1 00:00:00,280 --> 00:00:04,720 Speaker 1: To the kitchen, batman starting what you do with that? 2 00:00:04,840 --> 00:00:05,360 Speaker 1: You do it? 3 00:00:05,400 --> 00:00:09,640 Speaker 2: That's a fancy The moldy, bacteria infested slab of meat. 4 00:00:10,600 --> 00:00:16,080 Speaker 3: Fall off the results too much tends to give your diarrhea. 5 00:00:16,480 --> 00:00:19,240 Speaker 3: TikTok tak. This is where we make food from TikTok 6 00:00:19,440 --> 00:00:21,000 Speaker 3: and we eat it. I like the shirt you're wearing 7 00:00:21,040 --> 00:00:21,760 Speaker 3: today as well. 8 00:00:22,120 --> 00:00:22,760 Speaker 1: That's very good. 9 00:00:22,920 --> 00:00:26,239 Speaker 3: It looks like you know that guy that those mattresses 10 00:00:26,440 --> 00:00:29,240 Speaker 3: expensive mattresses at the airport. 11 00:00:29,360 --> 00:00:31,240 Speaker 1: You've got the big billboards of him at the airport. 12 00:00:31,280 --> 00:00:33,199 Speaker 1: That's the little guy was going for bring Are you 13 00:00:33,200 --> 00:00:34,680 Speaker 1: trying to cover up the fact that just before he 14 00:00:34,720 --> 00:00:36,560 Speaker 1: went to her? Just now a big chunk of drool 15 00:00:36,600 --> 00:00:39,120 Speaker 1: came out of your mouth because I'm hungry, so hungry. Well, 16 00:00:39,159 --> 00:00:41,600 Speaker 1: let's see what we've got today. We're making a chewy 17 00:00:41,680 --> 00:00:45,360 Speaker 1: chip slice. This sounds that sounds like a fart. What 18 00:00:45,520 --> 00:00:51,760 Speaker 1: happens here? I opened a bag of ye marshmallows. Marshmallows, 19 00:00:51,760 --> 00:00:53,640 Speaker 1: do you I'm going to put them in this bowl. 20 00:00:53,800 --> 00:00:54,920 Speaker 1: We don't need the whole bag. 21 00:00:55,280 --> 00:00:58,120 Speaker 3: Fun tip. If you're on a diet, you get a marshmallow, 22 00:00:58,200 --> 00:00:58,760 Speaker 3: you freeze it. 23 00:00:58,840 --> 00:01:01,600 Speaker 1: Yeah, yeah, I have a bag of them in the freezer, 24 00:01:01,920 --> 00:01:03,680 Speaker 1: and so I don't I'm not a particularly big fan 25 00:01:03,720 --> 00:01:05,679 Speaker 1: of mushmallows. Actually, let's put these on in the meantime. 26 00:01:05,680 --> 00:01:08,039 Speaker 1: You put these in the microwave for thirty seconds. So, 27 00:01:08,160 --> 00:01:11,600 Speaker 1: but if you put them in the freezer and you 28 00:01:11,760 --> 00:01:13,920 Speaker 1: take one out, it feels like a big chewy dessert. 29 00:01:14,040 --> 00:01:16,920 Speaker 3: Yeah. All my super model friends are into it, are they? 30 00:01:16,920 --> 00:01:21,319 Speaker 3: El Cindy, Noomi? They're all on the mushrooms. 31 00:01:22,920 --> 00:01:25,319 Speaker 1: They're all on the mushrooms? Are you? Are you okay? 32 00:01:25,720 --> 00:01:29,319 Speaker 1: So what we're going to do today? There's no mushrooms, 33 00:01:30,680 --> 00:01:34,080 Speaker 1: no death caps to be said. Chewy chip slice. We've 34 00:01:34,120 --> 00:01:37,600 Speaker 1: got marshmallows melting in the microwave. Five seconds to go 35 00:01:37,959 --> 00:01:40,559 Speaker 1: to this. We're going to add em and m's yum 36 00:01:40,600 --> 00:01:42,760 Speaker 1: because that's nice and sweet. But guess what else gets 37 00:01:42,760 --> 00:01:43,040 Speaker 1: at it? 38 00:01:43,080 --> 00:01:43,520 Speaker 3: What else? 39 00:01:43,800 --> 00:01:46,000 Speaker 1: Chips? They haven't really melted. 