1 00:00:00,520 --> 00:00:03,920 Speaker 1: My guests on Money Making Conversations Masterclass. The featuring gas 2 00:00:04,040 --> 00:00:07,920 Speaker 1: Is today is a therapist turned heart healthy food entrepreneur 3 00:00:08,520 --> 00:00:11,479 Speaker 1: are shown, Your Scott. We'll shining the spotlight on her 4 00:00:11,680 --> 00:00:14,640 Speaker 1: s Marie Sally Dressing Companies so others can learn more 5 00:00:14,640 --> 00:00:18,840 Speaker 1: about her heart healthy and delicious products handcrafted from her 6 00:00:18,920 --> 00:00:21,920 Speaker 1: very own kitchen that is saving lives. She's based in Chicago. 7 00:00:22,960 --> 00:00:27,880 Speaker 1: Their products are veganal, heart healthy, low sodium, dairy free, 8 00:00:28,120 --> 00:00:32,520 Speaker 1: gluten free, and delicious dressing, marinates and sauces are shown. 9 00:00:32,520 --> 00:00:35,680 Speaker 1: Your Scott. Never intended to make history by creating something 10 00:00:35,680 --> 00:00:39,680 Speaker 1: to help people suffer from suffering from such a preventable disease, 11 00:00:40,159 --> 00:00:44,120 Speaker 1: heart disease. It's affecting black people and women by astounding numbers. 12 00:00:44,320 --> 00:00:47,400 Speaker 1: Please welcome to the Money Making Conversations Masterclass. Are shown, 13 00:00:47,440 --> 00:00:49,159 Speaker 1: Your Scott. How you know what mis Scott? 14 00:00:50,080 --> 00:00:52,239 Speaker 2: I'm great, Thank you, Thank you for having me. 15 00:00:52,320 --> 00:00:55,480 Speaker 1: Rashaan Well, let me just because we're talking about heart disease. 16 00:00:55,600 --> 00:00:59,800 Speaker 1: I remember you know that it's a silent killer. 17 00:00:59,800 --> 00:01:00,000 Speaker 3: There. 18 00:01:00,000 --> 00:01:02,960 Speaker 1: I always say heart disease his facts. Everybody, you know, 19 00:01:03,040 --> 00:01:04,840 Speaker 1: I'm not trying to turn this into a dog show 20 00:01:04,880 --> 00:01:07,800 Speaker 1: because I want to talk about you know, her salad dressing, 21 00:01:07,840 --> 00:01:10,840 Speaker 1: and she's an entrepreneur, and how she's trying to grow 22 00:01:10,840 --> 00:01:13,800 Speaker 1: her brand, and her brand is tied to salad dressing, 23 00:01:13,840 --> 00:01:16,440 Speaker 1: but she's figured out a way to not only serve 24 00:01:16,480 --> 00:01:18,880 Speaker 1: a great product, but also serve a great product, and 25 00:01:18,959 --> 00:01:21,280 Speaker 1: how that can also help you live longer. 26 00:01:21,840 --> 00:01:24,080 Speaker 3: Heart disease, he's a fact, is. 27 00:01:24,040 --> 00:01:27,399 Speaker 1: The leading cause of death for men, women, and people 28 00:01:27,400 --> 00:01:30,760 Speaker 1: of most racial and ethnic groups in the United States. 29 00:01:31,800 --> 00:01:35,119 Speaker 1: One person dies every thirty six seconds in the United 30 00:01:35,160 --> 00:01:40,399 Speaker 1: States from cardiovascular disease, about one hundred and about six 31 00:01:40,480 --> 00:01:42,960 Speaker 1: hundred and fifty nine thousand. And then get that number correct, 32 00:01:43,000 --> 00:01:46,000 Speaker 1: About six hundred and fifty nine thousand people in the 33 00:01:46,120 --> 00:01:49,600 Speaker 1: United States die from heart disease each year. That's one 34 00:01:49,720 --> 00:01:54,400 Speaker 1: in every four deaths. I'm making this statement. Was something 35 00:01:54,480 --> 00:01:58,400 Speaker 1: personal motivated you, that motivated you to create this line 36 00:01:58,520 --> 00:01:59,919 Speaker 1: of salad dressing. 37 00:02:01,760 --> 00:02:05,760 Speaker 2: Yes, absolutely, losing my mom when I was fifteen and 38 00:02:06,000 --> 00:02:09,800 Speaker 2: feeling helpless. I felt helpless in that moment. You know, 39 00:02:09,919 --> 00:02:14,880 Speaker 2: she complained she was normal that day, totally normal, normal activity, cooking, 40 00:02:15,360 --> 00:02:19,000 Speaker 2: doing the usual household chorist and that evening she was 41 00:02:19,040 --> 00:02:20,760 Speaker 2: just like, I need some air. She didn't know what 42 00:02:20,800 --> 00:02:22,919 Speaker 2: it was, but she couldn't breathe and then all of 43 00:02:23,000 --> 00:02:27,040 Speaker 2: a sudden she collapsed and said, you know, the last 44 00:02:27,040 --> 00:02:29,120 Speaker 2: thing she said would make something of yourself. And that 45 00:02:29,200 --> 00:02:31,480 Speaker 2: was the last time I saw her and heard from her. 46 00:02:32,440 --> 00:02:36,720 Speaker 2: So yeah, now that that impacted me, and it was 47 00:02:36,720 --> 00:02:39,600 Speaker 2: a negative thing that impacted me in a positive way. 48 00:02:39,760 --> 00:02:43,640 Speaker 1: Right because you didn't know and when did you find 49 00:02:43,639 --> 00:02:46,600 Speaker 1: out what the you know, the actual exact reason for 50 00:02:46,680 --> 00:02:47,120 Speaker 1: her death? 51 00:02:47,200 --> 00:02:48,800 Speaker 3: And how did that affect you? 52 00:02:49,400 --> 00:02:51,640 Speaker 1: Because you had to That was an educational period you 53 00:02:51,639 --> 00:02:54,200 Speaker 1: had to go through to know it wasn't your fault. 54 00:02:54,800 --> 00:02:57,839 Speaker 1: It was something that you know, somebody, some people said 55 00:02:57,880 --> 00:03:00,160 Speaker 1: the word God's will or her time and all. You know, 56 00:03:00,200 --> 00:03:02,919 Speaker 1: there's a lot of cliches come out when people die unexpectedly. 57 00:03:03,440 --> 00:03:08,239 Speaker 1: And so how did that whole period of a guilt, frustration, 58 00:03:08,880 --> 00:03:13,600 Speaker 1: sadness manifests itself into you being an entrepreneur who has 59 00:03:13,639 --> 00:03:17,079 Speaker 1: an award winning salad dressing right now and Marinate talks. 60 00:03:17,080 --> 00:03:20,840 Speaker 2: Well, it really it changed me. You know, the sudden 61 00:03:20,880 --> 00:03:23,440 Speaker 2: impact of losing her change me. You know, it was 62 00:03:23,520 --> 00:03:27,639 Speaker 2: eye opening and it was just something that made me realize, like, wow, 63 00:03:27,800 --> 00:03:30,440 Speaker 2: there's something you know that I need to do. You know, 64 00:03:30,480 --> 00:03:32,359 Speaker 2: I need to make something up myself number one. That's 65 00:03:32,400 --> 00:03:34,960 Speaker 2: what she said. So at that moment, I took nothing 66 00:03:35,040 --> 00:03:39,960 Speaker 2: for granted, like everything was intentional, even finishing high school 67 00:03:40,000 --> 00:03:43,600 Speaker 2: in three years. Games were over and so, you know, 68 00:03:43,760 --> 00:03:45,960 Speaker 2: being helpless in that moment, I felt like I needed 69 00:03:45,960 --> 00:03:49,240 Speaker 2: to be in healthcare. So I looked into becoming a nurse. 70 00:03:49,280 --> 00:03:53,320 Speaker 2: That wasn't it, And so I found therapy and that's 71 00:03:53,320 --> 00:03:55,840 Speaker 2: that's where I found my need to help other people. 