1 00:00:14,240 --> 00:00:17,959 Speaker 1: Hey, everybody, What's going on? Emily A body here. You 2 00:00:18,120 --> 00:00:23,200 Speaker 1: are listening to another installment of Hurdle Moment from Hurdle, 3 00:00:23,520 --> 00:00:26,400 Speaker 1: a wellness focused podcast where connect with everyone from your 4 00:00:26,400 --> 00:00:30,120 Speaker 1: favorite athletes to top experts and industry CEOs about their 5 00:00:30,200 --> 00:00:34,640 Speaker 1: highest hies, toughest moments, and everything in between. We all 6 00:00:34,640 --> 00:00:37,000 Speaker 1: go through hurdles in life, and my goal through these 7 00:00:37,000 --> 00:00:40,159 Speaker 1: discussions is to empower you to better navigate yours and 8 00:00:40,320 --> 00:00:43,400 Speaker 1: move with intention so that you can stride towards your 9 00:00:43,440 --> 00:00:47,640 Speaker 1: own big potential and of course have some fun along 10 00:00:47,680 --> 00:00:52,960 Speaker 1: the way. For today's episode, I am chatting with certified nutritionist, 11 00:00:53,280 --> 00:00:59,400 Speaker 1: chef and longevity wellness expert Serena Poon and I strategically 12 00:00:59,480 --> 00:01:02,640 Speaker 1: set up this interview for the Tuesday after I returned 13 00:01:02,800 --> 00:01:08,039 Speaker 1: from a gluttonous trip because today's topic is all about 14 00:01:08,360 --> 00:01:11,319 Speaker 1: how to take care of your body after let's call 15 00:01:11,360 --> 00:01:14,360 Speaker 1: it a glutenous weekend experience. 16 00:01:14,560 --> 00:01:15,800 Speaker 2: What have you now? 17 00:01:16,200 --> 00:01:19,679 Speaker 1: Before I continue, I want to make sure that I 18 00:01:19,920 --> 00:01:23,280 Speaker 1: say this life is for enjoying. You know me, I'm 19 00:01:23,319 --> 00:01:27,440 Speaker 1: not about restriction, but I am all about fueling our 20 00:01:27,480 --> 00:01:32,360 Speaker 1: bodies with good for us foods, supplements, nutrition. You get 21 00:01:32,360 --> 00:01:35,160 Speaker 1: the idea and there are going to be times where 22 00:01:35,240 --> 00:01:38,640 Speaker 1: maybe you overdo it a little bit and you feel 23 00:01:38,760 --> 00:01:41,039 Speaker 1: less than stellar in your body. I will be the 24 00:01:41,040 --> 00:01:42,920 Speaker 1: first person to tell you that this happens to me. 25 00:01:43,360 --> 00:01:46,200 Speaker 1: I won't say on the regular, but it happens to me, 26 00:01:46,280 --> 00:01:49,520 Speaker 1: it happens to us all. And so for today's conversation, 27 00:01:49,640 --> 00:01:52,680 Speaker 1: Serena and I are talking about what to do when 28 00:01:52,760 --> 00:01:55,640 Speaker 1: you feel like you've overdone it. Of course, our conversation 29 00:01:56,000 --> 00:01:59,560 Speaker 1: starts by praising the importance of grace, knowing that there 30 00:01:59,600 --> 00:02:01,480 Speaker 1: is a time in a place, and that life is 31 00:02:01,520 --> 00:02:05,880 Speaker 1: for celebrating and living. And then Serena does give some 32 00:02:06,080 --> 00:02:09,680 Speaker 1: input into what you should be keeping in mind after 33 00:02:10,120 --> 00:02:13,360 Speaker 1: this kind of glutinous exchange. So this conversation is not 34 00:02:13,480 --> 00:02:17,120 Speaker 1: focused on specific foods and things. I mean, we talk 35 00:02:17,160 --> 00:02:20,560 Speaker 1: about the benefits of greens and hydration, but really it's 36 00:02:20,600 --> 00:02:24,359 Speaker 1: about best practices that you can integrate into your routine 37 00:02:24,600 --> 00:02:27,799 Speaker 1: to help you feel better in your body, ranging from 38 00:02:28,160 --> 00:02:33,480 Speaker 1: movement to breathwork, and how those practices help remove toxins 39 00:02:33,600 --> 00:02:37,840 Speaker 1: from the body. Plus, Serena also gives us the lowdown 40 00:02:37,960 --> 00:02:41,880 Speaker 1: on why we might want to investigate adding sea moss 41 00:02:42,000 --> 00:02:46,280 Speaker 1: into our diet. Seriously, and we also talk about the 42 00:02:46,360 --> 00:02:49,480 Speaker 1: concept of fasting and what that can and cannot do 43 00:02:50,080 --> 00:02:53,839 Speaker 1: for the body. Lots of really interesting takeaways in this one, 44 00:02:53,919 --> 00:02:56,079 Speaker 1: So thank you so much to Serena for her time. 45 00:02:56,560 --> 00:03:00,799 Speaker 1: I know I myself am inspired to as I finish 46 00:03:01,280 --> 00:03:04,600 Speaker 1: up putting together this episode, get up and go for 47 00:03:04,680 --> 00:03:07,160 Speaker 1: a little bit of a walk. Make sure you are 48 00:03:07,200 --> 00:03:09,640 Speaker 1: following along with Hurdle over on social It is at 49 00:03:09,720 --> 00:03:13,200 Speaker 1: Hurdle Podcast. I am over at Emily a Body And 50 00:03:13,680 --> 00:03:15,520 Speaker 1: if you're not doing so yet, I would love for 51 00:03:15,560 --> 00:03:18,520 Speaker 1: you to be subscribed to the week the Hurdle newsletter. 52 00:03:18,600 --> 00:03:20,600 Speaker 1: This week on Friday, I'm going to be sharing with 53 00:03:20,639 --> 00:03:23,680 Speaker 1: you a bunch of my New York City favorite spots. 54 00:03:23,680 --> 00:03:26,000 Speaker 1: I get asked this question in my DMS all of 55 00:03:26,000 --> 00:03:30,000 Speaker 1: the time. The link to subscribe is in the show notes. 56 00:03:30,240 --> 00:03:31,440 Speaker 2: Last thing, if. 57 00:03:31,280 --> 00:03:33,480 Speaker 1: You have a listener question, I'd love to answer it 58 00:03:33,600 --> 00:03:36,520 Speaker 1: in an upcoming episode in the show notes, you know 59 00:03:36,600 --> 00:03:40,440 Speaker 1: the drill. Leave me a voice message and with that, 60 00:03:41,240 --> 00:03:54,320 Speaker 1: let's get to it. Let's get to hurdling. Today, I 61 00:03:54,440 --> 00:03:57,520 Speaker 1: am sitting down with nutritionist Serena Poon. 62 00:03:57,640 --> 00:03:58,520 Speaker 2: How are you doing today? 63 00:03:58,920 --> 00:04:01,760 Speaker 3: I'm great, Terry. Thank you for having me of course. 64 00:04:01,960 --> 00:04:05,320 Speaker 1: Honestly, some of the most listened to episodes of the 65 00:04:05,360 --> 00:04:08,520 Speaker 1: show are with nutritionists, so I'm always excited when I 66 00:04:08,520 --> 00:04:12,280 Speaker 1: have an opportunity to connect with someone with such vast 67 00:04:12,400 --> 00:04:15,960 Speaker 1: experience as you. So let's kick off by talking a 68 00:04:16,000 --> 00:04:17,039 Speaker 1: little bit about that. 69 00:04:17,160 --> 00:04:20,440 Speaker 2: What got you in to the area of New Jrishead. 70 00:04:21,560 --> 00:04:23,680 Speaker 3: Yeah, so thank you again so much for having me. 71 00:04:24,800 --> 00:04:29,039 Speaker 3: My background really kind of came from my parents' experience 72 00:04:29,120 --> 00:04:32,920 Speaker 3: with health. So they both had cancer very young. My 73 00:04:33,040 --> 00:04:36,000 Speaker 3: daddy was diagnosed with cancer in his forties and it 74 00:04:36,040 --> 00:04:39,200 Speaker 3: was liver cancer, so he actually passed when he was 75 00:04:39,279 --> 00:04:43,039 Speaker 3: forty eight, and two months after he passed, my mom 76 00:04:43,080 --> 00:04:46,000 Speaker 3: I was diagnosed with a rare form of bavarian cancer. 