WEBVTT - A Wish Granted?

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<v Speaker 1>What are you doing? Rolling we are? What is going on?

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<v Speaker 1>That's an HD camera, baby, is it? Yeah? But why

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<v Speaker 1>is it so wide?

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<v Speaker 2>Because it's a HD Why we're reversed? I don't even

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<v Speaker 2>let me play this.

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<v Speaker 1>Live from the Farmland Fresh Dairy studios. This is Serial Killers.

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<v Speaker 2>When I told you that it looked like that, you

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<v Speaker 2>said to me, you said, you said, it's fine. No,

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<v Speaker 2>I know, but so but in the pre when I

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<v Speaker 2>told you that when I'm shaking my hand to the right,

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<v Speaker 2>it looks left, You're like.

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<v Speaker 1>No, no, because then if we do it the other way,

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<v Speaker 1>then that means that I'm not going to be able

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<v Speaker 1>to see you. All I'm asking is in previous forever,

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<v Speaker 1>when we've done this, we're on the right side though,

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<v Speaker 1>but now we're not. But it's gonna that's how it's

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<v Speaker 1>gonna show on YouTube. Yes, how come I'm confused because

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<v Speaker 1>I don't get it either. I walk with a cane

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<v Speaker 1>and I'm an old bald man. I don't you know,

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<v Speaker 1>because I'm an old man.

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<v Speaker 2>Well, if we could ever get it on this computer,

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<v Speaker 2>then everything that we're recording it would just be studio

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<v Speaker 2>quality and we'd have to be looking that way, and

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<v Speaker 2>you know, we need better set up.

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<v Speaker 1>Hey, welcome to Serial Killers. You're very short. You could

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<v Speaker 1>take this, you're very Let's just move the whole board out.

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<v Speaker 1>I could just like be pushed up. Yeah, push it up.

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<v Speaker 1>Speaking of push up, can you go higher? I could try?

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<v Speaker 1>What chair are you in? I'm in the chairs the

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<v Speaker 1>diamond chair. Yeah, there you go. Now you're a little taller. Alright,

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<v Speaker 1>oh high diamond. Yeah we're rolling. No no no no

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<v Speaker 1>no no no no no no no no no. When

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<v Speaker 1>when I need to know when this podcast will ever, ever,

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<v Speaker 1>ever be a priority for Andrew. I don't like this

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<v Speaker 1>is literally what kicked off his entire podcast career and

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<v Speaker 1>now play second fiddle to every other thing that he

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<v Speaker 1>is going on in his world. Sometimes he's able to

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<v Speaker 1>come in on time. He's no, I'm so busy. I'm

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<v Speaker 1>so busy. I can't record today. Do you know how

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<v Speaker 1>many times that we have scheduled ten o'clock? Nope, can't

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<v Speaker 1>so busy. Need your help too, I just can I

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<v Speaker 1>have a second opinion? Can you read this and tell me?

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<v Speaker 1>Can I read it on the podcast? Oh? Okay, uh

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<v Speaker 1>bubba bubba, can you talk while?

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<v Speaker 2>Okay? Well, he's reading a text message. What's the four

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<v Speaker 2>one one? What's the hot goss? What's such?

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<v Speaker 1>Yeah? Four one one?

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<v Speaker 2>That's an area code, isn't it.

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<v Speaker 1>I don't I don't know. I really don't know. I

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<v Speaker 1>told you you should just say, like, do you need help? Looking? Also,

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<v Speaker 1>we're recording a podcast. Yeah, and any First of all,

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<v Speaker 1>can I tell you guys, this is not a gossip. No,

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<v Speaker 1>it isn't. It's cereal. Get out, get out, be nicer.

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<v Speaker 1>I'm a black woman. I'm going through a lot.

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<v Speaker 2>Right now, sell you, guys, I am getting mind is

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<v Speaker 2>a line?

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<v Speaker 1>Yay?

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<v Speaker 2>Yeah?

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<v Speaker 1>Good? Then you can't eat cereal out? Oh? Can we

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<v Speaker 1>can we go? I love your diamonds. Smile if you're happy.

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<v Speaker 1>Yay diamond Yeah that was that was a cute picture.

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<v Speaker 1>Actually all right, hate this stupid arm anyway. What I

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<v Speaker 1>was saying is you can't say what's the four one

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<v Speaker 1>one anymore? Nobody? Do you even know what that is?

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<v Speaker 1>It's the h you call that for the directory? Oh yeah,

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<v Speaker 1>the directory. It's called information. It's called it's called and

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<v Speaker 1>they don't even have it. They don't have what, they

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<v Speaker 1>don't have it anymore. Just take that, we please eat cereal.

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<v Speaker 2>I felt like I'm like a clown, like I could

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<v Speaker 2>just pull things out of a bag, like.

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<v Speaker 1>Okay, So I know that you are you know, B Fries.

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<v Speaker 2>Thanks for your patience everybody while we did that.

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<v Speaker 1>I know that you are a B Fries with the

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<v Speaker 1>Wishing grads. B what B Fries? BFFs.

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<v Speaker 2>Why is that B Fries?

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<v Speaker 1>Oh my god?

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<v Speaker 2>Because friends f r I e s. Yeah, best friends.

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<v Speaker 1>Cool, But I know that you're like besties.

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<v Speaker 2>They we need to They've been texting me they want

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<v Speaker 2>to come on for a bowl chat, so I will

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<v Speaker 2>arrange that.

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<v Speaker 1>Come on all day. Meanwhile, I bought this for six

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<v Speaker 1>dollars because you can't get anything done because you need

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<v Speaker 1>to tell me, tell you what you need to tell me?