72 00:03:56,680 --> 00:03:57,200 Speaker 2: I love it. 73 00:03:57,280 --> 00:03:59,640 Speaker 3: I love what you said. Just got your nursing, wasn't it? 74 00:03:59,680 --> 00:04:00,520 Speaker 3: The nurse that wouldn't me? 75 00:04:01,880 --> 00:04:02,360 Speaker 2: Why? Why? 76 00:04:02,400 --> 00:04:02,720 Speaker 4: Why? 77 00:04:02,760 --> 00:04:04,840 Speaker 3: Why not nursing? You know, just because you said it's 78 00:04:04,880 --> 00:04:06,160 Speaker 3: so quick that wo wasn't me? Nursing? 79 00:04:06,520 --> 00:04:11,080 Speaker 2: Yeah, is extremely It's not as easy as it looks. 80 00:04:11,280 --> 00:04:11,520 Speaker 1: You know. 81 00:04:12,600 --> 00:04:13,960 Speaker 2: Well, you know a. 82 00:04:14,000 --> 00:04:16,719 Speaker 1: Lot of people say, you know, like I would love 83 00:04:16,760 --> 00:04:19,200 Speaker 1: to be a doctor, but I am not the person 84 00:04:19,240 --> 00:04:22,360 Speaker 1: you won't cutting on you, okay, because I just don't 85 00:04:22,440 --> 00:04:22,719 Speaker 1: have that. 86 00:04:23,240 --> 00:04:23,440 Speaker 3: You know. 87 00:04:23,680 --> 00:04:26,000 Speaker 1: It's it's like it's it's a couple of things I 88 00:04:26,040 --> 00:04:29,040 Speaker 1: could not do in life. You know I would want 89 00:04:29,080 --> 00:04:30,880 Speaker 1: to do it. One is being a pilot. You don't 90 00:04:30,920 --> 00:04:34,400 Speaker 1: want me landing your planes. It's something about coming in 91 00:04:34,640 --> 00:04:38,560 Speaker 1: and holding it steady. And a surgeon. You know, I 92 00:04:38,560 --> 00:04:41,000 Speaker 1: could probably be a dentist, but I'm surely sure a 93 00:04:41,000 --> 00:04:44,839 Speaker 1: couple of cavities would run me off, you know. Oh yeah, 94 00:04:45,400 --> 00:04:48,640 Speaker 1: it's pretty So you went into therapy. When you say 95 00:04:48,680 --> 00:04:52,240 Speaker 1: therapy has a broad meaning there what what type of 96 00:04:52,320 --> 00:04:53,560 Speaker 1: therapy did you go into? 97 00:04:54,520 --> 00:04:57,440 Speaker 2: I went into with the you know, physical occupational therapy 98 00:04:57,480 --> 00:05:03,400 Speaker 2: is licensed occupational therapist, and so I'm very creative in 99 00:05:03,400 --> 00:05:05,479 Speaker 2: that aspect. That's why I am an entrepreneur. But I 100 00:05:05,520 --> 00:05:08,279 Speaker 2: love to help people too, so that fit right into 101 00:05:08,400 --> 00:05:12,320 Speaker 2: what I needed to do, you know, because occupational therapy 102 00:05:12,400 --> 00:05:15,479 Speaker 2: is usually your creativity to help people with deficits, you 103 00:05:15,520 --> 00:05:19,920 Speaker 2: know what I'm saying. Rather it's mental, rather, it's physical. Rather, 104 00:05:20,000 --> 00:05:23,560 Speaker 2: it's you know, anything you can really help the kids 105 00:05:23,600 --> 00:05:26,919 Speaker 2: with autism and special needs. It's so many different aspects 106 00:05:26,960 --> 00:05:30,320 Speaker 2: that occupational therapy work in. So yeah, so I found 107 00:05:30,320 --> 00:05:33,960 Speaker 2: my love there. You know, my mother, my mother in law, 108 00:05:33,960 --> 00:05:36,120 Speaker 2: and sister in law are registered nurses, and they used 109 00:05:36,160 --> 00:05:39,920 Speaker 2: to always complain about their jobs, right right right. 110 00:05:40,440 --> 00:05:42,360 Speaker 1: Well, you know then, interesting thing about it is that 111 00:05:42,400 --> 00:05:45,039 Speaker 1: when I hear this conversation that you're given and thank 112 00:05:45,040 --> 00:05:46,159 Speaker 1: you for calling on the show. 113 00:05:46,240 --> 00:05:47,680 Speaker 3: Money making conversations. 114 00:05:47,240 --> 00:05:51,480 Speaker 1: About is that you know when you start talking about 115 00:05:51,480 --> 00:05:53,720 Speaker 1: salad dressing and you hear the word because everybody wants 116 00:05:53,760 --> 00:05:56,560 Speaker 1: your salad dress to be great and good, and we 117 00:05:56,640 --> 00:05:57,480 Speaker 1: don't talk about. 118 00:05:57,240 --> 00:05:58,560 Speaker 3: The many because I don't want to cross it. 119 00:05:58,640 --> 00:06:00,160 Speaker 1: Do this break, because I want to talk about how 120 00:06:00,160 --> 00:06:02,160 Speaker 1: you got on the shelves and how this whole product. 121 00:06:02,440 --> 00:06:04,480 Speaker 1: But when you talk about words, these are the words 122 00:06:04,480 --> 00:06:07,920 Speaker 1: that run people away when they hear them. In their mind, 123 00:06:08,000 --> 00:06:11,240 Speaker 1: it doesn't taste good because we're so mentally. I'm talking 124 00:06:11,240 --> 00:06:15,159 Speaker 1: about the racial African American community, especially, they hear words 125 00:06:15,200 --> 00:06:21,880 Speaker 1: like vegan, a dairy free, low sodium, gluten free. 126 00:06:23,400 --> 00:06:26,880 Speaker 3: That's not gonna taste good. You know, Am I telling 127 00:06:26,960 --> 00:06:27,400 Speaker 3: the truth? 128 00:06:28,320 --> 00:06:29,599 Speaker 2: I promise you you are. 129 00:06:31,480 --> 00:06:33,920 Speaker 1: Low sodium black people hanging up on you. I'm telling 130 00:06:33,920 --> 00:06:37,840 Speaker 1: you right now. We got to have our salt. Okay, 131 00:06:37,880 --> 00:06:39,520 Speaker 1: we got to have our salt. 132 00:06:39,960 --> 00:06:42,440 Speaker 2: That is so true now. 133 00:06:42,560 --> 00:06:46,039 Speaker 1: But Scott so So tell everybody why too much salt 134 00:06:46,160 --> 00:06:46,760 Speaker 1: is bad for you. 135 00:06:46,839 --> 00:06:50,120 Speaker 2: Though too much salt is bad for you. For one, 136 00:06:50,400 --> 00:06:55,720 Speaker 2: it swells you up inside, it increases it help I'm sorry, Noah, no, Noah, 137 00:06:55,880 --> 00:06:58,479 Speaker 2: I'm sorry, guys. 138 00:06:58,240 --> 00:06:59,000 Speaker 3: NOA want to talk. 139 00:06:59,120 --> 00:07:03,280 Speaker 2: Okay, increases your volumes in your blood vessels and the 140 00:07:03,400 --> 00:07:06,560 Speaker 2: health which decreases the amount of your blood flow, you know, 141 00:07:06,600 --> 00:07:10,400 Speaker 2: which increases your blood pressure. So that's that's, that's. 142 00:07:10,360 --> 00:07:13,040 Speaker 1: And that's where the silent killer comes in, right that 143 00:07:13,080 --> 00:07:15,240 Speaker 1: we are talking about, you know, because you hear these 144 00:07:15,280 --> 00:07:16,200 Speaker 1: statements all the time. 145 00:07:16,520 --> 00:07:19,520 Speaker 3: He was he looked so healthy to me. He was 146 00:07:19,560 --> 00:07:21,080 Speaker 3: just and we were laughing. 147 00:07:21,680 --> 00:07:24,880 Speaker 1: And unfortunately, and when you reminisce back to your mom's death, 148 00:07:25,000 --> 00:07:28,440 Speaker 1: she was doing everyday tours. She was just living life 149 00:07:28,760 --> 00:07:30,960 Speaker 1: and then she said I can't breathe, I need to 150 00:07:31,000 --> 00:07:34,120 Speaker 1: get some air, and she passed away. So so we 151 00:07:34,160 --> 00:07:38,440 Speaker 1: can walk through life feeling good and ignore science. 