1 00:00:00,480 --> 00:00:03,240 Speaker 1: We all care about our kids' health, but sometimes it 2 00:00:03,279 --> 00:00:07,200 Speaker 1: can be really difficult to decipher the nutrition labels of 3 00:00:07,240 --> 00:00:10,080 Speaker 1: the foods that kids like to eat but that are 4 00:00:10,160 --> 00:00:13,600 Speaker 1: also healthy. So is it possible for us to be 5 00:00:13,640 --> 00:00:16,200 Speaker 1: able to balance the health of our kids with some 6 00:00:16,280 --> 00:00:19,760 Speaker 1: food choices that the kids are happy with? Two Hi, 7 00:00:19,800 --> 00:00:22,000 Speaker 1: I'm Susie Barrel and on Liam Wood, and as two 8 00:00:22,040 --> 00:00:24,400 Speaker 1: of us Jays leading dieticians, we bring you the Nutrition 9 00:00:24,480 --> 00:00:27,360 Speaker 1: Couch product review, a weekly chat on old products and 10 00:00:27,720 --> 00:00:30,720 Speaker 1: new favorites you can find in supermarkets. I think I 11 00:00:30,800 --> 00:00:33,839 Speaker 1: just turn that around, but anyway, we'll just go with it. 12 00:00:34,400 --> 00:00:38,880 Speaker 1: So on today's episode, Leanne, you have chosen three kids 13 00:00:38,920 --> 00:00:41,080 Speaker 1: breakfast cereals, which I actually don't think that we have 14 00:00:41,280 --> 00:00:44,319 Speaker 1: done before on the Nutrition Couch. But I know this 15 00:00:44,360 --> 00:00:46,639 Speaker 1: can be really tricky for parents because we all want 16 00:00:46,680 --> 00:00:48,760 Speaker 1: the kids to have something healthy before they go to school, 17 00:00:49,240 --> 00:00:51,440 Speaker 1: and how do you know, like the cereal section is 18 00:00:51,479 --> 00:00:53,920 Speaker 1: really difficult to decipher, and you've sort of got those 19 00:00:53,960 --> 00:00:57,520 Speaker 1: traditional sort of sugary favorites of children that maybe you 20 00:00:57,560 --> 00:01:00,480 Speaker 1: and I had on holidays but maybe quite par and 21 00:01:00,520 --> 00:01:02,880 Speaker 1: then you've got kind of the plainer options as well. 22 00:01:02,920 --> 00:01:04,840 Speaker 1: And then there's some in between. So I love that 23 00:01:04,880 --> 00:01:09,400 Speaker 1: you've chosen three sort of contrasting products to look at today. 24 00:01:10,000 --> 00:01:14,160 Speaker 1: My kids don't eat cereal. Actually, they are much more 25 00:01:14,280 --> 00:01:18,800 Speaker 1: sort of toast in the morning. And probably partly my 26 00:01:18,840 --> 00:01:21,160 Speaker 1: fault land, I haven't really ever introduced it to them 27 00:01:21,160 --> 00:01:23,760 Speaker 1: because I wasn't a massive serial eader. I myself like 28 00:01:24,000 --> 00:01:29,000 Speaker 1: a Brandy mix or a sort of nice Carmen's granola. 29 00:01:29,080 --> 00:01:31,800 Speaker 1: But yeah, my kids are not big cereal eaters. What 30 00:01:31,920 --> 00:01:33,920 Speaker 1: about little Mea? What's she haven't for breakfast? 31 00:01:34,120 --> 00:01:35,839 Speaker 2: Yeah, she loves a good cheer pudding and an overn 32 00:01:35,840 --> 00:01:37,920 Speaker 2: adut in New So she was a cheer putting snob 33 00:01:37,959 --> 00:01:40,160 Speaker 2: shit one every day from the local cafe. She loved it, 34 00:01:40,240 --> 00:01:42,920 Speaker 2: chihuba and an entire one for herself. And also we 35 00:01:42,959 --> 00:01:45,200 Speaker 2: do the kids weeks, which we're going to talk about today, 36 00:01:45,280 --> 00:01:46,959 Speaker 2: especially when she was little. I found that that was 37 00:01:47,080 --> 00:01:49,560 Speaker 2: really easy. It just was so soft. And for teething 38 00:01:49,560 --> 00:01:51,000 Speaker 2: as well, I'll put cold milk in it, and I 39 00:01:51,000 --> 00:01:53,160 Speaker 2: think she does really well with that. So she does that, 40 00:01:53,200 --> 00:01:55,320 Speaker 2: she does some over at oats, she does a avocado 41 00:01:55,360 --> 00:01:57,960 Speaker 2: on toast sometimes. Yeah, she's kind of gone off her eggs, 42 00:01:57,960 --> 00:01:59,240 Speaker 2: which is a bit of a shame in the morning, 43 00:01:59,280 --> 00:02:00,600 Speaker 2: so we're sort of limited. I used to make a 44 00:02:00,640 --> 00:02:03,040 Speaker 2: lot of French toasts and some Eggy pancakes, but she's 45 00:02:03,080 --> 00:02:05,200 Speaker 2: not really a faner than these days, so we don't 46 00:02:05,200 --> 00:02:06,800 Speaker 2: do a lot of cereal. Like there just aren't that 47 00:02:06,840 --> 00:02:08,959 Speaker 2: great options out there, if I'm being honest. But I 48 00:02:09,000 --> 00:02:11,040 Speaker 2: think Weekbix is a really nice one to start on, 49 00:02:11,080 --> 00:02:13,560 Speaker 2: particularly at the little kids range, which is the first 50 00:02:13,600 --> 00:02:16,320 Speaker 2: one that we're going