WEBVTT - No Fun Froot Loops

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<v Speaker 1>You want to try the other one, whatever you're comfortable with.

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<v Speaker 1>I don't know. It's like we got a third microphone

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<v Speaker 1>in here. Yeah, we're very fancy. Now this is legit.

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<v Speaker 1>The Serial Killer Studio team is really coming together. So cool. Yeah,

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<v Speaker 1>I mean now we can have an extra, we can

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<v Speaker 1>have a guest, and you wouldn't have to share mics

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<v Speaker 1>with them anymore. Yeah, because whenever we would have guests,

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<v Speaker 1>I would constantly have to flip the mic back and forth. Yeah,

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<v Speaker 1>it didn't sound so good. Hold on, let me play this.

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<v Speaker 1>I guess what's gonna be.

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<v Speaker 2>Will tell you what's.

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<v Speaker 3>Sai Regil been like, Sami Kid's their life, Rick doin

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<v Speaker 3>everything from Jackson Vanilla to Chrispy.

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<v Speaker 1>I let it go the whole time. Yeah, sorry, I

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<v Speaker 1>get it. No worries. Actually, you know, Dave Brody writes

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<v Speaker 1>this stuff for us, and I feel bad that we

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<v Speaker 1>kind of cut it off all the time. I love

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<v Speaker 1>the love that people have for our show. On our show,

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<v Speaker 1>we work obviously for the Elvis Duran Morning Show, and

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<v Speaker 1>so many people just come into this room and their

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<v Speaker 1>faces just light up when they see how much cereal

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<v Speaker 1>is in here, and they want to do things for us.

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<v Speaker 1>I have to tell you, the amount of cereal that

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<v Speaker 1>we have is just getting kind of ridiculous. And I've

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<v Speaker 1>said this to you. It's becoming a hoarder's episode. And

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<v Speaker 1>I watch a lot of hoarders, and let me tell

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<v Speaker 1>you something. I think you may have a problem. I

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<v Speaker 1>have a hard time letting go of them because I mean, look,

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<v Speaker 1>you call them your children. Yes, people walk in here

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<v Speaker 1>and they're impressed. But Scott, it's very impressive. Scott. Yes,

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<v Speaker 1>you call them your children. Well, they are our children.

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<v Speaker 1>We've adopted them together, and it's hard to let them go.

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<v Speaker 1>It's we have a great rehab facility set up for

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<v Speaker 1>you in Pasadena. When they get old, you know, we

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<v Speaker 1>have to let them go out on their own. But

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<v Speaker 1>I'm just not ready to do that yet. Okay, so

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<v Speaker 1>he's not ready to let go. Yeah, my life is

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<v Speaker 1>literally living in a horders episode. Then, because I have

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<v Speaker 1>a very small desk area, I don't even have a

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<v Speaker 1>desk here. I have no place where I actually work

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<v Speaker 1>on the show. I just kind of roam and find

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<v Speaker 1>places to say. So, you're saying that your children are

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<v Speaker 1>impeding your space, saying that, yes, that's exactly what I'm

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<v Speaker 1>saying I was gonna try and put it nicely, but no,

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<v Speaker 1>I have no room for anything anymore. Now, do you

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<v Speaker 1>have any cereal in your house or you just keep

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<v Speaker 1>it here? I have three boxes? Okay, I ate all yeah,

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<v Speaker 1>and writes Krispy Streets. But that's from like probably three

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<v Speaker 1>months ago, four months ago. By the way, this week,

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<v Speaker 1>I'm getting you boxes of Eggo cereal for forty nine

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<v Speaker 1>cents each, just so you know. Yes, yes, yes, all right,

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<v Speaker 1>you know what. Let's get to it. Congratulations to who Michelle.

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<v Speaker 1>Oh yeah, if you guys haven't heard on the last

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<v Speaker 1>episode Michelle who was on Survivor Now on the new season,

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<v Speaker 1>Survivor Winners at War. It premiered this Wednesday. Huh, nice job, Michelle. Yeah,

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<v Speaker 1>and she loved the double brownie multimeal with marshmallow cereal. Yeah,

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<v Speaker 1>she actually texted me. Did she bring it on the

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<v Speaker 1>island with her? Well, I mean it was filmed back.

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<v Speaker 1>So are we talking like time travel or what I'm talking? Oh?

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<v Speaker 1>So you made Survivors not live? Everybody knows that. Oh

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<v Speaker 1>I didn't know. Okay, Hey, look for the cereal killers.

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<v Speaker 1>This is episode eighty three, eighty three. You really think

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<v Speaker 1>people thought that was live. I'm sure there are some

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<v Speaker 1>people that think it was live. Yeah, Like people somehow

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<v Speaker 1>think our show is live. Yeah. And the other day

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<v Speaker 1>I did a taping of the Rachel Ratio and Elvis

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<v Speaker 1>had mentioned on the air that I was going to

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<v Speaker 1>do a taping of it, and somebody tweeted, like, you

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<v Speaker 1>weren't on the show today, I'm just live. Well that

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<v Speaker 1>was like when Jeff was on the show with us.

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<v Speaker 1>He's like, oh, I'm going up to Regis and Kelly

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<v Speaker 1>and then then in the comments people were like, didn't

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<v Speaker 1>see him. He just wanted to leave. No, it's pre taped.

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<v Speaker 1>But I mean that show usually is live except on Fridays. Well,

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<v Speaker 1>he came on Monday. I am so confused. It's episode

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<v Speaker 1>eighty three. It's Serial Killers. I'm Scottie Bee, that's Andrew.

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<v Speaker 1>Let's get eaten some cereal. Let's get it and I

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<v Speaker 1>will give you the pleasure of Oh you want to

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<v Speaker 1>go classic classic all right? You might not like this

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<v Speaker 1>classic why? Because I'm not gonna like this classic why.