152 00:07:39,400 --> 00:07:44,240 Speaker 2: Yep, yep. It's it's really like a gentle swelling that 153 00:07:44,280 --> 00:07:48,440 Speaker 2: you don't really recognize, you know. And so they say, oh, 154 00:07:48,480 --> 00:07:50,360 Speaker 2: you have Bible person, like really, I do? 155 00:07:50,600 --> 00:07:50,800 Speaker 4: You know? 156 00:07:51,120 --> 00:07:53,440 Speaker 2: You don't really feel it. It's a it's an internal 157 00:07:53,520 --> 00:07:56,680 Speaker 2: gentle swelling that's coming from that sodium, you know what 158 00:07:56,680 --> 00:07:59,000 Speaker 2: I'm saying. So you want to keep that sodium low. 159 00:07:59,440 --> 00:08:02,200 Speaker 2: You want to also continue to keep moving because that 160 00:08:02,280 --> 00:08:06,360 Speaker 2: helps the you know, it helps to provide the vasel 161 00:08:06,440 --> 00:08:07,560 Speaker 2: dilation at those. 162 00:08:07,480 --> 00:08:10,120 Speaker 1: Days said a big word there. We're going to go 163 00:08:10,160 --> 00:08:13,080 Speaker 1: to break here and come back dilation. You know, I 164 00:08:13,080 --> 00:08:16,080 Speaker 1: don't want to lose all your listeners with these with determ. 165 00:08:16,160 --> 00:08:17,880 Speaker 3: I'm trying to keep them around this scout. 166 00:08:18,560 --> 00:08:22,200 Speaker 4: We'll be right back with more Money Making Conversations Masterclass 167 00:08:22,200 --> 00:08:23,600 Speaker 4: with rough Shan McDonald's. 168 00:08:23,680 --> 00:08:25,000 Speaker 3: Can I have your attention for a minute? 169 00:08:25,040 --> 00:08:25,280 Speaker 2: Friend? 170 00:08:25,800 --> 00:08:28,239 Speaker 1: How would you like to earn an extra thousand dollars 171 00:08:28,280 --> 00:08:30,400 Speaker 1: a month if your homeowner is possible when you call 172 00:08:30,440 --> 00:08:34,080 Speaker 1: our sponsor, American Financing America's home for home loans where 173 00:08:34,080 --> 00:08:37,240 Speaker 1: the process starts with a free mortgage review. 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Be sure to mention 187 00:09:15,000 --> 00:09:18,319 Speaker 5: you heard about them on Money Making Conversations in m 188 00:09:18,520 --> 00:09:22,880 Speaker 5: LS one A, two three three four in MLS Consumer 189 00:09:22,960 --> 00:09:23,800 Speaker 5: Access dot org. 190 00:09:24,120 --> 00:09:29,360 Speaker 4: Now let's return to Money Making Conversations Masterclass with Rashan McDonald. 191 00:09:29,559 --> 00:09:31,080 Speaker 1: You know, I don't want to shy away from the 192 00:09:31,120 --> 00:09:36,079 Speaker 1: reality of your food is a good products. It's very popular, 193 00:09:36,360 --> 00:09:39,680 Speaker 1: it's being sold online. But we have to say why 194 00:09:39,800 --> 00:09:42,920 Speaker 1: is it also valuable to you as a health product? 195 00:09:43,000 --> 00:09:45,400 Speaker 1: You know, like you know people recommend you know, they 196 00:09:45,400 --> 00:09:47,839 Speaker 1: say take an aspiral day, keep it. You know people 197 00:09:47,880 --> 00:09:50,160 Speaker 1: say that, And you know I always keep a cough 198 00:09:50,240 --> 00:09:53,640 Speaker 1: drop in my cabinet at home. If my throat fills 199 00:09:53,679 --> 00:09:56,280 Speaker 1: a little sore, I pop a cough drop in a minute. 200 00:09:56,320 --> 00:09:57,959 Speaker 1: I always tell people I'm not gonna wait till I 201 00:09:58,000 --> 00:09:59,920 Speaker 1: get sick and I feel kind of like it's coming. 202 00:10:00,320 --> 00:10:02,920 Speaker 1: I call that preventive. And so I look at what 203 00:10:03,000 --> 00:10:05,600 Speaker 1: you when I when I'm reading about your product, when 204 00:10:05,640 --> 00:10:08,480 Speaker 1: I hear these terms about you know, this is something 205 00:10:08,480 --> 00:10:11,559 Speaker 1: that you didn't you created, but you didn't intend fully 206 00:10:11,640 --> 00:10:14,199 Speaker 1: understand the impact it would have on people. I'm sure 207 00:10:14,200 --> 00:10:17,040 Speaker 1: you're getting a lot of testimonials about how how the 208 00:10:17,240 --> 00:10:19,439 Speaker 1: food your salad dress is impacting people's lives. 209 00:10:19,520 --> 00:10:20,320 Speaker 3: Let's talk about that. 210 00:10:21,440 --> 00:10:25,840 Speaker 2: Absolutely. Yes, I get pictures from customers all the time, 211 00:10:26,000 --> 00:10:30,080 Speaker 2: and then you know, it's just it's inspiring. Actually what 212 00:10:30,240 --> 00:10:33,000 Speaker 2: keeps me going, you know, for people to give me 213 00:10:33,040 --> 00:10:35,480 Speaker 2: the feedback of why they like it, how they like it, 214 00:10:35,559 --> 00:10:37,680 Speaker 2: and how they're using it and how it's benefiting them. 215 00:10:38,600 --> 00:10:41,400 Speaker 2: So that's it lets me know that the whole purpose 216 00:10:41,559 --> 00:10:45,000 Speaker 2: is being you know, is being you know, created here 217 00:10:45,080 --> 00:10:48,600 Speaker 2: because that I created it for people, not really for myself. 218 00:10:48,679 --> 00:10:50,800 Speaker 2: I do use the product and I love it, but 219 00:10:50,840 --> 00:10:53,600 Speaker 2: I really created it for others to benefit off of it. 220 00:10:54,040 --> 00:10:55,920 Speaker 2: And like when my mom passed, I didn't know that 221 00:10:55,960 --> 00:10:58,320 Speaker 2: it was the number one killer. Like that's it's not 222 00:10:58,400 --> 00:11:02,160 Speaker 2: talked about enough. You know, it's the number one killer, 223 00:11:02,200 --> 00:11:05,280 Speaker 2: even despite COVID, it's still the number one killer. Every 224 00:11:05,360 --> 00:11:10,200 Speaker 2: year they are like so many new diagnoses one twenty 225 00:11:10,200 --> 00:11:15,360 Speaker 2: five million new diagnoses to cardiovascular disease related ailments, that's 226 00:11:15,559 --> 00:11:17,880 Speaker 2: that's crazy, and a lot of it is because of 227 00:11:17,960 --> 00:11:21,319 Speaker 2: lack of education. People don't realize that they can have 228 00:11:21,400 --> 00:11:25,560 Speaker 2: good food that tastes delicious without all that junk in there. 229 00:11:25,679 --> 00:11:28,640 Speaker 2: You know, we have a lot of products on the 230 00:11:28,679 --> 00:11:30,679 Speaker 2: shelves that are salad dressing, the mayor needed are loaded 231 00:11:30,679 --> 00:11:33,960 Speaker 2: in chemicals, loaded stuff. That shocked me that I didn't 232 00:11:33,960 --> 00:11:36,160 Speaker 2: even know when I started the product that that stuff 233 00:11:36,240 --> 00:11:38,959 Speaker 2: was in there, like stuff you can't pronounce stuff. They're 234 00:11:39,000 --> 00:11:41,720 Speaker 2: using grass fertilizer. But yet we wonder where all the 235 00:11:41,760 --> 00:11:44,840 Speaker 2: dialysis centers are popping up in our community. Why is 236 00:11:44,880 --> 00:11:47,600 Speaker 2: that no one's really talking about what we need to 237 00:11:47,640 --> 00:11:50,560 Speaker 2: have in our diets each and every day to stay healthy. 238 00:11:50,840 --> 00:11:52,920 Speaker 2: You know what we need to be eating each and 239 00:11:52,960 --> 00:11:55,840 Speaker 2: every day, well, you know, to keep our full pressure 240 00:11:55,880 --> 00:11:56,240 Speaker 2: and tact. 241 00:11:56,280 --> 00:11:56,520 Speaker 3: Shock. 