Speaker 1: It's nine with Jenny Garth and Tori spelling Cople. That's
Speaker 1: my imitation of a turkey's adorable. Well, I want to
Speaker 1: try now, I said, I still had yours in my head.
Speaker 1: Give it a give it a good go nice? Is
Speaker 1: that right? Wait? You just pulled out your neck to
Speaker 1: make the gobble sound, and then it stayed there for
Speaker 1: a second. It stayed there for a second because ps,
Speaker 1: I'm old. And that's what happens when you pull your skin. Now,
Speaker 1: it sticks for a second and you're like, and then
Speaker 1: it snaps back. I'm not Eventually it'll just stick there.
Speaker 1: I'm not going to pull that skin out. Oh my gosh,
Speaker 1: you guys doing this because it's Thanksgiving. We love Thanksgiving.
Speaker 1: This is a nine o two one oh mg, Thanksgiving episode.
Speaker 1: Jennifer Eve, I'm really grateful for you. Ah, you're so sweet.
Speaker 1: I'm grateful for you too. Thanks we got each other.
Speaker 1: Did I tell you we have a turk in? You
Speaker 1: have a turken as in in your backyard? Yes? And
Speaker 1: a turkin is a cross between a turkey and a chicken. Correct.
Speaker 1: I thought it was apropos to talk about our turkins.
Speaker 1: There's two sorry, Turkin's Day stella hatched turkins, a turkey
Speaker 1: and a chicken. I don't know. A farm had both
Speaker 1: of them, and they had eggs because they had somehow
Speaker 1: one that fertilized the egg of the other. And how
Speaker 1: do they know how do they know who fertilized what? See?
Speaker 1: I'm not sure. I'm not sure if the father's the
Speaker 1: turkin or if the mothers that. I don't know. But
Speaker 1: the point is they look exactly like a cross between
Speaker 1: a turkey and a chicken. They're all fuzzy and cute
Speaker 1: like a chicken, and then they have completely bald necks
Speaker 1: like a turkey. And that's how they were born. Poor things,
Speaker 1: and they're really mean, and I think it's because they
Speaker 1: have an identity crisis. Chicken. But this week they should
Speaker 1: be happy and call themselves chickens because it's the turkey week.
Speaker 1: Yes they should. They should be very grateful that they
Speaker 1: have got some chicken in them and nobody's going to
Speaker 1: eat them. Yes, that's right. Nobody would eat them at
Speaker 1: your house anyways, nobody would. You're not gonna kill your
Speaker 1: turkeys for dinner, oh my gosh. Never. I mean some
Speaker 1: people do. They raise their own turkeys and then they
Speaker 1: bikes are next. Was that sound again? Yeah? Oh my goodness. Yeah,
Speaker 1: like Tom Turkey. Why is there always a Tom Turkey?
Speaker 1: Could Theresa Turkey? There's a Tory Turkey. They're wait, okay,
Speaker 1: so what are your thanks getting plans? Um? The thanksgetting
Speaker 1: plans this year are we're going to cook a little bit,
Speaker 1: and then our neighbors are going to cook a little bit,
Speaker 1: and then we're going to kind of roam around the
Speaker 1: cul de sac just eating, just eating, going from house
Speaker 1: to house and sharing what each other has cooked and baked.
Speaker 1: That's so cute. But you should be happy because you
Speaker 1: won't have me running in the last minute throwing my
Speaker 1: green bean bundles into your oven and being like we
Speaker 1: have to cook these for thirty minutes. Oh my gosh,
Speaker 1: good the green bean bundles. I'll never forget them. Nope,
Speaker 1: we should make that one of our products, for sure,
Speaker 1: green bean bundles. Green bean bundles. Didn't I try to
Speaker 1: make something with like a faux bacon fruit some for you?
Speaker 1: They didn't turn out. You tried to wrap the green
Speaker 1: bean bundles in poe bacon, like like to faky bacon
Speaker 1: or something. Yeah, yeah, they weren't great. Okay, I asked
Speaker 1: you what your plans are. Don't you want to ask
Speaker 1: me what my plans are? I do? What are your
Speaker 1: plans this Thanksgiving? Nothing? I don't believe you. I got
Speaker 1: no plans. You always do something this year? Okay, so
Speaker 1: many of you know, maybe maybe you don't. I don't know.
Speaker 1: My um. I share my daughters with their dad and
Speaker 1: his family is in New York, so we're supposed to
Speaker 1: do every other year, you know, switch up the holidays.
Speaker 1: I don't know. It's the worst thing ever to have
Speaker 1: to share your holidays with someone. But my girls are
Speaker 1: going to be going to New York, which there two
Speaker 1: of them already lived there, the other one's really excited
Speaker 1: to go. Fianna is excited to go. Um, and they're
Speaker 1: gonna be taking their new baby brother. Two uh Thanksgiving
Speaker 1: dinner this year with my ex in laws, So it's weird.
