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Speaker 1: Podcasting.

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Speaker 2: Now, I'm really worried. My whole family's coming for dinner tonight.

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Speaker 2: You know, this sounds great, but there's one thing that

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Speaker 2: I'm always worried about with hosting, and that's cooking. Yeah,

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Speaker 2: they are coming over for dinner, and I'm just getting

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Speaker 2: really anxious about the meal that I'm going to dish

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Speaker 2: up tonight.

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Speaker 1: Have you prepped anything?

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Speaker 3: No?

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Speaker 1: Yeah, you're you're in a big trouble.

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Speaker 2: Well, I just forgot they were coming over until Dad

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Speaker 2: messaged me this afternoon offering to bring some crisps. I said, Dad,

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Speaker 2: I'd love you to bring some crisps, chucking a bit

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Speaker 2: of dip there, and you're my favorite dad. So Dad's

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Speaker 2: going to bring their snacks, which is great. But then

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Speaker 2: I was like, oh, Struth, I'm going to have to

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Speaker 2: cover the main meal. So I just thought i'd run

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Speaker 2: past you.

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Speaker 1: Which is generally what happens when you invite people over

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Speaker 1: for dinner. You cover the main meal.

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Speaker 3: That's the idea.

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Speaker 2: Yeah, I just completely forgot I was having them all over, right,

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Speaker 2: But I've remembered now, so I just want to run

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Speaker 2: past you the menu I've got if that's okay, I.

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Speaker 1: Mean, yeah, it might be frightfully boring, but carry out.

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Speaker 3: I think I enjoyed. I think it's a touch up

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Speaker 3: your Daly.

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Speaker 1: Like.

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Speaker 2: So this is just what's in my kitchen right now. Okay,

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Speaker 2: carrots drenched in honey, just like honey drizzle.

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Speaker 3: Just honey on carrots, honey on, and bake them. Bake them.

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Speaker 1: You bake the carrots with the honey. That's the idea

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Speaker 1: you're doing, like Dutch carrots or what you have.

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Speaker 3: No Australian carrot. It's an Australian carrot.

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Speaker 1: You can't put cold carrots with honey man, all.

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Speaker 2: Right, we'll warm them up in the microwave honey on

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Speaker 2: to well, my meal mate, that's the entree for maine.

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Speaker 3: And this is where it really gets going.

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Speaker 2: Okay, so tin of tuna each happened to buy sixty

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Speaker 2: tuna last so this is great on Chilian oil.

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Speaker 3: Chilian oil.

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Speaker 1: No, I don't care what it is. This isn't acceptable.

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Speaker 3: I'm going to sprinkle oregano leaves on top.

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Speaker 2: I've got a little thing of oregano leaves, salt and

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Speaker 2: pepper and vegan mayonnaise on the side.

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Speaker 3: Yeah, that's the main meal.

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Speaker 1: So I've been to your house before and you've put

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Speaker 1: dumplings and nacho's in the oven at the same time. Yeah,

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Speaker 1: it's delicious, it's disgusting. You need to lift your game.

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Speaker 1: And I think the worst part about your grandparents are

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Speaker 1: coming over tonight as well.

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Speaker 3: Right, yes, okay, the.

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Speaker 1: Worst part about this whole scenario is that they're going

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Speaker 1: to have to actually eat what you put in front

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Speaker 1: of them.

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Speaker 2: Well, yeah, otherwise they rude. Guess exactlysert. By the way,

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Speaker 2: I don't want to eat in blueberries with almond milk.

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Speaker 2: Have you ever tried that? It almost ends up being

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Speaker 2: like a blueberry ice cream?

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Speaker 3: No milk.

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Speaker 1: No, I haven't tried it. I wouldn't want to try.

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Speaker 3: It gets coagulated.

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Speaker 1: I think you need to understand how annoying it is

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Speaker 1: when if you like, put yourself in your parents' shoes.