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<v Speaker 1>This classic box is courtesy of Smiley Stephen. He's our

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<v Speaker 1>producer in Philly at Q one oh two. Hi Steven,

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<v Speaker 1>thank you for giving a serial. No, no, no, don't thank

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<v Speaker 1>him because this box came the other day and I

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<v Speaker 1>was very excited to open the end. Every time we

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<v Speaker 1>get a box and I shake it and I could

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<v Speaker 1>tell their cereal in it, I get pumped. I get

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<v Speaker 1>very excited. I opened this one up. It was an

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<v Speaker 1>Amazon box, and I'm gonna use a very nate word

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<v Speaker 1>to describe your reaction. He gets very jazzed. Well, not

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<v Speaker 1>from this one. Hold on, let me go down to

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<v Speaker 1>the sack. You'll see why. You'll see. Now. I want

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<v Speaker 1>you to say hello to our friend. Okay, her name

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<v Speaker 1>starts with a B and ends with an A. No. Yeah, no,

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<v Speaker 1>not Barbie. He said this is his favorite cereal. This

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<v Speaker 1>is his favorite cereal. Oh, bless his heart. It's Barbara's

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<v Speaker 1>Morning Oat Crunch.

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<v Speaker 2>Okay.

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<v Speaker 1>I know we kind of vowed not to do barber

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<v Speaker 1>cereal anymore, but for Steven, I guess we have to listen.

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<v Speaker 1>Stephen is super nice. He would not give us something

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<v Speaker 1>that's trash. Yes, I believe in Stephen found it over

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<v Speaker 1>forty five years ago by teenager Barbara Jaffy. Barber's is

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<v Speaker 1>a category pioneer and supports young entrepreneurs through our what

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<v Speaker 1>our kid trip? What is this word? Can I see it? Yeah?

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<v Speaker 1>The K word kidentrepreneur, kitentrepreneur. Okay, so it's like I

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<v Speaker 1>got okay, sorry, grants, listen, it's been a long day.

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<v Speaker 1>I believe in Steven. Steven's not gonna scare us wrong.

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<v Speaker 1>I do not believe in Stephen and hashtag. I believe

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<v Speaker 1>in Steven already. This the bag is so much smaller

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<v Speaker 1>than the box. Barbara is such a ripoff. I think

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<v Speaker 1>Barbara might have descended into madness after creating her cereal company.

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<v Speaker 1>I'm a little worried about her. She tried to poison

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<v Speaker 1>us several times. Oh boy, these they're the big, These

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<v Speaker 1>are the So what's the premise of the puffins? Yeah? Like,

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<v Speaker 1>what's what's the premise? Am I just getting an oat?

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<v Speaker 1>I don't know, Brick, It's just a It's just a

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<v Speaker 1>big old puffed square of oat crunch crunchy whole grain

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<v Speaker 1>cereal satisfy you a hugger with eight grabs of protein

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<v Speaker 1>and six grams of five. Let it be known that

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<v Speaker 1>if I ever have the chance to make my own cereal,

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<v Speaker 1>I'm calling it big old puff squares. Well, I guess

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<v Speaker 1>by definition a puff can't be a square. I don't know.

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<v Speaker 1>They're puff squares, big old puff squares. Ingredients whole grain

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<v Speaker 1>oat flour, whole grain wheat flour, cane, sugar and sulfured molasses.

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<v Speaker 1>It's greg Tea pea protein. Oh my god, can we

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<v Speaker 1>get Greg Ta in here? Hold on, let's see if

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<v Speaker 1>we can get up to see now yo, Greg Tea,

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<v Speaker 1>come here just one minute? Yes, please. We were just

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<v Speaker 1>wondering if you could tell us what the mascot of

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<v Speaker 1>this cereal isee. Hey guys, waits ya? Can you tell

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<v Speaker 1>us what I.

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<v Speaker 2>Want to tell you right now?

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<v Speaker 1>Wait? What do anything?

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<v Speaker 2>This room has gotten a little bitut of control.

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<v Speaker 1>Said that.

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<v Speaker 4>I mean, this is really at some point he's a order, right,

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<v Speaker 4>this is a problem you have to like. I mean,

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<v Speaker 4>you got cereal machines, you've got cereal boxes.

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<v Speaker 1>But this is what we do.

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<v Speaker 4>I know that, but this is a little bit like

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<v Speaker 4>overtaking what you really do.

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<v Speaker 1>Let me ask you this.

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<v Speaker 4>It's you're supposed to, you know, want to degree yourself

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<v Speaker 4>into a podcast, not have the ceial integrate into you.

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<v Speaker 1>But we'd like to showcase the boxes. Would it be

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<v Speaker 1>better if we had some shelves built, and it was

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<v Speaker 1>more organized, and it almost looked like cereal shelves.

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<v Speaker 2>Okay, that you know what I gotta tell you that

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<v Speaker 2>support him.

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<v Speaker 4>Okay, here's what I would do if I was back

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<v Speaker 4>here right, I would have the engineers make a shelf

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<v Speaker 4>right here, and then you can stack them all like this.

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<v Speaker 1>Like long way sideways.

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<v Speaker 4>And then I would buy into it. But this over

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<v Speaker 4>here is a freaking mess.

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<v Speaker 1>Do you want to try to.

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<v Speaker 4>Please I'm coming over to say hi to you guys

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<v Speaker 4>because I'm trying to be the bigger man, because you guys.

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<v Speaker 2>Don't want to come over and say hi to make

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<v Speaker 2>you way too. That's true.

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<v Speaker 4>I have seen Andrew there. I've seen Garrett over to

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<v Speaker 4>say hello to me.

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<v Speaker 1>I came over on your first take give you a

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<v Speaker 1>bottle of whiskey.

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<v Speaker 4>That was three and a half, almost four months ago.

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<v Speaker 4>I have yet to hear from you. No text for

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<v Speaker 4>the New Year's Eve, no Christmas nothing, not one phone

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<v Speaker 4>call zero.

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<v Speaker 1>Any of you supposed to come in earlier. Andrew supposed

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<v Speaker 1>to come in earlier and come down the hallway and

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<v Speaker 1>hang out nobody.

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<v Speaker 4>You can pass by if you know, Hey, I'm gonna

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<v Speaker 4>go Biden and see tea. Maybe we see once to

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<v Speaker 4>go get a drink. Let's go get us some lunch

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<v Speaker 4>or something like that.

