Speaker 1: Hey, Andrew, Hey Scotty, Welcome to.
Speaker 2: Serial Killers, Episode X ten. It's ten, this.
Speaker 1: Is ten, but your mouth and let me have this one.
Speaker 1: It's episode X.
Speaker 2: You may have your ex. You know, David Brody promised
Speaker 2: us like a jingle or a show open for the
Speaker 2: longest time? Where is it?
Speaker 1: It's right here? Wasn't that great?
Speaker 2: I didn't hear anything, Scott.
Speaker 1: This is the magic of audio production. You were supposed
Speaker 1: to add it.
Speaker 2: Yeah, but what I'm saying is he didn't make it yet,
Speaker 2: so it'll be coming up in episode eleven.
Speaker 1: You just made me look like an idiot.
Speaker 2: You do that yourself, So welcome to Serial Killers. I'm
Speaker 2: a pissed off Andrew, and I'm a happy Scottie Bee.
Speaker 2: You know, this is an offshoot from Elvis Duran in
Speaker 2: the Morning Show. It's under the Elvis Duran in the
Speaker 2: Morning Show umbrella of podcasts. So thank you for listening
Speaker 2: to us. It's serial Killers with a C. And you
Speaker 2: could follow us on Twitter at serial Killers PC. You
Speaker 2: could be our hundredth follow because we're at ninety nine
Speaker 2: right now.
Speaker 1: No way. Yeah, why is that getting faster Twitter followers
Speaker 1: than I am? I feel like I tweet fun things.
Speaker 2: Because the show is awesome. Yeah, people have to eat. Hey,
Speaker 2: we got to get right to it because we're going
Speaker 2: hardcore today.
Speaker 1: Okay, so this is the offshoot on if you listen
Speaker 1: to episode nine, you know we reviewed peanut butter cereals.
Speaker 2: Yes, and we were gonna do these all together. But
Speaker 2: I feel like this is a different category because today
Speaker 2: we're going to do chocolate peanut butter cereals. Okay, all right,
Speaker 2: So I was out shopping yesterday. Some of these ahead
Speaker 2: of my basement. Some of them are brand new. I mean, well,
Speaker 2: they're all brand new as far as the box goes,
Speaker 2: but I mean some of them are like brand new
Speaker 2: cereals because we still do classics and new school.
Speaker 1: One day, you're going to bring in just some old
Speaker 1: ass cereal. I'm gonna be like Scott, it's great, it's
Speaker 1: very soggy.
Speaker 2: All right, So I'm gonna go under the counter and
Speaker 2: pull out my bag. Wait, whate So what are you
Speaker 2: doing on your phone? Will you stop? You need to
Speaker 2: concentrate on the show. What's so important?
Speaker 1: So important?
Speaker 2: All right? You want to start with classic, You want
Speaker 2: to start with brand because there's there's a brand new
Speaker 2: one here that just came out super excited to try.
Speaker 2: I want to say, Okay, so we'll go classic. The
Speaker 2: most classic in this bag is Reese's Puffs. I love
Speaker 2: Reese's Puff. Cereal been around for a couple of years now,
Speaker 2: how many years? I really freaking hate you because I did.
Speaker 2: I really didn't do my research on this one. But
Speaker 2: you know I'll do it live right now. Don't care.
Speaker 2: Here we go. Can you talk while I type? Because
Speaker 2: I can't talk it type at the same time. Yeah.
Speaker 1: So, Reese's Puffs are great and delicious. Reese's Peanut butter
Speaker 1: Cups are actually my favorite chocolate.
Speaker 2: I'm still typing.
Speaker 1: That's great. You're just leaving me out to dry on
Speaker 1: this episode. Uh, really making me look like a.
Speaker 2: Goof are okay? So this is a General Mill Cereal
Speaker 2: we know that. Would you stop looking at the TV.
Speaker 2: I'm getting angry with you. I don't care if there's
Speaker 2: some government crap going on. This is Cereal talk. We
Speaker 2: don't care about serious things here. We care about Cereal.
