WEBVTT - FULL: Steak on the Moon

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<v Speaker 1>It is a Christian O'Connell show podcast.

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<v Speaker 2>Good morning, It's Friday morning. Welcome to the show. It's

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<v Speaker 2>the Christian O'Connell Show, Gold one oh four point three.

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<v Speaker 2>Good morning, fellow baker's Hello, how do you feel tired? Irritated?

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<v Speaker 2>Tell you what I do? I know a lot more

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<v Speaker 2>about how to make a cake, and I know even

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<v Speaker 2>more about how not to make a cake. So we've

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<v Speaker 2>all agreed not until six thirty this morning are we

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<v Speaker 2>going to see each other's cakes? All right? And then

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<v Speaker 2>they're going to be loaded into producer rios car. He's

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<v Speaker 2>driving the station Black Thunder to Matt Preston's place, where

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<v Speaker 2>they're going to open up a table on his nature strip,

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<v Speaker 2>put the three cakes on. Matt Preston's going to come out,

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<v Speaker 2>have a little wander around, if he's brave enough, eat

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<v Speaker 2>some of the three cakes, and then judge the winner

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<v Speaker 2>and the losers as well. Right, that's what's going to

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<v Speaker 2>happen in an hour's time from seven o'clock this morning.

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<v Speaker 2>So before that, Joe, next half an hour. It is

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<v Speaker 2>Friday on the show, which means it's double thumbs up Friday.

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<v Speaker 2>We go around the team, tell you about the things we're

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<v Speaker 2>into this week. Patsy is the queen of this feature

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<v Speaker 2>each Friday. Everything we talk about, by the way, if

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<v Speaker 2>you want to find out more on them, we'll get

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<v Speaker 2>what the name was of a product or a book

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<v Speaker 2>or TV show. You always find it on Facebook and

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<v Speaker 2>on Instagram. You can find the show there. That's our

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<v Speaker 2>home or Facebook and Instagram. It's very easy. The Christian

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<v Speaker 2>O'Connell show. Patsy, what have you got for us?

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<v Speaker 3>I've got a book this week.

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<v Speaker 4>I'm going to start off with Eddie Jcou and it's

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<v Speaker 4>the Happiest Man on Earth and it's a beautiful book.

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<v Speaker 4>He's an Australian Holocaust survivor. He's one hundred years old, wow.

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<v Speaker 4>And he usually does the talk circuit of universities and

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<v Speaker 4>just community groups and talks about his experience in Our

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<v Speaker 4>Schwitz and he lost all of his family members in

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<v Speaker 4>Our Schwitz and then was liberated from Our Schwitz and

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<v Speaker 4>eventually made his way to Australia with his love. He's

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<v Speaker 4>ard for over seventy years. But the thing about Eddie,

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<v Speaker 4>he has this most beautiful message of positiveness for a

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<v Speaker 4>man who you could understand could be bitter about his past.

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<v Speaker 4>He is not at all, and he spreads happiness. We've

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<v Speaker 4>got a clip of one of his talks.

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<v Speaker 5>Good day, I teach and share happiness with everyone I meet.

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<v Speaker 5>Happiness does not fall from this game. It's in your hands.

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<v Speaker 5>If you're healthy and happy, you're a millionaire.

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<v Speaker 4>Isn't it beautiful? So it's a really good book for

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<v Speaker 4>right now. It's a book about resilience. It's a book

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<v Speaker 4>about perception and staying positive and finding the beauty and

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<v Speaker 4>every day, even though some days seem darker than others.

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<v Speaker 4>So you can get it anywhere. It's called the Happiest

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<v Speaker 4>Man on Earth. It's Eddie Baku and it's nineteen bucks

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<v Speaker 4>at Big w but you can get it anywhere. The

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<v Speaker 4>second thing I want to highlight this week is the

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<v Speaker 4>penguin parade down at Philip Pilots.

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<v Speaker 2>It's gone viral, It's got it all around the world.

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<v Speaker 4>It's amazing. So we tuned in last night with ords

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<v Speaker 4>to watch this. Seven hundred and seventy thousand people globally

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<v Speaker 4>tuned in Tuesday.

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<v Speaker 3>Nice, but this is a wow.

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<v Speaker 2>We're looking for new things at the moment, we were

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<v Speaker 2>running out of TV shows on stan and Netflix. We

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<v Speaker 2>need new destructions. And I guess this isn't quite innocent

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<v Speaker 2>about just penguins waddling into water.

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<v Speaker 3>It's beautiful. So there's thousands this about.

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<v Speaker 2>So what do you see it here? You just see

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<v Speaker 2>the penguins squishing in and sliding in.

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<v Speaker 4>Yeah, well they come out of the water on dusk.

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<v Speaker 4>So from six pm hit YouTube or Facebook.

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<v Speaker 2>They we're now watching them live.

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<v Speaker 4>Well I don't know, they might get stage fright, but

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<v Speaker 4>they come out of the water and they burrow on dust,

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<v Speaker 4>going to their burrows to sleep for the night.

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<v Speaker 2>And it's going to have to check it out.

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<v Speaker 4>Thousands of tourists go down to Philip Arlor, don't they.

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<v Speaker 4>For years that's been going on and now we can

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<v Speaker 4>finally see it live streamed and they narrate it. They

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<v Speaker 4>have specialists talking about it. So Audrey loved it. We

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<v Speaker 4>all loved it actually as a family.

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<v Speaker 2>So then he started cheating on cake baking like that.

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<v Speaker 1>The Christian O'Connell show podcast.

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<v Speaker 2>We're doing double Thumbs Up Friday. We talk on a Friday,

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<v Speaker 2>but the things were into at the moment, Jack post,

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<v Speaker 2>what have you got for us?

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<v Speaker 6>I don't feel like we bring enough snacks into this segment.

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<v Speaker 6>Double thumbs up. We're doing teas or movies.

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<v Speaker 2>I've got dips today. Oh great, well, not one, but

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<v Speaker 2>two dips.

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<v Speaker 6>In the process of making these cakes, I had to

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<v Speaker 6>get wheels for my tip truck, which we'll see later,

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<v Speaker 6>and I summer upon these Oreos covered in Cabri chocolate.

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<v Speaker 6>So it's two of the powerhouses of combined Oreo Cabri

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<v Speaker 6>coming together.

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<v Speaker 2>And how does it taste so good?

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<v Speaker 6>I was in danger of eating too many that I

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<v Speaker 6>wouldn't have any wheels.

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<v Speaker 2>In the so it looked like your truck's been hijated.

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<v Speaker 6>It came into box of twelve. I needed eight for

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<v Speaker 6>the truck, and I actually was thinking, like, could I

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<v Speaker 6>get away with just six wheels? Could have four wheels

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<v Speaker 6>Oreo covered in Cabri and then another food based one.

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<v Speaker 6>Bianker and I have been trying to find these places

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<v Speaker 6>that do like a home delivery, but then you cook

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<v Speaker 6>the meal that they would have had in the restaurant,

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<v Speaker 6>but they give you like the sauces pre made, and

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<v Speaker 6>they give you the wine from the restaurant. We found

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<v Speaker 6>this great one that is only on online. We found

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<v Speaker 6>them on Instagram called and you're gonna laugh at the

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<v Speaker 6>name but they called pepe pasta.

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<v Speaker 2>And for them very small serving.

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<v Speaker 6>Pepe pasta. We found them on Instagram. Not to be

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<v Speaker 6>I tried to google them and I couldn't even find

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<v Speaker 6>their website. So just try and I guess look on Instagram.

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<v Speaker 6>But the food they delivered, which is a really simple

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<v Speaker 6>pasta to make, and then the sauce you just heat

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<v Speaker 6>up and it was so delicious, Oh my god. Yeah,

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<v Speaker 6>and then the bread it came with is just so awesome.

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<v Speaker 2>I try that. So it's just pepe pasta on Instagram.

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<v Speaker 6>Yep. And then the guy comes at like they deliver

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<v Speaker 6>it in a pizza box, all the different ingredients you need,

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<v Speaker 6>and you cook it at home.

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<v Speaker 2>Do you know what? We're all looking for these things

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<v Speaker 2>to do right now. We've got another couple of weeks

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<v Speaker 2>ahead of us, and who knows what after that. Tomorrow

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<v Speaker 2>night we're doing me and a couple of other friends.

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<v Speaker 2>We're all doing it on Zoom and they keep trying

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<v Speaker 2>to pull me back into Zoom because I refuse to

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<v Speaker 2>do any more quiz nights. Anyway, they found something I

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<v Speaker 2>have done. It turned up yesterday Tomorrow night for two hours,

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<v Speaker 2>we're doing an online wine and cheese tasting send to

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<v Speaker 2>you already got delivered the wine and the cheese, just

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<v Speaker 2>like little samples and stuff like that, and you will

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<v Speaker 2>go through it together some a couple of reds and

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<v Speaker 2>some whitesnat but you do online together. There's a couple

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<v Speaker 2>of us all doing it. Yes, I'm back on.

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<v Speaker 7>Zoom Christian O'Connell show podcast, going around the team at

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<v Speaker 7>the moment for double thumbs Up Friday.

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<v Speaker 2>Anything we talk about on the show you can find

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<v Speaker 2>on Facebook or Instagram. Along with Pepe Pastor, which Jack

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<v Speaker 2>recommended earlier. It's a Christian O'Connell show. You'll find us there.

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<v Speaker 2>Two dips from me. This comes from my obsession with

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<v Speaker 2>the air fry. Weekends to me just means hanging out

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<v Speaker 2>with Yeah, okay, family and all that, but really the

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<v Speaker 2>air fry.

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<v Speaker 6>What can I put in that magic black box?

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<v Speaker 2>Absolutely, Jack, it's all about that. The weekend begins with

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<v Speaker 2>the air fry being turned on. Two dips here. First

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<v Speaker 2>one this is I mean, it just makes me so happy.

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<v Speaker 2>I'm putting it on everything at the moment, even toast

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<v Speaker 2>in the morning. It is chili lime mayo.

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<v Speaker 6>I know I would love that.

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<v Speaker 2>Oh God, it's so good. The brand that make it

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<v Speaker 2>they do, and a couple of other like really good ones,

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<v Speaker 2>like a sousaid they do. It's very well. It's called

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<v Speaker 2>Doodle's Creek. I don't know what they're doing down in

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<v Speaker 2>that creek, but it is God's work. Who's going Christians

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<v Speaker 2>coming up in a week's time. I'm gonna speak to

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<v Speaker 2>one of the chef's there down at Doodle's Creek, mister Doodle, Oh,

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<v Speaker 2>please cook me up with mister Doodle's. This chili lime

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<v Speaker 2>mayo is mind blowing. I'm always buying various sort of

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<v Speaker 2>dips and stuff like that. Sarah's maybe being on a

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<v Speaker 2>hole for a while. But I was in the shop

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<v Speaker 2>the other week and they'd run out of one and

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<v Speaker 2>normally go to and I saw a guy go to

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<v Speaker 2>get this, and I said to him, is that good?

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<v Speaker 2>He goes, It's the best chili lime mayo I've ever had. Wow,

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<v Speaker 2>you know I'm not. I'm quite easily sold to. I went.

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<v Speaker 2>I bought not one, two of them in case it

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<v Speaker 2>ran out again. And it is mind blowingly good.

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<v Speaker 6>So what are you dip in at the moment?

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<v Speaker 2>Anything?

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<v Speaker 6>The cat my fingers.

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<v Speaker 2>I've got the cats for anything. It's so addictive. The

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<v Speaker 2>other thing is if you are going to be cooking

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<v Speaker 2>as well, there's a lot of great barbecue sauces out there.

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<v Speaker 2>The best one I've ever had, this isn't My recommendation

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<v Speaker 2>comes from Hamish Blake and Sweet Baby Rays Barbecue sauce.

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<v Speaker 6>We got there. We got it as well.

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<v Speaker 2>You got it.

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<v Speaker 6>It's really good.

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<v Speaker 3>Oh my god, amazing.

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<v Speaker 2>Now here is a snack genius. Dip it South. You

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<v Speaker 2>put fifty to fifty the chili lime mayo from those

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<v Speaker 2>geniuses down at Doodle's Creek. We're in the Sweet Baby

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<v Speaker 2>Rays barbecue sauce. You stir it together like a Marine

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<v Speaker 2>rose sauce, and my friends, heaven awaits you. What is it?

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<v Speaker 6>It's so doing it today.

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<v Speaker 2>I'm doing it Jack, let me know asap, all right.

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<v Speaker 2>The last thing is this actually was recommended by Jack

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<v Speaker 2>on YouTube. There's a lot of great stuff on YouTube

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<v Speaker 2>right now. If you're looking for a really good sign,

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<v Speaker 2>it's my phone. If you're looking for a really good

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<v Speaker 2>stand up special free of charge on YouTube, great American

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<v Speaker 2>stand up, it's called Joe List. He's got a great

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<v Speaker 2>stand up specially on YouTube. There's a lot of comedians

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<v Speaker 2>now who're just trying to make some money. They're just

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<v Speaker 2>putting their work out there for free on YouTube. Joe

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<v Speaker 2>List brilliant. Brilliant looks like the kid you know that

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<v Speaker 2>you had in new class at school. You can't believe

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<v Speaker 2>that he's actually an adult, but really funny hour of comedy.

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<v Speaker 2>The other thing that is so good on their still

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<v Speaker 2>is your recommendation Jack about Rick Biatto.

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<v Speaker 6>Oh yeah, yeah, he's great.

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<v Speaker 2>So this is a guy who's a musician and a

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<v Speaker 2>producer and he breaks down songs intros, outros, drum feels,

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<v Speaker 2>breaks it down And I'm not a musician, but the

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<v Speaker 2>way he does it, and he walks you through how

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<v Speaker 2>it's all made and recorded like classic songs and what

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<v Speaker 2>makes them classic is fascinating.

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<v Speaker 6>It will give you a better appreciation of songs because

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<v Speaker 6>he'll say, like Oasis Wonder War, which is one we've

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<v Speaker 6>talked about before, Like, oh, what Liam Gallagher does there

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<v Speaker 6>is so clever. He goes from the first note of

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<v Speaker 6>the scale to the sixth note of the scale, even

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<v Speaker 6>if you don't know what that means.

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<v Speaker 2>I don't quite understand the language and of the way

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<v Speaker 2>music is recorded, but I just find it really interesting. Anyway,

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<v Speaker 2>This week he's done this new one right. I'm a

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<v Speaker 2>massive fan megafan of led Zep and one of those

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<v Speaker 2>songs is called Ramble. On this one, it has an

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<v Speaker 2>acoustic guitar intro on the one and only Jimmy Page.

