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Speaker 1: Hello, and welcome to your weekly diary episode. Now I

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Speaker 1: know you're used to these coming to from Beautiful Byron Bay,

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Speaker 1: but I've just moved to LA, so these episodes will

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Speaker 1: now be coming to you from.

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Speaker 2: The Land of Dreams. I'll be sharing all.

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Speaker 1: Things lay life, places I go, people I meet, and

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Speaker 1: things I do, all in a bid to inspire you

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Speaker 1: to have the courage to chase your own dreams. Big

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Speaker 1: love from La, the City of Angels. Helloha, Welcome to

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Speaker 1: the Friday Pod. I have got so much to cover

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Speaker 1: for you in this episode. If you're new, welcome. The

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Speaker 1: Friday Podcast is like a diary check in. I moved

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Speaker 1: to LA three months ago, and so on Fridays, I

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Speaker 1: kind of just let you know what's going on in

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Speaker 1: my little vortex my phone and making sure it's on

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Speaker 1: aeroplane mode. And yeah, it becomes a diary check in.

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Speaker 1: And then your Monday episode, I interview people for Fearlessly Failing.

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Speaker 1: Although this is all feelously Failing, it's an interview where

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Speaker 1: I talk to people about life in LA and what

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Speaker 1: they're doing. And I love connecting to people in real life,

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Speaker 1: especially after doing a lot of Lockdown in Australia last year.

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Speaker 1: I really have tried with the podcast now that when

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Speaker 1: I interview people, I really try to make sure I

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Speaker 1: can do it in person. I know that's tricky because

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Speaker 1: especially right now, Australia is back in lockdown again, or

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Speaker 1: a lot of Australia is.

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Speaker 2: But I just figure if.

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Speaker 1: I can while I can, why not make the most

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Speaker 1: of every opportunity to record in real life.

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Speaker 2: I love it.

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Speaker 1: I think it's a really great way to connect to people,

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Speaker 1: and it always sounds really crisp and clear when you're

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Speaker 1: recording in real life. So yes, I didn't think i'd

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Speaker 1: be talking to you about that, but I am. I

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Speaker 1: have so so much to cover with you. I try

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Speaker 1: to make these Friday episodes kind of like short and sweet.

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Speaker 1: But I don't know how I'm going to do that

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Speaker 1: this week because I've done a lot. Here's here's all

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Speaker 1: the things that I've tried that I want to talk

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Speaker 1: to you about. Yeah, I've done loads, I've eaten loads,

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Speaker 1: I've tried loads of new things. I've tried healthy things,

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Speaker 1: not healthy things. I've yeah done so much, and I've

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Speaker 1: traveled well within LA. I've traveled and gone our adventures.

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Speaker 1: So where to start. Let's get my pages all lot. Okay,

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Speaker 1: Oh yes, I wanted to do that for you, didn't

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Speaker 1: I All right, where should I start? I think I'm

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Speaker 1: going to start with acting school. Then I'll go into

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Speaker 1: adventures because I've been to Malibu, I've been to Venice

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Speaker 1: since we last spoke Century City yesterday. So I think

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Speaker 1: I'll do acting adventures. And then I've tried so many

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Speaker 1: food stuff. So yeah, let's start with acting school. Check

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Speaker 1: that the recorder's working well, which it is. Okay, so

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Speaker 1: acting school. As you know, I am studying every single

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Speaker 1: Wednesday at the Ivana Chubvik Studio here in La. The

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Speaker 1: bonus is when you're a student at that studio, you

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Speaker 1: get to audit the masterclasses, which Avana takes. And I

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Speaker 1: audited last Tuesday night and it was unreal.

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Speaker 2: And I took some.

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Speaker 1: Notes and I thought, I'm going to share them with

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Speaker 1: you because you will probably get something out of them.

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Speaker 1: And I don't think you need to be into acting

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Speaker 1: to get take something from these notes. She's really into

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Speaker 1: hard work, like loves it, like someone put up a

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Speaker 1: monologue and maybe hadn't done as much work as they

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Speaker 1: should have. And the first question of Varna was like,

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Speaker 1: have you read the script, the full script, not just

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Speaker 1: the monologue, and I was like, oh wow, she doesn't

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Speaker 1: muck around, And it was kind of quite nice to

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Speaker 1: see because for me, like when I put a scene

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Speaker 1: up and I'm not in the master class, I'm in

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Speaker 1: a like introductory class. I put a lot of work

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Speaker 1: into it, but it's really obvious when people aren't. Like

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Speaker 1: one of my teachers in Australia was like a lot

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Speaker 1: of actors are lazy, and you can totally see that

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Speaker 1: across the board Australia, America, anywhere. That said, Americans usually

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Speaker 1: do like run hard at the goal more so like

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Speaker 1: Australias are a little bit more chill, but it does

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Speaker 1: kind of make sense. So when somebody is like dropping

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Speaker 1: the ball or clearly hasn't done the work, so to speak,

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Speaker 1: it was really cool to see her call them out.

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Speaker 1: So anyway, cool thing that she said this is more

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Speaker 1: about when you're doing a scene. But if you do

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Speaker 1: a scene that's three or more people, usually there's one

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Speaker 1: like hot person.

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Speaker 2: That they're going after.

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Speaker 1: I don't necessarily mean esthetically hot, I mean like the

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Speaker 1: person that everyone wants to get validates from the person

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Speaker 1: that everyone's going for, like a love triangle, or like

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Speaker 1: two best friends wanting one best friend's attention. There's they

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Speaker 1: call that the hot person that the other two are

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Speaker 1: like going after us. That was really interesting because I

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Speaker 1: had never thought about that before. What other notes, I've

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Speaker 1: got all my notes here, it said. She said she

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Speaker 1: always kept saying to people when before they go up

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Speaker 1: to empty the vessel. So imagine if like you're not

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Speaker 1: into acting at all, but you've got a big presentation

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Speaker 1: do at work. She would just be like, take a moment,

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Speaker 1: empty the vessel, go again, which I thought was kind

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Speaker 1: of cool.

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Speaker 2: It's like a hitting a reset button. She was really cool.

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Speaker 1: She's like, lovers love, we want people who make us

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Speaker 1: raise our game to.

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Speaker 2: Be a better person. That's really cool. That's really really cool.

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Speaker 1: Yeah, she kind of did a tennis analogy, and so

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Speaker 1: she's like, yeah, you want to be around people that

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Speaker 1: force you to raise your game. I e. Like a

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Speaker 1: scene partner that works really really hard. And she said,

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Speaker 1: when you're competing with someone I'm running because in the dark,

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Speaker 1: when I'm running these notes in the theater, when you're

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Speaker 1: competing with someone that you respect, it's like a teammate.

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Speaker 1: So when you're playing a tennis match with a tennis

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Speaker 1: player you respect, You're gonna work harder.

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Speaker 2: That's really cool. We did. There was a jail scene,

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Speaker 2: so we talked about like.

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Speaker 1: What it meant to be in prison, and like looked

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Speaker 1: at the emotional side of that, and then she was like,

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Speaker 1: you can always think about, like where in your life

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Speaker 1: do you feel like you're in a prison that you

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Speaker 1: need to break out of? Which I thought was really cool.

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Speaker 1: She said, anyone that so you get cast often as

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Speaker 1: an actor, will often get cast as an actor or

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Speaker 1: a comedian, and she was saying, often their motivation is

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Speaker 1: to feel special or to feel loved, which was really cool.

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Speaker 1: There's a famous quote a few comedic scenes would happened.

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Speaker 1: There's a famous quote and forgot who it's by and

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Speaker 1: I can't read my notes, but she it's written on

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Speaker 1: a comedian's tombstone. It says, dying as easy, comedy is hard.

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Speaker 1: We do this scene called emotional information where you kind

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Speaker 1: of like tap into the scene, but also like, yes,

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Speaker 1: you tap into the scene, but you also like tap

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Speaker 1: into like how you can relate to that scene. Here's

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Speaker 1: some cool stuff. Be specific. Greatness is in the details.

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Speaker 1: Don't squash your emotions. It's hard when you use yourself

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Speaker 1: as a substitution. So they say, always like, if you're

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Speaker 1: working in substitution, that's where you're pretending. Not pretending, you're

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Speaker 1: believing that the other person is like you're substituting them

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Speaker 1: out for someone in your life that you've got that

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Speaker 1: kind of a dynamic with Our emotions are based in chaos.

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Speaker 1: Emotion have no logic or intelligence. You want to have

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Speaker 1: tunnel vision to win your objective. Anyway, be like kids

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Speaker 1: when kids really want something, She's written, don't be lazy.

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Speaker 2: The work will take you there. That's really cool.

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Speaker 1: The most important part of acting is to tell a story,

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Speaker 1: not the emotions. Cool, she's written, Keep working, it's never ending,

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Speaker 1: she said. The first dance steps are never what you

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Speaker 1: see when you go and see your dance. The first

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Speaker 1: manuscript is never in the final book, which is true.

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Speaker 1: You do like twelve minutes and she's written, it's the

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Speaker 1: exact same with acting work.

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Speaker 2: How cool. So there you go.

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Speaker 1: I just thought i'd share with you some of the

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Speaker 1: notes because Ivana Chubbik is like a really really huge

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Speaker 1: acting teacher here and all over the world, and she's

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Speaker 1: got a book called The Power of the actor as well.

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Speaker 1: So on Tuesday nights I ordered her and then on Wednesdays,

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Speaker 1: I'm in class with Jackie and so I've got a

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Speaker 1: new scene in class. I think I told you that

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Speaker 1: last week. It's a Woody Allen movie called Hannah and

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Speaker 1: Her Sisters. I'm playing Hannah and it's a scene with

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Speaker 1: me and my little sister, and the little sister's kind

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Speaker 1: of like a little bit of a lost soul, super chaotic,

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Speaker 1: and I'm like the really like sensible, calm, nurturing one.

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Speaker 2: So there you go.

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Speaker 1: Okay, So there's acting school updates for you. I'm all

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Speaker 1: booked in again to audit this week, so I'll give

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Speaker 1: you more updates next weeks. I said, I'll do experiences

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Speaker 1: next because there's so much food stuff, so experiences. My

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Speaker 1: mate Isabelle's in town. We went to Malibu. I have

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Speaker 1: only been to Malibu once, like four years ago, and

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Speaker 1: I think it was like an influencer media event at

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Speaker 1: Soho Beach House on Malibu, which is next order Nobuo.

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Speaker 2: There's a famous Noboo in Malibu.

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Speaker 1: And that's all I did, Like, I went to the

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Speaker 1: beach house and then I left kind of thing.

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Speaker 2: But this trip, we spent a whole day in Malibu.

