WEBVTT - Ep 51 The Path of Most (Antibiotic) Resistance

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<v Speaker 1>Hi.

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<v Speaker 2>I'm Stephanie Strappie. People call me Steph. I'm the Associate

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<v Speaker 2>Dean of Global Health Sciences at the University of California,

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<v Speaker 2>San Diego, and I now co direct the new Center

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<v Speaker 2>for Innovative Page Applications in Therapeutics known as iPath. That's

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<v Speaker 2>the first page therapy center in North America. But that's

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<v Speaker 2>the end of the story. You want to hear how

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<v Speaker 2>I got there, right, Well, it's a crazy story. People

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<v Speaker 2>often don't even believe that it's true, but it really is.

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<v Speaker 2>My husband and I went on vacasion in Egypt in

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<v Speaker 2>the fall of twenty fifteen, and we're scientists. We travel

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<v Speaker 2>together and we always do off the beaten path kinds

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<v Speaker 2>of things. We had a dream of, you know, going

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<v Speaker 2>to see King Tut's tomb, and we floated down the

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<v Speaker 2>Nile River in a wonderful ship. So everything went great

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<v Speaker 2>until the night before we were supposed to see King

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<v Speaker 2>Tut's tomb, and Tom and I had this wonderful meal

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<v Speaker 2>on top of a cruise ship and he got violently

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<v Speaker 2>all afterwards. I mean he was throwing up all over

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<v Speaker 2>the place, and you know, I just thought he had

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<v Speaker 2>a bad muscle or something. Like that, but actually he

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<v Speaker 2>got very sick. We had to call a doctor to

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<v Speaker 2>the ship. The doctor said, he's going into shock. There

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<v Speaker 2>was no hospital in Luxor, where the ship was docked,

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<v Speaker 2>so we ended up having to go to a community

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<v Speaker 2>clinic there. They diagnosed him with pancreatitis, which is essentially

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<v Speaker 2>an inflammation of the pancreas. But when I called back

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<v Speaker 2>home to our colleagues who are leading the Department of

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<v Speaker 2>Infectious Diseases at UC San Diego, they said, hey, that's

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<v Speaker 2>just a symptom of something else. Because you know you're

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<v Speaker 2>the wine drinker in the family. Tom doesn't drink nearly

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<v Speaker 2>as much as you, and that's usually one of the

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<v Speaker 2>causes of pancreatitis. They said, something else is going on.

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<v Speaker 2>And luckily we had travel insurance, so we were able

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<v Speaker 2>to get him medevact to Frankfurt, Germany, because he was

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<v Speaker 2>too sick to be metavact home. And there they did

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<v Speaker 2>a sea tea scan and saw that he had a

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<v Speaker 2>giant abscess in his abdomen, the size of a football.

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<v Speaker 2>And the doctors came to me and said, you know,

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<v Speaker 2>there's something lurking inside this abscess, and they showed me

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<v Speaker 2>this putrid flask of fluid that they'd taken from this abscess,

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<v Speaker 2>and they said, something's growing in there, and we have

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<v Speaker 2>had to culture it. It's going to take a couple

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<v Speaker 2>of days. But let's hope it's a garden variety of

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<v Speaker 2>microorganism because there's a lot of multi drug resistant bacteria

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<v Speaker 2>in Egypt. Well, I was getting a little bit worried,

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<v Speaker 2>but you know, I thought, hey, we have antibiotics. Anything

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<v Speaker 2>you know that's grown in there, we can handle it. Well,

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<v Speaker 2>the doctors came back in a couple of days and

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<v Speaker 2>they showed me that this name of this organism was

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<v Speaker 2>ascimeo bactor bomanii, and it's something that I used to

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<v Speaker 2>plate on my petri dishes back in the nineteen eighties

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<v Speaker 2>when I was taking a rusty old degree in microbiology

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<v Speaker 2>at the University of Toronto. And again I really wasn't

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<v Speaker 2>that worried, but they said, look, this is actually the

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<v Speaker 2>worst bacteria on the planet. I thought, you know what,

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<v Speaker 2>how can this be the worst back here on the planet, because,

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<v Speaker 2>like you know, twenty years ago, we just had to

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<v Speaker 2>use like goggles in a lab code and that was it.

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<v Speaker 2>It was not worrisome at all. Well, it turns out

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<v Speaker 2>that the antime chrobia resistance crisis had crept up on us,

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<v Speaker 2>and Tom was essentially the poster child for this post

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<v Speaker 2>antibiotic era that we've entered now. And so the doctors

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<v Speaker 2>did what's called an antibiogram to find out the antibiotics

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<v Speaker 2>that could be used to hopefully treat this thing. And

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<v Speaker 2>they came back and they were even more alarmed because

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<v Speaker 2>there was only a couple of antibiotics that it was

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<v Speaker 2>partially sensitive to, and it was resistant to fifteen right

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<v Speaker 2>off the top. Well, I started to get worried now,

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<v Speaker 2>and this is right before Christmas of twenty fifteen. Luckily,

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<v Speaker 2>they stabilized him, got him sent back to San Diego,

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<v Speaker 2>where my colleagues in the Department of Medicine were looking

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<v Speaker 2>after him. And I thought, okay, we're fine, we're home now, right,

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<v Speaker 2>everything's going to be fine. We'll find some antibiotics to,

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<v Speaker 2>you know, to cock tol together to cure this thing.

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<v Speaker 2>And they repeated the culture and they found out that now,

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<v Speaker 2>and even though only a few weeks had passed, this

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<v Speaker 2>organism was resistant to all antibiotics, I mean, even the

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<v Speaker 2>last resor antibioticaliston that was developed in world War two. Well,

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<v Speaker 2>they said, you know, he's too weak for surgery. We

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<v Speaker 2>have no choice but to use interventional radiology to essentially

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<v Speaker 2>stick the holes in his abdomen and put these catheters

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<v Speaker 2>in there to try to drain out this infected fluid

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<v Speaker 2>out of the abscess and hopefully it would shrink and

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<v Speaker 2>then he'd be better. Right, Well, not so fast, because

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<v Speaker 2>even though he had started to improve, one day, he

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<v Speaker 2>sat up in bed and this tube inside his abdomen

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<v Speaker 2>slipped and it just dumped all that infected fluid into

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<v Speaker 2>his abdomen into his bloodstream, and immediately he went into

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<v Speaker 2>septic shock right in front of my eyes. And I'm

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<v Speaker 2>telling you, it was one of the scariest moments of

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<v Speaker 2>my life. We were actually supposed to get discharged in

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<v Speaker 2>a cute care facility the next day, but that wasn't

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<v Speaker 2>happening anytime past. In fact, he was rushed back to

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<v Speaker 2>the ICU in the same hospital and put it into

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<v Speaker 2>an induced coma for a couple of days to give

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<v Speaker 2>his body to rest. And he did wake up from that,

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<v Speaker 2>but now this organism is now in his whole body.

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<v Speaker 2>He was like fully, like systemically infected, and from that

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<v Speaker 2>moment on. He was dying a little bit more each day,

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<v Speaker 2>and it was just horrible to watch. He lost one

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<v Speaker 2>hundred pounds off of his frame. He was in and

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<v Speaker 2>out of a real coma that he wasn't waking up from.

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<v Speaker 2>And one day I heard some colleagues on a conference

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<v Speaker 2>call when I was trying to, you know, keep one

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<v Speaker 2>tether back to the real world, and they said, does

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<v Speaker 2>anybody realize that you know there's anything? Told step that

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<v Speaker 2>her husband is going to die? And I thought, oh

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<v Speaker 2>my god, like nobody has. And I cradled the phone

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<v Speaker 2>in my arms like a baby, and I thought they

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<v Speaker 2>just didn't want to tell me, and I'm going to

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<v Speaker 2>lose them unless I do something. So I had this

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<v Speaker 2>conversation with Tom and asked him if he wanted to live.

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<v Speaker 2>And I didn't know if he could even hear me,

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<v Speaker 2>but I said, if you want to live, please squeeze

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<v Speaker 2>my hand and I'll leave no stone unturned. And he

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<v Speaker 2>squeezed my hand. Now, I mean, I was thrilled, but

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<v Speaker 2>I thought, you know what am I going to do?

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<v Speaker 2>Like I'm not a medical doctor. I don't know how

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<v Speaker 2>to cure this thing. But I did what anybody would

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<v Speaker 2>do in my shoes. Because I'm a scientist. I went

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<v Speaker 2>home and I hit PubMed, you know the Google scholar

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<v Speaker 2>for scientists that the National Library of Medicine has developed,

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<v Speaker 2>and I found this ancient, one hundred year old therapy

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<v Speaker 2>called phage therapy, which are essentially these bacteria. Phages are

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<v Speaker 2>viruses that have naturally evolved to attack bacteria. And I

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<v Speaker 2>had heard about them in my microbiology classes way back

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<v Speaker 2>in the nineteen eighties, but I never knew that they've

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<v Speaker 2>been used to treat bacterial infections. Well turned out that

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<v Speaker 2>they had, that they were considered experimental treatment in the West,

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<v Speaker 2>and they're only being used in the former Soviet Union

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<v Speaker 2>and in parts of Eastern Europe. So I asked the

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<v Speaker 2>colleagues that were treating TOM. I said, you know, could

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<v Speaker 2>we use phage therapy to treat tom and that lead

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<v Speaker 2>infectious disease Doctor doctor Chip Schooley, who is a close

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<v Speaker 2>colleague of mine, he said, what an interesting and intriguing idea.

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<v Speaker 2>You know, if you could find phages that matched a

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<v Speaker 2>Tom's bacterial isolate, I'll call the FDA and request compassionate

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<v Speaker 2>use permission for us to use phage therapy to cure them.

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<v Speaker 2>But I've never done this before, and I don't know

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<v Speaker 2>anybody who has, so you know it's a long shot. Anyway,

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<v Speaker 2>long story short, global village of researchers from all over

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<v Speaker 2>the world stepped up, including researchers from Texas A and

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<v Speaker 2>M University, San Diego State University, and even the US

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<v Speaker 2>maybe chipped in, and we found phages in the nick

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<v Speaker 2>of time to match Tom's bacteria, and we injected them

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<v Speaker 2>into his body, a billion phages per dose every two hours.

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<v Speaker 2>We didn't know if we were going to kill him

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<v Speaker 2>or cure. But three days later he lifted his head

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<v Speaker 2>off the pillow and kissed his daughter's hand, and I'm

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<v Speaker 2>telling you, it was the happiest day of my life.

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<v Speaker 2>So that's our crazy story. I left a lot of

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<v Speaker 2>it out, but it's in our book, The Perfect Predator.

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<v Speaker 2>If you want to hear more details, you want to say,

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<v Speaker 2>Hi Tom, Hi Tom, how are you feeling these days?

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<v Speaker 3>I'm feeling great.

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<v Speaker 4>Can't complain.

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<v Speaker 3>Well I could, but nobody's going to listen after it.

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<v Speaker 3>I got saved like this, Well it's better than the alternative, right,

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<v Speaker 3>You're damn right.

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<v Speaker 4>That was amazing. Thank you so much, Stephanie. We really

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<v Speaker 4>appreciate you taking the time to come on the podcast

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<v Speaker 4>and share your story with us.

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<v Speaker 3>We really really do. It's oh man, what a bonkers story.

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<v Speaker 4>I really really and we'll mention this again, but I

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<v Speaker 4>really really encourage everyone to go out there and read

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<v Speaker 4>The Perfect Predator, which is the book that she wrote

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<v Speaker 4>about this experience. It was on put downable. If that's

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<v Speaker 4>a word, I could not put it down. How about that.

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<v Speaker 3>I really hope that that's a word.

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<v Speaker 4>Yeah, I don't think it is.

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<v Speaker 2>Hi.

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<v Speaker 3>I'm Aaron Welsh and I'm Aaron Oman Updyke.

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<v Speaker 4>And this is the this podcast will kill you.

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<v Speaker 3>So today we're talking about antibiotic resistance.

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<v Speaker 4>Yes, you thought you heard all that you wanted to

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<v Speaker 4>know about antibiotics in the last episode. No way, nopeng

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<v Speaker 4>There's so much so fast. There is so much more

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<v Speaker 4>in the world of antibiotics to learn about, to read about,

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<v Speaker 4>to hear about. And that's what we're doing this episode.

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<v Speaker 3>We promise it's not all depressing, like it's mostly depressing.

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<v Speaker 4>But yeah, we're going to end it on a hope

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<v Speaker 4>for the future. Nope, absolutely, I think.

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<v Speaker 3>Yeah.

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<v Speaker 4>A couple of things we completely forgot Aaron and our

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<v Speaker 4>excitement to do the episode last week to talk about

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<v Speaker 4>why we were so excited beyond just the fact that

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<v Speaker 4>it was antibiotics. It was our fiftieth regular season episode.

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<v Speaker 3>I totally forgot about that. Oh my gosh, I can't

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<v Speaker 3>believe we've made that many episodes.

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<v Speaker 4>I really can't. I remember, like going back to one

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<v Speaker 4>of the earlier ones, and I remember how we used

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<v Speaker 4>to be like, oh my gosh, episode seven, can you

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<v Speaker 4>believe we've made it this far.

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<v Speaker 3>To be fair, I was shocked that we made it

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<v Speaker 3>to seven episodes. So that's fair, that's fair. It was

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<v Speaker 3>a true sentiment at the time.

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<v Speaker 4>The other thing is that I completely forgot to mention

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<v Speaker 4>where the first hand account came from in the antibiotics episode,

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<v Speaker 4>and that was I mean, it's like we're amateurs at

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<v Speaker 4>this On our fiftieth episode, we failed to do the

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<v Speaker 4>most important things.

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<v Speaker 3>Sometimes the days just get to you.

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<v Speaker 4>So that so the first hand account from our last

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<v Speaker 4>episode on antibiotics came from a book called The Youngest

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<v Speaker 4>Science by Lewis Thomas. Okay, so Aaron to a company

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<v Speaker 4>our quarantine for the antibiotics episode, which was penicillin, the

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<v Speaker 4>classic cocktail. What are we drinking this week.

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<v Speaker 3>This week we're drinking the plasmid. Oh if that's not

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<v Speaker 3>funny to you, now, it will be funny as soon

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<v Speaker 3>as I explain the biology of antibiotic resistance exactly exactly.

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<v Speaker 4>And you're like, why are they laughing so hard?

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<v Speaker 3>And what's in the plasmid?

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<v Speaker 4>Great question. It is mezcal, like a honey mint, simple

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<v Speaker 4>syrup and lime juice. It's kind of like a penicillin,

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<v Speaker 4>but it's a take on a penicillin.

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<v Speaker 3>It's a plasmid of a penicillin exactly.

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<v Speaker 4>It's a plasmid of It's a plasmid containing resistance to penicillin.

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<v Speaker 4>We will post the recipe for the alcoholic quarantini and

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<v Speaker 4>the non alcoholic place Berta on our website. This podcast

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<v Speaker 4>will kill you dot com as well as all of

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<v Speaker 4>our social media channels any other business I don't think,

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<v Speaker 4>So let's get right to it.

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<v Speaker 3>I can't wait. We'll take one quick break first, antibiotic resistance. Okay,

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<v Speaker 3>it's a big topic, so we're going to break it down.

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<v Speaker 3>Here's how. First of all, hopefully everyone's listened to the

0:13:31.000 --> 0:13:34.800
<v Speaker 3>antibiotics episode, so you have a framework for how antibiotics work.

0:13:35.280 --> 0:13:39.600
<v Speaker 3>As a very brief overview. Antibiotics are designed to either

0:13:39.760 --> 0:13:44.160
<v Speaker 3>kill or halt the growth of bacteria, and they do

0:13:44.320 --> 0:13:49.839
<v Speaker 3>so by targeting various elements of bacterial cell walls, protein synthesis,

0:13:50.240 --> 0:13:55.960
<v Speaker 3>DNA replication, or metabolism. That's our whole episode in ten seconds.

0:13:56.320 --> 0:13:58.720
<v Speaker 4>Well that's a lot shorter than what the episode actually

0:13:58.720 --> 0:13:59.679
<v Speaker 4>turned out to be erin.

0:14:01.559 --> 0:14:06.920
<v Speaker 3>Okay, So the question first on a basic level, is

0:14:07.880 --> 0:14:12.280
<v Speaker 3>what are the mechanisms of antibiotic resistance? Like, how do

0:14:12.400 --> 0:14:16.200
<v Speaker 3>bacteria actually resist these antibiotics?

0:14:16.280 --> 0:14:17.920
<v Speaker 4>Just sheer force of will?

0:14:18.080 --> 0:14:23.200
<v Speaker 3>That's that's the answer episode over. Once we understand that,

0:14:23.480 --> 0:14:27.200
<v Speaker 3>then we can ask two bigger picture questions, what drives

0:14:27.240 --> 0:14:33.440
<v Speaker 3>antibiotic resistance and how does this resistance spread through populations? Okay,

0:14:33.960 --> 0:14:34.720
<v Speaker 3>are you excited?

0:14:35.320 --> 0:14:36.360
<v Speaker 4>I'm super excited.

0:14:36.400 --> 0:14:41.880
<v Speaker 3>All right, So what are the mechanisms of resistance? First

0:14:41.920 --> 0:14:45.240
<v Speaker 3>of all, you can have intrinsic resistance and you can

0:14:45.280 --> 0:14:47.320
<v Speaker 3>have acquired resistance.

0:14:47.600 --> 0:14:51.320
<v Speaker 4>If you are you being bacteria right, all right, I'm

0:14:51.360 --> 0:14:52.160
<v Speaker 4>a bacterial cell.

0:14:52.200 --> 0:14:57.440
<v Speaker 3>You're a bacterial cell. So very broadly, intrinsic resistance makes

0:14:57.560 --> 0:14:59.960
<v Speaker 3>a lot of sense in the context that a lot

0:15:00.000 --> 0:15:04.600
<v Speaker 3>lot of our antibiotics come from bacterial products. Right, So

0:15:04.680 --> 0:15:08.560
<v Speaker 3>it makes sense that a Streptomyces bacteria, for example, will

0:15:08.600 --> 0:15:10.600
<v Speaker 3>be naturally resistant to streptomycin.

0:15:10.920 --> 0:15:11.480
<v Speaker 4>That makes sense.

0:15:11.560 --> 0:15:15.920
<v Speaker 3>Yeah, So that is intrinsic resistance, which is neither the

0:15:16.000 --> 0:15:19.720
<v Speaker 3>interesting nor the concerning part of antibiotic resistance. So that's

0:15:19.720 --> 0:15:22.560
<v Speaker 3>all we'll say about it. What is both interesting and

0:15:22.680 --> 0:15:27.160
<v Speaker 3>concerning is acquired resistance. And there are a few big

0:15:27.280 --> 0:15:32.560
<v Speaker 3>categories of mechanisms by which bacteria can evade the effects

0:15:32.560 --> 0:15:37.680
<v Speaker 3>of antibiotics. Let's go through them. Number one, bacteria can

0:15:37.760 --> 0:15:44.680
<v Speaker 3>resist antibiotics by changing the target enzymes. So what does

0:15:44.720 --> 0:15:48.600
<v Speaker 3>that mean for drugs like quinolones that we talked about,

0:15:48.600 --> 0:15:54.040
<v Speaker 3>fluoroquinolones or refampin or the sulfonamides. These are drugs that

0:15:54.080 --> 0:15:58.760
<v Speaker 3>bind directly to certain enzymes DNA gyrase or RNA polymerase.

0:15:59.440 --> 0:16:04.160
<v Speaker 3>So if if bacteria modify these enzymes slightly change their

0:16:04.200 --> 0:16:07.560
<v Speaker 3>structure just a little bit, then these antibiotic compounds are

0:16:07.600 --> 0:16:11.040
<v Speaker 3>no longer able to bind to them. Boom, they don't work.

0:16:11.600 --> 0:16:18.200
<v Speaker 4>Makes sense, And that seems like a relatively easy or

0:16:18.240 --> 0:16:22.080
<v Speaker 4>like a relatively simple mutation would be necessary. Like one little.

0:16:21.840 --> 0:16:26.880
<v Speaker 3>Quirk exactly, one little quirk for sure. Another way. That's

0:16:26.920 --> 0:16:31.640
<v Speaker 3>actually very similar in the case of the classes of

0:16:31.640 --> 0:16:36.560
<v Speaker 3>antibiotics that work by binding too ribosomes instead of enzymes.

0:16:37.040 --> 0:16:41.359
<v Speaker 3>If bacteria evolve mutations to their ribosomes such that antibiotics

0:16:41.400 --> 0:16:48.400
<v Speaker 3>can no longer bind, then again, boom resistance. That's pretty straightforward, right, yeah, Okay,

0:16:48.760 --> 0:16:52.360
<v Speaker 3>So we can alter our enzymes that the antibiotics bind to,

0:16:52.720 --> 0:16:56.240
<v Speaker 3>or we can alter the proteins such as ribosomes that

0:16:56.480 --> 0:17:00.920
<v Speaker 3>antibiotics bind to. All right, two other ways that are

0:17:00.960 --> 0:17:07.919
<v Speaker 3>also related. Remember that gram negative bacteria especially have a

0:17:07.960 --> 0:17:11.760
<v Speaker 3>second membrane that surrounds the outside of their cell wall, right,

0:17:11.960 --> 0:17:14.919
<v Speaker 3>and this membrane is less permeable than the cell wall is.

0:17:15.600 --> 0:17:18.919
<v Speaker 3>So we know that gram negative bacteria are already harder

0:17:18.960 --> 0:17:22.800
<v Speaker 3>to target with antibiotics because of that. So for gram

0:17:22.840 --> 0:17:26.720
<v Speaker 3>negative bacteria, the way that antibiotics enter the cells is

0:17:26.840 --> 0:17:33.240
<v Speaker 3>through pores porins little channels in the membrane. Well, if

0:17:33.280 --> 0:17:38.200
<v Speaker 3>antibiotics can only enter certain porins, and bacteria then evolve

0:17:38.480 --> 0:17:41.960
<v Speaker 3>changes either to the type of porins or sometimes just

0:17:42.040 --> 0:17:45.160
<v Speaker 3>to the number of pores on their surface that can

0:17:45.160 --> 0:17:47.880
<v Speaker 3>make them more resistant to certain classes of antibiotics.

0:17:48.840 --> 0:17:49.960
<v Speaker 4>Makes sense, makes sense?

0:17:50.040 --> 0:17:54.359
<v Speaker 3>Right? Basically, just changing the way that antibiotics are able

0:17:54.400 --> 0:17:57.080
<v Speaker 3>to get into the cell, making it harder for antibiotics

0:17:57.119 --> 0:18:03.399
<v Speaker 3>to get in. Similar mechanism is you could kick antibiotics

0:18:03.440 --> 0:18:08.360
<v Speaker 3>out at a faster rate. So these are called eflux pumps.

0:18:09.119 --> 0:18:09.479
<v Speaker 1>Mmmm.

