WEBVTT - To Make a Building Healthier, Stop Sanitizing Everything

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<v Speaker 1>I'm Carol Masster. Here's one of the feature stories in

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<v Speaker 1>the Bloomberg Business Week magazine this week. Like our bodies,

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<v Speaker 1>the buildings we inhabit are teeming with microbes. Yet despite

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<v Speaker 1>spending as much as our time indoors, especially now that

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<v Speaker 1>we're hunkering down for the winter during a pandemic, we

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<v Speaker 1>know very little about these indoor microbes, which scientists began

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<v Speaker 1>studying only in the past fifteen years. And as tempting

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<v Speaker 1>as it might be to dump bleach all over every

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<v Speaker 1>surface in an attempt to kill COVID nine team, a

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<v Speaker 1>more serious risk is that attempts to sterilize our surroundings

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<v Speaker 1>can kill off bacteria critical for human health, which is

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<v Speaker 1>why there's growing interest in putting bacteria to work cleaning.

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<v Speaker 1>One company in the space is already worth about sixteen

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<v Speaker 1>billion dollars, and its microbes are key ingredients in dozens

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<v Speaker 1>of home care brands. This episode is brought to you

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<v Speaker 1>by Principal Financial Group, combining actionable insights with specialized solutions

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<v Speaker 1>to help you meet your investment goals. Get to know

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<v Speaker 1>h at Principal dot com. How to heal a building,

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<v Speaker 1>open the windows, stop the obsessive sanitizing spread some good

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<v Speaker 1>germs around a building, like a person is only as

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<v Speaker 1>healthy as its microbiome, Caroline Winter. Four years ago, a

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<v Speaker 1>doctoral student in architecture asked Luke Leung to help him

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<v Speaker 1>come up with a thesis topic. Leung, an engineer whose

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<v Speaker 1>projects include the world's tallest building, the bird Khalifa in Dubai,

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<v Speaker 1>proposed the question what is heaven. The student did a

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<v Speaker 1>lot of research and found that no matter the faith Islam, Judaism, Christianity,

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<v Speaker 1>heaven is always a place with a garden and running water,

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<v Speaker 1>recalls Leung, director of the Sustainable Engineering Studio of Skidmore

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<v Speaker 1>Owings and Meryl the architectural behemoth better known as s

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<v Speaker 1>O M SO. Then we started questioning, if that is heaven,

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<v Speaker 1>what exactly is the place we are living in. In

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<v Speaker 1>the Western world, humans spend of their time indoors. The

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<v Speaker 1>average American spends even more than that inside buildings or cars.

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<v Speaker 1>For years, scientists have sounded the alarm that are disconnect

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<v Speaker 1>from the outdoors is linked to a host of chronic

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<v Speaker 1>health problems, including allergies, asthma, depression, irritable bowel syndrome, and obesity.

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<v Speaker 1>More recently, experts in various fields have begun studying wide buildings,

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<v Speaker 1>even those designed to be as germ free as possible,

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<v Speaker 1>are vectors for disease, not the least COVID nineteen there

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<v Speaker 1>was a study of more than seventy cases in China,

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<v Speaker 1>and guess how many people caught the disease outdoors? Leong

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<v Speaker 1>asks just two. Early testing following Black Lives Matter protests

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<v Speaker 1>in Minnesota also suggested that transmission of stars Cove two

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<v Speaker 1>outside is rare, even when thousands of people gather, talking, yelling,

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<v Speaker 1>and chanting, at least when mo to those people wear masks.

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<v Speaker 1>Out of more than thirteen thousand protesters tested, only one

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<v Speaker 1>point eight percent were positive. Other states showed similar results.

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<v Speaker 1>Leon says a misalignment with nature in building design is

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<v Speaker 1>partly to blame for our scourge of chronic diseases and

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<v Speaker 1>the current pandemic. The relative lack of airflow and sunlight

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<v Speaker 1>is an obvious issue. Temperature, humidity, and indoor air pollution

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<v Speaker 1>also play a role, but there's another less discussed factor,

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<v Speaker 1>the microbiome of the built environment, which encompasses trillions of microbes,

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<v Speaker 1>including bacteria, fungi, and viruses. Until about fifteen years ago,

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<v Speaker 1>very few scientists and even fewer architects, designers, and engineers

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<v Speaker 1>paid attention to indore microbes, with the exception of problematic

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<v Speaker 1>outcropping such as black mold and legion Ella, the bacteria

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<v Speaker 1>that causes Legionnaire's disease. That changed after the two thousand

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<v Speaker 1>one anthrax attacks, when letters laced with deadly b acteria

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<v Speaker 1>were mailed to politicians and the offices of news outlets,

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<v Speaker 1>killing five people and infecting seventeen more. Experts at the

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<v Speaker 1>nonprofit Alfred pce Loan Foundation began contemplating what role buildings

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<v Speaker 1>might play in mitigating bio terrorism threats. Realizing we knew

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<v Speaker 1>almost nothing about which microbes exist indoors, the Foundation poured

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<v Speaker 1>tens of millions of dollars into research. Soon, scientists uncovered

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<v Speaker 1>rich ecologies of fast evolving indoor microbe populations. Crucially, most

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<v Speaker 1>had little overlap with outdoor populations, including salutary species that

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<v Speaker 1>humans co evolved with over millions of years. Now, with

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<v Speaker 1>a global pandemic raging, these researchers are suddenly in demand.

