Speaker 1: Hey, Scott, why are you on your phone?
Speaker 2: I was actually looking something up for this episode.
Speaker 1: Oh of course you were a millennial dude.
Speaker 2: What's the matter with you? Hey? Gen Xer? What's going on?
Speaker 1: Gen x I always on your phone? Now? How to convert
Speaker 1: that to a pdfgn Xer.
Speaker 2: I wasn't ready for this yet. You just came and
Speaker 2: you jammed it and recorded. I don't even know what's
Speaker 2: going on?
Speaker 1: How does it feel?
Speaker 2: I don't like it?
Speaker 1: That's what I thought. Jesus do unto others as you
Speaker 1: would to yourself. I guess, Trew, what's gonna be? Will
Speaker 1: tell you? What's sire ul been like?
Speaker 2: Sare kids? Them?
Speaker 1: Life? Rick deal with everything from Jackson Vanilla to Chrispy.
Speaker 2: Now who's on their phone? Andrew?
Speaker 1: Now?
Speaker 2: Who's on me?
Speaker 1: Yeah?
Speaker 2: Not me? I'm gonna stand up, all right? How about that?
Speaker 1: Good for you?
Speaker 2: Actually usually do stand up? And I was sitting down
Speaker 2: because you caught me off card.
Speaker 1: Yeah.
Speaker 2: So, welcome to Serial Killers. This is episode forty eight.
Speaker 2: We're getting close. We're almost at fifty.
Speaker 1: Confetti being thrown in my face?
Speaker 2: Craziness. Yep, that's half a century of episodes.
Speaker 1: It's crazy.
Speaker 2: That doesn't make sense. No, it's fifty.
Speaker 1: I'll give it to you.
Speaker 2: Okay, So welcome aboard. This is the Cereal Podcast where
Speaker 2: we talk about eating cereal and here we think inside
Speaker 2: the box.
Speaker 1: Yeah, which you're still trying to make catch on. But
Speaker 1: I sent you that kiddie picture inside the box, remember
Speaker 1: he did. I did enjoy that.
Speaker 2: Yeah, so let's just get right into it. Oh you
Speaker 2: know what, before we get into it, what's the matter?
Speaker 2: Nothing you have a problem with when I like to
Speaker 2: take trips only to.
Speaker 1: The Cereal Graveyard.
Speaker 2: Well, our listener on Twitter, Lisa, would like us to
Speaker 2: take this trip. So come along.
Speaker 1: Serial Killers visits the Cereal Grave.
Speaker 2: Yeah. Yeah, we're here in the Cereal Graveyard. Oh spooky,
Speaker 2: and we're tiptoeing over gravestones of Cereals gone by.
Speaker 1: This was your segment to shine, and I feel like
Speaker 1: you're not necessarily shining.
Speaker 2: Well okay, so in the early eighties, actually it started
Speaker 2: in the way back in the seventies. Yeah. American Greetings
Speaker 2: was a card company, you know, like Hallmark and Carlton
Speaker 2: Cards and all those other ones, and they created a character. Okay.
Speaker 2: By the eighties, General Mills gave her her own Cereal
Speaker 2: do you have any idea, Andrew.
Speaker 1: Yeah, I know who it is.
Speaker 2: Okay, well let's listen and then see if you knew
Speaker 2: what you were talking. Who is it?
Speaker 1: Strawberry shortcake?
Speaker 2: Damn it?
Speaker 1: Why it's africotten hapsal right, have you come to sharming
Speaker 1: strawberry shortcake cereal in that's very nice. It's such a
Speaker 1: pretty strawberry pink and it's crispy. Strawberry taste is a
Speaker 1: very good part of this nutritious breakfast.
Speaker 2: Right, even smells like strawberry. You strawberry short caek cereal?
Speaker 2: Look there is Now that was a creepy sun that
Speaker 2: was describing everything. Now, But here's the thing. If it's
Speaker 2: strawberry shortcake cereal and it's supposed to taste like strawberry,
Speaker 2: why would he say it even smells like strawberries?
Speaker 1: Of course it should add that added, you know, bonus.
Speaker 2: And the sister cereal to that was orange blossom. Now,
Speaker 2: that was an artificially flavored orange cereal.
Speaker 1: Thank god, orange cereals died in the eighties, they really did.
