1 00:00:07,640 --> 00:00:09,920 Speaker 1: Hello, and welcome to Savor Protection of I Heart Radio 2 00:00:09,920 --> 00:00:12,920 Speaker 1: and Stuff Media. I'm an I'm Lauren Vogelbaum, and today 3 00:00:13,080 --> 00:00:17,119 Speaker 1: we're talking about candy canes because the holidays are upon 4 00:00:17,200 --> 00:00:21,120 Speaker 1: us and candy canes are terrible. Well, it turns out 5 00:00:21,120 --> 00:00:24,240 Speaker 1: neither you or I are into them. Really yes, um, 6 00:00:24,680 --> 00:00:28,880 Speaker 1: but I I did. I think it was when maybe 7 00:00:28,920 --> 00:00:31,600 Speaker 1: almost a year ago, Dylan and I went to that 8 00:00:31,720 --> 00:00:37,760 Speaker 1: candy museum slash exhibit right the the do it for 9 00:00:37,760 --> 00:00:42,239 Speaker 1: the Instagram, Yes, very much, just Instagram stuff. I mean 10 00:00:42,280 --> 00:00:43,519 Speaker 1: it was fun and we had a good time, but 11 00:00:43,520 --> 00:00:48,000 Speaker 1: in every room you got he's candy, and um, I 12 00:00:48,040 --> 00:00:51,680 Speaker 1: have eaten all the candy except the candy cane, which 13 00:00:52,200 --> 00:00:55,640 Speaker 1: has been sitting on my microwave since and a couple 14 00:00:55,680 --> 00:00:58,560 Speaker 1: of months ago, I was microwaving something and I was 15 00:00:58,600 --> 00:01:01,640 Speaker 1: staring at the candy cane, like, what the heck is 16 00:01:01,680 --> 00:01:04,640 Speaker 1: going on here? Because I've never really thought about it, 17 00:01:04,720 --> 00:01:09,040 Speaker 1: like the shape and the colors. I just I must 18 00:01:09,040 --> 00:01:15,800 Speaker 1: know more about this and wish episode. No, that's that's great. 19 00:01:15,959 --> 00:01:19,280 Speaker 1: I you know, I think it's it's important to be curious, 20 00:01:19,959 --> 00:01:24,279 Speaker 1: and this is certainly a curious story, or a number 21 00:01:24,360 --> 00:01:28,920 Speaker 1: of stories Oh yeah, it's weird. Oh absolutely, But you 22 00:01:29,040 --> 00:01:30,920 Speaker 1: know I don't like them. Um. I don't like hard 23 00:01:30,920 --> 00:01:34,160 Speaker 1: candy in general because, like and stick candy in particular, 24 00:01:34,400 --> 00:01:37,080 Speaker 1: it just gets it gets so stabby and and then 25 00:01:37,120 --> 00:01:40,160 Speaker 1: you cut yourself and then it's covered in drool and 26 00:01:40,160 --> 00:01:42,320 Speaker 1: and sucking on things just like here taps the inside 27 00:01:42,319 --> 00:01:45,440 Speaker 1: of my mouth anyway, and so my entire feeling about it, 28 00:01:45,440 --> 00:01:50,120 Speaker 1: it's just like why Yeah, I mean I have my 29 00:01:50,160 --> 00:01:52,480 Speaker 1: whole meant thing. I know they come in other flavors now, 30 00:01:52,520 --> 00:01:56,240 Speaker 1: but like, I'm just not that into it. Um. We 31 00:01:56,240 --> 00:01:59,440 Speaker 1: were talking before this started about how they can be 32 00:01:59,480 --> 00:02:03,080 Speaker 1: used as we have been several hormones, several yeah, and 33 00:02:03,200 --> 00:02:07,080 Speaker 1: uh television shows. Yeah, I feel like there was a 34 00:02:07,160 --> 00:02:09,959 Speaker 1: related It might it might have been a hard candy 35 00:02:09,960 --> 00:02:11,640 Speaker 1: that was not a candy canon or in just The 36 00:02:11,639 --> 00:02:18,160 Speaker 1: New Black anyway. Um. But but this brings us to 37 00:02:18,200 --> 00:02:27,600 Speaker 1: our question candy canes. What are they? Well, a candy 38 00:02:27,639 --> 00:02:31,560 Speaker 1: cane is a cane made of candy. There you go, simple, 39 00:02:32,320 --> 00:02:34,320 Speaker 1: nothing more to it. We were lying when we said 40 00:02:34,320 --> 00:02:38,320 Speaker 1: it's interesting and weird earlier. Yeah, I mean, you know 41 00:02:38,320 --> 00:02:40,280 Speaker 1: you've seen them. They're typically like the size and shape 42 00:02:40,280 --> 00:02:42,600 Speaker 1: of a long pencil that's hooked over at one end, 43 00:02:42,680 --> 00:02:45,720 Speaker 1: colored white with a red stripe winding around. It's sort 44 00:02:45,760 --> 00:02:49,280 Speaker 1: of an angle, so it's all pretty ribbon um. It's 45 00:02:49,280 --> 00:02:52,320 Speaker 1: a type of hard candy or boiled sweet, so called 46 00:02:52,400 --> 00:02:56,600 Speaker 1: because making it involves cooking refined granulated sugar with water 47 00:02:56,880 --> 00:03:00,320 Speaker 1: until the sugar dissolves, and then boiling the resulting syrup 48 00:03:00,400 --> 00:03:03,000 Speaker 1: until the water has evaporated out, leaving you with hot 49 00:03:03,000 --> 00:03:06,320 Speaker 1: sugar goo that is malleable, so that if you form 50 00:03:06,320 --> 00:03:09,240 Speaker 1: it into a shape, it'll keep that shape when it 51 00:03:09,280 --> 00:03:13,320 Speaker 1: cools and hardens. Uh huh. And there are a few 52 00:03:13,560 --> 00:03:17,520 Speaker 1: tricks to doing this, because sugar really wants to be crystals. 53 00:03:18,520 --> 00:03:20,960 Speaker 1: It's just the way that sucros molecules interact with each other. 54 00:03:21,000 --> 00:03:24,440 Speaker 1: They locked together like like legos or tetris pieces or 55 00:03:24,680 --> 00:03:29,320 Speaker 1: gear teeth, and crystals form, and in candy making, you 56 00:03:29,360 --> 00:03:31,160 Speaker 1: don't want that. You want the candy to be smooth, 57 00:03:31,200 --> 00:03:34,240 Speaker 1: and crystals are gritty, um like legos, as we who 58 00:03:34,280 --> 00:03:38,120 Speaker 1: have stepped on them all no um. Physically speaking, sugar 59 00:03:38,320 --> 00:03:41,640 Speaker 1: is an amorphous solid like glass, which is uh this 60 00:03:41,760 --> 00:03:45,480 Speaker 1: designation that scientists use when something behaves like a solid 61 00:03:45,560 --> 00:03:49,440 Speaker 1: like crystals in some situations and like a liquid in others. 62 00:03:49,920 --> 00:03:52,800 Speaker 1: It's sort of the scientific equivalent of going like WTF, 63 00:03:53,360 --> 00:03:55,680 Speaker 1: we don't know what this is. It's neither solid nor liquid. 64 00:03:55,800 --> 00:04:01,160 Speaker 1: It's an amorphous solid. But anyway, so, what you're doing 65 00:04:01,200 --> 00:04:03,920 Speaker 1: when you make hard candy is um. You're you're heating 66 00:04:03,920 --> 00:04:08,320 Speaker 1: those crystals so that they break apart into free flowing molecules. UM. 67 00:04:08,360 --> 00:04:09,640 Speaker 1: And you do that with water so that you don't 68 00:04:09,680 --> 00:04:13,160 Speaker 1: just burn it because that wouldn't be good. But then 69 00:04:13,360 --> 00:04:17,000 Speaker 1: you boil of the water out. If you left more 70 00:04:17,040 --> 00:04:19,440 Speaker 1: water in, you would wind up ultimately with a softer 71 00:04:19,560 --> 00:04:22,960 Speaker 1: candy anything from like marshmallows to taffy UM. But for 72 00:04:23,160 --> 00:04:26,040 Speaker 1: hard candy. Uh. So yeah, you're you're making this super 73 00:04:26,040 --> 00:04:30,440 Speaker 1: saturated syrup of sucrose molecules, and then you stabilize them 74 00:04:30,480 --> 00:04:34,080 Speaker 1: by adding something that will interfere with them locking together. 