1 00:00:05,240 --> 00:00:06,720 Speaker 1: Hey, this is Anny and Samantha. 2 00:00:06,760 --> 00:00:08,280 Speaker 2: I'm welcome to Steff. I never told you a production 3 00:00:08,280 --> 00:00:20,600 Speaker 2: of iHeartRadio, and I wanted to bring back a classic 4 00:00:20,640 --> 00:00:23,200 Speaker 2: we did. This was one of our third happy hour 5 00:00:23,239 --> 00:00:28,200 Speaker 2: we ever did, Samantha. Oh, uncle nearest whiskey. Yes, yes, 6 00:00:28,720 --> 00:00:32,080 Speaker 2: I mentioned this. I cannot remember for the life of 7 00:00:32,120 --> 00:00:34,280 Speaker 2: me in what episode, but I mentioned it recently in 8 00:00:34,320 --> 00:00:38,480 Speaker 2: an episode I believe we were talking about how after 9 00:00:38,520 --> 00:00:42,000 Speaker 2: the audiobook experience, we had such a great team and 10 00:00:42,080 --> 00:00:47,839 Speaker 2: we gifted the audio engineer with some uncle nearest whiskey, 11 00:00:48,440 --> 00:00:54,320 Speaker 2: and I mentioned that they are now the largest Grand 12 00:00:54,400 --> 00:00:57,000 Speaker 2: Champagne vineyard owner in Cognac, France. 13 00:00:57,240 --> 00:00:57,520 Speaker 1: Ool. 14 00:00:57,720 --> 00:01:01,360 Speaker 2: So yes, that's a bit of an update, very exciting. 15 00:01:01,480 --> 00:01:04,960 Speaker 2: I can't wait to see what comes of it. We'll 16 00:01:04,959 --> 00:01:05,920 Speaker 2: have to do revisit. 17 00:01:06,640 --> 00:01:08,880 Speaker 1: We need to get a bottle obviously. 18 00:01:10,080 --> 00:01:12,280 Speaker 3: Yeah, we need to get a bottle. But there were 19 00:01:12,319 --> 00:01:13,399 Speaker 3: a lot of news stories about it. 20 00:01:13,400 --> 00:01:15,000 Speaker 2: And it was really cool because I was like, oh, 21 00:01:15,040 --> 00:01:17,720 Speaker 2: I know them, like I know who you're talking about. 22 00:01:18,920 --> 00:01:21,720 Speaker 2: So that's always fun. But yes, I wanted to bring 23 00:01:21,800 --> 00:01:26,039 Speaker 2: back this classic episode in spirit of that, no pun intended, 24 00:01:26,280 --> 00:01:27,120 Speaker 2: so please enjoy it. 25 00:01:27,200 --> 00:01:27,400 Speaker 4: Cool. 26 00:01:33,800 --> 00:01:35,560 Speaker 1: Hey, this is Sandy and Samantha. 27 00:01:35,720 --> 00:01:38,120 Speaker 3: I'm welcome to Stefan Never told You Production ByHeart Radio. 28 00:01:47,160 --> 00:01:52,480 Speaker 4: Okay, Happy Thursday, Happy wind down. To everyone who is 29 00:01:52,600 --> 00:01:57,800 Speaker 4: joining us for our Happy Hour segment. Yes, and to you, 30 00:01:57,920 --> 00:01:58,760 Speaker 4: my friend. 31 00:01:59,440 --> 00:02:01,440 Speaker 3: And to you, we're happy to have you. 32 00:02:02,440 --> 00:02:03,040 Speaker 1: I can't help it. 33 00:02:03,080 --> 00:02:04,840 Speaker 4: Every time I do this, I had that like I 34 00:02:04,840 --> 00:02:09,640 Speaker 4: have to ease my voice and get really calm. For 35 00:02:09,680 --> 00:02:12,359 Speaker 4: some reason, I guess that's what I associate with happy Hour. 36 00:02:12,520 --> 00:02:14,960 Speaker 4: I don't know if this is your first time joining us, 37 00:02:15,080 --> 00:02:17,640 Speaker 4: Go grab your favorite beverage, whether it's a cocktail, a 38 00:02:17,680 --> 00:02:21,720 Speaker 4: sparkling water, or coffee, and let's cheers to the almost 39 00:02:22,000 --> 00:02:24,160 Speaker 4: end of the week. And I know a lot of 40 00:02:24,160 --> 00:02:26,680 Speaker 4: people's work schedule does not operate like that. And if 41 00:02:26,680 --> 00:02:29,840 Speaker 4: your job is never ending, like parenting, we know this 42 00:02:29,919 --> 00:02:32,200 Speaker 4: might be a small break to the continued hard work 43 00:02:32,240 --> 00:02:32,840 Speaker 4: you're putting in. 44 00:02:33,080 --> 00:02:35,320 Speaker 1: But hopefully you can take a break with us. 45 00:02:35,800 --> 00:02:39,040 Speaker 4: Or perhaps you're like me and don't even freaking realize 46 00:02:39,040 --> 00:02:41,480 Speaker 4: what day of the week it is, So there's that. 47 00:02:41,840 --> 00:02:42,080 Speaker 3: Well. 48 00:02:42,120 --> 00:02:45,160 Speaker 2: Also, we're not necessarily recording this on Thursday. 