1 00:00:00,080 --> 00:00:02,160 Speaker 1: You don't have to be like a certain level of 2 00:00:02,240 --> 00:00:05,880 Speaker 1: athlete to be able to consider a supplement, but are 3 00:00:05,920 --> 00:00:08,879 Speaker 1: you doing the basic things first that you really need 4 00:00:08,920 --> 00:00:12,159 Speaker 1: to support an overall strong foundation that are going to 5 00:00:12,240 --> 00:00:15,560 Speaker 1: have a bigger benefit overall than any supplement it's going 6 00:00:15,640 --> 00:00:15,880 Speaker 1: to have. 7 00:00:30,200 --> 00:00:32,200 Speaker 2: Hey, everyone, Emily a body here. 8 00:00:32,360 --> 00:00:35,480 Speaker 3: You are listening to episode three hundred and fifty five 9 00:00:35,880 --> 00:00:38,720 Speaker 3: of Hurdle, a wellness focused podcast where I talk to 10 00:00:38,840 --> 00:00:41,920 Speaker 3: inspirational people about everything from their highest ties and toughest 11 00:00:41,920 --> 00:00:46,280 Speaker 3: moments to essential tips on how to live a healthier, happier, 12 00:00:46,479 --> 00:00:49,840 Speaker 3: more motivated life. We all go through our fair share 13 00:00:49,920 --> 00:00:53,040 Speaker 3: of hurdles. My goal through these discussions is to empower 14 00:00:53,120 --> 00:00:56,400 Speaker 3: you to better navigate yours and move with intentions so 15 00:00:56,440 --> 00:00:59,400 Speaker 3: that you can stride towards your own big potential and 16 00:00:59,480 --> 00:01:05,000 Speaker 3: of course have some fun along the way. For today's 17 00:01:05,120 --> 00:01:08,880 Speaker 3: episode three fifty five, I am chatting with the ladies 18 00:01:09,000 --> 00:01:14,000 Speaker 3: behind the Your Diet Sucks podcast. That's Kylie van Horn 19 00:01:14,120 --> 00:01:17,840 Speaker 3: and Zoe Rome. Zoe and I have connected many a 20 00:01:17,920 --> 00:01:22,600 Speaker 3: time in the media escape. She is a veteran journalist 21 00:01:22,640 --> 00:01:26,240 Speaker 3: and she hosts the Your Diet Sucks podcast with her 22 00:01:26,280 --> 00:01:32,160 Speaker 3: best friend and registered dietitian nutritionist Kylie. Now, there are 23 00:01:32,160 --> 00:01:34,520 Speaker 3: a lot of reasons why I love this conversation with 24 00:01:34,720 --> 00:01:38,440 Speaker 3: Zoe and Kylie, but I will say that the top 25 00:01:38,520 --> 00:01:42,880 Speaker 3: one is they speak about nutrition and the concepts of 26 00:01:43,160 --> 00:01:47,240 Speaker 3: fueling our bodies in ways that are easy to comprehend. 27 00:01:47,319 --> 00:01:50,560 Speaker 3: A lot of the time, it can be hard to 28 00:01:50,680 --> 00:01:55,000 Speaker 3: navigate through all of the literature and the things that 29 00:01:55,040 --> 00:01:56,960 Speaker 3: we feel as though we are supposed to be doing 30 00:01:57,200 --> 00:02:01,160 Speaker 3: when it comes to taking care of ourselves. But Kylie 31 00:02:01,240 --> 00:02:03,760 Speaker 3: and Zoe talk about nutrition in a way that feels 32 00:02:03,840 --> 00:02:08,280 Speaker 3: truly accessible and for the I am so grateful. 33 00:02:08,480 --> 00:02:09,400 Speaker 2: We talk about so. 34 00:02:09,400 --> 00:02:13,440 Speaker 3: Much good stuff in today's episode, from the protein craze 35 00:02:13,639 --> 00:02:16,680 Speaker 3: and how much protein you actually need to have in 36 00:02:16,720 --> 00:02:19,360 Speaker 3: your diet. We talk about the timing window that we 37 00:02:19,440 --> 00:02:22,880 Speaker 3: so often hear about that thirty sixty minutes post exercise 38 00:02:22,880 --> 00:02:26,880 Speaker 3: and if it really matters. We also chat about supplements 39 00:02:26,960 --> 00:02:32,880 Speaker 3: and creatine and hydration, as well as breakdown what are 40 00:02:33,120 --> 00:02:37,520 Speaker 3: the adequate macros that a woman between let's say twenty 41 00:02:37,560 --> 00:02:42,120 Speaker 3: one and forty five should be looking for from her diet. Now, 42 00:02:42,280 --> 00:02:46,639 Speaker 3: I will say this, yes, Kylie is a registered dietitian. However, 43 00:02:47,040 --> 00:02:50,200 Speaker 3: if you are looking to change your diet up in 44 00:02:50,360 --> 00:02:53,160 Speaker 3: any way, you can listen to this episode, and I 45 00:02:53,160 --> 00:02:55,120 Speaker 3: hope that you do and get a lot of insight 46 00:02:55,360 --> 00:02:59,320 Speaker 3: and valuable advice. However, any specific changes that you are 47 00:02:59,360 --> 00:03:02,919 Speaker 3: making within your diet, you will always benefit from consulting 48 00:03:03,040 --> 00:03:07,280 Speaker 3: one on one with a registered dietitian nutritionist. And I 49 00:03:07,320 --> 00:03:09,320 Speaker 3: say that in the episode. I want to make sure 50 00:03:09,320 --> 00:03:11,519 Speaker 3: I say it again here in the intro. 51 00:03:11,919 --> 00:03:13,119 Speaker 2: Also want a flag. 52 00:03:12,840 --> 00:03:15,320 Speaker 3: I do talk about my personal experience with weight loss 53 00:03:15,320 --> 00:03:18,840 Speaker 3: in this episode. I wrote a newsletter in The Weekly 54 00:03:18,880 --> 00:03:22,280 Speaker 3: Hurdle last week detailing that as well. I'm going to 55 00:03:22,360 --> 00:03:25,600 Speaker 3: link that in the show notes so you can get 56 00:03:25,600 --> 00:03:28,560 Speaker 3: a little bit more information about what I come to 57 00:03:28,919 --> 00:03:33,000 Speaker 3: this conversation with. With that said, make sure you're subscribed 58 00:03:33,080 --> 00:03:36,040 Speaker 3: to the Weekly Hurdle. I am so elated because I 59 00:03:36,040 --> 00:03:39,400 Speaker 3: had a notification earlier today that it is in the 60 00:03:39,520 --> 00:03:43,640 Speaker 3: top one hundred rising substacks and help them on this category. 61 00:03:43,760 --> 00:03:46,440 Speaker 2: So to all of you, thank you for helping to 62 00:03:46,440 --> 00:03:47,040 Speaker 2: make that happen. 63 00:03:47,320 --> 00:03:49,600 Speaker 3: It comes out like I said every Friday, It's absolutely 64 00:03:49,640 --> 00:03:52,840 Speaker 3: free unless you desire to give, and has so much 65 00:03:52,840 --> 00:03:55,720 Speaker 3: of the same inspiration and motivation you love from the 66 00:03:55,760 --> 00:03:59,520 Speaker 3: show again directly in your inbox. Also, have been loving 67 00:03:59,680 --> 00:04:04,360 Speaker 3: the day Hurdle subscriber channel over on Instagram, some thought prompts, 68 00:04:04,360 --> 00:04:08,880 Speaker 3: some reminders if you will to help you live that healthier, happier, 69 00:04:09,000 --> 00:04:12,680 Speaker 3: more motivated life. And if you're not yet following Hurdle 70 00:04:12,720 --> 00:04:15,360 Speaker 3: on social, get to it. It's over at Hurdle Podcast. 71 00:04:15,720 --> 00:04:20,080 Speaker 3: I am over at Emily Abadi. One last thing, I 72 00:04:20,080 --> 00:04:21,800 Speaker 3: want to say thank you to all of you for 73 00:04:21,920 --> 00:04:25,440 Speaker 3: being here, whether you are a veteran hurdler or new 74 00:04:25,480 --> 00:04:28,400 Speaker 3: to the podcast. I can't do this without you, so 75 00:04:28,560 --> 00:04:31,279 Speaker 3: please leave a review of the show if you haven't 76 00:04:31,279 --> 00:04:35,159 Speaker 3: done so yet, and perhaps even share today's episode with 77 00:04:35,240 --> 00:04:35,680 Speaker 3: a friend. 78 00:04:36,160 --> 00:04:48,240 Speaker 2: With that, Let's get to it. Let's get to hurdling today. 79 00:04:48,560 --> 00:04:52,320 Speaker 3: I am sitting down with Zoe Rome and Kylie van Horn. 80 00:04:52,520 --> 00:04:56,520 Speaker 3: They are the hosts of the Your Diet Sucks podcast. 81 00:04:56,520 --> 00:04:57,559 Speaker 2: How are we doing today, ladies. 82 00:04:57,600 --> 00:05:01,000 Speaker 1: Welcome to Hurdle, Pumped to be here, excited, Thanks for 83 00:05:01,040 --> 00:05:01,680 Speaker 1: having us. 84 00:05:02,160 --> 00:05:06,160 Speaker 3: It's been a minute since I've done two guests one episode. 85 00:05:06,200 --> 00:05:07,960 Speaker 3: I was actually trying to think about the last time 86 00:05:08,000 --> 00:05:11,080 Speaker 3: I did this, and I cannot remember at this moment. 87 00:05:11,160 --> 00:05:13,680 Speaker 2: So this is a special hurdle today. 88 00:05:15,120 --> 00:05:17,240 Speaker 4: It's fun because I feel like we do all of 89 00:05:17,279 --> 00:05:19,919 Speaker 4: our podcast together. But I feel like Kylie really is 90 00:05:19,960 --> 00:05:23,960 Speaker 4: the secret sauce here, as the registered dietitian. 91 00:05:24,240 --> 00:05:26,360 Speaker 2: The secret sauce. So let's give some context here. 92 00:05:26,480 --> 00:05:28,320 Speaker 3: I know I will give some in the intro, but 93 00:05:28,640 --> 00:05:32,440 Speaker 3: just to gain an understanding about what enticed to best 94 00:05:32,440 --> 00:05:36,560 Speaker 3: friends to start a podcast, Zoe, give me the rundown 95 00:05:36,720 --> 00:05:38,720 Speaker 3: why your diet sucks? 96 00:05:39,240 --> 00:05:42,200 Speaker 4: So, like many people on a long run together, we 97 00:05:42,200 --> 00:05:43,960 Speaker 4: were like, we should get it, we should have a 98 00:05:44,160 --> 00:05:47,159 Speaker 4: podcast because we found that on so many of our runs, 99 00:05:47,680 --> 00:05:51,360 Speaker 4: I as a journalist and Kylie, as a registered dietitian nutritionist, 100 00:05:51,720 --> 00:05:55,599 Speaker 4: were basically complaining about bullshit diet culture stuff that we 101 00:05:55,720 --> 00:06:00,320 Speaker 4: kept running into in life, in training and at work. Eventually, 102 00:06:00,360 --> 00:06:03,120 Speaker 4: I was like, maybe we should turn a microphone on 103 00:06:03,279 --> 00:06:06,000 Speaker 4: because I feel like, you know, as again, like someone 104 00:06:06,040 --> 00:06:08,279 Speaker 4: working in the media in the running and fitness space, 105 00:06:08,360 --> 00:06:11,160 Speaker 4: I feel like I'm constantly having to debunk some like 106 00:06:11,279 --> 00:06:15,600 Speaker 4: really bizarre or just like some deeply entringed ideas about 107 00:06:15,600 --> 00:06:19,159 Speaker 4: how people should or shouldn't eat. And Kylie sort of 108 00:06:19,200 --> 00:06:21,919 Speaker 4: working at the clinical level one on one with athletes, 109 00:06:21,960 --> 00:06:25,800 Speaker 4: brought that experience, and I looked around and realized there 110 00:06:25,880 --> 00:06:30,240 Speaker 4: wasn't a deeply reported, sort of like scientifically based podcast 111 00:06:30,360 --> 00:06:34,840 Speaker 4: for like runners, for folks interested in fitness about diet 112 00:06:34,960 --> 00:06:39,520 Speaker 4: and nutrition, something that was like, instead of just an interview, 113 00:06:39,560 --> 00:06:42,320 Speaker 4: really like zoomed out and looked at the larger cultural narratives, 114 00:06:42,320 --> 00:06:44,360 Speaker 4: looked at the history, and took a deep dive into 115 00:06:44,400 --> 00:06:47,960 Speaker 4: the science, which I really wanted to bring to the table, Like, yes, 116 00:06:48,040 --> 00:06:51,400 Speaker 4: looking at the research, but also contextualizing this in terms of, like, well, 117 00:06:51,440 --> 00:06:54,719 Speaker 4: what emotions and what cultural narratives we're bringing to the 118 00:06:54,760 --> 00:06:57,640 Speaker 4: table too, Because as much as we like to think 119 00:06:57,680 --> 00:06:59,960 Speaker 4: that food is just fuel, that's not actually how we 120 00:07:00,080 --> 00:07:02,240 Speaker 4: make decisions about what we put in our bodies. And 121 00:07:02,279 --> 00:07:05,560 Speaker 4: so looking at the larger cultural and emotional narratives was 122 00:07:05,600 --> 00:07:08,240 Speaker 4: really important to me as well. And honestly, I just 123 00:07:08,279 --> 00:07:10,400 Speaker 4: wanted an excuse to spend most of my time on 124 00:07:10,440 --> 00:07:10,880 Speaker 4: pub med. 125 00:07:12,680 --> 00:07:15,800 Speaker 3: Obviously, as a journalist, you're very ingrained in that. Let's 126 00:07:15,800 --> 00:07:18,720 Speaker 3: put some color on your background as a journalist. And 127 00:07:18,720 --> 00:07:22,120 Speaker 3: then Kylie, your background now as a registered dietitian nutritionist. 128 00:07:22,200 --> 00:07:25,000 Speaker 3: So Kylie, let's start with you. You are now a 129 00:07:25,040 --> 00:07:27,840 Speaker 3: registered dietitian nutritionist. It's funny because I feel like usually 130 00:07:27,880 --> 00:07:31,720 Speaker 3: when you talk to an rd N, they just say 131 00:07:31,920 --> 00:07:36,040 Speaker 3: registered dietitian. The registered dietitian nutritionist say that five times fast. 132 00:07:36,280 --> 00:07:38,840 Speaker 2: I love that. We're really like flushing it all out here. 133 00:07:39,200 --> 00:07:42,160 Speaker 1: A lot of confusion comes in for people with you know, 134 00:07:42,200 --> 00:07:45,440 Speaker 1: between a dietitian and then a nutritionist. Who I mean, 135 00:07:45,520 --> 00:07:48,480 Speaker 1: you could be a nutritionist if you wanted it. It 136 00:07:48,480 --> 00:07:52,120 Speaker 1: gets very confusing for people. And the registered dietitian. We 137 00:07:52,200 --> 00:07:54,200 Speaker 1: have to go to school and get a degree, and 138 00:07:54,280 --> 00:07:58,240 Speaker 1: do an unpaid internship and then take an exam. So 139 00:07:59,240 --> 00:08:02,000 Speaker 1: it's a lot of a lot of school and science 140 00:08:02,080 --> 00:08:05,920 Speaker 1: and work, and it's not just like an random influencer 141 00:08:06,120 --> 00:08:09,440 Speaker 1: just giving nutrition advice on the internet. But yeah, I 142 00:08:10,560 --> 00:08:14,520 Speaker 1: became a dietitian in twenty eighteen and kind of knew 143 00:08:14,640 --> 00:08:16,560 Speaker 1: and decided out of the gate that I was going 144 00:08:16,640 --> 00:08:18,960 Speaker 1: to do my own business because I wanted to work 145 00:08:19,000 --> 00:08:22,760 Speaker 1: with athletes and figure out a career where I could 146 00:08:22,840 --> 00:08:26,720 Speaker 1: give back to a community that has given me so much. 147 00:08:26,800 --> 00:08:29,360 Speaker 1: Like I grew up running and love working in the 148 00:08:29,400 --> 00:08:33,920 Speaker 1: endurance space. I worked for World Triathlon Corporation, putting on races. 