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Speaker 1: When at two point seven, Hey, carbon a pumpkin is

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Speaker 1: I It should be easy, but normally I go around

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Speaker 1: the top, I pull out the goop, and the goop

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Speaker 1: strings down sometimes from the cap I removed, right, So

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Speaker 1: sysany you know about this trick, don't you? Good old

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Speaker 1: Martha Stewart she posted a vintage video, by the way,

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Speaker 1: which was very long. It's like an eight minute video

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Speaker 1: that she put on her Instagram. Watch the whole thing

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Speaker 1: and sure enough she cuts the pumpkin from the bottom,

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Speaker 1: not from the bottom, So you don't even make a top.

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Speaker 1: You don't even make a cap for the pumpkin. It's

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Speaker 1: which looks so much better than having that crease that

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Speaker 1: line exactly. Then does it mess up your porch because

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Speaker 1: all the goop goes on your porch? Good question? But

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Speaker 1: maybe you can put on a plate or just put

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Speaker 1: like a little piece of planter down, Yeah, a little, yeah,

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Speaker 1: that's what I do. You don't put this raw on

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Speaker 1: the on the thing. So I saw another hack. I

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Speaker 1: think Jennifer Gardner posts this on her I g she

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Speaker 1: used a blender, right, it was like ay, and he'll

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Speaker 1: blender in there and she blended all the goop out

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Speaker 1: and it gooped right out, and then she then the

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Speaker 1: seeds just fell out, and she put them on a

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Speaker 1: pan toasted them up. All right. So the bottom's up,

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Speaker 1: all right. Take into your pumpkin through the bottom. Today's quote.

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Speaker 1: If you don't feel welcomed, value to herd, or safe,

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Speaker 1: then just leave