49 00:02:45,200 --> 00:02:46,480 Speaker 3: Peep behind the curtains, so. 50 00:02:48,639 --> 00:02:52,760 Speaker 4: Don't tell people we're pretending. Obviously, you already know. We've 51 00:02:52,760 --> 00:02:54,840 Speaker 4: talked many times how we do record ahead of time 52 00:02:55,320 --> 00:02:58,200 Speaker 4: just for all intent and purposes. But a quick reminder, 53 00:02:58,320 --> 00:03:01,240 Speaker 4: these are not sponsored and I picked them because it 54 00:03:01,320 --> 00:03:04,040 Speaker 4: is female focused and often created and owned and controlled 55 00:03:04,080 --> 00:03:06,920 Speaker 4: by women and just non binary folks and are doing 56 00:03:06,919 --> 00:03:09,480 Speaker 4: some amazing things. So I just wanted to highlight their 57 00:03:09,560 --> 00:03:12,440 Speaker 4: amazing work. And today I'm gonna go ahead and take 58 00:03:12,440 --> 00:03:14,720 Speaker 4: a real quick seap, y'all. Don't beat me. 59 00:03:17,840 --> 00:03:20,400 Speaker 3: Out of my Last of Us two cup that I 60 00:03:20,440 --> 00:03:20,720 Speaker 3: gave you. 61 00:03:20,880 --> 00:03:23,280 Speaker 4: Yes, yes, it's true, you gave me a nice little 62 00:03:23,360 --> 00:03:26,000 Speaker 4: whiskey glass. Today we wanted to walk down the history 63 00:03:26,000 --> 00:03:29,400 Speaker 4: and history making of a delightful distillery from Lynchburg, Texas, 64 00:03:29,800 --> 00:03:33,200 Speaker 4: Uncle Nearest whiskey, And yes, I am right now currently 65 00:03:33,240 --> 00:03:36,320 Speaker 4: sipping out of the wonderful class that you bought for 66 00:03:36,480 --> 00:03:39,840 Speaker 4: me for Christmas, because we have all bonded over the 67 00:03:39,920 --> 00:03:42,280 Speaker 4: Last of Us too. Even if I don't play video games, 68 00:03:42,320 --> 00:03:45,640 Speaker 4: we've definitely bonded. It's an emotional situation, it really was. 69 00:03:46,280 --> 00:03:49,520 Speaker 4: But we are sipping on Uncle Nearest at eighteen eighty 70 00:03:49,520 --> 00:03:53,560 Speaker 4: four small batch whiskey, and I will tell you it 71 00:03:53,680 --> 00:03:56,800 Speaker 4: is a delight And though there are specific cocktails you 72 00:03:56,840 --> 00:03:58,520 Speaker 4: can make from their site, and they look like really 73 00:03:58,520 --> 00:03:59,240 Speaker 4: great recipes. 74 00:03:59,320 --> 00:04:00,160 Speaker 1: You go check it out. 75 00:04:00,200 --> 00:04:03,800 Speaker 4: I'm lying just the easy burning caramel goodness with a 76 00:04:03,840 --> 00:04:05,119 Speaker 4: single ice cube. 77 00:04:05,480 --> 00:04:08,840 Speaker 1: Me too. I was gonna say that a big square cube. 78 00:04:08,960 --> 00:04:09,200 Speaker 1: You do? 79 00:04:09,320 --> 00:04:09,440 Speaker 4: You go? 80 00:04:09,520 --> 00:04:11,520 Speaker 1: Oh, you got the fancy ones? We ran out, so 81 00:04:11,560 --> 00:04:12,360 Speaker 1: we have the baby ones. 82 00:04:12,480 --> 00:04:15,440 Speaker 4: So but the smell of it is the life while 83 00:04:15,480 --> 00:04:19,600 Speaker 4: it really is just buttery, caramel, fresh and honestly, it 84 00:04:19,600 --> 00:04:22,360 Speaker 4: took me a long time to really appreciate and like whiskey, 85 00:04:22,880 --> 00:04:25,040 Speaker 4: but this one was easy to get into. I don't 86 00:04:25,040 --> 00:04:26,920 Speaker 4: know if I was prepared for it or something, but 87 00:04:27,200 --> 00:04:30,560 Speaker 4: it definitely has made a claim and I could taste it. 88 00:04:30,600 --> 00:04:33,760 Speaker 4: I can taste how thoughtful the process went in to 89 00:04:34,200 --> 00:04:35,080 Speaker 4: creating this drink. 90 00:04:35,200 --> 00:04:39,640 Speaker 2: But first I was gonna ask you if you if 91 00:04:39,680 --> 00:04:43,160 Speaker 2: you're a whiskey person, because, as we've talked about in 92 00:04:43,200 --> 00:04:45,320 Speaker 2: some episodes and some of these happy hours, there is 93 00:04:45,400 --> 00:04:48,880 Speaker 2: kind of a gendered aspect to a lot of alcohol, 94 00:04:49,320 --> 00:04:52,880 Speaker 2: to everything in general, but alcohol. And I remember when 95 00:04:52,880 --> 00:04:56,920 Speaker 2: I first started drinking liquor in college, I thought whiskey 96 00:04:57,080 --> 00:04:59,680 Speaker 2: was the coolest thing, of course to. 97 00:04:59,720 --> 00:05:01,599 Speaker 3: Drink, and I liked it. 98 00:05:01,600 --> 00:05:03,240 Speaker 2: I always liked it, but I do think one of 99 00:05:03,320 --> 00:05:05,520 Speaker 2: the reasons I chose it was because I thought it 100 00:05:05,640 --> 00:05:08,800 Speaker 2: was cool and like put hair on your chest, manly 101 00:05:08,839 --> 00:05:12,040 Speaker 2: man drinks, and if I ordered it then men would 102 00:05:12,040 --> 00:05:14,760 Speaker 2: be like, oh, she can hold her liquor, and or 103 00:05:14,800 --> 00:05:17,279 Speaker 2: you'd get really weird assumptions that you're like easy to 104 00:05:17,320 --> 00:05:17,800 Speaker 2: sleep with. 105 00:05:17,920 --> 00:05:18,599 Speaker 3: It was strange. 