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<v Speaker 1>You know, it smells very nice. What you smell very fresh?

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<v Speaker 1>Smell fresh? What are you wearing? Is it deodorant? Maybe

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<v Speaker 1>I'm not wearing anything.

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<v Speaker 2>Like there's my clone from three o'clock this morning.

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<v Speaker 1>It smells nice anyway, all right, If you don't want

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<v Speaker 1>to try the cereal, that's you just have one.

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<v Speaker 2>Please let me have one piece. But that's why I

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<v Speaker 2>had one. I had an allergy attack.

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<v Speaker 1>No, there's no fruit in here.

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<v Speaker 2>You really gotta go.

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<v Speaker 1>I gotta really, I gotta look at the mascots on

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<v Speaker 1>this box.

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<v Speaker 2>I got a big meet.

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<v Speaker 1>They have blueberry mascots and BlackBerry mascots and raspberry mascots.

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<v Speaker 2>The heart is a mascot.

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<v Speaker 1>There you go, the heart. What do you think of it?

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<v Speaker 1>To be honest, it's a healthy cereal. I was just

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<v Speaker 1>how funny you like that crap?

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<v Speaker 2>I know, And I was just gonna say that that

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<v Speaker 2>it's healthy.

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<v Speaker 1>What do you think?

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<v Speaker 3>So?

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<v Speaker 2>I like it already? Hold on, there's a little bit

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<v Speaker 2>of sugar, but just enough. Like it's not not playing Jane.

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<v Speaker 1>I like it. It's not horrendous. No, I told you

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<v Speaker 1>I believe in Steven.

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<v Speaker 4>I gotta be honest. Yeah, I agree. This is not

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<v Speaker 4>a bad cereal at all. This is pretty good.

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<v Speaker 1>Actually, I'm gonna give this four bowls. Makes Barbara who

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<v Speaker 1>Barbara Barbara? Yeah, with Barbara from Barbara Jaffies. She started

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<v Speaker 1>her own cereal company years ago. Yeah, Barber's is healthy

0:09:20.960 --> 0:09:24.760
<v Speaker 1>cereals for real, for real. Yeah, Puffins is their big cereal. Puffins.

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<v Speaker 1>Puffins is disgusting.

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<v Speaker 2>Yeah, where do you get it?

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<v Speaker 1>You can get this in almost any supermarket and health

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<v Speaker 1>food stares.

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<v Speaker 2>Really.

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<v Speaker 1>Yeah, it's if you go to your shop. Right, it's

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<v Speaker 1>all the way to the right. There's all.

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<v Speaker 2>They're redoing my shop right now on me. Yeah, if

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<v Speaker 2>she didn't want Root nine, no redoing it. Yeah, they're

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<v Speaker 2>doing a big blowout. But I think you're putting it in

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<v Speaker 2>like eat clean brow in.

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<v Speaker 1>There inside the shop right.

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<v Speaker 2>Yeah, you can buy eat clean bro stuff.

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<v Speaker 1>Oh nice? Did they pay you?

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<v Speaker 2>No?

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<v Speaker 4>I know, I know, Jamie, No, Yo, I'm on the podcast.

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<v Speaker 4>I would have come over and said hi, because you

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<v Speaker 4>had a client, so I didn't want to bother you.

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<v Speaker 2>I'm talking to Garrett right now in the podcast.

0:09:59.800 --> 0:10:03.280
<v Speaker 1>Something when you're doing your show, do people just walk

0:10:03.320 --> 0:10:06.040
<v Speaker 1>in and disregard on air lights and just don't care,

0:10:06.400 --> 0:10:08.480
<v Speaker 1>just walk through. Well, you only have three people no

0:10:08.559 --> 0:10:10.360
<v Speaker 1>respect right now? Yeah, you don't have.

0:10:10.320 --> 0:10:12.520
<v Speaker 2>The true professional. We'll just keep on doing the show

0:10:12.559 --> 0:10:15.480
<v Speaker 2>and not acknowledge the door. But I did say, Garrett,

0:10:15.720 --> 0:10:17.559
<v Speaker 2>I just bet. I just I said that.

0:10:17.679 --> 0:10:19.880
<v Speaker 4>Only you and Andrew the only ones that come over

0:10:19.920 --> 0:10:20.560
<v Speaker 4>to say hello to me.

0:10:20.600 --> 0:10:23.040
<v Speaker 2>And Andrew's sister, Oh my god, my favorite person. Who

0:10:23.040 --> 0:10:23.880
<v Speaker 2>will you guys?

0:10:23.920 --> 0:10:26.040
<v Speaker 1>Don't just podcast?

0:10:26.160 --> 0:10:28.440
<v Speaker 2>Oh my god, she's the best. I love her. I'm

0:10:28.440 --> 0:10:30.360
<v Speaker 2>not kidding. I love her. Hiight, I'll go wait for

0:10:30.400 --> 0:10:32.400
<v Speaker 2>you down by your office. I have a meeting downstairs.

0:10:32.400 --> 0:10:34.000
<v Speaker 1>No, you can go now, you're excused. You gotta go.

0:10:34.080 --> 0:10:35.080
<v Speaker 2>I've been stair to a meeting.

0:10:35.120 --> 0:10:36.880
<v Speaker 1>I go ahead. What'd you give this? What I want

0:10:36.880 --> 0:10:39.800
<v Speaker 1>you to? When you it at five balls?

0:10:39.920 --> 0:10:40.400
<v Speaker 2>At a five?

0:10:40.880 --> 0:10:43.320
<v Speaker 4>Here we are with a freaking rating system. Again, it

0:10:43.360 --> 0:10:44.520
<v Speaker 4>doesn't make any said.

0:10:44.440 --> 0:10:44.880
<v Speaker 1>Just forget it.

0:10:45.000 --> 0:10:47.240
<v Speaker 2>No one would eat freaking five balls a serial.

0:10:47.600 --> 0:10:48.480
<v Speaker 1>That's not what it means.