Speaker 2: I hate you. Hey. Reese's Puffs was introduced by General
Speaker 2: Mills in nineteen ninety four. No, I can't believe it's
Speaker 2: been around that long.
Speaker 1: I was three years old.
Speaker 2: I'm not sure if I believe that. I mean, you
Speaker 2: can't always believe everything Wikipedia tells you.
Speaker 1: Okay, can I just debunk that myth really quick?
Speaker 2: Sure?
Speaker 1: Who do you think is going in editing the Reese's
Speaker 1: Puffs Wikipedia right now? That you're like, we can't trust it.
Speaker 2: It's that other serial podcast and they're like, we're gonna
Speaker 2: screw the serial Killers.
Speaker 1: I mean the serial Killers that were the serial Killers
Speaker 1: before we took the name and thought we were creative.
Speaker 2: Hello, I thought of name. Didn't realize there was another
Speaker 2: one until you pointed it out to me.
Speaker 1: Well, technically I was supposed to do my research on
Speaker 1: that ones. That's a fail on my bit.
Speaker 2: Okay, Well, anyway, they haven't had a new episode in years,
Speaker 2: so anyway, let's break into it, because this one's going
Speaker 2: to go long because we've got three more to do
Speaker 2: after this. Oh, I just ripped the box top. I'm
Speaker 2: very angry all right now. I told you I think
Speaker 2: that these are going to be much like the cap'n
Speaker 2: Crunch peanut butter Crunch cereal with just some chocolate thrown in. Yeah,
Speaker 2: because it's pretty. It's the same shape, it's the same texture.
Speaker 1: Reese's Puffs are some of my favorites.
Speaker 2: Oh my god, the same smell too.
Speaker 1: I love it.
Speaker 2: Now. Is this chocolate or is it chocolate e? I
Speaker 2: don't know. It doesn't say, but it is sweet and
Speaker 2: crunchy corn puffs.
Speaker 1: I'm very excited. I love Reese's Puffs.
Speaker 2: Well, I mean, we already know what the tastes like.
Speaker 2: They are delicious and I love them, but we've never
Speaker 2: rated them before. So here we go, breaking out the
Speaker 2: one percent milk, because that's where we're going from now on.
Speaker 1: No more skim Why the fat or the better? Okay,
Speaker 1: I honestly think I might be lactose intolerant.
Speaker 2: You will be after this.
Speaker 1: Yeah, you really don't have to keep giving.
Speaker 2: Me this much cereal. Oh it's good.
Speaker 1: I just do a tasting I take away. You need
Speaker 1: like four balls, Like I literally just need a small
Speaker 1: Look at how much cereal I have on the desk
Speaker 1: right now. You need to eat more. You have three
Speaker 1: empty cups.
Speaker 2: Cereal is delicious.
Speaker 1: No, it's funny you have three empty cups. But we've
Speaker 1: only reviewed it. This is our third cereal.
Speaker 2: I can't stop eating. Okay, all right, here you go
Speaker 2: Reese's puffs from General Mills.
Speaker 1: Mm hmm yeah, four bowls in a boom. Wow, have
Speaker 1: a good day.
Speaker 2: I mean it really tastes like the candy bar. Yeah,
Speaker 2: it really does. Somehow, they they nailed it.
Speaker 1: It does it perfectly. The chocolate is amazing, the peanut
Speaker 1: butter is amazing. You know what I'm gonna do. That's
Speaker 1: gonna be really innovative. Tell me, I'm going back to
Speaker 1: episode nine putting in some of my cap and crunch.
Speaker 2: Are they still crunchy? By the way, after all this time.
Speaker 1: They're socky. But that's why I love them. I'm mixing
Speaker 1: and matching.
Speaker 2: Quaker and General Mills combined. They're friends. Oh my, all right,
Speaker 2: I will also give Reese's four bowls and a spoon boom.
Speaker 2: It could hit five bowls if they added marshmallows. I'd
Speaker 2: like to. I need the sugar overload.
