1 00:00:00,360 --> 00:00:03,640 Speaker 1: You start, what you do that you do it. 2 00:00:03,840 --> 00:00:07,840 Speaker 2: That's a fancy, moldy, bacteria invested slab of meat. 3 00:00:08,880 --> 00:00:09,479 Speaker 3: Just fall off. 4 00:00:09,560 --> 00:00:14,319 Speaker 4: The results too much tends to give your diary. 5 00:00:14,600 --> 00:00:16,080 Speaker 1: Now we're making this from TikTok. 6 00:00:16,120 --> 00:00:18,760 Speaker 2: This is one of those recipes that could be great 7 00:00:19,320 --> 00:00:21,119 Speaker 2: because the taste of the two things are great. But 8 00:00:21,160 --> 00:00:22,959 Speaker 2: we're going to cook it in a microwave, so I 9 00:00:22,960 --> 00:00:24,760 Speaker 2: don't know if that's going to wreck it. I'm talking 10 00:00:24,800 --> 00:00:29,000 Speaker 2: about pancakes and bacon. You're a big pancake eat Brenda, 11 00:00:29,040 --> 00:00:31,040 Speaker 2: aren't you. When you like pancake, you like bacon with it, 12 00:00:31,120 --> 00:00:31,920 Speaker 2: maple syrup and all. 13 00:00:31,800 --> 00:00:35,080 Speaker 3: The Canadian Canadian breakfast. You get the pancakes, you get 14 00:00:35,080 --> 00:00:36,959 Speaker 3: the bacon, you get the sausage, you get to say 15 00:00:36,960 --> 00:00:41,200 Speaker 3: a boot, you get sad boot. What are you doing there? 16 00:00:41,600 --> 00:00:44,040 Speaker 1: What do you mean you're putting I'm making the pancakes. 17 00:00:44,080 --> 00:00:45,320 Speaker 3: You're putting sparkling water. 18 00:00:45,640 --> 00:00:49,000 Speaker 1: It's still still so I pull this haven. 19 00:00:49,720 --> 00:00:53,360 Speaker 4: That's that Victoria expensive water and you're just putting it 20 00:00:53,360 --> 00:00:54,480 Speaker 4: in the pancake mix. 21 00:00:55,200 --> 00:00:56,320 Speaker 3: What have we won the lotto? 22 00:00:57,600 --> 00:01:01,960 Speaker 2: Okay, Cramps, I'm saying it's because he lives money. 23 00:01:02,160 --> 00:01:03,840 Speaker 1: So what I've done is I make. 24 00:01:04,000 --> 00:01:05,959 Speaker 2: First of all, I'm making the pancake batter, which is 25 00:01:05,959 --> 00:01:08,360 Speaker 2: adding the adding the water. 26 00:01:08,319 --> 00:01:08,839 Speaker 1: To the mix. 27 00:01:09,520 --> 00:01:10,360 Speaker 3: Shake, shake it? 28 00:01:11,000 --> 00:01:12,000 Speaker 1: How long is you have to shake this? 29 00:01:12,480 --> 00:01:15,000 Speaker 3: Shag it more? You got to get in there? Go on? 30 00:01:15,120 --> 00:01:16,040 Speaker 1: How about that is enough? 31 00:01:16,200 --> 00:01:16,840 Speaker 3: I give it a go? 32 00:01:17,360 --> 00:01:19,280 Speaker 1: Okay, how about nine o'clock we might be ready? 33 00:01:19,600 --> 00:01:19,920 Speaker 3: Come on? 34 00:01:20,520 --> 00:01:21,640 Speaker 1: What do you reckon? Is that enough? 35 00:01:21,920 --> 00:01:22,560 Speaker 3: Just a bit more? 36 00:01:24,959 --> 00:01:25,560 Speaker 1: How about that? 37 00:01:26,040 --> 00:01:28,200 Speaker 3: I can watch that all day, Brendan, do. 38 00:01:28,280 --> 00:01:30,679 Speaker 1: You make this very difficult for me? All right? 39 00:01:30,720 --> 00:01:33,080 Speaker 2: So is that our pancake mix done? What I do 40 00:01:33,160 --> 00:01:35,280 Speaker 2: now is I get a plate and I've got some 41 00:01:35,319 --> 00:01:38,720 Speaker 2: greaseproof paper because you get a lot of butter and 42 00:01:38,840 --> 00:01:42,320 Speaker 2: grease the bottom of your plate, which I'm doing now. 43 00:01:42,400 --> 00:01:44,480 Speaker 1: And I've done. Now, okay, that's done. 44 00:01:44,840 --> 00:01:52,920 Speaker 2: Active I now put obviously it's the block of pancake mixture. 45 00:01:51,320 --> 00:01:53,520 Speaker 1: On the plate. What I now do is I top 46 00:01:53,560 --> 00:01:54,240 Speaker 1: it with some bacon. 47 00:01:54,280 --> 00:01:56,760 Speaker 2: I've taken the jewels off. Bacon makes your hands stinky 48 00:01:56,800 --> 00:01:59,440 Speaker 2: me And it's just you don't pre cook the bacon. 