WEBVTT - The Gospel of Chocolate

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<v Speaker 1>How did you sleep? First nights are always at the heart.

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<v Speaker 1>That's good, that's a truthful answer. It's an early February

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<v Speaker 1>morning on the banks of the Jervois River in Brazil,

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<v Speaker 1>not far from the Peruvian border. I'm with Louise Abram

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<v Speaker 1>and her dad Andre, and we're here on a simple mission, really,

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<v Speaker 1>just try and save the most fragrant chocolate on earth

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<v Speaker 1>from total extinction. We just arrived last night, after a

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<v Speaker 1>full day of travel by planes and small boat, and

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<v Speaker 1>after a rough night in a basic hut. We're moving

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<v Speaker 1>a little slow as we take stock of the situation.

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<v Speaker 1>The story of this mission goes back a few years.

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<v Speaker 1>Luisa had just dialed in her technique for producing great

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<v Speaker 1>chocolate from wild cacao beans when a nonprofit called s

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<v Speaker 1>O s Amazonia that works to protect the Amazon It's

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<v Speaker 1>people came to her with a plea. They had just

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<v Speaker 1>found cocao growing along the banks of the Jeroa River

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<v Speaker 1>in a pristine area where the people had almost no

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<v Speaker 1>source of income. Would she considered working with them? No

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<v Speaker 1>one had ever tried making chocolate with this cacao, so

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<v Speaker 1>of course she couldn't resist. She flew north clear across

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<v Speaker 1>Brazil and checked out the trees. The pods were tiny

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<v Speaker 1>with deep ridges, the seeds inside were really smaller, and

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<v Speaker 1>when I saw it, I was just like, I think

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<v Speaker 1>we found something different here. Because it was just so unique.

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<v Speaker 1>They collected samples and rushed them off to the U.

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<v Speaker 1>S d A for analysis, and scientists couldn't get back

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<v Speaker 1>to them fast enough. They were like, oh, this is

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<v Speaker 1>a new thing, you know, like you guys really found different,

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<v Speaker 1>not just a new thing, but a wildly new thing

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<v Speaker 1>in geography, genetics, and flavor was on a different plane

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<v Speaker 1>it every other cacao here in this forgotten tributary of

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<v Speaker 1>the Amazon, they had struck gold. It was just so

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<v Speaker 1>mesmerized by it. I wanted to show every word this

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<v Speaker 1>Judaha is something else. It's it's a floral bouquet. I

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<v Speaker 1>don't love it. One of the first to get his

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<v Speaker 1>taste foods on it was chocolate critic Mark Christian. It

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<v Speaker 1>was sort of like, yeah, bring this on, okay, Now

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<v Speaker 1>we're finding things, you know, We're find stuff. This is

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<v Speaker 1>what it's about, you know, rediscovery. And if Mark was entranced,

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<v Speaker 1>Matt Capuda was downright obsessed. It almost had this note

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<v Speaker 1>of perfume, things like annis sassafras, like almost jasmine blossom,

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<v Speaker 1>but also like tropical fruit notes like in one year,

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<v Speaker 1>I got samples from over four chocolate companies and I

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<v Speaker 1>have to evaluate them. You get kind of jaded. And

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<v Speaker 1>then to taste something like Louisa's judua that is just

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<v Speaker 1>completely singular, and it was just it was intoxicating in

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<v Speaker 1>a way. But the Jiuis River was so remote and

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<v Speaker 1>there were so few people to do the work that

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<v Speaker 1>was almost impossible to get the beans picked, fermented, and shipped.

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<v Speaker 1>But fortunately for Louisa, Matt Caputo became a champion of

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<v Speaker 1>the bar, buying the meager supply and building a cult

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<v Speaker 1>following for it in the US as a librarian of

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<v Speaker 1>disappearing in exotic flavors. This was exactly the kind of

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<v Speaker 1>masterpiece Matt wanted to keep alive. Then came epic flooding

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<v Speaker 1>on the Jeruis River. The people were just scrambling for

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<v Speaker 1>survival and there was no way to harvest. And as

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<v Speaker 1>if that wasn't bad enough, then COVID struck and the

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<v Speaker 1>specialty chocolate market tanked. Louise's dream was now on life support.

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<v Speaker 1>The family had to make a decision, and in pat

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<v Speaker 1>received a long email from Louise's father Andre. Their chocolate

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<v Speaker 1>sales were taking a beating. They were leveraged with some

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<v Speaker 1>loans and had big time financial struggles fighting for survival.

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<v Speaker 1>They had to drop any project that was losing money,

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<v Speaker 1>and that meant they had to give up on Gera.

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<v Speaker 1>It was just too expensive, too hard, and so they

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<v Speaker 1>had to let their biggest cheerleader down. My heart just

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<v Speaker 1>sank and I felt like I got punched in the gut.

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<v Speaker 1>They felt like, these goals that we have, no matter

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<v Speaker 1>how hard we push, we there's just too many pressures

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<v Speaker 1>that we can't control, and we're doomed to fail. What

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<v Speaker 1>are we going to do? We're just a deli insult

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<v Speaker 1>like we're going to change the whole food system, you know.

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<v Speaker 1>It feels like we're tilting at windmills. Louise's little venture

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<v Speaker 1>seemed destined to fail, and yet here I am two

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<v Speaker 1>years later, in the heart of the Amazon, watching her

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<v Speaker 1>take the fight to those windmills. What are your other

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<v Speaker 1>plans for the day, Well, I have a cup of

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<v Speaker 1>coffee from the little porch of our hut. Would in

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<v Speaker 1>our coffee and peer out at the world before us

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<v Speaker 1>a sliver of ground between the river and the swamp.

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<v Speaker 1>Pigs and chickens weave between banana trees and wander under huts,

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<v Speaker 1>harassed by an old dog a few yards away. The

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<v Speaker 1>river swollen with storm water, a milk chocolate monster churning

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<v Speaker 1>with gigantic trees and root balls and drising every day,

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<v Speaker 1>and that means we only have a few days to

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<v Speaker 1>pull off a miracle. Louisa is here to show face

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<v Speaker 1>established connections, teach a fermentation workshop, and convince the homesteaders

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<v Speaker 1>that wild Coco could be a great part of their future,

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<v Speaker 1>because there's another version of their future that's full of

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<v Speaker 1>chainsaws and cattle ranches, which is true throughout the Amazon,

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<v Speaker 1>and Louisa is trying to do her small part to

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<v Speaker 1>head that off. The good news there are four two

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<v Speaker 1>freshly picked pods waiting for us to use in the workshop.