75 00:04:34,600 --> 00:04:37,520 Speaker 1: And I guess technically any number of molecules would do, 76 00:04:37,520 --> 00:04:39,760 Speaker 1: but since you're making candy and not like poison um, 77 00:04:39,800 --> 00:04:42,760 Speaker 1: the two popular ones are glucose and or fruit toase 78 00:04:42,800 --> 00:04:46,240 Speaker 1: in the form of corn syrup or honey. Uh. Glucose 79 00:04:46,480 --> 00:04:49,359 Speaker 1: is a smaller molecule than sucrose, so it'll it'll slip 80 00:04:49,360 --> 00:04:53,520 Speaker 1: in between the sucrose molecules and prevent them from locking up. Perfect. 81 00:04:54,640 --> 00:05:00,360 Speaker 1: But wait, yes, the resulting hot sugar goo is sort 82 00:05:00,360 --> 00:05:04,000 Speaker 1: of clearish yellow, and candy canes have a base of white. 83 00:05:04,680 --> 00:05:10,599 Speaker 1: So are they dyed white? Are they? Nope? What? No? Um? 84 00:05:10,640 --> 00:05:13,680 Speaker 1: They appear white because of tiny air bubbles that are 85 00:05:13,720 --> 00:05:16,320 Speaker 1: worked into the goo so that they'll scatter the light 86 00:05:16,360 --> 00:05:18,880 Speaker 1: that hits them into an even spectrum that our eyes 87 00:05:18,960 --> 00:05:21,839 Speaker 1: perceive as white. And I bet you didn't think that 88 00:05:21,839 --> 00:05:24,000 Speaker 1: we were going to be talking about the electromagnetic spectrum 89 00:05:24,000 --> 00:05:30,680 Speaker 1: in this one, suckers. Oh no, oh, I don't even 90 00:05:30,680 --> 00:05:34,800 Speaker 1: mean to do them anymore. Okay, um, okay, so yeah, So, 91 00:05:34,800 --> 00:05:37,200 Speaker 1: so how you do that is you take your warm, 92 00:05:37,440 --> 00:05:41,000 Speaker 1: malleable sugar goo and you stretch and fold and stretch 93 00:05:41,040 --> 00:05:43,840 Speaker 1: it over and over again, working in tiny air bubbles 94 00:05:43,880 --> 00:05:47,479 Speaker 1: until it appears white. Uh. Stuff like cream of tartar 95 00:05:47,560 --> 00:05:50,239 Speaker 1: can also help because it's molecules can kind of elbow 96 00:05:50,279 --> 00:05:53,760 Speaker 1: in and stabilize air bubbles in a mixture. Anyway. Uh. 97 00:05:53,839 --> 00:05:55,760 Speaker 1: At the stage, you can also add in any flavorings 98 00:05:55,760 --> 00:05:58,039 Speaker 1: you want, and you you wind up with this big 99 00:05:58,080 --> 00:06:02,960 Speaker 1: white loaf of warm candy. The red bit is dyed. 100 00:06:05,040 --> 00:06:07,280 Speaker 1: You take a little bit of the warm candy before 101 00:06:07,520 --> 00:06:10,200 Speaker 1: it's opaque, white and diet and cut it into strips 102 00:06:10,240 --> 00:06:12,680 Speaker 1: that you then either fold into the loaf at intervals 103 00:06:12,760 --> 00:06:15,120 Speaker 1: or apply to the outside of the loaf. And then 104 00:06:15,160 --> 00:06:18,040 Speaker 1: you just work the loaf into the thickness you want 105 00:06:18,160 --> 00:06:20,479 Speaker 1: your candy canes to be, and cut lengths of it 106 00:06:20,520 --> 00:06:22,200 Speaker 1: off and bend them at one end and let them 107 00:06:22,240 --> 00:06:25,560 Speaker 1: cool and harden. You can add other colorings into the 108 00:06:25,560 --> 00:06:30,599 Speaker 1: flavoring stage, but yeah, yeah, the result is a hard, brittle, shiny, 109 00:06:30,920 --> 00:06:33,720 Speaker 1: sweet stick of candy with tan a little air bubbles 110 00:06:33,760 --> 00:06:35,760 Speaker 1: locked in um. If you can see him if you 111 00:06:35,800 --> 00:06:40,280 Speaker 1: break one, that's cool. Yeah right, maybe I'll break my candy. 112 00:06:42,040 --> 00:06:46,440 Speaker 1: Is my single candy game and that I was. I 113 00:06:46,440 --> 00:06:50,800 Speaker 1: didn't think about this, but I found on on mental 114 00:06:50,839 --> 00:06:54,200 Speaker 1: Flast they had this survey, how do people prefer to 115 00:06:54,240 --> 00:06:58,440 Speaker 1: eat them? Do you suck them or do you crunch them? Yes? 116 00:07:01,040 --> 00:07:04,440 Speaker 1: According to them, fifty of children report that they prefer 117 00:07:04,640 --> 00:07:08,039 Speaker 1: to suck on the candy, while two percent prefer to 118 00:07:08,120 --> 00:07:13,520 Speaker 1: bite into them, and half of that they were boys. Yeah. 119 00:07:13,840 --> 00:07:16,560 Speaker 1: I think I've mentioned before on the show. I have 120 00:07:16,720 --> 00:07:21,160 Speaker 1: a fake and I'm not entirely sure what it's made 121 00:07:21,160 --> 00:07:25,080 Speaker 1: of because the people it's a long story. It's kind 122 00:07:25,120 --> 00:07:28,080 Speaker 1: of a rush shop. So I have a real fear 123 00:07:28,160 --> 00:07:34,600 Speaker 1: of accidentally biting into hard candy or apples or carrots anything. Yeah, 124 00:07:34,880 --> 00:07:36,720 Speaker 1: I've been into my fore class. I was like, oh, yep, 125 00:07:36,920 --> 00:07:40,440 Speaker 1: that was the end. Luckily it's okay. But I can't 126 00:07:40,440 --> 00:07:44,520 Speaker 1: imagine biting into a candy cane. I guess. I guess 127 00:07:44,520 --> 00:07:48,360 Speaker 1: I prefer I prefer to to bite them. Um, but 128 00:07:48,360 --> 00:07:51,080 Speaker 1: but I prefer that small ones for that purpose. Like, 129 00:07:51,120 --> 00:07:53,400 Speaker 1: if I'm going to be subjected to a candy cane, 130 00:07:54,200 --> 00:07:55,520 Speaker 1: I want it to be one of the kind of 131 00:07:55,520 --> 00:07:57,720 Speaker 1: tiny ones so that I can't just crunch it right 132 00:07:57,760 --> 00:08:00,760 Speaker 1: right right. Yeah, I don't mind candy cane I guess. Yeah. 133 00:08:00,800 --> 00:08:02,400 Speaker 1: You can use them in like in like baking or 134 00:08:02,440 --> 00:08:06,559 Speaker 1: other dessert making. Is like it's like little kindycane crumbles. Yeah, 135 00:08:07,040 --> 00:08:10,280 Speaker 1: they're very um. You can use them in decoration or 136 00:08:10,320 --> 00:08:12,120 Speaker 1: I know some people like to put them in like 137 00:08:12,200 --> 00:08:14,880 Speaker 1: a holiday coffee or something and use this kind of 138 00:08:14,920 --> 00:08:21,640 Speaker 1: like a share is at that melts anyway. I find 139 00:08:21,680 --> 00:08:24,240 Speaker 1: that I I get it it's best of as heck 140 00:08:24,480 --> 00:08:29,160 Speaker 1: it is. It's true. They