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Speaker 1: What would you talk about on your on your podcast

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Speaker 1: Firm Elvis Presents fifteen minute Morning Show. Welcome to the

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Speaker 1: fifteen in the morning show. It's quite lonely in here.

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Speaker 1: It's very well. You should have seen yesterday when it

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Speaker 1: was even more lovely. Oh it was just you. Well,

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Speaker 1: I mean we had you know, Danielle and Gandhi were

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Speaker 1: here and so was Garrett. Scotty was in the next studio.

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Speaker 1: But that was it. Oh yeah, I was kind of

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Speaker 1: alone in the studio. All right, Well, Danielle be back soon.

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Speaker 1: Dandie's back in what a week? I think, Yeah, she's

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Speaker 1: not even there right now. He's on her way back

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Speaker 1: to Danyelle seems to have stopped to cook breakfast. And

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Speaker 1: I know, I got a bagel? Thank you? What you

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Speaker 1: eating over there? Is that a Wegman's bagel? Where is

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Speaker 1: that from? I don't know where I ordered this from,

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Speaker 1: but this is a damn good bagel. So it's like

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Speaker 1: fresh from the bagel store. Jersey. Sorry, whatever, Okay, what

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Speaker 1: are you what are you doing that for? She's making eyes.

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Speaker 1: You don't eat carbs? No, no, okay, scoop, okay, scoop,

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Speaker 1: scoopidy scoop scoop Kanye. I what I do is I

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Speaker 1: will reserve my carbs for things that are awesome. I

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Speaker 1: don't want marginal carbs. You are so full of ship

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Speaker 1: it's ridiculous. He's not cards. No, So listen, pizza, hold on,

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Speaker 1: hold on. I'm whatever. But if it's you're telling me

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Speaker 1: the best pizza minute, whenever Elvis brings in pizza, you're

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Speaker 1: the have not every pizza he brings in his fantastic

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Speaker 1: pizza that's not that's not mediocre pizza that I'm sorry,

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Speaker 1: I have to I have to ask a question. So

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Speaker 1: what you're saying is all seven of those Louie Thomlinson

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Speaker 1: cookies were just phenomenal that you have seven over the

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Speaker 1: course of three days. Days like seven of those huge cookies.

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Speaker 1: The shortbread dot off because you will kill you. You

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Speaker 1: pulled Louis's face off. You well, the fon dot is

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Speaker 1: made of chemicals, and I don't. My favorite thing is

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Speaker 1: when Scary gets all fired up. Because I walked into

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Speaker 1: the other room. You were having a very animated discussion

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Speaker 1: with Scotty be about something and your mouth was full

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Speaker 1: of shortbread cookie dot is rubbery. Good dollar. I'm not

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Speaker 1: eating rubbery sugar. You eat worse than anyone on the show.

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Speaker 1: You know I do. But listen, you're sitting there telling

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Speaker 1: me I save my garb. If it's a random bagel

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Speaker 1: from the coffee cart, will call it. I'm not touching it.

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Speaker 1: If it's a random muffin from the coffee car and

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Speaker 1: donut like that, no, But if I bring you bagel

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Speaker 1: boss from Long Island, you're all about it. I'm in yeah,

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Speaker 1: because it's because it's a real bagel. Daniel, you're eating

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Speaker 1: a good bagel. Then let me see where I ordered

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Speaker 1: this from and give him a little shout out. Hold on,

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Speaker 1: here we go to Joe and Pats tomorrow. Pizza in

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Speaker 1: Joan Pass is exceptional. Alright, fair enough? Are we going

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Speaker 1: to Joan Pass tomorrow? We'll do that before the golf.

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Speaker 1: Oh my god. So I just walked into this conversation,

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Speaker 1: obviously halfway through it, but scary. I see you shoveling

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Speaker 1: candy down your pie hole. Gandhi. Let me put it

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Speaker 1: in its carbs. You're talking about chemicals, you know what?