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<v Speaker 1>The family spent all day picking yesterday, so they're at

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<v Speaker 1>least curious. But the bad news is that we have

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<v Speaker 1>to get the beans for menut and dry before water

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<v Speaker 1>swamps everything. It's going to be a high wire act

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<v Speaker 1>in this part of the Amazon. The accommodations tend to

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<v Speaker 1>be spartan, We're staying at the homestead of a guy

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<v Speaker 1>named Zay. He's a strong, wiry guy in his forties

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<v Speaker 1>and shorts and bare feet like most rebering Yo's, as

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<v Speaker 1>river dwellers are called in Brazil. He has no electricity

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<v Speaker 1>or out house. The only drinking water is whatever gets

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<v Speaker 1>caught off the roof, and the only bathing is to

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<v Speaker 1>stand in the muddy swamp behind the lot and scoop

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<v Speaker 1>pots some water over your head. Say warns us that

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<v Speaker 1>anytime you're standing in the swamp, watch out for portaque

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<v Speaker 1>giant electric eels. That's not encouraging, but he also says

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<v Speaker 1>that when the moon is full, a goddess rises out

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<v Speaker 1>of the river and the river dolphins dance around her.

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<v Speaker 1>So I chalk it up to Amazonian superstitions until Okay,

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<v Speaker 1>they apparently just caught an electric eel. So he's taking

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<v Speaker 1>me down to the river. Let stick look at it.

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<v Speaker 1>I'd actually heard that there were electric geels in the Amazon,

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<v Speaker 1>but for some reason in my head I pictured tiny

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<v Speaker 1>things like maybe a foot long. Instead. Oh my god,

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<v Speaker 1>it's a river minster. I am so not swimming in

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<v Speaker 1>the river anymore. Holy Moly, he's got a tape measure out.

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<v Speaker 1>It's like a seven foot sandworm, as thick as a

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<v Speaker 1>ship cable, a huge mountain. Andre and Louisa are right

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<v Speaker 1>on my heels. This is so huge. Have you ever

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<v Speaker 1>seen one like this? This is huge? Ter forget the

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<v Speaker 1>piranhas the crocodiles piannacondas, because eight points to the beast

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<v Speaker 1>and says this is the most dangerous animal in the

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<v Speaker 1>small It's even shocked by the when did it feel

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<v Speaker 1>like costin Greek? Yeah, you can make a good but

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<v Speaker 1>then the white point. Yeah, if you don't take a

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<v Speaker 1>person out of the water, the poor k going on

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<v Speaker 1>top over the chest and specificly chest, Gonna give you

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<v Speaker 1>another another electric chocolate? Really finished? God? Yeah? So apparently

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<v Speaker 1>these eels like to pile on your chest like linebackers

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<v Speaker 1>electric linebackers, and they like to hunt in packs. So

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<v Speaker 1>whatever we managed to get accomplished this week, it's not

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<v Speaker 1>going to include bathing from Kaleidoscope and I Hard podcasts.

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<v Speaker 1>This is Obsessions wild Chocolate. I'm rowing Jake's chapter six,

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<v Speaker 1>The Gospel Chocolate. One by one, we hear the pucka

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<v Speaker 1>pucka of tiny outboards approaching, and soon we're joined by

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<v Speaker 1>about a dozen reburying yves. Louisa is psyched. She and

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<v Speaker 1>Andre sent money in advance to pay for harvesting and

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<v Speaker 1>for the construction of a new fermentation shed. The reburying

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<v Speaker 1>yeves have been living off the grid for generations. Say

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<v Speaker 1>his parents came here from eastern Brazil during one of

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<v Speaker 1>the rubber booms, tapping wild rubber trees for the latex sap.

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<v Speaker 1>Once the rubber busts followed, they stayed living off the land.

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<v Speaker 1>They grow their own food, build their own shacks, and

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<v Speaker 1>make a little cash by fishing and gathering murumuru, a

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<v Speaker 1>local palm nut that's rich in kisomnic oils. They like

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<v Speaker 1>to keep things Simplecao would be a lot more responsibility

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<v Speaker 1>with the fermenting and drying, and so far they're not

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<v Speaker 1>convinced it's worth the effort. Yes, they picked and delivered

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<v Speaker 1>these pods yesterday, and yes a few have shown up

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<v Speaker 1>for the workshop to meet Louisa, but they're skeptical. And

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<v Speaker 1>let's be honest, there's one real reason why these families

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<v Speaker 1>that put their daily lives on hold, why they spent

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<v Speaker 1>the day before slogging through the wet jungle picking pods.

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<v Speaker 1>Why there's a brand new shed in the middle of

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<v Speaker 1>Day's compound, piled with little golden footballs, and that reason

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<v Speaker 1>is cash in. When floods and COVID forced everyone to

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<v Speaker 1>pull back, Louisa and Andre took a different approach. We

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<v Speaker 1>almost gave up, almost, But then Matt was the one

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<v Speaker 1>that was like, no, you can't totalize. Just too good,

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<v Speaker 1>it's just just special, Like I'm just going to help you, guys,

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<v Speaker 1>just please don't give up. So the whole reason that

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<v Speaker 1>we kept on coming back, it was because of him.

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<v Speaker 1>Yes we're here. Because Matt Capooda fell so deeply in

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<v Speaker 1>love with Louise's Gerwabar that they couldn't let it go.

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<v Speaker 1>It was my favorite bar. And I thought to myself, like,

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<v Speaker 1>you know what, what if we prepaid them for the

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<v Speaker 1>next harvest? Now it was a crazy suggestion. Even if

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<v Speaker 1>the cash came through, the timeline was against them, and

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<v Speaker 1>Andrea is like, what are you talking about? It will

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<v Speaker 1>take like two years for you to get chocolate. Just

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<v Speaker 1>to be clear, the number of times that a retailer

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<v Speaker 1>offers to prepay a chocolate maker two years in advance

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<v Speaker 1>is uh, let me see here. Uh. Never. Usually producers

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<v Speaker 1>have to chase retailers for months to get paid. It

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<v Speaker 1>was the kind of risk sharing Vulker Lahman it soft

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<v Speaker 1>for years and never found it was such a crazy offer.

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<v Speaker 1>Andre didn't know what to think. He just kind of

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<v Speaker 1>dismissed it, like, that's not a possibility. I'm like, no,

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<v Speaker 1>no, no no, what if we were patient? What would it take?

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<v Speaker 1>And he was. He basically came back with like, well,

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<v Speaker 1>it would take seven thousand dollars. And I said to myself, like, well,

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<v Speaker 1>Carpudos isn't that big of a company. But at the

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<v Speaker 1>same time, seven thousand dollars to say, one of the

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<v Speaker 1>world's great foods and MCDA, Amazon more resilient. That just

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<v Speaker 1>couldn't get the idea out of his head. And I

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<v Speaker 1>was definitely did some soul searching as to whether it

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<v Speaker 1>was a good idea to send, you know, a good

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<v Speaker 1>chunk of money out the door. And I but I

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<v Speaker 1>talked to my wife about it and said, you know,

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<v Speaker 1>if it's at these times when you really see what

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<v Speaker 1>you stand for. We love these people, we believe in

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<v Speaker 1>our mission, and we had an opportunity and if we

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<v Speaker 1>didn't take it, even if it was going to be

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<v Speaker 1>a loss, if we didn't take it, then we're we

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<v Speaker 1>don't practice what we preach. Matt also did something else

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<v Speaker 1>you won't find in your business textbook. He said, I

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<v Speaker 1>want you to charge to be more for every bar.