to chat about today, which I like. 51 00:02:16,440 --> 00:02:19,480 Speaker 1: It's the Sanitarium Whebaks little Kids Essentials Breakfast Cereal and 52 00:02:19,480 --> 00:02:21,240 Speaker 1: now we know that Weebeax is the highest selling breakfast 53 00:02:21,280 --> 00:02:24,560 Speaker 1: real in Australia, but this is the kid's version, and 54 00:02:24,600 --> 00:02:27,240 Speaker 1: we'll talk about the differences and why it's marketed as 55 00:02:27,280 --> 00:02:29,239 Speaker 1: a different one for kids. So it retails at a 56 00:02:29,320 --> 00:02:30,959 Speaker 1: very reasonable price point, I have to say at the 57 00:02:30,960 --> 00:02:32,720 Speaker 1: moment when the cluster of food is through the roof 58 00:02:33,080 --> 00:02:37,239 Speaker 1: for for four hundred grams, it's four dollars fifty, which seems, 59 00:02:37,240 --> 00:02:39,680 Speaker 1: as I said, to be quite reasonable given current times. 60 00:02:40,200 --> 00:02:43,200 Speaker 1: Certainly it's a cost effective way for families to provide breakfast. 61 00:02:43,200 --> 00:02:45,160 Speaker 1: It's got a five health star rating. If we look 62 00:02:45,200 --> 00:02:47,519 Speaker 1: at the ingredient list, it's pretty clean. It's ninety seven 63 00:02:47,520 --> 00:02:49,560 Speaker 1: percent whole grain cereals, which is what we love to 64 00:02:49,560 --> 00:02:52,920 Speaker 1: see lean dieticians. We love the idea of whole grains. 65 00:02:53,320 --> 00:02:55,760 Speaker 1: Of that ninety seven percent seventy seven percent whet, ten 66 00:02:55,800 --> 00:02:59,040 Speaker 1: percent rye, and ten percent sawgum. Then it's followed by 67 00:02:59,120 --> 00:03:02,440 Speaker 1: raw sugar, calcium rich seaweed, which is a very interesting addition. 68 00:03:02,440 --> 00:03:04,880 Speaker 1: I don't think I've seen that previously in food, Barley, 69 00:03:04,880 --> 00:03:07,720 Speaker 1: malt extract, and some added minerals so iron and zinc, 70 00:03:07,760 --> 00:03:10,080 Speaker 1: as well as vitamin's B three, B two, B six, 71 00:03:10,160 --> 00:03:12,360 Speaker 1: B one and FOLL eight. Now I'll have a look 72 00:03:12,400 --> 00:03:14,920 Speaker 1: at the nutritionals which you've cut and paste into massive 73 00:03:14,960 --> 00:03:17,320 Speaker 1: form for me, So thanks for that. What I will 74 00:03:17,320 --> 00:03:19,680 Speaker 1: say straight away, though, is that if I've got something 75 00:03:19,760 --> 00:03:22,160 Speaker 1: that is a whole grain serial ninety seven percent, even 76 00:03:22,200 --> 00:03:24,840 Speaker 1: though sugar's up there, it's a reasonably small amount, but 77 00:03:24,840 --> 00:03:26,360 Speaker 1: we can have a look over all what that looks like. 78 00:03:26,960 --> 00:03:29,760 Speaker 1: So per serving, they're thirty three grams served, so I'm 79 00:03:29,760 --> 00:03:33,040 Speaker 1: assuming that's sort of two smallish biscuits, comes in just 80 00:03:33,080 --> 00:03:35,080 Speaker 1: over one hundred calories. At four hundred and eighty two 81 00:03:35,160 --> 00:03:37,800 Speaker 1: kilodeels coming in four grams of protein, which is not 82 00:03:37,800 --> 00:03:40,840 Speaker 1: insignificant really because if you added milk to that, you're 83 00:03:40,880 --> 00:03:43,160 Speaker 1: getting close to sort of fifteen grams. That's a pretty 84 00:03:43,160 --> 00:03:46,720 Speaker 1: decent breakfast load. So that whole grain cereal content is 85 00:03:46,760 --> 00:03:49,360 Speaker 1: bumping up the protein, very little to no fat as 86 00:03:49,360 --> 00:03:52,560 Speaker 1: you would expect. Carbohydrate twenty one grams, of which one 87 00:03:52,640 --> 00:03:56,160 Speaker 1: gram is sugar or it's less than three percent sugar overall, 88 00:03:56,240 --> 00:03:59,320 Speaker 1: so not completely sugar free. I think vitebrates from memory 89 00:03:59,360 --> 00:04:02,400 Speaker 1: have got no added sugar, four grams of dietary fiber perserve, 90 00:04:02,480 --> 00:04:05,000 Speaker 1: which is not insignificant. That is a really good dose 91 00:04:05,080 --> 00:04:07,720 Speaker 1: for a small child, and very little salt. So I 92 00:04:07,720 --> 00:04:10,000 Speaker 1: think the standout feature of this compared to a number 93 00:04:10,040 --> 00:04:12,440 Speaker 1: of cereals is that it's got no added sodium, so 94 00:04:12,560 --> 00:04:16,560 Speaker 1: particularly good for very small children. For mely and it's 95 00:04:16,560 --> 00:04:19,080 Speaker 1: about an eight. I don't like sugar added for a 96 00:04:19,120 --> 00:04:22,719 Speaker 1: kid's breakfast cereal, to be honest, I probably wouldn't spend 97 00:04:23,480 --> 00:04:26,520 Speaker 1: and spend on little kids weep weeks. I probably would 98 00:04:26,600 --> 