1 00:00:00,040 --> 00:00:02,000 Speaker 1: It's Brook and Jeffrey in the morning time for your 2 00:00:02,000 --> 00:00:04,559 Speaker 1: prank phone call. And we've got a request from a 3 00:00:04,600 --> 00:00:07,440 Speaker 1: woman named Kim who's the assistant manager at a fine 4 00:00:07,520 --> 00:00:11,360 Speaker 1: dining restaurant. She wanted to pull one over on one 5 00:00:11,400 --> 00:00:15,360 Speaker 1: of her employees because apparently they've been in desperate need 6 00:00:15,480 --> 00:00:19,000 Speaker 1: of a new server. Two of them quit in just 7 00:00:19,079 --> 00:00:21,640 Speaker 1: the past week. Well, the guy's been told if anyone 8 00:00:21,720 --> 00:00:26,560 Speaker 1: comes in with any serving experience higher than please, So 9 00:00:26,920 --> 00:00:29,200 Speaker 1: that's what he's gonna do. But I have a feeling 10 00:00:29,200 --> 00:00:33,199 Speaker 1: he's going to regret it immediately. In your phone tap right. 11 00:00:33,040 --> 00:00:40,080 Speaker 2: Now's phone taps on the twenties restaurant is Ricky speaking. 12 00:00:40,520 --> 00:00:42,159 Speaker 1: Oh hey, Ricky, this is Marcelo. 13 00:00:45,280 --> 00:00:46,800 Speaker 2: Okay, are you calling for a reservation? 14 00:00:47,800 --> 00:00:50,199 Speaker 1: No? No, Kim told me to call. She said that 15 00:00:50,240 --> 00:00:51,839 Speaker 1: you guys are short staffed. You're looking to fill a 16 00:00:51,880 --> 00:00:52,559 Speaker 1: server position. 17 00:00:53,560 --> 00:00:56,520 Speaker 2: Oh yeah, actually we are. Kim told you to call 18 00:00:56,600 --> 00:00:57,080 Speaker 2: me though. 19 00:00:57,440 --> 00:00:58,880 Speaker 1: Kim was saying that you're like the only one at 20 00:00:58,920 --> 00:01:00,440 Speaker 1: the restaurant right now because it's early. 21 00:01:01,160 --> 00:01:03,840 Speaker 2: Yeah, yeah, it's just me here a sorry for the 22 00:01:04,080 --> 00:01:08,160 Speaker 2: kitchen staff, but yeah, that'd be huge. When can you. 23 00:01:07,880 --> 00:01:10,399 Speaker 1: Start, I mean, like, when do you need me. 24 00:01:11,120 --> 00:01:14,559 Speaker 2: Literally tonight if you can or borrow. 25 00:01:15,440 --> 00:01:17,480 Speaker 1: I probably have to move a few things around, but 26 00:01:18,200 --> 00:01:19,679 Speaker 1: I could probably swing by tonight. 27 00:01:20,240 --> 00:01:21,680 Speaker 2: We need to get you on the floor. We're a 28 00:01:21,680 --> 00:01:23,200 Speaker 2: little short staff at the moment. 29 00:01:23,240 --> 00:01:26,000 Speaker 1: And totally okay. Cool. Yeah, So are you saying like 30 00:01:26,319 --> 00:01:27,520 Speaker 1: I'm officially hired. 31 00:01:27,240 --> 00:01:30,160 Speaker 2: Then yes, absolutely cool man. 32 00:01:30,280 --> 00:01:32,760 Speaker 1: So yeah, it's at this point that I do need 33 00:01:32,840 --> 00:01:34,600 Speaker 1: to tell you that a few of the other restaurant 34 00:01:34,720 --> 00:01:37,399 Speaker 1: jobs that I've had, I ended up losing them because 35 00:01:37,400 --> 00:01:46,039 Speaker 1: of my tas Oh your pas, Yeah, temporary appetite surge. 36 00:01:48,880 --> 00:01:52,760 Speaker 2: Temporary appetite sir. Can you explain this? 37 00:01:53,160 --> 00:01:56,280 Speaker 1: Oh you you've never heard of it? 38 00:01:56,440 --> 00:01:57,200 Speaker 2: Never in my life. 39 00:01:57,520 --> 00:02:00,720 Speaker 1: That's weird, Okay, Well yeah, basically, so, I just I 40 00:02:00,760 --> 00:02:04,160 Speaker 1: can't ever predict when it's going to happen or how frequently. 