49 00:02:00,040 --> 00:02:02,720 Speaker 2: It's just raw bacon. And you put the strips of 50 00:02:02,760 --> 00:02:08,600 Speaker 2: it down like this, a bit wet. That's what I'm 51 00:02:08,600 --> 00:02:12,000 Speaker 2: intrigued about as to whether this all remains just a 52 00:02:12,000 --> 00:02:15,160 Speaker 2: wet mess or if it crisps up and is delicious. 53 00:02:15,720 --> 00:02:17,880 Speaker 3: So you're making a lattice patterns, I am. 54 00:02:17,919 --> 00:02:20,720 Speaker 1: So we agree that that's that right. So what happens? 55 00:02:20,720 --> 00:02:20,800 Speaker 3: Now? 56 00:02:20,880 --> 00:02:23,399 Speaker 2: Let me check. I've pulled the pancake mix. Yep, I've 57 00:02:23,440 --> 00:02:27,160 Speaker 2: put my bacon slices in. Now we put this into 58 00:02:27,160 --> 00:02:30,600 Speaker 2: the microwave. Like, this bacon mix looks very thin, doesn't it? 59 00:02:30,960 --> 00:02:32,120 Speaker 3: Pancake mix? You mean. 60 00:02:33,760 --> 00:02:34,440 Speaker 1: The microwave? 61 00:02:34,639 --> 00:02:34,880 Speaker 3: Yep. 62 00:02:36,000 --> 00:02:42,240 Speaker 4: The mcguavournutes four minutes and it okay, So it's going 63 00:02:42,240 --> 00:02:43,639 Speaker 4: in for four minutes right out? 64 00:02:43,760 --> 00:02:48,600 Speaker 2: See go okay, So that's in for four minutes. We 65 00:02:48,639 --> 00:02:50,880 Speaker 2: flip it over, give it another couple of minutes, and 66 00:02:50,880 --> 00:02:53,760 Speaker 2: then apparently it's a very easy and delicious way to 67 00:02:53,760 --> 00:02:57,200 Speaker 2: make a cake, bacon on bancakes, to make pancakes. 68 00:02:57,280 --> 00:02:58,480 Speaker 3: Let's call it that right here. 69 00:02:58,560 --> 00:03:00,800 Speaker 4: Well, let's go to traffic and all that junk, and 70 00:03:00,840 --> 00:03:03,840 Speaker 4: then we'll come back to sample your delight. 71 00:03:04,040 --> 00:03:07,600 Speaker 1: Why don't we, Brendan, Wow. 72 00:03:07,440 --> 00:03:10,760 Speaker 4: It smells good in here, doesn't It sounds like Canadian kicking. 73 00:03:10,880 --> 00:03:12,240 Speaker 1: I've flipped the pancake. Let me turn it off. 74 00:03:12,280 --> 00:03:16,480 Speaker 2: Because I think it's a burning hang on what we're 75 00:03:16,480 --> 00:03:19,240 Speaker 2: making a pancakes and bacon. Nothing unusual about that. So 76 00:03:19,280 --> 00:03:21,679 Speaker 2: we put our pancake mix there. We just put raw 77 00:03:21,720 --> 00:03:24,480 Speaker 2: bacon on the top, put it in the microwave. After 78 00:03:24,560 --> 00:03:27,040 Speaker 2: four minutes, flip it, cook it for a few more minutes, 79 00:03:27,480 --> 00:03:30,240 Speaker 2: and let's see if it's a wet mess or actually 80 00:03:30,320 --> 00:03:31,040 Speaker 2: if it's going to be. 81 00:03:31,080 --> 00:03:32,720 Speaker 3: Okay, you mix the pancake mix. 82 00:03:32,760 --> 00:03:35,360 Speaker 4: It's one of those bottle mixed things, and use sand 83 00:03:35,440 --> 00:03:40,120 Speaker 4: Pellegrino water. Have we won the lotto or something like that. Nothing, 84 00:03:40,240 --> 00:03:43,480 Speaker 4: but Ryan, you seem to be shelling our big time. 85 00:03:45,320 --> 00:03:47,920 Speaker 1: Okay, are you ready? Yep, Let's cut it and see 86 00:03:47,920 --> 00:03:49,800 Speaker 1: what we make of it. It looks okay. The bacon 87 00:03:50,200 --> 00:03:52,800 Speaker 1: is cooked, but it's not crispy obviously. 88 00:03:52,880 --> 00:03:55,040 Speaker 3: Yeah, of course it doesn't look like what it was. 89 00:03:55,320 --> 00:03:57,280 Speaker 4: You've done a bit of a burger King Hungry Jacks 90 00:03:57,280 --> 00:03:59,040 Speaker 4: thing on us, you know, when you see the burger 91 00:03:59,080 --> 00:04:00,440 Speaker 4: and it doesn't Yeah. 92 00:04:00,240 --> 00:04:01,680 Speaker 1: It's like your promotional photos. 