1 00:00:01,440 --> 00:00:04,840 Speaker 1: Welcome to your diary episode. Here's the thing. 2 00:00:05,040 --> 00:00:08,399 Speaker 2: I'm a bit of a nomad, so these episodes come 3 00:00:08,480 --> 00:00:11,600 Speaker 2: to you from wherever I'm living or traveling to at 4 00:00:11,600 --> 00:00:14,960 Speaker 2: the time, so I'll share with you what's going on 5 00:00:15,000 --> 00:00:19,400 Speaker 2: in my world, from book tours, animal encounters, delish meals, 6 00:00:19,920 --> 00:00:24,720 Speaker 2: nature adventures, health discoveries to swimming in hidden Byron Bay beaches. 7 00:00:25,200 --> 00:00:28,159 Speaker 2: Come with me as I share my adventures with you. 8 00:00:30,320 --> 00:00:33,720 Speaker 1: Hello, welcome to your first Ala Diary. 9 00:00:33,880 --> 00:00:36,640 Speaker 2: For a little bit, we've been in Byron Bay in 10 00:00:36,800 --> 00:00:42,400 Speaker 2: Sids and Mouths back to Ala. I think I've been 11 00:00:42,440 --> 00:00:45,800 Speaker 2: back officially a week and I'm starting to feel like 12 00:00:45,800 --> 00:00:48,080 Speaker 2: a human being again. The jet lag got me this time. 13 00:00:48,120 --> 00:00:51,600 Speaker 2: Gang It's here's my thing. I love getting jet lag 14 00:00:51,720 --> 00:00:56,080 Speaker 2: going back to Australia because you wake up at like 15 00:00:56,120 --> 00:00:58,280 Speaker 2: five am every day and you just go to bed 16 00:00:58,320 --> 00:01:02,319 Speaker 2: super early. Where is It's the opposite coming back, so 17 00:01:02,400 --> 00:01:04,479 Speaker 2: it's really hard to fall asleep and then you kind 18 00:01:04,520 --> 00:01:08,600 Speaker 2: of sleep in and Matte I tried everything under the sun, 19 00:01:08,680 --> 00:01:13,279 Speaker 2: like I was taking like herbs for sleeping and loads 20 00:01:13,319 --> 00:01:16,720 Speaker 2: of mag and it wasn't hit in the sides. But 21 00:01:16,800 --> 00:01:19,960 Speaker 2: I've noticed in the last three days each night, I've 22 00:01:19,959 --> 00:01:22,920 Speaker 2: gone to bed about an hour earlier. Like not gone 23 00:01:22,959 --> 00:01:24,440 Speaker 2: to bed, should I say I'm always in bed at 24 00:01:24,440 --> 00:01:26,920 Speaker 2: like ten, but like I've naturally fallen asleep about an 25 00:01:26,959 --> 00:01:30,800 Speaker 2: hour earlier, which tells me I'm through the worst of it, 26 00:01:31,200 --> 00:01:33,319 Speaker 2: or at least trying to come through the worst of it. 27 00:01:33,480 --> 00:01:38,120 Speaker 2: So if for anyone playing along on Insta, you would 28 00:01:38,160 --> 00:01:40,360 Speaker 2: know that the boss of Chengo is still in the 29 00:01:40,360 --> 00:01:44,679 Speaker 2: beautiful Northern Rivers Bangers and Byron Bay. He's got some 30 00:01:44,760 --> 00:01:48,840 Speaker 2: work keeping in Australia. I've got some really exciting work 31 00:01:49,000 --> 00:01:53,320 Speaker 2: here in La So I've got two things I'm filming 32 00:01:53,440 --> 00:01:55,240 Speaker 2: in the next few days, which is why I'm recording 33 00:01:55,240 --> 00:01:58,480 Speaker 2: this diary just a day early, because I was like, well, 34 00:01:58,680 --> 00:02:01,760 Speaker 2: i feel like I'm about to step into a really 35 00:02:01,880 --> 00:02:05,040 Speaker 2: busy forty eight hours seventy two hours, so I thought, no, 36 00:02:05,120 --> 00:02:07,440 Speaker 2: I'm getting ahead of the pod. So I've got a 37 00:02:07,480 --> 00:02:11,760 Speaker 2: really exciting influencer gig that I'm filming in a day 38 00:02:11,880 --> 00:02:12,320 Speaker 2: or two. 39 00:02:13,040 --> 00:02:14,480 Speaker 1: And I'm so pumped. 