1 00:00:05,400 --> 00:00:06,000 Speaker 1: Hi, everybody. 2 00:00:06,040 --> 00:00:08,760 Speaker 2: I'm Kelsey Nixon and this is Kitchen Prescription, the podcast 3 00:00:08,800 --> 00:00:10,840 Speaker 2: you listen to and you don't know what to make 4 00:00:10,880 --> 00:00:15,360 Speaker 2: for dinner. Today's episode one hundred and thirteen drop off Dinners. 5 00:00:15,840 --> 00:00:18,680 Speaker 2: As most of you know, I'm based in southern California, 6 00:00:18,720 --> 00:00:21,200 Speaker 2: and it has been a rough week for anyone that 7 00:00:21,320 --> 00:00:25,919 Speaker 2: lives in or around Los Angeles given the historic wildfires 8 00:00:25,920 --> 00:00:29,760 Speaker 2: that are raging through communities right now. While my family 9 00:00:29,760 --> 00:00:32,680 Speaker 2: and I are lucky enough to not be directly impacted, 10 00:00:33,200 --> 00:00:37,600 Speaker 2: our previous community of Sierra Madre, which borders Altadna and 11 00:00:37,680 --> 00:00:40,360 Speaker 2: here you're probably hearing in the news right now, that 12 00:00:40,440 --> 00:00:44,080 Speaker 2: was hit so hard and that's resulted in us having 13 00:00:44,159 --> 00:00:47,800 Speaker 2: multiple friends and former neighbors that have lost homes. We 14 00:00:47,880 --> 00:00:50,320 Speaker 2: also have friends in other parts of LA like Brentwood, 15 00:00:50,360 --> 00:00:54,000 Speaker 2: who are still evacuated and hoping and praying that they 16 00:00:54,000 --> 00:00:56,920 Speaker 2: don't lose their homes. On top of that, we have 17 00:00:56,960 --> 00:01:01,279 Speaker 2: a handful of families that we have temporarily relocated to 18 00:01:01,320 --> 00:01:03,920 Speaker 2: our current city here in San Clementy because their homes 19 00:01:03,960 --> 00:01:07,080 Speaker 2: burned down. All that to say, I have been inundated 20 00:01:07,120 --> 00:01:09,920 Speaker 2: with stories this past week of just how destructive these 21 00:01:09,959 --> 00:01:12,960 Speaker 2: fires have been for people in my orbit, and I 22 00:01:13,000 --> 00:01:15,839 Speaker 2: am just so very sorry for everyone who is dealing 23 00:01:15,840 --> 00:01:22,160 Speaker 2: with this. When I feel this stress becomes somewhat paralyzing, 24 00:01:22,959 --> 00:01:25,080 Speaker 2: you know, like watching the news twenty four to seven 25 00:01:25,160 --> 00:01:28,120 Speaker 2: and feeling like there's no hope. I do best when 26 00:01:28,200 --> 00:01:31,160 Speaker 2: I take any sort of action. So my family and 27 00:01:31,200 --> 00:01:33,759 Speaker 2: I have done our very best to take action where 28 00:01:33,840 --> 00:01:37,000 Speaker 2: it makes sense. This past week, we've donated to some 29 00:01:37,120 --> 00:01:40,679 Speaker 2: individual families go fundmes, especially those that we know. We've 30 00:01:40,680 --> 00:01:44,520 Speaker 2: donated to bigger, reputable organizations like World Central Kitchen is 31 00:01:44,520 --> 00:01:48,000 Speaker 2: a favorite of mine. We pulled together clothes to donate 32 00:01:48,040 --> 00:01:51,560 Speaker 2: after a closet clean out this past weekend, and even 33 00:01:51,600 --> 00:01:54,240 Speaker 2: helped one of the families that had just relocated to 34 00:01:54,600 --> 00:01:56,640 Speaker 2: our area set up a kitchen, and we went through 35 00:01:56,640 --> 00:01:58,880 Speaker 2: the kitchen and pulled out pots and pans and knives 36 00:01:58,920 --> 00:02:02,120 Speaker 2: and stuff that we could give them. The recovery efforts 37 00:02:02,200 --> 00:02:08,560 Speaker 2: for this natural disaster in particular, it's like going to 38 00:02:08,680 --> 00:02:13,040 Speaker 2: extend for a very long time. It is just other worldly. 39 00:02:13,160 --> 00:02:16,520 Speaker 2: It is crazy what has happened. So we are just 40 00:02:16,639 --> 00:02:21,840 Speaker 2: going to continue to focus on looking for opportunities to 41 00:02:21,880 --> 00:02:26,120 Speaker 2: extend service, and I think that that's going to exist 42 00:02:26,160 --> 00:02:28,720 Speaker 2: for a while, especially given just how many families have 43 00:02:28,760 --> 00:02:32,520 Speaker 2: been displaced, so asking ourselves when we feel helpless, like 44 00:02:33,320 --> 00:02:36,600 Speaker 2: what a simple action could be. One thing I am 45 00:02:36,639 --> 00:02:39,799 Speaker 2: doing this week in particular, is I am taking dinner 46 00:02:40,240 --> 00:02:42,120 Speaker 2: as part of a meal train to a family that 47 00:02:42,160 --> 00:02:43,840 Speaker 2: lost their home and is now living here. 48 00:02:44,800 --> 00:02:45,480 Speaker 1: And one of the things I. 49 00:02:45,480 --> 00:02:48,600 Speaker 2: Could ask about most often, honestly, is this idea of 50 00:02:48,680 --> 00:02:50,880 Speaker 2: drop off dinners. What I like to take, how I 51 00:02:50,960 --> 00:02:53,160 Speaker 2: like to take it, and so forth. So that's what 52 00:02:53,200 --> 00:02:55,760 Speaker 2: we're going to talk about because it is top of 53 00:02:55,760 --> 00:02:58,920 Speaker 2: mind for me as I am doing it for a 54 00:02:58,960 --> 00:03:02,240 Speaker 2: family this week, and figure that it is always a 55 00:03:02,280 --> 00:03:05,480 Speaker 2: good time to discuss how you can support someone through 56 00:03:05,600 --> 00:03:08,560 Speaker 2: a really good home cooked meal. But first let's get 57 00:03:08,560 --> 00:03:10,440 Speaker 2: into a few recipe ideas you