1 00:00:07,640 --> 00:00:09,960 Speaker 1: Hello, and welcome to Savor Production of High Radio. I'm 2 00:00:09,960 --> 00:00:13,440 Speaker 1: Anne Reese and I'm Lauren Vogelbaum, and today we're talking 3 00:00:13,480 --> 00:00:18,240 Speaker 1: about grapefruit. Yes, something several of you listeners have suggested 4 00:00:18,600 --> 00:00:21,599 Speaker 1: recently because of some articles that have come out about 5 00:00:21,680 --> 00:00:25,360 Speaker 1: how grape fruit interacts with certain medications. So thank you 6 00:00:25,480 --> 00:00:30,440 Speaker 1: as always for the suggestions. Yeah, yeah, um, and I 7 00:00:30,560 --> 00:00:32,360 Speaker 1: used to hate grape fruit. It used to be on 8 00:00:32,440 --> 00:00:34,280 Speaker 1: my list of at the time it was then six 9 00:00:34,360 --> 00:00:38,840 Speaker 1: things that I didn't like, but now it's been moved off. 10 00:00:39,120 --> 00:00:42,360 Speaker 1: I love it, um. Yeah. And I'm on a bit 11 00:00:42,400 --> 00:00:46,160 Speaker 1: of a grapefruit kick, especially I used the fresh juice 12 00:00:46,159 --> 00:00:54,320 Speaker 1: and cocktails. Yeah. Yes, I do feel like it's a 13 00:00:54,440 --> 00:00:56,880 Speaker 1: quote New Year's food and we are, believe it or not, 14 00:00:56,960 --> 00:01:00,480 Speaker 1: approaching a new Year. I know. I already had to 15 00:01:00,480 --> 00:01:05,399 Speaker 1: plan OUTTI and I was like, oh no, that's weird. Nope, yep, 16 00:01:05,680 --> 00:01:09,360 Speaker 1: I know. Um, because grape fruit has been so frequently 17 00:01:09,400 --> 00:01:12,160 Speaker 1: associated with weight loss, it's certainly the first thing I 18 00:01:12,200 --> 00:01:15,080 Speaker 1: think of, and I think of grape fruit. Um uh. 19 00:01:15,480 --> 00:01:17,360 Speaker 1: And I gotta say, if you're doing a resolution other 20 00:01:17,400 --> 00:01:19,800 Speaker 1: than make this year better than twenty twenty, more power 21 00:01:19,880 --> 00:01:22,080 Speaker 1: to you. You're doing better than me. My therapist even 22 00:01:22,120 --> 00:01:25,360 Speaker 1: said she's advising people to make really a low key resolution. 23 00:01:29,080 --> 00:01:32,920 Speaker 1: I think that that's a really good of your therapist 24 00:01:33,040 --> 00:01:35,920 Speaker 1: to be doing. I'm very happy that that's what's up. 25 00:01:36,160 --> 00:01:40,520 Speaker 1: Um uh see, I totally When when you were saying, like, oh, 26 00:01:40,520 --> 00:01:43,480 Speaker 1: like like a grapefruit is more of a New Year's thing, 27 00:01:43,600 --> 00:01:46,399 Speaker 1: maybe I was like what why? But then now that 28 00:01:46,440 --> 00:01:48,400 Speaker 1: you mentioned the diet thing, I'm like, oh, yeah, I 29 00:01:48,400 --> 00:01:51,240 Speaker 1: just don't associate it with them with dieting. I know 30 00:01:51,320 --> 00:01:54,920 Speaker 1: that it is like considered a diet food and certainly 31 00:01:54,920 --> 00:01:58,000 Speaker 1: has been part of fad diets. But um, but I 32 00:01:58,840 --> 00:02:04,560 Speaker 1: grew up eating grapefruit for breakfast because it was delicious. Um. 33 00:02:04,880 --> 00:02:07,760 Speaker 1: And uh and yeah, I have more associated with that 34 00:02:07,880 --> 00:02:11,400 Speaker 1: and with them and with cocktails yeah than with anything else. 35 00:02:11,560 --> 00:02:15,040 Speaker 1: So um. But yeah, that medication thing is a whole thing. 36 00:02:15,080 --> 00:02:17,320 Speaker 1: That's the thing that I learned about. Um. We'll we'll 37 00:02:17,360 --> 00:02:22,080 Speaker 1: talk about it more a couple of times, um throughout 38 00:02:22,120 --> 00:02:26,080 Speaker 1: the rest of this episode. But we've done we've done 39 00:02:26,120 --> 00:02:31,520 Speaker 1: other citrus fruits before. Um, we did the orange for sure. 40 00:02:32,480 --> 00:02:35,880 Speaker 1: What else have we done? Did we do lemons or limes? 41 00:02:37,760 --> 00:02:43,640 Speaker 1: What have we done. We did lives, Oh there you go. Yeah, 42 00:02:43,639 --> 00:02:45,680 Speaker 1: And I feel like great fruit came up in a 43 00:02:45,760 --> 00:02:47,519 Speaker 1: few episodes, but probably in our Orange one, and I 44 00:02:47,560 --> 00:02:49,840 Speaker 1: think in our Fad Diet one, because I told Lauren, 45 00:02:49,919 --> 00:02:51,679 Speaker 1: I was like, have we already done great fruit? But 46 00:02:51,720 --> 00:02:54,320 Speaker 1: I would have remembered this medication thing because it's fascinating, 47 00:02:54,400 --> 00:02:58,639 Speaker 1: So oh yeah, it really is. Yeah, which I guess 48 00:02:58,760 --> 00:03:07,800 Speaker 1: brings us to our question. Yeah, grapefruit, what is it? Well, 49 00:03:08,600 --> 00:03:11,840 Speaker 1: grapefruit is a large type of citrus fruit with both 50 00:03:11,880 --> 00:03:15,600 Speaker 1: the sweet and bitter flavors, sort of like softball sized, 51 00:03:15,840 --> 00:03:19,120 Speaker 1: maybe maybe six inches across. That's oh, I didn't look 52 00:03:19,200 --> 00:03:23,000 Speaker 1: up the conversion. What maybe like a fifteen centimeters. Sure, 53 00:03:23,080 --> 00:03:28,639 Speaker 1: let's call it that. Umu and citrus fruits are vehicles 54 00:03:28,680 --> 00:03:36,280 Speaker 1: for individually wrapped drops of juice. Really, I mean you 55 00:03:36,320 --> 00:03:44,200 Speaker 1: could call them that, sure, certainly, just it's I yeah, 56 00:03:44,440 --> 00:03:48,400 Speaker 1: I guess, I guess that's what it is now, suckers, 57 00:03:48,880 --> 00:03:56,280 Speaker 1: um power. As I often say, we are the music 58 00:03:56,360 --> 00:04:00,000 Speaker 1: makers and we are the dreamers of the dreams. Um 59 00:04:00,880 --> 00:04:06,680 Speaker 1: grape fruit botanical name Citrus ex paradasey um. Grapefruits grow 60 00:04:06,840 --> 00:04:11,040 Speaker 1: on evergreen trees that that usually are grown to about 61 00:04:11,080 --> 00:04:13,440 Speaker 1: twenty ft or six meters tall, but can reach over 62 00:04:13,520 --> 00:04:16,680 Speaker 1: twice that. UM. There are a semi tropical tree. They 63 00:04:16,720 --> 00:04:20,640 Speaker 1: do better in warm um rainy climates. UM. They've got dark, 64 00:04:20,960 --> 00:04:24,240 Speaker 1: glossy green leaves, and they bear these pretty white flowers, 65 00:04:24,279 --> 00:04:28,040 Speaker 1: either alone or in clusters. That UM, when pollinated, will 66 00:04:28,080 --> 00:04:31,479 Speaker 1: develop this fruit with like a greenish skin that ripens 67 00:04:31,520 --> 00:04:34,320 Speaker 1: to a yellow to pink color. UM. That skin is 68 00:04:34,360 --> 00:04:38,880 Speaker 1: thin and full of these heavily scented, very aromatic oils UM. 69 00:04:39,200 --> 00:04:42,839 Speaker 1: And then under that contains this layer of spongy white 70 00:04:42,839 --> 00:04:46,680 Speaker 1: pith that's technically edible but is super bitter um and 71 00:04:46,680 --> 00:04:50,920 Speaker 1: and acts as a cushion for the many tiny vesicles 72 00:04:50,960 --> 00:04:54,760 Speaker 1: inside UM. And vesicles is the fancy word for for 73 00:04:54,800 --> 00:04:58,560 Speaker 1: those little membranes with just to drop a juice in them, UM, 74 00:04:58,640 --> 00:05:02,360 Speaker 1: that are further protected by these outer membranes UM in 75 00:05:02,360 --> 00:05:06,320 Speaker 1: in these segments. Uh, sort of like a like a 76 00:05:06,400 --> 00:05:15,680 Speaker 1: juicy three dimensional pie. All right, Yeah, I like that. 77 00:05:15,760 --> 00:05:20,720 Speaker 1: I like that. You know, I'm a big fan of pie. Yes, 78 00:05:20,800 --> 00:05:24,880 Speaker 1: Citrus are the three D pies of the fruit world. Um. 79 00:05:26,720 --> 00:05:29,800 Speaker 1: Uh that that juice and therefore the flesh of this 80 00:05:29,960 --> 00:05:32,800 Speaker 1: fruit UM can be kind of clearish to pale yellow 81 00:05:32,839 --> 00:05:35,800 Speaker 1: to pink to ruby in color. Um. And the flavor 82 00:05:35,839 --> 00:05:38,360 Speaker 1: of the juice is is sort of sweet heart and 83 00:05:38,360 --> 00:05:41,479 Speaker 1: and floral. Um. A little little bit of bitter in 84 00:05:41,520 --> 00:05:45,080 Speaker 1: there too. Yeah. And the fruit segments or the juice 85 00:05:45,080 --> 00:05:48,120 Speaker 1: from it can be eaten or drank plain and raw, 