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<v Speaker 1>Our calendar is fairly full, says Kevin van den Wimelenberg,

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<v Speaker 1>director of the Biology and the Built Environment Center at

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<v Speaker 1>the University of Oregon. He used to receive two or

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<v Speaker 1>three inquiries per week asking for advice on how to

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<v Speaker 1>improve the health of a building. Now he gets twenty

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<v Speaker 1>a day. It's everyone from hospitals to large commercial real

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<v Speaker 1>estate portfolios, to nursing homes in school districts, to personal

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<v Speaker 1>friends who run a barbershop and are trying to decide

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<v Speaker 1>whether or not they should blow out the hair of

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<v Speaker 1>their patrons. Of course, the most urgent microbe related question

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<v Speaker 1>is where to find stars Cove two and how to

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<v Speaker 1>kill it. Beyond that, there are also long term questions.

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<v Speaker 1>How can we promote indoor microbe populations that don't make

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<v Speaker 1>us chronically ill or harbor deadly pathogens? Can we actually

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<v Speaker 1>cultivate beneficial microbes in our buildings the way a farmer

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<v Speaker 1>cultivates a field. Experts, including Van den Wimelenberg, are confident

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<v Speaker 1>all this is possible. I really believe our building operators

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<v Speaker 1>of the future and our designers will be thinking about

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<v Speaker 1>how to shape the microbiome, he says. The term microbiome

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<v Speaker 1>is most often used to refer to the population of

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<v Speaker 1>microbes that inhabit our body, many of which helped produce

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<v Speaker 1>vitamins hormones and other chemicals vital to our immune system, metabolism, mood,

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<v Speaker 1>and much more. In the typical person, microbial cells are

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<v Speaker 1>as numerous as those containing human DNA and cumulatively way

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<v Speaker 1>about two pounds. In recent decades, our personal microbiomes have

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<v Speaker 1>been altered by factors such as poor dietary habits, arise

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<v Speaker 1>in caesarean section births, over prescription of antibiotics, over use

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<v Speaker 1>of disinfectants and other germ fighters, and dwindling contact with

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<v Speaker 1>beneficial microbes on animals and in nature. According to a study,

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<v Speaker 1>Americans microbiomes are about half as diverse as those of

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<v Speaker 1>the young know Mommy, a remote Amazonian tribe. Like our bodies,

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<v Speaker 1>the buildings we inhabit are also teeming with microbes. Inhale deeply,

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<v Speaker 1>writes Rob Dunn, a professor of applied ecology at North

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<v Speaker 1>Carolina State University, in his book Never Home Alone. With

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<v Speaker 1>each breath you bring oxygen deep into the alveola of

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<v Speaker 1>your lungs, along with hundreds of thousands of species. Sit down.

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<v Speaker 1>Each place you sit, you are surrounded by a floating, leaping,

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<v Speaker 1>crawling circus of thousands of species. Dune says, more species

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<v Speaker 1>of bacteria have been found in homes than there are

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<v Speaker 1>species of birds and mammals on Earth. In researchers found

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<v Speaker 1>that indoor air contains nearly equal concentrations of bacteria and viruses.

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<v Speaker 1>Almost all viruses are harmless, and some may be beneficial

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<v Speaker 1>over time. These many microbes have adapted to survive and

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<v Speaker 1>even thrive everywhere, from our pillow cases and toothbrushes to

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<v Speaker 1>the more extreme climates of our dishwashers, showerheads, ovens, and freezers.

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<v Speaker 1>Many are derived from humans or likely feed off human debris,

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<v Speaker 1>like Pigpin from the comic strip Peanuts. Each of us

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<v Speaker 1>has a plume of microbes spewing off our body at

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<v Speaker 1>a rate of about thirty seven million bacteria and eight

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<v Speaker 1>billion fungal particles per hour. The difference is that our

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<v Speaker 1>plumes are invisible to the naked eye. Indoors, the impact

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<v Speaker 1>is measurable. One study notes that it takes less than

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<v Speaker 1>twenty four hours for a hotel guest to colonize a

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<v Speaker 1>room with their personal microbes, erasing all traces of previous

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<v Speaker 1>guests and making the space microbially identical to their home.

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<v Speaker 1>Considering our perpetual emanations, it's easy to envision how the

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<v Speaker 1>coronavirus might spread within a room. A single sneeze discharges

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<v Speaker 1>roughly thirty thousand microbe filled droplets, traveling it up to

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<v Speaker 1>two hundred miles per hour. A cough releases about three

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<v Speaker 1>thousand droplets, which reach speeds of fifty miles per hour.

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<v Speaker 1>A simple exhale produces fifty to five thousand droplets. We

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<v Speaker 1>know that a person infected with influenza releases as many

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<v Speaker 1>as thirty three viral particles per minute just breathing, and

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<v Speaker 1>about two hundred million per sneeze. Meanwhile, exposure to just

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<v Speaker 1>a few hundred stars CoV two particles may be enough

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<v Speaker 1>to cause infection. Outdoors are invisible. Plumes almost always dispersed quickly,

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<v Speaker 1>which is a very good thing in the case of

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<v Speaker 1>COVID carriers. Any virus that is released into the air

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<v Speaker 1>is rapidly diluted, moved by wind currents, and spread out

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<v Speaker 1>across a seemingly infinite space, says Lindsay mar an expert

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<v Speaker 1>in infectious disease transmission and professor of civil and Environmental

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<v Speaker 1>engineering at Virginia Tech. It's almost like putting a drop

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<v Speaker 1>of dye into the ocean versus putting it into a

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<v Speaker 1>glass of water. Sunlight also inactivates viruses in as little

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<v Speaker 1>as five minutes eight minutes. In the case of stars

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<v Speaker 1>CoV two, a study from the Department of Homeland Security

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<v Speaker 1>found that the coronavirus can hang around indoors in the

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<v Speaker 1>dark for hours. Facing an invisible and potentially deadly virus.