could throw on your 58 00:03:10,480 --> 00:03:14,040 Speaker 2: meal plan this week. First up, a good comfort food 59 00:03:14,040 --> 00:03:17,560 Speaker 2: classic skillet chicken pot pie. This is about the easiest 60 00:03:17,560 --> 00:03:20,120 Speaker 2: way to make chicken pop pie. Everything happens in a 61 00:03:20,160 --> 00:03:22,400 Speaker 2: big twelve inch skillet and then I top it with 62 00:03:22,600 --> 00:03:26,400 Speaker 2: drop biscuits. For me in this season of life, I 63 00:03:26,639 --> 00:03:30,560 Speaker 2: usually use the frozen Grands biscuits. I think it is 64 00:03:30,600 --> 00:03:34,840 Speaker 2: the best store bought biscuit option, but I also have 65 00:03:34,880 --> 00:03:37,600 Speaker 2: a recipe for a really simple drop biscuit if you 66 00:03:37,600 --> 00:03:40,520 Speaker 2: want to make it from scratch. But also my kids 67 00:03:40,560 --> 00:03:43,560 Speaker 2: really like those grands ones, so we're going with it. 68 00:03:43,920 --> 00:03:48,440 Speaker 2: The second recipe is my chicken faeta bowls. This we're 69 00:03:48,440 --> 00:03:51,160 Speaker 2: on a Mexican kick. We kind of always are, but 70 00:03:51,320 --> 00:03:53,240 Speaker 2: we're on an aggressive one right now. It just happens 71 00:03:53,240 --> 00:03:55,040 Speaker 2: to be one of those things that everyone will eat. 72 00:03:55,680 --> 00:03:58,160 Speaker 2: And so we're doing chicken fieta bowls with peppers and 73 00:03:58,240 --> 00:04:01,400 Speaker 2: onions and a really goodli lime vinigrette that's going to 74 00:04:01,440 --> 00:04:04,120 Speaker 2: go on top of those got beans and rice and 75 00:04:04,200 --> 00:04:07,840 Speaker 2: just kind of an easy, pulled together meal. And then 76 00:04:07,960 --> 00:04:11,240 Speaker 2: third is a new recipe, this creamy roasted red pepper pasta. 77 00:04:12,080 --> 00:04:15,760 Speaker 2: It's a delicious sauce and it's got so much protein 78 00:04:15,760 --> 00:04:20,080 Speaker 2: in it, you guys, because the secret ingredient is cottage cheese. 79 00:04:20,160 --> 00:04:22,320 Speaker 2: I know, don't give up on me. 80 00:04:22,839 --> 00:04:23,880 Speaker 1: It's so good. 81 00:04:23,920 --> 00:04:26,520 Speaker 2: You blend it all together, but you first start with 82 00:04:26,880 --> 00:04:31,799 Speaker 2: garlic and onions, and you do salt, pepper and some spices, 83 00:04:31,839 --> 00:04:35,279 Speaker 2: and you add in the sundried tomatoes and it smells heavenly, 84 00:04:35,320 --> 00:04:38,280 Speaker 2: and then you blend it with this cottage cheese which 85 00:04:38,320 --> 00:04:41,039 Speaker 2: has so much protein in it, and so it's a 86 00:04:41,080 --> 00:04:44,760 Speaker 2: really good high protein pasta sauce. And especially if you 87 00:04:44,839 --> 00:04:47,720 Speaker 2: are a vegetarian and you are always looking for non 88 00:04:47,800 --> 00:04:51,000 Speaker 2: meat ways to introduce protein and cheer meals, you are 89 00:04:51,040 --> 00:04:53,479 Speaker 2: going to love this all right. There are your recipes 90 00:04:53,520 --> 00:04:55,080 Speaker 2: for the week. You can find and print them all 91 00:04:55,120 --> 00:04:57,520 Speaker 2: in Recipe Club individually or in our weekly meal plan 92 00:04:57,880 --> 00:04:59,919 Speaker 2: where we have an easy to follow shopping list that 93 00:05:00,000 --> 00:05:03,080 Speaker 2: it's broken down by recipe. You guys know, Recipe Club 94 00:05:03,120 --> 00:05:06,599 Speaker 2: is a resource that allows you to access truly family tested, 95 00:05:06,760 --> 00:05:09,919 Speaker 2: just ask my kids, quick and simple recipes on the 96 00:05:09,960 --> 00:05:13,359 Speaker 2: internet without being bombarded with banner ads or long blog 97 00:05:13,400 --> 00:05:17,000 Speaker 2: posts or drawn out stories. I find and found for 98 00:05:17,080 --> 00:05:19,839 Speaker 2: many years accessing recipes on the Internet to be frustrating, 99 00:05:20,080 --> 00:05:23,840 Speaker 2: so I have very intentionally created a space where I 100 00:05:23,960 --> 00:05:27,080 Speaker 2: try and make that easier. And it's not just a 101 00:05:27,080 --> 00:05:31,520 Speaker 2: recipe resource. It is a simple dinner system. So for 102 00:05:31,640 --> 00:05:34,560 Speaker 2: the month of January, for anyone who's looking to set 103 00:05:34,680 --> 00:05:36,640 Speaker 2: up a simple dinner system that's going to carry them 104 00:05:36,680 --> 00:05:39,360 Speaker 2: throughout the year, we are discounting our annual membership by 105 00:05:39,400 --> 00:05:42,880 Speaker 2: twenty five percent, which makes Recipe Club just barely more 106 00:05:42,920 --> 00:05:45,120 Speaker 2: than one dollar per week throughout the year. 107 00:05:45,440 --> 00:05:49,320 Speaker 1: Like I cannot. It's so that is so worth it. 108 00:05:49,320 --> 00:05:52,440 Speaker 2: It's an incredible investment to have a simple dinner system 109 00:05:52,480 --> 00:05:55,800 Speaker 2: you can rely on. And the assistance is someone an 110 00:05:55,839 --> 00:05:59,240 Speaker 2: overwhelmed parent like myself helping you decide what to make 111 00:05:59,240 --> 00:06:00,000 Speaker 2: for dinner every week. 112 00:06:00,640 --> 00:06:03,560 Speaker 1: Well worth that slightly. 