86 00:05:48,200 --> 00:05:51,200 Speaker 1: but you can also use them fresh and salads as 87 00:05:51,240 --> 00:05:54,120 Speaker 1: a flavoring and stuff like mixed drinks or baked goods 88 00:05:54,200 --> 00:05:57,760 Speaker 1: or dressings, um or in marinades for various proteins, or 89 00:05:57,800 --> 00:06:01,000 Speaker 1: cooked down into jams or candies. The peel can also 90 00:06:01,040 --> 00:06:03,920 Speaker 1: be eaten or pressed for its oil. Although it is 91 00:06:04,160 --> 00:06:07,760 Speaker 1: it is more bitter and more floral flavored than the fruit, 92 00:06:07,880 --> 00:06:10,600 Speaker 1: So a little bit goes a long way there. Um. 93 00:06:10,680 --> 00:06:15,720 Speaker 1: And speaking of yes, so what about the nutrition. Uh, 94 00:06:16,080 --> 00:06:18,280 Speaker 1: grape fruit is pretty good for you. Um. It's got 95 00:06:18,279 --> 00:06:21,039 Speaker 1: a good smattering of vitamins and minerals. Vitamins A and 96 00:06:21,080 --> 00:06:23,760 Speaker 1: C and potassium are are up there. And um, if 97 00:06:23,760 --> 00:06:25,960 Speaker 1: you eat the pulp, that's some good fiber. Um. They 98 00:06:26,000 --> 00:06:29,800 Speaker 1: are sugary, but perhaps less so than many other fruits. Overall, 99 00:06:29,920 --> 00:06:31,680 Speaker 1: I'd say it's a good punch of flavor for a 100 00:06:31,680 --> 00:06:34,720 Speaker 1: low caloric load. Um, they'll they'll help fill you up, um, 101 00:06:34,720 --> 00:06:36,359 Speaker 1: but to keep you going, it should be paired with 102 00:06:36,360 --> 00:06:40,120 Speaker 1: some some protein and fat and um. There is a 103 00:06:40,160 --> 00:06:43,599 Speaker 1: lot of medical research about grape fruit out there, but 104 00:06:43,680 --> 00:06:46,880 Speaker 1: a lot more needs to be done. Some research has 105 00:06:46,920 --> 00:06:50,120 Speaker 1: indicated that great fruit may help control blood sugar levels 106 00:06:50,360 --> 00:06:54,200 Speaker 1: and also lipid levels in the body, both of which 107 00:06:54,560 --> 00:06:58,720 Speaker 1: may help control body weight and also certain conditions like 108 00:06:58,760 --> 00:07:06,120 Speaker 1: diabetes and cardiovascular diseases. Um. However, you should not eat 109 00:07:06,560 --> 00:07:09,600 Speaker 1: or drink grape fruit products if you're on certain medications 110 00:07:10,160 --> 00:07:13,880 Speaker 1: because grape fruit contains these compounds that can mess with 111 00:07:14,000 --> 00:07:19,080 Speaker 1: your body's uptake and break down of those medications. Like basically, 112 00:07:19,080 --> 00:07:22,120 Speaker 1: if you're taking any daily med you should probably google 113 00:07:22,320 --> 00:07:25,520 Speaker 1: about it um or ask your pharmacists or healthcare provider. 114 00:07:25,720 --> 00:07:27,920 Speaker 1: But um, yeah, more more on that, More on that 115 00:07:28,000 --> 00:07:33,440 Speaker 1: later on. Yes, yes, um. And numbers was it's kind 116 00:07:33,440 --> 00:07:34,640 Speaker 1: of hard to come by. I feel like I got 117 00:07:34,680 --> 00:07:36,640 Speaker 1: catfished by this one article that promised me it was 118 00:07:36,640 --> 00:07:38,840 Speaker 1: all great fruit numbers, but it was all orange numbers, 119 00:07:38,880 --> 00:07:45,920 Speaker 1: and like different got pretty righteously outraged. So we don't 120 00:07:45,920 --> 00:07:48,920 Speaker 1: have much. But the US is the largest producer of 121 00:07:48,920 --> 00:07:51,120 Speaker 1: grape fruit. Primarily these grape fruit are grown in Florida 122 00:07:51,200 --> 00:07:53,640 Speaker 1: and California, so you force with the grape fruits consumed 123 00:07:53,640 --> 00:07:56,240 Speaker 1: by Americans are red grape fruits. And yet the numbers 124 00:07:56,240 --> 00:07:59,200 Speaker 1: are a little bit sticky. I saw conflicting numbers and 125 00:07:59,240 --> 00:08:01,920 Speaker 1: a couple of different place aces, and it's sometimes like 126 00:08:02,400 --> 00:08:08,800 Speaker 1: difficult to separate out um the fruit numbers overall from 127 00:08:08,800 --> 00:08:12,800 Speaker 1: the juice numbers from the process to juice numbers from 128 00:08:12,840 --> 00:08:18,760 Speaker 1: the oil numbers. I I'm not I'm not sure. I'm 129 00:08:18,800 --> 00:08:23,760 Speaker 1: not sure what specific statistic the article that you got 130 00:08:24,360 --> 00:08:27,520 Speaker 1: the primarily grown in Florida number was looking at. UM, 131 00:08:27,600 --> 00:08:30,520 Speaker 1: I've I've seen that China is the largest producer overall. 132 00:08:30,560 --> 00:08:33,400 Speaker 1: I think that they're the largest exporter. But this is 133 00:08:33,440 --> 00:08:39,760 Speaker 1: also um a vaguely personicity UM fruit crop that can 134 00:08:39,800 --> 00:08:43,520 Speaker 1: really be affected by weather conditions. UM, if you get 135 00:08:43,800 --> 00:08:47,160 Speaker 1: too much or too little freeze going on, UM, it 136 00:08:47,200 --> 00:08:49,600 Speaker 1: can it can really mess up mess up your your 137 00:08:49,600 --> 00:08:54,520 Speaker 1: grape fruit crops. So so yeah, UM, in short, uh, 138 00:08:54,840 --> 00:08:57,800 Speaker 1: it's it's a little bit complicated, and I didn't spend 139 00:08:57,800 --> 00:09:02,240 Speaker 1: the time today to unentangle it. So uh, sorry about that. 140 00:09:02,320 --> 00:09:05,240 Speaker 1: If if, if all you needed to know in this 141 00:09:05,320 --> 00:09:11,400 Speaker 1: world was who produces the most grapefruit? I you know, 142 00:09:11,720 --> 00:09:17,280 Speaker 1: I'm letting you down, or you're giving somebody an excellent 143 00:09:17,360 --> 00:09:20,079 Speaker 1: vengeance quest. You're gonna a whole life is going to 144 00:09:20,120 --> 00:09:22,200 Speaker 1: be defined by them. One day they listen to this 145 00:09:22,240 --> 00:09:25,480 Speaker 1: food podcast. We're determined to get the number of grape 146 00:09:25,480 --> 00:09:28,120 Speaker 1: fruits and they didn't get it, and it shapes their 147 00:09:28,200 --> 00:09:34,760 Speaker 1: whole future. So maybe it's a gift you're giving. You know, 148 00:09:35,000 --> 00:09:37,920 Speaker 1: if this, if this kicks off your vengeance quest, then 149 00:09:38,240 --> 00:09:43,640 Speaker 1: you're welcome. Uh And and I'm sorry about the monster 150 00:09:43,760 --> 00:09:47,880 Speaker 1: that I have made you into. I feel the grapefruit 151 00:09:48,000 --> 00:09:51,480 Speaker 1: number monster. I feel like the food podcast Batman right now, 152 00:09:51,559 --> 00:09:57,680 Speaker 1: I'm like, oh no, I'm as deadily creating my own enemies. Yeah. 153 00:09:57,720 --> 00:09:59,680 Speaker 1: But you know, then you're gonna have to work together 154 00:09:59,760 --> 00:10:02,000 Speaker 1: to get to the bottom of the great fruit numbers, 155 00:10:02,080 --> 00:10:06,640 Speaker 1: and you'll forge to like grudging relationship where you know 156 00:10:06,760 --> 00:10:08,680 Speaker 1: you need each other, you don't like each other, but 157 00:10:08,760 --> 00:10:13,640 Speaker 1: you guys that the talents and skills you each have. Yeah, 158 00:10:13,679 --> 00:10:16,960 Speaker 1: I think it'll work out. Yeah, Yeah, eventually there will 159 00:10:17,000 --> 00:10:20,120 Speaker 1: there will be weird fit written about us. It'll be terrific. 