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<v Speaker 1>The understandable impulse has been to whip out some clorox

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<v Speaker 1>and go to battle, but indiscriminate bleach bombing could backfire.

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<v Speaker 1>For one thing, mr acted efforts maybe a colossal waste

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<v Speaker 1>of time and money. New York City, for example, announced

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<v Speaker 1>in the spring that for the first time, it was

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<v Speaker 1>closing the subway system during early morning hours to deep

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<v Speaker 1>clean every train. It's all theater, says Jack Gilbert, a

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<v Speaker 1>professor and microbiome researcher at the University of California at

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<v Speaker 1>San Diego. You bleach the subway, the bleach dries up

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<v Speaker 1>and becomes inactive. If just one person who has COVID

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<v Speaker 1>nineteen interacts with that surface, the four hours of cleaning

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<v Speaker 1>have no effect. And because we now know stars COVI

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<v Speaker 1>two is most often transmitted through the air, cleaning efforts

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<v Speaker 1>seem even more futile. A more serious risk is that

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<v Speaker 1>attempts to sterilize our surroundings can kill off bacteria critical

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<v Speaker 1>for human health, or, even worse, inadvertently promote the survival

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<v Speaker 1>and evolution of more dangerous bugs, including antibiotic resistant superbugs.

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<v Speaker 1>We should be worried, says Rob Knight, founding director of

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<v Speaker 1>the Center from Microbiome in a Vation and a professor

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<v Speaker 1>of pediatrics at UCSD. If we are over zealously stripping

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<v Speaker 1>off all the bacteria that would naturally be there, then

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<v Speaker 1>we may be creating homes for bacteria and maybe even

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<v Speaker 1>viruses that are harder to remove. No amount of chemicals

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<v Speaker 1>will get rid of everything, and what's left behind is

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<v Speaker 1>often undesirable. Microbiologists have swabbed the International Space Station to

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<v Speaker 1>find out what happens inside an enclosed, supposedly sterile chamber

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<v Speaker 1>in which every bit of food and equipment has been

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<v Speaker 1>disinfected with an especially designed NASA facility. As it turned out,

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<v Speaker 1>microbes were everywhere, almost all of them human derived. Among

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<v Speaker 1>the most common were bacteria associated with pecs, stinky feet,

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<v Speaker 1>and armpits, which is perhaps why the I S S

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<v Speaker 1>has been described as smelling like a mix of plastics, garbage,

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<v Speaker 1>and body odor. Here on Earth, proper hygiene is effective

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<v Speaker 1>in minimizing exposure to pathogens such as those that cause

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<v Speaker 1>food poisoning and strep throat, but we tend to go

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<v Speaker 1>nuclear using harsh chemicals when soap and water could do

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<v Speaker 1>the job. For years, anti microbials have been added to

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<v Speaker 1>everything wallpaint, kitchen sponges, underwear, lip gloss. Now we've become

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<v Speaker 1>more extreme in hopes of zapping stars Cove two straight

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<v Speaker 1>out of the air. Some building managers are installing so

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<v Speaker 1>called bipolar ionization units, even though they may not work

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<v Speaker 1>against COVID and sometimes generate harmful gases such as the

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<v Speaker 1>lung irritant ozone. As for the antimicrobial cleaning agents and

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<v Speaker 1>surface coatings being liberally applied throughout offices and other public spaces,

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<v Speaker 1>we may be introducing large quantities of poorly understood, potentially

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<v Speaker 1>poisonous chemicals into our everyday life, as well as speeding

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<v Speaker 1>the evolution of disastrous superbugs. The more we use the

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<v Speaker 1>same anti microbials in different contexts, the more opportunity these

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<v Speaker 1>microbes have to develop resistance, says Erica Hartman, an engineering

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<v Speaker 1>professor at Northwestern university who focuses on indoor microbiology and chemistry.

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<v Speaker 1>If they're developing resistance to the antimicrobial itself, that's not great,

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<v Speaker 1>because then we've lost an important product in our cleaning arsenal.

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<v Speaker 1>But if they also develop resistance to clinically relevant antibiotics

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<v Speaker 1>of which we have precious view, that's an even bigger concern,

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<v Speaker 1>and there's evidence that both of those things happen. Wiping

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<v Speaker 1>out good bacteria along with the bad has also been

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<v Speaker 1>linked to chronic health problems. One often cited series of

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<v Speaker 1>studies begun in examined the relationship between cleanliness and disease

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<v Speaker 1>in the Finnish Russian border region of Karelia, where people

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<v Speaker 1>share similar genetics. On the wealthier, cleaner, finished side, people

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<v Speaker 1>were as many as thirteen times more likely to suffer

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<v Speaker 1>from inflammatory disorders as on the Russian side, where the

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<v Speaker 1>majority live in rural homes, keep animals, and cultivate their

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<v Speaker 1>own gardens. Our pandemic era anti germ crusade may not

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<v Speaker 1>have a big impact on the already formed microbiomes of adults,

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<v Speaker 1>but infants and young children, who need exposure to a

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<v Speaker 1>wide variety of microbes to train their developing immune systems

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<v Speaker 1>could be more adversely affected. It's just speculation, but we

