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Speaker 1: You're listening to the Jonesy and Demanda podcasts.

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Speaker 2: I love pringles.

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Speaker 1: Once you pop you can't stop.

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Speaker 2: That the slogan once you pop, once you pop off,

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Speaker 2: you clear a room.

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Speaker 1: I love pringles.

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Speaker 2: I do too, and it's very interesting. There's actual science

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Speaker 2: behind the truth to once you pop you can't stop.

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Speaker 2: I'm a big fan of a woman called Professor Hannah Fry,

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Speaker 2: and she's the co host of a podcast called The

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Speaker 2: Rest is Science. And she gave well, she didn't just

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Speaker 2: give me, she gave everyone this information about pringles and

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Speaker 2: the reason why you can never get full from pringles.

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Speaker 2: You know how when you can eat a whole carton

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Speaker 2: of them and it's like they haven't touched the side.

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Speaker 1: It seems to me that yeah, because you eat them

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Speaker 1: and you eat one of those tubes. You can eat

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Speaker 1: a little tube or a big.

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Speaker 2: Check and you still don't think I'm satisfied, I've had enough.

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Speaker 2: You just they're so easy to digest. There. Well, here's why.

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Speaker 2: So the way we eat food is that once food

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Speaker 2: gets to a certain point in our intestinal system, even enough,

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Speaker 2: I've got too many big science words for you in

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Speaker 2: our intestines, at least as a hormone that tells us

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Speaker 2: that we're full. So that's the whole point of whole

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Speaker 2: foods and nonprocessed food, the full hormone, because when you're

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Speaker 2: full from whole foods or food like that, you get

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Speaker 2: the clear signals I've had enough. And that's why all

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Speaker 2: nutritionness will say eat that kind of food, because your

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Speaker 2: body will give you the signals and you'll stop eating, presumably.

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Speaker 2: But when you eat things like pringles, because they are

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Speaker 2: so processed, they're basically predigested and you never get that signal.

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Speaker 2: They're macerated in a lab and then reconstructed so that

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Speaker 2: once you pop, you quite literally can't stop. As we said,

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Speaker 2: when you eat them, they dissolve before they reach the

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Speaker 2: part of your body where the body sends out the

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Speaker 2: signal saying thank you, I'm full, So you can never

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Speaker 2: get full of them. And scientists know this, and so

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Speaker 2: for many years they've had people coming in for taste

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Speaker 2: tests and things, and it's not do you like the

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Speaker 2: taste of it? I'm sure they're asking that as well,

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Speaker 2: but they'll also say when did you feel you'd had enough?

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Speaker 2: How much did you eat? And so that's part of

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Speaker 2: this system that these companies employ it's like hacking our bodies,

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Speaker 2: as she says, to optimize the food for volume, so

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Speaker 2: we'll just eat more and more because we never get full.

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Speaker 1: Being an old school Catholic, it's a bit like the

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Speaker 1: consistency of the church wafer.

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Speaker 2: If you ever eaten one of them, you're only allowed

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Speaker 2: one at a time. Body of Christ, Willy Nilly.

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Speaker 1: I went back to church every day just for the wafer.

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Speaker 1: Body please,