1 00:00:00,320 --> 00:00:03,240 Speaker 1: Jersey and Amanda jam Nation. 2 00:00:03,440 --> 00:00:05,559 Speaker 2: Do you believe it betterheumes and Gardens is back, but 3 00:00:05,880 --> 00:00:07,720 Speaker 2: thirty first season? 4 00:00:07,960 --> 00:00:09,160 Speaker 1: So is that thirty one years? 5 00:00:09,400 --> 00:00:09,960 Speaker 3: It must be? 6 00:00:10,000 --> 00:00:13,040 Speaker 2: And for the last twenty years, Joe Griggs has been 7 00:00:13,080 --> 00:00:14,160 Speaker 2: holding it all together. 8 00:00:14,320 --> 00:00:15,000 Speaker 1: What a big deal? 9 00:00:15,120 --> 00:00:16,840 Speaker 3: She joins us. Now Joe Griggs, Hi. 10 00:00:18,440 --> 00:00:21,000 Speaker 4: Hello, lovely to chat to you both. It's actually thirty 11 00:00:21,040 --> 00:00:23,520 Speaker 4: second season on the thirty first year and this year 12 00:00:23,560 --> 00:00:26,360 Speaker 4: with my twenty first Kay had one year early on 13 00:00:26,560 --> 00:00:27,200 Speaker 4: that two. 14 00:00:27,080 --> 00:00:29,440 Speaker 3: Seasons, So is this your twenty first year? 15 00:00:31,000 --> 00:00:34,960 Speaker 4: Yeah, that's her. So it's it's such a such a 16 00:00:35,040 --> 00:00:37,640 Speaker 4: beautiful show to work on it. It just keeps powering on. 17 00:00:37,720 --> 00:00:38,400 Speaker 4: It's unreal. 18 00:00:38,520 --> 00:00:41,159 Speaker 1: Do you remember your first episode? What did you do? 19 00:00:43,440 --> 00:00:43,680 Speaker 2: Ah? 20 00:00:43,800 --> 00:00:46,479 Speaker 4: God, don't actually remember specifically? What we think? I think 21 00:00:46,520 --> 00:00:50,360 Speaker 4: it'd be welcome get everyone together one when they could 22 00:00:50,360 --> 00:00:52,800 Speaker 4: when Nani decided to go back to acting, they sort 23 00:00:52,800 --> 00:00:54,160 Speaker 4: of said to me, oh, look, we've done a whole 24 00:00:54,160 --> 00:00:56,000 Speaker 4: lot of research and we think if we give the 25 00:00:56,040 --> 00:00:57,720 Speaker 4: show a bit of a refresh, it might last for 26 00:00:57,720 --> 00:01:00,480 Speaker 4: another fifteen years. And it was like we had all 27 00:01:00,480 --> 00:01:02,160 Speaker 4: lots of discussions, like I just want to make sure 28 00:01:02,160 --> 00:01:04,040 Speaker 4: we do more than just do links and can I 29 00:01:04,040 --> 00:01:06,720 Speaker 4: actually get hands on and can't be involved, Can I 30 00:01:06,760 --> 00:01:09,760 Speaker 4: expand what we're doing and do lots of sustainable stories 31 00:01:09,760 --> 00:01:12,920 Speaker 4: and architects stories. And they were so open to everything, 32 00:01:13,000 --> 00:01:16,000 Speaker 4: and so they kind of change the show up a 33 00:01:16,000 --> 00:01:18,959 Speaker 4: little bit from what it had traditionally been. And here 34 00:01:19,000 --> 00:01:21,240 Speaker 4: we are all these years later and it's still going strong. 35 00:01:21,480 --> 00:01:23,440 Speaker 2: Are there moments in your life like will you be 36 00:01:23,440 --> 00:01:26,679 Speaker 2: cooking a dish or doing something in the garden? 