0:10:48.679 --> 0:10:50.880
<v Speaker 2>Don't but you can't do and a spoon? It doesn't

0:10:50.920 --> 0:10:51.560
<v Speaker 2>make any sense.

0:10:51.559 --> 0:10:52.120
<v Speaker 1>Can you go out?

0:10:52.360 --> 0:10:55.439
<v Speaker 2>Not what pisses me off this whole podcast. It doesn't

0:10:55.520 --> 0:10:56.320
<v Speaker 2>make sense.

0:10:56.360 --> 0:10:57.080
<v Speaker 1>I need you to leave.

0:10:57.400 --> 0:10:57.720
<v Speaker 2>Listen.

0:10:57.760 --> 0:11:01.840
<v Speaker 4>Here's what I said, Okay, one to ten, ten being

0:11:01.840 --> 0:11:02.520
<v Speaker 4>the best.

0:11:02.800 --> 0:11:06.199
<v Speaker 2>I would say this, cereal, Are you have like a

0:11:06.240 --> 0:11:07.120
<v Speaker 2>drum rolls down event?

0:11:07.360 --> 0:11:10.040
<v Speaker 1>Because no, because it doesn't make sense.

0:11:10.160 --> 0:11:13.439
<v Speaker 4>Yeah, eight and a half great, that's a good one.

0:11:13.559 --> 0:11:16.040
<v Speaker 1>Translates over to four and a half balls. They were

0:11:16.040 --> 0:11:16.679
<v Speaker 1>both in a spoon.

0:11:17.200 --> 0:11:19.400
<v Speaker 4>See if you would do that and translate it into

0:11:19.440 --> 0:11:23.199
<v Speaker 4>your stupid way of measuring, that'd be fun.

0:11:23.480 --> 0:11:25.480
<v Speaker 1>I love when you're on because I just love seeing

0:11:25.480 --> 0:11:26.440
<v Speaker 1>how red his face guests.

0:11:26.520 --> 0:11:29.120
<v Speaker 2>Because nobody measures it by the balls?

0:11:29.960 --> 0:11:33.440
<v Speaker 1>Why I don't go visit him? Talking while I'm talking.

0:11:33.760 --> 0:11:35.679
<v Speaker 1>This is why I don't go visit him. I can't

0:11:36.040 --> 0:11:36.480
<v Speaker 1>take it.

0:11:36.760 --> 0:11:40.440
<v Speaker 2>Where are you going with the podcast? Are people really listening?

0:11:40.600 --> 0:11:43.960
<v Speaker 1>Do you know that we were? Actually? Can you please go?

0:11:44.400 --> 0:11:47.080
<v Speaker 1>You know I'm having Garrett Guart Wait.

0:11:47.120 --> 0:11:49.160
<v Speaker 4>You know I'm having such a problem today. Today my

0:11:49.240 --> 0:11:54.920
<v Speaker 4>anus is so rare, I mean wiping it like crazy raw. Yeah,

0:11:55.080 --> 0:11:56.640
<v Speaker 4>so I have to put I.

0:11:56.559 --> 0:11:57.880
<v Speaker 1>Have I have preparation.

0:11:58.000 --> 0:12:00.240
<v Speaker 4>Ah No, I didn't have it with me. So I

0:12:00.280 --> 0:12:03.280
<v Speaker 4>have toilet paper crammed up between my cheeks. So that

0:12:03.400 --> 0:12:06.559
<v Speaker 4>it doesn't It doesn't irritate right now.

0:12:06.400 --> 0:12:07.400
<v Speaker 2>I have no that's true.

0:12:07.440 --> 0:12:08.600
<v Speaker 1>He's right now. Just take him out.

0:12:09.120 --> 0:12:10.440
<v Speaker 2>Who's w nine forms? Are those?

0:12:10.480 --> 0:12:10.959
<v Speaker 1>Take him out?

0:12:11.240 --> 0:12:12.160
<v Speaker 2>Tax seasons?

0:12:12.160 --> 0:12:17.120
<v Speaker 1>Why are your nipples always hard? Bye? Thanks for stopping by.

0:12:17.520 --> 0:12:17.960
<v Speaker 2>Take care.

0:12:20.440 --> 0:12:22.760
<v Speaker 1>I love everything about when Greg t visits. It's like

0:12:22.760 --> 0:12:24.920
<v Speaker 1>my favorite parts, and I hate everything about it. Can

0:12:25.000 --> 0:12:26.480
<v Speaker 1>we get back to this? What did you give Barbara?

0:12:26.520 --> 0:12:29.040
<v Speaker 1>I gave her four balls, Barbara, three balls and a spoon.

0:12:29.080 --> 0:12:33.240
<v Speaker 1>For me, Greg's translated over into I'm not counting him

0:12:33.240 --> 0:12:35.560
<v Speaker 1>four balls and a spoon. Okay, great. He makes me

0:12:35.600 --> 0:12:37.920
<v Speaker 1>so nuts. Look at my ears. Look how red they are.

0:12:38.040 --> 0:12:39.800
<v Speaker 1>Your face gets so red, and it's my favorite thing

0:12:39.800 --> 0:12:41.840
<v Speaker 1>in the world. He just says whatever is on his mind,

0:12:41.840 --> 0:12:44.920
<v Speaker 1>and I really appreciate that about him. Okay, Stephen, thank you.

0:12:45.000 --> 0:12:49.400
<v Speaker 1>This was not awful. Yes hashtag I believe in Stephen. Okay.

0:12:49.920 --> 0:12:51.720
<v Speaker 1>Now people can like, do you spell Stephen with a

0:12:51.800 --> 0:12:54.240
<v Speaker 1>V or pH? Some people spell it with pH. I

0:12:54.280 --> 0:12:57.360
<v Speaker 1>know he's v Stephen Stephen. That would be Stephanie. To me,

0:12:57.360 --> 0:13:01.000
<v Speaker 1>that's Stefan Stefan, but people spell Steven's sometimes at pH. Yeah.

