Speaker 1: Hi, Andy, Hi Scott. You look defeated today. No, it's
Speaker 1: just him fighting with the mic arm again. This is
Speaker 1: serial Killers. It is serial Killers. This is the podcast
Speaker 1: We eat cereal. Do you have us coming out of
Speaker 1: the Q speaker? No, because it sounds like something's coming
Speaker 1: out of a speaker. No, I don't hear anything. Huh.
Speaker 1: Our voice is usually this low too on there. Yeah,
Speaker 1: no they sure aren't. But uh, you know, I guess
Speaker 1: I'll just bump it up a little bit and post. No,
Speaker 1: that doesn't do anything. That'll probably just put us on
Speaker 1: the radio, which is not good. No, did you switch
Speaker 1: over to the other studio? No? No, No, We're good. Okay. Yeah,
Speaker 1: so welcome to Serial Killers. Were gonna eat some cereal today.
Speaker 1: It's the podcast where we think inside the box, even
Speaker 1: if it's in a bag. Exciting you like that? Yeah,
Speaker 1: that's good, so creative, I know, I know. So I'm
Speaker 1: excited for the first of today's cereals. Andy. It's one
Speaker 1: of the ones that I found in Costco that nobody
Speaker 1: knew anything about. Even when I posted it online, people
Speaker 1: were like, wait, what, this is the one that I
Speaker 1: told you you on this podcast A couple of weeks
Speaker 1: ago that I saw it and you said, so you
Speaker 1: didn't buy it? And I said no, and he said,
Speaker 1: why didn't you buy it? Was it this one? Oh?
Speaker 1: No it was No, it wasn't. So it's fruit harvestologized.
Speaker 1: That's okay. People should apologize when they're wrong. No, No,
Speaker 1: it's fine. I really didn't didn't bother me at all.
Speaker 1: I think you were talking about vector and we did
Speaker 1: that one a few weeks ago and the title was
Speaker 1: vector vector Y you forgot all about that one. So
Speaker 1: I'm gonna shake it up just a little bit because
Speaker 1: this is full of fruit and you're gonna hate it. Yeah,
Speaker 1: and like they're going to be sizzily berry's. Yeah. You know,
Speaker 1: here's the word that's gonna come in about I don't
Speaker 1: know a minute and a half. The word seltzer will
Speaker 1: be uttered. If you hear the word seltzer. That's the
Speaker 1: secret word of the day. Did we have the Peewe's
Speaker 1: Playhouse thing? What? Why do you think I did that? No?
Speaker 1: I know, but on pee Wee's Playhouse. That's literally why
Speaker 1: when you hear the secret word, that's I I finished
Speaker 1: what you were trying to say, because I know what
Speaker 1: pee Wee's playhouse is. I grew up with sleep. I
Speaker 1: hated pee wee. He terrified me. Cherry cherry was nice,
Speaker 1: but peewee scared me. And we buried one underneath our
Speaker 1: neighbor's house, a peewee doll. Wait what? We buried a
Speaker 1: peewee doll in our neighbors the one we pulled the string? Yes,
Speaker 1: we buried it. There was a huge dirt mound that
Speaker 1: we used to play on as a kid, and we
Speaker 1: buried a peewee in there. I'm assuming it's still there.
Speaker 1: I can't even imagine what it looks like now. Oh,
Speaker 1: it's like, yeah, buried under the foundation of that home.
Speaker 1: I'm I missed those toys where you pull the string
Speaker 1: the rooster goes cock a doodle. Do you know they
Speaker 1: still exist? We just both don't have children. I do. Yeah,
Speaker 1: I have kids that like pull string toys. Okay, hey,
Speaker 1: look behind us. Do you like that? I neatned it up.
Speaker 1: It looks great now. The sack is up on the table. Nice.
Speaker 1: So these are all the ones that I shouldn't be
Speaker 1: looking at. Yeah, we gotta do all those so I'm
Speaker 1: not supposed to look at Oh. I don't even care
Speaker 1: anymore because you don't remember. You don't even know we
Speaker 1: did vector, Well I did. Afterwards, I cut in and
Speaker 1: said vector Vector. Smell this. Now it's chocolate that's disgusting.