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<v Speaker 1>That's right, raise my prices and then turn around and

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<v Speaker 1>pay the people more. Louis and Andre crunch the numbers

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<v Speaker 1>and decided that if they really to get there burinos

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<v Speaker 1>on board, they were going to have to pay eight

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<v Speaker 1>dollars for a kilo of dry coco, twice as much

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<v Speaker 1>as any other cocaw on the planet, and five times

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<v Speaker 1>where an African farmer gets. And with Matt's help, they

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<v Speaker 1>actually had the opportunity to do that. So they did,

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<v Speaker 1>and with that move, Louisa and Andre and Matt flipped

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<v Speaker 1>Big Chocolate's playbook on its head. Instead of selling cheap

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<v Speaker 1>chocolate to unknown customers and grinding farmers into poverty to

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<v Speaker 1>make the numbers work, they decided to pay their partners

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<v Speaker 1>well and count on consumers to care enough to buy it.

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<v Speaker 1>Will that work? We got our first inklings after the break.

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<v Speaker 1>Here's your chance to be one of those carrying consumers

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<v Speaker 1>who is the pouring the Amazon by eating this super rare,

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<v Speaker 1>super tasty chocolate We've teamed up with Louise Abram and

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<v Speaker 1>Stetler Chocolate to create a special tasting box with Jerwa

0:14:10.080 --> 0:14:13.720
<v Speaker 1>River Chocolate and two more of Louise's special creations. Go

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<v Speaker 1>to www dot Stetler dash Chocolate dot com to order

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<v Speaker 1>a box. Link in the show notes. Here's a fun fact.

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<v Speaker 1>There's a tiny fly in the Amazon called a plum

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<v Speaker 1>that everybody dreads from dawn to dust. The PM feast

0:14:44.880 --> 0:14:47.720
<v Speaker 1>on all exposed body parts and raise red welts that

0:14:47.800 --> 0:14:51.160
<v Speaker 1>it's like insanity itself and the worst spot in the

0:14:51.360 --> 0:14:55.800
<v Speaker 1>entire Amazon for pum. Yes, that's right, the Jeri River.

0:14:56.400 --> 0:14:59.920
<v Speaker 1>Even other hardcore Amazonians avoid the area because of the bugs.

0:15:00.760 --> 0:15:04.240
<v Speaker 1>But here we are swarms of pam shredding our necks

0:15:04.240 --> 0:15:06.680
<v Speaker 1>and ankles. As we all gather in the open sided

0:15:06.760 --> 0:15:09.800
<v Speaker 1>shed for the pod breaking workshop. It still smells a

0:15:09.840 --> 0:15:13.080
<v Speaker 1>fresh lumber. It's basically just a platform on stilts with

0:15:13.120 --> 0:15:17.520
<v Speaker 1>a roof overhead, but in the Amazon, roofs and stilts

0:15:17.520 --> 0:15:20.520
<v Speaker 1>are everything. There's a mix of men and women sitting

0:15:20.560 --> 0:15:23.200
<v Speaker 1>around the mountain of cacao pods in the middle. It

0:15:23.240 --> 0:15:26.640
<v Speaker 1>looks like smogs treasure pile. We grab wooden clubs and

0:15:26.680 --> 0:15:29.720
<v Speaker 1>start thumping pods. As Louisa walks us through it. The

0:15:29.760 --> 0:15:33.000
<v Speaker 1>pods break open with the satisfying pop, and we scooped

0:15:33.040 --> 0:15:41.160
<v Speaker 1>the slimy pulp and beans into buckets. Oh. Louisa directs

0:15:41.200 --> 0:15:42.960
<v Speaker 1>a lot of her teaching towards the women who have come,

0:15:43.200 --> 0:15:46.040
<v Speaker 1>and during a break, I asked why, I think paid

0:15:46.040 --> 0:15:52.760
<v Speaker 1>more attention. And also here in the Amazon, most of

0:15:52.800 --> 0:15:55.600
<v Speaker 1>the work and most of the income comes from the men.

0:15:56.480 --> 0:16:01.080
<v Speaker 1>So with this selection, we can make the how harvests

0:16:01.120 --> 0:16:07.520
<v Speaker 1>more I guess, um, what's the what's the name? More inclosive.

0:16:09.400 --> 0:16:11.400
<v Speaker 1>When the buckets are full, we poured the beans into

0:16:11.480 --> 0:16:14.320
<v Speaker 1>hip high wooden boxes. The boxes have holes in the

0:16:14.320 --> 0:16:16.800
<v Speaker 1>bottoms of the juice can drain now, and local bees

0:16:16.880 --> 0:16:20.840
<v Speaker 1>have already found it. Zay, our host, built these boxes

0:16:20.880 --> 0:16:25.960
<v Speaker 1>to Louise's exact specifications. But he's eyeing this whole scene skeptically.

0:16:27.560 --> 0:16:30.680
<v Speaker 1>He's never paid attention to a cow, never tasted chocolate

0:16:30.760 --> 0:16:33.600
<v Speaker 1>until Louisa brought her bars for everyone to try. And

0:16:33.600 --> 0:16:37.360
<v Speaker 1>Andre's impression is that he's going to need a lot

0:16:37.360 --> 0:16:41.520
<v Speaker 1>of convincing. I didn't feel he he was, you know,

0:16:41.640 --> 0:16:45.160
<v Speaker 1>troup confident that this thing would work, no plick put

0:16:46.240 --> 0:16:51.480
<v Speaker 1>or to be a hide. A little female fish that

0:16:51.640 --> 0:16:55.040
<v Speaker 1>was like, I don't know, you know this thing, we

0:16:55.040 --> 0:17:02.000
<v Speaker 1>will mess with my you know fish going to good

0:17:02.120 --> 0:17:06.040
<v Speaker 1>catches the river. This is what they're up against. It's

0:17:06.080 --> 0:17:08.800
<v Speaker 1>one thing to continue a how tradition that has lasted

0:17:08.840 --> 0:17:12.760
<v Speaker 1>for centuries. It's another to build one from scratch. Nobody

0:17:12.800 --> 0:17:15.800
<v Speaker 1>here has any romantic attachment to chocolate. They just have

0:17:15.960 --> 0:17:19.560
<v Speaker 1>one very practical question, how is this going to improve

0:17:19.880 --> 0:17:22.840
<v Speaker 1>my life? In a few hours, the pods are all

0:17:22.840 --> 0:17:25.679
<v Speaker 1>broken and the boxes are full and starting to ferment