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<v Speaker 1>could see a blip where this generation of kids has

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<v Speaker 1>more immune related conditions. Knight says, especially in places where

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<v Speaker 1>people have had to stay quarantined indoors, where kids didn't

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<v Speaker 1>get to go outside as much. Leong of s O

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<v Speaker 1>M began thinking about the microbiology of buildings years before

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<v Speaker 1>the pandemic. It's not something he tends to mention to

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<v Speaker 1>prospective clients. If you tell a client, let's talk about microbes,

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<v Speaker 1>they'll say get out of here. Next, he says, we

0:14:48.600 --> 0:14:52.880
<v Speaker 1>have to address it carefully. Beyond using organic materials and

0:14:52.920 --> 0:14:57.520
<v Speaker 1>maximizing access to natural light and outdoor spaces, Leung says

0:14:57.640 --> 0:14:59.880
<v Speaker 1>lots can be done to make buildings healthier at the

0:15:00.000 --> 0:15:03.800
<v Speaker 1>microbial level. For safer air, he extols the use of

0:15:03.880 --> 0:15:07.760
<v Speaker 1>filters designed to eliminate sars Kovi two and other pathogens

0:15:07.800 --> 0:15:12.840
<v Speaker 1>and contaminants, but he cautions against bipolar ionization technology and

0:15:12.920 --> 0:15:17.320
<v Speaker 1>says air shouldn't be sterilized over long durations. Whenever possible,

0:15:17.440 --> 0:15:21.360
<v Speaker 1>Leung suggests deploying ventilation systems that pump office is full

0:15:21.400 --> 0:15:25.760
<v Speaker 1>of microbially diverse outdoor air. Among his current projects is

0:15:25.760 --> 0:15:29.280
<v Speaker 1>the thirty one story we Bank Tower in Shunjun, which

0:15:29.360 --> 0:15:32.640
<v Speaker 1>upon completion in twenty twenty two, will draw air through

0:15:32.720 --> 0:15:37.280
<v Speaker 1>trees planted on balconies before it's funneled inside. Sometimes we

0:15:37.360 --> 0:15:40.800
<v Speaker 1>also open up buildings at night, Leung says, noting that

0:15:40.840 --> 0:15:44.400
<v Speaker 1>the outdoor air is first measured for pollutants. During the

0:15:44.440 --> 0:15:47.320
<v Speaker 1>day people want air conditioning, but when they're gone, you

0:15:47.360 --> 0:15:51.840
<v Speaker 1>can recharge the building with microbes from outside. Proper ventilation

0:15:51.960 --> 0:15:56.680
<v Speaker 1>is particularly important in energy efficient buildings, which, like spaceships,

0:15:56.920 --> 0:15:59.480
<v Speaker 1>are designed to be sealed off from the outside world.

0:16:00.160 --> 0:16:03.600
<v Speaker 1>In addition to delivering fresh oxygen and eliminating the brain

0:16:03.680 --> 0:16:07.920
<v Speaker 1>numbing build up of carbon dioxide, good airflow and filtration

0:16:08.040 --> 0:16:11.800
<v Speaker 1>reduce exposure to a long list of mostly unregulated and

0:16:11.960 --> 0:16:18.040
<v Speaker 1>unmonitored chemicals found indoors. These include known carcinogens and endocrine disruptors,

0:16:18.280 --> 0:16:23.200
<v Speaker 1>which reside in carpets, computers, free floating dust, office chairs, paint,

0:16:23.240 --> 0:16:27.960
<v Speaker 1>and more. Outdoor pollution also seeps inside buildings and gets trapped,

0:16:28.360 --> 0:16:32.280
<v Speaker 1>especially during hours when ventilation systems are turned off. All

0:16:32.360 --> 0:16:35.920
<v Speaker 1>this means indoor air is often far worse than outdoor air,

0:16:36.440 --> 0:16:39.600
<v Speaker 1>with levels of some contaminants rising to ten times higher

0:16:39.720 --> 0:16:44.160
<v Speaker 1>or more. For businesses, better air quality alone translates to

0:16:44.200 --> 0:16:47.400
<v Speaker 1>an estimated sixty five hundred to seventy five hundred dollars

0:16:47.400 --> 0:16:51.640
<v Speaker 1>of added annual productivity per employee, mainly a result of

0:16:51.680 --> 0:16:55.760
<v Speaker 1>improved wakefulness and acuity, say Joseph Allen and John Macomber,

0:16:56.160 --> 0:16:59.600
<v Speaker 1>Harvard professors who in April published the book Healthy Buildings.

0:17:00.240 --> 0:17:03.080
<v Speaker 1>By contrast, they note a study of more than three

0:17:03.160 --> 0:17:06.720
<v Speaker 1>thousand workers in forty buildings found that fifty seven percent

0:17:06.760 --> 0:17:10.720
<v Speaker 1>of all sick leaf was attributable to bad air. Disturbingly,

0:17:11.119 --> 0:17:14.040
<v Speaker 1>Allan and Macomber also write that up to ninety percent

0:17:14.119 --> 0:17:18.199
<v Speaker 1>of American schools don't meet the minimum ventilation requirements, and

0:17:18.280 --> 0:17:22.280
<v Speaker 1>that those standards are already far below optimal in London,

0:17:22.440 --> 0:17:26.879
<v Speaker 1>Los Angeles, Mumbai and other polluted cities. Outdoor air needs

0:17:26.880 --> 0:17:30.440
<v Speaker 1>to be heavily filtered before being pumped indoors, and most