37 00:01:26,800 --> 00:01:28,600 Speaker 3: We think hang on. I learned this on the show. 38 00:01:30,440 --> 00:01:32,480 Speaker 4: I would say that that is pretty much every day 39 00:01:32,480 --> 00:01:34,440 Speaker 4: of my life. Whether it's you know, we run a 40 00:01:34,440 --> 00:01:36,920 Speaker 4: construction coming my husband and I, so whether it's the 41 00:01:36,959 --> 00:01:39,679 Speaker 4: home designs that we're doing, I can the current home 42 00:01:39,720 --> 00:01:42,560 Speaker 4: that we've just designed. I think there's about the influence 43 00:01:42,600 --> 00:01:46,039 Speaker 4: of six different homes and architects where I have literally 44 00:01:46,120 --> 00:01:48,080 Speaker 4: seen what they've done and gone, well, we could incorporate 45 00:01:48,120 --> 00:01:51,800 Speaker 4: that in. Or whether it's cooking meals, it's constantly the chefs, 46 00:01:51,840 --> 00:01:53,840 Speaker 4: so I'm picking their brains or the exposure that you 47 00:01:53,880 --> 00:01:56,120 Speaker 4: get to them. Or I did a meal the other night, 48 00:01:56,160 --> 00:01:59,600 Speaker 4: the upcoming story, which I think everyone on our crew 49 00:01:59,640 --> 00:02:01,680 Speaker 4: has now cooked to miss last week because it was 50 00:02:01,720 --> 00:02:05,480 Speaker 4: so simple and fantastic and easy, or whether it's home organization, 51 00:02:05,640 --> 00:02:07,480 Speaker 4: or whether it's in my veggie patch, or whether it's 52 00:02:08,040 --> 00:02:11,440 Speaker 4: doing something with my bees, or about sustainability and recycling. 53 00:02:11,440 --> 00:02:14,400 Speaker 4: I mean the influence you really do live the show. 54 00:02:14,480 --> 00:02:16,160 Speaker 4: It's not just something that you go to work and 55 00:02:16,200 --> 00:02:18,799 Speaker 4: you read a script. You're actually talking to passionate people 56 00:02:18,840 --> 00:02:21,480 Speaker 4: and you're learning from them constantly, and I think that 57 00:02:21,720 --> 00:02:25,720 Speaker 4: is the secret to the show's successes. It's authenticity. 58 00:02:25,800 --> 00:02:29,040 Speaker 5: Amanda's now primary producer. She's got bees, You've got bets. 59 00:02:29,120 --> 00:02:31,920 Speaker 3: I've got Australian native stingless bees. 60 00:02:31,919 --> 00:02:32,680 Speaker 4: A native bee. 61 00:02:32,800 --> 00:02:34,960 Speaker 2: Yeah, and we just got the honey from them last week. 62 00:02:35,000 --> 00:02:39,639 Speaker 2: It tastes like like the cure or like a dessert. 63 00:02:39,200 --> 00:02:43,240 Speaker 4: One really tangy. And yeah, it's very tangy. And as 64 00:02:43,280 --> 00:02:44,919 Speaker 4: there were bees, they work so hard to get such 65 00:02:44,919 --> 00:02:47,400 Speaker 4: a small amount of honey. It's a very very different 66 00:02:47,440 --> 00:02:51,359 Speaker 4: sort of honey to to a European bee honey, which 67 00:02:51,400 --> 00:02:54,360 Speaker 4: is obviously very sweet and you get copious amounts of it. 68 00:02:54,440 --> 00:02:56,239 Speaker 4: But the beautiful thing with your native bees you don't 69 00:02:56,280 --> 00:02:59,680 Speaker 4: have to consider barowamite, and you know that they're stingless. 70 00:03:00,440 --> 00:03:02,760 Speaker 4: You're a great job pollinating, so both of them work 71 00:03:02,760 --> 00:03:03,280 Speaker 4: in harmony. 72 00:03:03,400 --> 00:03:05,919 Speaker 1: Are you saying that you have real bees? 73 00:03:06,360 --> 00:03:10,240 Speaker 2: No, no, Joe saying that you you've got real bees 74 00:03:10,240 --> 00:03:13,000 Speaker 2: that make a lot of honey. 75 00:03:13,000 --> 00:03:17,040 Speaker 4: Look, I do I have European bees in the garden. 