0:18:10.040 --> 0:18:14.359
<v Speaker 3>Yeah, bacteria have e flux pumps because, especially when they have,

0:18:14.720 --> 0:18:18.920
<v Speaker 3>especially gram negative bacteria that have two layers of membrane

0:18:18.920 --> 0:18:20.960
<v Speaker 3>plus a cell wall, they have to be able to

0:18:20.960 --> 0:18:23.840
<v Speaker 3>get stuff in and out of their cells. So eflux

0:18:23.920 --> 0:18:28.000
<v Speaker 3>pumps are a way that they can shuttle molecules outside

0:18:28.040 --> 0:18:32.120
<v Speaker 3>of their cells. And it turns out that the genes

0:18:32.119 --> 0:18:35.640
<v Speaker 3>for these types of eflux pumps aren't turned on all

0:18:35.680 --> 0:18:39.080
<v Speaker 3>of the time because they can be quite costly. They

0:18:39.080 --> 0:18:43.160
<v Speaker 3>can lead to bacteria exporting too much stuff and that

0:18:43.200 --> 0:18:47.679
<v Speaker 3>can change the membrane potential of their cells and ultimately

0:18:48.160 --> 0:18:49.080
<v Speaker 3>lead to cell death.

0:18:49.359 --> 0:18:52.120
<v Speaker 4>Okay, that's interesting, that makes sense too. I like that though.

0:18:52.320 --> 0:18:55.120
<v Speaker 3>Yeah, but in the face of antibiotics, if you can

0:18:55.280 --> 0:18:59.560
<v Speaker 3>upregulate those eflex pumps, then you can ship the antibiotic

0:18:59.640 --> 0:19:02.800
<v Speaker 3>MOLUCU out of the cell before they have time to

0:19:02.880 --> 0:19:03.199
<v Speaker 3>kill you.

0:19:03.760 --> 0:19:06.120
<v Speaker 4>Right, So it's it's worth it. Even though it's costly,

0:19:06.160 --> 0:19:08.200
<v Speaker 4>it's worth it. In the face of something that is

0:19:08.240 --> 0:19:09.240
<v Speaker 4>actually going to kill you.

0:19:09.760 --> 0:19:13.960
<v Speaker 3>That is like the that's like antibiotic resistance in a nutshell,

0:19:14.040 --> 0:19:16.760
<v Speaker 3>it's worth it if the antibiotic is going to kill you.

0:19:17.400 --> 0:19:19.760
<v Speaker 4>Yeah, I mean that's that's evolution in a nutshell.

0:19:20.000 --> 0:19:25.240
<v Speaker 3>Yes, Okay, So those are the two other ways. You

0:19:25.280 --> 0:19:28.360
<v Speaker 3>can change your eflux pumps, and you can change your

0:19:28.600 --> 0:19:31.520
<v Speaker 3>porins right, make it harder for antibiotics to get in

0:19:31.960 --> 0:19:37.000
<v Speaker 3>or export them out even faster. And then the last

0:19:37.080 --> 0:19:43.359
<v Speaker 3>way that you can evade antibiotics is by changing the

0:19:43.480 --> 0:19:47.679
<v Speaker 3>antibiotics themselves. This is my personal favorite mechanism.

0:19:48.000 --> 0:19:48.400
<v Speaker 2>Oohoo.

0:19:49.200 --> 0:19:53.440
<v Speaker 3>Right, So bacteria can evolve ways to alter the antibiotic

0:19:53.480 --> 0:19:57.360
<v Speaker 3>compounds themselves and render them useless. So for this, I'm

0:19:57.359 --> 0:20:00.680
<v Speaker 3>going to actually go through a couple of examples. There's

0:20:00.720 --> 0:20:03.080
<v Speaker 3>a lot of different ways that bacteria can do this,

0:20:03.240 --> 0:20:06.480
<v Speaker 3>so we'll go through two examples of it. The first

0:20:06.760 --> 0:20:10.639
<v Speaker 3>are aminoglycosides, which you might remember from our last episode.

0:20:10.720 --> 0:20:16.040
<v Speaker 3>These are streptomycin tobomycin. These act on bacterial protein synthesis.

0:20:16.040 --> 0:20:21.200
<v Speaker 3>They bind to ribosomes. Okay, h So bacteria can produce

0:20:21.400 --> 0:20:27.479
<v Speaker 3>enzymes naturally, produce enzymes that bind to these antibiotics and

0:20:28.080 --> 0:20:32.879
<v Speaker 3>add stuff to them, whether it's a phosphate or just

0:20:32.960 --> 0:20:37.960
<v Speaker 3>a little carbon group, and that changes the structure of

0:20:38.000 --> 0:20:42.320
<v Speaker 3>the aminoglycoside itself so that it no longer works. It

0:20:42.359 --> 0:20:43.920
<v Speaker 3>basically inactivates it.

0:20:45.240 --> 0:20:50.359
<v Speaker 4>That seems like much trickier to pull off, maybe, but

0:20:50.480 --> 0:20:54.360
<v Speaker 4>they do it really well. It's really cool, all right.

0:20:55.280 --> 0:20:58.640
<v Speaker 3>The other most famous example of this are, of course,

0:20:59.080 --> 0:21:02.120
<v Speaker 3>the beta lactine maces. Have you heard of this?

0:21:03.040 --> 0:21:05.639
<v Speaker 4>Yes, there are enzymes that like actually break down the

0:21:05.640 --> 0:21:06.960
<v Speaker 4>betaalactam ring, right.

0:21:07.040 --> 0:21:12.120
<v Speaker 3>Yes, And the beta lactam ring is how betaalactam antibiotics

0:21:12.119 --> 0:21:17.320
<v Speaker 3>like penicillin and cephalosporin actually work. So many bacteria, especially

0:21:17.400 --> 0:21:22.280
<v Speaker 3>gram positives, produce these enzymes called betaalactamases that bind to

0:21:22.600 --> 0:21:27.639
<v Speaker 3>and inactivate that betaalactam ring. It is so common, like

0:21:27.680 --> 0:21:31.960
<v Speaker 3>betaalactamases are so common and ubiquitous that we actually have

0:21:32.080 --> 0:21:36.680
<v Speaker 3>a whole nother set of drugs that we call betaalactamase inhibitors,

0:21:37.720 --> 0:21:41.640
<v Speaker 3>and these drugs inhibit or reduce the activity of those enzymes.

0:21:41.760 --> 0:21:44.280
<v Speaker 3>So it's actually really common that when we give a

0:21:44.320 --> 0:21:48.760
<v Speaker 3>beta lactam antibiotic like amoxicillin, we give it in combination

0:21:49.000 --> 0:21:53.840
<v Speaker 3>with a beta lactamase inhibitor like clavelanic acid. That combination

0:21:54.040 --> 0:21:56.280
<v Speaker 3>is called augmentin mm hmm.

0:21:56.880 --> 0:22:00.879
<v Speaker 4>It's sort of like the lactamase inhibitors hold back the

0:22:00.920 --> 0:22:03.360
<v Speaker 4>little guards and they're like no, no, you can invade

0:22:03.359 --> 0:22:04.359
<v Speaker 4>the castle. Okay.

0:22:04.440 --> 0:22:10.280
<v Speaker 3>So there's a there's a series of videos that most

0:22:10.359 --> 0:22:13.080
<v Speaker 3>Med students, any Med student listening is gonna laugh really

0:22:13.080 --> 0:22:15.720
<v Speaker 3>hard at that, because we watch these videos called Sketchy

0:22:15.760 --> 0:22:19.679
<v Speaker 3>Micro and they show like beta lactams are these rings,

0:22:19.720 --> 0:22:23.040
<v Speaker 3>and then the beta lactamases are these little like laser

0:22:23.160 --> 0:22:27.159
<v Speaker 3>shooters that shoot away the beta lactams, and then you

0:22:27.240 --> 0:22:30.360
<v Speaker 3>have like the clabulonic acid that has like a armor

0:22:30.359 --> 0:22:31.920
<v Speaker 3>that comes in anyway.

0:22:34.359 --> 0:22:37.639
<v Speaker 4>I like it. It's really great. It's very easy to

0:22:38.160 --> 0:22:40.400
<v Speaker 4>envision all these as like little cartoons for sure.

0:22:40.640 --> 0:22:43.000
<v Speaker 3>Yes. Oh, and they help you learn it a lot,

0:22:43.160 --> 0:22:48.199
<v Speaker 3>a lot easier. Yeah, So it's very cool. We already have,

0:22:48.440 --> 0:22:52.080
<v Speaker 3>like we've known that beta lactamases exist for so long

0:22:52.200 --> 0:22:56.239
<v Speaker 3>that we already have drugs that specifically target those. But

0:22:56.320 --> 0:22:59.320
<v Speaker 3>what's scary is that now many bacteria are what they

0:22:59.440 --> 0:23:05.080
<v Speaker 3>what we call extended spectrum beta lactamese producers, so they

0:23:05.080 --> 0:23:09.280
<v Speaker 3>are making even stronger beta lactamases that can break even

0:23:09.400 --> 0:23:10.840
<v Speaker 3>more of our drugs.

0:23:10.920 --> 0:23:14.520
<v Speaker 4>Essentially, Yeah, I mean that's sort of the theme, Like

0:23:14.600 --> 0:23:17.520
<v Speaker 4>this is the same story, like over and over again,

0:23:17.560 --> 0:23:19.800
<v Speaker 4>with just tiny variations exactly.

0:23:19.880 --> 0:23:22.639
<v Speaker 3>So then that kind of gets to the next question,

0:23:22.680 --> 0:23:25.919
<v Speaker 3>which is what actually drives this resistance? Why is it

0:23:26.000 --> 0:23:30.159
<v Speaker 3>that we have resistance cropping up again and again? And

0:23:30.200 --> 0:23:32.199
<v Speaker 3>we've kind of already touched on it, but the basic

0:23:32.280 --> 0:23:35.760
<v Speaker 3>answer is mutation and selection.

0:23:36.040 --> 0:23:37.200
<v Speaker 4>Right, It's a numbers game.

0:23:37.520 --> 0:23:41.840
<v Speaker 3>Yeah, So for resistance to happen, first a gene for

0:23:41.920 --> 0:23:45.480
<v Speaker 3>that resistance, any one of those types of resistance that

0:23:45.520 --> 0:23:48.320
<v Speaker 3>I already mentioned, a gene for that has to appear

0:23:48.359 --> 0:23:52.640
<v Speaker 3>in the population. And often this happens by random mutation,

0:23:52.840 --> 0:23:57.399
<v Speaker 3>which seems like it should be very unlikely, right.

0:23:58.320 --> 0:24:02.159
<v Speaker 4>Well, given the generation time and how many generations, like

0:24:02.320 --> 0:24:05.240
<v Speaker 4>even within a year or something, a strain of E.

0:24:05.359 --> 0:24:08.640
<v Speaker 4>Cola will have it's not. It becomes surprising that there's

0:24:08.680 --> 0:24:10.959
<v Speaker 4>not resistance rather than surprising that there is.

0:24:11.080 --> 0:24:13.640
<v Speaker 3>Would you like to put some hard numbers on that, Eric,

0:24:13.960 --> 0:24:16.880
<v Speaker 3>You know that I would erin so mutations like this

0:24:17.440 --> 0:24:22.680
<v Speaker 3>that can provide resistance occur about once every ten million cells,

0:24:23.600 --> 0:24:28.600
<v Speaker 3>and because many bacterial species divide so frequently, like once

0:24:28.680 --> 0:24:32.120
<v Speaker 3>every half an hour, it would only take six hours

0:24:32.160 --> 0:24:34.000
<v Speaker 3>to get to ten million cells.

0:24:35.000 --> 0:24:36.080
<v Speaker 4>And all it takes is one.

0:24:36.320 --> 0:24:39.800
<v Speaker 3>All it takes is one. Okay, okay. So that's the

0:24:39.840 --> 0:24:42.800
<v Speaker 3>first step, right, mutation. You have to mutate your DNA

0:24:43.080 --> 0:24:45.800
<v Speaker 3>in such a way that you produce one of those changes.

0:24:46.280 --> 0:24:48.760
<v Speaker 3>And then the second thing that has to happen is

0:24:49.000 --> 0:24:53.639
<v Speaker 3>selection pressure, which essentially means you have to wipe out most,

0:24:53.920 --> 0:24:58.080
<v Speaker 3>but not all, of the bacteria in a population. So

0:24:58.160 --> 0:25:01.240
<v Speaker 3>let's put some numbers on this again. Let's say you

0:25:01.320 --> 0:25:05.239
<v Speaker 3>have like ten thousand bacteria living in a wound on

0:25:05.280 --> 0:25:09.439
<v Speaker 3>your hand. If you killed nine thousand of those bacteria

0:25:09.520 --> 0:25:14.240
<v Speaker 3>by any means, antibiotics or otherwise, you have selected one

0:25:14.320 --> 0:25:18.639
<v Speaker 3>thousand survivors. H those one thousand survivors will go on

0:25:18.880 --> 0:25:25.920
<v Speaker 3>to reproduce. And oftentimes those one thousand survivors aren't representative

0:25:26.000 --> 0:25:28.959
<v Speaker 3>of that whole ten thousand group of bacteria, right, They

0:25:29.080 --> 0:25:31.959
<v Speaker 3>all have their own little mutations that are slightly different,

0:25:33.080 --> 0:25:34.919
<v Speaker 3>but those are the ones that are going to go

0:25:35.080 --> 0:25:38.719
<v Speaker 3>on and reproduce. So if any of those one thousand

0:25:39.080 --> 0:25:42.800
<v Speaker 3>had the ability to resist an antibiotic. Those are going

0:25:42.840 --> 0:25:46.840
<v Speaker 3>to be the ones that now grow and proliferate, right, Okay,

0:25:47.359 --> 0:25:50.879
<v Speaker 3>because remember, like I mentioned, especially with eflux pumps, but

0:25:50.920 --> 0:25:54.399
<v Speaker 3>this is true for many of those other mechanisms of resistance.

0:25:54.960 --> 0:25:58.520
<v Speaker 3>A lot of the genes that confer resistance to antibiotics

0:25:58.800 --> 0:26:02.639
<v Speaker 3>are not useful, and in some cases they're harmful in

0:26:02.720 --> 0:26:04.960
<v Speaker 3>the absence of antibiotics.

0:26:05.200 --> 0:26:08.040
<v Speaker 4>Right. So you could see over time, if you don't

0:26:08.440 --> 0:26:12.520
<v Speaker 4>put any selection pressure on, you know, a bacterial strain,

0:26:12.600 --> 0:26:15.320
<v Speaker 4>as they replicate and replicate and replicate, then the resistance

0:26:15.359 --> 0:26:18.360
<v Speaker 4>genes might drop out because it's more costly to maintain

0:26:18.600 --> 0:26:19.720
<v Speaker 4>exactly right.

0:26:20.840 --> 0:26:25.119
<v Speaker 3>Okay, So then how does this gene that's present in

0:26:25.200 --> 0:26:29.159
<v Speaker 3>let's say a couple of those one thousand bacteria that

0:26:29.200 --> 0:26:33.320
<v Speaker 3>are left, how does it spread through a population Because

0:26:33.320 --> 0:26:38.639
<v Speaker 3>we see antibiotic resistance growing at very rapid rates, right right.

0:26:39.080 --> 0:26:41.600
<v Speaker 3>So to understand this, we basically just have to know

0:26:42.320 --> 0:26:48.080
<v Speaker 3>that bacteria don't just reproduce by fission, right They that's

0:26:48.080 --> 0:26:53.080
<v Speaker 3>how they mainly reproduce, but they also can transfer genetic

0:26:53.200 --> 0:27:00.679
<v Speaker 3>material between cells. Okay, so this gets a get so

0:27:00.720 --> 0:27:01.520
<v Speaker 3>excited about this.

0:27:02.280 --> 0:27:04.639
<v Speaker 4>I think we talked about this in Ecola right with

0:27:04.840 --> 0:27:07.639
<v Speaker 4>Joshua Letterberg, I think, so who discovered this?

0:27:07.880 --> 0:27:12.840
<v Speaker 3>Yeah, So there are three ways that bacteria can introduce

0:27:12.920 --> 0:27:19.840
<v Speaker 3>some variety into their genes besides just mutation, conjugation, transformation,

0:27:20.240 --> 0:27:26.600
<v Speaker 3>and transduction. Conjugation is kind of like bacterial sex. So

0:27:26.720 --> 0:27:30.520
<v Speaker 3>basically two bacteria get together, they pull out their pillas,

0:27:31.760 --> 0:27:35.280
<v Speaker 3>and then they attach their pillas to their partner's pillas,

0:27:36.040 --> 0:27:40.200
<v Speaker 3>and then they can share plasmids. Plasmids are circles of DNA,

0:27:41.600 --> 0:27:45.640
<v Speaker 3>just little round nuggets pieces of DNA, and they can

0:27:45.720 --> 0:27:47.879
<v Speaker 3>transfer them. So they can like hand a plasmiad to

0:27:47.920 --> 0:27:50.520
<v Speaker 3>their partner, and they can grab a plasmid from their partner,

0:27:51.000 --> 0:27:56.280
<v Speaker 3>and sometimes oftentimes those little plasmids have super useful things

0:27:56.320 --> 0:28:01.440
<v Speaker 3>on them, like a better eflux pun or a new

0:28:01.680 --> 0:28:09.639
<v Speaker 3>type of betaactamase for example. Okay, that's conjugation. Transformation is

0:28:09.680 --> 0:28:13.080
<v Speaker 3>when bacteria pick up DNA from the environment. So if

0:28:13.119 --> 0:28:16.280
<v Speaker 3>their neighbor dies and explodes and leaves a bunch of

0:28:16.359 --> 0:28:20.200
<v Speaker 3>DNA floating around, another bacterium can swim by and pick

0:28:20.240 --> 0:28:24.960
<v Speaker 3>some of that up. And finally, transduction is when viruses

0:28:25.119 --> 0:28:32.360
<v Speaker 3>get involved. So bacteria phase which are viruses that infect bacteria. Okay,

0:28:32.520 --> 0:28:38.240
<v Speaker 3>these are important. These bacteria phasias have to use host

0:28:38.280 --> 0:28:41.320
<v Speaker 3>cell machinery in order to reproduce. So what they do

0:28:41.440 --> 0:28:45.160
<v Speaker 3>is they inject their DNA into a bacterium and then

0:28:45.240 --> 0:28:49.600
<v Speaker 3>some of that DNA can get incorporated into the bacterial DNA.

0:28:50.840 --> 0:28:54.800
<v Speaker 3>So then every time a virus picks up and infects

0:28:54.880 --> 0:28:58.600
<v Speaker 3>a new bacterium, they might transfer a little bit of

0:28:58.640 --> 0:29:03.160
<v Speaker 3>that bacterial DNA to a neighboring sell.

0:29:03.200 --> 0:29:07.400
<v Speaker 4>That is super cool. Also, we forgot to mention this

0:29:07.440 --> 0:29:10.920
<v Speaker 4>early on, but you will hear a lot more about

0:29:10.920 --> 0:29:16.600
<v Speaker 4>phages and their potential role as treatment for antibiotic resistent

0:29:16.680 --> 0:29:20.880
<v Speaker 4>infections later on in the episode from Time Stephanie as well,

0:29:21.120 --> 0:29:21.960
<v Speaker 4>big time, big time.

0:29:23.720 --> 0:29:26.680
<v Speaker 3>So I mean that's pretty much that's pretty much how

0:29:26.920 --> 0:29:32.040
<v Speaker 3>resistance works. Okay, So if we go back to that

0:29:32.160 --> 0:29:36.360
<v Speaker 3>population of ten thousand bacteria that lives in your festering

0:29:36.400 --> 0:29:38.920
<v Speaker 3>hand wound, Okay, just to kind of sum all this up,

0:29:39.560 --> 0:29:42.840
<v Speaker 3>mm hmm. Actually let's call it ten million bacteria.

0:29:43.160 --> 0:29:46.680
<v Speaker 4>Okay, Now my hand wound is really really just it's

0:29:46.880 --> 0:29:48.680
<v Speaker 4>cicy bacteria, yep.

0:29:48.800 --> 0:29:51.719
<v Speaker 3>Okay, so you cut yourself, Now you have ten million

0:29:51.760 --> 0:29:55.080
<v Speaker 3>bacteria in the cut on your hand, and one of

0:29:55.080 --> 0:29:58.200
<v Speaker 3>them happens to be resistant to penicillin, and that's what

0:29:58.280 --> 0:30:00.360
<v Speaker 3>you went to the doctor, and that's what going to

0:30:00.440 --> 0:30:03.720
<v Speaker 3>use to treat your hand infection. Okay, so you take

0:30:03.760 --> 0:30:07.440
<v Speaker 3>the penicillin and it wipes out all but one of

0:30:07.520 --> 0:30:12.600
<v Speaker 3>those bacteria. Right, you have just one loan bacterium left.

0:30:13.240 --> 0:30:16.720
<v Speaker 3>That's not a problem for your hand wound necessarily, but

0:30:16.920 --> 0:30:22.000
<v Speaker 3>that single bacterium is going to continue to multiply and multiply,

0:30:23.040 --> 0:30:27.760
<v Speaker 3>and now inevitably your hand is exposed to tons of

0:30:27.840 --> 0:30:31.160
<v Speaker 3>other bacteria all the time. Right, everything you touch is

0:30:31.240 --> 0:30:35.920
<v Speaker 3>covered in bacteria. So eventually that one bacterium that was

0:30:36.000 --> 0:30:41.080
<v Speaker 3>left and now reproducing that colony that's growing, is going

0:30:41.120 --> 0:30:45.280
<v Speaker 3>to come into contact with some new bacteria and he'll

0:30:45.280 --> 0:30:48.160
<v Speaker 3>probably go, hey, just so you guys know, if you're

0:30:48.200 --> 0:30:50.920
<v Speaker 3>planning on making a home here, all my friends just

0:30:50.960 --> 0:30:54.440
<v Speaker 3>got wiped out by penicillin recently, and I have this

0:30:54.480 --> 0:30:58.200
<v Speaker 3>little plasmid. It seems really helpful, like I survived. So

0:30:58.520 --> 0:31:01.920
<v Speaker 3>do you want this? Just the little betaalactomies? Do you

0:31:01.920 --> 0:31:05.080
<v Speaker 3>want one? And all of the new bacteria're gonna be

0:31:05.120 --> 0:31:06.800
<v Speaker 3>like yeah, heck yeah, I gave me one of those,

0:31:07.400 --> 0:31:12.440
<v Speaker 3>so they'll get together, conjugate and share that plasmid with

0:31:12.520 --> 0:31:16.680
<v Speaker 3>their friends in la antibiotic resistance.

0:31:18.120 --> 0:31:22.320
<v Speaker 4>I like, I feel like we have this this idea

0:31:22.480 --> 0:31:28.960
<v Speaker 4>of an antibiotic resistant bacteria to be completely like bulletproof basically,

0:31:29.600 --> 0:31:32.240
<v Speaker 4>but your body can still fight off that infection.

0:31:32.440 --> 0:31:35.000
<v Speaker 3>Oh for sure, Yeah, yeah, for sure, for sure. The

0:31:35.040 --> 0:31:38.640
<v Speaker 3>other thing too, though, is that many of these antibiotic

0:31:38.680 --> 0:31:43.840
<v Speaker 3>resistance genes come from environmental bacteria, so they don't necessarily

0:31:43.880 --> 0:31:47.959
<v Speaker 3>have to originate by mutation in that one bacterium that

0:31:48.000 --> 0:31:51.480
<v Speaker 3>was left behind. They could have been introduced from outside

0:31:51.480 --> 0:31:55.200
<v Speaker 3>populations to begin with, and then they can spread because

0:31:55.200 --> 0:31:56.360
<v Speaker 3>of selection pressures.

