Speaker 1: Scrubbing In with Becca Tilly and Tanya red An iHeartRadio podcast.
Speaker 2: Hello everybody, we are scrubbing in.
Speaker 3: On this holiday scrub sessh. It's thanks Giving.
Speaker 2: Happy Thanksgiving.
Speaker 3: Gobl' cluck gluck cluck cluck gluck cluck cluck.
Speaker 2: What are you doing today on this Thanksgiving great gratitude
Speaker 2: day of gratefulness?
Speaker 3: Well, I like to be grateful and thankful every day
Speaker 3: of the year, So today it's just about.
Speaker 4: Eating a meal and living.
Speaker 3: In that thankfulness, you know, because I think we should
Speaker 3: be thankful outside of Thanksgiving.
Speaker 2: That's beautiful.
Speaker 4: Yeah.
Speaker 2: Are you all hosting?
Speaker 5: No?
Speaker 2: Oh, I know? Is this the first year?
Speaker 5: Yeah?
Speaker 3: Wow, I know, And I'm sad about it. I'm not
Speaker 3: sad about what we're doing. So we're spending Thanksgiving with
Speaker 3: my parents. So we're driving out of San Diego. I'm
Speaker 3: gonna see my niece for the first time. My brother
Speaker 3: had his baby, but they're spending Thanksgiving with her family
Speaker 3: that lives in San Diego your sister in law, correct,
Speaker 3: And so it's just gonna be me, Robbie and my
Speaker 3: parents and we're like going out to dinner.
Speaker 4: Yeah.
Speaker 3: So i'man like excited to spend time with my parents
Speaker 3: and I've never been out to dinner at Thanksgiving, so
Speaker 3: like that's a whole new thing. But I'm having a
Speaker 3: little bit of regret that we didn't host because I
Speaker 3: like having a big Thanksgiving. I like having everybody over.
Speaker 2: Yeah.
Speaker 4: I think I like hosting.
Speaker 2: You do, yeah, y'all love hosting. Yeah, So well it'll
Speaker 2: be a change, you know. It's like the day is
Speaker 2: about gratitude.
Speaker 1: Yeah.
Speaker 3: We decided against it this year just because we have
Speaker 3: so much going on with like the wedding, and like
Speaker 3: we were it was just like, like why incur the
Speaker 3: extra cost right now? You know, it's so true. So
Speaker 3: that's why we decided against it. But I'm having a
Speaker 3: little bit of regret.
Speaker 4: But it's fine.
Speaker 2: This isn't a day of regret.
Speaker 4: It's not a day of regret, thank you.
Speaker 2: It's a day of gratitude. Mark.
Speaker 4: But we'll be hosting next year.
Speaker 1: Okay, So we are hosting. My parents are coming in
Speaker 1: from Tucson, they actually got in yesterday. Our friends, our
Speaker 1: friends and friends of ours are coming in from they
Speaker 1: live at Oak Park. They come up to join us,
Speaker 1: and it's wonderful, especially this year because the Packers play tonight,
Speaker 1: and we're all big Packer fans and they're friends. So
Speaker 1: I got to watch the Packers play. They're playing the
Speaker 1: Miami Dolphins, so everybody root for a green Bay. But
Speaker 1: I do have a beef with Whole Foods. Tell me,
Speaker 1: every year we get to Thanksgiving from Whole Foods and
Speaker 1: it's great. Yeah, it's all a cart. I'll take this,
Speaker 1: I'll take this, I'll take that. When we make little
Speaker 1: low it's like, too many green beans next year, a
Speaker 1: fewer green beans next year. We know we can skip
Speaker 1: this next year. Let's get one more pie next year.
Speaker 1: That sort of thing. This year they changed it completely.
Speaker 1: There's no moral a cart. You have to buy their
Speaker 1: Thanksgiving package. Well, the Thanksgiving package has got stuff. We
Speaker 1: don't want. A ton of green beans, for example, that
Speaker 1: are not going to get eaten.
Speaker 4: You guys should really try the green beans.
Speaker 1: We eat green beans, but we don't know. We don't
Speaker 1: need a pound of green beans each. You know, it's
Speaker 1: too many green beans. The mashed potatoes aren't regular mashed
Speaker 1: potatoes or sour cream and hive mashed potatoes, which I'm
Speaker 1: sure are lovely. But we've got a picky kid who's
Speaker 1: not gonna eat those, I promise, way sour.
