WEBVTT - I Could Make-It-Up & Wouldn't Know

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<v Speaker 1>I could make it up and you wouldn't know. It's

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<v Speaker 1>one more thing I'm strong and getty. Before I get

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<v Speaker 1>to that, I have to tell this story because it's

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<v Speaker 1>a little well, it's definitely it's sophomore, because it's coming

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<v Speaker 1>from freshman in high school. And I don't want to

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<v Speaker 1>tell it on the radio. So I'm at the airport

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<v Speaker 1>the other day, what a week or so ago, my

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<v Speaker 1>son's little birthday trip with him and two of his

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<v Speaker 1>other fifteen year old high school boy friends. We're going

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<v Speaker 1>through security and one of his friends gets pulled out

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<v Speaker 1>of the line because something showed up on the little

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<v Speaker 1>radar there, thing in his crotch area, and they showed

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<v Speaker 1>they had the screen there. It was like right in

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<v Speaker 1>his crotch area and they had to feel him up

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<v Speaker 1>and everything like that, and he said because he is

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<v Speaker 1>a high school boy to his friends when he got

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<v Speaker 1>away from the line, it's because I'm massive.

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<v Speaker 2>Which made me laugh. It was just such a yis

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<v Speaker 2>I'm a fifteen year old boy? Things?

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<v Speaker 3>Yes, yes, that the universe can continue spinning. Everyone has

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<v Speaker 3>played their role, and I thought there has been somebody

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<v Speaker 3>roughly that age make that sort of joke since human

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<v Speaker 3>beings have been able to communicate if somebody got an

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<v Speaker 3>extra pat down entering the Roman Colisseum thousands of years ago,

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<v Speaker 3>he made the same joke, right, yes, and the Katie

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<v Speaker 3>and all the women there at the Colosseum rolled their

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<v Speaker 3>eyes and thought, what an idiot. Right, nothing has changed.

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<v Speaker 3>Human nature does not change.

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<v Speaker 2>Oh jeez. Even his friends rolled their eyes.

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<v Speaker 3>As they must again, and the dance of the universe continues.

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<v Speaker 1>I'm not going to go through this list of TV shows.

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<v Speaker 1>I just thought it was kind of funny that in

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<v Speaker 1>the Life section of USA Today it mentions the ten

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<v Speaker 1>best streaming series on you know, on all your different

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<v Speaker 1>streaming Amazon, Netflix, all the different things.

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<v Speaker 3>I am watching. I believe two hot shows right now,

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<v Speaker 3>so I'm hoping they're on the list.

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<v Speaker 2>So you would know better than me.

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<v Speaker 1>But I was my intro as I could make it

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<v Speaker 1>up and you wouldn't know a lot of these titles.

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<v Speaker 1>I feel like I could make up a title and say, oh,

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<v Speaker 1>you haven't seen that, it's fantastic, and you wouldn't know

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<v Speaker 1>because there's just so many damn shows out there.

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<v Speaker 3>It's like Kentucky, Derby Horse or Yeah or what was

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<v Speaker 3>the positive Sean used to do this, ben or horror

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<v Speaker 3>movie or I can't really something like that.

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<v Speaker 1>Like are you watching The Last Anniversary on Sun Dance,

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<v Speaker 1>No sir? Or Pulse on Netflix, No sir. The Bondsman

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<v Speaker 1>on Amazon Prime, never heard of it. Friends and Neighbors

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<v Speaker 1>on Apple TV shows. According to the critic, these are

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<v Speaker 1>the best shows on all of television.

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<v Speaker 2>And they probably are.

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<v Speaker 3>They're probably freaking great, Katie Friends and Neighbors. You know

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<v Speaker 3>that one? No, I said that was fake?

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<v Speaker 1>Oh the last of us I've heard of. That's got

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<v Speaker 1>Pedro Pascal, who was the Mandalorian. He was now in

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<v Speaker 1>everything all the time. I saw an interview with him

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<v Speaker 1>where he came off as a dick and I didn't

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<v Speaker 1>like him. So now I have no interest in watching

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<v Speaker 1>anything with him because I find him so unpalatable.