Speaker 1: It was a whole patch of oranges in this graveyard.
Speaker 1: That and oj is over there in the corner.
Speaker 2: So strawberry and I'm.
Speaker 1: Stepping on the bones of strawberry shortcake.
Speaker 2: Well, she's still alive, but her cereal is dead.
Speaker 1: So that's a brand that I feel like would be
Speaker 1: very like if it came back nowadays, that would be
Speaker 1: a very strong brand.
Speaker 2: It would it was an artificially flavored cereal. Maybe they
Speaker 2: could get with it today and use natural flavoring.
Speaker 1: But even strawberry shortcake, I feel like, how often do
Speaker 1: you see strawberry shortcake these days?
Speaker 2: Well, you do see it at CPK seasonally. That's California
Speaker 2: Pizza Kitchen and also Cheesecake Factory. They have it all
Speaker 2: the time. I like strawberry shortcake. I think, even though
Speaker 2: I don't eat cake, I like strawberry shortcake. Hashtag bring
Speaker 2: back Strawberry Shortcake. Yeah, well, I mean she had a
Speaker 2: bunch of friends that she was with too. Yeah, well,
Speaker 2: not cereal, but these were the little friends. Huckleberry Pie,
Speaker 2: Blueberry muffin, Apple, Dumplin, raspberry tart, plump put In, lemon,
Speaker 2: merangu and so many more. Those all would have been
Speaker 2: fantastic cereals.
Speaker 1: Yeah. No, I completely agree. I feel like, again, this
Speaker 1: is untapped material. Let's let's bring it back with the
Speaker 1: TV show, then give it to Kellogg's. Have Kelloggs make
Speaker 1: the cereals.
Speaker 2: I think it's gonna happen.
Speaker 1: A lemon meringue pie cereal. I mean it's I would
Speaker 1: try it.
Speaker 2: Yeah, I don't think it would be very popular, but
Speaker 2: I would probably enjoy it. All right, let's get out
Speaker 2: of the graveyard, come right back to the exactly. Let's
Speaker 2: pop back to life, and Andrew, I must ask you,
Speaker 2: would you like classic or new new? You want new? Yeah?
Speaker 2: You sure?
Speaker 1: Why are you questioning me?
Speaker 2: I don't know? All right, so I showed you a
Speaker 2: picture of this cereal not terribly long ago. It's brand new.
Speaker 2: Our friend Bernie Vider picked it up. She does traffic
Speaker 2: on the morning show. Yes, she was in the store.
Speaker 2: This particular brand is only available in all these supermarkets,
Speaker 2: all these like that no name, generic type of store
Speaker 2: that is in most of the country. They're been coming.
Speaker 2: I forget what country they're from, but they're infiltrated in
Speaker 2: the United States.
Speaker 1: And then they have their other brand too, but like
Speaker 1: Liad or something.
Speaker 2: No, it's Vital and it's not that's competitor.
Speaker 1: No, they're owned by the same thing. Really, yes, because
Speaker 1: I googled it and once I googled it, I'm like, wait,
Speaker 1: so they just spelled it differently.
Speaker 2: Interesting. Well, I thought it was little, but it's legal.
Speaker 1: Yes, there's that one. Yeah, and then down the street
Speaker 1: from us is in all these so interesting?
Speaker 2: What is going on? I'm getting a legal in my
Speaker 2: neighborhood next month. I'm very excited.
Speaker 1: You should be Dutch anyway.
Speaker 2: Here, We're going to go down to the cereal sack
Speaker 2: and this could be great. It could be disgusting. I
Speaker 2: don't know, but I think it's very interesting. Peanut butter
Speaker 2: and jelly puffs from the Missville.
Speaker 1: So excited.
Speaker 2: Millville is the private brand for Aldi. I don't think
Speaker 2: any other store sells it. And I've heard conflicting reports.
Speaker 2: First I thought it was under the Post umbrella because
Speaker 2: I saw that, But then I hear it's under the
Speaker 2: General Mills umbrella. I'm not so dramatic.
Speaker 1: I'm hearing conflicting reports about peanut butter and jelly puffs.
Speaker 2: Yes, well, it says distributed and sold exclusively by Aldi,
Speaker 2: but it does not say who makes it.