00:04:29,000 Speaker 1: just use the regular ones because the nutritional profile of 99 00:04:29,040 --> 00:04:31,640 Speaker 1: those are pretty good, and I myself would probably go 100 00:04:31,720 --> 00:04:34,320 Speaker 1: for Vitebrits only because they've got no added sugar. But 101 00:04:34,680 --> 00:04:37,040 Speaker 1: you know, it's a solid cereal choice. You know, it's 102 00:04:37,160 --> 00:04:38,760 Speaker 1: maybe i'd give it eight out of ten. It's a 103 00:04:38,800 --> 00:04:41,320 Speaker 1: really solid choice. It's got some fortification with iron, although 104 00:04:41,320 --> 00:04:42,919 Speaker 1: it's not come up on this label here, but I 105 00:04:42,920 --> 00:04:45,200 Speaker 1: think it's twenty five percent if we can look very 106 00:04:45,240 --> 00:04:48,200 Speaker 1: closely at the small print and some you know, really 107 00:04:48,320 --> 00:04:51,000 Speaker 1: nice amounts of dietary fiber. So if a client came 108 00:04:51,040 --> 00:04:52,720 Speaker 1: to me and was having this, or if I was 109 00:04:52,760 --> 00:04:55,599 Speaker 1: suggesting a cereal product, I would have no qualms recommending 110 00:04:55,640 --> 00:04:56,520 Speaker 1: this at all. 111 00:04:56,560 --> 00:04:57,920 Speaker 2: Will not be I'm going to give it a nine 112 00:04:57,960 --> 00:04:59,600 Speaker 2: to nine and a half. I honestly do think out 113 00:04:59,600 --> 00:05:01,320 Speaker 2: of all kids CRUs it is one of the top 114 00:05:01,400 --> 00:05:03,360 Speaker 2: on the market. You are paying a little bit more 115 00:05:03,360 --> 00:05:05,760 Speaker 2: for the little kids' rain, so if budgeting is a cost, 116 00:05:05,880 --> 00:05:07,840 Speaker 2: I would say just go for the standard We'd picks. 117 00:05:08,000 --> 00:05:10,360 Speaker 2: But the standard Weebix does have a little bit more sodium. 118 00:05:10,440 --> 00:05:12,640 Speaker 2: So for very little kids I'm talking under twelve months, 119 00:05:12,720 --> 00:05:14,680 Speaker 2: just be weary of for that. It's not something I'd 120 00:05:14,720 --> 00:05:16,880 Speaker 2: be giving every single day. But I don't think you 121 00:05:16,920 --> 00:05:20,520 Speaker 2: can go past a cereal that's ninety seven percent whole grains. Yes, 122 00:05:20,560 --> 00:05:23,720 Speaker 2: there's added sugar in there, but considering what most kids 123 00:05:23,760 --> 00:05:26,479 Speaker 2: get in through fruit and fruit bars and roll ups 124 00:05:26,520 --> 00:05:28,440 Speaker 2: and all that sort of thing, like, I'm so happy 125 00:05:28,520 --> 00:05:30,839 Speaker 2: to recommend a cereal with one gram abouted sugar. So 126 00:05:30,920 --> 00:05:32,640 Speaker 2: for me, I'm giving it a nine and nine and 127 00:05:32,640 --> 00:05:34,320 Speaker 2: a half. I really don't think that there's much more 128 00:05:34,360 --> 00:05:36,280 Speaker 2: on the market that can beat this. It's also got 129 00:05:36,320 --> 00:05:38,160 Speaker 2: a little bit of added probotics as well, which is 130 00:05:38,200 --> 00:05:40,560 Speaker 2: great for our gut health and the vitamins as well, 131 00:05:40,560 --> 00:05:42,279 Speaker 2: you know, I think that's really good. So for me, 132 00:05:42,480 --> 00:05:44,320 Speaker 2: it gets a thumbs up in every area. And I 133 00:05:44,360 --> 00:05:46,280 Speaker 2: add a little bit of healthy fats in there as well, 134 00:05:46,400 --> 00:05:49,000 Speaker 2: just because it's mostly you know, a carbohydrate type food, 135 00:05:49,000 --> 00:05:51,239 Speaker 2: which is great for little growing kids. But I always 136 00:05:51,240 --> 00:05:53,159 Speaker 2: sprinkle some hem seeds or some cheer seas, or a 137 00:05:53,160 --> 00:05:55,400 Speaker 2: bit of LSA or flax onto me as one she's 138 00:05:55,440 --> 00:05:57,400 Speaker 2: got allergies towards nuts. But you can use some crush 139 00:05:57,520 --> 00:05:59,560 Speaker 2: nuts or some nut paste as well if you like. 140 00:05:59,720 --> 00:06:01,240 Speaker 2: But I think balancing it out with a bit of 141 00:06:01,240 --> 00:06:03,200 Speaker 2: fat and a bit of milk, whatever you know your 142 00:06:03,279 --> 00:06:05,279 Speaker 2: kids choose to consume is a really nice, sort of 143 00:06:05,279 --> 00:06:07,800 Speaker 2: well balanced breakfast and depending on their age, add a 144 00:06:07,839 --> 00:06:09,360 Speaker 2: little bit of fruit in there as well. So I 145 00:06:09,360 --> 00:06:11,200 Speaker 2: think it's just it's quick and easy, it's really soft 146 00:06:11,240 --> 00:06:13,760 Speaker 2: for little kids to start on, and it's good for teethings, 147 00:06:13,760 --> 00:06:16,080 Speaker 2: so it gets all the ticks in my boxes. But yeah, 148 00:06:16,200 --> 00:06:18,479 Speaker 2: budgeting