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Speaker 1: Hello and welcome to our Friday episode of the Byron

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Speaker 1: Life Diaries. This is a little taste of life in

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Speaker 1: Byron Bay, where the Boss and I have just moved to.

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Speaker 1: Each week only you know what's been happening and share

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Speaker 1: our journey with you all, from food to nature, to

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Speaker 1: celebspotting to yolks, you name it.

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Speaker 2: This is a weekly check in and we'll cover it all.

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Speaker 2: Sending big love from our new home Byron Bay. Yuloha

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Speaker 2: coming to from SIDS today. We got in.

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Speaker 1: We got in last night. Bosco and I drove to

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Speaker 1: Sydney together. So this is a Sydney Byron Byron diary.

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Speaker 1: Well it's a Sydney diary life kind of diary check in.

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Speaker 1: So first of all, big thank you to Overlow one

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Speaker 1: eight eight eight. It might be eighteen eighty eight, I'm

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Speaker 1: guessing in Darling Harbor. I've stayed at Overload Wioelmloo before,

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Speaker 1: absolutely loved it, and the wonderful gang have put us

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Speaker 1: up again here we ate at their signature restaurant last night.

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Speaker 2: What was it called? Bossco?

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Speaker 1: Mister Percy, can you hear Boss in the background. He

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Speaker 1: is laying on the bed, just waiting patiently for me.

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Speaker 1: We have got a trip of back to back podcasts

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Speaker 1: and I've just been booked for Tally tomorrow morning, which

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Speaker 1: is the morning that this will come out. So yeah

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Speaker 1: today for you guys, or for whoever was listening to

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Speaker 1: it that listens to it in real time. So five podcasts,

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Speaker 1: three days in Sydney or two and a half days

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Speaker 1: in Sydney. Five podcasts and a TV segment. So it's

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Speaker 1: just like.

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Speaker 2: Go go, go, go, go go go.

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Speaker 1: And we just realized we were running fifteen minutes early

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Speaker 1: and I was like, quick, I'll do the Friday. I'll

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Speaker 1: do the Friday pod from our hotel. Rooms are in

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Speaker 1: our lovely hotel room. Thank you again, over lops. If

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Speaker 1: you ever stay with these guys, they have a loot

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Speaker 1: bag in your room and it's totally a free mini bus.

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Speaker 1: I've been using all my self control not to eat

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Speaker 1: the delicious chomp bars and naughty treats that get topped

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Speaker 1: up every single day without fail. So the reason why

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Speaker 1: I'm here, I just said to Madam'm like, can I

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Speaker 1: say who I'm interviewing. I'm interviewing some guests this week,

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Speaker 1: some because they're authors, and it's got a time in

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Speaker 1: with their book releases. Some might won't come out for

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Speaker 1: a couple of weeks as we just need to honor

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Speaker 1: the release date of the books. But right after this,

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Speaker 1: where right after we record this, we're heading to Jules

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Speaker 1: Sebastian's house to interview her about her new book, Tea

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Speaker 1: and Honesty. Then we dash back to the hotel and

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Speaker 1: I'm doing an interview with incredible trans non binary actor

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Speaker 1: Zoe Tarakas. Really nervous to interview them because I've seen

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Speaker 1: so much of their work and I just think they're

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Speaker 1: an incredible human being. And if you haven't seen Wentworth,

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Speaker 1: you'll end up binging it because it's so so good,

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Speaker 1: and that's one of the shows that they're in. Then, Oh,

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Speaker 1: I've got an amazing crime writer coming on tomorrow, Candace Fox.

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Speaker 1: She's in credible. I binge read her new book, The

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Speaker 1: Chase in three days and it's a thick book. It's

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Speaker 1: not a little pinna of a book. It's a real

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Speaker 1: meaty read and it was so addicted. I've never read

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Speaker 1: crime fiction before in my life, and I think I

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Speaker 1: might have an addiction. So I'm really looking forward to

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Speaker 1: chain to Candace. Then another author, Samantha Wills will be

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Speaker 1: jumping on the pod really pumped. I actually will really

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Speaker 1: deep dive her after today's podcast because I've just been

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Speaker 1: a few authors, so you've kind of got to like

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Speaker 1: consume books in a certain order so they're fresh in

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Speaker 1: your mind.

