WEBVTT - Which diet trends are actually worth the effort?

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<v Speaker 1>Hi everyone, I'm Katie Kuric, and welcome to next Question. Today,

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<v Speaker 1>we're talking all about bad eating habits. We all love food,

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<v Speaker 1>but too often we don't eat the right things. So

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<v Speaker 1>how can we do better? You're being triggered all the

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<v Speaker 1>time by your eyes, your ears, your nose. If you

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<v Speaker 1>see food, smell food, or even talk about food, you're

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<v Speaker 1>being triggered to eat food. Later, I'll speak with weight

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<v Speaker 1>loss expert Liz joseph Sburg about how to create new

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<v Speaker 1>positive eating practices and build a better relationship with all

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<v Speaker 1>that food, glorious food. But first, the dreaded d word diets.

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<v Speaker 1>It's the beginning of a new year, which means we've

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<v Speaker 1>all got them on the brain. Let's talk about the

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<v Speaker 1>whole thirty the Adkins diet, without Beach diet, the raw

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<v Speaker 1>food diet. Diet. A trendy new weight loss method has

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<v Speaker 1>been getting a lot of buzz lately and it is

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<v Speaker 1>called intermittent fasting. So my next question are the latest

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<v Speaker 1>diets healthy? Can they help us live better and longer

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<v Speaker 1>lives or are they just bads? There's so many diet

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<v Speaker 1>wars and people are in such confident about it. But

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<v Speaker 1>what's fascinating to me, is that a lot of the

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<v Speaker 1>approaches to eating now that we're hearing about, whether it's

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<v Speaker 1>paleo or vegan or keto or those are always for

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<v Speaker 1>people to get healthier. They're not necessarily about weight loss anymore.

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<v Speaker 1>How do you enhance performance? How do you enhance health?

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<v Speaker 1>How do you treat disease? Which I find amazing. That's

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<v Speaker 1>Dr Mark Hymen, a physician who has dedicated his career

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<v Speaker 1>to something called functional medicine, a biology based approach to

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<v Speaker 1>health that impart uses food to cure what ails you?

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<v Speaker 1>You know, said joke, I say people have FLC syndrome.

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<v Speaker 1>That's when they feel like crap. And when people go

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<v Speaker 1>along with irritable bow or headaches or congestion or achiness

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<v Speaker 1>or fatigue or depression, they don't realize how much of

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<v Speaker 1>us connected to food. We'll get to more of that later,

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<v Speaker 1>but first I asked Mark to walk me through a

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<v Speaker 1>popular diets I've been hearing so much about. In fact,

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<v Speaker 1>I've even tried, like intermittent fasting. What is it and

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<v Speaker 1>how does it work? So? In German fasting is one

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<v Speaker 1>of the ways in which you can change your calorie

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<v Speaker 1>and take in terms of when you eat and how

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<v Speaker 1>you eat to change your biology. And historically we had

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<v Speaker 1>hundreds of genes that help us adapt to starvation, but

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<v Speaker 1>almost none that help us adapt to abundance, which we

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<v Speaker 1>have now. We have more calories per person than we need.

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<v Speaker 1>We have about two to five calories more per person

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<v Speaker 1>in this country than we actually need, and it's killing us.

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<v Speaker 1>So the science of of aging and of performance tell

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<v Speaker 1>us that if you use various techniques, whether it's fasting

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<v Speaker 1>once a week for twenty four hours, whether it's time

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<v Speaker 1>restricted eating, which is eating within a eight hour window,

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<v Speaker 1>whether it's a five day low calorie sort of fasting

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<v Speaker 1>mimicking diet, or whether it's keytogenic diets, they all do

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<v Speaker 1>the same thing. They help to increase your metabolism, so

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<v Speaker 1>they speed up your metabolism. But wait time out. I

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<v Speaker 1>always heard that when you stopped eating, it's shut your

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<v Speaker 1>metabolism down, so you're always discouraged to do that. And

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<v Speaker 1>that's what we used to hear the rights to get

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<v Speaker 1>your metabolism going. That's not true, not exactly. It turns

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<v Speaker 1>out we were wrong about that, and what really turns

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<v Speaker 1>on your metabolism is these periods of fasting. Now historically

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<v Speaker 1>we did it all the time. There were times of

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<v Speaker 1>scarcity we weren't eating snacks. I mean, snacks is a

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<v Speaker 1>modern invention, right, there's what we shouldn't be snacking. And

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<v Speaker 1>I think that the sign shows us that it. It

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<v Speaker 1>increases bone bone mass, it increases muscle mass, It decreases

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<v Speaker 1>belly fat, increases cognitive function, reduces inflammation, increases your stem cells,

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<v Speaker 1>increases your antioxidant systems, It fixes your mitochondria, repairs your DNA.

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<v Speaker 1>I mean, it's a powerful set of strategies that are

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<v Speaker 1>available to all of us, and it's not that hard.

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<v Speaker 1>So what happens physiologically during that period when you're not eating.

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<v Speaker 1>So let's say you're doing an eight hour eating plans,

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<v Speaker 1>so you eat between noon and eight at night, or

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<v Speaker 1>eleven and seven something like this. Normally, if you're just

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<v Speaker 1>constantly filling up your garbage can with waste and you

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<v Speaker 1>don't take the garbage out, your house is going to

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<v Speaker 1>be a mess. And when you have these periods of

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<v Speaker 1>restricted eating, when you're not eating, is when the garbage

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<v Speaker 1>collectors come and cleans up your cells. It cleans up

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<v Speaker 1>you're all the waste products. It reinvigorates your repair mechanisms

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<v Speaker 1>so your body can repair and heal. And the easiest

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<v Speaker 1>way to do it is to, you know, eat dinner

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<v Speaker 1>at six and don'tate till ten the next morning, right,

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<v Speaker 1>or a dinner to seven and don't till eleven, and

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<v Speaker 1>so forth. So just as long as you have that

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<v Speaker 1>overnight fast, which we're usually doing anyway, you don't eat

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<v Speaker 1>up until you go to bed, which most people do.

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<v Speaker 1>So breakfast is not the most important meal of the day, necessarily,

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<v Speaker 1>necessarily know, all the things that I was raised to

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<v Speaker 1>believe are being blown up. Well, you can do at breakfast.

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<v Speaker 1>You can need from eight in the morning, you know,

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<v Speaker 1>until four in the afternoon. That's okay too, So you

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<v Speaker 1>can you can do whatever you want. You just want

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<v Speaker 1>to have a period of not eating. So does that

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<v Speaker 1>mean that I can't even have milk in my coffee?

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<v Speaker 1>Please say I can have milk in my coffee, because

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<v Speaker 1>I could do intermittent fasting, but I have to have

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<v Speaker 1>coffee and I just don't want to drink it black. Well,

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<v Speaker 1>here's a trick. You could use ge or butter and

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<v Speaker 1>m C two oil, which will keep you in a

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<v Speaker 1>ketogenic state and not basically break the cycle. Of intimating

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<v Speaker 1>fast really, yes, is it taste good bullproof coffee, Yes,

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<v Speaker 1>it tastes great, yummy, delicious. So not oatmelk, not almond milk,

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<v Speaker 1>nothing like that my coffee, because that is a lot

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<v Speaker 1>of carbohydrates in it. If you just use fat, fat

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<v Speaker 1>is going to keep you. That's why you get in

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<v Speaker 1>a ketogenic diet. That's all the same things. The fat

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<v Speaker 1>keeps you in this starvation stage because when you're in

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<v Speaker 1>starvation or you're doing intimat fasting, that's what's happening, or

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<v Speaker 1>increasing your body's ketones, which is a different fuel source. Right,

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<v Speaker 1>and then you go into ketosis where you're burning fat

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<v Speaker 1>instead of muscles. But wait before we talk about the

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<v Speaker 1>keto diet, because that's a perfect segue mark between the

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<v Speaker 1>hours when you're eating. Say you eat between eleven and

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<v Speaker 1>seven at night, Does that mean you can eat anything

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<v Speaker 1>you want? Can I eat ice cream? Garbage? I mean that,

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<v Speaker 1>that's the question. I mean. So here here's the truth.

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<v Speaker 1>In studies where people don't change what they're eating, they

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<v Speaker 1>just change when they're eating, it works, which is crazy.