is a concerned. It is more expensive than just 149 00:06:18,520 --> 00:06:21,000 Speaker 2: the standard Wheatbix range. You definitely don't need to go 150 00:06:21,160 --> 00:06:23,040 Speaker 2: for the little kids range once they were over sort 151 00:06:23,080 --> 00:06:25,280 Speaker 2: of twelve months. I think they're both very good. The 152 00:06:25,320 --> 00:06:27,440 Speaker 2: Standard week biks of standard vitebrates, as you mentioned, it 153 00:06:27,480 --> 00:06:29,360 Speaker 2: is Australian. It is no outed sugar, so it does 154 00:06:29,400 --> 00:06:31,640 Speaker 2: sort of trump the standard week Bix. But yeah, I 155 00:06:31,640 --> 00:06:34,479 Speaker 2: think this one for the little little eaes is quite 156 00:06:34,480 --> 00:06:35,039 Speaker 2: a good one. 157 00:06:35,240 --> 00:06:37,480 Speaker 1: The next one we're looking at is a controversial one. 158 00:06:37,640 --> 00:06:42,080 Speaker 1: It's the Nesse Whole Grain Energy and Fiber Milo Cereal. Now, 159 00:06:42,120 --> 00:06:44,000 Speaker 1: at the time we are publishing this, it was half 160 00:06:44,040 --> 00:06:46,640 Speaker 1: priced at three dollars twenty five, but normally six dollars 161 00:06:46,720 --> 00:06:49,240 Speaker 1: fifty for three hundred and fifty gram so a whole 162 00:06:49,320 --> 00:06:51,680 Speaker 1: two dollars more for less than compared to what you're 163 00:06:51,680 --> 00:06:55,719 Speaker 1: getting with the kids at, wheatbiks, whole grain cereal fifty percent, 164 00:06:56,000 --> 00:06:57,760 Speaker 1: So that's twenty five percent less than what you were 165 00:06:57,760 --> 00:07:00,040 Speaker 1: getting on like almost half. Sorry, I should save what 166 00:07:00,080 --> 00:07:02,200 Speaker 1: you were getting with the whole grainwet BIX, of which 167 00:07:02,240 --> 00:07:05,720 Speaker 1: thirty four percent was wheat, sixteen percent corn, followed by 168 00:07:05,720 --> 00:07:10,480 Speaker 1: sugar as the basically second ingredient formulated supplementary food based 169 00:07:10,480 --> 00:07:13,320 Speaker 1: which is Milo itself, which is ten percent of the 170 00:07:13,360 --> 00:07:17,560 Speaker 1: total cereal is Milo. Now Milo is heavily fortified with 171 00:07:17,640 --> 00:07:20,360 Speaker 1: key vitamins, but it's also basically quite high in sugar, 172 00:07:20,480 --> 00:07:23,240 Speaker 1: so that to make the MILEA, you're getting melt extracts, milk, 173 00:07:23,240 --> 00:07:27,920 Speaker 1: powdered sugar, cocoa, choc malt, blend plus calcium iron vitamins CEE, 174 00:07:28,000 --> 00:07:30,400 Speaker 1: B three, B six, B two, D and B twelve, 175 00:07:30,440 --> 00:07:31,920 Speaker 1: so it does tick the box and a number of 176 00:07:31,960 --> 00:07:35,440 Speaker 1: those a multifier wheat flour, cocoa and malt, extra skim milk, 177 00:07:35,440 --> 00:07:38,920 Speaker 1: powdered vegetable oil flavors and multipliers salt vitamins, minerals. Again 178 00:07:39,040 --> 00:07:42,920 Speaker 1: quite heavily fortified. Now very long ingredient list, very long 179 00:07:43,080 --> 00:07:46,400 Speaker 1: ingredient list. We look at the nutritionols for eighty kilogees, 180 00:07:46,440 --> 00:07:49,600 Speaker 1: so again just over one hundred calperserve, two point seven 181 00:07:49,680 --> 00:07:52,400 Speaker 1: grams of protein, so not overly high, not overly low, 182 00:07:52,440 --> 00:07:55,160 Speaker 1: but not overly high. One point four grams are fat, 183 00:07:55,760 --> 00:07:58,160 Speaker 1: zero point four saturated, coming a bit from the milk 184 00:07:58,200 --> 00:08:01,800 Speaker 1: and coco through there. One point five grams of carbohydrate, 185 00:08:01,800 --> 00:08:04,880 Speaker 1: but are massive eight grams of sugar per serve. Now 186 00:08:04,880 --> 00:08:06,720 Speaker 1: the serve is only thirty grams, so almost a third 187 00:08:06,720 --> 00:08:08,200 Speaker 1: of that product is sugar. 188 00:08:08,400 --> 00:08:10,720 Speaker 2: Let's be honest, most people eating far more than thirty grams. 189 00:08:10,720 --> 00:08:12,760 Speaker 2: Oh yeah, thirty grams is quite not much for of 190 00:08:12,800 --> 00:08:15,880 Speaker 2: a breakfast guarantee. Most people eating sixty, if not ninety 191 00:08:15,920 --> 00:08:17,600 Speaker 2: to one hundred grams of the cereal. 192 00:08:17,400 --> 00:08:19,480 Speaker 1: Well because it's sweet too, hey, so you just load 193 00:08:19,600 --> 00:08:21,920 Speaker 1: up the bowl. But that's a massive amount of sugar. 