1 00:00:00,920 --> 00:00:03,280 Speaker 1: If you've spent any time on social media over the 2 00:00:03,360 --> 00:00:07,880 Speaker 1: last decade, you've probably come across some quote unquote food hacks. 3 00:00:08,240 --> 00:00:09,920 Speaker 2: Oh my god, so many. 4 00:00:10,000 --> 00:00:12,760 Speaker 1: They're all over TikTok right now. It's one of the 5 00:00:12,760 --> 00:00:15,400 Speaker 1: most popular things. The problem is a lot of them 6 00:00:15,400 --> 00:00:20,400 Speaker 1: are either really elaborate and lame, or they don't actually 7 00:00:20,480 --> 00:00:22,919 Speaker 1: work at all. Yeah, some of them don't. 8 00:00:23,000 --> 00:00:25,959 Speaker 2: I feel like I'm more disappointed than excited. Yeah. 9 00:00:27,280 --> 00:00:33,280 Speaker 1: I for example, you don't cook exactly, but instead of 10 00:00:33,360 --> 00:00:37,280 Speaker 1: using a stove, seem your vegetables inside your dishwasher on 11 00:00:37,280 --> 00:00:38,680 Speaker 1: a medium cycle. 12 00:00:40,120 --> 00:00:41,440 Speaker 2: That was. 13 00:00:43,440 --> 00:00:46,240 Speaker 1: Big fresh cookies on the hood of your car during 14 00:00:46,240 --> 00:00:51,640 Speaker 1: a hot summer day. Or easily open up a bottle 15 00:00:51,680 --> 00:00:54,240 Speaker 1: of wine using a Roman candle and a blow torch 16 00:00:58,240 --> 00:01:00,000 Speaker 1: drink I mean a glass. 17 00:01:00,480 --> 00:01:01,240 Speaker 2: I have done that one. 18 00:01:01,680 --> 00:01:03,840 Speaker 1: Yeah, I can see that. At this point, we've been 19 00:01:03,840 --> 00:01:06,560 Speaker 1: flooded with so many of these, you've probably thought to yourself, 20 00:01:06,600 --> 00:01:09,240 Speaker 1: which ones are the best and the easiest and are 21 00:01:09,280 --> 00:01:10,280 Speaker 1: actually doable? 22 00:01:10,440 --> 00:01:12,360 Speaker 2: Okay, well, are you gonna help us with that? 23 00:01:12,480 --> 00:01:15,600 Speaker 1: A popular cooking website has collected the best food hacks 24 00:01:15,600 --> 00:01:18,880 Speaker 1: from the entire Internet that they say are totally worth it. 25 00:01:20,520 --> 00:01:22,360 Speaker 2: Notes right now Jeffrey, maybe you should. 26 00:01:22,440 --> 00:01:26,000 Speaker 1: Let's get into this. Number ten, eating a hard taco 27 00:01:26,600 --> 00:01:29,800 Speaker 1: over a soft tortilla shell. Yes, and with everything that 28 00:01:29,880 --> 00:01:32,880 Speaker 1: drops out of the first taco, you'll instantly get a 29 00:01:32,959 --> 00:01:36,800 Speaker 1: second taco. Yeah, for the slob in your family. Basically, 30 00:01:37,760 --> 00:01:39,520 Speaker 1: it's not a slab. You take one barite of a 31 00:01:39,560 --> 00:01:42,560 Speaker 1: heartshall taco and the entire thing disintegrate. It's similar to 32 00:01:42,600 --> 00:01:45,640 Speaker 1: Brook eating her burrito over the toilet hack, because all 33 00:01:45,640 --> 00:01:49,040 Speaker 1: of a sudden she's got tortilla soup with all the dropping. 34 00:01:50,040 --> 00:01:56,920 Speaker 2: Shot you don't want to spoon next tomorrow. 35 00:01:58,000 --> 00:02:02,080 Speaker 1: Number nine. Mathematically speaking, it's better to order one large 36 00:02:02,160 --> 00:02:06,000 Speaker 1: eighteen inch pizza than two medium twelve inch pizzas. Somebody 37 00:02:06,040 --> 00:02:09,440 Speaker 1: said this, I don't believe it's mathematically speaking. You get 38 00:02:09,440 --> 00:02:10,800 Speaker 1: more food with the large, but. 39 00:02:10,760 --> 00:02:13,000 Speaker 2: The topping distribution has to be off. 40 00:02:13,120 --> 00:02:14,880 Speaker 1: But have you ever thought of putting the two pizzas 41 00:02:14,880 --> 00:02:16,880 Speaker 1: together so the cheeses are facing each other. 