106 00:05:18,800 --> 00:05:22,520 Speaker 4: Oh that's interesting. So for me, whiskey was not a 107 00:05:22,600 --> 00:05:25,880 Speaker 4: go too. I am definitely a cocktail person and or 108 00:05:25,880 --> 00:05:29,040 Speaker 4: a straight beer person, like or I love red wine, 109 00:05:29,080 --> 00:05:30,800 Speaker 4: so those were kind of my go tos, and it's 110 00:05:30,880 --> 00:05:34,320 Speaker 4: easier for me. I grew to appreciate whiskey and the 111 00:05:34,360 --> 00:05:37,400 Speaker 4: barrel aging process. Still not a huge fan of scotch, 112 00:05:37,720 --> 00:05:40,599 Speaker 4: doesn't mean we're not going to try it, but this one, 113 00:05:40,640 --> 00:05:44,120 Speaker 4: I think they're definitely you can tell what's quality. 114 00:05:44,200 --> 00:05:47,160 Speaker 1: And what is EH, and the EH is like, uh, 115 00:05:47,240 --> 00:05:49,240 Speaker 1: I'm good without it. I'll put that with some diet coke. 116 00:05:49,360 --> 00:05:49,840 Speaker 1: I'm good. 117 00:05:50,000 --> 00:05:53,200 Speaker 4: But for this level, yeah, I definitely appreciate it and 118 00:05:53,320 --> 00:05:56,880 Speaker 4: definitely enjoy it and need batches and batches and batches 119 00:05:56,880 --> 00:05:57,160 Speaker 4: of it. 120 00:05:58,240 --> 00:06:00,080 Speaker 3: I'm okay. 121 00:06:00,960 --> 00:06:03,880 Speaker 2: Well, it's interesting too because my grandparents love scotch, so 122 00:06:03,960 --> 00:06:06,359 Speaker 2: I have like a family history with Scotch. 123 00:06:06,640 --> 00:06:08,960 Speaker 3: But also when I was writing this story, one of 124 00:06:09,000 --> 00:06:09,599 Speaker 3: my main. 125 00:06:09,480 --> 00:06:13,880 Speaker 2: Characters she was an alcoholic, and I was like, I 126 00:06:13,880 --> 00:06:15,640 Speaker 2: don't want her to drink whiskey because that's the go 127 00:06:15,680 --> 00:06:19,279 Speaker 2: to thing, but it does seem to be the thing 128 00:06:19,320 --> 00:06:22,120 Speaker 2: that you see in entertainment where you know they're drinking 129 00:06:22,160 --> 00:06:25,000 Speaker 2: something hard than it's whiskey. I went with Gin because 130 00:06:25,000 --> 00:06:26,680 Speaker 2: her name is jin and I thought it was funny. 131 00:06:27,120 --> 00:06:31,680 Speaker 2: But anyway, we did want to talk about some history here, 132 00:06:32,240 --> 00:06:35,839 Speaker 2: so of Uncle Nearest, not of what all we've. 133 00:06:35,640 --> 00:06:36,640 Speaker 3: Been talking about. 134 00:06:37,560 --> 00:06:40,240 Speaker 2: Von Weaver is the CEO and founder of the Uncle 135 00:06:40,320 --> 00:06:44,040 Speaker 2: Nearest Distillery, and what began is just the research writing 136 00:06:44,920 --> 00:06:48,200 Speaker 2: project for her newest book turned into creating a business 137 00:06:48,240 --> 00:06:52,000 Speaker 2: and a unique model within the alcohol industry. Her research 138 00:06:52,279 --> 00:06:54,840 Speaker 2: not only took her to Lynchburg to interview descendants and 139 00:06:54,880 --> 00:06:57,560 Speaker 2: do a deep dive in the local libraries, but also 140 00:06:57,680 --> 00:07:00,760 Speaker 2: brought her to the place where the original whiskey was created. 141 00:07:00,880 --> 00:07:02,680 Speaker 4: And by the way, she is actually a best selling 142 00:07:02,720 --> 00:07:06,400 Speaker 4: author and is known as that in the historian. So 143 00:07:06,600 --> 00:07:08,640 Speaker 4: she definitely took all of her gifts and made and 144 00:07:08,680 --> 00:07:11,680 Speaker 4: created such a great brand. Yeah, and after coming across 145 00:07:11,840 --> 00:07:15,680 Speaker 4: an article mentioning Nathan Neares Green, a former and slaved individual, 146 00:07:16,000 --> 00:07:17,680 Speaker 4: she learned that he had a bigger part in the 147 00:07:17,720 --> 00:07:20,440 Speaker 4: whiskey world the history gave him credit for at that time. 148 00:07:20,840 --> 00:07:23,400 Speaker 4: Weaver took it upon herself to dig deeper and piece 149 00:07:23,480 --> 00:07:26,960 Speaker 4: together the truth and uncover the legend of Nearest Green. 