40 00:01:46,120 --> 00:01:47,080 Speaker 3: That hasn't melted at all. 41 00:01:47,160 --> 00:01:49,680 Speaker 1: I put it in a little bit longer. Yeah, that's melty. Look, no, 42 00:01:49,760 --> 00:01:52,440 Speaker 1: I think you think give it another, give another thirty It. 43 00:01:52,440 --> 00:01:54,320 Speaker 3: Says thirty seconds to one minute. 44 00:01:54,760 --> 00:01:57,880 Speaker 1: Oh hang on, I'll put that in for three. This 45 00:01:58,080 --> 00:02:00,360 Speaker 1: is just great. Now, that is what happens we're in kitchen. 46 00:02:00,360 --> 00:02:01,880 Speaker 1: This is what happens. So what I'm going to do 47 00:02:02,320 --> 00:02:05,040 Speaker 1: is we're going to melt the marshmallow, we add em 48 00:02:05,080 --> 00:02:07,200 Speaker 1: and m's, and we add the chips. That's open the 49 00:02:07,240 --> 00:02:08,639 Speaker 1: chips and have one. Because I'm a bit of a 50 00:02:08,720 --> 00:02:11,359 Speaker 1: chip fiend. How about you, I'd much rather a chip 51 00:02:11,400 --> 00:02:14,480 Speaker 1: than an em and M and you go, they're not 52 00:02:14,480 --> 00:02:18,040 Speaker 1: too bad. They're not mushrooms. That'll surprise you. Okay, so 53 00:02:18,160 --> 00:02:19,480 Speaker 1: let's take it out and have a look. Now what 54 00:02:19,480 --> 00:02:22,000 Speaker 1: do you think long enough? No, I've put them for 55 00:02:22,040 --> 00:02:27,440 Speaker 1: a minute. You talk, you talk, then well this happens. 56 00:02:28,040 --> 00:02:28,280 Speaker 3: Go on. 57 00:02:28,360 --> 00:02:29,840 Speaker 1: Oh you've got no words because you're a chip in 58 00:02:29,840 --> 00:02:34,280 Speaker 1: your face. Here we go. Well they started to munch together. 59 00:02:35,360 --> 00:02:38,640 Speaker 1: Yeah yeah, yeah, yeah, there we go. It's all yuck. Wow, 60 00:02:38,919 --> 00:02:41,399 Speaker 1: it's all melted. Wow. All right, we're going to add 61 00:02:41,400 --> 00:02:48,080 Speaker 1: eminem's to this. Yep, let's stir those in. And now 62 00:02:48,120 --> 00:02:52,320 Speaker 1: the next bit is we're going to add chips. So interesting, 63 00:02:52,360 --> 00:02:53,600 Speaker 1: isn't it? Because you think it's all going to be 64 00:02:53,680 --> 00:03:00,320 Speaker 1: sweet chips. I'll break the chips. No, look what you done. 65 00:03:00,320 --> 00:03:01,960 Speaker 1: You've made my fingers. Get stuff on. 66 00:03:01,919 --> 00:03:04,280 Speaker 3: Them, Get the spoon and wu up. 67 00:03:04,760 --> 00:03:07,640 Speaker 1: You get the spoon and wunsh it up. I don't 68 00:03:07,720 --> 00:03:11,720 Speaker 1: like this bit. I don't like mixing. This bit makes 69 00:03:11,760 --> 00:03:16,760 Speaker 1: me stressed. Look at that. Okay, I'm mixing chips into 70 00:03:16,800 --> 00:03:19,600 Speaker 1: this concoction. And what I do once it's mixed in 71 00:03:20,480 --> 00:03:23,600 Speaker 1: is I put this into like a small little cake 72 00:03:23,639 --> 00:03:26,040 Speaker 1: tin that's got baking paper on the bottom. And this 73 00:03:26,080 --> 00:03:29,280 Speaker 1: goes into the fridge for over an hour and then 74 00:03:29,320 --> 00:03:31,600 Speaker 1: it comes out rock hard and you slice it up. 75 00:03:31,919 --> 00:03:34,120 Speaker 1: That's why it's a chewy chip slice. I think that's 76 00:03:34,160 --> 00:03:36,400 Speaker 1: mixed enough. I do. What do you think I think? 77 00:03:37,560 --> 00:03:41,880 Speaker 3: Okay, Brandon, don't get on your on your mattress. 78 00:03:43,480 --> 00:03:45,560 Speaker 1: Thank you, keep going. 