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<v Speaker 2>Many musicians have tried to recreate this and got nowhere

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<v Speaker 2>near it. Lots of producers have tried to recreate this.

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<v Speaker 2>They can't quite get the sound, even on pro tools.

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<v Speaker 2>They can't reproduce because it's the alchemist Jimmy Page. Rick

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<v Speaker 2>b Ato has done a ten minute special where he

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<v Speaker 2>finally finally cracks it. He's tried it so many times.

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<v Speaker 2>Just the intro of this had me fixed.

0:10:24.640 --> 0:10:28.280
<v Speaker 8>As a music producer, I always loved the way songs

0:10:28.280 --> 0:10:31.640
<v Speaker 8>were put together, especially the sonic elements of them, beyond

0:10:31.640 --> 0:10:33.200
<v Speaker 8>the melody in the lyrics.

0:10:33.800 --> 0:10:34.880
<v Speaker 2>I love sonics.

0:10:34.960 --> 0:10:38.360
<v Speaker 8>I love sounds, guitar sounds, bass sounds, drum sounds, and

0:10:38.480 --> 0:10:41.520
<v Speaker 8>one sound that I've always wondered about is the acoustic

0:10:41.559 --> 0:10:45.080
<v Speaker 8>guitar from Rambalan led Zeppelin. When I did my what

0:10:45.240 --> 0:10:47.920
<v Speaker 8>Makes a Song Great? On it, I sold the acoustic

0:10:47.960 --> 0:10:51.080
<v Speaker 8>guitar and I thought, what is that? Doesn't sound like

0:10:51.120 --> 0:10:54.200
<v Speaker 8>any acoustic guitar I have. About a month after it

0:10:54.200 --> 0:10:57.280
<v Speaker 8>came out, Jimmy Page had a picture, this picture that

0:10:57.400 --> 0:10:59.640
<v Speaker 8>was on his Instagram and he said it was from

0:10:59.840 --> 0:11:02.839
<v Speaker 8>the making of led Zeppelin two. And I'm looking at

0:11:02.840 --> 0:11:04.960
<v Speaker 8>it and I can see that he's playing in a

0:11:05.200 --> 0:11:06.640
<v Speaker 8>major chord in the fifth position.

0:11:06.640 --> 0:11:07.880
<v Speaker 1>I'm thinking that's like ramble on.

0:11:08.440 --> 0:11:10.280
<v Speaker 2>Yeah. Now I've got no idea what that means. But

0:11:10.320 --> 0:11:12.760
<v Speaker 2>then he goes and tries to recreate the sound and

0:11:12.800 --> 0:11:14.960
<v Speaker 2>it's almost there. Then he puts it through pro Tools,

0:11:14.960 --> 0:11:17.720
<v Speaker 2>which is Commuter software which can do anything. It's not there.

0:11:17.720 --> 0:11:19.640
<v Speaker 2>Then they have another look at the photo and he

0:11:19.720 --> 0:11:22.720
<v Speaker 2>sees where Jimmy Page is holding his fingers, and he

0:11:22.720 --> 0:11:24.720
<v Speaker 2>goes back and he nails it the whole It's only

0:11:24.760 --> 0:11:27.120
<v Speaker 2>eight and a half minutes. It is fascinating, even if

0:11:27.120 --> 0:11:29.280
<v Speaker 2>you're not a big led Zep fan. There's something about

0:11:29.600 --> 0:11:32.600
<v Speaker 2>how unique sounds are made. You know, stuff that we

0:11:32.679 --> 0:11:34.120
<v Speaker 2>hear that we don't really need to know how they

0:11:34.160 --> 0:11:35.800
<v Speaker 2>make it, But when someone pulled back to the curtain,

0:11:36.000 --> 0:11:39.080
<v Speaker 2>it's actually really really interesting. So can't recommend that his

0:11:39.160 --> 0:11:41.120
<v Speaker 2>music videos on YouTube. If you've got kids that are

0:11:41.120 --> 0:11:43.640
<v Speaker 2>into rock and roll, get them to check out Rip Byatto.

0:11:43.760 --> 0:11:46.000
<v Speaker 2>He is brilliant on YouTube. It's all there for you.

0:11:48.160 --> 0:11:51.239
<v Speaker 7>Christian I connell Christian O'Connell show podcast.

0:11:51.559 --> 0:11:56.800
<v Speaker 2>So yesterday was the final bake day for this Christian O'Connell.

0:11:59.000 --> 0:12:01.960
<v Speaker 9>But great Australia take.

0:12:01.880 --> 0:12:06.640
<v Speaker 10>Off like give me cake, give me cake now.

0:12:08.040 --> 0:12:10.080
<v Speaker 2>All right? So the last three days me, Jack and

0:12:10.080 --> 0:12:12.440
<v Speaker 2>Pats have been trying to do a classic cake from

0:12:12.440 --> 0:12:17.120
<v Speaker 2>the Women's Weekly Children's Birthday Cake book. The only person

0:12:17.200 --> 0:12:18.960
<v Speaker 2>I really need to speak to on today's show is

0:12:19.000 --> 0:12:21.800
<v Speaker 2>your mum. You know when she said the rocket broke

0:12:21.840 --> 0:12:23.680
<v Speaker 2>her at one am when she did it, it broke

0:12:23.720 --> 0:12:27.839
<v Speaker 2>me yesterday about half nine in the evening. Yep, I'm

0:12:27.840 --> 0:12:29.680
<v Speaker 2>not the same person I was on the show yesterday.

0:12:29.760 --> 0:12:32.600
<v Speaker 2>There's something that's been knocked out of me, and it's

0:12:32.640 --> 0:12:36.679
<v Speaker 2>when that cake fell over yesterday at half nine. It's

0:12:36.760 --> 0:12:39.720
<v Speaker 2>tilting like the leaning tower of pizza, which a rocket

0:12:39.720 --> 0:12:43.640
<v Speaker 2>ship shouldn't do. It's it's not I try to do

0:12:43.720 --> 0:12:45.800
<v Speaker 2>my best, but that looks a mess.

0:12:45.840 --> 0:12:48.040
<v Speaker 6>It's an amazing photo that you put on your Instagram,

0:12:48.080 --> 0:12:51.120
<v Speaker 6>a mid you got at mid fall. The photo that

0:12:51.240 --> 0:12:53.840
<v Speaker 6>was taken yes literally with the pet.

0:12:54.280 --> 0:12:58.600
<v Speaker 2>Panic on my face when I realized the hours are

0:12:58.640 --> 0:13:01.200
<v Speaker 2>put into it. It was just I've got an uber

0:13:01.240 --> 0:13:03.360
<v Speaker 2>in today so I could try and guarantee that it

0:13:03.400 --> 0:13:05.640
<v Speaker 2>wouldn't fall over it yesterda even I was like, what's

0:13:05.679 --> 0:13:07.800
<v Speaker 2>the point it's falling over in the kitchen. I don't

0:13:07.800 --> 0:13:10.800
<v Speaker 2>even know how it fell over to I tell you what, though,

0:13:10.840 --> 0:13:16.240
<v Speaker 2>there is a clear, clear, clear, clear, clear winner. As

0:13:16.360 --> 0:13:19.360
<v Speaker 2>we would have thought. Anything Patsy does always does it

0:13:19.440 --> 0:13:22.640
<v Speaker 2>one hundred percent. Your train looks better than the one

0:13:22.800 --> 0:13:23.720
<v Speaker 2>in the actual book.

0:13:24.360 --> 0:13:25.400
<v Speaker 3>I think that's too kind.

0:13:26.480 --> 0:13:31.120
<v Speaker 2>Really is fantastic. It makes me want to be ten,

0:13:31.280 --> 0:13:34.280
<v Speaker 2>and it'd be my birthday today. It is just if

0:13:34.320 --> 0:13:36.200
<v Speaker 2>my mum made that for me, you'd just be the

0:13:36.200 --> 0:13:37.280
<v Speaker 2>happiest kid in the world.

0:13:37.960 --> 0:13:41.120
<v Speaker 4>I just, honestly, I was traumatized last night. By the

0:13:41.120 --> 0:13:42.880
<v Speaker 4>time I was finished, it was.

0:13:43.000 --> 0:13:45.120
<v Speaker 2>Took men by ten to seven.

0:13:45.800 --> 0:13:48.040
<v Speaker 3>Yes, I wrapped up about six start.

0:13:47.880 --> 0:13:50.040
<v Speaker 2>Until seven, And even the kids are like, what's you

0:13:50.240 --> 0:13:52.120
<v Speaker 2>doing all day?

0:13:53.160 --> 0:13:53.439
<v Speaker 11>Off?

0:13:53.600 --> 0:13:58.000
<v Speaker 2>Putting off inevitable Jack? Yours looks great as well.

0:13:57.880 --> 0:13:59.800
<v Speaker 6>At lest we all have an entry. I mean, I

0:13:59.840 --> 0:14:03.400
<v Speaker 6>think we surprised ourselves this time yesterday we would.

0:14:03.160 --> 0:14:04.720
<v Speaker 2>Have you think I should still send that to Matt

0:14:04.720 --> 0:14:08.720
<v Speaker 2>Preston thought were just to send your two. He can't

0:14:08.760 --> 0:14:11.719
<v Speaker 2>see that you've got it standing up a fairground sort

0:14:11.720 --> 0:14:12.680
<v Speaker 2>of helter skelter.

0:14:12.920 --> 0:14:16.320
<v Speaker 4>I reckon, you've got the hardest one, Christian, that's really hard.

0:14:16.400 --> 0:14:18.200
<v Speaker 2>You sound like a teacher, and I was patting that

0:14:18.320 --> 0:14:20.680
<v Speaker 2>kid on the head, you know, teacher.

0:14:20.920 --> 0:14:22.480
<v Speaker 6>We're going to put a photo of each of them.

0:14:22.520 --> 0:14:25.600
<v Speaker 6>The rocket, the tip, truck, and the train all have

0:14:25.680 --> 0:14:28.120
<v Speaker 6>to go up because I think we've I think we've

0:14:28.120 --> 0:14:30.000
<v Speaker 6>out done ourselves. I didn't expect him.

0:14:29.840 --> 0:14:33.840
<v Speaker 2>To be Look, you two have outdone yourself. The rocket

0:14:33.920 --> 0:14:38.200
<v Speaker 2>has done me. Okay, I tried everything. I gotta be honest.

0:14:38.240 --> 0:14:40.000
<v Speaker 2>I didn't bother looking at the recipe after a while

0:14:40.000 --> 0:14:41.160
<v Speaker 2>because there's not a lot on there.

0:14:42.760 --> 0:14:45.320
<v Speaker 6>Just go after pictures and you can well.

0:14:45.880 --> 0:14:47.760
<v Speaker 2>I think I went off the reservation with that state

0:14:47.800 --> 0:14:50.560
<v Speaker 2>of that rocket today. It has got some sort of

0:14:51.000 --> 0:14:53.440
<v Speaker 2>bass that you've made with it with like cardboard and

0:14:53.480 --> 0:14:54.040
<v Speaker 2>Tim Foyle.

0:14:54.160 --> 0:14:56.200
<v Speaker 6>Yeah, and it's meant to, yeah, meant to look like

0:14:56.280 --> 0:14:58.760
<v Speaker 6>rocket boosters. So I see that you've bought those in separately.

0:14:58.840 --> 0:15:00.640
<v Speaker 6>Are you going to try to re constructed?

0:15:00.840 --> 0:15:03.120
<v Speaker 2>Did that this morning before the show and it starts

0:15:03.160 --> 0:15:05.440
<v Speaker 2>to fall over again. The base isn't strong enough for

0:15:05.480 --> 0:15:08.160
<v Speaker 2>some reason, it's extra thick. Have you seen that rocket

0:15:08.200 --> 0:15:10.960
<v Speaker 2>gets thicker at the bottom? As the kid said, Dad,

0:15:11.000 --> 0:15:15.720
<v Speaker 2>you've made a mountain. Okay, kid's got hips and those

0:15:15.760 --> 0:15:19.000
<v Speaker 2>hips don't lie, Jack, So are you.

0:15:18.920 --> 0:15:21.960
<v Speaker 6>Gonna yeah the carbody made, which yesday I'll quote you

0:15:21.960 --> 0:15:23.480
<v Speaker 6>are saying, will be the easy part.

0:15:23.560 --> 0:15:27.120
<v Speaker 2>That's easy, really hard. Actually, every element to do with

0:15:27.200 --> 0:15:30.000
<v Speaker 2>this was really hard. So I settle team obviously. Now

0:15:30.280 --> 0:15:32.760
<v Speaker 2>we're shipping them over now to Matt Preston's house. So

0:15:32.880 --> 0:15:36.080
<v Speaker 2>after seven o'clock this morning, live on air, Matt Preston's

0:15:36.120 --> 0:15:38.200
<v Speaker 2>going to look at all of these and pick a

0:15:38.320 --> 0:15:41.000
<v Speaker 2>winner and have his comments about what he actually thinks

0:15:41.000 --> 0:15:45.040
<v Speaker 2>of all these cakes. Okay, mine needs to go in

0:15:45.040 --> 0:15:46.760
<v Speaker 2>the stand to try and make it look a bit

0:15:46.800 --> 0:15:49.400
<v Speaker 2>more rocket. Yeah, we want him to look like the

0:15:49.960 --> 0:15:52.120
<v Speaker 2>I'm telling you now, once it goes in there, it's

0:15:52.160 --> 0:15:52.720
<v Speaker 2>going over.

0:15:53.520 --> 0:15:55.320
<v Speaker 6>So he's only going to split second message.

0:15:55.880 --> 0:15:58.880
<v Speaker 2>A second ago, I see what's oh, and it's gone okay,

0:15:58.880 --> 0:16:01.280
<v Speaker 2>So it's going to be really really quick. The timing

0:16:01.320 --> 0:16:03.400
<v Speaker 2>of this is very important. This morning, we're going to

0:16:03.440 --> 0:16:06.080
<v Speaker 2>put the photos up online on our Facebook page. And Instagram,

0:16:06.120 --> 0:16:08.240
<v Speaker 2>so you can have a look now as well. Judging

0:16:08.320 --> 0:16:10.240
<v Speaker 2>is going to be at ten past seven this morning.

0:16:10.480 --> 0:16:12.920
<v Speaker 2>But I'll tell you what, Jack and Pats you work

0:16:13.040 --> 0:16:15.120
<v Speaker 2>really hard. Yours both look really good.

