WEBVTT - Still vs. Sparkling Water 0:00:00.280 --> 0:00:03.840 And were you drinking, by the way, still are sparkling? 0:00:05.000 --> 0:00:09.799 I was drinking still I can't get a smart work. 0:00:11.160 --> 0:00:17.160 Yeah yeah, see even you, even you in your private moments, 0:00:17.200 --> 0:00:27.240 you go still, You're like, call them all those bubbles down. Hey, everybody, 0:00:27.400 --> 0:00:30.720 welcome to hold up. It's a big show about little 0:00:30.760 --> 0:00:34.040 things that really aren't anything. I am one of your 0:00:34.080 --> 0:00:36.080 co hosts. My name is Josh Shaunson. I'm a writer 0:00:36.159 --> 0:00:39.319 for The Daily Show and I am joined by those 0:00:39.400 --> 0:00:43.760 days line. I am a correspondent on a daily show. 0:00:44.800 --> 0:00:48.240 I'm also a stand up comedian like Josh, I also 0:00:48.280 --> 0:00:51.320 have a crafter. I like what line locks on the 0:00:51.360 --> 0:00:54.920 beach and uh, like I said before, beating them all 0:00:54.960 --> 0:00:59.520 with you daddy? So m somebody daddy, because that's who's 0:00:59.520 --> 0:01:01.960 been talking to me recently. Its father's Yeah, if you've 0:01:01.960 --> 0:01:04.959 been binge listening. In the Mall with your Daddy is 0:01:05.160 --> 0:01:08.400 a real theme, probably one of the strongest themes of 0:01:08.440 --> 0:01:11.520 this show. We've held on to in the Mall with 0:01:11.560 --> 0:01:15.559 Your Daddy longer than anything, Longer than I've been doing 0:01:15.680 --> 0:01:20.000 a Manisphere content, longer than I've been grinding. In the 0:01:20.040 --> 0:01:23.720 Mall with your Daddy has been consistently in every episode 0:01:23.800 --> 0:01:28.120 for quite a while. And yeah, it's a true movement, 0:01:28.440 --> 0:01:32.840 you know, um, you know, you never know what you're 0:01:32.840 --> 0:01:36.160 gonna be called upon. Yeah, because malls are dying and 0:01:36.280 --> 0:01:38.640 dads don't get enough love, and so to mix the 0:01:38.720 --> 0:01:42.600 both of them together, to really say screw Amazon moms 0:01:42.720 --> 0:01:50.560 and let's go full mall daddy. Wow, incredible. I applaud 0:01:50.640 --> 0:01:53.480 the work you do. We're gonna start the episode because 0:01:53.600 --> 0:01:55.880 I mean, it's actually it's already started. It's already turning up. 0:01:56.200 --> 0:01:58.720 It's already turning up, and you know what we need 0:01:59.080 --> 0:02:01.080 because I don't know about you. I think you might. 0:02:01.200 --> 0:02:04.000 You might be at home right now. But from where 0:02:04.040 --> 0:02:07.880 I am recording, it is hot, all right. It is hot, 0:02:08.440 --> 0:02:11.799 like a place that I hope to never see. It 0:02:11.880 --> 0:02:16.280 is hot. It is. It is. It is sweltering. You're 0:02:16.320 --> 0:02:19.679 warming that podcast and the lights don't help, all right, 0:02:19.840 --> 0:02:22.440 it is. I am, Yes, I'm burned up. But it 0:02:22.480 --> 0:02:25.360 brings me to today's time. Y'all send my brothers some water? 0:02:25.400 --> 0:02:29.440 Can you send them a cool beverar rush today? And 0:02:29.480 --> 0:02:32.280 I want you the listener to think about who ended 0:02:32.400 --> 0:02:35.080 up on which side? All right? Because today before we 0:02:35.160 --> 0:02:38.239 tell you. We're gonna let you know right now, it's 0:02:38.280 --> 0:02:43.840 still versus sparkling water. Listen. What I challenge us today 0:02:44.040 --> 0:02:48.480 is we can both see both sides of this corn right, 0:02:49.040 --> 0:02:52.680 both sides of this coin. But I think the listeners 0:02:52.680 --> 0:02:56.480 are gonna think, oh, well, josh is going still and 0:02:56.560 --> 0:02:59.800 don't say it's going sparkling right, m You don't want 0:02:59.840 --> 0:03:03.720 them to play the music, you know what? Play the 0:03:03.840 --> 0:03:14.519 music all right? Listen, Joshua, tell the people where you staying? 