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<v Speaker 1>It helps with weight loss, metabolism so forth. However, if

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<v Speaker 1>you eat good food, whole food, real food. It works

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<v Speaker 1>far better, So it helps even without changing what you're eating.

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<v Speaker 1>But I wouldn't recommend that I do both change what

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<v Speaker 1>and when. And you talked about different ways you could

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<v Speaker 1>do intermittent fasting. Um, I think probably eating just in

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<v Speaker 1>a certain time period every day is probably the easiest

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<v Speaker 1>and most popular, isn't it. Yeah, I just start with

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<v Speaker 1>twelve hours. I mean it's called breakfast break fast, right,

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<v Speaker 1>I mean most of us eat up until you go

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<v Speaker 1>to bed. Then we wake up and eat first thing

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<v Speaker 1>in the morning. We don't really give ourselves a chance

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<v Speaker 1>to have that metabolic break. So just make it twelve

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<v Speaker 1>hours to start, then go fourteen, then go sixteen, and

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<v Speaker 1>you'll see your body will feel better. Now, if you're pregnant,

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<v Speaker 1>if you're anorexic, if you have some disease where you

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<v Speaker 1>actually need to eat, it's probably not a good idea,

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<v Speaker 1>but you can you can experiment with these these bio

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<v Speaker 1>hacking techniques of time restricted eating, fasting, and twenty four

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<v Speaker 1>period our period once a week, doing a you know,

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<v Speaker 1>maybe five day calor restricted period every three months. It

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<v Speaker 1>helps to reset your whole system and increase longevity and

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<v Speaker 1>activate all these healing systems. Intermitt and fasting results in

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<v Speaker 1>something called atop Yes, so what is that? Okay, this

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<v Speaker 1>is this is the key to all of it. So

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<v Speaker 1>autopagy means you are eating yourself Fiji means like you fagus.

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<v Speaker 1>That tells you you you gobble up all the waste

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<v Speaker 1>products and you basically eat yourself and all the waste products,

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<v Speaker 1>and you recycle all the things in your body, which

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<v Speaker 1>actually extends your life. It actually helps repair DNA, it

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<v Speaker 1>helps activate all the energy mechanisms your body. And there's

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<v Speaker 1>all the things we talked about. So autopagy is the

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<v Speaker 1>key mechanism by which intermittent fasting, time, restricting eating, key

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<v Speaker 1>to genic diets, fasting, mimicking dies. That's how they all work.

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<v Speaker 1>That gives you your body the break it needs to

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<v Speaker 1>collect and get rid of the garbage. Right, I mean, think,

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<v Speaker 1>imagine if the garbage system stopped in New York, what

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<v Speaker 1>would happen? Pretty quick? All the curves will be overflowing

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<v Speaker 1>with giant bags of garbage. You gotta have the garbage

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<v Speaker 1>collector come every day to clean the garbage. And that's

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<v Speaker 1>what autopogy is. It's the garbage collecting mechanism in the body.

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<v Speaker 1>That can heal and repair almost everything. So if you're

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<v Speaker 1>not feeding your body food, how do you know that

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<v Speaker 1>you don't start to eat away muscle instead of fat

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<v Speaker 1>and all the toxins and bad stuff. Well, I mean

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<v Speaker 1>it's a matter of time, right if you if you

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<v Speaker 1>fast for weeks, that's what's going to happen. I mean

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<v Speaker 1>most of us are terrified of going without food or

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<v Speaker 1>being a little hungry because I think it's bad for us.

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<v Speaker 1>But actually it's super good for us. And no one's

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<v Speaker 1>gonna lose muscle within a sixteen hour window of fasting

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<v Speaker 1>or fasting once once a week. Let's talk about keto

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<v Speaker 1>diets because I did that as well, and I have

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<v Speaker 1>to say I think it worked actually, but I started

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<v Speaker 1>feeling like this can't be healthy. I'm eating cheese, I'm

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<v Speaker 1>eating steak, I'm eating sauce, sage, I'm eating eggs, I'm

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<v Speaker 1>eating all kinds of things. I'm not eating fruit, which

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<v Speaker 1>I love. I'm eating some vegetables but not many. I'm

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<v Speaker 1>not eating any whole grains. How can a keto diet

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<v Speaker 1>be good for you? Seriously? Well, it's been studied for years.

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<v Speaker 1>It was using kids for epilepsy and these kids stay

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<v Speaker 1>on it for decades and decades and they do fine. Um,

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<v Speaker 1>it doesn't work for everybody, So I would say it's

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<v Speaker 1>very individual, and some people like me, for example, we

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<v Speaker 1>call lean mass hyper responders. If you if you're a

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<v Speaker 1>certain body type er, you know a lot of lean mass,

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<v Speaker 1>you might actually get abnormal cholesterol from it. And it

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<v Speaker 1>could be not as great, right, you could be tofy

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<v Speaker 1>thin on the outside that on the inside. Right, Yes,

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<v Speaker 1>but it also may just have adverse effects in terms

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<v Speaker 1>of cardiovask. But you know, there was a large study,

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<v Speaker 1>for example, of diabetics and they put them on a

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<v Speaker 1>Keta Jack diet and within a year six reverse the diabetes. Yeah,

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<v Speaker 1>how is that? If you're eating cheese and you're eating

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<v Speaker 1>half and half and stuff like that. We do. We

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<v Speaker 1>do a whole foods keta diet that doesn't necessarily have

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<v Speaker 1>to have all that dairy. In fact, we do on

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<v Speaker 1>dairy free. You can even be vegan keto. There are

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<v Speaker 1>people who are doing vegan keto, oil, avocados, nuts, and seeds.

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<v Speaker 1>You can have much different kinds of fats that are

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<v Speaker 1>good for you instead instead of adding a lot of

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<v Speaker 1>things that you may not want to be eating. Otherwise.

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<v Speaker 1>But some fat in your diet is very satiating, and

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<v Speaker 1>that's why it's good to have some fats. Absolutely, it

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<v Speaker 1>makes you feel full. But if you eat the right fats,

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<v Speaker 1>it actually speeds up your metabolism. There's a study, large

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<v Speaker 1>study of a kind of study is very difficult to

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<v Speaker 1>where you actually feed the people the food and then

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<v Speaker 1>you track every metabolic factor that happens. David literally did

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<v Speaker 1>at Harvard, and you found it in patients who had

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<v Speaker 1>six fat cards versus sixty percent carbs and ten percent fat,

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<v Speaker 1>they had burned four hundred calories more a day. If

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<v Speaker 1>if they were in some resistent overweight, then the group

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<v Speaker 1>that ate the high carb diet. So if the high

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<v Speaker 1>fat diet even the same exact number of calories. So

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<v Speaker 1>let's say that each had two thousand calories a day,

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<v Speaker 1>the ones who ate the high fat burned four hundred

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<v Speaker 1>calories more day. That literally would solve our entire obesity

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<v Speaker 1>crisis of everybody that How do you explain that? Well,

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<v Speaker 1>because fat activates all sorts of different mechanisms than sugar.

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<v Speaker 1>Sugar activates, fat, storage activates, inflammation activates, fatty, liver activates

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<v Speaker 1>all these hunger mechanisms, so you're hungry all the time.

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<v Speaker 1>When you mentioned the carbohydrates, you're talking about refined car

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<v Speaker 1>behind refined car. I mean, listen, Broccoli is a carbohydrate, right,

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<v Speaker 1>and so are potatoes, But you're talking about things like

0:11:31.800 --> 0:11:35.480
<v Speaker 1>potatoes and anything. We're fine. And if you look at

0:11:35.480 --> 0:11:37.800
<v Speaker 1>our diet in America, you know we need about a

0:11:37.840 --> 0:11:40.560
<v Speaker 1>hundred and thirty three pounds of flour. Now, flour, it

0:11:40.600 --> 0:11:44.400
<v Speaker 1>turns out, is worse for your blood sugar than table sugar.

