1 00:00:05,080 --> 00:00:05,720 Speaker 1: Hi, everybody. 2 00:00:05,760 --> 00:00:08,760 Speaker 2: I'm Kelsey Nixon and this is Kitchen Prescription, the podcast 3 00:00:08,800 --> 00:00:10,879 Speaker 2: you listen to when you don't know what to make 4 00:00:10,920 --> 00:00:14,480 Speaker 2: for dinner. Today is episode one hundred and five Trader 5 00:00:14,600 --> 00:00:16,079 Speaker 2: Joe's Favorite Things Party. 6 00:00:16,920 --> 00:00:19,000 Speaker 1: I hope you had the happiest. 7 00:00:18,600 --> 00:00:21,680 Speaker 2: Week wrapping up all of your Halloween celebrations. I really 8 00:00:21,680 --> 00:00:24,919 Speaker 2: love Halloween, but my goodness, this holiday short does stretch on. 9 00:00:25,560 --> 00:00:27,600 Speaker 2: I think we went to at least ten parties or 10 00:00:27,640 --> 00:00:32,400 Speaker 2: events between school, church, friends, neighbors, and I'm making a 11 00:00:32,440 --> 00:00:35,000 Speaker 2: mental note that I need to build up some stamina 12 00:00:35,159 --> 00:00:36,600 Speaker 2: to handle Halloween next year. 13 00:00:37,200 --> 00:00:39,040 Speaker 1: But it was fun. It was just a lot. It 14 00:00:39,120 --> 00:00:39,960 Speaker 1: was a lot. 15 00:00:40,600 --> 00:00:43,800 Speaker 2: I'm hoping that the ideas I shared on Instagram in 16 00:00:43,880 --> 00:00:46,960 Speaker 2: recipe Club on this podcast helped you add a bit 17 00:00:47,080 --> 00:00:48,560 Speaker 2: of festive flare. 18 00:00:48,400 --> 00:00:49,839 Speaker 1: To your Halloween holiday. 19 00:00:50,320 --> 00:00:52,560 Speaker 2: I talk about it a lot, but food and dinner 20 00:00:52,560 --> 00:00:56,080 Speaker 2: for me is one part transactional, like I have to 21 00:00:56,120 --> 00:00:59,360 Speaker 2: feed my family and myself so that everyone survives. But 22 00:00:59,440 --> 00:01:02,840 Speaker 2: the bigger part is the connection piece. Breaking bread together 23 00:01:03,560 --> 00:01:07,160 Speaker 2: is when we can reliably connect with one another. And 24 00:01:07,200 --> 00:01:10,720 Speaker 2: that connection piece is further amplified with holidays and the 25 00:01:10,760 --> 00:01:14,280 Speaker 2: memories that we make the rituals, traditions, and all of 26 00:01:14,280 --> 00:01:17,280 Speaker 2: those being centered around food. So it's fun and important 27 00:01:17,319 --> 00:01:19,440 Speaker 2: to me, and I hope it's something my own kids 28 00:01:19,440 --> 00:01:22,680 Speaker 2: will carry with them. Now we will officially pass the 29 00:01:22,680 --> 00:01:27,880 Speaker 2: torch from October to November and usher in Thanksgiving. Now, 30 00:01:28,000 --> 00:01:31,720 Speaker 2: Thanksgiving is like my Olympics. I love it. It's my 31 00:01:31,800 --> 00:01:35,480 Speaker 2: favorite meal of the year, and quite honestly, it's like 32 00:01:35,560 --> 00:01:37,520 Speaker 2: my death row meal, like it's the last meal I 33 00:01:37,560 --> 00:01:40,440 Speaker 2: hope to eat this month. I have so many great 34 00:01:40,520 --> 00:01:43,039 Speaker 2: hacks and tips and resources and recipes to share with 35 00:01:43,080 --> 00:01:45,760 Speaker 2: you to help you prep whether you're hosting the big 36 00:01:45,800 --> 00:01:48,640 Speaker 2: feast or attending as a guest, But I will hold 37 00:01:48,680 --> 00:01:51,160 Speaker 2: myself back and wait one more week before we really 38 00:01:51,200 --> 00:01:55,120 Speaker 2: dive into Thanksgiving content. And this week I want to 39 00:01:55,200 --> 00:01:58,800 Speaker 2: chat with you about a super fun party idea. I 40 00:01:58,880 --> 00:02:02,560 Speaker 2: attended a Trader Joe Favorite Things party this week and 41 00:02:02,640 --> 00:02:04,360 Speaker 2: it was a blast. 42 00:02:04,040 --> 00:02:04,720 Speaker 1: So much fun. 43 00:02:05,400 --> 00:02:07,160 Speaker 2: Since I know that so many of you here are 44 00:02:07,280 --> 00:02:09,680 Speaker 2: fans of Trader Joe's, I thought it might be fun 45 00:02:09,680 --> 00:02:12,440 Speaker 2: to share how the party was structured, what people brought, 46 00:02:12,560 --> 00:02:15,600 Speaker 2: what I brought. But before we do that, let's discuss 47 00:02:15,639 --> 00:02:17,520 Speaker 2: a few recipes you can throw on your meal plan 48 00:02:17,560 --> 00:02:20,440 Speaker 2: for the week. We are continuing to embrace comfort food 49 00:02:20,520 --> 00:02:23,280 Speaker 2: and easy food around here is the weather gets a 50 00:02:23,320 --> 00:02:26,400 Speaker 2: big cooler and the busiest time of year is literally 51 00:02:26,639 --> 00:02:29,639 Speaker 2: right around the corner. So here's what's on our meal 52 00:02:29,680 --> 00:02:34,320 Speaker 2: plan for the week. New recipes launch in recipe Club 53 00:02:35,080 --> 00:02:39,000 Speaker 2: for November, and one of my favorites are these Mediterranean 54 00:02:39,200 --> 00:02:42,560 Speaker 2: roasted sweet potatoes. Now, I had a real go viral 55 00:02:42,680 --> 00:02:45,280 Speaker 2: this past month about the method I like to use 56 00:02:45,320 --> 00:02:48,200 Speaker 2: for roasting sweet potatoes, where you actually cut the potato 57 00:02:48,240 --> 00:02:51,480 Speaker 2: in half before you roast it, and then you roast 58 00:02:51,520 --> 00:02:54,000 Speaker 2: it cut side down and it gets caramelized and delicious, 59 00:02:54,040 --> 00:02:55,920 Speaker 2: and it happens in half the amount of time, in 60 00:02:55,960 --> 00:02:59,000 Speaker 2: thirty minutes. And so I've been playing with sweet potatoes 61 00:02:59,360 --> 00:03:01,880 Speaker 2: and different ways I can jazz them up for a 62 00:03:01,880 --> 00:03:03,120 Speaker 2: weeknight dinner or lunch. 