194 00:08:21,920 --> 00:08:24,320 Speaker 1: It's like almost a third, you know, too high for 195 00:08:24,440 --> 00:08:26,320 Speaker 1: kids like wow, we want them to be on less 196 00:08:26,360 --> 00:08:28,640 Speaker 1: than twenty five grams of addeds per day. That's like 197 00:08:28,680 --> 00:08:31,440 Speaker 1: a quarter of their intake and even more than for 198 00:08:31,520 --> 00:08:34,160 Speaker 1: little kids. And the fibers not greatly And two point 199 00:08:34,200 --> 00:08:36,120 Speaker 1: three grams is not high. I'd want to breakfast cereal 200 00:08:36,120 --> 00:08:38,079 Speaker 1: to at least have three if not closer to five, 201 00:08:38,200 --> 00:08:41,600 Speaker 1: so I'm pretty disappointed. Yes, it is fortified, it's got 202 00:08:41,600 --> 00:08:45,400 Speaker 1: a whole lot of vitamins, vitamin D, B, twelve, iron, zinc. 203 00:08:45,520 --> 00:08:48,439 Speaker 1: But I'm not giving my client cereal for the nutrients. 204 00:08:48,440 --> 00:08:51,960 Speaker 1: I'm giving it for the good quality fuel and dietary fiber, 205 00:08:52,280 --> 00:08:55,480 Speaker 1: and unfortunately for me, this falls way short on those 206 00:08:55,600 --> 00:08:58,560 Speaker 1: key nutrients. It's got way too much sugar and it's 207 00:08:58,600 --> 00:09:01,360 Speaker 1: got not enough fiber for me to choose it as 208 00:09:01,559 --> 00:09:04,240 Speaker 1: a regular daily breakfast cereal of choice. I give it 209 00:09:04,280 --> 00:09:05,600 Speaker 1: a five at best. 210 00:09:06,040 --> 00:09:07,800 Speaker 2: You're being generous. I was gonna go three or four. 211 00:09:08,120 --> 00:09:11,080 Speaker 2: It's something that is super popular, and because it's promoted 212 00:09:11,120 --> 00:09:13,560 Speaker 2: heavily within athletes, I think a lot of parents think, oh, 213 00:09:13,600 --> 00:09:16,160 Speaker 2: it's milow cereal. It's not that bad. You know, milo's 214 00:09:16,160 --> 00:09:18,240 Speaker 2: low GI. It's quite good for you. But let's just 215 00:09:18,280 --> 00:09:20,960 Speaker 2: break down that ingredient list again, Susie. It's fifty percent 216 00:09:21,000 --> 00:09:23,920 Speaker 2: whole grains. It's heavily promoted as a whole grain type cereal, 217 00:09:24,160 --> 00:09:26,400 Speaker 2: but it's only got two grams of dietary fiber in it, 218 00:09:26,520 --> 00:09:29,360 Speaker 2: so it's just not great from that perspective. The second 219 00:09:29,440 --> 00:09:32,319 Speaker 2: ingredient is sugar. So it's fifty percent whole grains, followed 220 00:09:32,360 --> 00:09:35,280 Speaker 2: by sugar, followed by Milo at ten percent. So if 221 00:09:35,320 --> 00:09:38,040 Speaker 2: you break that down, that's a high sugar product. In fact, 222 00:09:38,040 --> 00:09:41,040 Speaker 2: it's twenty five percent sugar in this cereal. It's twenty 223 00:09:41,040 --> 00:09:44,480 Speaker 2: six point six grams of sugar per hundred grams. That's 224 00:09:44,520 --> 00:09:46,640 Speaker 2: a lot of sugar. It's a high sugar cereal. There's 225 00:09:46,679 --> 00:09:50,040 Speaker 2: nothing healthy about this. Yes, as you mentioned, it is fortified, 226 00:09:50,040 --> 00:09:52,200 Speaker 2: but if you're giving your kids like a high sugar 227 00:09:52,240 --> 00:09:55,160 Speaker 2: cereal for the fortification, honestly, you're not doing it right. 228 00:09:55,200 --> 00:09:56,920 Speaker 2: Like they need to be getting their nutrients from other 229 00:09:56,960 --> 00:10:00,560 Speaker 2: whole food sources. So for me, just even the cost 230 00:10:00,559 --> 00:10:03,040 Speaker 2: of it, like it's nearly seven dollars for a box 231 00:10:03,040 --> 00:10:05,960 Speaker 2: of it, it's not inexpensive. E. They're sure it's delicious 232 00:10:05,960 --> 00:10:08,240 Speaker 2: and kids love it, But I would be using something 233 00:10:08,320 --> 00:10:11,040 Speaker 2: like this with say, for example, two week bigs or 234 00:10:11,040 --> 00:10:13,480 Speaker 2: two vitebriots and sprinkling one or two tablespoons of the 235 00:10:13,520 --> 00:10:16,559 Speaker 2: Milo cereal on top, versus actually giving them an entire 236 00:10:16,600 --> 00:10:19,000 Speaker 2: bowl of Milo cereal like I was not, Like my 237 00:10:19,080 --> 00:10:21,079 Speaker 2: mum was very health conscious growing up. We would never 238 00:10:21,080 --> 00:10:22,800 Speaker 2: allowed something like this. And if we did have it 239 00:10:22,840 --> 00:10:25,200 Speaker 2: on a special occasion. We would make a box last 240 00:10:25,240 --> 00:10:26,920 Speaker 2: month like she would make us, you know, use a 241 00:10:26,960 --> 00:10:29,440 Speaker 2: good quality whole grain usually or some Vita Briots or something, 242 00:10:29,440 --> 00:10:31,240 Speaker 2: and we'd sprinkle a little bit on top of an 243 00:10:31,240 --> 00:10:33,960 Speaker 2: actual base of a healthier cereal. So we'd use it 244 00:10:33,960 --> 00:10:35,400 Speaker 2: to add a little bit of sort of flavor and 245 