149 00:08:34,480 --> 00:08:37,679 Speaker 1: I'm a coach as well, so it's been, you know, 150 00:08:37,760 --> 00:08:40,520 Speaker 1: a nice way to be able to like combine all 151 00:08:40,520 --> 00:08:43,320 Speaker 1: the things that I love into the giving back to 152 00:08:43,360 --> 00:08:44,479 Speaker 1: the endurance community. 153 00:08:44,960 --> 00:08:45,280 Speaker 2: Yeah. 154 00:08:45,360 --> 00:08:48,320 Speaker 3: I love that, and I know that it works really 155 00:08:48,360 --> 00:08:51,080 Speaker 3: well together here because we have this clinical foundation and 156 00:08:51,120 --> 00:08:54,000 Speaker 3: then we have Zoe to drag out all the questions 157 00:08:54,000 --> 00:08:54,280 Speaker 3: from you. 158 00:08:54,679 --> 00:08:57,840 Speaker 4: Yeah, it's fun because like her job is knowing things 159 00:08:57,920 --> 00:09:00,760 Speaker 4: and my job is to not know anything. So you 160 00:09:00,800 --> 00:09:03,800 Speaker 4: can guess who has the easier job here, because unlike 161 00:09:03,840 --> 00:09:06,880 Speaker 4: being a registered dietician nutritionist, to be a journalist, you 162 00:09:06,960 --> 00:09:10,800 Speaker 4: literally just start calling yourself a journalist and people believe you. 163 00:09:10,960 --> 00:09:12,280 Speaker 4: I mean, there is a little bit more than that. 164 00:09:12,480 --> 00:09:15,960 Speaker 4: But also I do enjoy the like democratization of sort 165 00:09:16,000 --> 00:09:19,320 Speaker 4: of media and information. But I originally got my start 166 00:09:19,440 --> 00:09:24,200 Speaker 4: at NPR primarily covering the outdoor industry and the environment. 167 00:09:24,280 --> 00:09:27,880 Speaker 4: So I've always really loved audio storytelling and audio journalism, 168 00:09:28,240 --> 00:09:30,560 Speaker 4: and then I moved on to Trail Runner Magazine and 169 00:09:30,559 --> 00:09:33,760 Speaker 4: what would become Outside magazine, and so working in that 170 00:09:33,880 --> 00:09:37,920 Speaker 4: space of like outdoor and fitness media really kind of 171 00:09:37,960 --> 00:09:41,000 Speaker 4: just expose me to how much misinformation there is out there. 172 00:09:41,280 --> 00:09:45,000 Speaker 4: The media's role in perpetuating some of that misinformation, and 173 00:09:45,080 --> 00:09:48,040 Speaker 4: just some of these like deeply entrenched beliefs that sometimes 174 00:09:48,080 --> 00:09:50,920 Speaker 4: we take for granted and that just like become baked 175 00:09:51,000 --> 00:09:54,120 Speaker 4: into our way of being as athletes, Like the sort 176 00:09:54,160 --> 00:09:57,680 Speaker 4: of like nefarious messaging that we communicate every time we 177 00:09:57,760 --> 00:10:00,000 Speaker 4: put a certain body on the cover of a magazin, 178 00:10:00,280 --> 00:10:03,840 Speaker 4: when we you know, publish certain numbers and relationship to 179 00:10:03,880 --> 00:10:08,000 Speaker 4: certain athletes, how we talk about particularly women's bodies in media. 180 00:10:08,080 --> 00:10:11,080 Speaker 4: I was always like hyper sort of attentive to that 181 00:10:11,280 --> 00:10:13,960 Speaker 4: and was always a little bit like, maybe we should 182 00:10:13,960 --> 00:10:17,079 Speaker 4: proceed with a bit more caution, you guys, Like should 183 00:10:17,120 --> 00:10:19,319 Speaker 4: we bring a little more science and maybe a little 184 00:10:19,320 --> 00:10:22,320 Speaker 4: more compassion to how we're telling this story. And so 185 00:10:22,559 --> 00:10:25,280 Speaker 4: after leaving Outside Magazine, I was like, I want to 186 00:10:25,360 --> 00:10:29,160 Speaker 4: create something that brings together like both my love of science, 187 00:10:29,200 --> 00:10:32,480 Speaker 4: both my love of like the culture around food, and 188 00:10:32,640 --> 00:10:35,000 Speaker 4: figure out a way to present that information that also 189 00:10:35,000 --> 00:10:38,680 Speaker 4: feels like fun and funny and lighthearted, because so often, 190 00:10:38,760 --> 00:10:41,360 Speaker 4: like particularly being a woman in the world of like 191 00:10:41,400 --> 00:10:44,560 Speaker 4: fitness and nutrition can be a bummer. You know, there's 192 00:10:44,600 --> 00:10:46,280 Speaker 4: not a ton of science, there's not a lot of 193 00:10:46,320 --> 00:10:50,200 Speaker 4: great news always coming out, we're like always overlooked and 194 00:10:50,320 --> 00:10:52,760 Speaker 4: under celebrated, and so I wanted to create something that 195 00:10:52,840 --> 00:10:55,400 Speaker 4: like felt like a fun hang with your two best 196 00:10:55,440 --> 00:10:58,560 Speaker 4: galpals who just happened to be like obsessed with like 197 00:10:59,120 --> 00:11:01,560 Speaker 4: meticulously searched fact checking. 198 00:11:02,160 --> 00:11:03,200 Speaker 2: I absolutely love it. 199 00:11:03,240 --> 00:11:05,360 Speaker 3: I absolutely love it, and I think it's so important 200 00:11:05,440 --> 00:11:08,520 Speaker 3: right because it's true. You go to the top one 201 00:11:08,600 --> 00:11:13,360 Speaker 3: hundred shows in Apple Podcasts, Spotify, wherever you get your 202 00:11:13,400 --> 00:11:17,240 Speaker 3: podcasts within the health and fitness vertical, and very few 203 00:11:17,240 --> 00:11:22,320 Speaker 3: of them are rooted in science and fact based and 204 00:11:22,600 --> 00:11:26,360 Speaker 3: have nothing to do with how many followers somebody has. 205 00:11:26,640 --> 00:11:30,520 Speaker 3: So I really appreciate the effort and the attention to 206 00:11:30,559 --> 00:11:33,840 Speaker 3: detail that you two are putting into both the content 207 00:11:33,880 --> 00:11:36,800 Speaker 3: that you create and also just the thought that goes 208 00:11:36,840 --> 00:11:39,640 Speaker 3: into creating a podcast like this. 209 00:11:40,240 --> 00:11:43,040 Speaker 4: Yeah, we wanted it to be smart and fun and funny, 210 00:11:43,080 --> 00:11:45,720 Speaker 4: and just like for me, it really feels like my 211 00:11:45,800 --> 00:11:49,959 Speaker 4: own attempt to like deprogram myself from having just grown 212 00:11:50,040 --> 00:11:53,120 Speaker 4: up as a woman in the world, so join. 213 00:11:53,040 --> 00:11:56,480 Speaker 3: Us as a woman in the world and also as 214 00:11:56,520 --> 00:11:59,120 Speaker 3: a woman in recovery. I know that you've been open 215 00:11:59,200 --> 00:12:03,040 Speaker 3: about your experience with eating disordered or disordered eating in 216 00:12:03,080 --> 00:12:04,480 Speaker 3: the past, and he does in light on that. 217 00:12:04,559 --> 00:12:07,480 Speaker 4: For me, Yeah, so I think again that just sort 218 00:12:07,520 --> 00:12:09,840 Speaker 4: of was a lens that was important to me to 219 00:12:09,920 --> 00:12:13,560 Speaker 4: bring into this venture because previously, as a journalist, like 220 00:12:13,600 --> 00:12:16,559 Speaker 4: I was always really passionate about reporting on these issues, 221 00:12:16,600 --> 00:12:19,440 Speaker 4: but I always like checked my passion and my personal 222 00:12:19,480 --> 00:12:22,360 Speaker 4: experience at the door, because I sort of leaned into 223 00:12:22,440 --> 00:12:27,280 Speaker 4: that sort of like maybe sometimes outdated journalistic perspective of 224 00:12:27,320 --> 00:12:29,920 Speaker 4: like you got to leave, like you check like who 225 00:12:29,960 --> 00:12:32,640 Speaker 4: you are at the door to tell the story. And 226 00:12:32,840 --> 00:12:35,360 Speaker 4: obviously there's a time and a place for that, but 227 00:12:35,880 --> 00:12:38,440 Speaker 4: for your diet sucks. I wanted to bring that lens 228 00:12:38,480 --> 00:12:41,679 Speaker 4: of being someone in recovery because a that's an experience 229 00:12:41,760 --> 00:12:44,280 Speaker 4: that I mean, if the science is to be believed, 230 00:12:44,800 --> 00:12:48,560 Speaker 4: sixty percent of female identifying runners also fit that description. 231 00:12:48,800 --> 00:12:51,880 Speaker 4: So anything that like unites me with like most of 232 00:12:51,880 --> 00:12:54,720 Speaker 4: my girls, like I'll claim it, you know, like come 233 00:12:54,720 --> 00:12:57,240 Speaker 4: on in, let's let's create a space for ourselves and 234 00:12:57,280 --> 00:13:01,840 Speaker 4: each other that is like that again, isn't like a 235 00:13:01,880 --> 00:13:05,000 Speaker 4: safe space necessarily in the way that I feel like 236 00:13:05,000 --> 00:13:07,440 Speaker 4: those are always thought of, but a space that like 237 00:13:07,480 --> 00:13:10,320 Speaker 4: where we can talk openly and honestly and like without 238 00:13:10,360 --> 00:13:14,560 Speaker 4: shame and talk about how having that perspective can be. Again, 239 00:13:14,600 --> 00:13:18,000 Speaker 4: it's not something I would wish on someone, but I 240 00:13:18,040 --> 00:13:20,719 Speaker 4: think that it makes me a sharper storyteller. I think 241 00:13:20,720 --> 00:13:24,040 Speaker 4: it makes me a more insightful journalist because I've seen 242 00:13:24,160 --> 00:13:27,040 Speaker 4: how these harmful narratives can like play out at the 243 00:13:27,400 --> 00:13:30,400 Speaker 4: human scale in my own life. And I like to 244 00:13:30,440 --> 00:13:34,240 Speaker 4: think of myself as an incredibly smart and like savvy person. 245 00:13:34,440 --> 00:13:37,160 Speaker 4: I was getting a degree in food system solutions that 246 00:13:37,280 --> 00:13:40,320 Speaker 4: see you a master's degree and still struggling with this stuff. 247 00:13:40,360 --> 00:13:43,560 Speaker 4: So if I can struggle with it and move through it, 248 00:13:43,640 --> 00:13:45,679 Speaker 4: then I wanted to invite other people and to be like, 249 00:13:45,760 --> 00:13:48,360 Speaker 4: let's take, yes, a clinical look at this, but let's 250 00:13:48,360 --> 00:13:52,160 Speaker 4: also take a compassionate look with this and again invite 251 00:13:52,200 --> 00:13:55,480 Speaker 4: in that scientific side, invite in that cultural side, and 252 00:13:55,520 --> 00:13:58,640 Speaker 4: hopefully in speaking openly and honestly about it, it just 253 00:13:58,720 --> 00:14:02,520 Speaker 4: invites more people in to examine their own experiences and 254 00:14:02,559 --> 00:14:06,080 Speaker 4: to just like show up authentically and without shame. 255 00:14:06,640 --> 00:14:09,120 Speaker 3: Yeah, Listen, at the end of the day, people come 256 00:14:09,280 --> 00:14:13,280 Speaker 3: to or return back to podcasts because they find a 257 00:14:13,440 --> 00:14:17,440 Speaker 3: host that they relate to, that they can identify with, 258 00:14:17,600 --> 00:14:20,920 Speaker 3: that they appreciate their outlook, their tape right, And so 259 00:14:21,440 --> 00:14:26,000 Speaker 3: I'm of the school of thought that sterile, non revealing 260 00:14:26,360 --> 00:14:29,800 Speaker 3: hosts aren't the kinds of people that I want to 261 00:14:30,720 --> 00:14:33,200 Speaker 3: listen to again and again and again. And I think 262 00:14:33,200 --> 00:14:37,040 Speaker 3: that experience really enriches what it is that you both 263 00:14:37,120 --> 00:14:41,200 Speaker 3: are putting into the internets, if we will. And so 264 00:14:41,480 --> 00:14:43,960 Speaker 3: I'm sure Kylie that you work with a lot of 265 00:14:44,000 --> 00:14:47,960 Speaker 3: people that have similar experiences to Zoe in your practice. 266 00:14:48,240 --> 00:14:53,080 Speaker 1: Yeah, and I actually eating disorder work is not something 267 00:14:53,360 --> 00:14:56,840 Speaker 1: in traditional dietetics that we get a lot of training in, 268 00:14:57,000 --> 00:15:00,520 Speaker 1: But I have done a lot of work outside of 269 00:15:01,440 --> 00:15:08,360 Speaker 1: the just RD track with mentors and experience gain just 270 00:15:08,400 --> 00:15:12,200 Speaker 1: from working one on one with athletes and ways to 271 00:15:13,200 --> 00:15:17,040 Speaker 1: work with athletes with eating disorders. That's about fifty percent 272 00:15:17,200 --> 00:15:20,200 Speaker 1: of who I work with. Having that skill set I 273 00:15:20,200 --> 00:15:22,800 Speaker 1: think is really important because if you just have the 274 00:15:22,880 --> 00:15:26,960 Speaker 1: traditional dietetics training, it's going to make it really hard 275 00:15:26,960 --> 00:15:31,360 Speaker 1: for you to work with this population. And even from 276 00:15:31,640 --> 00:15:36,000 Speaker 1: personal experience, just being running collegiately at the D one 277 00:15:36,120 --> 00:15:39,200 Speaker 1: level and everything, I had a lot of teammates struggle 278 00:15:39,760 --> 00:15:43,400 Speaker 1: and even personally just have had I didn't have an 279 00:15:43,400 --> 00:15:46,600 Speaker 1: eating disorder but have always been like influenced in a 280 00:15:46,680 --> 00:15:49,280 Speaker 1: way by diet culture. And I think we all we 281 00:15:49,320 --> 00:15:52,160 Speaker 1: live in diet culture. So being able to have that 282 00:15:52,600 --> 00:15:57,440 Speaker 1: experience too personally plus professionally has been really helpful in 283 00:15:57,520 --> 00:16:00,320 Speaker 1: the work that I've done with athletes and then even 284 00:16:00,400 --> 00:16:02,520 Speaker 1: being able to speak to it on the podcast. 