Speaker 1: So it's a big ass barcoat on the side, look.
Speaker 2: And it goes all the way around. I guess you know,
Speaker 2: what that's so their machines can just get it no
Speaker 2: matter how you're holding it. It's a huge barcote on
Speaker 2: the side, on the back, on the front, and there's
Speaker 2: interesting little things to color on the back, like a
Speaker 2: cute little elephant and a monkey and a rhinoceros.
Speaker 1: Can we start eating?
Speaker 2: Yeah, I guess we can. Look how that strawberry though,
Speaker 2: he scares me?
Speaker 1: Yeah?
Speaker 2: Oh, maybe he came out of the ground from Strawberry
Speaker 2: Shortcake's grave and is reincarnated as a crazy strawberry on
Speaker 2: peanut butter jelly puffs or hear me out, he's the
Speaker 2: mascot yes for cheerios. Yeah, he just came on over
Speaker 2: all right, So let's open it up.
Speaker 1: Greig teas in our cereal graveyard too.
Speaker 2: I'm sorry, who do a Scottie shake on it? It's
Speaker 2: a very flimsy box, almost as if it should be
Speaker 2: in a bag with maltameal.
Speaker 1: You know, you've put so much shade on maltomeal. But
Speaker 1: let me tell you something. Do scooters still hold a
Speaker 1: special place in my heart? They do.
Speaker 2: I don't put shade on malt to me. I think
Speaker 2: they do have some like the fruity Dinald bar delicious.
Speaker 1: You're being shady.
Speaker 2: I just wish they had more cereal that came in boxes.
Speaker 2: There are a few, but most of them come in bags,
Speaker 2: and the bags kind of bothered me. All right, let's open.
Speaker 2: Speaking of bag, all right, these look like the uh
Speaker 2: those chocolate berry cap'n crunch Remember we had those way
Speaker 2: early on.
Speaker 1: Yes, yes, I agree, it does.
Speaker 2: It smells nice. Oh, I love how big the shape
Speaker 2: is are big, the puffs are big.
Speaker 1: I'm so excited.
Speaker 2: Oh wait a second, Oh boy, now this was very exciting.
Speaker 1: Yep.
Speaker 2: So we got this bowl in the mail. We had
Speaker 2: no idea where it came from. It says be a
Speaker 2: fruit loop in a world of cheerios. It's a really
Speaker 2: cool ceramic bowl. I agree it came from Lenny Mud
Speaker 2: our friend Laurie that works there. I don't think she
Speaker 2: sent it to us. Baby Bliss twenty three on Instagram
Speaker 2: sent it because that's what the little tag said.
Speaker 1: It's so nice people.
Speaker 2: Yeah, I love it. So let's see how it sound
Speaker 2: it makes. Yeah, here we go. I love it.
Speaker 1: Just know you're the only person who could send us
Speaker 1: a bowl, and I'm not going to get pissed off.
Speaker 1: It's Scotty for it is.
Speaker 2: A cool little bowl. I love it, even though fruit
Speaker 2: is spelled wrong, but Laurie explained to me why it's
Speaker 2: spelled wrong. So we'll move on from that.
Speaker 1: Can I please have just a little bit? I don't
Speaker 1: want too much.
Speaker 2: Oh no, you're getting a full cup.
Speaker 1: They've really there's been too much food at the morning show.
Speaker 1: And I know I book all the food for the
Speaker 1: morning show, but like, I really got to stop.
Speaker 2: Yeah, you're getting little chubs there, buddy, you'll have a
Speaker 2: sea on it? Or what sea for chubs?
Speaker 1: Oh?
Speaker 2: Really?
Speaker 1: The person who wants the size in between large and
Speaker 1: xcel so this way doesn't feel bad about himself.
Speaker 2: Well, I would need a large plus. I think clothing
Speaker 2: companies should make large plus because I'm not quite small
Speaker 2: enough for a large, but I'm not quite big enough
Speaker 2: for an extra large. All right, I'll just eat some
Speaker 2: more cereal then shop Right one percent low fat milk.
Speaker 2: Still no milk sponsors, so I'm paying for shop Right
Speaker 2: milk my favorite supermarket. Did that work? Yeah? No, okay?
Speaker 2: My two thing.