40 00:02:14,120 --> 00:02:17,399 Speaker 2: Because it's kind of like my first American influencer gig. 41 00:02:17,440 --> 00:02:19,280 Speaker 2: I've done the odd one here and there, but this 42 00:02:19,480 --> 00:02:22,800 Speaker 2: is like a brand that I already really love and 43 00:02:22,840 --> 00:02:24,000 Speaker 2: so it's just so easy. 44 00:02:24,000 --> 00:02:27,920 Speaker 1: The alignment is there, and then I've got I. 45 00:02:27,919 --> 00:02:29,440 Speaker 2: Don't know if I've told you, but I'm filming a 46 00:02:29,480 --> 00:02:33,960 Speaker 2: pilot and I'm so flipping excited and so pumped, and 47 00:02:34,000 --> 00:02:36,920 Speaker 2: I'm going out today. You know, when I don't know 48 00:02:36,919 --> 00:02:39,480 Speaker 2: about you, I'm very virgo and I'm a bit of 49 00:02:39,480 --> 00:02:44,079 Speaker 2: a planner, so I'm like, Okay, today, browse Tomorrow, I've 50 00:02:44,120 --> 00:02:47,119 Speaker 2: got work at the yog Studes, and then the next 51 00:02:47,160 --> 00:02:49,680 Speaker 2: day it's hair, and then it's going to be the 52 00:02:49,800 --> 00:02:52,320 Speaker 2: Influencer filming, and then the pilot the day after. So 53 00:02:52,360 --> 00:02:56,320 Speaker 2: I'm just kind of like getting myself so ready that 54 00:02:56,440 --> 00:03:00,399 Speaker 2: I feel really confident to film and like the best 55 00:03:00,440 --> 00:03:04,480 Speaker 2: version of myself essentially. So I'm just in that getting 56 00:03:04,520 --> 00:03:07,840 Speaker 2: ready phase. I've for the pilot. I've been sent a 57 00:03:07,840 --> 00:03:12,040 Speaker 2: costume brief. So one cool thing that they're doing here 58 00:03:12,120 --> 00:03:14,239 Speaker 2: is they bring like you bring your own stuff, and 59 00:03:14,240 --> 00:03:15,680 Speaker 2: they're just like, yeah, where this, this, and this. 60 00:03:15,720 --> 00:03:16,400 Speaker 1: So I'm really excited. 61 00:03:16,400 --> 00:03:18,400 Speaker 2: I'm going to take a few costume ideas, but I'm 62 00:03:18,400 --> 00:03:21,600 Speaker 2: also going to just have a peruse today through the 63 00:03:21,600 --> 00:03:23,440 Speaker 2: shops and just see if I can see anything that 64 00:03:23,639 --> 00:03:28,440 Speaker 2: really calls to this character. She's so much fun to 65 00:03:28,480 --> 00:03:31,520 Speaker 2: sit in her energy. And I worked on this script 66 00:03:31,560 --> 00:03:37,560 Speaker 2: with my acting coach in Melbourne. So I'm feeling really excited. Okay, 67 00:03:37,720 --> 00:03:42,320 Speaker 2: so let's talk about La. I've been here for a week. 68 00:03:43,160 --> 00:03:47,240 Speaker 2: I flew back exactly a week ago. I did the 69 00:03:47,480 --> 00:03:51,280 Speaker 2: classic try to use points to upgrade. For anyone that 70 00:03:51,680 --> 00:03:55,400 Speaker 2: does this, you don't know until literally twenty four hours 71 00:03:55,400 --> 00:03:57,280 Speaker 2: before you fly if you've got the upgrade or not, 72 00:03:57,920 --> 00:04:01,240 Speaker 2: and so you kind of have this weird like anxiety 73 00:04:01,480 --> 00:04:05,840 Speaker 2: of like, oh oh shivers, am I an I? And 74 00:04:05,880 --> 00:04:10,200 Speaker 2: so I got the text twenty four hours before being like, congratulations, 75 00:04:10,240 --> 00:04:12,040 Speaker 2: you have been approved for upgrade. So I got to 76 00:04:12,080 --> 00:04:16,599 Speaker 2: fly back business class, which was very fun. So much 77 00:04:16,600 --> 00:04:20,760 Speaker 2: gluten free now Corntus business class, so you can kind 78 00:04:20,760 --> 00:04:21,680 Speaker 2: of eat pretty healthy. 79 00:04:22,360 --> 00:04:23,080 Speaker 1: I had. 80 00:04:23,400 --> 00:04:26,440 Speaker 2: I flew from Ballina, which was the airport and Byron 81 00:04:26,480 --> 00:04:29,559 Speaker 2: Bay to Sydney, and then the night flight got pushed out, 82 00:04:29,960 --> 00:04:31,880 Speaker 2: so I think I spent something like seven hours in 83 00:04:31,920 --> 00:04:33,880 Speaker 2: the Sydney lounge just working. 84 00:04:33,920 --> 00:04:35,359 Speaker 1: I just had to change my mindset. 