285 00:16:02,680 --> 00:16:06,160 Speaker 4: Yeah, how healing and restorative to just like find a 286 00:16:06,160 --> 00:16:08,200 Speaker 4: best friend who's a nutrition professional. 287 00:16:08,960 --> 00:16:11,680 Speaker 3: One of my dearest best friends is a doctor. And 288 00:16:11,720 --> 00:16:14,680 Speaker 3: when I tell you, like over specifically like the last 289 00:16:14,680 --> 00:16:17,960 Speaker 3: four or five years, how much I have benefited from 290 00:16:18,040 --> 00:16:21,479 Speaker 3: the time that she invested in her education, I wouldn't. 291 00:16:21,080 --> 00:16:22,840 Speaker 2: Be able to do it justice. 292 00:16:22,880 --> 00:16:24,920 Speaker 3: I also do think for the purposes of our conversation, 293 00:16:25,080 --> 00:16:27,200 Speaker 3: just so the listener has some context. Many of you 294 00:16:27,240 --> 00:16:29,600 Speaker 3: familiar with my story. I went through a dramatic weight 295 00:16:29,600 --> 00:16:32,600 Speaker 3: loss in college. A big part of that, the first half, 296 00:16:32,600 --> 00:16:35,720 Speaker 3: I would argue, was learning how to eat better and 297 00:16:35,760 --> 00:16:38,480 Speaker 3: a lot about portion control, and the second half of 298 00:16:38,480 --> 00:16:42,280 Speaker 3: that weight loss was falling in love with running and 299 00:16:42,360 --> 00:16:44,480 Speaker 3: learning how to move my body in a responsible way. 300 00:16:45,120 --> 00:16:49,160 Speaker 3: Years later, I went through a bit of health struggle 301 00:16:49,800 --> 00:16:52,160 Speaker 3: because of a medication that I was taking that caused 302 00:16:52,160 --> 00:16:54,280 Speaker 3: me to put on a considerable amount of weight, and 303 00:16:54,280 --> 00:16:57,080 Speaker 3: then over the last year I not only went off 304 00:16:57,080 --> 00:16:59,680 Speaker 3: that medication, but now I am just in such a 305 00:16:59,680 --> 00:17:04,840 Speaker 3: better and more productive, safe, healthy place with how I'm 306 00:17:04,840 --> 00:17:07,520 Speaker 3: fueling my body and what I'm in taking on the 307 00:17:07,560 --> 00:17:09,840 Speaker 3: regular and how I feel in my body, which I 308 00:17:09,880 --> 00:17:13,399 Speaker 3: believe is truly the most important part. It's not just 309 00:17:13,880 --> 00:17:16,640 Speaker 3: how you're feeling, but how you feel as you fuel. 310 00:17:17,000 --> 00:17:22,280 Speaker 3: And I want to start us our conversation on that note, 311 00:17:22,480 --> 00:17:26,600 Speaker 3: on the importance of fueling your body period. I think 312 00:17:26,600 --> 00:17:30,280 Speaker 3: that's so many of us in today's landscape, in this 313 00:17:30,400 --> 00:17:35,879 Speaker 3: heavy diet culture place have this intricate relationship with the 314 00:17:36,000 --> 00:17:40,760 Speaker 3: idea of using food as fuel. We have a problem, 315 00:17:40,880 --> 00:17:42,919 Speaker 3: or I mean, I'll always speak for myself that for 316 00:17:43,000 --> 00:17:45,600 Speaker 3: so many years, so many different foods were demonized, and 317 00:17:45,680 --> 00:17:50,680 Speaker 3: I was made to think that certain things were bad bagels, desserts, god, 318 00:17:51,000 --> 00:17:54,600 Speaker 3: bad things, pizza. Now like those things are regular parts 319 00:17:54,640 --> 00:17:58,720 Speaker 3: of my diet. So when it comes to looking at 320 00:17:58,880 --> 00:18:02,280 Speaker 3: food as fuel, where does someone even begin. 321 00:18:02,720 --> 00:18:04,840 Speaker 4: I think, for me, I mean, just to I'll touch 322 00:18:05,000 --> 00:18:07,320 Speaker 4: on the only part I'm qualified to be too, which 323 00:18:07,359 --> 00:18:09,640 Speaker 4: is sort of the larger cultural narrative side of things. 324 00:18:09,640 --> 00:18:13,040 Speaker 4: Then I'll let Kylie give the actual information. But I 325 00:18:13,040 --> 00:18:16,119 Speaker 4: think again, But for me, it was becoming aware of 326 00:18:16,240 --> 00:18:20,680 Speaker 4: like where culture was influencing my decisions before I even 327 00:18:20,760 --> 00:18:23,560 Speaker 4: checked in with myself, to see how I felt about things, 328 00:18:23,560 --> 00:18:26,159 Speaker 4: and how often we as like particularly folks who are 329 00:18:26,160 --> 00:18:29,800 Speaker 4: socialized as women. When I would see food, the first 330 00:18:29,800 --> 00:18:32,120 Speaker 4: thing I thought is like, not how will this make 331 00:18:32,200 --> 00:18:35,080 Speaker 4: me feel? But like how will this impact how other 332 00:18:35,160 --> 00:18:37,359 Speaker 4: people feel about me? Or how I might how my 333 00:18:37,440 --> 00:18:40,200 Speaker 4: body might present in this world, And having to sort 334 00:18:40,240 --> 00:18:43,280 Speaker 4: of strip away those like onion layers of like what 335 00:18:43,359 --> 00:18:46,680 Speaker 4: I've been told, what my beliefs are about food, and 336 00:18:46,840 --> 00:18:51,399 Speaker 4: just realizing how much those stories cloud out even so 337 00:18:51,480 --> 00:18:55,159 Speaker 4: many of us as athletes, our ability to get in 338 00:18:55,200 --> 00:18:58,159 Speaker 4: touch with how we feel and then be like genuinely 339 00:18:58,200 --> 00:19:01,680 Speaker 4: act on that and again like finding that tricky balance 340 00:19:01,720 --> 00:19:04,760 Speaker 4: between like, yes, food is fuel, but it's also culture, 341 00:19:04,840 --> 00:19:08,159 Speaker 4: it's connection, like our bodies are. I mean, it's miraculous 342 00:19:08,160 --> 00:19:11,840 Speaker 4: that our bodies basically take pizza and nachos and turn 343 00:19:11,880 --> 00:19:15,440 Speaker 4: it into running. That is amazing, And so I think 344 00:19:15,480 --> 00:19:19,120 Speaker 4: that just like sort of straddling that line between like, yes, 345 00:19:19,160 --> 00:19:22,560 Speaker 4: this is fuel and is necessary for athletics and never 346 00:19:22,600 --> 00:19:25,199 Speaker 4: falling into the trap of using movement as like a 347 00:19:25,240 --> 00:19:29,919 Speaker 4: permission structure for food, or only ever viewing food as fuel, 348 00:19:30,200 --> 00:19:33,199 Speaker 4: but also like food is fuel, and I need fuel 349 00:19:33,359 --> 00:19:34,560 Speaker 4: for my movement too. 350 00:19:35,200 --> 00:19:39,919 Speaker 1: Right well, and even from a non movement perspective, like 351 00:19:39,960 --> 00:19:45,240 Speaker 1: I have a hard time sometimes like convincing people or 352 00:19:45,480 --> 00:19:50,639 Speaker 1: maybe like having my eating disorder, Athletes fight back against 353 00:19:50,720 --> 00:19:53,399 Speaker 1: the idea that like, even if they aren't exercising, that 354 00:19:53,480 --> 00:19:57,800 Speaker 1: you actually still need food to actually function, and like 355 00:19:57,840 --> 00:20:03,359 Speaker 1: physiologically you need that to operate properly, and so just 356 00:20:03,400 --> 00:20:07,400 Speaker 1: as like an additional reminder that even if you're injured 357 00:20:07,480 --> 00:20:11,760 Speaker 1: or you're not exercising, that you still need nutrition to 358 00:20:12,240 --> 00:20:13,840 Speaker 1: actually like be a human. 359 00:20:14,840 --> 00:20:16,879 Speaker 3: That is so important though, and I think that that 360 00:20:16,960 --> 00:20:19,560 Speaker 3: is certainly something that can be really relatable. It's this 361 00:20:19,680 --> 00:20:23,359 Speaker 3: idea that so many individuals, and I don't want to 362 00:20:23,480 --> 00:20:27,080 Speaker 3: just silo women, but so many women specifically view that, Hey, 363 00:20:27,440 --> 00:20:30,120 Speaker 3: if I'm not getting out and doing some sort of movement, 364 00:20:30,160 --> 00:20:32,080 Speaker 3: if I'm not going to lift or to run or 365 00:20:32,160 --> 00:20:34,560 Speaker 3: just win kettlebells or to box or whatever your chosen 366 00:20:34,640 --> 00:20:37,320 Speaker 3: modality is that day, then maybe I should be a 367 00:20:37,359 --> 00:20:40,720 Speaker 3: little bit more mindful of my calorie intake. And while 368 00:20:40,760 --> 00:20:44,000 Speaker 3: I understand the school of thought to your point, Kylie, 369 00:20:44,040 --> 00:20:46,320 Speaker 3: you still need calories no matter what. 370 00:20:47,280 --> 00:20:47,600 Speaker 2: Yeah. 371 00:20:47,640 --> 00:20:49,919 Speaker 1: And it's also this idea of there's a lack of 372 00:20:50,119 --> 00:20:54,639 Speaker 1: trust in your self sometimes or in your body, and 373 00:20:55,440 --> 00:20:59,920 Speaker 1: this lack of ability to recognize that like, oh, hung 374 00:21:00,200 --> 00:21:03,560 Speaker 1: in fullness our signals from my body that I can 375 00:21:03,880 --> 00:21:05,639 Speaker 1: listen to and should be listening to. 376 00:21:05,760 --> 00:21:07,879 Speaker 2: And I think as a. 377 00:21:07,280 --> 00:21:11,280 Speaker 1: Culture, we tend to view hunger as like a bad thing, 378 00:21:11,359 --> 00:21:13,879 Speaker 1: like we shouldn't be hungry, we should suppress hunger. So 379 00:21:14,000 --> 00:21:16,320 Speaker 1: for a lot of my athletes, like if they're hungry 380 00:21:16,320 --> 00:21:19,440 Speaker 1: on a rest day, like they they're like, oh, I 381 00:21:19,480 --> 00:21:22,200 Speaker 1: shouldn't eat, Like I can't eat because I'll feel guilty 382 00:21:22,280 --> 00:21:25,000 Speaker 1: if I'm doing that. For a lot of athletes just 383 00:21:25,040 --> 00:21:29,960 Speaker 1: trying to understand, like, hey, what what does my nutrition? 384 00:21:30,240 --> 00:21:33,600 Speaker 1: What should that look like based on what I'm doing 385 00:21:33,880 --> 00:21:36,960 Speaker 1: for training? And then also like how can I combine 386 00:21:37,000 --> 00:21:41,600 Speaker 1: that with recognition and response to hunger and fullness and 387 00:21:41,680 --> 00:21:44,240 Speaker 1: being able to listen to our bodies Because as a 388 00:21:44,400 --> 00:21:48,320 Speaker 1: like diet culture society, I feel like so often we 389 00:21:48,359 --> 00:21:51,879 Speaker 1: get really caught up in like numbers and trying to 390 00:21:51,960 --> 00:21:56,360 Speaker 1: calculate everything that we think we need. But like our bodies, 391 00:21:56,480 --> 00:21:59,720 Speaker 1: you can't really control them as much as maybe you 392 00:21:59,760 --> 00:22:02,080 Speaker 1: think you can in regards to like knowing what you 393 00:22:02,160 --> 00:22:02,679 Speaker 1: need for it. 394 00:22:03,040 --> 00:22:06,239 Speaker 4: Yeah, I feel like in that vein of deprogramming, like 395 00:22:07,080 --> 00:22:09,840 Speaker 4: being in diet culture, Like I learned every trick in 396 00:22:09,880 --> 00:22:12,000 Speaker 4: the book for like how to suppress hunger, how to 397 00:22:12,080 --> 00:22:14,880 Speaker 4: like not listen to my body, and it is way 398 00:22:14,960 --> 00:22:18,760 Speaker 4: harder and also way more satisfying and like interesting to 399 00:22:20,000 --> 00:22:22,280 Speaker 4: learn how to get in touch with my body and 400 00:22:22,359 --> 00:22:24,439 Speaker 4: like learn how to listen to it and what to 401 00:22:24,480 --> 00:22:28,120 Speaker 4: look for and how to feel those things without freaking 402 00:22:28,119 --> 00:22:30,560 Speaker 4: out about it because like again, so often we're just 403 00:22:30,920 --> 00:22:33,800 Speaker 4: we're trained to like distrust the things that our bodies 404 00:22:33,840 --> 00:22:37,359 Speaker 4: tell us. But as athletes, as people like engage in 405 00:22:37,359 --> 00:22:40,400 Speaker 4: a movement practice that is like the number one most 406 00:22:40,440 --> 00:22:43,800 Speaker 4: important tool, and so learning to trust that and be 407 00:22:43,880 --> 00:22:46,840 Speaker 4: okay with it even when the body is sending signals that, 408 00:22:46,920 --> 00:22:50,040 Speaker 4: like culture has told me, are unacceptable or not okay. 409 00:22:50,880 --> 00:22:54,639 Speaker 3: Prime example of this, I didn't eat unless I was 410 00:22:54,680 --> 00:22:57,919 Speaker 3: doing a long run. I started exercising regularly in the 411 00:22:57,960 --> 00:23:02,000 Speaker 3: morning when I was let's say, nineteen years old. It 412 00:23:02,080 --> 00:23:06,520 Speaker 3: took me until I was thirty five to regularly eat 413 00:23:06,720 --> 00:23:08,480 Speaker 3: before doing a workout. 414 00:23:09,280 --> 00:23:12,199 Speaker 4: Yep, it's the welcome. You got to. 415 00:23:13,760 --> 00:23:16,879 Speaker 3: Just absolutely wild that this is something that you're like, well, 416 00:23:17,400 --> 00:23:18,360 Speaker 3: I don't need to do that. 417 00:23:18,680 --> 00:23:20,280 Speaker 2: This is only for serious athletes. 418 00:23:20,520 --> 00:23:23,880 Speaker 3: And speaking of serious athletes, this is going to segue 419 00:23:23,920 --> 00:23:27,760 Speaker 3: me into the first topic that I know the hurdlers 420 00:23:27,800 --> 00:23:31,440 Speaker 3: want to know about, and that is creatine. I really 421 00:23:31,520 --> 00:23:34,600 Speaker 3: took a hard right here because I know that this 422 00:23:34,680 --> 00:23:37,840 Speaker 3: also falls into the category of things I assumed I 423 00:23:37,920 --> 00:23:43,600 Speaker 3: couldn't benefit from because I wasn't of X level of performance. 