0:31:56.880 --> 0:32:01.480
<v Speaker 4>Oh yeah, and I'll talk about some of those sources resistance.

0:32:01.600 --> 0:32:05.320
<v Speaker 3>I can't wait. So yeah, that was a lot, but

0:32:05.320 --> 0:32:07.320
<v Speaker 3>that was antibiotic resistance in a nutshell.

0:32:08.120 --> 0:32:10.560
<v Speaker 4>I loved it. I loved it.

0:32:10.640 --> 0:32:14.400
<v Speaker 3>Oh good, I'm so glad. So Erin, how the heck

0:32:14.480 --> 0:32:15.120
<v Speaker 3>did we get here?

0:32:16.040 --> 0:32:17.640
<v Speaker 4>I can't wait to tell you?

0:32:17.880 --> 0:32:20.560
<v Speaker 5>Should we take a quick break first, let's do that,

0:32:50.880 --> 0:32:51.560
<v Speaker 5>so Erin.

0:32:52.600 --> 0:32:56.360
<v Speaker 4>You might think that this story the story of antibiotic resistance.

0:32:56.760 --> 0:33:00.160
<v Speaker 4>Maybe it starts with the first sulfonamide or penicil and

0:33:00.160 --> 0:33:03.640
<v Speaker 4>resistant strains of bacteria that were found in hospitals in

0:33:03.640 --> 0:33:04.600
<v Speaker 4>the nineteen forties.

0:33:04.800 --> 0:33:06.600
<v Speaker 3>Are you going to tell me it's way further back

0:33:06.600 --> 0:33:07.040
<v Speaker 3>than that.

0:33:07.360 --> 0:33:12.240
<v Speaker 4>Oh, way, way way further back, like millennia, millions of

0:33:12.360 --> 0:33:18.440
<v Speaker 4>years even, Okay, okay, so even today, like you said,

0:33:18.480 --> 0:33:21.200
<v Speaker 4>many of the antibiotics that we use are compounds produced

0:33:21.200 --> 0:33:25.600
<v Speaker 4>by microbes, fungi, or other bacterial species, And in the

0:33:25.640 --> 0:33:28.680
<v Speaker 4>early years of antibiotics, they were all like that, Like

0:33:28.760 --> 0:33:31.560
<v Speaker 4>synthetic antibiotics really only started to become developed in the

0:33:31.600 --> 0:33:34.440
<v Speaker 4>past few decades. And so I think it's easy to

0:33:34.480 --> 0:33:38.800
<v Speaker 4>take it for granted sometimes that these antibiotic compounds are

0:33:39.000 --> 0:33:43.080
<v Speaker 4>just produced by these soil microbes or fungi and not

0:33:43.280 --> 0:33:47.320
<v Speaker 4>question why exactly they might have evolved to produce substances

0:33:47.360 --> 0:33:50.280
<v Speaker 4>that can kill bacteria, because, like you said, when you're

0:33:50.360 --> 0:33:53.440
<v Speaker 4>producing something like that, it can be a costly thing,

0:33:53.520 --> 0:33:55.240
<v Speaker 4>Like it can be a costly thing to kind of

0:33:55.240 --> 0:33:58.720
<v Speaker 4>go above and beyond just simply replicating yourself and like

0:33:58.760 --> 0:33:59.400
<v Speaker 4>getting food.

0:33:59.600 --> 0:34:01.440
<v Speaker 3>I feel like we talk a lot about this in

0:34:01.480 --> 0:34:04.560
<v Speaker 3>our Plant Crossover episodes with Matt, like it takes a

0:34:04.600 --> 0:34:07.080
<v Speaker 3>lot for plants to make these compounds that kill us.

0:34:07.080 --> 0:34:09.640
<v Speaker 3>It takes a lot for bacteria to make these compounds

0:34:09.680 --> 0:34:11.120
<v Speaker 3>that kill other bacteria.

0:34:11.680 --> 0:34:14.680
<v Speaker 4>Yep. It was just like that with the bachulism episode,

0:34:14.719 --> 0:34:16.400
<v Speaker 4>Like why does this toxin exist?

0:34:16.560 --> 0:34:16.840
<v Speaker 3>Yeah?

0:34:16.880 --> 0:34:19.440
<v Speaker 4>So why do these compounds exist in nature? They didn't

0:34:19.480 --> 0:34:23.520
<v Speaker 4>just arise in the nineteen forties with penicilin like, they've

0:34:23.520 --> 0:34:26.279
<v Speaker 4>been there for millions of years. Okay, so what do

0:34:26.320 --> 0:34:27.880
<v Speaker 4>these compounds do in nature?

0:34:28.120 --> 0:34:28.600
<v Speaker 1>Yeah?

0:34:28.680 --> 0:34:31.680
<v Speaker 4>So let's just think about a little handful of soil. Okay,

0:34:32.080 --> 0:34:35.040
<v Speaker 4>God side, and you've grabbed some soil. In that soil,

0:34:35.320 --> 0:34:40.239
<v Speaker 4>you have this beautiful, complex, rich world of microbes. Even

0:34:40.280 --> 0:34:43.120
<v Speaker 4>though it looks just like a handful of soil, it's

0:34:43.160 --> 0:34:46.520
<v Speaker 4>really like teeming with microbial life. And each one of

0:34:46.560 --> 0:34:49.440
<v Speaker 4>these microbes are all pushing and pulling and fighting for

0:34:49.560 --> 0:34:53.000
<v Speaker 4>space and basically doing what it takes to continue on

0:34:53.040 --> 0:34:56.560
<v Speaker 4>to the next generation. This is a battle that has

0:34:56.600 --> 0:35:01.360
<v Speaker 4>been going on for millions of years, and over that time,

0:35:01.560 --> 0:35:05.200
<v Speaker 4>some microbes have evolved strategies to help them stay one

0:35:05.280 --> 0:35:07.719
<v Speaker 4>step ahead of the race to gain just a little

0:35:07.760 --> 0:35:12.399
<v Speaker 4>more ground, and antibiotic is one example of this type

0:35:12.400 --> 0:35:16.640
<v Speaker 4>of strategy in nature. These antimicrobial compounds actually help the

0:35:16.640 --> 0:35:20.120
<v Speaker 4>bacteria or fungi that produce them in any number of ways,

0:35:20.880 --> 0:35:25.040
<v Speaker 4>like to make super durable biofilms, or to more easily

0:35:25.080 --> 0:35:29.400
<v Speaker 4>invade an animal cell type three secretion system, or to

0:35:29.600 --> 0:35:33.360
<v Speaker 4>clear the competition in a particular area, or to also

0:35:33.480 --> 0:35:36.760
<v Speaker 4>better work alongside another group of bacteria. So they actually

0:35:36.760 --> 0:35:40.440
<v Speaker 4>can help some groups of bacteria. And it's also important

0:35:40.440 --> 0:35:43.759
<v Speaker 4>to remember that in nature, the amount of antibiotic compounds

0:35:43.800 --> 0:35:48.360
<v Speaker 4>produced by some of these bacteria or fungi, especially those

0:35:48.400 --> 0:35:53.280
<v Speaker 4>that make something like tetracycling, for example, is super small,

0:35:53.800 --> 0:35:57.440
<v Speaker 4>like nowhere near what a therapeutic dose would be for humans.

0:35:58.080 --> 0:35:59.680
<v Speaker 3>That is really important to keep in mind.

0:35:59.760 --> 0:36:04.879
<v Speaker 4>Yeah, wow, really important. And so when we make antibiotics

0:36:04.920 --> 0:36:07.680
<v Speaker 4>in a lab or in an industry setting, you are

0:36:07.719 --> 0:36:11.800
<v Speaker 4>like farming penicillin, like you are like farming the fungi

0:36:11.840 --> 0:36:14.240
<v Speaker 4>in the bacteria. You're making gobs and gobs and gobs

0:36:14.239 --> 0:36:19.359
<v Speaker 4>of it, which wouldn't happen in nature. Yeah, yeah, or

0:36:19.400 --> 0:36:26.560
<v Speaker 4>irl Okay, So yeah, make a mental note of that.

0:36:26.920 --> 0:36:27.320
<v Speaker 3>Okay.

0:36:28.200 --> 0:36:30.839
<v Speaker 4>So even though we may tend to think of these

0:36:30.840 --> 0:36:34.800
<v Speaker 4>antibiotic compounds as these brute force drugs that punch holes

0:36:34.840 --> 0:36:38.360
<v Speaker 4>and cell walls or tear apart ribosomes. Their role in

0:36:38.480 --> 0:36:42.880
<v Speaker 4>nature is much more nuanced and much more long standing.

0:36:43.320 --> 0:36:47.000
<v Speaker 4>So it makes sense then that if these microbes have

0:36:47.120 --> 0:36:51.120
<v Speaker 4>evolved the ability to produce antibiotic compounds over thousands or

0:36:51.160 --> 0:36:54.319
<v Speaker 4>millions of years, the bacteria that they are targeting with

0:36:54.440 --> 0:37:00.520
<v Speaker 4>those antibiotics have also evolved a trick or two resistance genes. Yeah,

0:37:00.560 --> 0:37:02.799
<v Speaker 4>and this isn't a guess, This isn't just like the

0:37:02.880 --> 0:37:08.480
<v Speaker 4>logical flow. Antibiotic resistance is ancient, which is actually the

0:37:09.400 --> 0:37:11.640
<v Speaker 4>word for word title of a paper that I read,

0:37:12.520 --> 0:37:16.360
<v Speaker 4>peer reviewed paper. And in this paper, they analyzed thirty

0:37:16.440 --> 0:37:19.760
<v Speaker 4>thousand year old permafrost sediment to look for genetic traces

0:37:19.800 --> 0:37:23.920
<v Speaker 4>of antibiotic resistance. And guess what they found. They found genes.

0:37:23.920 --> 0:37:30.560
<v Speaker 4>They gave resistance to beta lactyms, tetracycline, glycopeptides, even vancomyocin antibiotics.

0:37:30.760 --> 0:37:30.960
<v Speaker 1>Yeah.

0:37:31.040 --> 0:37:36.320
<v Speaker 4>Wow, so at least roughly twenty nine thousand and thirty

0:37:36.440 --> 0:37:41.520
<v Speaker 4>years before penicillin was discovered, these resistance genes existed.

0:37:41.280 --> 0:37:43.000
<v Speaker 3>Just twenty nine thousand years.

0:37:43.000 --> 0:37:46.759
<v Speaker 4>No big deal. Well, I think I think that this

0:37:47.040 --> 0:37:50.680
<v Speaker 4>at least helps to a small degree in understanding just

0:37:50.760 --> 0:37:53.960
<v Speaker 4>how quickly. Some of these resistance genes have popped up because,

0:37:54.000 --> 0:37:56.920
<v Speaker 4>like you said, some have arisen just through mutation. So

0:37:56.960 --> 0:37:59.399
<v Speaker 4>some you could take you could start in the lab

0:37:59.440 --> 0:38:02.239
<v Speaker 4>and start with like or on a human body and

0:38:02.320 --> 0:38:05.040
<v Speaker 4>start with, you know, a colony of a particular type

0:38:05.040 --> 0:38:08.759
<v Speaker 4>of bacteria, and then you could evolve resistance just by

0:38:08.760 --> 0:38:12.480
<v Speaker 4>applying that selection pressure. But I think it's also important

0:38:12.480 --> 0:38:15.239
<v Speaker 4>to remember that some of these mutations may be the

0:38:15.239 --> 0:38:17.440
<v Speaker 4>ones that are a little bit more complex. Some of

0:38:17.480 --> 0:38:21.880
<v Speaker 4>the genes that provide resistance to more complex antibiotic structures,

0:38:22.520 --> 0:38:26.160
<v Speaker 4>they might have roots already just in nature.

0:38:26.080 --> 0:38:29.920
<v Speaker 3>Right, and many many bacteria already have these genes. They

0:38:30.000 --> 0:38:33.840
<v Speaker 3>might just not be turned on right until they face

0:38:33.880 --> 0:38:36.000
<v Speaker 3>the selection pressure. So that's the other thing, is like

0:38:36.040 --> 0:38:39.520
<v Speaker 3>they might be there, they're just not using them yet.

0:38:39.800 --> 0:38:44.879
<v Speaker 4>Right exactly. You know, it's funny erin you say exactly right,

0:38:44.960 --> 0:38:49.600
<v Speaker 4>and I say, right exactly. I've noticed this when I'm editing.

0:38:50.840 --> 0:38:54.040
<v Speaker 4>It's very funny to me. Okay, now I'm gonna be

0:38:54.080 --> 0:38:59.360
<v Speaker 4>self conscious about it. Okay, all right, So now we

0:38:59.400 --> 0:39:02.480
<v Speaker 4>have a little bit better idea of the ancient roots

0:39:02.560 --> 0:39:06.359
<v Speaker 4>of some of these resistance genes. But how do they

0:39:06.400 --> 0:39:10.640
<v Speaker 4>spread so far and so wide so quickly, And you

0:39:10.760 --> 0:39:14.080
<v Speaker 4>talked about the mechanisms of this, so like the transfer

0:39:14.120 --> 0:39:18.320
<v Speaker 4>of genetic material through all these different strategies. But humans

0:39:18.360 --> 0:39:22.279
<v Speaker 4>have been a huge helping hand, oh in the geographic

0:39:22.320 --> 0:39:22.880
<v Speaker 4>spread of this.

0:39:23.120 --> 0:39:26.319
<v Speaker 3>Bacteria can only move so far, Aaron.

0:39:26.480 --> 0:39:30.640
<v Speaker 4>It's true, It's very true. Okay, So, Aarin, you asked,

0:39:30.840 --> 0:39:31.759
<v Speaker 4>how did we get here?

0:39:32.000 --> 0:39:34.520
<v Speaker 3>Yeah, And like you always do, I always do.

0:39:35.120 --> 0:39:38.360
<v Speaker 4>And I think that's really the perfect question to ask

0:39:38.440 --> 0:39:42.680
<v Speaker 4>about antibiotic resistance, because only by understanding what has driven

0:39:42.760 --> 0:39:45.640
<v Speaker 4>the rise of resistance are we going to be able

0:39:45.680 --> 0:39:49.040
<v Speaker 4>to have a chance of slowing it or stopping it.

0:39:50.680 --> 0:39:52.640
<v Speaker 4>And you're going to talk a little bit about what

0:39:52.840 --> 0:39:54.920
<v Speaker 4>here actually looks like in terms of how do we

0:39:54.960 --> 0:39:55.359
<v Speaker 4>get here?

0:39:55.680 --> 0:39:55.799
<v Speaker 3>Right?

0:39:56.480 --> 0:39:59.960
<v Speaker 4>But spoiler alert, it is absolutely terrifi.

0:40:00.520 --> 0:40:03.960
<v Speaker 3>Yeah, it's not great. That's an understatement.

0:40:04.400 --> 0:40:10.680
<v Speaker 4>It's an understatement. Yeah. So, we see widespread multi drug

0:40:10.760 --> 0:40:17.920
<v Speaker 4>resistant bacterial species across the world, and for many microbes,

0:40:18.239 --> 0:40:22.720
<v Speaker 4>our options have completely run out, like we are back

0:40:22.760 --> 0:40:28.040
<v Speaker 4>in the age of before antibiotics. So far, with maybe

0:40:28.080 --> 0:40:30.480
<v Speaker 4>one or two exceptions, this seems to be a one

0:40:30.480 --> 0:40:33.880
<v Speaker 4>way street. So like resistance seems to be only increasing,

0:40:34.840 --> 0:40:38.640
<v Speaker 4>and we've stopped asking the question will antibiotic resistance emerge

0:40:38.719 --> 0:40:41.479
<v Speaker 4>against a particular antibiotic, and now it's just a matter

0:40:41.560 --> 0:40:45.000
<v Speaker 4>of when will it emerge. And the state of things

0:40:45.040 --> 0:40:47.720
<v Speaker 4>has been a long time coming. And this massive increase

0:40:47.760 --> 0:40:52.360
<v Speaker 4>in antibiotic resistant bacteria should not have come as a

0:40:52.400 --> 0:40:56.400
<v Speaker 4>surprise to anyone, and for many people it didn't. So

0:40:56.520 --> 0:40:58.759
<v Speaker 4>in nineteen forty five, the same year that he was

0:40:58.800 --> 0:41:02.920
<v Speaker 4>awarded the Nobel Prize for his discovery of penicillin, Alexander

0:41:02.960 --> 0:41:06.240
<v Speaker 4>Fleming warned about how easy it was to make microbes

0:41:06.280 --> 0:41:09.960
<v Speaker 4>resistant to penicillin. And I don't know if I quoted

0:41:09.960 --> 0:41:12.480
<v Speaker 4>this directly in the MRSA episode.

0:41:12.640 --> 0:41:15.240
<v Speaker 3>I think that you did, because we have definitely quoted

0:41:15.280 --> 0:41:17.600
<v Speaker 3>this before. Okay, it's a great quote.

0:41:17.840 --> 0:41:19.560
<v Speaker 4>Okay, I don't know if it's the same one, because

0:41:19.560 --> 0:41:21.239
<v Speaker 4>there were a few that I was choosing between. So

0:41:21.680 --> 0:41:25.560
<v Speaker 4>we'll see if I if I was consistent in my choices. Okay,

0:41:25.760 --> 0:41:30.600
<v Speaker 4>So he said specifically about improper use. Quote, the greatest

0:41:30.600 --> 0:41:33.680
<v Speaker 4>possibility of evil and self medication is the use of

0:41:33.719 --> 0:41:36.720
<v Speaker 4>two small doses, so that instead of clearing up infection,

0:41:36.920 --> 0:41:40.040
<v Speaker 4>the microbes are educated to resist penicillin, and a host

0:41:40.280 --> 0:41:43.279
<v Speaker 4>of penicillin fast organisms is bred out, which can be

0:41:43.360 --> 0:41:46.520
<v Speaker 4>passed to other individuals and from them to others until

0:41:46.520 --> 0:41:49.360
<v Speaker 4>they reached someone who gets a septicemia or an ammonia

0:41:49.440 --> 0:41:54.000
<v Speaker 4>which penicillin cannot save. So like this was in nineteen

0:41:54.040 --> 0:41:57.440
<v Speaker 4>forty five, This was a couple years after. It was

0:41:57.920 --> 0:42:02.600
<v Speaker 4>after penicillin was introduced to to soldiers, and like a

0:42:02.680 --> 0:42:05.480
<v Speaker 4>year after or the year it was released to the public.

0:42:05.760 --> 0:42:08.399
<v Speaker 4>So you know, like we saw it coming, we saw

0:42:08.440 --> 0:42:12.080
<v Speaker 4>it coming. Despite these warnings, penicillin was everywhere. It was

0:42:12.120 --> 0:42:14.520
<v Speaker 4>available over the counter in the US until the mid

0:42:14.560 --> 0:42:17.759
<v Speaker 4>nineteen fifties, and like we said, is still available without

0:42:17.760 --> 0:42:21.400
<v Speaker 4>a prescription in many places. It was put in cough drops,

0:42:21.440 --> 0:42:24.600
<v Speaker 4>throat sprays, mouthwashes, soaps, you name it.

0:42:24.840 --> 0:42:25.920
<v Speaker 3>Oh my gosh.

0:42:26.200 --> 0:42:30.000
<v Speaker 4>At one point, errand it was even available as like

0:42:30.120 --> 0:42:33.800
<v Speaker 4>a powdered daily dose human growth promoter.

0:42:34.280 --> 0:42:40.720
<v Speaker 3>Stop it, yep, Like goodbye, powdered peniculian to see penicillin.

0:42:40.320 --> 0:42:44.960
<v Speaker 4>Emergency protein powder. Just whatever, Just not pop that into

0:42:45.000 --> 0:42:46.920
<v Speaker 4>your antibiotic.

0:42:46.400 --> 0:42:52.320
<v Speaker 3>Laden milk, oh dear.

0:42:52.880 --> 0:42:57.600
<v Speaker 4>Yeah, And even though regulation slowly increased, it didn't do

0:42:57.840 --> 0:43:03.040
<v Speaker 4>so uniformly, right, and even today, antimicrobials or antibiotics can

0:43:03.080 --> 0:43:05.880
<v Speaker 4>still be found in products you never would have expected

0:43:05.880 --> 0:43:10.520
<v Speaker 4>them to, and their use is still incredibly widespread and

0:43:11.239 --> 0:43:16.560
<v Speaker 4>not as well monitored, especially in some places. Yeah, yeah,

0:43:17.360 --> 0:43:20.279
<v Speaker 4>you know. And as we've said a thousand times on

0:43:20.320 --> 0:43:26.280
<v Speaker 4>this podcast, pathogens don't respect political boundaries. So the rise

0:43:26.360 --> 0:43:30.200
<v Speaker 4>of an antibiotic resistant strain of bacteria somewhere is a

0:43:30.320 --> 0:43:34.160
<v Speaker 4>rise everywhere, right. The story of the rise of antibiotic

0:43:34.200 --> 0:43:40.160
<v Speaker 4>resistance itself is pretty simple and pretty repetitive. You develop

0:43:40.160 --> 0:43:42.759
<v Speaker 4>a new antibiotic, and then, depending on how effective it

0:43:42.840 --> 0:43:45.400
<v Speaker 4>is and how broad its targets are, it becomes the

0:43:45.440 --> 0:43:48.560
<v Speaker 4>hot ticket item and is widely used. And then there's

0:43:48.600 --> 0:43:51.799
<v Speaker 4>a ton of selection pressure, and so resistance develops, and

0:43:51.840 --> 0:43:56.040
<v Speaker 4>then resistance spreads quickly as well, and then that antibiotic

0:43:56.120 --> 0:43:58.279
<v Speaker 4>is no longer the miracle drug that was promised and

0:43:58.320 --> 0:44:03.160
<v Speaker 4>gets resigned to the backshelf the microbes win. Another antibiotic

0:44:03.200 --> 0:44:07.320
<v Speaker 4>comes along, resistance develops, it gets shoved to the back shelf,

0:44:07.520 --> 0:44:10.560
<v Speaker 4>another antibiotic, more resistance, rinse, and repeat like This has

0:44:10.560 --> 0:44:15.680
<v Speaker 4>been going on since the creation of penicillin, and since

0:44:15.719 --> 0:44:17.359
<v Speaker 4>that time there have been more than one hundred and

0:44:17.360 --> 0:44:20.759
<v Speaker 4>fifty antibiotics that have been developed, and resistance has been

0:44:20.760 --> 0:44:25.640
<v Speaker 4>found for all or nearly all of them. I watched

0:44:25.640 --> 0:44:29.160
<v Speaker 4>a documentary called Resistance that I really enjoyed, and I'm

0:44:29.160 --> 0:44:31.600
<v Speaker 4>going to borrow one of the graphics that they presented

0:44:31.760 --> 0:44:33.560
<v Speaker 4>and put it in audio form as a way of

0:44:33.600 --> 0:44:37.560
<v Speaker 4>illustrating the rise of resistance, because it's kind of amazing

0:44:37.640 --> 0:44:42.760
<v Speaker 4>to see just how quickly it became like widespread, Yeah,

0:44:42.920 --> 0:44:48.680
<v Speaker 4>so okay. Sulfonamides introduced nineteen thirty five, resistance detected nineteen forty.