0:17:25.760 --> 0:17:29.439
<v Speaker 1>in the steamy Amazon air. Each day Louisa Andre have

0:17:29.480 --> 0:17:31.920
<v Speaker 1>to come back and turn the mass, scooping it into

0:17:31.920 --> 0:17:34.240
<v Speaker 1>a new box and mixing the hot center and the

0:17:34.240 --> 0:17:37.720
<v Speaker 1>cougar edges to the fermentation. Evens out. Three of the

0:17:37.760 --> 0:17:39.439
<v Speaker 1>people at the workshop turn out to be from s

0:17:39.480 --> 0:17:42.760
<v Speaker 1>OS Amazonia, the nonprofit that first alerted Louisa to the

0:17:42.760 --> 0:17:45.800
<v Speaker 1>existence of this shiar wakako. They're here to learn the

0:17:45.800 --> 0:17:48.399
<v Speaker 1>techniques and teach them to other communities even deeper in

0:17:48.440 --> 0:17:51.119
<v Speaker 1>the back country, and so as just trying to open

0:17:51.280 --> 0:17:55.680
<v Speaker 1>two more origins up prefer But they don't they don't

0:17:55.720 --> 0:18:00.680
<v Speaker 1>know the Cacao Chainou the protocols, so they came to

0:18:01.359 --> 0:18:05.560
<v Speaker 1>um learn with us. All of the collegues coming up

0:18:06.000 --> 0:18:09.800
<v Speaker 1>is going to come for me. So that's not maybe

0:18:09.800 --> 0:18:13.040
<v Speaker 1>the Queen of Amazon. Oh yeah, that's the main goal,

0:18:13.760 --> 0:18:19.000
<v Speaker 1>I guess. The s O s Amazonia guys are young,

0:18:19.280 --> 0:18:21.800
<v Speaker 1>born in the Amazon and familiar with its ways, and

0:18:21.880 --> 0:18:24.840
<v Speaker 1>Louisa says she couldn't do this without them, and so

0:18:25.000 --> 0:18:30.400
<v Speaker 1>as really helps a lot of people here. Yeah, everywhere

0:18:30.480 --> 0:18:34.639
<v Speaker 1>they go they're like welcomed. So it's really good to

0:18:34.760 --> 0:18:40.760
<v Speaker 1>be with them because then whenever we're arrive in somewhere

0:18:40.800 --> 0:18:44.720
<v Speaker 1>like new place, they're like, oh, they're with us, and

0:18:44.840 --> 0:18:48.160
<v Speaker 1>that's really important here in a region where activists are

0:18:48.240 --> 0:18:51.480
<v Speaker 1>often killed. A few months after our visit in this

0:18:51.560 --> 0:18:55.520
<v Speaker 1>same region, a British journalist and the indigenous rites activists

0:18:55.520 --> 0:18:58.360
<v Speaker 1>he's working with will be murdered by a legal fisherman.

0:18:59.240 --> 0:19:02.560
<v Speaker 1>Anything goes in the Amazon, and the life expectancy isn't

0:19:02.640 --> 0:19:07.200
<v Speaker 1>high for anyone who challenges the illegal loggers, miners, ranchers

0:19:07.240 --> 0:19:12.080
<v Speaker 1>and fishermen. But somehow ss Amazonia is making it work.

0:19:12.920 --> 0:19:15.600
<v Speaker 1>The hope is that with their help, what Louise is

0:19:15.600 --> 0:19:18.040
<v Speaker 1>doing here will start a wild cocow movement that can

0:19:18.119 --> 0:19:21.920
<v Speaker 1>spread clear across the Amazon. We break for lunch, then

0:19:21.960 --> 0:19:24.639
<v Speaker 1>head to the boat for our afternoon mission, looking for

0:19:24.680 --> 0:19:28.000
<v Speaker 1>new recruits to produce enough chocolate to make the Jerwabar

0:19:28.080 --> 0:19:31.199
<v Speaker 1>a real thing. Louisa needs more help, so we're going

0:19:31.240 --> 0:19:33.479
<v Speaker 1>to visit each homestead on the river and hope she

0:19:33.480 --> 0:19:38.760
<v Speaker 1>can work her magic. Our craft is a long, skinny

0:19:38.760 --> 0:19:41.879
<v Speaker 1>boat with rows of benches like little pews. It feels

0:19:41.880 --> 0:19:43.840
<v Speaker 1>like a theme park ride or the kind of thing

0:19:43.840 --> 0:19:47.040
<v Speaker 1>missionaries would have used back in the day, And suddenly

0:19:47.040 --> 0:19:49.960
<v Speaker 1>occurs to me that Louise and Andre are basically Coco

0:19:50.119 --> 0:19:54.439
<v Speaker 1>missionaries bringing the gospel of chocolate to the Amazon. At

0:19:54.480 --> 0:19:56.800
<v Speaker 1>each stop along the river, faces peer out of the

0:19:56.840 --> 0:20:00.400
<v Speaker 1>windows at our mysterious entourage. But each time we doc

0:20:00.920 --> 0:20:04.760
<v Speaker 1>people choose to listen were never turned away. Everyone collects

0:20:04.760 --> 0:20:07.440
<v Speaker 1>on the cabin floor and sprawls out as Louisa makes

0:20:07.440 --> 0:20:10.960
<v Speaker 1>her pitch. Yeah that was great. Actually, like this family

0:20:11.040 --> 0:20:14.639
<v Speaker 1>has like a lot of people, so they have a

0:20:14.640 --> 0:20:19.480
<v Speaker 1>lot of potential to get more pods. Yeah, I look

0:20:19.520 --> 0:20:23.199
<v Speaker 1>like they're a bunch of kids there, and yeah, it

0:20:23.200 --> 0:20:27.280
<v Speaker 1>has a nice vibe to it. It's amazing. Pretty much

0:20:27.280 --> 0:20:31.280
<v Speaker 1>everyone is on board fourth family and that was nice.

0:20:31.480 --> 0:20:34.760
<v Speaker 1>They so far they are the winning family. They got

0:20:34.800 --> 0:20:39.400
<v Speaker 1>three hundred pods in one day and they said that

0:20:40.119 --> 0:20:43.280
<v Speaker 1>if they had more time they would have caught more.

0:20:44.400 --> 0:20:47.640
<v Speaker 1>So that's a win. And they're pretty excited about cacao.

0:20:48.440 --> 0:20:50.400
<v Speaker 1>As we head back to day's that evening, I can

0:20:50.400 --> 0:20:54.360
<v Speaker 1>feel the hole Jiwa dream becoming real. The pickers are

0:20:54.400 --> 0:20:58.639
<v Speaker 1>all in, but now we need the fermentors, someone to

0:20:58.720 --> 0:21:00.959
<v Speaker 1>run the station where everyone will drop off their beans

0:21:01.000 --> 0:21:04.040
<v Speaker 1>and get paid. It's a much bigger commitment. And while

0:21:04.160 --> 0:21:07.080
<v Speaker 1>they agreed to build the drawing shed and even put

0:21:07.160 --> 0:21:10.120
<v Speaker 1>us up for a few days, so far he's still

0:21:10.160 --> 0:21:43.920
<v Speaker 1>a firm. Now you're turning the box in layers, so

0:21:44.119 --> 0:21:47.720
<v Speaker 1>we don't really like dig a hole in the box.