76 00:03:17,120 --> 00:03:19,639 Speaker 4: We have a lot of native bees. So everyone has 77 00:03:19,639 --> 00:03:21,760 Speaker 4: this idea only have one or the other, but they 78 00:03:21,840 --> 00:03:24,200 Speaker 4: actually work in harmony. I mean, I look at so 79 00:03:24,280 --> 00:03:27,320 Speaker 4: many different varieties of navy bees. You know, whether you 80 00:03:27,360 --> 00:03:29,800 Speaker 4: have your little tiny ones or you have blue banded beef. 81 00:03:30,480 --> 00:03:33,040 Speaker 4: You're surrounded by them constantly in the garden, and they 82 00:03:33,080 --> 00:03:35,080 Speaker 4: are right alongside your European bees. 83 00:03:35,280 --> 00:03:37,080 Speaker 1: Right, So you've got three types of them. 84 00:03:37,960 --> 00:03:39,560 Speaker 3: It's competitive on my behalf. 85 00:03:40,640 --> 00:03:41,520 Speaker 1: Lula jo and agreed. 86 00:03:41,640 --> 00:03:44,200 Speaker 5: She's got she's got three kinds of bees, and she's 87 00:03:44,200 --> 00:03:45,880 Speaker 5: got a veggie patchways your veggie patch. 88 00:03:46,040 --> 00:03:46,760 Speaker 3: Can I ask you this? 89 00:03:47,400 --> 00:03:49,680 Speaker 2: Do your colleagues sometimes get annoyed with you? Because this 90 00:03:49,720 --> 00:03:51,120 Speaker 2: is to be with me in the living room. I 91 00:03:51,160 --> 00:03:54,080 Speaker 2: text Miguel mid Meal to say, what happens here? I've 92 00:03:54,080 --> 00:03:54,640 Speaker 2: stuffed this up? 93 00:03:54,760 --> 00:03:54,880 Speaker 1: Right? 94 00:03:54,960 --> 00:03:59,880 Speaker 3: Text barrier Chris. Do they regret you having their numbers? I? 95 00:04:00,520 --> 00:04:02,920 Speaker 4: Look, I think they are very used to it. Put 96 00:04:02,920 --> 00:04:06,480 Speaker 4: it I've warmed them down. They they they actually are 97 00:04:06,680 --> 00:04:08,840 Speaker 4: very very patient with me. So whether it's something in 98 00:04:08,840 --> 00:04:12,240 Speaker 4: the garden or whether it's something in the kitchen, they 99 00:04:12,280 --> 00:04:15,640 Speaker 4: are all absolutely you know, as I know, your team 100 00:04:15,720 --> 00:04:17,520 Speaker 4: was very giving with their time and their knowledge, and 101 00:04:17,520 --> 00:04:19,000 Speaker 4: I think that comes from the fact that that's what 102 00:04:19,040 --> 00:04:20,680 Speaker 4: they all do for a living, and they're really passionate 103 00:04:20,720 --> 00:04:23,200 Speaker 4: about it as well, So I don't mind sharing me. 104 00:04:23,279 --> 00:04:25,000 Speaker 4: That's a whole reason they're they're on the show. 105 00:04:25,120 --> 00:04:26,920 Speaker 2: And I felt I could never give anything in return. 106 00:04:26,960 --> 00:04:28,919 Speaker 2: Maybe I could do a radio time call or something 107 00:04:29,000 --> 00:04:29,880 Speaker 2: we do nothing. 108 00:04:29,720 --> 00:04:32,560 Speaker 5: Well, you could provide a thimbleful of honey for everyone 109 00:04:32,600 --> 00:04:34,000 Speaker 5: to enjoy from your. 110 00:04:34,400 --> 00:04:36,960 Speaker 4: From your I do drop off products for the offer. 111 00:04:37,080 --> 00:04:39,120 Speaker 4: So I like that. And this week it was green 112 00:04:39,240 --> 00:04:43,719 Speaker 4: chili jam and pickle cucumbers and posada, and next week 113 00:04:43,760 --> 00:04:48,679 Speaker 4: it will be mango chutney and mixed very jam. 114 00:04:48,800 --> 00:04:53,120 Speaker 3: So and you've got well, that's made me feel very. 115 00:04:53,040 --> 00:04:55,680 Speaker 4: Yes, my husband is spending a lot of time on Evaccivator. 116 00:04:55,760 --> 00:04:58,000 Speaker 5: How many what have you got a new place? Can 117 00:04:58,080 --> 00:04:59,680 Speaker 5: we just talk about your plants from a minute. I'm 118 00:04:59,680 --> 00:05:03,040 Speaker 5: not talking about those garden he plans. I'm talking planned equipment. 