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Speaker 1: The candy he eats your taco, the Gandhi taco. Okay,

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Speaker 1: at that gring goes Okay? If you notice the only

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Speaker 1: taco shell I will eat is the one surrounding your

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Speaker 1: taco Gandhi crunchy and to thing with the tuna in it,

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Speaker 1: and it's awesome all the others because it's a soft taco.

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Speaker 1: I pick it out with a four. I just pick

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Speaker 1: out the filling. That doesn't change anything about the candy

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Speaker 1: that you eat. But I could be doing a lot worse.

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Speaker 1: You like, oh my god, I want I was justified

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Speaker 1: in this, No I want in there this morning and

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Speaker 1: there was two half Snickers bars, neither which was started

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Speaker 1: by me. I beg to differ. Wasn't us? Wasn't what

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Speaker 1: you're referring to you in the plural now, what happened?

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Speaker 1: It wasn't them? It was It wasn't you or or

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Speaker 1: Andrew Scottie. What I'm saying is, but then you come

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Speaker 1: in here with the two halves, and then you eat half,

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Speaker 1: and then you told me the other one. What did

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Speaker 1: you do with it? Your food? What did you do

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Speaker 1: with it? What did you do with it? What did

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Speaker 1: you do with it? You have will power? You don't

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Speaker 1: have willpower. That's what it comes down to. Not this

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Speaker 1: time a year you talk when okay, you haven't had

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Speaker 1: will power since February seven. When did you win? Your doctor?

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Speaker 1: Fat lost? That's what he start. He starts January one,

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Speaker 1: and then he loses all control. He puts in a

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Speaker 1: good month, he has a good month, two months month

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Speaker 1: you do in those months, you tell us how bad

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Speaker 1: everything is, and months later you're eating all of it

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Speaker 1: all no carriage you do. Yeah, maybe I have to

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Speaker 1: set myself up. And that's why I say it. I

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Speaker 1: have to say it out loud. This is bad, this

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Speaker 1: is awful, this is bad. Imagine I walked around here

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Speaker 1: doing that full time. It's just like, that's disgusting. But

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Speaker 1: you do even though you eat it. Yeah, you'll be like,

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Speaker 1: oh God, I'm not eating a disgusting at least milk

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Speaker 1: sugar in my coffee. I drink a five calorie cup

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Speaker 1: of coffee. Oh that's the one thing you're doing the

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Speaker 1: course of the day that isn't loaded with sugar company

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Speaker 1: by a short bread cookie. Gandhi wasn't here when we

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Speaker 1: figured out how many Louis tomlins and cookies he ate?

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Speaker 1: How many was it, Gandhi? How many do you think? Seven? Seven?

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Speaker 1: But over the course of three three days, I mean, okay,

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Speaker 1: the huge cookies. They're like, they're not small cookies. And

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Speaker 1: oh they're like the whole cake pans. Yeah, the one

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Speaker 1: that they make it that you know you make your

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Speaker 1: own cookie place. They're they're solid cookies. In his argument

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Speaker 1: was that he pulled off the fond on it's still

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Speaker 1: short it and rubber on the rubber ro like single cupcakes.

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Speaker 1: If it's all weird colors and stuff, I'm like, that's

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Speaker 1: food coloring. That's gotta go and cupcake. He also said.

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Speaker 1: He also said he pigs and chooses his carbs, so

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Speaker 1: when Elvis brings in some pizza, he will pick that

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Speaker 1: pizza because it's always fantastic pizza. I said. Elvis brings

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Speaker 1: some pizza constantly, So every pizza is Alvis brought in saluje.