0:21:48.320 --> 0:21:53.320
<v Speaker 1>We try to do it in layers because by doing

0:21:54.080 --> 0:21:58.800
<v Speaker 1>it in this way we can make sure that we

0:21:59.119 --> 0:22:04.840
<v Speaker 1>are cooking all the layers. Even for the next few days.

0:22:05.040 --> 0:22:08.440
<v Speaker 1>Louisa keeps teaching using the special protocol she developed for

0:22:08.560 --> 0:22:12.639
<v Speaker 1>the middle of Nowhere in more developed places. Pickow fermentation

0:22:12.680 --> 0:22:15.720
<v Speaker 1>relies on a lot of gadgets, thermometers to measure heat,

0:22:15.880 --> 0:22:18.520
<v Speaker 1>refractometers to see the level of sugar in the juice.

0:22:19.119 --> 0:22:22.800
<v Speaker 1>But in the jungle, things break and batteries die. If

0:22:22.800 --> 0:22:25.840
<v Speaker 1>a battery dies, you are four hours away by boot

0:22:25.920 --> 0:22:29.920
<v Speaker 1>from the next city. Are you going to go and

0:22:29.960 --> 0:22:34.520
<v Speaker 1>go there just to get the battery? Oh? The fermentation,

0:22:34.600 --> 0:22:38.199
<v Speaker 1>please stop because I don't have a battery here. You know,

0:22:38.280 --> 0:22:43.960
<v Speaker 1>like it's it doesn't work like that. So um, we're like, okay,

0:22:44.160 --> 0:22:49.280
<v Speaker 1>let's just go buy the field smell tasting visual and

0:22:50.119 --> 0:22:54.320
<v Speaker 1>the field the warmth. She developed her own low tech

0:22:54.440 --> 0:22:58.400
<v Speaker 1>Amazonian protocol. I was like, well, the temperature of your

0:22:58.480 --> 0:23:04.680
<v Speaker 1>body is X. If you get in get in there

0:23:04.800 --> 0:23:10.280
<v Speaker 1>and the temperature feels higher, it's because the temperature is

0:23:10.480 --> 0:23:14.280
<v Speaker 1>higher than thirty seven celsius. Because your your body tempature

0:23:14.320 --> 0:23:18.320
<v Speaker 1>is thirty seven. If the temperature feels lower, it's because

0:23:18.720 --> 0:23:24.479
<v Speaker 1>the metabolism of the whole mass is going down. And

0:23:24.520 --> 0:23:29.840
<v Speaker 1>then smelling, oh look this alcohol smells really volatile. And

0:23:29.880 --> 0:23:34.080
<v Speaker 1>then vinegar you almost want to cry when you when

0:23:34.119 --> 0:23:39.040
<v Speaker 1>you like smell a lot of vinegar. So we slowly

0:23:39.400 --> 0:23:44.760
<v Speaker 1>we had a protocol where they don't needed any gadgets

0:23:45.280 --> 0:23:51.640
<v Speaker 1>to make a good being. Honestly, it's a total game

0:23:51.720 --> 0:23:55.320
<v Speaker 1>changer for places like this Instead of fermentation being totally

0:23:55.320 --> 0:23:58.399
<v Speaker 1>intimidating for people who aren't used to high tech gadgetry,

0:23:58.760 --> 0:24:03.119
<v Speaker 1>the process becomes intuitive, it even fun. One person who's

0:24:03.160 --> 0:24:07.199
<v Speaker 1>totally uninterested is z Andering. Louisa had him hanged as

0:24:07.200 --> 0:24:10.440
<v Speaker 1>the guy to run this momentation center, but he often

0:24:10.480 --> 0:24:13.840
<v Speaker 1>wanders away during the workshop. But as it turns out,

0:24:14.040 --> 0:24:16.360
<v Speaker 1>we don't have to look far for a solution. Mic

0:24:16.480 --> 0:24:24.120
<v Speaker 1>On his son is asking lots of good questions. Mica

0:24:24.160 --> 0:24:26.440
<v Speaker 1>And is twenty, a handsome kid with an earring and

0:24:26.520 --> 0:24:30.280
<v Speaker 1>stylish haircut. He blended seamlessly on streets of any city,

0:24:30.560 --> 0:24:31.920
<v Speaker 1>and you can tell he's got his eye on the

0:24:32.000 --> 0:24:35.120
<v Speaker 1>larger world. But he also loves life on the river.

0:24:35.840 --> 0:24:40.000
<v Speaker 1>So after the workshop we asked him what he thinks

0:24:40.040 --> 0:24:50.359
<v Speaker 1>people sash dasha ki. Yeah, it's so good, not too

0:24:50.480 --> 0:24:53.800
<v Speaker 1>not too much work. No, no, I'm going to defease you.

0:24:58.400 --> 0:25:02.040
<v Speaker 1>It's difficult because it's new, but the movement. As as

0:25:02.720 --> 0:25:07.120
<v Speaker 1>time passes, he will He is sure that he can

0:25:07.320 --> 0:25:13.760
<v Speaker 1>handle this process. How many boxes do you think you

0:25:13.800 --> 0:25:23.439
<v Speaker 1>can handle? People said, Fuzzy wash five. That would be

0:25:23.440 --> 0:25:28.240
<v Speaker 1>about KOs of dried cacao, enough for a few thousand bars.

0:25:28.600 --> 0:25:32.280
<v Speaker 1>A good start. Later, when we're alone, Andre tells me

0:25:32.320 --> 0:25:35.680
<v Speaker 1>where my CON's interest in Cacao comes from. He said

0:25:35.680 --> 0:25:40.320
<v Speaker 1>that maybe there's a lot of over fishing. Every year

0:25:40.320 --> 0:25:45.320
<v Speaker 1>there's a migration of the fish upstream up river, and

0:25:45.600 --> 0:25:49.640
<v Speaker 1>he said that nowadays they have like a thousand boats

0:25:50.119 --> 0:25:54.879
<v Speaker 1>waiting for the fish. Yeah, Michael ZiLs, but not not

0:25:55.040 --> 0:25:58.520
<v Speaker 1>that many fish. And so he was really really hopeful

0:25:58.560 --> 0:26:03.560
<v Speaker 1>that Kao could will become eventually something that would be

0:26:03.600 --> 0:26:09.119
<v Speaker 1>bigger than fishing here, and it was. The problem is

0:26:09.160 --> 0:26:13.520
<v Speaker 1>actually pretty devastating. Fish stocks throughout the Amazon are collapsing

0:26:13.720 --> 0:26:16.959
<v Speaker 1>in the face of overfishing and climate change. The Amazon

0:26:17.040 --> 0:26:19.760
<v Speaker 1>is the greatest abundance and diversity of freshwater fish in

0:26:19.760 --> 0:26:22.520
<v Speaker 1>the world and that has always been the foundation of

0:26:22.680 --> 0:26:26.639
<v Speaker 1>rivers diet and income. And when it goes they often

0:26:26.680 --> 0:26:29.680
<v Speaker 1>go with him and the loggers and ranchers move in.