00:10:35,440 --> 00:10:37,480 Speaker 2: sugar in there. But we absolutely would never allowed a 246 00:10:37,520 --> 00:10:40,160 Speaker 2: whole bowl of Milo cereal for breakfast. I think that's 247 00:10:40,200 --> 00:10:41,880 Speaker 2: a good way to use it. If your kids love it. 248 00:10:41,920 --> 00:10:44,520 Speaker 1: That's a really smart way to do it, I think too. Yeah, 249 00:10:44,559 --> 00:10:46,960 Speaker 1: with negotiating with kids. So it's not saying you know, 250 00:10:47,160 --> 00:10:49,000 Speaker 1: a no, it's saying this is how we use it. 251 00:10:49,000 --> 00:10:50,360 Speaker 1: It's not the base, but if you want a bit 252 00:10:50,400 --> 00:10:53,079 Speaker 1: of flavor, actually really like that as a tip. All right. 253 00:10:53,080 --> 00:10:54,719 Speaker 1: And the third product we're going to talk about is 254 00:10:54,720 --> 00:10:57,160 Speaker 1: a really interesting product because this range of the No 255 00:10:57,240 --> 00:11:00,000 Speaker 1: Nasis project we've spoken about in terms of lower sugar cooks, 256 00:11:00,320 --> 00:11:03,079 Speaker 1: and they've sort of ventured into the area of cereal. 257 00:11:03,200 --> 00:11:05,720 Speaker 1: So this is the No Nasties fruity fifty percent less 258 00:11:05,760 --> 00:11:08,760 Speaker 1: sugar fruity loops cereal. So it's basically designed to be 259 00:11:08,800 --> 00:11:11,600 Speaker 1: a healthier version of good old fruit loops now two 260 00:11:11,640 --> 00:11:14,199 Speaker 1: hundred and eighty five grams at six forty so not inexpensive, 261 00:11:14,280 --> 00:11:17,240 Speaker 1: significantly more than the cereals we've spoken about. If we 262 00:11:17,240 --> 00:11:19,199 Speaker 1: look at the ingredient list, it's interestingly and so the 263 00:11:19,240 --> 00:11:21,880 Speaker 1: first ingredients is rice flour. Now that is a heavily 264 00:11:21,920 --> 00:11:24,920 Speaker 1: refined grain, it's not whole grain, so that's that's interesting, 265 00:11:25,480 --> 00:11:29,000 Speaker 1: followed by wholemeal wheat flour, sugar, natural sweetness, so they're 266 00:11:29,040 --> 00:11:32,960 Speaker 1: basically sweetening with erythrotol and stevia salt natural colors to 267 00:11:32,800 --> 00:11:35,600 Speaker 1: it to get those colors, similar to fruit loops, food 268 00:11:35,640 --> 00:11:38,160 Speaker 1: acid and multifier natural flavors. God does have some wine 269 00:11:38,160 --> 00:11:42,040 Speaker 1: added vitamins B one, B two, B three. I'm just 270 00:11:42,080 --> 00:11:45,079 Speaker 1: remembering my p groot vitamins and folic acids. 271 00:11:45,120 --> 00:11:46,959 Speaker 2: One of them is BE six and I said rather 272 00:11:47,040 --> 00:11:50,200 Speaker 2: flavor diamond and following us, Yeah, and the sweetness are 273 00:11:50,280 --> 00:11:52,600 Speaker 2: with retol and steavia. So the natural types of sweetness, 274 00:11:52,640 --> 00:11:53,120 Speaker 2: which is good. 275 00:11:53,240 --> 00:11:56,120 Speaker 1: Yeah, So similar thirty gram serving size, which like you 276 00:11:56,200 --> 00:11:58,800 Speaker 1: described as not very much, just over one hundred calories 277 00:11:58,800 --> 00:12:00,960 Speaker 1: at four hundred and eighty three kildeels two point six 278 00:12:00,960 --> 00:12:04,080 Speaker 1: grams of protein. You know, they're very low in fat, 279 00:12:04,240 --> 00:12:06,920 Speaker 1: twenty four grams of carbo hydrate perserve and four grams 280 00:12:06,920 --> 00:12:09,240 Speaker 1: of sugars, which is not as low as how wheat bix, 281 00:12:10,120 --> 00:12:13,560 Speaker 1: not overly high, but still go a little bit, but 282 00:12:13,800 --> 00:12:16,400 Speaker 1: leanne like one point two grams of dietary fiber. And 283 00:12:16,440 --> 00:12:17,680 Speaker 1: all I will say is, if you're going to go 284 00:12:17,679 --> 00:12:20,440 Speaker 1: and formulate this flash cereal and claim to be healthier, 285 00:12:20,880 --> 00:12:23,520 Speaker 1: stick some fiber in there. Like one point two grams 286 00:12:23,600 --> 00:12:26,120 Speaker 1: is so low, you know, even if you would say 287 00:12:26,120 --> 00:12:28,040 Speaker 1: it's a healthier I wouldn't even say it's a healthier 288 00:12:28,080 --> 00:12:30,240 Speaker 1: fruit loops because it's got no fiber in it. So 289 00:12:30,880 --> 00:12:32,800 Speaker 1: I don't like the grain. I don't like that. It's 290 00:12:32,880 --> 00:12:36,199 Speaker 1: rice flour that's a high GI grain. It's heavily refined. 