1 00:00:02,040 --> 00:00:07,200 Speaker 1: Welcome to brain Stuff from How Stuff Works. Hey, brain Stuff, 2 00:00:07,200 --> 00:00:10,080 Speaker 1: I'm Lauren bog Obam, and I've got another classic episode 3 00:00:10,119 --> 00:00:13,240 Speaker 1: for you today. In it, our former host Christian Sagar 4 00:00:13,280 --> 00:00:20,320 Speaker 1: answers a basic yet nonetheless burning question, why do we fart? Hey, 5 00:00:20,360 --> 00:00:23,520 Speaker 1: brain Stuff? It's Christian Sager. So in the late eighteen hundreds, 6 00:00:23,520 --> 00:00:25,560 Speaker 1: there was this French guy and his name was Le 7 00:00:25,720 --> 00:00:28,440 Speaker 1: Peto Man, and he was one of the stars of 8 00:00:28,600 --> 00:00:32,800 Speaker 1: Mulan Rouge. People would come from far and wide just 9 00:00:33,000 --> 00:00:37,800 Speaker 1: to watch this guy fart, Yeah, to watch him fart. Lepetumn, 10 00:00:37,960 --> 00:00:41,400 Speaker 1: you see, was a professional flat glist, which, as it 11 00:00:41,440 --> 00:00:44,680 Speaker 1: turns out, is still sort of a thing, and certainly 12 00:00:44,760 --> 00:00:47,080 Speaker 1: it's a dream job for some. But if you want 13 00:00:47,080 --> 00:00:50,360 Speaker 1: to move out of the ranks of amateur windbreakers and 14 00:00:50,440 --> 00:00:54,640 Speaker 1: into those stinking, hallowed halls of the professionally flatulent, you 15 00:00:54,680 --> 00:00:57,680 Speaker 1: will need to know a thing or two about farts, 16 00:00:57,720 --> 00:01:00,680 Speaker 1: like what are they, why do they happen? And why 17 00:01:00,720 --> 00:01:06,040 Speaker 1: do they smell so bad? Well, first things first, everyone farts, 18 00:01:06,080 --> 00:01:09,399 Speaker 1: every single person. Yes you two listening to this, you 19 00:01:09,480 --> 00:01:13,360 Speaker 1: do too. To not fart would be medically fascinating and 20 00:01:13,440 --> 00:01:18,000 Speaker 1: probably dangerous. On average, most people are passing about one 21 00:01:18,360 --> 00:01:22,039 Speaker 1: leader of gas a day, spread out over thirteen to 22 00:01:22,240 --> 00:01:26,560 Speaker 1: wait for it, twenty one incidents. That's twenty one separate 23 00:01:26,560 --> 00:01:31,119 Speaker 1: times in one day. The composition of a fart varies widely, 24 00:01:31,280 --> 00:01:34,720 Speaker 1: but usually what we're smelling is something that's mostly nitrogen, 25 00:01:34,880 --> 00:01:39,600 Speaker 1: along with oxygen, carbon dioxide, and even methane. This gas 26 00:01:39,640 --> 00:01:43,840 Speaker 1: itself comes from several sources, the air, you swallow, gas 27 00:01:43,880 --> 00:01:46,880 Speaker 1: that enters your intestines, from your bloodstream, and so on. 28 00:01:47,080 --> 00:01:51,200 Speaker 1: But about seventy five of your farts are created in 29 00:01:51,240 --> 00:01:54,840 Speaker 1: your lower intestine, and unfortunately not by you. See the 30 00:01:54,880 --> 00:01:59,600 Speaker 1: bacteria living inside you right now. They comprise a microbiome 31 00:01:59,760 --> 00:02:02,440 Speaker 1: all all of their own. And when we say it's intricate, 32 00:02:02,760 --> 00:02:06,040 Speaker 1: we mean it's so intricate that David Attenborough could make 33 00:02:06,080 --> 00:02:10,600 Speaker 1: a documentary about it. These bacteria form this thriving empire 34 00:02:10,720 --> 00:02:15,040 Speaker 1: with billions of tiny, separate organisms living inside their host, 35 00:02:15,520 --> 00:02:18,760 Speaker 1: and that's you. They're living with you in symbiosis. Now, 36 00:02:18,919 --> 00:02:23,120 Speaker 1: flatulence occurs when food passes through your stomach and small 37 00:02:23,120 --> 00:02:27,000 Speaker 1: intestine without fully breaking down. So what does this mean. 38 00:02:27,280 --> 00:02:30,000 Speaker 1: This means that the food hits the large intestine in 39 00:02:30,040 --> 00:02:34,440 Speaker 1: an undigested state. So For example, let's look at lactose, 40 00:02:34,480 --> 00:02:37,240 Speaker 1: which is present in dairy products like milk and cheese. 