0:26:30.520 --> 0:26:32.960
<v Speaker 1>So I can see why my con is so laser focused.

0:26:33.600 --> 0:26:36.280
<v Speaker 1>And he said they were gonna work hot for that

0:26:36.440 --> 0:26:41.280
<v Speaker 1>to happen bec become a major source of income in here,

0:26:43.240 --> 0:26:46.520
<v Speaker 1>which was the very first time that I heard someone

0:26:46.640 --> 0:26:51.320
<v Speaker 1>from from from here so enthusiastic, and so I think

0:26:51.320 --> 0:26:55.440
<v Speaker 1>all are responsive about it. Is even bigger. He was really,

0:26:55.520 --> 0:27:09.720
<v Speaker 1>you know, counting on us. If the community can band

0:27:09.720 --> 0:27:13.160
<v Speaker 1>together with Louisa to preserve this wild cacao, it might

0:27:13.200 --> 0:27:15.760
<v Speaker 1>just help them hang on. But for that to even

0:27:15.760 --> 0:27:18.040
<v Speaker 1>be a possibility, the team has to make it to

0:27:18.080 --> 0:27:21.560
<v Speaker 1>the finish line on this workshop, and Louisa, she's starting

0:27:21.560 --> 0:27:25.960
<v Speaker 1>to flag for good reason. It's been seven years since

0:27:26.040 --> 0:27:33.119
<v Speaker 1>we come to different communities in the Amazon, but it

0:27:33.240 --> 0:27:40.159
<v Speaker 1>has never been so tough for me. Um I'm pregnant today,

0:27:40.240 --> 0:27:46.320
<v Speaker 1>is actually twelve weeks pregnant, and first timemester is just

0:27:47.680 --> 0:27:55.160
<v Speaker 1>I don't know, morning sickness, and to be here in

0:27:55.240 --> 0:28:03.240
<v Speaker 1>this time of my pregnancy has been tough. I'm not

0:28:03.320 --> 0:28:07.360
<v Speaker 1>gonna lie, And of course I can't say what it's

0:28:07.400 --> 0:28:09.760
<v Speaker 1>like to be fighting back morning sickness while you're getting

0:28:09.800 --> 0:28:12.520
<v Speaker 1>mauled by pium and you're trying to stay positive about

0:28:12.520 --> 0:28:14.760
<v Speaker 1>your cow works job. But I'm just going to go

0:28:14.800 --> 0:28:17.280
<v Speaker 1>out on the limb and guess that it's not ideal

0:28:17.720 --> 0:28:21.119
<v Speaker 1>and that to pull it off, you gotta believe. I

0:28:21.200 --> 0:28:24.479
<v Speaker 1>can't help but think back to Louise's Aiahuasca awakening, her

0:28:24.560 --> 0:28:27.520
<v Speaker 1>understanding that the forest and the people are one and

0:28:27.600 --> 0:28:31.640
<v Speaker 1>her commitment to total partnership with the Amazon, and yet

0:28:32.040 --> 0:28:35.480
<v Speaker 1>right now the Amazon is being a bit of an asshole.

0:28:36.080 --> 0:28:39.000
<v Speaker 1>The rains are pounding, which drops the temperature, and that

0:28:39.080 --> 0:28:42.640
<v Speaker 1>slows down the fermentation, which means the beans might not

0:28:42.720 --> 0:28:45.600
<v Speaker 1>be done by tomorrow morning. But we have to leave

0:28:45.680 --> 0:28:48.680
<v Speaker 1>tomorrow because there's no other flight out of Cruzaro for days.

0:28:49.600 --> 0:28:51.560
<v Speaker 1>But if Louise has to leave before she can show

0:28:51.560 --> 0:28:54.680
<v Speaker 1>everyone the final steps, that could endanger the whole experiment.

0:28:55.640 --> 0:28:58.400
<v Speaker 1>And more urgently, the river and the swamp behind the

0:28:58.400 --> 0:29:01.960
<v Speaker 1>shack are rising so fast that it's not clear we'll

0:29:01.960 --> 0:29:05.719
<v Speaker 1>have any ground to stand on by tomorrow. Still, as

0:29:05.760 --> 0:29:08.120
<v Speaker 1>we huddle in our cabin staring out at the rain,

0:29:08.920 --> 0:29:12.360
<v Speaker 1>Andre says he's glad we can't we make this big

0:29:12.400 --> 0:29:16.480
<v Speaker 1>bat that's raising our prices. Who would be engaged? More people?

0:29:16.600 --> 0:29:21.400
<v Speaker 1>And did Uh? I was really surprised that they could

0:29:21.880 --> 0:29:26.760
<v Speaker 1>build up fermenting am fermenting place, a place, a ferment total.

0:29:28.000 --> 0:29:32.520
<v Speaker 1>Uh moved the boxes so so fast it's like a month.

0:29:33.800 --> 0:29:40.720
<v Speaker 1>So I think Michael understood that here's an opportunity. I'm

0:29:40.800 --> 0:29:43.480
<v Speaker 1>not to get up. Let that gonna go through much fingers.

0:29:44.440 --> 0:29:48.240
<v Speaker 1>Let's works, Let's have a go. But that night the

0:29:48.320 --> 0:29:52.040
<v Speaker 1>Amazon has a go at us. It's a deluge all

0:29:52.120 --> 0:29:55.600
<v Speaker 1>night long. The river tears away chunks of the bank.