Speaker 1: We are now renaming this podcast. It's not Serial Killers,
Speaker 1: It's Diabetes, the podcast.
Speaker 2: We said we were gonna stop talking about diabetes.
Speaker 1: Okay, I'm let me put out this disclaimer. Scott, if
Speaker 1: you have diabetes and you're listening, we apologize for the jokes.
Speaker 2: Yes, Wilfrid Brimley I'm sorry, who what? You don't know
Speaker 2: who Wilfrid Brimley is?
Speaker 1: Should I?
Speaker 2: Yes, he's the diabetes guy. I got diabetes. That looks
Speaker 2: like the Quaker guy.
Speaker 1: Yes, yes, okay.
Speaker 2: He was in Cocoon in the eighties with the big
Speaker 2: bushy mustache.
Speaker 1: I never saw Cocoon.
Speaker 2: All right, now I gotta go. All right, So Reese's
Speaker 2: Puffs is awesome. Oh I think you saw. I don't
Speaker 2: want you to see this yet, So we're gonna tone
Speaker 2: it down a little bit, all right. This is a
Speaker 2: this is a newer release. This is a newer release.
Speaker 1: Sister's so serious when you talk. We're gonna tone it
Speaker 1: down a bit because he's going that crazy that we
Speaker 1: need to tone it down.
Speaker 2: I mean, as far as the sugar levels go, and
Speaker 2: you just said you wanted to add marshmallows to Reese's Puffs,
Speaker 2: you are past the point of being too sugary, okay,
Speaker 2: of just trying to like just turn it down a notch.
Speaker 2: All right, So this is relatively new from Cheerios. Okay,
Speaker 2: another General Mill cereal because we love General Mills.
Speaker 1: The fact that you know what cereals belonged to, which, like,
Speaker 1: did you study this as a kid.
Speaker 2: I am the general. Just call me General Mills. No,
Speaker 2: I didn't study it. If you'd named any cereal, I'll
Speaker 2: tell you who makes it.
Speaker 1: And again that's why I'm asking you, why do you
Speaker 1: know this?
Speaker 2: It all stems back to like my couponing craziness because
Speaker 2: I know what's on sale when, and I know what
Speaker 2: who makes what. You know how much I can get
Speaker 2: a box for, like this box forty nine cents?
Speaker 1: Can I say? My mom was like, all start buying
Speaker 1: cereal for you. I'm like, Mom, I love you. But
Speaker 1: Scott gets it forty nine cents.
Speaker 2: Yeah, although I have to tell you the from the
Speaker 2: last episode, the Nutter butter cereal. Yeah, that cost me
Speaker 2: five dollars that freaking box. I was so angry. I
Speaker 2: was shaking as I was checking out. I had no coupon,
Speaker 2: it was not on sale. But we do it for
Speaker 2: the listeners.
Speaker 1: You really are those hundred people following us on Twitter.
Speaker 2: It's worth it to me though, because there really aren't
Speaker 2: too many pure peanut butter cereals.
Speaker 1: Let me tell you, I needed it. You were better
Speaker 1: off just lighting that five dollar bill on fire because
Speaker 1: that was trash or whatever.
Speaker 2: Dude, all right.
Speaker 1: Ooh, okay, give me a small amount.
Speaker 2: These o's look different. Wait a minute, these o's look
Speaker 2: a little bit different than regular plain old cheerios.
Speaker 1: Are a little bit flatter and fatter.
Speaker 2: Flatter and fatter. That's not possible. How wider you mean?
Speaker 1: Yeah? Yeah, look at how like? I don't. I don't
Speaker 1: know if I like the smell of this. Why is
Speaker 1: it smell like taco seasoning?
Speaker 2: We're better together. That's why we've combined the sweet taste
Speaker 2: of real cocoa and peanut butter into a single bowl
Speaker 2: of chocolate peanut butter cheerios. Real cocoa, real peanut butter.
Speaker 1: I'm why does it smell like taco seasoning.
Speaker 2: I'm right, it has a little bit of an odd taste,
Speaker 2: but that's because it's not overpoweringly sweet. We've drank a
Speaker 2: lot of milk.
