Speaker 1: This Friday seven thirty on Channel ten, an Australian classic
Speaker 1: is coming back. You will remember this because it is
Speaker 1: the show that you would watch when you had a
Speaker 1: fake siki from school. You'd have Judge duty and then
Speaker 1: you'd also have Ready Steady Cook.
Speaker 2: We're talking Capsicans and tomatoes.
Speaker 3: Baby.
Speaker 4: It's back baby with a brand new host, the one
Speaker 4: and only.
Speaker 2: Miguel So has been on since twenty thirteen. Miguel is
Speaker 2: that right?
Speaker 3: This has been on for one hundred years of the world.
Speaker 5: It's one of that real classic nostalgic thing that you
Speaker 5: were saying. People check a ciggy and they're watching Tin Tomato.
Speaker 6: I know I remember coming from from school to watch
Speaker 6: it specifically, but they get the real highlight of this season.
Speaker 2: Guys, you don't know this yet, but I don't want
Speaker 2: a flex.
Speaker 6: No, okay, why I got to film an episode against
Speaker 6: Matt my husband.
Speaker 2: He was a tomato and I was a Capsican. I'm
Speaker 2: not going to tell you who won.
Speaker 4: But was Laura's I'm ready Steady I already say cool.
Speaker 7: I feel like the way Laura was so cockily and
Speaker 7: confidently saying that you probably want.
Speaker 3: To be sure.
Speaker 2: I'm you see this woman in the kitchen. Now, I'm
Speaker 2: a terrible call, no, Miguel.
Speaker 3: I mean you're the host, but you know, when you've
Speaker 3: been in you really made it.
Speaker 6: Look we had a few briberries up houseleeve, to be honest.
Speaker 6: But it's very reassuring because when you do it and
Speaker 6: you're there is a guest, you do it alongside a
Speaker 6: proper chef, obviously, so they just boss you around and
Speaker 6: tell you what to do.
Speaker 2: And I can take instructions, but I.
Speaker 5: Don't sell yourself. Sure, I think you portray yourself amazing.
Speaker 5: You are comfortable. I'm not sure that your cooking skill
Speaker 5: was as good as your talking and skill. I think
Speaker 5: your talking skills were very amazing.
Speaker 3: Cooking skilles TV, you managed to make it look like
Speaker 3: I mean, master chef in the phone right now? Can
Speaker 3: we please get up and mustership.
Speaker 4: I don't believe that when I see it.
Speaker 7: I've known this woman a long time and I've eaten
Speaker 7: a food.
Speaker 6: All I can do is I can rehte things in
Speaker 6: microwaves and I can use a toaster, and then when
Speaker 6: it comes to anything beyond that, it's above my skill set.
Speaker 3: Magael.
Speaker 7: I have a question if you were going to go
Speaker 7: to a restaurant and you could have one chef cook
Speaker 7: for you.
Speaker 2: Who is it?
Speaker 5: Oh, that's a very I mean my mum is the
Speaker 5: best chef. She's very good cook. But I don't know,
Speaker 5: like it's a hard question of how I feel. What
Speaker 5: time you say.
Speaker 2: Seven o'clock and you feeling good?
Speaker 4: You know, here's a chef.
Speaker 5: I mean, this is a very hard question. It's a
Speaker 5: lot of good restaurants at the moment. I went on Friday,
Speaker 5: we went to Mimis is very good. That's really nice
Speaker 5: that all the caveat with the vodka.
Speaker 3: The good stuff. Very good.
Speaker 5: I mean we have had there with a man that
Speaker 5: Christ and Barry and we had like an old catch
Speaker 5: up from the living room.
Speaker 4: Yeah, afford it.
Speaker 3: I mean it's nice.
Speaker 1: Especially Okay, hold on, Miguel, can you ever just enjoy
Speaker 1: a one am McDonald's cheeseburger.
Speaker 3: You know, I'm not being fan of McDonald's and all
Speaker 3: that stuff. Yeah, I know.