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Speaker 3: Well, I have that for dinner every night. I love that. Yeah, yes,

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Speaker 3: great shoes.

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Speaker 1: You eat like a savage. I think that for most people,

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Speaker 1: for most people, particular parents, there's nothing worse than having

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Speaker 1: your child make you something which is crap because you

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Speaker 1: have to eat it.

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Speaker 3: That's pretty ungrateful.

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Speaker 1: No, no, it's not ungrateful. It's just it's not fair.

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Speaker 1: That you're putting almond milk and blueberries in a bowl

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Speaker 1: and passing it off as something which is remotely normal.

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Speaker 3: It coagulates the milk.

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Speaker 1: You're putting drizzle, you're putting honey on cold carrots. Mate,

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Speaker 1: that's not okay. I actually would you know what I'm

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Speaker 1: going to I'm gonna scare you a little bit. I'm

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Speaker 1: not scared you, just a bit of a bit of

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Speaker 1: a warning shot. A couple of flags here, Yeah, thirty

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Speaker 1: one six y five. If you're a pair parent out there,

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Speaker 1: can you give us a call kids cooking? What's your

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Speaker 1: kid cooked for you that you had to eat? And

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Speaker 1: just just hear the pain in a few parents' voices

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Speaker 1: before you go out there and put tuna with vegan

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Speaker 1: mayonnaise in front of your eighty five year old grandparents.

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Speaker 3: Yeah, they might like eating like a cat mate.

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Speaker 1: You sound like my five year old brother when he

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Speaker 1: used to give my mum mudcakes, which was just dirt

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Speaker 1: and water. And then yeah, he used to be offended

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Speaker 1: when she didn't need it was. It's a horrible time.

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Speaker 3: It's not a bad idea for dessert.

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Speaker 1: I hold it for some parents out there. What's something

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Speaker 1: that your kid's made that you've had to eat in

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Speaker 1: front of them because you didn't want to offend them.

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Speaker 1: Let's just so what you can hear both sides of

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Speaker 1: the story here before he starts continuing down the menu.

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Speaker 1: Other crap thirty one oh six five. Love to hear

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Speaker 1: from the parents out there, the worst thing a kid

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Speaker 1: has made you eat?

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Speaker 4: Podcasting, Wow, what.

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Speaker 1: He's cooking for his parents to dinner tonight.

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Speaker 3: It's pretty stressful.

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Speaker 2: It's a pretty stressful domestic issue which is going on

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Speaker 2: in my house.

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Speaker 1: Are you saying that you're cooking parents dinner? Is tannting

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Speaker 1: me out to the coronavirus in Italy?

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Speaker 3: I'm saying that. No, I'm definitely not okay.

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Speaker 1: Perfect. What we're doing there thirty and one and six

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Speaker 1: five is we're asking people to do It's a call

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Speaker 1: because you're cooking for your parents tonight and you're having

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Speaker 1: a bit of a laugh a laugh about this.

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Speaker 3: I'm not having a laugh. I'm absolutely not having a lot.

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Speaker 1: You're putting cold you're putting honey on cold carrots.

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Speaker 2: Bro Have you ever had that before? Obviously No, it's huge.

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Speaker 2: In Morocco tuning with Oregano Leeds, things were beautiful. You're

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Speaker 2: making me.

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Speaker 1: Very well sight of vegan mayonnaise and eighty five years old,

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Speaker 1: and you're gonna give them a can of tuna.

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Speaker 3: That's unacceptable with oregano leaves, salt and pepper and vegan maine.

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Speaker 1: The point I am trying to make here is that

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Speaker 1: I think it's a shocking position as a parent when

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Speaker 1: your kid makes you something which you don't want to

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Speaker 1: eat because you can't not eat it. It's a sign

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Speaker 1: of respect. Yeah, sure, so you're I just I just

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Speaker 1: think you need to hear from a few other parents.