0:11:44.640 --> 0:11:48.000
<v Speaker 1>So if you have a bread versus tablespoon table sugar

0:11:48.040 --> 0:11:50.160
<v Speaker 1>and raises your blood sugar more than the table sugar

0:11:50.240 --> 0:11:53.000
<v Speaker 1>because because it's so ground up, so fine, and it's

0:11:53.080 --> 0:11:55.720
<v Speaker 1>quickly absorbed in your body and it acts just like

0:11:55.800 --> 0:11:58.240
<v Speaker 1>sugar in your body of course, And so so people

0:11:58.280 --> 0:12:00.480
<v Speaker 1>are thinking, oh, I'm having a bagel, and um, you know,

0:12:00.520 --> 0:12:02.679
<v Speaker 1>it's all good, but no, it's not. It's actually probably

0:12:02.720 --> 0:12:04.600
<v Speaker 1>worse than the sugar. And in fact, you told me

0:12:04.640 --> 0:12:06.480
<v Speaker 1>that oatmeal is not a good thing to eat in

0:12:06.480 --> 0:12:10.160
<v Speaker 1>the morning, which really surprised me. Whole steel cut oats

0:12:10.200 --> 0:12:11.960
<v Speaker 1>and you're add in fat and you add in nuts

0:12:12.000 --> 0:12:14.559
<v Speaker 1>and so forth. It can be okay, but in experiments

0:12:14.559 --> 0:12:17.760
<v Speaker 1>they found that feeding people oatmeal in the morning, these

0:12:17.840 --> 0:12:20.360
<v Speaker 1>kids was a group of kids. They gave oatmeal, steel

0:12:20.360 --> 0:12:23.360
<v Speaker 1>couldoats or an omelet same calories. The kids who ate

0:12:23.400 --> 0:12:28.040
<v Speaker 1>the oatmeal more food in the day, they were hungrier,

0:12:28.720 --> 0:12:31.280
<v Speaker 1>their blood sugars went higher, their insolent higher, their stress

0:12:31.280 --> 0:12:35.360
<v Speaker 1>hormones went higher. The steel couldoats was the fifty percent

0:12:35.440 --> 0:12:37.160
<v Speaker 1>more food, so there was still it was better than

0:12:37.160 --> 0:12:40.160
<v Speaker 1>the regular oatmeal, but still not great. And the omelet

0:12:40.480 --> 0:12:42.559
<v Speaker 1>kids did the best. So I think when you look

0:12:42.600 --> 0:12:44.400
<v Speaker 1>at the biology of what happens when you have a

0:12:44.440 --> 0:12:48.079
<v Speaker 1>starch in the morning, I mean, Americans eat dessert for breakfast, right,

0:12:48.120 --> 0:12:50.840
<v Speaker 1>Cereal bagels, muffins, pancakes. French does. And he got me

0:12:50.880 --> 0:12:55.040
<v Speaker 1>off Cereal forever even I used to Yeah, you are

0:12:55.080 --> 0:13:00.959
<v Speaker 1>a cereal killer, right, Yeah, So that's not a good

0:13:01.040 --> 0:13:03.160
<v Speaker 1>choice for Breknant. And you know, we were sold a

0:13:03.200 --> 0:13:05.640
<v Speaker 1>bill of goods on that by Mr Kellogg and everybody

0:13:05.679 --> 0:13:08.480
<v Speaker 1>bought it, Hopline and Sinker. Don't tell the kids it's

0:13:08.480 --> 0:13:10.800
<v Speaker 1>one of those nutritional serials you've been trying to get

0:13:10.840 --> 0:13:13.600
<v Speaker 1>them to eat. They're made with real oats to make

0:13:13.679 --> 0:13:18.440
<v Speaker 1>you strong and full of energy. Real fruit flavors orange, lemon,

0:13:18.440 --> 0:13:21.240
<v Speaker 1>and cherry. Every pool fool gives you all days or

0:13:21.360 --> 0:13:31.320
<v Speaker 1>than itamins, and I champion good. They're good. We'll return

0:13:31.360 --> 0:13:33.840
<v Speaker 1>to Mark later in the show, but coming up after

0:13:33.880 --> 0:13:36.880
<v Speaker 1>the break, Liz Joseph s Burg joins me to talk

0:13:36.880 --> 0:13:51.600
<v Speaker 1>about the psychology behind your cravings. Liz Joseph s Burg

0:13:51.800 --> 0:13:55.080
<v Speaker 1>is a health, wellness and diet expert who is passionate

0:13:55.160 --> 0:13:58.960
<v Speaker 1>about helping people bridge the gap between wanting to lose

0:13:59.000 --> 0:14:02.920
<v Speaker 1>weight and actually doing it for good. I lost sixty

0:14:03.200 --> 0:14:05.520
<v Speaker 1>pounds and I work every day to keep those off,

0:14:05.679 --> 0:14:09.160
<v Speaker 1>so I understand that it isn't just about waking up

0:14:09.200 --> 0:14:14.320
<v Speaker 1>and being fixed. Liz works with groups and individuals, She's

0:14:14.360 --> 0:14:17.400
<v Speaker 1>even worked with me before, and the heart of her

0:14:17.440 --> 0:14:22.480
<v Speaker 1>practice is not necessarily the food itself, although that's important too.

0:14:22.880 --> 0:14:27.040
<v Speaker 1>It's really our relationship to food and the behaviors we

0:14:27.240 --> 0:14:32.120
<v Speaker 1>consciously or unconsciously engage in that can dismantle all those

0:14:32.160 --> 0:14:36.400
<v Speaker 1>good intentions. So my next question for Liz, what are

0:14:36.520 --> 0:14:40.280
<v Speaker 1>some of the ways we sabotage ourselves when we try

0:14:40.280 --> 0:14:44.040
<v Speaker 1>to achieve a healthier lifestyle. The biggest thing that I

0:14:44.560 --> 0:14:48.040
<v Speaker 1>see in my my kind of practice at this point

0:14:48.200 --> 0:14:52.520
<v Speaker 1>is the not putting yourself first, the not actually spending

0:14:52.560 --> 0:14:56.200
<v Speaker 1>the time to look at what you need and what's

0:14:56.320 --> 0:14:59.440
<v Speaker 1>right for you and what you should be working on

0:14:59.640 --> 0:15:02.120
<v Speaker 1>as the behavior that's standing in your way. Because we're

0:15:02.160 --> 0:15:06.400
<v Speaker 1>all complex creatures. But most of the time, when I'm

0:15:06.440 --> 0:15:09.600
<v Speaker 1>finding is everyone is putting everything else first. Right their

0:15:09.640 --> 0:15:12.080
<v Speaker 1>work comes first, They're putting they would put all of

0:15:12.120 --> 0:15:15.880
<v Speaker 1>this effort into their project planning for work, but when

0:15:15.880 --> 0:15:18.760
<v Speaker 1>it comes to them, they're leaving all of their skills

0:15:18.840 --> 0:15:21.200
<v Speaker 1>off the table that they're bringing into other areas of

0:15:21.240 --> 0:15:25.200
<v Speaker 1>their lives. Um for women specifically, I see them giving

0:15:25.240 --> 0:15:28.320
<v Speaker 1>away all of their energy and not knowing how to

0:15:28.360 --> 0:15:31.640
<v Speaker 1>say no, not knowing how to take time for themselves

0:15:31.720 --> 0:15:35.480
<v Speaker 1>and really create that space where we have a piece

0:15:35.480 --> 0:15:38.680
<v Speaker 1>of the pie that's made just for health and wellness

0:15:39.240 --> 0:15:41.760
<v Speaker 1>and and really thinking of that as a piece of

0:15:41.800 --> 0:15:44.800
<v Speaker 1>our job. Do you think that's changing. It seems to

0:15:44.800 --> 0:15:49.200
<v Speaker 1>me there's something going on in the culture that's saying

0:15:49.320 --> 0:15:52.680
<v Speaker 1>self care is important. And I always think it's a

0:15:52.680 --> 0:15:57.040
<v Speaker 1>fine line between self care and narcissism. Maybe maybe that's

0:15:57.080 --> 0:16:00.480
<v Speaker 1>not true, but you know, I do feel I mean,

0:16:00.520 --> 0:16:03.600
<v Speaker 1>you could spend your whole life caring for yourself too.

0:16:03.760 --> 0:16:05.920
<v Speaker 1>I mean, I think there's a balance there, don't you.