0:03:15.080 --> 0:03:17.840 You were right? I am still okay. We knew, we knew, 0:03:18.880 --> 0:03:22.600 we knew. But I want to say that the reason 0:03:23.960 --> 0:03:27.680 that I chose sparkling, and I think the reason that 0:03:27.919 --> 0:03:32.720 Sparkling is getting the shine that it's getting, it's because 0:03:34.040 --> 0:03:37.320 everyone's trying to drink less sodas. I was never a 0:03:37.400 --> 0:03:42.040 big Solda persona um because they were always too sweet 0:03:42.320 --> 0:03:44.960 for me, which I know people looking at me aren't 0:03:44.960 --> 0:03:47.720 gonna believe. But guess what. Most of the time obesity 0:03:47.800 --> 0:03:54.040 is genetic, your bitch. So I can say that a 0:03:54.080 --> 0:03:55.840 lot of time it was too sweet for me, but 0:03:56.040 --> 0:04:00.280 I really do enjoy. Also, we have to remember when 0:04:00.280 --> 0:04:05.160 it comes to the sparkling water one, I think it's 0:04:05.160 --> 0:04:10.200 an interesting term. Yes, yes it is. Why don't we 0:04:10.280 --> 0:04:15.080 just say bubble water? Because bubble water sounds like you're 0:04:15.120 --> 0:04:20.400 drinking plastic. The name bubble water just doesn't roll off 0:04:20.440 --> 0:04:24.240 the tongue like sparkling. Like if if you went to 0:04:24.320 --> 0:04:26.960 a nice restaurant they walk up to your hands behind 0:04:27.000 --> 0:04:30.120 their backs, you know, the way that they lean over 0:04:30.160 --> 0:04:33.680 the table, like can we interest you in some still 0:04:34.400 --> 0:04:37.800 or bubble water? You'd be like, the second one doesn't 0:04:37.800 --> 0:04:40.880 sound real, so I'm gonna take the still, Okay. I 0:04:40.920 --> 0:04:43.200 was wondering where they pick sparkling because it does seem 0:04:43.240 --> 0:04:47.039 like a very high end thing. I think that my 0:04:47.040 --> 0:04:52.240 my thing with sparkling, why why I don't really drink 0:04:52.279 --> 0:04:55.840 it and why I pick still over it is that 0:04:56.080 --> 0:04:59.000 the best waters that I've ever had have all been still. 0:05:00.279 --> 0:05:03.400 I think that when it's still, you pay attention to 0:05:03.440 --> 0:05:09.320 the taste more because you know, sparkling is it is 0:05:09.360 --> 0:05:12.039 a taste in a sense, you know, well, yeah, because 0:05:12.080 --> 0:05:13.599 you have like but the thing is like there's the 0:05:13.640 --> 0:05:17.880 difference between like you've got a seltzer m and then 0:05:17.880 --> 0:05:23.719 you've got like club soda and seltzer. That's that's a 0:05:23.760 --> 0:05:28.880 lot of Seltzer is truly just drinking bubbles. Yes, but 0:05:29.080 --> 0:05:32.839 there's no water in here. You've seen the person that 0:05:33.040 --> 0:05:37.880 was like, uh, sparkling water is just spicy water. Yes, 0:05:38.160 --> 0:05:43.359 somebody thinks it's like McDonald's sprite is spicy m And 0:05:43.360 --> 0:05:48.040 then somebody said a hotel air conditioning is the ac 0:05:48.279 --> 0:05:51.600 version of McDonald's sprite. I was like, yes, yeah, yeah, 0:05:51.600 --> 0:05:56.479 I accurate. Little little dirty gets the job done, right. 0:05:56.839 --> 0:05:59.920 But the bubbles, like the bubbles and club soda. Clubs 0:06:00.000 --> 0:06:03.279 soda is giving you accompaniment. Club soda is giving you 0:06:03.400 --> 0:06:10.920 exact you know, an accentuating an adjective to your beverage. Right, okay, 0:06:11.360 --> 0:06:14.280 in the words of Black Forage or the beverage electrics. 0:06:14.600 --> 0:06:18.680 We love her. Who knew that I could eat magnolias? Um? 0:06:18.720 --> 0:06:21.120 I very much enjoy water. I always we all need 0:06:21.240 --> 0:06:25.320 drink more water. Um. But sometimes you just want to 0:06:25.320 --> 0:06:29.000 have a little adventure, so sometimes you would infuse your water. 0:06:29.440 --> 0:06:33.280 I love and infuse water spa water. Um. Oh did 0:06:33.320 --> 0:06:34.599 you think you see the thing? I think it was 0:06:34.600 --> 0:06:38.479 like over the summer where it was like, I guess 0:06:38.480 --> 0:06:41.040 this white woman had never heard of like agua fesca before. 