85 00:04:35,400 --> 00:04:37,280 Speaker 2: I was like, this is your office for the day, lawler, 86 00:04:37,720 --> 00:04:40,400 Speaker 2: and so I just changed my mindset. Had some snacks, 87 00:04:40,839 --> 00:04:44,160 Speaker 2: had a protein bar and just kind of like clicked 88 00:04:44,200 --> 00:04:49,200 Speaker 2: in fun fact, couple of fun facts. So you know, 89 00:04:49,240 --> 00:04:51,360 Speaker 2: I did an influence a stay at Beach Sweets Byron 90 00:04:51,400 --> 00:04:56,120 Speaker 2: Bay right before I came to LA and part of 91 00:04:56,120 --> 00:04:58,839 Speaker 2: their offer is a car service, and they picked us 92 00:04:58,880 --> 00:05:03,400 Speaker 2: up in this like beautiful full big as a sedan, 93 00:05:03,480 --> 00:05:08,400 Speaker 2: like big, cool, classy car that was fun. Loaded our 94 00:05:08,440 --> 00:05:12,120 Speaker 2: suitcases into the car. And then because Boss was staying 95 00:05:12,120 --> 00:05:14,599 Speaker 2: with the butto in Byron, he got dropped off first, 96 00:05:14,640 --> 00:05:16,839 Speaker 2: and then I got dropped at the airport and I 97 00:05:16,880 --> 00:05:20,279 Speaker 2: get to the airport checking in. I do love starting 98 00:05:20,279 --> 00:05:23,440 Speaker 2: an international flight at Byron because it's so chill and 99 00:05:23,480 --> 00:05:26,520 Speaker 2: you just get there like yeah forty five minutes before 100 00:05:26,560 --> 00:05:29,080 Speaker 2: you fly, like and they just check your bags all 101 00:05:29,120 --> 00:05:30,680 Speaker 2: the way through to Los Angeles. 102 00:05:30,680 --> 00:05:31,120 Speaker 1: So good. 103 00:05:31,560 --> 00:05:36,520 Speaker 2: Anyway, I put my suitcase on the belt and you're 104 00:05:36,600 --> 00:05:38,800 Speaker 2: only allowed thirty two kilos that is a maximum for 105 00:05:38,839 --> 00:05:41,800 Speaker 2: international travel with Quantus, But you can have two suitcases 106 00:05:42,160 --> 00:05:44,760 Speaker 2: I think two for Premium ACONN and three for business class. 107 00:05:44,839 --> 00:05:48,040 Speaker 2: But Matt blessed cotton socks so grateful this. He was like, 108 00:05:48,080 --> 00:05:51,359 Speaker 2: we are only taking one suitcase each. We're moving around 109 00:05:51,640 --> 00:05:54,560 Speaker 2: so much in the timer in Australia. He's like, no, 110 00:05:55,160 --> 00:05:56,599 Speaker 2: you do not get to take two. And I was 111 00:05:56,640 --> 00:05:59,080 Speaker 2: like it at the time, had a bit of a 112 00:05:59,160 --> 00:06:03,440 Speaker 2: huff about it. In hindsight, how lucky it was just 113 00:06:03,480 --> 00:06:06,120 Speaker 2: so much easier to only have one suitcase each. Anyway, 114 00:06:06,760 --> 00:06:08,680 Speaker 2: I popped it on the scales. I took a photo 115 00:06:08,680 --> 00:06:12,480 Speaker 2: over here, thirty three point four kilos and the chick 116 00:06:12,600 --> 00:06:14,440 Speaker 2: was like, yeah, it's got to be thirty two. 117 00:06:14,520 --> 00:06:18,400 Speaker 1: And I'm like fuck. So I was like, what do 118 00:06:18,480 --> 00:06:19,040 Speaker 1: I throw out? 119 00:06:19,080 --> 00:06:20,599 Speaker 2: And I was like, I'll just throw it some shoes 120 00:06:20,680 --> 00:06:26,320 Speaker 2: or something like some old runners or as Americans would say, trainers, and. 121 00:06:26,240 --> 00:06:27,040 Speaker 1: I pulled them out. 122 00:06:27,080 --> 00:06:29,960 Speaker 2: And then the girl at the other counter like the 123 00:06:30,040 --> 00:06:33,720 Speaker 2: other contus stuff, and she goes, Nana, they've just increased 124 00:06:33,720 --> 00:06:39,520 Speaker 2: the liquids on travel international travel to one hundred meal. 125 00:06:39,680 --> 00:06:42,320 Speaker 2: She's like, pull your toiletrys bag out. It's always the heaviest. 126 00:06:42,320 --> 00:06:42,920 Speaker 1: And I was like really. 