0:13:01.080 --> 0:13:02.960
<v Speaker 1>All right, let's go to the new box, and I

0:13:02.960 --> 0:13:05.720
<v Speaker 1>can call it new. It's from twenty seventeen. Cool, but

0:13:05.920 --> 0:13:08.040
<v Speaker 1>believe it or not, we have not done this yet.

0:13:08.240 --> 0:13:11.360
<v Speaker 5>Believe it or not, I'm working on. So now you

0:13:11.440 --> 0:13:14.839
<v Speaker 5>know millions too high in this guy? No, not really,

0:13:15.240 --> 0:13:17.760
<v Speaker 5>but now you know the Greatest American Hero. I've heard

0:13:17.800 --> 0:13:18.520
<v Speaker 5>the song before.

0:13:18.640 --> 0:13:20.400
<v Speaker 1>When I was sick, I watched the Greatest American Hero

0:13:20.520 --> 0:13:22.680
<v Speaker 1>all day and we could meet him if we go

0:13:22.760 --> 0:13:25.520
<v Speaker 1>down to pensacon or whatever it is down there in Pensacola.

0:13:25.600 --> 0:13:28.720
<v Speaker 1>Yeah you want to go. I maybe be sy that week,

0:13:28.840 --> 0:13:31.960
<v Speaker 1>but that's why Wilfrid Brimley's gonna be bro I can't believe. Yes,

0:13:32.280 --> 0:13:33.679
<v Speaker 1>all right, well you know what I just found this.

0:13:34.040 --> 0:13:36.480
<v Speaker 1>Let's uh, let me play this. This is the new Cereal.

0:13:36.520 --> 0:13:38.120
<v Speaker 1>I've never heard this commercial before. I loaded it in

0:13:38.160 --> 0:13:39.680
<v Speaker 1>and didn't even listen to it, so it could be crap.

0:13:39.720 --> 0:13:42.520
<v Speaker 1>Let's see, here we go, cinnamon fans, your date with

0:13:42.720 --> 0:13:44.880
<v Speaker 1>destiny has arrived. Let's do this.

0:13:45.559 --> 0:13:49.160
<v Speaker 2>Cinnamon frosted flakes aren't finally here? Sweet cinnamon and the

0:13:49.280 --> 0:13:50.440
<v Speaker 2>frosted grunch you love?

0:13:50.720 --> 0:13:52.200
<v Speaker 1>Well? It tastes like victory.

0:13:52.280 --> 0:13:54.479
<v Speaker 2>T It tastes like victory.

0:13:55.080 --> 0:13:58.080
<v Speaker 1>Right, Yes, I am so excited open the box now.

0:13:58.280 --> 0:13:59.880
<v Speaker 1>People ask us about this, and I've had it in

0:13:59.880 --> 0:14:02.400
<v Speaker 1>the sack for quite some time, so it's just been

0:14:02.440 --> 0:14:04.720
<v Speaker 1>sitting in there, and it is now time for cinnamon

0:14:04.720 --> 0:14:07.319
<v Speaker 1>frosted flakes two three years old at this point.

0:14:07.280 --> 0:14:08.160
<v Speaker 2>To be unleashed.

0:14:08.760 --> 0:14:10.920
<v Speaker 1>Yes, I saw this in Target the other day. You did,

0:14:10.920 --> 0:14:12.800
<v Speaker 1>And why didn't you buy it? Well, you didn't know

0:14:12.840 --> 0:14:15.120
<v Speaker 1>I had it, Yeah, but I thought I ate it.

0:14:17.320 --> 0:14:19.880
<v Speaker 1>You know, I just don't know how how? I just

0:14:19.920 --> 0:14:24.080
<v Speaker 1>don't know how do I know? Because again, you are

0:14:24.080 --> 0:14:27.680
<v Speaker 1>a rain Man of cereals. I've told you this. A

0:14:27.760 --> 0:14:29.840
<v Speaker 1>lot of people have like photographic memories, and you know

0:14:29.840 --> 0:14:32.200
<v Speaker 1>what they do with them? They become like mit scientists.

0:14:32.240 --> 0:14:34.680
<v Speaker 1>I wish they become doctors, they become astronauts. You know

0:14:34.680 --> 0:14:36.520
<v Speaker 1>what you do with it? You host a cereal podcast.

0:14:36.560 --> 0:14:38.400
<v Speaker 1>I wish you were rain man of getting a sponsors,

0:14:38.440 --> 0:14:39.720
<v Speaker 1>or a rain Man of putting up the list of

0:14:39.760 --> 0:14:41.600
<v Speaker 1>all the ratings that I keep sending you, or a

0:14:41.680 --> 0:14:43.480
<v Speaker 1>rain Man of promoting the show, or rain man of

0:14:43.520 --> 0:14:48.360
<v Speaker 1>anything else. That's all right, We'll just keep doing this

0:14:48.400 --> 0:14:52.680
<v Speaker 1>and I make it a penny. That's fine, It's fine. Look,

0:14:52.920 --> 0:14:54.400
<v Speaker 1>I do it for fun. I do it for the

0:14:54.400 --> 0:14:56.200
<v Speaker 1>love of cereal, and I do it because I like

0:14:56.200 --> 0:14:59.480
<v Speaker 1>to hang out with you. I love of cereal. Yeah,

0:14:59.840 --> 0:15:03.840
<v Speaker 1>that on your tombstone, Scott, he did it for the

0:15:03.920 --> 0:15:07.320
<v Speaker 1>love of cereal. You know what, You're a martyr, truly,

0:15:07.920 --> 0:15:10.280
<v Speaker 1>he should all be indebted to you. I just smell.

0:15:10.360 --> 0:15:11.880
<v Speaker 1>I'm just trying to spread the cereal love. It does

0:15:11.880 --> 0:15:17.080
<v Speaker 1>smell delicious. One. Two things right, Oh my god, I

0:15:17.200 --> 0:15:18.720
<v Speaker 1>got some good stuff. I can't believe we haven't had

0:15:18.720 --> 0:15:22.360
<v Speaker 1>this yet. Four balls in his boom. Yep, love it.