160 00:10:20,400 --> 00:10:28,319 Speaker 1: Um So yes, I'm excited. Now Great Fruit Food Podcast 161 00:10:28,880 --> 00:10:32,760 Speaker 1: Batman fan fiction. It needs to exist. If it doesn't already, 162 00:10:33,240 --> 00:10:37,080 Speaker 1: just the shame. We're gonna put a pin in that 163 00:10:37,200 --> 00:10:40,440 Speaker 1: for now, Yes, just for right now, because because we 164 00:10:40,480 --> 00:10:43,719 Speaker 1: do have some history for you. But first we've got 165 00:10:43,760 --> 00:10:54,240 Speaker 1: a quick break for a word from our sponsors, and 166 00:10:54,320 --> 00:10:58,720 Speaker 1: we're back. Thank you sponsored, Yes, thank you. So great 167 00:10:58,800 --> 00:11:02,040 Speaker 1: fruit is actually not that old. I almost never get 168 00:11:02,080 --> 00:11:06,679 Speaker 1: to say that, especially with like a fruit. I mean 169 00:11:06,760 --> 00:11:11,480 Speaker 1: sometimes the you know, something invented in a labor but 170 00:11:11,520 --> 00:11:14,320 Speaker 1: with the fruit, with the fruit, yeah, it's usually like, well, 171 00:11:14,400 --> 00:11:17,160 Speaker 1: this has been around for millions and millions of years 172 00:11:17,200 --> 00:11:21,040 Speaker 1: and it's been yeah, harvested by humans for most of 173 00:11:21,040 --> 00:11:27,160 Speaker 1: that time. And yeah, yes, um, and the ancient citrus 174 00:11:27,240 --> 00:11:32,760 Speaker 1: ancestors of grapefruit do go back to six million years 175 00:11:32,880 --> 00:11:35,480 Speaker 1: five million years ago, really really old. But the great 176 00:11:35,520 --> 00:11:37,920 Speaker 1: fruit itself only goes back to the eighteenth century or 177 00:11:38,000 --> 00:11:40,920 Speaker 1: maybe the fifteen century somewhere, and there we'll talk about 178 00:11:40,920 --> 00:11:48,160 Speaker 1: why it's confusing in a second. So young. The grapefruit 179 00:11:48,280 --> 00:11:51,040 Speaker 1: story is wild and weird. It was a hybrid, the 180 00:11:51,080 --> 00:11:54,480 Speaker 1: result of chance breeding of an East Asian sweet orange 181 00:11:54,480 --> 00:11:59,480 Speaker 1: and the Javanese pamelo on Barbados, and Barbados itself is 182 00:11:59,559 --> 00:12:01,720 Speaker 1: kind of add in the story to given the most 183 00:12:01,760 --> 00:12:06,600 Speaker 1: direct ancestor, the pomelo most likely originates from Malaysia or Indonesia. 184 00:12:08,080 --> 00:12:12,000 Speaker 1: At the time, citrus girls already knew that these plants 185 00:12:12,080 --> 00:12:16,480 Speaker 1: hybridized naturally, so many girls took great care to prevent that, 186 00:12:17,600 --> 00:12:21,000 Speaker 1: but still others didn't really care. Um. And all of 187 00:12:21,040 --> 00:12:22,839 Speaker 1: this is part of why the early history of the 188 00:12:22,880 --> 00:12:27,720 Speaker 1: grapefruit is so murky. The word grape fruit itself wasn't 189 00:12:27,720 --> 00:12:31,440 Speaker 1: recorded in the existing written record until the eighteen thirties 190 00:12:31,480 --> 00:12:34,640 Speaker 1: of the discovered written record. UM. Prior to that, it 191 00:12:34,960 --> 00:12:40,360 Speaker 1: may have been referred to as shadduck, the word for pomelo. 192 00:12:41,400 --> 00:12:46,480 Speaker 1: So again, confusion, confusion all around, yeah, all around the grapefruit. 193 00:12:47,080 --> 00:12:51,200 Speaker 1: In seventeen fifty, Griffith Hughes panda history of the fruits 194 00:12:51,200 --> 00:12:54,880 Speaker 1: on Barbados, including a tree he dubbed the Golden Orange 195 00:12:55,240 --> 00:12:58,920 Speaker 1: that produced quote the forbidden fruit. In his words, um, 196 00:12:58,960 --> 00:13:02,360 Speaker 1: the most delicious he all them. Many storims believe he 197 00:13:02,520 --> 00:13:07,760 Speaker 1: was describing grapefruit, while others they conducted this really intense 198 00:13:07,920 --> 00:13:13,000 Speaker 1: historical citrus research. UM and they believe that the golden 199 00:13:13,080 --> 00:13:15,720 Speaker 1: orange was the great fruit and the Forbidden fruit was 200 00:13:15,760 --> 00:13:21,120 Speaker 1: actually something else. Really yeah, and speaking of let's look 201 00:13:21,160 --> 00:13:24,320 Speaker 1: at the name, because the name adds a layer of 202 00:13:24,320 --> 00:13:28,160 Speaker 1: confusion to this whole thing, right, I've never really thought 203 00:13:28,160 --> 00:13:29,920 Speaker 1: about this before, but when people pointed it out, I 204 00:13:29,960 --> 00:13:33,319 Speaker 1: was like, oh, yeah, it's kind of weird. Um. Conventional 205 00:13:33,360 --> 00:13:36,680 Speaker 1: wisdom has long suggested that the grape and grapefruit comes 206 00:13:36,679 --> 00:13:41,840 Speaker 1: from the fact that grapefruit grows in bunches, similar to grapes. Yeah. Yeah, 207 00:13:41,880 --> 00:13:44,560 Speaker 1: Like I said earlier, though, those flowers sometimes grow in 208 00:13:44,679 --> 00:13:51,120 Speaker 1: clusters and so on, clustering flower trees. Uh you get 209 00:13:51,160 --> 00:13:53,600 Speaker 1: these yeah, Like it's not like a bunch like in 210 00:13:53,840 --> 00:13:55,560 Speaker 1: like like grapes would grow in, but it is like 211 00:13:55,600 --> 00:13:59,000 Speaker 1: a weird cluster of these giant heck and fruit. So 212 00:13:59,200 --> 00:14:04,000 Speaker 1: sure I can see the resemblance. Yeah, yeah, yeah yeah. Um. However, 213 00:14:04,320 --> 00:14:07,320 Speaker 1: not everybody buys that. Um. Some people suggest that the 214 00:14:07,440 --> 00:14:09,920 Speaker 1: grape part of this name actually comes from the description 215 00:14:10,320 --> 00:14:13,480 Speaker 1: of a fruit on Barbados, most likely the grape fruit, 216 00:14:13,480 --> 00:14:16,560 Speaker 1: but we don't know for sure. From Dutch physician Wouter 217 00:14:16,960 --> 00:14:20,440 Speaker 1: Shootin in sixteen forty four, he wrote that the fruit 218 00:14:20,480 --> 00:14:25,400 Speaker 1: tasted quote like unripe grapes. A Jamaican plantation owner and 219 00:14:25,520 --> 00:14:29,120 Speaker 1: enslaver named John Lunan echoed this sentiment in eighteen fourteen, 220 00:14:29,160 --> 00:14:31,640 Speaker 1: claiming great forgot the name quote on account of its 221 00:14:31,640 --> 00:14:35,120 Speaker 1: resemblance and flavor to the grape. However, if you're listening 222 00:14:35,120 --> 00:14:37,400 Speaker 1: to this, you're scratching your chin. You may know grape 223 00:14:37,400 --> 00:14:41,000 Speaker 1: fruit doesn't really taste like grapes, And in fact, there 224 00:14:41,040 --> 00:14:45,720 Speaker 1: weren't vine grapes on Barbados until at least six possibly 225 00:14:45,800 --> 00:14:48,400 Speaker 1: much later than that, meaning that the people writing these 226 00:14:48,400 --> 00:14:51,920 Speaker 1: comparisons of grapefruit too grape may have actually never dried grapes. 227 00:14:52,800 --> 00:14:56,400 Speaker 1: Huh yeah, So I guess we'll chalk that one up 228 00:14:56,400 --> 00:14:59,920 Speaker 1: to mysteries of history. Uh. Also, of note, great for 229 00:15:00,000 --> 00:15:05,280 Speaker 1: it was already associated with health at this time. The 230 00:15:05,320 --> 00:15:07,960 Speaker 1: grape fruit wasn't grown commercially in the US until the 231 00:15:08,040 --> 00:15:10,960 Speaker 1: nineteenth century and Florida, where it quickly went from something 232 00:15:11,280 --> 00:15:14,440 Speaker 1: kind of like an oddity, maybe ornamental, to an essential 233 00:15:14,600 --> 00:15:18,400 Speaker 1: cash crop for farmers. Historians frequently give credit to the 234 00:15:18,440 --> 00:15:21,840 Speaker 1: introduction of the grape fruit to mainland America to frenchman 235 00:15:21,880 --> 00:15:26,040 Speaker 1: Odette Philippe in the eighteen twenties, he settled in what 236 00:15:26,080 --> 00:15:29,960 Speaker 1: would become St. Petersburg, Florida, and set about erecting massive 237 00:15:30,080 --> 00:15:35,000 Speaker 1: grape fruit plantations because it was his favorite fruit. Philip 238 00:15:35,160 --> 00:15:37,400 Speaker 1: may Or may not have been a black person, but 239 00:15:37,440 --> 00:15:40,440 Speaker 1: he also owned enslaved people and definitely was not wanted 240 00:15:40,440 --> 00:15:44,600 Speaker 1: in the area by the local indigenous people's um. Not 241 00:15:44,720 --> 00:15:49,360 Speaker 1: too long after, in eighteen sixty two, Kimball Chase Atwood 242 00:15:49,400 --> 00:15:52,400 Speaker 1: moved south of Tampa Bay in Florida after making his 243 00:15:52,520 --> 00:15:56,520 Speaker 1: fortune in the insurance company Insurance World I Guess in 244 00:15:56,840 --> 00:16:01,400 Speaker 1: New York City, and he planted sixteen thousand and grapefruit trees. 