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<v Speaker 3>And that poor gal what's her name, we got fired

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<v Speaker 3>for expressing, you right light sympathy toward not far left communism.

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<v Speaker 3>What's her name?

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<v Speaker 2>Gina uh Corano? Corano?

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<v Speaker 3>Yeah, yeah, well, well correct that if it's not right,

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<v Speaker 3>but yeah, god bless her man. Did she get screwed

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<v Speaker 3>by the Marxists?

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<v Speaker 2>Anyway? A bunch of other shows on here that you've

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<v Speaker 2>never heard of that. I'm that are i''m sure are

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<v Speaker 2>Actually you gotta.

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<v Speaker 3>Keep going, you gotta keep going. I gotta see if

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<v Speaker 3>my shows are on there.

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<v Speaker 2>Okay, I'm sure they're actually fantastic.

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<v Speaker 4>Uh.

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<v Speaker 2>Do you watch What Makes a Good Friend?

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<v Speaker 3>No? Never heard of it?

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<v Speaker 2>And or.

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<v Speaker 1>Oh wait a minute, I'm Disney season two of and

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<v Speaker 1>or it's a it's a Star Wars series.

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<v Speaker 3>You it's supposed to be horrible.

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<v Speaker 2>You is on its final season. I actually watched some

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<v Speaker 2>of that on our final season.

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<v Speaker 3>You yo you.

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<v Speaker 1>Yeah, he's a serial killer, nut job and as a

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<v Speaker 1>pretty good show.

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<v Speaker 2>I watched like the first season or so see that. Yes,

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<v Speaker 2>I saw that first season.

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<v Speaker 1>Oh it was troubling, but it didn't keep me around

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<v Speaker 1>poker face mm hmmm, over compensating.

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<v Speaker 2>That's on all of these Sirens on Netflix.

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<v Speaker 3>I've heard of that one.

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<v Speaker 1>Also premiering this spring, Wolf Hall, which I never read

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<v Speaker 1>the book, so it mind watching the series just because

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<v Speaker 1>I'm really into the old timey English stuff. Hands Made

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<v Speaker 1>Tale final season on Hulu in April. Hacks on Cinemax

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<v Speaker 1>Doctor Who, which is a reboot.

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<v Speaker 2>I guess is that what's going on there?

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<v Speaker 3>It reboots every few years and Murder James Bond.

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<v Speaker 2>So none of your shows. None of your show So

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<v Speaker 2>what are your shows that you're watching.

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<v Speaker 3>I'm I'm way too late to the party to get

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<v Speaker 3>on the hipster list. I think Judy and I are

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<v Speaker 3>watching the exactly exactly Saved by the Bell. Uh we're

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<v Speaker 3>watching I think is it The Fabulous Gemstones, Gemstones, the

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<v Speaker 3>something or other Gemstones. It's on Max John Goodman as

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<v Speaker 3>the head of a televangelist family that are all crooks

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<v Speaker 3>and pervs and immocrats.

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<v Speaker 2>It is so entertaining. That's a good premise.

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<v Speaker 1>And most of these shows I mentioned here are giant

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<v Speaker 1>stars in them, like really stars.

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<v Speaker 3>And then I'm watching a solo because Judy kind of

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<v Speaker 3>lost interest. It wasn't her vibe Severance, which is the weird,

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<v Speaker 3>eerie science fictiony you know, high tech company that makes

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<v Speaker 3>you put a chip in your brain so your outside

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<v Speaker 3>self is totally unaware of your inside self and vice versa.

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<v Speaker 1>And you know what the show I just got into

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<v Speaker 1>and I am I think fifteen years behind or a

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<v Speaker 1>decade behind or something like that. Henry got onto it

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<v Speaker 1>and now he wants me to watch episodes with him

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<v Speaker 1>because he really really likes it Hell's Kitchen with Gordon Ramsey.

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<v Speaker 2>Ever watch it? You ever watch any of that? Every

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<v Speaker 2>single it's pretty well put together.

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<v Speaker 1>Yeah, I mean, even with all my cynicism about those

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<v Speaker 1>kind of shows, it's pretty good.