Speaker 4: Cream and chipe sounds divine.
Speaker 1: I'm sure they're great, but not everyone's gonna eat them.
Speaker 1: So we like to have the option. So I can't
Speaker 1: do that, And the only way to get stuffing is
Speaker 1: to get the package, and I don't want the package.
Speaker 1: So they changed everything and was very frustrating. So we're
Speaker 1: not having stuffing tonight, thecery store stuffing because we're being
Speaker 1: stubborn about it. You know, we're getting all of our
Speaker 1: food at one place. We're not making ten different stops.
Speaker 1: Oh but you know there's turkey and there's you know,
Speaker 1: whatever else, whatever it is, but it's not stuffing.
Speaker 4: Do you all have tonight? Okay, so today whenever you eat?
Speaker 1: Actually, well that's that's a conversation.
Speaker 2: Yeah, Haley's we always do things living with Haley's family,
Speaker 2: and her mom's out of town until tomorrow, so we're
Speaker 2: celebrating Thanksgiving tomorrow. So on Black Friday, sure, I'm gonna
Speaker 2: be eating and shopping.
Speaker 1: I guess, Well, today's gotta be weird for you.
Speaker 2: Yeah, I've never done this. Well, I did have one
Speaker 2: year where I stayed here and I didn't have any
Speaker 2: family in La so I was just by Oh, I
Speaker 2: was by myself, and this is actually really nice. I
Speaker 2: was dating Robert at the time and we had just
Speaker 2: started dating, and he made me a Thanksgiving plate and
Speaker 2: brought it to me like the next day before we
Speaker 2: went on a date. I know, he's so sweet, but
Speaker 2: I remember it was such a weird day because I
Speaker 2: was just kind of like on my couch by myself.
Speaker 2: I didn't I didn't have any family or anything. But
Speaker 2: I'm really happy, Like I'm excited because Haley and I
Speaker 2: I was thinking maybe I could get some like our
Speaker 2: favorite pasta and make like a really cozy meal and
Speaker 2: just have like a day off together and then we'll
Speaker 2: celebrate with her family tomorrow.
Speaker 3: Wow.
Speaker 1: What is the typical growing up like your family? What
Speaker 1: was the dinner time on Thanksgiving Day?
Speaker 2: It just was different because if it was my if
Speaker 2: we went to my grandma's, it would be kind of
Speaker 2: like a three to four pm thing and then just
Speaker 2: basically eat until we were going.
Speaker 1: I like that. I like dinner starting when it's still lightout.
Speaker 2: And then you can graze and watch games.
Speaker 1: Football games. Yeah, that's it.
Speaker 2: And then when it was just my family, my parents
Speaker 2: would do like a traditional Thanksgiving meal, but then none
Speaker 2: of us would eat it. So finally they got to
Speaker 2: a point where we like had lasagna on Thanksgiving because
Speaker 2: we all eat it. So it was just like that, whoa.
Speaker 2: But now we like we're celebrating Haley's family at her
Speaker 2: sister's house and we all bring different things, so I'm
Speaker 2: in charge of like, So, Haley, I was curious if
Speaker 2: y'all had this experience. But one of my favorite parts
Speaker 2: of Thanksgiving dinner was the role, like the bread like
Speaker 2: a dinner roll. And Haley's family never grew up having
Speaker 2: a bread dish or like a roll, and so last
Speaker 2: year I brought it and they're like, oh my gosh,
Speaker 2: this is so great having the rolls. And I was like,
Speaker 2: y'all are crazy that y'all didn't have roles growing up.
Speaker 2: This is like the foundation of my Thanksgiving dinner. So
Speaker 2: I bring the like homemade like the buttered rolls, and
Speaker 2: then sweet potato castle role.
Speaker 1: Which is the southern thing. We discovered with Ryan last week,
Speaker 1: didn't we know?
Speaker 4: He said, sweet potato pie.
Speaker 1: Oh yeah, sweeptato pie.
Speaker 2: Sweet potato pie.
Speaker 4: No, no, me either, never even heard of it.
Speaker 2: No, I've never had that, but it sounds probably similar.
Speaker 2: It's probably what I make just with like a crust. Yeah,
Speaker 2: because it's just mash up sweet potatoes. Uh, people dance
Speaker 2: cinn them in butter and then uh marshmallow. It's really good.