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Speaker 1: We first stopped off at the Malibu Country and that

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Speaker 1: was really called it's like basically kind of like an

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Speaker 1: outdoor shopping mall kind of thing.

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Speaker 2: Got there, had.

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Speaker 1: Was morning when we got there, like we got there

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Speaker 1: in the morning. Spent a full day. So Malibu is

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Speaker 1: over an hour away from where we are, like where

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Speaker 1: I am in La so you kind of want to

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Speaker 1: spend a day there. So we went to Fabreki, a

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Speaker 1: place called Sun Organics.

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Speaker 2: So I've been there before. I've told you about it before.

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Speaker 1: They do bowls and smoothies, but I'd heard like a

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Speaker 1: lot of people had talked to me about they sell

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Speaker 1: this bowl called.

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Speaker 2: The Billion Dollar Bowl.

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Speaker 1: It is thirty six dollars US so what would that

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Speaker 1: be in Aussie? Let's check it out. Good to turn

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Speaker 1: my phone of aeroplane mode. That's going to really backfire army,

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Speaker 1: isn't it? How much is thirty six usd to aud

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Speaker 1: Let's see? So fifty dollar bowl? That was literally a

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Speaker 1: fifty dollars bowl. So it's called the billion doll like

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Speaker 1: an Asiu bowl, but bion it's got MTC in it,

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Speaker 1: it's got bee pollen on top. It's got mushrooms, ushwa ganda,

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Speaker 1: you name it right, fifty five zero in Australian dollars.

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Speaker 1: So I'll look it up for you because I'm sure

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Speaker 1: the recipe has got to be here. And Isabel got

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Speaker 1: a dragon fruit bowl. Okay, So sun Organics sun Organics,

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Speaker 1: here we go, got it.

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Speaker 2: Dot com. Oh it's a farm, sun or Organics.

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Speaker 1: So they've got a billion dollar bottle, billion dollar bowl,

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Speaker 1: and then they've got a million dollar smoothie.

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Speaker 2: So they're everywhere. They're called sunlighte Organics.

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Speaker 1: I apologize, the menu is here, I've found it or

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Speaker 1: can you believe it?

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Speaker 2: Billion dollar bowl? Here we go?

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Speaker 3: Oh my goodness, Oh my goodness, I found it. No, no, nope,

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Speaker 3: damn it.

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Speaker 2: Okay, let's see.

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Speaker 1: I've got the menu up. I'm hoping menu order here. Okay, yep,

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Speaker 1: good allow West Hollywood.

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Speaker 2: That's the close one to me. Signature shakes great? Great? Great?

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Speaker 2: How do I get bowls? Guys?

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Speaker 1: I feel like this is probably quite boring to listen to. Okay,

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Speaker 1: one scoop of sighs. The site Barley bowl, Oh, we're

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Speaker 1: getting close, Brazilian Bowl, Buddha Bowl, that's what I had

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Speaker 1: last time.

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Speaker 2: Do you remember I talked about the Butdha bowl.

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Speaker 1: It was like, it's a say top with paleo granola, peanut, butter,

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Speaker 1: cocal nibs.

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Speaker 2: It's really really nice.

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Speaker 1: Isabel got the Dragon Bowl, which is blended dragon fruit, raspberry, mango,

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Speaker 1: hemp milk top with granola, blueberries, strawberries and hemp seeds.

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Speaker 2: Hawaiian bowl. That looks really good. Maoi bowl, the billion

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Speaker 2: dollar bowl.

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Speaker 1: Boom ah damn, it's not letting me click on it

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Speaker 1: without putting all my information in as if I'm going

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Speaker 1: to buy it from Hollywood.

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Speaker 2: So let me try this again.

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Speaker 1: I think you should know what's in a fifty dollars

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Speaker 1: A fifty dollar bowl, right, Like, it's not like big,

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Speaker 1: it's just the normal size.

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Speaker 2: Here we go.

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Speaker 1: Asahi blended protein to coco to cocoas. I think that's

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Speaker 1: vitamin e like to cocker rolls or whatever that word is, collagen, colostrum, almond, butter, MTC, silica.

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Speaker 2: And then it cuts off.

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Speaker 1: I feel like I'm not really helping the situation there,

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Speaker 1: and I look that up for ages. But on top

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Speaker 1: you've got gojuberry, granola, cacal nymphs. There's this like blended

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Speaker 1: cashew butter on top, you've got blueberries, You've definitely got

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Speaker 1: bee pollen and like some other like beautiful powders. But yeah,

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Speaker 1: thirty six dollars US. And remember when you order food

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Speaker 1: in the US, you give a tip. So that was

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Speaker 1: quite the experience. And I honestly I was going to

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Speaker 1: get a different bowl, and I thought, no, I've got

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Speaker 1: to try this billion dollar bowl for the podcast. And

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Speaker 1: it was really really delicious. I was full all day,

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Speaker 1: Like it was really hard to finish it, I'm presuming

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Speaker 1: because of all the good fats in it. And of

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Speaker 1: course I finished it. And then the million dollar smoothie

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Speaker 1: a lot of people talk about as well. But I

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Speaker 1: was like, I'm gonna sit down and have a I'm

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Speaker 1: going to go a bowl over a SMOOTHI if I'm gonna,

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Speaker 1: you know, sit down and enjoy it. And then basically

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Speaker 1: you walk around this little outdoor shopping area.

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Speaker 2: There's lots of eateries. There's a Starbucks, there's a cute.

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Speaker 1: Little Greek restaurant, but there's also like urban outfitters, free people,

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Speaker 1: just like lots of like it feels very for Aussie's

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Speaker 1: listening or Melbournians will probably get this more. It feels

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Speaker 1: almost a bit Sorrento vibes or Portsy or Queenscliff vibes,

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Speaker 1: where the shops are all like kind of high end,

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Speaker 1: but they've got the beach vibe, you know what I mean.

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Speaker 1: They're like a comba of like upmarket Luk's Seed vibe,

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Speaker 1: you know, seed heritage to that brand. So it feels

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Speaker 1: very like beachy, but rich beachy, but luxury beachy.

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Speaker 2: That's what I got. The vibe was.

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Speaker 1: It was really fun though I've never been in my life,

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Speaker 1: so it was a good experience.

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Speaker 2: I highly recommend it.

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Speaker 1: Really easy to get parks, so we did that, and

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Speaker 1: then afterwards we drove to Malibu Farm, which was on

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Speaker 1: the PR, which is pretty iconic and famous and heaps

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Speaker 1: of people posts from there. I've never been before, so

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Speaker 1: basically that's like a little PR You've got restaurant as

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Speaker 1: you come on to the pier, and then you've got

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Speaker 1: a cafe down the end. The restaurant queue, because obviously

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Speaker 1: everything is social distance and there's limited numbers that the

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Speaker 1: line was like what looked like a two hour wait,

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Speaker 1: So we just decided to like walk up to the cafe,

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Speaker 1: get a vibe. And have a little meal at the cafe.

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Speaker 1: What did I get Isabelle got lobster roll, which I

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Speaker 1: tasted a little bit of really good, and I got

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Speaker 1: like a salmon It said salmon sandwich, but it was

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Speaker 1: more like on a briosche bun with a What was

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Speaker 1: really yummy was this like kalamato olive aoli that was

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Speaker 1: on it, and the salmon was really yummy too, And

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Speaker 1: then we kind of went walking.

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Speaker 2: There was like jewelry stands on the pier.

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Speaker 1: There was little gift shops and fun stuff, and then

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Speaker 1: we slowly kind of walked back and then as well,

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Speaker 1: I was like, we've got over an hour trip homes,

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Speaker 1: like can we get a little drink? And so we

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Speaker 1: got peach smoothies that felt very summer Americana, So it

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Speaker 1: was kind of like more of a slushy in the

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Speaker 1: smooth It wasn't a milk base. That was definitely more

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Speaker 1: like peach and probably coconut water or something. And the

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Speaker 1: restaurant part there, which is where we got our smooth

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Speaker 1: is from on the way out that's all organic as well,

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Speaker 1: so everything felt like very wholesome and yummy. There was

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Speaker 1: a there's a brand that I love called Avi eighta Nation,

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Speaker 1: and I've got an Avia to Nation hoodie at home

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Speaker 1: and that brand. I didn't know they had a Malibu brand,

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Speaker 1: but they've got a Malibu and a Venice store, and

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Speaker 1: like which everyone you go to, it says like you're

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Speaker 1: in Malibi, like it says And't on the branding, or

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Speaker 1: it says Venice on the branding.

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Speaker 2: So anyway, I went into the Malibi one.

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Speaker 1: It was really busy, though, and I get a little

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Speaker 1: bit anxious when it's really really busy in an indoors

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Speaker 1: environment because of COVID. I'm pretty sure, even though I'm

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Speaker 1: fully vaccinated and we're fully masked, when we're indoors, when

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Speaker 1: it's really busy in a small space, I get a

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Speaker 1: little bit. Oh.

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Speaker 2: I just want to be outside.

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Speaker 1: And that's what was good about eating at Malibu Farm

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Speaker 1: because it was out. We ate out on a like

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Speaker 1: decking and we're looking out over the ocean. That's the

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Speaker 1: first time I really miss Byron Bay because I was

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Speaker 1: back really close to the ocean. I haven't seen the

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Speaker 1: ocean for so long because I'm living in Lost Philis,

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Speaker 1: so I'm at the base of Griffith Park, so it's

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Speaker 1: more mountains and hills and hiking, which I love, but

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Speaker 1: I had don't see much of the ocean. And I've

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Speaker 1: definitely been to Venice and Santa Monica and that was

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Speaker 1: kind of like cool and the Pacific Palisades, but Malibu

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Speaker 1: felt really like I was like, oh, I could totally

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Speaker 1: go for a swim, like it felt beachy, which we didn't.

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Speaker 1: We didn't pack our togs that we were more in

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Speaker 1: like perusing attire, you know. So yeah, Malibu fun, tick

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Speaker 1: done that, tick that off the list is meant to

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Speaker 1: be great hikes there, which I'd love to try. Isabel's

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Speaker 1: not super into hiking, so I need to find a

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Speaker 1: friend and convince them to go hiking with me in Malibu.

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Speaker 1: The Othere hiking place i've heard as great as to Panga.

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Speaker 1: I've never been there either. I'm definitely gonna try and

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Speaker 1: hike to Panger at some stage.

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Speaker 2: Two.