77 00:04:46,160 --> 00:04:50,880 Speaker 3: She was forty five. So, you know, it was obviously 78 00:04:50,960 --> 00:04:56,240 Speaker 3: traditional medicine. There was chemo radiation all that, but we're Chinese, 79 00:04:56,320 --> 00:04:59,960 Speaker 3: so there was also Chinese medicine. And then I started 80 00:05:00,120 --> 00:05:04,919 Speaker 3: to look into food and plants and herbs and things 81 00:05:04,960 --> 00:05:08,040 Speaker 3: outside of what the doctors were telling us, because first 82 00:05:08,080 --> 00:05:09,960 Speaker 3: of all, we were foodies. My dad loved to eat, 83 00:05:11,080 --> 00:05:13,960 Speaker 3: and I feel that there's so much there's food. We 84 00:05:14,000 --> 00:05:16,240 Speaker 3: talk about how food is medicine, food is also love, 85 00:05:16,400 --> 00:05:19,719 Speaker 3: and there's a healing in that as well, and they 86 00:05:19,880 --> 00:05:22,680 Speaker 3: weren't receiving that, you know, when they were sick and 87 00:05:22,760 --> 00:05:26,080 Speaker 3: during treatment. So I started diving into that then looking 88 00:05:26,080 --> 00:05:30,120 Speaker 3: at different ways, looking at nutrition. How could I help 89 00:05:30,200 --> 00:05:33,880 Speaker 3: support them or at least at the minimum, minimize their symptoms. 90 00:05:34,760 --> 00:05:38,080 Speaker 3: And after college, where I actually study nutrition secondary to 91 00:05:38,160 --> 00:05:42,240 Speaker 3: my major of political science, I went to culinary school. 92 00:05:42,400 --> 00:05:45,479 Speaker 3: I studied at lacrod On Blue and I really wanted 93 00:05:45,520 --> 00:05:47,719 Speaker 3: to understand how I could use the culinary arts to 94 00:05:47,800 --> 00:05:53,000 Speaker 3: make food as medicine beautiful and appealing to people. So 95 00:05:53,360 --> 00:05:56,080 Speaker 3: that's really how I got started, and just I have 96 00:05:56,200 --> 00:05:59,520 Speaker 3: such a thirst for learning and education, so I just 97 00:05:59,560 --> 00:06:03,680 Speaker 3: started diving into there's holistic nutrition, arobatic and more into 98 00:06:03,760 --> 00:06:09,840 Speaker 3: Chinese medicine and food and I still learned to this day. 99 00:06:09,960 --> 00:06:13,320 Speaker 3: But that's sort of how I started got my certifications, 100 00:06:13,320 --> 00:06:16,159 Speaker 3: and at the time, because I was a classically trained chef, 101 00:06:16,360 --> 00:06:19,080 Speaker 3: I was sort of teaching nutrition through the food I 102 00:06:19,120 --> 00:06:21,960 Speaker 3: was making and working with clients one and one that way. 103 00:06:22,680 --> 00:06:27,240 Speaker 3: And then I had my own health journey, had several surgeries, 104 00:06:29,160 --> 00:06:30,920 Speaker 3: kind of put myself at the bottom of my self 105 00:06:30,920 --> 00:06:35,000 Speaker 3: careless and because of that I had some illness. So 106 00:06:35,640 --> 00:06:40,000 Speaker 3: in my own journey, I actually had some experiences where 107 00:06:40,040 --> 00:06:43,560 Speaker 3: I couldn't cook. After one of my surgeries, I was 108 00:06:44,279 --> 00:06:47,120 Speaker 3: unable to use the upper left side of my body 109 00:06:47,160 --> 00:06:51,599 Speaker 3: for a while. So I really fully dived into nutrition 110 00:06:52,279 --> 00:06:55,680 Speaker 3: and just using and opening up that vertical of my 111 00:06:55,800 --> 00:06:58,680 Speaker 3: business and just taking all the knowledge that I had 112 00:06:58,680 --> 00:07:02,479 Speaker 3: that I was putting into food and consulting and teaching 113 00:07:02,520 --> 00:07:05,680 Speaker 3: people from that point forward. And it's sort of from 114 00:07:05,680 --> 00:07:09,240 Speaker 3: there that I birthed my method of culinary alchemy, which 115 00:07:09,279 --> 00:07:16,240 Speaker 3: is sort of this integrative, functional way of taking nutrition 116 00:07:16,360 --> 00:07:21,120 Speaker 3: from all different aspects but also embodying your mind and 117 00:07:21,160 --> 00:07:25,400 Speaker 3: your energy body. So it's very physical, your physiological, your 118 00:07:25,440 --> 00:07:28,760 Speaker 3: emotional body, your soul body, your energy body, and all 119 00:07:28,800 --> 00:07:32,720 Speaker 3: of that becomes sort of your nutrition protocol. And that's 120 00:07:32,720 --> 00:07:33,600 Speaker 3: where it's starting. 121 00:07:33,960 --> 00:07:36,440 Speaker 1: And that's where it started. Well, thank you for sharing that. 122 00:07:36,640 --> 00:07:39,200 Speaker 1: I would be really curious to know a little bit 123 00:07:39,480 --> 00:07:44,280 Speaker 1: about how you personally used food as medicine to remediate 124 00:07:44,280 --> 00:07:46,280 Speaker 1: some of the health issues that you were experiencing. 125 00:07:46,920 --> 00:07:50,640 Speaker 3: Oh yeah, so I'm not in my forties. Throughout every 126 00:07:51,240 --> 00:07:55,840 Speaker 3: period of your life, your body has different challenges, you know, 127 00:07:56,080 --> 00:07:59,120 Speaker 3: and when I was younger in my twenties, and I 128 00:07:59,160 --> 00:08:01,160 Speaker 3: was kind of going through the stress of being a 129 00:08:01,240 --> 00:08:03,520 Speaker 3: caretaker and not taking care of myself. I had a 130 00:08:03,600 --> 00:08:05,960 Speaker 3: lot of gut issues, you know, I had a lot 131 00:08:05,960 --> 00:08:11,280 Speaker 3: of gut issues. I found my digestive issues. So everything 132 00:08:11,320 --> 00:08:13,560 Speaker 3: that I would say everyone at some point may experience, 133 00:08:13,640 --> 00:08:17,920 Speaker 3: especially women, you know, whether you have bloating or you're 134 00:08:17,960 --> 00:08:21,800 Speaker 3: not regular, or it's uncomfortable, and really sort of diving 135 00:08:21,840 --> 00:08:24,680 Speaker 3: into the microbiome and understanding the gut and how we 136 00:08:24,720 --> 00:08:27,680 Speaker 3: can support that with probiotics. And I have a few 137 00:08:27,720 --> 00:08:29,920 Speaker 3: other things now that I can share to your audists 138 00:08:29,920 --> 00:08:31,880 Speaker 3: that they may not have heard of that really also 139 00:08:31,960 --> 00:08:36,040 Speaker 3: help you your gut health. That also affects your immunity, 140 00:08:36,120 --> 00:08:38,920 Speaker 3: because your microbiome is quarter your immunity. So then I 141 00:08:38,920 --> 00:08:42,959 Speaker 3: found myself getting sick, you know, every winter, especially after 142 00:08:43,000 --> 00:08:45,040 Speaker 3: the holidays, when I was working so hard as a 143 00:08:45,080 --> 00:08:47,680 Speaker 3: private chef, and you know, you go super hard, you 144 00:08:47,720 --> 00:08:50,640 Speaker 3: burn your adrenals, and then you get sick, you know, 145 00:08:50,679 --> 00:08:53,120 Speaker 3: because you're sort of running on adrenaline. So then I 146 00:08:53,120 --> 00:08:55,280 Speaker 3: had to sort of learn how to really support my 147 00:08:55,320 --> 00:09:01,680 Speaker 3: body by mitigating inflammation, really supporting the adrenals and keeping 148 00:09:01,720 --> 00:09:05,760 Speaker 3: my immune system strong. One of the primary health issues 149 00:09:05,800 --> 00:09:09,240 Speaker 3: that I had that kind of spanned like eight years 150 00:09:09,240 --> 00:09:13,800 Speaker 3: and eight surgeries, was that I contracted MRSA Mrsay, which 151 00:09:13,840 --> 00:09:16,760 Speaker 3: is a deadly said staff infection after one of my surgeries. 