63 00:03:03,280 --> 00:03:05,080 Speaker 1: And this was so delicious. 64 00:03:05,120 --> 00:03:09,960 Speaker 2: So I roasted chickpeas in addition to the sweet potatoes, 65 00:03:10,440 --> 00:03:13,560 Speaker 2: and then I made a really delicious like garlicy hummus sauce, 66 00:03:13,600 --> 00:03:17,399 Speaker 2: a little tomato parsley salad that went on top, and 67 00:03:17,919 --> 00:03:20,919 Speaker 2: obviously a little feta cheese, some lemon like Chef's kiss. 68 00:03:21,080 --> 00:03:22,320 Speaker 1: So delicious so. 69 00:03:22,960 --> 00:03:25,600 Speaker 2: Those are on the menu, and I like that they're 70 00:03:25,600 --> 00:03:27,760 Speaker 2: on the menu because the sweet potatoes make them feel 71 00:03:27,800 --> 00:03:30,679 Speaker 2: a little foolish. But because we're having so many fall 72 00:03:30,680 --> 00:03:33,919 Speaker 2: flavors right now, the Mediterranean twist lightens things up a 73 00:03:33,960 --> 00:03:35,480 Speaker 2: little bit so that I don't feel like I'm having 74 00:03:35,480 --> 00:03:38,720 Speaker 2: the same flavors over and over again. But I'm excited 75 00:03:38,720 --> 00:03:40,120 Speaker 2: about this recipe. I think it's going to be in 76 00:03:40,240 --> 00:03:44,680 Speaker 2: rotation for us quite frequently. Next is, at the request 77 00:03:44,720 --> 00:03:48,000 Speaker 2: of my children, we are having baked chicken tiktos. This 78 00:03:48,080 --> 00:03:50,160 Speaker 2: is one of my kids' favorite recipes. Let's be honest, 79 00:03:50,160 --> 00:03:52,680 Speaker 2: it's one of all of our favorites recipes. It's so 80 00:03:52,800 --> 00:03:55,760 Speaker 2: good and it's such an easy recipe to double up 81 00:03:55,840 --> 00:04:00,000 Speaker 2: and to freeze. It's the ideal snack for kids post 82 00:04:00,080 --> 00:04:02,800 Speaker 2: school if you're not having an early dinner, and it's 83 00:04:02,880 --> 00:04:04,040 Speaker 2: just so darned delicious. 84 00:04:04,080 --> 00:04:05,320 Speaker 1: These are so good. 85 00:04:05,520 --> 00:04:07,880 Speaker 2: They also were great my son sometimes will take them 86 00:04:07,920 --> 00:04:10,720 Speaker 2: in lunch or like, we've got a baseball game tonight. 87 00:04:11,320 --> 00:04:14,680 Speaker 2: If I already had these made, then I could totally 88 00:04:14,840 --> 00:04:17,080 Speaker 2: bake these off and take them with us to the 89 00:04:17,080 --> 00:04:17,760 Speaker 2: baseball game. 90 00:04:17,960 --> 00:04:19,440 Speaker 1: And they're really easy to eat on the go. 91 00:04:19,560 --> 00:04:23,160 Speaker 2: So that's happening this week, and then we are having 92 00:04:23,160 --> 00:04:26,520 Speaker 2: my Italian chicken sausage and orzo skillet. It is a 93 00:04:26,600 --> 00:04:29,279 Speaker 2: Trader Joe's friendly recipe, although you can certainly get the 94 00:04:29,400 --> 00:04:32,039 Speaker 2: ingredients at other stores, but it's just one of those 95 00:04:32,080 --> 00:04:36,320 Speaker 2: that I rely on often. It's creamy, it's delicious, it's hardy, 96 00:04:36,520 --> 00:04:41,039 Speaker 2: it's got protein, veggie, some substance with the pasta in there, 97 00:04:41,720 --> 00:04:43,919 Speaker 2: all just in one skillet, so it makes clean up 98 00:04:43,960 --> 00:04:46,520 Speaker 2: really easy. So there are a few recipe ideas for 99 00:04:46,560 --> 00:04:48,680 Speaker 2: you for the week. You can find and print them 100 00:04:48,680 --> 00:04:51,279 Speaker 2: all in Recipe Club individually or in our weekly meal 101 00:04:51,320 --> 00:04:53,320 Speaker 2: plan with an easy to follow a shopping list that's 102 00:04:53,360 --> 00:04:54,760 Speaker 2: broken down by recipe. 103 00:04:55,080 --> 00:04:56,200 Speaker 1: And while Recipe. 104 00:04:55,880 --> 00:04:59,040 Speaker 2: Club is an amazing ad free, might I add recipe 105 00:04:59,080 --> 00:05:02,799 Speaker 2: resource with the hundreds of recipes developed specifically for busy weeknights, 106 00:05:03,400 --> 00:05:05,200 Speaker 2: you all know that the real magic is in the 107 00:05:05,400 --> 00:05:10,200 Speaker 2: simple dinner system that it provides with weekly meal planning emails, 108 00:05:10,279 --> 00:05:13,680 Speaker 2: a site that's designed to help dinner time decision fatigue, 109 00:05:14,040 --> 00:05:15,920 Speaker 2: recipes that are family tested. 110 00:05:15,600 --> 00:05:16,480 Speaker 1: And clearly written. 111 00:05:16,839 --> 00:05:19,320 Speaker 2: It's an incredible resource for thousands of families that we 112 00:05:19,440 --> 00:05:21,880 Speaker 2: help get dinner on the table each week, and just 113 00:05:21,920 --> 00:05:24,320 Speaker 2: a reminder that you can pre order our first printed 114 00:05:24,360 --> 00:05:28,800 Speaker 2: recipe collection that's all about Thanksgiving, a printed collection of 115 00:05:28,800 --> 00:05:32,120 Speaker 2: my favorite classic Thanksgiving recipes, along with the shopping list, 116 00:05:32,160 --> 00:05:34,520 Speaker 2: timeline of tasks that kind of count down to the 117 00:05:34,520 --> 00:05:36,800 Speaker 2: big day. Tips that save me every year are a 118 00:05:36,800 --> 00:05:38,599 Speaker 2: list of all of the tools I swear by to 119 00:05:38,600 --> 00:05:41,200 Speaker 2: make Thanksgiving easier and so much more. A second entire 120 00:05:41,240 --> 00:05:44,640 Speaker 2: Thanksgiving guide that's really there