113 00:06:03,200 --> 00:06:05,400 Speaker 2: More than a dollar if you ask me. All right, 114 00:06:05,440 --> 00:06:07,840 Speaker 2: let's jump into the hat. All right, let's jump into 115 00:06:07,880 --> 00:06:09,960 Speaker 2: the back half of the podcast and discuss how to 116 00:06:10,040 --> 00:06:19,839 Speaker 2: drop off dinner or take a meal to someone. I 117 00:06:19,880 --> 00:06:22,280 Speaker 2: can't think of a more personal or heartwarming gift for 118 00:06:22,360 --> 00:06:24,400 Speaker 2: someone in need of a pick me up than bringing 119 00:06:24,480 --> 00:06:27,280 Speaker 2: them a meal. There is something so special about a 120 00:06:27,320 --> 00:06:28,880 Speaker 2: meal you make yourself with. 121 00:06:28,760 --> 00:06:29,640 Speaker 1: Your own hands. 122 00:06:30,320 --> 00:06:33,040 Speaker 2: And we'll know that a homemade meal doesn't just feed someone, 123 00:06:33,080 --> 00:06:35,320 Speaker 2: It says I care about you, I spend time on you, 124 00:06:35,560 --> 00:06:37,719 Speaker 2: I thought about your needs, and I am here to 125 00:06:37,760 --> 00:06:40,919 Speaker 2: help you are important to me. Can you send a 126 00:06:40,960 --> 00:06:44,880 Speaker 2: delivered pizza or door dash? Absolutely, and that's great too, 127 00:06:45,200 --> 00:06:47,400 Speaker 2: But it just kind of hits different when it's a 128 00:06:47,480 --> 00:06:51,680 Speaker 2: home cooked meal, but a grieving friend or a neighbor 129 00:06:51,680 --> 00:06:54,080 Speaker 2: who just lost their home, or someone who just had 130 00:06:54,120 --> 00:06:57,000 Speaker 2: a baby, someone who's had a knee replacement or got 131 00:06:57,040 --> 00:07:01,599 Speaker 2: a car accident. There's just so many instances that having 132 00:07:01,640 --> 00:07:04,240 Speaker 2: the confidence and the skill set to put together a 133 00:07:04,279 --> 00:07:07,320 Speaker 2: meal for someone who's going through something is such a 134 00:07:07,400 --> 00:07:10,239 Speaker 2: valuable skill to have in your tool belt of being 135 00:07:10,360 --> 00:07:13,560 Speaker 2: a good human on this planet. We've all found ourselves 136 00:07:13,600 --> 00:07:16,800 Speaker 2: in situations in life when sometimes you can't even handle 137 00:07:16,800 --> 00:07:19,880 Speaker 2: the basic task of feeding yourself, especially when you feel 138 00:07:19,920 --> 00:07:22,720 Speaker 2: like your life is falling apart, and especially if you're 139 00:07:22,720 --> 00:07:24,760 Speaker 2: not just in charge of yourself but you have other 140 00:07:24,880 --> 00:07:28,160 Speaker 2: people under your roof. And if you haven't found yourself 141 00:07:28,160 --> 00:07:31,440 Speaker 2: in that situation yet, you likely will and will know 142 00:07:31,640 --> 00:07:34,400 Speaker 2: how much it would mean if someone showed up with 143 00:07:34,440 --> 00:07:37,720 Speaker 2: a meal and dropped off dinner. So I thought it 144 00:07:37,840 --> 00:07:41,400 Speaker 2: might be helpful, especially because I am just right in 145 00:07:41,440 --> 00:07:43,480 Speaker 2: the thick of this right now, to kind of break 146 00:07:43,520 --> 00:07:47,480 Speaker 2: down the steps for taking a meal to someone dropping 147 00:07:47,520 --> 00:07:50,560 Speaker 2: off a dinner. I guess you could even call this 148 00:07:50,680 --> 00:07:54,559 Speaker 2: a recipe for dropping off dinner. I don't know, Okay, 149 00:07:54,600 --> 00:07:57,520 Speaker 2: So these are the steps I suggest, and how you're 150 00:07:57,560 --> 00:08:01,000 Speaker 2: going to kind of build that skill set reaching out 151 00:08:01,080 --> 00:08:03,840 Speaker 2: and letting your friend know you're bringing a meal. 152 00:08:04,840 --> 00:08:07,000 Speaker 1: I think this is important because you don't. I mean, 153 00:08:07,240 --> 00:08:09,080 Speaker 1: it's better to do something and do nothing. 154 00:08:09,400 --> 00:08:13,360 Speaker 2: But even if you are sending a text just to say, 155 00:08:13,360 --> 00:08:15,560 Speaker 2: no need to respond to me, I'm dropping something off, 156 00:08:15,560 --> 00:08:17,040 Speaker 2: But I do think it's nice to let them know 157 00:08:17,280 --> 00:08:20,880 Speaker 2: that you're dropping something off. But if this is someone 158 00:08:20,920 --> 00:08:23,720 Speaker 2: you have a good relationship with and you do anticipate 159 00:08:23,800 --> 00:08:26,440 Speaker 2: that they will respond to you, you just want to 160 00:08:26,440 --> 00:08:28,200 Speaker 2: confirm if you don't know if they have any allergies 161 00:08:28,280 --> 00:08:31,320 Speaker 2: or family of versions. Like the people I'm taking dinner 162 00:08:31,360 --> 00:08:34,280 Speaker 2: to this week, one of their kids has celiac and 163 00:08:34,360 --> 00:08:35,720 Speaker 2: so that was good for me to know. So I 164 00:08:35,760 --> 00:08:38,760 Speaker 2: was able to make something that they could all eat. 165 00:08:39,400 --> 00:08:41,319 Speaker 2: You could even ask if they're really good friends, anything 166 00:08:41,360 --> 00:08:45,000 Speaker 2: you're craving. And alternatively, and this is actually what I 167 00:08:45,040 --> 00:08:46,920 Speaker 2: did this time, is you could just sign up via 168 00:08:47,000 --> 00:08:50,120 Speaker 2: a meal train or you could organize one yourself. So 169 00:08:50,160 --> 00:08:53,439 Speaker 2: sign up Genius is great for this. But especially if 170 00:08:53,440 --> 00:08:56,520 Speaker 2: someone like in this situation where they have lost their home, 171 00:08:57,040 --> 00:09:00,480 Speaker 2: they are going to be navigating daily tasks for a 172 00:09:00,520 --> 00:09:04,000 Speaker 2: bit as they adjust to a new normal, and so 173 00:09:04,200 --> 00:09:07,720 Speaker 2: having a series of meals is very, very helpful, all right. 