are very sticky, they are. Yea, 141 00:08:29,440 --> 00:08:33,000 Speaker 1: why coming out pretty already against candy canes. We didn't 142 00:08:33,000 --> 00:08:35,199 Speaker 1: mean to you. They got a really cool story. We'll 143 00:08:35,200 --> 00:08:38,600 Speaker 1: get to you anyway. What about nutrition, It's sugar. Yeah, 144 00:08:38,679 --> 00:08:41,520 Speaker 1: it's just sugar. I think they're like fifty calories for one, 145 00:08:42,120 --> 00:08:45,560 Speaker 1: so yeah, it's I mean, you know, it's just it's 146 00:08:45,640 --> 00:08:53,000 Speaker 1: it's it's sugar. It's sugar. It's sugar. Well, people do 147 00:08:53,120 --> 00:08:55,320 Speaker 1: seem to like them, other than us. We do have 148 00:08:55,360 --> 00:08:58,360 Speaker 1: some numbers for you. Yeah, they're surprisingly popular, at least 149 00:08:58,400 --> 00:09:03,679 Speaker 1: in my opinion. Um, but anyway, a survey fifty people 150 00:09:03,760 --> 00:09:09,240 Speaker 1: conducted by candy store dot Com found that in Delaware, Maine, Pennsylvania, Washington, 151 00:09:09,400 --> 00:09:12,920 Speaker 1: and Georgia, where we are located, candy canes came out 152 00:09:13,120 --> 00:09:17,000 Speaker 1: as the most popular Christmas candy. Really, yes, but I 153 00:09:17,040 --> 00:09:23,160 Speaker 1: was thinking about this and I'm not Christmas candy. They 154 00:09:23,280 --> 00:09:26,800 Speaker 1: might be just really that, I can't think of too 155 00:09:26,800 --> 00:09:29,760 Speaker 1: many other things when I think Christmas candy other than 156 00:09:29,800 --> 00:09:32,160 Speaker 1: candy canes, And like, how is the survey worded? Like 157 00:09:32,200 --> 00:09:35,920 Speaker 1: maybe people were like, well, it's really the only Christmas candy. 158 00:09:35,520 --> 00:09:38,320 Speaker 1: So therefore, I mean, but you can have like festively 159 00:09:38,360 --> 00:09:42,240 Speaker 1: colored gum drops or or I think chocolate is a 160 00:09:42,280 --> 00:09:47,320 Speaker 1: pretty universal holiday candy, no matter the holiday, no matter 161 00:09:47,360 --> 00:09:50,120 Speaker 1: the holiday, but Christmas as well. Yeah, yeah, and that's 162 00:09:50,160 --> 00:09:52,760 Speaker 1: that's honestly the candy that I associate with Christmas, possibly 163 00:09:52,800 --> 00:09:55,800 Speaker 1: because um, the aunt who I very frequently spend Christmas 164 00:09:56,000 --> 00:09:58,320 Speaker 1: with U like one of her things that she gets 165 00:09:58,360 --> 00:10:00,480 Speaker 1: a big box of good but like the big fancy 166 00:10:00,520 --> 00:10:04,120 Speaker 1: one with like like all the flavors and yeah, and 167 00:10:04,160 --> 00:10:06,040 Speaker 1: I'm like, oh, and so we just sit around and 168 00:10:06,040 --> 00:10:08,920 Speaker 1: like watch snappy movies and eat chocolates. That sounds nice. 169 00:10:09,000 --> 00:10:12,080 Speaker 1: It's pretty heavy. I think when I was a kid, 170 00:10:12,160 --> 00:10:13,880 Speaker 1: I forgot that this used to be a thing. But 171 00:10:14,320 --> 00:10:17,360 Speaker 1: my mom would make me give gifts all my teachers 172 00:10:18,440 --> 00:10:20,520 Speaker 1: that they didn't deserve it, but she was like, here's 173 00:10:20,520 --> 00:10:22,319 Speaker 1: stuff to carry to school and give to your teachers. 174 00:10:22,360 --> 00:10:27,400 Speaker 1: And we always gave Andy's mint chocolate minting. Yeah. Yeahvent 175 00:10:27,600 --> 00:10:30,880 Speaker 1: is a very Christmas Eve flavor. I guess it is. 176 00:10:30,960 --> 00:10:34,959 Speaker 1: It's it's winter themed because it's cooling. Yeah, it has 177 00:10:34,960 --> 00:10:40,400 Speaker 1: a cooling effect. Um of the one point seven six 178 00:10:40,640 --> 00:10:44,080 Speaker 1: billion candy games produced annually in the US are sold 179 00:10:44,200 --> 00:10:46,920 Speaker 1: during Thanksgiving and Christmas during that time period. Makes sense, 180 00:10:47,080 --> 00:10:49,040 Speaker 1: It absolutely does make sense. And then it makes you wonder, 181 00:10:49,080 --> 00:10:51,800 Speaker 1: what about that other I think that must be like 182 00:10:51,840 --> 00:10:55,599 Speaker 1: throughout the year, decoration for Yeah, all of those other flavorings, 183 00:10:56,160 --> 00:11:02,000 Speaker 1: flavors and colors for Easter whatever. Yes, there are all 184 00:11:02,160 --> 00:11:08,120 Speaker 1: kinds of flavors these days. Bacon, oh gosh, saracha, gravy, 185 00:11:08,360 --> 00:11:14,520 Speaker 1: Let that sink in for a second, gravy, candy cane, no, no, 186 00:11:14,640 --> 00:11:19,920 Speaker 1: just no, just no. Dill pickle, was sabby cinnabonn not 187 00:11:20,160 --> 00:11:25,520 Speaker 1: cinnamon cinnamonun birthday cake. I know I had a sour 188 00:11:25,559 --> 00:11:29,000 Speaker 1: green apple one once. It's pretty good. I think I've 189 00:11:29,000 --> 00:11:33,200 Speaker 1: had I think I had a blue raspberry one blue raspberry. 190 00:11:33,360 --> 00:11:36,559 Speaker 1: That's such a fun amalgamation of things that is still 191 00:11:36,559 --> 00:11:40,200 Speaker 1: not entirely sure what the flavor is, honestly. That's so. 192 00:11:40,240 --> 00:11:42,800 Speaker 1: We talked about that one in our Flavors episode. Yeah 193 00:11:42,840 --> 00:11:44,640 Speaker 1: that was a that was a long time ago, but 194 00:11:44,640 --> 00:11:47,320 Speaker 1: but gosh, that was a fun one. And yeah, you 195 00:11:47,360 --> 00:11:50,160 Speaker 1: can have a candy cane flavored other stuff like vodka, 196 00:11:50,600 --> 00:11:53,360 Speaker 1: because why not. In the world of vodka, it seems 197 00:11:53,400 --> 00:11:57,080 Speaker 1: to be the question that doesn't stop any why not 198 00:11:57,320 --> 00:12:00,040 Speaker 1: doesn't make it? Okay? Someone will buy it. Nash On 199 00:12:00,120 --> 00:12:02,240 Speaker 1: Candy Gaine Day is December twenty six, which I find 200 00:12:02,240 --> 00:12:06,960 Speaker 1: really funny. Uh huh yeah, sure, the largest candy gagne 201 00:12:07,000 --> 00:12:09,320 Speaker 1: in history, every grade. It was made in twenty twelve 202 00:12:09,679 --> 00:12:12,720 Speaker 1: and required nine pounds of sugar and it was fifty 203 00:12:12,800 --> 00:12:15,679 Speaker 1: one ft long or fifteen point five ms. I think 204 00:12:15,720 --> 00:12:17,760 Speaker 1: they broke it with like a sledgehammer, So people who 205 00:12:17,840 --> 00:12:21,880 Speaker 1: take pieces home after they got there. That record shards 206 00:12:22,360 --> 00:12:31,559 Speaker 1: danger shards, minty danger shards, another weaponized form of candy cane. Gosh. Well, um, 207 00:12:31,679 --> 00:12:36,240 Speaker 1: we have that fun history for you, we do. But 208 00:12:36,400 --> 00:12:38,360 Speaker 1: first we've got a quick break for a word from 209 00:12:38,360 --> 00:12:50,559 Speaker 1: our sponsor, and we're back. Thank you, yes, thank you. Okay. 210 00:12:51,559 --> 00:12:54,560 Speaker 1: The story of the candy cane is one that is 211 00:12:54,720 --> 00:12:58,040 Speaker 1: peppered with a lot of super fun and messed up 212 00:12:58,040 --> 00:13:00,640 Speaker 1: stuff that isn't true. And you know, when I was 213 00:13:00,679 --> 00:13:03,280 Speaker 1: staring at it on our microwave, I thought, I bet, 214 00:13:04,920 --> 00:13:08,640 Speaker 1: I just know somewhere in my heart this has a 215 00:13:08,760 --> 00:13:12,120 Speaker 1: messed up story associated with it. I could sense it. 216 00:13:12,640 --> 00:13:14,520 Speaker 1: And yes, of course we're gonna be talking about these 217 00:13:14,520 --> 00:13:16,360 Speaker 1: things because that's the kind of stuff we love to 218 00:13:16,360 --> 00:13:19,320 Speaker 1: talk about that just right out of the gate, you've 219 00:13:19,360 --> 00:13:22,320 Speaker 1: probably heard a falsehood about how candy canes came to 220 00:13:22,360 --> 00:13:25,800 Speaker 1: be yes, or if you're like me, I hadn't heard 221 00:13:25,800 --> 00:13:29,920 Speaker 1: any of these really fun stories. Um, but I just 222 00:13:30,000 --> 00:13:32,840 Speaker 1: knew one of them definitely existed, and it's this first 223 00:13:32,840 --> 00:13:35,080 Speaker 1: one we're going to talk about. One of the most 224 00:13:35,160 --> 00:13:38,480 Speaker 1: repeated but unverified stories is that the shape of the 225 00:13:38,559 --> 00:13:43,440 Speaker 1: cane is modeled after the letter Jay for Jesus Yes, 226 00:13:43,840 --> 00:13:47,160 Speaker 1: who is also represented by the white color, while the 227 00:13:47,280 --> 00:13:52,320 Speaker 1: red represents his blood. I knew it. I knew it 228 00:13:52,360 --> 00:13:56,800 Speaker 1: was blood. I was looking at like, oh, yeah, I 229 00:13:56,800 --> 00:13:58,760 Speaker 1: guess there's the old idea that the that the barber 230 00:13:58,840 --> 00:14:03,880 Speaker 1: pole uh originated with bandages. Uh. Oh, I didn't know that, 231 00:14:04,679 --> 00:14:08,079 Speaker 1: so yeah, yeah, I mean, yeah, this isn't a hair show, 232 00:14:08,360 --> 00:14:11,240 Speaker 1: but we can get into that at some point because 233 00:14:11,240 --> 00:14:19,440 Speaker 1: you'd get cut because it was also a doctor Okay, 234 00:14:19,480 --> 00:14:21,760 Speaker 1: I got you, I got you know. It was like, well, 235 00:14:21,760 --> 00:14:23,640 Speaker 1: it sound like the barbaries will be a lot dangerous, 236 00:14:23,760 --> 00:14:27,960 Speaker 1: a lot more dangerous now. Yeah, And I guess this 237 00:14:28,000 --> 00:14:31,000 Speaker 1: whole thing is no more metal than drinking Jesus blood. 238 00:14:31,040 --> 00:14:33,800 Speaker 1: At communion, which as a child I just kind of 239 00:14:34,240 --> 00:14:37,240 Speaker 1: I didn't really think about. Then I got older and 240 00:14:37,280 --> 00:14:41,040 Speaker 1: I was like, huh, how interesting it is. It's there, 241 00:14:41,080 --> 00:14:48,600 Speaker 1: there is, there's a lot that's super metal right about. Yeah, 242 00:14:48,640 --> 00:14:52,400 Speaker 1: and there's more. There's more. In the most popular rendition 243 00:14:52,560 --> 00:14:56,479 Speaker 1: of this story, this J shaped candy was the brainchild 244 00:14:56,520 --> 00:14:59,040 Speaker 1: of an Indiana candy maker. This is kind of how 245 00:14:59,080 --> 00:15:01,440 Speaker 1: we know it probably isn't true because no one there's 246 00:15:01,520 --> 00:15:03,680 Speaker 1: all these details about him, but no name and no 247 00:15:04,440 --> 00:15:09,360 Speaker 1: actual written down date or yeah, he was a candy maker. 248 00:15:09,400 --> 00:15:14,600 Speaker 1: Here's everything he meant. But yeah, but in the story, 249 00:15:14,600 --> 00:15:17,240 Speaker 1: he wanted to create a candy that incorporated several aspects 250 00:15:17,480 --> 00:15:20,840 Speaker 1: of Jesus's life and death. The white was meant to 251 00:15:20,880 --> 00:15:24,200 Speaker 1: be symbolic of his virgin birth and his purity. Uh. 252 00:15:24,240 --> 00:15:26,360 Speaker 1: The candy maker wanted it to be a hard candy. 253 00:15:26,600 --> 00:15:30,320 Speaker 1: I've never even considered making the texture of a candy symbolic, 254 00:15:30,400 --> 00:15:33,200 Speaker 1: but share his story he did. He wanted it to 255 00:15:33,200 --> 00:15:36,520 Speaker 1: represent the solid rock, the strength of the church, and 256 00:15:36,640 --> 00:15:41,240 Speaker 1: God's unwavering firmness and his promises. Um. The shape could 257 00:15:41,320 --> 00:15:45,000 Speaker 1: either be a J for Jesus or a shepherd's staff 258 00:15:45,840 --> 00:15:47,520 Speaker 1: and the staff, by the way, was shaped that way 259 00:15:47,560 --> 00:15:50,280 Speaker 1: to aid lamps and sheep who had fallen into a 260 00:15:50,360 --> 00:15:54,840 Speaker 1: ditch or lost their way. Um. But he thought this 261 00:15:54,840 --> 00:15:56,520 Speaker 1: whole thing was kind of dull, so he got the 262 00:15:56,560 --> 00:16:00,360 Speaker 1: idea for staining it with a red pattern christ blood 263 00:16:00,720 --> 00:16:03,040 Speaker 1: and the patterns because I'd never really paid this much 264 00:16:03,040 --> 00:16:06,320 Speaker 1: attention to cancanes. But there's the one thick red stripe 265 00:16:06,800 --> 00:16:09,800 Speaker 1: and then the three small smaller stripes that go around 266 00:16:09,800 --> 00:16:13,680 Speaker 1: that sometimes yeah, yeah sometimes, and that um is different 267 00:16:13,880 --> 00:16:18,680 Speaker 1: aspects of Jesus's life. Um. Anyway, these were mentous treats 268 00:16:18,680 --> 00:16:23,200 Speaker 1: for children who have behaved to keep them behaving during church, 269 00:16:23,480 --> 00:16:26,960 Speaker 1: or maybe as a way to identify fellow Christians during 270 00:16:27,000 --> 00:16:30,880 Speaker 1: times of persecution. Also almost definitely not true. Wow, there's 271 00:16:30,920 --> 00:16:35,080 Speaker 1: a lot involved in this story, I know, um, And yeah, 272 00:16:35,160 --> 00:16:38,520 Speaker 1: as you can guess, it is not true. Um, it's 273 00:16:38,560 --> 00:16:42,040 Speaker 1: so fun, but no, uh, it's part of a long 274 00:16:42,160 --> 00:16:45,160 Speaker 1: history of trying to associate pretty much any popular thing 275 00:16:45,160 --> 00:16:49,120 Speaker 1: around Christmas time with Christianity. Sure, yes, yeah, and I 276 00:16:49,120 --> 00:16:52,520 Speaker 1: mean symbols are fun, they are, clearly Yeah, this is great. 