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Speaker 1: Now in thirty one and six five, and Debbie's called Debbie,

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Speaker 1: what's the worst thing that your kids made you eat?

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Speaker 4: Oh? They cooked me. The trust was cooked. The eggs

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Speaker 4: were raw.

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Speaker 1: Oh how old were they sixty?

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Speaker 3: Yeah?

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Speaker 1: And you had to and you had to get it

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Speaker 1: down in your deb.

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Speaker 4: I got it down, but it came back up.

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Speaker 3: Oh thanks, Debbie.

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Speaker 1: See that's what I'm talking about.

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Speaker 3: Woods.

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Speaker 1: Wait, okay, we put yourself in debbie shoes. That's that's

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Speaker 1: your mum and dad tonight.

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Speaker 2: Probably I'm not putting raw eggs on toast. I'm simply

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Speaker 2: putting some tuna with some mayonnaise. So how dare you

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Speaker 2: compare the two? Let's go to Tiffany. Tiffany, what did

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Speaker 2: your kids make you eat?

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Speaker 5: Hi? My daughter was eight years old and trying to

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Speaker 5: be cute as they are, and my niece was over.

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Speaker 5: I just gotn't out of bed. They had a cute

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Speaker 5: note on the table saying, love your mom, love your auntie.

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Speaker 5: And they made wheat pigs with tuna mixed together for me.

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Speaker 5: They seen me eat tuna for lunch and they're like,

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Speaker 5: why not just create brunch? And she's working up put

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Speaker 5: two and two together have brunch on the side.

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Speaker 1: It's adorable.

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Speaker 3: I don't mind that touch. It was question.

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Speaker 2: It might be obvious question, Tiffany. The tuna with the

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Speaker 2: weepis I do have WeetBix in the cupboard?

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Speaker 3: What was it like? Though I know the idea of itself.

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Speaker 5: I had the spicy Jlipino tuna with the wheat bit.

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Speaker 5: It is a very weird combination. And I had to

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Speaker 5: tell them that because the two were mixed together, after

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Speaker 5: trying one mousel in front of them, that the Whetbix

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Speaker 5: must have filled me up. I can't eat anymore. And

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Speaker 5: they believed me, and they're like, oh, well, you can't

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Speaker 5: have your skills, then.

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Speaker 4: Oh, no.

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Speaker 1: Skills you that's the sort of excuse you'll get tonight.

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Speaker 4: Hmm.

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Speaker 1: If you put cold carrots with honey on them in

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Speaker 1: front of your grandparents, we've.

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Speaker 3: Already seen like a microwave them for a little bit

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Speaker 3: to warm them.

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Speaker 1: Ump. That's not the issue, mate, that's not the issue.

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Speaker 3: We go to, Rachel.

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Speaker 1: We're talking. We're talking about kids cooking for their parents

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Speaker 1: and as a result, things that you've had to eat

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Speaker 1: as a parent, that your kids offered you. Woods is

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Speaker 1: putting together the worst menu I've ever seen for the

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Speaker 1: first time his parents comeing to his new house tonight. Rachel, Hey,

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Speaker 1: your mom made you eat something? You made your mom,

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Speaker 1: you made your mum made something.

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Speaker 4: When I was all eleven, we decided for her birthday

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Speaker 4: we'd make her some coupcakes, and we kind of mixed

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Speaker 4: up croco powder with gravy powder and we made her

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Speaker 4: gravy cakes instead. Yes, and she got about halfway through

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Speaker 4: them and she was not a fan.

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Speaker 1: Yes, that's exactly what we'll go on tonight. I'm serious.

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Speaker 1: Do you'll have people getting up to go to the

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Speaker 1: bathroom and sliding things directly into the bin.

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Speaker 2: Well, I better not, because the draining is actually really

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Speaker 2: bad in my head. Seriously, watching them.

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Speaker 1: See what you're hearing. Find us on Instagram and Facebook

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Speaker 1: search Will and Woody