150 00:07:27,280 --> 00:07:30,720 Speaker 4: Green had been working under a distiller, Reverend Call, on 151 00:07:30,800 --> 00:07:34,520 Speaker 4: the dan Call farm as a master distiller, and apparently 152 00:07:34,560 --> 00:07:37,400 Speaker 4: the story goes that Reverend Call had been creating these 153 00:07:37,440 --> 00:07:40,760 Speaker 4: whiskeys and then kind of was called out for being 154 00:07:40,800 --> 00:07:42,680 Speaker 4: a part of this industry when he was, you know, 155 00:07:43,000 --> 00:07:45,240 Speaker 4: a servant of the Lord, and so he kind of 156 00:07:45,280 --> 00:07:49,280 Speaker 4: gave over the main job, or a master distiller job, 157 00:07:49,320 --> 00:07:52,160 Speaker 4: to Nearess Green. And there is also told that during 158 00:07:52,200 --> 00:07:55,160 Speaker 4: that time Jack Daniels, who was a child, came to 159 00:07:55,560 --> 00:07:58,440 Speaker 4: that area in that farm and watched and was taught 160 00:07:58,720 --> 00:08:01,640 Speaker 4: the tricks of the trade by Nearest Green and helped 161 00:08:01,720 --> 00:08:04,360 Speaker 4: him create what is now known as Jack Daniels Whiskey. 162 00:08:04,480 --> 00:08:08,080 Speaker 2: According to Weaver's statements when reading the book, Jack Daniel's legacy, 163 00:08:08,280 --> 00:08:10,960 Speaker 2: Green and his family are mentioned throughout the story, giving 164 00:08:11,000 --> 00:08:15,000 Speaker 2: him credit and helping to create his own whiskey. From there, 165 00:08:15,080 --> 00:08:18,480 Speaker 2: she not only bought the farm that the original distillery 166 00:08:18,560 --> 00:08:21,560 Speaker 2: was on, but she, after discussing the best way to 167 00:08:21,600 --> 00:08:25,520 Speaker 2: honor Nearest Green with his descendants, started the Uncle Nearest 168 00:08:25,600 --> 00:08:29,320 Speaker 2: Premium Whiskey brand, making it the first spirit to commemorate 169 00:08:29,440 --> 00:08:32,720 Speaker 2: an African American, specifically the first known African American master 170 00:08:32,840 --> 00:08:34,400 Speaker 2: distiller on record. 171 00:08:34,440 --> 00:08:38,679 Speaker 4: Right, and they have many a first including the first 172 00:08:38,720 --> 00:08:42,280 Speaker 4: African American blender of Victoria, Edie Butler, who happens to 173 00:08:42,320 --> 00:08:45,920 Speaker 4: be the great great granddaughter of Nearess Green and creator 174 00:08:46,000 --> 00:08:49,000 Speaker 4: of the award winning eighteen eighty four small batch We 175 00:08:49,080 --> 00:08:52,600 Speaker 4: Are Slipping On Now and has continued to win many 176 00:08:52,679 --> 00:08:55,840 Speaker 4: awards with her other blends, apparently when asked about it, 177 00:08:55,840 --> 00:08:58,080 Speaker 4: because this was not her job, it just came natural 178 00:08:58,160 --> 00:08:59,880 Speaker 4: to her. She just put together the flavors that she 179 00:09:00,120 --> 00:09:04,400 Speaker 4: light and created these amazing blends. And she is the 180 00:09:04,440 --> 00:09:08,120 Speaker 4: master blender and maybe one of the first and possibly 181 00:09:08,240 --> 00:09:12,439 Speaker 4: only African American woman to earn this role. And Butler 182 00:09:12,559 --> 00:09:16,320 Speaker 4: isn't the only woman on staff at this distillery. Sherry Moore, 183 00:09:16,360 --> 00:09:18,440 Speaker 4: who used to work at Jack Daniels, came out of 184 00:09:18,440 --> 00:09:21,840 Speaker 4: retirement to be the director of Whiskey Productions. Kate Jerkins 185 00:09:21,920 --> 00:09:24,240 Speaker 4: is a senior vice president of Global Sales and Marketing 186 00:09:24,440 --> 00:09:27,120 Speaker 4: and US also of note the company has an all 187 00:09:27,400 --> 00:09:30,839 Speaker 4: minority executive board, which is also a first, and then 188 00:09:30,880 --> 00:09:33,640 Speaker 4: when asked about how her staffing, she stated, quote, I 189 00:09:33,679 --> 00:09:36,439 Speaker 4: didn't set out to hire an all female executive team. 190 00:09:36,600 --> 00:09:38,640 Speaker 4: I just set out to hire people who were the best. 191 00:09:38,720 --> 00:09:40,480 Speaker 4: And I put together a team that was determined to 192 00:09:40,480 --> 00:09:42,920 Speaker 4: buck every rule this industry has ever given us. 193 00:09:43,120 --> 00:09:45,560 Speaker 1: And that's who I ended up with. And I love that. 194 00:09:45,679 --> 00:09:46,679 Speaker 1: I love the conversations like it. 195 00:09:46,840 --> 00:09:48,280 Speaker 4: I just got the bust and they just happen to 196 00:09:48,280 --> 00:09:50,880 Speaker 4: be women, and we celebrate that absolutely. 