1 00:00:00,160 --> 00:00:04,280 Speaker 1: Canobi offers integrated and comprehensive support to maintain your entire 2 00:00:04,360 --> 00:00:08,360 Speaker 1: communication and IT infrastructures simply through a single vendor, Your 3 00:00:08,400 --> 00:00:12,760 Speaker 1: partner maintaining your technology solutions, keeping your business running securely 4 00:00:12,840 --> 00:00:23,200 Speaker 1: with maximum uptime and simplicity. It's another jewel. I'm hello. 5 00:00:23,880 --> 00:00:27,400 Speaker 1: Hi is this Katie? This is she? Hey Katie. My 6 00:00:27,480 --> 00:00:29,680 Speaker 1: name is Daniel. I'm the new owner of the restaurant 7 00:00:29,680 --> 00:00:32,720 Speaker 1: you work for. Nice to meet you. Oh, Hi, nice 8 00:00:32,760 --> 00:00:36,879 Speaker 1: to meet you too. Very excited. This is actually my 9 00:00:37,000 --> 00:00:40,920 Speaker 1: first foot into the restaurant industry. Oh wow. Really Yeah, 10 00:00:40,920 --> 00:00:43,520 Speaker 1: So I'm calling all the staff to tell everybody how 11 00:00:43,640 --> 00:00:45,640 Speaker 1: pumped up I am to work with all of you. 12 00:00:46,600 --> 00:00:50,080 Speaker 1: Oh that's really nice. The community really loves the restaurant. 13 00:00:50,159 --> 00:00:52,239 Speaker 1: It's been around a long time. I know, I know, 14 00:00:52,320 --> 00:00:54,160 Speaker 1: and I'm hoping we can step the game up even 15 00:00:54,200 --> 00:00:56,040 Speaker 1: a little bit more. That's why I'm excited to tell 16 00:00:56,080 --> 00:00:59,160 Speaker 1: everybody about the new concept. I came up with the 17 00:00:59,280 --> 00:01:01,720 Speaker 1: new concept. Yeah yeah, I'm gonna be changing just a 18 00:01:01,720 --> 00:01:03,920 Speaker 1: few things. I mean, it's gonna be basically the same restaurant, 19 00:01:03,920 --> 00:01:07,280 Speaker 1: but I figured we'd try something new and fresh. Oh okay, 20 00:01:07,319 --> 00:01:10,720 Speaker 1: but what kind of changes are you talking about. Well, 21 00:01:10,880 --> 00:01:14,959 Speaker 1: because our restaurant specializes in fresh fish, I was thinking 22 00:01:15,000 --> 00:01:19,080 Speaker 1: the place needs more of an ocean field, an ocean field, 23 00:01:19,760 --> 00:01:21,240 Speaker 1: and that's why I'm going to have all of the 24 00:01:21,319 --> 00:01:26,720 Speaker 1: servers and hostesses dress up in mermaid costumes. How fun 25 00:01:26,800 --> 00:01:32,560 Speaker 1: is that? Are you serious? Oh? Yeah, I'm one hundred 26 00:01:32,560 --> 00:01:34,920 Speaker 1: percent serious. I think it'd be so cool to have 27 00:01:34,959 --> 00:01:37,720 Speaker 1: a mermaid themed restaurant, and I've always wanted one, and 28 00:01:37,760 --> 00:01:41,399 Speaker 1: I finally have my shot. Wait do you have to 29 00:01:41,440 --> 00:01:45,959 Speaker 1: be joking me? This can't be right. Are you kidding? Right? No, 30 00:01:46,000 --> 00:01:47,520 Speaker 1: not at all. Think of how the customer is going 31 00:01:47,560 --> 00:01:49,280 Speaker 1: to react. How cool will it be to have a 32 00:01:49,280 --> 00:01:52,680 Speaker 1: mermaid slithering through the aisles serving you your food. It's 33 00:01:52,680 --> 00:01:58,640 Speaker 1: gonna be so excited. You can't be serious. Oh I am. 34 00:01:58,680 --> 00:02:00,160 Speaker 1: People are gonna love it. I don't think it's to 35 00:02:00,160 --> 00:02:01,440 Speaker 1: be a mess. I've found a way to do it 36 00:02:01,480 --> 00:02:04,480 Speaker 1: where it will be tastefully done. You're expecting all of 37 00:02:04,560 --> 00:02:09,720 Speaker 1: us to slither around serving food I do. Yeah, it's crazy. 