0:06:41.480 --> 0:06:45.720 Oh yeah, yeah, And they were calling at spa water. Yes, yes, 0:06:46.400 --> 0:06:49.400 is it all of like and then like Latino TikTok 0:06:49.480 --> 0:06:53.599 or Latin x TikTok or Latin TikTok uh was taking 0:06:53.640 --> 0:06:57.880 like white people things m hm and like they um 0:06:58.200 --> 0:07:00.840 and it's just like uh, I was like, oh a 0:07:00.920 --> 0:07:03.960 hot dog, was like oh look at this, like look 0:07:03.960 --> 0:07:08.080 at this fun taco, this fun taco. Yeah, it's fun tacos, 0:07:08.200 --> 0:07:10.240 or like a burger was like a torta, or they 0:07:10.280 --> 0:07:14.240 would take all this like white people shit. It'd be like, yeah, 0:07:14.320 --> 0:07:16.440 we're just gonna the same way you're lat You tried 0:07:16.480 --> 0:07:19.960 to like steal Oh you took water and put fruit 0:07:19.960 --> 0:07:22.160 in here, like it's like somebody's like no, bitch. Like 0:07:22.200 --> 0:07:24.840 the girl did the whole recipe for like I think 0:07:24.840 --> 0:07:27.800 it was like fresago fresca and she was like, oh, 0:07:27.840 --> 0:07:31.440 it's like strawberry spar water and everyone was like no, no, 0:07:31.600 --> 0:07:36.120 it's not. Yeah, it's it's agrafsca. You boy. It's just 0:07:36.200 --> 0:07:40.560 so not. It's so not. And so sometimes you just 0:07:40.560 --> 0:07:43.080 want a little divergence, you want a little fun thing. 0:07:43.480 --> 0:07:46.320 You want to throw some fruit in some water. So 0:07:46.360 --> 0:07:51.520 I get it. But also have you heard this that 0:07:53.000 --> 0:07:59.119 sparkling water doesn't hydrate you. Yeah, I was just about 0:07:59.160 --> 0:08:02.560 to get to that. That's that's why I picked the still. 0:08:02.880 --> 0:08:07.320 I don't understand that this is my thing. Mmm. Okay, 0:08:08.000 --> 0:08:10.920 first of all, you know, we're just gonna get to 0:08:10.960 --> 0:08:14.640 that moment a little bit earlier than usual. Okay, we're 0:08:14.640 --> 0:08:17.600 just gonna go ahead and hit it up early, all right, 0:08:17.920 --> 0:08:22.560 all right for my men Jesus, all right, for my 0:08:22.680 --> 0:08:27.480 men out here fighting on the grind. Okay, you need 0:08:27.520 --> 0:08:34.040 to be hydrated. Okay, you don't need this sparkling, bubbly water. 0:08:34.120 --> 0:08:38.400 You don't need to be burping boogie all right. You 0:08:38.480 --> 0:08:43.760 need to be hydrated with the elixir of life, with 0:08:43.760 --> 0:08:47.520 with with the body of the earth into your body 0:08:47.760 --> 0:08:50.920 so you can sweat, so you can have water that 0:08:51.000 --> 0:08:54.480 comes out of you that you're drinking. Right, it's a 0:08:54.600 --> 0:08:57.480 version of that, because you can sweat out the toxins. Okay, 0:08:57.640 --> 0:09:00.480 you can't do that off sparkling water. You can't do that. 0:09:00.600 --> 0:09:02.880 If you try to work out and have sparkling water, 0:09:03.080 --> 0:09:08.280 I bet you pass out or I bet you pass out. Yeah, 0:09:08.280 --> 0:09:11.000 thank you, thank you, du said, do you really want 0:09:11.000 --> 0:09:13.199 to be out here trying to grind? Trying to get 0:09:13.200 --> 0:09:16.960 the man shoulders with bubbles coming out of your body. 0:09:17.120 --> 0:09:24.880 All right, you can't grind with bubbles. Bubbles too soft? Okay, 0:09:25.360 --> 0:09:33.839 did you imagine them? See when you out here bench 0:09:33.920 --> 0:09:36.520 pressing and you're you're putting in so much work that 0:09:36.600 --> 0:09:39.320 you're sweating, that you're that you're just shooting water out 0:09:39.320 --> 0:09:41.920 of your pores. You don't want bubbles in your pores. 0:09:41.920 --> 0:09:45.600 It'll kill you, believe me. Believe me, If you get 0:09:45.640 --> 0:09:55.679 bubbles in your pores, you're gonna die. All right. Carbonated 0:09:55.760 --> 0:10:01.040 water is because carbon dioxide. Right. I wonder what would 0:10:01.080 --> 0:10:05.320 happen if you put another gas in the water, Like, 0:10:05.400 --> 0:10:08.640 can't you put another thing in it? Like we put 0:10:08.640 --> 0:10:09.920 like a bunch of Can't you put a bunch of 0:10:10.000 --> 0:10:13.360 oxygen in the water? Can you oxygenated water? You get oygenate? 