0:44:49.080 --> 0:44:54.440
<v Speaker 4>Penicillin nineteen forty two, introduced resistance nineteen forty five, Streptomycin

0:44:54.520 --> 0:44:59.120
<v Speaker 4>introduced nineteen forty four, resistance nineteen fifty eight. Tetracycline introduced

0:44:59.200 --> 0:45:03.360
<v Speaker 4>nineteen forty eight, resistance nineteen fifty four, chlorum phenacol introduced

0:45:03.400 --> 0:45:06.640
<v Speaker 4>nineteen forty nine, resistance detected nineteen fifty six, and so

0:45:06.680 --> 0:45:08.799
<v Speaker 4>on and so on, like this goes. I could list

0:45:08.840 --> 0:45:13.640
<v Speaker 4>this with like ten more antibiotics that you would recognize

0:45:13.640 --> 0:45:21.080
<v Speaker 4>by name. It's it's incredible, and so it became increasingly apparent, obviously,

0:45:21.120 --> 0:45:25.520
<v Speaker 4>as we are aware today that resistance is inevitable. It's

0:45:25.600 --> 0:45:31.680
<v Speaker 4>just like thanos just another reference, another marvel mar reference.

0:45:33.560 --> 0:45:37.360
<v Speaker 4>But resistance is what we expect, and the discovery of

0:45:37.400 --> 0:45:40.960
<v Speaker 4>plasmids and the ability of bacteria to transfer genes not

0:45:41.239 --> 0:45:44.640
<v Speaker 4>just within species but across them in the nineteen fifties

0:45:44.719 --> 0:45:47.240
<v Speaker 4>is when those things were kind of discovered or developed.

0:45:47.280 --> 0:45:50.880
<v Speaker 4>That helped us a lot in terms of understanding the

0:45:50.960 --> 0:45:55.000
<v Speaker 4>mechanism and how these bacteria were able to gain resistance

0:45:55.000 --> 0:45:58.360
<v Speaker 4>so quickly and how it could spread so rapidly. But

0:45:59.080 --> 0:46:04.080
<v Speaker 4>still enthusiasm for these miracle drugs, and maybe like our

0:46:04.120 --> 0:46:06.839
<v Speaker 4>own hubris that we could, oh, we'll we'll just keep

0:46:06.840 --> 0:46:09.040
<v Speaker 4>going digging in the soil, or we'll go here and

0:46:09.080 --> 0:46:12.560
<v Speaker 4>there and we'll just keep finding new soil bacteria to

0:46:12.640 --> 0:46:18.880
<v Speaker 4>make new antibiotics. Like that maybe also blinded us to

0:46:19.120 --> 0:46:23.160
<v Speaker 4>the horrific implications that these discoveries carried.

0:46:23.320 --> 0:46:23.520
<v Speaker 3>Right.

0:46:24.760 --> 0:46:28.360
<v Speaker 4>The development of antibiotics in the twentieth century was arguably

0:46:28.480 --> 0:46:30.879
<v Speaker 4>the most impactful, or at least one of the most

0:46:30.920 --> 0:46:34.719
<v Speaker 4>impactful medical advancements that we have ever seen. Like it

0:46:34.840 --> 0:46:37.799
<v Speaker 4>must have been incredible, yeah, but within a matter of

0:46:37.840 --> 0:46:41.320
<v Speaker 4>decades we seem to be witnessing the rise and fall

0:46:41.480 --> 0:46:45.000
<v Speaker 4>of these wonder drugs So the big question is where

0:46:45.000 --> 0:46:48.600
<v Speaker 4>did we go wrong? The short answer is through overuse

0:46:48.719 --> 0:46:53.719
<v Speaker 4>or improper use in both medical and agricultural settings. So

0:46:53.800 --> 0:46:55.600
<v Speaker 4>let's dive a little bit deeper into.

0:46:55.400 --> 0:46:57.440
<v Speaker 3>Each as we are wont to do.

0:46:59.480 --> 0:47:02.920
<v Speaker 4>Let's start with medical side of things. As I've mentioned before,

0:47:03.160 --> 0:47:06.520
<v Speaker 4>once they came onto the scene, antibiotics were indiscriminately used

0:47:06.560 --> 0:47:10.920
<v Speaker 4>for anything that might be could be possibly was a

0:47:10.960 --> 0:47:15.319
<v Speaker 4>bacterial infection. And they were even used preventatively, right, And

0:47:15.360 --> 0:47:16.719
<v Speaker 4>they still are used preventatively.

0:47:17.200 --> 0:47:20.600
<v Speaker 3>That's true. Actually, we still in surgery and stuff. Yeah, yeah,

0:47:20.640 --> 0:47:24.920
<v Speaker 3>it's like in surgery though, it like really reduces mortality.

0:47:24.960 --> 0:47:27.200
<v Speaker 4>Right right, right, and so yeah, and so I think

0:47:27.320 --> 0:47:29.239
<v Speaker 4>one thing that I want to get across is that

0:47:29.400 --> 0:47:32.759
<v Speaker 4>antibiotics still should be used. Like they're not bad things.

0:47:32.840 --> 0:47:36.680
<v Speaker 4>They're still hugely important, but we need to really consider

0:47:36.800 --> 0:47:39.840
<v Speaker 4>how we use them so that we save them for

0:47:40.239 --> 0:47:43.399
<v Speaker 4>when we really need them need right. So it's sort

0:47:43.400 --> 0:47:46.480
<v Speaker 4>of proper use, right, and not saying it's it's reducing

0:47:46.520 --> 0:47:50.120
<v Speaker 4>their overuse and turning improper use into proper.

0:47:49.880 --> 0:47:52.040
<v Speaker 3>Use, right yeah, yeah, yeah, totally.

0:47:52.000 --> 0:47:54.520
<v Speaker 4>Because resistance will continue to happen, but at least we

0:47:54.560 --> 0:47:58.719
<v Speaker 4>can slow it down a bit. Okay, So on the

0:47:58.719 --> 0:48:00.960
<v Speaker 4>medical side of things, I see is falling into three

0:48:01.040 --> 0:48:06.120
<v Speaker 4>different issues. So the first lies with improper prescription, and so,

0:48:06.320 --> 0:48:09.000
<v Speaker 4>particularly in the earlier days of antibiotics, this was a

0:48:09.120 --> 0:48:11.640
<v Speaker 4>huge issue, but it also has continued to be a

0:48:11.719 --> 0:48:15.640
<v Speaker 4>huge issue because there sometimes might be a thought that like, okay,

0:48:15.640 --> 0:48:18.000
<v Speaker 4>if there's a ninety five percent chance that an infection

0:48:18.160 --> 0:48:21.000
<v Speaker 4>is viral and a five percent chance that it's bacterial,

0:48:21.719 --> 0:48:24.600
<v Speaker 4>you might just want to prescribe an antibiotic anyway, because

0:48:24.600 --> 0:48:27.200
<v Speaker 4>if it's bacterial, then you could wipe out that infection

0:48:27.280 --> 0:48:30.120
<v Speaker 4>and reduce the suffering of your patient. And if it's not, well,

0:48:30.200 --> 0:48:33.600
<v Speaker 4>what's the harm to that patient. It's thought on an

0:48:33.680 --> 0:48:39.440
<v Speaker 4>individual patient level scale, right, and that makes sense, And

0:48:39.640 --> 0:48:43.479
<v Speaker 4>jumping ahead a bit, a study showed that in twenty ten,

0:48:43.920 --> 0:48:47.239
<v Speaker 4>eighty percent of primary care doctors and seventy percent of

0:48:47.280 --> 0:48:52.799
<v Speaker 4>emergency room doctors were prescribing antibiotics for acute bronchitis, which

0:48:52.840 --> 0:48:56.239
<v Speaker 4>is viral almost always, viral almost always, and so then

0:48:56.280 --> 0:48:58.560
<v Speaker 4>that's how we get into the almost always issue. So

0:48:58.600 --> 0:49:01.360
<v Speaker 4>it's sort of a matter of treating the individual versus

0:49:01.400 --> 0:49:05.040
<v Speaker 4>considering the group as a whole. It's a very tricky decision.

0:49:05.080 --> 0:49:06.760
<v Speaker 4>It's a very tricky situation.

0:49:06.680 --> 0:49:10.200
<v Speaker 3>A thing I think a lot about because my whole

0:49:10.239 --> 0:49:14.040
<v Speaker 3>background is in public health and like thinking about these

0:49:14.040 --> 0:49:17.759
<v Speaker 3>things on a population level, and now I'm going into

0:49:17.800 --> 0:49:20.399
<v Speaker 3>medicine where you're like concerned about the patient in front

0:49:20.400 --> 0:49:23.040
<v Speaker 3>of you, and there's often a conflict between what's best

0:49:23.040 --> 0:49:26.040
<v Speaker 3>for the individual patient and what is best for the public.

0:49:26.120 --> 0:49:28.839
<v Speaker 3>And it is a tricky landmine.

0:49:29.360 --> 0:49:30.600
<v Speaker 4>Mmmmmmm hmm.

0:49:30.800 --> 0:49:32.520
<v Speaker 3>Yeah.

0:49:32.719 --> 0:49:34.960
<v Speaker 4>Yeah, And I'm not going to talk about what we

0:49:35.080 --> 0:49:37.880
<v Speaker 4>should do and the ways we should change it, but

0:49:38.239 --> 0:49:41.680
<v Speaker 4>I think the consensus is is that we do need

0:49:41.719 --> 0:49:45.160
<v Speaker 4>to change sort of the directives of this. Yeah, we

0:49:45.480 --> 0:49:46.640
<v Speaker 4>change how we use them.

0:49:46.800 --> 0:49:53.080
<v Speaker 3>Like, antibiotics are also not benign, right, Like we talked

0:49:53.080 --> 0:49:55.440
<v Speaker 3>about this in the last episode. They have side effects, right,

0:49:55.440 --> 0:49:58.200
<v Speaker 3>They're wiping out your microbiome. They're going to cause side effects,

0:49:58.239 --> 0:50:01.239
<v Speaker 3>So they're also not benign to give a patient, to

0:50:01.280 --> 0:50:05.280
<v Speaker 3>give a person antibiotics if they don't really need them.

0:50:05.440 --> 0:50:07.880
<v Speaker 4>Right, And this is something that we're becoming more and

0:50:08.040 --> 0:50:11.200
<v Speaker 4>more aware of as we talk about the microbiome. And

0:50:11.239 --> 0:50:15.080
<v Speaker 4>some ambiotics, like you said, are also toxic in themselves,

0:50:15.160 --> 0:50:19.680
<v Speaker 4>like they damage certain organs so it's yeah, and then

0:50:19.719 --> 0:50:23.480
<v Speaker 4>there's also just sanitation issues within hospitals. So I mean,

0:50:23.880 --> 0:50:26.560
<v Speaker 4>when you're in a hospital, the rate of people that

0:50:26.640 --> 0:50:31.080
<v Speaker 4>have infections, it's high. Infections are very high, They're very prevalent.

0:50:31.280 --> 0:50:34.799
<v Speaker 4>And this is talking about drug resistant and drugs and

0:50:34.840 --> 0:50:40.680
<v Speaker 4>antibiotics susceptible infections, right, and this makes transfer between patients

0:50:41.239 --> 0:50:44.600
<v Speaker 4>really easy. And this just speaks to the nature also

0:50:44.680 --> 0:50:48.280
<v Speaker 4>of how equipped these bacteria are to keeping their foothold

0:50:48.320 --> 0:50:50.799
<v Speaker 4>in a place and surviving, Like some of these are

0:50:51.000 --> 0:50:54.719
<v Speaker 4>really really difficult to get rid of. Yeah, and so

0:50:54.960 --> 0:50:58.920
<v Speaker 4>a hospital just provides tons of opportunities for bacteria to

0:50:59.000 --> 0:51:01.960
<v Speaker 4>exchange info and to settle onto the skin or into

0:51:01.960 --> 0:51:05.040
<v Speaker 4>the surgical incision site, or into the intestine of someone

0:51:05.040 --> 0:51:09.120
<v Speaker 4>who happens to be in the hospital. Finally, there's the

0:51:09.200 --> 0:51:12.560
<v Speaker 4>third issue, which is that people who are prescribed antibiotics

0:51:12.640 --> 0:51:15.760
<v Speaker 4>might not take them properly, so they might not finish

0:51:15.760 --> 0:51:18.120
<v Speaker 4>their course. By that, I mean, if you're prescribed ten

0:51:18.200 --> 0:51:20.160
<v Speaker 4>days of in an antibiotic and you only take five

0:51:20.239 --> 0:51:23.560
<v Speaker 4>because you start feeling better, all you've done is kind

0:51:23.600 --> 0:51:26.360
<v Speaker 4>of train the bacteria in your body to become resistant.

0:51:27.160 --> 0:51:29.760
<v Speaker 4>And so if that happens and you get severely sick,

0:51:29.800 --> 0:51:31.640
<v Speaker 4>and then you have to go to the hospital, and

0:51:31.680 --> 0:51:35.680
<v Speaker 4>then you're bringing your drug resistant bacteria into the hospital. Yeah,

0:51:35.760 --> 0:51:40.640
<v Speaker 4>she's like, come on, which is not good. And then

0:51:40.680 --> 0:51:43.040
<v Speaker 4>that same twenty ten study that I mentioned just a

0:51:43.040 --> 0:51:45.880
<v Speaker 4>little bit ago, they also showed that up to forty

0:51:45.920 --> 0:51:49.279
<v Speaker 4>percent of people fail to complete their full course of antibiotics.

0:51:49.360 --> 0:51:50.319
<v Speaker 3>Oh yeah.

0:51:50.360 --> 0:51:53.279
<v Speaker 4>And so these three healthcare issues have been a part

0:51:53.280 --> 0:51:57.040
<v Speaker 4>of what is driving intibiotic resistance in hospital and community settings.

0:51:57.680 --> 0:51:59.319
<v Speaker 4>And for the most part, I have to say that

0:51:59.400 --> 0:52:02.719
<v Speaker 4>a dozen like, we have made some forward progress in

0:52:02.800 --> 0:52:05.640
<v Speaker 4>terms of regulating them, but it's we still have a

0:52:05.640 --> 0:52:09.640
<v Speaker 4>long way to go. Okay, but that's just the medical

0:52:09.640 --> 0:52:13.320
<v Speaker 4>side of things. We're only getting started. No, this is

0:52:13.360 --> 0:52:17.719
<v Speaker 4>horrifying because even if tomorrow we enacted all of those changes,

0:52:18.120 --> 0:52:21.000
<v Speaker 4>it might slow down the spread of resistance in healthcare settings,

0:52:21.280 --> 0:52:24.360
<v Speaker 4>but it wouldn't stop the problem entirely. And a small

0:52:24.400 --> 0:52:27.680
<v Speaker 4>part of that is due simply to the nature of resistance.

0:52:27.719 --> 0:52:31.080
<v Speaker 4>It's due to this arms race of bacteria and antibiotic compounds.

0:52:31.600 --> 0:52:36.960
<v Speaker 4>Resistance will always evolve. But another huge part is improper

0:52:37.000 --> 0:52:41.919
<v Speaker 4>antibiotic use in agriculture. And we talked a bit about

0:52:41.960 --> 0:52:44.000
<v Speaker 4>this in the last episode, but I want to go

0:52:44.120 --> 0:52:46.799
<v Speaker 4>more into the history of this since it's such an

0:52:46.800 --> 0:52:50.680
<v Speaker 4>integral part of the story of resistance. So this history

0:52:51.080 --> 0:52:55.600
<v Speaker 4>starts with yet another chance discovery when a researcher was

0:52:55.680 --> 0:52:58.600
<v Speaker 4>looking for a natural source of B twelve to supplement

0:52:58.640 --> 0:53:01.680
<v Speaker 4>the food of chickens to help them better. So he

0:53:01.800 --> 0:53:06.160
<v Speaker 4>learned that streped to mices areo facins, produces vitamin B

0:53:06.280 --> 0:53:10.359
<v Speaker 4>twelve during the fermentation process from making stripped micin. So

0:53:10.680 --> 0:53:12.839
<v Speaker 4>he was like, Hey, can I have some of that

0:53:12.960 --> 0:53:16.520
<v Speaker 4>waste from fermentation, just like the leftover gunk or whatever.

0:53:16.840 --> 0:53:19.600
<v Speaker 4>I'm gonna mix it into the chickens food and just

0:53:19.600 --> 0:53:24.400
<v Speaker 4>see what happens, okay, And the results were remarkable, like

0:53:24.440 --> 0:53:28.799
<v Speaker 4>the chickens grew tremendously much faster than he expected due

0:53:28.840 --> 0:53:31.799
<v Speaker 4>to just B twelve, and so did the piglets that

0:53:31.840 --> 0:53:34.920
<v Speaker 4>he also tried it out on. He was like, Okay,

0:53:35.440 --> 0:53:39.600
<v Speaker 4>is it actually the B twelve that's in the fermentation

0:53:39.719 --> 0:53:43.200
<v Speaker 4>waste or is it trace amounts of the antibiotic that's

0:53:43.280 --> 0:53:46.600
<v Speaker 4>causing this growth? And maybe he was like, well, maybe

0:53:46.600 --> 0:53:51.560
<v Speaker 4>it's suppressing gut like harmful gut bacteria or something else, like,

0:53:51.680 --> 0:53:54.279
<v Speaker 4>regardless of the reason, he couldn't deny that they were

0:53:54.280 --> 0:53:57.839
<v Speaker 4>actually having an effect. So, on average, livestock that were

0:53:57.880 --> 0:54:01.520
<v Speaker 4>fed these growth promoters grew three to eleven percent faster

0:54:01.640 --> 0:54:04.640
<v Speaker 4>than their non antibiotic ridden counterparts. But I've seen actually

0:54:04.719 --> 0:54:09.480
<v Speaker 4>much higher rates quoted, particularly early early on in these experiments.

0:54:10.160 --> 0:54:14.279
<v Speaker 4>Oh and this led to because you could make more

0:54:14.320 --> 0:54:18.520
<v Speaker 4>meat faster, you could sell more meat, and so consumption

0:54:18.719 --> 0:54:22.799
<v Speaker 4>overall really grew. And then it kind of in that

0:54:22.880 --> 0:54:27.320
<v Speaker 4>way firmly established these growth promoters, so called growth promoters,

0:54:27.600 --> 0:54:30.799
<v Speaker 4>as a necessary part of agriculture. And so I'm going

0:54:30.880 --> 0:54:33.359
<v Speaker 4>to use the term growth promoters a lot, and that

0:54:33.440 --> 0:54:37.040
<v Speaker 4>basically means these trace amounts, so like non therapeutic doses

0:54:37.080 --> 0:54:41.880
<v Speaker 4>of antibiotics that are included in food for animals like

0:54:41.920 --> 0:54:48.400
<v Speaker 4>agricultural animals, livestock. Ok okay, so these antibiotic laced foods

0:54:48.440 --> 0:54:52.640
<v Speaker 4>plus preemptive treatment, so like not just as growth promoters,

0:54:52.640 --> 0:54:55.200
<v Speaker 4>but actually like, oh, we're going to dose you so

0:54:55.239 --> 0:54:58.520
<v Speaker 4>that you don't get this or that ulcer or whatever.

0:54:59.200 --> 0:55:03.359
<v Speaker 4>That led to some farmers just packing them all in

0:55:03.440 --> 0:55:06.799
<v Speaker 4>all these animals in as tightly as possible because they

0:55:06.800 --> 0:55:10.080
<v Speaker 4>were secure in the knowledge that the crowd diseases that

0:55:10.120 --> 0:55:12.320
<v Speaker 4>they had previously been worried about wouldn't be much of

0:55:12.360 --> 0:55:14.839
<v Speaker 4>a concern with these antibiotics. And so it really led

0:55:14.920 --> 0:55:18.120
<v Speaker 4>to the rise of like the industry some of the

0:55:18.560 --> 0:55:21.080
<v Speaker 4>more the nastier sides of the industry that we see.

0:55:21.360 --> 0:55:25.440
<v Speaker 3>Wow, yeah, yeah, I did not know that part of it,

0:55:25.920 --> 0:55:28.160
<v Speaker 3>but that makes so much sense. M M.

0:55:30.480 --> 0:55:33.480
<v Speaker 4>And the drug companies that were producing these antibiotics ate

0:55:33.560 --> 0:55:36.640
<v Speaker 4>it up, or rather they were enthusiastic about the livestock

0:55:36.760 --> 0:55:40.719
<v Speaker 4>eating up their antibiotic fermentation waste products because this was

0:55:40.760 --> 0:55:42.560
<v Speaker 4>all stuff that was like they were just throwing it

0:55:42.600 --> 0:55:47.080
<v Speaker 4>away anyway, so it's great for them. So sub therapeutic

0:55:47.120 --> 0:55:49.960
<v Speaker 4>doses of antibiotics were sold as growth promoters starting the

0:55:50.040 --> 0:55:54.520
<v Speaker 4>nineteen fifties, and the huge threat of antibiotic resistance had

0:55:54.520 --> 0:55:58.319
<v Speaker 4>been known and discussed for at least a decade before that,

0:55:59.200 --> 0:56:04.080
<v Speaker 4>and this basically provided the perfect breeding ground for antibiotic

0:56:04.120 --> 0:56:07.480
<v Speaker 4>resistance because if you think about like think about a

0:56:08.320 --> 0:56:11.600
<v Speaker 4>industrial farm full of pigs packed in, you know, all

0:56:11.640 --> 0:56:14.440
<v Speaker 4>close to one another, and then they're all just just

0:56:14.520 --> 0:56:19.279
<v Speaker 4>with antibiotics, like the bacteria that they can move so

0:56:19.480 --> 0:56:22.480
<v Speaker 4>easily that way. Resistance can move so easily that way,

0:56:22.600 --> 0:56:25.840
<v Speaker 4>like it's and manure is one of the best sources

0:56:25.880 --> 0:56:31.960
<v Speaker 4>for anbiotic resistance bacteria apparently, and then there's runoff. Okay anyway,

0:56:33.000 --> 0:56:36.240
<v Speaker 4>and it wasn't just restricted to growth promoters and food

0:56:36.880 --> 0:56:40.120
<v Speaker 4>farmers began toying with different ways to deliver the antibiotics

0:56:40.160 --> 0:56:42.800
<v Speaker 4>to the animals, so they were like in the water

0:56:43.080 --> 0:56:48.359
<v Speaker 4>before they were slaughtered. Like, here's some water injected injected

0:56:48.640 --> 0:56:55.680
<v Speaker 4>into the areas for prime cuts. What painting painting raw

0:56:55.719 --> 0:57:00.640
<v Speaker 4>steak with antibiotics or mixing them in with round beef.

0:57:02.000 --> 0:57:05.080
<v Speaker 3>I'm sorry, why would you mix it in with the

0:57:05.120 --> 0:57:08.800
<v Speaker 3>meat that you're selling to humans? What is the purpose

0:57:08.840 --> 0:57:09.200
<v Speaker 3>of that?