277 00:16:53,040 --> 00:16:56,000 Speaker 1: So let's start with the first thing. Candacans did not 278 00:16:56,080 --> 00:17:00,880 Speaker 1: originate in Indiana. Sorry, Nope, sorry, Indiana many other excellent qualities. 279 00:17:01,320 --> 00:17:04,920 Speaker 1: Inventor of candy canes not one of them. Nope. Their precursor, 280 00:17:05,040 --> 00:17:07,840 Speaker 1: hard candy sticks were around long before Indiana was even 281 00:17:07,880 --> 00:17:11,199 Speaker 1: a state, at least going back to the seventeenth century 282 00:17:11,200 --> 00:17:14,120 Speaker 1: in Europe, by which time most of Europe was Christian 283 00:17:14,200 --> 00:17:16,919 Speaker 1: and also around the time the Christmas tree tradition was 284 00:17:17,000 --> 00:17:20,439 Speaker 1: widely adopted. And this was the era during which refined 285 00:17:20,480 --> 00:17:23,679 Speaker 1: sugar was becoming a little more available and less expensive 286 00:17:23,800 --> 00:17:27,159 Speaker 1: because of the slavery driven sugar plantations being set up 287 00:17:27,160 --> 00:17:29,879 Speaker 1: by the European powers around the world. Um. Up to 288 00:17:29,960 --> 00:17:33,399 Speaker 1: the nineteen hundreds, sugar was still kind of a special 289 00:17:33,440 --> 00:17:35,199 Speaker 1: treat though for most people in the world, and and 290 00:17:35,240 --> 00:17:38,960 Speaker 1: working with it to make candy was difficult and dangerous. Um. 291 00:17:39,000 --> 00:17:42,320 Speaker 1: You know, hot liquid sugar is edible napalm. It's very 292 00:17:42,359 --> 00:17:44,520 Speaker 1: hot and it will stick to you. Um. I mean 293 00:17:44,560 --> 00:17:48,080 Speaker 1: you're talking temperatures up around on fifty celsius or or 294 00:17:48,160 --> 00:17:50,639 Speaker 1: three hundred fahrenheit in order to make this candy, and 295 00:17:50,640 --> 00:17:53,560 Speaker 1: then the manual labor of all that stretching and folding. Um. 296 00:17:53,600 --> 00:17:56,760 Speaker 1: But yes, enterprising humans were set on making hard candies 297 00:17:56,920 --> 00:18:00,720 Speaker 1: and make them they did. Indeed, sugary stripe candy six 298 00:18:00,720 --> 00:18:04,480 Speaker 1: were around by eighteen forty four, at least um the 299 00:18:04,560 --> 00:18:07,720 Speaker 1: first English language use of candy canes that took place 300 00:18:07,720 --> 00:18:10,840 Speaker 1: in eighteen sixty six, and their first recorded association with 301 00:18:10,920 --> 00:18:14,400 Speaker 1: Christmas popped up in eighteen seventy four. They were popular 302 00:18:14,520 --> 00:18:16,800 Speaker 1: Christmas time sweet, but not because they were Christian, just 303 00:18:17,040 --> 00:18:20,479 Speaker 1: they were tasty and they were available. Yeah, candy at 304 00:18:20,520 --> 00:18:25,199 Speaker 1: Christmas makes sense to me. Another unverified and most likely 305 00:18:25,359 --> 00:18:29,320 Speaker 1: untrue story goes that the shape was courtesy of a 306 00:18:29,440 --> 00:18:32,840 Speaker 1: choremaster at Germany's colonial cathedral was trying to find a 307 00:18:32,880 --> 00:18:36,440 Speaker 1: way to keep children in the choir entertained during services. 308 00:18:37,480 --> 00:18:41,480 Speaker 1: He thought to himself, candy. So he went to a 309 00:18:41,520 --> 00:18:44,720 Speaker 1: candy maker and got an idea. What if the solid 310 00:18:44,720 --> 00:18:49,280 Speaker 1: white candy sticks were bent, then it becomes a teaching 311 00:18:49,320 --> 00:18:52,240 Speaker 1: tool to remind children of the shepherds in the Nativity 312 00:18:52,400 --> 00:18:56,120 Speaker 1: story and the white a reminder of Jesus's purity. That way, 313 00:18:56,440 --> 00:18:59,320 Speaker 1: both children and their parents be a piece because at 314 00:18:59,359 --> 00:19:02,560 Speaker 1: least they learning something from this. It's not just candy, 315 00:19:02,720 --> 00:19:06,920 Speaker 1: it's educational candy. Candy. Why didn't we try, I didn't 316 00:19:06,920 --> 00:19:10,200 Speaker 1: try that excuse when I was a child. I need 317 00:19:10,200 --> 00:19:13,040 Speaker 1: to see what's in the center of this reason's cup. Mom, 318 00:19:13,800 --> 00:19:15,879 Speaker 1: it might not be peanut butter at this time, I 319 00:19:15,920 --> 00:19:21,120 Speaker 1: don't know. Um. Yeah. And and and this story wasn't recorded 320 00:19:21,200 --> 00:19:25,800 Speaker 1: until the twentieth century. Uh. It is repeated in a lot, 321 00:19:25,840 --> 00:19:29,080 Speaker 1: a lot a lot of places, but probably not true again, 322 00:19:29,119 --> 00:19:33,320 Speaker 1: probably right, yeah, um. And because candy canes are hard candies, 323 00:19:33,480 --> 00:19:36,480 Speaker 1: they might have been used as pacifiers and or to 324 00:19:36,560 --> 00:19:38,720 Speaker 1: keep children busy and quiet. That is something you see 325 00:19:38,720 --> 00:19:42,480 Speaker 1: a lot about them reported as well. Yeah. In the 326 00:19:42,640 --> 00:19:47,320 Speaker 1: eight four book The Complete Confectioner, Pastry, Cook and Baker 327 00:19:47,440 --> 00:19:50,760 Speaker 1: included a recipe uh in it for striped pepper bit 328 00:19:50,880 --> 00:19:53,640 Speaker 1: candy sticks. Okay, so pepper mints working its way in there, 329 00:19:53,760 --> 00:19:57,399 Speaker 1: that's right. According to The Daily Meal, another proto candy 330 00:19:57,400 --> 00:20:01,480 Speaker 1: cane was invented in Sweden in eighteen fifty nine, called polkaris. 331 00:20:01,640 --> 00:20:04,400 Speaker 1: They were straight peppermint candy sticks striped with red and white. 332 00:20:04,400 --> 00:20:07,520 Speaker 1: That sounds pretty close. Yeah, and um. Commercial mint production 333 00:20:07,560 --> 00:20:10,359 Speaker 1: was happening around the world starting in the mid seventeen hundreds, 334 00:20:10,400 --> 00:20:12,720 Speaker 1: so by this time in the mid eighteen hundreds in Europe, 335 00:20:12,720 --> 00:20:16,879 Speaker 1: and America, mint oil was fairly common as a flavoring um, 336 00:20:16,920 --> 00:20:20,399 Speaker 1: a flavoring with a slightly medicinal bent to it. Um. 337 00:20:20,480 --> 00:20:22,679 Speaker 1: Hard candies themselves were often used to deliver doses of 338 00:20:22,720 --> 00:20:25,400 Speaker 1: medicine at the time, so both dived. The entire thing 339 00:20:26,160 --> 00:20:33,359 Speaker 1: is very healthy. Clearly, clearly, so when did candy guns 340 00:20:33,400 --> 00:20:36,320 Speaker 1: make it to America? Most people credit that to a 341 00:20:36,400 --> 00:20:39,639 Speaker 1: German immigrant named August M. Guard out of Ohio in 342 00:20:39,760 --> 00:20:42,640 Speaker 1: eighteen forty seven, who also gets the credit for introducing 343 00:20:42,640 --> 