0:16:15.240 --> 0:16:18.480
<v Speaker 6>Wait, we've all worked really hard a hard see it

0:16:18.520 --> 0:16:19.000
<v Speaker 6>in the cakes.

0:16:19.800 --> 0:16:22.200
<v Speaker 2>Just hear the defeat in my voice. It really has

0:16:22.400 --> 0:16:23.160
<v Speaker 2>U reily hated me.

0:16:27.040 --> 0:16:32.200
<v Speaker 1>Christian, Hello, Christian O'Connell Show podcast.

0:16:31.920 --> 0:16:35.040
<v Speaker 2>Jack Post two producers. Everyone knows. We're on the clock

0:16:35.080 --> 0:16:37.720
<v Speaker 2>now to get these cakes to Matt Preston. He's got

0:16:37.720 --> 0:16:40.000
<v Speaker 2>to be done by seven point thirty. He's going live

0:16:40.080 --> 0:16:42.760
<v Speaker 2>to Sunrise to talk about Plate of Origin. His new

0:16:42.800 --> 0:16:46.360
<v Speaker 2>TV show starts this Sunday night, seven o'clock on Channel seven.

0:16:46.800 --> 0:16:49.320
<v Speaker 2>Jack Post two producers. One of them looks like he's

0:16:49.320 --> 0:16:50.840
<v Speaker 2>off to do a shift right now at foot Looker

0:16:51.080 --> 0:16:54.200
<v Speaker 2>with an unnecessary black and white striped shirt that he's

0:16:54.200 --> 0:16:56.440
<v Speaker 2>got on the notice he's put a jump over the top.

0:16:56.320 --> 0:16:59.760
<v Speaker 6>Level, get the size ten's out of the back.

0:17:00.680 --> 0:17:02.880
<v Speaker 2>You turn up like that looking like Jimmy foot Locker.

0:17:03.040 --> 0:17:06.160
<v Speaker 2>I'm going to say something anyway. They're in the left, Patsy.

0:17:06.000 --> 0:17:09.960
<v Speaker 4>Please don't say what.

0:17:14.320 --> 0:17:15.760
<v Speaker 2>They were just stuck in the lift for about a minute.

0:17:15.760 --> 0:17:17.080
<v Speaker 2>None of the three of them will bother to press

0:17:17.119 --> 0:17:19.679
<v Speaker 2>the down button. Actually, they're just sort of catching up

0:17:19.720 --> 0:17:23.840
<v Speaker 2>about weekend plans anyway. One thing I've learned this week,

0:17:23.840 --> 0:17:25.879
<v Speaker 2>many things I've learned this week about this been my

0:17:25.880 --> 0:17:28.320
<v Speaker 2>first ever time baking a cake. One of the things

0:17:28.320 --> 0:17:31.280
<v Speaker 2>I didn't wantize so much cleanup is I felt like

0:17:31.320 --> 0:17:33.520
<v Speaker 2>it's in a Dexter episode, you know, just having to

0:17:33.560 --> 0:17:36.280
<v Speaker 2>do the shoes clean up. There's this stuff everywhere. It's

0:17:36.320 --> 0:17:40.639
<v Speaker 2>that real gloopy, thick, buttery congealed mess. You got to

0:17:40.640 --> 0:17:43.399
<v Speaker 2>get the tat really warm. It's got grease butter all

0:17:43.400 --> 0:17:44.600
<v Speaker 2>over your fingers and everything.

0:17:44.640 --> 0:17:46.399
<v Speaker 6>If I could have my time again, I would like

0:17:46.480 --> 0:17:50.399
<v Speaker 6>Dexter does put plastic down everywhere, it really did. Like

0:17:50.400 --> 0:17:54.320
<v Speaker 6>the icing that everywhere, the icing sugar mixture, like.

0:17:54.880 --> 0:17:57.880
<v Speaker 3>The bienna stuff that crane.

0:17:57.680 --> 0:17:58.359
<v Speaker 6>Is just terrible.

0:18:00.240 --> 0:18:03.200
<v Speaker 2>I was meant to use food diet just thought who cares?

0:18:03.480 --> 0:18:05.280
<v Speaker 6>The food was the easiest part.

0:18:06.119 --> 0:18:07.760
<v Speaker 2>I was just taking out stuff that I just thought

0:18:07.760 --> 0:18:12.080
<v Speaker 2>I thought, I judged was not necessary. You need to

0:18:12.119 --> 0:18:14.240
<v Speaker 2>get put vanill escence in it. W it doesn't matter,

0:18:14.560 --> 0:18:17.840
<v Speaker 2>it doesn't. And the other thing I was using things

0:18:17.840 --> 0:18:20.160
<v Speaker 2>in the kitchen I've never used before. Right, I didn't

0:18:20.200 --> 0:18:22.159
<v Speaker 2>know he had something called a kitchen aid, and I

0:18:22.160 --> 0:18:24.520
<v Speaker 2>didn't know that these are highly covered items. We brought

0:18:24.560 --> 0:18:27.159
<v Speaker 2>it out from England three years ago. We've had it

0:18:27.240 --> 0:18:29.080
<v Speaker 2>like six years. It's only when I was looking at

0:18:29.119 --> 0:18:31.840
<v Speaker 2>Instagram all the comments and like every other person man

0:18:31.920 --> 0:18:35.640
<v Speaker 2>and woman going oh yeah, I love those kitchen aid mixes,

0:18:35.680 --> 0:18:37.760
<v Speaker 2>I'm thinking, oh right, I didn't even know how to

0:18:38.080 --> 0:18:38.919
<v Speaker 2>tip it back.

0:18:39.240 --> 0:18:40.320
<v Speaker 6>Well, the problems like.

0:18:40.359 --> 0:18:42.719
<v Speaker 2>Higher equipment like a digger. To me, I'm like, there

0:18:42.760 --> 0:18:45.080
<v Speaker 2>was one lever that flipped it back that had a

0:18:45.119 --> 0:18:47.240
<v Speaker 2>lock on it, and another one that had ten different

0:18:47.320 --> 0:18:49.639
<v Speaker 2>mixing speeds. Sure you only need too.

0:18:49.680 --> 0:18:51.399
<v Speaker 6>And then it turns it on and the problem is

0:18:51.520 --> 0:18:54.960
<v Speaker 6>the lock mechanism and the mix of speed look exactly

0:18:55.000 --> 0:18:56.960
<v Speaker 6>the same. So I kept when it's in fully upright

0:18:57.000 --> 0:18:59.320
<v Speaker 6>position with all the icing on it, I kept turning

0:18:59.320 --> 0:19:00.199
<v Speaker 6>it on to I'm not.

0:19:00.200 --> 0:19:03.440
<v Speaker 2>Going to shining the chocolate factory everywhere.

0:19:03.720 --> 0:19:07.840
<v Speaker 6>Last night I was looking at the absolute bomb site

0:19:07.840 --> 0:19:09.680
<v Speaker 6>that I made in the kitchen with all this cake max.

0:19:09.760 --> 0:19:11.400
<v Speaker 2>It's like a kid's been cooking, isn't it.

0:19:11.440 --> 0:19:14.239
<v Speaker 6>And then remember that the football was on at this

0:19:14.320 --> 0:19:16.640
<v Speaker 6>weird time of four o'clock in the afternoon. I wanted

0:19:16.640 --> 0:19:18.679
<v Speaker 6>to watch the bombs play like a matine match, just

0:19:18.760 --> 0:19:21.320
<v Speaker 6>like pleading with Bianca. Had to make a deal with her.

0:19:21.720 --> 0:19:24.680
<v Speaker 6>If you clean up the kitchen, I'll make an extravagant

0:19:24.760 --> 0:19:28.040
<v Speaker 6>date night on Saturday Night. I'll cook dinner, I'll do everything,

0:19:28.240 --> 0:19:31.399
<v Speaker 6>There'll be candles, will vibe it out. Please. I don't

0:19:31.440 --> 0:19:32.920
<v Speaker 6>want to look at that mess anymore.

0:19:33.160 --> 0:19:35.199
<v Speaker 2>You do. So what are you going to do for

0:19:35.280 --> 0:19:35.680
<v Speaker 2>date night?

0:19:35.760 --> 0:19:39.240
<v Speaker 6>I have no idea that improvised I left over cake.

0:19:41.800 --> 0:19:43.919
<v Speaker 1>Christian o'connall Show podcast.

0:19:44.119 --> 0:19:46.040
<v Speaker 2>If you want to go and see some amazing sites

0:19:46.080 --> 0:19:48.600
<v Speaker 2>I want to not ser facing site, go on to

0:19:48.720 --> 0:19:52.000
<v Speaker 2>our Facebook page or Instagram, whichever you're into more. Having

0:19:52.000 --> 0:19:54.440
<v Speaker 2>a look for the Christian O'Connell show, you will see

0:19:54.560 --> 0:19:57.600
<v Speaker 2>the three cakes that the next fifteen minutes on the

0:19:57.640 --> 0:20:02.600
<v Speaker 2>show are going to be judged by Matt Press Christian O'Connor.

0:20:04.560 --> 0:20:07.560
<v Speaker 9>But great Australian cake.

0:20:07.400 --> 0:20:12.360
<v Speaker 10>Off like give me Kate, Give me Kate now?

0:20:13.720 --> 0:20:17.760
<v Speaker 2>So this week an idea that I regretted within hours

0:20:17.800 --> 0:20:20.040
<v Speaker 2>once soon as the enormity of the task. We decided

0:20:20.040 --> 0:20:22.560
<v Speaker 2>to take on one of the classic cakes that your

0:20:22.600 --> 0:20:24.520
<v Speaker 2>mum's and dads you might have made for your kids

0:20:24.560 --> 0:20:27.160
<v Speaker 2>over the years from the Women's Weekly. It's an institution

0:20:27.359 --> 0:20:31.960
<v Speaker 2>forty years old. This year Women's Weekly Children's Birthday Cake Book.

0:20:32.240 --> 0:20:36.359
<v Speaker 2>Some amazing cakes in there, some impossible feats of engineering.

0:20:36.400 --> 0:20:38.600
<v Speaker 2>As we found out during the last twenty four hours.

0:20:38.640 --> 0:20:41.560
<v Speaker 6>We tried to get the hardest cakes in there. We're

0:20:41.560 --> 0:20:43.920
<v Speaker 6>not just making the number seven and the number one.

0:20:44.080 --> 0:20:46.200
<v Speaker 6>We did. You did the rocket, I did the tip truck.

0:20:46.280 --> 0:20:47.720
<v Speaker 6>Patty did the front cover of the train.

0:20:47.880 --> 0:20:50.159
<v Speaker 2>Yeah, I'm not the same person that spoke to you on

0:20:50.160 --> 0:20:52.040
<v Speaker 2>the show yesterday. I have to be honest. Something has

0:20:52.080 --> 0:20:55.639
<v Speaker 2>been altered in my DNA. I got broken by the rocket.

0:20:56.080 --> 0:20:59.240
<v Speaker 2>It just it's taken something out of me today. I'm

0:20:59.280 --> 0:21:01.840
<v Speaker 2>not the same person anyway. That's Coss Now live to

0:21:02.080 --> 0:21:05.280
<v Speaker 2>guys back on our TV screens seven o'clock this Sunday

0:21:05.359 --> 0:21:08.159
<v Speaker 2>night on Channel seven, Plates of Origin. It is the

0:21:08.160 --> 0:21:12.639
<v Speaker 2>one and only Matt Preston. Matt, Good morning, Christian Jack Hay.

0:21:12.680 --> 0:21:15.399
<v Speaker 12>You feeling that if you pitch are hard on the

0:21:15.520 --> 0:21:18.960
<v Speaker 12>rocket the rocket man, that's legendary hard, you know, the

0:21:19.000 --> 0:21:22.960
<v Speaker 12>train trainer, anything that's got height and his cake case.

0:21:22.960 --> 0:21:26.720
<v Speaker 11>He's not designed to your buildings down. Its rockets out

0:21:26.760 --> 0:21:28.600
<v Speaker 11>of sad. I speaking. If you don't get things right,

0:21:28.600 --> 0:21:30.920
<v Speaker 11>if you don't bake it right, if you undercook it,

0:21:30.920 --> 0:21:32.240
<v Speaker 11>it's like trying to build it mud.

0:21:32.920 --> 0:21:35.000
<v Speaker 2>Well that's what it felt like yesterday evening for me

0:21:35.040 --> 0:21:37.080
<v Speaker 2>to be honest, Matt. But listen, first all, thank you

0:21:37.119 --> 0:21:38.800
<v Speaker 2>for doing this. At the moment, I know you're on

0:21:38.880 --> 0:21:41.000
<v Speaker 2>TV doing Plate of Origin on Sunday Night. I've got

0:21:41.000 --> 0:21:42.840
<v Speaker 2>to say, before I moved here about two and a

0:21:42.840 --> 0:21:44.800
<v Speaker 2>half years ago, we were huge fans, me and the

0:21:44.880 --> 0:21:48.159
<v Speaker 2>kids of Australian Master Chef. I thought it was a

0:21:48.280 --> 0:21:50.840
<v Speaker 2>fantastic show. We used to prefer more than the British one.

0:21:50.840 --> 0:21:53.240
<v Speaker 2>It was a lot more positive and supportive. I mean,

0:21:53.480 --> 0:21:55.440
<v Speaker 2>I've never seen a TV show that had a cast

0:21:55.480 --> 0:21:57.440
<v Speaker 2>bigger than the Game of Thrones. We're like five hundred

0:21:57.480 --> 0:22:01.880
<v Speaker 2>contestants and someone only left every three months. Each episode

0:22:01.960 --> 0:22:06.000
<v Speaker 2>was nine hours long. To love watching it, So thank

0:22:06.040 --> 0:22:06.840
<v Speaker 2>you for doing this, man.

0:22:08.480 --> 0:22:10.520
<v Speaker 11>And you could never know you can never know who

0:22:10.600 --> 0:22:12.800
<v Speaker 11>was going to go home. They like Game of Thrones,

0:22:12.840 --> 0:22:14.600
<v Speaker 11>you never know it was going to be who was

0:22:14.600 --> 0:22:16.439
<v Speaker 11>going to be off next? Yeah, it's great. And I

0:22:16.440 --> 0:22:18.560
<v Speaker 11>think and I think that positive that that kind of

0:22:18.560 --> 0:22:22.639
<v Speaker 11>positive title also totally runs through play of origin positives.