0:16:06.200 --> 0:16:11.760
<v Speaker 1>Absolutely absolutely. What I think is the mistake is the

0:16:11.760 --> 0:16:16.520
<v Speaker 1>the practice of self care being a daily small practice

0:16:16.760 --> 0:16:22.520
<v Speaker 1>instead of these large one off retreats or um a

0:16:22.560 --> 0:16:26.280
<v Speaker 1>big massage or things like that, but these daily moments

0:16:26.360 --> 0:16:28.800
<v Speaker 1>of you know, saying I am going to go for

0:16:28.840 --> 0:16:31.720
<v Speaker 1>a walk, I am going to take a minute and meditate,

0:16:32.000 --> 0:16:36.240
<v Speaker 1>I am going to take a few minutes to prepare healthemale,

0:16:36.760 --> 0:16:40.160
<v Speaker 1>not just you know, UM do these one off large

0:16:40.240 --> 0:16:44.280
<v Speaker 1>pieces that are outside of your regular, everyday life and

0:16:44.320 --> 0:16:47.840
<v Speaker 1>really making it so large instead of making it these

0:16:47.880 --> 0:16:51.320
<v Speaker 1>teen My My practice is all about the smaller that

0:16:51.360 --> 0:16:54.800
<v Speaker 1>behavior change, the longer lasting it will be because it

0:16:55.000 --> 0:17:00.240
<v Speaker 1>is attainable and then sustainable. So I'm all about stacking

0:17:00.640 --> 0:17:04.760
<v Speaker 1>healthy behaviors and once you get one solid, then you

0:17:04.840 --> 0:17:07.600
<v Speaker 1>move to the next one. Well, let's talk about some

0:17:07.680 --> 0:17:10.359
<v Speaker 1>things that I think I do that probably some of

0:17:10.400 --> 0:17:13.919
<v Speaker 1>our listeners will relate to. Um. You know, we have

0:17:14.000 --> 0:17:16.480
<v Speaker 1>a lot of snacks in our office. We make trucks

0:17:16.520 --> 0:17:19.560
<v Speaker 1>to Trader Joe's and buy all kinds of things and

0:17:20.200 --> 0:17:22.960
<v Speaker 1>I might not be hungry, but they're out there, and

0:17:23.000 --> 0:17:25.040
<v Speaker 1>I think oh, I'm going to have some of these

0:17:25.040 --> 0:17:28.840
<v Speaker 1>honey roasted peanuts, or why not eat a few of

0:17:28.880 --> 0:17:30.919
<v Speaker 1>these things. They're not that bad for you. If I

0:17:30.920 --> 0:17:33.359
<v Speaker 1>have one Reese's cup, it's not so bad. It's a

0:17:33.400 --> 0:17:36.760
<v Speaker 1>little one and it's dark chocolate and blah blah blah.

0:17:36.960 --> 0:17:40.800
<v Speaker 1>So I rationalized, you know, so, so how do you

0:17:40.840 --> 0:17:44.520
<v Speaker 1>stop that behavior that then can make you feel like, wow,

0:17:44.680 --> 0:17:47.520
<v Speaker 1>I kind of cheated, So I didn't do really well today,

0:17:47.600 --> 0:17:50.760
<v Speaker 1>so I might as well, you know, Katie bar the door.

0:17:50.800 --> 0:17:55.120
<v Speaker 1>I can eat everything that's not nailed down. That's my psychology. Yes, well,

0:17:55.160 --> 0:17:58.160
<v Speaker 1>you're hitting on two really important pieces of what we're

0:17:58.240 --> 0:18:00.440
<v Speaker 1>learning now. So a lot of my practice is now

0:18:00.560 --> 0:18:03.800
<v Speaker 1>centered around the brain science of what's going on when

0:18:03.800 --> 0:18:07.680
<v Speaker 1>we're doing what you're explaining. Um, what we know now

0:18:07.840 --> 0:18:10.560
<v Speaker 1>is what we didn't know even ten years ago, is

0:18:10.600 --> 0:18:13.439
<v Speaker 1>that you're being triggered all the time by your eyes,

0:18:13.520 --> 0:18:16.720
<v Speaker 1>your ears, your nose. If you see food, smell food,

0:18:16.800 --> 0:18:20.200
<v Speaker 1>or even talk about food, you're being triggered to eat food.

0:18:20.520 --> 0:18:23.679
<v Speaker 1>Our system is wired so that if we you know,

0:18:24.119 --> 0:18:26.439
<v Speaker 1>when we were cavemen, if we saw the wooly mammoth,

0:18:26.480 --> 0:18:28.760
<v Speaker 1>we had to eat the whole wooly mammoth. We didn't

0:18:28.800 --> 0:18:31.679
<v Speaker 1>have a microwave, right, we didn't have a backpack that

0:18:31.720 --> 0:18:34.240
<v Speaker 1>we could carry it from place to place. So our

0:18:34.280 --> 0:18:37.280
<v Speaker 1>system is wired that when we see the food, even

0:18:37.320 --> 0:18:40.359
<v Speaker 1>if we've just eaten right, you may have had this happen.

0:18:40.440 --> 0:18:42.640
<v Speaker 1>You go to a great dinner, you eat to your

0:18:42.760 --> 0:18:44.720
<v Speaker 1>fill and you say it, couldn't eat another bite, and

0:18:44.720 --> 0:18:47.720
<v Speaker 1>then they bring the dessert cart around. We have the

0:18:47.760 --> 0:18:51.200
<v Speaker 1>ability to over eat when we see food, smell food,

0:18:51.240 --> 0:18:53.800
<v Speaker 1>or talk about food. So when you have food laying

0:18:53.840 --> 0:18:57.480
<v Speaker 1>around the office, every time you see it, you're going

0:18:57.600 --> 0:19:00.520
<v Speaker 1>to want to eat it. It's about learning to navigate

0:19:00.600 --> 0:19:03.320
<v Speaker 1>two things. Number one, cleaning up the environment so you

0:19:03.359 --> 0:19:08.639
<v Speaker 1>don't see those treats them. Then the visual stimulized and

0:19:08.960 --> 0:19:11.920
<v Speaker 1>like hitting you in the phase every time you look

0:19:12.080 --> 0:19:17.040
<v Speaker 1>toward it absolutely. And then the other piece that you're

0:19:17.080 --> 0:19:19.520
<v Speaker 1>that you're talking about, which is it's so interesting because

0:19:19.560 --> 0:19:21.320
<v Speaker 1>I lead a lot of weight loss groups and we're

0:19:21.320 --> 0:19:24.280
<v Speaker 1>just talking about this this week, is is that emotional

0:19:24.359 --> 0:19:28.240
<v Speaker 1>eating piece? Right? If we could could really scan our

0:19:28.280 --> 0:19:32.400
<v Speaker 1>bodies before eating that and say I have no physical hunger, right,

0:19:32.720 --> 0:19:35.240
<v Speaker 1>although when we see the food and smell the food.

0:19:35.240 --> 0:19:37.720
<v Speaker 1>We do get cues of physical hunger, but they're not

0:19:37.760 --> 0:19:40.600
<v Speaker 1>true cues. Our mouth might water, our stomach might grumble,

0:19:40.640 --> 0:19:42.760
<v Speaker 1>but we know we just had lunch an hour ago.

0:19:43.200 --> 0:19:46.840
<v Speaker 1>So if we can navigate through that and go, okay,

0:19:46.840 --> 0:19:50.119
<v Speaker 1>what is this what's happening? Am I stressed and my board?

0:19:50.320 --> 0:19:54.840
<v Speaker 1>Am I procrastinated? Am I thirsty? Right? That is just

0:19:54.920 --> 0:19:58.280
<v Speaker 1>a huge one. Right. So um, it's this kind of

0:19:58.320 --> 0:20:01.679
<v Speaker 1>double whammy of understand ending what emotional eating is. I

0:20:01.680 --> 0:20:04.359
<v Speaker 1>think it's got this kind of this feels like that

0:20:04.400 --> 0:20:06.399
<v Speaker 1>should be some bad thing, like you're in the corner

0:20:06.440 --> 0:20:10.120
<v Speaker 1>crying eating and eating cake or something like that. That's

0:20:10.119 --> 0:20:12.800
<v Speaker 1>not it at all. It's for me. The definition is

0:20:12.840 --> 0:20:17.320
<v Speaker 1>eating any time that physical hunger isn't present, and in

0:20:17.359 --> 0:20:21.159
<v Speaker 1>this new environment where where food is literally readily available

0:20:21.240 --> 0:20:25.160
<v Speaker 1>at every moment, Yeah, I I we laugh that that

0:20:25.200 --> 0:20:29.000
<v Speaker 1>people are so dramatic about their meals, and many times

0:20:29.040 --> 0:20:32.000
<v Speaker 1>when I start working with somebody, they're eating at least

0:20:32.000 --> 0:20:34.679
<v Speaker 1>three meals a day, usually two snacks and probably something

0:20:34.720 --> 0:20:39.640
<v Speaker 1>after dinner. And we just don't need that much food, right,

0:20:39.680 --> 0:20:43.040
<v Speaker 1>So we've just been kind of marketed to and convinced that,

0:20:43.760 --> 0:20:45.760
<v Speaker 1>you know, we need to have all of this food

0:20:45.800 --> 0:20:48.320
<v Speaker 1>and that we can't just walk down the street to

0:20:48.359 --> 0:20:51.120
<v Speaker 1>any you know, any Starbucks and get a full meal.