00:20:46,159 Speaker 1: Americans to the Christmas tree. Yes, according to the National 344 00:20:46,160 --> 00:20:50,840 Speaker 1: Confectioners Association, the two events are actually related. They wrote 345 00:20:50,960 --> 00:20:54,040 Speaker 1: in Guard decorated a small blue spruce with paper ornaments 346 00:20:54,080 --> 00:20:57,240 Speaker 1: and candy kings. Yes, I think it was kind of 347 00:20:57,240 --> 00:20:59,120 Speaker 1: a right up in the paper. Look at this cool, 348 00:20:59,119 --> 00:21:04,399 Speaker 1: pretty thing. Yeah, but nothing is that simple when it 349 00:21:04,440 --> 00:21:08,359 Speaker 1: comes to the candy cane. A ninety article honoring him 350 00:21:08,440 --> 00:21:10,919 Speaker 1: Guard positive it wasn't candy canes on the tree, but 351 00:21:10,960 --> 00:21:15,520 Speaker 1: cookies and gilded nuts with messages inside. Huh. Yeah. This 352 00:21:15,600 --> 00:21:17,879 Speaker 1: was a pretty popular practice too, by the way, at 353 00:21:17,880 --> 00:21:21,240 Speaker 1: the time of decorating Christmas trees with food. Sure, right, Yeah, 354 00:21:21,359 --> 00:21:25,080 Speaker 1: I've always been kind of curious about the popcorn ball. Yeah, 355 00:21:25,240 --> 00:21:26,840 Speaker 1: we we used to. We used to have strings of 356 00:21:26,840 --> 00:21:29,639 Speaker 1: popcorn um on one side of my family when I 357 00:21:29,640 --> 00:21:31,480 Speaker 1: was a kid for Christmas trees. And we definitely have 358 00:21:31,960 --> 00:21:37,119 Speaker 1: um fake cranberries, fake strands of cranberries. Really, Yeah, that's cool. 359 00:21:37,240 --> 00:21:40,920 Speaker 1: I heard of that before. Yeah. I was always chills 360 00:21:40,920 --> 00:21:45,280 Speaker 1: the popcorn ball for probably obvious reasons. And you can 361 00:21:45,280 --> 00:21:48,880 Speaker 1: still have your popcorn that's true. Why am I limiting myself? Right? 362 00:21:49,480 --> 00:21:52,440 Speaker 1: And all right? Thank you. The candy canes, now iconic 363 00:21:52,440 --> 00:21:54,359 Speaker 1: red and white stripes, didn't hit the scene in America 364 00:21:54,440 --> 00:21:56,080 Speaker 1: until the end of the eighteen hundreds. And we know 365 00:21:56,160 --> 00:21:58,919 Speaker 1: this because they started to appear on Christmas cards in 366 00:21:58,920 --> 00:22:02,040 Speaker 1: the early nineteen hundreds, whereas before that we would just 367 00:22:02,080 --> 00:22:05,919 Speaker 1: see plain white candies on these Christmas cards. Okay. This 368 00:22:06,080 --> 00:22:08,640 Speaker 1: is also around the time candy makers added the peppermint 369 00:22:08,640 --> 00:22:11,680 Speaker 1: flavoring again in the US, although yeah, versions had existed 370 00:22:11,680 --> 00:22:15,320 Speaker 1: previously in other places, the j shape didn't occur until 371 00:22:15,359 --> 00:22:18,320 Speaker 1: the early twentieth century, or records of it didn't. Um. 372 00:22:18,320 --> 00:22:20,800 Speaker 1: The crook is one of the reasons candy games became 373 00:22:20,880 --> 00:22:23,320 Speaker 1: so strongly associated with Christmas, because it was great for 374 00:22:23,440 --> 00:22:27,760 Speaker 1: hanging on a tree. Yeah, that's also probably why the 375 00:22:27,800 --> 00:22:31,240 Speaker 1: stripe was added to make the candy slash potential decoration 376 00:22:31,560 --> 00:22:35,840 Speaker 1: more colorful. Right. And I made a ton of candy 377 00:22:35,880 --> 00:22:38,119 Speaker 1: cane based ornaments in elementary school and we still have 378 00:22:38,280 --> 00:22:41,360 Speaker 1: a lot of them. Oh my gosh. Yes. I when 379 00:22:41,400 --> 00:22:44,080 Speaker 1: I was going through my family's Christmas stuff a few 380 00:22:44,160 --> 00:22:46,480 Speaker 1: years ago, I found, yeah, like a like a reindeer 381 00:22:46,720 --> 00:22:49,400 Speaker 1: that I had made out of a candy cane, and 382 00:22:49,440 --> 00:22:53,240 Speaker 1: I was like, ah, I'd like threw it away. We 383 00:22:53,320 --> 00:22:56,120 Speaker 1: have a we have a time honor tradition that all 384 00:22:56,200 --> 00:22:59,680 Speaker 1: of the precious ornaments that we made don't get thrown away, 385 00:23:00,160 --> 00:23:01,960 Speaker 1: but they get put on the back of the tree. 386 00:23:02,600 --> 00:23:04,280 Speaker 1: So I don't know if there's a point in keeping 387 00:23:04,280 --> 00:23:08,600 Speaker 1: them because it's against the law. But if you turned it, 388 00:23:08,600 --> 00:23:12,080 Speaker 1: it's all these old ornaments that are barely held together. 389 00:23:14,080 --> 00:23:19,440 Speaker 1: Sweet in a very strange way. Anyway, Yes, anyway, Um, 390 00:23:19,480 --> 00:23:21,800 Speaker 1: And we did talk about in our Mint episode that 391 00:23:21,920 --> 00:23:24,880 Speaker 1: perceived health benefits of mint and from soothing and upset 392 00:23:24,960 --> 00:23:27,119 Speaker 1: stomach to fresh and breath. They people really believed it 393 00:23:27,160 --> 00:23:30,320 Speaker 1: could do all kinds of things. Um. And it might 394 00:23:30,359 --> 00:23:32,639 Speaker 1: have been chosen as a flavor for this reason and 395 00:23:32,800 --> 00:23:36,400 Speaker 1: or people really just dug it and or that cooling effect. Yeah, 396 00:23:36,600 --> 00:23:41,320 Speaker 1: kind of reminds you of Christmas time. Sure. Published in two, 397 00:23:41,480 --> 00:23:44,600 Speaker 1: Laura Ingalls Wilder's Little House in the Big Woods, set 398 00:23:44,600 --> 00:23:46,879 Speaker 1: in the woods of Wisconsin in the eighteen sixties, mentions 399 00:23:46,920 --> 00:23:49,280 Speaker 1: peppermint candy sticks. Um, and I want to include the 400 00:23:49,280 --> 00:23:54,080 Speaker 1: publication date, because otherwise I was confused at least Um. 401 00:23:54,320 --> 00:23:57,400 Speaker 1: Laura finds in hers talking quote a long flat stick 402 00:23:57,440 --> 00:24:00,800 Speaker 1: of red and white striped peppermint candy, all beautifully notched 403 00:24:00,840 --> 00:24:05,160 Speaker 1: along each side. Laura Ingles Wilder's uh, stories about hard 404 00:24:05,200 --> 00:24:08,480 Speaker 1: candy or like like little little bits of things about 405 00:24:08,520 --> 00:24:11,560 Speaker 1: hard candy in these books were formative. I still have 406 00:24:11,640 --> 00:24:15,320 Speaker 1: nostalgia for this stuff that I don't like because of Laura. 