41 00:02:04,240 --> 00:02:07,040 Speaker 1: But every once in a while, when I'm delivering a 42 00:02:07,080 --> 00:02:09,640 Speaker 1: plate of food to a table, I just have to 43 00:02:09,680 --> 00:02:14,320 Speaker 1: take a bite. What Yeah, I can't control it, and so. 44 00:02:15,120 --> 00:02:19,160 Speaker 2: Yeah, so you just get hungry and then you, at 45 00:02:19,200 --> 00:02:21,320 Speaker 2: liberty take a bite. 46 00:02:20,919 --> 00:02:22,160 Speaker 1: Well temporarily hungry. 47 00:02:23,760 --> 00:02:26,480 Speaker 2: Like a doctor's no for this. 48 00:02:26,520 --> 00:02:28,720 Speaker 1: Or I actually did see a doctor about it. He's 49 00:02:28,760 --> 00:02:31,600 Speaker 1: the one who diagnosed me with it, and normally it's 50 00:02:31,680 --> 00:02:34,760 Speaker 1: just like it's little, it's like a French fry or 51 00:02:34,800 --> 00:02:37,240 Speaker 1: one grape tomato, or it could just be like the 52 00:02:37,360 --> 00:02:39,200 Speaker 1: very end of a filet mignon. But I have to 53 00:02:39,200 --> 00:02:39,480 Speaker 1: eat it. 54 00:02:40,120 --> 00:02:43,000 Speaker 2: Hold on, hold on, hold on. You're eating the customer's 55 00:02:43,160 --> 00:02:45,560 Speaker 2: food before you're giving it to them. 56 00:02:46,000 --> 00:02:49,720 Speaker 1: I mean, oh sometimes after oh my god. Like I 57 00:02:49,720 --> 00:02:52,840 Speaker 1: can usually make it through appetizers just fine, but desserts 58 00:02:52,840 --> 00:02:55,480 Speaker 1: are my big trigger. Like one time a table ordered 59 00:02:55,480 --> 00:02:57,880 Speaker 1: a chocolate lava cake and by the time I got 60 00:02:57,880 --> 00:02:59,359 Speaker 1: it to them, it was just lava. 61 00:03:00,400 --> 00:03:00,880 Speaker 2: Come mob. 62 00:03:01,240 --> 00:03:01,919 Speaker 1: It could have been ugly. 63 00:03:03,080 --> 00:03:05,160 Speaker 2: How does it get uglier than you eating off the 64 00:03:05,160 --> 00:03:06,040 Speaker 2: patron's plate. 65 00:03:06,560 --> 00:03:08,400 Speaker 1: Yeah, I don't really want to get into it, but 66 00:03:08,919 --> 00:03:10,920 Speaker 1: I'll just say that when they close that Nobu in 67 00:03:10,960 --> 00:03:13,079 Speaker 1: San Antonio, that was my fault. 68 00:03:14,360 --> 00:03:16,799 Speaker 2: I can't be the one who hires this person who 69 00:03:16,880 --> 00:03:19,200 Speaker 2: eats food off of customer's plate. 70 00:03:19,639 --> 00:03:21,919 Speaker 1: A lot of the times the customers don't even notice. 71 00:03:22,720 --> 00:03:24,080 Speaker 2: Yeah, that's not really the point. 72 00:03:24,760 --> 00:03:27,760 Speaker 1: It kind of is because sometimes I'll just crouch down 73 00:03:27,800 --> 00:03:29,960 Speaker 1: behind the chair and I'll just take like the tiniest 74 00:03:29,960 --> 00:03:33,560 Speaker 1: little bit real quick, and just like it's fast. No 75 00:03:33,600 --> 00:03:34,120 Speaker 1: one sees. 76 00:03:34,960 --> 00:03:36,880 Speaker 2: No, I'm pretty sure they would see. 77 00:03:37,200 --> 00:03:39,520 Speaker 1: I really don't think so. In fact, when I just 78 00:03:39,560 --> 00:03:41,440 Speaker 1: did my last job over in Spain, I just ate 79 00:03:41,480 --> 00:03:44,120 Speaker 1: the last piece of chicken off of someone's kebab. 80 00:03:44,120 --> 00:03:46,680 Speaker 2: And they fired you for this, I'm assuming no. 81 00:03:46,840 --> 00:03:50,200 Speaker 1: Well, okay, that's fair, but that's my fault because I 82 00:03:50,240 --> 00:03:52,000 Speaker 1: forgot to wipe the sauce off my mouth. 