0:10:13.800 --> 0:10:17.240 Can't You're asking the wrong person. You also have a 0:10:17.280 --> 0:10:22.560 theater degree. Okay, yeah, yeah, I'm just here because I 0:10:22.600 --> 0:10:28.160 think still is the best nutritional you know, Yeah, yeah, yeah, 0:10:28.200 --> 0:10:31.480 you get you get your minerals in all right. Okay, 0:10:31.559 --> 0:10:36.040 they add minerals to the water, Okay. Oxygenated water is 0:10:36.040 --> 0:10:40.319 a relatively new functional water product that has oction added 0:10:40.320 --> 0:10:43.120 to in the canting process or bowling process. The added 0:10:43.120 --> 0:10:48.280 oxygen has claim to provide health benefits, including aiding exercise recovery, 0:10:48.559 --> 0:10:59.000 flushing out toxins toxins, and improving alcohol matibalism. Josh, are 0:10:59.040 --> 0:11:02.760 we about to get the oxygenated water game? I think 0:11:02.880 --> 0:11:05.640 if we get into oxygenated water and I'm already drinking 0:11:05.679 --> 0:11:08.079 green tea and I'm already eating dark chocolate, I think 0:11:08.120 --> 0:11:11.640 I might be the healthiest man that's ever lived, all right, 0:11:11.840 --> 0:11:15.000 I think I might actually be so healthy I start floating. 0:11:15.320 --> 0:11:18.040 That's what I want. Some people want to get big 0:11:18.080 --> 0:11:22.280 and strong and look all Morris chestnutty. I'm just trying 0:11:22.720 --> 0:11:26.400 to float. I'm so healthy. I'm not making that man. 0:11:26.480 --> 0:11:28.320 No more. We're not We're not printing this nigg out 0:11:28.440 --> 0:11:30.480 no more. I don't know what. I don't know what happened. 0:11:30.520 --> 0:11:32.280 I thinks you had to be born in the seventies. 0:11:32.640 --> 0:11:36.280 He drinks still water, all right, I'll tell you that 0:11:36.360 --> 0:11:39.120 right now. That dude drinks a bunch of water. He 0:11:39.240 --> 0:11:45.240 has to as skin ass. It's honestly, like wild, this 0:11:45.360 --> 0:11:47.280 is the thing. He's one of those dudes where are 0:11:47.320 --> 0:11:50.560 just like I know, he's like I know plenty of 0:11:50.640 --> 0:11:52.920 married men. Women try them all the time. People try 0:11:53.000 --> 0:11:55.400 like women men whoever they are married men who get 0:11:55.400 --> 0:11:58.840 tried by people all the time. And have heard married 0:11:58.880 --> 0:12:00.680 men tell me plenty of men a man and said 0:12:01.000 --> 0:12:02.920 when they had their rings on, there was women in 0:12:02.960 --> 0:12:05.440 their face or people in their face all the time. 0:12:06.600 --> 0:12:08.480 He is one of those dudes where like, would you 0:12:08.520 --> 0:12:12.120 find out he's married, you just like respect and then 0:12:12.160 --> 0:12:14.439 you just back away slowly, like I'm gonna be as 0:12:14.440 --> 0:12:16.960 respectful to this man. Because some men you're like, I'm married, 0:12:17.320 --> 0:12:19.920 and I'm sure you want to be like give a fuck? 0:12:20.000 --> 0:12:21.920 What does that mean to me? Which is always a 0:12:22.000 --> 0:12:24.839 crazy response from a human being. But there's also certain 0:12:24.840 --> 0:12:29.120 people you're just like and God bless your wife, like 0:12:29.200 --> 0:12:31.800 you just want like I don't want, I don't want 0:12:31.840 --> 0:12:34.720 to call. His skin is so clear. It does look 0:12:34.760 --> 0:12:39.120 like he could melt. Yeah, he's like chocolate chocolate. Remember 0:12:39.200 --> 0:12:41.920 those ax Bodius break commercials And people got mad because 0:12:41.960 --> 0:12:44.360 I guess it was like chocolate scented and they were 0:12:44.360 --> 0:12:46.440 like women like this woman on this bus like bit 0:12:46.520 --> 0:12:51.079 into this man, like this chocolate man. No, I did 0:12:51.240 --> 0:12:54.040 not see this. It was an AX bodies spread commercial, 0:12:54.120 --> 0:12:56.680 this woman