to support you as you celebrate, 121 00:05:45,000 --> 00:05:48,080 Speaker 2: Let's be honest, the most iconic meal of the year, 122 00:05:48,400 --> 00:05:49,239 Speaker 2: so I can't wait. 123 00:05:49,080 --> 00:05:50,360 Speaker 1: For you to receive it. 124 00:05:50,720 --> 00:05:52,760 Speaker 2: Pre Orders closed in the next couple of days, so 125 00:05:52,800 --> 00:05:54,560 Speaker 2: if you want it, and make sure you grab it 126 00:05:54,600 --> 00:05:56,039 Speaker 2: and we'll get it sent off to you so you 127 00:05:56,040 --> 00:05:59,040 Speaker 2: have plenty of time to prep for that big meal. 128 00:05:59,120 --> 00:06:00,719 Speaker 2: All right, let's jump in the back half of the 129 00:06:00,760 --> 00:06:04,400 Speaker 2: podcast and chat about this Trader Joe's Favorite Things party 130 00:06:04,440 --> 00:06:13,560 Speaker 2: I attended. So you hear a lot about Favorite Things 131 00:06:13,560 --> 00:06:16,400 Speaker 2: parties this time of year, but only since moving to 132 00:06:16,640 --> 00:06:18,880 Speaker 2: the city I live in now, San Clementy. Had I 133 00:06:18,920 --> 00:06:22,720 Speaker 2: ever been invited to a specific Trader Joe's Favorite Things party. 134 00:06:23,120 --> 00:06:25,120 Speaker 2: I was invited last year, but I had a work conflict. 135 00:06:25,200 --> 00:06:28,640 Speaker 2: So this was my first year attending and Shaker, I 136 00:06:28,680 --> 00:06:31,360 Speaker 2: loved it. I loved it, so I thought i'd walk 137 00:06:31,360 --> 00:06:34,400 Speaker 2: you through how it all worked. First of all, my 138 00:06:34,440 --> 00:06:37,640 Speaker 2: friend Lauren sent out a basic evite, then invited everyone 139 00:06:37,800 --> 00:06:40,960 Speaker 2: and instructed us all to bring five of our favorite 140 00:06:41,040 --> 00:06:43,800 Speaker 2: Trader Joe's item, So pick one item and bring five 141 00:06:43,839 --> 00:06:44,080 Speaker 2: of it. 142 00:06:44,680 --> 00:06:46,359 Speaker 1: She also had a sign. 143 00:06:46,279 --> 00:06:49,200 Speaker 2: Up for people to contribute to like a basic food spread, 144 00:06:49,279 --> 00:06:54,000 Speaker 2: so charcuterie, board, salads, bread drinks, you get it ironically 145 00:06:54,120 --> 00:06:57,039 Speaker 2: or an ironically. Trader Joe's is perfect for that kind 146 00:06:57,040 --> 00:07:00,839 Speaker 2: of stuff. So I thought about what I was gonna bring, 147 00:07:00,920 --> 00:07:03,120 Speaker 2: and then I signed up to bring a salad, and 148 00:07:03,160 --> 00:07:04,680 Speaker 2: I thought, of course, I'm gonna make one of my 149 00:07:04,680 --> 00:07:08,600 Speaker 2: favorite Trader joe salads. So then I had a couple 150 00:07:08,640 --> 00:07:11,800 Speaker 2: of weeks to really figure out what I was gonna bring. 151 00:07:11,840 --> 00:07:16,360 Speaker 2: And what I wanted to bring were the viral mini 152 00:07:16,520 --> 00:07:20,320 Speaker 2: cooler bags from Trader Joe's. But they go so fast, 153 00:07:20,440 --> 00:07:23,480 Speaker 2: and I had gotten some in the summer, but I'd 154 00:07:23,480 --> 00:07:27,680 Speaker 2: heard about a fall drop coming with like holiday colors. Anyways, 155 00:07:27,800 --> 00:07:29,640 Speaker 2: I called my store, I asked when they were coming. 156 00:07:30,360 --> 00:07:32,560 Speaker 2: It happened to be that week, and so I scheduled 157 00:07:32,560 --> 00:07:34,760 Speaker 2: my Trader Joe shop day for that day and I 158 00:07:34,800 --> 00:07:37,280 Speaker 2: was able to pick up five of these little cooler bags, 159 00:07:37,280 --> 00:07:38,960 Speaker 2: and I got them in red. They were so cute 160 00:07:39,400 --> 00:07:42,120 Speaker 2: and if you haven't seen them, I love them. They 161 00:07:42,160 --> 00:07:44,480 Speaker 2: are literally just what they say. They almost look like 162 00:07:44,640 --> 00:07:47,960 Speaker 2: a little lunch bag. In fact, my daughter Nora sometimes 163 00:07:48,000 --> 00:07:50,720 Speaker 2: does take her lunch in it. But for us, we 164 00:07:50,800 --> 00:07:53,320 Speaker 2: use it most often for lots of times because we 165 00:07:53,360 --> 00:07:56,960 Speaker 2: live in a beach city. We are beach town. We 166 00:07:57,000 --> 00:07:58,480 Speaker 2: will go to the beach for like two hours at 167 00:07:58,520 --> 00:08:00,880 Speaker 2: a time. Before I live din in town like this, 168 00:08:02,120 --> 00:08:03,400 Speaker 2: when you went to the beach it was like a 169 00:08:03,400 --> 00:08:06,000 Speaker 2: whole day affair. But lots of times we'll go for 170 00:08:06,080 --> 00:08:08,000 Speaker 2: like two three hours. And so this is the perfect 171 00:08:08,040 --> 00:08:11,120 Speaker 2: size to throw a drink in there, some carrots and 172 00:08:11,160 --> 00:08:14,520 Speaker 2: grapes or like just you know. It's like the perfect 173 00:08:14,560 --> 00:08:18,440 Speaker 2: size for a snacky situation at the beach. I use 174 00:08:18,480 --> 00:08:20,840 Speaker 2: it when I take food to baseball games. 175 00:08:21,240 --> 00:08:23,480 Speaker 1: It's just a really it's a good little mini cooler. 