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Speaker 1: I'm gonna avoid it. I'm not gonna happen. You're full

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Speaker 1: of ship. Elvis needs to bring in salujies. I want

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Speaker 1: to see what happens. Don't scary. I have seen you

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Speaker 1: pick up a food that is definitely chemically coded and

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Speaker 1: stuff that's pross zest and sit there and shove it

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Speaker 1: downer pie hole and then be like, oh this disgusting,

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Speaker 1: and you keep eating it around. You know, if I

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Speaker 1: was surrounded by better choices. You eat cold cuts and

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Speaker 1: deli meat. Do you know how bad that is? It's no, wait, no,

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Speaker 1: it's it's a good gad stuff. It's the good stuff.

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Speaker 1: You you live by yourself. You could go to the

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Speaker 1: grocery store by stuff, pack your own lunch, bring it

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Speaker 1: in every day. It's not hard. You don't have kids

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Speaker 1: to worry about. You have you to worry. You know

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Speaker 1: what I did yesterday? I went out and I bought

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Speaker 1: vegetables and I made a salad for myself. And I

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Speaker 1: didn't okay, what do you mean? Okay, no candy walnuts, No,

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Speaker 1: I don't. I don't put candy chicken on top. Had

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Speaker 1: a simple extra virgin olive oil with with some red

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Speaker 1: wine vinegar. That was for dinner. That was dinner. Lest No,

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Speaker 1: I did have some chicken cutlet that I cut up.

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Speaker 1: Not do that on top as crumbled, and I just

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Speaker 1: happened to bread it and put some sauce and cheese

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Speaker 1: on it as it was. No feta is the better cheese. Scary.

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Speaker 1: We're not saying, We're not saying that we wouldn't love

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Speaker 1: you to eat like this, and really, you know, watch

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Speaker 1: what you eat and eat great. But the fact that

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Speaker 1: you say all these things but then you don't just

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Speaker 1: you're a little exactly, you're a little hypocritical everything, and

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Speaker 1: you should on our food, right, He's just I don't

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Speaker 1: drink coffee with milk and sugar. Ye put that garbage

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Speaker 1: of if you just if you look at what milk

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Speaker 1: and sugar would add, like thirty grams of sugar plus

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Speaker 1: how many grams of sugars in each other shortbread cookie, coffee,

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Speaker 1: cream and sugar and a shortbread cookie, how how bad

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Speaker 1: it would be. Well, I'm not having the shortbread cookie, okay,

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Speaker 1: so then it's a trade off that don't shame me

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Speaker 1: for having gream and sugar in so you're not eating

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Speaker 1: subread cook I didn't. I had half of Snickers because

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Speaker 1: I was a little angry this morning. But I don't

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Speaker 1: habitually go in there for a half and then go

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Speaker 1: back for other f thirty minutes later like you do,

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Speaker 1: and then seven more halfs. By the way, there's eighteen

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Speaker 1: point one grams of carbs in a short bread cookie. Scary.

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Speaker 1: That's a small one. That's a small Oh my god,

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Speaker 1: But now you're doing that regretful thing. Though after you

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Speaker 1: eat something, you go what did I do? Um? I

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Speaker 1: hope dr fat laws lessons can exonerated, here can be god.

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Speaker 1: I will say this, Scary, you are my favorite person

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Speaker 1: to go out and get food with because we eat

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Speaker 1: all of the food and there's usually well we're actually

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Speaker 1: at dinner. There's no shaming about what we're eating you

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Speaker 1: and there's no leftovers. Shut up? Help? How here comes

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Speaker 1: Elvis r Holp. I need rescuing. What is going on

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Speaker 1: in here? Take me out of here. We're talking about

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Speaker 1: hctic and this way comfortable? What's the piece that we

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Speaker 1: need him to bring? You to? Guess how many cookies

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Speaker 1: Scary has had of the Loui talent within cookies that

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Speaker 1: we only got four? I think, oh no, no, no,

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Speaker 1: we had more than that. Why Why are you beating

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Speaker 1: up Scary about this list of things? We should be

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Speaker 1: beating him because he started this making saying that we

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Speaker 1: were eating carbs. I saved my cards for special occasions.