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<v Speaker 2>Hey to get this, And then I would say, hey,

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<v Speaker 2>would you mind sending us the new hot chocolate cereal?

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<v Speaker 2>And then they would But you thinking it doesn't automatically

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<v Speaker 2>ping in my head? Oh Scott, he's it right now.

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<v Speaker 2>It's shopping for cereal and needs the new three Wishes

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<v Speaker 2>limited edition hot chocolate Cereal.

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<v Speaker 1>Anytime General Mills has something new, they send it to us.

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<v Speaker 2>Now, well, you gotta tell me and then I'll happily

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<v Speaker 2>text them.

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<v Speaker 1>Let's just get new cereals all the time from everybody.

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<v Speaker 1>Why do I got to text you this is a

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<v Speaker 1>podcast about cereal? Because how am I supposed to know

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<v Speaker 1>that this is out? I don't know. You don't ever

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<v Speaker 1>check the feeds. The feeds, yeah, what are the feeds?

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<v Speaker 1>I don't check Facebook, No Instagram a Facebook? Come on?

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<v Speaker 1>Don't you know that new friend Cereal is coming out?

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<v Speaker 1>You did? I think I saw that post. That's General Mills.

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<v Speaker 1>Bet they send us that cool?

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<v Speaker 2>Do you know that I'm probably a limited edition mug

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<v Speaker 2>that you no doubt will hoard and say Kooper needs this.

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<v Speaker 1>Did you know that Twinkle Cereal is coming back? Oh god?

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<v Speaker 2>Oh that's the one that has the marsh from the sixties. Yes,

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<v Speaker 2>with marshmallow limited edition and it has it's like a

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<v Speaker 2>sugar cereal. Yeah, Twinkles the Elephant.

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<v Speaker 1>That's Twinkles the Elephant. And they're keeping the box like

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<v Speaker 1>that original sixties, aren't that? Yeah? They should? Limited edition

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<v Speaker 1>coming back. I think it's a Walmart thing. The logos

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<v Speaker 1>and everything were so much more fun in the sixties. Right.

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<v Speaker 1>It's not Cava or whatever you say, what is it? Canva? Canva?

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<v Speaker 1>Cava is the Mediterranean food.

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<v Speaker 2>Store right, which there's also naya now too, all these

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<v Speaker 2>one word Mediterraneans t tayim yeah that which I just

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<v Speaker 2>think of like that. And you don't know this because

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<v Speaker 2>this wasn't your age the show Tyina. No, it was

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<v Speaker 2>on Nickelodeon. Whenever I see taime and I have to

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<v Speaker 2>pronounce it that way, I just think t.

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<v Speaker 1>I think aishasha. That was the playground guys young another

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<v Speaker 1>bad creation. I think, oh cool aisha. Well.

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<v Speaker 2>When I think that, I think of that viral video

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<v Speaker 2>of the guy dancing to it.

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<v Speaker 1>Aiesha mom, Mom, we really need to eat cereus. It's

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<v Speaker 1>a meme.

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<v Speaker 2>I mean, I love Early two thousand.

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<v Speaker 1>I love me some Wish and Grad they're the family

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<v Speaker 1>that started the Three Wishes cereal company.

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<v Speaker 2>Yes, I'm going to text them and say, hey, we're

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<v Speaker 2>doing your cereals.

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<v Speaker 1>I have a feeling that after we try this, they're

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<v Speaker 1>not going to rescold well. They want to come on.

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<v Speaker 1>I love for them to come on. Yeah, can we

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<v Speaker 1>say that their cereal sucks when they come on?

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<v Speaker 2>It's not all of their cereals size.

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<v Speaker 1>No, they don't, no, no, no, they don't.

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<v Speaker 2>Be like actually several of them they was like they're

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<v Speaker 2>the best ones that we find out of the healthy cereals,

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<v Speaker 2>way better than a magic spoon.

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<v Speaker 1>Gluten free, less sugar, more protein, grain free. Look, can

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<v Speaker 1>I just realize I don't have my phone? That's good,

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<v Speaker 1>that's very good. Now Look how nice and calm you've been.

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<v Speaker 1>Oh really, look how small the bag is for the

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<v Speaker 1>big box.

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<v Speaker 2>That's okay, I mean yeah, I guess they're not really

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<v Speaker 2>expecting me to have several bowls of this.

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<v Speaker 1>No worries. Listen, I'm going into this with an open mind. Yeah,

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<v Speaker 1>we both are, because I want to love it. I do.

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<v Speaker 2>I really know what Cereal was discussing that. I haven't

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<v Speaker 2>stopped thinking about what the one from last episode, the

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<v Speaker 2>Magical Berries, the three Berries.

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<v Speaker 1>Special k Diamond was actually looking at it today, I'm like, oh,

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<v Speaker 1>let me do you a favorite? Don't even open that boss?

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<v Speaker 2>Wow, And you never look out for diamond like that

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<v Speaker 2>when it comes to cereals.

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<v Speaker 1>I do love diamond. Yeah, all right, I'm gonna go

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<v Speaker 1>back to the foreign Land Fresh Dairies fridge and grant

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<v Speaker 1>some Foremland Fresh Dairries two percent milk. I love that. Wait,

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<v Speaker 1>what did you get from the Hampton end? We said,

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<v Speaker 1>we love you. I said, I was looking out for

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<v Speaker 1>you by telling you not to eat that crappy special.

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<v Speaker 2>Case because that special case cereal legit tastes like vomit. Yeah, yeah,

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<v Speaker 2>not good. One of the worst I've ever had.

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<v Speaker 1>Yeah, weird. Okay, nobody can hear you, all right, Andrew,

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<v Speaker 1>here we go, Free Wishes for a Cereal. Free Wishes

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<v Speaker 1>Hot Chocolate Limited addition. Got this at the stew Leonards.

