1 00:00:00,480 --> 00:00:04,640 Speaker 1: Jonesy and Amanda in the morning. Did you know there's 2 00:00:04,640 --> 00:00:07,080 Speaker 1: a difference between used buy and best before? I did 3 00:00:07,240 --> 00:00:09,479 Speaker 1: know that. I didn't know that so were used by 4 00:00:09,600 --> 00:00:12,319 Speaker 1: date must be eaten before a certain time. That's a 5 00:00:12,360 --> 00:00:17,160 Speaker 1: health issue, but the best before is a quality issue. 6 00:00:17,320 --> 00:00:20,280 Speaker 1: So when you look at chicken thighs in them, oh, 7 00:00:20,400 --> 00:00:22,720 Speaker 1: you don't eat those when they're past their expired and 8 00:00:22,880 --> 00:00:25,079 Speaker 1: you you stick to the used by a date like 9 00:00:25,079 --> 00:00:30,680 Speaker 1: they're like gospel. But things like cake mixes and stuff 10 00:00:30,720 --> 00:00:33,520 Speaker 1: like that, because they're saying this is how long some 11 00:00:33,560 --> 00:00:37,120 Speaker 1: foods can last. Bread and bakery goods can go one 12 00:00:37,240 --> 00:00:39,920 Speaker 1: week beyond their best before day. What about with the 13 00:00:39,920 --> 00:00:43,680 Speaker 1: mold in it? Well, if it's mold, then cut around it. Okay, 14 00:00:44,120 --> 00:00:48,240 Speaker 1: chips a month, biscuits and cereals. Cereals, that's interesting, six 15 00:00:48,320 --> 00:00:51,560 Speaker 1: months unless your pantry moths have got in. Canned goods 16 00:00:51,600 --> 00:00:56,520 Speaker 1: one year past its best before, easy pasta sauces a year. 17 00:00:56,920 --> 00:00:59,880 Speaker 1: But they're liquid, I guess if they're sugar and so. 18 00:01:00,520 --> 00:01:02,360 Speaker 1: But it'd be hard you see that used by date 19 00:01:02,440 --> 00:01:04,360 Speaker 1: on the side or best before. I don't know if 20 00:01:04,400 --> 00:01:08,240 Speaker 1: i'd open one that was a year old dried past 21 00:01:08,240 --> 00:01:10,800 Speaker 1: her three years, jams three to five years. As you say, 22 00:01:10,840 --> 00:01:12,960 Speaker 1: there's lots of sugar in them to preserve. The sugar 23 00:01:13,080 --> 00:01:15,679 Speaker 1: makes the world go round. A friend of mine was 24 00:01:15,680 --> 00:01:17,520 Speaker 1: at her mother in law's house. A mother in law 25 00:01:17,600 --> 00:01:20,240 Speaker 1: lived in the country, and she once opened up the 26 00:01:20,280 --> 00:01:23,120 Speaker 1: grill to cook something, and she saw that there was this, 27 00:01:23,800 --> 00:01:25,959 Speaker 1: you know, alfoyl over the top of the grill with 28 00:01:26,040 --> 00:01:28,679 Speaker 1: an old chop fused by the fat on it to 29 00:01:28,760 --> 00:01:31,000 Speaker 1: the thing. And mother and al said, oh great, we'll 30 00:01:31,000 --> 00:01:34,160 Speaker 1: have that for lunch, ripped it off the alphaol and 31 00:01:34,160 --> 00:01:36,600 Speaker 1: put it back in the fridge. Yeah. Well, from that era, 32 00:01:36,760 --> 00:01:39,600 Speaker 1: you know, they had meat rationing. They had stuff like that. 33 00:01:39,720 --> 00:01:42,600 Speaker 1: You don't like congeal the minute. If I bring a 34 00:01:42,680 --> 00:01:45,119 Speaker 1: yogurt into work and it sits on the desk for 35 00:01:45,160 --> 00:01:47,360 Speaker 1: ten seconds, you say, is it going to kill you 36 00:01:47,400 --> 00:01:50,400 Speaker 1: to refrigerate that? It's true. My mother is from an 37 00:01:50,440 --> 00:01:53,160 Speaker 1: era where used by date. It's just a suggestion. And 38 00:01:53,200 --> 00:01:55,720 Speaker 1: I've told this story. I'm making a little sandwich, I'm 39 00:01:55,800 --> 00:01:58,680 Speaker 1: using some American mustard. I'm slathering it on, and I've 40 00:01:58,680 --> 00:02:00,920 Speaker 1: looked at the master fods American mustard. I said, oh, 41 00:02:00,960 --> 00:02:03,040 Speaker 1: look at this, they've gone old school with this jar. 42 00:02:03,480 --> 00:02:06,160 Speaker 1: It's classy. It wasn't They haven't gone old school. It 43 00:02:06,240 --> 00:02:10,520 Speaker 1: was the original jar from nineteen eighty four, and I said, mom, 44 00:02:10,600 --> 00:02:13,280 Speaker 1: luckily you have a constitution of an Ox had to 45 00:02:13,320 --> 00:02:15,040 Speaker 1: do a double take. Him goes that two thousand and 46 00:02:15,040 --> 00:02:19,359 Speaker 1: four days at ninety nineteen eighty four, that should be 47 00:02:19,000 --> 00:02:23,600 Speaker 1: in the Smithsonian Powerhouse Museum, next to next to the 48 00:02:23,720 --> 00:02:26,120 Speaker 1: box Flyer or something like that. The Wow It's for 49 00:02:26,280 --> 00:02:29,240 Speaker 1: Smith's play joined the and Amanda in the Morning one 50 00:02:29,240 --> 00:02:30,480 Speaker 1: at one point seven, tell you