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Speaker 1: Because of school and so when I go to school

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Speaker 1: on Wednesdays, you're expected to do a minimum of eight

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Speaker 1: hours rehearsal each week as well, and I ordered the

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Speaker 1: Tuesday night class like your week gets super full, and

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Speaker 1: then with podcasts and book edits like the week gets

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Speaker 1: crazy full. So I just need to figure out my

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Speaker 1: like hike times and find some hike buds that said,

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Speaker 1: I live at the basic. Griffith Park is so beautiful,

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Speaker 1: I am not using it enough, so I'm absolutely going

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Speaker 1: to try and sneak a hike in this week at

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Speaker 1: my local because it's so so beautiful. Right, Oh, Malibu,

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Speaker 1: Malibu done tick, I can tick this all off my list.

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Speaker 1: So if you haven't been to Malibu before, and you

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Speaker 1: visit Los Angeles and you have a car, one hundred

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Speaker 1: percent do a day trip. It's a great day trip spot.

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Speaker 1: But the mistake I made I didn't pack my togs.

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Speaker 1: So pack your togs because if you do the pr

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Speaker 1: and have your togs underneath, you could just do a

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Speaker 1: dunk before you get in the car and drive home.

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Speaker 1: And it's summer here, so it's super super hot and

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Speaker 1: I'm pretty sure it stays really lovely and warm all

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Speaker 1: year round. I have also been to Venice recently since

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Speaker 1: I last spoke to you, just in a day of

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Speaker 1: Abbot Kenny. I have done Abbot Kenny in the past.

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Speaker 1: I have been to Venice a couple of times since

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Speaker 1: I've been here as well, but I haven't done the

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Speaker 1: full Abbot Kenny experience for years. So for people listening going,

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Speaker 1: what is Abbot Kenni? Abbert Kenny is like the main

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Speaker 1: shopping strip of Venice and there's heaps of great cafes

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Speaker 1: coffee shops.

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Speaker 2: What did we get on We didn't eat in Venice,

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Speaker 2: did we No?

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Speaker 1: We went to Alafante after which I will tell you

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Speaker 1: about in a sec I don't even think I've written

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Speaker 1: it down on my little list.

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Speaker 2: I haven't, Okay, so I have again.

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Speaker 1: There was another Aviator Nation there, which was really cool.

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Speaker 1: I love their vibe. It's just like fun, quirky, kind

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00:20:23,640 --> 00:20:27,840
Speaker 1: of sporty vibe, bit surf brandy vibes. And both stores

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Speaker 1: are really cool, like one had a ping pong table

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Speaker 1: in it and there's surfboards everywhere.

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Speaker 2: Oh.

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Speaker 1: The day we went to Abbot Kinni, we went to

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Speaker 1: a place called Chacha Marcha. I've talked to you about

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Speaker 1: it before. There's one on Robinson. There is also one

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Speaker 1: on Abbert Kinney. And I tried a different flavored Matcher,

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Speaker 1: or as Americans call it, marcher. Marcher actually took a

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Speaker 1: photo of it for you. Why am I googling the

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00:20:53,280 --> 00:20:54,840
Speaker 1: website when I know I took a photo of it

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Speaker 1: for you.

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Speaker 2: So I got so.

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Speaker 1: Last time I got the per apple lavender CBD matcher

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00:21:04,119 --> 00:21:07,520
Speaker 1: or marcher and then they put a shot of the

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00:21:07,600 --> 00:21:10,320
Speaker 1: matcher on top, and I get it on Macadami milk.

396
00:21:10,720 --> 00:21:13,120
Speaker 1: But this time I wanted to try the blue one.

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Speaker 1: And the blue one. I looked it up.

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00:21:16,720 --> 00:21:19,879
Speaker 2: Here we go, Here we go, blue.

399
00:21:19,680 --> 00:21:24,560
Speaker 1: Drink, collagen, blue algae, lavender, honey and milk, and I

400
00:21:24,640 --> 00:21:27,680
Speaker 1: got it on a base of Macadami milk.

401
00:21:27,680 --> 00:21:29,439
Speaker 2: You can do oat, almond whatever you like.

402
00:21:30,520 --> 00:21:33,080
Speaker 1: And but at the time before, I got purple drink,

403
00:21:33,119 --> 00:21:36,399
Speaker 1: which is CBD lavender on your base of milk, and

404
00:21:36,440 --> 00:21:38,320
Speaker 1: then you get the shot of the matcher in there too.

405
00:21:40,320 --> 00:21:44,440
Speaker 1: There's a pink one which is a hibiscus rose hoops bee.

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00:21:44,280 --> 00:21:47,760
Speaker 2: Pollen and maca cool. But the blue was unreal.

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00:21:47,880 --> 00:21:51,400
Speaker 1: I think purple is my fave, like totally my fave,

408
00:21:51,480 --> 00:21:54,600
Speaker 1: and that's the CBD in lavender. We all just so

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00:21:54,640 --> 00:21:56,200
Speaker 1: you know, I've got the whole menu here. So they've

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00:21:56,240 --> 00:22:02,400
Speaker 1: got they've got regular matcha. You can get matcha late

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00:22:02,520 --> 00:22:06,800
Speaker 1: hot cold. They have nitro lattes here, nitro infused with

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00:22:06,840 --> 00:22:12,600
Speaker 1: coconut milk Alma milk on tap Wow Nitro Matcha infused

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00:22:12,680 --> 00:22:16,639
Speaker 1: on tap so that to me says maybe coffee, but

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00:22:16,640 --> 00:22:20,200
Speaker 1: it might just be matcha. They have ginger turmrinc Special

415
00:22:20,359 --> 00:22:23,560
Speaker 1: fresh Ginger chumric milk and matcha. They do a matcha

416
00:22:23,720 --> 00:22:28,399
Speaker 1: lemonade with Yuzu lemonade, mint and matcher. They have a

417
00:22:28,440 --> 00:22:32,640
Speaker 1: beautiful lat collagen Ushwaganda which is an adapta gen raw

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00:22:32,680 --> 00:22:35,200
Speaker 1: honey bee pole and vanilla. They do a match of

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00:22:35,280 --> 00:22:39,440
Speaker 1: Chai homemade chai milk and matcha. Definitely, if you're ever

420
00:22:39,520 --> 00:22:42,159
Speaker 1: in La Purple drink with the matcha shot on a

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00:22:42,200 --> 00:22:45,639
Speaker 1: base of Macadami milk would be what I recommend. I

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Speaker 1: didn't realize, but they do do avotoast almond butter and

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00:22:49,680 --> 00:22:52,680
Speaker 1: jelly and vegan chop chip cookies. I did get some

424
00:22:52,840 --> 00:22:57,800
Speaker 1: snacks too. I got the walnut chop chip cookie with

425
00:22:57,920 --> 00:23:02,680
Speaker 1: salt and this like croissant, this kind of like French

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Speaker 1: croissant thing that Isabel was all about.

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Speaker 2: It's called.

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00:23:07,600 --> 00:23:10,720
Speaker 1: Karama. I think you can't get the ministralia. Apparently it's

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Speaker 1: a special type of French pastry.

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Speaker 2: Really good.

431
00:23:14,119 --> 00:23:18,199
Speaker 1: It tasted almost like a croissant that was folded in

432
00:23:18,240 --> 00:23:22,200
Speaker 1: on itself and then like cooked almost in its own

433
00:23:22,240 --> 00:23:26,159
Speaker 1: syrupy stuff as well, really yummy, almost almost custody, but

434
00:23:26,280 --> 00:23:28,639
Speaker 1: no custard at all, just from a flavor. It's probably

435
00:23:28,640 --> 00:23:33,399
Speaker 1: just the butter and delicious sugar. Not gluten free, by

436
00:23:33,480 --> 00:23:35,840
Speaker 1: the way, just so you know, this last week, I've

437
00:23:35,840 --> 00:23:38,480
Speaker 1: been on so many fun adventures, but I've totally cheated

438
00:23:38,520 --> 00:23:40,760
Speaker 1: with gluten and paid for it a little bit. Like

439
00:23:40,760 --> 00:23:44,000
Speaker 1: I've had really upset stomach when I do cheat. But

440
00:23:44,680 --> 00:23:48,640
Speaker 1: I also think, like I flip between, like I really

441
00:23:48,680 --> 00:23:51,840
Speaker 1: want to experience this thing mindfully and have this memory

442
00:23:51,960 --> 00:23:54,960
Speaker 1: and you know, I'm so lucky to even be here

443
00:23:55,040 --> 00:23:59,320
Speaker 1: right now in La And so I do that and

444
00:23:59,359 --> 00:24:02,280
Speaker 1: then I go into blown health mode after story in

445
00:24:02,280 --> 00:24:04,960
Speaker 1: my life. So yeah, so some of this stuff I'll

446
00:24:04,960 --> 00:24:06,879
Speaker 1: be talking about won't be gluten free, just so you know.

447
00:24:07,040 --> 00:24:08,040
Speaker 2: And I'm okay with that.

448
00:24:09,080 --> 00:24:12,399
Speaker 1: So the day that we did Venice or ps. In Venice,

449
00:24:12,440 --> 00:24:15,160
Speaker 1: we'll like nearly at the end of our walk and

450
00:24:16,280 --> 00:24:20,600
Speaker 1: literally there was like a kitten cafe literally like so

451
00:24:20,640 --> 00:24:23,640
Speaker 1: there's no food, but like you pay to hang out

452
00:24:23,680 --> 00:24:26,080
Speaker 1: with the kitten free for kittens for either half an

453
00:24:26,080 --> 00:24:28,359
Speaker 1: hour or an hour, and all the money goes to

454
00:24:29,960 --> 00:24:34,160
Speaker 1: helping homeless kittens. It's really cool. It's like full blown

455
00:24:34,160 --> 00:24:37,200
Speaker 1: for charity, for a not profit, and yeah, you go

456
00:24:37,240 --> 00:24:39,320
Speaker 1: and you hang. So you hang with a kitten for

457
00:24:39,359 --> 00:24:41,359
Speaker 1: half an hour. I think it's thirty dollars, or a

458
00:24:41,359 --> 00:24:43,439
Speaker 1: full hour is like thirty five or forty, so it

459
00:24:43,480 --> 00:24:47,240
Speaker 1: makes more sense to the full hour. And yeah, you're

460
00:24:47,280 --> 00:24:50,000
Speaker 1: just chill in there with kittens, literally just hang out

461
00:24:50,000 --> 00:24:52,919
Speaker 1: with them and they just like walk and crawl all

462
00:24:52,960 --> 00:24:56,560
Speaker 1: over you. We nearly did it, and then I remembered

463
00:24:56,560 --> 00:24:59,320
Speaker 1: I'm allergic to cats, so that stopped us from doing it.