41 00:02:37,520 --> 00:02:41,040 Speaker 1: If you're lactose intolerant, then you lack the enzyme that 42 00:02:41,120 --> 00:02:45,799 Speaker 1: breaks lactose into sugar molecules for the bloodstream. Without this, 43 00:02:46,160 --> 00:02:50,240 Speaker 1: lactose just breezes through your stomach and small intestine into 44 00:02:50,440 --> 00:02:53,520 Speaker 1: your large intestine, where it becomes the special of the 45 00:02:53,600 --> 00:02:58,760 Speaker 1: day for billions of hungary bacteria. Those guys love lactose, 46 00:02:58,800 --> 00:03:01,000 Speaker 1: and if you're not going to dudge just it, they will. 47 00:03:01,400 --> 00:03:04,840 Speaker 1: As they digest this lactose, they emit a number of gases, 48 00:03:04,880 --> 00:03:10,440 Speaker 1: including methane, hydrogen, carbon dioxide, and hydrogen sulfide, which is 49 00:03:10,480 --> 00:03:15,000 Speaker 1: responsible for the unpleasant aroma. This process is similar to 50 00:03:15,040 --> 00:03:19,919 Speaker 1: how yeast produces carbon dioxide to leaven bread. And speaking 51 00:03:19,960 --> 00:03:24,280 Speaker 1: of food, it's true that some foods do produce more flatulence, 52 00:03:24,560 --> 00:03:30,360 Speaker 1: primarily because they contain more indigestible carbohydrates. I'm looking at you. Beans, 53 00:03:30,800 --> 00:03:34,720 Speaker 1: nutrient dense vegetables, and fiber rich foods all have a 54 00:03:34,760 --> 00:03:39,400 Speaker 1: reputation for enabling flatulence. That's not necessarily a bad thing. 55 00:03:39,480 --> 00:03:43,240 Speaker 1: See as scientists learn more about the relationship between diet, 56 00:03:43,600 --> 00:03:47,880 Speaker 1: health and a person's microbiome. They're discovering that these flatulent 57 00:03:47,920 --> 00:03:52,200 Speaker 1: foods may encourage the growth of beneficial bacteria in your gut. 58 00:03:52,600 --> 00:03:57,560 Speaker 1: When they're producing that next embarrassing puff of gas, they're 59 00:03:57,640 --> 00:04:02,520 Speaker 1: also making molecules to protect your intestinal lining and prevent infections. 60 00:04:03,000 --> 00:04:06,440 Speaker 1: So remember, the next time your silent crime accidentally ends 61 00:04:06,520 --> 00:04:10,320 Speaker 1: up sounding like a stuttering trumpet, your intestinal bacteria are 62 00:04:10,320 --> 00:04:14,839 Speaker 1: the real culprits. They are the ones actually farting. And look, 63 00:04:14,840 --> 00:04:18,200 Speaker 1: I want to emphasize this, they are farting inside of you, 64 00:04:18,600 --> 00:04:21,720 Speaker 1: and then you fart their farts out. Are we clear 65 00:04:21,760 --> 00:04:24,600 Speaker 1: on that part? Which leads us to the bigger question 66 00:04:24,640 --> 00:04:34,320 Speaker 1: of the day, who are we farting inside of? Today's 67 00:04:34,320 --> 00:04:37,240 Speaker 1: episode was written by Ben Bollen and produced by Tyler Clang. 68 00:04:37,600 --> 00:04:40,279 Speaker 1: To hear more weird and funny true stories from men, 69 00:04:40,520 --> 00:04:43,520 Speaker 1: check out his show Ridiculous History, available wherever you get 70 00:04:43,560 --> 00:04:46,359 Speaker 1: your podcasts, And of course, for more on this and 71 00:04:46,480 --> 00:04:49,480 Speaker 1: lots of other easily digestible topics, visit our home planet, 72 00:04:49,560 --> 00:05:02,080 Speaker 1: how Stuff Works dot com.