Speaker 1: What happened?
Speaker 2: I hate this stupid studio with this mic that I
Speaker 2: have to literally be standing all the way up here
Speaker 2: for because we can't just have normal microphones like we
Speaker 2: used to. I do, Yeah, I know you do.
Speaker 1: Because you're on, because I'm the host, because you're such
Speaker 1: a stuff on.
Speaker 3: Live from the Farmland Fresh Dairy Studios. This is serial Killers.
Speaker 1: What do you learn about broadcasting?
Speaker 2: Please, this is not even broadcasting. It's a podcast. Must
Speaker 2: do whatever you want. I could literally stop and start
Speaker 2: whenever it's a post.
Speaker 1: You can't have the video won't sync up the audio.
Speaker 2: It's a podcast.
Speaker 1: I care you.
Speaker 3: Live from the farm Fresh Dairy Studios. This is serial Killers.
Speaker 2: Almost hit me in the face. I'm over it.
Speaker 1: You did it again, I'm over it. There are times
Speaker 1: a charm.
Speaker 3: Studios. This is a serial Killers.
Speaker 1: Wow, you're nasty. Welcome to the Farmland Fresh Dairy Studios.
Speaker 1: This is serial Killers. It's a podcast where we talk
Speaker 1: about cereal. We'll try it and I will you know
Speaker 1: whether you should buy it or not. You know, there
Speaker 1: are definitely at least I would say, one person here
Speaker 1: that has never heard this podcast before. This is the
Speaker 1: first time listen for you. Just so you know, we
Speaker 1: rate cereals with a five bowl scale. You know, if
Speaker 1: you would be like stars, it's bowls, you know, because
Speaker 1: we're trying to be cool and fun bowls hip. So
Speaker 1: up to five bowls is what we do hip. So
Speaker 1: if it's a five bowl cereal, that's a really good cereal.
Speaker 1: If it's one, it's not.
Speaker 2: Yeah. And if it's a spoon, that's a half a bowl.
Speaker 1: Yeah.
Speaker 2: And if it's a puky face.
Speaker 1: Yeah, that means no balls, no spoons, that's bad. Well,
Speaker 1: guess what we're right in the middle of Andrew whatsover.
Speaker 1: It's the Passover, Yeah, you know, it's when the Jews
Speaker 1: had to run out of Egypt and they didn't have
Speaker 1: enough time to let the bread rise, and that's why
Speaker 1: we got MATSA.
Speaker 2: That's not the forty days and forty nights, is it.
Speaker 1: I don't know what that is.
Speaker 2: Okay, well then definitely not what I'm saying.
Speaker 1: Isn't that in a song literally days and forty nights?
Speaker 1: Maybe that's from some song? Okay, Yeah, no Passover.
Speaker 2: You have a tray with glass swear sitting on top
Speaker 2: of packing whatever paper.
Speaker 1: Cooper will love it. I have to take it home,
Speaker 1: not if I kick it, don't kick it all. If
Speaker 1: you just be gentle in here, everything's fine.
Speaker 2: You know I have gigantic feet.
Speaker 1: You do so. Secret Squirrel joel Over at the shop right,
Speaker 1: I'm afraid sent me a video of all the Passover
Speaker 1: cereals that they had, So I went and bought this
Speaker 1: one because it was on sale. Andrew, that's how I
Speaker 1: buy cereal.
Speaker 2: Of course.
Speaker 1: Uh, it's Giffin. We've done a couple. We did the
Speaker 1: fruit when we did the cocoa one, so this year
Speaker 1: we're gonna do the honey flavored crispy Oh's.
Speaker 2: I don't if my memory serves correctly, I have never
Speaker 2: have I ever enjoyed a Passover serials?
Speaker 1: No, you like the ones, the pillow with the caramel,
Speaker 1: the Manischevitz one it had like you Tella. Yeah's how
Speaker 1: what his name was? I could look it up, but
Speaker 1: I won't. I guarantee you this is gonna have the well,
Speaker 1: I don't want to guarantee. But these cerias usually have
Speaker 1: the foil bags inside. Yeah, let's see you think.
