1 00:00:00,160 --> 00:00:02,040 Speaker 1: It is food News Thursdays. Shall we get into it? 2 00:00:02,120 --> 00:00:02,320 Speaker 2: Yeah? 3 00:00:03,040 --> 00:00:10,399 Speaker 1: Can you handle it? Yeah? I think so? Gg alright, Froggy, 4 00:00:10,400 --> 00:00:11,120 Speaker 1: what are you go going on? 5 00:00:11,480 --> 00:00:16,120 Speaker 2: All right? McDonald's has just announced the introduction of mccrispy Strips, 6 00:00:16,160 --> 00:00:18,800 Speaker 2: a new line of chicken strips, along with a new 7 00:00:18,840 --> 00:00:23,200 Speaker 2: creamy chili dip, beginning on May fifth, one, Monday, mccrispy Strips. 8 00:00:23,200 --> 00:00:26,680 Speaker 2: They'll be the first permanent menu edition added at McDonald's 9 00:00:27,000 --> 00:00:30,080 Speaker 2: since the mccrispy chicken sandwich way back in twenty twenty one, 10 00:00:30,600 --> 00:00:34,040 Speaker 2: made with one white meat chicken. Starting on Monday, you 11 00:00:34,080 --> 00:00:38,479 Speaker 2: can get your mccrispy strips at McDonald's. Also, KFC adding 12 00:00:38,920 --> 00:00:42,800 Speaker 2: something back to their menu after five long years. They 13 00:00:42,840 --> 00:00:47,000 Speaker 2: are reintroducing chicken and waffles at KFC, accompanied by another 14 00:00:47,000 --> 00:00:49,720 Speaker 2: sweet tree. Yeah. These strawberry cream poppers just in time 15 00:00:50,320 --> 00:00:53,440 Speaker 2: for your summer. KFC's take on the chicken and waffles. 16 00:00:53,440 --> 00:00:56,520 Speaker 2: It's a bite sized waffle paired with classic bread and 17 00:00:56,520 --> 00:00:59,160 Speaker 2: fried chicken, and it also comes to the helping of 18 00:00:59,520 --> 00:01:02,760 Speaker 2: missus Butterworth's syrup. Whether you want to drizzle it or 19 00:01:02,920 --> 00:01:05,280 Speaker 2: don'tk it, however you want to do it. Those will 20 00:01:05,319 --> 00:01:09,559 Speaker 2: be available at KFC and it's back after being away 21 00:01:09,560 --> 00:01:13,240 Speaker 2: for five years, so I try it. We all love 22 00:01:13,240 --> 00:01:15,920 Speaker 2: olive Garden. I know nobody loves olive garden more than 23 00:01:15,959 --> 00:01:19,200 Speaker 2: your husband Elvis Oh Alex how adores olive garden. 24 00:01:19,280 --> 00:01:20,320 Speaker 1: He does. But get this? 25 00:01:20,400 --> 00:01:24,600 Speaker 2: Did you know that you can get the recipe to 26 00:01:24,720 --> 00:01:28,800 Speaker 2: make the breadsticks online? This person has found that if 27 00:01:28,800 --> 00:01:32,920 Speaker 2: you get the Parker House roll dough, melted butter, and 28 00:01:33,080 --> 00:01:37,720 Speaker 2: garlic salt, you can make your own Olive Garden breadsticks 29 00:01:37,760 --> 00:01:41,080 Speaker 2: that taste exactly the same as they do in the restaurant. 30 00:01:41,360 --> 00:01:44,000 Speaker 2: And it's really simple to do. You take a twenty 31 00:01:44,040 --> 00:01:47,000 Speaker 2: five ounce package of Parker House Roll dough, roll each 32 00:01:47,080 --> 00:01:50,760 Speaker 2: piece into an eight inch an eight inch stick. Place 33 00:01:50,840 --> 00:01:54,000 Speaker 2: the breadsticks on a parchment paper line baking sheet, brush 34 00:01:54,000 --> 00:01:56,880 Speaker 2: them with melted butter, let them rise in a warm 35 00:01:56,920 --> 00:01:59,280 Speaker 2: spot for about thirty minutes, and then bake them at 36 00:01:59,280 --> 00:02:02,200 Speaker 2: three seventy five for ten minutes. Brush them with butter, 37 00:02:02,520 --> 00:02:04,880 Speaker 2: little garlic salt, and you've got your You know what 38 00:02:05,080 --> 00:02:05,720 Speaker 2: I do, redsticks. 39 00:02:05,800 --> 00:02:07,640 Speaker 3: I want to get to job at Olive Garden where 40 00:02:07,640 --> 00:02:09,760 Speaker 3: I get to measure the eight inch breadsticks. 41 00:02:11,560 --> 00:02:12,960 Speaker 2: What are you gonna use the measure. 