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Speaker 2: Can anyone out there speed read?

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Speaker 1: Because I've heard one of my acting teachers in Sinclair

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Speaker 1: he did a course in speed reading because he'd have

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Speaker 1: to read plays all the time, and he said he

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Speaker 1: could always remember the plot and the story, but he

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Speaker 1: forgot he couldn't tell you the feeling he had from

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Speaker 1: reading it, like the empathy and their ability to emotionally

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Speaker 1: connect to characters or the story.

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Speaker 2: So I feel like I do feel like maybe speed reading.

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Speaker 3: I'm happy.

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Speaker 1: If I don't speed reading, I'll just deep dive stuff.

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Speaker 1: So I've got fair few authors, and I mentioned I

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Speaker 1: think on the last episode that I want to do

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Speaker 1: a book review each week, and last week I did

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Speaker 1: Giordana Levine's book Make It Happen, which I'm about halfway through.

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Speaker 1: I have to finish that off before I interview her.

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Speaker 1: But I feel like I should be reviewing Tea and

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Speaker 1: Honesty because that book is coming out so soon.

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Speaker 2: I think it's coming out.

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Speaker 1: I should know this release date because I'm interviewing Jules

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Speaker 1: in a very short amount of time.

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Speaker 2: But it's coming out quite soon. I want to say

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Speaker 2: the thirtieth of March.

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Speaker 1: I've seen a lot of people posting about it, which

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Speaker 1: tells me influences and whatnot.

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Speaker 2: I've got it. It's really cool. It's her journey.

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Speaker 1: It's kind of based around the premise of she's got

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Speaker 1: a YouTube series called Tea with Jewels, and it's around

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Speaker 1: that premise of lessons she's learned from these wonderful people

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Speaker 1: that she's interviewed.

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Speaker 2: Really really cool. So yeah, I'm.

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Speaker 1: Going to say teen and Honesty will be my book

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Speaker 1: review of the week.

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Speaker 2: And I think that.

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Speaker 1: What I love about this book is it's a combo

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Speaker 1: of the stories that Jewles has learned from the guests

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Speaker 1: on her show and a combo of her sharing her

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Speaker 1: own journey. And that's where I'm actually about to leave

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Speaker 1: him now and interview her about, which is really exciting.

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Speaker 2: Yeah, So that's sid's.

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Speaker 1: That's what we've got to As far as like food

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Speaker 1: adventures and whatnot, there won't be that much time. I'm

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Speaker 1: hoping to get to Orchard Street because they do my

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Speaker 1: favorite green smoothie? Is they also this delicious chickpea flower

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Speaker 1: choc chip cookie that's really healthy? So I hope I

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Speaker 1: can get there and get myself smoothie, green smoothie, maybe

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Speaker 1: green juice for the road when we drive home. And yeah,

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Speaker 1: we'll see what we get to visit, won't we?

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Speaker 3: Boss?

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Speaker 2: Yeah?

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Speaker 1: What are you excited to do in Sydney? He's coming

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Speaker 1: off the bed being here with me. Do you want

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Speaker 1: to come say hello in a mic here? He is here,

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Speaker 1: he is here, he comes. Do you like your hotel room?

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Speaker 3: It's very nice? Why do you make me do this

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Speaker 3: every week?

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Speaker 2: Because you're the most popular part?

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Speaker 3: Do you reckon?

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Speaker 1: I also would like to say, while Matt's sitting here,

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Speaker 1: thank you Bosco, because I have had blocked ears for

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Speaker 1: a week and so I was really worried about flying

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Speaker 1: because I didn't want to perforate near drum and you

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Speaker 1: come up with the bright idea to.

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Speaker 3: Drive, yes, the whole way on my own.

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Speaker 2: I knew he'd say that.

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Speaker 1: Well, I was speed reading Candice's book because I've got

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Speaker 1: to interview her tomorrow.

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Speaker 3: Yes, you did read for eight hours straight. It didn't

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Speaker 3: talk to me, didn't even put any good music on you.

