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Speaker 1: Hey, club kids, here's a sneak preview of today's VIP

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Speaker 1: Lounge where we talk about a lot of restaurants. If

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Speaker 1: you want to hear what restaurants we're talking about, you're

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Speaker 1: gonna have to go to patreon dot COM's actually see

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Speaker 1: the plot and subscribe, and you'll also get an ad

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Speaker 1: free episode every Wednesday like the main APPI so it's

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Speaker 1: a really good deal for five bucks a month. Did

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Speaker 1: I reveal on this pod that I had really bad pasta,

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Speaker 1: really bad like Melly at this diner. It's like a

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Speaker 1: gentrified diner. That's like, on, you told me this. Yeah,

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Speaker 1: pasta was bad. It was literally like Campbell's cream of

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Speaker 1: broccoli soup dumped on a plate.

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Speaker 2: Renovated diners.

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Speaker 1: Yeah, it's like, literally, go fuck yourself with your concept

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Speaker 1: be a diner? Yeah or not.

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Speaker 2: My popper Deli ragu at thought was totally like my main.

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Speaker 1: I got the chicken as a Maine. It was a

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Speaker 1: ton of food include a huge plate, like I could

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Speaker 1: I only have it? And like that was pretty good.

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Speaker 1: The mass potatoes were good. I was happy with that just.

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Speaker 2: For one second. Thinking about these prefixed meals I guess

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Speaker 2: we've had recently is my other only complainant. The food

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Speaker 2: was stunning, and maybe they were trying to get us

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Speaker 2: out of there. Is like the moment I was done

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Speaker 2: with my cod they took it away and gave me

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Speaker 2: like a molten chocolate cake and I had like the

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Speaker 2: fish taste in my mouth. I don't want to go

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Speaker 2: to fish to ice cream so fast?

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Speaker 1: Is it me? Or do servers seem more desperate than

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Speaker 1: ever to rip plates away from you?

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Speaker 2: I feel like we've been actually, honestly, like ten other

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Speaker 2: dinners were like servers are ripping plates like at another

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Speaker 2: restaurant we went to.

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Speaker 1: With friends, well that we were there, did you see

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Speaker 1: that I was quoted in the review?

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Speaker 2: I did, and I thought that was hilarious something.

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Speaker 1: Awesome because I thought your comment about them going hand

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Speaker 1: with the microplane was funny. When we were at dinner,

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Speaker 1: Thank you Caesars.

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Speaker 2: How was literally, Oh, I'm just there for the you know,

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Speaker 2: I want people to laugh at the dinner, right, I

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Speaker 2: don't care.

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Speaker 1: You don't need to be in the press. Yes we're

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Speaker 1: talking about You can read a review of a magazine,

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Speaker 1: no big deal whatever. If you want to know what

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Speaker 1: we think of it, go read this review because we

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Speaker 1: agree with him.

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Speaker 2: But they were ripping plates.

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Speaker 1: They were ripping and it's also insane. It's very just like, well, honey,

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Speaker 1: it took a long time for the plate to arrive.

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Speaker 1: Maybe let me enjoy it a little while longer. And

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Speaker 1: it's just like there's still food on it, Like what

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Speaker 1: do we did? And like the other day when I

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Speaker 1: was at the new place and that you need at

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Speaker 1: which we also need to talk about. It's all food today,

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Speaker 1: which finally opened, and I did go and I was there.

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Speaker 1: It seemed like opening weak or whatever. It was so packed,

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Speaker 1: but like I kept like this drink that was all.

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Speaker 1: That's all. You get to hear the whole uncensored version

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Speaker 1: and get another episode just like this every Friday. Subscribe

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Speaker 1: to the Patreon I'm looking at the city