407 00:24:15,680 --> 00:24:19,280 Speaker 1: And I'm like, well, congratulations, Like weird hard candy propaganda 408 00:24:19,400 --> 00:24:26,680 Speaker 1: just really rooted itself. Wow. Fictional foods episode, perhaps they're 409 00:24:26,720 --> 00:24:34,080 Speaker 1: fictional non they're real fictions of non fictional foods. Yeah, 410 00:24:35,440 --> 00:24:38,399 Speaker 1: they like slaughtered a pig, I think, and they like 411 00:24:38,600 --> 00:24:40,560 Speaker 1: blew up the bladder and like we're playing with it 412 00:24:40,600 --> 00:24:44,960 Speaker 1: like a balloon. All kinds of stuff in there. Anyway, Okay, 413 00:24:45,000 --> 00:24:46,760 Speaker 1: I don't know why I remember those books so well. 414 00:24:47,840 --> 00:24:50,680 Speaker 1: We don't question those things you can't control. The brain 415 00:24:50,760 --> 00:24:54,040 Speaker 1: holds onto all the time. Alright. So a fellow by 416 00:24:54,040 --> 00:24:56,919 Speaker 1: the name of Bob McCormick started producing candy canes for 417 00:24:57,040 --> 00:25:01,360 Speaker 1: local distribution in Albany, Georgia in ninete teen, and his company, 418 00:25:01,400 --> 00:25:04,840 Speaker 1: which went through several name changes, finally became Bob's Candy 419 00:25:04,960 --> 00:25:06,960 Speaker 1: and it went on to become one of the top 420 00:25:07,080 --> 00:25:11,240 Speaker 1: candy cane producers. But he had an obstacle ah that 421 00:25:11,400 --> 00:25:14,280 Speaker 1: j shape. It had to be created manually while still 422 00:25:14,320 --> 00:25:16,879 Speaker 1: hot and pliable, which was a real time suck not 423 00:25:16,960 --> 00:25:22,639 Speaker 1: to mention about ended up in the trash. And it 424 00:25:22,720 --> 00:25:25,480 Speaker 1: was a Catholic priest by the name of Gregory harden Keller, 425 00:25:25,840 --> 00:25:29,400 Speaker 1: McCormick's brother in law, who found the solution by inventing 426 00:25:29,440 --> 00:25:33,200 Speaker 1: a machine that automated the shaping process in the nineteen fifties. 427 00:25:33,840 --> 00:25:37,359 Speaker 1: So in that way, they're Christian. That's what most of 428 00:25:37,400 --> 00:25:39,240 Speaker 1: the stories ended with. If you're looking for a real 429 00:25:39,359 --> 00:25:43,800 Speaker 1: solid connection to Christianity, here it is Catholic priest automated 430 00:25:44,000 --> 00:25:49,480 Speaker 1: crook shaping exactly. And maybe I don't not him, but 431 00:25:49,640 --> 00:25:52,400 Speaker 1: Bob and these candies in particular, they might have popularized 432 00:25:52,440 --> 00:25:56,879 Speaker 1: the striped as well. Maybe cool um. Yeah, and at 433 00:25:56,880 --> 00:25:59,640 Speaker 1: one point Bob's Candies was selling half a million candy canes. 434 00:25:59,680 --> 00:26:06,040 Speaker 1: A wow wow. Yeah. M well, that's a lot of 435 00:26:06,080 --> 00:26:09,560 Speaker 1: fun history, that is the candy cane. I love ones 436 00:26:09,640 --> 00:26:11,680 Speaker 1: like this that are just like no one knows, here's 437 00:26:11,720 --> 00:26:18,520 Speaker 1: a lot of weird stuff exactly. I love it too. Fun. 438 00:26:18,920 --> 00:26:21,240 Speaker 1: It was a fun one, for sure. I'm glad. I'm 439 00:26:21,280 --> 00:26:23,480 Speaker 1: glad I didn't throw away that candy cane and then 440 00:26:24,560 --> 00:26:29,000 Speaker 1: plant the seed like I I was so confident to 441 00:26:29,040 --> 00:26:33,720 Speaker 1: look at that probably represents blood somewhere, somebody, somebody thinks 442 00:26:33,720 --> 00:26:37,640 Speaker 1: that that's blood. I love it and didn't let me down, 443 00:26:38,000 --> 00:26:43,280 Speaker 1: let me down, Thanks humanity. But that's about all we 444 00:26:43,320 --> 00:26:46,359 Speaker 1: have to say today about the candy cane. Yes, but 445 00:26:46,600 --> 00:26:48,520 Speaker 1: we do have a little bit more for you. But 446 00:26:49,320 --> 00:26:51,320 Speaker 1: first we've got one more quick break for a weird 447 00:26:51,400 --> 00:27:03,000 Speaker 1: termer sponsor and we're back. Thank you, sponsors, Yes, thank you, 448 00:27:03,240 --> 00:27:09,320 Speaker 1: we're back with listen supposed to be the jingles, the 449 00:27:09,520 --> 00:27:12,040 Speaker 1: jingles that I listened to. It's hard, it's hard to 450 00:27:12,119 --> 00:27:17,520 Speaker 1: jingle with your voice. Thank you, Thank you. Keiana wrote, 451 00:27:18,560 --> 00:27:21,720 Speaker 1: I had to include this one. It's about Halloween. Halloween 452 00:27:21,800 --> 00:27:24,480 Speaker 1: is my favorite day of the year. Not only do 453 00:27:24,520 --> 00:27:26,120 Speaker 1: I get to dress up and act like a child, 454 00:27:26,200 --> 00:27:29,119 Speaker 1: but I love carving pumpkins and baking fun Halloween things. 455 00:27:29,480 --> 00:27:31,800 Speaker 1: So since you had a call out for pumpkin carvings, 456 00:27:31,800 --> 00:27:33,640 Speaker 1: I thought I would send in a few I've done 457 00:27:33,640 --> 00:27:35,520 Speaker 1: over the years, as well as some of the cakes 458 00:27:35,560 --> 00:27:39,280 Speaker 1: I've made for my parties. And also my cats. Yea, yes, 459 00:27:39,880 --> 00:27:42,359 Speaker 1: they aren't named after food, but they do love eating it. 460 00:27:42,600 --> 00:27:45,439 Speaker 1: They've stolen cupcakes off my counter and eating blocks of 461 00:27:45,520 --> 00:27:49,840 Speaker 1: butter on a few occasions. Oh goodness. Wow. For the record, 462 00:27:49,880 --> 00:27:52,640 Speaker 1: any pictures of animals are welcome, Like, they really don't 463 00:27:52,640 --> 00:27:54,800 Speaker 1: have to just be named after food. I mean, that's cute, 464 00:27:54,840 --> 00:27:59,240 Speaker 1: but yeah, yeah, yeah. Anyway, this year's cake was a 465 00:27:59,359 --> 00:28:03,199 Speaker 1: melting spy the cake there was chocolate dome over the 466 00:28:03,240 --> 00:28:05,639 Speaker 1: cake to make the body shape of the spider, so 467 00:28:05,680 --> 00:28:08,680 Speaker 1: when I poured hot raspberry strawberry sauce on top, the 468 00:28:08,760 --> 00:28:13,480 Speaker 1: chocolate melted to reveal little spider eggs a mini marshmallows. 