245 00:16:02,760 --> 00:16:05,480 Speaker 1: One of his workers discovered a pink grape fruit growing 246 00:16:05,560 --> 00:16:08,600 Speaker 1: in nineteen ten, as opposed to the typical grapefruit that 247 00:16:08,680 --> 00:16:11,560 Speaker 1: was yellowish white on the inside typical for the time. 248 00:16:12,360 --> 00:16:14,840 Speaker 1: This led to the production of the ruby red grapefruit 249 00:16:14,880 --> 00:16:20,040 Speaker 1: in in Florida, an enormously popular variety that catapulted Outwood 250 00:16:20,080 --> 00:16:24,400 Speaker 1: to the top of grape fruit producers, and still at 251 00:16:24,400 --> 00:16:28,880 Speaker 1: the time, the grapefruit was often regarded as a luxury. Yeah, 252 00:16:29,000 --> 00:16:33,840 Speaker 1: definitely am but before refrigeration techniques um uh and and 253 00:16:33,840 --> 00:16:39,480 Speaker 1: and all of those those uh means of distribution. Um Uh, 254 00:16:40,160 --> 00:16:42,200 Speaker 1: citrus was expensive. I mean you had to you had 255 00:16:42,200 --> 00:16:43,480 Speaker 1: to ship it, you had to make sure that it 256 00:16:43,560 --> 00:16:47,120 Speaker 1: arrived safely. It doesn't really ripen after it's been picked, 257 00:16:47,160 --> 00:16:49,000 Speaker 1: so you you have to you have to strike this 258 00:16:49,040 --> 00:16:52,600 Speaker 1: balance between picking it when it's ripe and um and 259 00:16:52,640 --> 00:16:54,680 Speaker 1: then getting it to the place that it needs to 260 00:16:54,720 --> 00:17:00,680 Speaker 1: be before it's you know, no longer good. Right. And 261 00:17:01,080 --> 00:17:04,960 Speaker 1: I've read articles about how the citrus industry helped make 262 00:17:04,960 --> 00:17:07,119 Speaker 1: Florida what it is today, which I thought was fascinating. 263 00:17:07,840 --> 00:17:11,119 Speaker 1: Um So during all of this, during this time, a 264 00:17:11,160 --> 00:17:13,639 Speaker 1: cold winner decimated much of the citrus industry in the 265 00:17:13,640 --> 00:17:18,800 Speaker 1: Carolinas in Georgia, so people moved south into Florida. Um 266 00:17:18,840 --> 00:17:21,560 Speaker 1: if they were going to grow citrus fruits. Um. Towards 267 00:17:21,600 --> 00:17:24,960 Speaker 1: the end of the century, railroads allowed for a transportation 268 00:17:25,000 --> 00:17:27,760 Speaker 1: of citrus fruits out of Florida to all around the country. 269 00:17:28,119 --> 00:17:30,800 Speaker 1: And this was such a big industry. One of the 270 00:17:30,920 --> 00:17:37,560 Speaker 1: rail lines was called the Orange Belt Railway. Yeah. One 271 00:17:37,600 --> 00:17:39,600 Speaker 1: of the one of the details that always sticks with 272 00:17:39,640 --> 00:17:42,920 Speaker 1: me in uh in Laura Ingles Wilders books is that 273 00:17:43,000 --> 00:17:45,920 Speaker 1: like they would sometimes get an orange in the stocking 274 00:17:46,400 --> 00:17:48,840 Speaker 1: of there and it was so fancy we talked about. 275 00:17:50,000 --> 00:17:52,560 Speaker 1: I still think it's fair we did in our orange episode. 276 00:17:52,320 --> 00:17:56,400 Speaker 1: I I it made me really appreciate just how spoiled 277 00:17:56,440 --> 00:17:58,080 Speaker 1: I am in terms of if I want an orange, 278 00:17:58,119 --> 00:18:02,720 Speaker 1: I can get one probably anytime year. Yeah, yep. Or 279 00:18:02,760 --> 00:18:07,399 Speaker 1: a grape fruit go ahead, or a grape fruit by 280 00:18:07,440 --> 00:18:12,680 Speaker 1: grapefruit most likely introduced by Spanish missionaries was introduced in Texas. UM. 281 00:18:12,720 --> 00:18:15,479 Speaker 1: That's when the first recorded instance of a groove was 282 00:18:16,440 --> 00:18:19,439 Speaker 1: we know of anyway. UM. A developer named John H. 283 00:18:19,600 --> 00:18:23,000 Speaker 1: Sherry was convinced citrus was the future of Texas, a 284 00:18:23,080 --> 00:18:26,720 Speaker 1: future he believed was possible thanks to new irrigation techniques. 285 00:18:27,119 --> 00:18:30,600 Speaker 1: He grew white seated grape fruit over sixty acres in 286 00:18:30,880 --> 00:18:33,600 Speaker 1: nineteen fourteen and had his first shipment ready to go 287 00:18:33,640 --> 00:18:38,000 Speaker 1: in nineteen twenty. Sometime around nine nine, a pink grapefruit 288 00:18:38,040 --> 00:18:40,479 Speaker 1: tree was discovered, and that led to the birth of 289 00:18:40,520 --> 00:18:44,840 Speaker 1: the Texas red grapefruit industry. UM. Sherry is known by 290 00:18:44,880 --> 00:18:48,879 Speaker 1: some as the father of the citrus industry, a claim 291 00:18:48,920 --> 00:18:51,520 Speaker 1: I did not have time to fact check for a voracity. 292 00:18:54,000 --> 00:18:57,480 Speaker 1: I do think it's funny anytime we do UH an 293 00:18:57,520 --> 00:19:00,520 Speaker 1: episode on a food thing that's sort of in the 294 00:19:00,600 --> 00:19:03,879 Speaker 1: United States, at least generally associated with a certain state. 295 00:19:04,320 --> 00:19:06,920 Speaker 1: I feel like there's always one other state that's like, wait, 296 00:19:06,960 --> 00:19:10,080 Speaker 1: but don't forget about us, because a lot of my 297 00:19:10,160 --> 00:19:14,119 Speaker 1: search results were specifically about Texas, and Texas is great 298 00:19:14,160 --> 00:19:16,400 Speaker 1: fruit industry and its history with that, which I thought 299 00:19:16,480 --> 00:19:21,280 Speaker 1: was really great. Um. So as grapefruit became more common, 300 00:19:21,359 --> 00:19:24,120 Speaker 1: people were kind of perplexed as to how to eat them. 301 00:19:25,359 --> 00:19:30,080 Speaker 1: Companies stepped in touting the benefits of their products with grapefruit, 302 00:19:30,680 --> 00:19:34,919 Speaker 1: and early twentieth century cookbooks mainly featured grapefruit and sweet 303 00:19:34,920 --> 00:19:40,440 Speaker 1: confectionery recipes or as an ingredient in salads. However, most 304 00:19:40,440 --> 00:19:43,880 Speaker 1: people ate it had with a dash of sugar, sometimes 305 00:19:44,080 --> 00:19:47,520 Speaker 1: topped with a cherry. I guess if you're feeling fancy. Um. 306 00:19:47,560 --> 00:19:50,159 Speaker 1: The first iteration of the grapefruit diet, which is generally 307 00:19:50,200 --> 00:19:54,040 Speaker 1: a very restrictive, low calorie diet that involves grape fruit 308 00:19:54,440 --> 00:19:58,639 Speaker 1: and is considered unsafe largely considered unsafe, was recorded in 309 00:19:58,640 --> 00:20:01,879 Speaker 1: the nineteen thirties. It went on to inspire a weird 310 00:20:01,920 --> 00:20:04,920 Speaker 1: al Yanka Vic parody to the tune of zoot Suit Riot. 311 00:20:06,640 --> 00:20:10,080 Speaker 1: By the nineteen forties, the US was exporting about eleven 312 00:20:10,119 --> 00:20:12,719 Speaker 1: million cases of great fruit and almost half a million 313 00:20:12,920 --> 00:20:18,520 Speaker 1: canned sections. Between and ninety six, the US produced two million, 314 00:20:18,720 --> 00:20:24,080 Speaker 1: two hundred eighty five thousand tons of great fruit, and Jamaica, Israel, Trinidad, Brazil, 315 00:20:24,200 --> 00:20:29,160 Speaker 1: and other parts of South America um also became significant producers. 316 00:20:30,840 --> 00:20:35,119 Speaker 1: During the World Wars, Companies like Morton Salt purported the 317 00:20:35,119 --> 00:20:39,800 Speaker 1: deliciousness of great fruit sprinkled with salt in American ad campaigns. 318 00:20:40,400 --> 00:20:44,600 Speaker 1: At ninety six, Morton's ad in Life magazine proclaimed grapefruit 319 00:20:44,680 --> 00:20:48,760 Speaker 1: taste sweeter with salt. This was in part due to 320 00:20:49,000 --> 00:20:52,200 Speaker 1: sugar rash ng during the Wars, the grapefruit growers were 321 00:20:52,200 --> 00:20:55,520 Speaker 1: worried about sales of the fruit people couldn't douse them 322 00:20:55,520 --> 00:20:59,520 Speaker 1: in sugar. In nineteen nineteen, the Florida Citrus Exchange ran 323 00:20:59,600 --> 00:21:03,520 Speaker 1: an campaign that posited the grapefruit quote need no sugar 324 00:21:03,680 --> 00:21:08,680 Speaker 1: and never should have much. Yeah. A nineteen forty three 325 00:21:08,680 --> 00:21:11,200 Speaker 1: Morton's ad turned to the combo into a patriotic duty. 326 00:21:11,240 --> 00:21:14,360 Speaker 1: This combo of salt and grapefruit quote vitamin rich grapefruit 327 00:21:14,680 --> 00:21:17,720 Speaker 1: of Victory Food Special is one of the fruits. Uncle 328 00:21:17,880 --> 00:21:22,320 Speaker 1: Sam advises you to eat. The campaign was effective enough 329 00:21:22,480 --> 00:21:24,840 Speaker 1: that it went on beyond the Wars. It went into 330 00:21:24,840 --> 00:21:31,679 Speaker 1: the nineteen fifties after sugar rationing had ended. Huh. Yeah, 331 00:21:31,800 --> 00:21:34,199 Speaker 1: they weren't the first to promote this. Morton's Wasn't Um, 332 00:21:34,240 --> 00:21:37,200 Speaker 1: a national advice column printed in nineteen eleven, recommended the 333 00:21:37,240 --> 00:21:39,959 Speaker 1: salting of grapefruit, and people wrote in voicing their support 334 00:21:39,960 --> 00:21:42,960 Speaker 1: for this practice, including this quote. I think you will 335 00:21:42,960 --> 00:21:46,720 Speaker 1: find that many Southerners always salt their grapefruit, and apparently 336 00:21:47,000 --> 00:21:49,080 Speaker 1: this is still a thing in the South. This isn't surprising. 