42 00:02:17,040 --> 00:02:20,040 Speaker 2: Oh, pizza sandwich lasagna pizza. 43 00:02:20,080 --> 00:02:21,679 Speaker 1: I've never thought of that. 44 00:02:21,680 --> 00:02:26,959 Speaker 2: That's not actually how you make lasagna, Alexis, I just don't. 45 00:02:27,280 --> 00:02:30,119 Speaker 1: We're talking about food hacks from the internet that actually work. 46 00:02:30,200 --> 00:02:31,840 Speaker 1: According to this cooking website. 47 00:02:31,919 --> 00:02:33,120 Speaker 2: Yeah, and it's making me hungry. 48 00:02:33,280 --> 00:02:36,680 Speaker 1: Number eight. You mix a few different breakfast cereals together 49 00:02:36,840 --> 00:02:39,920 Speaker 1: in one container to give you more variety and to 50 00:02:40,040 --> 00:02:41,680 Speaker 1: regulate the sweetness level. 51 00:02:41,960 --> 00:02:44,040 Speaker 2: Oh so you like put your lucky charms with some 52 00:02:44,120 --> 00:02:45,360 Speaker 2: cheerios to like, or. 53 00:02:45,360 --> 00:02:46,400 Speaker 1: Some flax flakes. 54 00:02:46,720 --> 00:02:51,000 Speaker 2: Okay, my kids like they do a cheerio checks combo. 55 00:02:51,320 --> 00:02:52,080 Speaker 2: That's what they like. 56 00:02:53,680 --> 00:02:57,200 Speaker 1: Yeah, got it. I'm the boring mode. 57 00:02:57,040 --> 00:02:59,959 Speaker 2: Who's convinced them that there's dessert cereal and then there's 58 00:03:00,080 --> 00:03:00,919 Speaker 2: breakfast cereal. 59 00:03:01,600 --> 00:03:07,440 Speaker 1: Yeah. Number seven. For easier to eat some'mores, instead of 60 00:03:07,520 --> 00:03:10,000 Speaker 1: using gram crackers, try making them inside of an ice 61 00:03:10,040 --> 00:03:10,799 Speaker 1: cream cone. 62 00:03:11,200 --> 00:03:14,160 Speaker 2: I've done that. You have, Yeah, it doesn't hit the 63 00:03:14,200 --> 00:03:17,160 Speaker 2: same really, even like a waffle cone. Yeah. You put 64 00:03:17,160 --> 00:03:19,160 Speaker 2: it inside like a cone, and then you wrap the 65 00:03:19,160 --> 00:03:21,160 Speaker 2: cone in tinfoil and then you put it on the 66 00:03:21,200 --> 00:03:23,680 Speaker 2: fire and then it all melts. I just really like 67 00:03:23,720 --> 00:03:24,920 Speaker 2: a good brown marshmallow. 68 00:03:26,000 --> 00:03:30,760 Speaker 1: Like like number six, if you're setting up for a 69 00:03:30,800 --> 00:03:32,440 Speaker 1: party and you've got a cheese plate and you want 70 00:03:32,440 --> 00:03:35,960 Speaker 1: to make the soft cheeses perfectly cut, use dental floss. 71 00:03:36,880 --> 00:03:39,680 Speaker 1: I didn't say. I didn't say used dental floss. 72 00:03:42,720 --> 00:03:44,480 Speaker 2: I was going to serve it with my soup. 73 00:03:47,240 --> 00:03:53,520 Speaker 1: Yeah, it's tortilla. Number five. I don't know about this one, 74 00:03:53,520 --> 00:03:56,000 Speaker 1: but they say, if you're decorating a cake and you 75 00:03:56,000 --> 00:03:58,600 Speaker 1: want to distribute the sprinkles evenly, how do. 76 00:03:58,520 --> 00:04:01,040 Speaker 2: You do it? I can never get it on this They. 77 00:04:00,840 --> 00:04:04,360 Speaker 1: Say, dump the sprinkles on a lint roller and roll 78 00:04:04,720 --> 00:04:09,320 Speaker 1: around you. Only some are gonna come off, but apparently 79 00:04:09,440 --> 00:04:11,000 Speaker 1: it'll beautiful. 80 00:04:12,520 --> 00:04:13,920 Speaker 2: Is the world's Harrius cake? 81 00:04:14,160 --> 00:04:19,080 Speaker 1: Yeah, I know, clean the before get the sprinkles, but yeah, IgE, 82 00:04:21,040 --> 00:04:24,560 Speaker 1: it doesn't feel don't know if I endorse that one. Again, 83 00:04:24,600 --> 00:04:27,479 Speaker 1: we're talking about the food hacks that actually work and 84 00:04:27,520 --> 00:04:30,440 Speaker 1: are worth the effort. According to this cooking site. Number four, 85 00:04:30,920 --> 00:04:33,039 Speaker 1: reheating pizza in the microwave, you need to put a 86 00:04:33,040 --> 00:04:35,720 Speaker 1: glass of water in with the slice for thirty seconds, 87 00:04:35,760 --> 00:04:38,840 Speaker 1: and the water helps keep the crust crispy while the 88 00:04:38,960 --> 00:04:39,960 Speaker 1: cheese still melts. 