Speaker 1: I'm again. You keep over pouring. I don't finish the cereals.
Speaker 2: But we have to drink the cereal milk after all. Right,
Speaker 2: here we go. I can't wait for new chocolate peanut
Speaker 2: butter cheerios. And I love the fact that it actually
Speaker 2: says chocolate and not chocolate e, so I know there's
Speaker 2: real chocolate in it. Let's dig in.
Speaker 1: Oh god, this smells disgusting. Oh god, coffering, Oh my god,
Speaker 1: what that is the most disgusting thing I've ever tasted
Speaker 1: in my life.
Speaker 2: I'm pretty sure I just spit on the board. Oh
Speaker 2: my god, it's okay.
Speaker 1: No, none of this is okay. This is the most
Speaker 1: disgusting thing I've ever tasted.
Speaker 2: You're offending the general.
Speaker 1: I don't care. I'm just gonna say this is the worst.
Speaker 1: Nothing about this is good. When I said it smelled
Speaker 1: like taco seasoning, picture eating that.
Speaker 2: Then I like it on my tacos.
Speaker 1: Yeah, this is nasty. This doesn't even get I'm not
Speaker 1: giving this a spoon, and I'm not giving this a bowl.
Speaker 1: Teary is pure trash. How are you eating another spoon.
Speaker 1: I don't have to finish it.
Speaker 2: I'm just testing it to make sure test well. I'm
Speaker 2: gonna drink the milk.
Speaker 1: I'm the only person here. Stop doing this, So.
Speaker 2: I'm joking.
Speaker 1: This is straight up trash.
Speaker 2: I'll go a spoon on it.
Speaker 1: This is disgusting.
Speaker 2: My kids would like it. I'll give it a spoon.
Speaker 1: Your kids like eating taco seasoning.
Speaker 2: Like I said, it's trying to be a little bit healthier.
Speaker 2: So that's why it's not overly sweet. If there was,
Speaker 2: If this was a lot sweeter, I think you'd like
Speaker 2: it more.
Speaker 1: Why is it that cheerios by themselves taste so good?
Speaker 1: Why is it that the minute I you just step back,
Speaker 1: they're so boring? Okay, I will take boring over. Whatever
Speaker 1: the fuck?
Speaker 2: This is great? Now we have to slap the explicit
Speaker 2: sticker on it.
Speaker 1: Listen, it's worth it because people need to know stop
Speaker 1: buying this. Do not buy this if you see it
Speaker 1: in the store. Literally just put your hand on the
Speaker 1: shelf and wipe them all on the floor.
Speaker 2: I'm not going to go that far with it. I'm
Speaker 2: not going to offend the general I think that it's okay.
Speaker 2: I wouldn't buy it again to eat, But if you
Speaker 2: want to try it, what the hell try it? You
Speaker 2: know we're not here to say don't eat stuff.
Speaker 1: I am don't eat this. This is gross?
Speaker 2: All right, let's move on. Then. Do we have some
Speaker 2: lemon sorvet so you can clear that out of there.
Speaker 1: The weird part about that one The aftertaste isn't bad
Speaker 1: because it tastes like a cheerio drink.
Speaker 2: The milk. No, come on, just drink the milk.
Speaker 1: I don't want to get anywhere near the cereal, all right.
Speaker 2: Next, stup, oh pebbles and bambam on this box. Okay,
Speaker 2: you know what that means. It's peanut butter and cocoa pebbles.
Speaker 1: Great.
Speaker 2: Why can't you be enthusiastic about these things because they're
Speaker 2: wearing turtle helmets on the back.
Speaker 1: Okay, then I like it, all right.
Speaker 2: I mean, and I've said it before, Coco pebbles my
Speaker 2: favorite cereal of all time. Growing up as a child,
Speaker 2: if there was Coco pebbles, it was a special time.
Speaker 1: I have to say, I'm I'm not trying to laugh
Speaker 1: at your special time.