Speaker 2: It's like dessert.
Speaker 3: Uh.
Speaker 1: The buns you're talking about, we always had those, the roles, yeah,
Speaker 1: I can picture them. They don't and that's a certain
Speaker 1: kind of role that's only for like, but yes, we
Speaker 1: always had those. And I'd always make my mom put
Speaker 1: out peanut butter because I want to peanut butter on
Speaker 1: my roll.
Speaker 3: Ew, that's unique, sacrilegious on Thanksgiving to bring up.
Speaker 1: It does seem wrong in retrospect, but I want a
Speaker 1: peanut butter. I don't like just butter on my role.
Speaker 1: I want on my roll. Now. Great, When I was
Speaker 1: a kid, no chance.
Speaker 2: My great grandma would home like make homemade rolls and
Speaker 2: they were like little, just like bite size. They were incredible.
Speaker 2: Nothing compares to those, but just carb, give me a carb. Thanksgiving.
Speaker 2: Where are y'all going to go for.
Speaker 4: For our food?
Speaker 2: Yeah?
Speaker 3: I know, so we actually have two reservations because why
Speaker 3: for one.
Speaker 1: Of those restaurants you're not going?
Speaker 3: Yeah, well, you know it's hard to get both, and
Speaker 3: so one of them, I think is at like two o'clock,
Speaker 3: and one of them is at five. I'm pushing for
Speaker 3: the two o'clock because I'd like to eat early. I
Speaker 3: like to eat early.
Speaker 4: I like to even it's light out, and then just
Speaker 4: kind of like go to bed after.
Speaker 1: Wait, there's a big gap there.
Speaker 4: Well, I eat drinked. I don't want to have like
Speaker 4: another meal, like I want to eat around.
Speaker 1: Like three grazing that we endorse side of the.
Speaker 3: I'm not so much of a grazer you on Thanksgiving though, Yeah,
Speaker 3: but it's even about like it's just that it in full.
Speaker 3: I eat till I'm so full that I don't need
Speaker 3: to eat again.
Speaker 2: But if y'all eat it too, what will you do
Speaker 2: for dinner?
Speaker 3: That's the problem. Two feels a little too early. Five
Speaker 3: feels a little too late. So I'm like, I think
Speaker 3: five's a.
Speaker 2: Nice in between. It's basically a late lunch.
Speaker 4: Three is like my deal. This is why I need
Speaker 4: to host, because I love eating at three o'clock.
Speaker 2: That's an interesting time to I mean, I love that too,
Speaker 2: but I love it and this and said I'm at home,
Speaker 2: and then I get to like go back for more.
Speaker 3: So like three o'clock is like everybody shows up around
Speaker 3: one thirty, has some drinks, mingles, sits, chats, plays Jenga.
Speaker 3: Then you eat at like three three thirty, everybody eats, drinks,
Speaker 3: chats that. When the sun goes down, everybody goes home,
Speaker 3: You get in your cozies. It's like perfect, it's the
Speaker 3: perfect time.
Speaker 4: And now I have to choose between two and five.
Speaker 1: Robbie's got three football games to watch too. Keep it
Speaker 1: in mind, I'm a voute five really.
Speaker 3: Of the two, I would choose five, and one of
Speaker 3: them is like more of a Thanksgiving dinner, and then
Speaker 3: the other one is more like not Thanksgiving dinner, which
Speaker 3: is which the two o'clock is not thanksgivinglock.
Speaker 4: Yeah, it's very interesting. I've never done this before.
Speaker 2: Should we do it? Would you rather? Thanksgiving Edition?
Speaker 1: Oh? That sounds fun. Why don't we take a break that,
Speaker 1: you know what? I need to just kind of sit
Speaker 1: for a minute before we do that. Yeah, yeah, lets
Speaker 1: do that.
Speaker 2: All right, we're back, so we have a little would
Speaker 2: you rather Thanksgiving Edition? Game? Quiz discussion discussion Mark, do
Speaker 2: you want to do it?
Speaker 1: Would you rather eat only turkey for the rest of
Speaker 1: the month, or only pumpkin pie for the rest of
Speaker 1: the month.
Speaker 3: Wait, what, that's not one of my questions. No, mine
Speaker 3: is turkey your ham.