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<v Speaker 4>I have a T shirt with Gordon Ramsey and it

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<v Speaker 4>just says where's.

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<v Speaker 2>The lamb sauce? When he gets so he's a do

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<v Speaker 2>you know much about this shoe?

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<v Speaker 1>Ah?

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<v Speaker 3>It's enough to yeah.

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<v Speaker 1>Very famous chef he was. He was voted best Chef

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<v Speaker 1>in England nine years in a row. I mean he's

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<v Speaker 1>a really big deal's chef and he opened.

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<v Speaker 3>The English famously don't know how to cook back too.

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<v Speaker 1>He opened some a Hell's Kitchen. I don't remember where.

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<v Speaker 1>The first one was the United States. I think at

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<v Speaker 1>LA and they're only eight of them in the country

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<v Speaker 1>and I ate it the one in Washington, d C.

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<v Speaker 1>When I was there with my kids because it was

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<v Speaker 1>the only place I could find a reservation. Also the

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<v Speaker 1>most expensive meal I've ever eaten in my life. But

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<v Speaker 1>it was very very good, with lots of yelling going

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<v Speaker 1>on in the kitchen. It's kind of like the TV show.

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<v Speaker 1>But he had a reputation for very very high quality

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<v Speaker 1>in a gazillion mission and stars and all this sort

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<v Speaker 1>of stuff, and he wants each restaurant to be to

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<v Speaker 1>live up to his standard. He doesn't want it to be,

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<v Speaker 1>you know, just the name, but not as good a quality.

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<v Speaker 1>And so he's really really hard on these people. And

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<v Speaker 1>one of the reasons that makes this seem like it

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<v Speaker 1>could be somewhat real is that the prize is so

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<v Speaker 1>big the at least the first season we're watching. The

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<v Speaker 1>prize is it you get the restaurant. You're gonna run

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<v Speaker 1>this restaurant if you win the competition, because otherwise you

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<v Speaker 1>would think the way he yells at everybody and treats him,

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<v Speaker 1>you just think you'd say f you and walk out

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<v Speaker 1>of there. I'm not going to listen to you. But

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<v Speaker 1>if you're gonna end up with, you know, a very

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<v Speaker 1>very famous restaurant that you're running, and you want to

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<v Speaker 1>be a ship for your whole life, you might.

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<v Speaker 2>Put up quite a bit of crap from Gordon Ramsey.

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<v Speaker 4>One guy did One guy did lose it on him.

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<v Speaker 4>I can't remember what season, but he takes his chef

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<v Speaker 4>coat off and he gets two inches away from Gordon's

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<v Speaker 4>face and it's like, you want to go outside, who's

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<v Speaker 4>from Boston. Well, take this outside.

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<v Speaker 2>I can see.

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<v Speaker 1>Getting there because he's such a dick to these people. Yeah,

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<v Speaker 1>you're shit, You are shit. That's what your problem is.

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<v Speaker 1>You are shit.

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<v Speaker 3>I'll say. Yeah.

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<v Speaker 4>He took a piece of bread in each hand and

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<v Speaker 4>he slammed it on either side of a guy's face

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<v Speaker 4>and called him an idiot.

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<v Speaker 2>Sandwich.

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<v Speaker 3>Wow. So a couple of thoughts. First of all, it's

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<v Speaker 3>very much like the premise of The Bear that the

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<v Speaker 3>guy the main guy, and that came out of a

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<v Speaker 3>kitchen like that just messed with his head and he

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<v Speaker 3>doesn't know how to deal with people in a normal

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<v Speaker 3>way now. But Jack, I know you hate that sort

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<v Speaker 3>of coaching style or leadership style. Is it tough to

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<v Speaker 3>take or is it so over the top it's entertaining.

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<v Speaker 1>So I had a friend who went to culinary school

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<v Speaker 1>to be a chef years ago, and that was where

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<v Speaker 1>I was introduced to the idea that chefs are so mean.

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<v Speaker 1>I don't know how that ended up as a culture,

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<v Speaker 1>but it's the culture. Chefs are just mean, And it's

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<v Speaker 1>kind of like a real status this It comes with

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<v Speaker 1>the job. You're a chef, so you get to beat

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<v Speaker 1>a real jerk to people. Other industries aren't like that.