197 00:10:01,040 --> 00:10:05,200 Speaker 2: And Weaver is going beyond just one history making distillery, 198 00:10:05,280 --> 00:10:08,120 Speaker 2: but pushing change and bringing diversity and change within the 199 00:10:08,240 --> 00:10:11,720 Speaker 2: entire industry. She teamed up with the Jack Daniels Distillery 200 00:10:11,720 --> 00:10:14,960 Speaker 2: to create a three pronged initiative to increase diversity within 201 00:10:15,320 --> 00:10:19,160 Speaker 2: the whiskey industry. Through the Nearest and Jack Advancement Initiative, 202 00:10:19,320 --> 00:10:21,720 Speaker 2: they will be creating the Nearest Screen School of Distilling 203 00:10:21,800 --> 00:10:25,560 Speaker 2: at Motlow State Community College, which is a waiting approval 204 00:10:25,800 --> 00:10:27,600 Speaker 2: from the Tennessee Board of Regents. 205 00:10:27,880 --> 00:10:30,360 Speaker 4: Yeah, it'd be possibly up and running in twenty twenty one, 206 00:10:30,400 --> 00:10:33,640 Speaker 4: so this year sometime and looking at that even broader 207 00:10:33,640 --> 00:10:36,200 Speaker 4: scope to bring about a larger and faster impact. They 208 00:10:36,240 --> 00:10:38,600 Speaker 4: will be quote developing a pipeline of women and people 209 00:10:38,640 --> 00:10:41,640 Speaker 4: of color in the distilling business, creating programs that help 210 00:10:41,720 --> 00:10:45,000 Speaker 4: African American startups and Spirit's business succeed so much more 211 00:10:45,160 --> 00:10:48,680 Speaker 4: can follow, and helping put more African Americans than people 212 00:10:48,720 --> 00:10:51,440 Speaker 4: of color into leadership roles. And I think it's so 213 00:10:51,720 --> 00:10:53,760 Speaker 4: amazing as I was reading this, and there's so much 214 00:10:53,800 --> 00:10:56,959 Speaker 4: to be said, because actually they're talking about it becoming 215 00:10:57,000 --> 00:10:59,960 Speaker 4: a movie bigger than a book, Like there's a whole 216 00:11:00,080 --> 00:11:03,440 Speaker 4: whole lot of conversation about what this story meant. And 217 00:11:03,480 --> 00:11:05,960 Speaker 4: I know when I first heard about them, I was like, Okay, 218 00:11:06,000 --> 00:11:08,560 Speaker 4: I had to find this whiskey first of all, because 219 00:11:08,760 --> 00:11:11,680 Speaker 4: it's a big thing that the conversation was what happened? 220 00:11:11,679 --> 00:11:14,240 Speaker 1: Why weren't they credited? Who took it? Did they steal it? 221 00:11:14,600 --> 00:11:16,960 Speaker 4: But according to her when she was reading this book, 222 00:11:17,080 --> 00:11:20,640 Speaker 4: it credits Nearest Green more so than his own family. 223 00:11:20,760 --> 00:11:22,520 Speaker 4: Talks about how I kind of took him under his 224 00:11:22,600 --> 00:11:25,559 Speaker 4: wing and taught him these ways and he learned the 225 00:11:25,600 --> 00:11:29,720 Speaker 4: finer points of distillery and whiskey making. And I love 226 00:11:30,360 --> 00:11:33,600 Speaker 4: that this woman who was not even in that field 227 00:11:34,320 --> 00:11:37,319 Speaker 4: found something that made her passionate and pushed forward and 228 00:11:37,360 --> 00:11:42,319 Speaker 4: created this brand that is a phenomenal brand and really 229 00:11:42,520 --> 00:11:46,840 Speaker 4: freaking good whiskey. Like it's hard enough to create a 230 00:11:46,840 --> 00:11:49,680 Speaker 4: whole new career path, but to do it in a 231 00:11:49,720 --> 00:11:54,480 Speaker 4: way that you are flourishing and almost outstripping others, that's 232 00:11:54,520 --> 00:11:57,000 Speaker 4: a goal. And she did it so quickly, like it 233 00:11:57,040 --> 00:11:59,520 Speaker 4: went from I believe twenty seventeen to now and how 234 00:11:59,559 --> 00:12:02,800 Speaker 4: it's created, and they're looking at beyond and already looking 235 00:12:02,840 --> 00:12:07,040 Speaker 4: at how to impact the industry and make change, especially 236 00:12:07,040 --> 00:12:09,000 Speaker 4: when it comes to the diversity within the industry. 237 00:12:09,000 --> 00:12:11,360 Speaker 1: And it's beautiful. It is so beautiful. 238 00:12:13,400 --> 00:12:15,440 Speaker 3: Yeah, I mean, it's a really great story. 