174 00:09:07,840 --> 00:09:11,240 Speaker 2: Number two in our recipe for taking someone's dinner, choose 175 00:09:11,280 --> 00:09:11,880 Speaker 2: what you'll make. 176 00:09:12,240 --> 00:09:13,920 Speaker 1: I suggest having a go to list. 177 00:09:14,600 --> 00:09:17,960 Speaker 2: Mine is a drop off dinner's note in both my 178 00:09:18,080 --> 00:09:21,480 Speaker 2: phone and in my recipe binder. I have a little 179 00:09:21,679 --> 00:09:25,120 Speaker 2: tab for that. This is just so helpful to take 180 00:09:25,160 --> 00:09:28,560 Speaker 2: the decision fatigue out of wanting to take someone dinner. 181 00:09:28,760 --> 00:09:31,359 Speaker 2: So I'll tell you what's in what's on my list. 182 00:09:31,240 --> 00:09:34,760 Speaker 1: Because I use them kind of for different scenarios. Bonus points. 183 00:09:34,840 --> 00:09:38,240 Speaker 2: If you're delivering a freezer friendly dinner, and I think 184 00:09:38,720 --> 00:09:41,160 Speaker 2: most of these are, one of them isn't, but we'll 185 00:09:41,160 --> 00:09:43,760 Speaker 2: talk about that. But just in case, they are getting 186 00:09:43,800 --> 00:09:45,959 Speaker 2: so much support and they've ended up with far more 187 00:09:46,000 --> 00:09:48,640 Speaker 2: food than they can eat through being able to stick 188 00:09:48,679 --> 00:09:52,080 Speaker 2: it in the freezer is super super helpful. Okay, this 189 00:09:52,120 --> 00:09:56,640 Speaker 2: is what's on my list. Bake ZD Bake ced is 190 00:09:56,679 --> 00:09:59,040 Speaker 2: my most popular recipe and recipe club. It's probably the 191 00:09:59,040 --> 00:10:02,960 Speaker 2: recipe I'm most known for. It freezes well, everybody loves it. 192 00:10:03,480 --> 00:10:06,679 Speaker 2: I make it often. The only time I'm not taking 193 00:10:06,720 --> 00:10:09,640 Speaker 2: BAKEDZD is if there is like a gluten allergy like 194 00:10:09,679 --> 00:10:11,960 Speaker 2: this time around, or if I have taken it to 195 00:10:12,000 --> 00:10:14,520 Speaker 2: them before or if I know that they make it regularly. 196 00:10:15,480 --> 00:10:18,880 Speaker 1: But bake zd is so delicious. It's so good. 197 00:10:18,920 --> 00:10:21,480 Speaker 2: It's even better as leftovers. It feeds a ton of people. 198 00:10:21,480 --> 00:10:25,560 Speaker 2: It's just a great option. It's like lasagna. 199 00:10:25,240 --> 00:10:28,800 Speaker 1: Esque, but not lasagna. It's that's better than lasagna. 200 00:10:28,400 --> 00:10:30,880 Speaker 2: Anyways, Big cit that's my number one. Number two is 201 00:10:30,880 --> 00:10:34,120 Speaker 2: Carneada's tacos, and this is what I am taking this week. 202 00:10:35,360 --> 00:10:37,560 Speaker 2: It is not difficult to make this recipe, but there 203 00:10:37,600 --> 00:10:40,439 Speaker 2: are a couple of components, so as I'm assembling it, 204 00:10:40,480 --> 00:10:42,760 Speaker 2: I need to make sure that I reserve enough time 205 00:10:42,880 --> 00:10:46,040 Speaker 2: to make the different components. Because when I take the 206 00:10:46,080 --> 00:10:50,520 Speaker 2: Carnada's tacos, I usually like to do pickled onions with it. 207 00:10:51,320 --> 00:10:53,920 Speaker 2: If I've got time, we like to throw a little together, 208 00:10:53,960 --> 00:10:57,040 Speaker 2: a little guacamole. I usually do some rice and beans, 209 00:10:57,080 --> 00:10:58,760 Speaker 2: and if they have kids, like they do, this time, 210 00:10:58,800 --> 00:11:01,600 Speaker 2: I'm gonna do some quesada and used some gluten free 211 00:11:01,679 --> 00:11:04,440 Speaker 2: tortillas for those case idias, but also the rice, the 212 00:11:04,480 --> 00:11:08,040 Speaker 2: beans and some tortilla chips and stuff like that. So 213 00:11:08,120 --> 00:11:12,440 Speaker 2: Carneitis tacos, man, They're good, and it's just I don't know. 214 00:11:12,440 --> 00:11:13,880 Speaker 2: You can make a burrito bowl out of it. You 215 00:11:13,920 --> 00:11:18,560 Speaker 2: can do the tacos. It's I really like taking this 216 00:11:18,640 --> 00:11:22,080 Speaker 2: meal and it's so pretty, it's so colorful, and anyways, okay, 217 00:11:22,679 --> 00:11:25,120 Speaker 2: it's on my list. Indian butter chickens on my list. 218 00:11:25,320 --> 00:11:29,119 Speaker 2: Another very popular recipe and recipe Club also freeze as well. 219 00:11:29,280 --> 00:11:31,600 Speaker 2: I once upon a time took this meal to a 220 00:11:31,679 --> 00:11:37,160 Speaker 2: friend in a twelve inch cast iron skillet with dual handles. 221 00:11:37,960 --> 00:11:39,679 Speaker 1: That's my favorite one. 222 00:11:39,320 --> 00:11:41,640 Speaker 2: And I just told them to keep the skillet, don't 223 00:11:41,640 --> 00:11:43,959 Speaker 2: worry about report. She is someone who was always like, 224 00:11:44,000 --> 00:11:45,360 Speaker 2: I need new coke wear, and so I was like, 225 00:11:45,480 --> 00:11:48,400 Speaker 2: just keep the pan. You'll love this pan. But that 226 00:11:48,480 --> 00:11:51,080 Speaker 2: and then I usually do non bread with it and rice, 227 00:11:51,679 --> 00:11:55,040 Speaker 2: and then this one's kind of like, uh, not as obvious. 