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<v Speaker 2>M M.

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<v Speaker 1>They're flat little o's. Okay. The initial taste is great.

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<v Speaker 1>Let's see what happens. It tastes like hot chocolate powder.

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<v Speaker 1>That is wonderful. It really does. I'm waiting it's coming.

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<v Speaker 1>I'm getting it a little bit, a.

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<v Speaker 2>Little bit but not overpowering like a magic spoon.

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<v Speaker 1>Is really good, might actually be okay, if you want

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<v Speaker 1>to try it. That's actually really good. I think they've

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<v Speaker 1>done it. It's pretty good. I give this one three

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<v Speaker 1>bowlts in a spoon.

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<v Speaker 2>Yeah, you're gonna win it with milk.

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<v Speaker 1>It is good, you know what. It's good. It does

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<v Speaker 1>have a tiny bit of that little aftertaste of whatever

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<v Speaker 1>the monk fruit is, stevia or whatever got there.

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<v Speaker 2>But they've teamed it down from where it first was

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<v Speaker 2>I think when they first all came to the scene,

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<v Speaker 2>it was not it the box.

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<v Speaker 1>Diamond, Yeah, you see the box, I see it, thank you.

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<v Speaker 1>I need to see what the flavor. I don't think

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<v Speaker 1>there should be limited edition. They should put this one

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<v Speaker 1>out there for forever. Really really ste leonards. They had

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<v Speaker 1>to cover the ingredients with the paid sticker, you stupid. Well,

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<v Speaker 1>I see chickpea whatever in here, so that might be

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<v Speaker 1>you're bad at ripping sticker. Well, peep protein organics. There's

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<v Speaker 1>the monk fruit extra. Yeah. See, I do taste a

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<v Speaker 1>little of that stuff at the end, a little bit.

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<v Speaker 1>It's better. It's better than it's been. I'll tell you that.

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<v Speaker 1>I'm giving it three bowls. Yeah. It's got a really

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<v Speaker 1>nice hot chocolate powder taste. Yeah, very good. Yeah, loved it.

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<v Speaker 1>That's cool, Diamond. What do you give it, Diamond?

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<v Speaker 2>I give it.

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<v Speaker 1>Four bowls and a spoon. Yeah, wait, hold on, we

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<v Speaker 1>dropped that down to four. Yeah. Yeah, that's what I say.

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<v Speaker 1>That's what I gave it.

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<v Speaker 2>Okay, that was good, and honestly, it tastes like a

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<v Speaker 2>chocolate cereal. The only you get a little bit of

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<v Speaker 2>that weird sweetness at the end. But compared to when

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<v Speaker 2>I feel like we first had three wishes Cereal to now,

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<v Speaker 2>they really fixed the ingredients and it's not overpowering. And

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<v Speaker 2>if you're looking for a quote unquote healthier cereal or

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<v Speaker 2>healthier cereal, it's I gotta tell you pretty good.

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<v Speaker 1>I do like the way the Farmland fresh airries milk

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<v Speaker 1>tastes after absolutely who doesn't want that's oh speaking of milk.

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<v Speaker 1>So uh, when you were growing up, you watched Sesame Street, right, yeah, well,

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<v Speaker 1>it just reminded me. It reminded me of this one

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<v Speaker 1>thing that they used to do. It was a milk thing,

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<v Speaker 1>Like they took you to the farm and there was

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<v Speaker 1>the cows, there was a crying baby, and I always

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<v Speaker 1>just remembered milk, milk, milk. You don't remember that. I

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<v Speaker 1>don't so good, so warmid wit?

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<v Speaker 2>You keep looking at me like I'm supposed to be like,

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<v Speaker 2>oh my god, childhood memories.

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<v Speaker 1>I've never heard that. Really a day in my life,

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<v Speaker 1>the crazy the milk truck comes racing up to cause

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<v Speaker 1>the baby's crying. I gotta fill the bottles of milk.

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<v Speaker 1>I was born in nineteen ninety one. We did not

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<v Speaker 1>have milk. Trucks. They still played it though. This milk trucks. Now,

0:10:48.480 --> 0:10:51.520
<v Speaker 1>how do you think they get milk places? There was

0:10:51.559 --> 0:10:53.880
<v Speaker 1>a bit it's a tanker truck. It's a big tanker.

0:10:54.240 --> 0:10:56.559
<v Speaker 2>This in the nineteen seventies was like you got it

0:10:56.720 --> 0:10:58.080
<v Speaker 2>with like a door, milkman.

0:10:58.679 --> 0:11:00.480
<v Speaker 1>No, but it was a tanker truck. They went to

0:11:00.559 --> 0:11:04.679
<v Speaker 1>the farm like farmland fresh dairies, and they sucked on

0:11:04.720 --> 0:11:07.840
<v Speaker 1>the cow's teats and they milked the cow. They milk

0:11:07.880 --> 0:11:09.559
<v Speaker 1>the cow with the thing, and then they poured it

0:11:09.640 --> 0:11:13.800
<v Speaker 1>into the pails, the silver pails, PILs piles, and then

0:11:13.840 --> 0:11:16.160
<v Speaker 1>the milk truck, the big tanker truck would come and

0:11:16.240 --> 0:11:18.079
<v Speaker 1>suck all the milk out of there and bring it

0:11:18.120 --> 0:11:21.120
<v Speaker 1>to the plant like we're gonna go visit. Yeah, yes,

0:11:21.240 --> 0:11:22.880
<v Speaker 1>And that's where they bottled it. And then they put

0:11:22.880 --> 0:11:25.000
<v Speaker 1>it in the regular tractor trailer trucks and brought it

0:11:25.080 --> 0:11:27.199
<v Speaker 1>to all the stores. Cool. But I mean milk is

0:11:27.280 --> 0:11:29.360
<v Speaker 1>transported in like a big tank like a guest truck.

