1 00:00:00,400 --> 00:00:04,440 Speaker 1: Jump Mission with Jones and Amanda. The big TikTok hits 2 00:00:04,640 --> 00:00:07,080 Speaker 1: last year in terms of food was and everyone tried 3 00:00:07,120 --> 00:00:10,280 Speaker 1: it and everyone loved it. A block of fetter, cherry, 4 00:00:10,280 --> 00:00:13,560 Speaker 1: tomatoes around it, oil, some herbs, stick it in the oven, 5 00:00:14,160 --> 00:00:16,120 Speaker 1: mash it all together and put it on pasta. 6 00:00:16,239 --> 00:00:17,960 Speaker 2: I made it. It was a tree. Yeah. 7 00:00:18,000 --> 00:00:21,440 Speaker 1: Well here's a new one that people are trying. It 8 00:00:21,520 --> 00:00:24,360 Speaker 1: is grapes and cheese pasta. 9 00:00:25,280 --> 00:00:30,600 Speaker 2: What you do you get two wheels of breas? Do 10 00:00:30,680 --> 00:00:34,200 Speaker 2: you get that pirates dish from it's it's not yours. 11 00:00:35,080 --> 00:00:38,080 Speaker 2: You're going to steal it. Stealing and you're just putting 12 00:00:38,080 --> 00:00:38,760 Speaker 2: two wheels of. 13 00:00:38,720 --> 00:00:44,560 Speaker 1: Cheese, wheels of bree into this sales here, Brion Sky 14 00:00:45,240 --> 00:00:47,720 Speaker 1: And so then do you don't chop that up? 15 00:00:47,960 --> 00:00:48,920 Speaker 2: No, I don't, Brendan. 16 00:00:49,120 --> 00:00:51,760 Speaker 1: The same thing is when you put the in there, 17 00:00:52,040 --> 00:00:54,480 Speaker 1: So then you put grapes around it. But I know 18 00:00:54,640 --> 00:00:56,760 Speaker 1: whoever looked at a grape and thought let's put those 19 00:00:56,760 --> 00:00:57,240 Speaker 1: in the oven. 20 00:00:57,520 --> 00:00:59,480 Speaker 2: No one. But then again someone mashed them up with 21 00:00:59,480 --> 00:01:02,200 Speaker 2: their feet and turn them into wine. That's true. I 22 00:01:02,200 --> 00:01:05,440 Speaker 2: remember that when I drank a band aid. All right, 23 00:01:05,480 --> 00:01:07,400 Speaker 2: So did you put all the grapes in I will 24 00:01:07,400 --> 00:01:08,959 Speaker 2: put all the grapes and you put them on top. 25 00:01:09,200 --> 00:01:11,240 Speaker 2: Check them on top of the cheese. It's around the chicken. 26 00:01:11,360 --> 00:01:12,119 Speaker 1: The tomato one. 27 00:01:12,160 --> 00:01:15,560 Speaker 2: They put the cheese on top of the tomato. That one. 28 00:01:15,840 --> 00:01:18,040 Speaker 2: Everything I saw said you put the tomatoes around it. 29 00:01:18,080 --> 00:01:20,520 Speaker 1: No. No, you put the tomatoes down first as a bed, 30 00:01:20,600 --> 00:01:22,160 Speaker 1: and then you put the cheese on top, and then 31 00:01:22,160 --> 00:01:24,680 Speaker 1: it would melt through it. But I've put two wheels 32 00:01:24,680 --> 00:01:26,640 Speaker 1: of bread in the casserole dish of added the grapes. 