0:22:22.680 --> 0:22:24.760
<v Speaker 11>That's going to be joyous. Love of food is what

0:22:24.800 --> 0:22:25.399
<v Speaker 11>it's all about.

0:22:25.640 --> 0:22:27.720
<v Speaker 2>Yeah, so it's like the Food Olympics, is it matte?

0:22:28.680 --> 0:22:31.040
<v Speaker 11>Yeah? Look, you know what I'd say, more like a

0:22:31.080 --> 0:22:33.119
<v Speaker 11>World Cup. You know, you pick, you've got, you've got

0:22:33.160 --> 0:22:34.879
<v Speaker 11>ten teams, you get your underdogs, you get.

0:22:34.720 --> 0:22:37.359
<v Speaker 2>Your favorite in Australia crash put them all together.

0:22:39.600 --> 0:22:41.520
<v Speaker 11>Well I'm not I'm not going to get drawn it

0:22:41.600 --> 0:22:43.680
<v Speaker 11>drawd into that famous year when we both made the

0:22:43.720 --> 0:22:48.760
<v Speaker 11>Qrner Finals and you are the great football and measures

0:22:48.840 --> 0:22:53.000
<v Speaker 11>inventative and look, look, I think I think the idea

0:22:53.040 --> 0:22:54.879
<v Speaker 11>is that you really want to see a kind of

0:22:54.920 --> 0:22:57.560
<v Speaker 11>a snapshot of the best with any Every culture's got

0:22:57.720 --> 0:22:59.960
<v Speaker 11>and every every country has got a couple of apps,

0:23:00.000 --> 0:23:02.879
<v Speaker 11>sort of ripper dishes that they put up. Obviously France

0:23:02.920 --> 0:23:05.879
<v Speaker 11>it's they have got a big, thick witch cookbook. But

0:23:06.000 --> 0:23:11.199
<v Speaker 11>someone like Vietnam or or Venezuela, you know you got

0:23:11.240 --> 0:23:13.640
<v Speaker 11>some delicious out there, you know, some great street through

0:23:13.760 --> 0:23:15.720
<v Speaker 11>So I think I think that that's the idea we

0:23:15.800 --> 0:23:17.520
<v Speaker 11>want to find out, want to find out some great

0:23:17.560 --> 0:23:19.320
<v Speaker 11>so we also want to find out the stories behind

0:23:19.320 --> 0:23:22.680
<v Speaker 11>those through and what those dishes mean to the seeds.

0:23:23.400 --> 0:23:25.600
<v Speaker 2>So here here in Melbourne, hopefully you will have a

0:23:25.640 --> 0:23:29.200
<v Speaker 2>representative of smashed ava you know, smeared avocado on to

0:23:29.960 --> 0:23:31.480
<v Speaker 2>show the world what you do.

0:23:32.840 --> 0:23:35.160
<v Speaker 11>And look, this is very interesting because you being being

0:23:35.160 --> 0:23:38.879
<v Speaker 11>a new arrival to Australia class Australian food and smash davo,

0:23:38.960 --> 0:23:41.359
<v Speaker 11>which is something that's obviously traveled around the world carrying

0:23:41.400 --> 0:23:43.320
<v Speaker 11>the Melbourne flag with it where it was. I think

0:23:43.359 --> 0:23:45.760
<v Speaker 11>a lot of people here still see Australian food as

0:23:45.800 --> 0:23:49.480
<v Speaker 11>being you know, partner chips, you know that that kind

0:23:49.480 --> 0:23:52.840
<v Speaker 11>of models for poe meat and three vegs. So it's

0:23:52.880 --> 0:23:55.600
<v Speaker 11>it's nice to see the modern Australian team, you know,

0:23:55.720 --> 0:23:59.720
<v Speaker 11>doing stuff that using digitous ingredients and that that reflects

0:23:59.720 --> 0:24:02.560
<v Speaker 11>why australiing cuisines, which we've got so many different things

0:24:02.560 --> 0:24:05.240
<v Speaker 11>to go through the meat three beds and the golden

0:24:05.240 --> 0:24:07.359
<v Speaker 11>sirup dumplings and the parmi all the way up to

0:24:07.400 --> 0:24:10.200
<v Speaker 11>that stuff is adopted like the Brits like like spaghetti,

0:24:10.200 --> 0:24:11.320
<v Speaker 11>bolonnaise or butter chicken.

0:24:11.800 --> 0:24:14.360
<v Speaker 2>Now listen to these cakes. You're about to see them,

0:24:14.359 --> 0:24:15.560
<v Speaker 2>so outside the front of your house.

0:24:15.600 --> 0:24:17.680
<v Speaker 11>Are I'm scared.

0:24:17.600 --> 0:24:20.720
<v Speaker 2>Be scared. Two of them are really good, actually, Matt,

0:24:20.800 --> 0:24:22.920
<v Speaker 2>two of them are very very good. And then there's

0:24:22.960 --> 0:24:26.160
<v Speaker 2>the rockets. Okay, but do you have you got any

0:24:26.200 --> 0:24:28.800
<v Speaker 2>memories of this because it's an institution, this book. You know,

0:24:28.880 --> 0:24:31.960
<v Speaker 2>so many mums and dads, sleepless nights.

0:24:33.119 --> 0:24:35.320
<v Speaker 11>And look, make it, make it, make it making comedy

0:24:35.359 --> 0:24:37.600
<v Speaker 11>cakes you know, or that that kind of cake they

0:24:37.680 --> 0:24:40.280
<v Speaker 11>grabbing stuff is. I love it. I mean I used

0:24:40.280 --> 0:24:42.479
<v Speaker 11>to go to the Together to the Melbourne Show just

0:24:42.520 --> 0:24:45.159
<v Speaker 11>to look a bit of the cake decorating section of

0:24:45.240 --> 0:24:49.120
<v Speaker 11>the show, which is unbelievable. And I think everyone everyone's

0:24:49.119 --> 0:24:52.840
<v Speaker 11>got you take pops, everyone got reinspired by decorating cakes.

0:24:54.080 --> 0:24:56.439
<v Speaker 11>I'm more I'm more a slaps and butter writing on

0:24:56.480 --> 0:24:58.840
<v Speaker 11>it and let let's get into it rather than intricate,

0:24:59.280 --> 0:25:03.800
<v Speaker 11>intricate manufacturing of of a perfect reference replication of an

0:25:03.960 --> 0:25:07.120
<v Speaker 11>Arty D two or or Yoda. But but I love

0:25:07.160 --> 0:25:09.480
<v Speaker 11>the skill, and I love your bravery, and I'm going

0:25:09.520 --> 0:25:11.480
<v Speaker 11>to start walking up now, and I love thee I

0:25:11.520 --> 0:25:13.120
<v Speaker 11>put on my protective gear.

0:25:15.400 --> 0:25:21.359
<v Speaker 2>For this Christian Christian O'Connell show Podcast let's say I

0:25:21.480 --> 0:25:23.919
<v Speaker 2>go live to Matt Preston, who is in front of

0:25:24.200 --> 0:25:28.960
<v Speaker 2>our three cakes. Matt described the carnage. Describe the scene.

0:25:29.280 --> 0:25:32.119
<v Speaker 11>Oh, oh, dear, okay, well, you know, you know what

0:25:32.119 --> 0:25:34.880
<v Speaker 11>it is. It's it's like someone's trying to hide the disaster.

0:25:34.920 --> 0:25:37.560
<v Speaker 11>In the middle of the table, we we've we've got

0:25:37.680 --> 0:25:41.040
<v Speaker 11>a rather a rather a lot of beautiful train sitting along.

0:25:41.080 --> 0:25:43.919
<v Speaker 11>It's got it's got popcorn flowers, the steam coming out

0:25:43.960 --> 0:25:47.080
<v Speaker 11>of it's it's it's funnel. We've got we're gonna go.

0:25:47.080 --> 0:25:49.959
<v Speaker 11>We've got a dump chuck with the words jack beautifully

0:25:50.000 --> 0:25:52.680
<v Speaker 11>piped and on there and and but that that's that's

0:25:52.720 --> 0:25:55.560
<v Speaker 11>that's that's pretty impressive. It'sloadly with Dolly's And in the middle,

0:25:55.600 --> 0:25:59.720
<v Speaker 11>we've got what looks like what looks like, oh, I

0:25:59.760 --> 0:26:01.919
<v Speaker 11>don't know what it looks like. It looks like halfway

0:26:01.960 --> 0:26:04.720
<v Speaker 11>were in a moose, between between a moose and a

0:26:04.760 --> 0:26:07.440
<v Speaker 11>strange tower which I believe is supposed to be a

0:26:07.520 --> 0:26:10.080
<v Speaker 11>rocket ship. And what concerns the most about the moose

0:26:10.160 --> 0:26:14.000
<v Speaker 11>is that only most most about the most about the

0:26:14.000 --> 0:26:16.720
<v Speaker 11>moose rocket ship is that is that whoever made this

0:26:16.760 --> 0:26:20.480
<v Speaker 11>one didn't even bother to cover the cardboard wings or

0:26:20.520 --> 0:26:24.240
<v Speaker 11>horns or or maybe their fins with silver foil properts.

0:26:24.880 --> 0:26:30.320
<v Speaker 11>It's leaning. It's leaning. Okay, I do like the addition

0:26:30.359 --> 0:26:34.919
<v Speaker 11>of sun prints all over it. But yeah, look I

0:26:34.960 --> 0:26:36.240
<v Speaker 11>need a bit. I need a bit of time to

0:26:37.000 --> 0:26:40.240
<v Speaker 11>soak in the cardige and to appreciate, to appreciate that

0:26:40.320 --> 0:26:42.320
<v Speaker 11>the pain that's going into these fishes, because I can

0:26:42.440 --> 0:26:44.359
<v Speaker 11>see that this wasn't easy.

0:26:45.920 --> 0:26:46.800
<v Speaker 2>That much is clear.

0:26:49.280 --> 0:26:51.800
<v Speaker 1>Christian O'Connell show podcast.

0:26:52.119 --> 0:26:53.880
<v Speaker 10>Right now, where's.

0:26:57.119 --> 0:27:01.800
<v Speaker 9>Gastral like?

0:27:02.600 --> 0:27:04.520
<v Speaker 10>Key, Give me Kate, Give me Kate now?

0:27:06.000 --> 0:27:08.680
<v Speaker 2>Three cakes. There can be only one winner this week.

0:27:08.720 --> 0:27:11.119
<v Speaker 2>Of the last forty eight hours, it's been like a

0:27:11.320 --> 0:27:15.600
<v Speaker 2>road of trials and errors or errors for some of us.

0:27:16.640 --> 0:27:18.359
<v Speaker 2>But there has to be a winner this morning in

0:27:18.440 --> 0:27:22.880
<v Speaker 2>our first ever inaugural maybe last, great Australian Cake Off,

0:27:23.119 --> 0:27:25.960
<v Speaker 2>three cakes. We went in hard, we went in big,

0:27:26.000 --> 0:27:29.600
<v Speaker 2>We dared to dream. You picked three classic cakes from

0:27:29.600 --> 0:27:33.920
<v Speaker 2>the Women's Weekly Children's Birthday Cake Book. Jack Post went

0:27:34.000 --> 0:27:37.399
<v Speaker 2>for the tipping truck. Patsy went for the train. I

0:27:37.520 --> 0:27:42.359
<v Speaker 2>went for the rocket. Live from the nature strip outside

0:27:42.359 --> 0:27:44.400
<v Speaker 2>of his house right now, where all the best cake

0:27:44.520 --> 0:27:48.400
<v Speaker 2>judging competitions are always done. We have Matt Preston, who's

0:27:48.440 --> 0:27:49.919
<v Speaker 2>about to announce the winner.

0:27:50.400 --> 0:27:55.000
<v Speaker 11>Over to you, Matt, right, Christian, My Matt's has your lines.

0:27:55.040 --> 0:27:57.200
<v Speaker 11>Your line's breaking up. But I don't know when I'm

0:27:57.200 --> 0:27:59.520
<v Speaker 11>here to judge a cake competition, a competition or stage

0:27:59.520 --> 0:28:02.000
<v Speaker 11>and into I'm looking at the three cakes. We've got

0:28:02.040 --> 0:28:04.040
<v Speaker 11>the train cake from Pats, We've got the rocket cake

0:28:04.040 --> 0:28:06.520
<v Speaker 11>from Christian, and we've got the tip track cake from Jack.

0:28:06.680 --> 0:28:10.440
<v Speaker 11>Now let's start off with the train cake. Wow. Wow.

0:28:10.520 --> 0:28:12.560
<v Speaker 11>You know, you know, sometimes hard work pays off, and

0:28:12.600 --> 0:28:15.920
<v Speaker 11>it's paid off in this case. This is a magnificent train.

0:28:16.000 --> 0:28:20.359
<v Speaker 11>The red engine, a yellow and blue caboose, loaded with

0:28:20.600 --> 0:28:24.439
<v Speaker 11>colored popcorn, beautifully dyed sound straps, wheels made out of

0:28:24.920 --> 0:28:28.920
<v Speaker 11>mint slices. The detail here is amazing. The little colored

0:28:29.760 --> 0:28:32.440
<v Speaker 11>ice lolly sticks that look that formed the form of

0:28:32.440 --> 0:28:34.719
<v Speaker 11>the sleepers under the train. But the way we've got

0:28:34.720 --> 0:28:37.440
<v Speaker 11>a little kind of almost what looks like polar mints

0:28:37.840 --> 0:28:40.840
<v Speaker 11>forming the form of the couplings between between the train

0:28:40.920 --> 0:28:44.640
<v Speaker 11>that's carriages, the smoke coming out of the the out

0:28:44.640 --> 0:28:48.600
<v Speaker 11>of the swift role. Jimmy, Pat, your cake is magnificent.

0:28:48.840 --> 0:28:50.680
<v Speaker 11>There's only one score I can give your cake and

0:28:50.720 --> 0:28:53.160
<v Speaker 11>that's a ten on ten. It's so it's an example.

0:28:53.480 --> 0:28:56.480
<v Speaker 11>It's an example about why great cape design makes things

0:28:56.520 --> 0:28:58.920
<v Speaker 11>look brilliant. You've done a beautiful job. I've cut it open.

0:28:59.640 --> 0:29:02.960
<v Speaker 11>The the cake looks homemade, and it looks tender. You've

0:29:03.000 --> 0:29:07.560
<v Speaker 11>done a beautiful job. Okay, now the tip track you know, look,

0:29:07.680 --> 0:29:09.200
<v Speaker 11>you know what I always think would take their prest

0:29:09.360 --> 0:29:11.280
<v Speaker 11>You look at it. No, immediately, that's a tip truck.