464
00:24:59,440 --> 00:25:02,640
Speaker 1: But it looked really, really cute, and people were lined

465
00:25:02,680 --> 00:25:05,040
Speaker 1: up around the corner to do it. The other line

466
00:25:05,040 --> 00:25:09,240
Speaker 1: that I saw around the corner was for Salt and Straw,

467
00:25:09,359 --> 00:25:12,280
Speaker 1: which is a really iconic ice cream shop here which

468
00:25:12,320 --> 00:25:13,719
Speaker 1: I have tried, but I didn't go to the one

469
00:25:13,760 --> 00:25:17,159
Speaker 1: in Venice, so I'll backtrack a little bit. So after Venice,

470
00:25:17,200 --> 00:25:20,080
Speaker 1: we went to a place called Alafante, which is in

471
00:25:20,119 --> 00:25:22,920
Speaker 1: Santa Monica. Shout out to my mate Joe Wicks, the

472
00:25:22,960 --> 00:25:25,440
Speaker 1: body coach, who told me that I have to visit

473
00:25:25,760 --> 00:25:30,000
Speaker 1: and I did. The menu is incredible. I tried the

474
00:25:30,240 --> 00:25:34,560
Speaker 1: house cocktail and I got it on gin. You get

475
00:25:34,600 --> 00:25:36,760
Speaker 1: to pick what base of alcohol you'd like, and it

476
00:25:36,800 --> 00:25:40,680
Speaker 1: was really Tropicana, almost passion fruity, really fresh and zingy,

477
00:25:41,400 --> 00:25:45,520
Speaker 1: really really yummy. And then we got whipped eggplant dip

478
00:25:45,600 --> 00:25:47,560
Speaker 1: with this like pewter bread. But the pewter bread was

479
00:25:47,640 --> 00:25:52,800
Speaker 1: like all fluffy and delicious. The whipped eggplant was insane.

480
00:25:52,800 --> 00:25:55,760
Speaker 1: It was almost like homeless vibes, but not homeless vibes.

481
00:25:56,280 --> 00:25:59,960
Speaker 1: And then we got vodka pasta, which I've never had before.

482
00:25:59,600 --> 00:26:01,960
Speaker 2: But I keep seeing on TikTok and Insta.

483
00:26:02,680 --> 00:26:07,719
Speaker 1: And then we got oyster mushroom pizza delicious, and in

484
00:26:07,760 --> 00:26:10,240
Speaker 1: America you're allowed to take like the food home as well,

485
00:26:10,280 --> 00:26:11,719
Speaker 1: so I took the pizza home and I ended up

486
00:26:11,720 --> 00:26:16,960
Speaker 1: having the three leftover slices for dinner that night. On

487
00:26:17,000 --> 00:26:21,760
Speaker 1: the way home, we dropped into Santa Monica Boulevard and

488
00:26:21,800 --> 00:26:24,080
Speaker 1: we did go to Salt and Straw, this famous Everyone

489
00:26:24,160 --> 00:26:25,280
Speaker 1: keeps telling me to go here.

490
00:26:25,400 --> 00:26:27,760
Speaker 2: It's this very very famous ice cream shop.

491
00:26:28,440 --> 00:26:31,879
Speaker 1: I got a little cup with two flavors in. It

492
00:26:31,920 --> 00:26:34,080
Speaker 1: wasn't a little cup, actually, it felt like a very

493
00:26:34,119 --> 00:26:39,520
Speaker 1: big order, like it was huge. I got the caramel

494
00:26:40,200 --> 00:26:44,000
Speaker 1: swirl with Sea Salt, and then I got the malted

495
00:26:44,080 --> 00:26:47,080
Speaker 1: chocchip cookie dough. The caramel was the winner, Like it

496
00:26:47,119 --> 00:26:50,040
Speaker 1: was like toffee oozy caramel in a vanilla base and

497
00:26:50,080 --> 00:26:55,200
Speaker 1: it was like a swirl through it, so so so good.

498
00:26:56,200 --> 00:26:56,600
Speaker 2: Okay.

499
00:26:56,960 --> 00:27:00,199
Speaker 1: Next up also went back to Century City, which is

500
00:27:00,240 --> 00:27:04,399
Speaker 1: kind of like an outdoor shopping area, which is where

501
00:27:05,480 --> 00:27:09,159
Speaker 1: if you've seen Super Crazy Love, that's where Ryan Gosling's

502
00:27:09,200 --> 00:27:14,320
Speaker 1: character famously throws Steve Carrell's new balanced shoes over the balcony.

503
00:27:14,560 --> 00:27:17,760
Speaker 1: That's shot at Century City, and for many years I

504
00:27:17,800 --> 00:27:19,560
Speaker 1: thought it was shot in Santa Monica, but it's actually

505
00:27:19,560 --> 00:27:20,600
Speaker 1: shot in Century City.

506
00:27:21,600 --> 00:27:22,320
Speaker 2: Went back there.

507
00:27:22,760 --> 00:27:25,639
Speaker 1: My little Al necklace I got from Anthropology broke, so

508
00:27:25,680 --> 00:27:26,680
Speaker 1: I had to return that.

509
00:27:26,960 --> 00:27:28,960
Speaker 2: Americans are so good at customer service.

510
00:27:29,440 --> 00:27:31,679
Speaker 1: Didn't even quest so were just like they were like,

511
00:27:31,760 --> 00:27:34,480
Speaker 1: not your fault, refunded me straight away, which is really sweet.

512
00:27:34,800 --> 00:27:39,480
Speaker 1: Nilly bought another Al necklace in a different style, but

513
00:27:39,600 --> 00:27:41,560
Speaker 1: I really loved the beta version, so I was like,

514
00:27:41,760 --> 00:27:43,919
Speaker 1: just think about it, lolls. So I just returned that

515
00:27:44,520 --> 00:27:46,159
Speaker 1: and we kind of went for a big cruise and

516
00:27:46,200 --> 00:27:49,399
Speaker 1: looked at all the shops at Century City. I really

517
00:27:49,480 --> 00:27:51,480
Speaker 1: need a new pair of Runners, so I was thinking

518
00:27:51,520 --> 00:27:54,480
Speaker 1: of getting some new Runners, but I haven't pulled the

519
00:27:54,480 --> 00:27:57,960
Speaker 1: trigger yet, and I feel like I'm really sharing with you.

520
00:27:58,119 --> 00:28:02,880
Speaker 1: And then I was saying, I want to be really healthy, Joe,

521
00:28:02,840 --> 00:28:04,600
Speaker 1: I want to be really healthy day and she's like,

522
00:28:04,600 --> 00:28:07,320
Speaker 1: if you tried shake shack, so shake shack and in

523
00:28:07,400 --> 00:28:10,080
Speaker 1: and Out are like the two burger joints here that

524
00:28:10,160 --> 00:28:12,320
Speaker 1: are considered, you know, the holy Grail.

525
00:28:12,800 --> 00:28:16,800
Speaker 2: And I was like, no, I haven't, and like, do

526
00:28:16,840 --> 00:28:18,640
Speaker 2: you want to try shapshack? And I was like okay,

527
00:28:18,720 --> 00:28:19,439
Speaker 2: So I tried.

528
00:28:19,600 --> 00:28:24,680
Speaker 1: I got a double like mustard and onion, like beer

529
00:28:24,760 --> 00:28:28,720
Speaker 1: cooked onion, so like caramelized onion in there. I probably

530
00:28:28,720 --> 00:28:31,000
Speaker 1: should have gone, in hindsight, just the plain cheesebag because

531
00:28:31,000 --> 00:28:33,520
Speaker 1: I thought they'd still be like tomato and greens, and

532
00:28:33,720 --> 00:28:38,760
Speaker 1: there wasn't. It was literally like double burger cheese, onion

533
00:28:39,200 --> 00:28:42,240
Speaker 1: and mustard, but very young and the burger bun insanely

534
00:28:42,960 --> 00:28:45,160
Speaker 1: the Chipo's we got with their cheese sauce, and then

535
00:28:45,200 --> 00:28:49,360
Speaker 1: I put tomato sauce because super Australian. And then I

536
00:28:49,400 --> 00:28:52,040
Speaker 1: got a thick shake. Oh yeah, going all out. I

537
00:28:52,080 --> 00:28:55,320
Speaker 1: got a cookies and cream thick shake. Which was insane

538
00:28:55,360 --> 00:29:00,960
Speaker 1: to the membrane. So so so good. Okay, so giving

539
00:29:00,960 --> 00:29:04,480
Speaker 1: me you all my experiences. Okay, I could be totally wrong.

540
00:29:04,680 --> 00:29:07,120
Speaker 1: I think I felt a mini earthquake last week. It

541
00:29:07,200 --> 00:29:10,040
Speaker 1: was like a three second shutterer. It wasn't scary at all.

542
00:29:10,520 --> 00:29:14,760
Speaker 1: Don't know, could be dreaming it. Googled it after something

543
00:29:14,800 --> 00:29:17,480
Speaker 1: came up, but it didn't say LA specifically, So I

544
00:29:17,480 --> 00:29:19,200
Speaker 1: don't know if I filed a mini earthquake or not,

545
00:29:19,280 --> 00:29:21,560
Speaker 1: but I thought i'd let you know. I have also

546
00:29:21,760 --> 00:29:24,360
Speaker 1: since I spoke to you last, had a little adventure

547
00:29:24,400 --> 00:29:27,880
Speaker 1: along Melrose. So Melrose is like a luxury shopping area,

548
00:29:28,040 --> 00:29:31,600
Speaker 1: but they have really good coffee and eatery spots. So

549
00:29:33,280 --> 00:29:36,120
Speaker 1: Alfred is a famous coffee shop there. I tried the

550
00:29:36,600 --> 00:29:40,640
Speaker 1: iconic So what they're famous for is an iced oat

551
00:29:40,720 --> 00:29:44,960
Speaker 1: latte with vanilla, really yummy. And they've got a brand

552
00:29:45,040 --> 00:29:48,240
Speaker 1: of Stevia here called Truvio.

553
00:29:48,680 --> 00:29:51,720
Speaker 2: Actually save the I saved.

554
00:29:51,480 --> 00:29:55,440
Speaker 1: The packet for your Truvio calorie free sweetener from Stevia.

555
00:29:55,520 --> 00:29:58,280
Speaker 1: And when you go to Alfred, they just give you

556
00:29:58,280 --> 00:30:00,640
Speaker 1: a sashet so you can sweeten to your hearts content.

557
00:30:00,680 --> 00:30:05,200
Speaker 1: And that I found that really good cute. Okay, also

558
00:30:06,640 --> 00:30:09,360
Speaker 1: just kind of like explored Malros. It's a really fun,

559
00:30:09,600 --> 00:30:12,760
Speaker 1: like luxurious shopping experience. Didn't buy anything, just window shopped,

560
00:30:12,800 --> 00:30:15,080
Speaker 1: you know, like I've been doing a lot of window shopping.

