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Speaker 1: Get your hands together, and we're gonna start to party.

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Speaker 2: And start part I'm ready to party.

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Speaker 3: The Elvis Duran After Party.

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Speaker 2: All the party's over, it's the after Party podcast. Uh, well,

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Speaker 2: you know, let's bring the party back. Party. Yeah, Danielle's here,

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Speaker 2: and there's Scotty b and I see Nate. I see Danielle,

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Speaker 2: I said, Danielle. Daniels here twice. Here's Gandhi, and there's

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Speaker 2: Garrett and Scotty.

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Speaker 3: Hi.

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Speaker 2: Let's get going. Thank you guys for a happy birthday.

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Speaker 2: If you're listening to this podcast beyond August fifth. We

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Speaker 2: were doing this on August fifth, but tomorrow August sixth,

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Speaker 2: that's the big birthday celebration for Scotty. Be everyone. Scotty's

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Speaker 2: turning the big five. Oho, and it doesn't seem to

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Speaker 2: be affecting you at all. You're just ready for another day.

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Speaker 2: You're full of positivity and optimism. You're you're having a

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Speaker 2: good life, Scott, I am having a good life.

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Speaker 4: You know what, Every year is another chapter and the

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Speaker 4: best chapter is yet to come. I believe.

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Speaker 5: Yeah.

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Speaker 2: Hell yes, no, no, it's no. This is as good

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Speaker 2: as it gets. So any birthday wishes.

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Speaker 5: Yeah, to help your chapter birthday ever.

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Speaker 4: Well, thank you. Well, you know what, I'm just trying

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Speaker 4: to I'm trying to figure out how to get to

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Speaker 4: work tomorrow, because if we're having lunch after the show,

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Speaker 4: I'm probably gonna drink a little bit, since you know,

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Speaker 4: we drink at things, and then I'm ingenough to take

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Speaker 4: the train home, I guess, because I'm not gonna be

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Speaker 4: able to drive, so I don't know how to get

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Speaker 4: to take an uber spending one hundred twenty bucks a day.

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Speaker 4: I will get you a ride home tomorrow. No, I

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Speaker 4: need to ride too.

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Speaker 1: Oh my god, that's asking for a little bit much.

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Speaker 4: No, I can't take the train in, but I could

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Speaker 4: take the train home. So I need to ride to

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Speaker 4: work tomorrow. If anybody wants to.

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Speaker 1: Drive me, Who's that's a little bit much.

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Speaker 4: I think I'd be a great fiftieth birthday present for

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Speaker 4: want of you to drive out and come pick me up?

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Speaker 2: Okay, okay, I will send someone to pick you up

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Speaker 2: in the morning and bring it away. And you want

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Speaker 2: them to take you home too?

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Speaker 1: No?

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Speaker 4: No, no, I could take the train home. That's easy.

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Speaker 2: Actually, the train's faster because otherwise he would take seven hours.

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Speaker 4: Traffic is horrific. Okay, done deal.

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Speaker 2: When we're done with the podcast, we'll talk it. We'll

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Speaker 2: set it up for you.

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Speaker 1: All this over two beers.

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Speaker 4: No, I'm gonna have like three or four. Oh wow.

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Speaker 2: It only takes one beer for him to get nuts anyway,

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Speaker 2: So there's that.

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Speaker 4: I'm looking forward to it, though.

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Speaker 2: Are you sure there's no surprises waiting for you there?

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Speaker 4: I mean, I think that the day is going to

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Speaker 4: be full of surprises. I truly do. But I'm just

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Speaker 4: gonna go with it from definitely, you know, but I'm

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Speaker 4: dead serious. Just hanging out with all of you at

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Speaker 4: lunch tomorrow is going to be the best part of

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Speaker 4: my day. So we give Scotty all of our leftovers.

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Speaker 5: Oh, he would probably love that.

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Speaker 4: No, I don't. I don't eat random I don't eat

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Speaker 4: other people's leftovers. I barely eat my leftovers.

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Speaker 3: You know.

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Speaker 4: I was a kid to go ahead. As a kid,

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Speaker 4: you know, I would never take leftovers home. My parents

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Speaker 4: would always bring it home and I would never eat

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Speaker 4: it because I had like cooties or something. I would

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Speaker 4: never eat leftover from a restaurant. Now, I don't care,

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Speaker 4: but I won't eat other people's leftovers.

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Speaker 2: Okay, really when you put all those things on those

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Speaker 2: people's bodies in your mouth, but you won't eat something

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Speaker 2: from the leftover.

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Speaker 4: Isn't it crazy? And I won't eat a brown spot

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Speaker 4: on a banana, but I'll eat other people's things but not.

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Speaker 2: He won't eat a brown spot at banana, but he'll

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Speaker 2: eat a brown spot out of your underwear. Yeah, no, no, please,

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Speaker 2: I'm looking at the menu for tomorrow without saying where

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Speaker 2: it is. Here we are lunch menu. Oh, shrimp cocktail,

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Speaker 2: lobster cocktail. Oh, colossal crab cocktail. Good god, man, who's

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Speaker 2: paying for this? Jungle lump crab cakes, maple glazed bacon,

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Speaker 2: steak and caviar and saltate shrimp. Oh my god, this

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Speaker 2: is all scary. Calm down.