0:29:11.560 --> 0:29:14.160
<v Speaker 11>That then when you're half away there and and and

0:29:14.200 --> 0:29:16.320
<v Speaker 11>what what what it says on the label and what

0:29:16.440 --> 0:29:19.520
<v Speaker 11>you've given us on the table is absolutely a bright

0:29:19.600 --> 0:29:22.560
<v Speaker 11>green trip tip truck. I'm slightly concerned about the fingernails

0:29:22.600 --> 0:29:25.280
<v Speaker 11>or what like green fingernails on the front. And there's

0:29:25.280 --> 0:29:27.520
<v Speaker 11>some sort of hood ornament, a hope or else it's

0:29:27.560 --> 0:29:31.120
<v Speaker 11>something else, But that's tip track, load with lollies, a

0:29:31.160 --> 0:29:35.160
<v Speaker 11>bed underneath of of Scotch fingers, bright green, bright green

0:29:35.200 --> 0:29:38.000
<v Speaker 11>eyes thing, beautiful piping of the of the wind screen,

0:29:38.680 --> 0:29:42.400
<v Speaker 11>and I'm particularly liking the piping of the I'm particularly

0:29:42.480 --> 0:29:46.680
<v Speaker 11>liking the piping of the uh the little wintering wipe

0:29:46.880 --> 0:29:50.720
<v Speaker 11>that that's really impressive. I would have probably liked, probably

0:29:50.720 --> 0:29:52.320
<v Speaker 11>liked a little bit of a little bit more neatness.

0:29:52.360 --> 0:29:55.200
<v Speaker 11>But but you know, it's a really creditible job. Let's

0:29:55.280 --> 0:29:57.400
<v Speaker 11>just have a look at the cake. It's a little bit

0:29:57.640 --> 0:30:02.280
<v Speaker 11>let's have a tap of it. You know that that

0:30:02.520 --> 0:30:05.320
<v Speaker 11>that's something that sounds like it's a bit Oh, oh

0:30:05.360 --> 0:30:06.960
<v Speaker 11>I might need to I might get that.

0:30:07.120 --> 0:30:09.200
<v Speaker 12>Oh I'm trying to get it really.

0:30:13.080 --> 0:30:14.400
<v Speaker 11>Uh well, well, you know, you know what you know,

0:30:14.640 --> 0:30:17.160
<v Speaker 11>if you're going to build something with structural integrity, is

0:30:17.200 --> 0:30:22.400
<v Speaker 11>important to to to get the cake right. Jack. Look, look,

0:30:22.520 --> 0:30:24.120
<v Speaker 11>you know it's it's a it's a great cake for

0:30:24.160 --> 0:30:27.200
<v Speaker 11>looking at. I'm not so sure about eating for but really,

0:30:27.360 --> 0:30:30.600
<v Speaker 11>you know, Jack, you have absolutely crushed our last our

0:30:30.680 --> 0:30:33.880
<v Speaker 11>last contestant. You have absolutely crushed the rocket cake. By

0:30:34.000 --> 0:30:36.360
<v Speaker 11>by Christian, I mean your your your tip truck cake

0:30:36.480 --> 0:30:40.080
<v Speaker 11>is maybe four points clear. You know it's it's it's

0:30:40.080 --> 0:30:45.000
<v Speaker 11>a it's a solid seven and ten Christian o'clall. You've

0:30:45.280 --> 0:30:47.320
<v Speaker 11>it looks like you've never baked before.

0:30:47.360 --> 0:30:50.080
<v Speaker 2>Have you ever had it? I haven't. That's you're quite right.

0:30:50.080 --> 0:30:51.840
<v Speaker 2>There is the first cake I've ever baked.

0:30:52.880 --> 0:30:54.840
<v Speaker 11>And well, you know, and on which case you've got

0:30:54.840 --> 0:30:57.040
<v Speaker 11>to be You've got to be commended. I think, I think,

0:30:57.240 --> 0:30:59.680
<v Speaker 11>I'm sure Pat's probably baked that first cake, which he

0:30:59.800 --> 0:31:02.480
<v Speaker 11>was about five. And your cake looks like look like

0:31:02.520 --> 0:31:04.320
<v Speaker 11>it has been baked by by a five year old,

0:31:04.320 --> 0:31:07.320
<v Speaker 11>but a five year old without a five year old

0:31:07.360 --> 0:31:10.880
<v Speaker 11>with with with with aspirations. So you know, you know what,

0:31:10.880 --> 0:31:13.480
<v Speaker 11>you got to say that it's not very good. The icing,

0:31:13.600 --> 0:31:16.400
<v Speaker 11>the icing is come toy. It looks if you imagine,

0:31:16.480 --> 0:31:19.160
<v Speaker 11>if you imagine, if you imagine that we got Picasso

0:31:19.320 --> 0:31:22.840
<v Speaker 11>in to to imagine a rocket ship cake, it would

0:31:22.880 --> 0:31:26.200
<v Speaker 11>probably look like this, a vague, a vain, vain kind

0:31:26.200 --> 0:31:29.400
<v Speaker 11>of similarity. Look, if you, I would suggest lose, lose

0:31:29.440 --> 0:31:31.920
<v Speaker 11>the wings die, the icing gray, and it could easily

0:31:31.960 --> 0:31:34.560
<v Speaker 11>be be a kind of Game of Thrones tower you

0:31:34.560 --> 0:31:37.160
<v Speaker 11>could we could probably get away with that. Maybe maybe

0:31:37.160 --> 0:31:40.240
<v Speaker 11>fashion the wings into dragons and you know, improvise around

0:31:40.240 --> 0:31:42.480
<v Speaker 11>around the line. But really, I think you probably need

0:31:42.520 --> 0:31:44.840
<v Speaker 11>to stage what what's called in the trade of cake intervention,

0:31:45.280 --> 0:31:47.480
<v Speaker 11>and once lockdown is over, I need to send Gary

0:31:47.480 --> 0:31:51.959
<v Speaker 11>Meagan around your house give you a lesson, because because honestly,

0:31:52.000 --> 0:31:55.000
<v Speaker 11>it's not that hard. Let one other question. I've got

0:31:55.000 --> 0:31:57.200
<v Speaker 11>a horrid fig I mean, there's nothing wrong with using

0:31:57.240 --> 0:32:01.880
<v Speaker 11>packet mix. But but have you cooked the pack mets.

0:32:02.000 --> 0:32:03.440
<v Speaker 11>Let's go down the middle of the cake.

0:32:04.040 --> 0:32:05.920
<v Speaker 13>Oh, it's oh.

0:32:05.760 --> 0:32:08.840
<v Speaker 11>It's coming over. You know what, you know what, it's

0:32:08.840 --> 0:32:12.120
<v Speaker 11>a it's a little bit dense. Christian is supposed to

0:32:12.160 --> 0:32:14.600
<v Speaker 11>be a thundering. Is it supposed to be a spunder

0:32:14.640 --> 0:32:15.360
<v Speaker 11>a breeze block?

0:32:16.160 --> 0:32:17.680
<v Speaker 2>Ideally a sponge German.

0:32:19.840 --> 0:32:21.600
<v Speaker 11>You know what, if you're going to build a tower,

0:32:21.800 --> 0:32:24.479
<v Speaker 11>you're probably wanted to want to use bricks, and and

0:32:24.640 --> 0:32:27.560
<v Speaker 11>you've managed you managed to transfer that transfer, transform that

0:32:27.680 --> 0:32:30.200
<v Speaker 11>cake mix into what was very close to a brick.

0:32:30.560 --> 0:32:33.280
<v Speaker 11>But you know what the mazing is. Yeah, yeah, you

0:32:33.400 --> 0:32:35.760
<v Speaker 11>gave it a go. It is it did stand up.

0:32:35.760 --> 0:32:38.880
<v Speaker 11>It is vertical, and and you know you're you obviously

0:32:38.920 --> 0:32:42.280
<v Speaker 11>you're obviously rescue the cake by rebaking it. And I

0:32:42.400 --> 0:32:44.480
<v Speaker 11>love you know, I'm being a bit I'm being a

0:32:44.480 --> 0:32:46.640
<v Speaker 11>bit unfair here. And it's got the red cap on

0:32:46.680 --> 0:32:48.960
<v Speaker 11>the top, it's got the it's got the spikes on

0:32:49.000 --> 0:32:52.680
<v Speaker 11>the side with the candles, and I reckon if you

0:32:52.680 --> 0:32:55.480
<v Speaker 11>were if you were a small kid going turning up

0:32:55.480 --> 0:32:57.440
<v Speaker 11>to your party and your dad would bake that for you,

0:32:57.440 --> 0:33:00.480
<v Speaker 11>you'd be beside yourself with excitement because because you know

0:33:00.560 --> 0:33:02.640
<v Speaker 11>the hard work, the hours to sweat the page.

0:33:02.680 --> 0:33:05.440
<v Speaker 2>Forty seven year old man, but a forty seven year

0:33:05.480 --> 0:33:07.440
<v Speaker 2>old man has done us over two days from mark

0:33:07.440 --> 0:33:08.480
<v Speaker 2>out of ten for the cake.

0:33:09.160 --> 0:33:11.600
<v Speaker 11>Oh you look, look you know leok me honest, you

0:33:11.680 --> 0:33:14.680
<v Speaker 11>understand that when myself and mannor and Gary Judge would

0:33:14.680 --> 0:33:15.360
<v Speaker 11>we'd rerecord it.

0:33:15.720 --> 0:33:17.760
<v Speaker 2>Please give me your theast mark out of ten.

0:33:17.680 --> 0:33:21.880
<v Speaker 11>Matt, Well, well, if pats cakes are ten, then yours

0:33:21.920 --> 0:33:28.120
<v Speaker 11>is probably a shoe. And I've got and i've that,

0:33:28.480 --> 0:33:30.680
<v Speaker 11>I'd say i've played. I've said two of those points

0:33:31.200 --> 0:33:31.920
<v Speaker 11>for having it go.

0:33:34.960 --> 0:33:35.440
<v Speaker 1>Excellent.

0:33:35.720 --> 0:33:39.440
<v Speaker 2>Congratulations Patty, Well done, Patty a great winner. Well done,

0:33:40.680 --> 0:33:43.160
<v Speaker 2>I deserve winner. When Patsy's cake does look it looks

0:33:43.160 --> 0:33:44.960
<v Speaker 2>better than the one in the book, Well done, Pats.

0:33:45.200 --> 0:33:46.000
<v Speaker 3>Thanks guys.

0:33:46.280 --> 0:33:48.480
<v Speaker 2>Hey listen, Matt Preston, thank you very much for doing

0:33:48.480 --> 0:33:50.040
<v Speaker 2>that this morning for the last half an hour. You

0:33:50.040 --> 0:33:52.719
<v Speaker 2>can catch Matt back on Place of origin. Brand new

0:33:52.760 --> 0:33:56.360
<v Speaker 2>show starts seven o'clock Sunday night on Channel seven. Matt,

0:33:56.400 --> 0:33:58.360
<v Speaker 2>hopefully we'll see you properly in the studio when we

0:33:58.400 --> 0:33:59.680
<v Speaker 2>all get out of this. But thanks for being such

0:33:59.720 --> 0:34:01.040
<v Speaker 2>a good bought this morning and doing.

0:34:00.920 --> 0:34:03.760
<v Speaker 11>That, guys, lovely doing that. It was lots of fun.

0:34:04.840 --> 0:34:06.200
<v Speaker 11>I'll tell you some video you'll love it.

0:34:06.280 --> 0:34:08.360
<v Speaker 2>Yeah, yeah, great, love to see you saying zero.

0:34:08.400 --> 0:34:14.839
<v Speaker 9>Ten Christian Hello.

0:34:14.880 --> 0:34:18.000
<v Speaker 1>Christian O'Connell show podcast.

0:34:17.719 --> 0:34:19.400
<v Speaker 2>Beatty be honest, she got to be made up without?

0:34:19.400 --> 0:34:21.919
<v Speaker 2>Ten out of ten judge by Matt Preston is very good.

0:34:22.000 --> 0:34:24.360
<v Speaker 3>Absolutely, My mum will be so thrill.

0:34:24.600 --> 0:34:26.600
<v Speaker 2>She told Audie how well she did. She got ten

0:34:26.600 --> 0:34:27.040
<v Speaker 2>out of ten.

0:34:27.600 --> 0:34:30.760
<v Speaker 3>Oh and she did not help. She licked the Beaties.

0:34:30.800 --> 0:34:31.279
<v Speaker 3>That's it.

0:34:32.600 --> 0:34:36.000
<v Speaker 2>Yeah, I'm sure if we did fingerprint technology on that cake,

0:34:36.080 --> 0:34:36.640
<v Speaker 2>we see.

0:34:36.440 --> 0:34:40.920
<v Speaker 9>The only Yeah, okay, alrighty everybody.

0:34:40.960 --> 0:34:44.799
<v Speaker 2>So yesterday on the show Time Waster was animal celebrities

0:34:45.080 --> 0:34:48.200
<v Speaker 2>because there's alwayshigh brown here on the show, and Jack

0:34:48.360 --> 0:34:50.960
<v Speaker 2>dropped a great fact about squirrels.

0:34:51.200 --> 0:34:56.040
<v Speaker 6>A squirrel can survive impact from any high survive an

0:34:56.040 --> 0:34:59.080
<v Speaker 6>impact from terminal velocity. So you could drop a squirrel

0:34:59.120 --> 0:35:01.120
<v Speaker 6>from the sky and it'd hit the ground and it

0:35:01.160 --> 0:35:03.799
<v Speaker 6>would run off and be alive. So I'm looking for

0:35:03.840 --> 0:35:06.960
<v Speaker 6>other great animal facts like that. Who doesn't love a

0:35:07.040 --> 0:35:10.879
<v Speaker 6>great animal fat Yesterday someone sent me one about seahorses.

0:35:10.920 --> 0:35:13.680
<v Speaker 6>I know that seahorses mate for life lovely. But do

0:35:13.719 --> 0:35:16.200
<v Speaker 6>you know that when they travel together under the sea,

0:35:16.400 --> 0:35:17.840
<v Speaker 6>they do so holding hands?

0:35:18.320 --> 0:35:19.680
<v Speaker 3>Oh that is sweet.

0:35:19.880 --> 0:35:22.279
<v Speaker 6>I'll give you another seahorse fact. Please do this is

0:35:22.760 --> 0:35:24.759
<v Speaker 6>I'm scratching out my memory here, but I think a

0:35:24.840 --> 0:35:27.160
<v Speaker 6>seahorse can turn from male into female.