0:29:56.240 --> 0:29:58.680
<v Speaker 1>The swamp is now a lake lapping at the edge

0:29:58.680 --> 0:30:01.480
<v Speaker 1>of our cabin. It's somebody pulls a six ft anaconda

0:30:01.520 --> 0:30:05.240
<v Speaker 1>out of it, but nobody even cares. Sometime after midnight,

0:30:05.560 --> 0:30:08.320
<v Speaker 1>I hear the explosion of one of the huge trees

0:30:08.360 --> 0:30:12.400
<v Speaker 1>in the compound, carrying leaps in its breeks. So one queasy,

0:30:12.720 --> 0:30:18.200
<v Speaker 1>eternal second I wait to be crushed. Then the world

0:30:18.880 --> 0:30:24.600
<v Speaker 1>explodes with the sound of the tree crashing down nearby,

0:30:24.880 --> 0:30:29.480
<v Speaker 1>no direct hit. In the morning, an Amazonian giant stretches

0:30:29.560 --> 0:30:33.440
<v Speaker 1>dead across the compound. It was a narrow sky and

0:30:34.360 --> 0:30:37.720
<v Speaker 1>it's water water everywhere. The river is now as the

0:30:37.800 --> 0:30:42.880
<v Speaker 1>rivers requaimed all the land like, there's just water everywhere. Um,

0:30:43.120 --> 0:30:46.920
<v Speaker 1>there's very dry land for little walk on. We're supposed

0:30:46.920 --> 0:30:55.200
<v Speaker 1>to head back to turo Desul that um, but that

0:30:55.240 --> 0:30:59.840
<v Speaker 1>means a very long trip against the blow up river,

0:31:00.600 --> 0:31:03.400
<v Speaker 1>and were is just gonna be full of massive trees

0:31:04.400 --> 0:31:09.360
<v Speaker 1>tearing down stream um and doing so fast. I'm not

0:31:09.400 --> 0:31:12.360
<v Speaker 1>sure the boat's gonna be able to do it. Louisa

0:31:12.440 --> 0:31:16.760
<v Speaker 1>is concerned too. I'm so worried because we're growing on

0:31:16.800 --> 0:31:21.480
<v Speaker 1>the river today. That's what I was talking about all night. Um,

0:31:21.640 --> 0:31:25.480
<v Speaker 1>that river is just gonna be scammering and we have

0:31:25.560 --> 0:31:30.400
<v Speaker 1>to go up river. I hope the rain stops today

0:31:30.480 --> 0:31:35.280
<v Speaker 1>because if it doesn't, we are not flying tomorrow. Honestly,

0:31:35.320 --> 0:31:40.000
<v Speaker 1>it feels grim. But then this guy is suddenly part

0:31:40.080 --> 0:31:43.840
<v Speaker 1>for brief window and we take advantage. We scramble over

0:31:43.880 --> 0:31:46.960
<v Speaker 1>the soggy ground the drying racks so Louisa can demonstrate

0:31:47.000 --> 0:31:49.960
<v Speaker 1>the last step in the process, scooching through the spread

0:31:50.000 --> 0:31:52.400
<v Speaker 1>out beans with your feet to push them into long

0:31:52.520 --> 0:31:58.160
<v Speaker 1>rows for better drying off. In the Nac just scooched

0:31:58.200 --> 0:32:00.920
<v Speaker 1>through the beans with her feet, gucci along the way

0:32:00.960 --> 0:32:11.160
<v Speaker 1>to make channels and ridges things. But as she rushes

0:32:11.200 --> 0:32:15.280
<v Speaker 1>through the process, mike On has some final questions. Later,

0:32:15.400 --> 0:32:18.480
<v Speaker 1>Louisa gives me the lowdown. He thought it was quite

0:32:18.480 --> 0:32:24.719
<v Speaker 1>easy and doable, which is always great. Um. He also

0:32:25.160 --> 0:32:33.360
<v Speaker 1>asked how many days I thought it would take? Okay,

0:32:33.600 --> 0:32:39.040
<v Speaker 1>how many days? I said between ten and twelve days.

0:32:39.440 --> 0:32:44.960
<v Speaker 1>They want to take a picture. No, that sound you

0:32:45.000 --> 0:32:47.480
<v Speaker 1>here is not a swarm of bees. It's a drone.

0:32:48.000 --> 0:32:50.520
<v Speaker 1>Louise's team brought it along and it's time for the

0:32:50.520 --> 0:33:00.120
<v Speaker 1>group photo, and then we scramble for the boat and

0:33:00.160 --> 0:33:02.960
<v Speaker 1>push up river against the current. Well I think we

0:33:03.000 --> 0:33:12.520
<v Speaker 1>got out, just like the last chopper out. Yeah, Oh

0:33:12.560 --> 0:33:17.360
<v Speaker 1>my god, your feet, you look like you've got Hannah tattoos.

0:33:17.520 --> 0:33:23.160
<v Speaker 1>New tattoo who is washing her feet in the river

0:33:23.480 --> 0:33:26.080
<v Speaker 1>as we are hanging off in the boat. This is, uh,

0:33:26.280 --> 0:33:35.400
<v Speaker 1>what's over? A new moment in extreme pick O. The

0:33:35.440 --> 0:33:38.240
<v Speaker 1>storms return and we huddle under the boats, torn to heart,

0:33:38.760 --> 0:33:41.080
<v Speaker 1>but our pilot is faced first into the down war

0:33:41.200 --> 0:33:44.480
<v Speaker 1>for hours, dodging the trees that comes flailing down the current,

0:33:45.200 --> 0:33:48.520
<v Speaker 1>any of them could capsuize us. But half a day

0:33:48.600 --> 0:33:53.120
<v Speaker 1>later we straggle into trizero dosool like drowned rats. And

0:33:53.160 --> 0:33:56.520
<v Speaker 1>the day after that we're back in sound Paolo and

0:33:56.560 --> 0:33:59.800
<v Speaker 1>Louisa just has to cross her fingers. She's gone a

0:34:00.000 --> 0:34:03.480
<v Speaker 1>even beyond, and so has Matt And now it's in

0:34:03.520 --> 0:34:06.080
<v Speaker 1>the hands of the reburying news. They know what to do.

0:34:06.640 --> 0:34:08.680
<v Speaker 1>We just have to hope that their relationship with Louisa

0:34:08.840 --> 0:34:24.640
<v Speaker 1>is now deep enough and that the river cooperates. I

0:34:24.680 --> 0:34:26.560
<v Speaker 1>want to taste of some of this god level chocolate.

0:34:27.040 --> 0:34:30.080
<v Speaker 1>We got you covered. Kaleidoscope has joined forces with Louise

0:34:30.160 --> 0:34:32.440
<v Speaker 1>Abram and Stetler Chocolate to make a special box to

0:34:32.440 --> 0:34:35.400
<v Speaker 1>go along with this very podcast. Now you could sample

0:34:35.440 --> 0:34:37.600
<v Speaker 1>flavors from the banks of the Amazon without having to

0:34:37.640 --> 0:34:42.320
<v Speaker 1>fight off jaguars and anaconda's. Just visit www dot Stetler

0:34:42.560 --> 0:34:45.600
<v Speaker 1>Dash Chocolate dot com to order your wild Chocolate today

0:34:46.040 --> 0:34:59.799
<v Speaker 1>check the link in the show notes. A few months later,

0:35:00.040 --> 0:35:04.480
<v Speaker 1>get a zoom call from Louisa. Hello, Hey, Luisa, can

0:35:04.520 --> 0:35:08.680
<v Speaker 1>you hear your voice? How are you? I'm good? How

0:35:08.680 --> 0:35:11.920
<v Speaker 1>how's it going? After so much waiting, this was the

0:35:11.960 --> 0:35:14.440
<v Speaker 1>moment of truth and Louisa was calling me with the

0:35:14.520 --> 0:35:18.879
<v Speaker 1>verdict straight from her factory floor. I just got into

0:35:20.320 --> 0:35:24.560
<v Speaker 1>I never had so many beans in my factory, which

0:35:24.680 --> 0:35:28.680
<v Speaker 1>is very, very exciting. This just was an eighteen. We

0:35:28.800 --> 0:35:36.920
<v Speaker 1>had to klos this year. We got one point one ton,

0:35:38.280 --> 0:35:44.960
<v Speaker 1>so you double this is double that? Yeah, yeah, I

0:35:45.120 --> 0:35:50.640
<v Speaker 1>just opened too of the stacks and right off the bat,

0:35:50.800 --> 0:35:55.920
<v Speaker 1>I know that dish is my Jubi. They smell great.