127 00:06:43,040 --> 00:06:45,240 Speaker 2: She goes yeah, and she's like, just check that none 128 00:06:45,240 --> 00:06:46,720 Speaker 2: of them are over one hundred meal. None of them 129 00:06:46,720 --> 00:06:49,839 Speaker 2: were over one hundred meal. And then I was able 130 00:06:49,880 --> 00:06:52,320 Speaker 2: to put my sneakers back in and Bob's your uncle. 131 00:06:52,680 --> 00:06:55,120 Speaker 1: We got to exactly thirty two kilos. 132 00:06:55,279 --> 00:06:57,560 Speaker 2: Lots of fun that one, and I literally took a 133 00:06:57,680 --> 00:07:02,200 Speaker 2: video of it getting put on like their plane, and 134 00:07:02,360 --> 00:07:05,640 Speaker 2: the person like put physically putting on the plane like 135 00:07:05,839 --> 00:07:08,040 Speaker 2: literally being like, whoa, this one's heavy. 136 00:07:08,200 --> 00:07:12,800 Speaker 1: So funny. I put on my insta what else have 137 00:07:13,000 --> 00:07:13,560 Speaker 1: I got here? 138 00:07:13,600 --> 00:07:16,120 Speaker 2: I've got the beautiful views from I'm going through my 139 00:07:16,280 --> 00:07:18,000 Speaker 2: phone as we do this. I've got the beautiful views 140 00:07:18,040 --> 00:07:23,440 Speaker 2: from the aeroplane. I also had had a laser skin 141 00:07:23,520 --> 00:07:26,120 Speaker 2: treatment the night before I flew, so I was looking 142 00:07:26,200 --> 00:07:28,800 Speaker 2: like a red tomato, which I knew I would, but 143 00:07:29,080 --> 00:07:32,800 Speaker 2: I was kind of nervous because obviously being on a 144 00:07:32,800 --> 00:07:35,200 Speaker 2: big airplanet kind of on top of that dry skin out. 145 00:07:35,240 --> 00:07:36,280 Speaker 1: But it was totally fun. 146 00:07:36,320 --> 00:07:40,760 Speaker 2: I just kept reapplying moisturizerer a SBF. Fun fact when 147 00:07:40,800 --> 00:07:44,560 Speaker 2: you fly you have to wear SBF because obviously the 148 00:07:44,600 --> 00:07:48,840 Speaker 2: sun comes through the windows. Am I the only wally 149 00:07:48,920 --> 00:07:51,200 Speaker 2: that was like, no, no, no, you're inside, doesn't matter, 150 00:07:51,440 --> 00:07:57,720 Speaker 2: doesn't matter. Okay, So when I got in the dinner 151 00:07:58,400 --> 00:08:00,640 Speaker 2: was that I got oh just art. I got the 152 00:08:00,680 --> 00:08:03,320 Speaker 2: Australian tasting plate. This is on the flight by the way. 153 00:08:03,920 --> 00:08:08,320 Speaker 2: I got the Australian tasting plate of lambustudo didn't have that. 154 00:08:08,360 --> 00:08:10,840 Speaker 2: I just wasn't in the mood for that. Lemon mital 155 00:08:10,880 --> 00:08:17,560 Speaker 2: goat cheese that was young marinated goudle olives delish Davidson 156 00:08:17,600 --> 00:08:22,480 Speaker 2: plum pickles and pepper leaf leamon tosha. 157 00:08:22,520 --> 00:08:23,080 Speaker 1: I don't think I. 158 00:08:23,040 --> 00:08:27,080 Speaker 2: Got that either, but I wanted the pickled things, like 159 00:08:27,080 --> 00:08:29,320 Speaker 2: I wanted something salty, and so that was great. 160 00:08:29,480 --> 00:08:30,480 Speaker 1: And then for my. 161 00:08:30,480 --> 00:08:37,200 Speaker 2: Main I got Barrington Hintland beef filled with braised silver beet, 162 00:08:37,240 --> 00:08:41,280 Speaker 2: polenta chips and herb salcer really good. And I didn't 163 00:08:41,280 --> 00:08:44,840 Speaker 2: get dessert because I just really wanted to sleep this trip, 164 00:08:45,040 --> 00:08:49,240 Speaker 2: like I really didn't want to, Like I didn't have 165 00:08:49,280 --> 00:08:51,559 Speaker 2: any drink, Like I had no booze because on the 166 00:08:51,600 --> 00:08:53,640 Speaker 2: way over our flight got delayed and we were in 167 00:08:53,640 --> 00:08:54,760 Speaker 2: the lounge and I was like, I'm gonna have a 168 00:08:54,760 --> 00:08:57,600 Speaker 2: sneaky whiskey. Oh my godness, I had three sneaky whiskeys 169 00:08:58,160 --> 00:09:01,520 Speaker 2: because