152 00:09:17,440 --> 00:09:20,040 Speaker 3: So that sort of kind of keeps me at a 153 00:09:20,040 --> 00:09:22,800 Speaker 3: baseline where I always have to be very mindful of 154 00:09:23,000 --> 00:09:26,960 Speaker 3: inflammation of keeping my immune system strong. So that was 155 00:09:27,000 --> 00:09:30,320 Speaker 3: sort of that period of life and moving forward, and 156 00:09:30,360 --> 00:09:33,320 Speaker 3: then now that I'm a little bit older, it's there's 157 00:09:33,360 --> 00:09:38,080 Speaker 3: such a focus on female health, you know, my hormonal health, 158 00:09:38,120 --> 00:09:43,000 Speaker 3: and a lot of my focuses on stress management, and 159 00:09:43,040 --> 00:09:45,880 Speaker 3: then the things that we can put into our bodies 160 00:09:46,360 --> 00:09:50,880 Speaker 3: through food obviously nutrition and also supplements that can help 161 00:09:50,920 --> 00:09:51,400 Speaker 3: support that. 162 00:09:51,679 --> 00:09:54,400 Speaker 1: What I'd love to really dial in on here is 163 00:09:54,440 --> 00:09:56,679 Speaker 1: gut health, because I do think that this will segue 164 00:09:56,760 --> 00:09:59,640 Speaker 1: us into our conversations today, which is kind of talking 165 00:09:59,679 --> 00:10:03,000 Speaker 1: about out uh, detoxing or good things that you can 166 00:10:03,040 --> 00:10:05,640 Speaker 1: do for your body maybe after you feel as though 167 00:10:05,679 --> 00:10:08,080 Speaker 1: you've gone a little bit off the rails. So before 168 00:10:08,120 --> 00:10:10,720 Speaker 1: we get there, let's talk a little bit about gut health. 169 00:10:10,760 --> 00:10:12,600 Speaker 1: You said you may have some insight into things we 170 00:10:12,640 --> 00:10:15,000 Speaker 1: don't know about when it comes to taking care of 171 00:10:15,040 --> 00:10:15,560 Speaker 1: our guts. 172 00:10:15,679 --> 00:10:18,520 Speaker 2: So lead me into that. What are we talking about here? 173 00:10:18,880 --> 00:10:23,760 Speaker 3: So you know, everyone knows about probiotics. You know, there's probiotics, 174 00:10:23,760 --> 00:10:26,400 Speaker 3: which is that's the good, the good bacteria, right, the 175 00:10:26,520 --> 00:10:28,520 Speaker 3: friendly bacteria that we want in our gut. And then 176 00:10:28,520 --> 00:10:30,800 Speaker 3: of course the probiotics, which is the food. It's the 177 00:10:30,840 --> 00:10:33,800 Speaker 3: food for the probiotics. With the probiotics nimble on, and 178 00:10:33,840 --> 00:10:36,840 Speaker 3: then you also have like post biotics, and so all 179 00:10:36,920 --> 00:10:39,719 Speaker 3: of this is you know, we're starting to learn more 180 00:10:39,720 --> 00:10:42,800 Speaker 3: and more about bacteria. There's so many different strains and 181 00:10:42,840 --> 00:10:46,200 Speaker 3: how it helps support our system. So I would say 182 00:10:46,240 --> 00:10:49,040 Speaker 3: that most of us, by the time we're a young adult, 183 00:10:49,080 --> 00:10:53,160 Speaker 3: has probably taken a cycle of antibiotics at some point, 184 00:10:53,400 --> 00:10:56,520 Speaker 3: and that can really recab it on your gut microbiome 185 00:10:56,960 --> 00:11:00,040 Speaker 3: because it kind of kills all of our bacteria, so 186 00:11:00,080 --> 00:11:03,400 Speaker 3: the good and the bad. And if you and maybe 187 00:11:03,400 --> 00:11:04,960 Speaker 3: there are some people out there that have never taken 188 00:11:04,960 --> 00:11:08,520 Speaker 3: a cycle of antibiotics, but if you have, then it's 189 00:11:08,559 --> 00:11:11,760 Speaker 3: really about the rebuild, you know, because it strips away 190 00:11:11,800 --> 00:11:15,040 Speaker 3: all of our good bacteria as well. It's about putting 191 00:11:15,040 --> 00:11:17,480 Speaker 3: that good bacteria back in. So you get that in 192 00:11:17,520 --> 00:11:21,320 Speaker 3: the form of high quality probiotics. There's all different forms, right, 193 00:11:21,400 --> 00:11:25,520 Speaker 3: There's there's you know, soil base, which is very popular. 194 00:11:25,679 --> 00:11:28,280 Speaker 3: There's you know, and I would say talk to your 195 00:11:28,280 --> 00:11:31,560 Speaker 3: practitioner because I can't drop brand names here, but you know, 196 00:11:31,640 --> 00:11:34,839 Speaker 3: talk to your health practitioner and your doctor about getting 197 00:11:34,920 --> 00:11:39,679 Speaker 3: having a really solid probiotic that supported with a probiotic 198 00:11:39,760 --> 00:11:42,400 Speaker 3: that you want to have on a regular basis. Now, 199 00:11:42,440 --> 00:11:45,080 Speaker 3: some people have an overgrowth, right, like if you've got 200 00:11:45,400 --> 00:11:48,240 Speaker 3: some if you've got like candida or see some overgrowth, 201 00:11:48,280 --> 00:11:50,520 Speaker 3: that may not serve you in a short period of time. 202 00:11:50,760 --> 00:11:53,559 Speaker 3: But on a regular basis, you want to have healthy 203 00:11:53,640 --> 00:11:56,080 Speaker 3: bacteria and you've got microbiom and you want to be 204 00:11:56,080 --> 00:11:59,920 Speaker 3: able to feed that bacteria. And especially if you've gone 205 00:12:00,040 --> 00:12:03,080 Speaker 3: through or taking any type of antibiotic, and you want 206 00:12:03,120 --> 00:12:06,600 Speaker 3: to do it during So most doctors will say it's pointless, 207 00:12:07,080 --> 00:12:10,880 Speaker 3: pointless to take probiotics when you're on antibiotics. I highly disagree. 208 00:12:11,120 --> 00:12:13,400 Speaker 3: It's really about when you take it. So if you're 209 00:12:13,440 --> 00:12:16,160 Speaker 3: taking an antibiotic and it's like a twice a day thing, 210 00:12:16,559 --> 00:12:18,720 Speaker 3: then you want to find time in the middle of 211 00:12:18,720 --> 00:12:21,679 Speaker 3: your day where you take a probiotic and something that 212 00:12:21,840 --> 00:12:24,760 Speaker 3: has live bacteria in it that's refrigerated. There are some 213 00:12:24,880 --> 00:12:26,760 Speaker 3: that are shelf stable. You want to get that in 214 00:12:26,760 --> 00:12:28,920 Speaker 3: the middle of your day away at least three hours 215 00:12:28,920 --> 00:12:32,840 Speaker 3: away from taking that to help support your system. And 216 00:12:32,880 --> 00:12:36,959 Speaker 3: then there's something that I have, you know, recommended, I've 217 00:12:36,960 --> 00:12:39,319 Speaker 3: been using for years, that I've been recommending to my clients, 218 00:12:39,320 --> 00:12:43,360 Speaker 3: and really there's been such I didn't realize people didn't 219 00:12:43,400 --> 00:12:45,319 Speaker 3: really know about it. So we did a blog post 220 00:12:45,400 --> 00:12:49,200 Speaker 3: and it's called Irish sea moss. Just get some unless 221 00:12:49,280 --> 00:12:55,080 Speaker 3: you have unless you're exceedingly high in certain minerals. Irish 222 00:12:55,080 --> 00:12:57,319 Speaker 3: sea moss is basically a seaweed. You find it off 223 00:12:57,320 --> 00:12:59,760 Speaker 3: the coast of like the Virgin Islands, like Saint John. 224 00:13:00,120 --> 00:13:03,520 Speaker 3: It's and it's seaweed, so you can get dry and dehydrated, 225 00:13:03,559 --> 00:13:05,680 Speaker 3: you can rehydrate it, cook it a little bit without 226 00:13:05,840 --> 00:13:08,400 Speaker 3: killing it, and it looks like a gel and you 227 00:13:08,559 --> 00:13:10,960 Speaker 3: just take like a scoop of that once a day. 228 00:13:11,160 --> 00:13:13,880 Speaker 3: I would say, depending on what your system is, like 229 00:13:14,000 --> 00:13:17,319 Speaker 3: one to two tablespoons once a day, maybe you might 230 00:13:17,360 --> 00:13:20,800 Speaker 3: need more, you know, towards the evening or something. And 231 00:13:21,600 --> 00:13:24,960 Speaker 3: this is like the superfood of superfoods. It's got nine 232 00:13:25,440 --> 00:13:28,160 Speaker 3: ninety four of the one hundred plus essential amino acids. 