0:15:23.640 --> 0:15:26.240
<v Speaker 1>You know. I was almost gonna give it five and

0:15:26.280 --> 0:15:30.680
<v Speaker 1>then something turned. It's still wonderful. There's just no marshmallows,

0:15:30.680 --> 0:15:33.359
<v Speaker 1>no chocolate, and I think that's pretty much my criteria.

0:15:33.680 --> 0:15:37.120
<v Speaker 1>So cinnamon Toa's crunch to me, the crunch part of

0:15:37.120 --> 0:15:39.560
<v Speaker 1>it is what makes it a five bowl. Like when

0:15:39.600 --> 0:15:41.480
<v Speaker 1>you crunch into it, sometimes you get like that last

0:15:41.480 --> 0:15:45.360
<v Speaker 1>minute burst, whereas this doesn't necessarily have that. The cinnamon

0:15:45.360 --> 0:15:48.800
<v Speaker 1>on here is just is perfect. Yes, good cereal. Now

0:15:48.840 --> 0:15:51.560
<v Speaker 1>this is more cinnamon than cinnamon sugar. Yes, where a

0:15:51.600 --> 0:15:54.520
<v Speaker 1>cinnamon Toa's crunch is more cinnamon sugar than cinnamon. It's

0:15:54.520 --> 0:15:57.880
<v Speaker 1>the taste you can see. Yeah, that's not their slogan anymore.

0:15:58.320 --> 0:16:00.480
<v Speaker 1>This is great though, four balls in this? Can you

0:16:00.480 --> 0:16:03.240
<v Speaker 1>add deer to the end of that? S Sorry, you're

0:16:03.240 --> 0:16:07.280
<v Speaker 1>condescending deer. That's great, Thanks, Tony. Can you do Tony

0:16:07.320 --> 0:16:09.000
<v Speaker 1>the tiger impression? I feel you'd be good at it?

0:16:09.160 --> 0:16:10.040
<v Speaker 2>They're great?

0:16:10.760 --> 0:16:12.000
<v Speaker 1>Actually, yes, not bad?

0:16:12.080 --> 0:16:12.160
<v Speaker 2>Right?

0:16:12.240 --> 0:16:15.440
<v Speaker 1>Yeah, no, I was good. So I'll just put the

0:16:15.440 --> 0:16:17.440
<v Speaker 1>costume on when I go home and do that here,

0:16:17.520 --> 0:16:23.480
<v Speaker 1>furry costume. All right? Oh my god, maybe that's why

0:16:23.520 --> 0:16:24.920
<v Speaker 1>you're so good at it. Oh my god, so much

0:16:24.960 --> 0:16:33.200
<v Speaker 1>is becoming clear. How about a bonus box? Yeah? Serial killers?

0:16:35.320 --> 0:16:39.480
<v Speaker 1>What's so funny? Sorry? Is something on TV? Oh my god? Yeah,

0:16:39.480 --> 0:16:43.440
<v Speaker 1>that is funny. All right. So Jamie in Virginia send

0:16:43.520 --> 0:16:47.240
<v Speaker 1>us a giant box the other day. Okay, and are

0:16:47.280 --> 0:16:49.960
<v Speaker 1>you setting something up? Are you brain farting? I'm pretty

0:16:49.960 --> 0:16:52.360
<v Speaker 1>sure I'm having a massive brain fart. Uhh. Do you

0:16:52.400 --> 0:16:54.120
<v Speaker 1>smell burnt toast? Should I get Nate in here to

0:16:54.160 --> 0:16:55.760
<v Speaker 1>see if it's a stroke? No, we're good anyway. So

0:16:55.840 --> 0:16:59.240
<v Speaker 1>Jamie sent five boxes of cereal. Most of them were

0:16:59.240 --> 0:17:01.920
<v Speaker 1>from Letal remember the Yeah, yeah, yeah, So I mean

0:17:01.960 --> 0:17:03.880
<v Speaker 1>there's some really funky ones in that we will try

0:17:03.920 --> 0:17:05.760
<v Speaker 1>down the road. Cool. But I picked this one for

0:17:05.800 --> 0:17:08.760
<v Speaker 1>the bonus box. Perfect. We had another one from this company.

0:17:09.040 --> 0:17:11.240
<v Speaker 1>Uh where to go? Oh, Brody messed up my cereal?

0:17:11.280 --> 0:17:13.080
<v Speaker 1>Hold on, So see that one right there?

0:17:13.200 --> 0:17:13.440
<v Speaker 5>Yep?

0:17:13.800 --> 0:17:16.920
<v Speaker 1>What is it? Freedom Cocoa Crunch. Freedom Foods Coco Crunch.

0:17:17.200 --> 0:17:21.880
<v Speaker 1>So Jamie found another Freedom Foods variety. Okay, I don't

0:17:21.920 --> 0:17:25.080
<v Speaker 1>know about this one. I feel like I've seen this

0:17:25.119 --> 0:17:27.359
<v Speaker 1>one on the shelf before. Yeah, this was in the

0:17:27.720 --> 0:17:30.199
<v Speaker 1>it was in the clearance rack. Woo, look at the

0:17:30.200 --> 0:17:33.800
<v Speaker 1>price sticker please Wooo. Great deal a dollar thirty nine.

0:17:34.080 --> 0:17:35.880
<v Speaker 1>I'm a little worried. That is a great deal because

0:17:35.880 --> 0:17:37.840
<v Speaker 1>this box is usually be four or five dollars. Okay,

0:17:38.080 --> 0:17:40.960
<v Speaker 1>it's a little torn also, but that's okay. I'm too

0:17:41.520 --> 0:17:44.359
<v Speaker 1>Freedom Foods gluten free, nut free, peanut free. Hey Garrett,

0:17:44.400 --> 0:17:49.159
<v Speaker 1>Oh so sorry he left new look tropic Os. Oh cool.