561
00:30:15,080 --> 00:30:18,000
Speaker 1: I just kind of think, I don't want to get

562
00:30:18,040 --> 00:30:19,960
Speaker 1: stuff that I don't want need or am I going

563
00:30:20,040 --> 00:30:23,800
Speaker 1: to use? That said, the fashionist inside me is like pretty.

564
00:30:24,080 --> 00:30:26,440
Speaker 1: So my rule is if I see something that I

565
00:30:26,520 --> 00:30:28,720
Speaker 1: love and I can't get it out of my brain,

566
00:30:29,080 --> 00:30:31,320
Speaker 1: then I'll let myself go back and get it for

567
00:30:31,400 --> 00:30:33,760
Speaker 1: myself for my birthday because it's my birthday on the

568
00:30:33,760 --> 00:30:38,320
Speaker 1: fourteenth of September. So I tried on some golden Goose

569
00:30:38,320 --> 00:30:40,760
Speaker 1: shoes that were so cool. They were like turquoise or

570
00:30:40,800 --> 00:30:44,560
Speaker 1: a big pink star on them. That's one of the

571
00:30:44,560 --> 00:30:46,640
Speaker 1: things I keep thinking about, so that might be my

572
00:30:46,720 --> 00:30:50,120
Speaker 1: birthday president in myself. We went into is it Balmain

573
00:30:50,280 --> 00:30:52,240
Speaker 1: or balmant I feel like it's Balmont.

574
00:30:52,280 --> 00:30:54,560
Speaker 2: I feel like I was just butchering it. Then we

575
00:30:54,680 --> 00:30:55,680
Speaker 2: checked out Chloe.

576
00:30:55,960 --> 00:30:59,120
Speaker 1: Chloe's got such cool sunnies, but I've got my Louis

577
00:30:59,160 --> 00:31:02,840
Speaker 1: sunnies I just bought, so no need lb Oh. We

578
00:31:02,960 --> 00:31:06,160
Speaker 1: also went to Chanelle on Wilshaw, which usually has like

579
00:31:06,200 --> 00:31:09,440
Speaker 1: a two hour list, and I've got it in my

580
00:31:09,600 --> 00:31:12,080
Speaker 1: head that I'd love to have a Chanelle bag, but

581
00:31:12,120 --> 00:31:12,760
Speaker 1: I don't know.

582
00:31:14,920 --> 00:31:15,000
Speaker 3: What.

583
00:31:15,280 --> 00:31:18,720
Speaker 1: Like. I love the seasonal, like colorful stuff, but because

584
00:31:18,720 --> 00:31:20,760
Speaker 1: we're they're in full the colors are a bit darker.

585
00:31:20,960 --> 00:31:25,360
Speaker 1: So I haven't pulled any triggers again because it's a

586
00:31:25,400 --> 00:31:29,640
Speaker 1: really investment piece, and my flights back home were so

587
00:31:29,760 --> 00:31:34,400
Speaker 1: expensive couple of Schnell bags. So I'm trying to just

588
00:31:34,440 --> 00:31:36,800
Speaker 1: be like, if I really want to get myself something

589
00:31:36,840 --> 00:31:40,720
Speaker 1: for my birthday, like the Golden Gooses or something little,

590
00:31:40,840 --> 00:31:46,360
Speaker 1: that's what will happen. But yeah, I haven't. As Matt said,

591
00:31:46,400 --> 00:31:49,120
Speaker 1: when you find the perfectionality will tell you, and so

592
00:31:49,560 --> 00:31:53,800
Speaker 1: I've found really cute pieces, but I haven't found something

593
00:31:53,800 --> 00:31:57,800
Speaker 1: that I'm like, oh my goodness, I.

594
00:31:55,280 --> 00:31:58,280
Speaker 2: Have to I have to have that, you know.

595
00:31:58,920 --> 00:32:01,920
Speaker 1: And I keep getting drawn to the sealing stuff, which

596
00:32:01,920 --> 00:32:05,840
Speaker 1: is like the fairy like sheared cheap stuff. But I

597
00:32:05,880 --> 00:32:08,280
Speaker 1: live in Byron, half in Byron and half in la

598
00:32:08,520 --> 00:32:11,880
Speaker 1: some all the time, the sheiling looks super wintery and cozy,

599
00:32:13,040 --> 00:32:15,000
Speaker 1: so I need to keep that in mind. Anyway, there

600
00:32:15,040 --> 00:32:18,000
Speaker 1: you go, there's my window shopping adventures for you.

601
00:32:19,760 --> 00:32:22,520
Speaker 2: Right, okay, okay, okay, okay.

602
00:32:22,840 --> 00:32:26,040
Speaker 1: I think I've done all the experienced stuff and the

603
00:32:26,080 --> 00:32:27,160
Speaker 1: shopping stuff.

604
00:32:29,080 --> 00:32:32,880
Speaker 2: Have I forgotten anything? No?

605
00:32:32,880 --> 00:32:37,240
Speaker 1: Now lokly do food. So I mentioned the Alfred's last

606
00:32:37,960 --> 00:32:42,920
Speaker 1: I have all. I went to earth Cafe too, la. Yeah.

607
00:32:42,920 --> 00:32:45,200
Speaker 1: I went to Earth Cafe yesterday and I had my

608
00:32:45,240 --> 00:32:51,160
Speaker 1: first is it the boa tea with the little tapiocre

609
00:32:51,440 --> 00:32:54,440
Speaker 1: balls in the bottom of it? Have my first everyone

610
00:32:54,560 --> 00:32:57,880
Speaker 1: yesterday and I got just a Chai laste. It was

611
00:32:57,920 --> 00:33:01,840
Speaker 1: really nice. They have like heaps there. They have like

612
00:33:02,480 --> 00:33:05,160
Speaker 1: ten different I hope I'm saying that right.

613
00:33:05,200 --> 00:33:06,160
Speaker 2: Biboa Teas.

614
00:33:07,360 --> 00:33:10,200
Speaker 1: Isabelle got a matcher and we both got it on

615
00:33:10,320 --> 00:33:11,880
Speaker 1: arm and milk, and I got a chi It was

616
00:33:11,920 --> 00:33:14,440
Speaker 1: really nice, and you can get it either on ice

617
00:33:14,600 --> 00:33:17,200
Speaker 1: or blended, and blended makes it more like a slushy.

618
00:33:17,600 --> 00:33:20,080
Speaker 1: They say, blend the tea with the ice. Basically it's

619
00:33:20,120 --> 00:33:25,280
Speaker 1: really really yummy. I've been to Blue Bottle a few times.

620
00:33:25,760 --> 00:33:29,480
Speaker 1: If I really am craving a hot coffee, like I've learned,

621
00:33:29,520 --> 00:33:33,400
Speaker 1: you can't have hot coffees here because it's so hot.

622
00:33:33,440 --> 00:33:37,280
Speaker 1: In summary, But if I really want or I'm craving

623
00:33:37,360 --> 00:33:39,640
Speaker 1: a hot coffee. I go to Blue Bottle and I

624
00:33:39,680 --> 00:33:42,080
Speaker 1: get a hot oat latte and I just like sit

625
00:33:42,280 --> 00:33:45,640
Speaker 1: down and enjoy it mindfully. It's so expensive though, One

626
00:33:45,720 --> 00:33:50,560
Speaker 1: hot regular oat late is eight dollars twenty five USD.

627
00:33:51,680 --> 00:33:55,240
Speaker 2: That'd be what like eleven bucks, wouldn't it. Let me

628
00:33:55,240 --> 00:33:55,920
Speaker 2: look it up.

629
00:33:58,160 --> 00:34:02,880
Speaker 1: For one coffee normal size a dollars twenty five USD

630
00:34:03,240 --> 00:34:11,360
Speaker 1: two aud Let's see eleven twenty five for just regular

631
00:34:11,400 --> 00:34:16,640
Speaker 1: coffee in Australian. So as fun as that is, I'm like, oh,

632
00:34:17,360 --> 00:34:19,880
Speaker 1: that just feels a little bit like a lot.

633
00:34:20,840 --> 00:34:21,040
Speaker 2: Oh.

634
00:34:21,160 --> 00:34:24,400
Speaker 1: I went to school last Wednesday and my wonderful friend Mo,

635
00:34:24,880 --> 00:34:27,200
Speaker 1: because I had to send off the final pages of

636
00:34:27,239 --> 00:34:32,440
Speaker 1: my manuscripts on Monday, I think or Tuesday, and she

637
00:34:33,000 --> 00:34:36,319
Speaker 1: got me all this, like oh, Mo fully surprised me

638
00:34:36,400 --> 00:34:39,680
Speaker 1: and got me this prazzy from baby Cakes and it

639
00:34:39,800 --> 00:34:43,200
Speaker 1: was two chocchip cookies. It was a maple glazed donut,

640
00:34:43,320 --> 00:34:46,080
Speaker 1: a birthday cake donut, and a strawberry donut. And I'm

641
00:34:46,080 --> 00:34:49,200
Speaker 1: not gonna lie to eat. I had them all all all.

642
00:34:49,640 --> 00:34:51,520
Speaker 1: I was like, oh, save them for a couple of days,

643
00:34:51,640 --> 00:34:54,240
Speaker 1: nap one go. I had them so I went to school,

644
00:34:54,440 --> 00:34:58,160
Speaker 1: came home, had one after school, had dinner, and then

645
00:34:58,160 --> 00:35:01,080
Speaker 1: finished them all offer dessert. So so I've talked about

646
00:35:01,080 --> 00:35:03,600
Speaker 1: baby cakes or it's also called Aaron mckinness Bakery.

647
00:35:03,600 --> 00:35:04,680
Speaker 2: I've talked to you about it before.

648
00:35:05,080 --> 00:35:09,080
Speaker 1: All vegan a lot of gluten free, very very like clean,

649
00:35:09,160 --> 00:35:14,200
Speaker 1: delicious treats, so so yummy. I went to Jones on

650
00:35:14,320 --> 00:35:19,600
Speaker 1: Third for lunch. They're famous for this Chinese chicken salad.

651
00:35:19,719 --> 00:35:24,399
Speaker 1: But I actually got a burrito because I just love

652
00:35:24,440 --> 00:35:27,160
Speaker 1: I've tried three burritos all over La. Now I've had

653
00:35:27,200 --> 00:35:30,239
Speaker 1: the All Time burrito, probably my favorite one. I've now

654
00:35:30,320 --> 00:35:32,319
Speaker 1: had the Jones on Third burrito, which has a hash

655
00:35:32,360 --> 00:35:35,759
Speaker 1: brown inside the burrito, and that one comes with like

656
00:35:35,840 --> 00:35:38,920
Speaker 1: on the side avocado sour cream.

657
00:35:38,960 --> 00:35:40,640
Speaker 2: Not a fan of the sea cream, to be honest.