Speaker 2: No plastic?
Speaker 1: Yeah, weird plastic. Look at that.
Speaker 2: That's like white foil.
Speaker 1: There's also nothing, It's like nothing. It's like two bowls
Speaker 1: in here the way we eat cereal. Yeah, you know,
Speaker 1: look at look at the back compared to the right.
Speaker 2: This is a dumb question. But it's Passover because it
Speaker 2: was prayed over.
Speaker 1: It wasn't prayed over. It's kosher because the Rabbi says
Speaker 1: it is.
Speaker 2: Okay, got it?
Speaker 1: Yeah, they burned the uh Okay, it's kosher for Passover.
Speaker 1: Got it. I free, there's some there's some ritual with it.
Speaker 2: I know. We say this literally every year when it's
Speaker 2: the Passover episode of burn all the bread. Yeah, and
Speaker 2: then you're like, I'm not a good Jew. So I
Speaker 2: don't know.
Speaker 1: I'm a pretty okay Joe prepared.
Speaker 2: For Passover under the strict rabbinical supervision of the Union
Speaker 2: of Orthodox Jewish Congregations of America.
Speaker 1: Yeah.
Speaker 2: Well that's a mouthful cholesterol free.
Speaker 1: Well that's good because I have to watch my cholesterol.
Speaker 2: Oh you do.
Speaker 1: Yeah. I actually just had a physical. I'm going to
Speaker 1: do my blood work next week, and I'm scared. I'm scared.
Speaker 2: I mean, you worked out.
Speaker 1: It doesn't matter. Cholesterol runs in my family. Every family,
Speaker 1: everyone has a high. Cholesterol runs in my family, you idiot.
Speaker 2: Cholesterol runs in my family.
Speaker 1: Runs through veins too, And okay, I just I gotta
Speaker 1: be careful. I try to eat things that are cholesterol free.
Speaker 2: Yeah. So so the honey flavored Crispy O's by Giffen.
Speaker 1: I bet there's potato in here. I bet there's some potato.
Speaker 2: There is no smell. No, this is like a science experiment.
Speaker 1: You know. They look you know what they look like.
Speaker 1: They look exactly like your three wishes.
Speaker 2: Uh. Yeah, by the way, has a smell.
Speaker 1: Wonderful family. Yes, they're really great people, the Wish and Grads.
Speaker 2: And in our last episode you heard us esquhy so
Speaker 2: called three Wishes.
Speaker 1: No I knew why. I told you, and you're like,
Speaker 1: let me check with them.
Speaker 2: Yeah, and then they clarified and they also then said
Speaker 2: what the other three wishes were on the back of
Speaker 2: the box. Yes, great, I let me tell you something.
Speaker 2: They are obviously doing very well because they're in all
Speaker 2: the major supermarkets. I see them a shop, right, there's
Speaker 2: stuol Lenards over by my house. They so they're doing well.
Speaker 1: I don't always love the cereal, but they're doing some
Speaker 1: thing right. You know what it is that the problem
Speaker 1: is I.
Speaker 2: Want to be on our show, so I really think
Speaker 2: that we should interview them. I would be fascinated to
Speaker 2: know how they got the idea.
Speaker 1: It says it all in the box.
Speaker 2: But it's so cool to interview people, so it's not
Speaker 2: just us two talking all the time. I guess then
Speaker 2: when we have opportunities like that, we should really see Sure. No,
Speaker 2: I don't actually do things like that. Instead of just
Speaker 2: saying insular, insulary and just saying, hey, no, we're fine,
Speaker 2: we're gonna be stars one.
Speaker 1: Day, I just I don't. I just feel bad because
Speaker 1: I don't want them to think that I always like
Speaker 1: shoot down their cereals.