79 00:03:45,560 --> 00:03:46,440 Speaker 3: You do it a great job. 80 00:03:46,720 --> 00:03:49,000 Speaker 1: All right, It's not as easy as I've made it. 81 00:03:49,040 --> 00:03:49,640 Speaker 3: Look. 82 00:03:50,400 --> 00:03:53,160 Speaker 1: All right, let's put it into this tin. Now I'm 83 00:03:53,160 --> 00:03:55,400 Speaker 1: going to have to use my fingers to scrunch it in, 84 00:03:56,160 --> 00:03:58,560 Speaker 1: so we're scooping giant chunks of it here. Oh, it's 85 00:03:58,600 --> 00:04:00,680 Speaker 1: a mess. Don't like it. 86 00:04:01,120 --> 00:04:02,080 Speaker 3: It is a bit messy. 87 00:04:02,240 --> 00:04:05,960 Speaker 1: It is messy. I didn't take my jewels off. Okay, 88 00:04:06,080 --> 00:04:06,800 Speaker 1: that's going in. 89 00:04:07,000 --> 00:04:08,720 Speaker 3: Liberat used to have the same problem. 90 00:04:09,000 --> 00:04:12,640 Speaker 1: Okay when he was on the rooms. Okay, now what 91 00:04:12,680 --> 00:04:17,160 Speaker 1: we know yuck. I perform it in to press it 92 00:04:17,240 --> 00:04:23,040 Speaker 1: down with my fingers into this cake tin. Look at 93 00:04:23,040 --> 00:04:26,919 Speaker 1: my fingers. I can't deal with this. Is this stressing 94 00:04:26,960 --> 00:04:30,120 Speaker 1: you because you're not a fan of the congeal? Okay, 95 00:04:30,120 --> 00:04:31,680 Speaker 1: so I pressed that in? What do you think that's 96 00:04:31,680 --> 00:04:32,599 Speaker 1: probably enough? In there? 97 00:04:32,960 --> 00:04:35,160 Speaker 3: Have you ever been asked to go to celebrity mastership? 98 00:04:35,520 --> 00:04:37,320 Speaker 1: I have, actually really Yeah. 99 00:04:37,200 --> 00:04:38,680 Speaker 3: There'd be a lot of winging winn't there? 100 00:04:39,279 --> 00:04:42,200 Speaker 1: And if you're there, So here we go. Look at that. 101 00:04:42,960 --> 00:04:47,640 Speaker 1: We have munched that. So that's chips. That's melted marshmallows. Yep, 102 00:04:47,720 --> 00:04:50,000 Speaker 1: that's M and m's. I've munched it down into a 103 00:04:50,080 --> 00:04:52,599 Speaker 1: cake tin. Now we freeze this, No, we put it 104 00:04:52,640 --> 00:04:54,880 Speaker 1: in the fridge for an hour or freeze it. No, 105 00:04:54,960 --> 00:04:56,240 Speaker 1: but I'd really like you to wrap this up so 106 00:04:56,279 --> 00:04:58,520 Speaker 1: I can wash my hands. This is very stressful. He 107 00:04:58,880 --> 00:05:00,679 Speaker 1: went on your face, What is shame? Bread? 108 00:05:01,320 --> 00:05:01,840 Speaker 3: Don't do this? 109 00:05:02,120 --> 00:05:07,440 Speaker 1: Don't grow up. It was a very messy one this morning, 110 00:05:07,560 --> 00:05:10,800 Speaker 1: and it made my fingers all sticky because we melted marshmallows. 111 00:05:11,240 --> 00:05:14,359 Speaker 1: We added M and m's to that and some chips 112 00:05:14,720 --> 00:05:17,000 Speaker 1: munched it together and by hand. I had to pat 113 00:05:17,040 --> 00:05:18,320 Speaker 1: that down into a cake tin. 114 00:05:18,440 --> 00:05:20,440 Speaker 3: I was worried you get it on your Drucci shirt. 