658
00:35:40,880 --> 00:35:44,520
Speaker 1: And all burritos here come with this like hot chili

659
00:35:44,640 --> 00:35:46,719
Speaker 1: kind of sauce, but it's green chili, so it's not

660
00:35:46,800 --> 00:35:49,520
Speaker 1: super hot, and you kind of dip your burrito in

661
00:35:49,600 --> 00:35:52,920
Speaker 1: this green sauce stuff really nice. It's like a Mexican salsa.

662
00:35:53,880 --> 00:35:57,160
Speaker 1: Try to drink that's really famous here called the Arnold Palma.

663
00:35:57,960 --> 00:36:02,560
Speaker 1: So Ozzie's are gonna be like, what, so Arnold, I'm

664
00:36:02,560 --> 00:36:08,520
Speaker 1: looking him up. He's a famous golfer, ournld Palm. Arnold

665
00:36:08,560 --> 00:36:13,319
Speaker 1: Palmer drink okay famous in America. Arnold Palmer is a

666
00:36:13,440 --> 00:36:17,600
Speaker 1: non alcoholic beverage that combines iced tea and lemonade. The

667
00:36:17,719 --> 00:36:21,920
Speaker 1: name refers to the professional American golfer Arnold Palmer, who

668
00:36:22,080 --> 00:36:25,320
Speaker 1: was known to often request and drink this beverage combination.

669
00:36:26,120 --> 00:36:29,400
Speaker 1: Some attribute the invention of the beverage to the golfer

670
00:36:30,239 --> 00:36:34,200
Speaker 1: so Arnold Palmer. Famous golfer loves a combo of iced

671
00:36:34,239 --> 00:36:36,840
Speaker 1: tea because iced tea here is not sweet usually, and

672
00:36:36,880 --> 00:36:40,080
Speaker 1: so if you mix it with half lemonade half iced tea,

673
00:36:40,160 --> 00:36:43,440
Speaker 1: it's like a combination of sweet and refreshing. Got an

674
00:36:43,520 --> 00:36:46,520
Speaker 1: Arnold Palmer at Jones on Third. It was really nice.

675
00:36:46,560 --> 00:36:49,920
Speaker 1: It wasn't too sweet at all. Had a meeting earlier

676
00:36:49,960 --> 00:36:54,000
Speaker 1: that day at Air one and shout out to Rene Bar.

677
00:36:54,280 --> 00:36:56,759
Speaker 1: She told me to try the peanut butter smoothie. It

678
00:36:56,880 --> 00:37:00,520
Speaker 1: was delicious. It just tasted like liquefied peanut, but it

679
00:37:00,560 --> 00:37:05,120
Speaker 1: was really really good. Oh yeah, how did I forget

680
00:37:05,160 --> 00:37:10,759
Speaker 1: this food adventure? So it was my friend Darren's birthday

681
00:37:12,000 --> 00:37:15,960
Speaker 1: he loves a treat from Magnolia Bakery, which is famous

682
00:37:15,960 --> 00:37:17,520
Speaker 1: in New York, but I didn't know, but there is

683
00:37:17,560 --> 00:37:21,720
Speaker 1: one on West third Street here and it's called Magnolia

684
00:37:21,760 --> 00:37:24,600
Speaker 1: Bakery also. But he apparently loved this little like key

685
00:37:24,640 --> 00:37:27,600
Speaker 1: Lime cheesecake, which no longer exists. So I went in

686
00:37:28,400 --> 00:37:30,520
Speaker 1: trying to get this key Lime cheesecake, but I ended

687
00:37:30,560 --> 00:37:33,880
Speaker 1: up getting two little birthday cake cupcakes. And then of

688
00:37:33,880 --> 00:37:35,839
Speaker 1: course I was like, I don't want to miss out

689
00:37:35,840 --> 00:37:39,280
Speaker 1: on this, so I got a pecan caramel cheesecake to try.

690
00:37:39,320 --> 00:37:41,160
Speaker 2: That was incredible. Ten out of ten.

691
00:37:41,640 --> 00:37:44,560
Speaker 1: Everyone told me to try the banana pudding. I'm gonna

692
00:37:44,560 --> 00:37:46,160
Speaker 1: be ansest with you. I didn't love it. I don't

693
00:37:46,239 --> 00:37:48,399
Speaker 1: like cream. I'm not a whipped cream girl at all.

694
00:37:48,680 --> 00:37:51,160
Speaker 1: If it was ice cream, different ballgame. But basically, this

695
00:37:51,200 --> 00:37:54,920
Speaker 1: banana pudding has got like banana cake mixed through it,

696
00:37:55,000 --> 00:37:57,000
Speaker 1: cookcake mixed to it, and then like cream and it's

697
00:37:57,000 --> 00:38:02,600
Speaker 1: all folded together into this pudding. But everybody loves it.

698
00:38:02,640 --> 00:38:06,000
Speaker 1: So if you like whipped cream, banana, sweet stuff, and cake,

699
00:38:06,080 --> 00:38:08,239
Speaker 1: I'm sure you'd love it. I just don't like whip

700
00:38:08,320 --> 00:38:10,600
Speaker 1: cream for some reason. If it was on an ice

701
00:38:10,640 --> 00:38:12,480
Speaker 1: cream base. I think I would be telling you how

702
00:38:12,480 --> 00:38:16,040
Speaker 1: amazing it is. There was a lime slice that definitely

703
00:38:16,080 --> 00:38:18,560
Speaker 1: wasn't what the one that I was talking to you

704
00:38:18,560 --> 00:38:21,279
Speaker 1: about with Darren, and that was insane to the point

705
00:38:21,280 --> 00:38:23,399
Speaker 1: that I was like, I should, oh, sorry to swear,

706
00:38:23,440 --> 00:38:26,080
Speaker 1: but I guess I can. I should have got that

707
00:38:26,120 --> 00:38:27,600
Speaker 1: for Darren because that was really fresh. But it was

708
00:38:27,640 --> 00:38:30,120
Speaker 1: really tiny, like a little like slither thing. But that

709
00:38:30,200 --> 00:38:33,680
Speaker 1: was really yummy. So, wow, what a food adventure this

710
00:38:33,719 --> 00:38:36,680
Speaker 1: week has been. I have got more food stuff that

711
00:38:36,800 --> 00:38:39,720
Speaker 1: I have tried. Oh my goodness, we already at forty minutes.

712
00:38:40,400 --> 00:38:40,840
Speaker 2: I knew.

713
00:38:40,920 --> 00:38:43,520
Speaker 1: I knew I had too much stuff to do, so

714
00:38:43,640 --> 00:38:46,439
Speaker 1: much to tell you. Okay, So there's this brand here

715
00:38:46,480 --> 00:38:53,040
Speaker 1: called Torres t Rraes and they do these potato chips,

716
00:38:53,040 --> 00:38:58,040
Speaker 1: but black truffle potato chips. Oh, smelling it now, really nice.

717
00:38:58,120 --> 00:39:01,160
Speaker 1: I'm not a huge truffle person. I know that's like sacrilegious,

718
00:39:01,200 --> 00:39:01,680
Speaker 1: really good.

719
00:39:01,680 --> 00:39:01,879
Speaker 3: Though.

720
00:39:02,080 --> 00:39:03,799
Speaker 1: Friends said how amazing there were I was like, I'm

721
00:39:03,840 --> 00:39:06,960
Speaker 1: going to try them. If you love truffle, you would

722
00:39:07,160 --> 00:39:09,400
Speaker 1: flip your lid for these chippos.

723
00:39:09,680 --> 00:39:12,399
Speaker 2: The brand is Tos where I get them air one

724
00:39:13,719 --> 00:39:14,640
Speaker 2: healthy chocolate.

725
00:39:14,840 --> 00:39:19,239
Speaker 1: I've just interviewed the creator, Alexa of this chocolate. It's

726
00:39:19,280 --> 00:39:22,040
Speaker 1: called Savage Chocolate. It's going to be changed to Rich Chocolate.

727
00:39:22,160 --> 00:39:25,960
Speaker 1: It's really good. It is vegan, gluten free, paleo. The

728
00:39:26,000 --> 00:39:29,480
Speaker 1: two flavors I've tried orange peel and the mint, and

729
00:39:29,520 --> 00:39:32,799
Speaker 1: it's really good. It's all about like mindful eating and

730
00:39:33,760 --> 00:39:39,280
Speaker 1: literally clean ingredients co coco paste, coconut sugar, cocao butter,

731
00:39:39,440 --> 00:39:43,560
Speaker 1: sea salt, vanilla powder, essential oil. That's it really really

732
00:39:43,600 --> 00:39:49,480
Speaker 1: really clean, beautiful branding, handmade in La Bom. I kept

733
00:39:49,480 --> 00:39:51,920
Speaker 1: that Stevie to tell you about that true via. You

734
00:39:51,960 --> 00:39:54,960
Speaker 1: just get that when you get your iced coffee here

735
00:39:55,000 --> 00:39:58,560
Speaker 1: if you want to add sweetness. I tried a smoothiet

736
00:39:58,560 --> 00:40:00,879
Speaker 1: air one like a grab and goes smoothie. So this

737
00:40:01,200 --> 00:40:05,120
Speaker 1: was raw cold breast, strawberry, rose almond milk smoothie.

738
00:40:05,560 --> 00:40:06,600
Speaker 2: Tasted like turky July.

739
00:40:06,600 --> 00:40:11,120
Speaker 1: It was really nice, organic sprouted almond milk, organic strawberries,

740
00:40:11,280 --> 00:40:16,480
Speaker 1: raw honey, raw organic rose water, and pink salt. Really clean,

741
00:40:16,600 --> 00:40:19,279
Speaker 1: really yummy, superfilling. Though I couldn't eat my dinner to

742
00:40:19,320 --> 00:40:24,080
Speaker 1: the point that I bought my favorite vegan taco salad

743
00:40:24,120 --> 00:40:26,319
Speaker 1: and I'm having it for lunch today because I couldn't fit.

744
00:40:26,880 --> 00:40:31,319
Speaker 1: It was like this SMOOTHI was super, super, superfilling. I

745
00:40:31,360 --> 00:40:33,720
Speaker 1: think I told you last week about the chocolate brand

746
00:40:33,719 --> 00:40:37,520
Speaker 1: lilies and they sweet and I'm pretty sure with monk fruit.

747
00:40:39,080 --> 00:40:39,640
Speaker 2: Or stevia.

748
00:40:39,760 --> 00:40:43,120
Speaker 1: They sweet with stevia and it's got zero sugars in it.