0:57:09.640 --> 0:57:12.840
<v Speaker 4>Well, because then you could it has a longer shelf life.

0:57:13.000 --> 0:57:14.160
<v Speaker 3>Are you kidding me?

0:57:14.760 --> 0:57:20.520
<v Speaker 4>I'm not kidding you. Oh dude. Spinach was even washed

0:57:20.680 --> 0:57:24.560
<v Speaker 4>in streptomycin. I'm so serious.

0:57:28.080 --> 0:57:30.160
<v Speaker 3>Don't chicken eat We're sold in.

0:57:32.200 --> 0:57:38.200
<v Speaker 4>Chickens were literally sold soaking in antibiotics because that would

0:57:38.240 --> 0:57:41.640
<v Speaker 4>lengthen their shelf life. My face, so like you could

0:57:41.680 --> 0:57:44.439
<v Speaker 4>squeeze out like the chicken juices from a raw chicken

0:57:44.480 --> 0:57:47.280
<v Speaker 4>at the grocery store back then, and you could get

0:57:47.320 --> 0:57:54.160
<v Speaker 4>like antibiotics in those juices. The world got its first

0:57:54.160 --> 0:57:57.520
<v Speaker 4>taste of how the use of antibiotics on farms bled

0:57:57.560 --> 0:57:59.800
<v Speaker 4>into human life in the nineteen fifties. So around the

0:57:59.840 --> 0:58:02.840
<v Speaker 4>same time when it was first started to ramp up.

0:58:02.960 --> 0:58:03.720
<v Speaker 3>Oh my god.

0:58:05.040 --> 0:58:08.640
<v Speaker 4>Around this time, penicillin had been made prescription only in

0:58:08.680 --> 0:58:11.920
<v Speaker 4>the US and in Britain, partly because the rates of

0:58:11.960 --> 0:58:16.560
<v Speaker 4>penicillin allergy were just like skyrocketing. And so with these

0:58:16.720 --> 0:58:21.440
<v Speaker 4>increased regulations, physicians and epidemiologists expected to see fewer penicillin

0:58:21.480 --> 0:58:25.760
<v Speaker 4>allergies crop up. Makes sense, right, No, that's not what

0:58:25.800 --> 0:58:30.160
<v Speaker 4>they saw. Instead, they saw an increase, they saw surge.

0:58:30.760 --> 0:58:33.280
<v Speaker 4>And it turns out that the source of the penicillin.

0:58:33.320 --> 0:58:35.440
<v Speaker 4>This is done through like a lot of detective work.

0:58:35.760 --> 0:58:39.320
<v Speaker 4>The source of the penicillin was in the milk that

0:58:39.360 --> 0:58:44.240
<v Speaker 4>people were drinking. Some milk contained so much penicillin that

0:58:44.320 --> 0:58:51.040
<v Speaker 4>it could have been sold as a drug, those therapeutic doses, yes, Groad.

0:58:51.280 --> 0:58:54.640
<v Speaker 4>So this finding led the FDA at least to rule

0:58:54.680 --> 0:58:57.640
<v Speaker 4>that you could no longer treat meat with antibiotics prior

0:58:57.680 --> 0:58:58.560
<v Speaker 4>to it being sold.

0:58:58.920 --> 0:59:03.200
<v Speaker 3>Okay, so, like my stakes are not washed in antibiotics anymore.

0:59:03.600 --> 0:59:05.600
<v Speaker 4>No, No, that's all.

0:59:05.600 --> 0:59:09.040
<v Speaker 3>Done, small blessings.

0:59:10.080 --> 0:59:16.000
<v Speaker 4>Yeah, but yeah, this did nothing to stop the addition

0:59:16.040 --> 0:59:19.480
<v Speaker 4>of antibiotics in feed for animals as a growth promoter.

0:59:21.000 --> 0:59:23.160
<v Speaker 4>And then there was a series of studies in the

0:59:23.240 --> 0:59:26.920
<v Speaker 4>nineteen sixties that clearly demonstrated that growth promoters led to

0:59:27.000 --> 0:59:30.760
<v Speaker 4>the rapid development of resistance in microbes, colonizing both the

0:59:30.840 --> 0:59:34.520
<v Speaker 4>animals as well as the people working with the animals.

0:59:34.960 --> 0:59:36.800
<v Speaker 4>So like this was a kind of a cut and dried,

0:59:37.320 --> 0:59:43.760
<v Speaker 4>very eye opening experiment. Fortunately, this was taken somewhat seriously

0:59:43.840 --> 0:59:47.280
<v Speaker 4>by governments. So the UK took action early on in

0:59:47.320 --> 0:59:51.560
<v Speaker 4>limiting antibiotic use and agriculture. Starting in nineteen seventy one,

0:59:51.720 --> 0:59:55.480
<v Speaker 4>they banned antibiotics as growth promoters if those antibiotics were

0:59:55.600 --> 0:59:58.640
<v Speaker 4>used to treat disease in animals and humans.

0:59:58.880 --> 1:00:01.840
<v Speaker 3>Okay, so you can I no longer use tetracyclines because

1:00:01.840 --> 1:00:05.440
<v Speaker 3>we use those to treat disease for example.

1:00:05.560 --> 1:00:07.680
<v Speaker 4>Yeah, got it. And you had to have a prescription

1:00:07.800 --> 1:00:10.040
<v Speaker 4>for them if you wanted to use them therapeutically.

1:00:10.240 --> 1:00:10.560
<v Speaker 3>Okay.

1:00:10.880 --> 1:00:14.600
<v Speaker 4>And the US was like this close to following suit,

1:00:15.720 --> 1:00:20.080
<v Speaker 4>but you know, we didn't a little bit after this

1:00:20.160 --> 1:00:23.840
<v Speaker 4>decision in the UK, the FDA was like, I'm going

1:00:23.880 --> 1:00:25.600
<v Speaker 4>to lay down the law and we're going to limit

1:00:25.640 --> 1:00:29.720
<v Speaker 4>the use of antibiotics purely to therapeutic purposes. But then

1:00:29.880 --> 1:00:35.920
<v Speaker 4>the mighty dollar of the agricultural industry overruled. Representative Jamie Whitten,

1:00:36.320 --> 1:00:40.120
<v Speaker 4>who was like part of the spokesperson for this industry,

1:00:40.160 --> 1:00:44.080
<v Speaker 4>basically said that he would hold hostage the budget of

1:00:44.120 --> 1:00:49.000
<v Speaker 4>the FDA if the regulations passed, and so because he

1:00:49.040 --> 1:00:51.320
<v Speaker 4>had somehow he had that power aeron I don't know,

1:00:52.440 --> 1:00:55.240
<v Speaker 4>So the White House gave in since the budget hold

1:00:55.320 --> 1:00:58.960
<v Speaker 4>up would have also hurt many other important projects, and

1:00:59.080 --> 1:01:02.920
<v Speaker 4>so Witten, the representative, insisted that the data in support

1:01:02.960 --> 1:01:06.320
<v Speaker 4>of banning the use of non therapeutic antibiotics in agriculture

1:01:06.440 --> 1:01:10.000
<v Speaker 4>was incomplete and biased against farmers. And so then they

1:01:10.000 --> 1:01:13.240
<v Speaker 4>were like, okay, well, we want the farmers. We want

1:01:13.280 --> 1:01:16.880
<v Speaker 4>the agricultural industry to design their own projects and do

1:01:16.960 --> 1:01:20.080
<v Speaker 4>their own research to figure out what the truth is.

1:01:20.520 --> 1:01:23.240
<v Speaker 3>Oh, there's no bias there at all, right.

1:01:23.080 --> 1:01:27.320
<v Speaker 4>I mean, the burden of proof has been on epidemiologists

1:01:27.320 --> 1:01:33.040
<v Speaker 4>and researchers to find that antibiotic use in agricultural settings

1:01:33.200 --> 1:01:39.120
<v Speaker 4>leads to antibiotic resistance that is clinically important in humans.

1:01:39.360 --> 1:01:42.920
<v Speaker 4>Yeah right, But this insistence that those studies were inaccurate

1:01:43.040 --> 1:01:45.440
<v Speaker 4>or that the research was incomplete was just a flat

1:01:45.480 --> 1:01:49.840
<v Speaker 4>out lie because in the nineteen seventies a researcher named

1:01:49.840 --> 1:01:53.840
<v Speaker 4>doctor Stuart Levy wanted to see how rapidly resistance could

1:01:53.880 --> 1:01:57.320
<v Speaker 4>develop or spread in livestock given these growth promoters, So

1:01:57.920 --> 1:02:01.160
<v Speaker 4>he tested out some young chickens who are given tetracycline.

1:02:01.840 --> 1:02:05.080
<v Speaker 4>Within thirty six hours of first being given the feed

1:02:05.160 --> 1:02:10.160
<v Speaker 4>laced with tetracycline, their gut E. Coli was resistant thirty

1:02:10.160 --> 1:02:13.640
<v Speaker 4>six hours. So that's scary enough. And tetracycline is like

1:02:13.960 --> 1:02:21.280
<v Speaker 4>was a broad spectrum, just like awesome used drug was was.

1:02:22.720 --> 1:02:25.200
<v Speaker 4>And so that's scary enough on its own. But what

1:02:25.240 --> 1:02:27.920
<v Speaker 4>made it even scarier is that over the next three months,

1:02:28.000 --> 1:02:31.520
<v Speaker 4>the E. Coli also added to its arsenal genes that

1:02:31.560 --> 1:02:35.600
<v Speaker 4>made it resistant to ampicillin, stripped to miceine, and sulfonamides,

1:02:36.000 --> 1:02:39.440
<v Speaker 4>and the chickens had never even received any of those drugs.

1:02:39.800 --> 1:02:44.240
<v Speaker 4>Whoa the tetracycline had acted like a call to arms

1:02:44.240 --> 1:02:47.840
<v Speaker 4>for these bacteria, like we've faced and defeated one antibiotic,

1:02:48.000 --> 1:02:49.840
<v Speaker 4>so we need to be prepared for any others that

1:02:49.920 --> 1:02:54.000
<v Speaker 4>might come our way, Man oh Man, And I bet

1:02:54.040 --> 1:02:56.160
<v Speaker 4>you didn't think that the study could show even more

1:02:56.200 --> 1:02:59.400
<v Speaker 4>concerning results, but it did, and you're not going to

1:02:59.440 --> 1:03:03.600
<v Speaker 4>be surprised by them. But Levy found the same antibiotic

1:03:03.640 --> 1:03:07.200
<v Speaker 4>resistance in the gutty coli of the farmers and the

1:03:07.240 --> 1:03:11.280
<v Speaker 4>families of those farmers that had kept the chickens, none

1:03:11.360 --> 1:03:17.840
<v Speaker 4>of them had received tetracycline. There have been literally dozens,

1:03:18.640 --> 1:03:22.920
<v Speaker 4>dozens and dozens of peer reviewed articles demonstrating clearly that

1:03:23.000 --> 1:03:28.520
<v Speaker 4>antibiotic use in animals impacts humans. To epidemiologists and physicians

1:03:28.520 --> 1:03:32.960
<v Speaker 4>and microbiologists and biochemists, whether or not rampant use of

1:03:33.040 --> 1:03:37.160
<v Speaker 4>sub therapeutic levels of antibiotics was leading to a huge

1:03:37.200 --> 1:03:43.040
<v Speaker 4>increase in resistance and resistant organisms, that wasn't a scientific question,

1:03:43.960 --> 1:03:47.600
<v Speaker 4>It was firmly established that it was. Instead, it was

1:03:47.640 --> 1:03:50.520
<v Speaker 4>a political one. Does it sound familiar?

1:03:50.920 --> 1:03:53.120
<v Speaker 3>Sounds too familiar, Aaron?

1:03:53.800 --> 1:03:58.600
<v Speaker 4>Yeah. And despite this strong evidence that growth promoters also

1:03:58.680 --> 1:04:03.040
<v Speaker 4>promoted antibiotic resistance and all of the terrifying implications that

1:04:03.080 --> 1:04:06.280
<v Speaker 4>came along with it, the US declined to ban tetracycling

1:04:06.320 --> 1:04:10.439
<v Speaker 4>as a growth promoter, It, along with many other antibiotics,

1:04:10.440 --> 1:04:14.800
<v Speaker 4>continued to be used freely for decades. In livestock, you.

1:04:14.720 --> 1:04:18.440
<v Speaker 3>Said, for decades. Are you gonna tell me some happy

1:04:18.480 --> 1:04:20.880
<v Speaker 3>news at the end of this, like no longer or what?

1:04:22.160 --> 1:04:27.720
<v Speaker 4>There are some some bright moments and some really cool

1:04:27.720 --> 1:04:30.360
<v Speaker 4>little case studies that I won't go into, but I'll mention,

1:04:30.600 --> 1:04:33.240
<v Speaker 4>and I'll mention places to read further about them. Because

1:04:34.320 --> 1:04:40.680
<v Speaker 4>Denmark and Netherlands, whoo whoo okay, And just because a

1:04:40.760 --> 1:04:45.280
<v Speaker 4>country had stricter regulations doesn't mean that they weren't also

1:04:45.440 --> 1:04:48.840
<v Speaker 4>contributing to the resistance problem. A lot of the time,

1:04:48.920 --> 1:04:53.440
<v Speaker 4>there wasn't much regulatory oversight into just how much antibiotics

1:04:53.640 --> 1:04:58.120
<v Speaker 4>were being sold to agriculture, and when there was sort

1:04:58.160 --> 1:05:02.320
<v Speaker 4>of a retrospective look at the amount over time, like

1:05:02.640 --> 1:05:05.480
<v Speaker 4>number of tons or millions of pounds sold over time,

1:05:05.920 --> 1:05:09.360
<v Speaker 4>there actually wasn't really a decrease after some of these

1:05:09.400 --> 1:05:13.000
<v Speaker 4>bands were put into place, because the labeling just changed

1:05:13.160 --> 1:05:16.520
<v Speaker 4>for a lot of these things. Another issue was that

1:05:16.560 --> 1:05:21.120
<v Speaker 4>these bands, like I mentioned, often limited use of antibiotics

1:05:21.120 --> 1:05:23.920
<v Speaker 4>to those that weren't also used to treat animal or

1:05:23.960 --> 1:05:28.600
<v Speaker 4>human infections. But this is also a problem, and that's

1:05:28.680 --> 1:05:33.000
<v Speaker 4>because as resistance to the most common antibiotics grew, doctors

1:05:33.040 --> 1:05:36.400
<v Speaker 4>had to reach increasingly to the back of that cabinet

1:05:36.520 --> 1:05:39.240
<v Speaker 4>for the third and fourth string, antibiotics that had been

1:05:39.240 --> 1:05:42.480
<v Speaker 4>deemed too toxic, or too specific, or too expensive to

1:05:42.520 --> 1:05:47.720
<v Speaker 4>be used. Fankomycin was one of these antibiotics. It kind

1:05:47.760 --> 1:05:50.640
<v Speaker 4>of came. It was one of the earlier ones that

1:05:50.760 --> 1:05:56.040
<v Speaker 4>had been discovered and developed, but it was deemed to

1:05:56.080 --> 1:05:59.040
<v Speaker 4>be too expensive and had some nasty side effects, so

1:05:59.560 --> 1:06:04.200
<v Speaker 4>people were like, nana, we'll just use methicillin instead, and

1:06:04.280 --> 1:06:08.560
<v Speaker 4>so in the nineteen eighties it was dusted off and

1:06:08.640 --> 1:06:12.960
<v Speaker 4>increasingly used to treat stubborn resistant infections, and it seemed

1:06:13.000 --> 1:06:16.720
<v Speaker 4>to be remarkably effective in that microbes weren't showing resistance

1:06:16.760 --> 1:06:21.880
<v Speaker 4>towards it, so that was promising, and some researchers were like, Okay, well,

1:06:21.920 --> 1:06:24.760
<v Speaker 4>how exactly does it work? And they were like, it's

1:06:24.760 --> 1:06:28.400
<v Speaker 4>so complex that it would be nearly impossible for a

1:06:28.440 --> 1:06:31.480
<v Speaker 4>bacterium to develop all of the genetic changes needed to

1:06:31.560 --> 1:06:36.600
<v Speaker 4>overcome this mechanism. It's like an unsinkable ship. Like why

1:06:36.640 --> 1:06:40.520
<v Speaker 4>do we say these things. It's just tempting fate. In

1:06:40.640 --> 1:06:44.400
<v Speaker 4>nineteen eighty nine, the first strains of vancomized and resistant

1:06:44.560 --> 1:06:48.400
<v Speaker 4>entercocci VRE started popping up in hospitals in the US,

1:06:48.720 --> 1:06:50.960
<v Speaker 4>and by nineteen ninety three it was close to being

1:06:51.040 --> 1:06:58.240
<v Speaker 4>endemic in many hospitals. VR baby, VR baby, It's really bad.

1:06:59.120 --> 1:07:03.280
<v Speaker 4>Within five years for showing up, VRE was widespread in

1:07:03.280 --> 1:07:07.440
<v Speaker 4>the US, something that it took MRSA about methicillin resistant

1:07:07.480 --> 1:07:13.520
<v Speaker 4>staff oreas about fifteen years to do. So they were like,

1:07:13.640 --> 1:07:17.400
<v Speaker 4>what the heck? This is super complex, So how could

1:07:17.400 --> 1:07:19.640
<v Speaker 4>there have been enough time that has passed for these

1:07:19.720 --> 1:07:23.240
<v Speaker 4>mutations to actually emerge? Like, what is going on here?

1:07:23.280 --> 1:07:28.680
<v Speaker 4>What happened? Turns out the answer is an agriculture. A

1:07:28.760 --> 1:07:32.240
<v Speaker 4>vancom ioson like antibiotic had been used as a growth

1:07:32.280 --> 1:07:36.280
<v Speaker 4>promoter in livestock for decades. Oh gosh, And so when

1:07:36.320 --> 1:07:39.080
<v Speaker 4>physicians started to reach into the back of that cabinet

1:07:39.280 --> 1:07:43.440
<v Speaker 4>for vancom ioson, the resistance genes were already long present

1:07:43.760 --> 1:07:47.520
<v Speaker 4>and quite prevalent, and then with that added selection pressure

1:07:47.680 --> 1:07:50.200
<v Speaker 4>of being used in a clinical setting, it just spread

1:07:50.240 --> 1:07:56.160
<v Speaker 4>like wildfire, and bad turned to worse when in nineteen

1:07:56.240 --> 1:08:02.160
<v Speaker 4>ninety six, the first vancom iceon resistant staff OUREUSSA infections.

1:08:02.280 --> 1:08:07.160
<v Speaker 4>VERSA infections emerged in Japan. At this point in time,

1:08:07.560 --> 1:08:11.280
<v Speaker 4>about fifty percent of all hospital staff OREUS infections were

1:08:11.280 --> 1:08:16.360
<v Speaker 4>methicone resistant, so treatable only by vancom iyosin. Within the

1:08:16.400 --> 1:08:23.200
<v Speaker 4>next few years, versa was basically everywhere, And again there

1:08:23.280 --> 1:08:26.519
<v Speaker 4>was still lobbying for the continued use of vancom iosin

1:08:26.600 --> 1:08:30.040
<v Speaker 4>and other antibiotics as growth promoters in the US, and

1:08:30.080 --> 1:08:33.880
<v Speaker 4>those lobbyists still refuse to acknowledge how those practices could

1:08:33.960 --> 1:08:37.880
<v Speaker 4>lead to resistance. So Robert Carnival, who is one of

1:08:37.920 --> 1:08:42.040
<v Speaker 4>these lobbyists, is quoted as saying, I'm sure vre can

1:08:42.080 --> 1:08:44.880
<v Speaker 4>transfer from animals to people and it might be resistant,

1:08:45.080 --> 1:08:46.680
<v Speaker 4>but is it of clinical importance?

1:08:49.040 --> 1:08:53.600
<v Speaker 3>Yes, yes, yes it is, yes, oh gosh.

1:08:53.640 --> 1:08:57.080
<v Speaker 4>And it wasn't just vanca icein resistance that agriculture was promoting.

1:08:57.560 --> 1:09:00.320
<v Speaker 4>Calliston was another one of those antibiotics that had put

1:09:00.360 --> 1:09:03.080
<v Speaker 4>aside in favor of more sensitive drugs in the past,

1:09:03.760 --> 1:09:06.680
<v Speaker 4>and it had also been used in agriculture, and so

1:09:06.880 --> 1:09:11.240
<v Speaker 4>resistance was already super high there. And it wasn't just

1:09:11.400 --> 1:09:15.920
<v Speaker 4>resistance genes that spread from agricultural settings to hospitals or communities.

1:09:16.439 --> 1:09:20.479
<v Speaker 4>People realized it was also the bugs themselves, epidemics of

1:09:21.400 --> 1:09:23.360
<v Speaker 4>xpec which I can't remember what that one is, but

1:09:23.400 --> 1:09:29.920
<v Speaker 4>it's some sort of ecoli, toxic ecoli. Yeah, these UTIs

1:09:29.960 --> 1:09:33.400
<v Speaker 4>caused by xpecs. They seemed to be coming from food,

1:09:33.560 --> 1:09:39.599
<v Speaker 4>specifically chicken. Oh gosh, quinnolone resistant Salmonella typhomerium strain DT

1:09:39.800 --> 1:09:43.080
<v Speaker 4>one O four that's a bad one that spread through

1:09:43.120 --> 1:09:48.000
<v Speaker 4>fresh dairy and can kill you, and that came directly

1:09:48.000 --> 1:09:52.240
<v Speaker 4>from animals, and quinnolone resistant Campilo bacter those that was

1:09:52.240 --> 1:09:53.599
<v Speaker 4>found in grocery store chicken.

1:09:54.280 --> 1:09:55.200
<v Speaker 3>Oh gosh.

1:09:55.800 --> 1:09:58.519
<v Speaker 4>So quinnilone had been used in agriculture for years, but

1:09:58.560 --> 1:10:02.519
<v Speaker 4>the sharp, alarming rye of resistance to it prompted the

1:10:02.600 --> 1:10:07.920
<v Speaker 4>FDA finally to propose a ban, propose a ban for

1:10:07.960 --> 1:10:11.640
<v Speaker 4>their use in animals, but a proposal was just a proposal.

1:10:12.400 --> 1:10:15.840
<v Speaker 4>Some drug companies, including Bayer, declared that it would not

1:10:15.920 --> 1:10:19.559
<v Speaker 4>comply voluntarily, so it would fight the proposal and ask

1:10:19.640 --> 1:10:21.599
<v Speaker 4>for a hearing where it could show that quinn alone

1:10:21.680 --> 1:10:23.839
<v Speaker 4>use in animals was of no harm to humans.

1:10:24.120 --> 1:10:26.479
<v Speaker 3>I'm just getting too depressed, Darren.