0:17:49.640 --> 0:17:53.480
<v Speaker 1>So they're a the plant based fruit Loop. Yeah, healthy

0:17:54.000 --> 0:17:58.640
<v Speaker 1>fruit loop, sweetened allergen friendly cereal with plant based colors

0:17:58.680 --> 0:18:02.879
<v Speaker 1>and flavors. Yeah yeah, Now okay, So there's just a

0:18:02.920 --> 0:18:05.360
<v Speaker 1>bunch of cereal in a bowl on the front here

0:18:05.680 --> 0:18:10.440
<v Speaker 1>and it says serving suggestion. So like that's that's really lazy. Yeah,

0:18:10.480 --> 0:18:15.000
<v Speaker 1>here's our suggestion, throwing a ball. Okay, actually that's a

0:18:15.040 --> 0:18:18.160
<v Speaker 1>really good point, great source of fiber. Yeah, of course

0:18:18.160 --> 0:18:19.920
<v Speaker 1>it is beans. It makes you fart. No, I don't

0:18:19.920 --> 0:18:22.359
<v Speaker 1>think this one's beans. It's plant. Plant is not a

0:18:22.359 --> 0:18:27.240
<v Speaker 1>bean plant. Are you sure it's gluten free? Yes? Super

0:18:27.480 --> 0:18:30.560
<v Speaker 1>grain goodness. No, so there's grains in here made with

0:18:30.600 --> 0:18:35.440
<v Speaker 1>super grains like sorghum that naturally contain fiber and protein. Sorghum.

0:18:35.560 --> 0:18:39.840
<v Speaker 1>We've had sorgham before, remember from grete berry. Grape berry,

0:18:40.080 --> 0:18:44.160
<v Speaker 1>grape berry, healthy cereal for your family. I know it's grainberry.

0:18:44.200 --> 0:18:48.280
<v Speaker 1>Andrew is a dope, all right. So that's rude, is

0:18:48.480 --> 0:18:51.359
<v Speaker 1>very dull looking. Look at those Yeah, it's like someone

0:18:51.400 --> 0:18:54.040
<v Speaker 1>took the fun out of a fruit loop. That's a

0:18:54.080 --> 0:18:55.159
<v Speaker 1>great way to describe it.

0:18:57.320 --> 0:18:58.280
<v Speaker 2>Believe it or not?

0:18:59.160 --> 0:19:03.199
<v Speaker 5>Working on it's so hot in sky?

0:19:04.200 --> 0:19:07.080
<v Speaker 1>No, No, those aren't the words flying away on a

0:19:07.119 --> 0:19:08.400
<v Speaker 1>wing and a prayer.

0:19:09.000 --> 0:19:10.359
<v Speaker 2>Who could it be?

0:19:11.320 --> 0:19:17.680
<v Speaker 1>Could believe it or not? It's just me. Well, that's

0:19:17.680 --> 0:19:20.159
<v Speaker 1>our musical moment of the podcast. Here we go, Here

0:19:20.160 --> 0:19:23.480
<v Speaker 1>you go, buddy, thank you. Yep, all right, they look

0:19:23.560 --> 0:19:26.040
<v Speaker 1>worse than milk. Like they're green. Actually looks like baby

0:19:26.040 --> 0:19:29.520
<v Speaker 1>poop green. Alright, what two three?

0:19:30.800 --> 0:19:31.600
<v Speaker 2>I like it.

0:19:33.119 --> 0:19:38.160
<v Speaker 1>I don't like it as much. It tastes very artificial fruit,

0:19:38.320 --> 0:19:42.040
<v Speaker 1>even though I believe it's natural. It tastes artificial. You

0:19:42.119 --> 0:19:45.480
<v Speaker 1>know what. It tastes like what a snow cone. Okay,

0:19:45.760 --> 0:19:49.800
<v Speaker 1>maybe we're so ass backwards now that fruit loops like

0:19:50.440 --> 0:19:53.399
<v Speaker 1>loops artificial. I don't even know. Yeah, of course no.

0:19:53.480 --> 0:19:56.040
<v Speaker 1>I think they make it with like real fruit flavoring. Yeah,

0:19:56.119 --> 0:19:58.280
<v Speaker 1>they're squeezing out an apple and putting that in the flakes. One.

0:19:58.280 --> 0:19:59.520
<v Speaker 1>I think I have a box. Let me look. So

0:19:59.600 --> 0:20:02.480
<v Speaker 1>this isn't bad. I would say, like if you saw

0:20:02.520 --> 0:20:04.800
<v Speaker 1>this in the story, you would if you pick it up,

0:20:04.840 --> 0:20:07.480
<v Speaker 1>it's not bad. I'm gonna say that just bad. It's

0:20:07.600 --> 0:20:11.080
<v Speaker 1>it's it's very snow cone flavor esque. It's like the

0:20:11.200 --> 0:20:15.439
<v Speaker 1>sweetness is very artificially sweet, and it's like, look, there

0:20:15.440 --> 0:20:17.320
<v Speaker 1>is there's no sweetness. I know, but it's like when

0:20:17.359 --> 0:20:18.800
<v Speaker 1>you get again. I don't want to keep going back

0:20:18.800 --> 0:20:20.560
<v Speaker 1>to saying snow cone. It's like the fourteenth time I've

0:20:20.600 --> 0:20:24.280
<v Speaker 1>said it. But it's like, oh, cherry flavor. It doesn't

0:20:24.320 --> 0:20:27.080
<v Speaker 1>actually taste like cherry. Oh it's just red. Yes, that's this.