115 00:05:21,120 --> 00:05:23,680 Speaker 1: You've said that my shirt looks like the one worn 116 00:05:23,720 --> 00:05:25,600 Speaker 1: by the man in the billboards near the airport. He 117 00:05:25,680 --> 00:05:29,640 Speaker 1: sells furniture, expensive mattresses. Well, when I woke up this morning, 118 00:05:29,640 --> 00:05:31,679 Speaker 1: I thought that's the look I want. I really do 119 00:05:31,720 --> 00:05:34,559 Speaker 1: you know. Let's have a look here. So I'm taking 120 00:05:34,600 --> 00:05:36,880 Speaker 1: it out of its tin. It's been in the fridge yet. 121 00:05:37,000 --> 00:05:39,400 Speaker 1: Four What time did we start? So a couple of 122 00:05:39,400 --> 00:05:39,920 Speaker 1: hours now. 123 00:05:40,680 --> 00:05:42,200 Speaker 3: I'm going to unicorn straight up. 124 00:05:43,040 --> 00:05:46,000 Speaker 1: It does look like unicorn. Pooh, I'm going to slice 125 00:05:46,040 --> 00:05:47,679 Speaker 1: it up. I hate watching your chop stuff. 126 00:05:47,760 --> 00:05:48,200 Speaker 2: You just cut it. 127 00:05:48,279 --> 00:05:51,720 Speaker 1: It's very sticky. Yeah, I'm not good with this kind 128 00:05:51,760 --> 00:05:54,960 Speaker 1: of Do you want to cut it? Do you want 129 00:05:54,960 --> 00:05:55,440 Speaker 1: to cut one? 130 00:05:55,600 --> 00:05:57,280 Speaker 3: No? I don't think I can cut it. 131 00:05:57,279 --> 00:06:00,600 Speaker 1: It's very sticky. It's stressful, isn't it to look at this? 132 00:06:00,680 --> 00:06:02,480 Speaker 1: I'm sorry, I'm going to put my fingers all over. 133 00:06:02,360 --> 00:06:04,559 Speaker 3: It like a plate or something. 134 00:06:05,360 --> 00:06:07,440 Speaker 1: No, it's slice you just eat it. There you go, 135 00:06:07,520 --> 00:06:10,800 Speaker 1: That one's for you. Oh god, how did I break 136 00:06:10,800 --> 00:06:11,240 Speaker 1: that in half? 137 00:06:11,240 --> 00:06:11,280 Speaker 2: In? 138 00:06:11,360 --> 00:06:12,960 Speaker 1: Give half? Okay, but you've got to get chips and 139 00:06:12,960 --> 00:06:15,480 Speaker 1: everything to get the taste of everything in it. We 140 00:06:15,520 --> 00:06:19,599 Speaker 1: want to taste the marshmallow, the chips, and the what's 141 00:06:19,640 --> 00:06:23,880 Speaker 1: wrong with you? I've ever been camping in your life? Okay, 142 00:06:23,920 --> 00:06:28,640 Speaker 1: go one, two, three. I haven't got any It's sticking 143 00:06:28,640 --> 00:06:31,240 Speaker 1: to my fingers in an unattractive way. Okay, here we go. 144 00:06:35,640 --> 00:06:39,240 Speaker 1: I kind of like it. I kind of like it. 145 00:06:39,240 --> 00:06:42,719 Speaker 1: It's a messy process. It looks like hell, but it 146 00:06:42,760 --> 00:06:47,040 Speaker 1: tastes good. I don't think it's worth making I do. 147 00:06:47,080 --> 00:06:50,560 Speaker 1: The chips give it a very nice consistency for Christmas. 148 00:06:51,080 --> 00:06:52,760 Speaker 1: A Christmas like Christmas crack. 149 00:06:54,040 --> 00:06:55,400 Speaker 3: It looks like Christmas crack. 150 00:06:56,720 --> 00:06:59,479 Speaker 1: That actually is much nicer than I thought it would be. 151 00:07:00,160 --> 00:07:01,440 Speaker 3: I've got unicorn crack. 152 00:07:01,720 --> 00:07:04,320 Speaker 1: Well, it's chewy chip slice. 153 00:07:04,560 --> 00:07:07,680 Speaker 2: Starting what you're doing another week that you do that's 154 00:07:07,720 --> 00:07:13,840 Speaker 2: a fancy the moldy, bacteria infested slab of meat. 155 00:07:14,480 --> 00:07:15,840 Speaker 1: That's what gets results. 156 00:07:16,000 --> 00:07:16,760 Speaker 3: Don't eat too much. 157 00:07:16,800 --> 00:07:18,920 Speaker 1: That tends to give you a diary that is delicious. 158 00:07:19,040 --> 00:07:20,679 Speaker 3: How many health stars does that happen? 159 00:07:20,680 --> 00:07:22,320 Speaker 1: Well, I've had a second piece and now I've got 160 00:07:22,360 --> 00:07:22,800 Speaker 1: a headache.