1 00:00:03,040 --> 00:00:05,280 Speaker 1: Welcome to stuff to blow your mind the production of 2 00:00:05,360 --> 00:00:15,239 Speaker 1: My Heart Radio. Hey everybody, this is Robert and this 3 00:00:15,320 --> 00:00:17,960 Speaker 1: is Joe, and uh, we do not have a regular 4 00:00:18,000 --> 00:00:20,880 Speaker 1: episode for you today. This is an announcement that we 5 00:00:20,920 --> 00:00:23,159 Speaker 1: had to post up to the feed here to let 6 00:00:23,239 --> 00:00:25,480 Speaker 1: you know that this week we're gonna be airing some 7 00:00:25,480 --> 00:00:30,120 Speaker 1: some rerun episodes because our our beloved in house audio 8 00:00:30,200 --> 00:00:33,159 Speaker 1: producer Seth is uh he's he's going to be on 9 00:00:33,200 --> 00:00:35,920 Speaker 1: the road this week and so so we're going to 10 00:00:36,040 --> 00:00:38,240 Speaker 1: have to take a week off. But but we will 11 00:00:38,280 --> 00:00:40,400 Speaker 1: be right back next week. And this week we got 12 00:00:40,400 --> 00:00:43,199 Speaker 1: some really great reruns for you. Yeah, that's right. I mean, 13 00:00:43,320 --> 00:00:44,839 Speaker 1: this is ultimately what we just we have to do 14 00:00:44,880 --> 00:00:47,199 Speaker 1: these days putting out this many episodes, is that if 15 00:00:47,240 --> 00:00:50,840 Speaker 1: one of us is um Is is out of whack 16 00:00:50,920 --> 00:00:53,319 Speaker 1: for a week or traveling or what have you, or 17 00:00:53,360 --> 00:00:55,200 Speaker 1: you know, it has to take off your illness. We 18 00:00:55,280 --> 00:00:58,320 Speaker 1: ultimately just need to bring in more reruns so that 19 00:00:58,360 --> 00:01:02,080 Speaker 1: we can put out more episodes uh the week afterwards. So, yeah, 20 00:01:02,080 --> 00:01:04,000 Speaker 1: we got some fun stuff this week. I I'd like 21 00:01:04,120 --> 00:01:06,440 Speaker 1: to think that the reruns that we feature, you know, 22 00:01:06,520 --> 00:01:09,479 Speaker 1: the leftovers that we feature, it's the good kind of leftovers. 23 00:01:09,520 --> 00:01:13,360 Speaker 1: You know, it's like the um the gumbo sort of 24 00:01:13,440 --> 00:01:15,559 Speaker 1: leftovers where if it's had a little bit of time 25 00:01:15,600 --> 00:01:18,680 Speaker 1: to settle in the fridge, it's even better the next night. 26 00:01:19,360 --> 00:01:21,520 Speaker 1: That's something we should explore at some point, Like what's 27 00:01:21,560 --> 00:01:24,440 Speaker 1: the science behind wind leftovers are better than they were 28 00:01:24,440 --> 00:01:26,800 Speaker 1: the first time. I think it's it's often true of uh, 29 00:01:27,240 --> 00:01:29,880 Speaker 1: like stews and stuff. You know, a good red chili 30 00:01:30,080 --> 00:01:33,440 Speaker 1: is always better the second day after you make it. Yeah, yeah, 31 00:01:33,520 --> 00:01:36,280 Speaker 1: stuff stuff like that. Certainly gumbo. Gumbo is the big 32 00:01:36,280 --> 00:01:38,920 Speaker 1: one that comes to mind. Like gumbo, at least in 33 00:01:38,959 --> 00:01:41,720 Speaker 1: my experience, it is. It is almost it is almost 34 00:01:41,720 --> 00:01:44,399 Speaker 1: guaranteed to be better the next night. Yeah, what you 35 00:01:44,440 --> 00:01:47,280 Speaker 1: have initially is just the starting point on the journey 36 00:01:47,280 --> 00:01:51,280 Speaker 1: of gumbo. Anything that doesn't rely heavily on fresh green vegetables, 37 00:01:51,320 --> 00:01:53,240 Speaker 1: because man, those are the things that I always get 38 00:01:53,280 --> 00:01:56,040 Speaker 1: sad about though, And something's really vibrant green when you 39 00:01:56,080 --> 00:01:58,480 Speaker 1: first make it, and then not so much with the leftovers. 40 00:01:59,200 --> 00:02:02,480 Speaker 1: Sharing my fascinating thoughts now, I hope you're enjoying us, 41 00:02:04,000 --> 00:02:06,440 Speaker 1: all right, Well, we'll stick with us again. We have 42 00:02:06,560 --> 00:02:08,880 Speaker 1: these will be hopefully some fun reruns and then next 43 00:02:08,880 --> 00:02:19,160 Speaker 1: week all new episodes. Stuff to Blow Your Mind is 44 00:02:19,200 --> 00:02:21,880 Speaker 1: production of I Heart Radio. For more podcasts for my 45 00:02:21,919 --> 00:02:25,000 Speaker 1: heart Radio, visit the iHeart Radio app, Apple Podcasts, or 46 00:02:25,000 --> 00:02:35,520 Speaker 1: wherever you're listening to your favorite shows.