228 00:11:55,040 --> 00:11:56,840 Speaker 2: But I took this to a friend recently and she 229 00:11:57,080 --> 00:11:59,199 Speaker 2: just talked about how her daughter had been in the 230 00:11:59,280 --> 00:12:02,640 Speaker 2: hospital with pneumonia for about a week, and she talked 231 00:12:02,640 --> 00:12:05,560 Speaker 2: about how they were getting so much, you know, generosity 232 00:12:05,559 --> 00:12:08,200 Speaker 2: from people, but it was a lot of soup, stews, chilies, 233 00:12:08,240 --> 00:12:11,760 Speaker 2: baked dishes, and so to get these Mediterranean roasted sweet 234 00:12:11,800 --> 00:12:13,280 Speaker 2: potatoes felt like such a treat. 235 00:12:13,679 --> 00:12:15,040 Speaker 1: So I roastweet. 236 00:12:14,559 --> 00:12:18,080 Speaker 2: Potatoes, and I make this Mediterranean like bright salad that 237 00:12:18,160 --> 00:12:21,760 Speaker 2: goes on top with this delicious hummus sauce and lemon, 238 00:12:22,360 --> 00:12:25,840 Speaker 2: and she sent me multiple text saying, oh so good, 239 00:12:25,840 --> 00:12:27,839 Speaker 2: I'm so glad you brought this. So that's another one 240 00:12:27,880 --> 00:12:30,440 Speaker 2: that has now made it onto the list because she 241 00:12:30,520 --> 00:12:33,720 Speaker 2: enjoyed it so much. When you were taking a dish 242 00:12:33,800 --> 00:12:35,960 Speaker 2: like this or dinner like this, if you're wanting to 243 00:12:35,960 --> 00:12:39,000 Speaker 2: do a side dish, I highly recommend keeping it very simple, 244 00:12:39,320 --> 00:12:43,880 Speaker 2: so don't overwhelm yourself. Anything homemade is great, but like 245 00:12:43,920 --> 00:12:46,400 Speaker 2: for my baked ZD I usually will do like a 246 00:12:46,480 --> 00:12:50,120 Speaker 2: salad kit and some garlic bread, and I usually deliver 247 00:12:50,200 --> 00:12:52,960 Speaker 2: it in a foil nine x thirteen so they don't 248 00:12:52,960 --> 00:12:54,800 Speaker 2: have to worry about returning anything to me and they 249 00:12:54,800 --> 00:12:57,440 Speaker 2: can just bake it directly in that. And that's something 250 00:12:57,480 --> 00:13:00,760 Speaker 2: I'll say sometimes if I I'm talking to them, I 251 00:13:00,840 --> 00:13:02,560 Speaker 2: will say, do you want me to deliver it hot? 252 00:13:02,679 --> 00:13:04,079 Speaker 2: Or do you want me to deliver it so that 253 00:13:04,120 --> 00:13:05,680 Speaker 2: you can stick it in the fridge and then bake 254 00:13:05,720 --> 00:13:09,240 Speaker 2: it off when you're ready. I think if you're going 255 00:13:09,320 --> 00:13:11,520 Speaker 2: to default, I would just show up with it warm, 256 00:13:11,559 --> 00:13:14,960 Speaker 2: so they could eat it right away, but if, like 257 00:13:15,000 --> 00:13:16,520 Speaker 2: I said, if they're getting a lot of support and 258 00:13:16,559 --> 00:13:18,600 Speaker 2: they have smother meals, it might be nice. Or they 259 00:13:18,600 --> 00:13:21,480 Speaker 2: could even stick it in the freezer. Okay, carnitas. Like 260 00:13:21,520 --> 00:13:25,800 Speaker 2: I said, let's talk about simple sides here. Tacos are 261 00:13:25,800 --> 00:13:28,680 Speaker 2: so simple, but you know there are components. So I 262 00:13:28,760 --> 00:13:31,439 Speaker 2: am gonna make pickled onions. I'm not gonna make the salceat. 263 00:13:31,480 --> 00:13:33,320 Speaker 2: I am gonna make a little guacamole, and I'm gonna 264 00:13:33,320 --> 00:13:36,120 Speaker 2: do the case ideas with the rice and beans and. 265 00:13:36,000 --> 00:13:38,599 Speaker 1: What for this instance. And I wouldn't. 266 00:13:38,200 --> 00:13:42,200 Speaker 2: Typically always do this, but because this family just lost everything, 267 00:13:42,480 --> 00:13:45,760 Speaker 2: I am going to make everything and transfer it to 268 00:13:45,840 --> 00:13:49,000 Speaker 2: my favorite food storage containers, which is the rubber made 269 00:13:49,080 --> 00:13:50,120 Speaker 2: Brilliance Set. 270 00:13:50,760 --> 00:13:53,640 Speaker 1: They are just the best. 271 00:13:53,320 --> 00:13:56,240 Speaker 2: When it comes to food storage containers. And I'm gonna 272 00:13:56,280 --> 00:13:58,200 Speaker 2: deliver the food in that and just let her know 273 00:13:58,280 --> 00:14:01,280 Speaker 2: that she can keep them because they are hands down 274 00:14:01,280 --> 00:14:02,840 Speaker 2: one of the most used things in my kitchen. 275 00:14:02,880 --> 00:14:04,960 Speaker 1: And if my kitchen burned down, I would miss those. 276 00:14:05,160 --> 00:14:06,199 Speaker 1: I would really miss those. 277 00:14:06,679 --> 00:14:09,480 Speaker 2: So I am going to do that there. If there's 278 00:14:09,520 --> 00:14:11,679 Speaker 2: a situation, I mean, every situation is going to be 279 00:14:11,760 --> 00:14:14,280 Speaker 2: so different. We just don't want to create a burden 280 00:14:14,320 --> 00:14:17,000 Speaker 2: for them to have to return anything to us. So 281 00:14:17,880 --> 00:14:20,680 Speaker 2: if you are wanting to make something, bake it in 282 00:14:20,720 --> 00:14:23,080 Speaker 2: something and say just keep it, that's great, or that 283 00:14:23,440 --> 00:14:24,160 Speaker 2: the foil. 284 00:14:23,960 --> 00:14:27,120 Speaker 1: Pans are also a great option the end. 285 00:14:27,160 --> 00:14:29,800 Speaker 2: In buttered chicken, I the easy sides are the rice 286 00:14:29,840 --> 00:14:32,000 Speaker 2: and the non and usually I chop some fresh cilantro 287 00:14:32,120 --> 00:14:36,280 Speaker 2: and do fresh wedges of lime, and then like I said, 288 00:14:36,320 --> 00:14:38,920 Speaker 2: with the roasted sowat potatoes, the humma sauce, and that 289 00:14:39,080 --> 00:14:43,320 Speaker 2: tomato parsley salad. If you're feeling even more extra in this, 290 00:14:43,880 --> 00:14:46,360 Speaker 2: I guess would be technically number four. In our recipe 291 00:14:46,360 --> 00:14:47,840 Speaker 2: of dropping off dinner, you. 292 00:14:47,760 --> 00:14:48,920 Speaker 1: Can include something sweet. 