Speaker 1: That's a whole difference.
Speaker 4: Oh my gosh, I like this or that.
Speaker 2: Better answer my question and then we'll do some this
Speaker 2: or that.
Speaker 4: Okay, fine, say it again, Mark.
Speaker 1: Would you rather read only turkey for the rest of
Speaker 1: the month, which is only, by the way, two and
Speaker 1: a half days, or only pumpkin pie?
Speaker 4: Got it?
Speaker 2: Okay, what's your answer?
Speaker 4: Turkey?
Speaker 2: Yeah, she's a protein girly. Yeah. I would get so
Speaker 2: weirded out by turkey by that point that I would
Speaker 2: be like, so, I'm going pumpkin pie every day. I mean,
Speaker 2: I guess I'll have a slice of ay and just
Speaker 2: be hungry. But the thought of eating bird a bird, no,
Speaker 2: give me the grossed out thinking about it.
Speaker 1: White meat, dark meat. I'm a dark meat.
Speaker 2: I can only turkey dipped in my mashed potatoes or
Speaker 2: else I'm grossed out.
Speaker 1: Wow.
Speaker 2: Yeah, turkey by itself, I get so in my head
Speaker 2: about any type.
Speaker 1: It needs to be dipped in mashed potatoes, yeah, or something,
Speaker 1: But you don't mind, like chicken nuggets, chicken tenders. Those
Speaker 1: are fried.
Speaker 2: I also like mashed up it like, no, stop, stop stop,
Speaker 2: I don't yeah, please don't do that.
Speaker 3: And I also feel like it's not chicken, but yeah
Speaker 3: it is, isn't it?
Speaker 4: Rat?
Speaker 2: Anyway, get out of here your conspiracies.
Speaker 1: White meat, A dark meat, white white. I'm dark. This
Speaker 1: is my dark meat song, and I'm gonna eat it.
Speaker 1: I do that every year Thanksgiving. People laugh. I love it. Next,
Speaker 1: would you rather host Thanksgiving for fifty people or attend
Speaker 1: to Thanksgiving dinner where you don't know anyone?
Speaker 2: Oh my gosh, host for fifty people. I don't know
Speaker 2: anybody is so scary.
Speaker 4: Yeah.
Speaker 1: Would you rather do all the cooking for Thanksgiving or
Speaker 1: all the cleaning up.
Speaker 4: After all the cleaning?
Speaker 2: I think cleaning, I think cleaning doo.
Speaker 1: Would you rather have your thanks Giving meal with no
Speaker 1: gravy or no mashed potatoes.
Speaker 4: No gravy, no gravy.
Speaker 1: I've had nearly every meal without gravy. I'm not a
Speaker 1: gravy girly.
Speaker 2: Oh wow, I will eat the gravy, but I don't
Speaker 2: require grade.
Speaker 1: Ye agreed. Would you rather eat Thanksgiving dinner in complete
Speaker 1: silence or have to sing every word you say? Throughout
Speaker 1: the meal, I feeling I.
Speaker 2: Do feel like Hayley's family would love having to sing
Speaker 2: the every word. Well, that's probably for her.
Speaker 1: Would you rather have Thanksgiving a parade in your backyard
Speaker 1: or a Thanksgiving football game in your living room?
Speaker 2: Oh, a football game in the living room. I agree,
Speaker 2: that's fun.
Speaker 4: Like watching the game in your living room and watching
Speaker 4: the parade in your backyard.
Speaker 1: I'm not sure on this question.
Speaker 4: I'm going to dip out of that question sure enough.
Speaker 1: Would you rather have leftovers for a week or no
Speaker 1: leftovers at all?
Speaker 2: No leftovers?
Speaker 4: Yeah?
Speaker 1: Would you rather have to cook it? Cook a turkey
Speaker 1: without a recipe or make the stuffing without tasting it?
Speaker 2: I guess stuffing and say good luck everybody.
Speaker 1: Would you rather your dinner be served cold or burnt cold?
Speaker 1: I like I like her, I like them, I don't
Speaker 1: like style. Would you rather read Thanksgiving deal prepared by
Speaker 1: a celebrity chef or a home cooked meal prepared by
Speaker 1: your family?
Speaker 2: Home cooked meal by my family? Yeah, agreed Cozier.