337 00:21:49,160 --> 00:21:51,040 Speaker 1: It reminds me with like salting watermelon. But I had 338 00:21:51,080 --> 00:21:56,359 Speaker 1: never heard of it or seen it. Yeah, I oh gosh, 339 00:21:56,400 --> 00:21:58,160 Speaker 1: Now now that you mentioned it, I'm like, I think 340 00:21:58,200 --> 00:22:04,119 Speaker 1: my grandmother probably salted her grapefruit. Um. But uh, but 341 00:22:04,200 --> 00:22:09,280 Speaker 1: maybe I'm not a little memories who knows however, either way, Um, 342 00:22:09,320 --> 00:22:13,800 Speaker 1: there is actually some science there because salt um uh 343 00:22:14,440 --> 00:22:19,280 Speaker 1: diminishes our ability to taste bitter flavors, uh like like 344 00:22:19,320 --> 00:22:21,800 Speaker 1: in our on your on your tongue or in your mouth. Um. 345 00:22:22,000 --> 00:22:25,400 Speaker 1: It kind of blocks up some of the bitter flavor 346 00:22:25,440 --> 00:22:28,920 Speaker 1: receptors that you've gotten there. So when you salt your grapefruit, 347 00:22:29,320 --> 00:22:34,639 Speaker 1: it will taste sweeter because of that diminished capacity taste bitter. Um. 348 00:22:34,760 --> 00:22:38,000 Speaker 1: Salt can also make volatile compounds, you know, like like 349 00:22:38,040 --> 00:22:43,000 Speaker 1: odors in your food more volatile um. It like helps 350 00:22:43,080 --> 00:22:47,359 Speaker 1: unlock them from water, so you may experience more of 351 00:22:47,400 --> 00:22:51,119 Speaker 1: the fragrance of grapefruit um as you're eating it if 352 00:22:51,160 --> 00:22:55,680 Speaker 1: you've salted it. So noted. If I want to make 353 00:22:55,680 --> 00:23:01,080 Speaker 1: a situation more volatile salt, throw some salt. See what 354 00:23:01,200 --> 00:23:09,000 Speaker 1: happens there? You go? Uh. Simultaneously, this great fruit Americans 355 00:23:09,000 --> 00:23:13,760 Speaker 1: were eating itself was changing throughout the decades, becoming sweeter, redder, 356 00:23:14,240 --> 00:23:20,240 Speaker 1: often seedless. Grapefruit was Florida's most profitable export crop in night. 357 00:23:20,720 --> 00:23:26,879 Speaker 1: About a decade earlier, Mexico got in growing grapefruit as well. Um. 358 00:23:26,920 --> 00:23:31,119 Speaker 1: The lime and grapefruit diet drink Fresca was introduced in 359 00:23:31,200 --> 00:23:35,160 Speaker 1: nineteen sixty six. Apparently President lb J was really into 360 00:23:35,200 --> 00:23:37,800 Speaker 1: it and bullied people into drinking it and used it 361 00:23:37,840 --> 00:23:40,720 Speaker 1: as kind of a power move. Okay, I didn't know 362 00:23:40,720 --> 00:23:44,399 Speaker 1: that this was intended as a diet drink. I'm like, 363 00:23:44,440 --> 00:23:47,880 Speaker 1: has the formula changed, because now it's like as as 364 00:23:48,000 --> 00:23:52,320 Speaker 1: chock full of sugar as any soda. So well, you know, 365 00:23:52,400 --> 00:23:55,920 Speaker 1: I wonder if it's that thing of like anything that 366 00:23:56,000 --> 00:24:00,840 Speaker 1: has fruit in it, he is more and not necessarily 367 00:24:00,840 --> 00:24:05,840 Speaker 1: at all, especially the sugar level. H I don't know 368 00:24:06,000 --> 00:24:09,359 Speaker 1: for another day, yes, but I do want to tell 369 00:24:09,400 --> 00:24:11,760 Speaker 1: him my Fresca story. I'm gonna I'm gonna try to 370 00:24:12,000 --> 00:24:13,480 Speaker 1: tie it up in a neat boat because it's one 371 00:24:13,520 --> 00:24:16,960 Speaker 1: of my better stories. Okay, here we go. I was 372 00:24:17,040 --> 00:24:20,399 Speaker 1: visiting my cousins in Florida for the first time, and 373 00:24:20,520 --> 00:24:22,000 Speaker 1: I was nine years old, and they stuck me in 374 00:24:22,040 --> 00:24:25,960 Speaker 1: to see they rated our film Air Force One. Okay, 375 00:24:26,440 --> 00:24:30,679 Speaker 1: it highly disturbed me, and I was alone in the 376 00:24:30,680 --> 00:24:33,280 Speaker 1: hotel room. Even though my cousins were supposed to stay 377 00:24:33,280 --> 00:24:35,760 Speaker 1: with me. I was younger, like pretty decently younger than 378 00:24:35,800 --> 00:24:37,160 Speaker 1: all of them, and you know, you you don't want 379 00:24:37,160 --> 00:24:40,199 Speaker 1: to hang out with your younger cousin. So I was 380 00:24:40,200 --> 00:24:43,520 Speaker 1: watching Angels in the outfield and I saw this white 381 00:24:43,600 --> 00:24:48,320 Speaker 1: vand combined spray this gas, and I thought terrorist because 382 00:24:48,359 --> 00:24:52,520 Speaker 1: I've just seen this movie that right, And I was like, 383 00:24:52,520 --> 00:24:54,919 Speaker 1: I'm gonna tie what do I do? I know I 384 00:24:54,920 --> 00:24:57,520 Speaker 1: want to get drunk. So I went to the refrigerator 385 00:24:57,800 --> 00:24:59,720 Speaker 1: and there was a six pack of fresca and I 386 00:24:59,760 --> 00:25:02,040 Speaker 1: thought it was beer, so I drank all six of 387 00:25:02,080 --> 00:25:05,280 Speaker 1: them and then I ran outside, screaming, we're all gonna die. 388 00:25:05,680 --> 00:25:08,639 Speaker 1: I ran past my parents the hotel room, my parents 389 00:25:08,640 --> 00:25:10,600 Speaker 1: and my aunt I'm cold stand in and I was 390 00:25:10,680 --> 00:25:12,520 Speaker 1: running by their window and I fell in a drainage 391 00:25:12,520 --> 00:25:20,440 Speaker 1: pipe and broke my ankle. And that's my fresco story. Well, Annie, 392 00:25:20,480 --> 00:25:24,040 Speaker 1: I'm really glad that it was fresco and not beer, 393 00:25:27,160 --> 00:25:35,879 Speaker 1: but I've never had a fresco since I'm I'm I'm 394 00:25:35,920 --> 00:25:38,680 Speaker 1: sad that you broke your ankle and that you were 395 00:25:38,960 --> 00:25:44,320 Speaker 1: experiencing a moment of fear. Um, but I'm glad that 396 00:25:44,359 --> 00:25:48,199 Speaker 1: you can laugh about it now. Oh yeah, yeah, my 397 00:25:48,240 --> 00:25:51,680 Speaker 1: cousin's gotten huge trouble. I've never seen air Force one 398 00:25:51,680 --> 00:25:54,760 Speaker 1: again either, And in fact, I left me with a 399 00:25:54,880 --> 00:25:59,840 Speaker 1: lingering fear of Gary Oldman bangs over me to this day. Wow. Yeah, 400 00:25:59,840 --> 00:26:02,960 Speaker 1: I mean, I mean, that's that's that's that's acting for you. 401 00:26:03,080 --> 00:26:07,960 Speaker 1: That's acting. You know, Gary Oldman is good. But all right, 402 00:26:08,160 --> 00:26:15,160 Speaker 1: forget that. Let's talk drug interactions. Oh yeah, yeah, we're 403 00:26:15,200 --> 00:26:19,600 Speaker 1: good at them. Uh So In a London, Ontario lab, 404 00:26:19,720 --> 00:26:26,800 Speaker 1: in clinical pharmacologist David Bailey discovered great fruits truly bizarre 405 00:26:27,080 --> 00:26:31,600 Speaker 1: impacts on certain medications. He later said of the discovery, quote, 406 00:26:31,640 --> 00:26:33,680 Speaker 1: the hard part about it was that most people didn't 407 00:26:33,720 --> 00:26:37,040 Speaker 1: believe our data because it was so unexpected. A food 408 00:26:37,080 --> 00:26:39,560 Speaker 1: had never been shown to produce a drug interaction like 409 00:26:39,640 --> 00:26:44,040 Speaker 1: this as large as this. Ever, he was testing a 410 00:26:44,040 --> 00:26:46,880 Speaker 1: blood pressure drug and particularly if it had any negative 411 00:26:46,880 --> 00:26:53,440 Speaker 1: effects interactions with alcohol. Yeah, because because alcohol lowers blood pressure, 412 00:26:53,720 --> 00:26:57,119 Speaker 1: and this medication also lowers blood pressure. So he wanted 413 00:26:57,160 --> 00:27:00,720 Speaker 1: to see whether adding alcohol to the medica asian would 414 00:27:00,720 --> 00:27:04,080 Speaker 1: lower blood pressure, like too much because that can lead 415 00:27:04,119 --> 00:27:07,840 Speaker 1: to a passing out. Stuff like that. Yeah, bad times, right, 416 00:27:08,000 --> 00:27:10,520 Speaker 1: bad times. And to do to test this, he wanted 417 00:27:10,520 --> 00:27:12,880 Speaker 1: to do a double blind study, meaning no one would 418 00:27:12,880 --> 00:27:15,439 Speaker 1: know that they were in the group with alcohol or not. 419 00:27:16,240 --> 00:27:19,199 Speaker 1: Um So he needed to hide the taste of the 420 00:27:19,280 --> 00:27:22,680 Speaker 1: alcohol to keep it from the participants um which group 421 00:27:22,720 --> 00:27:24,960 Speaker 1: they were in, the group testing the alcohol and the 422 00:27:24,960 --> 00:27:27,960 Speaker 1: group not testing it. According to him, his wife got 423 00:27:28,000 --> 00:27:30,760 Speaker 1: the idea to hide the taste of alcohol with great 424 00:27:30,800 --> 00:27:33,000 Speaker 1: fruit juice, and it was the only thing that worked. 