Speaker 1: I'm not gonna lie that. That was very authentic. People
Speaker 1: like that. That's the truth, right. I'm struggling with it
Speaker 1: and not gonna lie. Um to the point that I
Speaker 1: had That's why I just literally have no plans because
Speaker 1: I don't want to do anything. I don't want to
Speaker 1: celebrate really, I think Dave, my husband, and I will um.
Speaker 1: We've talked about just getting in the car and going
Speaker 1: for a drive and ending up maybe in New Mexico.
Speaker 1: You plan to do that with me? You said you'd
Speaker 1: drive to New Mexico with me. I did, Yeah, some
Speaker 1: part of Mexico. Wait. Now I feel like the worst
Speaker 1: friend ever because we haven't even discussed this, and we
Speaker 1: usually discussed this every year. In fact, we've had Thanksgiving
Speaker 1: dinner together before our families because I didn't have anywhere
Speaker 1: to go, and you took us all in, all of us.
Speaker 1: M Do you and Dave want to come over? Gee?
Speaker 1: That was authentic? No, I honestly swear to God, I
Speaker 1: didn't know, and I now I feel terrible and terrible
Speaker 1: if you want to come over, because there you know
Speaker 1: you have the connection with the neighbors because they have
Speaker 1: your too many horses. Oh, Ashley, you can come if
Speaker 1: on your drive by, if you just want to stop
Speaker 1: by any time there's yor Friday. Okay, I'll put that down,
Speaker 1: I'll throw that in the middle. I'll buy you a
Speaker 1: bag of Dorito's and some caramel Eminem's. Okay, those I'll take. Okay,
Speaker 1: what are you grateful for this year. I'm grateful that
Speaker 1: the years almost over because like we've had a lot
Speaker 1: of sickness this year. It's just like your family has
Speaker 1: all had like so many sicknesses this year. Like people
Speaker 1: are like your kids are never in school, Like, well
Speaker 1: there's five of them, so every time they go to school,
Speaker 1: there's the likelihood that they're going to bring something back,
Speaker 1: and they do and then it goes through the entire
Speaker 1: house and it's brutal and then you know me, I
Speaker 1: get it the worst. Okay, wait, can we go back
Speaker 1: to the drive you might take what will you make
Speaker 1: like anything? Um? Thanksgiving ish? No, we don't eat turkey,
Speaker 1: so what no stuffing? I'm not cooking it all this year? Um,
Speaker 1: because I bake pies for Dave's bar, the Douglas l
Speaker 1: A and Um, I baked ten pumpkin pies a couple
Speaker 1: of weeks ago. So I'm kind of over it already
Speaker 1: and I'm not gonna make or bake or cook anything.
Speaker 1: And we're just gonna wing it and I'll do Christmas
Speaker 1: dinner this year. Um, I forgot about a pumpkin pie?
Speaker 1: Can I hire you to bake one? One more pie? No?
Speaker 1: I'm just kidding. Hi everybody, I'm Tyler Florence and I'm
Speaker 1: Wells Adams, were the host of the new podcast Two
Speaker 1: Dudes in the Kitchen. You might be asking yourself, why
Speaker 1: do these guys have a podcast? Because we love food.
Speaker 1: You and I have known each other for a while.
Speaker 1: We've got a chance to click together on television on
Speaker 1: Food Network back in the day, and uh, I gotta
Speaker 1: tell you, there's no two better guys are more equipped
Speaker 1: to take you guys on a journey through the kitchen.
Speaker 1: It's all about great recipes, it's all about connecting with
Speaker 1: fantastic techniques and having a great time. Why you're doing it.
Speaker 1: It's a podcast for you, for you to call into
Speaker 1: give us your feedback, and we're here to answer your
Speaker 1: questions and kind of get those kitchen burners fired up.
Speaker 1: I got a lot of questions just because I'm not
Speaker 1: nearly as good of a chef as you are, So
Speaker 1: I'm gonna be asking you a lot of questions, and
Speaker 1: you guys out there can ask him as well. It's
Speaker 1: gonna be a lot of fun. We're gonna learn a
Speaker 1: lot and you know what, most importantly, we're gonna eat good.
Speaker 1: We're gonna eat good, Man, eat good in the neighborhood. Man,
Speaker 1: we're here for you. Listen to two Dudes in the
Speaker 1: kitchen on the I Heart radio app, Apple podcasts or
Speaker 1: wherever you listen to podcasts. I'm going to have a
Speaker 1: Christmas party, I think this year, so I'll let you
Speaker 1: know about that. No, thanks, Maybe I'll give him. Maybe
Speaker 1: I'll invite maybe a white elephant party. Yes, we'll do
Speaker 1: a white elephant her. White elephant parties are the best.