Speaker 1: Delicious?
Speaker 2: It is really good.
Speaker 1: Oh I love the peanut butter taste really delicious. Bernie
Speaker 1: Viider thank you, thank you.
Speaker 2: For finding it. I do kind of wish that the
Speaker 2: strawberry puffs were maybe grape jelly puffs.
Speaker 1: Yes.
Speaker 2: Maybe. If this is a successful cereal, they'll make another
Speaker 2: one with grape puffs.
Speaker 1: Know what I want to do?
Speaker 2: Tell me what you want to do.
Speaker 1: I want to take the crunch berries from the oops
Speaker 1: al berries put it in with the peanut butter. That
Speaker 1: would be a taste.
Speaker 2: Those are not great to me.
Speaker 1: I don't care.
Speaker 2: There was a cereal back in the seventies called like
Speaker 2: Sir Grape or Sir Barren or something like that. General
Speaker 2: Mills made it and it was a grape cereal. That's
Speaker 2: the only grape cereal I've ever known.
Speaker 1: Four bowls.
Speaker 2: I'm going to go as much as give it four
Speaker 2: bowls in a spoon. Wow, I really like this cereal.
Speaker 1: Thank you, Millville.
Speaker 2: Thank you.
Speaker 1: Listen. Do you need someone to like endorse just all
Speaker 1: the like cereals, because we'll do it. This podcast will
Speaker 1: now be called Cereal Killers by Millville.
Speaker 2: Brought to you by Millville. I want more of this. Yeah,
Speaker 2: no waterficial flavors or high fructasset corn syrup. That's good.
Speaker 2: It doesn't say no waterficial color, so that's possible. No
Speaker 2: certified synthetic colors or synthetic preservatives. I guess that means
Speaker 2: no fake stuff. Yeah, but they could be like real,
Speaker 2: I don't know, sweetened corn and oat cereal naturally flavored
Speaker 2: with other natural.
Speaker 1: Can we go back to something you just did? You
Speaker 1: just ate the cereal that was left over on the desk.
Speaker 2: It was really delicious.
Speaker 1: You're really trying to fit into that XL. I am
Speaker 1: no large plus for you. All right, so we're gonna
Speaker 1: go classic now. I'm sorry, he's your phone ringing.
Speaker 2: You're okay there?
Speaker 1: Yeah, I'm good. Scott going down to the.
Speaker 2: Cereal sock for the classic. Ah, nice and sweet. Yeah,
Speaker 2: we haven't done this one yet obviously, otherwise we wouldn't
Speaker 2: be doing it, so that doesn't make sense. It's from Kellogg's, okay.
Speaker 2: It is a frosted mini wheat okay. And it is
Speaker 2: chocolate little bites from Kelloggs frosted miniweatsh okay. Why why
Speaker 2: you know?
Speaker 1: Frost and miniwheats are just such a classic taste to me,
Speaker 1: so the fact that we have to make them chocolate
Speaker 1: and frosted, it's not ideal to me. But you know
Speaker 1: I've been wrong so many times on this podcast. Yeah,
Speaker 1: I'm gonna go into it with an open mind. Okay,
Speaker 1: that peanut butter on these almost it's crunchberry era. Is
Speaker 1: peanut butter crunch berry esque, and that's why it's so good.
Speaker 2: No, it tastes more like actual real peanut butter, which
Speaker 2: it tastes more like the Nutter butter and tastes like
Speaker 2: the Nutter butter.
Speaker 1: Did not like Nutter butters.
Speaker 2: Yet it was good or it actually really tasted like
Speaker 2: the good Belly peanut butter that we had a few
Speaker 2: episodes ago. It was really good, and it says it's
Speaker 2: real peanut butter. So no, I like these because these
Speaker 2: are little bites. These aren't even frosted miniweeds. They're like
Speaker 2: half the size of a frosted aniweed. Because they're little bites.
Speaker 1: How much smaller can they get?
Speaker 2: I means you could eat more, So it's good, really
Speaker 2: really going for I just got a chest pain.
Speaker 1: Oh that's from you saying that you could eat more
Speaker 1: little chocolate bites.