293 00:14:49,600 --> 00:14:51,640 Speaker 2: It certainly does not need to be in over the 294 00:14:51,640 --> 00:14:55,200 Speaker 2: top dessert. Some ideas would even be picking up bakery 295 00:14:55,200 --> 00:14:58,760 Speaker 2: cookies or ice cream, or if you've got them frozen 296 00:14:58,760 --> 00:15:00,680 Speaker 2: cookie dough balls that they could bake off, or even 297 00:15:00,720 --> 00:15:03,200 Speaker 2: just good chocolate. I think that's great. 298 00:15:03,880 --> 00:15:07,280 Speaker 1: Number five, you want to make it, Like. 299 00:15:07,200 --> 00:15:08,880 Speaker 2: I said, I think if you're going to default, I 300 00:15:08,880 --> 00:15:12,640 Speaker 2: would say make the meal, let it cool slightly, and 301 00:15:12,720 --> 00:15:16,280 Speaker 2: take it some of you know my sister in law, Betsy, 302 00:15:16,320 --> 00:15:19,360 Speaker 2: Betsy's best bets. She's amazing and she's the one who 303 00:15:19,400 --> 00:15:22,600 Speaker 2: taught me this. She's my sister in law and she's 304 00:15:22,640 --> 00:15:25,000 Speaker 2: what ten years old in me something like that, and 305 00:15:25,120 --> 00:15:27,040 Speaker 2: I learned so much from her, and she's such a 306 00:15:27,120 --> 00:15:29,360 Speaker 2: charitable person. And I remember her giving me this tip 307 00:15:29,400 --> 00:15:32,040 Speaker 2: once that when you're taking a meal, especially like to 308 00:15:32,080 --> 00:15:34,520 Speaker 2: a mom who's just had a bat a baby, just 309 00:15:34,800 --> 00:15:36,680 Speaker 2: take it ready to go. She doesn't want to put 310 00:15:36,680 --> 00:15:38,640 Speaker 2: it in the oven, just take it ready to go. 311 00:15:39,040 --> 00:15:42,360 Speaker 2: And then finally, if there are instructions that they need, 312 00:15:42,600 --> 00:15:44,960 Speaker 2: I would just prepare those ahead of time so that 313 00:15:45,000 --> 00:15:47,320 Speaker 2: you don't have to be giving some sort of instruction 314 00:15:48,040 --> 00:15:50,440 Speaker 2: when you're dropping it off. Write it down, whether it's 315 00:15:50,480 --> 00:15:53,920 Speaker 2: reheating instructions, or if they're going to stick it in 316 00:15:53,960 --> 00:15:55,840 Speaker 2: their freezer and you want instructions for what to do 317 00:15:56,080 --> 00:15:57,760 Speaker 2: for it to come out of the freezer, just anything, 318 00:15:57,800 --> 00:15:59,880 Speaker 2: any information, write it down so that you don't have 319 00:15:59,920 --> 00:16:04,240 Speaker 2: to have some long conversation, especially if this person is 320 00:16:04,280 --> 00:16:05,960 Speaker 2: grieving and is not up for chatting. 321 00:16:06,880 --> 00:16:07,680 Speaker 1: Okay, that's it. 322 00:16:08,080 --> 00:16:11,960 Speaker 2: Here are a couple of additional thoughts. I kind of 323 00:16:12,000 --> 00:16:13,440 Speaker 2: mentioned it earlier, but if you do want to go 324 00:16:13,480 --> 00:16:15,920 Speaker 2: the extra mile or you don't live near someone but 325 00:16:16,040 --> 00:16:18,720 Speaker 2: want to help with meals in a situation like this, 326 00:16:19,360 --> 00:16:23,000 Speaker 2: consider spearheading a meal train through sign up Genius, or 327 00:16:23,120 --> 00:16:26,240 Speaker 2: there's a service called take the Meal as well. That's 328 00:16:26,240 --> 00:16:28,280 Speaker 2: a great way to get involved if you're not close by. 329 00:16:28,880 --> 00:16:31,960 Speaker 2: And also I mean door Dash and Uber Eats that's 330 00:16:32,000 --> 00:16:35,640 Speaker 2: another great way to get people food. I really want 331 00:16:35,680 --> 00:16:39,440 Speaker 2: to emphasize this one because, like I said, everyone takes 332 00:16:39,440 --> 00:16:41,800 Speaker 2: your turn for heartache and going through something hard where 333 00:16:41,800 --> 00:16:44,960 Speaker 2: your community wants to support and rally around you. Be 334 00:16:45,280 --> 00:16:49,360 Speaker 2: okay with the drop and go. Sometimes people aren't up 335 00:16:49,400 --> 00:16:52,880 Speaker 2: for company and it is not personal, it is just 336 00:16:53,040 --> 00:16:56,600 Speaker 2: a product of the situation at hand. In this case, 337 00:16:56,880 --> 00:16:59,720 Speaker 2: simply text or call the family or maybe the person 338 00:16:59,720 --> 00:17:03,000 Speaker 2: who is doing the meal train and say this is 339 00:17:03,000 --> 00:17:04,200 Speaker 2: what time will be dropping off. 340 00:17:05,160 --> 00:17:07,400 Speaker 1: Let them know it's there. I'm wishing them the best. 341 00:17:07,440 --> 00:17:09,800 Speaker 2: And if you want to write a little small handwritten note, great, 342 00:17:10,480 --> 00:17:12,199 Speaker 2: But that is what I plan to do with this 343 00:17:12,240 --> 00:17:15,399 Speaker 2: family today they have or later this week. They have 344 00:17:15,440 --> 00:17:18,000 Speaker 2: to be so overwhelmed when it comes to answering people's 345 00:17:18,080 --> 00:17:24,240 Speaker 2: questions and being displaced, and she's got people bringing meals 346 00:17:24,240 --> 00:17:27,200 Speaker 2: every day, and I'm sure she does not need to 347 00:17:28,840 --> 00:17:31,000 Speaker 2: kind of lay out the whole story for a new 348 00:17:31,000 --> 00:17:34,000 Speaker 2: stranger every day. So I think the drop and go 349 00:17:34,440 --> 00:17:37,520 Speaker 2: is unless you really know this person and you know 350 00:17:37,640 --> 00:17:41,480 Speaker 2: that they want that, that they want to talk about it. 351 00:17:42,440 --> 00:17:45,399 Speaker 2: I would almost assume the opposite that the drop and go, 352 00:17:45,760 --> 00:17:47,399 Speaker 2: especially if they're writing the thick of something. 