291 00:12:36,320 --> 00:12:39,120 Speaker 1: So even though it's lower in sugarly and I'm giving this, 292 00:12:39,200 --> 00:12:41,080 Speaker 1: you know, low, I'm giving it a four. I don't 293 00:12:41,160 --> 00:12:42,920 Speaker 1: like it. I think that if you're going to be 294 00:12:42,960 --> 00:12:45,240 Speaker 1: playing in the health area, you've got to make sure 295 00:12:45,240 --> 00:12:48,360 Speaker 1: you're ticking a minimum things like a whole grain component 296 00:12:48,679 --> 00:12:50,960 Speaker 1: and dietary fiber. And for me, this doesn't do any 297 00:12:51,040 --> 00:12:53,480 Speaker 1: even though it's heavily marketing on less sugar, it's a 298 00:12:53,480 --> 00:12:54,240 Speaker 1: bit disappointing. 299 00:12:54,400 --> 00:12:56,560 Speaker 2: Yeah, when you compare it to fruit loops directly, it's 300 00:12:56,600 --> 00:12:58,680 Speaker 2: certainly a better option. I mean, a box of fruit 301 00:12:58,679 --> 00:13:00,800 Speaker 2: Loops to eighty five grams of froot Loops just looking 302 00:13:00,800 --> 00:13:03,160 Speaker 2: at coals right now is seven dollars, So this is 303 00:13:03,200 --> 00:13:06,800 Speaker 2: actually twenty five grams similar size, it's six dollars forty. 304 00:13:06,800 --> 00:13:09,400 Speaker 2: It's actually cheaper than buying a box of fruit loops. 305 00:13:09,400 --> 00:13:11,280 Speaker 2: So it is if your kids love that and you're 306 00:13:11,280 --> 00:13:14,000 Speaker 2: looking for a better version of it, certainly this is better. 307 00:13:14,160 --> 00:13:16,680 Speaker 2: The flavors are natural, we're not getting the added colors 308 00:13:16,720 --> 00:13:18,840 Speaker 2: like froot loops, and the sweetness are natural as well. 309 00:13:18,840 --> 00:13:21,200 Speaker 2: Plus you're getting it about half the amount of sugar 310 00:13:21,400 --> 00:13:23,960 Speaker 2: so per serving in fruit loops, which is a thirty 311 00:13:24,000 --> 00:13:27,319 Speaker 2: gram serving. As well, the sugars are eleven point six grams, 312 00:13:27,320 --> 00:13:29,600 Speaker 2: so this is actually it's nearly a third less sugar. 313 00:13:29,800 --> 00:13:32,880 Speaker 2: This is only four grams per serving the dietary fiber 314 00:13:32,920 --> 00:13:35,679 Speaker 2: and fruit Loops is point seven. This is one point 315 00:13:35,679 --> 00:13:38,760 Speaker 2: two grams per serve. So certainly it's better. But when 316 00:13:38,840 --> 00:13:41,320 Speaker 2: we compare it to what we would want, it's definitely 317 00:13:42,000 --> 00:13:43,600 Speaker 2: I'd be a little bit more generous souzie. I'd give 318 00:13:43,600 --> 00:13:46,280 Speaker 2: it a five. Maybe's certainly a lot less sugar than 319 00:13:46,320 --> 00:13:48,280 Speaker 2: a lot of other brands out there in terms of 320 00:13:48,320 --> 00:13:51,320 Speaker 2: kid cereals, but there's no real positive nutritional benefit. You're 321 00:13:51,320 --> 00:13:53,280 Speaker 2: just getting a ton of carbs from this. There's no 322 00:13:53,360 --> 00:13:56,679 Speaker 2: real healthy fats, there's no great quality whole grains in there. 323 00:13:56,800 --> 00:13:59,200 Speaker 2: There's no real you know, even protein from things like 324 00:13:59,240 --> 00:14:01,160 Speaker 2: our nuts and our sea that we'd like to see. 325 00:14:01,280 --> 00:14:03,680 Speaker 2: So it is what it is. It's a better option 326 00:14:03,720 --> 00:14:05,959 Speaker 2: than fruit loops itself. But you know, I don't think 327 00:14:05,960 --> 00:14:08,080 Speaker 2: you have to be Einstein to work out that fruit 328 00:14:08,120 --> 00:14:10,360 Speaker 2: loops aren't actually good for you. So certainly, if your 329 00:14:10,440 --> 00:14:12,079 Speaker 2: kids are obsessed with fruit loops, so you want a 330 00:14:12,120 --> 00:14:14,560 Speaker 2: better option, this is certainly something to play with. But 331 00:14:14,600 --> 00:14:16,920 Speaker 2: again I'd be mixing it with a couple of vita 332 00:14:16,960 --> 00:14:18,880 Speaker 2: bread sauce and wheat bigsil, putting in a bit of 333 00:14:18,920 --> 00:14:21,000 Speaker 2: good quality depending on the age if it's a bit 334 00:14:21,040 --> 00:14:23,960 Speaker 2: older kids, some good quality granola or musically or that 335 00:14:23,960 --> 00:14:26,040 Speaker 2: sort of thing, with a nice blend of fruit and 336 00:14:26,280 --> 00:14:28,320 Speaker 2: mix as well to add in some healthy fats to 337 00:14:28,400 --> 00:14:31,760 Speaker 2: just reduce down the whole carbohydrate load there as well, 338 00:14:31,880 --> 00:14:33,480 Speaker 2: so it is what it is. I thought it was 339 00:14:33,520 --> 00:14:35,400 Speaker 2: an interesting one to pop in there because I think 340 00:14:35,480 --> 00:14:37,960 Speaker 2: most people are aware that things like our standard froot 341 00:14:38,000 --> 00:14:40,320 Speaker 2: loops and Coco Pops that you know, you and I 342 00:14:40,360 --> 00:14:42,360 Speaker 2: grew up in that generation where that was