424 00:23:43,640 --> 00:23:46,960 Speaker 3: So let's start with the foundational building blocks here, Kylie. 425 00:23:47,280 --> 00:23:51,320 Speaker 3: What is creatine and why can it be beneficial regardless 426 00:23:51,359 --> 00:23:53,159 Speaker 3: of athletic Let's say level. 427 00:23:54,000 --> 00:24:02,320 Speaker 1: Creatine is a supplement that people can and it I 428 00:24:02,359 --> 00:24:07,720 Speaker 1: think originally, when athletes hear about creatine, their brain goes 429 00:24:07,800 --> 00:24:11,879 Speaker 1: to like, oh, I heard that's for sprinters and power 430 00:24:11,920 --> 00:24:16,880 Speaker 1: and energy like quick energy production, and it is bad 431 00:24:16,880 --> 00:24:19,320 Speaker 1: for my kidneys. Like I'm trying to think through like 432 00:24:19,520 --> 00:24:23,320 Speaker 1: what like myths or things that people have heard about 433 00:24:23,400 --> 00:24:28,960 Speaker 1: creatine initially to then segue into like, now, how are 434 00:24:28,960 --> 00:24:32,600 Speaker 1: we viewing creatine? So if you're an athlete that's heard 435 00:24:32,640 --> 00:24:35,560 Speaker 1: about it before, maybe that's what you've heard, like it's 436 00:24:35,560 --> 00:24:40,200 Speaker 1: for sprinters power energy production, and it's bad for your kidneys. 437 00:24:40,400 --> 00:24:42,720 Speaker 1: But now I feel like we're seeing this shift and 438 00:24:42,760 --> 00:24:46,800 Speaker 1: it's interesting because creatine is one of the most studied 439 00:24:47,080 --> 00:24:51,720 Speaker 1: supplements out there and it's actually like very safe to take, 440 00:24:51,960 --> 00:24:55,719 Speaker 1: and so there, you know, I don't know exactly like 441 00:24:55,880 --> 00:24:59,280 Speaker 1: where that shift started to occur, like messaging wise, in 442 00:24:59,320 --> 00:25:03,240 Speaker 1: the maybe in the media that shift has occurred. And 443 00:25:03,320 --> 00:25:07,960 Speaker 1: now like more endurance athletes, I think are hearing more 444 00:25:08,000 --> 00:25:13,240 Speaker 1: about possible benefits for like heat resistance, like being able 445 00:25:13,320 --> 00:25:17,679 Speaker 1: to control or maintain core body temperature when you're supplementing 446 00:25:17,720 --> 00:25:21,960 Speaker 1: with creatine, or like longevity as well, like people are 447 00:25:22,119 --> 00:25:26,800 Speaker 1: using it for brain health or the ability to in 448 00:25:26,840 --> 00:25:30,200 Speaker 1: the long term like with aging, like maintain molcle mass 449 00:25:30,200 --> 00:25:35,600 Speaker 1: and bone strengths and so variety of like more I 450 00:25:35,640 --> 00:25:41,080 Speaker 1: guess like mainstream like endurance and health uses for creatine 451 00:25:41,840 --> 00:25:45,560 Speaker 1: that are like coming about in the I don't know 452 00:25:45,600 --> 00:25:49,000 Speaker 1: if it's coming about or like it's just shedding light 453 00:25:49,119 --> 00:25:51,720 Speaker 1: more in the space on creatine as a supplement, and 454 00:25:51,760 --> 00:25:53,320 Speaker 1: I feel like this is how it goes just with 455 00:25:53,440 --> 00:25:56,920 Speaker 1: supplements in general, there's like one study that comes out 456 00:25:56,960 --> 00:25:59,280 Speaker 1: or like certain studies come out, and then the media 457 00:25:59,400 --> 00:26:02,000 Speaker 1: gets hold of that and then people are like, oh, 458 00:26:02,040 --> 00:26:04,240 Speaker 1: should I be using this? Like it's the same thing 459 00:26:04,320 --> 00:26:07,240 Speaker 1: kind of with collagen, you know, like people are like, oh, 460 00:26:07,359 --> 00:26:08,880 Speaker 1: should I be using collagen now? 461 00:26:09,000 --> 00:26:11,479 Speaker 2: Or should I be using keytones or whatever? It is. 462 00:26:11,680 --> 00:26:16,120 Speaker 1: Point being is like with any kind of supplement, including creatine, 463 00:26:16,160 --> 00:26:21,600 Speaker 1: it's like what is the purpose behind your use of 464 00:26:21,640 --> 00:26:24,520 Speaker 1: this supplement? Like that's the first question to ask, Like 465 00:26:24,600 --> 00:26:27,160 Speaker 1: what am I trying to achieve with the supplement? Could 466 00:26:27,200 --> 00:26:30,440 Speaker 1: I be getting this supplement from food? So with creatine 467 00:26:30,520 --> 00:26:35,359 Speaker 1: in particular, it's found often in animal products, so for 468 00:26:35,560 --> 00:26:39,200 Speaker 1: like maybe if you're not eating animal products like plant 469 00:26:39,280 --> 00:26:42,040 Speaker 1: based athletes, I would say, like maybe it would be 470 00:26:42,119 --> 00:26:45,480 Speaker 1: even like a higher priority as a possible supplement piece. 471 00:26:46,480 --> 00:26:49,000 Speaker 1: And then like, also what am I trying to achieve 472 00:26:49,080 --> 00:26:53,520 Speaker 1: with it? So you know, if you're trying to have 473 00:26:53,600 --> 00:26:56,119 Speaker 1: cognitive benefits or maybe you want to try it for 474 00:26:56,280 --> 00:27:01,399 Speaker 1: like that heat resistant piece or something like that, then yeah, okay, 475 00:27:01,560 --> 00:27:05,080 Speaker 1: like consider it, and then what would I need to 476 00:27:05,119 --> 00:27:08,920 Speaker 1: do supplement wise? Like how am I choosing the company 477 00:27:09,160 --> 00:27:12,359 Speaker 1: that I'm choosing the supplement from, Like, is it a 478 00:27:12,400 --> 00:27:16,840 Speaker 1: reputable company, Like I always recommend that my athletes choose 479 00:27:16,880 --> 00:27:21,359 Speaker 1: like certified for sport tested supplements. So for creatine, you 480 00:27:21,400 --> 00:27:25,840 Speaker 1: want to choose the creatine monohydrate form and then you 481 00:27:26,400 --> 00:27:30,240 Speaker 1: have then typically if you're taking it for some of 482 00:27:30,240 --> 00:27:33,919 Speaker 1: the proposed health benefits or even like the performance benefits. 483 00:27:34,359 --> 00:27:37,080 Speaker 1: I would say for endurance, you want to do more 484 00:27:37,080 --> 00:27:40,320 Speaker 1: of a regular like three to five grams per day. 485 00:27:40,520 --> 00:27:43,000 Speaker 1: You don't need to do like the big load period 486 00:27:43,520 --> 00:27:45,879 Speaker 1: and then go down to the three to five grams 487 00:27:45,880 --> 00:27:47,639 Speaker 1: per day. I just do the three to five grams 488 00:27:47,680 --> 00:27:50,480 Speaker 1: per day. But the other thing is is like people 489 00:27:50,480 --> 00:27:53,960 Speaker 1: don't realize, oh, like I store water when I take 490 00:27:54,000 --> 00:27:58,919 Speaker 1: creatine too, So people get particularly freaked out about like weight. 491 00:27:58,760 --> 00:28:01,080 Speaker 2: Gain that might occur with creatine use. 492 00:28:01,160 --> 00:28:04,200 Speaker 1: So just making sure that like you're aware that, like 493 00:28:04,280 --> 00:28:08,040 Speaker 1: it's actually normal to when you take a creatine supplement 494 00:28:08,080 --> 00:28:11,720 Speaker 1: store water as well. So it might cause the scale 495 00:28:11,760 --> 00:28:14,520 Speaker 1: to change, And I would encourage you not to focus 496 00:28:14,600 --> 00:28:17,560 Speaker 1: on that number on the scale quite as much if 497 00:28:17,560 --> 00:28:19,240 Speaker 1: that's something that's like freaking you out. 498 00:28:19,560 --> 00:28:23,439 Speaker 3: Yeah, I love what you did there in that you 499 00:28:23,520 --> 00:28:27,080 Speaker 3: didn't just explain what it is, how much you should take, 500 00:28:27,400 --> 00:28:30,000 Speaker 3: what some of the benefits are, but you stress the 501 00:28:30,080 --> 00:28:35,120 Speaker 3: importance of revisiting your why for taking that particular supplement 502 00:28:35,240 --> 00:28:38,280 Speaker 3: that runs the gamut with all supplement choices. Right, It's 503 00:28:38,320 --> 00:28:40,800 Speaker 3: not just oh I saw this on TikTok or I 504 00:28:40,800 --> 00:28:42,760 Speaker 3: saw this on Instagram, or I saw a study about 505 00:28:42,760 --> 00:28:45,200 Speaker 3: this and so maybe I should take it. It's like, Okay, yes, 506 00:28:45,240 --> 00:28:48,360 Speaker 3: I saw a study about this, and is the finding 507 00:28:48,560 --> 00:28:51,520 Speaker 3: in that study relevant to an interest area that I 508 00:28:51,800 --> 00:28:53,160 Speaker 3: have personally? 509 00:28:53,320 --> 00:28:57,560 Speaker 2: I really love revisiting your why well? And also can 510 00:28:57,640 --> 00:28:58,720 Speaker 2: I get this from food? 511 00:28:58,920 --> 00:29:01,840 Speaker 1: Is it something that I need to supplement with? 512 00:29:02,200 --> 00:29:02,400 Speaker 2: Right? 513 00:29:02,600 --> 00:29:06,240 Speaker 1: Like, is it, you know, a safety net thing for me? 514 00:29:06,720 --> 00:29:08,959 Speaker 1: Is it something that if I have too much? Is 515 00:29:08,960 --> 00:29:11,960 Speaker 1: that going to be bad? Like rudders that like use 516 00:29:12,000 --> 00:29:15,400 Speaker 1: iron supplements and just like randomly use iron supplements without 517 00:29:15,440 --> 00:29:18,960 Speaker 1: blood testing, and I'm like, I wouldn't particularly do that. 518 00:29:18,960 --> 00:29:22,000 Speaker 1: That's like that can be inflammatory to the body and 519 00:29:22,040 --> 00:29:24,920 Speaker 1: like not necessarily a good thing. Not every runner needs 520 00:29:24,920 --> 00:29:27,640 Speaker 1: an iron supplement. So it's just an example of how 521 00:29:27,720 --> 00:29:31,000 Speaker 1: like evaluating, oh, what is my intake look like? 522 00:29:31,080 --> 00:29:32,160 Speaker 2: What is my situation? 523 00:29:32,600 --> 00:29:36,800 Speaker 1: Is this actually something that I would even need to 524 00:29:36,800 --> 00:29:38,600 Speaker 1: to put my money into. 525 00:29:38,960 --> 00:29:42,840 Speaker 4: We're always trying to educate people away from using support 526 00:29:43,120 --> 00:29:46,840 Speaker 4: supplements as like an emotional support supplement. We get tons 527 00:29:46,880 --> 00:29:49,080 Speaker 4: of questions about this, and people like should I take this? 528 00:29:49,280 --> 00:29:53,200 Speaker 4: I feel this, and it's like how you feel as valid. However, babe, 529 00:29:53,360 --> 00:29:56,360 Speaker 4: iron will not fix that. That is not an iron problem. 530 00:29:56,600 --> 00:30:00,520 Speaker 3: And this is also important highlighting the importance of I 531 00:30:00,520 --> 00:30:02,800 Speaker 3: don't want to say regular blood work, but I try 532 00:30:02,840 --> 00:30:05,280 Speaker 3: to get my blood work done like once a year, 533 00:30:05,680 --> 00:30:09,760 Speaker 3: maybe twice, if I've made any drastic changes within my 534 00:30:09,920 --> 00:30:13,200 Speaker 3: diet or my supplement routine personally, just to keep tabs 535 00:30:13,240 --> 00:30:16,320 Speaker 3: on it, especially if I'm starting to feel some kind 536 00:30:16,320 --> 00:30:19,760 Speaker 3: of way before or after integrating something in my routine. 537 00:30:20,080 --> 00:30:25,040 Speaker 3: I always am taking stock of okay, like baseline, Let's say, 538 00:30:25,360 --> 00:30:27,800 Speaker 3: right before my morning workout, how am I feeling? 539 00:30:28,160 --> 00:30:30,240 Speaker 2: Am I noticing any changes? 540 00:30:30,720 --> 00:30:32,600 Speaker 3: It's one thing if you're just taking this thing and 541 00:30:32,640 --> 00:30:35,400 Speaker 3: now it's a part of your emotional support routine. 542 00:30:35,840 --> 00:30:37,720 Speaker 2: But it's another thing if the thing is doing what 543 00:30:37,800 --> 00:30:39,080 Speaker 2: it's intended to do well. 544 00:30:39,080 --> 00:30:42,040 Speaker 1: And you make a good point because then after you 545 00:30:42,080 --> 00:30:45,840 Speaker 1: start supplementing, say with creatine, like some of my athletes 546 00:30:45,880 --> 00:30:49,520 Speaker 1: are like, oh, I am having GI distress now, and 547 00:30:49,600 --> 00:30:53,240 Speaker 1: so knowing like what possible side effects you could have 548 00:30:53,320 --> 00:30:56,720 Speaker 1: from a supplement is really important too. And that is 549 00:30:56,840 --> 00:30:59,880 Speaker 1: one of the known side effects of creatine supplementation. Not 550 00:31:00,120 --> 00:31:02,840 Speaker 1: for everyone, but it is something to just be aware of, 551 00:31:02,960 --> 00:31:06,120 Speaker 1: and so it's really important. Like you're saying to like 552 00:31:06,200 --> 00:31:08,520 Speaker 1: listen to your body after you started. 553 00:31:08,200 --> 00:31:10,200 Speaker 2: A new routine too. 554 00:31:14,040 --> 00:31:15,920 Speaker 3: I'm not even going to ease into this one because 555 00:31:15,960 --> 00:31:18,600 Speaker 3: I am so stoked. I have something new to tell 556 00:31:18,600 --> 00:31:21,600 Speaker 3: you about from my partner at Element, and that is 557 00:31:21,760 --> 00:31:27,040 Speaker 3: their new summer flavor, Lemonade Salt. Oh my god, I'm 558 00:31:27,080 --> 00:31:31,880 Speaker 3: so excited. It is absolutely delicious. 