0:35:28.440 --> 0:35:31.919
<v Speaker 2>Wow, phats just going? Oh nice for them?

0:35:32.280 --> 0:35:34.000
<v Speaker 3>You know dragonfly.

0:35:33.640 --> 0:35:34.560
<v Speaker 2>Today, David?

0:35:34.640 --> 0:35:41.080
<v Speaker 4>Or how lovely dragonflies? When they mate, dragonflies make the

0:35:41.120 --> 0:35:44.920
<v Speaker 4>shape of a love hearty cute?

0:35:45.480 --> 0:35:46.000
<v Speaker 2>Is that right?

0:35:46.560 --> 0:35:46.759
<v Speaker 11>Yeah?

0:35:46.840 --> 0:35:49.200
<v Speaker 2>It feels like a Hallmark card sort of thing. Car

0:35:49.280 --> 0:35:52.920
<v Speaker 2>that's got no but a place in biology anyway. That's

0:35:52.960 --> 0:35:55.920
<v Speaker 2>all looking for this morning. We won great animal facts though.

0:35:56.000 --> 0:35:59.560
<v Speaker 2>Nine four one four one oh four three tesk, good morning.

0:36:00.160 --> 0:36:04.399
<v Speaker 13>Good morning Christian. My amazing animal fact is that when

0:36:04.920 --> 0:36:09.400
<v Speaker 13>our packers give birth, the term is actually unpacking.

0:36:11.120 --> 0:36:11.840
<v Speaker 2>That is cute.

0:36:11.880 --> 0:36:12.640
<v Speaker 6>That's cute.

0:36:12.560 --> 0:36:15.160
<v Speaker 2>Yeah, because you're unpacking the our packer.

0:36:15.960 --> 0:36:16.359
<v Speaker 8>That's it.

0:36:16.840 --> 0:36:18.919
<v Speaker 2>I think that's a good animal fact. You're not saying

0:36:18.960 --> 0:36:20.359
<v Speaker 2>it's not a squirrel can't die.

0:36:20.480 --> 0:36:21.839
<v Speaker 6>Why did you leave a big silence there?

0:36:21.840 --> 0:36:23.480
<v Speaker 2>I didn't because I was just looking for some reaction

0:36:23.560 --> 0:36:25.200
<v Speaker 2>from the team there. I like tess as fact. I

0:36:25.239 --> 0:36:27.240
<v Speaker 2>think it's a lovely fact. I tell my kids this weekend.

0:36:27.280 --> 0:36:29.000
<v Speaker 6>I think the squirrel is still the high water mark.

0:36:29.040 --> 0:36:30.360
<v Speaker 6>I know I bought it to the table.

0:36:30.600 --> 0:36:32.520
<v Speaker 2>I'm saying this, so you're saying the squirrel is a

0:36:32.600 --> 0:36:35.600
<v Speaker 2>train of today's show. And Test arrived with what the

0:36:35.719 --> 0:36:39.080
<v Speaker 2>dump truck? Or have you forgot the rocket? Rocket? Okay?

0:36:39.080 --> 0:36:41.480
<v Speaker 2>She said the dump truck? Okay, all right, Tests, have

0:36:41.480 --> 0:36:43.000
<v Speaker 2>a nice weekend, mate, take care.

0:36:44.239 --> 0:36:45.719
<v Speaker 1>The Christian O'Connell show.

0:36:46.480 --> 0:36:49.200
<v Speaker 2>Yeah, podcast, Christian O'Connell here, I hope you're well. Hope

0:36:49.200 --> 0:36:51.200
<v Speaker 2>you had a good week right now. Then we'll turn

0:36:51.280 --> 0:36:53.160
<v Speaker 2>the show over to you. We only want to hear

0:36:53.200 --> 0:36:57.560
<v Speaker 2>about amazing animal facts. Jack has given us a great one.

0:36:57.719 --> 0:36:59.919
<v Speaker 2>Have you got another one that's as good as his square?

0:37:00.120 --> 0:37:01.520
<v Speaker 2>Or one? Jack? Once more? Please?

0:37:01.680 --> 0:37:04.720
<v Speaker 6>I read just this week. A squirrel can survive impact

0:37:04.760 --> 0:37:07.960
<v Speaker 6>at terminal velocity, so it could drop from any height,

0:37:08.160 --> 0:37:10.239
<v Speaker 6>land on his feets, and squirrel away.

0:37:11.040 --> 0:37:14.000
<v Speaker 2>Christian dolphins and humans are the only animals that mate

0:37:14.040 --> 0:37:14.600
<v Speaker 2>for pleasure.

0:37:16.719 --> 0:37:20.520
<v Speaker 6>I don't know why I said yet, seen it, experienced it.

0:37:21.280 --> 0:37:23.839
<v Speaker 2>Dolphin boy. We call him every day he's down there.

0:37:27.560 --> 0:37:31.160
<v Speaker 4>Dogs, though they're always keen to hump a leg, can't

0:37:31.200 --> 0:37:31.600
<v Speaker 4>they be.

0:37:31.600 --> 0:37:38.240
<v Speaker 2>Seen as listen. This is called speculate about animals doing it? Okay, China,

0:37:38.400 --> 0:37:41.200
<v Speaker 2>as always do a family fun show. I don't want

0:37:41.200 --> 0:37:43.520
<v Speaker 2>to hear about dogs dry humping people's legs.

0:37:43.640 --> 0:37:46.120
<v Speaker 6>I think after eight what do it?

0:37:49.400 --> 0:37:54.160
<v Speaker 2>Animal mating facts? Alright, Debra, thank you very much your

0:37:54.200 --> 0:37:56.680
<v Speaker 2>dolphin in fact, Patsy, take it easy just because you

0:37:56.719 --> 0:37:57.920
<v Speaker 2>want the cake competition.

0:37:58.040 --> 0:37:59.279
<v Speaker 6>We don't need friskys.

0:37:59.360 --> 0:38:05.640
<v Speaker 2>Yeah, Dave, good morning, Good morning, Dave. What's your amazing

0:38:05.680 --> 0:38:06.520
<v Speaker 2>animal fact for us?

0:38:07.600 --> 0:38:10.280
<v Speaker 11>A dog can smell a steak on the moon?

0:38:14.000 --> 0:38:16.480
<v Speaker 2>I mean, how can they test that? I mean, he's

0:38:16.520 --> 0:38:19.279
<v Speaker 2>at a barbie on the moon and the dog's on ah.

0:38:19.320 --> 0:38:21.279
<v Speaker 2>Do you hell? That smells great? He's going to burn

0:38:21.320 --> 0:38:21.680
<v Speaker 2>that though?

0:38:22.080 --> 0:38:22.560
<v Speaker 6>Is that buzz?

0:38:28.320 --> 0:38:30.000
<v Speaker 2>How is this quantifiable?

0:38:30.120 --> 0:38:30.319
<v Speaker 11>Dave?

0:38:30.560 --> 0:38:32.680
<v Speaker 2>I want to believe it. I want to imagine it.

0:38:32.800 --> 0:38:36.759
<v Speaker 2>That's why dogs bark at the moon. How do you

0:38:36.800 --> 0:38:37.479
<v Speaker 2>know this, Dave?

0:38:38.480 --> 0:38:40.680
<v Speaker 11>It looks it came from a very unreliable source.

0:38:41.840 --> 0:38:43.880
<v Speaker 14>Just you know, it's just full of fact that it

0:38:44.000 --> 0:38:45.440
<v Speaker 14>is completely unchecked.

0:38:46.840 --> 0:38:53.160
<v Speaker 2>Patsy. We called her headed news. Thank you very much. John,

0:38:53.239 --> 0:38:54.160
<v Speaker 2>good morning.

0:38:54.760 --> 0:38:58.319
<v Speaker 11>Lake Christian. Did you know that see ors when they

0:38:58.440 --> 0:39:01.000
<v Speaker 11>sleep they hold hands so they don't Crystal Park.

0:39:01.840 --> 0:39:04.440
<v Speaker 2>This is just it's something with the sea horses traveling

0:39:04.440 --> 0:39:07.959
<v Speaker 2>together holding hands. I love that, John, What a lovely thought.

0:39:08.600 --> 0:39:09.800
<v Speaker 11>Yeah, it's one of my favourites.

0:39:09.880 --> 0:39:10.320
<v Speaker 2>It's lovely.

0:39:10.320 --> 0:39:10.560
<v Speaker 11>Is it?

0:39:10.760 --> 0:39:13.160
<v Speaker 2>Nature just better behave at times than us humans are

0:39:13.239 --> 0:39:14.080
<v Speaker 2>where we get it wrong?

0:39:14.880 --> 0:39:15.080
<v Speaker 11>Yeah?

0:39:15.760 --> 0:39:17.880
<v Speaker 2>Yeah, all right, John, very much.

0:39:17.920 --> 0:39:18.960
<v Speaker 6>You called not a problem.

0:39:19.719 --> 0:39:23.239
<v Speaker 2>I think it was making for pleasure. No, stop it,

0:39:23.280 --> 0:39:24.520
<v Speaker 2>Pat Terry, good.

0:39:26.040 --> 0:39:29.760
<v Speaker 11>Morning, Christian. Did you know did you know that how

0:39:29.800 --> 0:39:32.960
<v Speaker 11>a wolves how a specific frequency that doesn't echo.

0:39:33.280 --> 0:39:35.200
<v Speaker 2>I didn't know that. I do you know that a

0:39:35.360 --> 0:39:39.400
<v Speaker 2>duck's quack cannot echo really same frequency?

0:39:39.400 --> 0:39:41.600
<v Speaker 6>I believe maybe they're talking to each other, the ducks

0:39:41.600 --> 0:39:42.160
<v Speaker 6>and the wolves.

0:39:42.239 --> 0:39:45.399
<v Speaker 2>Two hundred and thirty eight mega hurts. You don't know

0:39:46.840 --> 0:39:50.680
<v Speaker 2>two hundred and thirty seven anything in between that's no.

0:39:50.719 --> 0:39:56.680
<v Speaker 7>Echo, Christine, Christian o'connald Show podcast.

0:39:57.160 --> 0:39:59.719
<v Speaker 2>Were looking find animal facts. Animal facts is what we're

0:39:59.719 --> 0:40:03.000
<v Speaker 2>looking for right now. But amazing animal facts in the

0:40:03.080 --> 0:40:04.960
<v Speaker 2>lead at the moment. It's the fact if you just

0:40:05.000 --> 0:40:07.080
<v Speaker 2>children this morning, you're now going to get an amazing

0:40:07.080 --> 0:40:09.160
<v Speaker 2>animal fact to tell all your friends about this weekend.

0:40:09.920 --> 0:40:14.279
<v Speaker 2>Dogs can smell a steak on the moon. I want

0:40:14.280 --> 0:40:14.759
<v Speaker 2>to believe it.

0:40:14.880 --> 0:40:17.000
<v Speaker 6>I want to believe it, but I don't think it's

0:40:17.040 --> 0:40:17.800
<v Speaker 6>ever been tested.

0:40:19.719 --> 0:40:21.719
<v Speaker 2>Someone's are come in on text, good morning Dean.

0:40:22.320 --> 0:40:22.760
<v Speaker 6>You can't.

0:40:23.400 --> 0:40:24.800
<v Speaker 2>A dog can't fake a yawn?

0:40:25.640 --> 0:40:26.239
<v Speaker 6>Why would it want?

0:40:26.440 --> 0:40:27.480
<v Speaker 2>Why would want to?

0:40:27.640 --> 0:40:27.680
<v Speaker 11>You?

0:40:28.120 --> 0:40:28.239
<v Speaker 4>Go?

0:40:28.320 --> 0:40:30.759
<v Speaker 2>And Hi there, little boy? How are you? And he's going,

0:40:31.080 --> 0:40:35.560
<v Speaker 2>I'm not this again? Yeah, so tired. It's good to bed.

0:40:36.160 --> 0:40:37.839
<v Speaker 2>I don't want to go out for that walk. They're

0:40:37.840 --> 0:40:41.040
<v Speaker 2>always up for shamigs dogs, aren't they? Even if you

0:40:41.120 --> 0:40:42.919
<v Speaker 2>wait them from a deep slumber and throw a ball,

0:40:43.000 --> 0:40:45.920
<v Speaker 2>they're like, ges go it, yes, come on, let's go.

0:40:46.680 --> 0:40:52.560
<v Speaker 2>All cockatoos are left handed o. Yeah, well left winged. Yeah.

0:40:52.719 --> 0:40:56.480
<v Speaker 2>Female bats give birth while hanging upside down, catching the

0:40:56.560 --> 0:40:59.040
<v Speaker 2>baby in their wings as it drops.

0:40:59.040 --> 0:40:59.680
<v Speaker 6>That's a good one.

0:40:59.800 --> 0:41:03.960
<v Speaker 2>That's a great one. Bald eagles voices sound so ridiculous

0:41:03.960 --> 0:41:07.560
<v Speaker 2>that Hollywood and TV shows dub their voices. We're trying

0:41:07.560 --> 0:41:11.480
<v Speaker 2>to find audio of this. I need to hear. Does

0:41:11.520 --> 0:41:15.759
<v Speaker 2>a bord eagle sound? Dolphins back to them again. Dolphins

0:41:15.800 --> 0:41:20.160
<v Speaker 2>have lifelong wingmen to help them find other mates. I

0:41:20.239 --> 0:41:22.040
<v Speaker 2>do do this already. In the New Scientists a couple

0:41:22.040 --> 0:41:25.719
<v Speaker 2>of years ago that dolphins have kind of names for

0:41:25.800 --> 0:41:28.839
<v Speaker 2>each other. They recognize each other even if they haven't

0:41:28.840 --> 0:41:29.480
<v Speaker 2>seen it for each other.

0:41:29.520 --> 0:41:35.439
<v Speaker 15>A couple of years ago, Steve, yesterday, Dave, they still

0:41:35.440 --> 0:41:39.680
<v Speaker 15>went around, you know, Dave, And unlike most big cats,

0:41:39.719 --> 0:41:40.720
<v Speaker 15>tigers love to swim.

0:41:40.719 --> 0:41:43.600
<v Speaker 2>Who knew Dave's on the line, Dave. What amazing animal

0:41:43.640 --> 0:41:47.239
<v Speaker 2>facts have you got for us? Mate? Good morning morning, Christian? Yeah,

0:41:47.400 --> 0:41:49.000
<v Speaker 2>good well, I hope you're safe and well.