353 00:17:48,119 --> 00:17:48,440 Speaker 1: All right. 354 00:17:48,480 --> 00:17:51,080 Speaker 2: One last thought is offering to knock at their grocery list. 355 00:17:51,920 --> 00:17:53,720 Speaker 2: I did this for my friend who had a daughter 356 00:17:53,840 --> 00:17:56,240 Speaker 2: in the hospital with pneumonia is. I took her dinner, 357 00:17:56,240 --> 00:17:58,760 Speaker 2: but I also said, hey, I'm going to Costco beforehand, 358 00:17:59,359 --> 00:18:01,280 Speaker 2: what can I get for you? And she sent me 359 00:18:01,400 --> 00:18:04,080 Speaker 2: a list and it was so easy for me just 360 00:18:04,119 --> 00:18:06,080 Speaker 2: to get her stuff and drop it off when I 361 00:18:06,119 --> 00:18:06,960 Speaker 2: dropped dinner off. 362 00:18:07,119 --> 00:18:12,600 Speaker 1: So consider that. All right. Oh, I hope not too 363 00:18:12,600 --> 00:18:13,080 Speaker 1: many of you. 364 00:18:12,960 --> 00:18:15,399 Speaker 2: Have been affected by these fires. It's just so heavy 365 00:18:15,400 --> 00:18:18,600 Speaker 2: on my heart, and I'm grateful for the opportunities I've 366 00:18:18,600 --> 00:18:21,080 Speaker 2: had to serve as a result, but oh, my goodness, 367 00:18:21,400 --> 00:18:25,000 Speaker 2: so so heavy. All right, let's finish this with my 368 00:18:25,400 --> 00:18:28,399 Speaker 2: weekly gimme five. These are five things that made my 369 00:18:28,480 --> 00:18:31,800 Speaker 2: life easier or more enjoyable this week. First thing on 370 00:18:31,840 --> 00:18:34,879 Speaker 2: the list is this rubber made, brilliant set that I 371 00:18:34,920 --> 00:18:38,320 Speaker 2: am taking these this family's meal in hands down my 372 00:18:38,720 --> 00:18:43,119 Speaker 2: favorite favorite favorite meal prep containers or meal storage containers. 373 00:18:43,119 --> 00:18:46,479 Speaker 2: They come in both glass and plastic. They used to 374 00:18:46,520 --> 00:18:48,760 Speaker 2: only come in glass in like a few limited sizes, 375 00:18:48,800 --> 00:18:52,560 Speaker 2: but they just released a bigger set in glass that 376 00:18:52,680 --> 00:18:53,440 Speaker 2: is so great. 377 00:18:54,240 --> 00:18:55,960 Speaker 1: You deserve to. 378 00:18:55,960 --> 00:18:59,719 Speaker 2: Have matching food storage containers, especially if you're someone who 379 00:18:59,760 --> 00:19:03,560 Speaker 2: eats leftovers often or does any sort of meal prep. 380 00:19:04,480 --> 00:19:07,000 Speaker 2: It's like it's a grown up flex Like if you're 381 00:19:07,000 --> 00:19:09,040 Speaker 2: a grown up, they should match. That's just kind of 382 00:19:09,080 --> 00:19:11,359 Speaker 2: how I feel. Or if you're looking for permission, I 383 00:19:11,440 --> 00:19:14,159 Speaker 2: give it to you to get a good set of 384 00:19:14,200 --> 00:19:15,640 Speaker 2: food prep containers. 385 00:19:16,080 --> 00:19:17,600 Speaker 1: Okay, next guys. 386 00:19:18,520 --> 00:19:21,520 Speaker 2: This was something I mentioned on the podcast last week, 387 00:19:21,560 --> 00:19:24,919 Speaker 2: and then I didn't end up sending it out because 388 00:19:25,160 --> 00:19:27,560 Speaker 2: in via email because we ended up doing a special 389 00:19:27,800 --> 00:19:28,760 Speaker 2: version of Gimme. 390 00:19:28,600 --> 00:19:30,520 Speaker 1: Five for wildfire relief. 391 00:19:31,200 --> 00:19:33,400 Speaker 2: But I like it so much I have to mention 392 00:19:33,520 --> 00:19:36,480 Speaker 2: it again. Who knew that a new pepper grinder could 393 00:19:36,520 --> 00:19:37,320 Speaker 2: make me so happy? 394 00:19:37,520 --> 00:19:38,199 Speaker 1: I think I told you. 395 00:19:38,240 --> 00:19:40,719 Speaker 2: I updated from my ten dollars one that I'd had 396 00:19:40,760 --> 00:19:43,359 Speaker 2: for the past two years, But honestly, the ten dollars. 397 00:19:43,359 --> 00:19:45,840 Speaker 1: One worked for two years. It was pretty great, but 398 00:19:46,200 --> 00:19:47,360 Speaker 1: oh man, there's a difference. 