242 00:11:56,640 --> 00:11:59,880 Speaker 1: Well, I'm one of those bad people. I'm not gonna 243 00:11:59,880 --> 00:12:02,520 Speaker 1: lie I I you can line me up. I'm not 244 00:12:02,559 --> 00:12:04,839 Speaker 1: gonna I'm not gonna sit on the show like I'm 245 00:12:04,840 --> 00:12:08,600 Speaker 1: a saint. Now you know, I gott admit I'm one 246 00:12:08,640 --> 00:12:10,800 Speaker 1: of those people that eating that. 247 00:12:11,080 --> 00:12:13,439 Speaker 3: Like you said, some ingredients you can't announce the words. 248 00:12:13,760 --> 00:12:16,439 Speaker 3: That's me. I look at it. 249 00:12:17,080 --> 00:12:19,200 Speaker 1: I've never I will tell you this, miss Scott, I've 250 00:12:19,200 --> 00:12:21,000 Speaker 1: never looked at a bottle, picked at the bottle, that 251 00:12:21,040 --> 00:12:23,440 Speaker 1: looked at the back, I looked the front. If the 252 00:12:23,520 --> 00:12:26,000 Speaker 1: color is right, I said, that's vin a great. I 253 00:12:26,040 --> 00:12:29,000 Speaker 1: shake it, I shake the salad dressing and go. 254 00:12:29,480 --> 00:12:31,880 Speaker 3: It moves in the bottle pretty good. Or I heard 255 00:12:31,880 --> 00:12:34,640 Speaker 3: that name or that brand, I'm I'm it's it's in 256 00:12:34,720 --> 00:12:35,880 Speaker 3: my it's in my basket. 257 00:12:35,960 --> 00:12:42,640 Speaker 1: I've never turned it around there with okay, I totally. 258 00:12:42,240 --> 00:12:44,440 Speaker 2: Get it, and you know what, and it's okay because 259 00:12:44,440 --> 00:12:48,120 Speaker 2: that's what most people are doing. And that's why, that's why. 260 00:12:48,320 --> 00:12:51,120 Speaker 1: That's why you on Money Making Conversations master class, that's 261 00:12:50,920 --> 00:12:53,400 Speaker 1: what that's gonna tell the truth. I have to bring 262 00:12:53,679 --> 00:12:56,760 Speaker 1: up somebody who can slap me in my forehead and 263 00:12:56,840 --> 00:12:59,920 Speaker 1: say stop. I'm here to stop the madness. 264 00:13:00,080 --> 00:13:01,480 Speaker 3: Yeah, now, how did. 265 00:13:01,360 --> 00:13:03,560 Speaker 1: You create this product? Let's let's talk about the dream. 266 00:13:03,679 --> 00:13:06,240 Speaker 1: Let's talk about the dream. We talked about the saturdays, 267 00:13:06,280 --> 00:13:08,920 Speaker 1: we talked about the inspiration. How did you create this 268 00:13:09,080 --> 00:13:12,280 Speaker 1: product and who helped you? You know, I know, you know, 269 00:13:12,320 --> 00:13:15,320 Speaker 1: we all start with all in vinegar based on different things. 270 00:13:15,360 --> 00:13:17,520 Speaker 1: And the vinagrette is like the number one. If you 271 00:13:17,559 --> 00:13:19,520 Speaker 1: don't know how to make it a jalad dressing all 272 00:13:19,559 --> 00:13:22,360 Speaker 1: in vinagrette, right exactly, that's it. 273 00:13:22,480 --> 00:13:25,600 Speaker 2: Yep. But my mom, my mom was a young lady. 274 00:13:25,600 --> 00:13:27,280 Speaker 2: I had a huge family. I come from a big 275 00:13:27,280 --> 00:13:29,880 Speaker 2: family to I'm one of fourteen. I'm actually number thirteen 276 00:13:29,920 --> 00:13:32,320 Speaker 2: of fourteen from the same mom and dad. So my 277 00:13:32,360 --> 00:13:35,199 Speaker 2: mom cooked every day every day. She made these healthy. 278 00:13:35,480 --> 00:13:38,480 Speaker 2: They weren't healthy home cooked meals that were delicious, so 279 00:13:38,559 --> 00:13:41,080 Speaker 2: her products or I would take them to work, like 280 00:13:41,120 --> 00:13:42,960 Speaker 2: the salads. I would take them to work, and the 281 00:13:43,000 --> 00:13:46,760 Speaker 2: coworkers love product. Like I was a salad girl, Like 282 00:13:46,800 --> 00:13:49,440 Speaker 2: I had to bring that to every function we had. 283 00:13:49,960 --> 00:13:52,720 Speaker 2: They wouldn't let me leave. Was like I heard stuff 284 00:13:52,720 --> 00:13:54,960 Speaker 2: of like don't let her lead till we get the recipes, 285 00:13:55,120 --> 00:13:58,000 Speaker 2: stuff like that. So pretty much my mom recipes. I 286 00:13:58,040 --> 00:14:01,080 Speaker 2: just made them hard healthy recipe from the home cooked 287 00:14:01,080 --> 00:14:03,160 Speaker 2: meals that we would have every day. I made them 288 00:14:03,240 --> 00:14:06,680 Speaker 2: heart healthy and made them, you know, delicious. You know, 289 00:14:06,920 --> 00:14:09,800 Speaker 2: I wanted them to still taste good, because no one 290 00:14:09,800 --> 00:14:12,920 Speaker 2: wants to eat a healthy product that doesn't taste good consistently, you. 291 00:14:12,880 --> 00:14:16,240 Speaker 1: Know, absolutely, That's why I mentioned that because of the 292 00:14:16,280 --> 00:14:19,680 Speaker 1: fact that we tend to run and we I mean 293 00:14:19,680 --> 00:14:23,240 Speaker 1: to include we meaning Rushan McDonald tend to run for 294 00:14:23,440 --> 00:14:28,120 Speaker 1: things that we feel doesn't taste right or not doesn't 295 00:14:28,160 --> 00:14:31,440 Speaker 1: taste it doesn't have a taste. We grew up, we 296 00:14:31,480 --> 00:14:34,240 Speaker 1: grew up to know or we're used to eating, and 297 00:14:34,280 --> 00:14:38,280 Speaker 1: we rejected immediately, don't even give it a shot. So, so, 298 00:14:38,360 --> 00:14:40,920 Speaker 1: but you have a brand, you know, how did you 299 00:14:40,960 --> 00:14:43,400 Speaker 1: start mixing the right ingredients? I guess I want to 300 00:14:43,440 --> 00:14:45,800 Speaker 1: know you know because you I'm assuming you started in 301 00:14:45,800 --> 00:14:46,600 Speaker 1: your home kitchen. 302 00:14:46,640 --> 00:14:50,520 Speaker 2: Correct, Yes, well, the product, the recipes are my mom's. 303 00:14:50,560 --> 00:14:53,080 Speaker 2: I just made them heart healthy, which oh okay, I 304 00:14:54,040 --> 00:14:56,440 Speaker 2: took the bad stuff out and put good stuff in. 305 00:14:56,560 --> 00:14:58,360 Speaker 1: Okay, let me ask you this. Let me ask you this. 306 00:14:58,920 --> 00:15:02,200 Speaker 1: What would you consay or the bad stuff you took out? 307 00:15:02,360 --> 00:15:04,280 Speaker 1: And I'm not saying it bad in a bad way. 308 00:15:05,280 --> 00:15:08,600 Speaker 1: We're trying to turn a meal that's really good into 309 00:15:08,640 --> 00:15:13,040 Speaker 1: a healthy product, right, absolutely, yep? Okay, So we know 310 00:15:13,160 --> 00:15:16,120 Speaker 1: low sodium, it probably had salt, and you turn that 311 00:15:16,200 --> 00:15:18,120 Speaker 1: into what type of salt would you have used with 312 00:15:18,200 --> 00:15:19,080 Speaker 1: this kosher salt? 313 00:15:19,200 --> 00:15:19,960 Speaker 3: Or what do you do? 314 00:15:20,440 --> 00:15:24,680 Speaker 2: Mineralized mineralized pink Himalayan sea salt, which is beneficial to 315 00:15:24,720 --> 00:15:26,080 Speaker 2: the body. It's not going to cause it. 316 00:15:26,160 --> 00:15:28,360 Speaker 3: That's not more. That's not more. That's not more. 317 00:15:32,040 --> 00:15:32,280 Speaker 4: You know. 318 00:15:32,640 --> 00:15:34,520 Speaker 3: You know I grew up on that little that little 319 00:15:34,520 --> 00:15:39,160 Speaker 3: blue blue salt body right right, that's me. That's me. 320 00:15:42,280 --> 00:15:42,720 Speaker 2: I know. 321 00:15:45,760 --> 00:15:48,600 Speaker 1: Is you you lost me a Himalayan. I'm gonna just 322 00:15:48,600 --> 00:15:50,320 Speaker 1: say right now, you lost me in Himalayan. 