Speaker 1: And you can bring your dick cheese balls tray whenever.
Speaker 1: I can't say that. Guy, you could probably say that,
Speaker 1: but that means something else, because dick cheese is something else.
Speaker 1: That's no. I mean, you know, she made We've talked
Speaker 1: about this. She made a tray. I don't think we've had.
Speaker 1: We've talked about it on everywhere. I said, you have
Speaker 1: to bring something for like the party food, right, That's
Speaker 1: what I said. And then you brought tell them what
Speaker 1: you brought, right. I handmade her a charcuterie board, which
Speaker 1: she didn't believe I'm made it, and and I'm like, who
Speaker 1: else would make this? And um it was. I basically
Speaker 1: made cheese balls with like almonds and there were two balls,
Speaker 1: so they were nutty nutty balls, and then a penis
Speaker 1: which was which was the salami. And then I had
Speaker 1: cut up meats and cheeses and things around it, and
Speaker 1: I tried to make it kind of like old fashioned
Speaker 1: like they would make in the seventies, so it was
Speaker 1: like almost like a seventies porn charcoti board. It was.
Speaker 1: It was a looker. We have pictures. It was really good.
Speaker 1: I feel like I could sell those and do well
Speaker 1: with them for bachelor at parties or something. You know.
Speaker 1: I think it a cheese, but it was. It was
Speaker 1: a looker, I will say that. And even even the
Speaker 1: penis like had was shooting out a little Okay, all right,
Speaker 1: that's enough. We're not going to talk about that cheese. Nope,
Speaker 1: this is Thanksgiving. Let's go back. Why did I even
Speaker 1: open that door? I'm so sorry people. Oh but what
Speaker 1: did I bring for your white elephant party? What did
Speaker 1: you bring from Costco? A ginormous crab claw with all
Speaker 1: the fixings? Who brings a claub crab claw? Cloud claw?
Speaker 1: A crab claw? By the way, it was of the
Speaker 1: highest quality, so it was a really from the time. Hey,
Speaker 1: Costcow has good stuff. Don't mess with the costco um.
Speaker 1: It was a ginormous one, because why not people caring like, oh,
Speaker 1: like what I wanted your at your white elephant party,
Speaker 1: which like Christmas, I still have them because I never
Speaker 1: threw anything away. I think they're ever here. Christmas tree
Speaker 1: candles like literally ones or snowmen was wrapped up. Do
Speaker 1: you still have them? From our friends? One of our
Speaker 1: friends got in a fight with somebody at your party.
Speaker 1: Who was that Mike chest but just like because he
Speaker 1: didn't get what he wanted. Well, one of your friends
Speaker 1: brought his wife's like antique, like a major antique. Oh
Speaker 1: that was so cute. It was like a bar was
Speaker 1: cather and you opened it and there was crystal glasses
Speaker 1: hanging inside of it and like a decanter. It was beautiful.
Speaker 1: Oh you guys, it was major. It's probably like a
Speaker 1: thousand dollars and more. And his wife was like, what
Speaker 1: do you mean you brought that? And he's like, well,
Speaker 1: we never use it, and she's like, it's it's an antique.
Speaker 1: So that was kind of funny. And then you know,
Speaker 1: you can steal presence at a white elephant party. So
Speaker 1: our friend Mike got this and he was very proud
Speaker 1: of it, and then someone stole it and he actually
Speaker 1: got mad. Did he leave the party? He threw a
Speaker 1: tizzy and he left. Yeah, but he's still mad about that.
Speaker 1: But I'm pretty sure. Sorry, Mike, you're listening, he's not listening.
Speaker 1: Let's be honest. Well, I'm just excited about the holidays,
Speaker 1: like I'm excited abou Thanksgiving for everybody else, Like I'm
Speaker 1: excited my girls get to go and have this great experience.
Speaker 1: And I just wish I got to be with him,
Speaker 1: but I don't, which is fine. Dave and I will
Speaker 1: do our own thing, will carve our own way, get
Speaker 1: it carved, and then um, maybe it'll be better for Christmas.
Speaker 1: I know it will be because we'll have a party
Speaker 1: and a dinner and it'll be fun. Is part of
Speaker 1: you a little bit happy not to have to clean
Speaker 1: up after Thanksgiving dinner? No, because usually when I cook,
Speaker 1: my sister cleans up or someone else cleans up, not
Speaker 1: me when I'm there. No, definitely not you. You not
Speaker 1: a Thanksgiving. But I remember the Christmas party. After the
Speaker 1: fun of the cheese balls plate and the gift giving,
Speaker 1: you proceeded to get drunk on my couch and he
Speaker 1: started smacking. Came and do you remember, Uh nope, but
Speaker 1: that's what that's what Terry does. It was so far.