0:17:30.520 --> 0:17:34.960
<v Speaker 1>beneficial outdoor microbes likely don't survive, but in cleaner and

0:17:35.040 --> 0:17:40.760
<v Speaker 1>greener areas, simply opening windows has proved effective. After taking antibiotics,

0:17:41.000 --> 0:17:44.240
<v Speaker 1>you're supposed to eat yogurt to replenish with probiotics, says

0:17:44.280 --> 0:17:47.399
<v Speaker 1>Mark Fretz, a colleague of Van den Weimelenberg at the

0:17:47.480 --> 0:17:50.879
<v Speaker 1>University of Oregon, where he's a research assistant professor at

0:17:50.920 --> 0:17:54.680
<v Speaker 1>the Institute for Health. In the Built Environment, for your buildings,

0:17:54.720 --> 0:17:58.640
<v Speaker 1>the yogurt is essentially opening your window. In twenty twelve,

0:17:58.800 --> 0:18:02.640
<v Speaker 1>researchers compare them acrobiomes of a hospital room in Portland, Oregon,

0:18:02.960 --> 0:18:06.840
<v Speaker 1>with operable windows with one in which windows were permanently sealed.

0:18:07.480 --> 0:18:10.000
<v Speaker 1>It was very difficult to find a hospital that even

0:18:10.040 --> 0:18:13.879
<v Speaker 1>had an operable window, Frets says. Opening the window, it

0:18:13.960 --> 0:18:18.520
<v Speaker 1>turned out, resulted in far more microbial diversity throughout the room,

0:18:18.560 --> 0:18:22.800
<v Speaker 1>including species found on plants and leaves. Notably, there was

0:18:22.840 --> 0:18:27.760
<v Speaker 1>also a significantly lower chance of encountering pathogens. Side note,

0:18:28.160 --> 0:18:32.359
<v Speaker 1>Potted plants also seed indoor spaces with valuable natural microbes,

0:18:32.720 --> 0:18:36.359
<v Speaker 1>and they measurably improve human happiness, physical and mental health,

0:18:36.640 --> 0:18:40.560
<v Speaker 1>and even original thinking, but they barely improve air quality.

0:18:41.080 --> 0:18:45.520
<v Speaker 1>Another means of achieving healthier air is humidification, currently an

0:18:45.520 --> 0:18:48.800
<v Speaker 1>extreme rarity in North America. As any office worker who

0:18:48.880 --> 0:18:52.760
<v Speaker 1>struggled through a dry and overheated winter season knows, most

0:18:52.800 --> 0:18:55.640
<v Speaker 1>of our commercial buildings in the US are not humidified.

0:18:55.760 --> 0:18:58.880
<v Speaker 1>Leung says, and that's why the pandemic could get even

0:18:58.920 --> 0:19:02.520
<v Speaker 1>worse this winter. Not only does sufficient moisture in the

0:19:02.560 --> 0:19:05.679
<v Speaker 1>air allow the human immune system to function at its best,

0:19:06.119 --> 0:19:09.480
<v Speaker 1>but it also gloms onto viral particles so they decay

0:19:09.600 --> 0:19:13.840
<v Speaker 1>and drop to the floor more quickly. According to some calculations,

0:19:14.000 --> 0:19:17.080
<v Speaker 1>viruses in dry air can survive six times as long

0:19:17.160 --> 0:19:19.680
<v Speaker 1>as those in buildings with the relative humidity of about

0:19:19.760 --> 0:19:24.639
<v Speaker 1>forty percent. Of course, building interventions alone can't eliminate the

0:19:24.720 --> 0:19:28.119
<v Speaker 1>risk of stars covey to contagion, so it's best to

0:19:28.200 --> 0:19:32.880
<v Speaker 1>keep social distancing and wearing masks. In the meantime, scientists

0:19:32.880 --> 0:19:36.200
<v Speaker 1>at universities and start ups are racing to develop microbial

0:19:36.280 --> 0:19:40.040
<v Speaker 1>censors for air filters, building services, waste water, and even

0:19:40.119 --> 0:19:43.720
<v Speaker 1>indoor air. We have tools to help us see the unseen,

0:19:44.000 --> 0:19:47.600
<v Speaker 1>Van der Weimelenburg says. For now, those detection tools are

0:19:47.640 --> 0:19:51.280
<v Speaker 1>in their infancy, relying on the arduous process of repeatedly

0:19:51.280 --> 0:19:58.000
<v Speaker 1>collecting samples and transporting them to labs for testing. Gilbert

0:19:58.040 --> 0:20:02.560
<v Speaker 1>has ambitious plans for microby interventions in buildings. Trained as

0:20:02.560 --> 0:20:06.800
<v Speaker 1>a microbial ecologist and with experience working on soils, plants,

0:20:06.800 --> 0:20:10.240
<v Speaker 1>and marine systems, He was initially skeptical when he learned

0:20:10.280 --> 0:20:13.560
<v Speaker 1>the Sloane Foundation was promoting something called the Microbiology of

0:20:13.560 --> 0:20:17.000
<v Speaker 1>the Built Environment. I thought it was a joke, Gilbert says,

0:20:17.480 --> 0:20:20.399
<v Speaker 1>I'll admit it. I thought there can't be much microbiology

0:20:20.440 --> 0:20:23.400
<v Speaker 1>in the built environment, so why would anyone be interested.

0:20:24.080 --> 0:20:26.280
<v Speaker 1>Then in the winter of twenty twelve, he got a

0:20:26.359 --> 0:20:30.359
<v Speaker 1>visit from Paula Olsouski, a program director for the Sloan Foundation.