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That is where element comes in. 567 00:32:04,040 --> 00:32:08,600 Speaker 3: Hydration is so important and Element helps you stay hydrated 568 00:32:08,640 --> 00:32:12,280 Speaker 3: without the sugar, food, dye, and other dodgy ingredients found 569 00:32:12,480 --> 00:32:17,400 Speaker 3: in other popular electrolyte sports drinks. With the lemonade in particular, 570 00:32:17,480 --> 00:32:19,200 Speaker 3: you can mix it up with water. You can add 571 00:32:19,240 --> 00:32:22,880 Speaker 3: it to your iced tea for salty Arnold Palmer yes please, 572 00:32:23,080 --> 00:32:26,360 Speaker 3: or get creative with a picture of salty lemonade and 573 00:32:26,480 --> 00:32:29,920 Speaker 3: fresh fruit. Now this is only available for a limited time, 574 00:32:30,040 --> 00:32:32,880 Speaker 3: so snag it wall. You can head on over to 575 00:32:33,000 --> 00:32:37,360 Speaker 3: drink Element dot com slash hurdle. That's drink lmnt dot 576 00:32:37,400 --> 00:32:40,760 Speaker 3: com slash hurdle to get yours today. Plus get a 577 00:32:40,880 --> 00:32:45,120 Speaker 3: free sample pack with your first purchase. Again, that address 578 00:32:45,200 --> 00:32:49,720 Speaker 3: is drinklmnt dot com slash hurdle for a free sample 579 00:32:49,800 --> 00:32:53,240 Speaker 3: pack with your purchase today. Also, I want to give 580 00:32:53,280 --> 00:32:56,480 Speaker 3: some love to my friends. At a six and twenty 581 00:32:56,560 --> 00:33:00,880 Speaker 3: twenty ASEX athlete Johnny Grigorik ran the Blue Jeene Mile 582 00:33:01,000 --> 00:33:03,640 Speaker 3: as they called it, to support and reise funds for 583 00:33:03,720 --> 00:33:06,840 Speaker 3: mental health awareness in honor of his late brother. Five 584 00:33:06,920 --> 00:33:09,560 Speaker 3: years and thousands of miles run in blue jeens. Later, 585 00:33:09,800 --> 00:33:14,640 Speaker 3: we are back for more miles, me the sixteen, all 586 00:33:14,680 --> 00:33:19,520 Speaker 3: my friends, more awareness, and more donations. This may put 587 00:33:19,560 --> 00:33:22,200 Speaker 3: on your favorite pair of blue jeans and join us 588 00:33:22,240 --> 00:33:26,280 Speaker 3: from a fifth annual ASEX Blue Gene mile. Each mile 589 00:33:26,360 --> 00:33:30,680 Speaker 3: is a step toward awareness and funds for mental health awareness. 590 00:33:31,000 --> 00:33:42,880 Speaker 3: Learn more today at asex dot com. Something that I 591 00:33:42,920 --> 00:33:45,880 Speaker 3: touched on before but we didn't necessarily dive into, is 592 00:33:45,920 --> 00:33:49,320 Speaker 3: this idea of how active do I need to be 593 00:33:49,840 --> 00:33:52,840 Speaker 3: to add certain supplements into my routine. I think it's 594 00:33:52,880 --> 00:33:56,520 Speaker 3: a popular question, and that's our big reason why individuals 595 00:33:56,560 --> 00:33:59,880 Speaker 3: are hesitant to integrate anything new into the mix. 596 00:34:00,000 --> 00:34:01,440 Speaker 2: Can we touch on that a little bit? 597 00:34:01,760 --> 00:34:05,600 Speaker 3: Is there a certain level of, let's say, athleticism or 598 00:34:05,680 --> 00:34:09,799 Speaker 3: activity that someone needs to hit a benchmark of to 599 00:34:10,719 --> 00:34:12,360 Speaker 3: take supplementation seriously? 600 00:34:12,880 --> 00:34:15,680 Speaker 4: Something like one of my favorite areas of research is 601 00:34:15,719 --> 00:34:20,680 Speaker 4: looking at marketing of supplements and particularly how supplements are 602 00:34:20,680 --> 00:34:25,000 Speaker 4: marketed differently to men versus women. And I think that 603 00:34:25,120 --> 00:34:28,600 Speaker 4: this is like for men, supplements are almost always like 604 00:34:29,320 --> 00:34:33,040 Speaker 4: marketed in terms of like gaining strength, performance, gains productivity, 605 00:34:33,680 --> 00:34:38,360 Speaker 4: get big roar, primal, and that's awesome. For women, the 606 00:34:38,440 --> 00:34:41,319 Speaker 4: marketing is always really really different. It's so often more 607 00:34:41,400 --> 00:34:46,120 Speaker 4: about like body control and diminishing oneself rather or like 608 00:34:46,400 --> 00:34:49,960 Speaker 4: maybe having like a beauty outcome like collagen can have 609 00:34:50,040 --> 00:34:53,959 Speaker 4: amazing performance benefits for folks, but for women it's almost 610 00:34:54,040 --> 00:34:57,160 Speaker 4: always marketed for like our hair, which love, but also 611 00:34:57,320 --> 00:35:00,480 Speaker 4: like I'm more than a haircut in the gym, you know. 612 00:35:01,040 --> 00:35:04,160 Speaker 4: And so I think that for women, the framework particular 613 00:35:04,280 --> 00:35:08,480 Speaker 4: and for everyone really is being aware that like there's 614 00:35:08,600 --> 00:35:10,839 Speaker 4: I don't think there always is, like uh, you must 615 00:35:10,880 --> 00:35:15,000 Speaker 4: be this much athlete to ride this ride, but being 616 00:35:15,000 --> 00:35:18,959 Speaker 4: in touch with that why, and particularly for women, realizing 617 00:35:19,080 --> 00:35:22,680 Speaker 4: that like so often, like the marketing doesn't speak to 618 00:35:22,760 --> 00:35:25,440 Speaker 4: us on those performance terms, so we might need to 619 00:35:25,440 --> 00:35:28,080 Speaker 4: go beyond how things are sold to us, which like 620 00:35:28,239 --> 00:35:32,520 Speaker 4: generally pretty good advice, but knowing that so often the 621 00:35:32,560 --> 00:35:34,640 Speaker 4: things that people who are socialized as women tend to 622 00:35:34,680 --> 00:35:40,080 Speaker 4: care about are like those socialized feminine traits of caretaking beauty, 623 00:35:40,120 --> 00:35:44,279 Speaker 4: being small and sort of discarding that marketing language. And 624 00:35:44,320 --> 00:35:46,920 Speaker 4: for folks, like many of the you know folks, I 625 00:35:46,920 --> 00:35:50,080 Speaker 4: would suspect her in your audience, claiming that mantle of 626 00:35:50,120 --> 00:35:54,080 Speaker 4: performance benefits and sort of reclaiming that narrative of like, 627 00:35:54,280 --> 00:35:57,920 Speaker 4: actually no, Like I do have a robust movement practice, 628 00:35:57,960 --> 00:36:00,239 Speaker 4: Like I am enough of an athlete to eat in 629 00:36:00,320 --> 00:36:03,520 Speaker 4: a way that supports that movement, like I I do desert, 630 00:36:03,600 --> 00:36:06,239 Speaker 4: Like I am worthy of eating in a way that 631 00:36:06,480 --> 00:36:10,160 Speaker 4: speaks to my athleticism before maybe it's marketed to you 632 00:36:10,280 --> 00:36:10,719 Speaker 4: that way. 633 00:36:10,960 --> 00:36:13,480 Speaker 1: Yeah, the perspective that I take is kind of what 634 00:36:13,520 --> 00:36:16,799 Speaker 1: I had mentioned before though, in regards to are you 635 00:36:16,920 --> 00:36:20,600 Speaker 1: fueling yourself and treating your body well with food first? 636 00:36:20,880 --> 00:36:25,160 Speaker 1: And then like is this something that might benefit me? 637 00:36:25,280 --> 00:36:27,439 Speaker 1: And also, like I had said, like you don't even 638 00:36:27,520 --> 00:36:30,960 Speaker 1: have to with supplements. You can see that there can 639 00:36:31,000 --> 00:36:35,439 Speaker 1: be other benefits beyond performance too, particularly with creatine they're 640 00:36:35,480 --> 00:36:39,480 Speaker 1: doing some research on like Alzheimer's prevention and like the 641 00:36:39,600 --> 00:36:44,239 Speaker 1: cognitive benefits of it. So again like consideration, like you 642 00:36:44,280 --> 00:36:46,840 Speaker 1: don't have to be like a certain level of athlete 643 00:36:46,920 --> 00:36:50,160 Speaker 1: to be able to consider a supplement, But are you 644 00:36:50,239 --> 00:36:53,120 Speaker 1: doing the basic things first that you really need to 645 00:36:53,160 --> 00:36:56,440 Speaker 1: support an overall strong foundation that are going to have 646 00:36:56,520 --> 00:36:59,880 Speaker 1: a bigger benefit overall than any supplement it's going to have, 647 00:37:00,480 --> 00:37:04,319 Speaker 1: And then consider that supplement after that in regards to 648 00:37:04,360 --> 00:37:06,440 Speaker 1: like whether it would fit your routine or not. And 649 00:37:06,480 --> 00:37:08,319 Speaker 1: then just one other note I want to make or 650 00:37:08,360 --> 00:37:10,640 Speaker 1: I chat with a lot of people that feel like, 651 00:37:10,960 --> 00:37:13,800 Speaker 1: because they are not a professional athlete, that they don't 652 00:37:13,840 --> 00:37:17,360 Speaker 1: deserve to treat their body with like nutrition or like 653 00:37:17,440 --> 00:37:20,960 Speaker 1: learn about sports nutrition or supplements or whatever. And I 654 00:37:21,000 --> 00:37:24,200 Speaker 1: think that's ridiculous. The majority of people I work with 655 00:37:24,239 --> 00:37:28,160 Speaker 1: are not professional athletes. And I had an athlete that 656 00:37:28,160 --> 00:37:30,600 Speaker 1: that was really great. She said to me in our 657 00:37:30,640 --> 00:37:34,040 Speaker 1: first session that, like, I want to treat myself like 658 00:37:34,080 --> 00:37:37,080 Speaker 1: I'm Lebron James, and I want to learn about nutrition. 659 00:37:37,200 --> 00:37:39,160 Speaker 1: And it was really cool to hear that, because like 660 00:37:39,239 --> 00:37:42,040 Speaker 1: I often hear the opposite thing that like I don't 661 00:37:42,080 --> 00:37:44,600 Speaker 1: think I deserve this, or I'm not a good enough 662 00:37:44,640 --> 00:37:48,640 Speaker 1: athlete to deserve this kind of like nutrition or whatever. 663 00:37:48,880 --> 00:37:52,760 Speaker 4: That the fuel that I am that you're recommending. 664 00:37:52,160 --> 00:37:55,319 Speaker 3: I guess, Yeah, Kylie, you mentioned that that's one of 665 00:37:55,320 --> 00:37:58,480 Speaker 3: the biggest mistakes that you often see from women. 666 00:37:58,760 --> 00:38:01,240 Speaker 2: What else falls into the mistakes bucket? 667 00:38:01,239 --> 00:38:04,799 Speaker 3: What are other common mistakes that women make when it 668 00:38:04,840 --> 00:38:07,160 Speaker 3: comes to fueling their bodies. 669 00:38:07,400 --> 00:38:08,320 Speaker 2: I want to say. 670 00:38:08,320 --> 00:38:11,120 Speaker 3: Four optimal performance, but I also want to covey out 671 00:38:11,160 --> 00:38:14,400 Speaker 3: that by saying that optimal performance every day is going 672 00:38:14,440 --> 00:38:16,080 Speaker 3: to look different. There are going to be days where 673 00:38:16,080 --> 00:38:17,799 Speaker 3: you're going out and getting after it, and there are 674 00:38:17,800 --> 00:38:20,360 Speaker 3: going to be days where optimal performance is your brain 675 00:38:20,440 --> 00:38:22,480 Speaker 3: working how you want it to work, when you're sitting 676 00:38:22,719 --> 00:38:24,200 Speaker 3: at your desk and getting your work done. 677 00:38:24,800 --> 00:38:25,320 Speaker 4: Yeah. 678 00:38:25,400 --> 00:38:29,280 Speaker 1: Yeah, And I would say, like, again, the biggest mistake 679 00:38:29,480 --> 00:38:33,439 Speaker 1: is going to be like this idea of not being 680 00:38:33,480 --> 00:38:37,799 Speaker 1: able to trust your body, or this idea of like 681 00:38:38,080 --> 00:38:43,560 Speaker 1: I don't deserve nutrition, I would say, and I want 682 00:38:43,600 --> 00:38:46,960 Speaker 1: to do more with less, or like get away with 683 00:38:47,120 --> 00:38:50,479 Speaker 1: like the least amount of fuel and carbs are bad, 684 00:38:50,719 --> 00:38:53,840 Speaker 1: I would say, is another like myth that's perpetuate, and 685 00:38:53,880 --> 00:38:57,160 Speaker 1: so it's like less is better. And so a lot 686 00:38:57,200 --> 00:38:59,520 Speaker 1: of women that I work with are like, you know, 687 00:38:59,560 --> 00:39:02,840 Speaker 1: they might be postmenopausal or perimenopausal. I work with a 688 00:39:02,840 --> 00:39:06,520 Speaker 1: lot of women in that age category, and they're like, oh, 689 00:39:06,560 --> 00:39:08,920 Speaker 1: I just I need to restrict more because like my 690 00:39:09,000 --> 00:39:12,120 Speaker 1: body's changing, and that's one of the worst things that 691 00:39:12,200 --> 00:39:14,239 Speaker 1: you can do. And a lot of women end up 692 00:39:14,239 --> 00:39:18,440 Speaker 1: with like thyroid issues and other things that occur as 693 00:39:18,440 --> 00:39:21,759 Speaker 1: a result of restriction. And so I think having that 694 00:39:21,880 --> 00:39:25,719 Speaker 1: thought process can be really detrimental, not only to performance, 695 00:39:25,800 --> 00:39:29,280 Speaker 1: but overall health wise, I see like the after effects 696 00:39:29,280 --> 00:39:32,279 Speaker 1: of being on a chronic diet or being in like 697 00:39:32,320 --> 00:39:35,560 Speaker 1: a less is less is better mentality, and it's It's 698 00:39:35,640 --> 00:39:38,600 Speaker 1: really not a fun convo to have, but I have 699 00:39:38,680 --> 00:39:39,520 Speaker 1: it quite often. 700 00:39:39,800 --> 00:39:43,640 Speaker 4: I think, just like overall rigidity and being overly dogmatic 701 00:39:43,800 --> 00:39:46,560 Speaker 4: about your diet, Like if your whole personality is how 702 00:39:46,600 --> 00:39:49,319 Speaker 4: you eat, like girl, you need you need to fix that, 703 00:39:50,320 --> 00:39:54,080 Speaker 4: Like that is not a personality trait, and so like, 704 00:39:54,200 --> 00:39:57,520 Speaker 4: so often like people are looking for like a way 705 00:39:57,560 --> 00:40:00,719 Speaker 4: of belonging, people are actually more like when you look 706 00:40:00,719 --> 00:40:03,560 Speaker 4: at the research, people are more drawn to strict diets 707 00:40:03,680 --> 00:40:07,000 Speaker 4: versus like agnostic diets like the Mediterranean diet, whereas in 708 00:40:07,040 --> 00:40:10,480 Speaker 4: fact the diets or like patterns of eating ways of 709 00:40:10,520 --> 00:40:14,600 Speaker 4: eating that are primarily backed up by evidence are very broad. 