Speaker 1: Quest.
Speaker 2: Yeah, welcome friends to the Christian O'Connell Show podcast.
Speaker 1: My wife's eighty one year old Auntie is over visiting
Speaker 1: from the UK. She arrived in the early hours of
Speaker 1: Saturday morning and Sunday we found out burst her. She's
Speaker 1: eighty one. She's never had a burger before in her life.
Speaker 1: And I know it's not like she says, she's never
Speaker 1: seen the sunset and all that, but still just a
Speaker 1: common or garden, humble burger. You kind of think, how
Speaker 1: can anyone get through the whole life? They've been curious,
Speaker 1: they're everywhere you have got the burgers in the UK.
Speaker 1: Is in the UK we've had done for years and very popular,
Speaker 1: widely popular there. So I got a burger on Sunday
Speaker 1: to write this wrong and she only two mouthfuls. She
Speaker 1: didn't care for that burger. She's she's been alright, living
Speaker 1: that life for burger free. She did not care for
Speaker 1: the burger. So today we want to know what if
Speaker 1: you never had or tried nine four one four one
Speaker 1: O four three. I'm still yet to have KFC.
Speaker 3: You gotta try it.
Speaker 1: Have I known there's enough outlets for me? No?
Speaker 3: No, no, you have to try the eleven herbs and spices.
Speaker 3: That's a big secret.
Speaker 1: But what would I get from the Colonel that I
Speaker 1: don't get from any of the other places like macas
Speaker 1: or you know, Hungry Jack or Red Rooster or grilled
Speaker 1: Baddy's burgers.
Speaker 3: You can just get chicken.
Speaker 1: But they all do chicken. They do.
Speaker 3: They actually must have been annoyed when everyone else started
Speaker 3: doing chicken because.
Speaker 1: He was wrong dead by the time that Red Rooster
Speaker 1: came along, Betty books and stuff.
Speaker 3: But mac has never used to deal with chicken besides
Speaker 3: the chicken burger, and now they've got all the bites
Speaker 3: and stuff.
Speaker 1: Everyone has to do chicken now, Patsy, what if you
Speaker 1: never tried.
Speaker 3: I've never tried Hungry Jacks or Red Rooster. Never had it?
Speaker 1: What? Never had it? I thought you'd be a fan
Speaker 1: of the rooster. Never had the red shot. Only the
Speaker 1: zingy chicken rap thing that is very good. Yeah, it's
Speaker 1: so good.
Speaker 4: I've never had it.
Speaker 1: I don't know why.
Speaker 3: I've always sort of gone to just meccas OKFC. I
Speaker 3: guess well, if we're stayed in the fast food realm,
Speaker 3: I've never had a big Mac. What really never?
Speaker 1: You can't talk about the kernel getting upset right now,
Speaker 1: Ronald McDonald, he's fuming. You don't want to fall out
Speaker 1: with that clown. You've never had a big Man.
Speaker 3: I've just never got one, not even on like mccappy
Speaker 3: day or anything.
Speaker 1: Now you're missing out with burger greatness, my friend. Oh
Speaker 1: my god, that is just it's the spot that whenever
Speaker 1: you have one, they're always they're always great. Real can
Speaker 1: you believe he's never had the big mac.
Speaker 3: I want to know the reason why you've never had
Speaker 3: a big because it's like it's a choice option you're
Speaker 3: gonna make it. I always get chicken nuggets when I
Speaker 3: go to McDonald's.
Speaker 1: I like the nugs. No, No, you've got to be
Speaker 1: in this. I do understand you've got to be in
Speaker 1: a certain mood to burger up at macads.
Speaker 3: But how many times do you go to maccas like
Speaker 3: you would have been? Hundreds and hundreds and I always
Speaker 3: get Yeah, I know, but I always go to the nuggets.
Speaker 3: That's crazy to me.
Speaker 1: This week, try big man. You never know, you never know,
Speaker 1: you don't know. Maybe you become who you always meant
Speaker 1: to be once you unlock a new level of greatness
Speaker 1: for Jack. Hard to believe a new level of greatness
Speaker 1: with a big mac.
Speaker 3: Alright, I'll do it if Pats goes through a roster. Alright,
Speaker 3: well big dares on the show this.
Speaker 1: Week, I lay down for a big old factor on
Speaker 1: the Christian Well, one of our listeners has never had
Speaker 1: a banana. I mean, why not drain the fin factor
Speaker 1: this week? Come on, Kim, try and banana. This is
Speaker 1: the Christian O'Connell show podcast. What have you never tried? Christian?
Speaker 1: I worked at Macius for eight years. Never had a
Speaker 1: big Matt Christian My mother tried Kressy for the first
Speaker 1: time at ninety the other week, Christian only fifty four.
Speaker 1: I've never had pizza hut or red rooster? Am I
Speaker 1: missing out advertising? Yes? Of course you are. Chriss Sue's
Speaker 1: never had mac and cheese soon right?
Speaker 2: That wrong?
Speaker 1: I have to oh that is so giving. That is
Speaker 1: mac and cheese, Paul my grandparents eighteen nine eighty seven.
Speaker 1: I have never had chicken salt. Thing to worry about that?
Speaker 1: When will you getting that granny lit detail about herbs?
Speaker 1: We're going through the herb cupboard. Christian never had oregon,
Speaker 1: Oh my god, please write that today? And chicken palma.
Speaker 1: Oh this is an Australian Ann. People keep trying to
Speaker 1: make me try. They would too walking to Australia. I
Speaker 1: had to take that off with the first couple of
Speaker 1: days of being here. People keep trying to make me try,
Speaker 1: and I'm pretty sure I now refuse out of spite.