749
00:40:44,000 --> 00:40:49,160
Speaker 1: And I tried the white chocolate and cookie cook like

750
00:40:49,440 --> 00:40:52,000
Speaker 1: cookies and cream flavor, which was insane, like ten out

751
00:40:52,000 --> 00:40:53,839
Speaker 1: of ten and obviously great if you're trying to get

752
00:40:53,840 --> 00:40:56,120
Speaker 1: off the sugar wagon, which is the story of my life.

753
00:40:57,200 --> 00:41:01,040
Speaker 1: So I tried the salted almond milk chocolate, didn't love it.

754
00:41:01,480 --> 00:41:02,000
Speaker 2: Didn't love it.

755
00:41:02,040 --> 00:41:03,839
Speaker 1: I would definitely go the white over this. So this

756
00:41:03,920 --> 00:41:08,160
Speaker 1: is forty percent cocal stevia sweetened ingredients are pretty clean though,

757
00:41:08,200 --> 00:41:10,960
Speaker 1: like I said, there's no sugar in it. It's sweetened

758
00:41:11,000 --> 00:41:15,000
Speaker 1: with They do use a wreath retol as well to sweeten,

759
00:41:15,080 --> 00:41:18,600
Speaker 1: which if you're funny with sugar alcohols, you will find

760
00:41:18,680 --> 00:41:20,440
Speaker 1: that will upset you beally.

761
00:41:20,640 --> 00:41:21,880
Speaker 2: But it was really good.

762
00:41:22,360 --> 00:41:24,600
Speaker 1: Not as great as the white chocolate one though, and

763
00:41:24,640 --> 00:41:26,840
Speaker 1: great if you're looking for like a healthy alternative to

764
00:41:26,880 --> 00:41:28,520
Speaker 1: the other stuff. I'm about to tell you that I've

765
00:41:28,760 --> 00:41:32,480
Speaker 1: indulged in. So I've built a little habit of when

766
00:41:32,480 --> 00:41:34,440
Speaker 1: I go to the petrol station and fill up with

767
00:41:35,000 --> 00:41:37,440
Speaker 1: as Americans call it gas, I get myself a little treat,

768
00:41:37,440 --> 00:41:40,320
Speaker 1: don't I. So I've collected all the treats that I've tried.

769
00:41:40,480 --> 00:41:44,000
Speaker 1: These are unhealthy treats, just so you know. The best one,

770
00:41:44,160 --> 00:41:47,520
Speaker 1: hands down, that like I think I will dream of

771
00:41:47,680 --> 00:41:49,800
Speaker 1: when I leave America to come back home for a

772
00:41:49,840 --> 00:41:55,719
Speaker 1: little bit, is the Twigs white cookie bars, caramel and

773
00:41:55,760 --> 00:41:59,279
Speaker 1: white chocolate, insane, white chocolate on the outside. You've got

774
00:41:59,280 --> 00:42:01,919
Speaker 1: your caramel, You've got you bix biscuit. I'm not normally

775
00:42:01,960 --> 00:42:06,160
Speaker 1: a Twigs girl, but with the white chocolate, holy mackel.

776
00:42:06,239 --> 00:42:07,759
Speaker 1: And there's so much bigger than the ones back home.

777
00:42:07,800 --> 00:42:10,600
Speaker 1: There's so much longer, you know. I like a Reese's

778
00:42:10,640 --> 00:42:13,080
Speaker 1: buttercup here. I have a sink. You can buy them

779
00:42:13,080 --> 00:42:16,000
Speaker 1: as singles here, so it's just a single one. It's

780
00:42:16,040 --> 00:42:19,279
Speaker 1: the big cup. So it's like whiter, you know what

781
00:42:19,280 --> 00:42:21,799
Speaker 1: I mean, like more filling in the middle. And this

782
00:42:21,840 --> 00:42:25,000
Speaker 1: one's got pretzels in it, very very delicious. It's called

783
00:42:25,000 --> 00:42:28,880
Speaker 1: the Reese's Big Cup with pretzels. Of course, my favorite

784
00:42:29,000 --> 00:42:33,200
Speaker 1: is the Reese's Whites, so I have got it's called

785
00:42:33,280 --> 00:42:36,160
Speaker 1: King Size, so it's four peanut butter cups instead of two.

786
00:42:36,239 --> 00:42:38,120
Speaker 1: I mean, you can't beat white chocolate and peanut butter.

787
00:42:38,239 --> 00:42:41,040
Speaker 1: That was the White Races. And then an ice cream

788
00:42:41,040 --> 00:42:43,360
Speaker 1: I've had here which has got an American flag on

789
00:42:43,400 --> 00:42:47,080
Speaker 1: it too. It is a Snicker's ice cream. Again like

790
00:42:47,160 --> 00:42:48,520
Speaker 1: double the size of our sneaker.

791
00:42:49,960 --> 00:42:50,480
Speaker 2: Really young.

792
00:42:50,800 --> 00:42:54,640
Speaker 1: But yeah, so I feel I've created quite a little

793
00:42:55,040 --> 00:42:57,439
Speaker 1: I'm gonna say it's a bad habit because I fill

794
00:42:57,520 --> 00:43:00,840
Speaker 1: my peture up in the evening and then I'm like, oh,

795
00:43:00,880 --> 00:43:03,440
Speaker 1: snack time. So I think I've got to start filling

796
00:43:03,480 --> 00:43:06,319
Speaker 1: my petrol up earlier in the day to avoid that.

797
00:43:06,800 --> 00:43:09,960
Speaker 1: A lot of fun adventures this week, a lot of

798
00:43:10,000 --> 00:43:14,040
Speaker 1: fun treats this week. Next week, I'm going to do

799
00:43:14,280 --> 00:43:19,279
Speaker 1: a few little shopping halls for you, focusing on a

800
00:43:19,320 --> 00:43:21,040
Speaker 1: bit of self care. Now as you can see it,

801
00:43:21,360 --> 00:43:23,919
Speaker 1: the last week has been like really awesome and really fun,

802
00:43:23,920 --> 00:43:25,640
Speaker 1: and I don't have any guilt or anything, but kind

803
00:43:25,640 --> 00:43:28,320
Speaker 1: of like more indulgent than news.

804
00:43:28,520 --> 00:43:29,680
Speaker 2: So I'm going to now do a.

805
00:43:29,680 --> 00:43:35,920
Speaker 1: Week of just like focusing on stuff that feels unbelievable. Actually,

806
00:43:36,000 --> 00:43:38,920
Speaker 1: I just had something really yummy. How have I not

807
00:43:38,960 --> 00:43:43,279
Speaker 1: talking to you about it? I tried this here package.

808
00:43:44,000 --> 00:43:48,040
Speaker 1: It's called on Mushroom Hot Chocolate Blend Focus Community de

809
00:43:48,160 --> 00:43:52,759
Speaker 1: Stress Indulgent Hot Chocolate Blend with lines Maine. That's what's

810
00:43:52,760 --> 00:43:58,120
Speaker 1: in Lola Coffee Raishi, another mushroom chaga, another mushroom turkey tail,

811
00:43:58,239 --> 00:44:03,720
Speaker 1: another mushroom and ashwaganda, which is an adaptogen. Ingredients organic maple,

812
00:44:03,760 --> 00:44:06,560
Speaker 1: sugar powder probably why it tasted so good, or gaining

813
00:44:06,760 --> 00:44:11,799
Speaker 1: Dutch chocolate powder, organic chocolate flavor with other natural flavors,

814
00:44:11,960 --> 00:44:17,960
Speaker 1: organic gum, acadia, sea salt, vanilla flavor, monk fruit, and

815
00:44:18,000 --> 00:44:22,320
Speaker 1: then it says massidlaceous oats.

816
00:44:23,520 --> 00:44:23,800
Speaker 2: Cool.

817
00:44:24,280 --> 00:44:27,000
Speaker 1: It was really yummy, And the cool thing was that

818
00:44:28,080 --> 00:44:31,359
Speaker 1: it's just made one serup And I actually had that

819
00:44:31,400 --> 00:44:33,920
Speaker 1: before I recorded this pod. Can't we've only forgot to

820
00:44:33,960 --> 00:44:37,280
Speaker 1: tell you about it? Smells insane. I just had another

821
00:44:37,280 --> 00:44:40,040
Speaker 1: whiff of it then, really yum. I mean, obviously the

822
00:44:40,080 --> 00:44:44,120
Speaker 1: first ingredient is sugar powder, so something to be aware of.

823
00:44:44,239 --> 00:44:49,759
Speaker 1: I chose to ignore that, didn't I just yeah, So

824
00:44:49,800 --> 00:44:51,880
Speaker 1: next week I'm gonna do fashion whole I'm gonna go

825
00:44:51,960 --> 00:44:55,440
Speaker 1: more down like the self love or self care should

826
00:44:55,440 --> 00:44:59,560
Speaker 1: I say, oh, self love sounds good, the self care pathway.

827
00:44:59,640 --> 00:45:04,480
Speaker 1: Keen to get a massage or some body work. Acting,

828
00:45:04,520 --> 00:45:08,919
Speaker 1: school auditing again this tomorrow, So this week, and I've

829
00:45:09,000 --> 00:45:12,920
Speaker 1: got class again this week. Just recorded a podcast with

830
00:45:13,239 --> 00:45:17,200
Speaker 1: the creator of Savage Chocolate, Alexa. I have some more

831
00:45:17,239 --> 00:45:20,439
Speaker 1: podcast meetings this week, so I'm hoping I'll have lots

832
00:45:20,440 --> 00:45:21,480
Speaker 1: to update.

833
00:45:21,080 --> 00:45:28,000
Speaker 2: You on next week. And yeah, that's it. Is there

834
00:45:28,000 --> 00:45:29,080
Speaker 2: anything else to tell you?

835
00:45:29,600 --> 00:45:33,160
Speaker 1: I'm just trying to think, oh, that was a big

836
00:45:33,320 --> 00:45:35,000
Speaker 1: MAT's going to be like they're meant to be twenty

837
00:45:35,040 --> 00:45:39,000
Speaker 1: minute check ins, Lola, and we've got forty five minutes

838
00:45:39,040 --> 00:45:43,000
Speaker 1: on the clock. Good work, okay, big love from La.