0:20:30.920 --> 0:20:33.120
<v Speaker 1>At that point, he was a professor at the University

0:20:33.119 --> 0:20:36.119
<v Speaker 1>of Chicago, and when the meeting was over, a blizzard

0:20:36.119 --> 0:20:39.040
<v Speaker 1>had descended on the city. I offered to drive her

0:20:39.040 --> 0:20:41.399
<v Speaker 1>back to her hotel because I had a car that

0:20:41.440 --> 0:20:44.680
<v Speaker 1>could handle the snow, Gilbert recalls, but it was snowing

0:20:44.760 --> 0:20:47.520
<v Speaker 1>so heavily that the drive took two and a half hours,

0:20:47.960 --> 0:20:51.000
<v Speaker 1>and in that time she convinced me. Now at the

0:20:51.000 --> 0:20:55.800
<v Speaker 1>forefront of microbiome research human and environmental, Gilbert was even

0:20:55.840 --> 0:21:00.400
<v Speaker 1>permitted to sample President Obama's microbiome in twenty sixteen. He's

0:21:00.440 --> 0:21:03.960
<v Speaker 1>not allowed to disclose the results. When the pandemic hit,

0:21:04.320 --> 0:21:07.840
<v Speaker 1>Gilbert quickly redirected much of his research funding towards studying

0:21:08.000 --> 0:21:11.680
<v Speaker 1>stars Cove two. He has one project together with Night's

0:21:11.760 --> 0:21:15.160
<v Speaker 1>lab to see how the virus travels through hospitals where

0:21:15.200 --> 0:21:18.360
<v Speaker 1>it most often takes up residence, and whether it piggybacks

0:21:18.400 --> 0:21:22.760
<v Speaker 1>on nefarious bacteria, as the influenza virus often does. He

0:21:22.880 --> 0:21:27.199
<v Speaker 1>also has a second, more counterintuitive study under way in

0:21:27.280 --> 0:21:32.120
<v Speaker 1>an undisclosed California hospital. Gilbert is investigating whether adding harmless

0:21:32.200 --> 0:21:37.400
<v Speaker 1>basilis bacteria into medical facilities reduces the prevalence of pathogens,

0:21:37.440 --> 0:21:41.560
<v Speaker 1>including multi drug resistant bacteria and viruses. If you don't

0:21:41.560 --> 0:21:44.840
<v Speaker 1>have anything on a freshly disinfected surface and you cough

0:21:44.920 --> 0:21:48.680
<v Speaker 1>your virus laden bacteria onto the table, it will survive there,

0:21:48.800 --> 0:21:52.800
<v Speaker 1>Gilbert says, But if there's a high enough abundance of Bacillus,

0:21:52.840 --> 0:21:56.240
<v Speaker 1>then the bacillus will outcompete and exclude other pathogens that

0:21:56.359 --> 0:21:59.520
<v Speaker 1>land on the surface. Similar studies have been done in

0:21:59.560 --> 0:22:04.040
<v Speaker 1>the past with encouraging findings, but Gilbert's is more rigorous.

0:22:04.359 --> 0:22:07.680
<v Speaker 1>The idea of putting bacteria to work cleaning isn't as

0:22:07.680 --> 0:22:10.920
<v Speaker 1>far fetched as it might sound. In the nineteen forties,

0:22:10.960 --> 0:22:15.240
<v Speaker 1>a Danish company called Novozymes started selling environmental microbes for

0:22:15.320 --> 0:22:19.720
<v Speaker 1>decontaminating wastewater. In the nineteen eighties and nineties. It also

0:22:19.800 --> 0:22:23.359
<v Speaker 1>contracted with the US government on a large scale bioremediation

0:22:23.400 --> 0:22:27.200
<v Speaker 1>project to help clean up the Exxon Valdez oil tanker spill.

0:22:27.880 --> 0:22:31.919
<v Speaker 1>About the same time, Novozymes sent researchers looking for bugs

0:22:31.960 --> 0:22:36.080
<v Speaker 1>that might help clean home septic tanks, restaurant grease traps,

0:22:36.359 --> 0:22:39.840
<v Speaker 1>pet stains, and much more. Among their best finds were

0:22:39.880 --> 0:22:43.200
<v Speaker 1>grease and odor cutting bacteria discovered in the outdoor grill

0:22:43.280 --> 0:22:47.720
<v Speaker 1>sites of Virginia parks and the kitchen of a Florida restaurant. Today,

0:22:47.880 --> 0:22:51.960
<v Speaker 1>Novozymes is worth about sixteen billion dollars, and its microbes

0:22:52.000 --> 0:22:55.760
<v Speaker 1>are key ingredients in dozens of home care brands. These

0:22:55.800 --> 0:22:59.520
<v Speaker 1>include the likes of Aunt Fanny's micro Cosmic Probiotic powered

0:22:59.600 --> 0:23:04.720
<v Speaker 1>multi surface cleanser and Counterculture Probiotic Cleaning Tonic we clean

0:23:04.760 --> 0:23:07.960
<v Speaker 1>the way Nature has been cleaning for four billion years

0:23:08.080 --> 0:23:12.879
<v Speaker 1>with probiotics, reads counter Cultures website. The idea is to

0:23:12.960 --> 0:23:16.360
<v Speaker 1>deploy an army of microbes that eat away at dirt, debris,

0:23:16.400 --> 0:23:20.200
<v Speaker 1>and organic matter, also degrading the stuff left in cracks