Speaker 1: Great where they live your life? Anne, you don't see
Speaker 1: enough self help people to choose. Spike got a dark side.
Speaker 1: Joe's never watched an episode of the Simpsons. Come on,
Speaker 1: what's up? You're missing out so much fun? Annie, Good morning,
Speaker 1: Good morning Christian Annie. So what have you never tried? Mate?
Speaker 2: I don't drink tea or coffee. I never had to have.
Speaker 1: And do you wand me asking how how old?
Speaker 2: How old are sixty one?
Speaker 1: You've never had teal coffee?
Speaker 2: Yes? And I from you know, like I come from
Speaker 2: a lot of milk drinkers. We always drink milk as kids,
Speaker 2: and my dad's Irish, so.
Speaker 1: They are let you cut them. They bleed tea. I know.
Speaker 1: They were pettles constantly on gallons of the stuff. When
Speaker 1: I'm a cup of tea, we did finish, not this one.
Speaker 1: So now with bin tea I'm bringing with this coming up.
Speaker 3: My eye and when you sit around with family, you'll
Speaker 3: have a cup of milk in front of you.
Speaker 2: No, well, most of my my family, my siblings are
Speaker 2: actually not tea drinkers, so they probably got their coke
Speaker 2: and I'll have whatever, the soft drink.
Speaker 4: I'll have a.
Speaker 2: Raspberry or something. And we've just never been into tea
Speaker 2: or coffee.
Speaker 1: And you never f actually giving it a go.
Speaker 2: No, I mean I've had it. I just always I
Speaker 2: love to smell, but when I've had something with you know,
Speaker 2: like a pastry with it, it's always taste too bitter.
Speaker 2: And I was just never interested. We came through the seventies,
Speaker 2: so I was starting to get by that time when
Speaker 2: I was sure tea.
Speaker 1: Was big in the seventies, it's not like a yeah.
Speaker 2: I was like, oh what, but the you know, the
Speaker 2: times where we're sort of going into adulthood, it was
Speaker 2: starting to be frowned upon a little bit sop what
Speaker 2: we were doing.
Speaker 1: When was tea part of the probision movement?
Speaker 3: You remember those underground just say no, yeah.
Speaker 2: We're talking about coffee in Australia to.
Speaker 1: The history of coffee.
Speaker 2: Yeah, it was when Ireland you get the pressure for
Speaker 2: the tea.
Speaker 1: Yeah, you do. Yeah, all right, and good chap. Thank
Speaker 1: you very much for the call.
Speaker 2: All right, thank you, Christian. Bye.
Speaker 1: It's good to look at the global picture of it all,
Speaker 1: you know, the micro and the macro. Who we got here? Kim? Hi,
Speaker 1: hello Kim? What have you never tried bananas? Ever tried
Speaker 1: a banana?
Speaker 5: No, we had. My parents didn't like bananas, so we
Speaker 5: just never had them in the house. And I won't even.
Speaker 1: Have them, don't ever bring them over that threshold. This
Speaker 1: is my house.
Speaker 5: And so when I moved in with my husband, I
Speaker 5: kind of had the band in the house as well,
Speaker 5: no bananas. That one day he brought some home and
Speaker 5: he left them on the bench, and that day the
Speaker 5: sun came in and it just turned his banana just
Speaker 5: black and it melted and it was the most disgusting thing.
Speaker 5: So I made him clean it up because I was
Speaker 5: not selling anywhere here.
Speaker 3: That happened in one day?
Speaker 1: What is this the story of Jack and the bean stalk?
Speaker 1: Some magic banana that grew black or dark in the sun.
Speaker 5: Well, like it was the afternoon sun. And it's just
Speaker 5: like the.
Speaker 1: Band, tea clubs or whatever. Tea club first, all tea club.
Speaker 1: You don't took about tea club and then is magic banana?
Speaker 2: It had half of it?
Speaker 1: I right, Kim, I have a nice life.
Speaker 4: What so good morning, good morning? Hey doing guys, We're good?
Speaker 1: So what have you never tried?
Speaker 4: So you wouldn't believe this, But I worked at Kentucky
Speaker 4: Fried from early high school all the way through to
Speaker 4: becoming a manager. Never tasted, never touched a piece of chickens.
Speaker 1: Really yep, just put you off it or just felt
Speaker 1: like vegetarian. It turns your vegetarian.
Speaker 4: Or total vegetarian.
Speaker 3: Now I'm the vegan, right, why do you go for
Speaker 3: a job at KFC if you're a vegetarian?
Speaker 4: Test test around country rural there wasn't much around, and preyed.
Speaker 1: On those country folks. He knew what he was doing,
Speaker 1: rocking up the town that big out of his it was.
Speaker 4: It was the first Kentucky Fried ever to hit more
Speaker 4: Dura and I scored this job there.
Speaker 1: It's that the gold explosion of green jobs and employment
Speaker 1: and benefits.
Speaker 4: Well they knew I wouldn't need this, so you know, yeah, yeah,
Speaker 4: actually you have the best.
Speaker 3: Type of employee.
Speaker 1: And again then Conel knew what he was doing. You
Speaker 1: any Kruz vegans. Yeah all right, Zoey, thanks to call
Speaker 1: the show.
Speaker 4: Have a good day, no problem, saw this?
Speaker 1: How about that banana? Though? Coming in that afternoon sun
Speaker 1: calling a brighter note. You're listening to The Christian o'crl
Speaker 1: Show podcast