323 00:15:54,160 --> 00:15:56,640 Speaker 2: Sorry. 324 00:15:57,200 --> 00:15:57,840 Speaker 3: I love it. 325 00:15:57,960 --> 00:16:00,680 Speaker 1: I love it, but Lord no, I needs to be 326 00:16:00,960 --> 00:16:03,280 Speaker 1: this is something that needs to be on my table. 327 00:16:03,360 --> 00:16:03,880 Speaker 3: Because of the. 328 00:16:03,800 --> 00:16:08,000 Speaker 1: Fact that you're telling me rashand you're over sixty, you 329 00:16:08,040 --> 00:16:11,160 Speaker 1: should look at your guide differently. Okay, just because you 330 00:16:11,200 --> 00:16:13,480 Speaker 1: get up and you think you're looking fine in the 331 00:16:13,520 --> 00:16:17,600 Speaker 1: mirror when you when you're looking when you're leaving a house. Yeah, 332 00:16:17,840 --> 00:16:19,880 Speaker 1: so your blood pressure, which I do, go to the 333 00:16:19,920 --> 00:16:20,840 Speaker 1: doctor twice a year. 334 00:16:20,880 --> 00:16:21,400 Speaker 3: I do that. 335 00:16:21,600 --> 00:16:21,800 Speaker 2: You know. 336 00:16:22,480 --> 00:16:24,320 Speaker 1: You know, as you get older, you know you want 337 00:16:24,320 --> 00:16:26,400 Speaker 1: to meet you know, you start thinking about meeting God 338 00:16:26,840 --> 00:16:27,480 Speaker 1: as you get older. 339 00:16:27,520 --> 00:16:30,320 Speaker 3: I have on Let's see how I can hold off this. 340 00:16:30,800 --> 00:16:31,800 Speaker 3: It's just neat. 341 00:16:35,320 --> 00:16:39,560 Speaker 2: And so through Yeah, that's yeah, I mean, yeah, we 342 00:16:39,640 --> 00:16:42,040 Speaker 2: do it. Sometime have to say, Okay, I gotta do better, 343 00:16:42,280 --> 00:16:44,160 Speaker 2: you know, I gotta do that. And I'm not saying 344 00:16:44,200 --> 00:16:46,360 Speaker 2: to say, don't have what you like every now and then, 345 00:16:46,640 --> 00:16:49,720 Speaker 2: but on that normal, consistent, everyday basis, we gotta we 346 00:16:49,760 --> 00:16:52,400 Speaker 2: gotta really start putting some you know, we got to 347 00:16:52,440 --> 00:16:55,200 Speaker 2: start like really being involved with what's going on and 348 00:16:55,360 --> 00:16:57,360 Speaker 2: going into our bodies, you know what I'm saying. 349 00:16:57,600 --> 00:17:00,880 Speaker 3: Now, you also have a marinade. You have a salad dressing. 350 00:17:01,240 --> 00:17:04,760 Speaker 1: And because I didn't, you know, I looked up because 351 00:17:04,760 --> 00:17:05,879 Speaker 1: I knew he was coming to the show that I 352 00:17:05,880 --> 00:17:08,720 Speaker 1: looked up some things you're doing. So these salad dressings 353 00:17:08,840 --> 00:17:11,800 Speaker 1: also can be put on sandwich I used as a 354 00:17:11,840 --> 00:17:13,119 Speaker 1: sandwich spread as well. 355 00:17:13,160 --> 00:17:13,880 Speaker 3: Correct. 356 00:17:14,200 --> 00:17:17,480 Speaker 2: Yes, it's like you know, people have sent me recipes 357 00:17:17,520 --> 00:17:19,000 Speaker 2: with all kinds of stuff they've done with them. But 358 00:17:19,040 --> 00:17:23,240 Speaker 2: they are dressings and marinates like you can marinase or salmon, 359 00:17:23,440 --> 00:17:26,520 Speaker 2: your shrimp, your chicken in them, and I mean just 360 00:17:26,640 --> 00:17:29,800 Speaker 2: delicious and still add any additional like onion powdered garlic 361 00:17:29,880 --> 00:17:32,280 Speaker 2: powder if that's what you want, but it just really 362 00:17:32,359 --> 00:17:35,800 Speaker 2: changes the flavor and makes it something delicious. And more importantly, 363 00:17:35,840 --> 00:17:37,480 Speaker 2: when you use in ours, it doesn't have all those 364 00:17:37,520 --> 00:17:39,440 Speaker 2: chemicals in it because see a lot of those chemicals, 365 00:17:39,480 --> 00:17:42,600 Speaker 2: the stuff they use in grass, fertilizer, stuff like that, 366 00:17:42,760 --> 00:17:44,159 Speaker 2: Like why is that even in food? 367 00:17:44,320 --> 00:17:44,520 Speaker 3: You know? 368 00:17:44,760 --> 00:17:48,280 Speaker 2: So that's one main important thing that you know, you 369 00:17:48,280 --> 00:17:50,280 Speaker 2: don't want to just be pouring stuff on them. You 370 00:17:50,320 --> 00:17:52,560 Speaker 2: go make this beautiful salad. Now you got all this 371 00:17:52,600 --> 00:17:55,200 Speaker 2: stuff out of this dressing bottles, Like what are you doing? 372 00:17:55,560 --> 00:17:55,760 Speaker 2: You know? 373 00:17:56,000 --> 00:17:56,480 Speaker 3: Right? 374 00:17:56,480 --> 00:17:59,520 Speaker 2: And I'm not saying don't have ranch every now and then. 375 00:17:59,600 --> 00:18:02,480 Speaker 3: Okay, well I'm gonna tell you something. I'm gonna tell 376 00:18:02,480 --> 00:18:02,840 Speaker 3: you something. 377 00:18:02,840 --> 00:18:06,359 Speaker 1: So if you lived as long as I've had lived, 378 00:18:06,359 --> 00:18:10,439 Speaker 1: then you've had ranch too much? Okay, ranch, and just 379 00:18:10,680 --> 00:18:13,879 Speaker 1: it's you real, shure you ranched out. Okay, It's time 380 00:18:13,960 --> 00:18:15,920 Speaker 1: to look at it, look at your life. And you're 381 00:18:15,960 --> 00:18:18,280 Speaker 1: eating habits from a different way. And that's what this 382 00:18:18,400 --> 00:18:20,480 Speaker 1: episode is about. This reason I brought you on the 383 00:18:20,520 --> 00:18:24,040 Speaker 1: show because I'm talking about being an entrepreneur. I'm talking 384 00:18:24,040 --> 00:18:27,320 Speaker 1: about planning your life, or where planning your life is 385 00:18:27,359 --> 00:18:31,480 Speaker 1: also how you eat, and how you eat determines whether 386 00:18:31,480 --> 00:18:33,399 Speaker 1: you can have a good day. You know, we're just 387 00:18:33,440 --> 00:18:36,600 Speaker 1: coming out of COVID. We saw that COVID impacted the 388 00:18:36,720 --> 00:18:39,520 Speaker 1: minority community more than any other community. And what was 389 00:18:39,560 --> 00:18:44,679 Speaker 1: it tied to high blood pressure, uh, overweight, you know, 390 00:18:45,200 --> 00:18:48,880 Speaker 1: poor eating habits, and so we were attacked the first 391 00:18:49,560 --> 00:18:54,120 Speaker 1: by COVID and so and so. I feel it's fortunate 392 00:18:54,240 --> 00:18:59,200 Speaker 1: that now you've made something available that doesn't doesn't doesn't 393 00:18:59,240 --> 00:19:01,680 Speaker 1: attack our pass to say, oh, this is not good, 394 00:19:02,000 --> 00:19:05,680 Speaker 1: but this is something that people are nounced finding value 395 00:19:06,080 --> 00:19:08,639 Speaker 1: not only in a good food that you've created, a 396 00:19:08,640 --> 00:19:11,520 Speaker 1: good salad dress, a maritage that you've created, but something 397 00:19:11,520 --> 00:19:13,000 Speaker 1: they can enjoy talk about that. 398 00:19:13,280 --> 00:19:17,520 Speaker 2: Yeah, absolutely, I can't. Like people don't want to leave 399 00:19:17,600 --> 00:19:19,879 Speaker 2: the house, like when I make it at home for 400 00:19:20,160 --> 00:19:23,200 Speaker 2: family functions and they're like, I know you got that salad. 