0:23:20.200 --> 0:23:24.280
<v Speaker 1>and crevices. Last year, even Wreckett benk Kisser introduced a

0:23:24.280 --> 0:23:27.840
<v Speaker 1>probiotic cleaner called vo which the company says will help

0:23:27.920 --> 0:23:32.080
<v Speaker 1>contribute to the balancing of the home microbiome. Going a

0:23:32.119 --> 0:23:36.520
<v Speaker 1>step further, scientists are studying whether salubrious environmental microbes can

0:23:36.560 --> 0:23:39.840
<v Speaker 1>be introduced into urban homes to reduce the prevalence of

0:23:39.880 --> 0:23:45.199
<v Speaker 1>inflammatory diseases. In Finland, one group seeded the doormats of

0:23:45.240 --> 0:23:48.560
<v Speaker 1>city dwellers with about thirty grams of forest soil so

0:23:48.680 --> 0:23:53.320
<v Speaker 1>residents could drag outdoor microbes inside. The six month experiment

0:23:53.359 --> 0:23:56.320
<v Speaker 1>showed the rugs did shift the indoor air to include

0:23:56.320 --> 0:23:59.879
<v Speaker 1>more outdoor microbes. Next, the researchers want to run a

0:24:00.040 --> 0:24:03.640
<v Speaker 1>large scale study to see whether forest soil impacted rugs

0:24:03.680 --> 0:24:06.760
<v Speaker 1>can improve the immune systems of infants and young children.

0:24:07.520 --> 0:24:11.040
<v Speaker 1>Another finished group is bypassing the rugs and simply smearing

0:24:11.119 --> 0:24:13.840
<v Speaker 1>infants with a soil preparation to find out if there

0:24:13.880 --> 0:24:18.119
<v Speaker 1>are health benefits. So far, no one knows exactly which

0:24:18.200 --> 0:24:23.000
<v Speaker 1>outdoor microbes are beneficial or how much exposure is best. Still,

0:24:23.280 --> 0:24:26.280
<v Speaker 1>a number of startups are marketing bacteria sprays for homes

0:24:26.280 --> 0:24:31.440
<v Speaker 1>and businesses. Belgium based take Air advertises an air enricher

0:24:31.960 --> 0:24:36.159
<v Speaker 1>that disperses soil and ocean derived microbes through existing ventilation

0:24:36.200 --> 0:24:40.800
<v Speaker 1>systems to create a natural and protective biosphere for your

0:24:40.880 --> 0:24:45.199
<v Speaker 1>building users. Clients include a Belgian chain of Gems and

0:24:45.280 --> 0:24:49.400
<v Speaker 1>a housing project in Antwerp. Another front runner, Better Air

0:24:49.440 --> 0:24:54.200
<v Speaker 1>in Israel sells the world's first organic air and surface probiotic,

0:24:54.760 --> 0:24:59.640
<v Speaker 1>a freestanding microbe mister that retails for four dollars refill

0:24:59.720 --> 0:25:04.160
<v Speaker 1>cart ridges are It's only a matter of time before

0:25:04.240 --> 0:25:09.520
<v Speaker 1>these technologies become better understood and more widespread. There's absolutely

0:25:09.600 --> 0:25:12.960
<v Speaker 1>fascinating research to be done. Gilbert says, I want to

0:25:13.000 --> 0:25:16.359
<v Speaker 1>maybe engineer basilis so it has properties that can stimulate

0:25:16.400 --> 0:25:20.400
<v Speaker 1>the immune systems of people in a room. Vann Wimelenberg

0:25:20.480 --> 0:25:23.800
<v Speaker 1>is also hopeful. There's no reason this stuff can't work.

0:25:23.960 --> 0:25:28.000
<v Speaker 1>He says, we're already heavily manipulating the microbes in our buildings,

0:25:28.440 --> 0:25:35.399
<v Speaker 1>just not deliberately. On a Tuesday afternoon in June, Leung

0:25:35.520 --> 0:25:38.320
<v Speaker 1>takes my call while teaching his eighteen year old son

0:25:38.400 --> 0:25:42.680
<v Speaker 1>to drive. Asked about the probiotic air enhancers, he laughs,

0:25:43.240 --> 0:25:45.840
<v Speaker 1>it actually says a lot about human beings. He says.

0:25:46.240 --> 0:25:49.119
<v Speaker 1>We've created buildings so sterile that now we have to

0:25:49.200 --> 0:25:52.560
<v Speaker 1>buy nature and spray it back in. That's how silly

0:25:52.600 --> 0:25:55.760
<v Speaker 1>we are. Perhaps the pandemic will serve as a wake

0:25:55.800 --> 0:25:58.880
<v Speaker 1>up call. This is our chance to right our wrongs

0:25:58.920 --> 0:26:02.879
<v Speaker 1>of the past two years, he says, speaking of restoring

0:26:02.880 --> 0:26:07.320
<v Speaker 1>our relationship with soils, plants, and animals. It won't be easy.