it got delayed and delayed that by the time 170 00:09:01,559 --> 00:09:03,640 Speaker 2: I got on the plane, I had like a wee hangover, 171 00:09:03,840 --> 00:09:06,280 Speaker 2: like midflight was not good and I was like, okay, 172 00:09:07,760 --> 00:09:09,679 Speaker 2: lesson learn not ever going to drink on a long 173 00:09:09,720 --> 00:09:12,480 Speaker 2: haul flight again, so this time around, I was just 174 00:09:12,520 --> 00:09:14,840 Speaker 2: like chugging the water. Also because I'd had a bit 175 00:09:14,840 --> 00:09:17,199 Speaker 2: of a skin treatment, I knew my face was really hot, 176 00:09:17,720 --> 00:09:21,040 Speaker 2: and so I was like chugging water. Just made the 177 00:09:21,080 --> 00:09:23,880 Speaker 2: healthiest choices I could with in flight food, I ordered 178 00:09:23,880 --> 00:09:27,920 Speaker 2: an egg white omelet with herb rocotta for breaking, and 179 00:09:27,920 --> 00:09:30,679 Speaker 2: then I had like a sun dried tomato capsicum kind 180 00:09:30,720 --> 00:09:33,280 Speaker 2: of like saucy thing on top that was pretty strong, 181 00:09:33,320 --> 00:09:34,360 Speaker 2: so I just had to tiny be that. 182 00:09:34,920 --> 00:09:36,400 Speaker 1: And then I got a little. 183 00:09:36,160 --> 00:09:39,240 Speaker 2: Bowl of fruit salad so I actually landed, and just 184 00:09:39,280 --> 00:09:41,520 Speaker 2: a black coffee, which I wasn't meant to have with 185 00:09:41,559 --> 00:09:43,360 Speaker 2: my skin, but I was like, I can't. I can't 186 00:09:43,400 --> 00:09:46,520 Speaker 2: deal with like jet lag and you know the caffeine 187 00:09:46,559 --> 00:09:47,439 Speaker 2: withdrawal headache. 188 00:09:47,480 --> 00:09:48,760 Speaker 1: I was like, absolutely not. 189 00:09:49,600 --> 00:09:53,719 Speaker 2: And then clear customs so quick, real quick. That was 190 00:09:53,880 --> 00:09:57,319 Speaker 2: that was I always give myself anxiety about that. There 191 00:09:57,360 --> 00:10:00,360 Speaker 2: was no drums. It was so easy. And then and 192 00:10:00,960 --> 00:10:03,679 Speaker 2: straight home to see the sunset and go to air one. 193 00:10:03,760 --> 00:10:06,080 Speaker 2: Of course I got a combo plate. I got the 194 00:10:06,080 --> 00:10:08,680 Speaker 2: buffalo cauliflower because if you know, you know, I got 195 00:10:08,679 --> 00:10:11,320 Speaker 2: the KAlP noodle pasta. I just got a couple of 196 00:10:11,360 --> 00:10:13,600 Speaker 2: chicken tenders with a bit of wuok on the side. 197 00:10:13,920 --> 00:10:17,040 Speaker 2: Really yummy, really delish. So that was kind of like 198 00:10:17,080 --> 00:10:19,080 Speaker 2: my first note. And I had an amazing sleep because 199 00:10:19,080 --> 00:10:21,040 Speaker 2: you're so exhausted. You've probably had a bit of pent 200 00:10:21,160 --> 00:10:25,280 Speaker 2: up anxiety, which I know I had, and so you're 201 00:10:25,360 --> 00:10:25,880 Speaker 2: kind of just. 202 00:10:25,920 --> 00:10:29,400 Speaker 1: Like, yeah, you're feeling it a little bit, you know. 203 00:10:30,600 --> 00:10:33,680 Speaker 2: The next day, I met a friend at this place 204 00:10:33,720 --> 00:10:39,440 Speaker 2: called F n F which is a coffee and match 205 00:10:39,440 --> 00:10:41,280 Speaker 2: a sneaker shop, so cool. 206 00:10:41,600 --> 00:10:42,559 Speaker 1: It's in Culver City. 207 00:10:42,960 --> 00:10:45,080 Speaker 2: I got a strawberry match up because it was later 208 00:10:45,160 --> 00:10:47,280 Speaker 2: in the day, it was like three. Otherwise I would 209 00:10:47,280 --> 00:10:50,320 Speaker 2: have got a coffee, but I was just trying so 210 00:10:50,440 --> 00:10:53,840 Speaker 2: hard to beat this jet lag didn't work. Still couldn't 211 00:10:53,840 --> 00:10:57,160 Speaker 2: sleep that night. And then I had another mate cart 212 00:10:57,200 --> 00:11:00,480 Speaker 2: in town and we had a match