401 00:19:23,240 --> 00:19:28,560 Speaker 2: That's apple peacan salad day, you know, and you can 402 00:19:28,600 --> 00:19:30,919 Speaker 2: switch it up. You know, different recipes are on our 403 00:19:30,920 --> 00:19:33,720 Speaker 2: website at se Marie dot com, so you can you 404 00:19:33,760 --> 00:19:36,040 Speaker 2: can get those recipes and switch them up any kind 405 00:19:36,040 --> 00:19:38,480 Speaker 2: of way you like. But people literally like, I know 406 00:19:38,520 --> 00:19:43,320 Speaker 2: you made my salad, right, I know that I'm kind 407 00:19:43,320 --> 00:19:45,640 Speaker 2: of way I became salid lady. I don't know. 408 00:19:47,560 --> 00:19:51,120 Speaker 1: Oh, you're so enjoyable to interview, you know, I love 409 00:19:51,200 --> 00:19:52,639 Speaker 1: that salad making. 410 00:19:52,720 --> 00:19:55,280 Speaker 2: Rashaan, Oh my god, you've been cutting up. 411 00:19:55,680 --> 00:19:58,480 Speaker 1: Well, I've been ranched out. 412 00:19:58,760 --> 00:20:01,000 Speaker 3: I'm time for me to change eating abbag. We're gonna 413 00:20:01,000 --> 00:20:01,560 Speaker 3: be back for more. 414 00:20:01,600 --> 00:20:04,080 Speaker 1: We're gonna talk about the different dressings that you've made, 415 00:20:04,800 --> 00:20:07,479 Speaker 1: uh and for your product line, I should say, but 416 00:20:07,560 --> 00:20:09,920 Speaker 1: also just talk about how did you manage to get 417 00:20:09,960 --> 00:20:12,960 Speaker 1: in stores and how people started discovering your product on 418 00:20:13,000 --> 00:20:15,080 Speaker 1: the shelves, because that's the exciting part. 419 00:20:15,160 --> 00:20:16,719 Speaker 3: Because we all have dreams. 420 00:20:16,760 --> 00:20:20,720 Speaker 1: But when people started seeing your dream and started championing 421 00:20:20,760 --> 00:20:22,920 Speaker 1: your dreams, that's a different that's a different hid. 422 00:20:23,400 --> 00:20:27,040 Speaker 4: We'll be right back with more Money Making Conversations Masterclass 423 00:20:27,040 --> 00:20:34,400 Speaker 4: with Rashaan McDonald. Now, let's return to Money Making Conversations 424 00:20:34,680 --> 00:20:37,040 Speaker 4: Masterclass with Rashaan McDonald. 425 00:20:37,480 --> 00:20:42,200 Speaker 1: But it started somewhere, Misscott, in regards to the recipes 426 00:20:42,240 --> 00:20:44,919 Speaker 1: were the foundation you changed them up. I took some 427 00:20:45,000 --> 00:20:47,760 Speaker 1: of the line, as you say, the word bad things 428 00:20:47,800 --> 00:20:50,480 Speaker 1: out of the recipe and made them health conscious. This 429 00:20:50,640 --> 00:20:55,240 Speaker 1: used the word health conscious into the recipe. Now you okay, 430 00:20:55,400 --> 00:20:58,240 Speaker 1: it had what was that transition step to put it 431 00:20:58,280 --> 00:21:00,879 Speaker 1: in a bottle and then take get to a store 432 00:21:01,200 --> 00:21:02,480 Speaker 1: and then they put it on the shelf. 433 00:21:02,600 --> 00:21:06,520 Speaker 2: Talk about that right absolutely, so you know you have 434 00:21:06,560 --> 00:21:09,840 Speaker 2: the recipe. We all have recipes, right, so you just 435 00:21:09,920 --> 00:21:13,280 Speaker 2: create the recipe. And then once you create the recipe, 436 00:21:13,440 --> 00:21:17,679 Speaker 2: packaging is so important, you know, making sure whatever it 437 00:21:17,720 --> 00:21:20,560 Speaker 2: is you're selling, if it's some bakery, if it's if 438 00:21:20,600 --> 00:21:24,640 Speaker 2: it's potato chips, if it's stuff that goes in bottles, 439 00:21:24,640 --> 00:21:26,479 Speaker 2: you want to make sure that you have it up 440 00:21:26,520 --> 00:21:29,240 Speaker 2: to whatever it is. Your competition is. 441 00:21:29,359 --> 00:21:32,520 Speaker 1: You know, you know, So did you go in the 442 00:21:32,520 --> 00:21:35,280 Speaker 1: store looking at your competition looking at their packaging? 443 00:21:36,160 --> 00:21:38,160 Speaker 3: What were your idea to say? 444 00:21:38,200 --> 00:21:41,800 Speaker 1: Okay, because I'm telling you, in the salad dressing world, 445 00:21:41,920 --> 00:21:43,400 Speaker 1: it's a lot. 446 00:21:44,080 --> 00:21:44,800 Speaker 3: I mean it is. 447 00:21:45,000 --> 00:21:45,399 Speaker 4: Believe me. 448 00:21:45,440 --> 00:21:47,119 Speaker 1: I go down that aisle, like I said, I just 449 00:21:47,160 --> 00:21:49,199 Speaker 1: look at the bottle that has the nice color on 450 00:21:49,320 --> 00:21:52,920 Speaker 1: it or familiar brand name, and then I pick it 451 00:21:53,000 --> 00:21:55,960 Speaker 1: up and I'm good. I cannot tell you why I 452 00:21:56,040 --> 00:21:59,960 Speaker 1: bought it other than the fact that name sounds familiar, right, 453 00:22:00,240 --> 00:22:03,760 Speaker 1: I think I've had that before, okay, and then I 454 00:22:03,880 --> 00:22:06,840 Speaker 1: get them out not that and based on memory, So 455 00:22:07,240 --> 00:22:11,160 Speaker 1: you're badlying. You know, people who are tied to tradition, 456 00:22:11,720 --> 00:22:15,400 Speaker 1: people who are tied to not wanting to change, and 457 00:22:15,600 --> 00:22:19,080 Speaker 1: also people don't experiment that much in this salad dress 458 00:22:19,720 --> 00:22:20,919 Speaker 1: lane so. 459 00:22:21,160 --> 00:22:23,760 Speaker 2: They speak to what they know and that's it, you know, 460 00:22:25,200 --> 00:22:28,000 Speaker 2: and so going to brand is yeah, it's it's you 461 00:22:28,119 --> 00:22:33,080 Speaker 2: got to really be involved intuitively, Like you have to 462 00:22:33,119 --> 00:22:35,560 Speaker 2: do it on purpose. Like people they're so used to 463 00:22:35,600 --> 00:22:37,719 Speaker 2: their brand that they've been buying for years when they 464 00:22:37,760 --> 00:22:40,800 Speaker 2: come in the store, so they're just focused on getting 465 00:22:40,800 --> 00:22:41,720 Speaker 2: what's on the list. 466 00:22:41,920 --> 00:22:42,119 Speaker 1: You know. 467 00:22:42,640 --> 00:22:45,359 Speaker 2: You have to find creative ways to introduce them to 468 00:22:45,400 --> 00:22:47,560 Speaker 2: your flavors, you know, doing the store prom. 469 00:22:47,440 --> 00:22:48,719 Speaker 3: Okay, cool, let's stop right there. 470 00:22:48,760 --> 00:22:51,640 Speaker 1: When you say creative ways to introduce them to your flavors, 471 00:22:51,680 --> 00:22:52,440 Speaker 1: how did you do that? 472 00:22:53,920 --> 00:22:57,040 Speaker 2: We do a lot of store promos. In store promos, 473 00:22:57,840 --> 00:23:01,720 Speaker 2: you know, we go out to community events. My passion 474 00:23:01,800 --> 00:23:03,560 Speaker 2: is talking to people in the community because I like 475 00:23:03,600 --> 00:23:06,199 Speaker 2: to educate with this product, because that's why I was 476 00:23:06,200 --> 00:23:08,320 Speaker 2: creating a memory of my mom who died of heart disease. 