Speaker 2: And it brings back memories of when there was Fred
Speaker 2: Flintstone coin purse as the prize, and some dick at
Speaker 2: camp took it from me and stole my Fred Flintstone
Speaker 2: coin purse and my brother punched him and got it
Speaker 2: back for me. See memories from Fruity and Cocoa Pebbles.
Speaker 1: You're listening to Cereal Killers, a podcast about cereal.
Speaker 2: And thank you for listening. So new peanut butter and
Speaker 2: Cocoa pebble cereal from Post I am very optimistic. I am.
Speaker 2: I know that you're a little uh angry.
Speaker 1: I'm scarred. Yeah, I was gonna after eating the cheerios thing.
Speaker 1: I can't do it.
Speaker 2: Who can you sniff this?
Speaker 1: Sure? It's not bad.
Speaker 2: Doesn't smell like peanut butter or chocolate. So let's yeah,
Speaker 2: you're right, this is a crisp rice cereal.
Speaker 1: It kind of smells like, wait, what are these like
Speaker 1: mocha coffee?
Speaker 2: But look, shake it up. There are there are pieces
Speaker 2: in there that are white. There's like the tan peanut
Speaker 2: butter pieces, and then there's the chocolate pieces, and then
Speaker 2: there's like white pieces. Yeah.
Speaker 1: Again, it smells like a cup of like have you
Speaker 1: ever had cafe to vita?
Speaker 2: Here we go, sweetened rice cereal, natural and artificial peanut
Speaker 2: butter and chocolate flavors. Oh god, I don't want artificial flavors.
Speaker 1: Throw it in the trash.
Speaker 2: Nah, we're gonna try it.
Speaker 1: Did you eat all of the cheerios?
Speaker 2: I did? There's something wrong with me.
Speaker 1: So that means that this is now your fifth cup
Speaker 1: of cereal?
Speaker 2: Not on this podcast, it's only our third.
Speaker 1: No, we said it was a double episode.
Speaker 2: Whatever. Some people are not listening to them at the
Speaker 2: same time.
Speaker 1: Oh okay, all right, there's your milk. Thank you again.
Speaker 1: The overabundance of film complaint.
Speaker 2: We got to support the cow as my friend.
Speaker 1: All right, you ready, if a poor cow knew he
Speaker 1: died for us to have you're such an idiot.
Speaker 2: Cows don't die when they give milk. It's not like
Speaker 2: a bumblebee when it stings, you would dies. It's a cow.
Speaker 2: They give milk forever. Just pull on the otters.
Speaker 1: Okay, ready, thing tells me you're wrong about farming.
Speaker 2: But what two? Three?
Speaker 1: Uh?
Speaker 2: I don't like this.
Speaker 1: I don't like it. I'm gonna swallow it because this
Speaker 1: one isn't as bad.
Speaker 2: No, Pebble Cereal, you have failed me.
Speaker 1: This gets a bowl for me. I'm not gonna have
Speaker 1: another spoonful. But it wasn't the worst thing I've tried.
Speaker 2: No, I'm a Pebbles fan through and through. But I
Speaker 2: hate this. Okay, I'm angry. I can see this. We're
Speaker 2: flip flopping on this one.
Speaker 1: This one. I'm gonna give it a bowl because, like
Speaker 1: you said.
Speaker 2: No, I won't eat this again. Ye, this gets nothing
Speaker 2: from me. Wow, you actually put a whole cup of
Speaker 2: cereal away it's nothing.
Speaker 1: It's not my favorite.
Speaker 2: Wait till next week when we get to try this
Speaker 2: one marshmallow fruity pebbles. Yeah, but can't do it this
Speaker 2: time because we're all about peanut butter.
Speaker 1: Now it seems like peanut butter is working great, So
Speaker 1: I'm really happy that we've decided to dedicate six whole
Speaker 1: bowls of cereal.
Speaker 2: It tastes like my dead grandma's skirts.
Speaker 1: When did you ever try your dead grandma's skirt?
Speaker 2: It has like essence of muthball. I don't like it.