Speaker 5: I mean it's funny when we go to McDonald's and
Speaker 5: my family we're very Australian family, and the road trip
Speaker 5: is always there stop they have McDonald's. Actually gonna confess,
Speaker 5: I don't walk into McDonald's. I always stay in the car.
Speaker 5: And if you're asking Claudia, why is your papa, I'm
Speaker 5: going to say.
Speaker 3: My papa is a great chef. He doesn't walk into McDonald's.
Speaker 2: It's humiliated.
Speaker 4: But you change your voice in drive?
Speaker 3: Can I please? My name is mich Hore you going
Speaker 3: and actually was born in Paramata. Even it's funny. But
Speaker 3: the thing is, I still order the chiky nuggets.
Speaker 4: Yes, I'm always still doing something.
Speaker 2: Who does the cooking in your household or me? Always?
Speaker 2: Do you ever get a nod off?
Speaker 3: You know what?
Speaker 5: I actually love cooking for the family, and it's the
Speaker 5: only thing I know. You know how you split the
Speaker 5: jobs in the house. My wife will do pretty much
Speaker 5: everything else. So he's like, oh he's so luggy. Your
Speaker 5: husband cook and clean up the kitchen. It's the only
Speaker 5: thing I do. It's everything else as I will do that,
Speaker 5: the kids, the business. Yeah, it's all you know, And
Speaker 5: I just come in cook and take the credit that you.
Speaker 6: Genuinely love it and also are very good at it.
Speaker 6: So if there's going to be one person to cook,
Speaker 6: I'd prefer it to be you as well.
Speaker 3: Oh that's lovely, Miguel.
Speaker 7: What are the differences in this reboot version of the show.
Speaker 7: Are there any big differences.
Speaker 3: That's a good question. I like it. I like it.
Speaker 3: I like it when you feel like but you know
Speaker 3: it's gone.
Speaker 4: I mean, did you think britt nasty?
Speaker 3: No, no, no, I mean that's the sign. This is a
Speaker 3: musical thing.
Speaker 7: Isn't that word association britt nasty? No?
Speaker 3: No, no no, it's just more of a like in the music.
Speaker 5: But I think the new the production is monstrous. It's
Speaker 5: a huge production. So with talking and them all shine.
Speaker 5: I mean, you saw our kitchen stadium.
Speaker 4: It's like beautiful primetime Friday night.
Speaker 5: Friday night, so it used to be a daytime show.
Speaker 5: So to answer to your question, the productual level is
Speaker 5: his bigger. So he's a lot of the audience is life.
Speaker 5: You know, we got the ingredients how they set about
Speaker 5: the fridge cooking utensils. In the old school one, you'll
Speaker 5: say tomato gabs and it was like a little payball
Speaker 5: of that.
Speaker 3: Now we got really nice tomato symbols with you know,
Speaker 3: a nice.
Speaker 4: Board lamin.
Speaker 3: Merchant when you get I think, to answer the.
Speaker 5: Question as well, I think the versatility and the diverse
Speaker 5: diversity of the chips is amazing.
Speaker 3: We got all the.
Speaker 5: Flavors of Australia and we got a variety of Hong Kooks.
Speaker 3: They are very very cool.
Speaker 5: I mean from you guys on the way to John
Speaker 5: C and Amanda to like Robert Erwin and Julia Morays.
Speaker 5: I mean two flaodmates they really hate each other, two
Speaker 5: floodmates they love each other.
Speaker 3: To flood musical like all this Banta a thins.
Speaker 5: To answer, I mean to lone story short is is
Speaker 5: the same core DNA or the show, but just with
Speaker 5: a little bit more paprika.
Speaker 1: That's what you bring the girl, you bring the spice. Yeah,
Speaker 1: you can catch this Friday is premiering on Channel ten
Speaker 1: seven point thirty.
Speaker 4: Ready, steady cookers back Miguel so great to stop.
Speaker 2: Did you bring me any of whatever you're on?
Speaker 4: Because I want something here?
Speaker 3: Life all right?
Speaker 4: Right back after this on the pickup