1:10:26.880 --> 1:10:30.479
<v Speaker 4>I know, okay, but In the late nineteen nineties, it

1:10:30.520 --> 1:10:33.800
<v Speaker 4>is a little shining sun. The European Union moved to

1:10:33.880 --> 1:10:38.240
<v Speaker 4>ban antibiotics as growth promoters like all of them, but

1:10:38.360 --> 1:10:42.439
<v Speaker 4>preventive use was still allowed, which still promoted resistance. Again,

1:10:42.680 --> 1:10:46.519
<v Speaker 4>there didn't seem to be any decline in the amount

1:10:46.600 --> 1:10:49.840
<v Speaker 4>of antibiotics sold for farm use, so from nineteen ninety

1:10:49.920 --> 1:10:52.559
<v Speaker 4>nine to two thousand and six and beyond it stayed

1:10:52.560 --> 1:10:55.320
<v Speaker 4>at six hundred and six tons per year. This is

1:10:55.520 --> 1:11:01.479
<v Speaker 4>after the ban, right However, However, some countries did actually

1:11:01.479 --> 1:11:04.839
<v Speaker 4>do it on their own, and some countries, like in Denmark,

1:11:05.280 --> 1:11:08.240
<v Speaker 4>the industry did it on their own themselves. They were like,

1:11:08.320 --> 1:11:11.080
<v Speaker 4>we're not gonna We're not gonna listen, like they were

1:11:11.160 --> 1:11:15.200
<v Speaker 4>just decided amongst the community and the farmers that they

1:11:15.240 --> 1:11:17.080
<v Speaker 4>were going to do this because they were like what's.

1:11:16.960 --> 1:11:20.519
<v Speaker 3>Right for you know, everyone kind of thing.

1:11:21.040 --> 1:11:24.639
<v Speaker 4>Yeah, So the Netherlands, for example, they really doubled down

1:11:24.640 --> 1:11:27.880
<v Speaker 4>and started policing the use of antibiotics much more, and

1:11:28.000 --> 1:11:31.160
<v Speaker 4>the result was that antibiotic use on farms actually declined

1:11:31.240 --> 1:11:36.440
<v Speaker 4>dramatically starting in twenty thirteen and really cool. The occurrence

1:11:36.479 --> 1:11:41.400
<v Speaker 4>of antibiotic resistant bacteria found in meat also declined, and

1:11:41.479 --> 1:11:44.920
<v Speaker 4>similar things happened in Denmark as well, And all of

1:11:44.960 --> 1:11:48.200
<v Speaker 4>the horrible repercussions that had been promised, like a drop

1:11:48.240 --> 1:11:51.520
<v Speaker 4>off and the weight of livestock sky high meat prices,

1:11:51.840 --> 1:11:57.600
<v Speaker 4>more disease among livestock, none of these things happened. H

1:11:58.200 --> 1:12:02.360
<v Speaker 4>The weight dropped a bit, a little bit, but it

1:12:02.439 --> 1:12:05.400
<v Speaker 4>had been recognized for quite a while that growth promoters

1:12:05.439 --> 1:12:08.679
<v Speaker 4>were no longer achieving the same dramatic gains that had

1:12:08.720 --> 1:12:12.080
<v Speaker 4>been seen when they were first used. Oh no, So

1:12:12.360 --> 1:12:17.680
<v Speaker 4>somewhere inesting that is very interesting. So somewhere in the

1:12:17.680 --> 1:12:21.680
<v Speaker 4>five or six decades since antibiotics were first used in agriculture,

1:12:22.240 --> 1:12:27.920
<v Speaker 4>they had lost their magical ability to promote growth. So

1:12:28.160 --> 1:12:31.360
<v Speaker 4>a couple of different things. It's probably likely that when

1:12:31.360 --> 1:12:34.080
<v Speaker 4>they were first used, the antibiotics were compensating for some

1:12:34.120 --> 1:12:37.200
<v Speaker 4>of the negative ways that the farms were run, so

1:12:37.520 --> 1:12:41.559
<v Speaker 4>like as hygiene and monitoring and nutrition and breeding had changed,

1:12:41.640 --> 1:12:45.040
<v Speaker 4>it had eliminated that gap that growth promoting antibiotics had

1:12:45.080 --> 1:12:48.120
<v Speaker 4>made up. And it's also possible that if it was

1:12:48.840 --> 1:12:53.320
<v Speaker 4>affecting the negative, the harmful gut bacteria or whatever gut bacteria,

1:12:53.800 --> 1:12:57.760
<v Speaker 4>that resistance had emerged and so antibiotics were literally just

1:12:57.920 --> 1:12:59.200
<v Speaker 4>doing nothing.

1:12:58.960 --> 1:12:59.519
<v Speaker 3>Doing less.

1:12:59.640 --> 1:13:04.600
<v Speaker 4>Yeah yeah. And by removing antibiotics from agriculture, places like

1:13:04.680 --> 1:13:09.080
<v Speaker 4>Denmark and the Netherlands incorporated animal welfare into the business model,

1:13:09.600 --> 1:13:12.240
<v Speaker 4>and with that they improved quality, quality of life for

1:13:12.280 --> 1:13:16.360
<v Speaker 4>the animals, quality of meat for consumption, quality of their investment,

1:13:16.439 --> 1:13:19.720
<v Speaker 4>et cetera. But once again, the US failed to make

1:13:19.920 --> 1:13:25.439
<v Speaker 4>similar regulatory progress as Europe. In twenty fifteen, thirty four

1:13:25.479 --> 1:13:28.360
<v Speaker 4>point three million pounds of antibiotics were sold for use

1:13:28.400 --> 1:13:32.240
<v Speaker 4>in animals, compared to approximately seven point seven million pounds

1:13:32.240 --> 1:13:36.680
<v Speaker 4>for humans. But even though the US government agencies were

1:13:36.720 --> 1:13:39.800
<v Speaker 4>slow to stop the over use and misuse of antibiotics,

1:13:39.840 --> 1:13:45.080
<v Speaker 4>some companies actually voluntarily stopped using growth promoters because they

1:13:45.120 --> 1:13:48.639
<v Speaker 4>realized that antibiotics for growth promotion may not be worth

1:13:48.680 --> 1:13:51.920
<v Speaker 4>the cost for human health or the cost of the

1:13:51.960 --> 1:13:56.840
<v Speaker 4>constant legal battles. This industry shift paralleled many others that

1:13:56.880 --> 1:13:59.640
<v Speaker 4>were going on in food supply arenas, so it was

1:13:59.800 --> 1:14:06.040
<v Speaker 4>one after another, both from the meat providing side of things,

1:14:06.080 --> 1:14:12.759
<v Speaker 4>so these big name chicken farms to the food supply aspect,

1:14:12.840 --> 1:14:15.439
<v Speaker 4>so like fast food restaurants, stuff like that, they were

1:14:15.479 --> 1:14:18.880
<v Speaker 4>all starting to offer antibiotic free meat options, and so

1:14:19.280 --> 1:14:22.760
<v Speaker 4>the market seemed to be responding positively to these changes,

1:14:24.040 --> 1:14:27.800
<v Speaker 4>but that's all on the industry side. So even though

1:14:27.840 --> 1:14:30.320
<v Speaker 4>starting in twenty twelve, the US has put in some

1:14:30.479 --> 1:14:34.200
<v Speaker 4>regulations for monitoring the use of antibiotics and agriculture, for

1:14:34.360 --> 1:14:39.040
<v Speaker 4>many years, the amount of antibiotics has actually increased rather

1:14:39.080 --> 1:14:43.960
<v Speaker 4>than decreased. Twenty seventeen did see a decrease, but it

1:14:44.000 --> 1:14:47.679
<v Speaker 4>doesn't seem one hundred percent clear why that decrease happened.

1:14:47.920 --> 1:14:50.040
<v Speaker 4>Maybe it's because of these bands, and that would be great,

1:14:50.680 --> 1:14:54.640
<v Speaker 4>But antibiotic resistance and its association with agriculture is a

1:14:54.680 --> 1:14:58.879
<v Speaker 4>perfect example again of why a one health approach is essential.

1:15:00.240 --> 1:15:03.880
<v Speaker 4>And animals share one bacterial and viral world, and fungal

1:15:03.920 --> 1:15:08.200
<v Speaker 4>world and protozol and parasitic whatever. So the rise of

1:15:08.280 --> 1:15:11.680
<v Speaker 4>antibiotic resist in't bacteria on farms means a rise of

1:15:11.720 --> 1:15:17.320
<v Speaker 4>antibiotic resistant bacteria everywhere. Just like with the medical side

1:15:17.360 --> 1:15:20.880
<v Speaker 4>of things, there is such thing as proper use of

1:15:20.920 --> 1:15:26.519
<v Speaker 4>antibiotics in agriculture, but there has been overuse in terms

1:15:26.560 --> 1:15:30.320
<v Speaker 4>of growth promoters and in terms of preemptive treatment, and

1:15:30.880 --> 1:15:34.800
<v Speaker 4>it has remained a debate and a challenge to kind

1:15:34.840 --> 1:15:38.760
<v Speaker 4>of see what the cost and benefits are. And I

1:15:38.800 --> 1:15:43.080
<v Speaker 4>think we're only becoming more and more aware of the

1:15:43.200 --> 1:15:46.040
<v Speaker 4>cost to humans. And it's also not going to just

1:15:46.080 --> 1:15:49.280
<v Speaker 4>be antibiotic resistant infections in humans. It's also going to

1:15:49.280 --> 1:15:53.760
<v Speaker 4>be livestock as well. So it's an interesting thing to

1:15:53.800 --> 1:15:57.559
<v Speaker 4>think about anyway. But it's not just the US where

1:15:57.600 --> 1:16:01.920
<v Speaker 4>overuse is an issue. Twenty fifteen, a group of researchers

1:16:01.960 --> 1:16:05.720
<v Speaker 4>tried to predict how much antibiotics Brazil, Russia, India, and

1:16:05.800 --> 1:16:08.639
<v Speaker 4>China could be predicted to use in the next fifteen

1:16:08.720 --> 1:16:13.960
<v Speaker 4>years as demand for meat continues to increase. If nothing changed,

1:16:14.000 --> 1:16:17.679
<v Speaker 4>that estimate was one hundred and five thousand, five hundred

1:16:17.680 --> 1:16:25.040
<v Speaker 4>and ninety six tons globally. Oh dear, that's hard to

1:16:25.080 --> 1:16:29.639
<v Speaker 4>wrap your brain around. The annual numbers of antibiotic resistant

1:16:29.680 --> 1:16:34.160
<v Speaker 4>infections and deaths due to those infections are absolutely staggering.

1:16:35.080 --> 1:16:39.280
<v Speaker 4>The history of resistance is like actively still being written,

1:16:39.960 --> 1:16:45.000
<v Speaker 4>and it's not looking good. I want to I mean,

1:16:45.000 --> 1:16:48.760
<v Speaker 4>there are some promising avenues of research ahead of us,

1:16:49.240 --> 1:16:51.439
<v Speaker 4>but I want to end with a quote from the

1:16:51.600 --> 1:16:57.080
<v Speaker 4>amazing book Big Chicken by Maren McKenna. Antibiotic resistance is

1:16:57.160 --> 1:17:01.000
<v Speaker 4>like climate change. It is an overwhelming threat created over

1:17:01.120 --> 1:17:04.960
<v Speaker 4>decades by millions of individual decisions and reinforced by the

1:17:05.000 --> 1:17:09.400
<v Speaker 4>actions of industries. It is also like climate change in

1:17:09.439 --> 1:17:12.640
<v Speaker 4>that the industrialized West and the emerging economies of the

1:17:12.640 --> 1:17:17.920
<v Speaker 4>global South are at odds well with that. Erin, tell

1:17:17.960 --> 1:17:21.559
<v Speaker 4>me where we stand with antibiotic resistance today. Are we

1:17:21.680 --> 1:17:25.160
<v Speaker 4>basically on the brink of returning to a pre antibiotic era?

1:17:25.520 --> 1:17:26.479
<v Speaker 4>Is there any hope?

1:17:27.160 --> 1:18:05.559
<v Speaker 3>I mean, let's find out I need a short break. Yeah. Same, Well,

1:18:06.200 --> 1:18:10.040
<v Speaker 3>let's start with the depressing things and then we'll end

1:18:10.120 --> 1:18:17.679
<v Speaker 3>on a at least hopeful note. How about that? Great? Okay? Ah,

1:18:18.080 --> 1:18:23.680
<v Speaker 3>all right? So medically in the US, at least, the

1:18:23.720 --> 1:18:29.520
<v Speaker 3>CDC estimates that at least forty seven million antibiotic prescriptions

1:18:30.040 --> 1:18:36.960
<v Speaker 3>in the US each year currently are unnecessary. What so

1:18:37.040 --> 1:18:38.280
<v Speaker 3>we're doing great?

1:18:38.880 --> 1:18:41.639
<v Speaker 4>Okay? What does unnecessary mean means?

1:18:42.080 --> 1:18:44.240
<v Speaker 3>I don't know for sure, because that was just a

1:18:44.280 --> 1:18:48.720
<v Speaker 3>stat taking off their like Antibiotic resistance general page, But

1:18:48.840 --> 1:18:52.800
<v Speaker 3>in general, unnecessary means either not the right antibiotic for

1:18:53.080 --> 1:18:56.200
<v Speaker 3>the infection, or using an antibiotic to treat a non

1:18:56.600 --> 1:18:57.519
<v Speaker 3>bacterial infection.

1:18:57.760 --> 1:19:02.160
<v Speaker 4>Right, you wouldn't expect ever to see zero, right, because

1:19:02.200 --> 1:19:04.960
<v Speaker 4>if somebody comes in and they have, you know, some

1:19:05.479 --> 1:19:08.080
<v Speaker 4>infection but you don't know what it is yet, or

1:19:08.160 --> 1:19:10.599
<v Speaker 4>you suspect it's a bacterial infection, you're going to try

1:19:10.600 --> 1:19:13.320
<v Speaker 4>different antibiotics, right, and so that would be included in that.

1:19:13.360 --> 1:19:15.320
<v Speaker 4>I'm just trying to wrap my brain around this. Forty

1:19:15.360 --> 1:19:15.840
<v Speaker 4>seven million.

1:19:16.000 --> 1:19:17.760
<v Speaker 3>Yeah, it's a good question. I don't know if that

1:19:17.840 --> 1:19:21.240
<v Speaker 3>includes like every time that you give vanken zosin in

1:19:21.320 --> 1:19:24.840
<v Speaker 3>the er, which like everyone who comes into the ear

1:19:25.000 --> 1:19:27.720
<v Speaker 3>gets those two antibiotics at first, right when we don't

1:19:27.720 --> 1:19:30.880
<v Speaker 3>know what they have yet, right, So I don't know

1:19:30.920 --> 1:19:33.840
<v Speaker 3>if that's included or if that's just prescriptions like outpatient

1:19:33.880 --> 1:19:37.160
<v Speaker 3>what you get sent home with. Either way, it's terrifying.

1:19:37.240 --> 1:19:38.840
<v Speaker 3>I mean forty seven million.

1:19:38.880 --> 1:19:43.640
<v Speaker 4>Oh yeah, so that's in the US.

1:19:44.160 --> 1:19:47.800
<v Speaker 3>Also in the US, it's estimated that more than and

1:19:47.880 --> 1:19:49.880
<v Speaker 3>this is very recent data, so this is from a

1:19:49.920 --> 1:19:51.920
<v Speaker 3>report that came out at the end of twenty nineteen.

1:19:52.800 --> 1:19:55.599
<v Speaker 3>It's estimated that there are more than two point eight

1:19:55.880 --> 1:20:01.959
<v Speaker 3>million antibiotic resistant infections in the US year that result

1:20:02.640 --> 1:20:10.120
<v Speaker 3>in more than thirty five thousand deaths. Wow, so thirty

1:20:10.120 --> 1:20:12.160
<v Speaker 3>five thousand people a year are dying in the US

1:20:12.200 --> 1:20:14.240
<v Speaker 3>because of antibiotic resistant infections.

1:20:14.800 --> 1:20:16.040
<v Speaker 4>Do you have global numbers?

1:20:16.160 --> 1:20:19.559
<v Speaker 3>Great question. I tried really hard to get solid global numbers.

1:20:19.600 --> 1:20:23.520
<v Speaker 3>It is very, very difficult. So the World Health Organization

1:20:23.680 --> 1:20:26.479
<v Speaker 3>has set up in I believe twenty fifteen, they set

1:20:26.560 --> 1:20:31.720
<v Speaker 3>up the Global Antimicrobial Resistance Surveillance System, which is basically

1:20:32.000 --> 1:20:36.080
<v Speaker 3>every country setting up their own surveillance system. So I

1:20:36.120 --> 1:20:39.040
<v Speaker 3>think now it's over sixty countries that are reporting their

1:20:39.080 --> 1:20:44.360
<v Speaker 3>antimicrobial resistance data to the World Health Organization, but they

1:20:44.439 --> 1:20:48.280
<v Speaker 3>don't seem to aggregate that data and present it as

1:20:48.360 --> 1:20:53.760
<v Speaker 3>overall numbers. Overall, World Health Organization estimates that in many

1:20:53.800 --> 1:20:57.760
<v Speaker 3>parts of the world over forty percent of bacterial infections

1:20:58.040 --> 1:21:01.960
<v Speaker 3>or with bacteria that are resistant to antibiotics. But I

1:21:02.000 --> 1:21:04.519
<v Speaker 3>don't have numbers on deaths. I do have numbers. In

1:21:04.560 --> 1:21:10.599
<v Speaker 3>the EU. In twenty fifteen, an estimate from the European

1:21:10.720 --> 1:21:16.920
<v Speaker 3>Union was that six hundred and seventy one thousand infections

1:21:17.120 --> 1:21:22.280
<v Speaker 3>were likely antibiotic resistant and that likely resulted in thirty

1:21:22.320 --> 1:21:24.519
<v Speaker 3>three thousand deaths in twenty fifteen.

1:21:25.040 --> 1:21:26.000
<v Speaker 4>Oh my gosh.

1:21:26.120 --> 1:21:30.080
<v Speaker 3>So that's in the EU, but a lot of the

1:21:30.240 --> 1:21:34.600
<v Speaker 3>increase in antibiotic use is in low and middle income countries,

1:21:34.800 --> 1:21:37.320
<v Speaker 3>And we don't really have good data on the number

1:21:37.400 --> 1:21:42.719
<v Speaker 3>of resistant infections worldwide. But it's bad, it's not good.

1:21:42.920 --> 1:21:43.519
<v Speaker 3>It's a lot.

1:21:44.479 --> 1:21:45.800
<v Speaker 4>So I have two questions.

1:21:45.840 --> 1:21:46.160
<v Speaker 3>Okay.

1:21:46.760 --> 1:21:50.640
<v Speaker 4>The first question is about in the US, are antibiotic

1:21:50.760 --> 1:21:55.480
<v Speaker 4>resistant infections reportable? Like are you required to report them?

1:21:55.840 --> 1:21:57.920
<v Speaker 3>Well, that's a really good question. I don't fully know

1:21:57.960 --> 1:22:01.320
<v Speaker 3>the answer to that. So there's this that report that

1:22:01.360 --> 1:22:03.720
<v Speaker 3>came out in twenty nineteen has a list of like

1:22:03.840 --> 1:22:07.480
<v Speaker 3>the most concerning pathogens, right, and the World Health Organization

1:22:07.560 --> 1:22:11.280
<v Speaker 3>also has a list of what their pathogens of greatest

1:22:11.280 --> 1:22:15.120
<v Speaker 3>concern are and those lists mostly overlap, So I would

1:22:15.160 --> 1:22:18.000
<v Speaker 3>think that most of those pathogens are going to be

1:22:18.080 --> 1:22:22.479
<v Speaker 3>reportable in the US. Okay, But that doesn't mean like

1:22:22.560 --> 1:22:25.839
<v Speaker 3>every time that, for example, someone comes in with a UTI,

1:22:26.479 --> 1:22:29.360
<v Speaker 3>if you do a urine culture, you might send that

1:22:29.520 --> 1:22:34.479
<v Speaker 3>culture off to see what the resistance profile is, and

1:22:35.000 --> 1:22:39.360
<v Speaker 3>that bacteria might be resistant to a few antibiotics, So

1:22:39.439 --> 1:22:41.920
<v Speaker 3>then we use that to choose what antibiotic we give

1:22:42.000 --> 1:22:44.200
<v Speaker 3>to that person. But I don't think that we then

1:22:44.320 --> 1:22:47.920
<v Speaker 3>report that necessarily to the CDC. It probably goes to

1:22:47.920 --> 1:22:50.120
<v Speaker 3>the local public health district so that we can keep

1:22:50.160 --> 1:22:54.200
<v Speaker 3>track of what the general antibiotic resistance looks like in

1:22:54.560 --> 1:22:58.320
<v Speaker 3>our area. Gotcha, So hospitals keep track of things like that.

1:22:59.120 --> 1:22:59.479
<v Speaker 4>Okay.

1:23:00.479 --> 1:23:02.960
<v Speaker 3>So I will say that a report that came out

1:23:02.960 --> 1:23:06.160
<v Speaker 3>in twenty fourteen, which is earlier than most of the

1:23:06.240 --> 1:23:11.520
<v Speaker 3>data I was hoping to find, estimated that currently worldwide,

1:23:12.000 --> 1:23:18.680
<v Speaker 3>there are seven hundred thousand deaths attributed to antimicrobial resistance worldwide.

1:23:19.400 --> 1:23:21.479
<v Speaker 4>That is a lot.

1:23:21.800 --> 1:23:26.160
<v Speaker 3>It's a lot. And they projected that out and estimated

1:23:26.160 --> 1:23:29.160
<v Speaker 3>that by twenty fifty that number would go up to

1:23:29.360 --> 1:23:30.400
<v Speaker 3>ten million.

1:23:30.960 --> 1:23:34.120
<v Speaker 4>Oh my god, if we do nothing, like if we

1:23:34.280 --> 1:23:37.240
<v Speaker 4>just continue on the same pathway.

1:23:37.040 --> 1:23:42.920
<v Speaker 3>Yeah, Oh my gosh. Yeah. And then they also estimated

1:23:42.960 --> 1:23:45.760
<v Speaker 3>what the overall cost, like the monetary cost of that

1:23:45.800 --> 1:23:49.120
<v Speaker 3>would be, that it would cost the world up to

1:23:49.240 --> 1:23:53.240
<v Speaker 3>one hundred trillion dollars antimicrobial resistance.

1:23:53.520 --> 1:23:53.760
<v Speaker 2>Yep.

1:23:53.840 --> 1:23:57.320
<v Speaker 4>I can't. I can't comprehend that number. Wow.

1:23:58.960 --> 1:24:02.800
<v Speaker 3>I was really hoping to find more recent, like hard

1:24:02.920 --> 1:24:06.400
<v Speaker 3>data on anti microbial resistance, and I came across a

1:24:06.439 --> 1:24:09.960
<v Speaker 3>paper that came out in twenty sixteen that really highlighted

1:24:10.120 --> 1:24:12.719
<v Speaker 3>some of the issues that we have in even trying

1:24:12.760 --> 1:24:16.360
<v Speaker 3>to get a handle on this burden of antibiotic resistance

1:24:17.760 --> 1:24:22.439
<v Speaker 3>because that number, that estimated number of deaths, like it's

1:24:22.600 --> 1:24:27.720
<v Speaker 3>such an estimate. We really don't have solid numbers on that. Well.

1:24:27.800 --> 1:24:31.160
<v Speaker 4>And then I also, you know, my other question was

1:24:31.160 --> 1:24:35.360
<v Speaker 4>was about how do you attribute cause of death exactly?