0:11:29.440 --> 0:11:32.480
<v Speaker 1>I would assume that a tanker. Yeah. They you know,

0:11:32.520 --> 0:11:34.640
<v Speaker 1>they transport lots of things in big tanker trucks like that.

0:11:34.840 --> 0:11:36.600
<v Speaker 1>Like what remember the bakery that was down by us

0:11:36.640 --> 0:11:40.439
<v Speaker 1>by Trebeca. The flour. They put flour in the big tankers.

0:11:40.840 --> 0:11:42.480
<v Speaker 1>You never saw the guy with the big holees going

0:11:42.520 --> 0:11:44.839
<v Speaker 1>from the big tanker truck to the building and he

0:11:44.840 --> 0:11:46.719
<v Speaker 1>would pound on it with the rubber mallet and the

0:11:46.800 --> 0:11:48.920
<v Speaker 1>flour would go through the hose into the building. It

0:11:49.040 --> 0:11:50.959
<v Speaker 1>was a big suction thing in the building. What do

0:11:51.000 --> 0:11:53.640
<v Speaker 1>they need flour for? Bakeries use flour to bake?

0:11:54.520 --> 0:11:56.680
<v Speaker 2>Oh by the one that had it was the three

0:11:56.760 --> 0:11:57.719
<v Speaker 2>hands or something.

0:11:57.559 --> 0:12:01.439
<v Speaker 1>Grand Daisy, Grand daisey. Yeah, anyway, Yeah, what is going on?

0:12:01.800 --> 0:12:06.280
<v Speaker 1>Let's go to the next serial milk? Can you just

0:12:06.400 --> 0:12:09.040
<v Speaker 1>isolate that we could play that whenever we're about to

0:12:09.080 --> 0:12:13.800
<v Speaker 1>mention farmland? Absolutely? So, I'm pretty sure that this is

0:12:13.840 --> 0:12:16.920
<v Speaker 1>from our friend Kolla, the flight attendant. Why can't you

0:12:17.160 --> 0:12:18.800
<v Speaker 1>just write the name on the box? It's been here

0:12:18.840 --> 0:12:21.559
<v Speaker 1>for so long? Okay, But I think she What is that?

0:12:21.960 --> 0:12:23.920
<v Speaker 1>I think that she? Why are you flicking it on me?

0:12:24.160 --> 0:12:25.760
<v Speaker 1>I think this is from Italy. I'm not even sure.

0:12:25.800 --> 0:12:28.880
<v Speaker 1>There's so many different languages on there. I'm not a lot.

0:12:29.960 --> 0:12:32.920
<v Speaker 1>I don't like, I'm not even sure if she's the

0:12:32.960 --> 0:12:34.199
<v Speaker 1>one that sent us this, but I think it is.

0:12:34.280 --> 0:12:36.440
<v Speaker 1>Can I have it. Thanks, I'm just looking. You can

0:12:36.520 --> 0:12:39.840
<v Speaker 1>look while I open it. So here's the weird, really

0:12:39.960 --> 0:12:43.000
<v Speaker 1>weird thing. This is doubling. So oh maybe this is

0:12:43.160 --> 0:12:44.720
<v Speaker 1>maybe it's from Ireland. I don't remember.

0:12:44.880 --> 0:12:48.360
<v Speaker 2>Well, definitely not because let me tell you something I know.

0:12:48.679 --> 0:12:52.360
<v Speaker 1>So this is Kellogg's from some international country and it's

0:12:52.600 --> 0:12:55.480
<v Speaker 1>tressoor tressaor and it just looks like crave. Yeah. But

0:12:55.600 --> 0:12:58.320
<v Speaker 1>here's the weird thing. This is from a crazy international country.

0:12:58.640 --> 0:13:01.559
<v Speaker 1>But you can win NBA on there. That doesn't make

0:13:01.600 --> 0:13:04.880
<v Speaker 1>any sense whatsoever because the NBA, they do have teams overseas.

0:13:05.040 --> 0:13:09.559
<v Speaker 1>What Yeah, but it's an American it's the National Basketball

0:13:09.600 --> 0:13:14.520
<v Speaker 1>Association national, being America national, not other country national.

0:13:15.760 --> 0:13:19.000
<v Speaker 2>But like there are teams in the NBA that like, well,

0:13:19.040 --> 0:13:20.560
<v Speaker 2>the players come from all over the place.

0:13:20.720 --> 0:13:23.680
<v Speaker 1>You know, I just realized, not just but recently realized

0:13:24.040 --> 0:13:28.400
<v Speaker 1>that Silhouette was a real guy. Cool. Yeah, you know,

0:13:28.600 --> 0:13:30.959
<v Speaker 1>it's like a there's a guy. Here's a player in

0:13:31.000 --> 0:13:33.040
<v Speaker 1>like the sixties or we both don't know. Sports. Don't

0:13:33.080 --> 0:13:34.319
<v Speaker 1>try and do it now. I tell you.

0:13:34.920 --> 0:13:37.480
<v Speaker 2>When they dribbled that could that be Charles Barkley?

0:13:37.640 --> 0:13:40.280
<v Speaker 1>No they I saw, No, No, that's Michael Strahan. I

0:13:40.320 --> 0:13:44.400
<v Speaker 1>saw he's football. Okay, well I saw something they like.

0:13:44.559 --> 0:13:47.000
<v Speaker 1>They paused the dude right in that stance, and that's

0:13:47.040 --> 0:13:48.080
<v Speaker 1>the silhouette that they use.