Speaker 2: No, I think that's if they want to come on
Speaker 2: the podcast. I respect that decision because we haven't liked
Speaker 2: every cereal, right, and yet they still want to come
Speaker 2: on to talk about their lovers.
Speaker 1: And I'll let them know that I spend nine dollars
Speaker 1: every time I buy a box. I think that's wonderful.
Speaker 1: So let's try and do that when your schedule allows.
Speaker 1: They could be here right now. My schedule is allowed. Okay,
Speaker 1: it's allowed. Yeah, but hey, Wish and Grabs come on
Speaker 1: ten o'clock.
Speaker 2: Ten fifteen fifteen more minutes. Coop has got to get
Speaker 2: our apple sauce. Let's go.
Speaker 1: Let me go back here to the Format Fresh Dairies fridge. Andrew,
Speaker 1: I went all the way to the Key food yesterday,
Speaker 1: picked us up Farmland Fresh Dairyes, organic whole milk.
Speaker 2: Key Foods makes great chicken fingers, by the way. What yeah,
Speaker 2: and they're a little prepared meal section. They have really
Speaker 2: good chicken.
Speaker 1: Let me tell you something. Not all the Key Foods
Speaker 1: just saying.
Speaker 2: Oh, okay, well the one in Jersey City.
Speaker 1: Yeah, well they're not all the same.
Speaker 2: When you're in a pinch and you need chicken fingers.
Speaker 1: Well, anyway, so let's get a little milk on here, Andrew.
Speaker 1: The honey flavored at Crispy O's. Don't know if there's
Speaker 1: any actual flavor in it, because it's honey flavored, I
Speaker 1: mean actual honey.
Speaker 2: Okay, you're ready, there's just it's okay, here we go.
Speaker 1: Hm. You know it tastes really nice with the milk,
Speaker 1: I'll tell you that much.
Speaker 2: It reminds me of like during Christmas. Okay, I know
Speaker 2: it's passover so lol, but it's fine. We're friends with everyone.
Speaker 2: These little balls, yes, the gooey honeyball things, yes, with
Speaker 2: the little non paroles. Yeah, yes, that's exactly what this
Speaker 2: tastes like. I don't need it. I give it three.
Speaker 1: I think it's actually really good.
Speaker 2: Yeah, that's a fun little flavor. I've never had this
Speaker 2: type of flavor in a Cereal before.
Speaker 1: I feel like you might have to use whole milk
Speaker 1: with it, though. I don't think this would go good
Speaker 1: with a fat free or even a one percent. You
Speaker 1: need a little bit more in the milk department.
Speaker 2: I bad, huh.
Speaker 1: I'm going to go as far as to give up.
Speaker 2: Hmm.
Speaker 1: I was gonna say four. Okay, no what bowls?
Speaker 2: Yeah, thank you. That's our rating system you work on
Speaker 2: Cereal podcast.
Speaker 1: Hello, I don't know whether to do three in a
Speaker 1: spoon or four? What do you think?
Speaker 2: I gave it three because I really it's an interesting flavor.
Speaker 1: It's pretty good and if you know what, if you
Speaker 1: need to have passover cereal, it's probably one of the
Speaker 1: best ones you've had. I'm going four balls love that
Speaker 1: for you. What's up now, Geffen?
Speaker 2: What's up now? Geffen? Yea?
Speaker 1: Is it still a record label? David Geffen?
Speaker 2: I don't know.
Speaker 1: I probably got bought up by one of the other
Speaker 1: ones that he likes. The Passover Cereals.
Speaker 2: I'm sure he does.
Speaker 1: Maybe this is his who need me?
Speaker 2: After leaving the right industry, he got into passover Cereal
Speaker 2: such a niche market, you.
Speaker 1: Know, it probably would be good with strawberries. I bet
Speaker 1: strawberries is one of the only fruits that I like
Speaker 1: in Cereal.
Speaker 2: That was a nice old surprise. That was nice, right,
Speaker 2: especially because I know we're going downhill from here.