233 00:13:28,200 --> 00:13:31,600 Speaker 3: It's higher in touring for anyone who's more plant forward. 234 00:13:31,960 --> 00:13:35,160 Speaker 3: It's got all the vitamin minerals that you need and 235 00:13:35,400 --> 00:13:38,199 Speaker 3: because of them, and this is sort of very rividic 236 00:13:38,320 --> 00:13:41,880 Speaker 3: or Chinese medicine. It's it's like a gel, so it 237 00:13:42,000 --> 00:13:45,640 Speaker 3: kind of mimics don't get grissed like kind of mucus. 238 00:13:45,679 --> 00:13:48,440 Speaker 3: You know, our gut, our digestive system or GI system 239 00:13:48,600 --> 00:13:52,480 Speaker 3: is very it's lined with it's our The mucosal system 240 00:13:52,960 --> 00:13:56,360 Speaker 3: of our GI is so important that protects us. And 241 00:13:56,480 --> 00:13:58,800 Speaker 3: so a lot of people have leaky guts because they 242 00:13:58,800 --> 00:14:01,920 Speaker 3: don't have healthy gut MicroB that can lead to other issues. 243 00:14:02,280 --> 00:14:04,520 Speaker 3: And this is something that's really helped people that have 244 00:14:04,640 --> 00:14:10,640 Speaker 3: had lifelong ibs, you know, lifelong floating, lifelong digestive issues, 245 00:14:11,040 --> 00:14:17,800 Speaker 3: food allergies, food intolerances, constipation, all kinds of things. So 246 00:14:18,600 --> 00:14:22,000 Speaker 3: if you have any of those issues, or if you've 247 00:14:22,280 --> 00:14:25,320 Speaker 3: been rough on your tummy, like maybe went to Vegas 248 00:14:25,320 --> 00:14:28,920 Speaker 3: for a weekend and had a bachelor bachelor party, this 249 00:14:28,960 --> 00:14:30,800 Speaker 3: is something that you want to put into your system 250 00:14:30,880 --> 00:14:35,400 Speaker 3: because it really helps heal and coat the gut and 251 00:14:35,440 --> 00:14:36,960 Speaker 3: then helps support the microbiome. 252 00:14:37,320 --> 00:14:40,240 Speaker 1: Now you mentioned, you know, kind of going out and 253 00:14:40,280 --> 00:14:43,840 Speaker 1: going to a bachelor a bachelorette party in Vegas. I myself, 254 00:14:43,880 --> 00:14:46,080 Speaker 1: you and I are having this conversation shortly after I 255 00:14:46,200 --> 00:14:49,040 Speaker 1: return from the super Bowl. It was a fun weekend, 256 00:14:49,160 --> 00:14:52,960 Speaker 1: but definitely a gluttonous weekend. And so that brings me 257 00:14:53,120 --> 00:14:55,880 Speaker 1: to the concept and topic of which we are here 258 00:14:55,920 --> 00:14:59,280 Speaker 1: to talk about today. What is someone to do when 259 00:14:59,280 --> 00:15:03,040 Speaker 1: they're feeling as though they have quote unquote messed up. 260 00:15:03,440 --> 00:15:05,840 Speaker 1: I'd love for us to address the mental side of 261 00:15:05,880 --> 00:15:09,720 Speaker 1: things right and the importance of having grace with yourself 262 00:15:09,880 --> 00:15:13,320 Speaker 1: after a big weekend. So what's the first thing that 263 00:15:13,360 --> 00:15:17,040 Speaker 1: you talk to your clients about after they feel as 264 00:15:17,120 --> 00:15:19,840 Speaker 1: though maybe they have gone too far in one direction? 265 00:15:20,440 --> 00:15:22,680 Speaker 3: Yeah? No, And that's such a And thank you for 266 00:15:22,720 --> 00:15:25,240 Speaker 3: bringing this topic up because it's so important. You know, 267 00:15:25,320 --> 00:15:28,680 Speaker 3: we beat ourselves up so hard when we have when 268 00:15:28,680 --> 00:15:31,920 Speaker 3: we binge, or we have a bad weekend or bad night. 269 00:15:32,320 --> 00:15:37,680 Speaker 3: And first of all, it's not even scientific. You've proven 270 00:15:38,440 --> 00:15:41,760 Speaker 3: that one bad night or one bad day or one 271 00:15:41,800 --> 00:15:45,240 Speaker 3: bad weekend is going to destroy your life. Our bodies 272 00:15:45,280 --> 00:15:50,360 Speaker 3: are always rebuilding like we are an ever healing, ever growing, 273 00:15:50,600 --> 00:15:55,640 Speaker 3: ever regenerating being. You know you are. Sometimes I think 274 00:15:55,680 --> 00:15:57,920 Speaker 3: that we it's really sort of about coming back to 275 00:15:58,000 --> 00:16:02,480 Speaker 3: reverence for yourself, for your for this incredible machine that 276 00:16:02,520 --> 00:16:05,360 Speaker 3: we are, which is more profound than you know, a 277 00:16:05,440 --> 00:16:10,560 Speaker 3: device that we give so much credit to. We're constantly regenerating, 278 00:16:10,600 --> 00:16:14,120 Speaker 3: We're constantly healing. So the first thing I would say 279 00:16:14,200 --> 00:16:16,800 Speaker 3: is exactly that, like, one weekend is not going to 280 00:16:16,880 --> 00:16:19,760 Speaker 3: destroy you. Now, are you going to feel terrible? Well? 281 00:16:19,840 --> 00:16:22,240 Speaker 3: Of course, because you put a whole bunch of toxins 282 00:16:22,240 --> 00:16:25,200 Speaker 3: in your body. So it's really just about pulling those 283 00:16:25,240 --> 00:16:28,440 Speaker 3: toxins out. And the number one thing and it sounds 284 00:16:28,520 --> 00:16:33,320 Speaker 3: so simple that people don't do that they can do 285 00:16:33,360 --> 00:16:38,480 Speaker 3: to help themselves is hydration. You know, from longevity conferences 286 00:16:38,600 --> 00:16:42,120 Speaker 3: that I've spoken at, to nutrition, to wellness, to right 287 00:16:42,400 --> 00:16:45,400 Speaker 3: I mean anything. If someone asked me, what is give 288 00:16:45,400 --> 00:16:48,440 Speaker 3: me a top three tip take home tip for people, 289 00:16:49,560 --> 00:16:52,440 Speaker 3: it's number one of them is always hydration. I would 290 00:16:52,440 --> 00:16:54,280 Speaker 3: say it's my number one. If I'm given three, it's 291 00:16:54,360 --> 00:16:56,320 Speaker 3: number one. If I'm given five, it's number one. If 292 00:16:56,320 --> 00:16:59,320 Speaker 3: I'm given ten, it's number one. Because every single client 293 00:16:59,360 --> 00:17:03,080 Speaker 3: except for me, be two that I've ever had comes 294 00:17:03,120 --> 00:17:06,399 Speaker 3: to me dehydrated. We just don't drink enough. We just 295 00:17:06,440 --> 00:17:08,719 Speaker 3: don't hydrate enough, but we don't drink enough water. So 296 00:17:09,160 --> 00:17:12,959 Speaker 3: unless you have something with your kidneys or your mineral 297 00:17:13,080 --> 00:17:15,560 Speaker 3: highly mineral deficient, which you can also add in trace 298 00:17:15,640 --> 00:17:19,600 Speaker 3: minerals back into your water, really staying while hydrate is 299 00:17:19,640 --> 00:17:21,760 Speaker 3: going to help you so much because it helps your 300 00:17:21,800 --> 00:17:24,960 Speaker 3: body flesh, it helps your body detox, and that is 301 00:17:25,040 --> 00:17:27,720 Speaker 3: what your body is trying to get rid of to 302 00:17:27,840 --> 00:17:33,040 Speaker 3: feel better. So whether it's alcohol or highly processed foods 303 00:17:33,119 --> 00:17:35,919 Speaker 3: or fried foods, I love my fries as well. You know, 304 00:17:36,000 --> 00:17:38,760 Speaker 3: whatever it is, it's you want to you want to 305 00:17:38,800 --> 00:17:41,840 Speaker 3: be really hydrated. I start my day with lemon water 306 00:17:41,960 --> 00:17:44,560 Speaker 3: every single day, like a warm cup of lemon water. Well, 307 00:17:44,680 --> 00:17:48,720 Speaker 3: I start my day with with coconut oil. I oil pool, 308 00:17:49,200 --> 00:17:51,359 Speaker 3: and it's actually something that can make you feel better, 309 00:17:51,640 --> 00:17:55,119 Speaker 3: especially if you've binged, because we have an accumulation of bacteria, 310 00:17:56,000 --> 00:17:58,720 Speaker 3: not the fun kind, not the friendly kine. So you 311 00:17:58,880 --> 00:18:02,520 Speaker 3: oil poll just those few days after you've had a binge, 312 00:18:02,840 --> 00:18:05,320 Speaker 3: even that alone will help with your immune system and 313 00:18:05,320 --> 00:18:07,960 Speaker 3: it'll help you feel better. So that's just basically taking 314 00:18:08,040 --> 00:18:11,280 Speaker 3: like a spoonful of coconut oil or something swishing around 315 00:18:11,280 --> 00:18:12,919 Speaker 3: in your mouth while you take a shower, so for 316 00:18:12,960 --> 00:18:15,960 Speaker 3: five or ten minutes, spinning it out and then brushing 317 00:18:15,960 --> 00:18:19,400 Speaker 3: your teeth, and then drinking your water or drinking anything else, 318 00:18:19,480 --> 00:18:21,800 Speaker 3: because you don't want to pull all those bacterias back 319 00:18:21,840 --> 00:18:24,040 Speaker 3: into your system. It's in your mouth and you want 320 00:18:24,080 --> 00:18:26,840 Speaker 3: to get rid of it. So staying really well hydrated, 321 00:18:26,960 --> 00:18:29,840 Speaker 3: alkalizing your system because most of the times when we binge, 322 00:18:30,240 --> 00:18:35,920 Speaker 3: we're taking in foods and beverages that are a little 323 00:18:35,920 --> 00:18:40,439 Speaker 3: bit more acidic. So whether it's alcohol or coffee for 324 00:18:40,480 --> 00:18:43,600 Speaker 3: the day after alcohol or whatever it is, we're putting 325 00:18:43,600 --> 00:18:46,720 Speaker 3: foods into our system that changes our page level and 326 00:18:46,800 --> 00:18:50,320 Speaker 3: puts it more into the acidic side. So if you 327 00:18:50,359 --> 00:18:53,280 Speaker 3: can alkalize your system, so whether it's with alkaline water 328 00:18:53,600 --> 00:18:59,360 Speaker 3: or drinking some lemon water, alkalizing your system is something 329 00:18:59,359 --> 00:19:01,560 Speaker 3: that's really going to help you. And then you want 330 00:19:01,560 --> 00:19:04,080 Speaker 3: to sort of take in foods to help cut what 331 00:19:04,119 --> 00:19:06,919 Speaker 3: I call it like leachs those toxins out. Helps you 332 00:19:07,000 --> 00:19:10,000 Speaker 3: kind of culate those toxins, and you want to put 333 00:19:10,000 --> 00:19:12,600 Speaker 3: things into your system to help you help bind I 334 00:19:12,680 --> 00:19:18,399 Speaker 3: love fresh herbs, like partially cilantro. I would put them 335 00:19:18,400 --> 00:19:21,280 Speaker 3: in your juices. The next day reach for a green juice, 336 00:19:21,320 --> 00:19:24,119 Speaker 3: which for some people it sounds not so yummy. For me, 337 00:19:24,160 --> 00:19:26,639 Speaker 3: I love, But if you need a little sweetness and 338 00:19:26,640 --> 00:19:28,840 Speaker 3: it put a green apple, put something in it, because 339 00:19:28,880 --> 00:19:32,080 Speaker 3: it's highly alkalizing. And if you put some of those 340 00:19:32,080 --> 00:19:36,040 Speaker 3: fresh herbs in it, they pull toxins as well, especially metals. 341 00:19:36,040 --> 00:19:38,280 Speaker 3: So these are all things that it just you know, 342 00:19:38,280 --> 00:19:39,960 Speaker 3: in order to feel better, you got to get rid 343 00:19:39,960 --> 00:19:42,840 Speaker 3: of the junk, and so that's that's what you need 344 00:19:42,920 --> 00:19:44,880 Speaker 3: to do, and just stay super hydrated. 345 00:19:45,240 --> 00:19:47,600 Speaker 1: Yeah, because so often we're told we need all of 346 00:19:47,600 --> 00:19:50,080 Speaker 1: these things to detox. But the real deal is that 347 00:19:50,080 --> 00:19:53,320 Speaker 1: our bodies naturally do it for us. 348 00:19:53,560 --> 00:19:56,560 Speaker 3: Right, Our bodies are doing this without us even thinking 349 00:19:56,600 --> 00:19:59,520 Speaker 3: about it as we breathe, you know. So breath work 350 00:19:59,600 --> 00:20:03,199 Speaker 3: is something that is a bit more popular nowadays. But 351 00:20:03,359 --> 00:20:07,000 Speaker 3: even as we breathe, we're releasing toxins, you know, So 352 00:20:07,160 --> 00:20:10,480 Speaker 3: just even taking deep breaths or doing some sort of 353 00:20:10,640 --> 00:20:14,400 Speaker 3: breath work or gentle movement, all of this is helping. 354 00:20:14,840 --> 00:20:16,960 Speaker 3: You know, one of the most important things to remember 355 00:20:17,000 --> 00:20:19,119 Speaker 3: that you brought up when you first asked me, is 356 00:20:19,200 --> 00:20:22,320 Speaker 3: just sort of being gentle worth ourselves and having that 357 00:20:22,400 --> 00:20:25,479 Speaker 3: grace and being and being kind to our nervous system, 358 00:20:25,760 --> 00:20:27,880 Speaker 3: you know, because when when you're out and you're having 359 00:20:27,880 --> 00:20:30,119 Speaker 3: a great time and you're celebrating the Super Bowl or 360 00:20:30,160 --> 00:20:32,960 Speaker 3: anything else, our nervous we're having a great time, but 361 00:20:33,080 --> 00:20:37,199 Speaker 3: our nervous system is like jacked, you know. And so 362 00:20:37,440 --> 00:20:40,399 Speaker 3: part of it is also allowing ourselves to kind of 363 00:20:40,440 --> 00:20:44,400 Speaker 3: come back into a place of receiving, of processing, of 364 00:20:44,440 --> 00:20:48,120 Speaker 3: digesting and releasing, and that's bringing our nervous system back 365 00:20:48,160 --> 00:20:52,800 Speaker 3: into a parasympathetic state, and we know how to do that. 366 00:20:52,800 --> 00:20:57,600 Speaker 3: That's meditation, that's breath, just taking it easy. All of 367 00:20:57,600 --> 00:21:01,400 Speaker 3: those things that shift us into that state helps us detoks. 