0:20:51.640 --> 0:20:54.639
<v Speaker 1>So it's one of those things where you kind of

0:20:54.680 --> 0:20:57.199
<v Speaker 1>have to back away from the drama if if you

0:20:57.240 --> 0:20:59.679
<v Speaker 1>can begin to kind of see it for what it is.

0:21:00.359 --> 0:21:04.120
<v Speaker 1>What other things have you learned from some of your

0:21:04.359 --> 0:21:07.200
<v Speaker 1>success stories who you've helped, I mean, how have they

0:21:07.320 --> 0:21:13.880
<v Speaker 1>changed their habits? Well, that's so interesting. It's I've actually

0:21:13.920 --> 0:21:18.000
<v Speaker 1>just helped my sister lose over a hundred pounds, which

0:21:18.240 --> 0:21:21.359
<v Speaker 1>has been one of the greatest experiences of my life,

0:21:21.480 --> 0:21:23.919
<v Speaker 1>right to have her be in my groups and working

0:21:23.960 --> 0:21:27.359
<v Speaker 1>through my program and to lose this weight. And she

0:21:27.440 --> 0:21:31.320
<v Speaker 1>has struggled with this hundred pounds for most of her life,

0:21:31.440 --> 0:21:34.000
<v Speaker 1>and this has been such a dramatic change. And I

0:21:34.040 --> 0:21:38.640
<v Speaker 1>think what it does come down to is this understanding

0:21:39.080 --> 0:21:44.040
<v Speaker 1>that it's a self love thing, right, what what you

0:21:44.520 --> 0:21:47.600
<v Speaker 1>how you feed your body, how you treat your body,

0:21:47.760 --> 0:21:50.159
<v Speaker 1>especially when it's over a hundred pound weight loss is

0:21:50.240 --> 0:21:55.760
<v Speaker 1>a lot about learning to say, Okay, that's not good

0:21:55.800 --> 0:21:59.240
<v Speaker 1>for me, and I love myself enough to say that

0:21:59.320 --> 0:22:01.960
<v Speaker 1>I am going to move away from those choices. So

0:22:02.000 --> 0:22:05.159
<v Speaker 1>there is this really deep thing. It's an intimate and

0:22:05.280 --> 0:22:08.280
<v Speaker 1>deep thing that has to happen for people for them

0:22:08.280 --> 0:22:11.800
<v Speaker 1>to be ready. Um, because so much of food is

0:22:12.000 --> 0:22:17.440
<v Speaker 1>used perversely as punishment. You know, I referred to kind

0:22:17.480 --> 0:22:21.679
<v Speaker 1>of being bad by eating something like a piece of

0:22:21.680 --> 0:22:24.480
<v Speaker 1>a doughnut, and then you're like, well, I wasn't really

0:22:24.560 --> 0:22:27.560
<v Speaker 1>good today, so I am just gonna, you know, go

0:22:27.800 --> 0:22:31.040
<v Speaker 1>whole hog and I'll start fresh tomorrow. I think that's

0:22:31.040 --> 0:22:34.840
<v Speaker 1>a real tendency, and it's it is a form of

0:22:34.920 --> 0:22:39.920
<v Speaker 1>punishment for being quote unquote bad or making bad choices. Well,

0:22:39.960 --> 0:22:42.760
<v Speaker 1>and again, what we now know from brain science is

0:22:42.840 --> 0:22:46.639
<v Speaker 1>whenever we feel guilt and shame, we actually highlight the

0:22:46.720 --> 0:22:50.480
<v Speaker 1>reward system in our brain. Is that lights up like

0:22:50.480 --> 0:22:55.720
<v Speaker 1>like just crazy. So when we feel guilty or shameful

0:22:55.880 --> 0:22:58.280
<v Speaker 1>about a choice that we make, right, so, oh, I

0:22:58.440 --> 0:23:00.920
<v Speaker 1>ate the cake when I didn't plan on eating the cake,

0:23:01.400 --> 0:23:05.240
<v Speaker 1>we feel badly like you're expressing, and then we get

0:23:05.240 --> 0:23:07.760
<v Speaker 1>our reward system lights up. For most of us who

0:23:07.800 --> 0:23:12.119
<v Speaker 1>have a food love, we go right to more food.

0:23:12.359 --> 0:23:15.640
<v Speaker 1>If it's gambling, you've seen it. You're you're losing at

0:23:15.640 --> 0:23:18.639
<v Speaker 1>the table. What do you do? You push in? More so,

0:23:18.680 --> 0:23:21.159
<v Speaker 1>when we learn this, and and that again was this

0:23:21.240 --> 0:23:24.080
<v Speaker 1>big learning for a lot of my clients is that, oh,

0:23:24.119 --> 0:23:27.240
<v Speaker 1>that's exactly what I'm doing. I am each time I

0:23:27.280 --> 0:23:29.680
<v Speaker 1>feel bad about a food choice or I make it

0:23:29.760 --> 0:23:32.600
<v Speaker 1>a punishment for myself, then I go and I do

0:23:32.720 --> 0:23:36.920
<v Speaker 1>more of it. So really, the antidote to that is

0:23:37.119 --> 0:23:41.840
<v Speaker 1>what we now know gratitude. Gratitude lights up and releases

0:23:41.880 --> 0:23:45.080
<v Speaker 1>serotonin and gets it flowing for you. So if you

0:23:45.119 --> 0:23:48.119
<v Speaker 1>can kind of say, well, I ate that piece of cake,

0:23:48.520 --> 0:23:52.760
<v Speaker 1>but I only ate one and really be grateful for something,

0:23:52.840 --> 0:23:56.159
<v Speaker 1>even if it's a tiny little thing, that release of

0:23:56.200 --> 0:23:59.879
<v Speaker 1>serotonin can override the reward system and you can be

0:24:00.040 --> 0:24:02.879
<v Speaker 1>in to make real change because it was never the

0:24:02.960 --> 0:24:05.399
<v Speaker 1>one piece of cake that got you in trouble. And

0:24:05.440 --> 0:24:08.119
<v Speaker 1>I think that's what my sister is really talking about.

0:24:08.160 --> 0:24:12.679
<v Speaker 1>It was that self loathing, that repetitive self loathing of

0:24:12.760 --> 0:24:16.520
<v Speaker 1>eating the cake, feeling terrible, beating herself up and then

0:24:16.560 --> 0:24:20.680
<v Speaker 1>eat more. Yeah, and I know it from a life

0:24:20.760 --> 0:24:23.600
<v Speaker 1>of I've had a way to shoot since I was fourteen,

0:24:23.680 --> 0:24:26.920
<v Speaker 1>So I think that makes me uniquely qualified to help

0:24:27.000 --> 0:24:30.480
<v Speaker 1>people because I know what it is. I've done it myself.

0:24:30.560 --> 0:24:33.200
<v Speaker 1>I've done what you're talking about a hundred times, So

0:24:33.400 --> 0:24:35.520
<v Speaker 1>tell me how to stop that. I, for example, me,

0:24:35.680 --> 0:24:38.760
<v Speaker 1>I ate a piece of a doughnut this morning, um,

0:24:38.840 --> 0:24:42.240
<v Speaker 1>which I normally wouldn't do. And I'm trying to say

0:24:42.359 --> 0:24:44.879
<v Speaker 1>that's okay I ate a piece of a doughnut. That

0:24:44.960 --> 0:24:48.800
<v Speaker 1>doesn't mean that I you know, this whole attitude that

0:24:48.840 --> 0:24:52.560
<v Speaker 1>I have to eat that all. Now It'll be okay

0:24:52.600 --> 0:24:54.960
<v Speaker 1>for me to eat as much as I want today

0:24:55.000 --> 0:24:59.560
<v Speaker 1>because tomorrow I'll start afresh. So what can I say

0:24:59.600 --> 0:25:02.160
<v Speaker 1>to my help that I ate a piece of a doughnut?