33 00:01:26,720 --> 00:01:29,360 Speaker 2: So now you're reading the Yeah, that's right. Yeah, but 34 00:01:29,440 --> 00:01:31,520 Speaker 2: you put the breath the first time you've read the instrum. No, 35 00:01:31,760 --> 00:01:32,480 Speaker 2: shut up. 36 00:01:33,080 --> 00:01:36,560 Speaker 1: Then this is what's tiesome about this is you try. 37 00:01:36,600 --> 00:01:39,200 Speaker 1: And this is why we can't go on cooking shows 38 00:01:39,200 --> 00:01:42,160 Speaker 1: together because you wine me up. Then you put look 39 00:01:42,200 --> 00:01:44,280 Speaker 1: at this, here's what you do. Now just watch this 40 00:01:45,360 --> 00:01:48,480 Speaker 1: walnuts around on top of the grapes. Now, individually, this 41 00:01:48,520 --> 00:01:51,520 Speaker 1: would be a delicious cheese plate. But no, because now 42 00:01:51,560 --> 00:01:56,600 Speaker 1: what happens is I drizzle oil over that. Ready, drizzle 43 00:01:56,680 --> 00:01:58,120 Speaker 1: the ingredients with olive oil. 44 00:01:58,800 --> 00:02:01,400 Speaker 2: Well that's a lot of oil. Oh, it's not much oil. 45 00:02:01,440 --> 00:02:02,600 Speaker 2: This is going to be a pasta? 46 00:02:02,680 --> 00:02:05,520 Speaker 1: Is you need more oil than that drizzle with oil, 47 00:02:06,080 --> 00:02:07,680 Speaker 1: and you play the Hammond organ, you keep. 48 00:02:07,520 --> 00:02:10,120 Speaker 2: Going, how much oil are you putting on? About a table? 49 00:02:11,480 --> 00:02:14,680 Speaker 2: Is just tip like a table spoon? All right, you 50 00:02:14,760 --> 00:02:18,440 Speaker 2: make this unpleasant. Then I'm putting salt on all of this, 51 00:02:18,800 --> 00:02:21,600 Speaker 2: people say to me. And then I'm putting into pepper. 52 00:02:22,040 --> 00:02:24,960 Speaker 2: I'm ignoring you. I'm putting some pepper. People, So what 53 00:02:25,080 --> 00:02:28,079 Speaker 2: happens now, I'm to keep you. I've got to keep 54 00:02:28,080 --> 00:02:31,000 Speaker 2: the instructions. So because people make this stuff. Yeah, that's 55 00:02:31,000 --> 00:02:33,000 Speaker 2: what I'm telling you how to do it. If you'd 56 00:02:33,080 --> 00:02:36,520 Speaker 2: shut the hell up. So we've got two wheels of bree. 57 00:02:36,880 --> 00:02:40,840 Speaker 1: I've put grapes around it, I've put walnuts, I've sprinkled 58 00:02:40,840 --> 00:02:42,480 Speaker 1: it with salt and pepper. 59 00:02:42,160 --> 00:02:43,680 Speaker 2: And poured oil over. And now we eat it. 60 00:02:43,760 --> 00:02:47,360 Speaker 1: This now goes into the oven for twenty five minutes. 61 00:02:47,720 --> 00:02:50,120 Speaker 1: Then once you take it out of the oven, I'm 62 00:02:50,160 --> 00:02:52,440 Speaker 1: going to sprinkle it then with honey, with drizzled with honey, 63 00:02:52,680 --> 00:02:56,200 Speaker 1: and then add it to pasta. And apparently it's delicious. 64 00:02:56,680 --> 00:02:59,480 Speaker 1: So this is now going into the oven. And what 65 00:02:59,600 --> 00:03:02,440 Speaker 1: time we do this? After eight thirty this morning, it'll 66 00:03:02,480 --> 00:03:02,720 Speaker 1: be read. 67 00:03:02,720 --> 00:03:05,760 Speaker 2: It's six minutes to eight right now, Well, have you 68 00:03:05,760 --> 00:03:06,640 Speaker 2: preheated your oven? 69 00:03:06,680 --> 00:03:09,359 Speaker 1: I've preheated the oven, and after eight thirty we will 70 00:03:09,360 --> 00:03:11,000 Speaker 1: eat a delicious or otherwise meal. 71 00:03:12,919 --> 00:03:16,800 Speaker 2: Ready, here, what's that? What's that? That's a wallnut? 72 00:03:17,080 --> 00:03:17,959 Speaker 1: What the hell's that? 73 00:03:17,960 --> 00:03:21,120 Speaker 2: That's a that's a bit of melted cheese. It looks 74 00:03:21,160 --> 00:03:24,079 Speaker 2: like it's melted cheese. It looks like an ingredient, and 75 00:03:24,120 --> 00:03:25,120 Speaker 2: it's not meant to be in there. 