0:13:48.120 --> 0:13:49.840
<v Speaker 2>Maybe it's Jordan's and his primes.

0:13:49.920 --> 0:13:52.200
<v Speaker 1>Not it's in the sixth from the sixties or Kobe.

0:13:55.400 --> 0:13:59.160
<v Speaker 2>You know the way Kobe can shoot those threes.

0:14:00.360 --> 0:14:02.280
<v Speaker 1>Yeah. I just remember Mark Jackson. He came to my

0:14:02.320 --> 0:14:05.719
<v Speaker 1>sleep away camp. He was he was a Knick a

0:14:05.800 --> 0:14:08.120
<v Speaker 1>long time ago. Wouldn't it be he's on the Knicks.

0:14:08.160 --> 0:14:10.119
<v Speaker 1>You wouldn't just say he's a Nick. He was a knickerbocker.

0:14:10.800 --> 0:14:14.280
<v Speaker 1>What is that the Knicks is short for Knickerbockers. No,

0:14:14.400 --> 0:14:16.720
<v Speaker 1>it's not. Yes it is. There is no way that's true.

0:14:16.760 --> 0:14:19.200
<v Speaker 1>It is the New York Knickerbockers. It is absolutely not.

0:14:19.440 --> 0:14:21.680
<v Speaker 1>Look it up. Well, I pour the Farmland Fresh Dairyes,

0:14:21.720 --> 0:14:22.400
<v Speaker 1>two percent milk.

0:14:22.440 --> 0:14:23.640
<v Speaker 2>I can't because I don't have my phone.

0:14:23.720 --> 0:14:28.200
<v Speaker 1>Oh that's cool. Wait, diamond, No enough with diamond, she's

0:14:28.240 --> 0:14:30.880
<v Speaker 1>not there. Is it true that the Knicks it's short

0:14:30.960 --> 0:14:36.440
<v Speaker 1>for the New York Knickerbockers. Yeah, no it's not. It's not.

0:14:36.800 --> 0:14:41.880
<v Speaker 1>This guy knows sports. YEP, I don't believe that that's right.

0:14:42.760 --> 0:14:45.000
<v Speaker 1>What yep? All right? So this is Chuck a Lot

0:14:47.320 --> 0:14:50.040
<v Speaker 1>Milk Choco. So this is gonna be pretty much your

0:14:50.040 --> 0:14:52.320
<v Speaker 1>crave because it's a pillow cereal with chocolate inside. Andrew,

0:14:52.320 --> 0:14:53.040
<v Speaker 1>go ahead before.

0:14:54.680 --> 0:14:55.000
<v Speaker 2>Milk.

0:14:58.080 --> 0:15:03.440
<v Speaker 1>M I don't like the outside at all. It tastes

0:15:03.480 --> 0:15:07.360
<v Speaker 1>like like pillow stuffing. I don't know. I don't like it.

0:15:07.520 --> 0:15:09.160
<v Speaker 1>Did you eat that a lot as a kid, Yeah,

0:15:09.720 --> 0:15:11.960
<v Speaker 1>I've always I would always bite pillows.

0:15:13.840 --> 0:15:14.000
<v Speaker 2>You know.

0:15:14.080 --> 0:15:15.840
<v Speaker 1>That's like a weird thing that I do believe you

0:15:15.920 --> 0:15:20.440
<v Speaker 1>would do. Sure, I don't know. I don't hate this.

0:15:20.720 --> 0:15:22.200
<v Speaker 1>I actually like the outside of it.

0:15:24.680 --> 0:15:27.160
<v Speaker 2>I don't like it as a whole though. No, it

0:15:27.240 --> 0:15:29.640
<v Speaker 2>doesn't come together for me. I'm gonna give this three bowls,

0:15:29.880 --> 0:15:31.080
<v Speaker 2>actually two bowls in a spoon.

0:15:31.360 --> 0:15:32.000
<v Speaker 1>I don't hate it.

0:15:32.440 --> 0:15:36.160
<v Speaker 2>The chocolate doesn't really come through right right, and the

0:15:36.280 --> 0:15:39.320
<v Speaker 2>outside is really what you're tasting more of, and it

0:15:39.440 --> 0:15:40.240
<v Speaker 2>has almost like a.

0:15:42.080 --> 0:15:47.760
<v Speaker 1>Chalky no pasty. No, the taste of it tastes specific

0:15:47.920 --> 0:15:50.360
<v Speaker 1>to a cereal. That well, yeah, generally things taste specific.

0:15:51.400 --> 0:15:54.200
<v Speaker 1>Just oh, I already have a headache.

0:15:54.480 --> 0:15:59.320
<v Speaker 2>Oh my god, you poor baby. It tastes like a cornflake. Okay,

0:16:00.200 --> 0:16:02.040
<v Speaker 2>I taste like a corn flake with like a dash

0:16:02.080 --> 0:16:06.880
<v Speaker 2>of chocolate. All right, two balls from me, two balls

0:16:06.920 --> 0:16:08.640
<v Speaker 2>and a spoon from you. We'll be back right after this.

0:16:09.160 --> 0:16:10.760
<v Speaker 1>Move into the country.

0:16:11.120 --> 0:16:13.359
<v Speaker 2>I'm going to eat a lot of peaches.

0:16:16.560 --> 0:16:19.360
<v Speaker 1>Cool, and we're back. We're sixteen minutes into this. Yeah,

0:16:19.360 --> 0:16:21.840
<v Speaker 1>we're just too much, just too much. We gotta cut it.