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Speaker 1: That's pizza, I'm eating them. I'm eating it. But if

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Speaker 1: I've seen marginal pizza, like he's never seen marginal pizza.

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Speaker 1: He always eat Louie Thomlinson cookies, seven of them, seven

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Speaker 1: over three days, seven and three days. I think, may, May,

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Speaker 1: I I think the issue is this, And you guys

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Speaker 1: can back me on this if you want, if you're

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Speaker 1: not whatever. You come in and you see Louie Thomlinson

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Speaker 1: cookie and you start to eat it, and then you

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Speaker 1: try to you think, oh, they're all watching me eat

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Speaker 1: this cookie. I must say something out lowed to justify

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Speaker 1: my existence of this cookies existence in my stomach. You know,

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Speaker 1: it's like people who sit down to eat lunch, they

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Speaker 1: go home, they go come back to work. I go,

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Speaker 1: you know, I just had a little, a little sandwich

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Speaker 1: for lunch. You don't just tell me you had a

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Speaker 1: little sandwich. You don't have to. You don't owe me

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Speaker 1: an explanation of how many carbs you eat every day.

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Speaker 1: You don't need to tell us you took off the

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Speaker 1: fon done. I like, and I guess you guys talked

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Speaker 1: about his cheeseburger on the plane, No cheeseburger. Explain the cheeseburger, Well,

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Speaker 1: it was I didn't want carbs, said Rice, And I

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Speaker 1: said I don't want that carbs. The flight attendant says, well,

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Speaker 1: I have a surprise meal for you. But you just

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Speaker 1: have to accept a surprise. No, no, no, that's not

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Speaker 1: how it happened. I'll take the surprise. No, I took

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Speaker 1: a surprise exactly. But they didn't just say we have

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Speaker 1: a surprise for you. You were like, what else you

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Speaker 1: got that? Yes? What else? He got a surprise meal?

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Speaker 1: I'll take the surprise. So sure enough the meal shows up.

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Speaker 1: It's a cheeseburger and a side of bread, and a

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Speaker 1: side of and a side of something was it was

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Speaker 1: a cheeseburger with a roll. Yes, so you had three

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Speaker 1: ole basing and canning, and then you have a brownie too.

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Speaker 1: Don't forget the brown So you did want to eat

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Speaker 1: the little bitty teaspoon of orzo instead you had a cheeseburger, bun,

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Speaker 1: a brownie, and a roll. This sounds like the meal

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Speaker 1: they served at the fire festival. What we also have,

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Speaker 1: Elvis before you walked in, So anytime you bring in

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Speaker 1: salujis now from from here to the end of time.

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Speaker 1: Scary says he will never touch a piece of sala

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Speaker 1: as an example of just regular mark. I don't want

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Speaker 1: to say marginal, because they're pretty good. No, they're very slugs.

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Speaker 1: Pizza is very good. Devour entire pip Now next week

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Speaker 1: you have to bring in Saluji's pizza and he's not

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Speaker 1: allowed to touch the test it with a little little

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Speaker 1: meatballs right across the street. We could run on there

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Speaker 1: right now. But then you bring in like Ruby, Rosa

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Speaker 1: or Emmy or these questions. Our question is, why do

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Speaker 1: you make such a big deal out of these things

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Speaker 1: in front of everyone else? I think that's the point.

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Speaker 1: You know what, if you don't want to eat the carbs,

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Speaker 1: don't eat the carbs. You don't have to announce to

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Speaker 1: the world I'm not eating carbs, because an hour later

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Speaker 1: you're eating carbs and make yourself look weird. Yeah, you're right,

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Speaker 1: God help him here, daniel man, what's strong with Danielle's bagel?

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Speaker 1: She was eating a bage? Is all this the best

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Speaker 1: fresh bagel ever? Right? And and then he goes, yeah,

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Speaker 1: I would eat that because you know, my cobs, you

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Speaker 1: just ate you just ate a French at bakery. Pastry didn't.

