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Speaker 1: Today's Daily Highlight from Elvis Duran in the Morning Show.

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Speaker 2: Well, please welcome, please welcome Elvis d ran in the

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Speaker 2: Morning Show.

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Speaker 3: Oh hi, sorry, we forgot we have a career.

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Speaker 1: Sorry about that? Hey, uh, so much to a pack here?

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Speaker 1: I don't know where to start.

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Speaker 3: Are we doing this? Here? Is any what are we doing?

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Speaker 2: Oh?

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Speaker 3: My god? Why is no one ready? Well, we gotta

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Speaker 3: get it way, I gotta pud us over here. Who

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Speaker 3: is nothing? Who forgot to kulle me that we're on?

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Speaker 3: Ok I gotta pud us over here. He says, we're

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Speaker 3: about to do something, but we're not doing it. No, no, no,

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Speaker 3: we can do it. I mean we have to do

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Speaker 3: it at you at some point. We need more producers?

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Speaker 3: How we need we need more? We need more producers.

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Speaker 1: See, I'm hesitant to ask you about this because we've

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Speaker 1: been doing it for so long.

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Speaker 3: I just don't know if you're gonna get tired out

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Speaker 3: of it something. I don't even know what. What's he

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Speaker 3: talking about? Is she back? She's back? Let's do that.

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Speaker 3: I don't say.

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Speaker 1: I need a different bed for this, Okay, I need

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Speaker 1: a bed A music that has to do with Thanksgiving?

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Speaker 3: Wow? Oh yeah, we're gonna doiving music. I don't know.

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Speaker 3: It's like, you know, thanks, That's about it. No, we're

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Speaker 3: not just give me, give me music scary. Just give

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Speaker 3: me some give some gobbles.

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Speaker 1: I can't tell you the last time someone told me that,

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Speaker 1: come over here, come out here gifts, give me some gobbles.

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Speaker 3: Long ago. Let's be honest. How is your date last night?

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Speaker 3: I don't know. I got some gobbles. Anyway, let's go

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Speaker 3: talk to Daniella.

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Speaker 1: Now, if you've been listening at this time every day,

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Speaker 1: you know Daniella, Hi, Daniella.

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Speaker 3: Good morning, good morning, welcome back.

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Speaker 2: Hip friend.

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Speaker 3: So Daniella was on with this Daniella from Staten Island.

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Speaker 1: She was on with this Friday trying to figure out

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Speaker 1: the names of songs or something I don't know, and

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Speaker 1: she failed miserably, but we loved her. So yesterday we said, well,

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Speaker 1: we'll give another chance to win the five hundred dollars

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Speaker 1: and we played guest that pasta yeah, and that kind

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Speaker 1: of went on and on and really kind of fizzled.

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Speaker 1: So today, a new game, Danielle, tell her your new

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Speaker 1: game today.

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Speaker 3: I'm thinking of a Thanksgiving dish.

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Speaker 2: All right, Yeah, I gotta get this because Thanksgiving is

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Speaker 2: my favorite holiday. I felt this guy, and just don't

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Speaker 2: call me no more. No. Right.

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Speaker 1: Here's the thing about Thanksgiving dishes, especially if you're a

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Speaker 1: fan such as yourself. Yeah, there's a lot of dishes

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Speaker 1: to choose from. Yeah, right, a lot on the Thanksgiving tape.

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Speaker 1: Don't go for the obvious, Daniel, I think we I think,

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Speaker 1: Oh god, here's Daniel.

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Speaker 3: It's gonna start jumping all the want her to win.

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Speaker 1: Okay, So thanks to our friends from the Farmer's Dog

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Speaker 1: at the farmers doog dot com slash Elvis, where you

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Speaker 1: get fifty percent off your first box the Dog, your

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Speaker 1: dog's they'll get the gobbles. They love it, they love

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Speaker 1: the Farmer's Dog. Thanks to them, you're about to win

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Speaker 1: five hundred dollars as we play guests that Thanksgiving dish.

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Speaker 3: This is Daniel's the idea, by the way, Yes, that

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Speaker 3: came up with this brilliant idea.

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Speaker 1: Guys, all right, so think about it, think it through Danielle,

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Speaker 1: and keep in mind I have.

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Speaker 2: A good feeling about this one. Okay, Well, hold on

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Speaker 2: a second.

