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Speaker 1: Jonesy and Amanda in the morning.

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Speaker 2: Sam, Well, we.

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Speaker 3: Heard Master Chef would have three new judges, where we

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Speaker 3: all wondered, how's that going to go? Well, as we

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Speaker 3: all know, is going gangbusters. Chef and restauranteur Johnson Frillo

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Speaker 3: looks right at home with his tailored vests in his

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Speaker 3: Scottish accent. Fellow judge Melissa refers to him as hot Jocolate,

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Speaker 3: thrilled to have him join us this morning. Hello, Jock,

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Speaker 3: how are you?

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Speaker 1: Hello? Are you going Jock? How are you?

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Speaker 4: And there's nothing all good about this, But Amanda had

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Speaker 4: a dream about you the other day. It wasn't a

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Speaker 4: saucy dream. Apparently, it was a.

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Speaker 3: Friendship friendship dream. I met you and we were friends,

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Speaker 3: and I was happy for it.

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Speaker 1: Well, very very honored to be a new dreams goodness.

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Speaker 3: And you've got a child crying in the background. This

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Speaker 3: is ruining everything.

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Speaker 4: Yeah, there's been cold spoon there.

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Speaker 1: Cold spoon ruined it for every friendship dream. What was

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Speaker 1: going on?

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Speaker 3: Well, I think we're at a function, a Channel ten

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Speaker 3: function or something, and and we were just chatting to

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Speaker 3: each other. And look, Jonesy doesn't believe this, but yes,

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Speaker 3: we were just chatting to each other. Next minute, next minute,

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Speaker 3: we were chatting to each other.

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Speaker 4: That's all, and that's it.

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Speaker 3: That's it.

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Speaker 4: That's details of the conversation.

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Speaker 3: No, no, what were you wear? I don't know. There's

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Speaker 3: no more details to be discussed. I think there might

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Speaker 3: have been a.

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Speaker 4: What was under that?

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Speaker 1: No?

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Speaker 3: Stop, Look, it's so nice to talk to you, John

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Speaker 3: and hearing your family in the background. There you finally

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Speaker 3: reconnected because I know that while you're filming in Melbourne,

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Speaker 3: your your wife sort of has been in Adelaide and

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Speaker 3: it's been very hard with coronavirus for your family to

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Speaker 3: be together.

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Speaker 1: Yeah, look at she's pregnant. So we kind of thought,

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Speaker 1: look at at the early stages of coronavirus. Like everybody,

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Speaker 1: we were just unsure of how bad it was going

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Speaker 1: to be, first of all, and secondly how it would

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Speaker 1: affect anyone that was pregnant. So we just don't know.

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Speaker 1: So my wife went back Adelaide with I've got two

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Speaker 1: just over two year old and my eldest daughter at nineteen. Ever,

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Speaker 1: she went back with Lawrence to the Adelaide Hills and

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Speaker 1: stay at our house there. Well, we kept filming because

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Speaker 1: I was on set with one hundred people every day,

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Speaker 1: and you know, it just we just didn't know, you

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Speaker 1: know what I mean, And like, like I said, I

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Speaker 1: know that we learned the only people in that situation,

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Speaker 1: but it seemed like the safest thing to do. So

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Speaker 1: I was utterly miserable own for six weeks.

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Speaker 3: That was all well, And it.

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Speaker 4: Would have been dreadful for you as well, because I'd

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Speaker 4: imagine getting called up to be a master chief, judge,

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Speaker 4: you have all of these and then all of a

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Speaker 4: sudden coronavirus comes along.

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Speaker 1: Yeah, it was. It was really unusual. And then I think,

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Speaker 1: you know, this week's the first week on air where

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Speaker 1: where we've had all the social distancing malarkey actually on set,

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Speaker 1: which obviously there's a big difference, and it looks fully weird.

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Speaker 1: At the beginning, it felt very weird, and it's just

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Speaker 1: something we've had to get used to, you know, the

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Speaker 1: whole sort of no high fives, no hugging, somebody leaves,

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Speaker 1: do you know what I mean? When someone's emotional, you

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Speaker 1: just want to get my heart. I mean, it's human nature,

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Speaker 1: isn't it. So it's been this I found out very difficult,

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Speaker 1: and I'm sure everybody has, like I says, when someone's upset,

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Speaker 1: you can't have them. It's weird, right.