176 00:08:23,560 --> 00:08:24,040 Speaker 1: I love it. 177 00:08:24,320 --> 00:08:27,040 Speaker 2: So I pick those up and then I thought I'm 178 00:08:27,040 --> 00:08:29,880 Speaker 2: gonna print off my favorite Trader Joe's friendly recipes. We 179 00:08:29,920 --> 00:08:32,280 Speaker 2: have a bunch of them in Recipe Club. So I 180 00:08:32,320 --> 00:08:34,280 Speaker 2: went through. I was like, oh, I'll pick my top five. 181 00:08:34,679 --> 00:08:37,040 Speaker 2: I ended up doing eight because I couldn't select just five. 182 00:08:37,520 --> 00:08:40,640 Speaker 2: And then I also printed off a list of the 183 00:08:40,720 --> 00:08:43,240 Speaker 2: items that I buy at Trader Joe is most often 184 00:08:43,480 --> 00:08:49,440 Speaker 2: like in different categories, so produce dairy freezer, non food like, 185 00:08:49,480 --> 00:08:52,400 Speaker 2: beauty items, and then a list of things I don't 186 00:08:52,480 --> 00:08:54,760 Speaker 2: like it Trader Joe so they don't buy a list, 187 00:08:55,320 --> 00:08:59,839 Speaker 2: So it kind of, you know, escalated. I many people 188 00:08:59,840 --> 00:09:01,719 Speaker 2: do brought one thing, but I wanted to print out 189 00:09:01,720 --> 00:09:04,880 Speaker 2: the recipes and I did and it. 190 00:09:04,880 --> 00:09:05,640 Speaker 1: Was well received. 191 00:09:05,679 --> 00:09:08,400 Speaker 2: So anyways, once I got to the party, so everyone 192 00:09:08,440 --> 00:09:11,240 Speaker 2: brings their stuff. And when you get to the party, 193 00:09:11,320 --> 00:09:13,800 Speaker 2: she had us. She handed us all five little slips 194 00:09:13,800 --> 00:09:16,200 Speaker 2: of paper and you wrote your name on all five slips. 195 00:09:16,240 --> 00:09:18,520 Speaker 2: Then you put them in a big bowl, and then 196 00:09:18,760 --> 00:09:21,600 Speaker 2: we chatted, we ate a little bit, and then you 197 00:09:21,640 --> 00:09:23,800 Speaker 2: went through and you picked out five slips of paper, 198 00:09:23,920 --> 00:09:26,680 Speaker 2: making sure that you didn't get your name, or that 199 00:09:26,720 --> 00:09:28,199 Speaker 2: you didn't get a double of someone, so that you 200 00:09:28,240 --> 00:09:32,280 Speaker 2: didn't get to Karen's or Lindsay's. So and then we 201 00:09:32,320 --> 00:09:35,120 Speaker 2: all sat down and we went just in the order 202 00:09:35,280 --> 00:09:38,960 Speaker 2: of the way people were seated, and people got up 203 00:09:39,000 --> 00:09:40,800 Speaker 2: and said, this is why this is my favorite thing, 204 00:09:41,320 --> 00:09:43,319 Speaker 2: and then read off the names they had and then 205 00:09:43,360 --> 00:09:48,200 Speaker 2: those people got that item. So very simple but very fun, 206 00:09:48,480 --> 00:09:51,000 Speaker 2: and it was so great. There was about twenty five 207 00:09:51,000 --> 00:09:53,400 Speaker 2: of us there, and I thought it might be fun 208 00:09:53,440 --> 00:09:57,760 Speaker 2: to run through the list of what everybody brought. There 209 00:09:57,800 --> 00:10:00,920 Speaker 2: are a couple of repeats, but I think repeat just 210 00:10:01,000 --> 00:10:04,560 Speaker 2: emphasizes how much people really love that product. And it 211 00:10:04,679 --> 00:10:07,480 Speaker 2: was only halfway through the party where I realized we 212 00:10:07,480 --> 00:10:08,359 Speaker 2: should be writing. 213 00:10:08,120 --> 00:10:09,040 Speaker 1: All of this down. 214 00:10:09,200 --> 00:10:11,560 Speaker 2: So at one point I took my phone and I 215 00:10:11,600 --> 00:10:13,760 Speaker 2: handed it to everybody and I just passed it around 216 00:10:13,840 --> 00:10:16,679 Speaker 2: in my favorite note taking app, which is Google Keep, 217 00:10:17,160 --> 00:10:19,720 Speaker 2: and I said, write down what you brought. So that 218 00:10:19,840 --> 00:10:22,200 Speaker 2: is how we kind of got everybody stuff right now. 219 00:10:22,200 --> 00:10:24,400 Speaker 2: But you could, obviously, if you thought about an advance, 220 00:10:24,440 --> 00:10:26,280 Speaker 2: you could have someone, just like in a baby shower 221 00:10:26,679 --> 00:10:29,960 Speaker 2: or a bridal shower, have someone write everything down. And 222 00:10:30,040 --> 00:10:32,720 Speaker 2: I wish we would have taken pictures of everything because 223 00:10:33,600 --> 00:10:36,760 Speaker 2: it's so helpful, especially when it's maybe not a product 224 00:10:36,760 --> 00:10:38,680 Speaker 2: you're familiar with, to have a picture of it. So 225 00:10:39,040 --> 00:10:43,240 Speaker 2: next time I'm gonna remember that. Okay, So peanut butter 226 00:10:43,280 --> 00:10:46,720 Speaker 2: cups is obvious, right. Some people brought dark some people 227 00:10:46,720 --> 00:10:50,560 Speaker 2: brought milk, but that is clearly a favorite. People brought 228 00:10:50,600 --> 00:10:53,400 Speaker 2: the full sized cups, but I like the mini ones 229 00:10:53,960 --> 00:10:56,720 Speaker 2: the MANI like they're teeny tiny and they're so good 230 00:10:56,880 --> 00:11:00,640 Speaker 2: over vanilla ice cream. This is something I had never purchased. 231 00:11:01,320 --> 00:11:05,320 Speaker 2: That two people brought was the hair mask, and the 232 00:11:05,320 --> 00:11:08,440 Speaker 2: trader Jo's only sells one. It smells amazing, and I 233 00:11:08,559 --> 00:11:10,800 Speaker 2: was so stoked because I had actually gotten my hair 234 00:11:10,840 --> 00:11:13,360 Speaker 2: colored earlier in the week and the girl who does 235 00:11:13,400 --> 00:11:15,600 Speaker 2: my hair was like, you really need a hair mask, 236 00:11:15,880 --> 00:11:17,319 Speaker 2: and I was lucky enough to get one of them. 237 00:11:17,360 --> 00:11:20,959 Speaker 2: So I'm excited to try that out. The mint I 238 00:11:20,960 --> 00:11:24,400 Speaker 2: think their cucumber mint face and body wipes. Someone said 239 00:11:24,400 --> 00:11:26,520 Speaker 2: that they just keep them in their car and that 240 00:11:26,600 --> 00:11:30,880 Speaker 2: they're really refreshing and like for kids playing sports and 241 00:11:30,880 --> 00:11:31,440 Speaker 2: stuff like that. 242 00:11:31,640 --> 00:11:32,760 Speaker 1: I thought that was so smart. 