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Speaker 1: You get you can say any dish you want until

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Speaker 1: you say final answer. We will not lock in any

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Speaker 1: of those dishes.

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Speaker 3: So let's let's talk it over.

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Speaker 1: Okay, Okay, all right.

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Speaker 3: Here we go, So think it through. What's your process?

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Speaker 2: Like? So this is hard because I feel like an

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Speaker 2: American Thanksgiving dinner and side is different than an Italian Thanksgiving.

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Speaker 2: I agree. I think over where we make like stuff

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Speaker 2: arted chokes and stuff mushrooms. I don't feel like the

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Speaker 2: Americans make the same thing.

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Speaker 3: So you are wait, hold on, you are an American.

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Speaker 2: Right, but my like I do the Italian dishes.

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Speaker 3: You know, I've never had a lasagna for Thanksgiving until

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Speaker 3: I came to New York. I never heard of that

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Speaker 3: until I moved here. I do lasagna all the time.

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Speaker 3: That's not the answer there, By the way, don't say that, daniel.

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Speaker 1: Danielle, we may have to ask you to leave the room. Okay,

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Speaker 1: all right, So if you if you want to overthink it, Danielle,

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Speaker 1: feel free.

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Speaker 2: But I'm gonna okay, I'm gonna go with green Bean Castro.

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Speaker 3: Hold On, is that your final answer?

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Speaker 2: Yeah? Being that Danielle screaming.

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Speaker 3: You know filled me, Danielle. I knew you failed me,

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Speaker 3: green Bean Castrole. This is crazy.

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Speaker 2: Right here.

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Speaker 1: You know, there's no way to make it saltier than if.

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Speaker 3: You don't use Campbell's mushroom souper. Oh my god, that's

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Speaker 3: my favorite thing. I could eat the whole onions.

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Speaker 1: Oh yeah, frenches crunching onions. Hey guess what? Yeah, I

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Speaker 1: guess that Thanksgiving dish. The answer was green bean castrole.

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Speaker 1: You're absolutely crazy, Danielle. I know, but this is a bittersweet.

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Speaker 1: That means we're done with Danielle.

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Speaker 2: With me change my answer so you guys could keep

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Speaker 2: calling me.

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Speaker 3: I thought we were finally going to have to play.

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Speaker 3: I'm thinking of a number that's either one or two.

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Speaker 3: And even then you fifty fifty shadow.

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Speaker 1: Oh thanks, thanks to the Farmer's Dog dot com slash

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Speaker 1: Elvis the Farmer's Dog, you win five hundred dollars.

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Speaker 2: Yeah, yeah, thank you guys so much.

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Speaker 3: Thank you.

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Speaker 2: I really had so much fun playing with you guys.

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Speaker 2: I couldn't believe that you guys kept calling me back

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Speaker 2: like my phone ring. I was like, oh my god,

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Speaker 2: they really like me that we do. But thank you

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Speaker 2: guys so much.

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Speaker 3: We love you.

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Speaker 2: Well.

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Speaker 3: Enjoy your five hundred. Hold on, we're gonna mess you.

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Speaker 3: Hold on, I'm gonna miss Yeah. I kind of wanted

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Speaker 3: her to get it wrong. To be honest with you.

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Speaker 3: Is she speak like a part of our families. It's true.

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Speaker 1: Look, you know what, I've got a dog that's three

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Speaker 1: years old, one that's eleven years old, and they are

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Speaker 1: a different stages in their lives. That's why you need

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Speaker 1: higher quality food. The Farmer's Dog is that it's all

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Speaker 1: pre portioned specifically for your dog, based on their unique

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Speaker 1: nutritional needs. It's all fresh, nutritionally balanced food. You eat

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Speaker 1: nutritionally balanced food, maybe not, but your dog should be

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Speaker 1: human great ingredients made in safe, clean kitchens. The Farmer's Dog.

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Speaker 1: Your dog will gobble it up. Go to the Farmersdog

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Speaker 1: dot com slash Elvis for fifty percent off your first box.

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Speaker 3: Thank you The Farmer's Dog. We love you.

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Speaker 1: Check it out.

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Speaker 3: Really, We're so appreciated and I love you guys too much.

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Speaker 3: Elvis Duran in the Morning Show