Speaker 2: Now, what I like about these is I like the
Speaker 2: milk to permeate them just a little bit. So we're
Speaker 2: gonna wait no, I just like it to get a
Speaker 2: tiny bit soalg You know, it happens pretty quick, Okay
Speaker 2: with frosted miniweeds. So here you go.
Speaker 1: Okay, what the hell are you talking about saying these
Speaker 1: are small?
Speaker 2: These are smaller than frosted minyweights. These are mini btes?
Speaker 2: Yes they are.
Speaker 1: No, they're not.
Speaker 2: Unfortunately I don't have another box that I can compare
Speaker 2: it to, but I'm telling you they are.
Speaker 1: The same shape.
Speaker 2: Okay, very sweet, almost like the oreo O's taste.
Speaker 1: I'm not a big fan two bowls?
Speaker 2: Is it because of the shred of wheat? You just
Speaker 2: don't like the way it feels in your mouth.
Speaker 1: I just don't like it. I don't like the chocolate taste.
Speaker 1: It just doesn't do anything for me. I'm not the
Speaker 1: biggest chocolate fan. This is not doing it for me.
Speaker 2: Three balls on a spoon just QUI good.
Speaker 1: For you, bad for me.
Speaker 2: It's very deserty snacky.
Speaker 1: It doesn't do it for me.
Speaker 2: All right. Well, sorry, mister Kellogg.
Speaker 1: Sorry that's underwhelming.
Speaker 2: Yeah. Oh I never did the book report. You'll never
Speaker 2: do a book report. I will. I promise I'm going to.
Speaker 2: I kind of know it. I just don't want to
Speaker 2: get the facts wrong.
Speaker 1: Well, that's nice that you're a good investigative reporter.
Speaker 2: I hate you so much, thanks, doctor b Wait a second,
Speaker 2: let's go back to nineteen seventies.
Speaker 1: Huh, serial killers. Everyone here is high listen.
Speaker 2: So, now this is a cereal that is made by
Speaker 2: the same company as Puffins. Oh god, Weeda Bix. No,
Speaker 2: it's Barbara related. Oh so I found out that the
Speaker 2: Three Sisters cereal company makes w weed. A Bix makes
Speaker 2: the Barber products. Barber sold it to them. So this
Speaker 2: one that's been around for a while. I think Uncle
Speaker 2: Sam was the same thing. This isn't Uncle Sam. Relatively
Speaker 2: liked Uncle Sam. Uncle Sam was okay. It was kind
Speaker 2: of weird though. So let's go back down here. This
Speaker 2: one is all the way to the right of all
Speaker 2: the good cereals. It's in the healthy cereal section. Great so,
Speaker 2: and it's a small box. What the hell it's Alpin Museli.
Speaker 2: It's not Muscelli. I always thought it was Muscelli, but
Speaker 2: it's not. Yeah, what the hell is this? It's cereal.
Speaker 2: It's been around since the seventies.
Speaker 1: To be honest, I would think that it was baking soda.
Speaker 1: Like if it was just sitting on a shelf and
Speaker 1: I didn't see that it had granola, I'd be like, oh,
Speaker 1: it's baking sodall.
Speaker 2: It was originally made by Colgate Palmola way back in
Speaker 2: the day, but now three Sisters has it.
Speaker 1: You know who would love the peanut butter jelly cereal?
Speaker 2: Oh me Josh?
Speaker 1: Because Josh shares the same appreciation for peanut butter crunchberries.
Speaker 2: Well you should have brought him in for.
Speaker 1: It, or crunch peanut butter pop.
Speaker 2: What are you talking about?
Speaker 1: You know? I get the Captain crunches mixed.
Speaker 2: Up, so many of them. Yeah, all right, so let's
Speaker 2: open this up. Forty six brands at least. So this
Speaker 2: just looks like a bunch of oats and some broken
Speaker 2: up flakes of the hell's in here? I should read
Speaker 2: the ingredients whole grain oats, whole grain wheat raisins coated
Speaker 2: with expeller pressed sunflower oil. I don't even know what
Speaker 2: that means. I don't either, brown cane sugar, almonds and
Speaker 2: hazel nuts. So not that many ingredients and sugar the
Speaker 2: first ingredient, No it wasn't. Did you listen? Whole grain
Speaker 2: oats whole grain wheat. It brown cane sugar is like
Speaker 2: the fifth ingredient, and it is brown cane sugar. It's
Speaker 2: not even regular delicious sugar.