bit into this chocolate man and people wanted 0:12:56.720 --> 0:12:58.800 to be upset about it, and I was like, I 0:12:58.840 --> 0:13:01.640 don't understand why people are mad about this. This seems 0:13:01.640 --> 0:13:07.079 like a wonderful idea that got mad. Also, people also 0:13:07.160 --> 0:13:10.560 got mad at There was like a Skittle's commercial where 0:13:10.559 --> 0:13:12.440 there's like I guess things that didn't make sense, and 0:13:12.480 --> 0:13:19.839 it was a Korean irishman if people got mad at 0:13:19.840 --> 0:13:24.079 that too because it was this Korean man but he 0:13:24.120 --> 0:13:26.400 had a red beard and a heavy Irish accent. It 0:13:26.480 --> 0:13:33.160 was funny and shit, Now did are there any Korean irishman? 0:13:33.280 --> 0:13:39.200 I mean there's got to be some, right, there's Chinese Jamaicans. Yeah, 0:13:39.240 --> 0:13:42.720 But still when you when you, when it happens, we 0:13:42.840 --> 0:13:44.400 can't act. This is my thing. This is why I 0:13:44.400 --> 0:13:48.320 don't like when people do. Sometimes something will happen and 0:13:48.480 --> 0:13:53.720 people aren't even allowed to be surprised. Yeah, like the 0:13:53.880 --> 0:13:58.280 innocence of surprise can't also be Yeah, I see there 0:13:58.320 --> 0:14:01.400 were There was the Jamaican restaurant in Miami that that 0:14:01.520 --> 0:14:05.400 was run by Chinese Jamaica's and there was literally two 0:14:05.440 --> 0:14:07.760 lines in the restaurant, people that had been there before 0:14:08.320 --> 0:14:11.160 and people that hadn't been there before because the people 0:14:11.160 --> 0:14:14.080 that hadn't been there before needed a minute to process 0:14:14.120 --> 0:14:17.880 what was happening. So there's and there were these two 0:14:17.960 --> 0:14:20.080 likes it sounded like a movie. There was these two 0:14:20.080 --> 0:14:23.560 old Jamaican men, like black Jamakan men that would sit 0:14:23.640 --> 0:14:25.600 there like playing chess or some shit, and then they 0:14:25.600 --> 0:14:27.960 would watch people come in the restaurant and like at 0:14:28.000 --> 0:14:29.840 one time we came there was they were I told 0:14:29.840 --> 0:14:31.120 the sword for years. So I was a little girl. 0:14:31.480 --> 0:14:33.760 The mother and the son were arguing in the back, 0:14:34.840 --> 0:14:38.480 and you hear two Jamaican people arguing, and then this 0:14:38.520 --> 0:14:40.240 guy he's never been there before. He was like talking. 0:14:40.320 --> 0:14:41.920 He's like, yeah, I heard it's a great spot. Dada 0:14:41.960 --> 0:14:44.320 da da da. And he's standing there at the register 0:14:44.360 --> 0:14:47.000 and the lady comes out and she's like, you know, 0:14:47.120 --> 0:14:48.640 it's like you know, how can I help you? And 0:14:48.640 --> 0:14:53.040 he goes and she's like yes, said Chinese that Jamaica 0:14:53.120 --> 0:14:56.280 don't want you want And he's like ah and she 0:14:56.360 --> 0:14:58.760 said okay, stand over there. And then there was just 0:14:58.800 --> 0:15:02.720 like a line of people who were processing Chinese Jamaicans. 0:15:02.760 --> 0:15:04.600 That's wild. And then there was a line of people 0:15:04.640 --> 0:15:07.320 getting food like it was like, oh, you don't get 0:15:07.400 --> 0:15:09.280 standing over at your whist in time. And so of 0:15:09.280 --> 0:15:11.080 course they were out of everything ever, like every good 0:15:11.160 --> 0:15:13.760 Jamaican restaurant is. But then there was a line of 0:15:13.800 --> 0:15:16.040 people and so but the guys were like, oh, watch this, 0:15:16.120 --> 0:15:18.440 like they were tap. They were like, you know, black 0:15:18.440 --> 0:15:25.440 people see something like So he comes up talking, yeah 0:15:25.520 --> 0:15:26.880 you know I heard it was a good spot, and 0:15:26.880 --> 0:15:28.840 they're just sitting there like hm. He's like it's like, oh, 0:15:28.880 --> 0:15:30.440 you've never been here before, and they're like no, He's 0:15:30.440 --> 0:15:33.400 like he just went