0:16:22.000 --> 0:16:24.720
<v Speaker 1>Episodes canceled, save guys. Yeah, we still have another one

0:16:24.760 --> 0:16:25.120
<v Speaker 1>to do here.

0:16:25.240 --> 0:16:28.320
<v Speaker 2>Yeah, nobody wants to listen to this, So episodes over

0:16:28.440 --> 0:16:29.600
<v Speaker 2>guys shows over two.

0:16:30.040 --> 0:16:32.600
<v Speaker 1>Yeah, he's just not in it. Your mind's not bad, kid,

0:16:33.280 --> 0:16:35.840
<v Speaker 1>you wish it was. Remember those good old days of

0:16:35.880 --> 0:16:43.560
<v Speaker 1>the show. That's TP, Tom Palmer, Tom, Yeah, the big

0:16:43.600 --> 0:16:46.200
<v Speaker 1>boss with the big sauce Tom Pullman. Is that what

0:16:46.320 --> 0:16:49.120
<v Speaker 1>you used to call it on the radio? No, I

0:16:49.280 --> 0:16:52.720
<v Speaker 1>I you know, I owe like being here to him. Yeah.

0:16:52.880 --> 0:16:53.760
<v Speaker 2>I think he said that story.

0:16:53.800 --> 0:16:56.080
<v Speaker 1>Well just because he didn't fire me. Well because he

0:16:56.160 --> 0:16:59.640
<v Speaker 1>came in like a year after I got here, and

0:16:59.760 --> 0:17:03.160
<v Speaker 1>they klew everyone out like they're like new regime. Everyone

0:17:03.240 --> 0:17:06.879
<v Speaker 1>get out. Wow, new people. But some of us we

0:17:07.040 --> 0:17:10.000
<v Speaker 1>lived on then here I am, and you lived on.

0:17:10.200 --> 0:17:11.400
<v Speaker 1>Thank you, Tom Pullman. Nice?

0:17:11.560 --> 0:17:14.200
<v Speaker 2>All right, So the next one comes from Kroger. Okay,

0:17:14.280 --> 0:17:17.240
<v Speaker 2>you know what Kroger is. Yeah, it's a franchise. It's

0:17:17.240 --> 0:17:19.920
<v Speaker 2>a grocery store in the South. It's a grocery store.

0:17:20.000 --> 0:17:22.840
<v Speaker 2>It's it's in a lot of the country. Kroger actually

0:17:22.880 --> 0:17:24.320
<v Speaker 2>owns a whole lot of change.

0:17:24.520 --> 0:17:26.720
<v Speaker 1>They're part of the Stopping Chot family. They are not.

0:17:27.920 --> 0:17:30.040
<v Speaker 1>They are part of the Shopwright family. They are definitely not.

0:17:30.320 --> 0:17:34.640
<v Speaker 1>They are part. Please don't just don't. So simple truth

0:17:34.800 --> 0:17:38.720
<v Speaker 1>is there like organic healthy brand. So it doesn't say

0:17:38.760 --> 0:17:41.280
<v Speaker 1>Kroger anywhere on here except in tiny little print right

0:17:41.280 --> 0:17:44.679
<v Speaker 1>here where it says Kroger. Our brands are guaranteed love

0:17:44.720 --> 0:17:46.560
<v Speaker 1>it or your money back. I don't know if I

0:17:46.640 --> 0:17:48.119
<v Speaker 1>paid for this, or if Matt sent this, or if

0:17:48.119 --> 0:17:51.000
<v Speaker 1>someone else sent this. I forget Okay, anyway, I remember

0:17:51.040 --> 0:17:52.200
<v Speaker 1>the time when I was going to write things on

0:17:52.280 --> 0:17:55.320
<v Speaker 1>top of the boxes. Haven't all right? So true? The

0:17:55.400 --> 0:17:57.840
<v Speaker 1>simple truth is the name mixed berry granola. It is

0:17:57.880 --> 0:18:02.200
<v Speaker 1>traditional granola made with dried cramp berries, your favorite blueberries, strawberries,

0:18:02.280 --> 0:18:03.119
<v Speaker 1>and raspberries.

0:18:03.200 --> 0:18:05.240
<v Speaker 2>I feel dried cranberries ruin a cereal.

0:18:05.600 --> 0:18:08.200
<v Speaker 1>Well, they ruined that special k It was disgusting. Those

0:18:08.240 --> 0:18:09.560
<v Speaker 1>things were so sour.

0:18:10.280 --> 0:18:13.160
<v Speaker 2>You're gonna hit me with the box and then I'm

0:18:13.200 --> 0:18:15.240
<v Speaker 2>gonna actually throw the box at your face.

0:18:15.359 --> 0:18:19.359
<v Speaker 1>Simply open here for the best way to start your day. Yeah, duke,

0:18:20.119 --> 0:18:22.600
<v Speaker 1>duke mu, I want you to watch the whole video.

0:18:22.880 --> 0:18:25.200
<v Speaker 1>I'm just send it to me. I'll watch it for

0:18:25.320 --> 0:18:28.479
<v Speaker 1>sure from home. Absolutely not. No, I one hundred percent. Well,

0:18:28.560 --> 0:18:29.960
<v Speaker 1>every once in a while I'll go back and watch

0:18:30.000 --> 0:18:32.560
<v Speaker 1>those class success in these street episodes. Oh, I love

0:18:32.640 --> 0:18:35.840
<v Speaker 1>it with Grover and Little Johnny. That kid was the best. Yeah,

0:18:35.960 --> 0:18:38.680
<v Speaker 1>where is he now? Origin I don't know, could be dead.