Speaker 1: Oh this is not true at all. Okay, up next
Speaker 1: to the Cereal playlist, please, So we've had Oreo puffs before, Andrew,
Speaker 1: but these are the new Oreo Puffs because now Orio
Speaker 1: hold up?
Speaker 2: What so we just did one passover Cereal?
Speaker 1: Yeah, we did another one that we'll do one a year.
Speaker 2: I remember when we used to do like a whole
Speaker 2: episode of Passover Cereal.
Speaker 1: Right, but now there's very few left that we haven't
Speaker 1: done totally.
Speaker 2: Okay, fine, yep, I just got to reconfigure my brain
Speaker 2: because I was prepared for like three Passover Cereal.
Speaker 1: No, no, no, that we've done that, got it? Okay, yep, yep.
Speaker 2: Awesome Oreo puffs Cereal that's made with real Orio cookie wafers.
Speaker 2: That's so cool.
Speaker 1: Oh my god.
Speaker 2: And look it has marshmallows. In your day with Oreo Puffs,
Speaker 2: the breakfast cereal made for anyone who loves Oreo. The
Speaker 2: delicious new twist on the iconic Oreo taste will bring
Speaker 2: some joy to your morning routine. So go ahead, wake
Speaker 2: up to the wonder of Oreo at breakfast with Oreo
Speaker 2: Puffs Cereal.
Speaker 1: Okay, now, so what can you tell me about Oreo
Speaker 1: Puffs Now that you just went on a tangent?
Speaker 2: I read the back of the box. That's not a tangent.
Speaker 2: You could blame the box writer for that. It looks
Speaker 2: like they changed.
Speaker 1: What do you think is new about it? Oh's what
Speaker 1: do you he thinks new about it?
Speaker 2: And now they're puffs So it looks like Coca puffs
Speaker 2: with marshmallows. And it says that it's made with real
Speaker 2: Oreo cookies. Okay, well, I mean we've had this before.
Speaker 2: It's just that now regular Oreo Puffs went away. It's
Speaker 2: just this marshmallows now that's what it is now. Cool,
Speaker 2: So this is the only one they have now. You
Speaker 2: might still find the mint one in stores. Remember we
Speaker 2: had the chocolate mint. Oh I hated that one.
Speaker 1: Yeah, but wild, But this is it now. Now it's
Speaker 1: marshmallows or nothing.
Speaker 2: The smell is phenomenal. I cannot tell you how excited
Speaker 2: I am for this.
Speaker 1: Now. If you remember we had the double stuff ones,
Speaker 1: this was pretty much the same thing, except now it's
Speaker 1: just called the camp No, no, no, I need I need
Speaker 1: a certain amount. Okay, I have to ration okay, because
Speaker 1: I'm gonna take it home for Koopa.
Speaker 2: Of course you are. She's onto solids.
Speaker 1: Far in the Fresh Daries organic whole milk. When you're
Speaker 1: looking at the dairy case, Andrew, look.
Speaker 2: For the cow fee.
Speaker 1: Very good.
Speaker 2: I don't think they would want that part in the commercial.
Speaker 1: But look that's what she's saying.
Speaker 2: Okay, she's not actually moving. Her lips are closed.
Speaker 1: Because she's a ventriloquist cow Oh. Okay, yeah that's the thing.
Speaker 1: So uh yeah, marshmallows and puffs and here we go.
Speaker 2: Mmm.
Speaker 1: That was great.
Speaker 2: Mm hm.
Speaker 1: You know where I might even go with this because
Speaker 1: it's really good. Hm hmmm.
Speaker 2: Five balls.
Speaker 1: Really love that so much. I was gonna go five,
Speaker 1: but the povs see an oreo cookie. To me, it's
Speaker 1: just not it's a bit. I don't know. I don't
Speaker 1: know how to explain this.
Speaker 2: I love Oreos.