119 00:05:03,080 --> 00:05:03,720 Speaker 1: What have you got. 120 00:05:05,560 --> 00:05:09,400 Speaker 4: We've only got an excavator and a tractor, and to 121 00:05:09,440 --> 00:05:12,000 Speaker 4: be honest, the excavator is at a tip truck. I've 122 00:05:12,000 --> 00:05:14,680 Speaker 4: got a truck driving license, so we've got a tip truck. 123 00:05:14,720 --> 00:05:18,320 Speaker 4: And at the moment, all our time that the farmer's 124 00:05:18,440 --> 00:05:22,280 Speaker 4: basically spent with Todd on his excavator putting leaves into 125 00:05:22,279 --> 00:05:24,440 Speaker 4: the truck, and then I take it away and stump 126 00:05:24,480 --> 00:05:27,080 Speaker 4: at the store the back fill down the track. So 127 00:05:27,440 --> 00:05:30,000 Speaker 4: it is we just play with it all day, every day. 128 00:05:30,000 --> 00:05:31,920 Speaker 4: But it's very satisfying and great fun. 129 00:05:32,040 --> 00:05:35,080 Speaker 5: You could sell tickets. I'm happy to buy one second round. 130 00:05:35,120 --> 00:05:37,200 Speaker 5: I just love playing with escavators and tip trucks. I 131 00:05:37,200 --> 00:05:39,320 Speaker 5: love that stuff. When this fails, that's what I'm going 132 00:05:39,360 --> 00:05:39,520 Speaker 5: to do. 133 00:05:39,600 --> 00:05:42,400 Speaker 3: Give yourself an hour next year I'll be around your house. 134 00:05:43,400 --> 00:05:46,320 Speaker 5: Our Better Homes of Gardens return seven o'clock tomorrow, seven 135 00:05:46,400 --> 00:05:47,719 Speaker 5: and seven plus Joe Griggs. 136 00:05:47,760 --> 00:05:48,599 Speaker 1: It's always a treat. 137 00:05:50,000 --> 00:05:53,039 Speaker 4: It is always great fun. And enjoy those bees, Amanda, 138 00:05:53,120 --> 00:05:53,760 Speaker 4: Thank you, Joe. 139 00:05:53,880 --> 00:05:56,680 Speaker 3: I will we have no I do? I got a 140 00:05:56,680 --> 00:05:58,920 Speaker 3: little jar of it. Give me a break. Thank you, Joe. 141 00:05:58,960 --> 00:05:59,920 Speaker 3: Always nice to talk to you. 142 00:06:03,000 --> 00:06:05,400 Speaker 1: It's four to eight Joanna Griggs. They're coming up next. 143 00:06:05,440 --> 00:06:07,599 Speaker 1: Instagram is here. You buy a lot of honey with 144 00:06:07,640 --> 00:06:10,159 Speaker 1: two thousand dollars, probably get a good. 145 00:06:10,000 --> 00:06:11,799 Speaker 3: Deal from Johanna. 146 00:06:11,880 --> 00:06:12,920 Speaker 1: She's got a surplus. 147 00:06:12,960 --> 00:06:14,600 Speaker 3: I want the Pisata's like. 148 00:06:14,800 --> 00:06:18,000 Speaker 5: She's like America and you're like Australia as far as 149 00:06:18,160 --> 00:06:19,520 Speaker 5: she's got surplus honey. 150 00:06:19,920 --> 00:06:22,400 Speaker 1: Just as a you know, a comparing Brenda. 151 00:06:22,440 --> 00:06:26,120 Speaker 2: You're killing me. Shut your neck anyway. You are exhausting today. 152 00:06:26,480 --> 00:06:28,159 Speaker 2: You are completely exhausting. 153 00:06:28,279 --> 00:06:29,279 Speaker 1: Really what for many. 154 00:06:29,120 --> 00:06:32,160 Speaker 3: Other days it's so different? Or actually every day you're 155 00:06:32,160 --> 00:06:32,960 Speaker 3: completely exhausting. 156 00:06:33,120 --> 00:06:34,719 Speaker 1: You know what's happened. You've been on holidays, you just 157 00:06:34,839 --> 00:06:35,880 Speaker 1: you're not used to me again. 158 00:06:36,240 --> 00:06:37,200 Speaker 3: I've been back a month