425 00:27:33,080 --> 00:27:34,960 Speaker 1: In his telling of the story, they tried a bunch 426 00:27:35,000 --> 00:27:39,040 Speaker 1: of things. Great fruit juice worked, so one group got 427 00:27:39,040 --> 00:27:41,440 Speaker 1: straight up great fruit juice while the other got great 428 00:27:41,480 --> 00:27:46,920 Speaker 1: fruit juice with alcohol. Both groups displayed about four times 429 00:27:47,000 --> 00:27:49,679 Speaker 1: higher the drug levels in their systems than what was 430 00:27:49,720 --> 00:27:54,560 Speaker 1: expected given the actual dosage. After isolating out other variables, 431 00:27:54,600 --> 00:27:57,320 Speaker 1: the only thing that could explain it was the grape 432 00:27:57,320 --> 00:28:02,719 Speaker 1: fruit juice. So Bailey decided to perform an experiment on himself, 433 00:28:02,720 --> 00:28:06,040 Speaker 1: since the drug he was testing wasn't dangerous at high levels. 434 00:28:06,560 --> 00:28:09,280 Speaker 1: Sure enough, the combination of the drug and grapefruit juice 435 00:28:09,280 --> 00:28:12,760 Speaker 1: produced five times the amount of the Druggnast system then 436 00:28:12,800 --> 00:28:16,800 Speaker 1: should have been present. Follow Up tests produced the same results. 437 00:28:17,119 --> 00:28:20,680 Speaker 1: Bailey eventually got to the bottom of it. Um Basically, 438 00:28:20,800 --> 00:28:23,640 Speaker 1: very very basically, it evolves an enzyme in the small 439 00:28:23,680 --> 00:28:27,800 Speaker 1: intestine that breaks down things too inactive forms, which drugmakers 440 00:28:28,000 --> 00:28:32,840 Speaker 1: take into account when calculating dosages, and a compound called 441 00:28:33,040 --> 00:28:36,760 Speaker 1: four ran o'coumerans, something that grapefruit has a lot of. 442 00:28:37,080 --> 00:28:40,120 Speaker 1: This compound shuts down those enzymes so that the body 443 00:28:40,160 --> 00:28:43,040 Speaker 1: has to produce a new ones, a process that can 444 00:28:43,080 --> 00:28:46,960 Speaker 1: take up to twelve hours. This means that all the 445 00:28:47,000 --> 00:28:50,720 Speaker 1: careful dosage calculations drug breakers did are gone. They're out 446 00:28:50,720 --> 00:28:54,600 Speaker 1: the window because they made those calculations expecting those enzymes 447 00:28:54,600 --> 00:28:58,600 Speaker 1: to be functioning properly. Just a cup of grapefruit can 448 00:28:58,640 --> 00:29:03,040 Speaker 1: do this. Yeah yeah, very very small amounts of grapefruit 449 00:29:03,080 --> 00:29:06,920 Speaker 1: juice can can shut down enough of those enzymes in 450 00:29:06,960 --> 00:29:08,959 Speaker 1: your body. And everyone has a different amount of these 451 00:29:09,080 --> 00:29:13,560 Speaker 1: enzymes to have an effect on certain drugs that you take, 452 00:29:13,640 --> 00:29:18,800 Speaker 1: because yeah, yeah, drugmakers just assume that those enzymes in 453 00:29:18,880 --> 00:29:22,720 Speaker 1: your small intestine are going to affect some of that drug. 454 00:29:24,200 --> 00:29:26,120 Speaker 1: So so yeah, so you can wind up with too 455 00:29:26,240 --> 00:29:30,040 Speaker 1: much of a drug entering your blood stream. Um And 456 00:29:30,360 --> 00:29:32,600 Speaker 1: the same enzyme is also found in the human liver 457 00:29:32,920 --> 00:29:36,360 Speaker 1: and large enough doses of grapefruit can affect its function 458 00:29:36,440 --> 00:29:40,640 Speaker 1: there too. Um So that not only are is more 459 00:29:40,760 --> 00:29:43,280 Speaker 1: of the drug going to be entering your blood stream 460 00:29:43,360 --> 00:29:45,800 Speaker 1: because the enzymes and your small intestine just kind of 461 00:29:45,840 --> 00:29:47,920 Speaker 1: like let it all, let it all out. They were 462 00:29:47,960 --> 00:29:52,560 Speaker 1: just like, yeah, sure, go be free. Um But furthermore, 463 00:29:52,640 --> 00:29:54,840 Speaker 1: when it gets to your liver, those enzymes are shut 464 00:29:54,880 --> 00:29:58,680 Speaker 1: down there too, so um so, so the drug will 465 00:29:59,000 --> 00:30:02,239 Speaker 1: will will last longer in your system. Um, it's not 466 00:30:02,280 --> 00:30:04,120 Speaker 1: going to get broken down and flushed out of your 467 00:30:04,120 --> 00:30:07,680 Speaker 1: body um as quickly by your liver. So it's not 468 00:30:07,760 --> 00:30:12,280 Speaker 1: only a stronger effect, but it's also going on for longer. UM. 469 00:30:12,320 --> 00:30:17,440 Speaker 1: And you can also uh wind up with too little 470 00:30:17,560 --> 00:30:20,240 Speaker 1: of a drug in your system because of grapefruit, because 471 00:30:20,280 --> 00:30:23,520 Speaker 1: there are these other compounds and grapefruit that can block 472 00:30:23,600 --> 00:30:27,959 Speaker 1: the action of some chemical transporters. And these are the 473 00:30:28,000 --> 00:30:33,000 Speaker 1: proteins that allow certain compounds to get into your cells um. 474 00:30:33,200 --> 00:30:38,080 Speaker 1: And and this this applies to some medications like UM like, 475 00:30:38,160 --> 00:30:42,200 Speaker 1: for example, the allergy medication allegra um. Grapefruit will make 476 00:30:42,200 --> 00:30:45,560 Speaker 1: it less effective because it prevents it from getting into 477 00:30:45,560 --> 00:30:48,960 Speaker 1: your cells. UM. Other fruit juice is going to have 478 00:30:49,000 --> 00:30:54,960 Speaker 1: the same effect. Uh, it's it's wild. Wow, it is wild. 479 00:30:56,280 --> 00:30:59,920 Speaker 1: Grapefruit messes with over a hundred drugs, including some extreme 480 00:31:00,000 --> 00:31:03,800 Speaker 1: of common ones, varying from being a perfectly safe interaction 481 00:31:03,840 --> 00:31:06,480 Speaker 1: to an incredibly deadly one. UM. While there are no 482 00:31:06,560 --> 00:31:09,160 Speaker 1: real numbers, it is a safe gut guess that eating 483 00:31:09,160 --> 00:31:14,120 Speaker 1: great fruit has killed papal um. And I know two 484 00:31:14,120 --> 00:31:17,480 Speaker 1: people personally who stopped having great fruit for interactions with 485 00:31:17,480 --> 00:31:21,320 Speaker 1: your medication. Yeah yeah, And I was thinking of like 486 00:31:21,640 --> 00:31:23,440 Speaker 1: you know, and you just have the medication bottle and 487 00:31:23,520 --> 00:31:27,960 Speaker 1: has the like glass of presumably alcohol and like a 488 00:31:27,960 --> 00:31:30,440 Speaker 1: big X over it. What if we had like a 489 00:31:30,480 --> 00:31:34,440 Speaker 1: grape fruit on there. No, do not take with grape fruit, 490 00:31:34,640 --> 00:31:38,400 Speaker 1: which apparently is already a thing in Canada. It is 491 00:31:38,480 --> 00:31:41,960 Speaker 1: also in like the fine print of medication labels in 492 00:31:42,000 --> 00:31:43,800 Speaker 1: the United States, like you know that kind of like 493 00:31:43,880 --> 00:31:46,520 Speaker 1: mini booklet that you get kind of kind of like 494 00:31:46,600 --> 00:31:49,240 Speaker 1: stay back to your to your dread bag, your a 495 00:31:49,240 --> 00:31:52,400 Speaker 1: little little packet. Yeah, yeah, it will be in the 496 00:31:52,440 --> 00:31:55,280 Speaker 1: fine print in there. But I mean, if you like 497 00:31:55,440 --> 00:32:00,680 Speaker 1: me and just go, oh sure whatever, um uh, don't 498 00:32:00,720 --> 00:32:04,920 Speaker 1: do that. Um that should you should read that stuff. 