Speaker 1: So this is fruit harvest triple berry blend made with
Speaker 1: a touch of quinoa and cocoa. That smells like a
Speaker 1: lot of cocoa. I'm just gonna say it. It's giving
Speaker 1: porta potti smell. I don't like it. I don't want it.
Speaker 1: I'm not a fan. I see blueberries and strawberries and cranberries.
Speaker 1: This could be good. It's not going to be good. Oh,
Speaker 1: you can't judge a box by its smell. I can,
Speaker 1: and I'm already just hardcore judging it. There's a lot
Speaker 1: of fruit in here, so much it really is a
Speaker 1: fruit harvest. Yeah, this is gonna be one of those
Speaker 1: cereals where I when I put it in the dispensers
Speaker 1: out front, it's really going to shock people, I think,
Speaker 1: because they're gonna think it's something and it's not that. Yeah,
Speaker 1: you get rid of a box a day, would you say?
Speaker 1: I mean, I only get rid of boxes after we
Speaker 1: do them. Right now, I'm out of boxes to get
Speaker 1: rid of because you put everything in the dispenser because
Speaker 1: it's okay, because there's four of them, of them when
Speaker 1: we do three, so we're gonna have to do four
Speaker 1: from now on. No I think we No, I'm already
Speaker 1: gonna shut that down. Now, okay, all right, Well, I'm
Speaker 1: not gonna pork up just as other people could eat
Speaker 1: or cereals. Well, I'm gonna save your digestive system today.
Speaker 1: We're gonna use lactaid two percent. And this is extra calcil.
Speaker 1: Let me tell you it's good for the bones. I
Speaker 1: oh god, what happened? These are full freeze dried blueberry,
Speaker 1: full blueberries. So I'm gonna let it sit for a
Speaker 1: second here and let the milk permeate through the ber.
Speaker 1: It's not crackling and pop. Yes it is, I swear.
Speaker 1: Put your full ear in it, my full ear. Yes,
Speaker 1: I don't think it is. It is. I'm hearing it crackle.
Speaker 1: The blueberries are staining this up. I'm gonna get a
Speaker 1: little bit of everything. I don't want to do this.
Speaker 1: The flakes are a nice looking. Oh, it's giving coco pebbles. Hmm.
Speaker 1: It is not giving cocoa pebbles. It is the chocolate.
Speaker 1: Is I if you did these flakes without all the
Speaker 1: fruit in it. See, the chocolate and the fruit is
Speaker 1: a strange combination of trying to whether I like it
Speaker 1: or not, I get what they're trying to. I get
Speaker 1: what they're trying to do. Chocolate covered strawberries. No, maybe no,
Speaker 1: they just put chocolate flakes for a reason. But why
Speaker 1: do the strawberries chocolate cover? Can make chocolate covered cranberries? Well,
Speaker 1: if you let me finish my sentence, that's why I
Speaker 1: was gonna go, But instead you had to just cut off. No,
Speaker 1: I was saying. They tried to do a chocolate covered
Speaker 1: fruit thing. It doesn't work. I don't like the tartness
Speaker 1: of the berries. This is way too much. I'm gonna
Speaker 1: give this two bowls. See, I'm not sure it's either
Speaker 1: really good or really bad. By the way, can you
Speaker 1: tell who makes this Kellogg's? How do you know? Because
Speaker 1: I saw the k at the bottom where Oh yeah,
Speaker 1: But why do they hide it? It doesn't shake Helloggs
Speaker 1: on there anywhere? I don't know. Again, this is just
Speaker 1: a Canva box aka both side. The graphic designer went
Speaker 1: in had a very simple task made this in about
Speaker 1: two seconds. So again I found this at Costco I
Speaker 1: don't know where else sells this. That might be a
Speaker 1: like a warehouse exclusive. This just ain't for me. See
Speaker 1: the blueberry now is like a real I gonna say,
Speaker 1: you're gonna yell. I'm giving it four bowls. That's this
Speaker 1: is what the podcast is about. I like and disagree
Speaker 1: the sweetness of some of the berries and the tartness
Speaker 1: of the cranberry along with the chocolate. I do think
Speaker 1: it's odd with the chocolate. I'd like to try the
Speaker 1: cereal without the chocolate. But it's interesting. I think it's
Speaker 1: gonna have good milk. Hold on, yeah, it's it's it's
Speaker 1: weird because it does taste like, oh okay, it called crispies.