okay, And then they were like 0:15:33.600 --> 0:15:39.280 very excited to see this man see Chinese Jamaicans for 0:15:39.280 --> 0:15:42.120 the first time. Yeah, but it's like, think about it 0:15:42.160 --> 0:15:43.480 as a kid, the first time you saw a black 0:15:43.480 --> 0:15:47.120 person with a British accent, You're like, what the hell 0:15:47.200 --> 0:15:50.120 is Yeah, what are you? What are you doing? What 0:15:50.200 --> 0:15:54.200 are you? What do you? You're real good at that. 0:15:54.200 --> 0:15:57.320 That's a real good And then and then obviously you 0:15:57.400 --> 0:16:01.760 realize history. Yeah, and then you like, oh it, you 0:16:01.800 --> 0:16:04.600 know Windwood and just okay, coo coo coo coo cool. 0:16:04.680 --> 0:16:08.280 But also it's like, but people are everywhere. So yeah, 0:16:08.320 --> 0:16:11.720 because when I was in Scotland, we went to a 0:16:11.760 --> 0:16:16.400 Korean restaurant in Scotland, and I've been to as a 0:16:16.600 --> 0:16:18.520 crab Benue, a Korean restaurant in Australia. I always I 0:16:18.520 --> 0:16:20.920 guess I was going somewhere and looked for Krean restaurants 0:16:20.920 --> 0:16:22.760 because it's more viable for them, because like my two 0:16:22.760 --> 0:16:25.920 favorite foods or Mexican food and Krean food, and sometimes 0:16:25.920 --> 0:16:28.320 it's more plausible for there be a Korean restaurant somewhere 0:16:28.360 --> 0:16:37.160 than there is a Mexican restaurant somewhere. Um, because I 0:16:37.200 --> 0:16:40.360 remember we were shooting that TV show in London and 0:16:40.400 --> 0:16:47.240 they had like a Mexican restaurant that that was like catering. Yeah, 0:16:47.280 --> 0:16:49.280 and I was like, this is gonna be bad, but 0:16:49.360 --> 0:16:51.080 I'm gonna order it because I want to see how 0:16:51.160 --> 0:16:59.720 bad it's gonna be. Can you bloody terrible? Yeah? I was. 0:17:00.000 --> 0:17:02.560 I was like, this place needs to be I remember going, Josh, 0:17:02.720 --> 0:17:08.200 this place to be shut down. The thing, okay, that 0:17:08.320 --> 0:17:11.600 I you reminded me of when you were saying, like 0:17:11.680 --> 0:17:14.200 any good Jamaican place you know they were out of everything, 0:17:14.720 --> 0:17:17.560 is that when I am in a place that's very specific, 0:17:18.280 --> 0:17:23.399 like we're talking like not just a general country's cuisine 0:17:23.520 --> 0:17:26.320 or you know, like culture's cuisine. We're talking like like 0:17:26.480 --> 0:17:31.800 super super specific. When that like just a Roman spot 0:17:32.359 --> 0:17:34.640 and they're not out of anything, and it's a little 0:17:34.720 --> 0:17:36.400 late in the day, I'm like, oh, I'm gonna get 0:17:36.440 --> 0:17:41.880 poisoned because like all y'all are doing is ramen. How 0:17:41.920 --> 0:17:45.080 does everything on the menu available? Yeah? Like it's like 0:17:45.119 --> 0:17:47.600 if you went in a Jamaican place and they were like, 0:17:47.680 --> 0:17:50.840 oh no, we're fully stocked, and it's like seven pm, 0:17:50.920 --> 0:17:55.960 You're like, oh no, what went wrong here? I feel 0:17:55.960 --> 0:18:02.480 like sometimes it's like, honestly have to go. Oh, maybe 0:18:02.520 --> 0:18:07.240 you're paying attention to your inventory. Maybe you roll that's 0:18:07.240 --> 0:18:10.240 when you roll the dice. You're like, look, maybe someone 0:18:10.280 --> 0:18:13.639 in the back is very good at inventory, or somebody 0:18:13.680 --> 0:18:16.200 in the back is very bad at cooking, but we're 0:18:16.240 --> 0:18:18.960 about to find out. It is interesting when you go 0:18:19.000 --> 0:18:23.240 to a Jamaican spot and you're like, oh, y'all have everything. 