499 00:32:05,000 --> 00:32:08,560 Speaker 1: But but be um. Yeah, I didn't include a list 500 00:32:08,640 --> 00:32:11,360 Speaker 1: of all the medications it can affect in here, because 501 00:32:11,760 --> 00:32:14,640 Speaker 1: it can affect like certain groups of medications, but not 502 00:32:14,680 --> 00:32:18,040 Speaker 1: every medication within that group, because the mechanisms through which 503 00:32:18,040 --> 00:32:20,800 Speaker 1: they work are different. Um that the molecules are different. 504 00:32:20,880 --> 00:32:23,640 Speaker 1: And so really the best thing to do, um, if 505 00:32:23,640 --> 00:32:26,120 Speaker 1: you're a savvy Internet human is to just google the 506 00:32:26,200 --> 00:32:29,880 Speaker 1: name of the medication and grapefruit and the Internet should 507 00:32:29,920 --> 00:32:32,400 Speaker 1: tell you. But if you have any concerns about any 508 00:32:32,440 --> 00:32:35,640 Speaker 1: medication ever, don't take my advice, ask your ask your 509 00:32:35,640 --> 00:32:41,320 Speaker 1: pharmacist or or other healthcare provider. Um uh because it 510 00:32:41,680 --> 00:32:45,560 Speaker 1: really it really UM depends on the drug in question 511 00:32:45,640 --> 00:32:49,280 Speaker 1: to know how dangerous this can be. For For some drugs, 512 00:32:49,360 --> 00:32:51,959 Speaker 1: it's it's a direct effect, like lowering your blood pressure 513 00:32:52,000 --> 00:32:54,120 Speaker 1: so much that you that you might pass out um 514 00:32:54,200 --> 00:32:57,520 Speaker 1: um or UM or may be suppressing an immune response 515 00:32:57,560 --> 00:33:01,040 Speaker 1: too hard for too long. UM. For other drugs, it 516 00:33:01,400 --> 00:33:04,600 Speaker 1: can be a secondary issue of like creating UM like 517 00:33:04,640 --> 00:33:06,560 Speaker 1: a like a like a build up of that drug 518 00:33:06,600 --> 00:33:08,600 Speaker 1: in your system to the point that it could cause 519 00:33:09,240 --> 00:33:12,000 Speaker 1: damage UM well, first of all to your muscles and 520 00:33:12,040 --> 00:33:14,520 Speaker 1: liver because they're the ones kind of dealing with it UM, 521 00:33:14,560 --> 00:33:17,800 Speaker 1: but secondarily to your to your kidneys as they wind 522 00:33:17,840 --> 00:33:20,400 Speaker 1: up working over time to to flush this stuff out, 523 00:33:20,560 --> 00:33:24,720 Speaker 1: so so bad times all around UM and can Yeah. 524 00:33:24,880 --> 00:33:26,920 Speaker 1: For for example, a lot of U S s R 525 00:33:27,000 --> 00:33:31,200 Speaker 1: I S selective serotonin reuptake inhibitors UM can be affected 526 00:33:31,200 --> 00:33:34,920 Speaker 1: by that. So if you're on anxiety or depression meds, 527 00:33:35,000 --> 00:33:38,480 Speaker 1: definitely watch out for that. UM. That's why I am 528 00:33:38,520 --> 00:33:41,240 Speaker 1: one of those humans who had to really cut back 529 00:33:41,240 --> 00:33:43,280 Speaker 1: my grapefruit intake, and I'm mad about it because I 530 00:33:43,320 --> 00:33:46,280 Speaker 1: love grapefruit. Um, because because I Hi, Hi, I'm on 531 00:33:46,400 --> 00:33:48,240 Speaker 1: a I'm I'm on like kind of a lot of 532 00:33:48,280 --> 00:33:51,200 Speaker 1: lexapro u because it helps with anxiety and depression and 533 00:33:51,520 --> 00:33:55,120 Speaker 1: I love that, um and uh, but I don't want 534 00:33:55,120 --> 00:33:58,640 Speaker 1: it to go wonky. So so I just choose to 535 00:33:58,760 --> 00:34:01,720 Speaker 1: not to not do to not do grape fruit related stuff, 536 00:34:01,760 --> 00:34:10,239 Speaker 1: and um, just say no to grapefruit. When I'm like 537 00:34:10,280 --> 00:34:12,640 Speaker 1: going through a cocktail list, like, I'll get like a 538 00:34:12,680 --> 00:34:15,319 Speaker 1: little bit palpably angry. I'll be like, why did you 539 00:34:15,360 --> 00:34:18,560 Speaker 1: put that delicious ingredient in there? Also, I know I 540 00:34:18,560 --> 00:34:21,719 Speaker 1: shouldn't really have not much booze while I'm on this medication, 541 00:34:21,920 --> 00:34:25,640 Speaker 1: but like in small doses, it's okay. You can kind 542 00:34:25,640 --> 00:34:31,799 Speaker 1: of manage it anyway. Um. Oh wow. Well, the most 543 00:34:31,880 --> 00:34:33,959 Speaker 1: dangerous experience I had with a grape fruit was also 544 00:34:34,040 --> 00:34:36,360 Speaker 1: my cousins. We were trying to they were trying to 545 00:34:36,360 --> 00:34:40,320 Speaker 1: teach me how to play golf, and I was using 546 00:34:40,360 --> 00:34:45,520 Speaker 1: a grapefruit and I swung and I you were using 547 00:34:45,560 --> 00:34:49,440 Speaker 1: a grapefruit, is it? Yeah? Well, they're just trying to 548 00:34:49,440 --> 00:34:52,120 Speaker 1: get me to hit it because I kept missing smaller, 549 00:34:52,760 --> 00:34:54,440 Speaker 1: get something bigger. But then I got juice in the 550 00:34:54,480 --> 00:35:06,239 Speaker 1: eye and it career wow so so yeah so uh 551 00:35:06,520 --> 00:35:11,040 Speaker 1: so broken ankle and uh and next golf career are 552 00:35:11,600 --> 00:35:15,920 Speaker 1: But I still love you grapefruit. Um, I highly recommend 553 00:35:16,080 --> 00:35:19,120 Speaker 1: to anyone who's interested. I mean, like, like we say frequently, 554 00:35:19,160 --> 00:35:22,560 Speaker 1: you never know where the research will take you. Fascinating 555 00:35:22,560 --> 00:35:25,760 Speaker 1: and the headlines are hilarious, like oh yeah, the bizarre 556 00:35:25,920 --> 00:35:30,320 Speaker 1: grapefruit messing with your drugs or whatever. It's really fun. 557 00:35:30,360 --> 00:35:36,080 Speaker 1: So recommend yeah, yeah, take take it, take it into 558 00:35:36,120 --> 00:35:40,160 Speaker 1: due consideration. Uh, don't don't hate grape fruits with golf clubs, 559 00:35:40,360 --> 00:35:44,879 Speaker 1: and don't take them on top of medication without checking first. Yes, 560 00:35:45,040 --> 00:35:46,680 Speaker 1: one of those is more important than the other, but 561 00:35:46,719 --> 00:35:52,040 Speaker 1: I feel like both are worth saying. In the meantime. 562 00:35:52,520 --> 00:35:54,319 Speaker 1: That's that's pretty much what we have to say about 563 00:35:54,360 --> 00:35:57,400 Speaker 1: grapefruit for today. It is Um. We do have some 564 00:35:57,480 --> 00:35:59,719 Speaker 1: listener mail for you, but first we've got one more 565 00:35:59,760 --> 00:36:10,839 Speaker 1: quick break for a word from our sponsor. And we're back. 566 00:36:10,880 --> 00:36:15,279 Speaker 1: Thank you, sponsor, Yes, thank you, and we're back with them. 567 00:36:20,320 --> 00:36:22,439 Speaker 1: This is a sour, puckery face the normal I guess 568 00:36:22,440 --> 00:36:26,160 Speaker 1: that would be more in the back of the throat. Um. Yeah, 569 00:36:26,320 --> 00:36:28,920 Speaker 1: I gotta work on my voice, my vocal work. But 570 00:36:29,200 --> 00:36:32,520 Speaker 1: you know we're all getting there. We're all getting there, 571 00:36:33,440 --> 00:36:36,640 Speaker 1: desert a rope. As Thanksgiving approaches, I can't help but 572 00:36:36,680 --> 00:36:39,560 Speaker 1: think about Annie's tradition of cheese giving, and it brings 573 00:36:39,560 --> 00:36:41,480 Speaker 1: to mind a story I'd like to share. At the 574 00:36:41,480 --> 00:36:44,719 Speaker 1: beginning of twenty I had a mountain of New Year's resolutions, 575 00:36:44,719 --> 00:36:48,080 Speaker 1: but sadly, given COVID lockdown, most of them have fallen 576 00:36:48,120 --> 00:36:51,360 Speaker 1: apart except what turned out to be my favorite. My 577 00:36:51,480 --> 00:36:55,200 Speaker 1: boyfriend and I decided was going to be our Year 578 00:36:55,360 --> 00:36:59,040 Speaker 1: of Cheese with the gold eat lots of different fancy 579 00:36:59,120 --> 00:37:02,360 Speaker 1: cheeses as off as possible. We started the project on 580 00:37:02,400 --> 00:37:04,680 Speaker 1: New Year's Day with a cheeseboard made up of those 581 00:37:04,680 --> 00:37:07,520 Speaker 1: little two dollar and discards from the fancy cheese counter 582 00:37:07,600 --> 00:37:11,440 Speaker 1: at Whole Foods, along with a detailed rating system for 583 00:37:11,520 --> 00:37:14,319 Speaker 1: the tasting so we could keep track of what we liked. 