Speaker 1: People get disappointed if Terry doesn't show up. So at
Speaker 1: some point and I went home without part of my
Speaker 1: clothes because you had to give me back my kimono.
Speaker 1: So that happens. That's what friends are for. That's what
Speaker 1: holidays are for, enjoying yourself, having cocktails with your friends,
Speaker 1: eating too much. I am super grateful though, even though
Speaker 1: I don't have plans. I'm just super grateful that my
Speaker 1: girls have plans. Um, everybody's healthy, and everybody's happy, relatively happy,
Speaker 1: and um, you know what, there's nothing to be unthankful
Speaker 1: for exactly exactly. Stella is excited to bake. Stella is
Speaker 1: your little protege in the making. So there'll be a
Speaker 1: lot of mess for me to clean up because she's
Speaker 1: not a good clean because you know where she gets
Speaker 1: that from. That's okay, okay, before we go, what is
Speaker 1: your favorite going? Yeah? Soon? What is your favorite thing
Speaker 1: to cook for Thanksgiving? Like, what's your dish? Well, you
Speaker 1: know it's the green bean bundles. Yeah, well those are
Speaker 1: famous for other reasons. Now for those are famous for
Speaker 1: not being cooked. Listen, it was a new oven for me.
Speaker 1: I had to travel an hour I get to your house.
Speaker 1: It was I envisioned you bundling the green beans on
Speaker 1: the way here and wrapping them in the bacon as
Speaker 1: Dean was driving. That's what I did. You have a
Speaker 1: camera in my car? Why, I'm sure. I'm pretty sure
Speaker 1: there's still some green beans under your seat your car.
Speaker 1: Oh my gosh, listen, I'll take a picture of them
Speaker 1: this year. They turn out fabulous when they don't have
Speaker 1: to be transferred to someone else's house. They're super cute. Um.
Speaker 1: You know what I always get every year and never
Speaker 1: use is the turkey butter. Does anyone get that they
Speaker 1: the turkey shaped butter in the market. I've ever, like
Speaker 1: a scam seen that. Oh my gosh. Every year I
Speaker 1: see and I say the same thing, Oh, it's so cute,
Speaker 1: And I buy the butter in the shape of a turkey,
Speaker 1: and then it stays in the fridge and I forget
Speaker 1: about it. We never use it. And then I do
Speaker 1: the same thing on Christmas. I buy the butter in
Speaker 1: the shape of the Christmas tree and then forget about it.
Speaker 1: What grocery store. Do you shop at My grocery store
Speaker 1: doesn't have shaped butter things. Oh yeah, you're not looking.
Speaker 1: They don't have it like out on display. It's like hidden.
Speaker 1: But if you know it, you look for it, you'll
Speaker 1: find it. Am I right, people, I'm gonna look for it.
Speaker 1: I'm gonna look hard, even though I'm not having Thanksgiving dinner.
Speaker 1: I mean, get me a turkey butter. I want to
Speaker 1: see photos of you're holding that turkey butter driving across
Speaker 1: the New Mexico line. I'll take him with me. Oh
Speaker 1: my god, So that's your favorite dish for things Thanksgiving?
Speaker 1: Your turkey butter too? Yeah? What's yours? Um, gosh, corn pudding?
Speaker 1: Probably that would be. That's family's faith corn pudding. Oh
Speaker 1: my gosh, I'm gonna have to get that recipe. Yeah,
Speaker 1: it's good corn pudding. I make vegan now and it's
Speaker 1: just as delicious. She does make really great vegan stuff.
Speaker 1: I wasn't a believer to like taste her stuff, and
Speaker 1: then I'm a believer in moderation. You know what else,
Speaker 1: We are just super grateful for all of our nine
Speaker 1: O two and OMG listeners out there, and we want
Speaker 1: to know what you're doing for Thanksgiving. So email us,
Speaker 1: tell us we give us some recipes. Oh, we should
Speaker 1: get some recipes from the listeners. Yeah, tell me a
Speaker 1: new thing to bring to her white Elephant party. Um. Well,
Speaker 1: we're grateful for you and we love you, and we're
Speaker 1: grateful for Amy Sugarman and producer and radio our family,
Speaker 1: and we want to everyonebody happy Thanksgiving time. Have a
Speaker 1: great time. Uh, love on your loved ones if they're
Speaker 1: with you, and be healthy and be safe. Okay ready,
Speaker 1: Oh wow that was good. Thanks, I love you, I
Speaker 1: love you. Bake