Speaker 1: Here's yours, Thank you?
Speaker 2: Mil okay. I feel like this would be a good snack,
Speaker 2: just to throw in your mouth on the trail.
Speaker 1: What what trail? Where are you? Is this still the seventies?
Speaker 2: You know when we go out hiking, we go backpacking
Speaker 2: in the woods.
Speaker 1: You backpacking? I would crack up. It's so hot.
Speaker 2: Let's go.
Speaker 1: We went backpack? Is too heavy?
Speaker 2: Wait you no, we went hiking when we were at
Speaker 2: Elvis's house in Santa Fe. Remember, yeah, like three years ago.
Speaker 2: What are you talking about? It was during his wedding,
Speaker 2: like a month ago.
Speaker 1: I wasn't there. I didn't go hiking.
Speaker 2: You didn't. Oh here we go? Oh my goodness. What
Speaker 2: is this? The Only thing good about it is the raisins.
Speaker 2: It tastes like some kind of animal feed. I was
Speaker 2: just about to say that, Oh my god, you put
Speaker 2: a quarter in that little thing at the petting zoom.
Speaker 2: This is what comes out bad. Oh my god, I'm
Speaker 2: gonna take one more spoonful just to test it.
Speaker 1: Yeah, I give us two bowls in a spoom. I
Speaker 1: don't hate it. And listen, if you really were to
Speaker 1: put that next to some chocolate mini weeds, I would
Speaker 1: choose this.
Speaker 2: Really m hm, six grams of fiber, very low sodium.
Speaker 2: It's vegan. Here we go.
Speaker 1: Most cereals are vegan.
Speaker 2: You're not correct, I am. By the way, apple Jack's
Speaker 2: not vegan. You said they were not, just so you know.
Speaker 1: The intensity, Well in your face, I got angry. Casey
Speaker 1: comes on this podcast, She's going to tell us what
Speaker 1: cereals are vegan.
Speaker 2: Well, what's she gonna bring because we've done everything.
Speaker 1: Well, that's the problem that we're having right now. She's like,
Speaker 1: I'm going to surprise you with a cereal. Have you
Speaker 1: done this one? I'm like, yep, this one, yep, this one, yep.
Speaker 2: Well we'll see. We don't do duplicates, So good luck, Casey.
Speaker 2: Casey is that her name? Yes, Okay, see you soon.
Speaker 2: Mountains of taste in every ball. I'm giving it two balls.
Speaker 1: I'm gonna bum USh up to three.
Speaker 2: Really, two balls from me, three balls from you. All right, Well,
Speaker 2: you can find it in the cereal aisle all the
Speaker 2: way to the right of the good cereals. With the
Speaker 2: pseudo healthy crap like Greg t would probably have liked
Speaker 2: this one.
Speaker 1: He wouldn't.
Speaker 2: No, it's not full of sugar.
Speaker 1: No, because you know what he would be.
Speaker 2: Right.
Speaker 1: Now, here's the problem, here's a problem.
Speaker 2: Hear me out. Hear me out.
Speaker 1: Hear me out, hear me out.
Speaker 2: Please, I'm gonna good. Move to hear me out.
Speaker 1: Hear me out.
Speaker 2: Stop.
Speaker 1: Just give me one second. Give me one minute. Give
Speaker 1: me one minute.
Speaker 2: I'm shutting this off.
Speaker 1: Give me one minute.
Speaker 2: Thank you for listening to this episode of serial Killer
Speaker 2: Lying to You, Cereal with the Sea Lying to You.
Speaker 2: Follow us please on Twitter, Instagram, like us on Facebook
Speaker 2: serial Killers pe c Yes, and we'll still do the
Speaker 2: t shirt thing where if you take a picture with
Speaker 2: a Cereal you want us to review, and we do
Speaker 2: review it, we'll send you a shirt. Love it. Yeah.
Speaker 2: Right now, we only have large and extra large, no
Speaker 2: large plus. I'm sorry we're not getting some smalls and
Speaker 2: mediums too. Thank you guys so much for listening. It's
Speaker 2: so awesome seeing all the comments and getting tweets from
Speaker 2: you guys. Like my Twitter feed has never been more
Speaker 2: blown up. I check it every day and there's at
Speaker 2: least ten notifications. And the fun thing is you've been
Speaker 2: at some Elvis book signings and people have come up
Speaker 2: to you and taking pictures with you because I love Actually, I.