0:25:02.359 --> 0:25:05.040
<v Speaker 1>What you're talking about, which is another piece of this

0:25:05.160 --> 0:25:09.240
<v Speaker 1>brain science? And are these habit the habit loops? So

0:25:09.640 --> 0:25:12.000
<v Speaker 1>people are always talking about habits, right, And a habit

0:25:12.040 --> 0:25:15.000
<v Speaker 1>has three parts. It's got a trigger, then there's a routine,

0:25:15.320 --> 0:25:18.479
<v Speaker 1>and then there's a reward. What you've created so nicely

0:25:18.560 --> 0:25:21.680
<v Speaker 1>in your life is a trigger of one small off

0:25:21.760 --> 0:25:24.399
<v Speaker 1>behavior which you've deemed as bad. And I used to

0:25:24.440 --> 0:25:26.320
<v Speaker 1>be so neurotic. I would do it when I ate

0:25:26.359 --> 0:25:29.840
<v Speaker 1>a piece of gum that sure wasn't that was sugar free?

0:25:29.880 --> 0:25:33.600
<v Speaker 1>Sure sure? So this this is just a thought pattern

0:25:33.680 --> 0:25:37.080
<v Speaker 1>that you've habitualized, which is do something that is out

0:25:37.160 --> 0:25:39.879
<v Speaker 1>of some sort of rule book that you've created in

0:25:39.920 --> 0:25:42.639
<v Speaker 1>your mind, which is is now the routine is to

0:25:42.720 --> 0:25:47.160
<v Speaker 1>feel bad and the reward is to go further get

0:25:47.240 --> 0:25:50.600
<v Speaker 1>more of that serotonin releasing food because of the guilt

0:25:50.600 --> 0:25:54.760
<v Speaker 1>and shame. Yeah. Yeah, it's really strange when we look

0:25:54.800 --> 0:25:58.359
<v Speaker 1>at the habit patterns in you know, under an m

0:25:58.480 --> 0:26:01.800
<v Speaker 1>R I, they live on these sort of embedded roadways

0:26:02.240 --> 0:26:05.040
<v Speaker 1>and they don't go away. That's the other part is

0:26:05.320 --> 0:26:09.080
<v Speaker 1>you have to create awareness around this new pattern, alternative

0:26:09.359 --> 0:26:14.000
<v Speaker 1>or alternative, Yes, exactly. So this alternative habit for you

0:26:14.080 --> 0:26:17.280
<v Speaker 1>would be like when there's a perceived mistake, I'm going

0:26:17.320 --> 0:26:20.119
<v Speaker 1>to just make a plan around the next meal and

0:26:20.160 --> 0:26:22.880
<v Speaker 1>make it a healthy one. When we create new habits,

0:26:23.119 --> 0:26:27.000
<v Speaker 1>the other thing to really understand is it's quite uncomfortable

0:26:27.560 --> 0:26:30.600
<v Speaker 1>the new habit. You won't be comfortable. You'll still hear

0:26:30.640 --> 0:26:33.719
<v Speaker 1>this jargon going on about how you were bad and

0:26:33.760 --> 0:26:36.200
<v Speaker 1>how it doesn't matter because you've already messed up and

0:26:36.440 --> 0:26:39.440
<v Speaker 1>whatever those words are that that you which is super mean,

0:26:39.520 --> 0:26:41.600
<v Speaker 1>by the way, Yeah, like, why are we so freaking

0:26:41.600 --> 0:26:44.920
<v Speaker 1>mean to ourselves? Well, I think society sort of imposes it.

0:26:45.040 --> 0:26:47.840
<v Speaker 1>You know, this deprivation chic and it's sort of like

0:26:48.240 --> 0:26:51.639
<v Speaker 1>it's an all or nothing world, right, You're good or bad,

0:26:51.680 --> 0:26:54.080
<v Speaker 1>and there are very few shades of gray, I think

0:26:54.119 --> 0:26:58.080
<v Speaker 1>when it comes to life in general. Right, Yeah, so

0:26:58.119 --> 0:27:00.199
<v Speaker 1>I think that you have to kind of fight that

0:27:00.520 --> 0:27:03.480
<v Speaker 1>talk briefly for us, Liz about the role of technology

0:27:03.480 --> 0:27:07.840
<v Speaker 1>and helping either interrupt these habits or establishing better ones. Yeah. So,

0:27:07.880 --> 0:27:10.760
<v Speaker 1>I am super passionate about technology and the role that

0:27:10.800 --> 0:27:13.520
<v Speaker 1>it's going to play. I believe it will be the

0:27:13.600 --> 0:27:17.520
<v Speaker 1>tide that turns this obesity epidemic because not only is

0:27:17.520 --> 0:27:20.880
<v Speaker 1>it allowing us to connect to people that we would

0:27:20.920 --> 0:27:23.000
<v Speaker 1>never be able to connect to. Right So, I'm going

0:27:23.040 --> 0:27:25.359
<v Speaker 1>to run an online course this week where I'll be

0:27:25.400 --> 0:27:28.240
<v Speaker 1>able to I'm working with people in Singapore and Australia.

0:27:28.440 --> 0:27:31.080
<v Speaker 1>Right So we would never have a have had a

0:27:31.200 --> 0:27:33.879
<v Speaker 1>chance to connect. They would never have heard my voice.

0:27:34.000 --> 0:27:38.040
<v Speaker 1>And community and support critically important, isn't it. If If

0:27:38.080 --> 0:27:41.359
<v Speaker 1>there's anything that I could could have someone take away

0:27:41.400 --> 0:27:44.439
<v Speaker 1>from this is like the tendency in weight loss and

0:27:44.480 --> 0:27:46.920
<v Speaker 1>weight management is to go it alone. It's just the

0:27:47.280 --> 0:27:50.200
<v Speaker 1>natural human tendency to either feel guilt or shame or

0:27:50.240 --> 0:27:52.480
<v Speaker 1>like I should be able to do this on my own.

0:27:52.920 --> 0:27:55.639
<v Speaker 1>What I've learned over eighteen years in this business is

0:27:55.680 --> 0:27:59.920
<v Speaker 1>that really the secret sauce is accountability and support. Find

0:28:00.080 --> 0:28:05.840
<v Speaker 1>in community, being with like minded people. It's everything. Liz

0:28:05.920 --> 0:28:09.040
<v Speaker 1>has a new book out called Target one hundred, the

0:28:09.119 --> 0:28:12.840
<v Speaker 1>World's Simplest weight loss program in six easy Steps. You

0:28:12.880 --> 0:28:15.120
<v Speaker 1>can also learn more about Liz and how she might

0:28:15.160 --> 0:28:18.560
<v Speaker 1>be able to help you by visiting her website, Liz

0:28:18.640 --> 0:28:24.160
<v Speaker 1>Josefsburg dot com. When we come back, Mark Hyman's recommendations

0:28:24.600 --> 0:28:37.840
<v Speaker 1>for a diet that could help and heal you. A

0:28:37.920 --> 0:28:41.320
<v Speaker 1>lot of Mark Hyman's work is focused on food as medicine,

0:28:41.640 --> 0:28:44.160
<v Speaker 1>which can be hard for us skeptics to wrap our

0:28:44.200 --> 0:28:47.200
<v Speaker 1>heads around. But as the director of the Cleveland Clinics

0:28:47.240 --> 0:28:50.800
<v Speaker 1>Center for Functional Medicine, he's seen the benefits of a

0:28:50.920 --> 0:28:54.360
<v Speaker 1>change diet firsthand. We had a patient come into our

0:28:54.360 --> 0:28:56.800
<v Speaker 1>center in Cleveland Clinic. She was sixty six. She had

0:28:56.800 --> 0:28:59.200
<v Speaker 1>type of diabetes. She was on influent, she had heart failure,

0:28:59.320 --> 0:29:01.400
<v Speaker 1>she had kidneys starting to fail, her liver was fatty,

0:29:01.480 --> 0:29:05.120
<v Speaker 1>she had high blood pressure. Piliaments in three days, just

0:29:05.240 --> 0:29:07.520
<v Speaker 1>changing her diet to a whole foods dies Essentially, it's

0:29:07.560 --> 0:29:12.640
<v Speaker 1>a very low sugar, anti inflammatory, whole foods, high fiber,

0:29:12.840 --> 0:29:16.120
<v Speaker 1>high fight and nutrient diet whin three days shows offer insulin.