368 00:21:01,680 --> 00:21:04,240 Speaker 3: It helps us get our bodies back into that sort 369 00:21:04,240 --> 00:21:08,119 Speaker 3: of regenerous space, because, as you say, our bodies naturally release, 370 00:21:08,240 --> 00:21:11,640 Speaker 3: our bodies naturally cleansed and clean, and to allow ourselves 371 00:21:11,680 --> 00:21:13,639 Speaker 3: to do that, it's kind of being in that and 372 00:21:13,680 --> 00:21:18,679 Speaker 3: that relaxed, easy state and judging ourselves for what we 373 00:21:18,720 --> 00:21:21,840 Speaker 3: did for the weekend does not put us in that 374 00:21:21,960 --> 00:21:25,080 Speaker 3: parasympathetic state, you know. So it's really it kind of 375 00:21:25,440 --> 00:21:27,280 Speaker 3: we get stressed out. I was just like, ah, and 376 00:21:27,359 --> 00:21:29,600 Speaker 3: I've you know, I did this. I'm so mad at myself. 377 00:21:29,680 --> 00:21:31,440 Speaker 3: I lost all this weight just to get to the 378 00:21:32,040 --> 00:21:34,400 Speaker 3: just to go on this trip, and then I binged 379 00:21:34,440 --> 00:21:36,040 Speaker 3: and I feel like I've put all this weight back 380 00:21:36,080 --> 00:21:38,840 Speaker 3: and I feel bloated. And that's just natural how your 381 00:21:38,880 --> 00:21:41,720 Speaker 3: body processes. Know that it's temporary. Know that it was 382 00:21:41,800 --> 00:21:44,000 Speaker 3: just a weekend. It's not going to change your life 383 00:21:44,040 --> 00:21:46,720 Speaker 3: unless this is what you're going to do every single day, 384 00:21:47,720 --> 00:21:54,560 Speaker 3: and that you can just clean it out and start fresh. 385 00:21:54,760 --> 00:21:57,360 Speaker 1: Taking a break from today's episode to talk to you 386 00:21:57,520 --> 00:22:03,040 Speaker 1: about my sponsors. 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I'll be the first person to 432 00:24:54,240 --> 00:24:57,200 Speaker 1: admit that after a weekend or a week or whatnot 433 00:24:57,320 --> 00:25:01,080 Speaker 1: of like questionable eating decisions, I have been in a 434 00:25:01,119 --> 00:25:03,760 Speaker 1: place where I've thought maybe I should just take a 435 00:25:03,760 --> 00:25:07,840 Speaker 1: little time off, i e. Fast for twelve hours, twenty 436 00:25:07,880 --> 00:25:11,480 Speaker 1: four hours reset the body. I know now that behaviors 437 00:25:11,480 --> 00:25:14,240 Speaker 1: like that don't serve me, and that through my studying 438 00:25:14,400 --> 00:25:18,119 Speaker 1: for my Precision Nutrition Level one certification and whatnot. The 439 00:25:18,200 --> 00:25:20,040 Speaker 1: best thing I can do is start to put good 440 00:25:20,080 --> 00:25:22,640 Speaker 1: for me foods in my body. But I say this 441 00:25:22,720 --> 00:25:24,480 Speaker 1: because I know that there are people listening to this 442 00:25:24,720 --> 00:25:26,800 Speaker 1: who have certainly had the same thoughts. 443 00:25:27,040 --> 00:25:29,439 Speaker 3: Yeah, I mean there are some people and there are 444 00:25:29,440 --> 00:25:31,639 Speaker 3: a lot of people actually that feel like, oh, I 445 00:25:31,840 --> 00:25:34,280 Speaker 3: ate so bad, I did, I was so naughty. I'm 446 00:25:34,320 --> 00:25:36,520 Speaker 3: just not going to eat you know for two days. 447 00:25:36,840 --> 00:25:40,520 Speaker 3: That actually stresses our system out. You know, our bodies 448 00:25:40,560 --> 00:25:45,080 Speaker 3: are adjusted and you know, depending on your lifestyle, your 449 00:25:45,080 --> 00:25:47,800 Speaker 3: body adjust to what comes in. So if it's used 450 00:25:47,840 --> 00:25:49,920 Speaker 3: to a certain number of calories coming in, if it's 451 00:25:50,280 --> 00:25:53,200 Speaker 3: used to a certain number of nutrients, when you put 452 00:25:53,200 --> 00:25:57,040 Speaker 3: it in full deficit, it's stressful for the body. Now 453 00:25:57,320 --> 00:26:03,560 Speaker 3: I am, you know, longevity wellness expert, so I will 454 00:26:03,600 --> 00:26:07,200 Speaker 3: say that putting your body in short bouts of stress, 455 00:26:07,600 --> 00:26:10,600 Speaker 3: you know, is actually good. You know, that's that's hormonic 456 00:26:10,640 --> 00:26:14,040 Speaker 3: stress that can signal autophagy, and that's actually very good 457 00:26:14,080 --> 00:26:18,159 Speaker 3: for longevity, which is why intermittent fasting has become so 458 00:26:18,320 --> 00:26:21,639 Speaker 3: popular and I personally do that as well. I'm very 459 00:26:21,680 --> 00:26:24,800 Speaker 3: big about an eating window you know, and getting a 460 00:26:24,840 --> 00:26:27,800 Speaker 3: lot of nutrient dense foods and an eating windows. So 461 00:26:27,960 --> 00:26:31,119 Speaker 3: I may, I may fast for twelve to sixteen hours 462 00:26:31,160 --> 00:26:33,440 Speaker 3: on any given day. I try to do it regularly. 463 00:26:33,520 --> 00:26:36,840 Speaker 3: But don't forget that those hours counts. Your sleep counts 464 00:26:36,920 --> 00:26:39,879 Speaker 3: during that time, you know. So it's not like you 465 00:26:40,040 --> 00:26:42,920 Speaker 3: are awake for twelve hours and you donate. It's more 466 00:26:43,119 --> 00:26:46,760 Speaker 3: like your sleep, your sleep time counts. What you're saying 467 00:26:47,040 --> 00:26:50,639 Speaker 3: is that is it not healthy to just go and 468 00:26:50,640 --> 00:26:53,280 Speaker 3: starve yourself for two days after you have a bange? 469 00:26:53,320 --> 00:26:55,960 Speaker 3: And yes, I agree, I don't think that that's healthy. 470 00:26:57,280 --> 00:26:59,959 Speaker 3: I think that what you're doing is the perfect thing 471 00:27:00,119 --> 00:27:03,640 Speaker 3: to do, which is hydrate your system, have some moon movement, 472 00:27:03,760 --> 00:27:06,480 Speaker 3: help your body flesh out, you know, anything that you 473 00:27:06,480 --> 00:27:08,320 Speaker 3: put into it that doesn't serve you that you don't 474 00:27:08,320 --> 00:27:11,160 Speaker 3: want any of those toxins, and then put really good 475 00:27:11,160 --> 00:27:16,040 Speaker 3: things into your body, you know, the extra greens and 476 00:27:16,720 --> 00:27:20,000 Speaker 3: maybe just even being fully plant based or plant forward 477 00:27:20,160 --> 00:27:23,680 Speaker 3: for those few days helps our helps our systems cleanse 478 00:27:24,600 --> 00:27:27,520 Speaker 3: and alkalize and get back and then bring in the 479 00:27:27,600 --> 00:27:28,639 Speaker 3: neutrines that it needs. 480 00:27:28,880 --> 00:27:30,720 Speaker 1: So when we're thinking about what some of these good 481 00:27:30,760 --> 00:27:33,280 Speaker 1: things can be can you provide a few examples. 482 00:27:33,720 --> 00:27:36,480 Speaker 3: So I'm very big about eating the rainbow, you know, 483 00:27:36,520 --> 00:27:41,919 Speaker 3: that sort of core to my culinary alchemy, proprietary method 484 00:27:42,000 --> 00:27:45,239 Speaker 3: of that protocol that I do. I put it out 485 00:27:45,280 --> 00:27:47,440 Speaker 3: in the community, but I also work with clients that way. 486 00:27:47,840 --> 00:27:51,400 Speaker 3: Eating the rainbow is really important because we get all 487 00:27:51,440 --> 00:27:54,960 Speaker 3: those polyphenols, all those plant funels, all those vitamins and 488 00:27:55,000 --> 00:28:00,239 Speaker 3: neutunes that our body actually needs because we are kind 489 00:28:00,240 --> 00:28:02,240 Speaker 3: of hit a deficit if we're binging on things that 490 00:28:02,280 --> 00:28:06,159 Speaker 3: aren't as healthy, and that helps us. And greens, you know, 491 00:28:06,240 --> 00:28:11,119 Speaker 3: anything that's highly alkalizing, anything that's in anti inflammatory. So 492 00:28:11,800 --> 00:28:14,760 Speaker 3: you know most people know about ginger and turmeric. Those 493 00:28:14,800 --> 00:28:17,960 Speaker 3: are great, you know, down those immunity shots that you 494 00:28:17,960 --> 00:28:19,639 Speaker 3: you might see at the juice store or at the 495 00:28:19,640 --> 00:28:22,199 Speaker 3: grocery store, those are all great when you're trying to 496 00:28:22,600 --> 00:28:25,719 Speaker 3: sort of detox, but at the same time give your 497 00:28:25,720 --> 00:28:30,520 Speaker 3: body what it needs. So lots of greens, fresh vegetables. 