a date atu 213 00:11:01,280 --> 00:11:04,120 Speaker 2: and I just got this is a different day. I'm 214 00:11:04,160 --> 00:11:06,600 Speaker 2: just blending the whole week. By the way, my brain 215 00:11:06,800 --> 00:11:09,000 Speaker 2: is a pink ball machine, as you probably already know. 216 00:11:09,760 --> 00:11:13,480 Speaker 2: And I got an oat iced oat matcha with the 217 00:11:13,960 --> 00:11:17,840 Speaker 2: sweet cold foam on top, so delicious. And then we 218 00:11:17,880 --> 00:11:21,040 Speaker 2: met at Air one and they got what did she get? 219 00:11:21,080 --> 00:11:23,880 Speaker 2: Like a wrap and pizza with her BF and then 220 00:11:23,920 --> 00:11:28,480 Speaker 2: I I didn't get any food there, but we sat 221 00:11:28,480 --> 00:11:30,560 Speaker 2: and chatted for like, I don't know, an hour or 222 00:11:30,559 --> 00:11:32,200 Speaker 2: so hour and a half. And then I went in 223 00:11:32,240 --> 00:11:34,880 Speaker 2: and got my dinner take away. And it's Sunday, so 224 00:11:34,920 --> 00:11:37,080 Speaker 2: I air one on Sundays. They have a special menu, 225 00:11:37,120 --> 00:11:39,680 Speaker 2: so I got the gluten free fried chicken, so good 226 00:11:39,720 --> 00:11:43,880 Speaker 2: with time, and then I got buffalo colliflower of course, 227 00:11:44,320 --> 00:11:49,080 Speaker 2: and the vegan GF mac and cheese, and then I 228 00:11:49,120 --> 00:11:51,680 Speaker 2: was like, I really want dessert, and I got a 229 00:11:51,679 --> 00:11:57,200 Speaker 2: blueberry crumble and bought this dairy free coconut based yogurt 230 00:11:57,200 --> 00:11:59,679 Speaker 2: and it was just like the perfect Sunday Because Matt 231 00:11:59,679 --> 00:12:02,240 Speaker 2: and I always go to air One. That's our date 232 00:12:02,320 --> 00:12:04,600 Speaker 2: day and it's a bit of a cheat, not cheat, 233 00:12:04,640 --> 00:12:07,760 Speaker 2: a bit of a treat. And so I kind of 234 00:12:07,800 --> 00:12:09,840 Speaker 2: like relived that this week. I'm sure I'll do it 235 00:12:09,880 --> 00:12:13,480 Speaker 2: every Sunday until he gets back knowing me, and then 236 00:12:14,800 --> 00:12:15,280 Speaker 2: what else. 237 00:12:15,280 --> 00:12:16,880 Speaker 1: Sorry, my friends just messaged and. 238 00:12:16,880 --> 00:12:24,400 Speaker 2: I they want to meet me earlier. 239 00:12:24,520 --> 00:12:26,040 Speaker 1: Okay, won't be able to do that. 240 00:12:26,040 --> 00:12:33,400 Speaker 2: That's okay, sorry, Back on deck, Back on deck. And 241 00:12:33,679 --> 00:12:36,680 Speaker 2: so yeah, I think I want to keep the Air one. 242 00:12:36,960 --> 00:12:39,000 Speaker 1: I think I want to keep the Air one dates alive. 243 00:12:40,120 --> 00:12:41,800 Speaker 1: The other thing I did was I caught up. 244 00:12:41,679 --> 00:12:43,560 Speaker 2: With a mate in my building and I had a 245 00:12:43,559 --> 00:12:45,439 Speaker 2: match with him earlier that morning and he had some 246 00:12:45,520 --> 00:12:48,240 Speaker 2: yummy goods from Levigne. Now this is a famous bakery 247 00:12:48,400 --> 00:12:52,400 Speaker 2: in New York. They're famous for their massive cookies and 248 00:12:54,040 --> 00:12:56,440 Speaker 2: I it was so good. They're so good. But he 249 00:12:56,559 --> 00:13:00,320 Speaker 2: got the chok chip banana bread, a lemon tea cake, 250 00:13:00,360 --> 00:13:03,240 Speaker 2: and this cinnamon thing, the chocolatep banana bread of course 251 00:13:03,440 --> 00:13:05,840 Speaker 2: the best. And then when I left, he was like 252 00:13:05,880 --> 00:13:07,600 Speaker 2: take it with you and I was like no, and 253 00:13:07,640 --> 00:13:11,880 Speaker 2: he's like yes. So that was so fun. And then 254 00:13:11,920 --> 00:13:17,920 Speaker 2: of course you've got Gabby. The episode, the episode that 255 00:13:17,920 --> 00:13:21,600 Speaker 2: came out on Monday was Gabby Bernstein and so she's 256 00:13:21,640 --> 00:13:24,000 Speaker 2: a massive spiritual guru. 257 00:13:24,080 --> 00:13:25,760 Speaker 1: She's written something like ten books. 