0:41:49.120 --> 0:41:49.560
<v Speaker 11>Dave? What's that?

0:41:49.800 --> 0:41:54.400
<v Speaker 14>What's your amazing fact? That the certain species of spiders

0:41:54.440 --> 0:41:58.720
<v Speaker 14>and also butterflies that every year migrate or trans migrate

0:41:58.840 --> 0:42:01.680
<v Speaker 14>from Europe all the way across the North America on

0:42:01.719 --> 0:42:02.759
<v Speaker 14>the golf stream.

0:42:03.200 --> 0:42:07.520
<v Speaker 2>Trans fly, trans migrate word for the day. They're people migrate,

0:42:07.640 --> 0:42:09.600
<v Speaker 2>not migrate, they're trans migrating.

0:42:09.880 --> 0:42:12.560
<v Speaker 14>Yes, they go from one country to another from Europe

0:42:12.560 --> 0:42:13.120
<v Speaker 14>all across.

0:42:13.200 --> 0:42:15.600
<v Speaker 2>I thought they went from one sex to another outstair traveling.

0:42:15.640 --> 0:42:16.560
<v Speaker 2>That's quite amazing.

0:42:16.719 --> 0:42:19.080
<v Speaker 14>They travel something like ten thousand plus kilometers in the

0:42:19.120 --> 0:42:19.600
<v Speaker 14>golf stream.

0:42:19.680 --> 0:42:20.640
<v Speaker 2>What's a fly will do that?

0:42:21.560 --> 0:42:21.799
<v Speaker 1>Yes?

0:42:21.880 --> 0:42:25.600
<v Speaker 14>What they do the spiders and the butterflies together, No,

0:42:25.640 --> 0:42:27.960
<v Speaker 14>they don't, otherwise the spiders would have a snack them

0:42:27.960 --> 0:42:28.359
<v Speaker 14>the way over.

0:42:28.400 --> 0:42:28.719
<v Speaker 11>I reckon.

0:42:29.520 --> 0:42:30.839
<v Speaker 2>It's like peanuts and a long hal.

0:42:31.560 --> 0:42:33.480
<v Speaker 6>I know I shouldn't eat this because it's it's helping

0:42:33.520 --> 0:42:36.520
<v Speaker 6>me travel to the USA, but I'm so hungry yet.

0:42:36.760 --> 0:42:39.440
<v Speaker 14>What the spiders do Christians? They go to the highest

0:42:39.440 --> 0:42:41.360
<v Speaker 14>part of where they live, into a tree, for example,

0:42:41.440 --> 0:42:44.480
<v Speaker 14>they put up a spiret, and that gets longer and

0:42:44.520 --> 0:42:46.840
<v Speaker 14>longer and longer. Eventually gets picked up by the wings

0:42:46.840 --> 0:42:48.880
<v Speaker 14>and they get taken up into the golf stream and

0:42:48.920 --> 0:42:50.919
<v Speaker 14>then they fly all the way across the world.

0:42:51.160 --> 0:42:56.080
<v Speaker 2>Come, you've been up the absence overnight? No, No, I've

0:42:56.160 --> 0:42:59.399
<v Speaker 2>not seen that sort of hallucinate. This one lay off

0:42:59.400 --> 0:43:00.759
<v Speaker 2>the accents day.

0:43:01.040 --> 0:43:03.640
<v Speaker 14>Scientists wondered years ago how these species of spiders got

0:43:03.680 --> 0:43:05.319
<v Speaker 14>into North America and they die. Some studies and they

0:43:05.360 --> 0:43:06.279
<v Speaker 14>found out that's how they go.

0:43:06.480 --> 0:43:09.799
<v Speaker 2>They transmigrate just to get to the airport and hop

0:43:09.840 --> 0:43:12.320
<v Speaker 2>on a plane and getting some luggage, isn't it would.

0:43:12.120 --> 0:43:14.760
<v Speaker 14>They The amazing thing about it is that actually semi

0:43:14.800 --> 0:43:16.960
<v Speaker 14>freeze while they're up there, so high up that they

0:43:17.000 --> 0:43:19.359
<v Speaker 14>go into a sort of coma and semi freeze all

0:43:19.360 --> 0:43:20.200
<v Speaker 14>the way across.

0:43:20.960 --> 0:43:22.200
<v Speaker 2>Get touched into the free wine.

0:43:23.760 --> 0:43:24.840
<v Speaker 6>That's to travel.

0:43:28.920 --> 0:43:30.120
<v Speaker 2>I love transmigrating.

0:43:31.040 --> 0:43:31.640
<v Speaker 11>Yeah, it's true.

0:43:31.680 --> 0:43:33.360
<v Speaker 14>Christian it's one of the most amazing facts.

0:43:33.400 --> 0:43:34.120
<v Speaker 2>That's a great one.

0:43:34.280 --> 0:43:37.000
<v Speaker 14>More species of spiders and butterflies fly all the way

0:43:37.040 --> 0:43:39.400
<v Speaker 14>across the world to North America from Europe.

0:43:39.320 --> 0:43:41.879
<v Speaker 2>Ye brilliant, Dave. Thank you very much. Have a good weekend, mate,

0:43:41.920 --> 0:43:44.680
<v Speaker 2>Stay safe.

0:43:46.320 --> 0:43:50.840
<v Speaker 1>Christian hell Christian O'Connell show podcast.

0:43:51.040 --> 0:43:54.640
<v Speaker 2>We're looking for amazing animal thanks this morning. Kangaroos and

0:43:54.719 --> 0:43:58.279
<v Speaker 2>EMUs can't walk backwards. That's why they're not on the

0:43:58.320 --> 0:44:00.600
<v Speaker 2>Australian cut of arms because as an you go forward,

0:44:00.600 --> 0:44:05.719
<v Speaker 2>it's not backwards. Thank you very much. Yeah, yeah, Now,

0:44:05.880 --> 0:44:08.560
<v Speaker 2>someone texted in earlier about the fact that bald eagles

0:44:09.280 --> 0:44:12.320
<v Speaker 2>their voices sound so silly that Hollywood dubs their voices.

0:44:12.360 --> 0:44:14.719
<v Speaker 2>We've got audio. Now this is the screech of a

0:44:14.719 --> 0:44:20.960
<v Speaker 2>bald eagle. I don't know me, but I don't find

0:44:20.960 --> 0:44:21.400
<v Speaker 2>that silly.

0:44:21.400 --> 0:44:24.280
<v Speaker 6>It's just it's more I guess it's more high pitched,

0:44:24.280 --> 0:44:25.760
<v Speaker 6>I would say, than what you expected.

0:44:26.200 --> 0:44:26.799
<v Speaker 2>What do you want to be.

0:44:29.440 --> 0:44:30.280
<v Speaker 9>My eagle?

0:44:30.640 --> 0:44:32.840
<v Speaker 2>Watch out? I tell you what is amazing? Have you

0:44:32.880 --> 0:44:37.920
<v Speaker 2>ever heard of tortoise? Mate? Get ready for this. We

0:44:38.080 --> 0:44:39.719
<v Speaker 2>told my new producer go and get this. I could

0:44:39.719 --> 0:44:42.400
<v Speaker 2>tell you wasn't sure. This is amazing.

0:44:49.880 --> 0:44:50.040
<v Speaker 11>That.

0:44:50.440 --> 0:44:51.560
<v Speaker 6>Where did you find.

0:44:51.600 --> 0:44:54.799
<v Speaker 2>A sort of nature documentary? Once right, I paused it

0:44:54.880 --> 0:44:55.919
<v Speaker 2>was laughing so hard.

0:44:56.160 --> 0:44:58.600
<v Speaker 9>This is a tortoise mating.

0:44:59.280 --> 0:45:02.600
<v Speaker 2>It's like an old ma hanging upstairs. Go on, tarry

0:45:02.600 --> 0:45:13.640
<v Speaker 2>the tortoise. Wow, amazing. All right, then let's go to lines.

0:45:13.680 --> 0:45:16.279
<v Speaker 2>Right now, we've got Sebastian on the line. Good morning, Sebastian.

0:45:16.800 --> 0:45:17.359
<v Speaker 6>How's it going?

0:45:17.560 --> 0:45:22.080
<v Speaker 2>Yeah, good, any morning. You're playing out clips of tortoises mating.

0:45:22.080 --> 0:45:24.719
<v Speaker 2>It's a good show. Sebastian. What's your animal fact?

0:45:25.600 --> 0:45:29.319
<v Speaker 14>The fact is that bears can climb trees faster than

0:45:29.360 --> 0:45:29.959
<v Speaker 14>they can run.

0:45:31.520 --> 0:45:34.960
<v Speaker 2>That's terrifying. Yeah, so they might be just they might

0:45:35.000 --> 0:45:37.120
<v Speaker 2>be just walking behind you and you're out running thinking

0:45:37.120 --> 0:45:39.319
<v Speaker 2>I'm getting up this tree, because they're already thinking once

0:45:39.320 --> 0:45:41.239
<v Speaker 2>you get up, you see me kind out that tree,

0:45:41.280 --> 0:45:41.840
<v Speaker 2>I'm gonna.

0:45:42.120 --> 0:45:42.879
<v Speaker 6>Bread and butter.

0:45:42.880 --> 0:45:44.759
<v Speaker 2>Oh yeah, you don't even know that about bears. That's

0:45:44.760 --> 0:45:47.719
<v Speaker 2>a lesser known fact about the bear. Heyept, that's a

0:45:47.760 --> 0:45:51.120
<v Speaker 2>great one, thank you. Yeah, he knows it was great

0:45:51.120 --> 0:45:56.040
<v Speaker 2>as well. Catch catch catch catch up, catch you back Darren, Good.

0:45:55.920 --> 0:45:57.799
<v Speaker 1>Morning, Good morning j Him.

0:45:57.840 --> 0:45:58.279
<v Speaker 11>How are you?

0:45:58.360 --> 0:45:59.920
<v Speaker 2>Yeah, we're good. Down he got an animal.

0:45:59.640 --> 0:46:02.600
<v Speaker 14>Fact for Yeah, look the giant Pacific octopus.

0:46:02.680 --> 0:46:04.759
<v Speaker 11>He's got nine brains and three hearts.

0:46:05.160 --> 0:46:05.719
<v Speaker 2>Is that right?

0:46:06.920 --> 0:46:07.720
<v Speaker 1>And blue blood?

0:46:08.480 --> 0:46:10.239
<v Speaker 2>Well check another one of the same as the old

0:46:10.320 --> 0:46:13.120
<v Speaker 2>Queen the old lizard lady.

0:46:13.320 --> 0:46:16.440
<v Speaker 6>Fact, you've changed your tune since you first got here?

0:46:20.000 --> 0:46:20.640
<v Speaker 9>Is that right about?

0:46:20.680 --> 0:46:24.319
<v Speaker 2>So nine brains for the octopus. Correct, at the end

0:46:24.360 --> 0:46:27.920
<v Speaker 2>of the tentacles, Well, they're they're within the arms and

0:46:28.080 --> 0:46:28.719
<v Speaker 2>one in the head.

0:46:28.800 --> 0:46:31.759
<v Speaker 6>Yeah, brain's in the arms.

0:46:30.880 --> 0:46:33.600
<v Speaker 2>Yeah, I guess because they're so far away from the

0:46:33.640 --> 0:46:41.200
<v Speaker 2>actual mother Load. I don't know, Jack, I've always want

0:46:41.200 --> 0:46:43.000
<v Speaker 2>to say mother Loader on the radio. Done it? Check

0:46:43.040 --> 0:46:45.640
<v Speaker 2>out our life? Go long? Okay, Taran, thank you very much.

0:46:45.680 --> 0:46:50.720
<v Speaker 2>You call me every good weekend. Let's move on. Patty,

0:46:53.880 --> 0:46:57.239
<v Speaker 2>Good morning, Patty's everything's going to be giddy today. I

0:46:57.280 --> 0:47:00.440
<v Speaker 2>think it's had too much cake mix last night for me, Patty,

0:47:00.520 --> 0:47:02.040
<v Speaker 2>what's your amazing animal fact?

0:47:03.080 --> 0:47:07.040
<v Speaker 16>Good morning, Christian. Did you know you could burn goldfish?

0:47:07.400 --> 0:47:08.600
<v Speaker 2>You can burp a goldfish?

0:47:09.200 --> 0:47:09.439
<v Speaker 16>Yes?

0:47:09.760 --> 0:47:11.160
<v Speaker 6>Wow, like you burp a baby.

0:47:12.320 --> 0:47:12.720
<v Speaker 11>No.

0:47:12.719 --> 0:47:14.000
<v Speaker 14>No, no, you're similar.

0:47:15.160 --> 0:47:18.400
<v Speaker 16>When they're laying on their side, you you rub their

0:47:18.760 --> 0:47:22.280
<v Speaker 16>stomach area slightly until they burn, and then they're laying

0:47:22.360 --> 0:47:24.080
<v Speaker 16>up up. Then they're upright again.

0:47:24.440 --> 0:47:26.160
<v Speaker 6>Why have you got them on their side? Shouldn't you

0:47:26.239 --> 0:47:26.600
<v Speaker 6>keep them in?

0:47:27.040 --> 0:47:30.799
<v Speaker 16>Do you think they did? When you think they did,

0:47:30.800 --> 0:47:33.120
<v Speaker 16>they're flyting on their side in the water. It's because

0:47:33.160 --> 0:47:34.279
<v Speaker 16>they need burking, right.

0:47:34.320 --> 0:47:37.640
<v Speaker 2>I didn't know the kids out pet goldfish and sounded

0:47:37.680 --> 0:47:40.360
<v Speaker 2>they all died. They got a goldfish? Is e called popeye?

0:47:41.600 --> 0:47:42.759
<v Speaker 6>What were their eyes swell up?

0:47:42.840 --> 0:47:45.799
<v Speaker 2>Yeah, it's horrible. Their eyes like bulge out. They're dead,

0:47:45.800 --> 0:47:47.600
<v Speaker 2>floating on the surface. I didn't realize if I've got

0:47:47.600 --> 0:47:49.160
<v Speaker 2>them ount of gaining a litle tummy, Robbie might have

0:47:49.640 --> 0:47:52.600
<v Speaker 2>just had a bit of introgestion. Gassie in the eye

0:47:52.640 --> 0:47:56.800
<v Speaker 2>that springky food, rich Darren, good morning.

0:47:57.000 --> 0:47:59.120
<v Speaker 12>Woodpeckers have an air at the end of their tongue

0:47:59.360 --> 0:48:01.680
<v Speaker 12>so they can listen to the insects inside the tree.