239 00:12:15,640 --> 00:12:18,280 Speaker 2: And I can totally see why they're honestly why they're 240 00:12:18,280 --> 00:12:23,080 Speaker 2: talking like movies and things like that, and yeah, there 241 00:12:23,120 --> 00:12:26,320 Speaker 2: are so many people and marginalized people and women who 242 00:12:26,400 --> 00:12:29,280 Speaker 2: have been left out of these stories in the whiskey 243 00:12:29,320 --> 00:12:32,520 Speaker 2: world and alcohol at large. And you know, we did 244 00:12:32,520 --> 00:12:36,800 Speaker 2: a history of whiskey and Scotch over on Saber and 245 00:12:36,840 --> 00:12:38,880 Speaker 2: we talked about some of them, but yeah, there's so 246 00:12:38,920 --> 00:12:41,720 Speaker 2: many to uncover there, and it's yeah, this is amazing 247 00:12:41,920 --> 00:12:42,480 Speaker 2: how quickly. 248 00:12:43,280 --> 00:12:44,720 Speaker 3: I love that it was just sort of a history 249 00:12:44,760 --> 00:12:47,560 Speaker 3: project and then it game. It's just right right. 250 00:12:47,600 --> 00:12:49,280 Speaker 4: I love that they went back to the origins. And 251 00:12:49,360 --> 00:12:51,920 Speaker 4: she even talked about the fact that during this time 252 00:12:51,960 --> 00:12:54,440 Speaker 4: when she was researching, of course, it was during the 253 00:12:54,480 --> 00:12:58,280 Speaker 4: Trump administration and coming to Lynch, pro Tennessee, which we 254 00:12:58,400 --> 00:13:01,720 Speaker 4: know that's a lot a lot of history there and 255 00:13:01,800 --> 00:13:04,160 Speaker 4: a lot of divide in that area. She came in 256 00:13:04,440 --> 00:13:07,600 Speaker 4: wanting to know the story and even collaborating with descendants 257 00:13:07,600 --> 00:13:10,839 Speaker 4: of Jack Daniels, and it was a really interesting thing 258 00:13:10,840 --> 00:13:13,320 Speaker 4: as she was delving and interviewing and getting more of 259 00:13:13,320 --> 00:13:15,440 Speaker 4: the records and being able to sit down with the 260 00:13:15,440 --> 00:13:18,800 Speaker 4: descendants and being able to have this conversation about what 261 00:13:18,840 --> 00:13:21,439 Speaker 4: did this look like, who was this person, and how 262 00:13:21,480 --> 00:13:24,200 Speaker 4: can we keep talking about the story so it's not 263 00:13:24,400 --> 00:13:24,880 Speaker 4: a race. 264 00:13:25,280 --> 00:13:27,000 Speaker 1: And their website is really cool. 265 00:13:27,080 --> 00:13:30,720 Speaker 4: They have some pictures of Nearest Green and there as 266 00:13:30,760 --> 00:13:33,520 Speaker 4: a part of the distillery and then the old distillery and. 267 00:13:33,480 --> 00:13:34,360 Speaker 1: What it looked like. 268 00:13:34,760 --> 00:13:37,040 Speaker 4: I also loved the origin of the fact that it started, 269 00:13:37,040 --> 00:13:41,280 Speaker 4: of course with a religious man making damn fine whiskey, you. 270 00:13:41,240 --> 00:13:43,160 Speaker 1: Know what I mean. And it was known far and wide. 271 00:13:43,200 --> 00:13:45,880 Speaker 4: When I say far and wide, I believe like South Carolina, Mississippi, 272 00:13:45,880 --> 00:13:47,840 Speaker 4: you know, So I mean for that. 273 00:13:47,880 --> 00:13:49,560 Speaker 1: Point in time, it's wonderful. 274 00:13:49,559 --> 00:13:52,000 Speaker 4: And then of course there's also a deeper history in 275 00:13:52,040 --> 00:13:55,480 Speaker 4: which how Nearest Green got there and to the fact 276 00:13:55,480 --> 00:13:58,880 Speaker 4: that that necessarily not everyone were slave owners and had 277 00:13:59,160 --> 00:14:03,160 Speaker 4: enslaved people on their property, but they are leased out 278 00:14:03,200 --> 00:14:05,480 Speaker 4: to them, which is kind of gross in itself, but 279 00:14:05,520 --> 00:14:08,640 Speaker 4: of course, just the bigger story of being able to 280 00:14:08,760 --> 00:14:10,520 Speaker 4: be a part of it and being the master distiller 281 00:14:10,800 --> 00:14:15,080 Speaker 4: and being respected as a crafter that that's a phenomenal story. 282 00:14:15,120 --> 00:14:18,040 Speaker 4: Of course, hopefully we're not romanticizing it, but it is 283 00:14:18,080 --> 00:14:20,400 Speaker 4: an accomplishment and a feat that we should be talking 284 00:14:20,440 --> 00:14:22,600 Speaker 4: about as well as the fact that's celebrating. 285 00:14:22,920 --> 00:14:25,040 Speaker 1: Man, this is a really good whiskey. 