477 00:23:08,440 --> 00:23:11,640 Speaker 2: Essie Marie was my mom. So this product was created 478 00:23:11,680 --> 00:23:15,920 Speaker 2: with a purpose to educate the communities about heart disease 479 00:23:16,600 --> 00:23:23,360 Speaker 2: and alternative delicious alternatives, right and what you're what were 480 00:23:23,480 --> 00:23:25,920 Speaker 2: used to? Like you said, Rashon, Yeah. 481 00:23:25,520 --> 00:23:30,240 Speaker 1: No, no, no, let's let's slow everything down here. Okay, who 482 00:23:30,240 --> 00:23:33,240 Speaker 1: did you tell this idea to to say, you know something, 483 00:23:33,840 --> 00:23:36,840 Speaker 1: I think I can get into Sally dressing business. And 484 00:23:36,880 --> 00:23:39,720 Speaker 1: did they say go for it or they went, girl, 485 00:23:40,240 --> 00:23:40,840 Speaker 1: you crazy? 486 00:23:40,960 --> 00:23:41,640 Speaker 3: What what? 487 00:23:41,400 --> 00:23:42,120 Speaker 2: What? What? 488 00:23:42,119 --> 00:23:44,760 Speaker 3: What? What statements did you get at the box? 489 00:23:44,800 --> 00:23:48,760 Speaker 2: Well, well, people, they harassed me for it. So I 490 00:23:48,800 --> 00:23:50,520 Speaker 2: told my husband, I said, look, I need to do 491 00:23:50,560 --> 00:23:53,160 Speaker 2: something meaningful with this. I need to do something meaningful 492 00:23:53,160 --> 00:23:56,000 Speaker 2: with this. And you know, he knows I'm an entrepreneur 493 00:23:56,040 --> 00:23:58,280 Speaker 2: of my heart, like I've done lots of stuff in 494 00:23:58,320 --> 00:24:01,520 Speaker 2: the past, but he understand my passion of losing my 495 00:24:01,560 --> 00:24:03,920 Speaker 2: mom and stuff like that. So you know, he's like, Okay, 496 00:24:03,960 --> 00:24:05,880 Speaker 2: well we can just try it, you know. So when 497 00:24:05,880 --> 00:24:07,600 Speaker 2: he gave me the green light, I said, let me 498 00:24:07,680 --> 00:24:10,680 Speaker 2: just get the planning. You know, everything starts with the plan. 499 00:24:10,880 --> 00:24:13,600 Speaker 2: So first and foremost, whatever it is you want to do, 500 00:24:13,640 --> 00:24:16,240 Speaker 2: you want to write it out right. Step down, look 501 00:24:16,240 --> 00:24:19,560 Speaker 2: at your competition, make sure you have it all together, 502 00:24:19,720 --> 00:24:22,800 Speaker 2: you know, find out the rules and regulations of that product, 503 00:24:22,840 --> 00:24:26,240 Speaker 2: you know, because everything you make can't just be putting 504 00:24:26,320 --> 00:24:28,320 Speaker 2: the stores. You know, being in Whole Foods is a 505 00:24:28,359 --> 00:24:32,440 Speaker 2: big deal for us here. Whole Foods has a whole 506 00:24:32,640 --> 00:24:36,440 Speaker 2: separate list of standards like you every product that you 507 00:24:36,480 --> 00:24:40,040 Speaker 2: see and want can't be in Whole Foods, and so 508 00:24:40,359 --> 00:24:43,359 Speaker 2: that landing in is major. You know, it's just like 509 00:24:43,400 --> 00:24:44,879 Speaker 2: a major accomplishment. 510 00:24:45,240 --> 00:24:47,399 Speaker 3: Okay, so how did you? Okay? 511 00:24:47,520 --> 00:24:49,440 Speaker 1: Because you know, I don't want to miss these steps 512 00:24:49,440 --> 00:24:51,879 Speaker 1: because you know you we know it's major. You're an 513 00:24:51,920 --> 00:24:54,639 Speaker 1: African American female. You know you're a therapist. You know 514 00:24:54,760 --> 00:24:58,159 Speaker 1: you're not a you know you're not trained in making 515 00:24:58,200 --> 00:25:00,879 Speaker 1: salad dresses, setting for a living. You didn't get a 516 00:25:00,920 --> 00:25:03,840 Speaker 1: recommendation letter from a competitor. 517 00:25:03,480 --> 00:25:04,600 Speaker 3: That makes sally dressing. 518 00:25:05,600 --> 00:25:08,359 Speaker 1: I got this salad dressing. Did you do you have 519 00:25:08,440 --> 00:25:10,600 Speaker 1: to give them a sample to taste? Do you come 520 00:25:10,640 --> 00:25:13,480 Speaker 1: in for a tasting session? How does that work? 521 00:25:14,480 --> 00:25:17,199 Speaker 2: That's what happened. Whole Foods was opening in Chicago in 522 00:25:17,280 --> 00:25:20,800 Speaker 2: a local community in Inglewood, and they were looking for 523 00:25:21,160 --> 00:25:24,280 Speaker 2: entrepreneurs and so you know, they was like, oh, you 524 00:25:24,320 --> 00:25:26,600 Speaker 2: don't live in the area. No, you don't fit. So 525 00:25:26,600 --> 00:25:28,440 Speaker 2: I guess they needed to meet a quota or something. 526 00:25:28,560 --> 00:25:30,120 Speaker 2: I was like, I was like, okay, God, if that's 527 00:25:30,119 --> 00:25:31,840 Speaker 2: what you want, then I won't be there because they 528 00:25:31,880 --> 00:25:33,920 Speaker 2: said no, you know, but then they called me back 529 00:25:33,920 --> 00:25:36,840 Speaker 2: and was like, miss. 530 00:25:36,600 --> 00:25:41,560 Speaker 1: Got you funny, Okay, whatever, because I don't live in 531 00:25:41,560 --> 00:25:42,440 Speaker 1: this zip code. 532 00:25:42,600 --> 00:25:44,320 Speaker 3: Did you walk out there with some attitude? 533 00:25:45,359 --> 00:25:47,439 Speaker 2: I was just like, I was like, okay, God, I 534 00:25:47,440 --> 00:25:48,440 Speaker 2: guess today my time. 535 00:25:48,920 --> 00:25:54,119 Speaker 1: You know, you're just so funny. First of all, I 536 00:25:54,240 --> 00:25:56,439 Speaker 1: enjoyed this interview if I haven't laughed as much a 537 00:25:56,440 --> 00:25:58,679 Speaker 1: long time, because I could just see you walk out 538 00:25:58,680 --> 00:26:02,160 Speaker 1: of that mad as heck went home, said some fancy 539 00:26:02,200 --> 00:26:04,920 Speaker 1: words to your husband about what you thought of old foods. 540 00:26:06,680 --> 00:26:08,640 Speaker 2: Right, okay, let me tell you how holy love. 541 00:26:11,640 --> 00:26:14,040 Speaker 3: And so they called you back. They called you back, They. 542 00:26:13,920 --> 00:26:16,480 Speaker 2: Called me back for a samply, for a tasting. I 543 00:26:16,520 --> 00:26:18,600 Speaker 2: went down to the corporate office, because it always started 544 00:26:18,640 --> 00:26:20,280 Speaker 2: with the corporate If you want to get your product 545 00:26:20,320 --> 00:26:21,680 Speaker 2: in stores and what have you. 546 00:26:22,040 --> 00:26:24,800 Speaker 1: How many bottles did you take down there? So a 547 00:26:24,840 --> 00:26:27,080 Speaker 1: couple of them, they said. 548 00:26:26,800 --> 00:26:30,480 Speaker 2: No, I took a ready date salad and I had 549 00:26:30,480 --> 00:26:32,760 Speaker 2: a couple of bottles, you know, the top ones that 550 00:26:32,840 --> 00:26:36,760 Speaker 2: people loved, and they were just extremely impressed. It was 551 00:26:36,800 --> 00:26:41,119 Speaker 2: extreme and like we we've outsold all their major brands 552 00:26:41,359 --> 00:26:43,480 Speaker 2: and we're still doing We're still doing that. 553 00:26:43,840 --> 00:26:44,119 Speaker 3: Wow. 554 00:26:44,200 --> 00:26:48,200 Speaker 2: And you know, being African American one, I've received pushback 555 00:26:48,400 --> 00:26:51,360 Speaker 2: major pushback. But I'm gonna I'm just not that I'm 556 00:26:51,400 --> 00:26:54,399 Speaker 2: not cut from that cloth. That's gonna stop. So I 557 00:26:54,400 --> 00:26:56,359 Speaker 2: don't care. You could put me on the bottom shehelf. 