0:18:23.400 --> 0:18:26.200 Like the place we went to in London. Yeah, yeah, yeah, 0:18:26.240 --> 0:18:28.000 I think the two because he went like what two 0:18:28.040 --> 0:18:31.080 maybe three times something like that. At least two they 0:18:31.080 --> 0:18:33.640 were always out of the paddies. Yes, there are then 0:18:33.640 --> 0:18:36.000 the beef, the chicken, the veggie. They always had them like, bro, 0:18:36.080 --> 0:18:38.840 I don't want a vegetable medley wrapped him dough. I'm good? Yeah, 0:18:38.880 --> 0:18:47.600 but yeah, why yeah, why undercut all my vegetables right 0:18:47.640 --> 0:18:52.359 now with a deep fried bratty dough? Yeah, I mean 0:18:52.560 --> 0:18:58.400 that's That's the other thing I think Still wins out 0:18:58.640 --> 0:19:03.439 because still is rewhere. Sparkling isn't everywhere. But maybe it's 0:19:03.440 --> 0:19:05.879 because sparkling is so new to us as a concept 0:19:05.880 --> 0:19:10.480 as a label, you know, uh, because like as a kid, 0:19:10.520 --> 0:19:13.920 you didn't really drink, Like, there's so many water brands now, 0:19:14.560 --> 0:19:16.240 Like it makes me go, Like when I see all 0:19:16.240 --> 0:19:20.240 these water brands, I was like, what if the water 0:19:20.440 --> 0:19:26.960 that we need they're just sitting in these bottles, you 0:19:27.000 --> 0:19:29.879 know what I mean? Like the world? Yeah, like the 0:19:29.920 --> 0:19:31.480 way we like. It's like I feel like, oh, there's 0:19:31.480 --> 0:19:34.879 a water shortage and I'm like yeah, because like fucking pollen. 0:19:35.040 --> 0:19:37.720 Oh yeah, we bottled it all. Yeah, we bottled it all, 0:19:38.240 --> 0:19:40.800 and then we wouldn't and then we opened a bottle, 0:19:40.840 --> 0:19:44.800 took a couple of SIPs, and now we can't figure 0:19:44.800 --> 0:19:47.520 out because I literally I was at a bar yesterday. 0:19:47.680 --> 0:19:49.880 I think I think I thought I drank my water. 0:19:49.920 --> 0:19:55.000 I think I drank someone else's water? What what happened? 0:19:56.240 --> 0:20:00.760 So I'm no, I had a water in my jacket, 0:20:01.840 --> 0:20:03.720 and I threw my jacket over in the booth and 0:20:03.760 --> 0:20:06.520 I left, and I was like, oh, my jacket with 0:20:06.680 --> 0:20:08.320 the bottle was like the top of it was like 0:20:09.040 --> 0:20:13.360 pushed in, like it fell down. And I was like, oh, 0:20:13.400 --> 0:20:15.320 somebody picked up my water and put on the table. 0:20:17.080 --> 0:20:19.080 And then and so I grabbed it was drinking it 0:20:19.240 --> 0:20:20.680 because I didn't think, because it was like it was 0:20:20.680 --> 0:20:24.320 a bottle of SmartWater that I'd gotten from work, and 0:20:24.400 --> 0:20:26.320 I knew it was my water because it was water 0:20:26.359 --> 0:20:29.720 in my jacket. And then I was talking this guyet 0:20:29.720 --> 0:20:31.600 at the bar and he was drinking a bottle of 0:20:31.640 --> 0:20:33.840 smart water, and I'm like, I've never seen a bar 0:20:36.040 --> 0:20:38.480 with bottles of smart water. And I was like, oh shit, 0:20:40.920 --> 0:20:42.480 I drink that water because I knew it was my 0:20:42.480 --> 0:20:44.480 water because bars on my bottles of smart water. And 0:20:44.520 --> 0:20:47.639 then it's like, wait a fucking minute, this might not 0:20:47.720 --> 0:20:50.840 be And by that point it was too late, you 0:20:50.880 --> 0:20:52.960 know what. But when I put on my jacket last night, 0:20:54.280 --> 0:20:59.040 there was not any water. Maybe there was my water. 0:21:02.119 --> 0:21:07.240 Where'd my water go? You know? Sometimes there's a mystery 0:21:07.320 --> 0:21:13.400 that just cannot be solved. Jimmy Hoffa, Amelia your heart. Yeah, 0:21:13.440 --> 0:21:16.520 where's my water? Yeah? Where's my water? Sounds like one 0:21:16.560 --> 0:21:20.399 of them. And were you drinking by the way still 0:21:20.520 --> 0:21:26.399 or sparkling? I was drinking still. I can't get the 0:21:26.560 --> 0:21:33.000 smart water. Yeah. Yeah. See, even you, even you in 0:21:33.040 --> 0:21:37.120 your private moments, you go still, You're like call them 0:21:37.160 --> 0:21:42.240 all those bubbles down. Let's get that still in listen Sometimes, 0:21:42.240 --> 0:21:44.359 like if you've ever had I love doing like a 0:21:44.600 --> 0:21:48.919 fruit and fused water. Yeah, And so I'll take a 0:21:48.920 --> 0:21:53.359 little fruit and fused water and then I'll maybe sometimes 0:21:53.400 --> 0:21:56.119 I'll do it with sparkling. Sometimes I'll do it with still. 