Speaker 1: And would you would you rather accidentally drop the turkey
Speaker 1: on the floor and serve it anyway or burn the
Speaker 1: dessert and have no backup.
Speaker 4: I'd rather burn the dessert and have no backup.
Speaker 2: Wow, she'd like it. Eliminates me needing to have a sweet.
Speaker 4: No sweet treats, no problem.
Speaker 1: Here's your list or that kind and that you were
Speaker 1: so excited about, but rapid fire ready, Yeah, here we go.
Speaker 5: Turkey, r ham turkey, massed potatoes, sweet potatoes, sweet potatoes,
Speaker 5: pumpkin pie or pecan pie, pie, stuffing, a cranberry sauce, sauce,
Speaker 5: apple pie or pumpkin pie.
Speaker 1: Pie, gravy or no gravy. Agreement of this or that,
Speaker 1: and that gets one of these.
Speaker 5: Family dinner, friendsgiving, friends, giving, football, gamer, Thanksgiving Day parades,
Speaker 5: Thanksgiving cooking or cleaning up, cleaning up homemade cranberry sauce
Speaker 5: or canned cranberry sauce.
Speaker 4: Homemade cranberry sauce.
Speaker 5: Thanksgiving leftovers are freshly made food made food, green bean
Speaker 5: casserole or mac and.
Speaker 1: Cheese, mac and cheese. Early morning cooking or late night desserts.
Speaker 2: Morning cooking.
Speaker 5: Baked turkey or fried turkey, baked turkey, sweet potato, castrole
Speaker 5: or mashed potatoes.
Speaker 1: Sweet potato casserole.
Speaker 2: I can't choose.
Speaker 5: Black Friday shopping or Cyber Monday Monday as soon as
Speaker 5: if it was ready, or wait until everyone's at the table, Wait.
Speaker 4: Till everyone's at the table.
Speaker 5: Traditional Thanksgiving foods a new holiday recipe.
Speaker 3: Traditional Thanksgiving food corn bread or dinner rolls.
Speaker 4: Dinner rolls, Oh, I like.
Speaker 1: Corn sweater and ge means are comfy, pajamas flutter and jeans.
Speaker 1: I'm sorry?
Speaker 5: Yea great yay funzies oky way.
Speaker 2: I did like the Grays Anatomy one who from the
Speaker 2: Gray's Anatomy cast? Anyone from the cast dead or alive?
Speaker 2: Who would you want to invite to your things?
Speaker 1: Alive?
Speaker 3: Denny?
Speaker 2: Oh my god?
Speaker 4: Would there be any other answer? No?
Speaker 1: I would like Richard to be it by thanks every dinner.
Speaker 1: I think he would tell some really good stories.
Speaker 2: Interesting go in Arizona. Oh are you talking?
Speaker 4: Yeah? Like character?
Speaker 2: Yeah, okay, yeah? What dish do you think Meredith would
Speaker 2: bring him? What dish do you think Christina would bring?
Speaker 4: I think Meredith would bring something in a bag.
Speaker 2: I think Meredith would bring the roles tequila.
Speaker 3: I say I was gonna go alcohol, but then I
Speaker 3: think Christina would bring the alcohol.
Speaker 2: But I think Christina would bring like a can of
Speaker 2: cranberry sauce, like in the can.
Speaker 4: Still all right, fair.
Speaker 2: Anyways, Well, I hope you all are having a wonderful Thanksgiving,
Speaker 2: and if for some reason you are not with family
Speaker 2: or not with loved ones and you are alone, We're
Speaker 2: sending you so much love and I hope this episode
Speaker 2: brought you some joy.
Speaker 4: If you're alone, you can go ahead and DM me
Speaker 4: because I'm going to be in the.
Speaker 2: Car for two hours.
Speaker 3: Yeah, DM Tanya with traffic, I'll probably be in the
Speaker 3: car for three.
Speaker 2: Hours and I'll be at home chilling. I'm not even celebrating.
Speaker 4: Homised Thanksgiving Day.
Speaker 2: And I hope that you know that you are so loved,
Speaker 2: and I hope that you're able to find gratitude in
Speaker 2: any area in your life, you know, even if maybe
Speaker 2: you have to search for it a little harder this year.
Speaker 2: But know that we love you, Love you, and hope
Speaker 2: you have a great weekend. We love you so much.
Speaker 4: Have you Thanksgiving