258 00:13:26,480 --> 00:13:30,360 Speaker 2: She is about to tour in Australia in May in 259 00:13:30,640 --> 00:13:34,560 Speaker 2: malb Sid's and Brizzy. So all the details for that 260 00:13:34,600 --> 00:13:37,440 Speaker 2: are in the show notes from Monday's EPP and of 261 00:13:37,480 --> 00:13:39,200 Speaker 2: course the Hot Seed is with her as well. 262 00:13:39,200 --> 00:13:39,920 Speaker 1: That was so fun. 263 00:13:39,920 --> 00:13:42,440 Speaker 2: That was recorded in Byron Bay a couple of weeks ago, 264 00:13:43,240 --> 00:13:45,480 Speaker 2: and she was pitched to me and it was a 265 00:13:45,520 --> 00:13:48,440 Speaker 2: quicker interview because I had a very specific and limited 266 00:13:48,480 --> 00:13:50,880 Speaker 2: amount of time with her. But what a Champ, What 267 00:13:51,000 --> 00:13:55,720 Speaker 2: a Ledge really loved sitting down with her. And then 268 00:13:56,040 --> 00:13:59,200 Speaker 2: the EP that you've got on Monday, I'm not sure 269 00:13:59,200 --> 00:14:02,640 Speaker 2: who it is. It'll be or Sydney Guest. I'm teaching 270 00:14:02,679 --> 00:14:05,520 Speaker 2: myself how to do all the editing because obviously I 271 00:14:05,559 --> 00:14:08,880 Speaker 2: don't have boss. He edits the audio of the pods 272 00:14:09,000 --> 00:14:13,680 Speaker 2: like this, but I have to do all the video 273 00:14:13,800 --> 00:14:15,640 Speaker 2: editing to bring out the audiograms. 274 00:14:15,640 --> 00:14:19,080 Speaker 1: And I did Gabby's just in case You're wondering, and 275 00:14:20,040 --> 00:14:20,760 Speaker 1: it was so fun. 276 00:14:20,840 --> 00:14:22,560 Speaker 2: I loved it. It was so so much fun. But 277 00:14:22,640 --> 00:14:25,560 Speaker 2: it is like learning a new skill. Speaking of learning 278 00:14:25,600 --> 00:14:28,960 Speaker 2: new skills, I have just launched my sub stack, which 279 00:14:29,120 --> 00:14:32,040 Speaker 2: is often it's kind of a platform for writers and 280 00:14:32,080 --> 00:14:34,280 Speaker 2: I'm trying to time it in with stuff I talk 281 00:14:34,320 --> 00:14:37,160 Speaker 2: about here on the pod as well. So my substack 282 00:14:37,240 --> 00:14:39,480 Speaker 2: is totally free, you don't need a pay and my 283 00:14:39,640 --> 00:14:43,360 Speaker 2: handle is just Yea my Lallaberry, exact same as Instagram 284 00:14:43,840 --> 00:14:46,640 Speaker 2: and I'm learning my way around that as well. But 285 00:14:46,720 --> 00:14:50,360 Speaker 2: I've just released a Melbourne foodie guide on there. I 286 00:14:50,440 --> 00:14:54,320 Speaker 2: did like kind of diary entries from Byron Bay. I 287 00:14:54,360 --> 00:14:57,160 Speaker 2: really want to do a SIDS Foody Guide and a 288 00:14:57,200 --> 00:14:59,760 Speaker 2: Byron Foody Guide as well, because I feel like it's 289 00:14:59,760 --> 00:15:03,480 Speaker 2: an changing beats there's always new places opening and whatnot. 290 00:15:03,880 --> 00:15:08,400 Speaker 2: But yeah, I did ten different foody spots in Melbs 291 00:15:08,400 --> 00:15:09,760 Speaker 2: that I loved, and as you know, I'm a bit 292 00:15:09,760 --> 00:15:10,800 Speaker 2: more of a brunch gal. 293 00:15:11,840 --> 00:15:14,440 Speaker 1: So yeah, substack, check it out. It's totally free too. 294 00:15:14,680 --> 00:15:18,240 Speaker 2: Like some people's substacks you can subscribe to and then 295 00:15:18,400 --> 00:15:21,600 Speaker 2: choose to pay, but mine is just like a free 296 00:15:21,640 --> 00:15:23,880 Speaker 2: for all. I don't have any of the paid stuff 297 00:15:24,920 --> 00:15:27,240 Speaker 2: at all in place, so if you hit subscribe to 298 00:15:27,280 --> 00:15:29,640 Speaker 2: mine totally free. You just