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Speaker 1: Yeah, we put good music on, but it's hard because

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Speaker 1: Internet drops out all the time, so you'll be playing

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Speaker 1: a nice Spotify playlist next minute.

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Speaker 3: It's nice having five G in Sydney because there's.

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Speaker 2: Nice All the Byron listens are not going to.

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Speaker 3: Like that vibe. Well, there's only like three G invirons.

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Speaker 1: Yeah, the internet is so so fast here and you're

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Speaker 1: going out with an industry mate tonight, aren't you.

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Speaker 2: Yep, look at you wheeling and dealing.

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Speaker 1: And I think I might see Max tonight too. Because

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Speaker 1: of TV tomorrow, you've got to rock up pretty much

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Speaker 1: ready to go, like hair and makeup, So in amongst

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Speaker 1: all the POD's day, I'm gonna have to go out

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Speaker 1: by address for tally because I've kind of got really

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Speaker 1: casual clothes here on this trip. And then I'm going

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Speaker 1: to try and see Max. So that's my wonderful friend

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Speaker 1: who's also a hair and makeup artist, and he tonight

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Speaker 1: is like, oh, hook you up with some goodies so

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Speaker 1: you can do your own makeup in the morning, which

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Speaker 1: is so so lovely. I'm used to just putting on

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Speaker 1: a flick a mascara and a bit of eyeliner, so

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Speaker 1: it's totally not TV ready, your camera friendly, So yeah,

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Speaker 1: thank you in advance Max, and then tomorrow on Tally

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Speaker 1: if you end up watching it, it'll be on Studio ten.

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Speaker 1: So today for you guys at eleven ten, I'm doing

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Speaker 1: two segments, so one at eleven ten I think at

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Speaker 1: the other ones at eleven twenty. And it's healthy things

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Speaker 1: that you'd order off an app. So we're going to

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Speaker 1: do a healthy recipe that you could potentially order off

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Speaker 1: like you know an uber eat.

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Speaker 2: I saw a delivery, and.

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Speaker 1: Then we're making a healthy version that you could make

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Speaker 1: Friday night at home. And then we're doing a dessert

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Speaker 1: version of that as well. So tomorrow morning I'll pull

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Speaker 1: all the props and the ingredients get to set about

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Speaker 1: two hours early before the segment. Prop it, prep it,

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Speaker 1: chop it, get everything ready because we're doing two recipes.

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Speaker 2: It's a little bit of prep but always so much fun.

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Speaker 1: I haven't been on Tally for over a year because

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Speaker 1: of COVID obviously not traveling, so really pumped you back

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Speaker 1: on Telly again. Just need to find a frock, don't

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Speaker 1: I boss? So we're going in between pods day, We're

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Speaker 1: going on a frock do journey. I feel like I'm

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Speaker 1: speed talking because I know that we've got to leave

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Speaker 1: in a few minnows.

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Speaker 2: So I just wanted to give.

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Speaker 1: You a diary check in. But from citing, this is

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Speaker 1: the second one I've done from Siddo's. I was saying

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Speaker 1: to Matt when after this trip, we kind of want

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Speaker 1: a ground in Barron baby for a little while, because

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Speaker 1: I at the moment I'm traveling like every ten days

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Speaker 1: and it's so amazing, but we're kind of excited to

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Speaker 1: just be Byron hippies for a little while as well.

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Speaker 1: The first thing Boss said when we got here last night,

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Speaker 1: what'd you say, bossco No, not that about Sydney, And

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Speaker 1: he's going on, Sydney's not pretty, Sydney's very pretty. He's

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Speaker 1: spoken like a true Melbourneite. You said you miss Byron already.

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Speaker 1: He misses Byron already. So what I liked to was like,

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Speaker 1: come to the big Smike, get the energy, get the inspiration,

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Speaker 1: tick off all the work stuff. We've got to meet

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Speaker 1: our podcast agents tonight as well, big trip. I actually

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Speaker 1: love this pace, to be completely honest with you, and

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Speaker 1: then I love falling in a heap back in Byron

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Speaker 1: and then kind of like rebuilding myself, going to yoga,

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Speaker 1: goes saunas, and then you get your Byron life diary

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Speaker 1: checking because I have got a few new foodie experiences

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Speaker 1: and like health and wellness experiences to share with you

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Speaker 1: in the Byron ep though, because we're very very much

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Speaker 1: in Sydney, said in a Sydney mode right now.