Speaker 1: That's the taste, because you know Kellogg's. I yeah, this
Speaker 1: just ain't for me. Too tart, too sweet, too chocolate,
Speaker 1: or too much, too too much. The fruit harvest that
Speaker 1: they brought to the table was just too much, too plentiful,
Speaker 1: if you will, It's like a cornucopia of fruits too much.
Speaker 1: I hate the whole thing. I've grape I did not
Speaker 1: I like it. Yeah, okay, and let me just go
Speaker 1: for a berry to let you know if it's zizzles.
Speaker 1: It doesn't it. Actually, it tastes like a regular blueberry.
Speaker 1: Now it's been sitting in the milk long enough. No,
Speaker 1: it's sizzles. It doesn't sizzle. I'm getting sizzles to say,
Speaker 1: because I said you'd say it. I'm getting sizzles. No,
Speaker 1: say it. It tastes like seltzer. Thank you. It it tastes
Speaker 1: like a blueberry seltzer. Are you sure it doesn't taste
Speaker 1: like a you know, Cheeto puff. No, because I save
Speaker 1: that for the other ones that do taste like Cheeto puffs,
Speaker 1: and specifically, I actually say cheese doodles. So for someone
Speaker 1: who is all about consistency, maybe you should tap into
Speaker 1: that yourself. Who makes cheese doodles free does no wise? Yeah? Yeah,
Speaker 1: can you remove that please? GROLs. So, our friend Matt
Speaker 1: sent this magic Spoons cereal in Let me tell you
Speaker 1: they are going ham on the influencers doing this. They've
Speaker 1: got everything now yeah, and they've got Granola's and they've
Speaker 1: got other things and stuff and this which just goes
Speaker 1: to show you things and you can fail up words, yeah,
Speaker 1: and charge tons of money for it. People just think
Speaker 1: it's great. Yep. All you need is just a YouTube
Speaker 1: channel and a dream. So magic spoon protein cereal, thirteen
Speaker 1: grabs protein, no sugar added, five net carbs, chocolate chip cookie.
Speaker 1: They are loops and I don't, I don't. I don't
Speaker 1: get it. It's got the mad lips on the back.
Speaker 1: If this is supposed to taste like cookie crisp, which
Speaker 1: it is because Chocolate Shop cookie. Yeah, but I've never
Speaker 1: seen a I've never seen a loop cereal of chocol
Speaker 1: If they don't even have fake chocolate on the loop,
Speaker 1: what are we doing? I don't know. I just can
Speaker 1: I see it? Yeah, let me open it up. And again,
Speaker 1: the bag is small in this box. Look at that.
Speaker 1: That's like ten dollars. That insane, right, people, get it together.
Speaker 1: We need out of all the magic spoons. And we've
Speaker 1: had so many magic spoons, were like maybe two of
Speaker 1: them exactly. And it's frustrating because you hear all these
Speaker 1: influencers be like, oh my god, it's so good. I
Speaker 1: know they're getting paid. I know we're not getting paid.
Speaker 1: So I can tell you they don't eat the magic spoon. Run,
Speaker 1: don't walk to your nearest target. I get magic spoon
Speaker 1: chocolate chip. Guys, the hottest cereal is Hey guys. Cooper
Speaker 1: does that all the time. The magic spoon protein cereal
Speaker 1: is what you have to be eating. Also, not gonna lie.
Speaker 1: It looks like seaweed instead of chocolate chips. That's crazy.
Speaker 1: I'm not do you see that it does? They do
Speaker 1: have fake chocolate on it, or maybe it's real chocolate,
Speaker 1: but it looks like seaweed. See there any actual chocolate
Speaker 1: in here? Ingredients milk, protein, blah blah blah, oil this oil,
Speaker 1: that oil, tapioca, starch, chickory. Let me talk. I'm about
Speaker 1: to eat crustals actually does a tiny bit of coco
Speaker 1: pattern at the end. I'm gonna eat grow if this
Speaker 1: tastes have you ever? No, okay, not bad right now,
Speaker 1: it's not not bad, not bad, not bad. Here it comes,
Speaker 1: not bad, No, no, no, here it comes. I'm getting. I
Speaker 1: got the stevia. I got it. It's disgusting. I don't
Speaker 1: think I got it. Yep, try again. I might be
Speaker 1: eating some grol Hey Magics food if you want to advertise. No, bro,
Speaker 1: this is gross because it's got the it has the taste.