469 00:28:14,320 --> 00:28:17,080 Speaker 1: I was in Italy last year for Halloween. The Late 470 00:28:17,160 --> 00:28:21,359 Speaker 1: Night Catacomb Tour was amazing, the best Halloween ever. Yeah, 471 00:28:21,600 --> 00:28:24,360 Speaker 1: but before that, I had an ice cream test tube cake. 472 00:28:24,640 --> 00:28:27,359 Speaker 1: It was preceded by a chocolate bacon ghost cake and 473 00:28:27,480 --> 00:28:30,960 Speaker 1: a Haunted House pumpkin cake. I made the cheshire Cat 474 00:28:31,000 --> 00:28:33,040 Speaker 1: pumpkin this year, and also attached a few from other years, 475 00:28:33,040 --> 00:28:35,879 Speaker 1: including a Harry Potter pumpkin. His glasses were annoying, but 476 00:28:35,960 --> 00:28:39,800 Speaker 1: worth the effort. The pictures were delightd yes the ideas 477 00:28:40,320 --> 00:28:43,880 Speaker 1: most appreciated. Gosh right, yes, oh yeah, and he likes 478 00:28:43,920 --> 00:28:47,080 Speaker 1: a stunt cake, so I feel like this is going 479 00:28:47,120 --> 00:28:50,320 Speaker 1: to happen. So many marshmallows, the eggs. It's such a 480 00:28:50,360 --> 00:28:56,840 Speaker 1: good touch. It's so gross and wonderful. Um Liz wrote, 481 00:28:57,200 --> 00:28:59,400 Speaker 1: I forgot which episode it was mentioned, but you talked 482 00:28:59,400 --> 00:29:02,200 Speaker 1: about possiblely doing a Pokemon food episode as part of 483 00:29:02,240 --> 00:29:05,000 Speaker 1: your fictional food series. So I decided to give you 484 00:29:05,040 --> 00:29:06,760 Speaker 1: some help, as there is a lot of meat on 485 00:29:06,760 --> 00:29:08,400 Speaker 1: these bones and it would be appropriate with a new 486 00:29:08,440 --> 00:29:11,280 Speaker 1: game on the horizon. There's so many different kinds of 487 00:29:11,280 --> 00:29:13,960 Speaker 1: food in the games. Obviously, there's the basic berries, which 488 00:29:13,960 --> 00:29:17,840 Speaker 1: resemble several real world fruits. Uh, there's poke puffs, which 489 00:29:17,840 --> 00:29:21,600 Speaker 1: are a delicate, sweet treat covered in beautiful decorations. There's poffins, 490 00:29:21,640 --> 00:29:24,480 Speaker 1: another form of pastry which looks somewhat like bread in 491 00:29:24,520 --> 00:29:27,680 Speaker 1: my opinion. There's poke blocks, which are candy. These all 492 00:29:27,720 --> 00:29:31,800 Speaker 1: help raise stats of your Pokemon. There's lava cookies, rage candy, 493 00:29:32,040 --> 00:29:35,120 Speaker 1: rage candy that she included a few things I'm not 494 00:29:35,120 --> 00:29:37,959 Speaker 1: going to try to pronounce because I've never seen this series, 495 00:29:38,160 --> 00:29:41,560 Speaker 1: and Big mallis satas as well as specialty items specific 496 00:29:41,640 --> 00:29:44,800 Speaker 1: to a certain region. With the addition of sword and Shield, 497 00:29:44,880 --> 00:29:48,400 Speaker 1: there's now a curry deck which includes one different kinds 498 00:29:48,440 --> 00:29:52,280 Speaker 1: of curry, including one with Pokemon sausage. What's in Pokemon sausage, 499 00:29:52,320 --> 00:29:56,520 Speaker 1: No one knows. The developers won't say. Woof all right, 500 00:29:56,640 --> 00:29:59,760 Speaker 1: that's fine. In the anime, they've shown rice balls um 501 00:29:59,760 --> 00:30:02,840 Speaker 1: in it's infamously called jelly donuts in the American dub 502 00:30:02,880 --> 00:30:06,040 Speaker 1: and chocolate enjoyed by Pokemon and humans alike. There are 503 00:30:06,080 --> 00:30:09,200 Speaker 1: products derived from Pokemon, like honey from the combes and 504 00:30:09,440 --> 00:30:12,640 Speaker 1: movem a milk from Milk Tank. It's also implied people 505 00:30:12,680 --> 00:30:17,240 Speaker 1: and Pokemon also eat Pokemon, like slow poketails and far 506 00:30:17,320 --> 00:30:21,240 Speaker 1: fetched soup. There's also poke Chow, which appears to be 507 00:30:21,240 --> 00:30:25,440 Speaker 1: a kibble for Pokemon to eat. You can also find 508 00:30:25,600 --> 00:30:28,520 Speaker 1: fans who have made interpretations of these poke foods, and 509 00:30:28,560 --> 00:30:30,800 Speaker 1: there's a cookbook, though it's more about making foods that 510 00:30:30,840 --> 00:30:36,120 Speaker 1: look like Pokemon instead of foods from Pokemon. This is 511 00:30:36,480 --> 00:30:40,800 Speaker 1: a wealth of information that I appreciate so much. Heck, 512 00:30:40,880 --> 00:30:42,800 Speaker 1: I don't know much about Pokemon, but I'm in love 513 00:30:42,840 --> 00:30:45,840 Speaker 1: with all of this. I like the thought put into 514 00:30:46,240 --> 00:30:50,480 Speaker 1: what things could possibly be. Yeah. Yeah, the the entire 515 00:30:50,560 --> 00:30:53,880 Speaker 1: like poke cannibalism issue is one is one that my 516 00:30:53,920 --> 00:30:57,880 Speaker 1: friends have discussed, uh, pretty extensively, so you're a little 517 00:30:57,880 --> 00:31:00,320 Speaker 1: prepared on that front. I'm vaguely I've I've heard of 518 00:31:00,360 --> 00:31:06,600 Speaker 1: it at any rate and exposed. Yes, yeah, Pokemon Go 519 00:31:06,720 --> 00:31:09,840 Speaker 1: is my only exposure to to the series. Uh, and 520 00:31:09,960 --> 00:31:12,480 Speaker 1: I find it super delightful. Even though I'm like a 521 00:31:12,480 --> 00:31:16,400 Speaker 1: heck and old lady, I'm like, that's fine, Um, but 522 00:31:16,640 --> 00:31:19,560 Speaker 1: this is this is also good. I we we need 523 00:31:19,600 --> 00:31:21,920 Speaker 1: to we need to find someone who is a bigger 524 00:31:21,920 --> 00:31:25,200 Speaker 1: fan of the series and come to an episode about 525 00:31:25,320 --> 00:31:28,680 Speaker 1: okay food with us. Absolutely, I think we're in the 526 00:31:28,800 --> 00:31:33,800 Speaker 1: right place our office. Somebody is bound to have that knowledge. Yes, 527 00:31:33,880 --> 00:31:36,520 Speaker 1: given the number of times that we have sung the 528 00:31:36,520 --> 00:31:39,120 Speaker 1: Pokemon theme song at karaoke. I'm going to go ahead 529 00:31:39,160 --> 00:31:41,320 Speaker 1: and say yeah, which I think we also posted on 530 00:31:41,360 --> 00:31:44,040 Speaker 1: a one of our very few stories ever was us 531 00:31:44,080 --> 00:31:48,840 Speaker 1: singing that, um uh we have a good time. We 532 00:31:48,920 --> 00:31:53,720 Speaker 1: absolutely do, and we absolutely will be doing an episode 533 00:31:53,720 --> 00:31:56,400 Speaker 1: on this. Yes, thank you, oh my gosh, thank you, 534 00:31:57,040 --> 00:32:00,360 Speaker 1: um thanks yeah for writing us to both of them, 535 00:32:00,360 --> 00:32:02,080 Speaker 1: and if you would like to write to us, you 536 00:32:02,120 --> 00:32:05,800 Speaker 1: can our email as hello at savorpod dot com or 537 00:32:05,960 --> 00:32:09,760 Speaker 1: find us on the aforementioned social media. We're on Facebook 538 00:32:09,800 --> 00:32:12,480 Speaker 1: and Instagram and Twitter at savor pod, and we do 539 00:32:12,560 --> 00:32:15,040 Speaker 1: hope to hear from you. Savor is production of I 540 00:32:15,120 --> 00:32:17,880 Speaker 1: Heart Radio and Stuff Media. For more podcasts from my 541 00:32:17,920 --> 00:32:20,120 Speaker 1: Heart Radio, you can visit the I Heart Radio app, 542 00:32:20,280 --> 00:32:23,680 Speaker 1: Apple Podcasts, or wherever you listen to your favorite shows. 543 00:32:24,000 --> 00:32:26,720 Speaker 1: Thank you, as always to our super producers Andrew Howard 544 00:32:26,760 --> 00:32:28,640 Speaker 1: and Dylan Vegan. Thanks to you for listening, and we 545 00:32:28,680 --> 00:32:37,760 Speaker 1: hope that lots more good things are coming your way