83 00:03:54,600 --> 00:03:57,680 Speaker 2: I can't have you work here, man, But I. 84 00:03:57,640 --> 00:03:59,440 Speaker 1: Thought before you said I'm officially hired. 85 00:04:00,120 --> 00:04:02,800 Speaker 2: I don't care what I said before. The lowest bar 86 00:04:03,120 --> 00:04:06,680 Speaker 2: in the restaurant industry is not eating food off of 87 00:04:06,960 --> 00:04:09,000 Speaker 2: the customer's plates. 88 00:04:09,440 --> 00:04:12,040 Speaker 1: Okay, So like this is like a deal breaker. I mean, 89 00:04:12,040 --> 00:04:13,040 Speaker 1: it's kind of shocking to me. 90 00:04:14,080 --> 00:04:19,279 Speaker 2: Yeah, it shouldn't be shocking to you. Are you eating 91 00:04:19,360 --> 00:04:21,000 Speaker 2: right now? Well? Sorry? 92 00:04:21,320 --> 00:04:23,440 Speaker 1: Sorry though the tea, Yes, just kicked in real quick. 93 00:04:24,160 --> 00:04:25,400 Speaker 1: It's over. It's over. 94 00:04:25,960 --> 00:04:28,760 Speaker 2: You're right, it's over. You're not coming in here, okay. 95 00:04:28,520 --> 00:04:30,159 Speaker 1: But you're saying the food's bout? What about drinks? 96 00:04:30,200 --> 00:04:30,320 Speaker 2: Then? 97 00:04:30,400 --> 00:04:30,720 Speaker 1: Are those? 98 00:04:30,760 --> 00:04:31,080 Speaker 2: Okay? 99 00:04:31,520 --> 00:04:35,680 Speaker 1: Because I do have a TBS temporary beverage slurp. 100 00:04:36,480 --> 00:04:37,520 Speaker 2: Are you with me? 101 00:04:38,040 --> 00:04:40,760 Speaker 1: No, I'm not. It's a real thing. I'm one of 102 00:04:40,839 --> 00:04:43,240 Speaker 1: like three people in the entire world that have it. 103 00:04:43,240 --> 00:04:45,800 Speaker 1: It's me and these two twins in the Netherlands. 104 00:04:46,360 --> 00:04:48,039 Speaker 2: I wish Kim would have told me about this so 105 00:04:48,040 --> 00:04:49,279 Speaker 2: I didn't waste all my time. 106 00:04:49,440 --> 00:04:51,200 Speaker 1: Well, I mean, she couldn't tell you because she was 107 00:04:51,200 --> 00:04:52,800 Speaker 1: trying to set you up for this prank phone call 108 00:04:53,200 --> 00:04:58,440 Speaker 1: that would have ruined it. I'm sorry, what, yeah, hold on, 109 00:04:59,440 --> 00:05:06,000 Speaker 1: hold on, I'll get there. It's just actually a prank man. 110 00:05:06,240 --> 00:05:07,880 Speaker 1: You're on the radio with a show called Brook and 111 00:05:07,920 --> 00:05:10,839 Speaker 1: Jeffrey in the Morning. My name is jeff Kim set 112 00:05:10,880 --> 00:05:11,640 Speaker 1: you up, dude. 113 00:05:12,160 --> 00:05:17,920 Speaker 2: Oh my, I thought I was talking to the craziest 114 00:05:17,960 --> 00:05:19,080 Speaker 2: person I've ever talked about. 115 00:05:19,360 --> 00:05:21,880 Speaker 1: So you believed it? Then you thought I really Yes. 116 00:05:22,000 --> 00:05:24,359 Speaker 2: I didn't believe in the actual thing, but I believe 117 00:05:24,400 --> 00:05:26,520 Speaker 2: this person did. 118 00:05:26,720 --> 00:05:28,720 Speaker 1: Sometimes I really do feel like I actually have it, 119 00:05:28,760 --> 00:05:30,359 Speaker 1: because sometimes I just get really hungry. 120 00:05:30,880 --> 00:05:32,159 Speaker 2: What are you eating over there? 121 00:05:32,240 --> 00:05:34,320 Speaker 1: Whatever's passing by me, just reach out and 122 00:05:34,360 --> 00:05:40,280 Speaker 2: Gravit carrots brook In Jeffrey's phone taps on the twenties