Speaker 1: Really you're not getting it. No, I'm getting the stevia,
Speaker 1: monk fruit sweetener blend it's like a little less than
Speaker 1: it usually is for me. I'll let it, I'll let
Speaker 1: it have a bowl, but I'm getting that taste. I
Speaker 1: didn't have to spit it out, but I'm still getting
Speaker 1: that after taste at the end. I don't understand how
Speaker 1: they can make the cereal where it's good for like
Speaker 1: ten seconds and then all of a sudden it goes
Speaker 1: to hell. I gotta tell you, I don't really like
Speaker 1: magic spoons. I went on just a whole rant not
Speaker 1: even two seconds ago, saying that they don't make a
Speaker 1: good cereal. This isn't bad. I'm gonna give it three bowls. WHOA,
Speaker 1: I don't hate this. I never got the intense stevia taste.
Speaker 1: It's bland enough that it's not offensive in my opinion. Okay,
Speaker 1: but I understand that the stevia tastes could come through.
Speaker 1: So we were too apart on this one, and we
Speaker 1: were too apart on the fruit harvest. Yeah, I don't
Speaker 1: hate that. Wow. If not so bash kindash like a
Speaker 1: weird like healthy ice cream, I certainly wouldn't buy it. So, Matt,
Speaker 1: I'm glad you used a coupon for it and didn't
Speaker 1: spend a whole lot of money. Yeah all right, well
Speaker 1: then that's cool. We'll be back right after. I don't know, God, Andy,
Speaker 1: we need more things this okay, and we're back. How
Speaker 1: you doing down eleven fifty four for me? Yeah? Sure, thanks? Oh,
Speaker 1: before we get onto the next seer Andrew. So you
Speaker 1: know it's been seen in stores, although General Mills has
Speaker 1: not shipped it yet. Generally we have it, but not yet.
Speaker 1: I'm gonna go search Walmart. So maybe next week can
Speaker 1: get the new fall cereals that are coming from General Mills.
Speaker 1: Caramel corn checks. Oh, I'm excited for that. Carmel corn
Speaker 1: checks yeah, okay. And cinnamon toast crunch Mexican style hot chocolate. Okay,
Speaker 1: so it's gonna be your hot chocolate favor with just
Speaker 1: a touch of spice. Spice Mexican. Yeah that you know,
Speaker 1: the spice so eloquently put. Okay, great, So that will
Speaker 1: be coming soon, hopefully next week. I don't know if
Speaker 1: I can grab it. I'll grab it. Someone wants to
Speaker 1: send it. Great, General Mills. If you get the box
Speaker 1: here in time, then we'll certainly review it for you,
Speaker 1: both limited edition Andrew for the fall and winter. Yep, sure,
Speaker 1: all right, you get that thing out of here. Okay,
Speaker 1: Now this one came from another listener. I love these listeners,
Speaker 1: Supplied Cereals. This is from Pam and Stonybrook on Long Island.
Speaker 1: It's the three you have Whole Food markets. So this
Speaker 1: came from Whole Food. Yeah, I'm gonna go ahead and
Speaker 1: guess yes, because it says it, Yeah, honey almond flax,
Speaker 1: protein and fiber crunch. Cool, So this would be it's
Speaker 1: actually says right there as much protein and fiber as Kashi.
Speaker 1: Go honey almond flax crunch. So this is going to
Speaker 1: be your ripoff of Kashi. My question is this, Sorry,
Speaker 1: there's lots of things in here. Go ahead, question is
Speaker 1: this with Kashi? How are they able to say that
Speaker 1: on the box? They do it? Great, No, you can't.
Speaker 1: Just like the store brands. When you see the store brands,
Speaker 1: it says, you know, just the same as Etcron or
Speaker 1: tail and all. It says it right on the box,
Speaker 1: same same formula as whatever they're allowed. They're allowed to
Speaker 1: as long as they do the little trademark see the
Speaker 1: little circle rs there. Yeah, you can't just rip it
Speaker 1: off without showing that it's trademark. Yeah. But they're allowed
Speaker 1: to do that. No room for icky ingredients? Is that
Speaker 1: what that says? Yeah? I don't really love that icky language.