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Speaker 4: I I was reading here and speaking of coronavirus, apparently

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Speaker 4: you have eaten a bat. You ate a bat in banawater,

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Speaker 4: You're like Ozzie Osbourne. You're the other one that's eating

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Speaker 4: a bat.

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Speaker 1: I mean, so much weird stuff over the years. We

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Speaker 1: did a show on Discovery Channel years ago and yeah,

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Speaker 1: I troubled the world tend different countries, very remote communities,

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Speaker 1: and I let me tell you, it's some very weird

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Speaker 1: things and weird situations, but we're all of cultural importance

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Speaker 1: to the community. I was visiting, and I've got to say,

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Speaker 1: we're in that situation. It kind of I know, it's

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Speaker 1: a bat, right, Like, I get that, But when you're

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Speaker 1: there and you're in some kind of comprehension and understanding

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Speaker 1: of the culture you're sitting in that the fighters a

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Speaker 1: bat kind of fades into nothing and you're just there

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Speaker 1: in that moment doing this thing with that culture, learning

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Speaker 1: something about them. Amazing.

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Speaker 4: So is it any good?

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Speaker 3: Yeah? What's it taste?

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Speaker 2: Like?

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Speaker 1: I'm going to tell you it was delicious. It really was,

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Speaker 1: because over a fire, I mean, Lenox Hasty would have

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Speaker 1: been super proud. He would either all over far dog chance.

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Speaker 1: It was just delicious. And like I said, I think

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Speaker 1: it's one of those things you know when you're in

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Speaker 1: Italy and you you know, you do a pasta and

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Speaker 1: this two ingredients, and then you try and do it

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Speaker 1: back home and the same. I'm a million fact probably

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Speaker 1: do the same.

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Speaker 3: What's the what's the thing that's tasted worst, the worst

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Speaker 3: thing you've ever tasted?

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Speaker 1: I think it was. I was an Ethiopia and there

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Speaker 1: was a hump, you know, like the bram and cows

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Speaker 1: have this weird hump not quite as big as a camel,

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Speaker 1: but as well up there, and they sort of they

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Speaker 1: kill the cow and then they take it out raw,

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Speaker 1: this this bit of the hump, and then they cover

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Speaker 1: up and you eat it standing and feel raw. And

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Speaker 1: I looked at it and I thought, man, this is

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Speaker 1: like you know this it once putting in a you know,

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Speaker 1: in a braze for like four hours, you know, not

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Speaker 1: to be eaten raw. But that was just the big

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Speaker 1: because then they started bringing out this fermentic grass from

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Speaker 1: the inside of the stomach, and all of a sudden,

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Speaker 1: I was I was so ill. After that, I was

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Speaker 1: shocking it was very It was an amazing experience because

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Speaker 1: it was on Christmas Day, so it was part of

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Speaker 1: a huge celebration with the killed the count and there's

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Speaker 1: all these villages of different villages cropped up together to

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Speaker 1: buy account in order to do this for a celebration

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Speaker 1: on Christmas Day. So it looked very full on experience.

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Speaker 1: But men, I struggled that day. I really did.

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Speaker 3: Occurred to me that that hump was made of meat.

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Speaker 3: I would have thought it was bone or something.

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Speaker 2: No, it's it's like it's kind of do you know,

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Speaker 2: it looks a lot like beef cheeks if you've ever

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Speaker 2: seen very gelatinous looking and sort of lots of intercoursal

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Speaker 2: tissue and stuff. It's very like I said, it's something

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Speaker 2: that would really.

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Speaker 1: Be beautiful to be braced for fort rather than eating raw.

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Speaker 1: And let me tell you, if it wasn't for the

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Speaker 1: moonshine that they were making the hurche which is moonshine,

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Speaker 1: I just don't know how to go through it.

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Speaker 4: And good morning to you. If you're reading your special

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Speaker 4: k rite now and enjoying this discussion, Well.

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Speaker 3: Job planet for Christmas in July.

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Speaker 4: Joe, it's great to talk to you and I'm sure

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Speaker 4: you'll be the subject of many of Amanda's friendship dreams

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Speaker 4: in the future.

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Speaker 1: You can't wait to be in another friendship.

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Speaker 4: No friendship dream Mastership Australia Back to Win continues at

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Speaker 4: seven thirty on Channel ten tonight. Thank You.

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Speaker 1: Jock joins the and Amanda in the Morning One at

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Speaker 1: one point seven Tell You