243 00:11:33,080 --> 00:11:35,720 Speaker 2: My son plays baseball and always has EyeBlack, so I'm 244 00:11:35,760 --> 00:11:38,520 Speaker 2: excited for him to try and use that to get 245 00:11:38,559 --> 00:11:40,679 Speaker 2: it off so that he's not always using my stuff. 246 00:11:41,080 --> 00:11:44,680 Speaker 2: In Heaven forbid ruining my towels. So I'm excited to 247 00:11:44,679 --> 00:11:48,520 Speaker 2: try those salted caramel chocolates. 248 00:11:48,920 --> 00:11:50,199 Speaker 1: Never knew these. 249 00:11:50,240 --> 00:11:53,400 Speaker 2: We never been on my radar, but someone brought those 250 00:11:53,440 --> 00:11:54,960 Speaker 2: and a couple of people were like, oh, yeah, those 251 00:11:54,960 --> 00:11:59,680 Speaker 2: are the best. The vanilla lip mask, this is apparently 252 00:12:00,080 --> 00:12:04,040 Speaker 2: to be a dupe of the linage lip sleeping mask. 253 00:12:04,800 --> 00:12:08,520 Speaker 2: Also never been on my radar, so I'm excited to 254 00:12:08,520 --> 00:12:12,240 Speaker 2: try that. Someone also brought they have a nut allergy, 255 00:12:12,400 --> 00:12:15,679 Speaker 2: so they make sunflower seed buttercups as well. So if 256 00:12:15,720 --> 00:12:18,520 Speaker 2: you've got nut allergies in your family and you still 257 00:12:18,520 --> 00:12:21,079 Speaker 2: want to enjoy a peanut butter cup, apparently they've got those. 258 00:12:21,800 --> 00:12:24,800 Speaker 2: Someone brought the pumpkin spice pumpkin seeds, which are great 259 00:12:24,840 --> 00:12:28,520 Speaker 2: on salads. I can definitely attest to those raspberry limes 260 00:12:28,520 --> 00:12:32,960 Speaker 2: sparkling water. Never had that. Oh this is what people 261 00:12:33,000 --> 00:12:36,640 Speaker 2: went crazy for. Is the maple butter. It's in a jar. 262 00:12:36,800 --> 00:12:39,800 Speaker 2: Apparently it's seasonal, and it was recommended to eat it 263 00:12:39,840 --> 00:12:40,680 Speaker 2: with apples. 264 00:12:41,000 --> 00:12:42,840 Speaker 1: So I actually got that. That was one of the 265 00:12:42,840 --> 00:12:45,400 Speaker 1: things I got. I cannot wait to dive in. 266 00:12:46,520 --> 00:12:51,679 Speaker 2: Someone brought the non dairy pumpkin oat beverage, and it 267 00:12:51,800 --> 00:12:55,199 Speaker 2: was specifically stated that this person does not like their 268 00:12:55,240 --> 00:13:00,880 Speaker 2: traditional oat milk, but something about the pumpkin spice so delicious, 269 00:13:01,000 --> 00:13:06,520 Speaker 2: especially when you use the coconut cream whipped topping. So 270 00:13:06,559 --> 00:13:10,800 Speaker 2: this is someone who's a non dairy person, so never 271 00:13:10,840 --> 00:13:14,120 Speaker 2: been on my radar, but excited to try that. A 272 00:13:14,200 --> 00:13:17,360 Speaker 2: couple of people brought the mini cinnamon whisks, which are seasonal, 273 00:13:18,000 --> 00:13:22,400 Speaker 2: and I actually keep them in my car during the 274 00:13:22,480 --> 00:13:26,960 Speaker 2: fall months. They're just little, They're like a cute little 275 00:13:26,960 --> 00:13:29,680 Speaker 2: air freshener, but you could have many in your kitchen 276 00:13:29,840 --> 00:13:33,680 Speaker 2: or whatever. Someone brought the greeting cards, and if you've 277 00:13:33,679 --> 00:13:37,520 Speaker 2: never purchased the dollar greeting cards at Trader Drows, they're awesome. 278 00:13:37,920 --> 00:13:41,520 Speaker 2: They're cute, they're fun, they're perfectly punny. 279 00:13:41,880 --> 00:13:43,120 Speaker 1: They're they're awesome. 280 00:13:43,280 --> 00:13:45,720 Speaker 2: And she talked about how she has a system where 281 00:13:45,720 --> 00:13:47,320 Speaker 2: she just kind of buys a few every time she 282 00:13:47,400 --> 00:13:50,240 Speaker 2: goes and then or not necessarily of a time she goes, 283 00:13:50,240 --> 00:13:51,920 Speaker 2: but to kind of build up so that when someone's 284 00:13:51,920 --> 00:13:57,480 Speaker 2: got a birthday or someone you know, you're dropping something 285 00:13:57,480 --> 00:14:01,199 Speaker 2: off when someone doesn't feel well or so forth. Mother's Day, 286 00:14:01,240 --> 00:14:03,680 Speaker 2: Father's Day. And I was like, that is so smart, 287 00:14:03,840 --> 00:14:05,880 Speaker 2: because greeting cards. I bought a greeting card at Target 288 00:14:05,880 --> 00:14:06,240 Speaker 2: the other day. 289 00:14:06,280 --> 00:14:07,400 Speaker 1: It was six dollars. 290 00:14:07,559 --> 00:14:09,200 Speaker 2: I don't want to pay six dollars on a card, 291 00:14:09,600 --> 00:14:13,439 Speaker 2: so I thought that was really smart. The seasonal candles, 292 00:14:15,400 --> 00:14:17,800 Speaker 2: which I keep in my bathroom most often because they're 293 00:14:17,960 --> 00:14:20,400 Speaker 2: small and kind of the perfect size for that, and 294 00:14:20,440 --> 00:14:23,680 Speaker 2: then multiple people multiply. It was probably the thing that 295 00:14:23,760 --> 00:14:26,200 Speaker 2: was bought the most or brought the most was the 296 00:14:26,240 --> 00:14:29,680 Speaker 2: honeycomb candy. I had never tried it, and I got 297 00:14:29,720 --> 00:14:32,600 Speaker 2: a bag. It's crazy delicious, so I've heard people talk 298 00:14:32,600 --> 00:14:37,280 Speaker 2: about it, but my goodness, other snacky stuff. Someone brought 299 00:14:37,360 --> 00:14:39,240 Speaker 2: passion fruit dried fruit. 