Speaker 1: It's like, what are we doing? Like to see an
Speaker 1: adult like? Okay, so I see granola pieces and almond slivers.
Speaker 1: Oh my gosh, there's a lot going on in here.
Speaker 1: This is an unholy abomination of cereal. It definitely looks
Speaker 1: like Hashi, There's no doubt about it. This is a
Speaker 1: Frankenstein cereal. And I don't know how I'm feeling. There
Speaker 1: should be chocolate chunks in there. No, maybe they No,
Speaker 1: it doesn't need anymore. Okay, I like that. I think
Speaker 1: two percents my favorite milk. Yeah, I agree with that.
Speaker 1: I like it with cookie dough. Nice. Did you hear
Speaker 1: what happened with me with the cookie dough? Oh? Let's
Speaker 1: try this and then I'll tell you all about exciting. Yeah, tea,
Speaker 1: it's tea. Here we go. Oh god, No, that's a
Speaker 1: lot on the mouth. No, absolutely not. Does there's a
Speaker 1: little there's essence of cardboard, which brings me to my story.
Speaker 1: But no two bowls. There's a lot going on in here.
Speaker 1: Maybe it tastes like a pretzel with no salt, just
Speaker 1: put some mustard on it. I hate that. You're like
Speaker 1: mustard and pretzels. Now, oh I love it. I do
Speaker 1: not like. I'm pretty basic when it comes to like dippings,
Speaker 1: like hot dogs. I just like plain mustard mustard. No,
Speaker 1: I don't like mustard on pretzels. Do you like mustard
Speaker 1: at all? If it's hidden? I'm a child yellow mustard
Speaker 1: a spicy brown. I don't want to either. Oh god,
Speaker 1: So where you grew up in New Jersey? Did the
Speaker 1: McDonald's put mustard on the hamburgers? They did? Yeah, to
Speaker 1: further north, they don't do it. Oh interesting, we've had
Speaker 1: this conversation. We sure have, we sure have. You know
Speaker 1: this is not a horrific cereal it is. It's earthy.
Speaker 1: It literally tastes like it's from the earth, like I
Speaker 1: scooped up some dirt, put it in a bowl on
Speaker 1: attitude percent. I want you to try one more small
Speaker 1: spoon and tell me if you don't get just a
Speaker 1: tiny bit of smacks. I was thinking that. I was
Speaker 1: thinking that, but there's so much there's too much other
Speaker 1: stuff in there. I understand there's definitely a healthier cereal
Speaker 1: than your smacks or your sugar Bear I don't like it. Okay,
Speaker 1: what do you like to give it? Andrew? Two balls? Okay,
Speaker 1: I tell you If I did this every morning, it's
Speaker 1: like going to war. My mouth is so tired from
Speaker 1: chewing this. We've had worse, though we've had harder chews.
Speaker 1: There's just too much. Like again, how do cereals like
Speaker 1: this happen? It's so confusing. Forty two thousand ingredients. You're
Speaker 1: about to go to the bathroom because it's thirty two
Speaker 1: percent of your daily fiber value in here. Well, thanks
Speaker 1: to my relacs, I also got a bedazzled on my desk,
Speaker 1: the strangest thing I've ever seen. Yeah, it's money. Gonna
Speaker 1: do anyway really quick. You want to hear my cardboard story, Sure,
Speaker 1: I'd love to. So you know me, I I don't
Speaker 1: really eat cookies, bless you, thank you, But for whatever reason,
Speaker 1: my brain tells me that I can eat the cookie
Speaker 1: dough so pre baked is fine. But baked no no, no,
Speaker 1: But the salmonella no no, it's the safe one. It's
Speaker 1: the one. Doble what no ad doble? What's ed dobo edible? Yeah,
Speaker 1: but it's a doeble who says that I just make
Speaker 1: that up. No, that's the name of the company. You
Speaker 1: made a company. No follow along. I don't understand the
Speaker 1: edible cookie dough. It's called yes, it's very clever E
Speaker 1: d O U G H A B L E no offense.