0:18:38.680 --> 0:18:40.920
<v Speaker 1>I is so old, it's so long ago. It's just

0:18:40.960 --> 0:18:43.800
<v Speaker 1>from the sixties and early seventies, you know, So that

0:18:43.880 --> 0:18:46.920
<v Speaker 1>means you'd be dead. No, the dude, No, I wasn't

0:18:46.920 --> 0:18:48.640
<v Speaker 1>even born yet when they made that one. You weren't

0:18:48.640 --> 0:18:51.639
<v Speaker 1>born in the early seventies. No, I was not. I

0:18:51.720 --> 0:18:58.560
<v Speaker 1>was born in the mid seventies. Really, Yeah, okay, I'm

0:18:58.600 --> 0:19:01.560
<v Speaker 1>not gonna go there. Five is the definition of mid

0:19:01.960 --> 0:19:03.320
<v Speaker 1>that's right in the mid O.

0:19:05.000 --> 0:19:06.920
<v Speaker 2>It's just the way you explain that was like, I

0:19:07.000 --> 0:19:11.200
<v Speaker 2>would never he's probably dead in retirement home.

0:19:11.640 --> 0:19:13.800
<v Speaker 1>And then in my head, I'm thinking to myself, huh,

0:19:15.040 --> 0:19:19.639
<v Speaker 1>nineteen seventy five. Over here, Farmland Fresh Dairies two percent milk.

0:19:19.840 --> 0:19:22.320
<v Speaker 1>We're using the regular two percent this week, not the organic.

0:19:22.400 --> 0:19:24.160
<v Speaker 1>I just wanted to switch it up a bit. Oh wow,

0:19:24.200 --> 0:19:26.560
<v Speaker 1>look at you spicy. Also, the keyfood was out of

0:19:26.560 --> 0:19:31.000
<v Speaker 1>the organic. Hello, keyfood stock the organic? Yeah, Key Food,

0:19:31.080 --> 0:19:32.840
<v Speaker 1>do it? And I just like the organic, you know,

0:19:32.920 --> 0:19:38.240
<v Speaker 1>because it's better for pictures. Milk Here, the blueberries I

0:19:38.280 --> 0:19:39.440
<v Speaker 1>have floated to the top.

0:19:40.920 --> 0:19:44.440
<v Speaker 2>I just don't find dried fruit appealings I do. It

0:19:44.600 --> 0:19:46.200
<v Speaker 2>just is like little turds.

0:19:46.920 --> 0:19:56.200
<v Speaker 1>Oh my god. The quah that's quite crunchy, which not expired.

0:20:00.000 --> 0:20:02.000
<v Speaker 1>I gotta tell you a lot happening here. I don't

0:20:02.040 --> 0:20:05.920
<v Speaker 1>hate it. I don't hate it either. The qunchiness is odd.

0:20:06.119 --> 0:20:09.240
<v Speaker 1>I like it. I even like the dried fruit. Wow,

0:20:10.119 --> 0:20:13.840
<v Speaker 1>what's wrong with me everything? I think it's because the

0:20:13.880 --> 0:20:16.320
<v Speaker 1>granola is so good. See the granola. To me, I

0:20:16.359 --> 0:20:17.600
<v Speaker 1>don't like the granola's texture, but.

0:20:17.680 --> 0:20:19.400
<v Speaker 2>I love the granola's texture, and I think it adds

0:20:19.400 --> 0:20:21.920
<v Speaker 2>a nice little dash of sweetness that cuts through the

0:20:22.040 --> 0:20:23.320
<v Speaker 2>sourness of the berries.

0:20:24.640 --> 0:20:27.880
<v Speaker 1>Well, look at us, culinary masterminds uh huh. I hope

0:20:27.920 --> 0:20:30.600
<v Speaker 1>we get another nomination. For Best Food Podcast. Yeah. Meanwhile,

0:20:30.600 --> 0:20:32.159
<v Speaker 1>I like, no, how come no chef like wants to

0:20:32.200 --> 0:20:33.639
<v Speaker 1>talk to us or have us on their show or

0:20:33.720 --> 0:20:36.680
<v Speaker 1>anything like that. Bobby Flay's been here a thousand times

0:20:36.680 --> 0:20:38.240
<v Speaker 1>and he knows we're all about. He even signed the

0:20:38.240 --> 0:20:41.080
<v Speaker 1>book to me. So many cereal recipes in here, Bobby's

0:20:41.080 --> 0:20:43.560
<v Speaker 1>new cookbook. I mean he's lying because there's no serial

0:20:43.600 --> 0:20:47.080
<v Speaker 1>recipes in there, but he knows that we do this.

0:20:47.880 --> 0:20:49.680
<v Speaker 1>At some point, there's got to be some like what's

0:20:49.720 --> 0:20:51.160
<v Speaker 1>the show he does where you gotta like go find

0:20:51.200 --> 0:20:57.399
<v Speaker 1>stuff and make things? You know what? That like, we

0:20:57.760 --> 0:20:59.919
<v Speaker 1>should be on him one of his shows, Cereal something.

0:21:00.760 --> 0:21:04.399
<v Speaker 2>But if you're saying make something with it, cereal is

0:21:04.520 --> 0:21:07.840
<v Speaker 2>very simple. You pour in a bowl and then yet

0:21:08.080 --> 0:21:08.640
<v Speaker 2>use the milk.

0:21:09.240 --> 0:21:11.040
<v Speaker 1>Maybe it's made. Maybe there should be some kind of

0:21:11.040 --> 0:21:13.679
<v Speaker 1>one of those challenge shows where people make cereal with things.

0:21:14.000 --> 0:21:16.680
<v Speaker 2>I think we should just probably do like what would

0:21:16.680 --> 0:21:18.440
<v Speaker 2>probably get us the most attention if we just took

0:21:18.480 --> 0:21:22.120
<v Speaker 2>a cereal and just did like a in this episode,

0:21:22.160 --> 0:21:23.639
<v Speaker 2>we cover corn flakes.