0:35:56.920 --> 0:36:05.960
<v Speaker 1>I am beyond happy and hoping that everyone loved it. Honestly,

0:36:06.080 --> 0:36:09.440
<v Speaker 1>I was too Somewhere along the way I got invested.

0:36:10.040 --> 0:36:12.400
<v Speaker 1>I would have been heartbroken to see this cacao and

0:36:12.400 --> 0:36:15.960
<v Speaker 1>those Riverino's give way to cattle ranches. And if you

0:36:15.960 --> 0:36:19.279
<v Speaker 1>think we were happy, well there I am sitting in

0:36:19.360 --> 0:36:21.200
<v Speaker 1>my office, the same place where I got the email,

0:36:21.719 --> 0:36:24.480
<v Speaker 1>and Heather marketing coordinator walks in puts it on my

0:36:24.560 --> 0:36:28.799
<v Speaker 1>desk and I look up and she's got tears in

0:36:28.800 --> 0:36:34.520
<v Speaker 1>her eyes. Matt Caputo was over the moon. His crazy

0:36:34.560 --> 0:36:37.600
<v Speaker 1>seven thousand dollar bet had just paid off. I asked

0:36:37.640 --> 0:36:39.440
<v Speaker 1>Matt to walk me through the moment when there's your

0:36:39.440 --> 0:36:42.560
<v Speaker 1>wah bars first arrived. I was like, this is it,

0:36:43.160 --> 0:36:46.680
<v Speaker 1>and she's like, I'm just nodding her head. And so

0:36:46.719 --> 0:36:50.680
<v Speaker 1>I opened it up and I'm so nervous that I

0:36:50.680 --> 0:36:53.879
<v Speaker 1>pop it in my mouth and then the flavors open

0:36:54.000 --> 0:36:57.239
<v Speaker 1>up and everything that I love about Judua in the

0:36:57.280 --> 0:37:01.520
<v Speaker 1>past is there. I just know than ten seconds, this

0:37:01.640 --> 0:37:04.960
<v Speaker 1>is the best chocolate Louisa has ever made. This bar

0:37:05.040 --> 0:37:08.480
<v Speaker 1>doesn't taste like anything else anywhere in the world. You

0:37:08.520 --> 0:37:14.920
<v Speaker 1>know we did something where we we helped to preserve

0:37:16.000 --> 0:37:21.480
<v Speaker 1>this cacao, and I know the other like minded people

0:37:21.520 --> 0:37:25.640
<v Speaker 1>like me are going to appreciate this and to join

0:37:25.760 --> 0:37:28.920
<v Speaker 1>us in this fight, and the beautiful thing in this

0:37:29.000 --> 0:37:31.880
<v Speaker 1>fight is, you know, our weapons that we use, or

0:37:33.840 --> 0:37:38.080
<v Speaker 1>sharing stories and tastes of things that we love and

0:37:38.640 --> 0:37:43.560
<v Speaker 1>kind of spreading that love, chocolate and love. What could

0:37:43.640 --> 0:37:52.920
<v Speaker 1>possibly go better together? Right? I forgot chocolate and revenge.

0:37:53.160 --> 0:38:00.960
<v Speaker 1>So we agreed to catch catch the guys in Flagrante Forest.

0:38:01.800 --> 0:38:07.520
<v Speaker 1>How's that gonna happen? Yeah, he said he would need help,

0:38:08.040 --> 0:38:13.000
<v Speaker 1>and then we do an operation and we get the people. Yes,

0:38:13.200 --> 0:38:14.640
<v Speaker 1>just when you thought it was safe to go back

0:38:14.640 --> 0:38:19.239
<v Speaker 1>in Bolivia, it's the return of Vulcar next week on Obsessions.

0:38:19.640 --> 0:38:33.319
<v Speaker 1>Wild Chocolate. Wild Chocolate is a Kaleidoscope production with I

0:38:33.400 --> 0:38:36.840
<v Speaker 1>Heart Podcasts, hosted and reported by me Rowan Jacobson and

0:38:36.880 --> 0:38:40.480
<v Speaker 1>produced by Shane McKeith at Nice Marmot Media. Edited by

0:38:40.560 --> 0:38:43.800
<v Speaker 1>Kate Osbourne and my Guest how to Kudor, Sound design

0:38:43.800 --> 0:38:47.600
<v Speaker 1>and mixing by Sound Boring. Original music composition by Spencer Stevenson.

0:38:47.800 --> 0:38:52.000
<v Speaker 1>A k a Botany production helped from Baheni Shorty from

0:38:52.000 --> 0:38:55.600
<v Speaker 1>My Heart. Our executive producers are Katrina Norvell and Nikki Etor.

0:38:56.160 --> 0:39:00.680
<v Speaker 1>Special thanks to Laura Mayor, Gustas Linos Oswalash and Aaron Kaffman,

0:39:01.000 --> 0:39:05.120
<v Speaker 1>Will Pearson, codel Burn, Bob Pittman, Daria Daniel, and the

0:39:05.160 --> 0:39:07.120
<v Speaker 1>team at Stetler who are helping us make a very

0:39:07.120 --> 0:39:10.400
<v Speaker 1>special chocolate of our own. That's right, We're working with

0:39:10.480 --> 0:39:13.480
<v Speaker 1>Louisa at others to protect the rainforest and make delicious

0:39:13.520 --> 0:39:18.879
<v Speaker 1>Amazonian chocolate. Visit www dot Stetler dash Chocolate dot com

0:39:19.239 --> 0:39:23.680
<v Speaker 1>to taste it for yourself. That's www dot Stetler dash

0:39:23.760 --> 0:39:26.719
<v Speaker 1>Chocolate dot com. And if you want to hear more

0:39:26.719 --> 0:39:29.000
<v Speaker 1>of this type of content. Nothing is more important to

0:39:29.040 --> 0:39:33.040
<v Speaker 1>the creators here at Kaleidoscope than subscribers, ratings, and reviews.

0:39:33.480 --> 0:39:35.399
<v Speaker 1>Please spread the up wherever you listen.