0:20:27.480 --> 0:20:30.080
<v Speaker 1>Disagree but okay, this doesn't taste like a snow cone

0:20:30.119 --> 0:20:33.239
<v Speaker 1>at all. The snow cone is overly sweet. This to

0:20:33.280 --> 0:20:35.760
<v Speaker 1>me is what this to me is. It just has

0:20:35.840 --> 0:20:39.280
<v Speaker 1>a weird natural artificial fruit flavor. If that makes it,

0:20:39.320 --> 0:20:41.600
<v Speaker 1>I'm getting nothing natural, all right, Well, I mean it

0:20:41.640 --> 0:20:44.439
<v Speaker 1>says it's natural. Okay. If this is natural, then like

0:20:44.920 --> 0:20:47.879
<v Speaker 1>I don't know, I don't know ingredients, rice flour, sugar,

0:20:47.920 --> 0:20:53.639
<v Speaker 1>sorghum flour, yellow corn flour, sillium, husk, chickpea fiber, paprika color,

0:20:53.800 --> 0:20:59.280
<v Speaker 1>carrot oil, sweet potato color, tumeric color, sunflower, less than

0:20:59.600 --> 0:21:01.760
<v Speaker 1>less than two. It doesn't say anything about any fruit

0:21:01.760 --> 0:21:05.080
<v Speaker 1>flavorings at all. So they just created some fake fruits

0:21:05.119 --> 0:21:08.360
<v Speaker 1>from again, it's like they cloned a fruit loop and

0:21:08.400 --> 0:21:10.360
<v Speaker 1>this was like the clone of the fruit loop. No, no,

0:21:10.359 --> 0:21:13.400
<v Speaker 1>it's not a clone. A clone is a good thing usually, Yeah,

0:21:13.440 --> 0:21:15.639
<v Speaker 1>this one, maybe something went wrong it like had the

0:21:15.680 --> 0:21:19.280
<v Speaker 1>fly incident. Something flew in and created the abomination that

0:21:19.400 --> 0:21:23.000
<v Speaker 1>is this. Yeah, so I just don't know how I

0:21:23.040 --> 0:21:25.800
<v Speaker 1>feel about it. I'm gonna give this two balls in

0:21:25.840 --> 0:21:29.119
<v Speaker 1>a spoon. Ball in a spoon for me don't. Yeah, no, sorry,

0:21:29.359 --> 0:21:35.080
<v Speaker 1>freedom freedom, I would like freedom from your cereal. I

0:21:35.080 --> 0:21:37.560
<v Speaker 1>don't know. All right, cool. Thanks for listening to Serial Killers.

0:21:37.560 --> 0:21:40.480
<v Speaker 1>This has been episode eighty three. Yeah, happy Friday. Yeah,

0:21:40.520 --> 0:21:42.800
<v Speaker 1>it's a Friday man, get out of work. Wait for

0:21:42.840 --> 0:21:46.320
<v Speaker 1>that whistle to blow. They slide slide down the dinosaur

0:21:46.359 --> 0:21:48.960
<v Speaker 1>and head on home at five o'clock. Are you talking

0:21:49.000 --> 0:21:55.760
<v Speaker 1>about the Flintstones? Yeah? Yeah, but isn't that what he says? Yeah? Daba, yeah, yeah, yeah,

0:21:55.760 --> 0:21:58.520
<v Speaker 1>bye daba. That reminds me we're due for a new

0:21:58.640 --> 0:22:01.240
<v Speaker 1>pebbles variety pretty soon. It's been a minute. Are you

0:22:01.280 --> 0:22:05.600
<v Speaker 1>teasing us? I might be? Oh okay, wink wink. Follow

0:22:05.640 --> 0:22:09.199
<v Speaker 1>us please on all social platforms. Serial Killers PC and

0:22:09.240 --> 0:22:11.280
<v Speaker 1>if you haven't checked it out, you get the free

0:22:11.320 --> 0:22:14.560
<v Speaker 1>subscription to Podcast Magazine. Yes, because we're featured in there

0:22:14.840 --> 0:22:17.520
<v Speaker 1>as an under the radar podcast that you should know about,

0:22:17.640 --> 0:22:20.320
<v Speaker 1>but you already do because you're awesome. Yes, and thank

0:22:20.359 --> 0:22:24.240
<v Speaker 1>you guys also for listening. We are actually, oddly enough,

0:22:24.440 --> 0:22:26.960
<v Speaker 1>one of the featured food podcasts on iTunes. I have

0:22:27.080 --> 0:22:29.520
<v Speaker 1>no idea how this happened. The fact that we're considered

0:22:29.560 --> 0:22:32.720
<v Speaker 1>an actual food podcast. It's weird. To me cereals food, man.

0:22:32.800 --> 0:22:34.399
<v Speaker 1>I know, it's just when you're up there with like

0:22:34.560 --> 0:22:38.560
<v Speaker 1>chefs and like Bonappetite magazine, which is like a huge publication,

0:22:38.680 --> 0:22:40.560
<v Speaker 1>and then it's like you scroll down and see us

0:22:40.720 --> 0:22:43.040
<v Speaker 1>and all we do is eat and review cereals. Hey,

0:22:43.160 --> 0:22:46.159
<v Speaker 1>people like it? Yeah, I appreciate it. Leave us a review.

0:22:46.520 --> 0:22:49.680
<v Speaker 1>Make sure you subscribe on any podcast platform that you're

0:22:49.680 --> 0:22:52.320
<v Speaker 1>listening to, and now you don't have to buy freedom

0:22:52.440 --> 0:22:55.280
<v Speaker 1>Frudios or whatever the hell are called exactly. Yeah, oh sorry,

0:22:55.280 --> 0:22:58.159
<v Speaker 1>tropicos tropicos. Yes, all right, have a great weekend. We'll

0:22:58.160 --> 0:23:02.639
<v Speaker 1>see you on Monday and till then. Crunch. That was

0:23:02.680 --> 0:23:05.600
<v Speaker 1>a weird crunch. Yeah it was Can you can you

0:23:05.600 --> 0:23:06.400
<v Speaker 1>try and do that again?

0:23:06.640 --> 0:23:07.040
<v Speaker 2>Crunch?

0:23:07.359 --> 0:23:10.560
<v Speaker 1>Yeah? Better like it was the crunch. It was like

0:23:10.720 --> 0:23:13.720
<v Speaker 1>you saying deer and crunch voice. Oh, kind of like

0:23:13.760 --> 0:23:16.680
<v Speaker 1>being a dick, Yeah, a little bit like I always am. Yeah,

0:23:16.920 --> 0:23:19.120
<v Speaker 1>you don't really like me that much? To you? Well,

0:23:19.160 --> 0:23:20.920
<v Speaker 1>I mean if it took you eighty three episodes to

0:23:20.960 --> 0:23:21.800
<v Speaker 1>find that out, then