Speaker 1: Wanted to mention that there's so many nice people coming
Speaker 1: out on his book tour and keep going. Can you
Speaker 1: say crunch?
Speaker 2: Can you?
Speaker 1: Can we take a picture? Can you say crunch? And
Speaker 1: I feel so awkward because Elvis stands in the corner
Speaker 1: and obviously he's doing his Elvis things. Yeah, and there
Speaker 1: I am in the corner, crunch.
Speaker 2: That's great. We should go on the Serial Killers tour,
Speaker 2: go to supermarkets and just stand in the serial aisle
Speaker 2: and see what happens.
Speaker 1: We need this podcast sponsored before that happens. That's not
Speaker 1: driving you in my mas th. Hey Aldi, Hello, Aldi's instacart. Right,
Speaker 1: let's talk about instacart for one second this week. First,
Speaker 1: this is sole part out to send to them.
Speaker 2: Well, because I'm going to say it's for lazy people,
Speaker 2: Well I use it, Okay, Well you're lazy millennials. Then
Speaker 2: I don't enjoy shoppingly. I love going to the supermarket.
Speaker 2: There's something for everybody.
Speaker 1: Also, I have a problem when it comes to shopping
Speaker 1: in the grocery store.
Speaker 2: What's that.
Speaker 1: I've actually looked up articles to help me with this,
Speaker 1: So like when you go shopping, and I would love
Speaker 1: for you to coach me on this. Okay, I cannot
Speaker 1: go into a supermarket with a list, because when I
Speaker 1: go in, even with a list, it's like, what if
Speaker 1: I want to plan next week's meal, It's like, no,
Speaker 1: I should be going week by week, but instead it'll
Speaker 1: be like I should buy fourteen stakes, I should buy Iraka.
Speaker 2: Well that's all foreign to me because I go shopping
Speaker 2: with coupons. That's my list. So I can can envelope
Speaker 2: full of coupons and I just buy that stuff.
Speaker 1: Can you teach me your ways with couponing? Because listen,
Speaker 1: I feel like for me, Instacart is good because at
Speaker 1: least if I'm shopping online, it's like all right, Monday, Tuesday, Wednesday,
Speaker 1: like I account for the days. If I'm in a
Speaker 1: grocery store, it's like someone literally let me off my
Speaker 1: leash and I'm.
Speaker 2: Like this whole shelf of mac and jeesus mine. I
Speaker 2: just feel like you can save a lot more money
Speaker 2: if you actually go to the supermarket and see what's
Speaker 2: on sale and pair them with your coupons, and one
Speaker 2: of these days you and I will do a Coupon
Speaker 2: Corner podcast, because when this is all said and done,
Speaker 2: we're gonna start talking about coop exciting. Although that was
Speaker 2: all the rage back in like twenty eleven, I don't
Speaker 2: think anyone cares about that anymore.
Speaker 1: Former Extreme coupounder Scotty.
Speaker 2: Beee I missed the boat. So hey, thanks for listening.
Speaker 2: We're gonna get out of here until we see what.
Speaker 2: Hold on a second, what day is today, Andrew? Oh
Speaker 2: it's Monday, Gross, it's Monday. Sorry. I hope you had
Speaker 2: a great weekend and enjoy your week. Thank you so
Speaker 2: much for listening to Serial Killers. And if there's a
Speaker 2: bonus episode, maybe we'll see you Wednesday, but there probably
Speaker 2: won't be, so we'll see you on Friday.
Speaker 1: Okay, way to excite people.
Speaker 2: Yeah, well it's possible because there's one cereal that I'm
Speaker 2: looking for and I'm not gonna say what it is
Speaker 2: just in case we already did it, ok because I'll
Speaker 2: sound stupid, So maybe bonus, maybe not. Thanks for listening,
Speaker 2: Gonna stop blabbering here, have a great day and until Friday,
Speaker 2: will see you. Corast you have something witty to say here.
Speaker 1: Andrew, I don't think you need a large plus.
Speaker 2: You think I need a double XL. I hate you.