839
00:45:43,120 --> 00:45:46,040
Speaker 1: I feel like I've just verbal diarrheared you. I really

840
00:45:46,080 --> 00:45:48,399
Speaker 1: tried to do this one and just have like, yes,

841
00:45:48,480 --> 00:45:50,520
Speaker 1: my notes here, but also kind of like no filter,

842
00:45:50,800 --> 00:45:54,600
Speaker 1: Like I want it to just be a really like

843
00:45:54,719 --> 00:45:58,719
Speaker 1: honest experience of what life is like here. I'm sure

844
00:45:58,760 --> 00:46:01,000
Speaker 1: you probably know there's a lot of in America at

845
00:46:01,000 --> 00:46:02,640
Speaker 1: the moment, Like I think it's sitting at one hundred

846
00:46:02,719 --> 00:46:06,160
Speaker 1: thousand mark and three thousand a day in La County,

847
00:46:06,239 --> 00:46:09,160
Speaker 1: so the numbers are high. So I am just making

848
00:46:09,280 --> 00:46:11,839
Speaker 1: sure that if I am going to go or eat out,

849
00:46:12,040 --> 00:46:15,400
Speaker 1: I eat outside, I don't go inside. Like I really

850
00:46:15,400 --> 00:46:17,400
Speaker 1: feel a bit uncomfortable when I eat inside, so I

851
00:46:17,400 --> 00:46:22,120
Speaker 1: don't do it anymore. And obviously we're masked anytime that

852
00:46:22,160 --> 00:46:25,800
Speaker 1: we go into a space, and that's just like across

853
00:46:25,840 --> 00:46:28,279
Speaker 1: the board, Like you walk into shops and they'll have

854
00:46:28,360 --> 00:46:31,279
Speaker 1: like a little container of masks at the door, and

855
00:46:31,360 --> 00:46:33,799
Speaker 1: you dispose of masks and use take one walk in.

856
00:46:33,840 --> 00:46:35,839
Speaker 1: And a lot of places here won't let you enter

857
00:46:35,920 --> 00:46:39,080
Speaker 1: until you've hand sanitized, like and they'll offer that service

858
00:46:39,120 --> 00:46:42,239
Speaker 1: to you. Acting school, they take your temperature before you

859
00:46:42,320 --> 00:46:48,520
Speaker 1: go in. You're fully masked as well. So yeah, it's

860
00:46:48,520 --> 00:46:51,879
Speaker 1: like they're taking so many precautions here. And I want

861
00:46:51,880 --> 00:46:54,200
Speaker 1: to be really transparent with you, Like I know on

862
00:46:54,280 --> 00:46:56,959
Speaker 1: Instagram and stuff, it looks like, oh, you're living the dream,

863
00:46:57,040 --> 00:46:59,640
Speaker 1: You're having the best time, and I am really fortunate

864
00:46:59,640 --> 00:47:01,600
Speaker 1: and I am really really lucky. But I want you

865
00:47:01,600 --> 00:47:04,120
Speaker 1: to know that, like a lot of precautions are being

866
00:47:04,160 --> 00:47:07,800
Speaker 1: made here to make La as safe as possible. That said,

867
00:47:07,960 --> 00:47:10,960
Speaker 1: COVID is very real and people are still dying and

868
00:47:11,000 --> 00:47:13,879
Speaker 1: people are still getting sick. One thing I will say,

869
00:47:13,960 --> 00:47:17,480
Speaker 1: I'm since i've been here, oh look at this little

870
00:47:17,520 --> 00:47:20,040
Speaker 1: add on this little asterisk at the end. I've been

871
00:47:20,080 --> 00:47:25,040
Speaker 1: watching Gray's Anatomy. So full disclosure, I watched Virgin River,

872
00:47:25,760 --> 00:47:28,279
Speaker 1: which I know some of you will have seen, and

873
00:47:28,320 --> 00:47:31,480
Speaker 1: the lead dude, it is super handsome. He's like half

874
00:47:31,760 --> 00:47:34,160
Speaker 1: I think it's Kiwi or Aussie or a bit of both.

875
00:47:34,239 --> 00:47:37,080
Speaker 1: I don't know, but I'm pretty sure it's Kiwi. And

876
00:47:37,880 --> 00:47:39,879
Speaker 1: I did that thing you know when you're watching something

877
00:47:39,920 --> 00:47:42,799
Speaker 1: and then you're like, oh, who's this actor And he's

878
00:47:42,800 --> 00:47:44,680
Speaker 1: in Gray's Anatomy. So I was like, oh, okay, And

879
00:47:44,719 --> 00:47:46,680
Speaker 1: Gray's Anatomy is on Netflix here. I don't know if

880
00:47:46,680 --> 00:47:49,920
Speaker 1: it is in Australia, but all seventeen seasons are and

881
00:47:49,960 --> 00:47:52,759
Speaker 1: I started at season thirteen because he was in it

882
00:47:53,000 --> 00:47:55,840
Speaker 1: and his character's long gone now and I'm fully invested

883
00:47:55,920 --> 00:47:59,800
Speaker 1: into Grey's Anatomy and I've just started season seventeen and

884
00:48:00,640 --> 00:48:05,160
Speaker 1: how crazy like episode one it says like the very

885
00:48:05,200 --> 00:48:09,080
Speaker 1: side of episode one April twenty twenty, and so this

886
00:48:09,480 --> 00:48:12,840
Speaker 1: entire season that I'm I don't know, four episodes or

887
00:48:12,880 --> 00:48:20,320
Speaker 1: three episodes into watching is literally set COVID time, pandemic time,

888
00:48:20,760 --> 00:48:24,160
Speaker 1: So it's really interesting to see, Like in Australia, I think,

889
00:48:25,120 --> 00:48:27,040
Speaker 1: you know, we were so lucky with it, and I

890
00:48:27,120 --> 00:48:29,799
Speaker 1: understand that the Australia's in a lot of Australia's in

891
00:48:29,840 --> 00:48:33,080
Speaker 1: lockdown right now, but like seeing how scary it was

892
00:48:33,120 --> 00:48:36,960
Speaker 1: in America, seeing the load on the hospital system, seeing that,

893
00:48:37,400 --> 00:48:38,520
Speaker 1: and I know that this is like.

894
00:48:40,280 --> 00:48:42,360
Speaker 2: A fictional show, but it was.

895
00:48:42,520 --> 00:48:45,760
Speaker 1: It's really interesting to see like how quickly COVID takes

896
00:48:45,840 --> 00:48:48,760
Speaker 1: people and how you can go from being like asymptomatic

897
00:48:48,880 --> 00:48:52,480
Speaker 1: to really sick really fast, like in two to three hours,

898
00:48:52,960 --> 00:48:55,799
Speaker 1: and like seemingly healthy people are still getting knocked out

899
00:48:55,840 --> 00:48:56,200
Speaker 1: by it.

900
00:48:56,360 --> 00:48:58,520
Speaker 2: So yeah, it just made me.

901
00:48:59,280 --> 00:49:01,319
Speaker 1: It's really real to kind of watch it, and I

902
00:49:01,360 --> 00:49:03,000
Speaker 1: was like, oh am I going to be comfortable watching it.

903
00:49:03,040 --> 00:49:06,520
Speaker 1: But it's I think as well, in interesting to see

904
00:49:08,160 --> 00:49:11,960
Speaker 1: a perception of what America went through from So for

905
00:49:12,000 --> 00:49:14,040
Speaker 1: people that don't know Gray's Anatomy, I'm pretty sure it's

906
00:49:14,040 --> 00:49:19,200
Speaker 1: a Seattle based hospital show drama. Of course, there you go.

907
00:49:19,280 --> 00:49:22,040
Speaker 1: So yeah, I'm really fascinated by it. And season seventeen

908
00:49:22,120 --> 00:49:25,120
Speaker 1: is all set COVID times really interesting. I don't have

909
00:49:25,360 --> 00:49:28,800
Speaker 1: and everyone is masked, like, every actor is masked, every

910
00:49:29,040 --> 00:49:32,720
Speaker 1: everyone's in those ppe suits. Everyone's got those K ninety

911
00:49:32,800 --> 00:49:41,080
Speaker 1: five masks on, specifically temperature checks swabs, And I'm like, wow,

912
00:49:41,200 --> 00:49:43,520
Speaker 1: like because they would have had to shoot it, I imagine

913
00:49:43,440 --> 00:49:45,279
Speaker 1: in the last six months for it to be out.

914
00:49:45,360 --> 00:49:45,520
Speaker 2: Now.

915
00:49:45,760 --> 00:49:47,160
Speaker 1: I think it only came out like a couple of

916
00:49:47,200 --> 00:49:50,360
Speaker 1: months ago this season. Maybe they shot it like towards

917
00:49:50,360 --> 00:49:53,439
Speaker 1: the end of last year, but I imagine it would

918
00:49:53,440 --> 00:49:56,040
Speaker 1: have been really interesting to shoot, like and scenes that

919
00:49:56,040 --> 00:49:58,720
Speaker 1: are a bit more social distanced, which is really interesting

920
00:49:58,760 --> 00:50:01,239
Speaker 1: because you know, we use to seeing two people in

921
00:50:01,280 --> 00:50:04,680
Speaker 1: a frame, but you're seeing a lot of single framed

922
00:50:05,040 --> 00:50:07,200
Speaker 1: shots and I imagine that would have been part of

923
00:50:07,200 --> 00:50:11,680
Speaker 1: the protocol to protect the actors. Very interesting and super

924
00:50:11,719 --> 00:50:16,040
Speaker 1: fascinating and I'm already excited to watch another episode tonight. Okay,

925
00:50:16,520 --> 00:50:19,040
Speaker 1: I've just conveyed I mcgray's anatomy NERD, which is I'm

926
00:50:19,040 --> 00:50:22,239
Speaker 1: pretty sure it's shot here in La anyway, Mega love.

927
00:50:23,280 --> 00:50:26,320
Speaker 1: I'm totally waffling. Apologies for that. I hope you like

928
00:50:26,400 --> 00:50:29,480
Speaker 1: Little Diary check in. I hope you liked Monday's episode

929
00:50:29,520 --> 00:50:31,879
Speaker 1: with Scott tweety what a legend. He's a crack up,

930
00:50:32,000 --> 00:50:36,640
Speaker 1: very funny ossy TV host. And then next Monday, I'm

931
00:50:36,680 --> 00:50:40,280
Speaker 1: pretty sure we're bringing out Mo, my amazing scene partner

932
00:50:40,480 --> 00:50:44,280
Speaker 1: and comedian here in La. So that's a really cool

933
00:50:44,320 --> 00:50:47,279
Speaker 1: story and a really inspiring.

934
00:50:48,560 --> 00:50:49,719
Speaker 2: Story of a go get us.

935
00:50:49,800 --> 00:50:55,480
Speaker 1: So tune in Mega Love and stay super happy Australia, Like,

936
00:50:55,520 --> 00:50:57,680
Speaker 1: I know you're in a really I know, Boss Tommy

937
00:50:57,719 --> 00:50:59,880
Speaker 1: Byron's just gone into lockdown, so I know a lot

938
00:50:59,920 --> 00:51:04,960
Speaker 1: of Australia is struggling right now, sending huge amounts of

939
00:51:05,719 --> 00:51:06,680
Speaker 1: big Love boy