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<v Speaker 1>I mean they talk about it, you know, fast moving

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<v Speaker 1>and high pressure. Well, I'm sure, but so are lots

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<v Speaker 1>of industries, and it's not like well known that if

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<v Speaker 1>you're the head air traffic control er you get to

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<v Speaker 1>call everybody in an a hole or stuff like that, start

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<v Speaker 1>around and treat them poorly no matter what, and they

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<v Speaker 1>have to put up with it for some reason. In

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<v Speaker 1>the restaurant business, it's just a thing, and if you're

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<v Speaker 1>a lower level you just get belittled constantly. Uh So,

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<v Speaker 1>it's it's it's you know, fairly accurate. From that standpoint,

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<v Speaker 1>I would I could never work in the circumstance where

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<v Speaker 1>I'm getting yelled at like that all the time.

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<v Speaker 4>Another great Gordon oh yeah, another great Gordon Ramsay series

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<v Speaker 4>is a Hell's Kitchen or not Hell's Kitchen, I'm sorry,

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<v Speaker 4>Kitchen Nightmares, where he actually he goes around to restaurants

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<v Speaker 4>in the country and that are awful, and he goes

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<v Speaker 4>through revamps their menu, redecorates their restaurant and all that.

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<v Speaker 4>But when he's discovering how bad they are, it's hysterically funny.

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<v Speaker 2>He's like sitting at the table.

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<v Speaker 4>He's just spitting into a trash cab.

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<v Speaker 2>This is garbage.

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<v Speaker 1>I could I could see liking that because he's he's

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<v Speaker 1>a he's an entertaining personality. Yeah, but when he when

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<v Speaker 1>he tries people's food there at the restaurant and then

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<v Speaker 1>he just takes a plate and he shoves it in

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<v Speaker 1>their chest and their white tunic or whatever.

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<v Speaker 3>Yeah, we may have to try that. I don't know.

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<v Speaker 3>We prefer the more mellow and kind vibe of beating

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<v Speaker 3>Bobby Flay.

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<v Speaker 2>God. Henry was last we.

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<v Speaker 3>Show period, but it's been a long time.

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<v Speaker 2>Yeah, I am.

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<v Speaker 1>It is kind of interesting though, those those super expensive restaurants,

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<v Speaker 1>how they get everything out of the kitchen at a

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<v Speaker 1>really high quality and hot and like in less than

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<v Speaker 1>you know, an hour later or something.

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<v Speaker 2>Is quite amazing.

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<v Speaker 3>Mm hmm.

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<v Speaker 1>But uh, I guess that's why they charge so much

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<v Speaker 1>for it. It's just it's a lot like American Iley.

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<v Speaker 1>You get down to you got two teams competing against

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<v Speaker 1>each other, and then you get to the end and

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<v Speaker 1>one team has to eliminate somebody and you know the

0:11:36.880 --> 0:11:37.360
<v Speaker 1>whole thing.

0:11:37.440 --> 0:11:40.959
<v Speaker 4>But what is charming is there's a also a cooking

0:11:41.000 --> 0:11:44.319
<v Speaker 4>show he does with kids, and there's been YouTube videos

0:11:44.360 --> 0:11:47.240
<v Speaker 4>where it's a it's a contrast between Gordon Ramsey with

0:11:47.280 --> 0:11:49.959
<v Speaker 4>adults and Gordon Ramsey with kids, and it just goes

0:11:49.960 --> 0:11:52.480
<v Speaker 4>from him cussing somebody out to like helping a little

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<v Speaker 4>girl get a heavy pan off the stove.

0:11:55.720 --> 0:11:56.400
<v Speaker 2>I love that guy.

0:11:57.080 --> 0:12:00.760
<v Speaker 1>You're just a giant lump of uselessness. Why are you

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<v Speaker 1>even here?

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<v Speaker 3>The idiot sandwich is a nice dush.

0:12:07.480 --> 0:12:08.800
<v Speaker 2>Well. I guess that's it.