Speaker 1: I would only do double stuffs. There's not enough cream
Speaker 1: in there for me, you know, even like the mega
Speaker 1: stuff woo when that's around every once in a while,
Speaker 1: that's like thick ass cream. Yeah, you know, I'm going
Speaker 1: four bowls and a spoon here.
Speaker 2: I really like it. The one thing I will always
Speaker 2: laugh about when it comes to Oreo cereal it does
Speaker 2: not taste like an Oreo. This in no way tastes
Speaker 2: like an Oreo cookie.
Speaker 1: I disagree. I think the chocolate does now. I don't
Speaker 1: taste it at all. See. I prefer for a cereal
Speaker 1: like this is count Chocolate all day chocolate pieces with
Speaker 1: the marshmallows. Yes, I like that one a little bit better.
Speaker 1: This one's great. It's really really good. I mean sweet
Speaker 1: as all hell. You know this is not breakfast. I'm
Speaker 1: so sorry. There's any like child in America that sits
Speaker 1: and has us for breakfast every morning. And here you go,
Speaker 1: here's yours.
Speaker 2: Yeah really, I used up crunchberries for breakfast every day.
Speaker 1: Wow, and look what happened.
Speaker 2: Yeah, now I'm hosting a serial podcast. Or baby Jesus,
Speaker 2: if you're watching this, stay far away.
Speaker 1: Yes please? All right? What what that's supposed to mean.
Speaker 1: I don't know. Hey, listen, we're gonna take a quick
Speaker 1: break right here, and uh then we have something interesting
Speaker 1: coming up next to Andrew. You know, yeah, I had
Speaker 1: nothing to play. I need I need bumpers. We need bumpers, Okay, deal,
Speaker 1: what that is?
Speaker 2: Yeah?
Speaker 1: It gets us out of the show and into the commercials,
Speaker 1: So we need to we need new bumpers. Okay, what
Speaker 1: should I play?
Speaker 2: Why don't you just play the commercial music that we
Speaker 2: had for the longest time?
Speaker 1: We don't have it.
Speaker 2: You do on YouTube, and you know how to play
Speaker 2: it too long? It doesn't you, sir.
Speaker 1: I'm Wild Brimley and I've had diabetes for about twenty years.
Speaker 1: Edward back everybody, Hi, everybody, Yeah, hi doctor Nick.
Speaker 2: You don't know it's show that's from.
Speaker 1: Pee Wee's Playhouse? What pee Wee's Playhouse?
Speaker 2: No, No, Vicious Boy, what is it? No?
Speaker 1: No, No, that wasn't Cherry No.
Speaker 2: That's the Simpsons. Oh ye everybody? Ye, Hi doctor Nick.
Speaker 1: Okay, I walked. They just renew that I think for
Speaker 1: like five more seasons. I know.
Speaker 2: I don't know how that show is still on.
Speaker 1: Crazy.
Speaker 2: That show was older than you, I know, they're building
Speaker 2: a Simpsons world, apparently at Disney.
Speaker 1: They have one already at Universal.
Speaker 2: Yeah, but now that Disney owns the rights to the
Speaker 2: Simpsons and Bob's Burger's.
Speaker 1: Oh wait, so is it still at Universal or was
Speaker 1: that gone?
Speaker 2: They're probably gonna reconfigure something. But just move it on
Speaker 2: over or truck it down the road new Land and
Speaker 2: figure it out from there. I don't know. I'm in
Speaker 2: that department.
Speaker 1: Sorry. I had to finish all the Oreo posts great
Speaker 1: and the milk everything was delicious. Wow. Yeah, can you
Speaker 1: throw away my Crispy O's please?
Speaker 3: Of course?
Speaker 1: Thanks? All right? Now, So I was over in Sparta,
Speaker 1: New Jersey last weekend, Andrew Nice. There is this massive, massive,
Speaker 1: I mean, the coolest Shop Right store I've ever seen
Speaker 1: in my entire life. I love that they got a fireplace,
Speaker 1: little bar, seating area. I mean, it's like a new
Speaker 1: configuration layout. It must be like the Shop Right of
Speaker 1: the future. It was huge.