38 00:02:09,720 --> 00:02:12,160 Speaker 1: You haven't even thought this through at all. Well, I 39 00:02:12,200 --> 00:02:15,160 Speaker 1: have thought it through. I've paid for some yoga classes, 40 00:02:15,360 --> 00:02:17,600 Speaker 1: so you and the rest of the servers can go 41 00:02:17,800 --> 00:02:21,440 Speaker 1: learn to slither and hop a little better. What right, 42 00:02:21,480 --> 00:02:23,040 Speaker 1: we're going to be the talk of the town. Trust me. 43 00:02:23,200 --> 00:02:27,200 Speaker 1: I'm going to make sure that everybody's prepared to do this. No, you, sir, 44 00:02:27,320 --> 00:02:30,680 Speaker 1: are out of your mind if you think the existing 45 00:02:30,760 --> 00:02:34,920 Speaker 1: team from this wonderful high pumfile restaurant is going to 46 00:02:34,960 --> 00:02:39,360 Speaker 1: start slithering across the floor. Well no, I okay, I 47 00:02:39,440 --> 00:02:41,480 Speaker 1: need you to think about this a little bit. Imagine 48 00:02:41,520 --> 00:02:43,840 Speaker 1: all the tips that you're gonna get, because people are 49 00:02:43,840 --> 00:02:46,200 Speaker 1: going to think that you're no, no, no, what? And 50 00:02:46,320 --> 00:02:49,040 Speaker 1: you have pockets in the thin for us where we 51 00:02:49,080 --> 00:02:52,000 Speaker 1: can put our tip. Well, no, I've I got fanny 52 00:02:52,040 --> 00:02:55,560 Speaker 1: packs for that, some ocean blue fanny packs. No, no, 53 00:02:56,000 --> 00:02:59,480 Speaker 1: you want me to wear a mermaid tail and a 54 00:02:59,639 --> 00:03:03,440 Speaker 1: fanny pack while I'm slithering around the restaurant? Yeah, slithering 55 00:03:03,480 --> 00:03:08,880 Speaker 1: around speaking mermaise? No what? Speaking what mermise? That is 56 00:03:08,919 --> 00:03:13,720 Speaker 1: the official language of mermaids. Mermise? What the hell is mermaise? 57 00:03:14,080 --> 00:03:17,080 Speaker 1: Some sort of made up language of your words or something? Yeah, 58 00:03:17,120 --> 00:03:18,960 Speaker 1: I made it up, I did. But I have a 59 00:03:18,960 --> 00:03:21,160 Speaker 1: whole dictionary. I've been working on it, and it's kind 60 00:03:21,200 --> 00:03:24,440 Speaker 1: of like dolphins. So it's kind of sort of canary. Yeah, 61 00:03:24,440 --> 00:03:26,920 Speaker 1: so okay, so wait, let me imagine this one moment. 62 00:03:27,200 --> 00:03:29,760 Speaker 1: I'm in a mermaid tail of fanny pack and I'm 63 00:03:29,760 --> 00:03:34,600 Speaker 1: speaking some sort of gibberish that you create. It not gibberish, mermise. 64 00:03:35,040 --> 00:03:36,880 Speaker 1: It's kind of like a dolphin sort of. So if 65 00:03:36,880 --> 00:03:41,360 Speaker 1: somebody orders fish and chips, you'd be like, no, that 66 00:03:41,440 --> 00:03:43,720 Speaker 1: was fish and chips, sir. I am not doing this. 67 00:03:44,120 --> 00:03:47,640 Speaker 1: I want my job at the classy restaurant that I've 68 00:03:47,680 --> 00:03:50,800 Speaker 1: always worked in. Okay, I'll popular one. I'll let you 69 00:03:50,880 --> 00:03:52,320 Speaker 1: keep that job then, and tell you that this is 70 00:03:52,360 --> 00:03:58,080 Speaker 1: a prank phone call. Hello, I'm sorry. What. Yeah, I'll 71 00:03:58,160 --> 00:03:59,520 Speaker 1: let you keep that job. You can wear what you're 72 00:03:59,520 --> 00:04:01,640 Speaker 1: already wearing and have fun at the restaurant like you 73 00:04:01,680 --> 00:04:03,080 Speaker 1: always do, and I'll just tell you that this is 74 00:04:03,080 --> 00:04:06,200 Speaker 1: a frank phone call right now. What this is actually 75 00:04:06,280 --> 00:04:08,440 Speaker 1: Jewel from Brook and Jewel in the morning doing a 76 00:04:08,440 --> 00:04:12,080 Speaker 1: phone tap on you. No, your best friend Sean set 77 00:04:12,120 --> 00:04:18,560 Speaker 1: you up. No, yes, oh my god, Sean. Yeah, he said, 78 00:04:18,600 --> 00:04:20,480 Speaker 1: you guys were worried about the new owners that are 79 00:04:20,480 --> 00:04:22,440 Speaker 1: coming into your restaurant and you think they might screw 80 00:04:22,480 --> 00:04:29,719 Speaker 1: everything up. Oh god, So well, the good thing is. 81 00:04:30,000 --> 00:04:31,679 Speaker 1: No matter how bad they screw it up, it can't 82 00:04:31,680 --> 00:04:34,440 Speaker 1: be as bad as wearing a mermaid costume and speaking mermaise, 83 00:04:34,440 --> 00:04:40,760 Speaker 1: Am I right, yes you are. My God, oh my God. 84 00:04:43,920 --> 00:04:45,120 Speaker 1: Wake up every morning with