300 00:14:40,080 --> 00:14:40,520 Speaker 1: Never. 301 00:14:42,080 --> 00:14:45,000 Speaker 2: Yeah, I couldn't believe it. I was like, okay, let's 302 00:14:45,040 --> 00:14:50,200 Speaker 2: try it. Chocolate almonds. Definitely bought those before. The chocolate 303 00:14:50,240 --> 00:14:55,440 Speaker 2: croissants both frozen and they have them already baked. But 304 00:14:55,560 --> 00:14:59,000 Speaker 2: what she said was that she will take her of 305 00:14:59,120 --> 00:15:01,600 Speaker 2: until like three fifty pop the croissants in there for 306 00:15:01,720 --> 00:15:05,840 Speaker 2: just like five minutes and they're delicious, So something to 307 00:15:05,880 --> 00:15:08,960 Speaker 2: keep in mind for a special breakfast. The multi grain 308 00:15:09,680 --> 00:15:13,240 Speaker 2: Peeda bite crackers. I can attest to these. I buy 309 00:15:13,280 --> 00:15:17,040 Speaker 2: these often. And then she had the honey chevre goat 310 00:15:17,120 --> 00:15:20,080 Speaker 2: cheese block and she talked about how delicious that was 311 00:15:22,560 --> 00:15:27,480 Speaker 2: twenty one salute seasoning. Now, guys, Trader jose has done 312 00:15:27,520 --> 00:15:30,400 Speaker 2: for a lot of seasonings, the chili lime seasoning, the 313 00:15:30,440 --> 00:15:34,560 Speaker 2: everything but the bagel seasoning. I have never bought the 314 00:15:34,600 --> 00:15:35,800 Speaker 2: twenty one salute seasoning. 315 00:15:35,800 --> 00:15:36,800 Speaker 1: And she talked about how. 316 00:15:36,640 --> 00:15:41,000 Speaker 2: She loves doing it with basic oven potatoes with olive oil, salt, 317 00:15:41,040 --> 00:15:43,160 Speaker 2: pepper in this twenty one salute seasoning and how it's 318 00:15:43,160 --> 00:15:45,960 Speaker 2: a great weaknight side dish, so make note of that. 319 00:15:46,600 --> 00:15:49,520 Speaker 2: She also brought the Italian saffron, saying that that is 320 00:15:49,520 --> 00:15:55,680 Speaker 2: another just general seasoning she uses often for chicken thighs, chicken, breast, pork. 321 00:15:55,720 --> 00:16:00,960 Speaker 2: Even I thought that was really smart. She loves the chompsticks. 322 00:16:02,880 --> 00:16:04,800 Speaker 2: She also brought those, so she brought a couple of things, 323 00:16:04,840 --> 00:16:06,600 Speaker 2: a couple of seasonings. And I know a lot of 324 00:16:06,600 --> 00:16:09,240 Speaker 2: people like chomps. That's just like a good protein boost, 325 00:16:09,240 --> 00:16:13,480 Speaker 2: but Trader Joe's does sell them, So that's it. That's 326 00:16:13,600 --> 00:16:17,480 Speaker 2: kind of everything everybody brought. And I thought that was 327 00:16:17,560 --> 00:16:20,480 Speaker 2: such a good list because even as someone who is 328 00:16:21,000 --> 00:16:23,080 Speaker 2: as dedicated to Trader Joe's as I am, I'm a 329 00:16:23,120 --> 00:16:27,000 Speaker 2: weekly shopper, I love it. I'm constantly thinking about quick 330 00:16:27,160 --> 00:16:29,240 Speaker 2: and easy weeknight dinners that can be made from Trader 331 00:16:29,320 --> 00:16:31,440 Speaker 2: Joe's items because I know that so many of my 332 00:16:31,480 --> 00:16:34,640 Speaker 2: recipe club members and the audience that follows me on 333 00:16:34,680 --> 00:16:38,520 Speaker 2: Instagram loves Trader Joe's. I love this because there were 334 00:16:38,640 --> 00:16:41,800 Speaker 2: certainly some things in here that I've not purchased before 335 00:16:41,960 --> 00:16:45,480 Speaker 2: that I wasn't even aware that Trader Joe's sold, and 336 00:16:45,520 --> 00:16:47,400 Speaker 2: then a couple of favorites in there that just kind 337 00:16:47,440 --> 00:16:50,400 Speaker 2: of reconfirmed that they're really great products. 338 00:16:50,800 --> 00:16:51,920 Speaker 1: So there you have it. 339 00:16:52,120 --> 00:16:55,400 Speaker 2: That is the list from my group of friends. Hopefully 340 00:16:55,480 --> 00:16:58,240 Speaker 2: that might spark some ideas and if you see something 341 00:16:58,240 --> 00:17:00,400 Speaker 2: the next time you're shopping at Trader Joe's, might pick 342 00:17:00,440 --> 00:17:02,720 Speaker 2: it up and give it a try, especially that honeycomb 343 00:17:02,800 --> 00:17:05,720 Speaker 2: candy if you have not tried that, yausers, I'm putting 344 00:17:05,720 --> 00:17:08,160 Speaker 2: that in all of my family's stockings this year because 345 00:17:08,200 --> 00:17:11,119 Speaker 2: it's so good. All right, let's finish with how we 346 00:17:11,160 --> 00:17:14,440 Speaker 2: always finish with my weekly gimme five. This is five 347 00:17:14,480 --> 00:17:17,280 Speaker 2: things that made my life easier or more enjoyable this week. 348 00:17:18,320 --> 00:17:20,280 Speaker 2: First of all, I have been making a ton of 349 00:17:20,320 --> 00:17:23,920 Speaker 2: soup and chili, like I went hard for my transitioned 350 00:17:23,920 --> 00:17:26,560 Speaker 2: from summer to fall, and I've been making at least 351 00:17:26,600 --> 00:17:29,960 Speaker 2: one soup, chili, or stew recipe each week. And I 352 00:17:30,000 --> 00:17:33,280 Speaker 2: had forgotten about how much I love supercubes. So if 353 00:17:33,280 --> 00:17:36,320 Speaker 2: you have leftover soup, there are these awesome it's this 354 00:17:36,359 --> 00:17:39,320 Speaker 2: awesome product, supercubes. It's a silicone thing and they come 355 00:17:39,359 --> 00:17:43,280 Speaker 2: in different sizes, but you can essentially freeze individual servings 356 00:17:43,280 --> 00:17:45,760 Speaker 2: of soup so that if you want to reheat soup 357 00:17:45,920 --> 00:17:50,240 Speaker 2: for like a lunch or sometimes I'll do it where 358 00:17:50,240 --> 00:17:52,600 Speaker 2: if we're just doing tomato soup as like a dipping 359 00:17:52,720 --> 00:17:54,960 Speaker 2: component for a grilled cheese, but I don't need like 360 00:17:55,000 --> 00:17:56,200 Speaker 2: a whole batch of soup. 361 00:17:56,600 --> 00:17:57,320 Speaker 1: They're awesome. 