Speaker 2: How did you feel about that?
Speaker 1: I was just like the doors open and it was like, oh,
Speaker 1: I couldn't believe. It's like rays of sunshine. I went
Speaker 1: up and down every single aisle, back to front, everywhere
Speaker 1: beautiful and it was just glorious.
Speaker 2: Oh, I'm so happy for you.
Speaker 1: Glorious.
Speaker 2: Yeah.
Speaker 1: Yeah. So it was my girlfriend and her daughter and
Speaker 1: Cooper and I and we went up and down every
Speaker 1: aisle and the kids kept running up saying we have this?
Speaker 1: Can we have that? Can we have this? Because they
Speaker 1: had so much stuff and so many things I've never
Speaker 1: seen before, brands and varieties and flavors of things. It's
Speaker 1: when you have so much space, you can have so
Speaker 1: many things. Yeah, you know, well like class shop, right,
Speaker 1: I don't know because they call it that, Yeah, world class.
Speaker 1: There's all that one in Jersey City that ain't world class.
Speaker 2: No, that is not a world class they're building one though,
Speaker 2: in a brand new apartment building. They're knocking down that shop, right,
Speaker 2: and they're building a world class shop, right, they need to.
Speaker 2: It's gonna be gigantic. It's like, yeah, the I'm very
Speaker 2: excited for it. So anyway, wait and then you'll come
Speaker 2: back to Jersey City.
Speaker 1: I will. I will definitely come to a new shop.
Speaker 1: I'll go to the grand opening of a shop. Right.
Speaker 2: Oh wow, I love that for you.
Speaker 1: So up and down the cereal aisle and some granola
Speaker 1: that I had never seen before. Andrew. Check it out.
Speaker 1: That's Uncle Crumbles.
Speaker 2: I don't know why. The name just brings such a smile.
Speaker 1: No, I truckled also Uncle Crumble. Look at it. Look
Speaker 1: at him with the little curly cue mustache.
Speaker 2: Crumbles.
Speaker 1: Yeah, and his brain is the granola.
Speaker 2: I don't know if I leave Uncle Crumbles in a room.
Speaker 1: No, no, so I I. When Cooper brought this to me,
Speaker 1: I took it out of her hands really quick, because
Speaker 1: I don't know Uncle Crumbles is capable of. But uh,
Speaker 1: it's sweet vanilla sugar cookie, Andrew. And there's sprinkles in it.
Speaker 1: So another cereal that's not breakfast. No, but it looks delicious.
Speaker 2: Let me tell you, Ashley's gonna love this one for
Speaker 2: her yogurt.
Speaker 1: She is she is. You know what she got into now,
Speaker 1: cottage cheese. She's going through a cottage phase. You know my.
Speaker 2: Loathing of cottage cheese. I don't get it. I'm confused
Speaker 2: by it. Why am I eating curds?
Speaker 1: I like large curd cottas cheese, Andrew. You know it's
Speaker 1: very hard to find, but they still make large curb
Speaker 1: Please please A little note to our friends at Farmland
Speaker 1: Fresh Dairies. Hello, cottage cheese.
Speaker 2: Yeah, but don't put my name on that one.
Speaker 1: You put my name on it, I'll eat it all day.
Speaker 1: I I just don't get it. And is it it's
Speaker 1: just sour tasting? Right?
Speaker 2: Oh?
Speaker 1: It isn't. It's delicious. I'll put blueberries in it or
Speaker 1: strawberries or whatever. I actually like made some concoctionian with
Speaker 1: tomatoes the other night with balsamic. I'm like, what is that?
Speaker 2: The thing is when there's somebody here had a cottage cheese, Hey,
Speaker 2: what are you putting in that?
Speaker 1: Granola?
Speaker 2: Farmland Fresh Dairies, Organic whole milk.