286 00:14:26,920 --> 00:14:28,160 Speaker 3: It is it is. 287 00:14:28,440 --> 00:14:30,120 Speaker 4: Oh yeah, speaking of which, we did kind of want 288 00:14:30,120 --> 00:14:32,000 Speaker 4: to talk about some of the tasting notes and the 289 00:14:32,400 --> 00:14:35,000 Speaker 4: all of that. The appearance of it is light amber 290 00:14:35,040 --> 00:14:37,640 Speaker 4: and color, and it is very light, very golden. I 291 00:14:37,640 --> 00:14:41,280 Speaker 4: would say, it's really beautiful. The smell and their aroma. 292 00:14:41,480 --> 00:14:44,560 Speaker 4: They write ads ripe with toasted wood and honey, and 293 00:14:44,640 --> 00:14:47,560 Speaker 4: I definitely can get that, like it almost feels like 294 00:14:47,600 --> 00:14:50,960 Speaker 4: it's toasted bread with a little bit of honey on it, 295 00:14:51,000 --> 00:14:53,680 Speaker 4: like I could, and butter because there's a buttery aspect 296 00:14:53,680 --> 00:14:56,480 Speaker 4: to it. And then the flavored taste palate is a 297 00:14:56,600 --> 00:15:00,280 Speaker 4: lighter bodied spirit with vanilla and brown butter notes and 298 00:15:00,360 --> 00:15:03,000 Speaker 4: a light burn at the back palate. And I said 299 00:15:03,000 --> 00:15:04,400 Speaker 4: that I think this is one of the things the 300 00:15:04,440 --> 00:15:06,360 Speaker 4: first thing I said when I drank some of those, 301 00:15:06,360 --> 00:15:08,520 Speaker 4: I was like, oh my god, it's burning, but in 302 00:15:08,560 --> 00:15:11,600 Speaker 4: a good way, and I like it. 303 00:15:12,600 --> 00:15:13,560 Speaker 3: That's a great review. 304 00:15:16,680 --> 00:15:18,040 Speaker 1: It's so like refreshing. 305 00:15:18,080 --> 00:15:21,520 Speaker 4: The burn is refreshing because it ends with that like sweet, 306 00:15:21,680 --> 00:15:25,600 Speaker 4: almost toasted vanilla almond taste to me, I think, and 307 00:15:25,640 --> 00:15:27,360 Speaker 4: I love that. And then it says the finish is 308 00:15:27,400 --> 00:15:31,000 Speaker 4: crisp and lightly dry, which, yeah, it definitely adds a 309 00:15:31,000 --> 00:15:33,200 Speaker 4: little bit of the dryness to it at the end, 310 00:15:33,320 --> 00:15:34,640 Speaker 4: but then you kind of keep. 311 00:15:34,560 --> 00:15:38,320 Speaker 1: Reaching for more. Drink responsibly. 312 00:15:38,520 --> 00:15:44,960 Speaker 2: At the top, we should add a note. 313 00:15:43,920 --> 00:15:47,480 Speaker 4: I'm hopefully well, who knows how far they get into it, 314 00:15:47,520 --> 00:15:50,320 Speaker 4: but yes, drink responsibily. But yeah, and by the way, 315 00:15:50,640 --> 00:15:54,800 Speaker 4: this brand is available in all fifty states, and you 316 00:15:54,920 --> 00:15:57,200 Speaker 4: should be on the lookout for new releases. 317 00:15:57,800 --> 00:16:00,520 Speaker 1: So, yeah, what do you taste? How do you about this? 318 00:16:01,320 --> 00:16:03,120 Speaker 3: I agree with pretty much everything you said. 319 00:16:03,160 --> 00:16:07,920 Speaker 2: I think I really taste the vanilla, and something about 320 00:16:07,920 --> 00:16:10,160 Speaker 2: it reminds me of honeysuckle, which I've actually just been 321 00:16:10,200 --> 00:16:12,840 Speaker 2: thinking about honeysuckle lately, so maybe that's why. But because 322 00:16:12,880 --> 00:16:15,200 Speaker 2: I feel like, normally whiskey is sort of a cold 323 00:16:15,360 --> 00:16:18,640 Speaker 2: night drink, but that makes me feel spring. 324 00:16:19,520 --> 00:16:20,600 Speaker 1: Oh yeah, wellkee. 325 00:16:20,600 --> 00:16:22,200 Speaker 2: They used to go on with my mom and we 326 00:16:22,200 --> 00:16:26,480 Speaker 2: would get honeysuckle from divines. And that's one of my 327 00:16:26,480 --> 00:16:28,440 Speaker 2: favorite things about drinks and food in general, is that 328 00:16:28,480 --> 00:16:31,440 Speaker 2: we do have these like connective memories that come back 329 00:16:31,480 --> 00:16:32,760 Speaker 2: to as when we try things. 330 00:16:33,120 --> 00:16:34,400 Speaker 3: So that's what it's making me think of. 331 00:16:34,800 --> 00:16:36,960 Speaker 1: Yeah, I could definitely see that. I love those memories. 332 00:16:36,960 --> 00:16:40,480 Speaker 4: But yeah, So they have three different whiskeys on their website, 333 00:16:40,520 --> 00:16:43,400 Speaker 4: which is the eighteen twenty single Barrel Edition, eighteen fifty 334 00:16:43,440 --> 00:16:46,080 Speaker 4: six Premium Age whiskey, and what we have, the eighteen 335 00:16:46,120 --> 00:16:50,400 Speaker 4: eighty four small Badge, And yeah, they've won many awards 336 00:16:50,480 --> 00:16:54,520 Speaker 4: and gold medals for their whiskey, definitely earned and on 337 00:16:54,560 --> 00:16:56,800 Speaker 4: the back of the bottle. If you actually get the bottle, 338 00:16:56,880 --> 00:16:59,440 Speaker 4: you'll see the signature of the master blender, and for 339 00:16:59,480 --> 00:17:02,480 Speaker 4: this one, it is Victoria Edie Butler, and it's pretty 340 00:17:02,520 --> 00:17:04,560 Speaker 4: awesome to see her signature on that back and. 341 00:17:04,480 --> 00:17:05,359 Speaker 1: Just her story alone. 