1:24:35.400 --> 1:24:38.360
<v Speaker 4>And so that's yeah, so like if you're in the

1:24:38.360 --> 1:24:40.759
<v Speaker 4>hospital and you go in for like a routine surgery

1:24:40.920 --> 1:24:44.559
<v Speaker 4>like appendicitis, and you get MRSA and then you die,

1:24:44.760 --> 1:24:47.439
<v Speaker 4>is that MRSA is that appendicitis?

1:24:47.520 --> 1:24:51.120
<v Speaker 3>Right? Exactly? That's kind of exactly what they were highlighting

1:24:51.200 --> 1:24:54.640
<v Speaker 3>in this paper. We can't calculate the number that we

1:24:54.760 --> 1:24:58.320
<v Speaker 3>really need to calculate to know the number of deaths

1:24:58.439 --> 1:25:02.439
<v Speaker 3>attributable to the fail year of antibiotic therapy due to

1:25:02.479 --> 1:25:07.120
<v Speaker 3>antibiotic resistance because we don't know enough about the rates

1:25:07.120 --> 1:25:10.080
<v Speaker 3>of resistance or the rates of infection for so many

1:25:10.120 --> 1:25:14.040
<v Speaker 3>different infections. You have so many things like diarrhea that

1:25:14.080 --> 1:25:18.519
<v Speaker 3>can be caused by so many different pathogens. So like, yeah, right,

1:25:19.080 --> 1:25:22.320
<v Speaker 3>it's a really complicated, big picture.

1:25:22.400 --> 1:25:26.719
<v Speaker 4>Question, but there is no question that it is leading

1:25:26.760 --> 1:25:29.599
<v Speaker 4>to death. And it's horrible.

1:25:29.800 --> 1:25:33.519
<v Speaker 3>Yeah, it really is, and it's a very multifactorial problem.

1:25:33.920 --> 1:25:36.720
<v Speaker 3>Like you mentioned, Aaron, there's a number of different factors

1:25:36.800 --> 1:25:42.160
<v Speaker 3>contributing to this, right, inappropriate prescriptions, misuse of taking those

1:25:42.200 --> 1:25:47.280
<v Speaker 3>antibiotic prescriptions, agriculture, poor sanitation in hospitals. So I will

1:25:47.320 --> 1:25:49.960
<v Speaker 3>say that all of the kind of action plans that

1:25:50.200 --> 1:25:54.080
<v Speaker 3>CDC and WHO and all these different organizations, they're very

1:25:54.080 --> 1:25:58.040
<v Speaker 3>holistic plans, right. They recognize that this is not going

1:25:58.080 --> 1:26:01.320
<v Speaker 3>to be solved by just one change or even a

1:26:01.320 --> 1:26:05.479
<v Speaker 3>few changes. It's a whole bunch of different solutions that

1:26:05.520 --> 1:26:08.880
<v Speaker 3>are going to be required for this problem. But one

1:26:08.880 --> 1:26:12.360
<v Speaker 3>thing that it's definitely going to take are new methods

1:26:12.400 --> 1:26:17.200
<v Speaker 3>of treatment because for many pathogens, resistance is already here.

1:26:17.280 --> 1:26:20.640
<v Speaker 3>So we need new ways to target these pathogenic bacteria.

1:26:21.400 --> 1:26:24.280
<v Speaker 3>We do, and this is where we'll have some shining

1:26:24.280 --> 1:26:28.479
<v Speaker 3>moments of hope. Okay, yay. The good news is there

1:26:28.479 --> 1:26:32.240
<v Speaker 3>are so many people working on the issue of antibiotic

1:26:32.280 --> 1:26:36.040
<v Speaker 3>resistance from a treatment standpoint. You heard in our last

1:26:36.040 --> 1:26:39.400
<v Speaker 3>Antibiotics episode about a group that's working on new methods

1:26:39.439 --> 1:26:44.400
<v Speaker 3>of identifying antibiotic compounds using machine learning, which is so cool.

1:26:45.320 --> 1:26:46.280
<v Speaker 3>I love it so much.

1:26:46.479 --> 1:26:50.160
<v Speaker 4>It's amazing. It's literally unbelievable, so cool.

1:26:50.439 --> 1:26:53.880
<v Speaker 3>There are a number of other groups working on alternative

1:26:53.920 --> 1:26:57.559
<v Speaker 3>therapy strategies as well. There's some really promising data on

1:26:57.680 --> 1:27:02.479
<v Speaker 3>probiotic therapy, which I think is awesome. So basically boosting

1:27:02.560 --> 1:27:07.439
<v Speaker 3>gut microbiomes to try and both treat and prevent toxic infections.

1:27:07.160 --> 1:27:09.800
<v Speaker 4>Fecal transplants, fical transplants.

1:27:09.920 --> 1:27:12.920
<v Speaker 3>So probiotic therapy is a very cool I feel like

1:27:12.960 --> 1:27:14.960
<v Speaker 3>we'll probably talk a lot more about that in a

1:27:15.000 --> 1:27:17.040
<v Speaker 3>Microbiome episode.

1:27:16.800 --> 1:27:19.080
<v Speaker 4>But you should definitely google fecal transplant.

1:27:19.240 --> 1:27:23.559
<v Speaker 3>Oh for sure, it's so cool. There's also a lot

1:27:23.600 --> 1:27:27.240
<v Speaker 3>of work being done on combination therapy, so whether that's

1:27:27.360 --> 1:27:32.200
<v Speaker 3>combinations of an antibiotic and another molecule that blocks a

1:27:32.240 --> 1:27:37.040
<v Speaker 3>normal resistance mechanism to that antibiotic, like augmentin that was

1:27:37.080 --> 1:27:40.639
<v Speaker 3>an example I gave early on, or whether it's giving

1:27:40.720 --> 1:27:44.200
<v Speaker 3>a number of different antibiotics in combination that have different

1:27:44.240 --> 1:27:47.200
<v Speaker 3>mechanisms of action, which is how we already treat things

1:27:47.240 --> 1:27:49.440
<v Speaker 3>like tuberculosis for example.

1:27:49.080 --> 1:27:52.000
<v Speaker 4>Right which by the way, I know we touched on

1:27:52.040 --> 1:27:56.160
<v Speaker 4>this in the tuberculosis episode, but like multi drug or

1:27:56.160 --> 1:27:59.920
<v Speaker 4>extremely druggers is in tuberculosis is terrifying aarin tubercula.

1:28:00.040 --> 1:28:02.320
<v Speaker 3>Yes, this is so terrifying that it's not even included

1:28:02.439 --> 1:28:05.400
<v Speaker 3>on the lists of the terrifying bacteria because it's like

1:28:05.439 --> 1:28:09.120
<v Speaker 3>its whole own version. Like we've known about resistance in

1:28:09.240 --> 1:28:11.240
<v Speaker 3>TV for so long, like we don't even need to

1:28:11.240 --> 1:28:12.320
<v Speaker 3>include it on our list.

1:28:12.720 --> 1:28:15.720
<v Speaker 4>Oh gosh, the escape list. Is that what you're talking about.

1:28:15.800 --> 1:28:17.840
<v Speaker 3>Yeah, I didn't even mention the names of any of them,

1:28:17.880 --> 1:28:23.840
<v Speaker 3>but I got ahead of myself. So some of those

1:28:23.880 --> 1:28:33.720
<v Speaker 3>pathogens include Enterococcus, feceum, staph aureus, club Ciella, Assinitobacter balmani i, Pseudomonis,

1:28:33.760 --> 1:28:38.640
<v Speaker 3>and Enterobacter. Those are the six that are really commonly

1:28:39.040 --> 1:28:42.559
<v Speaker 3>like the big escape I think, just because they make

1:28:42.600 --> 1:28:46.080
<v Speaker 3>a nice acronym. But there's really at least twelve that

1:28:46.120 --> 1:28:47.720
<v Speaker 3>we need to be concerned about.

1:28:49.080 --> 1:28:50.880
<v Speaker 4>But we don't. We don't care about the other six

1:28:51.000 --> 1:28:52.400
<v Speaker 4>just because they don't make a good act.

1:28:52.479 --> 1:28:59.960
<v Speaker 3>They don't make a good acronym. H. Pylori, lah, camplobacteror Gonorrhea, Salmonella, strep. New.

1:29:00.560 --> 1:29:02.960
<v Speaker 4>You know, there aren't enough vowels in there.

1:29:03.120 --> 1:29:04.880
<v Speaker 3>I know that's why they're not included.

1:29:05.880 --> 1:29:07.800
<v Speaker 4>We do care about all of those.

1:29:07.880 --> 1:29:13.040
<v Speaker 3>Oh it's especially gonorrhea, man, Oh my gosh. Yeah, So

1:29:13.160 --> 1:29:16.599
<v Speaker 3>there's a lot. There's also a lot of work being

1:29:16.680 --> 1:29:22.160
<v Speaker 3>done on antimicrobial peptides. There's work being done on stimulating

1:29:22.400 --> 1:29:26.400
<v Speaker 3>the immune response and using our own immune system to

1:29:26.479 --> 1:29:30.960
<v Speaker 3>better fight off infection. There's the use of things like

1:29:31.120 --> 1:29:36.920
<v Speaker 3>iron scavenging molecules. One of the coolest areas and one

1:29:36.960 --> 1:29:39.160
<v Speaker 3>that I've been most excited to talk about for a

1:29:39.240 --> 1:29:41.759
<v Speaker 3>while now, is phage therapy.

1:29:42.520 --> 1:29:47.679
<v Speaker 4>Phage therapy. We briefly touched on it in the MRSA episode,

1:29:47.920 --> 1:29:51.639
<v Speaker 4>very briefly, very briefly, too briefly, far too briefly.

1:29:51.880 --> 1:29:56.160
<v Speaker 3>And so who better to tell you about the status

1:29:56.240 --> 1:30:00.320
<v Speaker 3>of phage therapy research than the provider of our first

1:30:00.360 --> 1:30:03.639
<v Speaker 3>hand account who literally treated her own husband with phage

1:30:03.720 --> 1:30:10.880
<v Speaker 3>therapy and also studies it, doctor Stephanie Strathty. Well, thank

1:30:10.920 --> 1:30:12.639
<v Speaker 3>you so much for taking time out of your day

1:30:12.680 --> 1:30:15.240
<v Speaker 3>to chat with us. We're really excited about this episode

1:30:15.280 --> 1:30:17.200
<v Speaker 3>and thrilled to get the chance to talk to you.

1:30:18.120 --> 1:30:20.320
<v Speaker 3>We'd love for you to kind of give us first

1:30:20.520 --> 1:30:24.120
<v Speaker 3>maybe a brief overview of like what phage therapy is

1:30:24.400 --> 1:30:27.479
<v Speaker 3>for our listeners and kind of how it works sure.

1:30:27.560 --> 1:30:32.440
<v Speaker 2>Well. Phages are viruses that have naturally evolved to attack bacteria.

1:30:32.720 --> 1:30:36.200
<v Speaker 2>They're like the perfect predator for bacteria. They've actually co

1:30:36.439 --> 1:30:40.320
<v Speaker 2>evolved for four billion years. They're the oldest and most

1:30:40.479 --> 1:30:43.479
<v Speaker 2>ubiquitous organism on the planet. And it's thought that there's

1:30:43.479 --> 1:30:47.880
<v Speaker 2>about ten million trillion trillion. That's ten to the power

1:30:47.960 --> 1:30:51.760
<v Speaker 2>of thirty one for you numeric matthew people out there.

1:30:52.160 --> 1:30:55.680
<v Speaker 2>And so they're everywhere. They're on our skin, they're in

1:30:55.800 --> 1:30:59.360
<v Speaker 2>our guts, we poop them out. They're in water. You know,

1:30:59.720 --> 1:31:02.280
<v Speaker 2>a single drop of water can have trillions of phages

1:31:02.320 --> 1:31:05.720
<v Speaker 2>in it. We just haven't been able to understand what

1:31:05.840 --> 1:31:08.559
<v Speaker 2>they're like because they're so small. They're about one hundred

1:31:08.600 --> 1:31:13.679
<v Speaker 2>times smaller than bacteria. And they were discovered in nineteen

1:31:14.360 --> 1:31:19.640
<v Speaker 2>seventeen by a French Canadian named Felixe de Caral, and

1:31:20.120 --> 1:31:23.320
<v Speaker 2>you know, he deduced that these must be viruses that

1:31:23.400 --> 1:31:26.920
<v Speaker 2>are parasites of bacteria, even though you couldn't see them

1:31:27.000 --> 1:31:30.960
<v Speaker 2>until the electron microscope was developed in the early nineteen forties,

1:31:31.479 --> 1:31:34.120
<v Speaker 2>and people actually had a big debate as to whether

1:31:34.200 --> 1:31:36.959
<v Speaker 2>or not these were proteins or whether they were viruses

1:31:37.120 --> 1:31:42.080
<v Speaker 2>or whatever. And Deharel himself was quite a character. He

1:31:42.200 --> 1:31:45.360
<v Speaker 2>was very egotistical, he wasn't formally trained, and he was

1:31:45.880 --> 1:31:50.120
<v Speaker 2>really pushed to the margins of society and the medical field.

1:31:50.360 --> 1:31:55.799
<v Speaker 2>And then when he helped the former Soviet Union developed

1:31:55.840 --> 1:31:58.559
<v Speaker 2>the first page therapy center in the world, it got

1:31:58.600 --> 1:32:01.360
<v Speaker 2>the label, as you know, Soviet science, and this was

1:32:01.400 --> 1:32:04.360
<v Speaker 2>around World War Two, and of course that led to

1:32:04.439 --> 1:32:07.960
<v Speaker 2>a big geopolitical bias of like pink O Komi science,

1:32:08.040 --> 1:32:12.400
<v Speaker 2>and that put a cloud over phage therapy for decades,

1:32:12.479 --> 1:32:14.960
<v Speaker 2>and so that's one of the reasons why the West

1:32:15.080 --> 1:32:17.760
<v Speaker 2>really abandoned it. And of course penicillin came on the

1:32:17.800 --> 1:32:22.759
<v Speaker 2>scene in nineteen forty two. Even though it was discovered

1:32:22.800 --> 1:32:25.120
<v Speaker 2>in nineteen twenty eight, it had been you know, it

1:32:25.200 --> 1:32:27.840
<v Speaker 2>took some time to come to end too the field,

1:32:28.040 --> 1:32:30.639
<v Speaker 2>and that was because it was needed on the warfront.

1:32:31.120 --> 1:32:33.840
<v Speaker 2>And so people thought antibiotics are wonder drugs, and of

1:32:33.920 --> 1:32:37.759
<v Speaker 2>course they were for a while. But anti mycrobia resistance

1:32:37.800 --> 1:32:41.160
<v Speaker 2>has just continued to outpace us, and nobody's really been

1:32:41.240 --> 1:32:44.800
<v Speaker 2>paying attention to that until you know, we get these

1:32:44.880 --> 1:32:48.200
<v Speaker 2>people who are having you know, minor scrapes or surgeries,

1:32:48.360 --> 1:32:51.200
<v Speaker 2>and we realized, oh my gosh, they got a superbug

1:32:51.280 --> 1:32:53.320
<v Speaker 2>and there's nothing left to kill it anymore.

1:32:54.200 --> 1:32:57.360
<v Speaker 4>Could you talk us through what a typical course of

1:32:57.439 --> 1:32:59.760
<v Speaker 4>phage therapy might look like. So how do you even

1:32:59.840 --> 1:33:03.840
<v Speaker 4>go about finding the right phages and then administering them.

1:33:04.840 --> 1:33:07.519
<v Speaker 2>Well, the thing about phages that's both a blessing and

1:33:07.560 --> 1:33:11.599
<v Speaker 2>a curse is that they're really finicky. They only matched

1:33:11.680 --> 1:33:17.400
<v Speaker 2>to specific bacteria. So for an organism like Staphylococcus, which

1:33:17.600 --> 1:33:20.960
<v Speaker 2>you know, one of the strains is mursa right at

1:33:21.000 --> 1:33:23.840
<v Speaker 2>the silin resistant staph wreas that's the superbug that was

1:33:24.240 --> 1:33:28.479
<v Speaker 2>discovered first, maybe about twenty to thirty phages will cover

1:33:28.600 --> 1:33:33.360
<v Speaker 2>the majority of circulating strains around the world, And that's

1:33:33.479 --> 1:33:35.680
<v Speaker 2>pretty good because you don't need that many of them,

1:33:35.720 --> 1:33:38.120
<v Speaker 2>and maybe you could have like a cocktail of phages

1:33:38.160 --> 1:33:41.120
<v Speaker 2>that would you know, cover the majority of those infections.

1:33:41.520 --> 1:33:45.400
<v Speaker 2>But for superbugs like Tom's asked me to back to Bomanii,

1:33:46.160 --> 1:33:51.479
<v Speaker 2>it's very very specific. So the phage not doesn't just

1:33:51.960 --> 1:33:54.840
<v Speaker 2>have to match the genus and the species, it has

1:33:54.920 --> 1:33:59.760
<v Speaker 2>to match the isolate so Tom's bacteria. So that means

1:33:59.840 --> 1:34:02.320
<v Speaker 2>you have to like essentially look for a needle in

1:34:02.360 --> 1:34:05.280
<v Speaker 2>a haystack. But it's a little worse than that because

1:34:05.360 --> 1:34:08.240
<v Speaker 2>when you think about where there's a lot of bacteria,

1:34:08.360 --> 1:34:10.040
<v Speaker 2>that's where you're going to find a lot of phages.

1:34:10.560 --> 1:34:12.360
<v Speaker 2>So if you need to go on a phage hunt,

1:34:13.080 --> 1:34:15.840
<v Speaker 2>you have to go to some of the worst places around.

1:34:16.280 --> 1:34:22.000
<v Speaker 2>And we're talking like sewage, barnyard, waist, scummy ponds, that

1:34:22.200 --> 1:34:25.400
<v Speaker 2>kind of thing. So the phages that were actually used

1:34:25.520 --> 1:34:28.880
<v Speaker 2>to treat tom we're from. So I can say literally

1:34:28.960 --> 1:34:31.559
<v Speaker 2>that my husband is full of I mean, who can

1:34:31.640 --> 1:34:33.240
<v Speaker 2>get to say that to their husband?

1:34:37.360 --> 1:34:38.040
<v Speaker 4>That's amazing.

1:34:38.160 --> 1:34:40.800
<v Speaker 1>And then so what then once you if you go

1:34:40.960 --> 1:34:43.400
<v Speaker 1>in and you dig through all that sewage and you

1:34:43.520 --> 1:34:46.040
<v Speaker 1>get lucky enough you find that needle in the massive,

1:34:46.120 --> 1:34:48.880
<v Speaker 1>massive haystack, do you then take that to the lab

1:34:49.040 --> 1:34:49.519
<v Speaker 1>culture it?

1:34:49.800 --> 1:34:51.920
<v Speaker 4>And then what's the next step after that? How do

1:34:52.000 --> 1:34:53.479
<v Speaker 4>you actually get it into that person?

1:34:54.680 --> 1:34:58.840
<v Speaker 2>Well, the old fashioned plaque assay and it's actually this

1:34:59.000 --> 1:35:03.640
<v Speaker 2>is something that's high school and freshmen learn how to

1:35:03.760 --> 1:35:07.600
<v Speaker 2>do you have a Petrie dish, say with your bacterial

1:35:08.280 --> 1:35:11.720
<v Speaker 2>lawn or your bacteria streaked on it, and if you

1:35:11.800 --> 1:35:14.040
<v Speaker 2>want to see that if you have phages that are

1:35:14.120 --> 1:35:17.479
<v Speaker 2>matching to that bacteria. You put a drop of sewage

1:35:17.520 --> 1:35:19.760
<v Speaker 2>on the petrie dish and you incubate it for twenty

1:35:19.840 --> 1:35:22.360
<v Speaker 2>four to forty eight hours, and if it comes back

1:35:22.479 --> 1:35:25.679
<v Speaker 2>looking like a little like Swiss cheese because there's holes

1:35:26.080 --> 1:35:29.240
<v Speaker 2>literally in the petrie dish, you get really excited because

1:35:29.400 --> 1:35:31.759
<v Speaker 2>even though you can't see the phage, because they're smaller

1:35:31.840 --> 1:35:34.640
<v Speaker 2>than the naked eye and even smaller than the light

1:35:34.760 --> 1:35:38.120
<v Speaker 2>microscope can detect, you know that they've been at work

1:35:38.160 --> 1:35:41.400
<v Speaker 2>because they've gobbled up a bacterial colony there. So then

1:35:41.439 --> 1:35:43.840
<v Speaker 2>you can pluck it out and add it to more

1:35:43.960 --> 1:35:47.000
<v Speaker 2>bacterial suspension, and then you need to purify it, and

1:35:47.160 --> 1:35:51.880
<v Speaker 2>that's the tricky part. There's different techniques to purify phage suspension,

1:35:52.600 --> 1:35:55.840
<v Speaker 2>but if you're going to treat it with phage intravenously,

1:35:56.000 --> 1:35:58.280
<v Speaker 2>you want to get it as pure as possible because

1:35:58.320 --> 1:36:01.480
<v Speaker 2>if there's a lot of bacteria debris and the suspension,

1:36:01.640 --> 1:36:04.400
<v Speaker 2>it could elicit septic shock and the patient and could

1:36:04.479 --> 1:36:07.759
<v Speaker 2>kill them. And that's what we're worried about with Tom's situation,

1:36:08.160 --> 1:36:11.160
<v Speaker 2>and nobody really knew what the threshold for safety was,

1:36:11.280 --> 1:36:12.720
<v Speaker 2>so we were taking a big risk.

1:36:14.360 --> 1:36:18.439
<v Speaker 3>Yeah, so you mentioned kind of how difficult it is

1:36:18.560 --> 1:36:22.040
<v Speaker 3>to even be able to identify and find these phases,

1:36:22.160 --> 1:36:25.400
<v Speaker 3>especially when you're dealing with bacteria where you maybe only

1:36:25.520 --> 1:36:28.160
<v Speaker 3>have like have to find a very specific phage. So

1:36:28.280 --> 1:36:30.320
<v Speaker 3>could you talk maybe a little more broadly about some

1:36:30.479 --> 1:36:34.200
<v Speaker 3>of the pros and cons of using phage therapy, maybe

1:36:34.320 --> 1:36:37.840
<v Speaker 3>in like comparing and contrasting that to antibiotics that we

1:36:37.960 --> 1:36:38.559
<v Speaker 3>have currently.