Speaker 1: This one's ultra pasturized, andrews ultra ultra is always better.
Speaker 2: You can't wait till we go to the plant we
Speaker 2: figure out what that process looks like.
Speaker 1: Go on, you were about to say something. I cut
Speaker 1: you off. You forgot because you're old previagen.
Speaker 2: Yeah, I'm prevagen everything. Okay, Well, you know cottage cheese,
Speaker 2: somebody put it in a buffalo chicken recipe ones. Yeah,
Speaker 2: and they didn't tell me, and I didn't notice it,
Speaker 2: and I thought it was actually pretty delicious.
Speaker 1: I never understood why that's like the healthy thing on
Speaker 1: the menu with the diners, says Bob a health diet
Speaker 1: section and it's like burger with a scoop of cheese.
Speaker 2: Because I think cottage cheese is like not the worst
Speaker 2: thing you could eat.
Speaker 1: I mean, if it's full fat, it is the four
Speaker 1: percent one not so great.
Speaker 2: I don't think they're doing full fat.
Speaker 1: I bet they are. Now, Okay, here we go. M
Speaker 1: it's not that crunchyed. It almost taytes a little bit stale,
Speaker 1: but it's not I like really crunchy. Ganl like bites
Speaker 1: you back? You know, I really like those? Well yeah,
Speaker 1: it's full of sugar and sprinkles pretty much. I'm back
Speaker 1: of a bee. You like that. They don't call it
Speaker 1: birthday cake though, because this could be birthday cake yep,
Speaker 1: but it's vanilla sugar cookie.
Speaker 2: I love they did it right, I actually really like it.
Speaker 2: I'm gonna give it four bowls.
Speaker 1: You know, they've been around since nineteen ninety two. Never
Speaker 1: heard of them before. Hmm, how we crumble or they
Speaker 1: use real vanilla extra coconut oil. Is great? Where are
Speaker 1: they from? Can you?
Speaker 2: Yeah?
Speaker 1: Look on the back there, you know my eyes and everything.
Speaker 2: East Hartford, Connecticut. It's a woman owned business.
Speaker 1: Oh cool. We can probably go visit them too.
Speaker 2: Uncle Crumbles defies all logic with this preposterous new gluten
Speaker 2: free granola concoction. So Garrett could eat this.
Speaker 1: Hold on a second, No, too much sugar?
Speaker 2: How much it's gluten free?
Speaker 1: So much sugar though he's diabetic?
Speaker 2: Oh yeah, you know, I guess just getting Garrett.
Speaker 1: So wait, wait a minute. It's a woman owned business.
Speaker 1: Why isn't it ant Crumbles?
Speaker 2: Because I don't know, Uncle Crumbles was funnier.
Speaker 1: Do you think that's a creepy uncle Crumbles?
Speaker 2: I would have called it aunt Auntie Crumbles Auntie. Yeah,
Speaker 2: I see, I say aunt and a lot of people
Speaker 2: say aunt. So it depends, like for some reason, I
Speaker 2: don't know why we do this, but like I have
Speaker 2: an aunt. But then Luna when she goes to the
Speaker 2: sitter's house, we call her Auntie Gail. Okay, so it's interchangeable.
Speaker 1: That's fine. I'm giving this four balls. It's really good.
Speaker 1: It just tastes like a busted up cookie. I love it,
Speaker 1: you know, with milk bowls, milk is always good. So great,
Speaker 1: four balls all around, Andrew, Uh, just FYI, this particular
Speaker 1: thing right here, Uncle Crumbles was our one thousand one
Speaker 1: hundred sixty fifth review. Isn't that crazy?
Speaker 2: That's a lot of cereal?
Speaker 1: How would be doing this? Is this five? It's five years?
Speaker 1: Or I'm sure there's an anamal end of twenty nineteen,
Speaker 1: so that's six almost six years. Yeah, that's insane. Yeah.