Speaker 2: I can't get the taste out of my mouth.
Speaker 1: Well, now you know how I feel with the cheerios.
Speaker 2: We need Kelloggs to save us.
Speaker 1: Okay, have we liked any of them?
Speaker 2: I'm sweating, I really am sweating.
Speaker 1: This is four whole cups of cereal and you pour
Speaker 1: yourself party amounts.
Speaker 2: I don't know what to do. I need a cold towel.
Speaker 1: You need help, dude.
Speaker 2: I don't know what to tell you. I need look
Speaker 2: at this counter again.
Speaker 1: I no one told you to eat this much cereal.
Speaker 2: Were like closing in on twenty minutes here. I need
Speaker 2: Calloggs to save us. This is brand new. When I
Speaker 2: saw it. I got really excited even satting your picture when.
Speaker 1: I was in the sand market, to which I said, wow,
Speaker 1: that's great, thank you for thinking of me.
Speaker 2: Chocolate peanut butter corn pops.
Speaker 1: Are you kidding me? Right now?
Speaker 2: This is a thing made with real peanut butter and
Speaker 2: chocolate from our friends at Kellogg's, And they are proud
Speaker 2: out of this one because it says Kellogg's right on
Speaker 2: the box. Let me tell you, like the Luccio's and
Speaker 2: the other one that wouldn't say Kelloggs. I don't know why.
Speaker 1: But corn pops, I'm just going to say it like,
Speaker 1: we haven't tried it by itself yet, but corn pops
Speaker 1: to me is a five bowl just off the bat.
Speaker 2: Really.
Speaker 1: Oh yeah, corn pops are one of my favorites.
Speaker 2: Oh look, there's a casting couch of auditions on the
Speaker 2: back with apple Jack, Crave and the whole kellogg family here.
Speaker 1: I don't like Crave Cereal. We haven't even had it yet,
Speaker 1: I know, but I've tried it before.
Speaker 2: I'm so sorry. I'm so sorry. That was so gross.
Speaker 1: I'm sorry you just burped on this podcast With my apologies.
Speaker 1: The standards are so low.
Speaker 2: All right, let's bust this open. By the way, I
Speaker 2: love Kellogg's Family Rewards. I'm not sure if you're aware,
Speaker 2: but it's a rewards program that Kellogg's has and you
Speaker 2: can just sign up online at Kellogg'sfamilyrewards dot Com. Yeah,
Speaker 2: and you get all kinds of free stuff and coupons
Speaker 2: and everything.
Speaker 1: So like what rewards? Like what am I getting for free?
Speaker 2: You can get some Tucan sam socks.
Speaker 1: No, nothing about that sounds like.
Speaker 2: I want to redeem this code bowls and coupons, coupons.
Speaker 1: You can.
Speaker 2: You can redeem your points for coupons, which is great.
Speaker 2: How do you think I get boxes a surreal so cheap?
Speaker 2: How many people do you think buy cereal like you do?
Speaker 2: Though there's plenty of people really. Yeah, Because you just
Speaker 2: link it to your store loyalty card and it knows
Speaker 2: what you bought and you just collect points. You don't
Speaker 2: have to do anything except by h all right, So
Speaker 2: let's open this up. Nice thick bag. I like that.
Speaker 2: M oh god, take a sniff. No, maybe it tastes
Speaker 2: better than it smells.
Speaker 1: I don't want to keep eating this cereal.
Speaker 2: It's so grow.
Speaker 1: Doing a two part episode was the biggest mistake.
Speaker 2: Let me tell you, Christina, I don't thank you for
Speaker 2: you know, recommending us doing the peanut butter explosion episodes.
Speaker 2: But I don't know. I don't I don't think we
Speaker 2: can do something.
Speaker 1: Just walked in and gave you the nastiest side.
Speaker 2: Oh good, you know what? This just diamond repellent because
Speaker 2: there's peanut butter everywhere. So she's not wearing a mask
Speaker 2: because there's peanut dust everywhere. All right, this is the
Speaker 2: last one for this episode because we have to get
Speaker 2: out of here. I need to go to the bathroom.