0:29:16.680 --> 0:29:18.960
<v Speaker 1>In three months, she reversed her heart failure, reverse to

0:29:19.040 --> 0:29:22.040
<v Speaker 1>diabetes or kidneys got better, blood pressure would normalize. She

0:29:22.120 --> 0:29:24.000
<v Speaker 1>lost forty three pounds. Any years she lost a hundred

0:29:24.000 --> 0:29:27.920
<v Speaker 1>and sixteen pounds, reversed everything, normalize her blood sugar. I

0:29:27.920 --> 0:29:30.200
<v Speaker 1>mean her blood sugar was running like three all the time,

0:29:30.200 --> 0:29:33.520
<v Speaker 1>and it was just perfect on nothing. And she saved

0:29:33.520 --> 0:29:36.760
<v Speaker 1>twenty dollars and co pays for her medication like insulin.

0:29:37.400 --> 0:29:39.520
<v Speaker 1>And imagine if we scale that across the country and

0:29:39.600 --> 0:29:41.680
<v Speaker 1>use that. But doctors don't know how to use food

0:29:41.720 --> 0:29:44.320
<v Speaker 1>is medicine. They eat better, exercise more, and that doesn't

0:29:44.320 --> 0:29:47.680
<v Speaker 1>really do anything. So you know, obviously that's a bit

0:29:47.800 --> 0:29:52.080
<v Speaker 1>of an obvious thing, type two diabetes because of the

0:29:52.800 --> 0:29:55.920
<v Speaker 1>heart failure, kidney failure. Right, But there are other diseases

0:29:55.960 --> 0:29:58.440
<v Speaker 1>that I think are really interesting that you wouldn't necessarily

0:29:58.480 --> 0:30:02.920
<v Speaker 1>associate with food that you are treating. And give us

0:30:02.960 --> 0:30:06.000
<v Speaker 1>a few examples of autoimmune disease is a great example.

0:30:06.120 --> 0:30:10.239
<v Speaker 1>So many people suffer from automune disease, whether truma, arthritis, lupus,

0:30:10.280 --> 0:30:13.480
<v Speaker 1>and food plays a huge role because your gut is

0:30:13.480 --> 0:30:16.320
<v Speaker 1>where six of your immune system is. And when you

0:30:16.440 --> 0:30:20.080
<v Speaker 1>damage the gut like we do with our diets and glyphosate, antibiotics,

0:30:20.240 --> 0:30:23.760
<v Speaker 1>acid blocking drugs, and processed food, all damages are gut.

0:30:24.280 --> 0:30:26.720
<v Speaker 1>It breaks down that immune system and the barrier breaks

0:30:26.720 --> 0:30:29.840
<v Speaker 1>down the gut and you leak in food proteins and

0:30:30.160 --> 0:30:34.440
<v Speaker 1>bacterial toxins, and that activates inflammation. So by using diet,

0:30:34.520 --> 0:30:39.000
<v Speaker 1>eliminating inflammatory foods things like gluten and dairy, getting rid

0:30:39.000 --> 0:30:42.000
<v Speaker 1>of all the processed foods, adding whole foods, often autommune

0:30:42.000 --> 0:30:45.719
<v Speaker 1>diseases can have dramatic improvements. Well, let's just do some

0:30:45.760 --> 0:30:50.520
<v Speaker 1>foodness and closing. Are there any uh dues? And don't

0:30:50.680 --> 0:30:54.560
<v Speaker 1>because one of the frustrating things about educating people is

0:30:54.760 --> 0:30:57.320
<v Speaker 1>the science seems to be changing all the time, and

0:30:57.440 --> 0:31:01.720
<v Speaker 1>sadly it makes people not trust science as much. So

0:31:02.520 --> 0:31:05.120
<v Speaker 1>our eggs good for you, or its gluten good for

0:31:05.200 --> 0:31:07.720
<v Speaker 1>you or bad for you, is very good or bad,

0:31:08.280 --> 0:31:11.280
<v Speaker 1>and if it in fact is highly individualized, how do

0:31:11.320 --> 0:31:14.080
<v Speaker 1>you determine what is best for you? Great questions? So

0:31:14.240 --> 0:31:16.120
<v Speaker 1>I think you know with all the science we have

0:31:16.200 --> 0:31:18.080
<v Speaker 1>and all the different debates and all the different diets.

0:31:18.680 --> 0:31:20.760
<v Speaker 1>The best advice I've ever heard was from my ca palm,

0:31:20.800 --> 0:31:24.440
<v Speaker 1>which is eat food, meaning real food right, not processed food,

0:31:25.080 --> 0:31:28.960
<v Speaker 1>not mostly plants, not too much. So it doesn't mean

0:31:28.960 --> 0:31:30.760
<v Speaker 1>be vegan. It just means eat a lot of vegetables

0:31:30.800 --> 0:31:33.960
<v Speaker 1>and plant foods, don't over eat, and eat real food.

0:31:34.080 --> 0:31:37.000
<v Speaker 1>So I think there are basic foundational principles to break

0:31:37.000 --> 0:31:39.200
<v Speaker 1>through all the myths. It should be real food, right.

0:31:39.200 --> 0:31:42.280
<v Speaker 1>We should be eating good fats. We should be eating

0:31:42.560 --> 0:31:44.480
<v Speaker 1>lots of vegetables and fruit. We should be eating lots

0:31:44.480 --> 0:31:46.560
<v Speaker 1>of nuts and seeds. We can have whole grains and beans.

0:31:46.760 --> 0:31:49.320
<v Speaker 1>We shouldn't be eating foods that aren't food right, food

0:31:49.360 --> 0:31:53.440
<v Speaker 1>like substances full of chemicals added as hormones, antibiotics, processed ingredients.

0:31:53.480 --> 0:31:55.040
<v Speaker 1>Obviously those are not good for us. So those are

0:31:55.040 --> 0:31:57.640
<v Speaker 1>the foundational principles, like called the Peagan diet, which is

0:31:57.800 --> 0:31:59.920
<v Speaker 1>kind of a joke, you know, making fun at pay

0:32:00.080 --> 0:32:03.320
<v Speaker 1>you and vegan, but it's essentially just these foundational principles

0:32:03.320 --> 0:32:05.360
<v Speaker 1>everbody agrees on, and then within it you kind of

0:32:05.440 --> 0:32:07.520
<v Speaker 1>kind of have to think about quality. Right, So what

0:32:07.600 --> 0:32:09.120
<v Speaker 1>is the quality of what you're eating. Are you eating

0:32:09.400 --> 0:32:12.600
<v Speaker 1>an egg from a factory farm where the chickens have

0:32:12.640 --> 0:32:14.880
<v Speaker 1>been abused and where there's lots of antibiotics used and

0:32:14.880 --> 0:32:17.240
<v Speaker 1>there's arsenic and the feed or are you getting a

0:32:17.280 --> 0:32:19.840
<v Speaker 1>paste ad egg which is dark yellow oak, full of

0:32:19.920 --> 0:32:23.320
<v Speaker 1>nutrients and antioxidants and good omega three fats uh you know.

0:32:23.360 --> 0:32:25.800
<v Speaker 1>Are you eating a feed lot cow, which is again

0:32:26.160 --> 0:32:28.280
<v Speaker 1>processing way that's not good for them the planet? Are

0:32:28.320 --> 0:32:30.560
<v Speaker 1>you or eating a re generally raised grass fed beef

0:32:30.840 --> 0:32:34.160
<v Speaker 1>with much more nutrient density, without hormones antibiotics that restores

0:32:34.200 --> 0:32:36.480
<v Speaker 1>climate rather than harms the climate. So there's a way

0:32:36.480 --> 0:32:38.320
<v Speaker 1>of thinking about this where you you don't have to

0:32:38.360 --> 0:32:40.520
<v Speaker 1>pay attention all the noise, but you figure out what

0:32:40.520 --> 0:32:42.840
<v Speaker 1>what makes common sense for you. And then as far

0:32:42.880 --> 0:32:47.959
<v Speaker 1>as personalization, that's really key. Everybody needs different type of approach.