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Speaker 1: Oh my god. He's tried to shoot all over the

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Speaker 1: people who put milk and sugar in their coffee because

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Speaker 1: he takes it black only five calories. Do you remember

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Speaker 1: when it's scared, you remember that when you used to

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Speaker 1: quote unquote car bload before seven. You say you can

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Speaker 1: eat all your carbs that lasted for what two days?

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Speaker 1: It was not it was not a good plan. Yeah,

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Speaker 1: I gotta get before seven. Study that came out that

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Speaker 1: said you're supposed to carload early on and then go

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Speaker 1: to the seat. You, Michael, stop reading these studies. These

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Speaker 1: are people who are about to run a marathon. Nobody

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Speaker 1: even care if you just shut your mouth and eat

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Speaker 1: whatever the hell you Now this pasta study comes out,

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Speaker 1: you're making me eat pasta. This is a story from

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Speaker 1: years ago. A friend of mine and I went back

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Speaker 1: when you could eat in them, and I get grossed

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Speaker 1: out by them. The super salad places where you kind

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Speaker 1: of you make, yeah, you make your own salads and

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Speaker 1: stuff or your way and eat it. We used to

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Speaker 1: go there. They have like the buffet and you put

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Speaker 1: the macaroni cheese next to the mashed potatoes or whatever.

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Speaker 1: I would be in line with his friend of mine,

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Speaker 1: and I go, Okay, I'm gonna have some salad on

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Speaker 1: my little plate and I'm gonna have a little macrony

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Speaker 1: cheese or some meat loaf. And my friend I would

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Speaker 1: look at me, going oh no, no, no, you know

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Speaker 1: there's carbs in the bread crumbs in the meat loaf.

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Speaker 1: You're gonna eat that macon and cheese, and I look

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Speaker 1: around my friends. Let me remind you you were morbidly obese.

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Speaker 1: You're in no offense because I love you, but you're

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Speaker 1: trying to give me tips on how to diet. Shut up,

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Speaker 1: don't don't tell me how to diet unless you know

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Speaker 1: how to diet. So it's scary. You're sort of like

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Speaker 1: that weird friend who's like who doesn't really follow the

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Speaker 1: true rules of nutrition, but you yell at us about them. Yeah,

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Speaker 1: I gotta stop that. You definitely don't practice. I gotta stop.

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Speaker 1: I have to just shut my enough problem. But it

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Speaker 1: doesn't help when Nate comes in with two halves of

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Speaker 1: Snickers bars and he throws one in front of don't

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Speaker 1: eat it. But Elvis, we were saying January first, when

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Speaker 1: he starts stock to fat loss, that's what we're gonna hear.

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Speaker 1: Stop putting that poison in your mouth. Here's a mala

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Speaker 1: this mallabar. Help you think feed him? Just don't eat

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Speaker 1: the bottom flock, can't She wants me to have a

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Speaker 1: malamar moment. I Scotty and Nate try to plump people

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Speaker 1: up like the witches. But you know what, Gandhi Danielle, guys,

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Speaker 1: it's scary. Wasn't such an advocate for nutrition? Know where

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Speaker 1: we'll be doing that? You wouldn't been throwing malam I

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Speaker 1: can't do it. It smells great, though, Open up like

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Speaker 1: a box of chocolate or something, and you get that

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Speaker 1: out of Roman. I know, it's like dark chocolate. Just

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Speaker 1: think of that Graham cracker in there, whatever it is,

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Speaker 1: and the marshmallow good comes out this time of you're scary,

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Speaker 1: you better eat it while you can't. I'm gonna hold out.

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Speaker 1: He's holding out till the camera sets off. We know you,

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Speaker 1: Bye bye. Oh he's eating it. M The fifteen Minute

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Speaker 1: Morning Show