Speaker 1: You also need to like wipe the sweat off, Like
Speaker 1: why are you sweating?
Speaker 2: I don't know, I don't know. Something is the matter?
Speaker 1: All right?
Speaker 2: Here we go.
Speaker 1: I don't want to do this anymore.
Speaker 2: You ready, kiddo? This is touch I don't know. Maybe
Speaker 2: Kellogg's is gonna save us.
Speaker 1: Do you think that we should start videoing this? Yeah?
Speaker 2: I don't know if people want to see this, although
Speaker 2: when I split the milk out before, that might have
Speaker 2: been a I.
Speaker 1: Don't want to watch you sweat.
Speaker 2: Here we go. It's Kellogg's Chocolate peanut butter pops. Are
Speaker 2: you ready? Oh? Come on? Tack it on the bipe.
Speaker 2: They're not bad. Tack it on the bipe. Okay, I
Speaker 2: definitely taste the original corn pops underneath that coating of
Speaker 2: goo on there.
Speaker 1: It gets two balls.
Speaker 2: I do. I taste and it's good.
Speaker 1: It's two balls. This isn't good. I don't want to
Speaker 1: eat this anymore.
Speaker 2: I will agree with you. That'll get two balls as well.
Speaker 1: So literally, the only cereal we've liked this entire podcast
Speaker 1: is Reese's puff Cereal. Yeah, we had better luck with
Speaker 1: peanut butter cereal. Well that's actually false because I hate
Speaker 1: an under butter cereal.
Speaker 2: I liked it, but that's a different episode. Don't confuse people, dude.
Speaker 1: It's a two part episode.
Speaker 2: Can we get Diamond to roll the trough in here?
Speaker 2: I need to throw off? All right, Well, I.
Speaker 1: Feel like this is a fail of epic proportion.
Speaker 2: I think so too, And we apologize that we just
Speaker 2: couldn't do it for you this time around, but next
Speaker 2: week you don't have planned what well? I mean the
Speaker 2: We're gonna do the fruity pebbles and marshmallos at some point,
Speaker 2: but we need some healthier cereals like this is just
Speaker 2: this is like I don't feel good.
Speaker 1: Well, again, nobody's told you to eat every piece of
Speaker 1: cereal and every cup that you pour, so you pour
Speaker 1: very hard, prey amounts of cereal into each cup.
Speaker 2: I'm a generous guy. Our next too Much episode is
Speaker 2: going to be all about strawberries, so think about that.
Speaker 1: I am and I don't want to do this anymore.
Speaker 1: Oh boy, this is too much.
Speaker 2: I love you too, Andrew. Oh great, So follow us
Speaker 2: on Twitter at serial Killers PC. That PC is for
Speaker 2: podcasts in case you didn't realize it, and the cereal
Speaker 2: is with us C We're on Twitter where I think.
Speaker 2: Just on Twitter, Andrew is Andrew Pug. I'm Zee Scotti B.
Speaker 2: This is Serial Killers Episode ten, and somehow or another
Speaker 2: there will be another one, so stay tuned. Thank you
Speaker 2: so much for listening, Thank you for your support, Thank
Speaker 2: you for all your suggestions. We may not take them
Speaker 2: all anymore, but we thank you for listening.
Speaker 1: Let me tell you something until next Peanut butter Cereal,
Speaker 1: it needs to be fixed, or if it's not broke,
Speaker 1: don't fix it. Because listen, cap'n Crunches. Peanut Butter Crunch
Speaker 1: is delicious. The Reese's Puffs is delicious.
Speaker 2: Great, Please can just end this I have to go
Speaker 2: to the bathroom.
Speaker 1: No, now, I want to keep talking.
Speaker 2: Until next time. Cereal Lovers, crunch. You're not even gonna
Speaker 2: say it.
Speaker 1: Oh my god, the peanut cheerios and I just wanted
Speaker 1: to vomit.
Speaker 2: Can you just say crunch so we can go Crunch Crunch,