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Speaker 4: I will tell you that something that Andrew rolled his

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Speaker 4: eyes at, because when you first set me the restaurant

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Speaker 4: that we were going to on there was king crab

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Speaker 4: legs market price. And then Andrew came around the other

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Speaker 4: day He's like, all right, well, what do you want

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Speaker 4: on the menu? I said, well, I really like the

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Speaker 4: crab legs. He said, no, there's no crab legs on

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Speaker 4: the menu. That's not one of the options. I said,

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Speaker 4: but no, it's on there, and he's like, no, it's

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Speaker 4: not one of the things. He said, I'll see what

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Speaker 4: I could do, but it's not. Where is he is?

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Speaker 2: He get it? Andre and Daniel get him in here.

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Speaker 2: So they're doing a prefix menu. Yeah, no, no, no, no, no, no, no,

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Speaker 2: you can get whatever you want.

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Speaker 4: Oh, okay, you and I'm paying.

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Speaker 2: I'm paying burgers something. There's steak on it too, Right, doesn't.

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Speaker 5: The prefix menu have all the things he wants on it? Now?

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Speaker 4: Well, did Andrew ask you what you wanted? He did?

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Speaker 4: He asked me what I wanted, but he said that's

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Speaker 4: not part of the menu.

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Speaker 2: Well, okay, hey Andrew, yep, And so this is all

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Speaker 2: prefix for his lunch tomorrow.

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Speaker 3: Yes, oh that's right.

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Speaker 4: We chose that. We chose them together, did we.

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Speaker 3: Yeah, we took one.

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Speaker 2: We have to be able to order off menu as well,

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Speaker 2: so they'll let us do that, I'm sure.

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Speaker 3: Oh, we picked like the rolls Royce of menus.

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Speaker 4: What's on there? Where is it?

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Speaker 1: Oh?

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Speaker 3: We got steak, we got salmon, we got the the

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Speaker 3: Royal Tower of.

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Speaker 2: The Seafood, the Royal Seafood Tower, the Royal Yeah, all

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Speaker 2: bow down to the Royal Seafood Talent. Yes, I know,

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Speaker 2: but we got to give him some lost ole king

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Speaker 2: crab legs. Well they'll they'll bring them, don't you worry.

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Speaker 3: That's in the Royal Seafood Tower.

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Speaker 4: No, no, but I want that as my meal.

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Speaker 3: Okay, then just ask them for for the meal.

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Speaker 4: Okay, we're gonna get whatever you want.

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Speaker 3: Chicken and yeah, I said steak, and there's also chicken.

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Speaker 6: It's just take it's just takeout. Is a chicken house?

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Speaker 6: Will there be shareables for the table?

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Speaker 3: Yes, my god, there's a whole shareable section. That's the

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Speaker 3: Royal Seafood Tower too.

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Speaker 2: Did you say share.

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Speaker 4: Okay?

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Speaker 2: So I see they have Kobe beef. I bet we

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Speaker 2: don't have any Kobe beef on our prefix?

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Speaker 3: Do that may have been so you don't have Rolls Royce.

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Speaker 3: Sometimes the door has the umbrella. I don't know if

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Speaker 3: we got that add on package, but we still got

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Speaker 3: a Rolls Royce. You know, just might be the nineteen

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Speaker 3: sixties for like old one question, how many of us

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Speaker 3: are going?

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Speaker 2: All of us?

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Speaker 5: I thought, is everyone going?

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Speaker 3: I think we're up to eighteen people?

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Speaker 2: Oh my god, Okay, we just order off the menu.

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Speaker 4: Is it too late to do that.

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Speaker 3: I guess, uh, this gives the most options for everything,

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Speaker 3: and everyone's probably gonna either get a piece of chicken

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Speaker 3: a steak. We can all split the seafood to start.

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Speaker 3: It just seems like the.

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Speaker 2: We're gonna do this prefix that that Andrew worked very

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Speaker 2: hard on. And then if you if you see something

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Speaker 2: on that menu that you have to have, then we

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Speaker 2: will lobby for it and get my eyes tend to

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Speaker 2: wander shot well except for scary Wait a second, seriously,

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Speaker 2: whatever you order you have to pay for.

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Speaker 4: You know that I canceled my big family birthday dinner

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Speaker 4: because of this lunch.

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Speaker 2: Why oh I was supposed to be tomorrow.

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Speaker 4: I want to be so full. I'm not having dinner

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Speaker 4: after this. That makes sense, I guess.

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Speaker 2: Okay, wait is this a podcast? This is kind of boss.

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Speaker 2: Thank you, Andrew, no problem. I'm not saying that you

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Speaker 2: were the boring you tomorrow.

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Speaker 5: I already feel bad for him because I know how

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Speaker 5: tomorrow is gonna go. Because whenever we do anything as

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Speaker 5: a group, everybody runs to Andrew, and it's like Andrew

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Speaker 5: with those basic things like bordering off of a menu,

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Speaker 5: and I just know how it's gonna go. I can

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Speaker 5: see it already already happening.