89 00:04:40,240 --> 00:04:44,280 Speaker 2: Got what are you doing? Yeah? You like. 90 00:04:47,120 --> 00:04:53,120 Speaker 1: Cook actual yet number three This one I do not recommend. 91 00:04:53,560 --> 00:04:55,720 Speaker 1: And actually people in England have burned their houses down 92 00:04:55,800 --> 00:04:57,719 Speaker 1: because of this. Okay, there's a warning before this, but 93 00:04:58,080 --> 00:05:01,000 Speaker 1: some people say to make fast easy rilled cheese, you 94 00:05:01,120 --> 00:05:04,320 Speaker 1: turn a toaster on its side and put the sandwich 95 00:05:04,360 --> 00:05:06,440 Speaker 1: in like a mini oven. That is brilliant. 96 00:05:06,480 --> 00:05:12,440 Speaker 2: That is terrible that you put the cheese on its 97 00:05:12,520 --> 00:05:15,919 Speaker 2: out up all over the coil, and that's why so 98 00:05:15,960 --> 00:05:18,000 Speaker 2: many houses have burned down in England because of it. 99 00:05:18,400 --> 00:05:21,000 Speaker 1: The cheese melts onto the hot coils and it starts 100 00:05:21,000 --> 00:05:21,359 Speaker 1: a fire. 101 00:05:21,560 --> 00:05:23,560 Speaker 2: Oh my god, this is why jose should never cook. 102 00:05:25,000 --> 00:05:26,880 Speaker 1: Honestly, you guys would have told me that. I would 103 00:05:26,880 --> 00:05:28,239 Speaker 1: have tried that today when I got. 104 00:05:28,040 --> 00:05:31,360 Speaker 2: Home for real tire apartment building number two. 105 00:05:31,560 --> 00:05:35,000 Speaker 1: Steam your vegetables while cooking your pasta noodles. I do 106 00:05:35,040 --> 00:05:38,000 Speaker 1: that by placing a cookie rack over your pot of 107 00:05:38,000 --> 00:05:40,200 Speaker 1: boiling spaghetti, and then you add the veggies on top 108 00:05:40,240 --> 00:05:40,480 Speaker 1: of that. 109 00:05:40,600 --> 00:05:46,360 Speaker 2: Why don't you just put a steam. 110 00:05:44,160 --> 00:05:46,159 Speaker 1: Whatever it is, something that has holes in it, and 111 00:05:46,200 --> 00:05:47,680 Speaker 1: then you lay the lid over the top of that, 112 00:05:47,720 --> 00:05:51,599 Speaker 1: so the steam from the pasta cooks the vegetables things 113 00:05:51,640 --> 00:05:55,440 Speaker 1: at once. There you go, and the number one food 114 00:05:55,520 --> 00:05:58,239 Speaker 1: hack that actually works and is worth the effort. According 115 00:05:58,279 --> 00:06:02,240 Speaker 1: to this, they put a koozy over your pint of 116 00:06:02,279 --> 00:06:05,120 Speaker 1: ice cream so you keep your hand warm while the 117 00:06:05,240 --> 00:06:09,039 Speaker 1: ice cream stays cold. The small like depending Jerry's ice cream. 118 00:06:10,880 --> 00:06:13,360 Speaker 2: What are you animals? You're just eating it straight out 119 00:06:13,360 --> 00:06:15,520 Speaker 2: of the cart. Yeah, are you? 120 00:06:16,720 --> 00:06:21,080 Speaker 1: What are you happy over the Let me guess brook, 121 00:06:21,120 --> 00:06:24,720 Speaker 1: You kick slices for your kids, Square alder. 122 00:06:24,560 --> 00:06:28,919 Speaker 2: I put it in cups, You put it in a 123 00:06:28,920 --> 00:06:30,599 Speaker 2: coffee mug and then you have a hair. 124 00:06:32,000 --> 00:06:35,800 Speaker 1: Disgust Me nine two. I'd rather eat the lin cakes. 125 00:06:37,440 --> 00:06:39,600 Speaker 1: Tell us about your food hats. We got your phone 126 00:06:39,600 --> 00:06:40,839 Speaker 1: tap coming up next