1:36:39.600 --> 1:36:42.840
<v Speaker 2>Yeah, Well, the good news about phages is that again

1:36:42.880 --> 1:36:45.560
<v Speaker 2>there's ten million, trillion trillion phages on the planet, so

1:36:45.640 --> 1:36:49.040
<v Speaker 2>there's almost an exhaustible supply of them. It's just you

1:36:49.160 --> 1:36:52.200
<v Speaker 2>need to find the right phages to match the bacteria

1:36:52.280 --> 1:36:54.519
<v Speaker 2>that you want to kill. So if you have to

1:36:54.600 --> 1:36:57.800
<v Speaker 2>go back to sewage or you know, barnyard waste or

1:36:57.840 --> 1:37:00.519
<v Speaker 2>whatever every single time you need to treat somebody, that

1:37:00.560 --> 1:37:04.719
<v Speaker 2>would be a real pain. And obviously it's very labor

1:37:04.760 --> 1:37:07.280
<v Speaker 2>intensive and you may not find phages in time, and

1:37:07.360 --> 1:37:10.519
<v Speaker 2>we've been in that situation with other patients. But if

1:37:10.560 --> 1:37:13.680
<v Speaker 2>you have a phage library or a phage bank that's

1:37:13.800 --> 1:37:17.320
<v Speaker 2>essentially like a walking and cooler, where you have thousands

1:37:17.360 --> 1:37:21.160
<v Speaker 2>of phages and they're already identified and characterized and sequenced,

1:37:21.560 --> 1:37:23.600
<v Speaker 2>then you could just kind of go in there and

1:37:24.640 --> 1:37:26.560
<v Speaker 2>you know, see if the bacteria that you want to

1:37:26.640 --> 1:37:31.000
<v Speaker 2>kill has phages in the library. So that's that problem

1:37:31.120 --> 1:37:34.000
<v Speaker 2>about how do you find the phages to match the

1:37:34.040 --> 1:37:37.280
<v Speaker 2>bacteria that you want to kill? Can be overcome, gotcha.

1:37:38.360 --> 1:37:41.360
<v Speaker 4>So one of the questions I had was about dose

1:37:41.760 --> 1:37:45.160
<v Speaker 4>and sort of one of the negative consequences of or

1:37:45.240 --> 1:37:49.000
<v Speaker 4>potential consequences of phages, so like, how do you know

1:37:49.439 --> 1:37:54.400
<v Speaker 4>how much how many phages to give? And also when

1:37:54.640 --> 1:37:57.960
<v Speaker 4>those phages break apart those bacterial cells, what are some

1:37:58.040 --> 1:37:59.680
<v Speaker 4>of the risks associated with that.

1:38:01.280 --> 1:38:04.559
<v Speaker 2>Well, to be honest, nobody really knows the right dose

1:38:04.760 --> 1:38:09.640
<v Speaker 2>for phages in most cases, and that's part of the

1:38:09.720 --> 1:38:13.640
<v Speaker 2>translational basic science research that needs to go on so

1:38:13.760 --> 1:38:16.599
<v Speaker 2>that we can, you know, get ready for clinical trials.

1:38:17.120 --> 1:38:21.160
<v Speaker 2>In Tom's case, we just you know, took an estimate

1:38:21.240 --> 1:38:23.559
<v Speaker 2>based on his weight and the fact that he had

1:38:23.560 --> 1:38:27.000
<v Speaker 2>a systemic infection where you know, the bacteria were in

1:38:27.240 --> 1:38:30.439
<v Speaker 2>every cavity in his body. And we knew that if

1:38:30.479 --> 1:38:34.320
<v Speaker 2>you underdose, if you give too few phages, the body's

1:38:34.360 --> 1:38:37.680
<v Speaker 2>own immune system can eliminate them and the phages might

1:38:37.760 --> 1:38:41.080
<v Speaker 2>not ever reach their target. And we thought, well, is

1:38:41.160 --> 1:38:44.599
<v Speaker 2>there a risk of overdosing him or whoever you're treating,

1:38:45.040 --> 1:38:47.400
<v Speaker 2>And we talked to experts and they said, you know,

1:38:47.760 --> 1:38:51.160
<v Speaker 2>we haven't actually, you know, seen any side effects of

1:38:51.520 --> 1:38:54.800
<v Speaker 2>this as long as the endotoxin, which is essentially the

1:38:54.880 --> 1:38:58.880
<v Speaker 2>bacterial debris that is caused when you are growing up

1:38:58.920 --> 1:39:01.320
<v Speaker 2>a lot of phage. In the context of a lot

1:39:01.320 --> 1:39:04.599
<v Speaker 2>of bacteria that endotoxin, there's a lot of antidoxin left

1:39:05.080 --> 1:39:09.320
<v Speaker 2>that could kill the person. So again, we haven't seen

1:39:09.400 --> 1:39:14.360
<v Speaker 2>that though we've treated over a dozen patients and you

1:39:14.479 --> 1:39:17.120
<v Speaker 2>see San Diego and dozens other internationally.

1:39:17.880 --> 1:39:21.280
<v Speaker 4>Gotcha. Yeah, So you talked a little bit about some

1:39:21.360 --> 1:39:25.040
<v Speaker 4>of these challenges moving forward with phage therapy, but let's

1:39:25.040 --> 1:39:28.280
<v Speaker 4>talk about the bright future. So since the publication of

1:39:28.360 --> 1:39:31.479
<v Speaker 4>your book, there's been a lot of forward progress in

1:39:31.600 --> 1:39:34.600
<v Speaker 4>phage therapy and in new initiatives, and so can you

1:39:34.680 --> 1:39:36.600
<v Speaker 4>talk a little bit about what you see as the

1:39:36.720 --> 1:39:40.840
<v Speaker 4>future for phage therapy and also are there going to

1:39:40.880 --> 1:39:45.320
<v Speaker 4>be genetically engineered phages for specific infections.

1:39:46.439 --> 1:39:49.560
<v Speaker 2>Well, yes, there's been a lot of really exciting developments

1:39:49.640 --> 1:39:54.439
<v Speaker 2>since then. The first is that the first genetically modified

1:39:54.479 --> 1:39:58.479
<v Speaker 2>phage cocktail to be used successfully to treat a human

1:39:58.880 --> 1:40:03.840
<v Speaker 2>Bacterial Infection was published in May of twenty nineteen, so

1:40:04.320 --> 1:40:08.000
<v Speaker 2>a year ago from now, and it was an incredible case,

1:40:08.280 --> 1:40:11.599
<v Speaker 2>just as fantastic as Tom's. This is a young girl,

1:40:11.840 --> 1:40:14.960
<v Speaker 2>her name's Isabelle. I happen to know her now through

1:40:15.280 --> 1:40:19.600
<v Speaker 2>our connections and Facebook and social media. She had a

1:40:19.720 --> 1:40:23.560
<v Speaker 2>hassistic fibrosis and she'd had a double lung transplant and

1:40:24.760 --> 1:40:28.880
<v Speaker 2>had acquired this what's called Microbacterium obsessis. And people who

1:40:28.920 --> 1:40:33.560
<v Speaker 2>are familiar with tuberculosis will know that michael Bacterium tuberculosis,

1:40:34.040 --> 1:40:38.160
<v Speaker 2>a cousin to this Microbacterium obsessis, is the biggest bacterial

1:40:38.240 --> 1:40:41.000
<v Speaker 2>killer in the world. It almost kills two million people

1:40:41.040 --> 1:40:45.519
<v Speaker 2>per year. And so this is a very difficult to

1:40:45.640 --> 1:40:49.160
<v Speaker 2>treat pathogen. And she was literally dying. She was in

1:40:49.320 --> 1:40:53.360
<v Speaker 2>hospice and her mother heard about Tom's case contacted her doctor.

1:40:53.479 --> 1:40:58.679
<v Speaker 2>The doctor contacted some of our colleagues, and we happened

1:40:58.720 --> 1:41:02.320
<v Speaker 2>to know that there was a named Graham Hatful at

1:41:02.360 --> 1:41:05.439
<v Speaker 2>the University of Pittsburgh who runs this wonderful training program

1:41:05.640 --> 1:41:09.799
<v Speaker 2>called Sea Phages that teaches students how to find phages,

1:41:09.840 --> 1:41:13.759
<v Speaker 2>and essentially they're doing this page hunt that I described earlier,

1:41:14.680 --> 1:41:16.599
<v Speaker 2>and all of the phages that they find go into

1:41:16.640 --> 1:41:20.240
<v Speaker 2>a giant phage bank, and they have about fifteen thousand

1:41:20.320 --> 1:41:23.320
<v Speaker 2>Mycobacterium phages. They'd never even dreamed that they could be

1:41:23.439 --> 1:41:28.679
<v Speaker 2>used therapeutically, and when asked, they said, wow, we'll certainly

1:41:28.720 --> 1:41:30.719
<v Speaker 2>see if any of our phages will be a match

1:41:30.800 --> 1:41:35.080
<v Speaker 2>for Isabella's bacteria. And three of them were, and one

1:41:35.240 --> 1:41:38.800
<v Speaker 2>was perfect. Its name was Muddy. It was found on

1:41:38.920 --> 1:41:42.639
<v Speaker 2>a rotting egg plant from South Africa by a student there.

1:41:43.360 --> 1:41:46.680
<v Speaker 2>And all the students who find new phages get to

1:41:46.800 --> 1:41:50.120
<v Speaker 2>name them, right, that's part of the bonus. And two

1:41:50.200 --> 1:41:52.880
<v Speaker 2>of the other phages were the sleepy kind. In our book,

1:41:52.920 --> 1:41:56.320
<v Speaker 2>I described them as hitting this snooze button. They actually

1:41:56.360 --> 1:41:59.559
<v Speaker 2>don't kill the bacterial cell, but that's all they could find.

1:42:00.000 --> 1:42:03.799
<v Speaker 2>What they did was they genetically manipulated those two phages

1:42:03.880 --> 1:42:07.400
<v Speaker 2>by clipping out the repressor gene in a technique called

1:42:07.479 --> 1:42:11.840
<v Speaker 2>we're commineering, which is, you know, a prequel to a

1:42:11.960 --> 1:42:16.760
<v Speaker 2>crisper gene editing, and it forced those sleepy phages to

1:42:16.840 --> 1:42:19.760
<v Speaker 2>become the phage rage kind of phages that actually kill

1:42:19.840 --> 1:42:22.760
<v Speaker 2>the bacterial cell. And then they had to convince the

1:42:22.920 --> 1:42:26.600
<v Speaker 2>UK government where she was living in the UK, that

1:42:27.000 --> 1:42:30.080
<v Speaker 2>this was okay to use, and luckily they went along

1:42:30.120 --> 1:42:32.360
<v Speaker 2>with it because they said, well, it's not a GMO

1:42:32.560 --> 1:42:35.439
<v Speaker 2>because you took away a gene, you didn't add a gene.

1:42:36.240 --> 1:42:43.240
<v Speaker 2>And Isabelle received phage therapy intravenously because based on Trum's protocol,

1:42:43.560 --> 1:42:46.360
<v Speaker 2>we convinced them that it was safe. She left the

1:42:46.439 --> 1:42:50.479
<v Speaker 2>hospital within a week. It was just stunning, and she's

1:42:50.680 --> 1:42:55.080
<v Speaker 2>made a great recovery. She's I believe she's still receiving

1:42:55.160 --> 1:42:59.360
<v Speaker 2>phage therapy now, but she's you know, working, She's finished

1:42:59.400 --> 1:43:01.479
<v Speaker 2>her A level exam, she's learned to drive a car.

1:43:02.479 --> 1:43:05.280
<v Speaker 2>You know, she's dyed her hair purple. You know, she's, like,

1:43:06.080 --> 1:43:08.960
<v Speaker 2>I believe she's eighteen now and she's doing great. So

1:43:09.560 --> 1:43:12.800
<v Speaker 2>that case is a landmark because that's the first time

1:43:13.320 --> 1:43:18.000
<v Speaker 2>that genetically engineered phage has been used to treat a

1:43:18.080 --> 1:43:22.120
<v Speaker 2>bacterial infection and a human being successfully. And also it's

1:43:22.160 --> 1:43:25.519
<v Speaker 2>the first time that a Mycobacterium infection and a human

1:43:26.000 --> 1:43:29.559
<v Speaker 2>has been successfully treated with PAGE therapy. And Len's hope

1:43:29.600 --> 1:43:33.719
<v Speaker 2>that maybe someday we could treat tuberculosis with PAGE therapy.

1:43:33.760 --> 1:43:34.799
<v Speaker 2>Wouldn't that be awesome.

1:43:35.400 --> 1:43:39.599
<v Speaker 4>That is being so exciting. Wow, that is amazing, I mean,

1:43:39.720 --> 1:43:42.880
<v Speaker 4>and it seems like it's coming at just like a

1:43:43.120 --> 1:43:46.000
<v Speaker 4>highly highly needed time and we need to do something

1:43:46.040 --> 1:43:48.840
<v Speaker 4>about this, you know, huge huge grin continuing to grow

1:43:48.960 --> 1:43:53.200
<v Speaker 4>problem of antibiotic resistance. And so, you know, how how

1:43:53.280 --> 1:43:58.360
<v Speaker 4>have you felt the receptivity of phage therapy in you know,

1:43:58.479 --> 1:44:01.040
<v Speaker 4>academic circles for instance. Do you feel like it's people

1:44:01.040 --> 1:44:04.160
<v Speaker 4>are being fairly receptive or is there still some pushback?

1:44:05.680 --> 1:44:09.480
<v Speaker 2>Well, initially, when Tom's case was started to become publicized

1:44:09.520 --> 1:44:14.000
<v Speaker 2>about a year after he was treated, it was presented

1:44:14.040 --> 1:44:17.360
<v Speaker 2>at the one hundred anniversary of the discovery of bacteria

1:44:17.400 --> 1:44:21.080
<v Speaker 2>phages at the past Or Institute, and then the story

1:44:21.160 --> 1:44:23.720
<v Speaker 2>went viral. I mean literally, I was getting contacted by

1:44:23.800 --> 1:44:26.439
<v Speaker 2>people from all over the world. I'm wanting page therapy,

1:44:27.680 --> 1:44:30.400
<v Speaker 2>but it was mostly patients in their families. Doctors were

1:44:30.520 --> 1:44:35.600
<v Speaker 2>very skeptical and until Chip school he started making presentations

1:44:35.680 --> 1:44:39.840
<v Speaker 2>to infectious disease physicians, that's when they started to realize, wow,

1:44:40.360 --> 1:44:43.280
<v Speaker 2>this isn't just a one of there's several other cases

1:44:43.479 --> 1:44:47.440
<v Speaker 2>and it's looking really exciting and they're very well documented.

1:44:47.560 --> 1:44:50.080
<v Speaker 2>And Tom's case is published, and several other cases have

1:44:50.160 --> 1:44:52.920
<v Speaker 2>been published, and of course the Georgians and the Polls

1:44:53.000 --> 1:44:56.640
<v Speaker 2>have been doing this page therapy for years now, and

1:44:57.400 --> 1:45:01.320
<v Speaker 2>there's also interest in their work and they have extraordinary

1:45:01.439 --> 1:45:04.439
<v Speaker 2>clinical experience. But it had been really kind of poo

1:45:04.479 --> 1:45:07.360
<v Speaker 2>pooed because it was thought of as a Soviet science,

1:45:07.880 --> 1:45:12.679
<v Speaker 2>and so it's really been a watershed moment for reasons

1:45:12.720 --> 1:45:16.040
<v Speaker 2>that you know, I don't completely understand, but the story

1:45:16.120 --> 1:45:19.080
<v Speaker 2>itself has kind of led to a lot more interested

1:45:19.080 --> 1:45:22.800
<v Speaker 2>in phage therapy. Pharmas and biotechs have started to get

1:45:22.840 --> 1:45:26.280
<v Speaker 2>into the space because they realized too that with genetically

1:45:26.360 --> 1:45:29.920
<v Speaker 2>engineered or even synthetic phages, they'll be easier to patent.

1:45:30.600 --> 1:45:34.240
<v Speaker 2>The ANIH, which had traditionally not funded any phage therapy,

1:45:34.840 --> 1:45:38.200
<v Speaker 2>they've funded now two clinical trials of phage therapy. The

1:45:38.280 --> 1:45:41.959
<v Speaker 2>first is going to be undertaken by our center iPath

1:45:42.840 --> 1:45:46.799
<v Speaker 2>in collaboration with the Antibiotic Resistance Leadership Group, a network

1:45:46.840 --> 1:45:50.400
<v Speaker 2>of research institutions around the US that had predominantly focused

1:45:50.439 --> 1:45:53.360
<v Speaker 2>on new antibiotics, but since there's no antibiotics in the

1:45:53.400 --> 1:45:56.599
<v Speaker 2>pipeline to speak of, they've embraced page therapy. So We're

1:45:56.720 --> 1:45:59.400
<v Speaker 2>very excited by that because that's what we need now.

1:45:59.479 --> 1:46:03.560
<v Speaker 2>We need clinical trials to advance page therapy and to

1:46:04.160 --> 1:46:08.479
<v Speaker 2>first show efficacy, and then we can, you know, hope

1:46:08.479 --> 1:46:12.080
<v Speaker 2>that the FDA will license it alongside antibiotics. We don't

1:46:12.120 --> 1:46:14.959
<v Speaker 2>think that phage is ever going to replace antibiotics altogether,

1:46:15.360 --> 1:46:17.559
<v Speaker 2>but it will be an important adjunct and it will

1:46:17.560 --> 1:46:21.519
<v Speaker 2>allow us to reduce that amount of antibiotics that we're using.

1:46:21.960 --> 1:46:25.520
<v Speaker 2>We've even seen that phage can be synergistic with antibiotics.

1:46:25.600 --> 1:46:28.160
<v Speaker 2>We saw that in Tom's case and in several other cases.

1:46:28.640 --> 1:46:31.679
<v Speaker 2>So if we can leverage the power of phage, we'll

1:46:31.720 --> 1:46:35.479
<v Speaker 2>be using antibiotics more Wisely, I'm just happy that our

1:46:35.640 --> 1:46:39.320
<v Speaker 2>story can kind of take a rightful place in medical history.

1:46:39.360 --> 1:46:41.720
<v Speaker 2>I mean, Tom and I are really privileged. I mean

1:46:42.000 --> 1:46:45.519
<v Speaker 2>we if we had been living anywhere else, or if

1:46:45.560 --> 1:46:49.160
<v Speaker 2>I didn't have the connections that I did and wonderful

1:46:49.400 --> 1:46:53.439
<v Speaker 2>colleagues at our university hospital, you know, I'd be holding

1:46:53.680 --> 1:46:56.439
<v Speaker 2>you know, an earn with its ashes instead of his hands.

1:46:56.840 --> 1:46:58.720
<v Speaker 2>So that was one of the reasons we decided to

1:46:58.760 --> 1:47:01.720
<v Speaker 2>tell our story because we realized how privileged we are

1:47:02.160 --> 1:47:05.000
<v Speaker 2>and that most people dying from superbugs are in lower

1:47:05.040 --> 1:47:07.480
<v Speaker 2>and middle income countries and they don't have the resources

1:47:07.520 --> 1:47:10.599
<v Speaker 2>we have. So my dream someday is to have an

1:47:10.680 --> 1:47:15.519
<v Speaker 2>open source phage bank that can be accessible to anyone anywhere,

1:47:16.160 --> 1:47:19.679
<v Speaker 2>and I'm fundraising for that through iPath. That's our Center

1:47:19.720 --> 1:47:23.840
<v Speaker 2>for Innovated Phage Applications in Therapeutics and hopefully one of

1:47:23.880 --> 1:47:26.880
<v Speaker 2>these days we'll be able to, you know, say goodbye

1:47:26.920 --> 1:47:27.640
<v Speaker 2>to superbugs.

1:47:52.680 --> 1:47:56.880
<v Speaker 4>That was amazing. We were so excited to speak with you.

1:47:57.000 --> 1:47:59.639
<v Speaker 4>Thank you so much for taking the time to chat.

1:48:00.640 --> 1:48:04.360
<v Speaker 4>So cool, so cool, the coolest to the coolest Aaron.

1:48:04.400 --> 1:48:07.360
<v Speaker 4>Do we have anything else or is it time for sources?

1:48:07.560 --> 1:48:10.879
<v Speaker 3>This was such a fun episode. Let's cover sources.

1:48:11.640 --> 1:48:14.400
<v Speaker 4>Let's do it. I think I might have mentioned a

1:48:14.479 --> 1:48:17.439
<v Speaker 4>couple of times the book Big Chicken, Just a Few,

1:48:18.280 --> 1:48:20.960
<v Speaker 4>Just a Few by Maren McKenna. It's great. It's about

1:48:20.960 --> 1:48:25.000
<v Speaker 4>the use of antibiotics in agriculture, particularly the chicken industry.

1:48:25.840 --> 1:48:29.160
<v Speaker 4>And I also read a few papers that I will

1:48:29.160 --> 1:48:31.200
<v Speaker 4>put on the website. But another book that I read

1:48:31.439 --> 1:48:34.240
<v Speaker 4>is called The Killers Within the Deadly Rise of Drug

1:48:34.320 --> 1:48:39.639
<v Speaker 4>Resistant Bacteria by MB Schneerson and MJ. Plotkin. And finally,

1:48:40.400 --> 1:48:44.759
<v Speaker 4>you guys should definitely check out doctor Strathte's book called

1:48:45.000 --> 1:48:47.960
<v Speaker 4>The Perfect Predator, A scientist race to save her husband

1:48:48.040 --> 1:48:51.679
<v Speaker 4>from a deadly superbug. A memoir so good, you, guys,

1:48:52.280 --> 1:48:53.639
<v Speaker 4>seriously so good.

1:48:55.160 --> 1:48:58.799
<v Speaker 3>I heavily used actually the same book that I used

1:48:59.160 --> 1:49:03.200
<v Speaker 3>for the antibiotic episode, edited by Roslen Anderson at All,

1:49:03.360 --> 1:49:07.360
<v Speaker 3>called Antibacterial Agents, Chemistry, Motive Action, Mechanisms of Resistance, and

1:49:07.400 --> 1:49:10.880
<v Speaker 3>Clinical Applications. And then there's another great paper from twenty

1:49:10.960 --> 1:49:14.320
<v Speaker 3>sixteen called Mechanisms of Antibiotic Resistance that I will link to,

1:49:14.960 --> 1:49:18.320
<v Speaker 3>plus a whole bunch of papers on the kind of

1:49:18.439 --> 1:49:22.599
<v Speaker 3>current status of antibiotic resistance. And we'll link to all

1:49:22.640 --> 1:49:25.000
<v Speaker 3>of our sources from this episode in every episode on

1:49:25.080 --> 1:49:25.639
<v Speaker 3>our website.

1:49:26.960 --> 1:49:30.960
<v Speaker 4>Yes, thank you again so much to doctor Strathte for

1:49:31.120 --> 1:49:33.719
<v Speaker 4>coming on and chatting with us and telling her story.

1:49:33.800 --> 1:49:36.040
<v Speaker 4>We really appreciate it so so much.

1:49:36.120 --> 1:49:38.120
<v Speaker 3>Thank you so much for taking time to speak with us.

1:49:38.880 --> 1:49:41.360
<v Speaker 3>And thank you to Bloodmobile for providing the music for

1:49:41.439 --> 1:49:43.320
<v Speaker 3>this episode and all of our episodes.

1:49:43.920 --> 1:49:48.800
<v Speaker 4>Yes, and thank you to you listeners for listening one

1:49:48.960 --> 1:49:56.080
<v Speaker 4>episodes long fifty one episodes. Now we can continue our excitement. Awesome,

1:49:56.360 --> 1:49:59.600
<v Speaker 4>all right, Well until next time wash your hands.

1:49:59.360 --> 1:50:00.439
<v Speaker 3>You've filthy animals.

1:50:01.479 --> 1:50:20.000
<v Speaker 6>Um um um u