Speaker 1: Do podcast last that long day?
Speaker 2: Not really? And with the consistency that we do, which
Speaker 2: is pretty much every week. Wow, we've never really taken
Speaker 2: more than a two week break. And the ones that
Speaker 2: last this long usually make a ton of money, right, yeah,
Speaker 2: like what's his name with the millions?
Speaker 1: What the guy? The guy? Uh? Rogan Rogan?
Speaker 2: Right, different market.
Speaker 1: I know it's a different market, but that was been
Speaker 1: I mean long time starts selling horse pills, long time,
Speaker 1: lots of money, the whole thing.
Speaker 2: Right, You're immune system needs to get checked up. Have
Speaker 2: these reindeer pills?
Speaker 1: Well I don't mean that, I just mean I mean longevity.
Speaker 2: Yeah, so or Tom Green had won two for a
Speaker 2: while but then that went away.
Speaker 1: Tom Green, Yeah, my buma's on a mouse.
Speaker 2: So the funny part about Tom Green was that he
Speaker 2: was the original kind of person in that podcast space.
Speaker 2: He had live cameras on him. But it was two
Speaker 2: thousand and seven of the technology.
Speaker 1: He wasn't ready yet.
Speaker 2: It was not ready yet, so he kind of fell
Speaker 2: by the wayside. But everyone kind of stole his formula,
Speaker 2: and that's how we got to where we are today.
Speaker 1: That's what happens in life. Yeah, stealing pretty much anyway, purposing. Sure,
Speaker 1: thank you for listening to Serial Killers. We're very happy
Speaker 1: to have you along.
Speaker 2: Yes, and maybe this year we'll figure out a day
Speaker 2: to have us all hang out together someplace. Let's hang yeah,
Speaker 2: in a central location where we can all eat cereal
Speaker 2: and hear your reviews.
Speaker 1: I'm just gonna sit in a diner and have a
Speaker 1: bowl of cheerios and people could just come by and
Speaker 1: say hi. That's how about that insane. You won't sit
Speaker 1: in a theater and have people eat with you. Instead,
Speaker 1: come to this random diner people and meet me here
Speaker 1: and sit in my booth. I'll be at the Embassy
Speaker 1: Diner on hempsteare termbagain, Beth Page, Sunday morning at nine,
Speaker 1: come say hello.
Speaker 2: And I won't I'll be eating cereal. Love you, Thank
Speaker 2: you all, Thank you so much for listening. Like rate review, share,
Speaker 2: do all the things and.
Speaker 1: Follow our friends at feign Land Fresh dairies on Instagram.
Speaker 1: Most important, look for the cowface. Yeah, when you're at
Speaker 1: the dairy case.
Speaker 2: Ewww.
Speaker 1: And that's it, right, buddy, that's it. You said the
Speaker 1: whole thing. I said the whole thing. Serial killerspc dot.
Speaker 2: Car serial killerspc dot com to see all the ratings
Speaker 2: and reviews. We love you so much, Newman, you're the best.
Speaker 1: And you can check all the videos out there too
Speaker 1: because he links them. Yeah.
Speaker 2: Thanks Newman.
Speaker 1: We have like four shorts left if you want to
Speaker 1: buy one. Yeah. We should do more merch too, We
Speaker 1: really should. I don't know what you're waiting for until
Speaker 1: we see you next Monday.
Speaker 2: Or it's always you. I can't get you after ten,
Speaker 2: After ten thirty, ghost.
Speaker 1: You go monk mode, Crunch, Crunch. I'll send to carry
Speaker 1: your pigeon to try and get in touch with your people.
Speaker 1: I want to hoodie. The yellow things were ugly.
Speaker 2: I know it would be so cool if we did that.
Speaker 2: Maybe we should sit down and talk, but unfortunately, you
Speaker 2: gotta go. It's ten thirty now. Cooper needs your Applesaucepi.
Speaker 1: You logo, everything gotta go.
Speaker 2: Buy