76 00:03:25,120 --> 00:03:26,800 Speaker 1: Well, you know there's melted cheese because you saw me 77 00:03:26,800 --> 00:03:31,000 Speaker 1: put in two wheels of bloody bree neat for your language, 78 00:03:31,120 --> 00:03:34,560 Speaker 1: because kids in cars, right, that's the bottom of the 79 00:03:34,600 --> 00:03:38,600 Speaker 1: bree Okay, ready, it's the wax. Were you supposed to 80 00:03:39,280 --> 00:03:43,840 Speaker 1: it's it's just the the you know, the different texture 81 00:03:43,880 --> 00:03:48,800 Speaker 1: on the top of it. Okay, well it smells sweet 82 00:03:48,840 --> 00:03:49,520 Speaker 1: to be prepared. 83 00:03:49,600 --> 00:03:55,840 Speaker 2: Okay too sweets too sweet for me. 84 00:03:56,360 --> 00:03:57,960 Speaker 1: Why would you put all those things that'll be nice 85 00:03:57,960 --> 00:04:00,000 Speaker 1: separately on a cheese plate and cook. 86 00:03:59,840 --> 00:04:06,040 Speaker 2: Them a days? You know I'm trying that bad. 87 00:04:06,560 --> 00:04:08,840 Speaker 1: Really, if you get a walnut that it gives a 88 00:04:08,880 --> 00:04:12,200 Speaker 1: bit of savory Actually, you really, really do you think 89 00:04:12,200 --> 00:04:14,800 Speaker 1: that's young? It's not just did I just had the 90 00:04:15,480 --> 00:04:19,599 Speaker 1: grape and the nut and the brie and the pasta. 91 00:04:20,200 --> 00:04:21,440 Speaker 2: It's pretty much all the ingredients. 92 00:04:22,320 --> 00:04:24,240 Speaker 1: Glow globe, hot grape. 93 00:04:24,520 --> 00:04:25,920 Speaker 2: What what's happening? 94 00:04:26,400 --> 00:04:27,320 Speaker 1: It spurted the up. 95 00:04:29,760 --> 00:04:33,359 Speaker 2: What happened? That's good? What's going on there? The grape, 96 00:04:33,360 --> 00:04:35,760 Speaker 2: the gizard of the grape spurted down. My throat was 97 00:04:35,880 --> 00:04:38,240 Speaker 2: really hot. So you recommend this, I recommend it. 98 00:04:38,600 --> 00:04:40,320 Speaker 1: I think there are nicer things to do with brie 99 00:04:40,360 --> 00:04:45,359 Speaker 1: and walnuts. There my two friends that come over on 100 00:04:45,360 --> 00:04:45,839 Speaker 1: the weekend. 101 00:04:45,920 --> 00:04:49,600 Speaker 2: Then you breakfast to day for him. 102 00:04:49,720 --> 00:04:52,320 Speaker 1: Well, this recipe will be on our socials today if 103 00:04:52,320 --> 00:04:52,960 Speaker 1: you'd like to try. 104 00:04:52,960 --> 00:04:54,000 Speaker 2: It's a success. 105 00:04:54,120 --> 00:05:00,080 Speaker 1: You are start what you do that you do it? 106 00:04:59,200 --> 00:05:02,800 Speaker 1: This is a and this is paperine. Just fall off 107 00:05:02,839 --> 00:05:06,320 Speaker 1: the results. You don't know too much. 108 00:05:06,360 --> 00:05:08,320 Speaker 2: That tends to give you a diary. I like how 109 00:05:08,360 --> 00:05:10,560 Speaker 2: you liked it. I didn't. So you say it's a success. 110 00:05:12,080 --> 00:05:13,960 Speaker 2: Do you listen to a word I say on this show? 111 00:05:14,120 --> 00:05:14,880 Speaker 2: So I don't think? 112 00:05:15,160 --> 00:05:18,640 Speaker 1: Did someone say something? Jonesy and Amanda's xamation