584 00:37:15,080 --> 00:37:18,319 Speaker 1: This worked out fantastically and we were so into it 585 00:37:18,360 --> 00:37:20,879 Speaker 1: that all through January and February we tried a new 586 00:37:21,000 --> 00:37:24,080 Speaker 1: cheese once a week every week, with no sign of 587 00:37:24,120 --> 00:37:28,600 Speaker 1: slowing down. Well fast forward through and all its stresses 588 00:37:28,719 --> 00:37:31,120 Speaker 1: and our New Cheese of Session turned into a real 589 00:37:31,320 --> 00:37:34,480 Speaker 1: comfort project, something to look forward to and all the 590 00:37:34,560 --> 00:37:38,080 Speaker 1: uncertainty and isolation. We got engaged back in March, and 591 00:37:38,160 --> 00:37:41,959 Speaker 1: since it happened during our year of jeese, we took 592 00:37:41,960 --> 00:37:45,560 Speaker 1: a picture of my newly blinged hand reaching into a 593 00:37:45,600 --> 00:37:50,560 Speaker 1: plate of extra cheesynchos to make it Instagram official, quite 594 00:37:50,600 --> 00:37:54,719 Speaker 1: the feat since I'm not left handed. And then once 595 00:37:54,760 --> 00:37:56,760 Speaker 1: it became clear that COVID would be pushing our original 596 00:37:57,560 --> 00:38:00,800 Speaker 1: wedding date, we threw together a cheese the aimed zoom 597 00:38:01,080 --> 00:38:07,880 Speaker 1: elopement ceremony in our living room, complete with cheese themed bunting, altar, 598 00:38:08,160 --> 00:38:11,359 Speaker 1: cheese earrings, cheese pins, and my close friend even sent 599 00:38:11,480 --> 00:38:13,880 Speaker 1: us a package of fancy cheese in the mail to 600 00:38:14,000 --> 00:38:17,799 Speaker 1: serve as our cheese plate wedding meal. Photos of the 601 00:38:17,840 --> 00:38:21,080 Speaker 1: event were only iPhone quality for obvious reasons, So when 602 00:38:21,080 --> 00:38:24,319 Speaker 1: I had our elopement announcements made, I had my best 603 00:38:24,320 --> 00:38:27,000 Speaker 1: friend do an artistic rendering of what our wedding wood 604 00:38:27,040 --> 00:38:30,239 Speaker 1: I have looked like in Cheeseland. My husband Brian in 605 00:38:30,280 --> 00:38:33,480 Speaker 1: a suit made of Swiss cheese with palapeno buttons, and 606 00:38:33,560 --> 00:38:36,279 Speaker 1: me and a gooey cheesy veil and chess both of 607 00:38:36,360 --> 00:38:39,160 Speaker 1: us sharing a plate of nachos as it should be 608 00:38:39,680 --> 00:38:42,720 Speaker 1: both of us in our happy places. Oh my gosh, 609 00:38:42,719 --> 00:38:48,480 Speaker 1: that is glorious. Um a congratulations. Yes, it sounds like 610 00:38:48,680 --> 00:38:53,600 Speaker 1: y'all have both really found like a worthy partner. Um. Yes, 611 00:38:54,960 --> 00:39:00,880 Speaker 1: uh that's that is so sweet. It is sweet. It's amazing, 612 00:39:01,000 --> 00:39:02,680 Speaker 1: and it sounds like your year of cheese has been 613 00:39:02,719 --> 00:39:07,840 Speaker 1: a real success. So I much much applaused to. Yes, 614 00:39:08,640 --> 00:39:12,640 Speaker 1: the invitations respectacular, all the pictures of spectacular. So thank 615 00:39:12,680 --> 00:39:16,520 Speaker 1: you so much for sharing that. Congratulations. Yes, more cheese 616 00:39:16,520 --> 00:39:22,720 Speaker 1: in your future, A beautiful, a beautiful future of cheese together. Um, 617 00:39:24,640 --> 00:39:27,720 Speaker 1: Heather wrote, I started your burger episode and got about 618 00:39:27,719 --> 00:39:30,000 Speaker 1: ten minutes into it when I had to pause to share. 619 00:39:30,600 --> 00:39:35,239 Speaker 1: Welcome to Halifax Burger Week, usually in late March. For 620 00:39:35,280 --> 00:39:38,360 Speaker 1: a week, dozens of restaurants in Halifax will coax people 621 00:39:38,360 --> 00:39:41,200 Speaker 1: out of their houses in dreary. Nova Scotia winters with 622 00:39:41,280 --> 00:39:44,600 Speaker 1: the promise of delicious burgers. If you can think of it, 623 00:39:44,840 --> 00:39:47,440 Speaker 1: someone has put it on a burger. This event is 624 00:39:47,480 --> 00:39:50,160 Speaker 1: thrown as a fundraiser for feed Nova Scotia, the local 625 00:39:50,200 --> 00:39:52,640 Speaker 1: network of food banks, with a portion of sales donated 626 00:39:53,160 --> 00:39:55,439 Speaker 1: the brunt of COVID's first wave hit us here in March, 627 00:39:55,800 --> 00:39:59,000 Speaker 1: causing a postponement in this year celebrations, but did take 628 00:39:59,040 --> 00:40:01,799 Speaker 1: place in October of this year over ten days when 629 00:40:01,840 --> 00:40:05,360 Speaker 1: restaurants reopened. My fiance and I only made it to 630 00:40:05,480 --> 00:40:07,640 Speaker 1: one spot this year as we're not eating out as much, 631 00:40:07,920 --> 00:40:10,319 Speaker 1: but got to at least five of them last year. 632 00:40:10,840 --> 00:40:13,799 Speaker 1: I know people who ate at least twenty different burgers 633 00:40:13,840 --> 00:40:17,640 Speaker 1: over the week. Pro tip were stretchy pants. To give 634 00:40:17,680 --> 00:40:20,120 Speaker 1: you an idea of the scope of Burger Week, I 635 00:40:20,200 --> 00:40:23,880 Speaker 1: have included a link to this year's Burger Passport. The 636 00:40:23,920 --> 00:40:26,719 Speaker 1: passport is usually released a couple of weeks beforehand, and 637 00:40:26,760 --> 00:40:30,200 Speaker 1: it's crucial in planning a strategy for the week. I've 638 00:40:30,239 --> 00:40:34,280 Speaker 1: also attached some pictures of past burgers, including a doughnut burger. 639 00:40:34,920 --> 00:40:38,280 Speaker 1: Burger Week last year coincided with a local gourmet donut 640 00:40:38,320 --> 00:40:42,880 Speaker 1: shops birthday, so is born. The birthday burger a bacon 641 00:40:42,960 --> 00:40:45,800 Speaker 1: cheese burger with chipotle sauce with a glazed donut sliced 642 00:40:45,840 --> 00:40:48,680 Speaker 1: in half for a bun, complete with a candle. It 643 00:40:48,680 --> 00:40:52,040 Speaker 1: shouldn't work, but it does. We have several places to 644 00:40:52,080 --> 00:40:55,000 Speaker 1: get a good burger here anyway. But for a burger lover, 645 00:40:55,280 --> 00:40:58,160 Speaker 1: this week is better than Christmas. It's been growing in 646 00:40:58,239 --> 00:41:00,680 Speaker 1: popularity every year in the restaurant, to have been getting 647 00:41:00,680 --> 00:41:09,160 Speaker 1: more and more imaginative. Oh that sounds amazing. That's wonderful. Yes, 648 00:41:09,800 --> 00:41:13,760 Speaker 1: I love it Burger Week. I did get a burger 649 00:41:13,800 --> 00:41:18,680 Speaker 1: after we did that. We did Oh good, good good. Hey, No, 650 00:41:19,160 --> 00:41:21,279 Speaker 1: I think that's I think that's important. I don't think 651 00:41:21,280 --> 00:41:24,440 Speaker 1: I have since then. I think I got distracted by 652 00:41:24,600 --> 00:41:30,160 Speaker 1: some other food craving. But anyway, I'll get around to it. Yes, yes, 653 00:41:30,480 --> 00:41:34,160 Speaker 1: it was. It was wonderful. Um. Thanks to both of 654 00:41:34,200 --> 00:41:36,600 Speaker 1: those listeners for writing in. If you would like to 655 00:41:36,600 --> 00:41:38,759 Speaker 1: write to us, you can or email is hello at 656 00:41:38,800 --> 00:41:41,760 Speaker 1: savor pod dot com. We are also on social media. 657 00:41:41,840 --> 00:41:44,919 Speaker 1: You can find us on Twitter, Facebook, and Instagram at 658 00:41:45,000 --> 00:41:47,200 Speaker 1: savor pod, and we do hope to hear from you. 659 00:41:47,600 --> 00:41:50,440 Speaker 1: Savor is production of I Heart Radio. For more podcasts 660 00:41:50,440 --> 00:41:53,279 Speaker 1: to my heart Radio, visit the heart Radio app, Apple Podcasts, 661 00:41:53,320 --> 00:41:56,480 Speaker 1: or wherever you listen to your favorite shows. Thanks as always, 662 00:41:56,480 --> 00:41:59,640 Speaker 1: tour superproducers Dylan Fagan and Andrew Howard. Thanks to you 663 00:41:59,680 --> 00:42:01,600 Speaker 1: for listening, and we hope that lots more good things 664 00:42:01,600 --> 00:42:10,160 Speaker 1: are coming your way h