498 00:28:31,040 --> 00:28:33,000 Speaker 3: Of course, if you can get them organic, that would 499 00:28:33,000 --> 00:28:38,080 Speaker 3: be preferred. And I would say minimize the sugar. So 500 00:28:38,400 --> 00:28:41,320 Speaker 3: people may go to smoothies thinking that this feels refreshing 501 00:28:41,360 --> 00:28:44,240 Speaker 3: and great, and it is, but just be mindful of 502 00:28:44,360 --> 00:28:46,680 Speaker 3: how much fruit there is in it and how much 503 00:28:46,680 --> 00:28:51,400 Speaker 3: sugar because because you know that might not always serve 504 00:28:51,440 --> 00:28:53,840 Speaker 3: your system as well, because you probably already took in 505 00:28:53,880 --> 00:28:57,120 Speaker 3: a lot of sugar when you were binging. So minimizing 506 00:28:57,200 --> 00:29:00,000 Speaker 3: that the few days after the week after is good. 507 00:29:00,360 --> 00:29:02,720 Speaker 3: You know, lots of greens, it really helps. 508 00:29:03,080 --> 00:29:04,840 Speaker 2: We like greens, Okay? Cool? 509 00:29:05,040 --> 00:29:10,360 Speaker 1: And then as we move forward and talk about this 510 00:29:10,480 --> 00:29:15,840 Speaker 1: concept of detoxing aside from hydration, taking in greens, being 511 00:29:15,840 --> 00:29:17,920 Speaker 1: mindful of the sugars that you're putting into your body, 512 00:29:18,120 --> 00:29:20,200 Speaker 1: is there anything else that we should take into account? 513 00:29:20,280 --> 00:29:23,960 Speaker 1: I love that you touched on the concept slash benefit 514 00:29:24,200 --> 00:29:25,640 Speaker 1: of breathwork and meditation. 515 00:29:26,120 --> 00:29:29,840 Speaker 3: Yes, yes, I mean we want to release, right, and 516 00:29:29,960 --> 00:29:33,080 Speaker 3: so we want to sweat because sweating is a way 517 00:29:33,120 --> 00:29:35,760 Speaker 3: that our bodies release toxins. And you can do that 518 00:29:35,840 --> 00:29:38,600 Speaker 3: in so many different ways. You know, whether that's through 519 00:29:38,640 --> 00:29:42,360 Speaker 3: exercise and of course drink more water when you're sweating. 520 00:29:42,360 --> 00:29:46,280 Speaker 3: A lot, can be through hot yoga, through cardio, it 521 00:29:46,280 --> 00:29:49,360 Speaker 3: can be any form of exercise and movement. And then 522 00:29:49,400 --> 00:29:51,560 Speaker 3: of course there's also being in the saunas. You know, 523 00:29:51,600 --> 00:29:54,280 Speaker 3: whether you are wanting to go sit in an in 524 00:29:54,360 --> 00:29:58,120 Speaker 3: for it, sauna or any sort of sauna that helps. 525 00:29:58,200 --> 00:30:03,640 Speaker 3: Anytime your body can release, you are letting go of 526 00:30:03,680 --> 00:30:07,440 Speaker 3: those toxins. So massage too. And my clients love this 527 00:30:07,520 --> 00:30:11,440 Speaker 3: when I tell them massage can be added into your 528 00:30:12,200 --> 00:30:15,760 Speaker 3: week as not just a lifestyle modality for health, but 529 00:30:15,840 --> 00:30:20,040 Speaker 3: actually movement because you are moving your muscles, the mazousin 530 00:30:20,120 --> 00:30:22,920 Speaker 3: the therapist is actually helping to open up and release 531 00:30:23,000 --> 00:30:25,600 Speaker 3: those toxins. That's why they tell you drink a bunch 532 00:30:25,600 --> 00:30:28,320 Speaker 3: of water after this, because they want you to let 533 00:30:28,360 --> 00:30:33,720 Speaker 3: that pass through. So lymphatic drainage, massage, any type of 534 00:30:33,720 --> 00:30:36,920 Speaker 3: sort of there's all kinds of quote biohacking type of 535 00:30:37,120 --> 00:30:41,440 Speaker 3: gear that can help facilitate, you know, with compression and massage. 536 00:30:41,520 --> 00:30:44,160 Speaker 3: All of that is great. Body work is great. Breath 537 00:30:44,160 --> 00:30:48,720 Speaker 3: work is great obviously. Meditation, I believe is great for everything, 538 00:30:48,920 --> 00:30:53,360 Speaker 3: not just detoxing, but because you breathe, you know, methodically. 539 00:30:53,440 --> 00:30:57,280 Speaker 3: When you're in meditation again, every time you breathe, you're 540 00:30:57,320 --> 00:31:00,120 Speaker 3: breathing out toxins, you know, and you're breathing in what 541 00:31:00,200 --> 00:31:02,240 Speaker 3: your body needs and you're breathing out what your body 542 00:31:02,240 --> 00:31:06,080 Speaker 3: doesn't need. So all of that is great. And of 543 00:31:06,080 --> 00:31:08,760 Speaker 3: course I know the ivs have become very popular in 544 00:31:08,800 --> 00:31:14,160 Speaker 3: the last few years. They're excellent predominantly for hydration because 545 00:31:14,440 --> 00:31:18,120 Speaker 3: most people after they've you know, had a binge type 546 00:31:18,120 --> 00:31:22,480 Speaker 3: of a weekend, they're dehydrated. Usually you've taken in more 547 00:31:22,520 --> 00:31:25,760 Speaker 3: salts and more sugars, and you probably your body's not 548 00:31:25,840 --> 00:31:28,440 Speaker 3: in balance with the amount of sodium that you're taking in, 549 00:31:28,760 --> 00:31:32,440 Speaker 3: which is why that can be helpful. So you know, 550 00:31:32,560 --> 00:31:35,720 Speaker 3: I'm a fan of those as well, but you're mostly 551 00:31:35,760 --> 00:31:38,920 Speaker 3: getting hydration when you're doing the IV You are getting 552 00:31:38,920 --> 00:31:42,600 Speaker 3: the vitamins depending on what blend that you get, and 553 00:31:42,640 --> 00:31:44,760 Speaker 3: that's probably because you didn't take in as many nutrient 554 00:31:44,840 --> 00:31:47,480 Speaker 3: dense foods when you were binging and you're burning through 555 00:31:47,520 --> 00:31:47,800 Speaker 3: a lot. 556 00:31:48,480 --> 00:31:51,320 Speaker 1: I feel like this word binging is like triggering for me. 557 00:31:51,600 --> 00:31:54,120 Speaker 1: Do you find that a lot with like the clients 558 00:31:54,160 --> 00:31:54,920 Speaker 1: that you work with. 559 00:31:55,400 --> 00:31:58,920 Speaker 3: It depends some people, yes, And I apologize if it 560 00:31:58,960 --> 00:31:59,800 Speaker 3: was triggering for you. 561 00:31:59,720 --> 00:32:01,840 Speaker 2: But know like it's not. It's not your fault. 