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Speaker 2: Yeah, so I'm really excited.

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Speaker 1: I'm really nervous but excited to interview Zoey because I

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Speaker 1: have been a huge fan of them, and so you

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Speaker 1: know when you meet something that you're a huge fan

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Speaker 1: of and then you meet them and you're like, ah, So,

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Speaker 1: I'm very nervous about Zoe Jewels.

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Speaker 2: I've met her a couple of times.

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Speaker 1: I've also never met Candace Fox, the author who's a

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Speaker 1: best selling international world like world best selling in the

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Speaker 1: world author. And then I've also never met Samantha Wheels.

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Speaker 1: But because I've owned her jewelry, I feel like I'm

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Speaker 1: connected or something. I don't know. That sounds like a

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Speaker 1: really weird thing to say, but yeah, so there you go.

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Speaker 2: They're the pods.

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Speaker 1: I'm going to try and see which guests is sleeping

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Speaker 1: on a bit of behind the scenes about podcast Life.

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Speaker 2: I'm going to see which guests.

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Speaker 1: Are going to let me release immediately, and so my

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Speaker 1: goal is that next Monday, So Monday coming one of

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Speaker 1: these episodes we've recorded will be released, so really like

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Speaker 1: hot off the press and really really really fresh. So

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Speaker 1: that definitely won't be duels because a release date, and

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Speaker 1: it definitely won't be Canvas. Also because her book The

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Speaker 1: Chase isn't out yet, so I'll really want to push

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Speaker 1: to get an amp out for you because it's nice

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Speaker 1: when you get them really fresh. I record a lot

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Speaker 1: in advance, like I've got quite a few epps in

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Speaker 1: the can, but yeah, I just want to give you

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Speaker 1: a fresh SIDS one. And I think the energy of

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Speaker 1: Sydney means you get a different type of interview. When

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Speaker 1: I interview people from Byron, it's super super chill and awesome,

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Speaker 1: but Sydney's got this like, ah, really cool. That's my

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Speaker 1: sound for Sydney energy. It's got a really cool energy

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Speaker 1: about it. So there you go, Sid's Life. If you

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Speaker 1: near a Tally Today studio ten, eleven, ten and eleven twenty,

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Speaker 1: I'll be on whipping up two storms, savory and a

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Speaker 1: sweet and I yeah, I cannot wait, and I'm so

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Speaker 1: excited about Tally tomorrow because Boss gets to come on set.

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Speaker 2: Have you ever been on a TV set before? Bosso? Nah?

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Speaker 2: So he'll get seat.

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Speaker 1: It's like a live studio audience and you'll be in

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Speaker 1: the great in the green room. When I do like

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Speaker 1: all makeup and touch ups, I'll probably rope him into

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Speaker 1: helping me set there. So when it's a cooking demo,

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Speaker 1: you get a huge cooking bench and you prop it

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Speaker 1: and set it yourself, so I'll probably rope him into

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Speaker 1: helping me with that. I'm going to set my line

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Speaker 1: really early, go to a supermarket really early to pull

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Speaker 1: all the props and ingredients really really. I really want

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Speaker 1: them super super fresh so they look really vital and

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Speaker 1: vibrant on set.

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Speaker 2: Yeah, there you go.

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Speaker 1: There's a little bit of BTS Sydney Life TV Segment

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Speaker 1: five back to back podcasts. Throw in a few meetings.

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Speaker 1: I'm meant to meet my publishers as well, so who knows.

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Speaker 1: Big Love, Happy Friday, Mega Love from the Big Smoke.

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Speaker 1: It feels great. I love being in Sydney because I

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Speaker 1: lived here. It feels great to be here. Do you

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Speaker 1: want to say goodbye Boscoe?

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Speaker 3: Good bye?