362 00:17:57,480 --> 00:17:59,879 Speaker 2: So I saw those tucked away and was like, oh 363 00:17:59,920 --> 00:18:02,200 Speaker 2: my gosh, I forgot about the supercubes. So I use 364 00:18:02,280 --> 00:18:05,360 Speaker 2: them for some leftover case of chicken chili and remembered 365 00:18:05,359 --> 00:18:07,199 Speaker 2: how much I love them, So supercubes. 366 00:18:07,240 --> 00:18:08,119 Speaker 1: Check them out. 367 00:18:08,800 --> 00:18:11,480 Speaker 2: My nephew Kit turned one this week. 368 00:18:11,600 --> 00:18:11,919 Speaker 1: Guys. 369 00:18:11,960 --> 00:18:14,560 Speaker 2: He is the most delicious New York City baby you've 370 00:18:14,560 --> 00:18:17,560 Speaker 2: ever seen. And I sent him a present, and I 371 00:18:17,560 --> 00:18:20,840 Speaker 2: sent him my favorite board books series. I sent him 372 00:18:20,920 --> 00:18:23,640 Speaker 2: just one, but it's a whole series, and it's called 373 00:18:23,640 --> 00:18:26,280 Speaker 2: cook in a Book and they are the cutest interactive 374 00:18:26,320 --> 00:18:30,480 Speaker 2: board books that have different food focuses. 375 00:18:30,520 --> 00:18:31,800 Speaker 1: So there's like a cooking one. 376 00:18:31,920 --> 00:18:34,240 Speaker 2: I sent him the spaghetti one because that's his favorite 377 00:18:34,240 --> 00:18:36,399 Speaker 2: thing to eat. They have a taco one, they have 378 00:18:36,440 --> 00:18:40,240 Speaker 2: a pancakes one. They are so cute and the perfect 379 00:18:40,280 --> 00:18:42,159 Speaker 2: thing to gift toddlers. 380 00:18:42,200 --> 00:18:44,520 Speaker 1: So check that out. Cook in a Book Series. You 381 00:18:44,520 --> 00:18:45,440 Speaker 1: can get him on Amazon. 382 00:18:46,280 --> 00:18:51,000 Speaker 2: We updated our Halloween holiday picture album, so this is 383 00:18:51,040 --> 00:18:55,320 Speaker 2: a fun tradition we have where we have this orange 384 00:18:55,400 --> 00:18:57,840 Speaker 2: photo album that has pictures of our kids in their 385 00:18:57,840 --> 00:19:01,600 Speaker 2: Halloween costumes from years past. And the one I had 386 00:19:01,600 --> 00:19:04,800 Speaker 2: been using for years, I ran out of pages and 387 00:19:05,000 --> 00:19:07,520 Speaker 2: it was long and long enough ago that I bought 388 00:19:07,520 --> 00:19:10,439 Speaker 2: it that I could not find refills for this particular book, 389 00:19:10,800 --> 00:19:12,800 Speaker 2: so I had to buy a new one. But I 390 00:19:13,400 --> 00:19:15,639 Speaker 2: definitely bought one that's going to carry us through my 391 00:19:15,760 --> 00:19:19,800 Speaker 2: youngest turning eighteen. So I had more pages and it's 392 00:19:19,840 --> 00:19:21,760 Speaker 2: just a better and more high quality book. I still 393 00:19:21,760 --> 00:19:24,400 Speaker 2: only spent like fifteen bucks on it, but I'm really 394 00:19:24,440 --> 00:19:25,000 Speaker 2: happy with it. 395 00:19:25,000 --> 00:19:25,919 Speaker 1: It's got a pretty. 396 00:19:25,680 --> 00:19:28,920 Speaker 2: Linen cover, and I actually thought maybe I should update 397 00:19:28,920 --> 00:19:30,920 Speaker 2: our Christmas one too, because we have a Christmas one 398 00:19:30,960 --> 00:19:34,919 Speaker 2: that holds our family's holiday carts from every year, and 399 00:19:34,960 --> 00:19:38,040 Speaker 2: I actually liked the idea of them being the same size. 400 00:19:38,560 --> 00:19:43,280 Speaker 2: And anyways, I mostly store them with our Halloween and 401 00:19:43,359 --> 00:19:45,679 Speaker 2: Christmas decorations, but maybe I'll keep them out and if 402 00:19:45,680 --> 00:19:49,080 Speaker 2: they're the same side, they might look nice stack next 403 00:19:49,080 --> 00:19:52,280 Speaker 2: to one another on a shelf. So we updated that. 404 00:19:52,359 --> 00:19:55,080 Speaker 2: We were behind a few years on printing pictures, so 405 00:19:55,080 --> 00:19:57,520 Speaker 2: we got caught up on those added this year and 406 00:19:57,640 --> 00:20:02,960 Speaker 2: it was a fun kind of Sunday family activity for us. Okay, next, 407 00:20:03,160 --> 00:20:06,960 Speaker 2: I wore you guys know, I've been meal planning my closet, 408 00:20:07,240 --> 00:20:10,440 Speaker 2: meaning I am treating dressing myself in my fortieth year 409 00:20:10,560 --> 00:20:14,040 Speaker 2: the same way that I treat mapping out my meals. 410 00:20:14,160 --> 00:20:18,479 Speaker 2: I have meal planning or outfit planning, and it is 411 00:20:18,960 --> 00:20:22,080 Speaker 2: thrilling me, like it is such a fun creative project. 412 00:20:22,440 --> 00:20:24,760 Speaker 2: I got rid of seventy five percent of my closet. 