0:26:07.480 --> 0:26:09.879
<v Speaker 1>Over the next forty years, the total amount of indoor

0:26:09.920 --> 0:26:14.520
<v Speaker 1>square footage will roughly double worldwide, reports science journalist Emily

0:26:14.520 --> 0:26:18.680
<v Speaker 1>Anthus in her book The Great Indoors. Given the horrors

0:26:18.720 --> 0:26:22.280
<v Speaker 1>of COVID, many businesses and building managers will also work

0:26:22.320 --> 0:26:26.960
<v Speaker 1>their hardest to sanitize indoor environments like never before, perhaps

0:26:27.000 --> 0:26:32.080
<v Speaker 1>causing unintended consequences. In the meantime, the climate crisis is

0:26:32.119 --> 0:26:36.480
<v Speaker 1>compounding potential health risks, as flooding, wildfires, and men made

0:26:36.480 --> 0:26:40.840
<v Speaker 1>disasters destroy the natural world, exposing us to dangerous new

0:26:40.880 --> 0:26:44.800
<v Speaker 1>diseases while annihilating the microbes we likely need to prevent

0:26:44.840 --> 0:26:48.440
<v Speaker 1>widespread chronic illness, not to mention those we may need

0:26:48.480 --> 0:26:53.480
<v Speaker 1>as medicines already. Leung says, urban air is often depleted

0:26:53.520 --> 0:26:57.040
<v Speaker 1>of healthful natural bacteria in the winter time, when the

0:26:57.119 --> 0:26:59.679
<v Speaker 1>leaves are gone from trees. Do you know what the

0:26:59.680 --> 0:27:02.800
<v Speaker 1>main thing is you find an urban air? He asks,

0:27:03.119 --> 0:27:08.280
<v Speaker 1>Microbes from animal feces. Still, the pandemic may be changing

0:27:08.280 --> 0:27:13.879
<v Speaker 1>our perspective on indoor life and even physically altering our microbiomes.

0:27:13.920 --> 0:27:17.760
<v Speaker 1>Although some people are cleaning too much, eating more junk food,

0:27:17.760 --> 0:27:22.240
<v Speaker 1>and drinking more alcohol, prescriptions for antibiotics are markedly down

0:27:22.359 --> 0:27:25.439
<v Speaker 1>from last year, according to the Centers for Disease Control

0:27:25.480 --> 0:27:29.439
<v Speaker 1>and Prevention. One explanation is a decrease in non covid

0:27:29.480 --> 0:27:33.280
<v Speaker 1>illnesses as a result of social distancing, and though people

0:27:33.320 --> 0:27:37.040
<v Speaker 1>aren't mingling as much or sharing microbes, which can be

0:27:37.040 --> 0:27:41.080
<v Speaker 1>beneficial when pathogens aren't involved, those lucky enough to live

0:27:41.080 --> 0:27:44.240
<v Speaker 1>where they aren't required to hold up indoors are spending

0:27:44.280 --> 0:27:47.920
<v Speaker 1>more time in nature. I mean, I see neighbors outside

0:27:47.960 --> 0:27:51.000
<v Speaker 1>I didn't even know existed, and they're working in dirt

0:27:51.080 --> 0:27:55.120
<v Speaker 1>that they're pretending is a garden, what microbiome expert says.

0:27:55.359 --> 0:27:58.920
<v Speaker 1>As businesses allow employees to work from home, many are

0:27:58.960 --> 0:28:03.480
<v Speaker 1>also abandoning urban life for greener settings. But winter is

0:28:03.600 --> 0:28:06.800
<v Speaker 1>upon us and the pandemic is surging once again as

0:28:06.840 --> 0:28:10.720
<v Speaker 1>more people move indoors. If we don't adjust our lifestyle

0:28:10.800 --> 0:28:14.480
<v Speaker 1>and start making our buildings healthier from a microbial standpoint, now,

0:28:14.760 --> 0:28:18.440
<v Speaker 1>Leung says, we'll get hit even harder. If you think

0:28:18.480 --> 0:28:21.600
<v Speaker 1>this pandemic is bad, wait another fifty years when we

0:28:21.640 --> 0:28:25.400
<v Speaker 1>have a much older population and much higher healthcare costs.

0:28:25.960 --> 0:28:29.600
<v Speaker 1>In the not so distant future, he warns, three interrelated

0:28:29.640 --> 0:28:34.159
<v Speaker 1>factors will increasingly affect our well being. Climate change, chronic

0:28:34.200 --> 0:28:37.680
<v Speaker 1>health problems, and more pandemics. We're going to have to

0:28:37.760 --> 0:28:40.600
<v Speaker 1>design for that, Leung says. And it's going to be

0:28:40.640 --> 0:28:44.680
<v Speaker 1>important to bring humans and nature together again like in heaven.

0:28:45.240 --> 0:28:46.880
<v Speaker 1>And that is one of our feature stories in this

0:28:46.920 --> 0:28:49.880
<v Speaker 1>week's Bloomberg Business Week magazine. Check out more stories in

0:28:49.920 --> 0:28:52.840
<v Speaker 1>the current issue of Bloomberg Business Week on news stands,

0:28:52.920 --> 0:28:55.880
<v Speaker 1>online at Bloomberg dot com and on the Bloomberg Terminal.

0:28:56.160 --> 0:28:58.400
<v Speaker 1>I'm Carol Master, and be sure to check out Bloomberg

0:28:58.400 --> 0:29:01.640
<v Speaker 1>Business Week Radio Monday Friday at two pm Wall Street

0:29:01.680 --> 0:29:04.440
<v Speaker 1>Time on Bloomberg Radio. You can also catch us on

0:29:04.480 --> 0:29:07.360
<v Speaker 1>our daily podcast feed. Find that at Bloomberg dot com,

0:29:07.440 --> 0:29:10.920
<v Speaker 1>Apple Podcasts, or wherever you download your podcast. Watch us

0:29:10.920 --> 0:29:13.400
<v Speaker 1>too on YouTube search Bloomberg Global News