558 00:26:56,600 --> 00:26:58,280 Speaker 2: I'm gonna tell my people where to find me at. 559 00:26:58,359 --> 00:26:58,760 Speaker 2: I'm going. 560 00:27:01,720 --> 00:27:03,800 Speaker 3: You just crawl in the store. 561 00:27:03,840 --> 00:27:07,760 Speaker 1: I'm on the bottom shelf, you see. 562 00:27:09,880 --> 00:27:12,320 Speaker 3: And so so yeah, wow. 563 00:27:12,680 --> 00:27:14,600 Speaker 1: You know this is we having a lot of fun 564 00:27:14,680 --> 00:27:17,600 Speaker 1: and I'm enjoying this interview with you. The beauty of 565 00:27:17,960 --> 00:27:23,000 Speaker 1: your story is starts sad, but wow, it's proven to 566 00:27:23,000 --> 00:27:26,639 Speaker 1: be a blessing to so many people. And and and 567 00:27:26,760 --> 00:27:28,320 Speaker 1: you know, because like I said, put you on that 568 00:27:28,359 --> 00:27:30,680 Speaker 1: bottom shelf and then you start going up chef shelves 569 00:27:31,000 --> 00:27:33,680 Speaker 1: when they came back and told you, you know, people 570 00:27:33,720 --> 00:27:36,679 Speaker 1: seem to like your sse Marie, what. 571 00:27:36,600 --> 00:27:36,960 Speaker 3: What did that? 572 00:27:37,119 --> 00:27:38,600 Speaker 1: What did it bring to It's just like you know, 573 00:27:38,600 --> 00:27:41,119 Speaker 1: if you were a musical artist, you driving and then 574 00:27:41,160 --> 00:27:42,479 Speaker 1: you hear your song on the radio. 575 00:27:43,280 --> 00:27:44,919 Speaker 3: I think that would be comparable to that. When you 576 00:27:44,960 --> 00:27:46,600 Speaker 3: got that call right from. 577 00:27:46,440 --> 00:27:50,640 Speaker 2: Hope, it's crazy like they were like you outsold all 578 00:27:50,680 --> 00:27:53,600 Speaker 2: the major brands we've had for years, and like you know, 579 00:27:53,760 --> 00:27:56,119 Speaker 2: like the first month and stuff like that. So that 580 00:27:56,320 --> 00:27:58,639 Speaker 2: was just like mind blowing. I was like, Okay, people 581 00:27:59,000 --> 00:28:00,760 Speaker 2: like this stuff, they really like this. 582 00:28:01,040 --> 00:28:03,240 Speaker 1: Okay, So the next step of question, I'm sure my 583 00:28:03,320 --> 00:28:06,440 Speaker 1: artists will go, Okay, what what will help. 584 00:28:06,280 --> 00:28:07,120 Speaker 3: You to expand? 585 00:28:07,200 --> 00:28:10,160 Speaker 1: What is stopping you from going across country and leaving 586 00:28:10,200 --> 00:28:13,080 Speaker 1: the Chicago market because your product is selling so well 587 00:28:13,160 --> 00:28:14,800 Speaker 1: in their regional marketing. 588 00:28:15,400 --> 00:28:16,200 Speaker 3: What's the next. 589 00:28:16,000 --> 00:28:20,680 Speaker 2: Day we're looking. I'm open to investors, you know, investors 590 00:28:20,720 --> 00:28:23,200 Speaker 2: to help expand a brand because you know, it's a 591 00:28:23,280 --> 00:28:27,680 Speaker 2: multi billion dollar industry and I'm the only black girl 592 00:28:27,840 --> 00:28:31,200 Speaker 2: doing this and people love it. They love it. So 593 00:28:31,280 --> 00:28:33,159 Speaker 2: it's kind of like I want to give people something 594 00:28:33,200 --> 00:28:36,320 Speaker 2: that's helping them. You know, it's not just a product 595 00:28:36,400 --> 00:28:39,480 Speaker 2: that's delicious and taste good. It helps people, you know. 596 00:28:40,760 --> 00:28:44,120 Speaker 2: That's my that's my reason and my wife wanting to 597 00:28:44,160 --> 00:28:47,320 Speaker 2: do this. You know, because no fifteen year old or 598 00:28:47,360 --> 00:28:49,880 Speaker 2: anyone younger than me my sister was fourteen, should have 599 00:28:49,960 --> 00:28:52,520 Speaker 2: to lose their best friends to something they didn't even 600 00:28:52,600 --> 00:28:55,560 Speaker 2: know existed in their parents, you know what I'm saying. 601 00:28:55,600 --> 00:28:56,200 Speaker 4: So, but you. 602 00:28:56,160 --> 00:28:58,640 Speaker 3: Can't, but you can't order and you do ship out 603 00:28:58,680 --> 00:28:59,600 Speaker 3: of state? Correct? 604 00:29:00,160 --> 00:29:03,160 Speaker 2: Oh yeah, we shipped nationwide. We shipped to every state 605 00:29:03,680 --> 00:29:06,960 Speaker 2: so far. We get repeat orders all the time. We 606 00:29:07,000 --> 00:29:11,080 Speaker 2: ship a lot in Atlanta, ship a lot in Texas, California. 607 00:29:11,760 --> 00:29:14,040 Speaker 2: You know, Tabitha Brown is a big supporter. She comes 608 00:29:14,040 --> 00:29:16,040 Speaker 2: to Chicago and she looks for us and booms. That 609 00:29:16,200 --> 00:29:21,160 Speaker 2: just really just that blew my mind. Right, it is beautiful. 610 00:29:21,360 --> 00:29:25,160 Speaker 2: But yeah, so that's it's just been an amazing experience 611 00:29:25,240 --> 00:29:28,120 Speaker 2: and something like it took my husband by whirlwind. Like 612 00:29:28,200 --> 00:29:30,080 Speaker 2: you know, he has this whole separate things of what 613 00:29:30,160 --> 00:29:32,240 Speaker 2: he loved to do, but he didn't expect for it 614 00:29:32,280 --> 00:29:34,440 Speaker 2: to do what it's doing now. So what's stopping me 615 00:29:34,680 --> 00:29:38,600 Speaker 2: is mainly, you know, like I said, going into other investing, 616 00:29:39,040 --> 00:29:41,400 Speaker 2: if I had a great investor, would be great. And 617 00:29:41,600 --> 00:29:43,600 Speaker 2: you know, because of COVID shut down a lot of 618 00:29:44,520 --> 00:29:46,560 Speaker 2: manufacturies and stuff like that, so we had to go 619 00:29:46,560 --> 00:29:49,760 Speaker 2: out of state to find a better manufacturer. So we're 620 00:29:49,840 --> 00:29:52,720 Speaker 2: working on all those things. Those those are just the 621 00:29:52,760 --> 00:29:53,440 Speaker 2: only two things. 622 00:29:54,160 --> 00:29:54,920 Speaker 3: Well, I'll tell you something. 623 00:29:54,960 --> 00:29:56,960 Speaker 1: Thank you for calling in on money Mate Chemisation and 624 00:29:57,080 --> 00:30:02,080 Speaker 1: master class an amazing product. Essa Maurice Salad Dressing based 625 00:30:02,080 --> 00:30:03,680 Speaker 1: out of Chicago and go online. 626 00:30:03,960 --> 00:30:05,080 Speaker 3: Thank you. We're gonna talk soon. 627 00:30:05,080 --> 00:30:07,640 Speaker 1: First of all, you made my heart, as they say, 628 00:30:07,800 --> 00:30:09,200 Speaker 1: stronger in this interview. 629 00:30:09,200 --> 00:30:11,240 Speaker 3: I appreciate you. Stay safe. Okay, we talk something. 630 00:30:11,520 --> 00:30:14,160 Speaker 2: Thank you. Guys got pleasure. But I think