0:21:23.760 --> 0:21:26.040
<v Speaker 1>No wait, hold on to say, hear me out Like

0:21:26.119 --> 0:21:28.520
<v Speaker 1>those bake off shows, you know, where they give them

0:21:28.560 --> 0:21:31.919
<v Speaker 1>like a certain they give them ingredients and like, all right,

0:21:32.040 --> 0:21:35.879
<v Speaker 1>make this out of that. We should have bins and

0:21:35.920 --> 0:21:38.359
<v Speaker 1>bins of different grains and flakes and hoops and oh's

0:21:38.720 --> 0:21:42.160
<v Speaker 1>and puffs and flavors and marshmallows and nuts and berries

0:21:43.160 --> 0:21:47.080
<v Speaker 1>and everything, and we should we should host it and

0:21:47.440 --> 0:21:49.840
<v Speaker 1>judge it, and there should be people on the show

0:21:50.000 --> 0:21:55.080
<v Speaker 1>having to make cereals from what we provide the ingredients,

0:21:55.680 --> 0:21:57.800
<v Speaker 1>you know, and then we judge it and they win,

0:21:58.520 --> 0:22:01.439
<v Speaker 1>and we call it like the Cereal Bowl or something

0:22:02.960 --> 0:22:06.320
<v Speaker 1>like during football season. Okay, on the Food Network Cereal Bowl,

0:22:06.400 --> 0:22:08.240
<v Speaker 1>the Cereal Bowl. Listen, if you're a part of the

0:22:08.280 --> 0:22:10.400
<v Speaker 1>Food Network and you're looking for a show based off

0:22:10.440 --> 0:22:12.760
<v Speaker 1>of cereal. I just came up with it. Yeah, you

0:22:12.840 --> 0:22:15.040
<v Speaker 1>basically just gave it away for free. Rip is up

0:22:15.080 --> 0:22:15.440
<v Speaker 1>for sale.

0:22:15.920 --> 0:22:19.240
<v Speaker 2>We would love, We would love, We would love that.

0:22:19.480 --> 0:22:21.840
<v Speaker 2>So get in contact with us somehow.

0:22:21.960 --> 0:22:24.560
<v Speaker 1>Come on, Bobby. Yeah. Anyway, after this, Gunola sits in

0:22:24.560 --> 0:22:27.120
<v Speaker 1>the milk for a little bit. It's good. It kind

0:22:27.119 --> 0:22:28.760
<v Speaker 1>of softens it up a tiny bit. I'm gonna give

0:22:28.760 --> 0:22:30.760
<v Speaker 1>that four bowls. I like it. I'm good. I'm giving

0:22:30.800 --> 0:22:34.400
<v Speaker 1>it also three balls in a spoon. I would good,

0:22:34.600 --> 0:22:37.359
<v Speaker 1>really like the whole thing. It was really nice. And

0:22:37.480 --> 0:22:39.600
<v Speaker 1>for you, that's out of character because you hate hate

0:22:39.680 --> 0:22:42.520
<v Speaker 1>dried cereals. You just hate fruit. All cereals dry toeput,

0:22:42.640 --> 0:22:47.760
<v Speaker 1>milking them. Dear me, so silly. I don't know where

0:22:47.800 --> 0:22:53.239
<v Speaker 1>I am. What's a cereal? Okay, it's going on, all right,

0:22:53.280 --> 0:22:55.840
<v Speaker 1>we're look. This is one of the longest episodes in

0:22:55.840 --> 0:22:57.240
<v Speaker 1>a while, so we're gonna get going. Thank you for

0:22:57.320 --> 0:23:00.160
<v Speaker 1>listening to Serial Killers. Please follow us on Instagram at

0:23:00.200 --> 0:23:03.080
<v Speaker 1>serial Killers piece and check out our friends on Instagram

0:23:03.480 --> 0:23:05.280
<v Speaker 1>Farmland Fresh Dairies and.

0:23:05.320 --> 0:23:07.439
<v Speaker 2>Do you know what Farmland Fresh dairies cells?

0:23:08.480 --> 0:23:13.160
<v Speaker 1>Milk and milk products, milk milk. How does this work?

0:23:13.680 --> 0:23:14.240
<v Speaker 2>What? Oh?

0:23:14.359 --> 0:23:18.800
<v Speaker 1>Got it? Yeah? Take a picture selfie, say cheese, hey,

0:23:19.880 --> 0:23:24.440
<v Speaker 1>milky apeeee Hey. That's gonna take about four minutes to

0:23:24.480 --> 0:23:27.000
<v Speaker 1>develop because the film is very old. Oh yeah, why

0:23:27.080 --> 0:23:29.440
<v Speaker 1>did you bring it here? And Garrett needed to borrow

0:23:29.480 --> 0:23:31.399
<v Speaker 1>it and I keep like sneaking pictures of diamond and

0:23:31.440 --> 0:23:33.040
<v Speaker 1>she gets angry at me. Oh my god. We should

0:23:33.119 --> 0:23:35.159
<v Speaker 1>use this for celebrities. Okay, thank you for listening to

0:23:35.200 --> 0:23:37.359
<v Speaker 1>Serial Killers. Until we see you next week, Say crunch,

0:23:37.400 --> 0:23:42.480
<v Speaker 1>ANDREWO Runch. That's it. That's it. It may not develop

0:23:42.680 --> 0:23:43.960
<v Speaker 1>because it's expired.

0:23:45.440 --> 0:23:45.800
<v Speaker 2>That's it.