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Speaker 1: Jonesy and Amanda's Time for muck that mum made.

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Speaker 2: Normally we do well. We've done stuff from my mum's cookbook.

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Speaker 2: People have sent in stuff from their mum's cookbooks. We've

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Speaker 2: had celebrity muck, We've had TikTok muk. I thought i'd

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Speaker 2: do nineties wedding muck in that today's my thirty first

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Speaker 2: wedding anniversary.

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Speaker 1: We had a wedding lunch.

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Speaker 2: So I can't remember the food, but chances are it

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Speaker 2: was a vulvon. You didn't say it's that was such

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Speaker 2: a thing, which is a pastry case pretty much with

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Speaker 2: stuff in it that looked like puss. It was some

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Speaker 2: creamy muck inside a pastry case.

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Speaker 1: An asparagus or a mushroomy.

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Speaker 2: Or a I've got three of them here that are

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Speaker 2: classic nineties vant I want to see if you can

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Speaker 2: guess what they are.

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Speaker 1: You've brought them in. They look well, you know, they

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Speaker 1: smell good. They do. Is that? What is that what

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Speaker 1: they look like?

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Speaker 2: In them?

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Speaker 1: Can you show me a picture of how it's supposed

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Speaker 1: to look to show you a picture.

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Speaker 2: These look like they may be a little browner than

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Speaker 2: the ones you see in the picture. They look like

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Speaker 2: we've cauterized someone's amputation. But let's join in and.

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Speaker 1: Eat you as Gwyneth Paltrow had anything to do with

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Speaker 1: any of these.

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Speaker 2: No, just here's the first one, Number one, classic nineties dish.

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Speaker 2: I'd like you to tell me what's in its mystery.

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Speaker 2: It's a it's a pastry case with filling in it

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Speaker 2: and cheese on top.

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Speaker 1: I know it's radio. I'm telling other people. It's creamy. Yeah,

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Speaker 1: what do you think it is? It looks it looks classic,

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Speaker 1: it smells good. Have a taste. What is it? It's cheesy,

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Speaker 1: it's creamy, what's the what's the protein? And it's more

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Speaker 1: it's chicken yep, and there's one sort of vegetable. What

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Speaker 1: do you think that is? It's a classic classic mushroom?

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Speaker 2: Yeah, chicken and mushroom. Nice, isn't it. That's well, that's

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Speaker 2: the classic one. Going to put alien space turds or

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Speaker 2: something in?

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Speaker 1: These are dishes from the nineties, so aggressive. All right?

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Speaker 1: You ready for number two? Yes, that's what I've put

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Speaker 1: in this one Wednesday because number three all but this

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Speaker 1: sting in the table.

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Speaker 2: No, no, no, no, these are all actual dishes. This

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Speaker 2: is the v from number two from the nineties. Have

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Speaker 2: a taste and see if you know what these ingredients are.

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Speaker 1: It looks it looks good. It looks the same as

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Speaker 1: the yells. Yeah, they all look the same. I can

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Speaker 1: see ham. Yep, there's ham. Have a taste, I can

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Speaker 1: see egg hand. What face is that? It's a banana? Banana? Stupid?

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Speaker 1: Are you just making that face?

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Speaker 2: No?

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Speaker 1: You know what I'm like. No, no one would eat that.

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Speaker 1: You're just doing this.

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Speaker 2: This is work.

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Speaker 1: No, there's one fat that's fair. One more. What's the reason?

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Speaker 1: What was that? One? Was ham?

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Speaker 2: Banana and hollandaise sauce. Here's number three, the final nineties.

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Speaker 2: Tell me what's in it?

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Speaker 1: Okay, so this will be the Gwyneth Paltrow. No, oh, no,

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Speaker 1: that smells like a giant what dinky?

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Speaker 2: Un washed?

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Speaker 1: Unwashed? What? Oh? What's that? Sardines and sultana?

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Speaker 2: Why?

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Speaker 1: I don't know if people ate that in the nineties,

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Speaker 1: but they should have. That is the worst, is it?

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Speaker 1: I've never seen your head look so hard. I kind

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Speaker 1: of spirit it out once more? Oh yeah, please, well

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Speaker 1: it is my wedding food. Well that he had to

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Speaker 1: eat something dreadful on his wedding day. That is nineties wedding.

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Speaker 1: Did you want the scores?

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Speaker 2: Oh yeah, okay, so number one the chicken and mushroom

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Speaker 2: five MUCKs. The ham banana and hollandais two MUCKs. How

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Speaker 2: about the sardines and sultanas?

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Speaker 1: That's no MUCKs. Okay, no MUCKs.

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Speaker 2: Given what you do. People don't eat this stuff at

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Speaker 2: weddings anymore, do they. I wonder why you get a

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Speaker 2: giant rough head to go with it.

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Speaker 1: Jonesy and Amanda's donation