710 00:40:15,120 --> 00:40:19,000 Speaker 4: They're not restrictive. And so people want to be handed 711 00:40:19,040 --> 00:40:22,520 Speaker 4: a set of instructions. People want to belong to communities, 712 00:40:22,960 --> 00:40:25,760 Speaker 4: but diet is not a good way to achieve those goals. 713 00:40:25,960 --> 00:40:27,719 Speaker 4: Join a bowling league. 714 00:40:29,360 --> 00:40:31,680 Speaker 2: The only option here is bowling league. 715 00:40:31,760 --> 00:40:33,080 Speaker 4: Yes, that is the only thing. 716 00:40:34,280 --> 00:40:36,040 Speaker 3: I you know what it makes me think of a 717 00:40:36,080 --> 00:40:38,839 Speaker 3: conversation that I had on the show A while ago 718 00:40:38,960 --> 00:40:40,799 Speaker 3: now with a woman named Chrissy King. 719 00:40:40,880 --> 00:40:41,560 Speaker 2: She's an author. 720 00:40:41,840 --> 00:40:44,080 Speaker 3: She has a book called The Body Liberation Project, and 721 00:40:44,120 --> 00:40:47,200 Speaker 3: she talked about going on a family vacation and she 722 00:40:47,880 --> 00:40:51,040 Speaker 3: brought her own food to this family lunch. And it 723 00:40:51,120 --> 00:40:55,160 Speaker 3: was in this moment where she realized that she was 724 00:40:55,239 --> 00:40:59,080 Speaker 3: missing out on token special experiences with her loved ones 725 00:40:59,440 --> 00:41:03,040 Speaker 3: because of a goal that wasn't making her feel good anymore. 726 00:41:03,440 --> 00:41:06,400 Speaker 3: And so there are so many times in our society 727 00:41:06,440 --> 00:41:09,480 Speaker 3: where we are shooting ourselves into a certain behavior and 728 00:41:09,520 --> 00:41:13,960 Speaker 3: that should framework is preventing us from being where our 729 00:41:13,960 --> 00:41:17,319 Speaker 3: feet are and really living our life. And my mentality 730 00:41:17,360 --> 00:41:18,479 Speaker 3: is that's just no way to live. 731 00:41:19,040 --> 00:41:21,719 Speaker 4: Yeah, And it's I mean, it's like increasingly when you 732 00:41:21,760 --> 00:41:24,200 Speaker 4: look at the science, like that's what it's saying too. 733 00:41:24,360 --> 00:41:27,239 Speaker 4: It's not like, well, the science really wants you to 734 00:41:27,680 --> 00:41:30,799 Speaker 4: eat in a way that's like super fundamentalist and like 735 00:41:30,880 --> 00:41:34,040 Speaker 4: only looks at Macro's, but like that's no fun. No, 736 00:41:34,239 --> 00:41:38,520 Speaker 4: the science supports like viewing food as that connective social tissue. 737 00:41:38,680 --> 00:41:41,960 Speaker 4: It view like science supports getting in touch with your 738 00:41:41,960 --> 00:41:44,839 Speaker 4: body signs and signals. And so I think again, we've 739 00:41:44,840 --> 00:41:47,800 Speaker 4: always been like shown this like oversimplified way of being 740 00:41:47,840 --> 00:41:51,000 Speaker 4: when it comes to eating, and increasingly that's that's not 741 00:41:51,040 --> 00:41:53,040 Speaker 4: what the evidence bears out. So I think it's this 742 00:41:53,120 --> 00:41:55,960 Speaker 4: like sort of beautiful place where like the more we 743 00:41:56,040 --> 00:41:58,719 Speaker 4: dive into the research and the more we also examine 744 00:41:58,719 --> 00:42:02,759 Speaker 4: these narratives, there's like pretty mega convergence that's happening right 745 00:42:02,800 --> 00:42:04,520 Speaker 4: now that I find extremely exciting. 746 00:42:04,800 --> 00:42:07,680 Speaker 1: I think it's important for people to understand though, too, 747 00:42:07,719 --> 00:42:12,440 Speaker 1: that it's okay to kind of understand what you need 748 00:42:12,520 --> 00:42:15,560 Speaker 1: for your nutrition too. Like we're not sitting here and saying, oh, 749 00:42:15,640 --> 00:42:19,440 Speaker 1: you just randomly go eat things whenever you want and 750 00:42:20,080 --> 00:42:23,400 Speaker 1: on a whim. And so you know, part of my 751 00:42:23,920 --> 00:42:27,080 Speaker 1: job is to help people kind of understand, okay, like 752 00:42:27,880 --> 00:42:30,040 Speaker 1: about what does it look like to get in my 753 00:42:30,320 --> 00:42:32,640 Speaker 1: protein that I need to help me recover from my 754 00:42:32,760 --> 00:42:36,320 Speaker 1: training or whatever. And then also how do I listen 755 00:42:36,640 --> 00:42:39,439 Speaker 1: to and respond to my body in an appropriate way. 756 00:42:39,520 --> 00:42:44,480 Speaker 1: So kind of being able to combine that intention with intuition, 757 00:42:44,680 --> 00:42:47,200 Speaker 1: that's one of the big goals that I have for people, 758 00:42:47,760 --> 00:42:51,880 Speaker 1: And it's really hard to navigate that in today's world 759 00:42:51,920 --> 00:42:57,120 Speaker 1: that focuses really heavily on calories and numbers, and so 760 00:42:57,239 --> 00:42:59,920 Speaker 1: people like that's where the confusion I think sets in. 761 00:43:00,480 --> 00:43:02,560 Speaker 1: But I just wanted to make that comment that I 762 00:43:02,560 --> 00:43:04,960 Speaker 1: think is important for people to understand that, like, it's 763 00:43:05,000 --> 00:43:08,240 Speaker 1: okay to want to know what to give your body 764 00:43:08,280 --> 00:43:12,080 Speaker 1: to support it. We're not saying that you shouldn't or can't, 765 00:43:12,239 --> 00:43:16,200 Speaker 1: but also like being able to have those social experiences 766 00:43:16,239 --> 00:43:18,680 Speaker 1: and also listen to your body and give it more 767 00:43:18,719 --> 00:43:21,120 Speaker 1: if it is telling you it needs more. 768 00:43:21,840 --> 00:43:25,320 Speaker 3: It's okay to know what to give your body. Speaking 769 00:43:25,320 --> 00:43:29,000 Speaker 3: of what to give your body, let's lay that out here. 770 00:43:29,239 --> 00:43:31,520 Speaker 3: A lot of women listening to this podcast, let's say 771 00:43:31,520 --> 00:43:35,600 Speaker 3: between mid twenties, early forties. I know that we can 772 00:43:35,640 --> 00:43:38,280 Speaker 3: span a little bit in there when we talk about 773 00:43:38,400 --> 00:43:40,839 Speaker 3: what kind of macros are trying to hit with protein, fat, 774 00:43:40,840 --> 00:43:44,440 Speaker 3: and carbs. But as a general baseline, where does a 775 00:43:44,480 --> 00:43:45,120 Speaker 3: woman begin. 776 00:43:45,360 --> 00:43:49,440 Speaker 1: Yeah, so I would say first step that I have 777 00:43:49,680 --> 00:43:54,880 Speaker 1: my athletes take is just ask yourself a basic question 778 00:43:55,080 --> 00:43:59,160 Speaker 1: if you're fueling regularly throughout your day, and it is 779 00:43:59,320 --> 00:44:02,319 Speaker 1: very simplest, but at the same time, when people are 780 00:44:02,320 --> 00:44:04,440 Speaker 1: going for half their day and not fueling at all, 781 00:44:04,560 --> 00:44:07,160 Speaker 1: then that leaves only a small window to get your 782 00:44:07,239 --> 00:44:11,160 Speaker 1: nutrition in. And so I give the tip to people 783 00:44:11,200 --> 00:44:14,000 Speaker 1: to like divide your day up into thirds and then 784 00:44:14,040 --> 00:44:16,360 Speaker 1: you can kind of have that window of time so 785 00:44:16,440 --> 00:44:19,040 Speaker 1: it doesn't have to be like the perfect breakfast meal 786 00:44:19,160 --> 00:44:22,560 Speaker 1: or something, but it allows for you some flexibility, especially 787 00:44:22,600 --> 00:44:24,799 Speaker 1: if you have a busy work schedule or something to 788 00:44:24,840 --> 00:44:28,279 Speaker 1: get in. You can technically have like three snacks and 789 00:44:28,320 --> 00:44:31,000 Speaker 1: make it big enough to get a meal in. So, 790 00:44:31,200 --> 00:44:33,759 Speaker 1: like I offer that tip to people to try and 791 00:44:33,760 --> 00:44:35,920 Speaker 1: think about, Okay, can I fill in these windows of 792 00:44:36,000 --> 00:44:39,839 Speaker 1: time with fuel? And then checking the boxes, am I 793 00:44:39,920 --> 00:44:44,120 Speaker 1: getting my carbs, protein, and fats within these windows of time? 794 00:44:44,920 --> 00:44:49,120 Speaker 1: And then after that understanding that as an athlete, your 795 00:44:49,160 --> 00:44:52,000 Speaker 1: needs are going to vary depending on what your goals are. 796 00:44:52,080 --> 00:44:54,920 Speaker 1: So it could be if you're more strength focused with 797 00:44:54,960 --> 00:44:57,600 Speaker 1: a little bit of endurance, or if you're training for 798 00:44:57,640 --> 00:45:00,319 Speaker 1: a marathon, or if you're training for an ultra like, 799 00:45:00,440 --> 00:45:04,560 Speaker 1: those needs are going to vary, and so I'll give ranges, 800 00:45:04,719 --> 00:45:08,799 Speaker 1: but I encourage people to not necessarily be super prescriptive 801 00:45:08,920 --> 00:45:11,920 Speaker 1: because there are a lot of different factors that go 802 00:45:12,040 --> 00:45:14,359 Speaker 1: into this and it can be hard to understand if 803 00:45:14,360 --> 00:45:17,319 Speaker 1: you just take it for like face value numbers. But 804 00:45:17,400 --> 00:45:24,040 Speaker 1: I usually go off of endurance specific macronutrient recommendations for 805 00:45:24,200 --> 00:45:27,839 Speaker 1: carbs three to nine up to twelve grams per kilo 806 00:45:27,920 --> 00:45:31,040 Speaker 1: gram body weight for carbohydrates, so huge range again, like 807 00:45:31,080 --> 00:45:34,400 Speaker 1: and you have to understand how to apply this, but 808 00:45:34,480 --> 00:45:37,719 Speaker 1: I want to give people context. And then protein one 809 00:45:37,760 --> 00:45:41,000 Speaker 1: point six to two point two grams percilo gram body 810 00:45:41,000 --> 00:45:44,040 Speaker 1: weight up to two point five grams per kilo gram 811 00:45:44,040 --> 00:45:47,960 Speaker 1: body weight for my long like endurance ultra people. And 812 00:45:48,040 --> 00:45:50,960 Speaker 1: then fats are point eight up to one point four 813 00:45:51,080 --> 00:45:54,160 Speaker 1: maybe one point six grams per kilogram body weight. So 814 00:45:54,680 --> 00:45:56,600 Speaker 1: you know, if people just want to get a general 815 00:45:56,719 --> 00:45:59,000 Speaker 1: like range of where they should be, I think that's 816 00:45:59,000 --> 00:46:05,400 Speaker 1: helpful because oftentimes, particularly with carbohydrates, people are way underdoing 817 00:46:05,440 --> 00:46:07,440 Speaker 1: it and they're like, oh my gosh, like I'm not 818 00:46:07,520 --> 00:46:09,799 Speaker 1: even getting one hundred grams of carbs and I need 819 00:46:09,880 --> 00:46:13,000 Speaker 1: like one seventy and it's just like kind of mind 820 00:46:13,040 --> 00:46:17,000 Speaker 1: blowing for them. Or with the protein piece, you know, 821 00:46:17,400 --> 00:46:21,560 Speaker 1: the big fitness fitness kind of influencer amount recommended is 822 00:46:21,600 --> 00:46:24,360 Speaker 1: one gram per pound of body weight, and so for 823 00:46:24,440 --> 00:46:27,280 Speaker 1: a lot of people that's two point two grams per kilogram. 824 00:46:27,320 --> 00:46:29,560 Speaker 1: That's a lot, like you don't necessarily need that much 825 00:46:29,600 --> 00:46:32,800 Speaker 1: protein if you're doing a thirty minute run or something. 826 00:46:32,920 --> 00:46:35,359 Speaker 1: So you know, I think there tends to be these 827 00:46:35,400 --> 00:46:38,200 Speaker 1: trends in the space where it's like we're promoting like 828 00:46:38,360 --> 00:46:41,319 Speaker 1: twice as much protein but very little carbs for an 829 00:46:41,440 --> 00:46:45,080 Speaker 1: endurance athlete, and that doesn't fully align with what I 830 00:46:45,080 --> 00:46:47,520 Speaker 1: would recommend for performance nutrition. 831 00:46:48,239 --> 00:46:52,080 Speaker 3: Yeah, and I appreciate this because the reason why I 832 00:46:52,120 --> 00:46:54,280 Speaker 3: strategically teed this up in this way. 833 00:46:54,360 --> 00:46:58,320 Speaker 2: Is that there is a really wide range. 834 00:46:58,400 --> 00:47:01,160 Speaker 3: And so we start with this really wide range and 835 00:47:01,200 --> 00:47:06,600 Speaker 3: then per your recommendation, you home in on what it 836 00:47:06,719 --> 00:47:09,960 Speaker 3: is that you're doing with your lifestyle, how you're moving 837 00:47:10,000 --> 00:47:13,440 Speaker 3: your body, and you've curtailed these recommendations to you. For 838 00:47:13,520 --> 00:47:17,000 Speaker 3: anyone who hears these ranges and they think to themselves, okay, 839 00:47:17,040 --> 00:47:19,600 Speaker 3: but I'm not exactly sure where I sit here, then 840 00:47:19,680 --> 00:47:23,239 Speaker 3: I would say definitely get on a call or get 841 00:47:23,239 --> 00:47:26,600 Speaker 3: a consultation with someone in a one on one capacity 842 00:47:26,640 --> 00:47:30,080 Speaker 3: who is a trained or registered dietician nutritionist, and that 843 00:47:30,160 --> 00:47:33,520 Speaker 3: way you can guide yourself in your day to day 844 00:47:33,600 --> 00:47:37,280 Speaker 3: and your nutrition in a way that's both safe and effective. 