get an email. Whenever I write, 299 00:15:29,760 --> 00:15:32,680 Speaker 2: they call them like kind of mini essays. But yeah, 300 00:15:32,720 --> 00:15:35,520 Speaker 2: so that's been a lot of fun. A couple of 301 00:15:35,560 --> 00:15:39,080 Speaker 2: days of big filming coming ahead. Really excited about it, 302 00:15:39,200 --> 00:15:41,600 Speaker 2: a little bit nervous, but I think the nerves are 303 00:15:41,600 --> 00:15:45,120 Speaker 2: more excitement than nerves, if that makes sense, because I 304 00:15:45,160 --> 00:15:47,960 Speaker 2: know I'm prepared. I know I'll feel really great after 305 00:15:49,000 --> 00:15:52,600 Speaker 2: I've got my costumes sorted and I've got my filming schedule. 306 00:15:53,640 --> 00:15:56,920 Speaker 2: But yeah, I had a chat with the showrunner last night, 307 00:15:56,960 --> 00:15:59,520 Speaker 2: and I got me so excited. It actually took a 308 00:15:59,520 --> 00:16:02,840 Speaker 2: lot of my nerves away because it just made me 309 00:16:02,920 --> 00:16:06,720 Speaker 2: so excited for the pilot, if that makes sense. So anyway, 310 00:16:06,800 --> 00:16:09,480 Speaker 2: I'm really pumped, as you know. That's I'm over here 311 00:16:09,520 --> 00:16:12,800 Speaker 2: in America doing Chasing the acting Dream, and it just 312 00:16:12,840 --> 00:16:16,320 Speaker 2: feels so nice to be physically being able to be 313 00:16:16,440 --> 00:16:18,800 Speaker 2: on a set and doing the thing that I love 314 00:16:18,880 --> 00:16:24,600 Speaker 2: so much. Alrighty, well that is me gangles hohoru. I 315 00:16:24,640 --> 00:16:28,320 Speaker 2: hope they didn't sound too a radical manic. I have 316 00:16:29,160 --> 00:16:33,920 Speaker 2: had a black coffee and then took this like mind 317 00:16:34,040 --> 00:16:39,080 Speaker 2: enhancing shot as well, so I'm like, whoof you know 318 00:16:39,120 --> 00:16:41,760 Speaker 2: when you're just like it's I feel like I've seen 319 00:16:41,800 --> 00:16:43,560 Speaker 2: all those memes when the coffee kicks in and you're 320 00:16:43,640 --> 00:16:46,280 Speaker 2: just like running around like a little energizer bunny. I'm 321 00:16:46,320 --> 00:16:49,000 Speaker 2: in that mode. That's what I mean as I record 322 00:16:49,080 --> 00:16:50,960 Speaker 2: this pod for you right now. Anyway, I think if 323 00:16:51,040 --> 00:16:53,640 Speaker 2: lip an amazing, go out and do the shit you love. 324 00:16:54,320 --> 00:16:57,440 Speaker 2: And yeah, oh and my new thing, do you know 325 00:16:57,520 --> 00:16:59,760 Speaker 2: my new mantra is it's from when I interviewed this 326 00:16:59,800 --> 00:17:04,480 Speaker 2: amazing kid called Noah. The POD's coming out soon. And 327 00:17:04,520 --> 00:17:07,920 Speaker 2: we talked about success loving speed. Oh, it's my new thing, 328 00:17:08,920 --> 00:17:11,920 Speaker 2: success love speed. So I set myself a goal list 329 00:17:11,960 --> 00:17:14,720 Speaker 2: each day and I just like just onto the next, 330 00:17:14,760 --> 00:17:17,600 Speaker 2: onto the next, onto the next. And I also interviewed 331 00:17:17,600 --> 00:17:21,320 Speaker 2: one of my favorite authors, Candice Fox, and she said, 332 00:17:22,000 --> 00:17:24,239 Speaker 2: I said, what's a superparent. She said, I'm brave and 333 00:17:24,280 --> 00:17:26,840 Speaker 2: she said, oh, do things without thinking overthinking them. And 334 00:17:26,880 --> 00:17:30,520 Speaker 2: I'm like, oh, amazing, Whereas I'm an overthinker. So I'm 335 00:17:30,560 --> 00:17:35,440 Speaker 2: really trying to work on that myself and with my therapist. 336 00:17:35,480 --> 00:17:35,919 Speaker 1: Of course. 337 00:17:36,280 --> 00:17:40,240 Speaker 2: All right, megalve hohoru, have a rip a day and yeah, 338 00:17:40,320 --> 00:17:41,480 Speaker 2: go out and do the shit you love. 339 00:17:41,640 --> 00:17:42,080 Speaker 1: Bye,