42 00:02:12,760 --> 00:02:15,280 Speaker 1: With a ruler foggy? What else is going on? 43 00:02:15,760 --> 00:02:19,280 Speaker 2: Okay? Also Costco, I don't know if you have seen 44 00:02:19,320 --> 00:02:22,120 Speaker 2: this online. Du Bui chocolate is like the new viral 45 00:02:22,160 --> 00:02:23,480 Speaker 2: food trend that's going wild. 46 00:02:23,639 --> 00:02:23,959 Speaker 3: Yeah. 47 00:02:24,040 --> 00:02:26,800 Speaker 2: Well, Costco is entering the arena with the introduction of 48 00:02:26,840 --> 00:02:29,600 Speaker 2: their new Dubai Chocolate ice cream bars. You can find 49 00:02:29,639 --> 00:02:32,280 Speaker 2: them in the frozen section at your local Costco if 50 00:02:32,320 --> 00:02:34,680 Speaker 2: you would like to try du Bui chocolate, because they 51 00:02:34,680 --> 00:02:36,760 Speaker 2: claim it's better than any other chocolate in the world. 52 00:02:36,800 --> 00:02:39,200 Speaker 2: So give that a try. I need to throw it 53 00:02:39,240 --> 00:02:41,720 Speaker 2: over to my cereal correspondent, Scotti Bee's got something interesting 54 00:02:41,760 --> 00:02:42,040 Speaker 2: for us? 55 00:02:42,040 --> 00:02:45,079 Speaker 1: Oh really, Scotty Bee has something interesting? I does? Okay. 56 00:02:45,360 --> 00:02:49,000 Speaker 4: You know there has not been a mainstream release of 57 00:02:49,040 --> 00:02:52,440 Speaker 4: an orange flavored cereal since Kellogg's did it with OJ's 58 00:02:52,520 --> 00:02:57,480 Speaker 4: in the eighties, and now Quaker's doing it with orange 59 00:02:57,480 --> 00:02:59,000 Speaker 4: cream pop cap'n Crunch. 60 00:02:59,360 --> 00:03:01,680 Speaker 1: Oh look at and you said it right, Captain. 61 00:03:01,880 --> 00:03:04,600 Speaker 4: It is capt'n It's a limited time summer cereal and 62 00:03:04,639 --> 00:03:06,520 Speaker 4: it's starting to appear in stores. 63 00:03:06,560 --> 00:03:06,800 Speaker 2: Now. 64 00:03:07,919 --> 00:03:08,840 Speaker 1: Do you eat it with milk? 65 00:03:09,440 --> 00:03:09,600 Speaker 2: Yeah? 66 00:03:09,639 --> 00:03:10,160 Speaker 1: See that's the thing. 67 00:03:10,200 --> 00:03:12,440 Speaker 4: You would think it's kind of acidic, but they got 68 00:03:12,480 --> 00:03:14,400 Speaker 4: it just perfect. So it's it's nice. 69 00:03:14,480 --> 00:03:16,880 Speaker 1: Yeah, it's sweet. So back to you. 70 00:03:17,520 --> 00:03:19,560 Speaker 2: Yeah, don't call it Captain crunch. That drives me a 71 00:03:19,600 --> 00:03:23,760 Speaker 2: little nutty, I know, Captain crunch. All right, I need 72 00:03:23,800 --> 00:03:26,040 Speaker 2: your help deciding which count Now we're going to do. 73 00:03:26,200 --> 00:03:28,120 Speaker 1: Okay, which one? How many do you have to choose 74 00:03:28,160 --> 00:03:28,919 Speaker 1: from two? 75 00:03:29,240 --> 00:03:33,600 Speaker 2: Okay, you can get the top five mall food courts 76 00:03:33,680 --> 00:03:40,000 Speaker 2: smells or the top five best smelling foods of all time. 77 00:03:41,200 --> 00:03:44,840 Speaker 3: I think the food court food Now does that have 78 00:03:44,880 --> 00:03:47,720 Speaker 3: to be food like food smell? Or can't be the 79 00:03:47,720 --> 00:03:49,800 Speaker 3: smell from that candleshop next to the food. 80 00:03:49,600 --> 00:03:52,520 Speaker 1: Court that's not here? Maybe that was number six? 81 00:03:52,640 --> 00:03:56,240 Speaker 2: Here we go, all right, number five, so borrow pizza 82 00:03:56,360 --> 00:04:03,680 Speaker 2: number five right right? Number four the Charlie Philly Steaks stand. 83 00:04:03,840 --> 00:04:05,640 Speaker 1: Oh yeah, yeah, hell yeah. And they always have. 84 00:04:05,760 --> 00:04:11,640 Speaker 2: Samples, yeah. Number three Panda Express that places delicious. 85 00:04:11,920 --> 00:04:14,760 Speaker 3: They always have those bourbon chicken samples. 86 00:04:15,200 --> 00:04:19,000 Speaker 2: Number two with cinnabon, of course they were here today. 87 00:04:19,960 --> 00:04:24,520 Speaker 2: And the number one mall food court smell Anti and Press. 88 00:04:31,000 --> 00:04:38,119 Speaker 1: There you go, fabulous. It's got a bad man Frogs 89 00:04:38,160 --> 00:04:38,960 Speaker 1: Food News