93 00:04:02,800 --> 00:04:06,000 Speaker 2: Let's just slice this up and we'll see what we 94 00:04:06,080 --> 00:04:08,200 Speaker 2: make of this. Okay, look, it's cutting. I thought it 95 00:04:08,280 --> 00:04:10,560 Speaker 2: might just flop apart, but I've been able to cut 96 00:04:10,600 --> 00:04:10,880 Speaker 2: it up. 97 00:04:11,360 --> 00:04:15,200 Speaker 1: So Ryan, look at this. Here's a piece for you. 98 00:04:15,320 --> 00:04:16,320 Speaker 3: We got some maple syrup. 99 00:04:16,360 --> 00:04:21,599 Speaker 2: There, some maple syrup, all right, dear, oh you go 100 00:04:22,360 --> 00:04:22,680 Speaker 2: past that. 101 00:04:22,720 --> 00:04:27,240 Speaker 1: One to your father. Okay, one for you, Brendan. 102 00:04:26,920 --> 00:04:27,400 Speaker 3: Thank you. 103 00:04:27,960 --> 00:04:32,920 Speaker 2: Frindle, here you go, that's for your mate, and one 104 00:04:32,960 --> 00:04:34,360 Speaker 2: for me here. I'm just going to eat it straight 105 00:04:34,400 --> 00:04:35,120 Speaker 2: off the plate here. 106 00:04:35,760 --> 00:04:37,800 Speaker 1: When I say do I get? Yes? 107 00:04:37,839 --> 00:04:38,120 Speaker 3: You do? 108 00:04:39,400 --> 00:04:43,000 Speaker 2: Okay, ready, let's all hoe in and see what we make. 109 00:04:43,120 --> 00:04:44,480 Speaker 2: I'm going to use a knife and fork because I'm 110 00:04:44,480 --> 00:04:45,279 Speaker 2: a foxy lady. 111 00:04:45,760 --> 00:04:48,760 Speaker 3: Okay, Well it looks great, Yeah it doesn't it? 112 00:04:48,800 --> 00:04:49,040 Speaker 2: Really? 113 00:04:49,080 --> 00:04:51,880 Speaker 3: This took us? What a real McCoy song on an 114 00:04:51,880 --> 00:04:57,360 Speaker 3: ad break? Oh yeah, oh my god? Do you think 115 00:04:58,160 --> 00:04:59,840 Speaker 3: what do you mean? Are you joking? 116 00:05:00,360 --> 00:05:01,599 Speaker 1: Is the pancake a bit of dooey? 117 00:05:01,800 --> 00:05:04,560 Speaker 2: No, that's what pancakes are, but you don't normally cook 118 00:05:04,600 --> 00:05:05,440 Speaker 2: them in the microwave? 119 00:05:06,440 --> 00:05:07,080 Speaker 1: What do you think? Right? 120 00:05:07,120 --> 00:05:07,560 Speaker 3: You make that? 121 00:05:07,600 --> 00:05:07,760 Speaker 4: All? 122 00:05:07,800 --> 00:05:09,120 Speaker 3: That is really good? 123 00:05:09,920 --> 00:05:10,200 Speaker 1: Really? 124 00:05:10,400 --> 00:05:13,240 Speaker 2: And is the bacon cooked enough you're liking because normally, 125 00:05:13,240 --> 00:05:14,640 Speaker 2: if I was going to eat the bacon on the 126 00:05:14,680 --> 00:05:19,279 Speaker 2: side is talking my mouth open, it would be crispy. 127 00:05:20,080 --> 00:05:20,760 Speaker 3: You know what it is? 128 00:05:21,040 --> 00:05:24,359 Speaker 4: It's just great, easy to make its team success. We 129 00:05:24,400 --> 00:05:26,880 Speaker 4: could be the caravan. Put a microwave in it, get 130 00:05:26,920 --> 00:05:28,720 Speaker 4: some of that mix and some bacon, and you're selling 131 00:05:28,839 --> 00:05:29,280 Speaker 4: this all day. 132 00:05:29,320 --> 00:05:30,880 Speaker 1: I stopped listening when you said caravan. 133 00:05:31,440 --> 00:05:34,360 Speaker 2: Well there it is what you do that you do 134 00:05:35,160 --> 00:05:37,720 Speaker 2: a pancake, bacteria and fast. 135 00:05:39,920 --> 00:05:44,880 Speaker 1: Fall off. The fall gets results. Tend to give your 136 00:05:44,880 --> 00:05:46,479 Speaker 1: di I love about TikTok Tucker. 137 00:05:46,520 --> 00:05:46,880 Speaker 3: You see it. 138 00:05:46,960 --> 00:05:49,160 Speaker 1: You think that's not going to work, and it actually 139 00:05:49,279 --> 00:05:49,880 Speaker 1: kind of did. 140 00:05:50,080 --> 00:05:50,599 Speaker 3: It works. 141 00:05:50,680 --> 00:05:53,640 Speaker 2: Okay, we'll have all the incredible details of this very 142 00:05:53,680 --> 00:05:54,919 Speaker 2: intricate recipe on our social