0:32:48.000 --> 0:32:50.800
<v Speaker 1>For example, as we age, we need more protein. When

0:32:50.800 --> 0:32:53.360
<v Speaker 1>we're younger, we can get away with different kinds of approaches.

0:32:53.400 --> 0:32:56.320
<v Speaker 1>So it's real, it's really pay attention to the smartest

0:32:56.320 --> 0:32:58.760
<v Speaker 1>doctor in the room, which is your own body. It'll

0:32:58.760 --> 0:33:00.240
<v Speaker 1>tell you what it likes and what it does, and like,

0:33:00.280 --> 0:33:02.600
<v Speaker 1>you just have to pay attention and one quick thing

0:33:02.640 --> 0:33:05.920
<v Speaker 1>that you mentioned aging When I heard you speak about

0:33:05.960 --> 0:33:09.440
<v Speaker 1>your last book, you talked about how much muscle mass

0:33:09.880 --> 0:33:13.200
<v Speaker 1>you lose as you age. That's why weight varying exercises

0:33:13.200 --> 0:33:16.040
<v Speaker 1>are so important, or any food is important to eat

0:33:16.120 --> 0:33:18.480
<v Speaker 1>as you age, because I think that's one of the

0:33:18.480 --> 0:33:21.480
<v Speaker 1>reasons I'm getting a little belly because the muscles in

0:33:21.560 --> 0:33:24.040
<v Speaker 1>my stomach aren't as strong as they used to be.

0:33:25.440 --> 0:33:28.280
<v Speaker 1>And that's why men kind of get those big bellies

0:33:28.320 --> 0:33:32.880
<v Speaker 1>because some of their muscles because right absolutely, because also

0:33:32.880 --> 0:33:34.840
<v Speaker 1>the sugar in the start. I mean, I think that

0:33:34.960 --> 0:33:38.480
<v Speaker 1>the the the quick answer is that as we age,

0:33:38.480 --> 0:33:40.320
<v Speaker 1>we lose muscle if we don't do something about it.

0:33:40.360 --> 0:33:42.240
<v Speaker 1>We have to put energy in the system. And there's

0:33:42.280 --> 0:33:45.200
<v Speaker 1>really three key components of that. First, you need adequate

0:33:45.280 --> 0:33:47.040
<v Speaker 1>protein as you age, and it can be plant based

0:33:47.040 --> 0:33:49.800
<v Speaker 1>protein or animal protein. If it's plant prostein, you might

0:33:49.840 --> 0:33:51.960
<v Speaker 1>need to add extra amino acids like lucine because that

0:33:52.240 --> 0:33:54.640
<v Speaker 1>is necessary. And and as you age, you need more

0:33:55.160 --> 0:33:59.360
<v Speaker 1>to sugar causes muscle loss. Sugar cause and starting yes,

0:33:59.400 --> 0:34:02.080
<v Speaker 1>sugar and star arch cause you to gain belly fat

0:34:02.160 --> 0:34:05.160
<v Speaker 1>and lose muscle. Just by switching your diet to a

0:34:05.240 --> 0:34:08.000
<v Speaker 1>higher fat, lower starch diet. I've done that, and I've

0:34:08.040 --> 0:34:10.080
<v Speaker 1>got more muscle and I'm sixty than I did when

0:34:10.080 --> 0:34:14.040
<v Speaker 1>I was thirty without changing my exercise routine. So so

0:34:14.080 --> 0:34:18.359
<v Speaker 1>it's basically cutting out the starch and sugar, adding more

0:34:18.400 --> 0:34:20.480
<v Speaker 1>good fats and having the right kinds of protein and

0:34:20.520 --> 0:34:22.560
<v Speaker 1>not and and each me on that that will help

0:34:22.560 --> 0:34:24.320
<v Speaker 1>prevent the muscle us as you age. And then you

0:34:24.360 --> 0:34:27.800
<v Speaker 1>add on top of that the exercise and strength training, yoga,

0:34:27.960 --> 0:34:29.680
<v Speaker 1>you know, things like that can really be helpful. Can

0:34:29.719 --> 0:34:34.240
<v Speaker 1>you be my personal health Google? Can you see my coach? Mark?

0:34:33.360 --> 0:34:37.600
<v Speaker 1>I know, but I need you on a more regular basis. Seriously.

0:34:37.719 --> 0:34:39.640
<v Speaker 1>Can you help me come up with an eating plan

0:34:40.520 --> 0:34:43.400
<v Speaker 1>and an exercise plan or a life plan or a

0:34:43.440 --> 0:34:52.040
<v Speaker 1>meditation plan. Markheim Is latest book, Food Fix, How to

0:34:52.080 --> 0:34:55.480
<v Speaker 1>Save our health, our economy, our communities on our planet,

0:34:55.640 --> 0:34:58.719
<v Speaker 1>One Bite at a Time, is out in February. You

0:34:58.719 --> 0:35:01.760
<v Speaker 1>can also find more inform nation about Mark's health missions,

0:35:01.840 --> 0:35:06.440
<v Speaker 1>his cookbooks, and his own podcast, The Doctor's Pharmacy Pharmacy

0:35:06.520 --> 0:35:11.200
<v Speaker 1>with an F at his website d R Himan dot com.

0:35:11.239 --> 0:35:13.680
<v Speaker 1>And that does it for this week's episode. I hope

0:35:13.680 --> 0:35:16.239
<v Speaker 1>you all learned as much as I did listening to it.

0:35:16.760 --> 0:35:18.960
<v Speaker 1>I don't know about you, but I'm trying to do

0:35:19.080 --> 0:35:24.080
<v Speaker 1>intermittent fasting. And yes, I'm even drinking my coffee black

0:35:24.680 --> 0:35:27.000
<v Speaker 1>and I'm kind of liking it after a few days.

0:35:27.600 --> 0:35:30.200
<v Speaker 1>You can keep up with Next Question by subscribing on

0:35:30.239 --> 0:35:33.719
<v Speaker 1>Apple Podcasts, the I Heart Radio app, or wherever you

0:35:33.800 --> 0:35:36.680
<v Speaker 1>get your favorite shows. You can also check out my

0:35:36.719 --> 0:35:39.799
<v Speaker 1>morning newsletter It's called wake Up Call at Katie Kurrek

0:35:39.880 --> 0:35:42.520
<v Speaker 1>dot com. And of course you can follow me on

0:35:42.640 --> 0:35:46.920
<v Speaker 1>your go to social media channel or all of them.

0:35:47.000 --> 0:35:50.280
<v Speaker 1>Until next time and my Next Question, I'm Katie Couric.

0:35:54.960 --> 0:35:57.200
<v Speaker 1>Next Question with Katie Couric is a production of I

0:35:57.320 --> 0:36:00.799
<v Speaker 1>Heart Radio and Katie Kurrik Media. The kative producers are

0:36:00.840 --> 0:36:04.600
<v Speaker 1>Katie Currik, Courtney Litz, and Tyler Klang. The supervising producer

0:36:04.680 --> 0:36:09.239
<v Speaker 1>is Lauren Hansen. Our show producer is Bethan Macaluso. The

0:36:09.280 --> 0:36:13.440
<v Speaker 1>associate producers are Emily Pinto and Derek Clements. Editing by

0:36:13.480 --> 0:36:18.560
<v Speaker 1>Derrek Clements, Dylan Fagan and Lowell Berlante, mixing by Dylan Fagin.

0:36:19.080 --> 0:36:23.680
<v Speaker 1>Our researcher is Gabriel Loser. For more information on today's episode,

0:36:23.800 --> 0:36:26.319
<v Speaker 1>go to Katie curik dot com and follow us on

0:36:26.360 --> 0:36:33.160
<v Speaker 1>Twitter and Instagram at Katie Kurik. For more podcasts for

0:36:33.280 --> 0:36:36.400
<v Speaker 1>My Heart Radio, visit the I Heart Radio app, Apple podcast,

0:36:36.520 --> 0:36:38.560
<v Speaker 1>or wherever you listen to your favorite shows,