845 00:47:37,880 --> 00:47:39,799 Speaker 1: Yeah. And it's like, this is the problem with a 846 00:47:39,800 --> 00:47:42,360 Speaker 1: lot of diets out there, Like if you're following a 847 00:47:42,480 --> 00:47:45,200 Speaker 1: keto diet and you're doing less than fifty grams of 848 00:47:45,320 --> 00:47:48,480 Speaker 1: carbs a day. Like to me, I'm like, oh, okay, 849 00:47:48,600 --> 00:47:52,239 Speaker 1: like that, Like you're just blankedly applying that to everyone, 850 00:47:52,880 --> 00:47:57,200 Speaker 1: and to me, that is irresponsible. You know, these like 851 00:47:57,360 --> 00:48:00,319 Speaker 1: cookie cutter diets, And so that's why, like and I'm 852 00:48:00,320 --> 00:48:06,279 Speaker 1: giving these ranges or recommendations to your point emphasizing like 853 00:48:06,800 --> 00:48:10,000 Speaker 1: really need to be specific on things like, oh, like 854 00:48:10,080 --> 00:48:12,160 Speaker 1: do I have an active job? Are you a mom 855 00:48:12,360 --> 00:48:15,160 Speaker 1: that's like busy with kids? And like, so you've got 856 00:48:15,160 --> 00:48:17,160 Speaker 1: to hone that in in a way that makes sense 857 00:48:17,280 --> 00:48:20,360 Speaker 1: versus just like, oh, you know, everyone just needs fifty 858 00:48:20,360 --> 00:48:21,680 Speaker 1: grams of carbs and that's it. 859 00:48:23,480 --> 00:48:25,720 Speaker 3: You get fifty grams of carbs, you get fifty grounds 860 00:48:25,760 --> 00:48:26,080 Speaker 3: of carb. 861 00:48:26,840 --> 00:48:28,400 Speaker 4: We'll definitely make our jobs easier. 862 00:48:30,440 --> 00:48:34,120 Speaker 3: Speaking of carbs, proteins, fats, and the trend that is 863 00:48:34,200 --> 00:48:36,520 Speaker 3: everyone talking about they need to eat azilion crims of 864 00:48:36,520 --> 00:48:39,359 Speaker 3: protein per day. I do want to touch on the 865 00:48:39,640 --> 00:48:44,759 Speaker 3: protein window, which is a hot topic in my DMS. 866 00:48:44,840 --> 00:48:48,200 Speaker 3: Oftentimes we hear that you should be in taking protein 867 00:48:48,320 --> 00:48:54,080 Speaker 3: about thirty to sixty minutes post exercise, true or false false. 868 00:48:56,480 --> 00:48:59,360 Speaker 4: We just recorded. I mean, we're actually halfway through recording 869 00:48:59,360 --> 00:49:02,080 Speaker 4: what is likely going to be three hours of tape 870 00:49:02,120 --> 00:49:06,400 Speaker 4: about the recent protein craze and myths about protein, which like, 871 00:49:06,719 --> 00:49:09,959 Speaker 4: we love protein, protein is great, all macros are great. 872 00:49:10,360 --> 00:49:15,600 Speaker 4: Protein has the distinction of never having been properly demonized 873 00:49:15,600 --> 00:49:18,719 Speaker 4: by a popular diet ya protein. But also it has 874 00:49:18,800 --> 00:49:22,480 Speaker 4: led people to over emphasize it or just oversimplify the 875 00:49:22,560 --> 00:49:24,880 Speaker 4: role that it plays, and particularly when it comes to 876 00:49:24,880 --> 00:49:29,239 Speaker 4: that thirty to sixty minute window, the way that that's 877 00:49:29,320 --> 00:49:31,440 Speaker 4: kind of a myth, like you should it it is 878 00:49:31,560 --> 00:49:35,120 Speaker 4: beneficial to fuel sooner rather than later after your run. 879 00:49:35,160 --> 00:49:39,400 Speaker 4: But like think for a minute, how would our species 880 00:49:39,480 --> 00:49:44,880 Speaker 4: have survived if you literally couldn't metabolize protein thirty minutes 881 00:49:44,920 --> 00:49:49,040 Speaker 4: after having hunted the antelope? Like that is not a 882 00:49:49,080 --> 00:49:52,399 Speaker 4: species that would have like managed to crawl that far 883 00:49:52,440 --> 00:49:56,000 Speaker 4: out of the primordial goo. And so realizing that so 884 00:49:56,080 --> 00:49:58,680 Speaker 4: many of the quote unquote like hard and fast rules 885 00:49:58,719 --> 00:50:01,719 Speaker 4: we've been handed about diet, it like maybe started like 886 00:50:01,760 --> 00:50:04,239 Speaker 4: that one did as like a well intentioned guideline to 887 00:50:04,320 --> 00:50:07,680 Speaker 4: try to provoke people to eat sooner. But athletes and 888 00:50:07,920 --> 00:50:11,000 Speaker 4: people who like fitness being the type a individuals that 889 00:50:11,040 --> 00:50:13,320 Speaker 4: we tend to be. We turned it into a black 890 00:50:13,360 --> 00:50:15,400 Speaker 4: or white proposition of like, well, I didn't get I 891 00:50:15,400 --> 00:50:17,600 Speaker 4: didn't bring my shake to the gym, so I guess 892 00:50:17,640 --> 00:50:23,080 Speaker 4: I'm done with protein for the day eating. And so 893 00:50:23,280 --> 00:50:25,879 Speaker 4: often these things become like boiled down to these over 894 00:50:25,920 --> 00:50:28,640 Speaker 4: simplified narratives where it's like, yeah, if you can get 895 00:50:28,680 --> 00:50:31,680 Speaker 4: that protein thirty to sixty minutes in, awesome, you're gonna 896 00:50:31,680 --> 00:50:34,480 Speaker 4: start recovering even sooner. But your body doesn't just like 897 00:50:34,640 --> 00:50:38,560 Speaker 4: shut down and start rejecting protein at sixty minutes, Like 898 00:50:39,480 --> 00:50:45,399 Speaker 4: your body doesn't super duper understand time anyway as a construct. 899 00:50:45,480 --> 00:50:49,240 Speaker 4: But like again like realizing that you know these things 900 00:50:49,280 --> 00:50:51,839 Speaker 4: aren't hard and fast, they aren't black and white. There 901 00:50:51,880 --> 00:50:55,520 Speaker 4: is so much room for individual variation and not to 902 00:50:55,640 --> 00:50:58,759 Speaker 4: let perfect be the enemy of good enough. Speaking to 903 00:50:58,840 --> 00:51:02,200 Speaker 4: the conversation we just had about macros, So often we 904 00:51:02,360 --> 00:51:05,960 Speaker 4: are dms also are very full great job security, but 905 00:51:06,239 --> 00:51:09,400 Speaker 4: people will be like asking about like making sure to 906 00:51:09,440 --> 00:51:13,920 Speaker 4: absolutely optimize their correct percentage of omega threes on the 907 00:51:13,960 --> 00:51:16,520 Speaker 4: third Tuesday of each full moon, but they're not even 908 00:51:16,560 --> 00:51:19,520 Speaker 4: eating three meals a day, and so like really trying 909 00:51:19,560 --> 00:51:23,200 Speaker 4: to go to the basics and really nail the fundamentals, 910 00:51:23,520 --> 00:51:26,239 Speaker 4: treat yourself right in those ways. And then let's talk 911 00:51:26,280 --> 00:51:29,400 Speaker 4: about like, oh, you're eating three meals, you're getting enough protein. Awesome. 912 00:51:29,480 --> 00:51:32,600 Speaker 4: Let's get even more specific about that timing. But let's 913 00:51:32,640 --> 00:51:35,840 Speaker 4: not let perfect be the enemy of like getting in 914 00:51:35,880 --> 00:51:36,320 Speaker 4: the food. 915 00:51:36,840 --> 00:51:39,239 Speaker 2: That third full moon on a Tuesday will really get you. 916 00:51:39,239 --> 00:51:42,160 Speaker 4: You know, over time, I've never gotten it, never nailed 917 00:51:42,160 --> 00:51:42,600 Speaker 4: the window. 918 00:51:42,880 --> 00:51:46,120 Speaker 3: Poor fats, Like I feel like fats get the short 919 00:51:46,200 --> 00:51:47,760 Speaker 3: end of the stick when it comes to match bros. 920 00:51:47,840 --> 00:51:49,280 Speaker 4: Right, fats and sugar. 921 00:51:49,800 --> 00:51:52,640 Speaker 3: Yeah, you're like, proteins are the hero of macronutrients, and 922 00:51:52,680 --> 00:51:53,560 Speaker 3: I'm like, poor fats. 923 00:51:54,080 --> 00:51:57,400 Speaker 4: I know protein has been unscathed by the world, not 924 00:51:57,680 --> 00:52:02,200 Speaker 4: totally unscathed by the diet nutrition industrial complex, but surely 925 00:52:02,239 --> 00:52:04,680 Speaker 4: hasn't been through the ring or quite like fats and sugar. 926 00:52:05,120 --> 00:52:07,680 Speaker 3: Okay, so we've talked about macros, We've talked about some 927 00:52:07,719 --> 00:52:09,920 Speaker 3: of our past childhood traumas. Now before I let you 928 00:52:09,960 --> 00:52:12,080 Speaker 3: guys go today, two more topic areas that I want 929 00:52:12,120 --> 00:52:14,480 Speaker 3: to make sure we touch on quickly. You said the 930 00:52:14,480 --> 00:52:17,120 Speaker 3: buzzwords sugar, and I want to talk about why sugar 931 00:52:17,280 --> 00:52:20,080 Speaker 3: can be a good thing. How can sugar be an 932 00:52:20,080 --> 00:52:24,200 Speaker 3: instrumental and even dare I say it beneficial part of 933 00:52:24,239 --> 00:52:25,200 Speaker 3: a regular diet. 934 00:52:25,280 --> 00:52:28,120 Speaker 1: Well, I think it's important for people to. I think 935 00:52:28,160 --> 00:52:32,000 Speaker 1: people get caught up in this idea that sugar is different, 936 00:52:32,120 --> 00:52:35,759 Speaker 1: like is not a carbohydrate or something like sugar is 937 00:52:35,840 --> 00:52:40,160 Speaker 1: a carbohydrate and it can be broken down quickly and 938 00:52:40,239 --> 00:52:43,719 Speaker 1: give us energy when we are exercising, and also is 939 00:52:43,880 --> 00:52:49,120 Speaker 1: essential for other physiological functions in the body, particularly thyroid 940 00:52:49,160 --> 00:52:53,840 Speaker 1: function and hormonal production. A lot of women that I 941 00:52:53,880 --> 00:52:57,000 Speaker 1: work with that don't get a period, they aren't needing 942 00:52:57,080 --> 00:53:01,840 Speaker 1: enough carbohydrates, and that actually can cause their hypothalamis to 943 00:53:01,880 --> 00:53:04,200 Speaker 1: freak out and say, like give a signal that the 944 00:53:04,239 --> 00:53:05,880 Speaker 1: body doesn't feel safe. 945 00:53:06,120 --> 00:53:07,440 Speaker 2: So anytime that you're. 946 00:53:07,320 --> 00:53:12,000 Speaker 1: Like avoiding carbohydrates or even like avoiding fueling your training 947 00:53:12,120 --> 00:53:15,960 Speaker 1: with sugar, you are potentially setting yourself back and causing 948 00:53:16,000 --> 00:53:19,240 Speaker 1: your body to be more stressed. When if you actually 949 00:53:19,280 --> 00:53:23,759 Speaker 1: gave it sugar or carbohydrates, it could adapt to the 950 00:53:23,840 --> 00:53:27,879 Speaker 1: training stresses that you're giving it and like boost that performance. 951 00:53:28,719 --> 00:53:32,640 Speaker 3: Yeah, I'm of the mindset actually that being so strict 952 00:53:32,640 --> 00:53:36,359 Speaker 3: about cutting out sugar and carbs when I was originally 953 00:53:36,400 --> 00:53:39,000 Speaker 3: going through that weight loss back in college was a 954 00:53:39,000 --> 00:53:41,080 Speaker 3: big part of the reason why I lost my cycle 955 00:53:41,120 --> 00:53:41,680 Speaker 3: for so long. 956 00:53:41,760 --> 00:53:45,320 Speaker 4: Fascinatingly, in the research a this has never been sufficiently studied, 957 00:53:45,600 --> 00:53:48,680 Speaker 4: like it hasn't been observed in humans outside of just 958 00:53:48,719 --> 00:53:52,440 Speaker 4: like using observational studies, which pretty low quality, Like that's 959 00:53:52,520 --> 00:53:55,080 Speaker 4: not something I would make a lot of nutritional decisions 960 00:53:55,120 --> 00:53:58,799 Speaker 4: based on. But in like actual studies with rats, when 961 00:53:58,800 --> 00:54:02,160 Speaker 4: they are deprived of sugar for long periods of time, 962 00:54:02,760 --> 00:54:07,200 Speaker 4: then they start to develop brain patterns that do mimic addiction, 963 00:54:07,480 --> 00:54:11,239 Speaker 4: So that feeling of loss of control around sugar that 964 00:54:11,320 --> 00:54:13,600 Speaker 4: a lot of people do fear, and like I feel that, 965 00:54:13,640 --> 00:54:16,320 Speaker 4: Like it is scary to feel out of control around 966 00:54:16,360 --> 00:54:18,160 Speaker 4: a type of food or to have like an emotion 967 00:54:18,440 --> 00:54:20,879 Speaker 4: charge around food that you're not comfortable with. But you 968 00:54:20,920 --> 00:54:25,000 Speaker 4: actually increase that charge or you increase that addictive quality. 969 00:54:25,040 --> 00:54:28,760 Speaker 4: It's pretty different cognitively than like true addiction for many reasons. 970 00:54:28,800 --> 00:54:32,399 Speaker 4: But in the brain of mice, again imperfect, I am 971 00:54:32,400 --> 00:54:35,560 Speaker 4: not currently a mouse, so it's not a perfect analog. 972 00:54:35,680 --> 00:54:38,680 Speaker 4: But a lot of times people get scared of these 973 00:54:38,719 --> 00:54:41,640 Speaker 4: things and then they restrict them, and that actually increases 974 00:54:41,719 --> 00:54:44,600 Speaker 4: the charge they have that increases the attraction or that 975 00:54:44,680 --> 00:54:48,080 Speaker 4: increases that feeling of loss of control around these things, 976 00:54:48,360 --> 00:54:51,360 Speaker 4: as opposed to just sort of having a more healthy 977 00:54:51,400 --> 00:54:57,120 Speaker 4: and balanced understanding of these things, like sugar, particularly in 978 00:54:57,160 --> 00:55:00,800 Speaker 4: the context of like maybe even like hyper palatable foods 979 00:55:00,800 --> 00:55:04,080 Speaker 4: which are engineered to be to have an increased charge. 980 00:55:04,120 --> 00:55:07,480 Speaker 4: But when you restrict these things, that makes it so 981 00:55:07,640 --> 00:55:10,759 Speaker 4: much harder to have a healthy relationship with them. But 982 00:55:10,800 --> 00:55:12,680 Speaker 4: I think that that's like in the research, the thing 983 00:55:12,719 --> 00:55:17,280 Speaker 4: that I found totally fascinating was like sugar addiction big quotes, 984 00:55:17,280 --> 00:55:19,680 Speaker 4: because again it's an imperfect there are things that are 985 00:55:19,680 --> 00:55:23,240 Speaker 4: different about those two things only exists in a state 986 00:55:23,320 --> 00:55:25,160 Speaker 4: of like bengin restrict cycles. 