all you 343 00:14:42,400 --> 00:14:45,120 Speaker 2: saw on a kid's breakfast table. Most of us know 344 00:14:45,200 --> 00:14:47,120 Speaker 2: that those sorts of things aren't healthy. So to see 345 00:14:47,120 --> 00:14:50,400 Speaker 2: some better varieties out there as nice. But let's be real, 346 00:14:50,600 --> 00:14:53,160 Speaker 2: it's not a great option, like, it's not something we'd 347 00:14:53,200 --> 00:14:54,720 Speaker 2: be recommending. It's not something I had to ever write 348 00:14:54,760 --> 00:14:57,520 Speaker 2: into a client's meal plan for them all their kids. 349 00:14:57,840 --> 00:14:59,720 Speaker 2: I really do feel like it has a place, but 350 00:14:59,800 --> 00:15:01,800 Speaker 2: it's certainly not something that we're going to give you 351 00:15:02,000 --> 00:15:04,120 Speaker 2: top marks to on the Nutrition Couch today, it's very 352 00:15:04,200 --> 00:15:07,120 Speaker 2: much sitting very standard four or five out of ten 353 00:15:07,160 --> 00:15:07,600 Speaker 2: at best. 354 00:15:08,160 --> 00:15:09,520 Speaker 1: And if you do want to know what are the 355 00:15:09,640 --> 00:15:12,080 Speaker 1: kid cereals and even adult cereals that Leanne and I 356 00:15:12,160 --> 00:15:15,920 Speaker 1: highly recommend, including Granola's oats and kid cereal, you need 357 00:15:15,960 --> 00:15:18,120 Speaker 1: a copy of the Nutrition Couch product guid which you 358 00:15:18,120 --> 00:15:21,000 Speaker 1: can find on our website at the nutritioncouch dot com. 359 00:15:21,200 --> 00:15:22,560 Speaker 1: Well lean that brings us to the end of the 360 00:15:22,640 --> 00:15:24,960 Speaker 1: Nutrition Couch product review for another week. If you haven't 361 00:15:25,000 --> 00:15:27,120 Speaker 1: done so, don't forget to subscribe and tell your friends 362 00:15:27,120 --> 00:15:29,280 Speaker 1: about us or if there's a product you would like 363 00:15:29,320 --> 00:15:31,880 Speaker 1: us to review, feel free to communicate with us on 364 00:15:31,920 --> 00:15:34,280 Speaker 1: our socials. We've got to Instagram and Facebook site and 365 00:15:34,280 --> 00:15:37,200 Speaker 1: we love to read your feedback and we will see 366 00:15:37,240 --> 00:15:40,920 Speaker 1: you on Sunday morning for our regular weekly episode drop. 367 00:15:40,760 --> 00:15:43,040 Speaker 2: And just in case you missed the news, we're super 368 00:15:43,080 --> 00:15:46,720 Speaker 2: excited to announce that the brand new Nutrition Couch Takeaway 369 00:15:46,720 --> 00:15:49,880 Speaker 2: Guard is now available for sale on our website, which 370 00:15:49,920 --> 00:15:53,840 Speaker 2: is the nutritioncouch dot Com. The Nutrition Couch Takeaway Guard 371 00:15:54,000 --> 00:15:57,160 Speaker 2: is your ultimate resource to help you navigate your way 372 00:15:57,200 --> 00:16:01,440 Speaker 2: through hundreds of options provided by various Australian takeaway restaurants, 373 00:16:01,640 --> 00:16:04,800 Speaker 2: convenience stores and also different types of food caught options 374 00:16:04,800 --> 00:16:08,480 Speaker 2: as well for every category within the different croistines. Susie 375 00:16:08,480 --> 00:16:11,560 Speaker 2: and I have shared our preferred options available within all 376 00:16:11,600 --> 00:16:14,040 Speaker 2: the Australian based providers that we were able to find. 377 00:16:14,280 --> 00:16:16,880 Speaker 2: It's like simply having a dietician in your back pocket 378 00:16:16,880 --> 00:16:19,480 Speaker 2: whenever you want a meal or a quick convenient option 379 00:16:19,560 --> 00:16:22,360 Speaker 2: on the go, so where it's available We've included for 380 00:16:22,400 --> 00:16:25,640 Speaker 2: all of our top picks, the full nutritional breakdown per serving, 381 00:16:25,880 --> 00:16:28,840 Speaker 2: the ingredient list, and the top reasons why it's our 382 00:16:28,880 --> 00:16:32,720 Speaker 2: preferred choice. This Nutrition Couch Takeaway Guide is that must 383 00:16:32,880 --> 00:16:36,160 Speaker 2: have the busy, health conscious people who don't always have 384 00:16:36,240 --> 00:16:38,680 Speaker 2: time to cook a meal or file themselves, you know, 385 00:16:38,840 --> 00:16:40,520 Speaker 2: just in a little bit of a rut and wanting 386 00:16:40,560 --> 00:16:43,080 Speaker 2: to order from things like Uberroots at a home. So 387 00:16:43,160 --> 00:16:46,080 Speaker 2: go and find the Nutrition Couch Takeaway Guard on our website, 388 00:16:46,120 --> 00:16:49,000 Speaker 2: which is the nutritioncouch dot Com. We can't wait to 389 00:16:49,040 --> 00:16:50,680 Speaker 2: hear your feedback about the guide. 390 00:16:50,760 --> 00:17:05,239 Speaker 1: Have a great week. This is the mocots storm Comtist station.