342 00:17:05,440 --> 00:17:09,399 Speaker 4: I love that weave were brought in his family and 343 00:17:09,520 --> 00:17:12,600 Speaker 4: made sure they were a focal point in the story 344 00:17:12,640 --> 00:17:13,440 Speaker 4: in this distillery. 345 00:17:13,640 --> 00:17:15,200 Speaker 1: And I think that's. 346 00:17:14,960 --> 00:17:18,399 Speaker 4: Also very on par with her following through with saying 347 00:17:18,760 --> 00:17:22,520 Speaker 4: I want this to be about who he was and 348 00:17:22,680 --> 00:17:26,440 Speaker 4: honoring him, and there's nothing better than to honor him 349 00:17:26,640 --> 00:17:29,800 Speaker 4: but through his family. And it's even better that she 350 00:17:30,000 --> 00:17:34,640 Speaker 4: is that good at her job. Yeah, Apparently the initial 351 00:17:34,640 --> 00:17:36,919 Speaker 4: project was like they were going to have different family 352 00:17:36,960 --> 00:17:39,800 Speaker 4: members create their own but Butler were so good at it, 353 00:17:39,840 --> 00:17:41,879 Speaker 4: they were just like, all right, you're the master distillery, 354 00:17:42,160 --> 00:17:42,920 Speaker 4: You're the blender. 355 00:17:43,080 --> 00:17:46,400 Speaker 1: You're amazing, you know. Like So I love all of that, and. 356 00:17:46,359 --> 00:17:48,880 Speaker 4: I love that the story as getting bigger, and yeah, 357 00:17:48,920 --> 00:17:51,800 Speaker 4: that they are a part of an initiative to bring 358 00:17:51,880 --> 00:17:54,800 Speaker 4: up others as it should be. 359 00:17:55,200 --> 00:17:59,119 Speaker 3: Yes, very much needed. I'm glad that it is happening. 360 00:18:00,760 --> 00:18:01,119 Speaker 5: To that. 361 00:18:01,600 --> 00:18:05,040 Speaker 1: Cheers to that, Cheers to the brand as well. 362 00:18:05,080 --> 00:18:07,040 Speaker 4: As weaver for all of the good things that they 363 00:18:07,080 --> 00:18:10,040 Speaker 4: are doing, and I'm excited to see all the brands 364 00:18:10,040 --> 00:18:12,119 Speaker 4: and all of the new products that come from it. 365 00:18:12,480 --> 00:18:15,440 Speaker 2: Yes, and cheers to you listeners and to all the 366 00:18:15,480 --> 00:18:18,600 Speaker 2: people doing amazing things to uplift others. 367 00:18:18,880 --> 00:18:21,720 Speaker 3: We always love hearing those stories from you. 368 00:18:21,760 --> 00:18:24,439 Speaker 2: So if there's a story you want to highlight in these, 369 00:18:24,920 --> 00:18:27,159 Speaker 2: let us know. If there's a beverage you want us 370 00:18:27,200 --> 00:18:30,000 Speaker 2: to highlight, if there's a cocktail, just whatever you're sipping on, 371 00:18:30,440 --> 00:18:32,560 Speaker 2: even if you just want to share it, we would 372 00:18:32,640 --> 00:18:33,399 Speaker 2: love to know. 373 00:18:34,119 --> 00:18:37,800 Speaker 3: We hope that you've enjoyed taking a relaxing moment with us. 374 00:18:38,240 --> 00:18:40,400 Speaker 5: Thank you for sitting with us, Yes, and we will 375 00:18:40,440 --> 00:18:44,360 Speaker 5: What are you doing? Yeah, whatever you're doing, and well, 376 00:18:44,520 --> 00:18:47,840 Speaker 5: we'll catch you in the next halfy hour. If you 377 00:18:47,880 --> 00:18:50,920 Speaker 5: would like to email us, you can. Our email is 378 00:18:50,920 --> 00:18:53,440 Speaker 5: Stuff Media, Momstuff at iHeartMedia dot com. You can also 379 00:18:53,480 --> 00:18:55,520 Speaker 5: find us on Instagram at stuff I've Never Told You 380 00:18:55,520 --> 00:18:58,040 Speaker 5: are on Twitter at mom Stuff Podcast. Thanks as always 381 00:18:58,080 --> 00:19:01,439 Speaker 5: to our super producer Christina, and thanks to you for listening. 382 00:19:01,560 --> 00:19:03,640 Speaker 3: Steffand Never Told you the production of iHeartRadio. 383 00:19:03,680 --> 00:19:06,840 Speaker 2: For more podcasts on iHeartRadio, visit the iHeartRadio app, Apple podcasts, 384 00:19:06,880 --> 00:19:08,560 Speaker 2: or wherever you listen to your favorite shows.