413 00:20:24,760 --> 00:20:27,199 Speaker 2: I filmed a whole podcast episode about it, and I 414 00:20:27,240 --> 00:20:30,520 Speaker 2: am slowly filling my closet with basics that I think 415 00:20:30,560 --> 00:20:34,959 Speaker 2: will last me for many, many years. And one of 416 00:20:35,000 --> 00:20:38,960 Speaker 2: those is this. It is the softest striped long sleeve 417 00:20:39,119 --> 00:20:42,760 Speaker 2: crew neck, very Parisian. It's black and white, but it 418 00:20:42,800 --> 00:20:44,959 Speaker 2: feels like it's going to be a forever essential. It 419 00:20:44,960 --> 00:20:47,879 Speaker 2: fits and flatters in all the right places. It can 420 00:20:47,920 --> 00:20:50,160 Speaker 2: be worn alone or it can be layered. 421 00:20:50,600 --> 00:20:52,000 Speaker 1: And it comes from Loft. 422 00:20:52,680 --> 00:20:56,040 Speaker 2: I saw another influencer post about it and it's only 423 00:20:56,119 --> 00:20:59,159 Speaker 2: like thirty bucks, and I had it in the striped 424 00:20:59,200 --> 00:21:01,280 Speaker 2: and I immediately went and got it in white too, 425 00:21:01,400 --> 00:21:02,000 Speaker 2: because it is. 426 00:21:02,119 --> 00:21:03,399 Speaker 1: It feels like such a great piece. 427 00:21:03,920 --> 00:21:06,960 Speaker 2: So there's that, and then ooh, this last one I'm. 428 00:21:06,840 --> 00:21:09,760 Speaker 1: So excited to tell you about. For years, I got manicures. 429 00:21:10,000 --> 00:21:12,160 Speaker 2: In fact, if you watched my shows on Food Network, 430 00:21:12,560 --> 00:21:16,320 Speaker 2: I always had a red manicure, big apple red OPI 431 00:21:16,800 --> 00:21:18,120 Speaker 2: gel nails always. 432 00:21:18,840 --> 00:21:19,680 Speaker 1: And then I had more. 433 00:21:19,640 --> 00:21:23,000 Speaker 2: Kids, and then I started a company and I just 434 00:21:23,400 --> 00:21:25,280 Speaker 2: I just don't have the time to get manicures. And 435 00:21:25,560 --> 00:21:28,520 Speaker 2: I didn't love how much it was costing every month 436 00:21:28,600 --> 00:21:30,760 Speaker 2: to go and get let's be honest, like every two 437 00:21:30,760 --> 00:21:33,119 Speaker 2: three weeks to get my nails done. So I have 438 00:21:33,240 --> 00:21:35,479 Speaker 2: not had anything on my nails for years if I 439 00:21:35,560 --> 00:21:40,359 Speaker 2: miss it until I found this product. I can't believe 440 00:21:40,359 --> 00:21:42,760 Speaker 2: no one told me about this sooner. It is called 441 00:21:42,880 --> 00:21:46,240 Speaker 2: nail concealer, and I believe the brand is London Town 442 00:21:46,800 --> 00:21:49,840 Speaker 2: Cure k you are, I don't know if Cure it's 443 00:21:49,880 --> 00:21:55,159 Speaker 2: like Cure Illuminating nail Concealer. I founded on Amazon and 444 00:21:55,200 --> 00:22:03,560 Speaker 2: it's supposed to be like basically foolproof, foolproof neutral nail polish. 445 00:22:03,800 --> 00:22:07,439 Speaker 2: Oh my gosh, it's amazing, guys. It's so it is 446 00:22:07,640 --> 00:22:09,320 Speaker 2: just what I need for this phase of life where 447 00:22:09,359 --> 00:22:11,639 Speaker 2: I feel like a little bit more polished and put together. 448 00:22:11,760 --> 00:22:12,800 Speaker 1: But I don't have to. 449 00:22:12,720 --> 00:22:15,719 Speaker 2: Worry about going to get a manicure, because you know, 450 00:22:15,760 --> 00:22:19,240 Speaker 2: if you go get that jail manicure, you're committing because 451 00:22:19,359 --> 00:22:21,000 Speaker 2: the next time you either got to go take it 452 00:22:21,040 --> 00:22:23,159 Speaker 2: off because you can't take it off yourself, and then 453 00:22:23,200 --> 00:22:25,280 Speaker 2: you just end up getting another one, and then you're 454 00:22:25,720 --> 00:22:28,160 Speaker 2: you're in a time and money deficit because. 455 00:22:27,960 --> 00:22:29,080 Speaker 1: You're committed to nails again. 456 00:22:29,320 --> 00:22:31,760 Speaker 2: And I don't want to be committed to nails, but this, 457 00:22:31,880 --> 00:22:34,359 Speaker 2: and like I've tried to do the I liked. 458 00:22:34,200 --> 00:22:37,480 Speaker 1: The olive and June stuff at home, but then I 459 00:22:37,480 --> 00:22:37,880 Speaker 1: gotta make. 460 00:22:37,840 --> 00:22:40,879 Speaker 2: A decision about a color, and I gotta this you 461 00:22:40,920 --> 00:22:43,200 Speaker 2: can just kind of throw on and it looks really good, 462 00:22:43,520 --> 00:22:48,000 Speaker 2: so perfect stocking stuff for Can you tell I'm already 463 00:22:48,000 --> 00:22:50,320 Speaker 2: starting to thinking about a holiday or perfect like just 464 00:22:50,320 --> 00:22:53,080 Speaker 2: a little gift for your friend's birthday or something. Anyways, 465 00:22:53,280 --> 00:22:55,760 Speaker 2: all right, that's it for today. You guys, make sure 466 00:22:55,800 --> 00:22:57,920 Speaker 2: you are subscribed to the podcast that you never miss 467 00:22:57,920 --> 00:23:01,119 Speaker 2: an episode. Remember, I created this entire podcasts so that 468 00:23:01,240 --> 00:23:04,360 Speaker 2: you could have a quick twenty minute listen while you're map. 469 00:23:04,160 --> 00:23:05,200 Speaker 1: Out your meals for the week. 470 00:23:05,440 --> 00:23:08,000 Speaker 2: Listening to a podcast well, I personally meal plan has 471 00:23:08,000 --> 00:23:10,719 Speaker 2: always been part of my own simple dinner system, so 472 00:23:10,840 --> 00:23:12,920 Speaker 2: I try and put out something that is a perfect 473 00:23:12,920 --> 00:23:15,159 Speaker 2: fit for that each week. Thank you so much for 474 00:23:15,200 --> 00:23:18,040 Speaker 2: listening today. I'm so glad you're here. Until next time, 475 00:23:18,280 --> 00:23:20,960 Speaker 2: happy cooking. I'm Kelsey and I look forward to chatting 476 00:23:21,800 --> 00:23:22,040 Speaker 2: next