399 00:19:47,800 --> 00:19:50,280 Speaker 2: I spent forty dollars instead of ten dollars. And it's 400 00:19:50,400 --> 00:19:52,800 Speaker 2: so pretty and it works so well, and it just 401 00:19:52,840 --> 00:19:55,000 Speaker 2: makes me so happy, and I use it multiple times 402 00:19:55,040 --> 00:19:57,720 Speaker 2: a day. That in the salt pig, like the big 403 00:19:57,800 --> 00:20:01,200 Speaker 2: salt seller. So I've got like a new kitchen basic 404 00:20:01,280 --> 00:20:04,360 Speaker 2: station setup next to my stove and it is I mean, 405 00:20:04,400 --> 00:20:06,080 Speaker 2: it's probably just because of what my job is, but 406 00:20:06,400 --> 00:20:11,080 Speaker 2: it makes me so happy every day. Okay, coloring calendar, 407 00:20:11,359 --> 00:20:14,840 Speaker 2: you guys, This coloring calendar is awesome. My sister sent 408 00:20:14,880 --> 00:20:18,600 Speaker 2: me this link. I have very artistic little girls who 409 00:20:18,760 --> 00:20:22,640 Speaker 2: love to color. And as part of our big family 410 00:20:22,840 --> 00:20:26,480 Speaker 2: evening this week, we did a family planning session and 411 00:20:26,520 --> 00:20:28,800 Speaker 2: we looked at the whole year, and the girls got 412 00:20:28,800 --> 00:20:32,080 Speaker 2: out their calendars and my son got out his little 413 00:20:33,600 --> 00:20:35,600 Speaker 2: I want to say phone, but it's like a family 414 00:20:35,640 --> 00:20:39,399 Speaker 2: communication device, it's not a smartphone, and he's filled in 415 00:20:39,440 --> 00:20:41,959 Speaker 2: all this stuff, everybody's birthdays in the family, and then 416 00:20:42,000 --> 00:20:44,840 Speaker 2: we did the vacations were going on or big events 417 00:20:44,840 --> 00:20:46,879 Speaker 2: that are happening, and it was kind of like a 418 00:20:46,880 --> 00:20:49,480 Speaker 2: family planning session. And my girl's colored in these calendars 419 00:20:49,480 --> 00:20:52,040 Speaker 2: and it was like super fun. I made a note 420 00:20:52,080 --> 00:20:54,120 Speaker 2: that I want to do every year. I just think 421 00:20:54,119 --> 00:20:56,560 Speaker 2: it's a good kind of kickoff to a new year. 422 00:20:57,760 --> 00:21:03,520 Speaker 2: And then listen, do not sleep on classroom Valentines. I 423 00:21:03,560 --> 00:21:05,719 Speaker 2: when am I going to learn this lesson? Apparently this 424 00:21:05,840 --> 00:21:09,760 Speaker 2: year because I am ordering the classroom Valentines now on 425 00:21:10,520 --> 00:21:14,760 Speaker 2: mid January. I am ordering them because they always sell out, 426 00:21:14,800 --> 00:21:17,520 Speaker 2: and I am always scrambling and I am always paying 427 00:21:17,920 --> 00:21:22,520 Speaker 2: extra Amazon delivery fees or scouring which target has anything left. 428 00:21:22,840 --> 00:21:26,159 Speaker 2: Not this year, I have rounded up a couple of 429 00:21:26,160 --> 00:21:29,040 Speaker 2: my favorite classroom Valentines. The ones my kids picked were 430 00:21:29,080 --> 00:21:33,159 Speaker 2: so cute. Nora is doing these little you know, I 431 00:21:33,160 --> 00:21:35,080 Speaker 2: think they're called gibbets that you like put them on 432 00:21:35,080 --> 00:21:38,879 Speaker 2: your crocs and they're little, I don't know, they're little characters. 433 00:21:39,320 --> 00:21:41,320 Speaker 2: Found them on Amazon, but it's cute. It's like a 434 00:21:41,320 --> 00:21:44,200 Speaker 2: little Valentine with two little gibbits. So she's doing that, 435 00:21:44,359 --> 00:21:47,160 Speaker 2: and then Penny is doing little. 436 00:21:47,160 --> 00:21:48,320 Speaker 1: Paint what do you call that? 437 00:21:48,440 --> 00:21:50,880 Speaker 2: Like a little paint container, you know, like the ones 438 00:21:50,880 --> 00:21:53,919 Speaker 2: that are along like a ruler, but the openings for 439 00:21:53,960 --> 00:21:56,920 Speaker 2: where the water colors are heart shaped. They're so cute 440 00:21:56,960 --> 00:21:58,040 Speaker 2: little paint sets. 441 00:21:58,480 --> 00:22:00,000 Speaker 1: So I've rounded those up for you. 442 00:22:00,119 --> 00:22:03,680 Speaker 2: That'll be going out in a link in my newsletter tomorrow. 443 00:22:03,840 --> 00:22:06,640 Speaker 2: In addition to we now have a blog on Kelsey 444 00:22:06,720 --> 00:22:09,199 Speaker 2: Nixon dot com, so every week we will include all 445 00:22:09,280 --> 00:22:12,240 Speaker 2: of the links to Gimme Five that's discussed here and 446 00:22:12,320 --> 00:22:15,280 Speaker 2: other fun stuff. All right, that's it for today. You guys, 447 00:22:15,560 --> 00:22:17,399 Speaker 2: make sure you're subscribed to the podcast so that you 448 00:22:17,440 --> 00:22:20,040 Speaker 2: never miss an episode. This podcast is always meant to 449 00:22:20,040 --> 00:22:22,239 Speaker 2: be a quick twenty minute listen while you map out 450 00:22:22,240 --> 00:22:23,080 Speaker 2: your own meals. 451 00:22:22,800 --> 00:22:23,280 Speaker 1: For the week. 452 00:22:23,560 --> 00:22:25,959 Speaker 2: You guys all know that listening to a podcast has 453 00:22:25,960 --> 00:22:27,640 Speaker 2: always been part of my system, and I actually had 454 00:22:27,640 --> 00:22:29,879 Speaker 2: someone ask me this week, what podcast do you listen to? 455 00:22:30,240 --> 00:22:34,600 Speaker 2: I listen to Armchair Expert, so hopefully that satisfies you. 456 00:22:35,000 --> 00:22:37,840 Speaker 2: It's one of my favorites, but it's always been part 457 00:22:37,840 --> 00:22:39,960 Speaker 2: of my simple dinner system. I love it, so I 458 00:22:40,000 --> 00:22:41,679 Speaker 2: try and put out something that's a good fit for 459 00:22:41,720 --> 00:22:42,399 Speaker 2: that each week. 460 00:22:42,920 --> 00:22:43,680 Speaker 1: Thank you so. 461 00:22:43,720 --> 00:22:46,159 Speaker 2: Much for listening today. I'm so glad you're here. Sending 462 00:22:46,200 --> 00:22:49,200 Speaker 2: my best to everyone in Los Angeles and until next time, 463 00:22:49,280 --> 00:22:51,800 Speaker 2: happy cooking. I'm Kelsey and look forward to chatting with 464 00:22:51,880 --> 00:22:54,119 Speaker 2: you next week.