0:21:56.680 --> 0:21:58.480 Sometimes what I'll do is I'll put a little like 0:21:58.600 --> 0:22:03.400 peal like or this electro lead, which I really like. 0:22:03.240 --> 0:22:05.480 You like that one? Yeah, I like this one. This 0:22:05.560 --> 0:22:08.400 is a coconut flavor. Um, no nothing the technically there's 0:22:08.400 --> 0:22:13.720 water in here now, but coconut flavor is nice. Um. 0:22:13.800 --> 0:22:15.679 It only takes a little bit like sunscreen, but it 0:22:15.680 --> 0:22:18.119 makes you feel like summertime salt, and you could do anytime. 0:22:18.160 --> 0:22:22.119 I like a tropical uh fruit because it holds up 0:22:22.200 --> 0:22:25.920 more in the water. Yeah, but like a cucumber water 0:22:26.000 --> 0:22:34.480 is very good cucumbies. Um, I can say that for 0:22:34.560 --> 0:22:37.720 the fun factor. Just like when you're sitting up drinking 0:22:37.760 --> 0:22:40.719 like fucking eight glasses of water, all this water we're 0:22:40.720 --> 0:22:44.160 supposed to be drinking. Yeah, sometimes you're like, I need 0:22:44.200 --> 0:22:50.520 to switch things up a bit. If you have like 0:22:50.520 --> 0:22:53.760 a whiskey and soda, right, it gives you a little 0:22:53.800 --> 0:22:57.479 something as opposed to just putting straight water in some whiskey. 0:22:58.280 --> 0:22:59.920 Because when I first used to do whisky and water, 0:23:00.080 --> 0:23:03.840 and I'm like, I don't sound so they just used 0:23:03.880 --> 0:23:08.000 to do less whiskey. No, you take whiskey, you're a 0:23:08.000 --> 0:23:11.159 little you know whatever, how much whisky, And then they 0:23:11.200 --> 0:23:15.240 would just have them put in like as much club 0:23:15.280 --> 0:23:18.480 soda someone would put in. Yeah, they would put in 0:23:18.520 --> 0:23:24.520 some water. So wait, okay, wait wait they would but 0:23:24.600 --> 0:23:27.720 they are watering down there whiskey. But anytime you put 0:23:27.760 --> 0:23:31.240 in a mixer, you're watering down Alcohol's the club soda 0:23:31.280 --> 0:23:33.679 is just water with bubbles in it. This is just 0:23:33.680 --> 0:23:37.560 water with no bubbles in it. But the water is 0:23:37.680 --> 0:23:43.040 just straight water. So the water is like diluting the whiskey. 0:23:43.880 --> 0:23:51.240 Isn't the club soda adding bubbles and some water? Yes, 0:23:52.080 --> 0:23:54.760 Because if the water in club soda doesn't have the 0:23:54.800 --> 0:24:01.040 same like um makeup as the still water, it seems. 0:24:01.160 --> 0:24:03.639 I it's it's like breaking my brain because I'm like, 0:24:04.600 --> 0:24:07.280 when you add club soda, it feels like you're adding something. 0:24:07.359 --> 0:24:09.600 When you add water, it just feels like you're taking 0:24:09.640 --> 0:24:13.920 something away. I understand what you're saying, because you'd also 0:24:13.960 --> 0:24:17.520 get it with no ice either. I can't tell you 0:24:17.560 --> 0:24:20.159 when I work. Way back when I worked to Julia's this, 0:24:20.160 --> 0:24:22.920 this is what we came in and she wanted um 0:24:26.080 --> 0:24:29.200 like basically a cup of ice water. She wants water, 0:24:29.840 --> 0:24:32.200 and she was like, don't put any ice in it, though, 0:24:32.520 --> 0:24:35.080 And I always used to do that because I know 0:24:35.160 --> 0:24:37.320 that the ice can take up so much space in 0:24:37.359 --> 0:24:39.800 the cup that you're getting less of your drink. But 0:24:40.000 --> 0:24:42.600 she was like, I don't want it to get water 0:24:42.720 --> 0:24:50.320 down because it'll taste different. And I was like, it'll 0:24:50.359 --> 0:24:54.120 taste the ice will taste it'll and she was like, yeah, 0:24:54.200 --> 0:24:56.440 it'll taste different if I let it. If the ice 0:24:56.520 --> 0:25:00.359 water is my drink down, it'll taste different. I was like, 0:25:01.160 --> 0:25:03.440