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Speaker 1: And Aman does gem Nason, we're going to This is

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Speaker 1: a recipe I saw for a drink that has two

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Speaker 1: very classic everyday ingredients. But what are they like when

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Speaker 1: they're together and the end result the person who made this,

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Speaker 1: it looks like it ends up being a delicious kind

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Speaker 1: of a which say, Cafe larte. Look at the picture, Brendan.

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Speaker 2: It looks like a milkshake.

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Speaker 1: Yeah, it does a little bit like a coffee milkshake.

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Speaker 1: It actually is called cheesy cola, which is what you're

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Speaker 1: often called behind your back. And I won't say why.

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Speaker 1: Now I'll make this. I've got three jars. We want

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Speaker 1: to make three of them, but I'll just do one

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Speaker 1: at a time. Let's start with me. So here's a

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Speaker 1: can of coke.

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Speaker 2: What are these jars called again, Mason jars? Where do

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Speaker 2: you get them from?

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Speaker 1: Mister Mason? You buy them from the shop. So I've

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Speaker 1: poured in.

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Speaker 2: I hope you don't buy these each time. That's all right, No,

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Speaker 2: we do.

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Speaker 1: You know it's interesting with glass were and cutlory. I

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Speaker 1: used to throw it out after every use, and now

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Speaker 1: I reuse. Now I'm so much more frugal. Okay, so

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Speaker 1: we've got coca cola into that. Look what I've got

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Speaker 1: in my hand every day, wrapped cheese, cheese slices, the

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Speaker 1: most plasticly cheese of all.

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Speaker 2: I quite like it. Actually, what's more nutritional the plastic

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Speaker 2: or the cheese?

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Speaker 1: Well maybe the word nutritious.

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Speaker 2: Did in your dad actually eat the plastic?

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Speaker 1: Yes, he bit into about three of them and chopped

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Speaker 1: down on all the plastic. It took him years to

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Speaker 1: get it out of his teeth. So we've got a

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Speaker 1: glass of Coca cola. I put a slice of cheese

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Speaker 1: inside the cup. I just put it inside the cup, yep,

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Speaker 1: like this. And what I do now is I put

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Speaker 1: in the microwave for a minute thirty. Let's get that started,

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Speaker 1: and when we take it out, we stir it, we

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Speaker 1: drink it. But that's gone for a minute thirty. And

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Speaker 1: I'm going to do three of them, and then when

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Speaker 1: we come back, we will be drinking our cheesy cola.

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Speaker 2: I look forward to it. That's pretty easy.

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Speaker 1: I don't want to stand in front of the microwave

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Speaker 1: the whole time, even though I'm not using my reproductive

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Speaker 1: organs anymore.

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Speaker 2: If you've just joined us, the microwave is counting down.

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Speaker 2: It's the longest thirty seconds in history. Oh you've gone earl.

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Speaker 1: Well, I just think otherwise we're going to burn our

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Speaker 1: mouths to smithereens, this is cheesy cola coke in a

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Speaker 1: glass with just a slice of processed cheese straight from

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Speaker 1: the packet, and you're put in the microwave for a

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Speaker 1: minute thirty and then we stir it. What's interesting here

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Speaker 1: is I've got one that's got zero sugar in the coke,

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Speaker 1: and that seems to have frothed up and looks like

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Speaker 1: the picture. I'm stirring mine, right, it's going to overflow

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Speaker 1: and now type yeah, and now here's one for you.

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Speaker 1: But it hasn't frosted up. I'd stir this one. So

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Speaker 1: with regular coke, it doesn't seem to have given that

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Speaker 1: same kind of milkshake look, and the cheese hasn't completely dissolved.

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Speaker 1: So vose to adapt to Julius some some no miller

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Speaker 1: him as you.

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Speaker 2: Can see the coca cola with the sugarut boils as

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Speaker 2: the other coca cola does not chop.

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Speaker 1: Why is it so I don't think you're going to

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Speaker 1: be getting.

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Speaker 2: A You didn't know you're going to get a shower

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Speaker 2: as well? Did you make right? Now?

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Speaker 1: Tom, take this one and kick stirring it the desk?

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Speaker 2: Well, how can I get it to that?

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Speaker 1: All right? Now? That's mine because I'm having the sugar

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Speaker 1: free one. Okay, Mine, Mine looks like the picture, but

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Speaker 1: yours don't. And there's chunks of cheese still floating in yours.

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Speaker 1: Are you ready when I say three? Have a sip?

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Speaker 1: This is cheesy cola? Coca cola? H Mine's nice?

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Speaker 2: Sip?

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Speaker 1: Mine, sip?

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Speaker 2: Mine?

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Speaker 1: You spat on me? By the way, what what thought

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Speaker 1: I put a spider in it? Now?

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Speaker 2: Do you spat on me again?

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Speaker 1: Is mine nice?

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Speaker 2: It's like a spider.

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Speaker 1: Mine's nice?

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Speaker 2: Tom? What do you think I like it? It'd be

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Speaker 2: better without the cheese.

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Speaker 1: It would let it just be coke.

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Speaker 2: You know what China? Fun fact? They drink hot coke?

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Speaker 2: Do they? They heat up their Coca cola?

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Speaker 1: Well? Mine actually will saying get used to it. We're

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Speaker 1: not going to be overtaken by the Chinese. Won't you

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Speaker 1: sit at home and whittle a gun? I think if

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Speaker 1: you're going to make this, make it with sugar free coat,

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Speaker 1: because that's what seemed to work. I don't mind mine,

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Speaker 1: but you have spat all over my desk.

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Speaker 2: I think it smells dreadful. It tastes okay, but smells dreadful.

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Speaker 1: Well so does my desk now anyway, that's a fancy.

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Speaker 1: The moldy bacteria invested slab.

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Speaker 2: Of meat fall off the results too much tends to

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Speaker 2: give

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Speaker 1: Your die now with added saliva all over my desk