Speaker 1: But everything is edible. It's edible. Every all dough is edible.
Speaker 1: You can eat it. But what you were saying, it's
Speaker 1: the safe to eat? Do you know what? I can't? Right?
Speaker 1: So I got the Pillsbury. Uh, the little circles great,
Speaker 1: the pre the thing cool. And we were just eating
Speaker 1: them out of the package. So good, Yeah, for sure.
Speaker 1: And I was like there was a piece of cardboard
Speaker 1: inside of the cookie, like inside not even protruding. It
Speaker 1: was in the middle. I'm glad it was me that God,
Speaker 1: are not my kids or something like that, or who
Speaker 1: would have baked it? Could you imagine baking the cardboard
Speaker 1: and eating it like baked? I don't know anyway, So
Speaker 1: I ate it. I was like, well, I saved it.
Speaker 1: I'll bring it in if you want to see it. Sure,
Speaker 1: but you know, look, things happen. I totally understand. Just
Speaker 1: like when I was making cream cheese at the bagel
Speaker 1: store at that time and I cut my finger and
Speaker 1: got blood in the vat. Things happen in the factories.
Speaker 1: So I'm not gonna ask any further questions on that continue.
Speaker 1: So it's fine. You know, I emailed them. I just
Speaker 1: wanted to let them know. Lawsuits, nothing like that. I'm
Speaker 1: not that guy. I was just hey, just for quality control,
Speaker 1: just letting you know. Here's a little code on the
Speaker 1: back and whatever, and this is the thing that was
Speaker 1: inside of the cookie. We're so sorry, the whole thing.
Speaker 1: And they sent me three coupons for free product up
Speaker 1: to eight dollars. So I'm gonna find a store where
Speaker 1: it's really expensive and get it. There no three ninety
Speaker 1: nine on sale stuff. I want to use the full
Speaker 1: value of the coupon. Oh, because I guess it's not
Speaker 1: up to eight dollars. It is. It's up to eight.
Speaker 1: It's any Pillsbury product up to eight dollars. So I'm
Speaker 1: gonna find one that's seven ninety nine and use it
Speaker 1: on that nice I'm not going to use it on
Speaker 1: two ninety nine stuff. Smart right, I'm getting the full value. Wow,
Speaker 1: because they don't give you change. And I also love
Speaker 1: that You're like, thank god, I got it. Not my
Speaker 1: kids he's a cardboard dude. I know, but they could
Speaker 1: have choked. I felt that they might not have found
Speaker 1: old are your kids? But the kids will pay, they'll
Speaker 1: pay attention. You have a daughter in college. Yeah, I'm
Speaker 1: pretty sure she could tell if there is cardboard in
Speaker 1: her cookies. She literally just texted me that is the
Speaker 1: craziest thing I've ever seen my guitar line. I got. Wow,
Speaker 1: that's that's karma any cricket. No, not karma. It is
Speaker 1: not karma. Not karma. The thing, the sense is something. Yeah,
Speaker 1: sixth sense. That was really cool. So we are going
Speaker 1: to text her back now, I say, we were just
Speaker 1: talking about let's just talking about you. I thought you
Speaker 1: may have choked on a piece of card boats. But
Speaker 1: don't worry, daddy. And I got my coupons. Thank god
Speaker 1: I saved you. Yeah, and oh I also got the
Speaker 1: coupons for the Go Go Squeeze. Great. Remember what was
Speaker 1: open and crusty? That's right. They sent me two free packages.
Speaker 1: Also nice. If you ever have a problem with a
Speaker 1: company or a product or anything like that, send them
Speaker 1: an email. They want to make it right, just saying
Speaker 1: by the time you find the email, it's still take
Speaker 1: you six business days, But what can I tell you?
Speaker 1: Thank you so much for listening to this episode of
Speaker 1: serial Killers. Please check out all the serials that we've
Speaker 1: eaten at serial KILLERSPC dot com and feel free to
Speaker 1: follow us on Instagram at serial Killers PC fund videos
Speaker 1: on YouTube, make sure you subscribe there. Yeah, that's about it,
Speaker 1: and that's that. Thank you for listening until we see
Speaker 1: you again next Monday. Andrews say, crunch please please you
Speaker 1: don't never mind whatever,