0:48:01.840 --> 0:48:02.720
<v Speaker 6>That is that's great.

0:48:02.840 --> 0:48:05.000
<v Speaker 2>You know what that's like a stethoscope, isn't it from

0:48:05.080 --> 0:48:06.280
<v Speaker 2>nature's candle?

0:48:07.880 --> 0:48:08.320
<v Speaker 12>Similar?

0:48:08.360 --> 0:48:10.759
<v Speaker 2>I gets it, Darren, Thank you very much. You cool.

0:48:10.800 --> 0:48:12.480
<v Speaker 2>Might have a nice week, can you do that?

0:48:13.040 --> 0:48:13.799
<v Speaker 16>Christian Day?

0:48:14.040 --> 0:48:18.239
<v Speaker 1>Hello Christian O'Connell show podcast.

0:48:18.000 --> 0:48:24.560
<v Speaker 2>Last Time Waster of the week. Maybe there this week?

0:48:24.600 --> 0:48:30.160
<v Speaker 2>Great Bryce, great service as well. Discrepancy records. Seventy thousand

0:48:30.719 --> 0:48:34.360
<v Speaker 2>LP's available online Google Discrepancy Records. You've got one hundred

0:48:34.360 --> 0:48:38.680
<v Speaker 2>and fifty dollars worth of vinyl. You know I came

0:48:38.719 --> 0:48:41.360
<v Speaker 2>out today in nineteen ninety one, I remember buying it

0:48:41.440 --> 0:48:44.560
<v Speaker 2>on vinyl Pearl jams. Ten. Oh my god. Yeah, I'm

0:48:44.560 --> 0:48:47.000
<v Speaker 2>gonna listening to that night family. Be really pleased to

0:48:47.040 --> 0:48:53.399
<v Speaker 2>hear a cake pitchers crying the hours. The sad thing

0:48:53.480 --> 0:48:55.320
<v Speaker 2>is whether you get ten out of ten or for

0:48:55.480 --> 0:48:57.640
<v Speaker 2>me a very jet Rio just said to me, because

0:48:57.680 --> 0:49:00.560
<v Speaker 2>he was there right with Matt Press's, he said, it

0:49:00.600 --> 0:49:02.960
<v Speaker 2>was a really generous two out of ten that I got. Oh,

0:49:03.600 --> 0:49:05.480
<v Speaker 2>come on, we saw the state of that cake. You

0:49:05.520 --> 0:49:07.040
<v Speaker 2>should have gotten nothing, I.

0:49:07.000 --> 0:49:09.520
<v Speaker 6>Think marked for I can't believe it stayed up the

0:49:09.520 --> 0:49:10.120
<v Speaker 6>whole morning.

0:49:10.239 --> 0:49:13.640
<v Speaker 2>Yeah, I know. Yeah, Patsy's the winner. Patsy's an amazing cake,

0:49:13.680 --> 0:49:15.600
<v Speaker 2>got ten out of ten and deservedly so as well.

0:49:15.640 --> 0:49:18.680
<v Speaker 2>She did an amazing job. All right, then, so baking movies,

0:49:18.719 --> 0:49:21.080
<v Speaker 2>with all the baking this week on the show, has

0:49:21.120 --> 0:49:24.600
<v Speaker 2>this opened up a love of baking for the show. No,

0:49:24.960 --> 0:49:26.040
<v Speaker 2>I will try again.

0:49:25.880 --> 0:49:29.359
<v Speaker 6>Next week, really, yeah, no, you won't.

0:49:29.440 --> 0:49:30.920
<v Speaker 2>I guarantee put money on it.

0:49:31.600 --> 0:49:33.279
<v Speaker 6>You'll try and build the rocket again next week.

0:49:33.280 --> 0:49:34.680
<v Speaker 2>No, not doing the rocket. I'm going to try and

0:49:34.719 --> 0:49:37.000
<v Speaker 2>make a cake next week, a basic cake. I just

0:49:37.000 --> 0:49:38.040
<v Speaker 2>want to know I can make a cake.

0:49:38.160 --> 0:49:40.560
<v Speaker 6>Had about double the icing left over, and Bianca said, oh,

0:49:40.600 --> 0:49:42.800
<v Speaker 6>well we can bake something else and use the green

0:49:42.960 --> 0:49:45.879
<v Speaker 6>icing on that. It goes in the bin.

0:49:46.080 --> 0:49:49.400
<v Speaker 2>All right, are your baking movies today? Pi Rex of

0:49:49.520 --> 0:49:51.640
<v Speaker 2>the Caribbean, PI Rex the dish.

0:49:52.120 --> 0:49:53.320
<v Speaker 6>Don't know it, it's clever.

0:49:53.480 --> 0:49:55.040
<v Speaker 3>It's a brand of casserole dishes.

0:49:55.040 --> 0:49:55.719
<v Speaker 6>She said, thank you.

0:49:55.760 --> 0:49:58.080
<v Speaker 2>Well she's queened the cakes today, so Patsy marked that one.

0:49:58.080 --> 0:49:59.800
<v Speaker 6>Please give that a go.

0:50:00.160 --> 0:50:04.760
<v Speaker 2>Thank you very much. Two out of ten. Rocket Man Gold,

0:50:05.400 --> 0:50:09.520
<v Speaker 2>Fairest Buder's Bakeoff. Fairest Buder's bake Off. Oh brother, we're

0:50:09.600 --> 0:50:14.200
<v Speaker 2>tart thou Silver plus much ado about muffins. Gold, Thank

0:50:14.239 --> 0:50:16.520
<v Speaker 2>you Jack. What have you got baking movies?

0:50:17.200 --> 0:50:18.760
<v Speaker 6>Scones in sixty seconds?

0:50:19.160 --> 0:50:19.399
<v Speaker 5>Ah?

0:50:19.640 --> 0:50:21.800
<v Speaker 2>Yes, yeah, Silver for functionary.

0:50:21.600 --> 0:50:23.320
<v Speaker 6>Twenty four hour Tarti people.

0:50:23.520 --> 0:50:26.840
<v Speaker 2>Oh no, gold, that's very good, twenty four hour Tarti people.

0:50:27.120 --> 0:50:29.040
<v Speaker 6>The perks of being a corn flower.

0:50:30.520 --> 0:50:30.880
<v Speaker 2>Bronze.

0:50:31.400 --> 0:50:33.160
<v Speaker 6>Yeah, that's obvious. Obvious.

0:50:33.239 --> 0:50:33.439
<v Speaker 2>Yeah.

0:50:34.000 --> 0:50:36.040
<v Speaker 6>Curious case of Benjamin butter.

0:50:38.200 --> 0:50:38.560
<v Speaker 2>Silver.

0:50:39.120 --> 0:50:40.759
<v Speaker 6>I'll finish, I can do.

0:50:41.239 --> 0:50:44.680
<v Speaker 1>The Christian O'Connell show podcast.

0:50:44.719 --> 0:50:49.359
<v Speaker 2>Time out to mark the time waster. Today's we an

0:50:49.440 --> 0:50:51.960
<v Speaker 2>the week of shows? Who are baking on the show,

0:50:52.040 --> 0:50:57.759
<v Speaker 2>it's baking movies, frosting, nixing, right start Gold, what and

0:50:57.880 --> 0:51:06.840
<v Speaker 2>Tim Master Baker and Commander Gold Sifting Private Rhyne Silver,

0:51:07.880 --> 0:51:12.520
<v Speaker 2>When Harry baked Sally Silver? Dude, where's my cross on?

0:51:13.320 --> 0:51:13.640
<v Speaker 6>Silver?

0:51:13.880 --> 0:51:14.080
<v Speaker 1>Yeah?

0:51:14.120 --> 0:51:18.719
<v Speaker 2>Not strictly. Ten things I hate about chew. It's a

0:51:18.760 --> 0:51:20.760
<v Speaker 2>type of pastry, isn't it chew pastry?

0:51:21.320 --> 0:51:23.600
<v Speaker 6>Maybe they're just talking about chewing on the baker goods

0:51:24.000 --> 0:51:25.160
<v Speaker 6>either way, Bronze.

0:51:25.400 --> 0:51:29.759
<v Speaker 2>Either way, Sorry, Chitty Chitty bun bun, Gold cakes on

0:51:29.800 --> 0:51:33.359
<v Speaker 2>a plane, Gold, David in Sunbury World done, the Dark

0:51:33.440 --> 0:51:38.600
<v Speaker 2>Cape Rises, Silvern, Silence of the roast, Lambs silver.

0:51:39.800 --> 0:51:42.360
<v Speaker 6>Not really a bake, No bronze hundred.

0:51:46.880 --> 0:51:51.279
<v Speaker 2>Come on, dude, where's my structure in this rocket cake?

0:51:53.640 --> 0:51:57.680
<v Speaker 2>Some's obviously seeing the photo Gold, the Hunt for the

0:51:57.760 --> 0:52:02.560
<v Speaker 2>Red Velvet Cake Silver, mars Pan's labyrinth. That's very clever.

0:52:02.920 --> 0:52:10.640
<v Speaker 17>Yeah enough, funny bronze flank Tanna, silver, rush flower, deer gold,

0:52:10.880 --> 0:52:15.440
<v Speaker 17>Harry's batter and the Philosopher's Scorn, Silver, toofa The.

0:52:15.480 --> 0:52:19.959
<v Speaker 2>Whisk of Oz Silver, Beauty in the Yeast Deer Gold,

0:52:20.160 --> 0:52:27.040
<v Speaker 2>Risky Biscuits, Guardians of the Ghetto Silver, ten Things a

0:52:27.080 --> 0:52:31.080
<v Speaker 2>hair about YouTube recipes, Gold, the ads is the ads,

0:52:31.960 --> 0:52:37.560
<v Speaker 2>Menisteric Cakes, Rising in the Oven, Silver, Eat Prey Loaf, Gold,

0:52:37.719 --> 0:52:43.440
<v Speaker 2>blend it like Beckham silver and finally today glazing Saddles.

0:52:44.200 --> 0:52:47.280
<v Speaker 6>I think it's gonna be risky biscuits.

0:52:47.400 --> 0:52:49.160
<v Speaker 2>Risky biscuits. It has to be. You've got one hundred

0:52:49.200 --> 0:52:51.840
<v Speaker 2>and fifty dollars to go and spend, get whatever vinyl

0:52:51.880 --> 0:52:55.000
<v Speaker 2>you want at Discrepancy Records. All right, then here's what

0:52:55.040 --> 0:52:57.960
<v Speaker 2>happened this morning, after three days of furious baking action

0:52:58.400 --> 0:53:01.040
<v Speaker 2>on our first over great Australian cake off, Are we

0:53:01.120 --> 0:53:02.040
<v Speaker 2>ever going to do this again?

0:53:02.239 --> 0:53:03.040
<v Speaker 11>No? I am not.

0:53:04.280 --> 0:53:07.120
<v Speaker 6>You can bake as much as you like. You get one.

0:53:07.560 --> 0:53:10.520
<v Speaker 3>Yeah, I know, but I can't say it was overly enjoyable.

0:53:10.719 --> 0:53:12.840
<v Speaker 2>Right. So what we did the Classic Woman's Weekly this

0:53:13.000 --> 0:53:16.359
<v Speaker 2>is forty years old this year, the Classic Women's Weekly

0:53:16.480 --> 0:53:19.920
<v Speaker 2>Children's cake Bookcake. We each chose a recipe from it.

0:53:20.200 --> 0:53:22.560
<v Speaker 2>We did pick hard ones. That's fair to say.

0:53:22.680 --> 0:53:24.760
<v Speaker 6>Yeah, I would, I say, we have the three hardest

0:53:24.800 --> 0:53:25.160
<v Speaker 6>in the book.

0:53:25.280 --> 0:53:28.120
<v Speaker 2>Yeah, Patsy went for the train, and a Jack went

0:53:28.200 --> 0:53:30.800
<v Speaker 2>for the tip truck, and I went for the rocket.

0:53:30.880 --> 0:53:33.960
<v Speaker 2>This morning, live on air, Matt Preston back on TV

0:53:34.120 --> 0:53:36.120
<v Speaker 2>this Sunday night, plate of Orange and brand new show

0:53:36.160 --> 0:53:38.600
<v Speaker 2>from him as a seven o'clock on sunder Night on

0:53:38.719 --> 0:53:41.600
<v Speaker 2>Channel seven. Here's what he had to say about the cakes.

0:53:41.800 --> 0:53:44.839
<v Speaker 11>Oh yeah, okay, Well, you know, it's like someone's trying

0:53:44.880 --> 0:53:47.880
<v Speaker 11>to hide the disafter in the middle of the table. Yeah. Oh,

0:53:47.920 --> 0:53:49.400
<v Speaker 11>I don't know what it looks like. It looks like

0:53:49.840 --> 0:53:52.680
<v Speaker 11>halfway between a mood and a strange tower, which I

0:53:52.800 --> 0:53:55.399
<v Speaker 11>believe it is supposed to be a rocket ship. Your

0:53:55.560 --> 0:53:58.040
<v Speaker 11>cake is magnificent. There's only one score I can give

0:53:58.080 --> 0:54:00.440
<v Speaker 11>your cake, and that's a ten on ten it's okay.

0:54:00.640 --> 0:54:05.840
<v Speaker 11>Now the tipcrack there's a solid seven and ten. Christian O'Connell.

0:54:05.920 --> 0:54:08.920
<v Speaker 11>It looks like you've never faked before it and on

0:54:08.960 --> 0:54:10.440
<v Speaker 11>which case you've got to be commended.

0:54:10.480 --> 0:54:12.239
<v Speaker 2>But the forty seven year old man's done us over

0:54:12.320 --> 0:54:14.560
<v Speaker 2>two days from mark out of ten for the cake.

0:54:15.120 --> 0:54:18.239
<v Speaker 11>Yours is probably a shoe help to those points for

0:54:18.320 --> 0:54:18.799
<v Speaker 11>having it go.

0:54:21.320 --> 0:54:21.520
<v Speaker 1>Zero.

0:54:22.200 --> 0:54:24.680
<v Speaker 2>Well done. Patsy deserved winner as well. Check out all

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<v Speaker 2>the photos on our Facebook page and Instagram as well. Tyler.

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<v Speaker 2>Today's show is Steak on the Moon. We are back Monday.

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<v Speaker 2>Monday is seven Days to Go and to Who's Calling

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<v Speaker 2>Christian twenty twenty Christian

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<v Speaker 7>Christian christ Oconnell, Christian o'connald Show Podcast