562 00:32:01,840 --> 00:32:04,080 Speaker 1: But I feel like it's just there's such a negative 563 00:32:04,120 --> 00:32:06,840 Speaker 1: connotation with the idea of like, oh, there's so much 564 00:32:06,880 --> 00:32:08,360 Speaker 1: guilt associated with it. 565 00:32:08,360 --> 00:32:11,120 Speaker 3: It is and there shouldn't be because by definition, what 566 00:32:11,200 --> 00:32:15,760 Speaker 3: does binging mean. Binging means over consumption, right, and so 567 00:32:15,920 --> 00:32:21,720 Speaker 3: we can just say over consumption. We consumed on you know, you're. 568 00:32:21,600 --> 00:32:23,440 Speaker 2: At the super Bowl, So not only did you. 569 00:32:23,400 --> 00:32:26,400 Speaker 3: Over consume maybe on foods and drinks that you wouldn't 570 00:32:26,440 --> 00:32:30,520 Speaker 3: normally on an average basis, our senses are over consuming. 571 00:32:31,440 --> 00:32:34,720 Speaker 3: Between the number of people and the energies and the 572 00:32:34,760 --> 00:32:37,760 Speaker 3: sound and the decipel and the volume of sound and 573 00:32:37,800 --> 00:32:41,560 Speaker 3: the lights and everything going on, our entire system is 574 00:32:41,640 --> 00:32:46,320 Speaker 3: over consuming. So you know, I think that anytime, you know, 575 00:32:46,360 --> 00:32:49,320 Speaker 3: I think that most of the time there's something, it's 576 00:32:49,360 --> 00:32:52,800 Speaker 3: because there's a judgment. And don't judge anything. You know, 577 00:32:52,840 --> 00:32:54,920 Speaker 3: you're allowed to live your life, like go have a 578 00:32:54,960 --> 00:32:57,560 Speaker 3: good time. Just know that sometimes when you're doing that, 579 00:32:57,600 --> 00:33:01,480 Speaker 3: when we over consume, then we're just we're putting more 580 00:33:01,600 --> 00:33:05,680 Speaker 3: into our system than our body needs. And that can 581 00:33:05,720 --> 00:33:09,200 Speaker 3: be you can over consume and binge on broccoli, you know. 582 00:33:09,720 --> 00:33:12,880 Speaker 3: I mean, it's really just about overconsumption. And I think 583 00:33:12,920 --> 00:33:17,360 Speaker 3: typically when we associate the word binge, it's associated with partying, right, 584 00:33:17,600 --> 00:33:21,320 Speaker 3: and so there's this sort of negative connotation. But like 585 00:33:21,560 --> 00:33:24,040 Speaker 3: let's just strip the judgment from it. What are you 586 00:33:24,240 --> 00:33:27,160 Speaker 3: doing when you're binging? You are taking in more of 587 00:33:27,200 --> 00:33:30,160 Speaker 3: something that you You are taking more than you need 588 00:33:30,320 --> 00:33:34,000 Speaker 3: of something, you know, whether it's a food or beverage. 589 00:33:34,200 --> 00:33:36,960 Speaker 3: It may be alcohol, it may be tater tuts, whatever 590 00:33:37,000 --> 00:33:39,240 Speaker 3: it is. At the end of the day, you're just 591 00:33:39,320 --> 00:33:42,960 Speaker 3: taking in more than your body needs. That's simply what 592 00:33:43,040 --> 00:33:45,760 Speaker 3: it is. So what do you you just balance out 593 00:33:45,760 --> 00:33:46,280 Speaker 3: your body? 594 00:33:46,880 --> 00:33:50,360 Speaker 1: Yeah, and so we talked about, you know, certain foods 595 00:33:50,400 --> 00:33:52,520 Speaker 1: and things to incorporate if you feel like you've kind 596 00:33:52,520 --> 00:33:55,080 Speaker 1: of overdone it. We talked about the benefit of breathwork. 597 00:33:55,120 --> 00:33:56,880 Speaker 1: The last thing that I do want to talk about, 598 00:33:56,960 --> 00:33:59,560 Speaker 1: and we touched on it all right briefly already is 599 00:33:59,560 --> 00:34:02,360 Speaker 1: the benefit fit of getting some movement in right, and 600 00:34:02,360 --> 00:34:05,120 Speaker 1: that movement doesn't need to be anything crazy. 601 00:34:05,360 --> 00:34:07,880 Speaker 2: It can even be something simple like a walk. 602 00:34:08,280 --> 00:34:11,960 Speaker 3: Oh yeah, it doesn't have to be high intensity. You know, 603 00:34:12,040 --> 00:34:16,160 Speaker 3: it's really just about movement. We have this mentality and 604 00:34:16,200 --> 00:34:19,920 Speaker 3: it's very much a us mentality that more is better, 605 00:34:20,400 --> 00:34:22,800 Speaker 3: and it doesn't have to be It's just about movement. 606 00:34:23,160 --> 00:34:25,879 Speaker 3: It's movement, getting the movement and the energy and your 607 00:34:25,880 --> 00:34:29,200 Speaker 3: body flowing, you know, getting your fluids flowing. Getting your 608 00:34:29,239 --> 00:34:33,160 Speaker 3: own flat, your lymphatic flowing, getting your circulation flowing so 609 00:34:33,200 --> 00:34:37,520 Speaker 3: that things can't your toxins can come out, your cells 610 00:34:37,560 --> 00:34:40,480 Speaker 3: can get fed oxygen. I mean, it's just about flow. 611 00:34:41,160 --> 00:34:44,239 Speaker 3: So any type of movement, walking is great. I mean, 612 00:34:44,280 --> 00:34:47,120 Speaker 3: you can even do light yoga. Yeah. So the movement 613 00:34:47,200 --> 00:34:53,280 Speaker 3: can help with circulation, it can help with your lymphatic system, 614 00:34:53,400 --> 00:34:56,880 Speaker 3: which is sort of our detoxing system, right, and it 615 00:34:56,880 --> 00:35:00,319 Speaker 3: can help with your digestive system, and of course, like 616 00:35:00,320 --> 00:35:02,279 Speaker 3: I said, it helps with the energy. Just kind of 617 00:35:02,280 --> 00:35:05,120 Speaker 3: helps with your chi and your prana. You have to 618 00:35:05,360 --> 00:35:07,640 Speaker 3: everything is always in motion if you think about it, 619 00:35:07,640 --> 00:35:11,080 Speaker 3: within our body, ourselves, everything is always in motion. So 620 00:35:11,239 --> 00:35:13,480 Speaker 3: to sit stagnant is not really helping the flow of 621 00:35:13,520 --> 00:35:17,080 Speaker 3: the whole system. So just movement, and it doesn't have 622 00:35:17,120 --> 00:35:18,600 Speaker 3: to be extreme, it can just. 623 00:35:18,480 --> 00:35:21,040 Speaker 2: Be like movement, just movement. 624 00:35:21,200 --> 00:35:23,600 Speaker 1: So many good tips in here, Serena. I'm so happy 625 00:35:23,640 --> 00:35:26,360 Speaker 1: that we are able to find the time to connect 626 00:35:26,440 --> 00:35:29,640 Speaker 1: on this, and I really appreciate all of your input. 627 00:35:29,680 --> 00:35:31,480 Speaker 1: I know that I am certainly taking it to heart 628 00:35:31,480 --> 00:35:33,279 Speaker 1: today and I'm sure I'll be taking it to heart 629 00:35:33,320 --> 00:35:38,080 Speaker 1: again very very soon. So how do the hurdlers follow 630 00:35:38,160 --> 00:35:40,000 Speaker 1: along with you. How do they keep up with you? 631 00:35:40,200 --> 00:35:41,360 Speaker 1: Give us your details? 632 00:35:41,880 --> 00:35:44,720 Speaker 3: Great, Thank you so much again for having me. Everyone 633 00:35:44,800 --> 00:35:49,120 Speaker 3: can find me at at chef Serena Poon. So on 634 00:35:49,200 --> 00:35:53,080 Speaker 3: my social the handle is a Chef Serena Poon and 635 00:35:53,120 --> 00:35:56,919 Speaker 3: then my website is Serena loves dot com and there's 636 00:35:57,200 --> 00:36:00,279 Speaker 3: tons of information you know, just like dive in and 637 00:36:00,440 --> 00:36:02,200 Speaker 3: enjoy and enjoy. 638 00:36:02,360 --> 00:36:05,440 Speaker 1: I'm over at Emily Body and at Hurdle Podcast Another 639 00:36:05,480 --> 00:36:06,680 Speaker 1: Hurdle conquered. 640 00:36:07,000 --> 00:36:08,040 Speaker 2: Catch you guys next time