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Speaker 1: Oh, he's he's he's no longer dying on the inside,

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Speaker 1: he's dying on the outs.

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Speaker 5: Yeah, it's a slow meltain.

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Speaker 1: You bring him a little issue and he's like, yeah.

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Speaker 3: I asked him.

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Speaker 5: I asked him what he thought his job description was,

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Speaker 5: and he said babysitting adults. And I think he's actually

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Speaker 5: pretty accurate.

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Speaker 4: Especially when you're around Hello.

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Speaker 2: Yeah, so Garrett, you are gluten free in your life,

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Speaker 2: so you are free to order whatever you want as well.

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Speaker 1: Oh, I thank you very much. But the steakhouse, I'm good.

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Speaker 1: You can't go wrong.

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Speaker 2: Okay, and scary maybe tomorrow you not do your order

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Speaker 2: everything on the man. You just order what's available and

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Speaker 2: just enjoy it.

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Speaker 4: Can you do that?

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Speaker 2: Of course I can. I respect it and I will

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Speaker 2: hold that's not the table.

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Speaker 4: Yeah, I'm good, I'm good.

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Speaker 2: Yeah sure, yeah, all right, let's add some life to

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Speaker 2: this podcast.

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Speaker 1: So far, it's really you know, I just love the

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Speaker 1: fact that Scotty. Scotty's going to get in his car

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Speaker 1: tomorrow and think that are already something magical is going

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Speaker 1: to happen or surprise him where he thinks like maybe

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Speaker 1: I'm not going to work and I'm going on some

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Speaker 1: secret vag like that's what the day is going to

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Speaker 1: be like, because you're he already thinks after our lunch,

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Speaker 1: he's gonna go home and there's gonna be something there

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Speaker 1: for him from his family, and then apparently there's another

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Speaker 1: that surprise down the road. He's so I think he's

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Speaker 1: just setting himself up to be let down.

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Speaker 4: Well, I'm sad because my kids aren't even around this year,

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Speaker 4: so that makes are they well my uh, both both

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Speaker 4: of them are away. My younger one is in Virginia

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Speaker 4: bush gardens and the old ones out in the Hampton,

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Speaker 4: So you know, okay, suck.

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Speaker 2: Hey, wait, hold on, I have to send a car

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Speaker 2: to pick you up to bring you in. Well, you

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Speaker 2: don't have to leave your I'm gonna figure out. But

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Speaker 2: yes I need to ride in, but I'll figure it out.

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Speaker 2: What time do you have to leave your house to

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Speaker 2: get into the city.

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Speaker 4: I leave my house at four eighteen?

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Speaker 2: Oh, dear god, Yeah, your mind, I gotta I mean

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Speaker 2: retract that.

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Speaker 4: No, it's fine, I'll figure it out.

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Speaker 2: You can get Tommy escalade.

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Speaker 4: No, I don't trust that.

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Speaker 2: Is that one of your friends Tommy.

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Speaker 4: Escalator, Kenny escalate, No.

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Speaker 2: That's Kenny Kiah getting them all mixed. I keep forgetting

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Speaker 2: what just since someone all the way up to the

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Speaker 2: end of Long Island, I pick you up at four o'clock.

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Speaker 4: Jesus live at the end of the right in the middle.

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Speaker 2: All right, someone add some some pizzazz and to this.

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Speaker 5: Can we ask Scotty what he's looking forward to for

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Speaker 5: his birthday? Like, do you have gifts that you want?

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Speaker 5: Have you asked?

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Speaker 4: The only thing that I asked for was a full

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Speaker 4: deep house cleaning. My house is disgusting. Nobody helps me clean,

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Speaker 4: and I'm just overwhelmed. That's all I want this year?

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Speaker 4: Is that what your kids are for?

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Speaker 1: Yeah?

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Speaker 4: The kids do nothing. They mess it, they don't clean it. Okay,

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Speaker 4: now you walk it. If you walk barefoot downstairs in

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Speaker 4: my house on the tiles, your feet will be brown. Like,

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Speaker 4: we need to get you some parenting life.

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Speaker 1: Yeah, you don't have.

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Speaker 2: Somebody that comes in every couple of weeks that's what

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Speaker 2: you need. Yeah, No, I don't have that at least

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Speaker 2: weekly for you. You're dirty because you have a dog. Dogs

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Speaker 2: at dirt too, So I have two dogs twice the dirt. Well,

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Speaker 2: he looks my feet clean, so we're good there. Okay, right,

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Speaker 2: this is just this is this is like the worst

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Speaker 2: podcast ever, like a cesspool of.

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Speaker 3: Yeah.

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Speaker 5: I'm reporting Scotty for his birthday to HR Happy.

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Speaker 2: Birthday, Happy thank you, Happy birthday Scotti.

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Speaker 4: Tomorrow. I can't wait for tomorrow. See you guys, bye,

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Speaker 4: say goodbye. Sorry for the bad podcast.

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Speaker 2: The Elvis Terran after Party