987 00:55:25,360 --> 00:55:28,600 Speaker 3: And we haven't even touched on the difference between added 988 00:55:28,640 --> 00:55:30,040 Speaker 3: sugars and natural sugars. 989 00:55:30,200 --> 00:55:32,439 Speaker 4: Yeah, a thing that again, like athletes have so much 990 00:55:32,520 --> 00:55:34,439 Speaker 4: Like I mean, we've seen people try to like cut 991 00:55:34,440 --> 00:55:36,959 Speaker 4: out bananas because like they've been told that fruit toast 992 00:55:37,040 --> 00:55:40,319 Speaker 4: will kill them, or like milk because lactose will kill them. 993 00:55:40,320 --> 00:55:42,240 Speaker 4: They're getting all the toases out of their. 994 00:55:42,080 --> 00:55:44,960 Speaker 2: Diet, so many toastes, so a little time. 995 00:55:45,840 --> 00:55:48,160 Speaker 3: Well, I love giving the girls some insight as to 996 00:55:48,320 --> 00:55:50,120 Speaker 3: so they can they can feel a little bit better 997 00:55:50,200 --> 00:55:51,719 Speaker 3: about whatever it is that they want to put in 998 00:55:51,760 --> 00:55:54,719 Speaker 3: their body. And I also really appreciate that through line 999 00:55:54,719 --> 00:55:58,160 Speaker 3: in this conversation is like, start with like the foundations, right, 1000 00:55:58,280 --> 00:56:01,280 Speaker 3: make sure that you are giving your body what it needs. 1001 00:56:01,320 --> 00:56:03,440 Speaker 2: Then at least you're starting in the right direction. 1002 00:56:03,560 --> 00:56:06,640 Speaker 3: Before we get into the particulars about adding more things 1003 00:56:06,640 --> 00:56:09,920 Speaker 3: into the diet, talking about supplements, talking about going off 1004 00:56:09,960 --> 00:56:12,280 Speaker 3: the rails when we don't even have the foundations already 1005 00:56:12,560 --> 00:56:16,200 Speaker 3: exactly all right, last subject before I let you go here, 1006 00:56:16,480 --> 00:56:19,840 Speaker 3: We've got to talk about it, and that is hydration. 1007 00:56:20,440 --> 00:56:22,880 Speaker 3: I would be remiss if we didn't talk about hydration 1008 00:56:22,920 --> 00:56:25,720 Speaker 3: when we're talking about overall adequate nutrition and the importance 1009 00:56:25,760 --> 00:56:30,319 Speaker 3: of electrolytes for adequate hydration as well as specifically for 1010 00:56:30,480 --> 00:56:34,880 Speaker 3: active women. Why are electrolytes an important piece to the 1011 00:56:34,880 --> 00:56:36,640 Speaker 3: overall hydration puzzle? 1012 00:56:36,880 --> 00:56:39,120 Speaker 1: I guess we should explain what electrolytes are in case, 1013 00:56:39,160 --> 00:56:42,000 Speaker 1: let's do it. Yeah, don't understand a lot of people 1014 00:56:42,160 --> 00:56:46,880 Speaker 1: automatically go to like just sodium as their thought on electrolytes. 1015 00:56:46,920 --> 00:56:50,840 Speaker 1: But it's it can be calcium, it can be magnesium, 1016 00:56:50,960 --> 00:56:56,160 Speaker 1: potassium chloride. These charged molecules that can be lost in 1017 00:56:56,200 --> 00:57:00,520 Speaker 1: your sweat, but they also have various function in the 1018 00:57:00,560 --> 00:57:05,640 Speaker 1: body physiologically and so as in athletes, like when you're sweating, 1019 00:57:05,719 --> 00:57:09,640 Speaker 1: you have higher needs than maybe somebody that isn't doing 1020 00:57:09,640 --> 00:57:12,399 Speaker 1: any kind of exercise. And so when we look at 1021 00:57:12,400 --> 00:57:16,840 Speaker 1: electrolytes and functioning, oftentimes in the athletic context, we're looking 1022 00:57:16,880 --> 00:57:21,200 Speaker 1: at like their ability to balance, have fluid balance, and 1023 00:57:21,240 --> 00:57:26,080 Speaker 1: then also have function within like energy production within ourselves, 1024 00:57:26,200 --> 00:57:29,800 Speaker 1: et cetera. And one other piece is like absorption of 1025 00:57:29,920 --> 00:57:33,200 Speaker 1: They can help with absorption of carbohydrate from the intestine, 1026 00:57:33,200 --> 00:57:36,360 Speaker 1: so you're able to better use the nutrition that you 1027 00:57:36,440 --> 00:57:40,360 Speaker 1: might be taking in during exercise for that energy production. 1028 00:57:40,640 --> 00:57:44,080 Speaker 1: So the big one that people focus tend to focus 1029 00:57:44,160 --> 00:57:49,960 Speaker 1: on is sodium consumption during exercise. And while you know 1030 00:57:50,080 --> 00:57:53,280 Speaker 1: there could be a wide variety of audience listening to this, 1031 00:57:53,960 --> 00:57:56,760 Speaker 1: there's a lot of debate actually in the sports nutrition 1032 00:57:56,880 --> 00:58:01,240 Speaker 1: spaces to like how important like in a certain amount 1033 00:58:01,280 --> 00:58:04,720 Speaker 1: of sodium is for every hour of exercise that you're training. 1034 00:58:05,000 --> 00:58:05,760 Speaker 2: I would say, like. 1035 00:58:05,800 --> 00:58:08,760 Speaker 1: The longer you're out there, the longer you're going, like, 1036 00:58:08,880 --> 00:58:12,680 Speaker 1: the more important getting in some sodium in to help 1037 00:58:12,720 --> 00:58:17,000 Speaker 1: you with that like fluid balance and maintaining muscle contraction 1038 00:58:17,240 --> 00:58:21,760 Speaker 1: and absorption a carbohydrate that comes. And then also it's 1039 00:58:21,840 --> 00:58:25,120 Speaker 1: really important for people to understand that everyone has a 1040 00:58:25,200 --> 00:58:30,840 Speaker 1: different kind of genetic sodium sweat concentration. So you know, 1041 00:58:31,000 --> 00:58:34,920 Speaker 1: one person might not really need a thousand milligrams of 1042 00:58:34,960 --> 00:58:38,280 Speaker 1: sodium an hour, but another person might need that to 1043 00:58:38,600 --> 00:58:42,080 Speaker 1: feel good and also to be able to like avoid 1044 00:58:42,160 --> 00:58:46,200 Speaker 1: stomach cramps and bonking and like fainting and things like that. 1045 00:58:46,480 --> 00:58:50,000 Speaker 4: Yeah, particularly because on social media there's always these pretty 1046 00:58:50,040 --> 00:58:53,320 Speaker 4: like oversimplified like you should be getting a thousand milligrams 1047 00:58:53,320 --> 00:58:55,680 Speaker 4: of sodium or like I've seen recommendations about like huge 1048 00:58:55,680 --> 00:59:00,720 Speaker 4: amounts of magnesium during exercise, which whoa playing with fire 1049 00:59:00,880 --> 00:59:04,920 Speaker 4: gastro Intestinally, there there is no inherent good in doing 1050 00:59:05,120 --> 00:59:08,280 Speaker 4: more or less. What works is like what works for 1051 00:59:08,320 --> 00:59:11,880 Speaker 4: you individually. So I think figuring out what works for 1052 00:59:12,000 --> 00:59:14,880 Speaker 4: you and not becoming behold into marketing or like social 1053 00:59:14,920 --> 00:59:18,960 Speaker 4: media hype around like a particular concentration of really anything 1054 00:59:18,960 --> 00:59:19,520 Speaker 4: in your water. 1055 00:59:20,040 --> 00:59:23,600 Speaker 2: Yeah. Yeah, I a quick story here, quick sidebar. 1056 00:59:23,880 --> 00:59:27,160 Speaker 3: The first time I ever did sweat test, I was 1057 00:59:27,240 --> 00:59:31,040 Speaker 3: in Kona and I did it with the sports research 1058 00:59:31,160 --> 00:59:34,640 Speaker 3: center from Gatorade. There's a much fancier term for that, 1059 00:59:34,640 --> 00:59:37,080 Speaker 3: but I don't recall it at this moment. And so 1060 00:59:37,120 --> 00:59:40,080 Speaker 3: I had some scientists that work with Gatorade that basically 1061 00:59:40,080 --> 00:59:42,160 Speaker 3: put sweat patches on me and I had to run 1062 00:59:42,160 --> 00:59:44,760 Speaker 3: a five k and it was the only time in 1063 00:59:44,800 --> 00:59:48,120 Speaker 3: my adult life that I regretted signing a waiver because 1064 00:59:48,160 --> 00:59:50,360 Speaker 3: it was like one hundred degrees and I was like, 1065 00:59:50,640 --> 00:59:52,000 Speaker 3: am I going to make it to the end of 1066 00:59:52,000 --> 00:59:52,600 Speaker 3: the sweat hub? 1067 00:59:52,600 --> 00:59:53,680 Speaker 2: I am sure. 1068 00:59:53,960 --> 00:59:57,120 Speaker 3: The results were I was a very salty sweater is 1069 00:59:57,160 --> 00:59:59,960 Speaker 3: what we learned that day. But for those that don't 1070 01:00:00,160 --> 01:00:03,360 Speaker 3: have a field trip to Kona in there in your future, 1071 01:00:03,600 --> 01:00:06,240 Speaker 3: there are also like sweat tests that you can buy 1072 01:00:06,520 --> 01:00:09,440 Speaker 3: online and do it on your own at home and 1073 01:00:09,480 --> 01:00:12,040 Speaker 3: gain a better understanding of the consistency of your sweat. 1074 01:00:12,080 --> 01:00:13,640 Speaker 4: Yeah, I mean this is like our version of a 1075 01:00:13,680 --> 01:00:17,040 Speaker 4: fun Saturday night. We simultaneously tested three of the best 1076 01:00:17,040 --> 01:00:20,040 Speaker 4: selling sweat tests on the market to see what we 1077 01:00:20,360 --> 01:00:23,640 Speaker 4: what we liked, and what seemed the most practical and accurate. 1078 01:00:24,280 --> 01:00:26,400 Speaker 2: Okay, so give us the tea. 1079 01:00:26,880 --> 01:00:30,440 Speaker 4: We found levelin, which is a lower tech option where 1080 01:00:30,520 --> 01:00:32,919 Speaker 4: you like you just tape you tape gauze to your skin. 1081 01:00:33,000 --> 01:00:35,680 Speaker 4: You weigh yourself before and after, which can be tough 1082 01:00:35,680 --> 01:00:37,880 Speaker 4: for folks, but there's there's some ways to get around 1083 01:00:37,880 --> 01:00:41,919 Speaker 4: that we liked. Levelin we also used Nix biosensors, which 1084 01:00:41,960 --> 01:00:45,920 Speaker 4: only gives you like bulk electrolytes, which wasn't particularly helpful 1085 01:00:45,920 --> 01:00:49,080 Speaker 4: because it's nice to have that breakdown of like sodium, magnesium, potassium, 1086 01:00:49,120 --> 01:00:52,760 Speaker 4: particularly just for sodium. And then we also used a 1087 01:00:52,840 --> 01:00:56,880 Speaker 4: hydro drop hydro drop, which we did a trail run, 1088 01:00:57,040 --> 01:00:59,720 Speaker 4: so there's some Bluetooth connectivity things which may or may 1089 01:00:59,720 --> 01:01:03,760 Speaker 4: not be practical for everyone. But also liked that one. 1090 01:01:03,800 --> 01:01:06,600 Speaker 4: Though they've come out with a second generation since we tested. 1091 01:01:06,920 --> 01:01:09,800 Speaker 1: I love that there's been some updates to some of 1092 01:01:09,800 --> 01:01:13,280 Speaker 1: the sweat testing devices. And I just got off a 1093 01:01:13,320 --> 01:01:15,480 Speaker 1: call with an athlete that has the new Age Drop 1094 01:01:15,680 --> 01:01:20,120 Speaker 1: reader and it's awesome actually, Like the data is really great, 1095 01:01:20,240 --> 01:01:24,440 Speaker 1: very consistent, and so if you're looking for something that 1096 01:01:24,480 --> 01:01:27,760 Speaker 1: you would reuse and like recharge and use at home, 1097 01:01:27,840 --> 01:01:29,600 Speaker 1: I feel like that's a really great option. 1098 01:01:30,400 --> 01:01:32,000 Speaker 3: I don't know, if you were thinking about just going 1099 01:01:32,040 --> 01:01:34,440 Speaker 3: to dinner with a friend this Friday, maybe reconsider and 1100 01:01:34,480 --> 01:01:35,400 Speaker 3: do a sweat test. 1101 01:01:35,200 --> 01:01:43,480 Speaker 4: Instead, exactly, let's test. Let's do it. Entries from Zoe. 1102 01:01:43,840 --> 01:01:45,960 Speaker 2: After the sweat test is when we have the wine. 1103 01:01:46,160 --> 01:01:49,800 Speaker 3: Guys, so much fun rapping about all things nutrition with you. 1104 01:01:50,200 --> 01:01:53,000 Speaker 3: It is a very difficult task to figure out what 1105 01:01:53,120 --> 01:01:56,640 Speaker 3: to talk about in a sixty minute period, But I'm 1106 01:01:56,680 --> 01:01:59,400 Speaker 3: pretty satisfied with where we went with this, and I'm 1107 01:01:59,440 --> 01:02:02,280 Speaker 3: so thankful for your knowledge and everything that you bring 1108 01:02:02,320 --> 01:02:02,840 Speaker 3: to the mix. 1109 01:02:02,880 --> 01:02:05,320 Speaker 2: And I'm super excited to continue to. 1110 01:02:05,320 --> 01:02:08,960 Speaker 3: Follow along with you on the Your Diet Sucks podcast. 1111 01:02:09,040 --> 01:02:11,959 Speaker 3: For those that aren't following along with you just yet, 1112 01:02:12,000 --> 01:02:13,720 Speaker 3: give us the details. 1113 01:02:13,760 --> 01:02:17,440 Speaker 2: Where do they find you? On the socials, on the internets, you. 1114 01:02:17,400 --> 01:02:21,080 Speaker 4: Can find us at your Diet Sucks Pod on Instagram. 1115 01:02:21,120 --> 01:02:23,920 Speaker 4: We also have a Patreon Your Diet Sucks, and you 1116 01:02:23,960 --> 01:02:26,520 Speaker 4: can find us wherever you get your podcasts. Just look 1117 01:02:26,600 --> 01:02:29,120 Speaker 4: up your Diet Sucks. I believe we still have the 1118 01:02:29,200 --> 01:02:29,760 Speaker 4: SEO on. 1119 01:02:29,760 --> 01:02:33,440 Speaker 2: That and on Instagram. Where are you? Two girls? 1120 01:02:33,840 --> 01:02:38,520 Speaker 4: I'm met at Carrot Underscore, Flowers Underscore z and. 1121 01:02:38,600 --> 01:02:41,400 Speaker 2: I'm at Fly Nutrition three, Fly Nutrition three. 1122 01:02:41,640 --> 01:02:44,560 Speaker 3: All right, I'm over at Emilabadi and at Hurdle Podcast 1123 01:02:44,640 --> 01:02:47,640 Speaker 3: Another Hurdle concord catch you guys, next time.